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A cigarette is a narrow cylinder containing psychoactive material, typically tobacco, that is rolled into thin paper for smoking. Most cigarettes contain a "reconstituted tobacco" product known as "sheet", which consists of "recycled [tobacco] stems, stalks, scraps, collected dust, and floor sweepings", to which are added glue, chemicals and fillers; the product is then sprayed with nicotine that was extracted from the tobacco scraps, and shaped into curls.[1] The cigarette is ignited at one end, causing it to smolder; the resulting smoke is orally inhaled via the opposite end. Most modern cigarettes are filtered, although this does not make them safer. Cigarette manufacturers have described cigarettes as a drug administration system for the delivery of nicotine in acceptable and attractive form.[2][3][4][5] Cigarettes are addictive (because of nicotine) and cause cancer, chronic obstructive pulmonary disease, heart disease, and other health problems.
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The term cigarette, as commonly used, refers to a tobacco cigarette but is sometimes used to refer to other substances, such as a cannabis cigarette. A cigarette is distinguished from a cigar by its usually smaller size, use of processed leaf, and paper wrapping, which is typically white. Cigar wrappers are typically composed of tobacco leaf or paper dipped in tobacco extract.
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Smoking rates have generally declined in the developed world, but continue to rise in some developing nations.[6][7][8] Cigarette smoking causes disease and harms nearly every organ of the body.[9] Nicotine is also highly addictive. About half of cigarette smokers die of tobacco-related disease[10] and lose on average 14 years of life.[11] Every year, tobacco cigarettes kill more than 8 million people worldwide; with 1.2 million of those being non-smokers dying as the result of exposure to second-hand smoke.[12] Second-hand smoke from cigarettes causes many of the same health problems as smoking, including cancer,[13][14][15][16] which has led to legislation and policy that has prohibited smoking in many workplaces and public areas. Cigarette smoke contains over 7,000 chemical compounds, including arsenic, formaldehyde, hydrogen cyanide, lead, nicotine, carbon monoxide, acrolein, and other poisonous substances.[17] Over 70 of these are carcinogenic.[18] Cigarette use by pregnant women has also been shown to cause birth defects, including low birth weight, fetal abnormalities, and premature birth.[19]
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The earliest forms of cigarettes were similar to their predecessor, the cigar. Cigarettes appear to have had antecedents in Mexico and Central America around the 9th century in the form of reeds and smoking tubes. The Maya, and later the Aztecs, smoked tobacco and other psychoactive drugs in religious rituals and frequently depicted priests and deities smoking on pottery and temple engravings. The cigarette and the cigar were the most common methods of smoking in the Caribbean, Mexico, and Central and South America until recent times.[20]
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The North American, Central American, and South American cigarette used various plant wrappers; when it was brought back to Spain, maize wrappers were introduced, and by the 17th century, fine paper. The resulting product was called papelate and is documented in Goya's paintings La Cometa, La Merienda en el Manzanares, and El juego de la pelota a pala (18th century).[21]
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By 1830, the cigarette had crossed into France, where it received the name cigarette; and in 1845, the French state tobacco monopoly began manufacturing them.[21] The French word was adopted by English in the 1840s.[22] Some American reformers promoted the spelling cigaret,[23][24] but this was never widespread and is now largely abandoned.[25]
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The first patented cigarette-making machine was invented by Juan Nepomuceno Adorno of Mexico in 1847.[26] However, production climbed markedly when another cigarette-making machine was developed in the 1880s by James Albert Bonsack, which vastly increased the productivity of cigarette companies, which went from making about 40,000 hand-rolled cigarettes daily to around 4 million.[27]
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In the English-speaking world, the use of tobacco in cigarette form became increasingly widespread during and after the Crimean War, when British soldiers began emulating their Ottoman Turkish comrades and Russian enemies, who had begun rolling and smoking tobacco in strips of old newspaper for lack of proper cigar-rolling leaf.[21] This was helped by the development of tobaccos suitable for cigarette use, and by the development of the Egyptian cigarette export industry.
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Cigarettes may have been initially used in a manner similar to pipes, cigars, and cigarillos and not inhaled; for evidence, see the Lucky Strike ad campaign asking
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consumers "Do You Inhale?" from the 1930s. As cigarette tobacco became milder and more acidic, inhaling may have become perceived as more agreeable. However, Moltke noticed in the 1830s (cf. Unter dem Halbmond) that Ottomans (and he himself) inhaled the Turkish tobacco and Latakia from their pipes[28] (which are both initially sun-cured, acidic leaf varieties).
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The widespread smoking of cigarettes in the Western world is largely a 20th-century phenomenon. At the start of the 20th century, the per capita annual consumption in the U.S. was 54 cigarettes (with less than 0.5% of the population smoking more than 100 cigarettes per year), and consumption there peaked at 4,259 per capita in 1965. At that time, about 50% of men and 33% of women smoked (defined as smoking more than 100 cigarettes per year).[29] By 2000, consumption had fallen to 2,092 per capita, corresponding to about 30% of men and 22% of women smoking more than 100 cigarettes per year, and by 2006 per capita consumption had declined to 1,691;[30] implying that about 21% of the population smoked 100 cigarettes or more per year.
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The adverse health effects of cigarettes were known by the mid-19th century when they became known as coffins nails.[31] German doctors were the first to identify the link between smoking and lung cancer, which led to the first antitobacco movement in Nazi Germany.[32][33] During World War I and World War II, cigarettes were rationed to soldiers. During the Vietnam War, cigarettes were included with C-ration meals. In 1975, the U.S. government stopped putting cigarettes in military rations. During the second half of the 20th century, the adverse health effects of tobacco smoking started to become widely known and text-only health warnings became common on cigarette packets.
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The United States has not implemented graphical cigarette warning labels, which are considered a more effective method to communicate to the public the dangers of cigarette smoking.[34] Canada, Mexico, Belgium, Denmark, Sweden, Thailand, Malaysia, India, Pakistan, Australia, Argentina, Brazil, Chile, Peru,[35] Greece, the Netherlands,[citation needed] New Zealand, Norway, Hungary, the United Kingdom, France, Romania, Singapore, Egypt, Nepal and Turkey, however, have both textual warnings and graphic visual images displaying, among other things, the damaging effects tobacco use has on the human body.
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The cigarette has evolved much since its conception; for example, the thin bands that travel transverse to the "axis of smoking" (thus forming circles along the length of the cigarette) are alternate sections of thin and thick paper to facilitate effective burning when being drawn, and retard burning when at rest. Synthetic particulate filters may remove some of the tar before it reaches the smoker.
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The "holy grail" for cigarette companies has been a cancer-free cigarette. On record, the closest historical attempt was produced by scientist James Mold. Under the name project TAME, he produced the XA cigarette. However, in 1978, his project was terminated.[36][37][38]
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Since 1950, the average nicotine and tar content of cigarettes has steadily fallen. Research has shown that the fall in overall nicotine content has led to smokers inhaling larger volumes per puff.[39]
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Many governments impose restrictions on smoking tobacco, especially in public areas. The primary justification has been the negative health effects of second-hand smoke.[40] Laws vary by country and locality. Nearly all countries have laws restricting places where people can smoke in public, and over 40 countries have comprehensive smoke-free laws that prohibit smoking in virtually all public venues. Bhutan is currently the only country in the world to completely outlaw the cultivation, harvesting, production, and sale of tobacco and tobacco products under the Tobacco Control Act of Bhutan 2010. However, small allowances for personal possession are permitted as long as the possessors can prove that they have paid import duties.[41] The Pitcairn Islands had previously banned the sale of cigarettes, but it now permits sales from a government-run store. The Pacific island of Niue hopes to become the next country to prohibit the sale of tobacco.[42] Iceland is also proposing banning tobacco sales from shops, making it prescription-only and therefore dispensable only in pharmacies on doctor's orders.[43] New Zealand hopes to achieve being tobacco-free by 2025 and Finland by 2040. Singapore and the Australian state of Tasmania have proposed a 'tobacco free millennium generation initiative' by banning the sale of all tobacco products to anyone born in and after the year 2000.
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In March 2012, Brazil became the world's first country to ban all flavored tobacco including menthols. It also banned the majority of the estimated 600 additives used, permitting only eight. This regulation applies to domestic and imported cigarettes. Tobacco manufacturers had 18 months to remove the noncompliant cigarettes, 24 months to remove the other forms of noncompliant tobacco.[44][45] Under sharia law, the consumption of cigarettes by Muslims is prohibited.[46]
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In the United States, the age to buy tobacco products is 21 in all states as of 2020.
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Similar laws exist in many other countries. In Canada, most of the provinces require smokers to be 19 years of age to purchase cigarettes (except for Quebec and the prairie provinces, where the age is 18). However, the minimum age only concerns the purchase of tobacco, not use. Alberta, however, does have a law which prohibits the possession or use of tobacco products by all persons under 18, punishable by a $100 fine. Australia, New Zealand, Poland, and Pakistan have a nationwide ban on the selling of all tobacco products to people under the age of 18.
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Since 1 October 2007, it has been illegal for retailers to sell tobacco in all forms to people under the age of 18 in three of the UK's four constituent countries (England, Wales, Northern Ireland, and Scotland) (rising from 16). It is also illegal to sell lighters, rolling papers, and all other tobacco-associated items to people under 18. It is not illegal for people under 18 to buy or smoke tobacco, just as it was not previously for people under 16; it is only illegal for the said retailer to sell the item. The age increase from 16 to 18 came into force in Northern Ireland on 1 September 2008. In the Republic of Ireland, bans on the sale of the smaller 10-packs and confectionery that resembles tobacco products (candy cigarettes) came into force on May 31, 2007, in a bid to cut underaged smoking.
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Most countries in the world have a legal vending age of 18. In Macedonia, Italy, Malta, Austria, Luxembourg, and Belgium, the age for legal vending is 16. Since January 1, 2007, all cigarette machines in public places in Germany must attempt to verify a customer's age by requiring the insertion of a debit card. Turkey, which has one of the highest percentage of smokers in its population,[47] has a legal age of 18. Japan is one of the highest tobacco-consuming nations, and requires purchasers to be 20 years of age (suffrage in Japan is 20 years old).[48] Since July 2008, Japan has enforced this age limit at cigarette vending machines through use of the taspo smart card. In other countries, such as Egypt, it is legal to use and purchase tobacco products regardless of age.[citation needed] Germany raised the purchase age from 16 to 18 on the 1 September 2007.
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Some police departments in the United States occasionally send an underaged teenager into a store where cigarettes are sold, and have the teen attempt to purchase cigarettes, with their own or no ID. If the vendor then completes the sale, the store is issued a fine.[49] Similar enforcement practices are regularly performed by Trading Standards officers in the UK, Israel, and the Republic of Ireland.[50]
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Cigarettes are taxed both to reduce use, especially among youth, and to raise revenue. Higher prices for cigarettes discourage smoking. Every 10% increase in the price of cigarettes reduces youth smoking by about 7% and overall cigarette consumption by about 4%.[52] The World Health Organization (WHO) recommends that globally cigarettes be taxed at a rate of three-quarters of cigarettes sale price as a way of deterring cancer and other negative health outcomes.[53]
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Cigarette sales are a significant source of tax revenue in many localities. This fact has historically been an impediment for health groups seeking to discourage cigarette smoking, since governments seek to maximize tax revenues. Furthermore, some countries have made cigarettes a state monopoly, which has the same effect on the attitude of government officials outside the health field.[54]
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In the United States, states are a primary determinant of the total tax rate on cigarettes. Generally, states that rely on tobacco as a significant farm product tend to tax cigarettes at a low rate.[55] Coupled with the federal cigarette tax of $1.01 per pack, total cigarette-specific taxes range from $1.18 per pack in Missouri to $8.00 per pack in Silver Bay, New York. As part of the Family Smoking Prevention and Tobacco Control Act, the federal government collects user fees to fund Food and Drug Administration (FDA) regulatory measures over tobacco.
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Cigarettes are a frequent source of deadly fires in private homes, which prompted both the European Union and the United States to require cigarettes to be fire-standard compliant.[56][57]
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According to Simon Chapman, a professor of public health at the University of Sydney, reduction of burning agents in cigarettes would be a simple and effective means of dramatically reducing the ignition propensity of cigarettes.[58] Since the 1980s, prominent cigarette manufacturers such as Philip Morris and R.J. Reynolds developed fire safe cigarettes, but did not market them.[59]
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The burn rate of cigarette paper is regulated through the application of different forms of microcrystalline cellulose to the paper.[60] Cigarette paper has been specially engineered by creating bands of different porosity to create "fire-safe" cigarettes. These cigarettes have a reduced idle burning speed which allows them to self-extinguish.[61] This fire-safe paper is manufactured by mechanically altering the setting of the paper slurry.[62]
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New York was the first U.S. state to mandate that all cigarettes manufactured or sold within the state comply with a fire-safe standard. Canada has passed a similar nationwide mandate based on the same standard. All U.S. states are gradually passing fire-safe mandates.[63]
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The European Union in 2011 banned cigarettes that do not meet a fire-safety standard. According to a study made by the European Union in 16 European countries, 11,000 fires were due to people carelessly handling cigarettes between 2005 and 2007. This caused 520 deaths with 1,600 people injured.[64]
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Many countries have restrictions on cigarette advertising, promotion, sponsorship, and marketing. For example, in the Canadian provinces of British Columbia, Saskatchewan and Alberta, the retail store display of cigarettes is completely prohibited if persons under the legal age of consumption have access to the premises.[65] In Ontario, Manitoba, Newfoundland and Labrador, and Quebec, Canada and the Australian Capital Territory the display of tobacco is prohibited for everyone, regardless of age, as of 2010. This retail display ban includes noncigarette products such as cigars and blunt wraps.[66][67]
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As a result of tight advertising and marketing prohibitions, tobacco companies look at the pack differently: they view it as a strong component in displaying brand imagery and a creating significant in-store presence at the point of purchase. Market testing shows the influence of this dimension in shifting the consumer's choice when the same product displays in an alternative package. Studies also show how companies have manipulated a variety of elements in packs designs to communicate the impression of lower in tar or milder cigarettes, whereas the components were the same.[citation needed]
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Some countries require cigarette packs to contain warnings about health hazards. The United States was the first,[68] later followed by other countries including Canada, most of Europe, Australia,[69] Pakistan,[70] India, Hong Kong, and Singapore. In 1985, Iceland became the first country to enforce graphic warnings on cigarette packaging.[71][72] At the end of December 2010, new regulations from Ottawa increased the size of tobacco warnings to cover three-quarters of the cigarette package in Canada.[73] As of November 2010, 39 countries have adopted similar legislation.[68]
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In February 2011, the Canadian government passed regulations requiring cigarette packs to contain 12 new images to cover 75% of the outside panel and eight new health messages on the inside panel with full color.[74]
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As of April 2011, Australian regulations require all packs to use a bland olive green that researchers determined to be the least attractive color,[75] with 75% coverage on the front of the pack and all of the back consisting of graphic health warnings. The only feature that differentiates one brand from another is the product name in a standard color, position, font size, and style.[76] Similar policies have since been adopted in France and the United Kingdom.[77][78] In response to these regulations, Philip Morris International, Japan Tobacco Inc., British American Tobacco Plc., and Imperial Tobacco attempted to sue the Australian government. On August 15, 2012, the High Court of Australia dismissed the suit and made Australia the first country to introduce brand-free plain cigarette packaging with health warnings covering 90 and 70% of back and front packaging, respectively. This took effect on December 1, 2012.[79]
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Modern commercially manufactured cigarettes are seemingly simple objects consisting mainly of a tobacco blend, paper, PVA glue to bond the outer layer of paper together, and often also a cellulose acetate–based filter.[80] While the assembly of cigarettes is straightforward, much focus is given to the creation of each of the components, in particular the tobacco blend. A key ingredient that makes cigarettes more addictive is the inclusion of reconstituted tobacco, which has additives to make nicotine more volatile as the cigarette burns.[81]
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The paper for holding the tobacco blend may vary in porosity to allow ventilation of the burning ember or contain materials that control the burning rate of the cigarette and stability of the produced ash. The papers used in tipping the cigarette (forming the mouthpiece) and surrounding the filter stabilize the mouthpiece from saliva and moderate the burning of the cigarette, as well as the delivery of smoke with the presence of one or two rows of small laser-drilled air holes.[82]
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The process of blending gives the end product a consistent taste from batches of tobacco grown in different areas of a country that may change in flavor profile from year to year due to different environmental conditions.[83]
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Modern cigarettes produced after the 1950s, although composed mainly of shredded tobacco leaf, use a significant quantity of tobacco processing byproducts in the blend. Each cigarette's tobacco blend is made mainly from the leaves of flue-cured brightleaf, burley tobacco, and oriental tobacco. These leaves are selected, processed, and aged prior to blending and filling. The processing of brightleaf and burley tobaccos for tobacco leaf "strips" produces several byproducts such as leaf stems, tobacco dust, and tobacco leaf pieces ("small laminate").[83] To improve the economics of producing cigarettes, these byproducts are processed separately into forms where they can then be added back into the cigarette blend without an apparent or marked change in the cigarette's quality. The most common tobacco byproducts include:
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In recent years, the manufacturers' pursuit of maximum profits has led to the practice of using not just the leaves, but also recycled tobacco offal[81] and the plant stem.[86] The stem is first crushed and cut to resemble the leaf before being merged or blended into the cut leaf.[87] According to data from the World Health Organization,[88] the amount of tobacco per 1000 cigarettes fell from 2.28 pounds in 1960 to 0.91 pounds in 1999, largely as a result of reconstituting tobacco, fluffing, and additives.
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A recipe-specified combination of brightleaf, burley-leaf, and oriental-leaf tobacco is mixed with various additives to improve its flavors.
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Various additives are combined into the shredded tobacco product mixtures, with humectants such as propylene glycol or glycerol, as well as flavoring products and enhancers such as cocoa solids, licorice, tobacco extracts, and various sugars, which are known collectively as "casings". The leaf tobacco is then shredded, along with a specified amount of small laminate, expanded tobacco, BL, RL, ES, and IS. A perfume-like flavor/fragrance, called the "topping" or "toppings", which is most often formulated by flavor companies, is then blended into the tobacco mixture to improve the consistency in flavor and taste of the cigarettes associated with a certain brand name.[83] Additionally, they replace lost flavors due to the repeated wetting and drying used in processing the tobacco. Finally, the tobacco mixture is filled into cigarette tubes and packaged.
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A list of 599 cigarette additives, created by five major American cigarette companies, was approved by the Department of Health and Human Services in April 1994. None of these additives is listed as an ingredient on the cigarette pack(s). Chemicals are added for organoleptic purposes and many boost the addictive properties of cigarettes, especially when burned.[citation needed]
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One of the classes of chemicals on the list, ammonia salts, convert bound nicotine molecules in tobacco smoke into free nicotine molecules. This process, known as freebasing, could potentially increase the effect of nicotine on the smoker, but experimental data suggests that absorption is, in practice, unaffected.[89]
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Cigarette tubes are prerolled cigarette paper usually with an acetate or paper filter at the end. They have an appearance similar to a finished cigarette, but are without any tobacco or smoking material inside. The length varies from what is known as King Size (84 mm) to 100s (100 mm).[90][self-published source?]
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Filling a cigarette tube is usually done with a cigarette injector (also known as a shooter). Cone-shaped cigarette tubes, known as cones, can be filled using a packing stick or straw because of their shape. Cone smoking is popular because as the cigarette burns, it tends to get stronger and stronger. A cone allows more tobacco to be burned at the beginning than the end, allowing for an even flavor[91]
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The United States Tobacco Taxation Bureau defines a cigarette tube as "Cigarette paper made into a hollow cylinder for use in making cigarettes."[92]
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A cigarette filter or filter tip is a component of a cigarette. Filters are typically made from cellulose acetate fibre. Most factory-made cigarettes are equipped with a filter; those who roll their own can buy them separately. Filters can reduce some substances from smoke but do not make cigarettes any safer to smoke.
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The common name for the remains of a cigarette after smoking is a cigarette butt. The butt is typically about 30% of the cigarette's original length. It consists of a tissue tube which holds a filter and some remains of tobacco mixed with ash. They are the most numerically frequent litter in the world.[93] Cigarette butts accumulate outside buildings, on parking lots, and streets where they can be transported through storm drains to streams, rivers, and beaches.[94] It is also called a fag-end or dog-end.[95]
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In a 2013 trial the city of Vancouver, British Columbia, partnered with TerraCycle to create a system for recycling of cigarette butts. A reward of 1¢ per collected butt was offered to determine the effectiveness of a deposit system similar to that of beverage containers.[96][97]
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Cigarette filters are made up of thousands of polymer chains of cellulose acetate, which has the chemical structure shown to the right. Once discarded into the environment, the filters create a large waste problem. Cigarette filters are the most common form of litter in the world, as approximately 5.6 trillion cigarettes are smoked every year worldwide.[98] Of those, an estimated 4.5 trillion cigarette filters become litter every year.[99] To develop an idea of the waste weight amount produced a year the table below was created.
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Discarded cigarette filters usually end up in the water system through drainage ditches and are transported by rivers and other waterways to the ocean.
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In the 2006 International Coastal Cleanup, cigarettes and cigarette butts constituted 24.7% of the total collected pieces of garbage, over twice as many as any other category, which is not surprising seeing the numbers in the table above of waste produced each year.[100]
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Cigarette filters contain the chemicals filtered from cigarettes and can leach into waterways and water supplies.[101] The toxicity of used cigarette filters depends on the specific tobacco blend and additives used by the cigarette companies. After a cigarette is smoked, the filter retains some of the chemicals, and some of which are considered carcinogenic.[93] When studying the environmental impact of cigarette filters, the various chemicals that can be found in cigarette filters are not studied individually, due to its complexity. Researchers instead focus on the whole cigarette filter and its LD50. LD50 is defined as the lethal dose that kills 50% of a sample population. This allows for a simpler study of the toxicity of cigarettes filters. One recent study has looked at the toxicity of smoked cigarette filters (smoked filter + tobacco), smoked cigarette filters (no tobacco), and unsmoked cigarette filters (no tobacco). The results of the study showed that for the LD50of both marine topsmelt (Atherinops affinis) and freshwater fathead minnow (Pimephales promelas), smoked cigarette filters + tobacco are more toxic than smoked cigarette filters, but both are severely more toxic than unsmoked cigarette filters.[102]
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Toxic chemicals are not the only human health concern to take into considerations; the others are cellulose acetate and carbon particles that are breathed in while smoking. These particles are suspected of causing lung damage.[103]
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The next health concern is that of plants. Under certain growing conditions, plants on average grow taller and have longer roots than those exposed to cigarette filters in the soil. A connection exists between cigarette filters introduced to soil and the depletion of some soil nutrients over a period time.
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Another health concern to the environment is not only the toxic carcinogens that are harmful to the wildlife, but also the filters themselves pose an ingestion risk to wildlife that may presume filter litter as food.[104]
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The last major health concern to make note of for marine life is the toxicity that deep marine topsmelt and fathead minnow pose to their predators. This could lead to toxin build-up (bioaccumulation) in the food chain and have long reaching negative effects.
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Smoldering cigarette filters have also been blamed for triggering fires from residential areas[105] to major wildfires and bushfires which has caused major property damage and also death[106][107][108] as well as disruption to services by triggering alarms and warning systems.[109]
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Once in the environment, cellulose acetate can go through biodegradation and photodegradation.[110][111][112] Several factors go into determining the rate of both degradation process. This variance in rate and resistance to biodegradation in many conditions is a factor in littering[113] and environmental damage.[114]
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The first step in the biodegradation of cellulose acetate is the deactylation of the acetate from the polymer chain (which is the opposite of acetylation). An acetate is a negative ion with the chemical formula of C2H3O2−. Deacetylation can be performed by either chemical hydrolysis or acetylesterase. Chemical hydrolysis is the cleavage of a chemical bond by addition of water. In the reaction, water (H2O) reacts with the acetic ester functional group attached the cellulose polymer chain and forms an alcohol and acetate. The alcohol is simply the cellulose polymer chain with the acetate replaced with an alcohol group. The second reaction is exactly the same as chemical hydrolysis with the exception of the use of an acetylesterase enzyme. The enzyme, found in most plants, catalyzes the chemical reaction shown below.[115]
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In the case of the enzymatic reaction, the two substrates (reactants) are again acetic ester and H2O, the two products of the reaction are alcohol and acetate. This reaction is exactly the same as the chemical hydrolysis. Both of these products are perfectly fine in the environment. Once the acetate group is removed from the cellulose chain, the polymer can be readily degraded by cellulase, which is another enzyme found in fungi, bacteria, and protozoans. Cellulases break down the cellulose molecule into monosaccharides ("simple sugars") such as beta-glucose, or shorter polysaccharides and oligosaccharides.
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These simple sugars are not harmful to the environment and are in fact are a useful product for many plants and animals. The breakdown of cellulose is of interest in the field of biofuel.[116] Due to the conditions that affect the process, large variation in the degradation time of cellulose acetate occurs.
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The duration of the biodegradation process is cited as taking as little as one month[110] to as long as 15 years or more, depending on the environmental conditions. The major factor that affects the biodegradation duration is the availability of acetylesterase and cellulase enzymes. Without these enzymes, biodegradation only occurs through chemical hydrolysis and stops there. Temperature is another major factor, if the organisms that contain the enzymes are too cold to grow, then biodegradation is severely hindered. Availability of oxygen in the environment also affects the degradation. Cellulose acetate is degraded within 2–3 weeks under aerobic assay systems of in vitro enrichment cultivation techniques and an activated sludge wastewater treatment system.[117] It is degraded within 14 weeks under anaerobic conditions of incubation with special cultures of fungi.[118] Ideal conditions were used for the degradation (i.e. right temperature, and available organisms to provide the enzymes). Thus, filters last longer in places with low oxygen concentration (ex. swamps and bogs). Overall, the biodegraditon process of cellulose acetate is not an instantaneous process.
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The other process of degradation is photodegradation, which is when a molecular bond is broken by the absorption of photon radiation (i.e. light). Due to cellulose acetate carbonyl groups, the molecule naturally absorbs light at 260 nm,[119] but it contains some impurities which can absorb light. These impurities are known to absorb light in the far UV light region (< 280 nm).[120] The atmosphere filters radiation from the sun and allows radiation of > 300 nm only to reach the surface. Thus, the primary photodegradation of cellulose acetate is considered insignificant to the total degradation process, since cellulose acetate and its impurities absorb light at shorter wavelengths. Research is focused on the secondary mechanisms of photodegradation of cellulose acetate to help make up for some of the limitations of biodegradation. The secondary mechanisms would be the addition of a compound to the filters that would be able to absorb natural light and use it to start the degradation process. The main two areas of research are in photocatalytic oxidation[121] and photosensitized degradation.[122] Photocatalytic oxidation uses a species that absorbs radiation and creates hydroxyl radicals that react with the filters and start the breakdown. Photosensitized degradation, though, uses a species that absorbs radiation and transfers the energy to the cellulose acetate to start the degradation process. Both processes use other species that absorbed light > 300 nm to start the degradation of cellulose acetate.[citation needed]
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Several options are available to help reduce the environmental impact of cigarette butts. Proper disposal into receptacles leads to decreased numbers found in the environment and their effect on the environment. Another method is making fines and penalties for littering filters; many governments have sanctioned stiff penalties for littering of cigarette filters; for example, Washington imposes a penalty of $1,025 for littering cigarette filters.[123] Another option is developing better biodegradable filters; much of this work relies heavily on the research in the secondary mechanism for photodegradation as stated above, but a new research group has developed an acid tablet that goes inside the filters, and once wet enough, releases acid that speeds up the degradation to around two weeks.[124] The research is still only in test phase and the hope is soon it will go into production. The next option is using cigarette packs with a compartment in which to discard cigarette butts, implementing monetary deposits on filters, increasing the availability of butt receptacles, and expanding public education. It may even be possible to ban the sale of filtered cigarettes altogether on the basis of their adverse environmental impact.[125] Recent research has been put into finding ways to use the filter waste to develop a desired product. One research group in South Korea has developed a simple one-step process that converts the cellulose acetate in discarded cigarette filters into a high-performing material that could be integrated into computers, handheld devices, electrical vehicles, and wind turbines to store energy. These materials have demonstrated superior performance as compared to commercially available carbon, grapheme, and carbon nanotubes. The product is showing high promise as a green alternative for the waste problem.[126]
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Smoking has become less popular, but is still a large public health problem globally. Worldwide, smoking rates fell from 41% in 1980 to 31% in 2012, although the actual number of smokers increased because of population growth.[128] In 2017, 5.4 trillion cigarettes were produced globally, and were smoked by almost 1 billion people.[129] Smoking rates have leveled off or declined in most countries but is increasing in some low- and middle-income countries. The significant reductions in smoking rates in the United States, United Kingdom, Australia, Brazil, and other countries that implemented strong tobacco control programs[according to whom?] have been offset by the increasing consumption in low income countries, especially China. The Chinese market now consumes more cigarettes than all other low- and middle-income countries combined.
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Other regions are increasingly playing larger roles in the growing global smoking epidemic. The WHO Eastern Mediterranean Region (EMRO) now has the highest growth rate in the cigarette market, with more than a one-third increase in cigarette consumption since 2000. Due to its recent dynamic economic development and continued population growth, Africa presents the greatest risk in terms of future growth in tobacco use.
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Within countries, patterns of cigarette consumption also can vary widely. For example, in many of the countries where few women smoke, smoking rates are often high in males (e.g., in Asia). By contrast, in most developed countries, female smoking rates are typically only a few percentage points below those of males. In many high and middle income countries lower socioeconomic status is a strong predictor of smoking.
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Smoking rates in the United States have dropped by more than half from 1965 to 2016, falling from 42% to 15.5% of US adults.[130] Australia is cutting their overall smoking consumption faster than most of the developed world, in part due to landmark Plain Packaging Act, which standardized the appearance of cigarette packs. Other countries have considered similar measures. In New Zealand, a bill has been presented to parliament in which the government's associate health minister said "takes away the last means of promoting tobacco as a desirable product."[131]
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Some cigarettes are marketed as “Lights”, “Milds”, or “Low-tar.”[134] These cigarettes were historically marketed as being less harmful, but there is no research showing that they are any less harmful. The filter design is one of the main differences between light and regular cigarettes, although not all cigarettes contain perforated holes in the filter. In some light cigarettes, the filter is perforated with small holes that theoretically diffuse the tobacco smoke with clean air. In regular cigarettes, the filter does not include these perforations. In ultralight cigarettes, the filter's perforations are larger. The majority of major cigarette manufacturers offer a light, low-tar, and/or mild cigarette brand. Due to recent U.S. legislation prohibiting the use of these descriptors, tobacco manufacturers are turning to color-coding to allow consumers to differentiate between regular and light brands.[135]
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Research shows that smoking "light" or "low-tar" cigarettes is just as harmful as smoking other cigarettes.[136][137][138]
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A very strong argument can be made about the association between adolescent exposure to nicotine by smoking conventional cigarettes and the subsequent onset of using other dependence-producing substances.[139] Strong, temporal, and dose-dependent associations have been reported, and a plausible biological mechanism (via rodent and human modeling) suggests that long-term changes in the neural reward system take place as a result of adolescent smoking.[139] Adolescent smokers of conventional cigarettes have disproportionately high rates of comorbid substance abuse, and longitudinal studies have suggested that early adolescent smoking may be a starting point or "gateway" for substance abuse later in life, with this effect more likely for persons with attention deficit hyperactivity disorder (ADHD).[139] Although factors such as genetic comorbidity, innate propensity for risk taking, and social influences may underlie these findings, both human neuroimaging and animal studies suggest a neurobiological mechanism also plays a role.[139] In addition, behavioral studies in adolescent and young adult smokers have revealed an increased propensity for risk taking, both generally and in the presence of peers, and neuroimaging studies have shown altered frontal neural activation during a risk-taking task as compared with nonsmokers.[139] In 2011, Rubinstein and colleagues used neuroimaging to show decreased brain response to a natural reinforcer (pleasurable food cues) in adolescent light smokers (1–5 cigarettes per day), with their results highlighting the possibility of neural alterations consistent with nicotine dependence and altered brain response to reward even in adolescent low-level smokers.[139]
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The harm from smoking comes from the many toxic chemicals in the natural tobacco leaf and those formed in smoke from burning tobacco. People keep smoking because the nicotine, the primary psychoactive chemical in cigarettes, is highly addictive.[140] About half of smokers die from a smoking-related cause. Smoking harms nearly every organ of the body. Smoking leads most commonly to diseases affecting the heart, liver, and lungs, being a major risk factor for heart attacks, strokes, chronic obstructive pulmonary disease (COPD) (including emphysema and chronic bronchitis), and cancer (particularly lung cancer, cancers of the larynx and mouth, and pancreatic cancer). It also causes peripheral vascular disease and hypertension. Children born to women who smoke during pregnancy are at higher risk of congenital disorders, cancer, respiratory disease, and sudden death. On average, each cigarette smoked is estimated to shorten life by 11 minutes.[11][141][142] Starting smoking earlier in life and smoking cigarettes higher in tar increases the risk of these diseases. The World Health Organization estimates that tobacco kills 8 million people each year as of 2019[143] and 100 million deaths over the course of the 20th century.[144] Cigarettes produce an aerosol containing over 4,000 chemical compounds, including nicotine, carbon monoxide, acrolein, and oxidant substances.[17] Over 70 of these are carcinogens.[18]
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The most important chemical compounds causing cancer are those that produce DNA damage since such damage appears to be the primary underlying cause of cancer.[145] Cunningham et al.[146] combined the microgram weight of the compound in the smoke of one cigarette with the known genotoxic effect per microgram to identify the most carcinogenic compounds in cigarette smoke. The seven most important carcinogens in tobacco smoke are shown in the table, along with DNA alterations they cause.
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"Ulcerative colitis is a condition of nonsmokers in which nicotine is of therapeutic benefit."[154] A recent review of the available scientific literature concluded that the apparent decrease in Alzheimer disease risk may be simply because smokers tend to die before reaching the age at which it normally occurs. "Differential mortality is always likely to be a problem where there is a need to investigate the effects of smoking in a disorder with very low incidence rates before age 75 years, which is the case of Alzheimer's disease", it stated, noting that smokers are only half as likely as nonsmokers to survive to the age of 80.[155]
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Second-hand smoke is a mixture of smoke from the burning end of a cigarette and the smoke exhaled from the lungs of smokers. It is involuntarily inhaled, lingers in the air for hours after cigarettes have been extinguished, and can cause a wide range of adverse health effects, including cancer, respiratory infections, and asthma.[156] Nonsmokers who are exposed to second-hand smoke at home or work increase their heart disease risk by 25–30% and their lung cancer risk by 20–30%. Second-hand smoke has been estimated to cause 38,000 deaths per year, of which 3,400 are deaths from lung cancer in nonsmokers.[157] Sudden infant death syndrome, ear infections, respiratory infections, and asthma attacks can occur in children who are exposed to second-hand smoke.[158][159][160] Scientific evidence shows that no level of exposure to second-hand smoke is safe.[158][159]
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Smoking cessation (quitting smoking) is the process of discontinuing the practice of inhaling a smoked substance.[161]
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Smoking cessation can be achieved with or without assistance from healthcare professionals or the use of medications.[162] Methods that have been found to be effective include interventions directed at or through health care providers and health care systems; medications including nicotine replacement therapy (NRT) and varenicline; individual and group counselling; and web-based or stand-alone computer programs. Although stopping smoking can cause short-term side effects such as reversible weight gain, smoking cessation services and activities are cost-effective because of the positive health benefits.
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At the University of Buffalo, researchers found out that fruit and vegetable consumption can help a smoker cut down or even quit smoking[163]
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Tobacco contains nicotine. Smoking cigarettes can lead to nicotine addiction.[165]:2300–2301 The addiction begins when nicotine acts on nicotinic acetylcholine receptors to release neurotransmitters such as dopamine, glutamate, and gamma-aminobutyric acid.[165]:2296 Cessation of smoking leads to symptoms of nicotine withdrawal such as anxiety and irritability.[165]:2298 Professional smoking cessation support methods generally endeavour to address both nicotine addiction and nicotine withdrawal symptoms.
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The number of nicotinic receptors in the brain returns to the level of a nonsmoker between 6 and 12 weeks after quitting.[166] In 2019, the FDA authorized the selling of low-nicotine cigarettes in hopes of lowering the number of people addicted to nicotine.[167]
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An electronic cigarette is a handheld battery-powered vaporizer that simulates smoking by providing some of the behavioral aspects of smoking, including the hand-to-mouth action of smoking, but without combusting tobacco.[168] Using an e-cigarette is known as "vaping" and the user is referred to as a "vaper."[169] Instead of cigarette smoke, the user inhales an aerosol, commonly called vapor.[170] E-cigarettes typically have a heating element that atomizes a liquid solution called e-liquid.[171] E-cigarettes are automatically activated by taking a puff;[172] others turn on manually by pressing a button.[169] Some e-cigarettes look like traditional cigarettes,[173] but they come in many variations.[169] Most versions are reusable, though some are disposable.[174] There are first-generation,[175] second-generation,[176] third-generation,[177] and fourth-generation devices.[178] E-liquids usually contain propylene glycol, glycerin, nicotine, flavorings, additives, and differing amounts of contaminants.[179] E-liquids are also sold without propylene glycol,[180] nicotine,[181] or flavors.[182]
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The benefits and the health risks of e-cigarettes are uncertain.[183][184][185] There is tentative evidence they may help people quit smoking,[186] although they have not been proven to be more effective than smoking cessation medicine.[187] There is concern with the possibility that non-smokers and children may start nicotine use with e-cigarettes at a rate higher than anticipated than if they were never created.[188] Following the possibility of nicotine addiction from e-cigarette use, there is concern children may start smoking cigarettes.[188] Youth who use e-cigarettes are more likely to go on to smoke cigarettes.[189][190] Their part in tobacco harm reduction is unclear,[191] while another review found they appear to have the potential to lower tobacco-related death and disease.[192] Regulated US Food and Drug Administration nicotine replacement products may be safer than e-cigarettes,[191] but e-cigarettes are generally seen as safer than combusted tobacco products.[193][194] It is estimated their safety risk to users is similar to that of smokeless tobacco.[195] The long-term effects of e-cigarette use are unknown.[196][197][198] The risk from serious adverse events was reported in 2016 to be low.[199] Less serious adverse effects include abdominal pain, headache, blurry vision,[200] throat and mouth irritation, vomiting, nausea, and coughing.[201] Nicotine itself is associated with some health harms.[202] In 2019 and 2020, an outbreak of severe lung illness throughout the US was linked to the use of vaping products[203]
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E-cigarettes create vapor made of fine and ultrafine particles of particulate matter,[201] which have been found to contain propylene glycol, glycerin, nicotine, flavors, small amounts of toxicants,[201] carcinogens,[204] and heavy metals, as well as metal nanoparticles, and other substances.[201] Its exact composition varies across and within manufacturers, and depends on the contents of the liquid, the physical and electrical design of the device, and user behavior, among other factors.[170] E-cigarette vapor potentially contains harmful chemicals not found in tobacco smoke.[205] E-cigarette vapor contains fewer toxic chemicals,[201] and lower concentrations of potential toxic chemicals than cigarette smoke.[206] The vapor is probably much less harmful to users and bystanders than cigarette smoke,[204] although concern exists that the exhaled vapor may be inhaled by non-users, particularly indoors.[207]
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en/307.html.txt
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The reproductive system of an organism, also known as the genital system, is the biological system made up of all the anatomical organs involved in sexual reproduction. Many non-living substances such as fluids, hormones, and pheromones are also important accessories to the reproductive system.[1] Unlike most organ systems, the sexes of differentiated species often have significant differences. These differences allow for a combination of genetic material between two individuals, which allows for the possibility of greater genetic fitness of the offspring.[2]
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In mammals, the major organs of the reproductive system include the external genitalia (penis and vulva) as well as a number of internal organs, including the gamete-producing gonads (testicles and ovaries). Diseases of the human reproductive system are very common and widespread, particularly communicable sexually transmitted diseases.[3]
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Most other vertebrates have generally similar reproductive systems consisting of gonads, ducts, and openings. However, there is a great diversity of physical adaptations as well as reproductive strategies in every group of vertebrates.
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Vertebrates share key elements of their reproductive systems. They all have gamete-producing organs known as gonads. In females, these gonads are then connected by oviducts to an opening to the outside of the body, typically the cloaca, but sometimes to a unique pore such as a vagina or intromittent organ.
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The human reproductive system usually involves internal fertilization by sexual intercourse. During this process, the male inserts his erect penis into the female's vagina and ejaculates semen, which contains sperm. The sperm then travels through the vagina and cervix into the uterus or fallopian tubes for fertilization of the ovum. Upon successful fertilization and implantation, gestation of the fetus then occurs within the female's uterus for approximately nine months, this process is known as pregnancy in humans. Gestation ends with childbirth, delivery following labor. Labor consists of the muscles of the uterus contracting, the cervix dilating, and the baby passing out the vagina (the female genital organ). Human's babies and children are nearly helpless and require high levels of parental care for many years. One important type of parental care is the use of the mammary glands in the female breasts to nurse the baby.[4]
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The female reproductive system has two functions: The first is to produce egg cells, and the second is to protect and nourish the offspring until birth. The male reproductive system has one function, and it is to produce and deposit sperm. Humans have a high level of sexual differentiation. In addition to differences in nearly every reproductive organ, numerous differences typically occur in secondary sexual characteristics.
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The male reproductive system is a series of organs located outside of the body and around the pelvic region of a male that contribute towards the reproduction process. The primary direct function of the male reproductive system is to provide the male sperm for fertilization of the ovum.
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The major reproductive organs of the male can be grouped into three categories. The first category is sperm production and storage. Production takes place in the testes which are housed in the temperature regulating scrotum, immature sperm then travel to the epididymis for development and storage. The second category are the ejaculatory fluid producing glands which include the seminal vesicles, prostate, and the vas deferens. The final category are those used for copulation, and deposition of the spermatozoa (sperm) within the male, these include the penis, urethra, vas deferens, and Cowper's gland.
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Major secondary sexual characteristics includes: larger, more muscular stature, deepened voice, facial and body hair, broad shoulders, and development of an Adam's apple. An important sexual hormone of males is androgen, and particularly testosterone.
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The testes release a hormone that controls the development of sperm. This hormone is also responsible for the development of physical characteristics in men such as facial hair and a deep voice.
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The human female reproductive system is a series of organs primarily located inside of the body and around the pelvic region of a female that contribute towards the reproductive process. The human female reproductive system contains three main parts: the vulva, which leads to the vagina, the vaginal opening, to the uterus; the uterus, which holds the developing fetus; and the ovaries, which produce the female's ova. The breasts are involved during the parenting stage of reproduction, but in most classifications they are not considered to be part of the female reproductive system.
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The vagina meets the outside at the vulva, which also includes the labia, clitoris and urethra; during intercourse this area is lubricated by mucus secreted by the Bartholin's glands. The vagina is attached to the uterus through the cervix, while the uterus is attached to the ovaries via the fallopian tubes. Each ovary contains hundreds of ova (singular ovum).
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Approximately every 28 days, the pituitary gland releases a hormone that stimulates some of the ova to develop and grow. One ovum is released and it passes through the fallopian tube into the uterus. Hormones produced by the ovaries prepare the uterus to receive the ovum. It sita her and awaits the sperm for fertilization to occur. When this does not occur i.e. no sperm for fertilization, the lining of the uterus, called the endometrium, and unfertilized ova are shed each cycle through the process of menstruation. If the ovum is fertilized by sperm, it attaches to the endometrium and the fetus develops.
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Most mammal reproductive systems are similar, however, there are some notable differences between the non-human mammals and humans. For instance, most male mammals have a penis which is stored internally until erect, and most have a penis bone or baculum.[5] Additionally, males of most species do not remain continually sexually fertile as humans do. Like humans, most groups of mammals have descended testicles found within a scrotum, however, others have descended testicles that rest on the ventral body wall, and a few groups of mammals, such as elephants, have undescended testicles found deep within their body cavities near their kidneys.[6]
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The reproductive system of marsupials is unique in that the female has two vaginae, both of which open externally through one orifice but lead to different compartments within the uterus; males usually have a two-pronged penis, which corresponds to the females' two vaginae.[7][8] Marsupials typically develop their offspring in an external pouch containing teats to which their newborn young (joeys) attach themselves for post uterine development. Also, marsupials have a unique prepenial scrotum.[9] The 15mm (5/8 in) long newborn joey instinctively crawls and wriggles the several inches (15 cm), while clinging to fur, on the way to its mother's pouch.
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The uterus and vagina are unique to mammals with no homologue in birds, reptiles, amphibians, or fish.[citation needed] In place of the uterus the other vertebrate groups have an unmodified oviduct leading directly to a cloaca, which is a shared exit-hole for gametes, urine, and feces. Monotremes (i.e. platypus and echidnas), a group of egg-laying mammals, also lack a uterus and vagina, and in that respect have a reproductive system resembling that of a reptile.
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In domestic canines, sexual maturity (puberty) occurs between the ages of 6 to 12 months for both males and females, although this can be delayed until up to two years of age for some large breeds.
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The mare's reproductive system is responsible for controlling gestation, birth, and lactation, as well as her estrous cycle and mating behavior. The stallion's reproductive system is responsible for his sexual behavior and secondary sex characteristics (such as a large crest).
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Male and female birds have a cloaca, an opening through which eggs, sperm, and wastes pass. Intercourse is performed by pressing the lips of the cloacae together, which is sometimes known as intromittent organ which is known as a phallus that is analogous to the mammals' penis. The female lays amniotic eggs in which the young fetus continues to develop after it leaves the female's body. Unlike most vertebrates female birds typically have only one functional ovary and oviduct.[10] As a group, birds, like mammals, are noted for their high level of parental care.
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Reptiles are almost all sexually dimorphic, and exhibit internal fertilization through the cloaca. Some reptiles lay eggs while others are ovoviviparous (animals that deliver live young). Reproductive organs are found within the cloaca of reptiles. Most male reptiles have copulatory organs, which are usually retracted or inverted and stored inside the body. In turtles and crocodilians, the male has a single median penis-like organ, while male snakes and lizards each possess a pair of penis-like organs.
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Most amphibians exhibit external fertilization of eggs, typically within the water, though some amphibians such as caecilians have internal fertilization.[11] All have paired, internal gonads, connected by ducts to the cloaca.
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Fish exhibit a wide range of different reproductive strategies. Most fish, however, are oviparous and exhibit external fertilization. In this process, females use their cloaca to release large quantities of their gametes, called spawn into the water and one or more males release "milt", a white fluid containing many sperm over the unfertilized eggs. Other species of fish are oviparous and have internal fertilization aided by pelvic or anal fins that are modified into an intromittent organ analogous to the human penis.[12] A small portion of fish species are either viviparous or ovoviviparous, and are collectively known as livebearers.[13]
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Fish gonads are typically pairs of either ovaries or testes. Most fish are sexually dimorphic but some species are hermaphroditic or unisexual.[14]
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Invertebrates have an extremely diverse array of reproductive systems, the only commonality may be that they all lay eggs. Also, aside from cephalopods and arthropods, nearly all other invertebrates are hermaphroditic and exhibit external fertilization.
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All cephalopods are sexually dimorphic and reproduce by laying eggs. Most cephalopods have semi-internal fertilization, in which the male places his gametes inside the female's mantle cavity or pallial cavity to fertilize the ova found in the female's single ovary.[15] Likewise, male cephalopods have only a single testicle. In the female of most cephalopods the nidamental glands aid in development of the egg.
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The "penis" in most unshelled male cephalopods (Coleoidea) is a long and muscular end of the gonoduct used to transfer spermatophores to a modified arm called a hectocotylus. That in turn is used to transfer the spermatophores to the female. In species where the hectocotylus is missing, the "penis" is long and able to extend beyond the mantle cavity and transfer the spermatophores directly to the female.
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Most insects reproduce oviparously, i.e. by laying eggs. The eggs are produced by the female in a pair of ovaries. Sperm, produced by the male in one testis or more commonly two, is transmitted to the female during mating by means of external genitalia. The sperm is stored within the female in one or more spermathecae. At the time of fertilization, the eggs travel along oviducts to be fertilized by the sperm and are then expelled from the body ("laid"), in most cases via an ovipositor.
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Arachnids may have one or two gonads, which are located in the abdomen. The genital opening is usually located on the underside of the second abdominal segment. In most species, the male transfers sperm to the female in a package, or spermatophore. Complex courtship rituals have evolved in many arachnids to ensure the safe delivery of the sperm to the female.[16]
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Arachnids usually lay yolky eggs, which hatch into immatures that resemble adults. Scorpions, however, are either ovoviviparous or viviparous, depending on species, and bear live young.
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Among all living organisms, flowers, which are the reproductive structures of angiosperms, are the most varied physically and show a correspondingly great diversity in methods of reproduction.[17] Plants that are not flowering plants (green algae, mosses, liverworts, hornworts, ferns and gymnosperms such as conifers) also have complex interplays between morphological adaptation and environmental factors in their sexual reproduction. The breeding system, or how the sperm from one plant fertilizes the ovum of another, depends on the reproductive morphology, and is the single most important determinant of the genetic structure of nonclonal plant populations. Christian Konrad Sprengel (1793) studied the reproduction of flowering plants and for the first time it was understood that the pollination process involved both biotic and abiotic interactions.
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Fungal reproduction is complex, reflecting the differences in lifestyles and genetic makeup within this diverse kingdom of organisms.[18] It is estimated that a third of all fungi reproduce using more than one method of propagation; for example, reproduction may occur in two well-differentiated stages within the life cycle of a species, the teleomorph and the anamorph.[19] Environmental conditions trigger genetically determined developmental states that lead to the creation of specialized structures for sexual or asexual reproduction. These structures aid reproduction by efficiently dispersing spores or spore-containing propagules.
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Lake Michigan is one of the five Great Lakes of North America. It is the second-largest of the Great Lakes by volume[5] (1,180 cu mi (4,900 km3)) and the third-largest by surface area (22,404 sq mi (58,030 km2)), after Lake Superior and Lake Huron (and is slightly smaller than the U.S. state of West Virginia). To the east, its basin is conjoined with that of Lake Huron through the narrow Straits of Mackinac, giving it the same surface elevation as its easterly counterpart; the two are technically a single lake.[8]
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Lake Michigan is the only one of the Great Lakes located entirely within the territory of the United States. It is shared, from west to east, by the U.S. states of Wisconsin, Illinois, Indiana, and Michigan. Ports along its shores include Chicago, Illinois; Milwaukee, Wisconsin; Green Bay, Wisconsin; Gary, Indiana; and Muskegon, Michigan. Green Bay is a large bay in its northwest and Grand Traverse Bay is in the northeast. The word "Michigan" is believed to come from the Ojibwe word michi-gami meaning "great water".[9]
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Some of the earliest human inhabitants of the Lake Michigan region were the Hopewell Indians. Their culture declined after 800 AD, and for the next few hundred years, the region was the home of peoples known as the Late Woodland Indians. In the early 17th century, when western European explorers made their first forays into the region, they encountered descendants of the Late Woodland Indians: the Chippewa; Menominee; Sauk; Fox; Winnebago; Miami; Ottawa; and Potawatomi. The French explorer Jean Nicolet is believed to have been the first European to reach Lake Michigan, possibly in 1634 or 1638.[10] In the earliest European maps of the region, the name of Lake Illinois has been found in addition to that of "Michigan", named for the Illinois Confederation of tribes.[11]
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Lake Michigan is joined via the narrow, open-water Straits of Mackinac with Lake Huron, and the combined body of water is sometimes called Michigan–Huron (also Huron–Michigan). The Straits of Mackinac were an important Native American and fur trade route. Located on the southern side of the Straits is the town of Mackinaw City, Michigan, the site of Fort Michilimackinac, a reconstructed French fort founded in 1715, and on the northern side is St. Ignace, Michigan, site of a French Catholic mission to the Indians, founded in 1671. In 1673, Jacques Marquette, Louis Joliet and their crew of five Métis voyageurs followed Lake Michigan to Green Bay and up the Fox River, nearly to its headwaters, in their search for the Mississippi River, cf. Fox–Wisconsin Waterway. The eastern end of the Straits was controlled by Fort Mackinac on Mackinac Island, a British colonial and early American military base and fur trade center, founded in 1781.[12]
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With the advent of European exploration into the area in the late 17th century, Lake Michigan became part of a line of waterways leading from the Saint Lawrence River to the Mississippi River and thence to the Gulf of Mexico.[13] French coureurs des bois and voyageurs established small ports and trading communities, such as Green Bay, on the lake during the late 17th and early 18th centuries.[14]
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In the 19th century, Lake Michigan played a major role in the development of Chicago and the Midwestern United States west of the lake. For example, 90% of the grain shipped from Chicago travelled east over Lake Michigan during the antebellum years, and only rarely falling below 50% after the Civil War and the major expansion of railroad shipping.[15]
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The first person to reach the deep bottom of Lake Michigan was J. Val Klump, a scientist at the University of Wisconsin–Milwaukee. Klump reached the bottom via submersible as part of a 1985 research expedition.[16]
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In 2007, a row of stones paralleling an ancient shoreline was discovered by Mark Holley, professor of underwater archeology at Northwestern Michigan College. This formation lies 40 feet (12 m) below the surface of the lake. One of the stones is said to have a carving resembling a mastodon. So far the formation has not been authenticated.[17][18]
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The warming of Lake Michigan was the subject of a report by Purdue University in 2018. In each decade since 1980, steady increases in obscure surface temperature have occurred. This is likely to lead to decreasing native habitat and to adversely affect native species survival.[19]
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It is the sole Great Lake wholly within the borders of the United States; the others are shared with Canada.[20] It lies in the region known as the American Midwest.
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Lake Michigan has a surface area of 22,404 sq.mi (58,026 km2); (13,237 square miles, 34,284 km2 lying in Michigan state,[6] 7,358 square miles, 19,056 km2 in Wisconsin, 234 square miles, 606 km2 in Indiana, & 1,576 square miles, 4,079 km2 in Illinois) making it the largest lake entirely within one country by surface area (Lake Baikal, in Russia, is larger by water volume), and the fifth-largest lake in the world. It is the larger half of Lake Michigan–Huron, which is the largest body of fresh water in the world by surface area. It is 307 miles (494 km) long by 118 miles (190 km) wide with a shoreline 1,640 miles (2,640 km) long. The lake's average depth is 46 fathoms 3 feet (279 ft; 85 m), while its greatest depth is 153 fathoms 5 feet (923 ft; 281 m).[6][21] It contains a volume of 1,180 cubic miles (4,918 km³) of water. Green Bay in the northwest is its largest bay. Grand Traverse Bay in its northeast is another large bay. Lake Michigan's deepest region, which lies in its northern-half, is called Chippewa Basin (named after prehistoric Lake Chippewa) and is separated from South Chippewa Basin, by a relatively deeper area called the Mid Lake Plateau.[22][23]
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Twelve million people live along Lake Michigan's shores, mainly in the Chicago and Milwaukee metropolitan areas. The economy of many communities in northern Michigan and Door County, Wisconsin is supported by tourism, with large seasonal populations attracted by Lake Michigan.[24][citation needed] Seasonal residents often have summer homes along the waterfront and return home for the winter. The southern tip of the lake near Gary, Indiana is heavily industrialized. Cities on the shores of Lake Michigan include:
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Illinois
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Indiana
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Michigan
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Wisconsin
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The Saint Lawrence Seaway and Great Lakes Waterway opened the Great Lakes to ocean-going vessels. Wider ocean-going container ships do not fit through the locks on these routes, and thus shipping is limited on the lakes. Despite their vast size, large sections of the Great Lakes freeze in winter, interrupting most shipping. Some icebreakers ply the lakes.
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The Great Lakes are also connected by the Illinois Waterway to the Gulf of Mexico via the Illinois River (from Chicago) and the Mississippi River. An alternate track is via the Illinois River (from Chicago), to the Mississippi, up the Ohio, and then through the Tennessee-Tombigbee Waterway (combination of a series of rivers and lakes and canals), to Mobile Bay and the Gulf. Commercial tug-and-barge traffic on these waterways is heavy.
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Pleasure boats can also enter or exit the Great Lakes by way of the Erie Canal and Hudson River in New York. The Erie Canal connects to the Great Lakes at the east end of Lake Erie (at Buffalo, NY) and at the south side of Lake Ontario (at Oswego, NY).
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Lake Michigan has many beaches. The region is often referred to as the "Third Coast"[25] of the United States, after those of the Atlantic Ocean and the Pacific Ocean. The sand is often soft and off-white, known as "singing sands" because of the squeaking noise (caused by high quartz content) it emits when walked upon. Some beaches have sand dunes covered in green beach grass and sand cherries, and the water is usually clear and cool, between 55 and 80 °F (13 and 27 °C),[26] even in the late summer months. However, because prevailing westerly winds tend to move the surface water toward the east, there is a flow of warmer water to the Michigan shore in the summer.[27]
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The sand dunes located on the east shore of Lake Michigan are the largest freshwater dune system in the world. In fact, in multiple locations along the shoreline, the dunes rise several hundred feet above the lake surface. Large dune formations can be seen in many state parks, national forests and national parks along the Indiana and Michigan shoreline. Some of the most expansive and unique dune formations can be found at Indiana Dunes National Park, Saugatuck Dunes State Park, Warren Dunes State Park, Hoffmaster State Park, Silver Lake State Park, Ludington State Park, and Sleeping Bear Dunes National Lakeshore. Small dune formations can be found on the western shore of Lake Michigan at Illinois Beach State Park and moderate sized dune formations can be found in Kohler-Andrae State Park and Point Beach State Forest in Wisconsin. A large dune formation can be found in Whitefish Dunes State Park in Wisconsin in the Door Peninsula. Lake Michigan beaches in Northern Michigan are the only place in the world, aside from a few inland lakes in that region, where one can find Petoskey stones, the state stone.[28]
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The beaches of the western coast and the northernmost part of the east coast are often rocky, with some sandy beaches due to local conditions; while the southern and eastern beaches are typically sandy and dune-covered. This is partly because of the prevailing winds from the west (which also cause thick layers of ice to build on the eastern shore in winter).
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The Chicago city waterfront is composed of parks, beaches, harbors and marinas, and residential developments connected by the Chicago Lakefront Trail. Where there are no beaches or marinas, stone or concrete revetments protect the shoreline from erosion. The Chicago lakefront is accessible for about 24 miles (39 km) between the city's southern and northern limits along the lake.
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Two passenger and vehicle ferries operate ferry services on Lake Michigan, both connecting Wisconsin on the western shore with Michigan on the east. From May to October, the historic steam ship, SS Badger, operates daily between Manitowoc, Wisconsin, and Ludington, Michigan,[29] connecting U.S. Highway 10 between the two cities. The Lake Express, established in 2004, carries passengers and vehicles across the lake between Milwaukee, Wisconsin, and Muskegon, Michigan.
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The National Park Service maintains the Sleeping Bear Dunes National Lakeshore and Indiana Dunes National Park. Parts of the shoreline are within the Hiawatha National Forest and the Manistee National Forest. The Manistee National Forest section of the shoreline includes the Nordhouse Dunes Wilderness. The Lake Michigan division of the Michigan Islands National Wildlife Refuge is also within the lake.
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There are numerous state and local parks located on the shores of the lake or on islands within the lake. A partial list follows.
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The Milwaukee Reef, running under Lake Michigan from a point between Milwaukee and Racine to a point between Grand Haven and Muskegon, divides the lake into northern and southern basins. Each basin has a clockwise flow of water, deriving from rivers, winds, and the Coriolis effect. Prevailing westerly winds tend to move the surface water toward the east, producing a moderating effect on the climate of western Michigan. There is a mean difference in summer temperatures of 5 to 10 degrees Fahrenheit (2 to 5 degrees Celsius) between the Wisconsin and Michigan shores.[27]
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Hydrologically Michigan and Huron are the same body of water (sometimes called Lake Michigan-Huron), but are normally considered distinct. Counted together, it is the largest body of fresh water in the world by surface area. The Mackinac Bridge is generally considered the dividing line between them. Both lakes are part of the Great Lakes Waterway. The main inflow to Lake Michigan from Lake Superior, through Lake Huron, is controlled by the locks operated by the bi-national Lake Superior Board of Control.[30]
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Historic high water
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Historic low water
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In January 2013, Lake Michigan's monthly mean water levels dipped to an all-time low of 576.2 ft (175.6 m),[33] reaching their lowest ebb since record keeping began in 1918. The lakes were 29 in (0.74 m) below their long-term average and had declined 17 inches since January 2012.[34] Keith Kompoltowicz, chief of watershed hydrology for the U.S. Army Corps of Engineers' district office in Detroit, explained that biggest factors leading to the lower water levels in 2013 were a combination of the "lack of a large snowpack" in the winter of 2011/2012 coupled with very hot and dry conditions in the summer of 2012.[33] Since then water levels have rebounded, rising about 6 feet (2 meters) in 6.5 years, and are close to breaking the record high level.[35]
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Lake Michigan, like the other Great Lakes, supplies drinking water to millions of people in bordering areas. The lakes are collectively administered by the state and provincial governments adjacent to them pursuant to the Great Lakes Compact.
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Environmental problems can still plague the lake. Steel mills and refineries operate near the Indiana shoreline. The Chicago Tribune reported that BP is a major polluter, dumping thousands of pounds of raw sludge into the lake every day from its Whiting, Indiana, oil refinery.[36] In March 2014 BP's Whiting refinery was responsible for spilling more than 1,600 US gallons (6,100 l) of oil into the lake.[37]
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Lake Michigan is home to a small variety of fish species and other organisms. It was originally home to lake whitefish, lake trout, yellow perch, panfish, largemouth bass, smallmouth bass and bowfin, as well as some species of catfish. As a result of improvements to the Welland Canal in 1918, an invasion of sea lampreys and overharvesting, there has been a decline in native lake trout populations, ultimately causing an increase in the population of another invasive species, the alewife. As a result, salmonids, including various strains of brown trout, steelhead (rainbow trout), coho and chinook salmon, were introduced as predators in order to decrease the wildlife population. This program was so successful that the introduced population of trout and salmon exploded, resulting in the creation of a large sport fishery for these introduced species. Lake Michigan is now stocked annually with steelhead, brown trout, and coho and chinook salmon, which have also begun natural reproduction in some Lake Michigan tributaries. However, several introduced invasive species, such as lampreys, round goby, zebra mussels and quagga mussels, continue to cause major changes in water clarity and fertility, resulting in knock-on changes to Lake Michigan's ecosystem, threatening the vitality of native fish populations.
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Fisheries in inland waters of the United States are small compared to marine fisheries. The largest fisheries are the landings from the Great Lakes, worth about $14 million in 2001.[38] Michigan's commercial fishery today consists mainly of 150 tribe-licensed commercial fishing operations through the Chippewa-Ottawa Resource Authority (CORA) and tribes belonging to the Great Lakes Indian Fish and Wildlife Commission (GLIFWC), which harvest 50 percent of the Great Lakes commercial catch in Michigan waters, and 45 state-licensed commercial fishing enterprises.[39] The prime commercial species is the lake whitefish (Coregonus clupeaformis). The annual harvest declined from an average of 11 million pounds (5,000,000 kg) from 1981 through to 1999 to more recent annual harvests of 8 to 9.5 million pounds (3,600,000 to 4,300,000 kg). The price for lake whitefish dropped from $1.04/lb. to as low as $.40/lb during periods of high production.[39]
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Sports fishing includes salmon, whitefish, smelt, lake trout and walleye being major catches. In the late 1960s, successful stocking programs for Pacific salmon led to the development of Lake Michigan's charter fishing industry.[40]
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Like all of the Great Lakes, Lake Michigan is today used as a major mode of transport for bulk goods. In 2002, 162 million net tons of dry bulk cargo were moved via the Lakes. This was, in order of volume: iron ore, grain and potash.[41] The iron ore and much of the stone and coal are used in the steel industry. There is also some shipping of liquid and containerized cargo, but most container vessels cannot pass the locks on the Saint Lawrence Seaway because the ships are too wide. The total amount of shipping on the lakes has been on a downward trend for several years.
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The Port of Chicago, operated by the Illinois International Port District, has grain (14 million bushels) and bulk liquid (800,000 barrels) storage facilities along Lake Calumet. The central element of the Port District, Calumet Harbor, is maintained by the U.S. Army Corps of Engineers.[42]
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Tourism and recreation are major industries on all of the Great Lakes:
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Lake Ontario is one of the five Great Lakes of North America. It is surrounded on the north, west, and southwest by the Canadian province of Ontario, and on the south and east by the American state of New York, whose water boundaries meet in the middle of the lake. Ontario, Canada's most populous province, was named for the lake.
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The Canadian cities of Toronto, Kingston, and Hamilton are located on the lake's northern and western shorelines, while the American city of Rochester is located on the south shore. In the Huron language, the name Ontarí'io means "great lake". Its primary inlet is the Niagara River from Lake Erie. The last in the Great Lakes chain, Lake Ontario serves as the outlet to the Atlantic Ocean via the Saint Lawrence River. It is the only Great Lake not to border the state of Michigan.
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Lake Ontario is the easternmost of the Great Lakes and the smallest in surface area (7,340 sq mi, 18,960 km2),[5] although it exceeds Lake Erie in volume (393 cu mi, 1,639 km3). It is the 13th largest lake in the world. When its islands are included, the lake's shoreline is 712 miles (1,146 km) long. As the last lake in the Great Lakes' hydrologic chain, Lake Ontario has the lowest mean surface elevation of the lakes at 243 feet (74 m)[6] above sea level; 326 feet (99 m) lower than its neighbor upstream. Its maximum length is 193 statute miles (311 kilometres; 168 nautical miles) and its maximum width is 53 statute miles (85 km; 46 nmi).[6] The lake's average depth is 47 fathoms 1 foot (283 ft; 86 m), with a maximum depth of 133 fathoms 4 feet (802 ft; 244 m).[6][7] The lake's primary source is the Niagara River, draining Lake Erie, with the St. Lawrence River serving as the outlet. The drainage basin covers 24,720 square miles (64,030 km2).[5][9] As with all the Great Lakes, water levels change both within the year (owing to seasonal changes in water input) and among years (owing to longer-term trends in precipitation). These water level fluctuations are an integral part of lake ecology, and produce and maintain extensive wetlands.[10][11] The lake also has an important freshwater fishery, although it has been negatively affected by factors including over-fishing, water pollution and invasive species.[12]
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Baymouth bars built by prevailing winds and currents have created a significant number of lagoons and sheltered harbors, mostly near (but not limited to) Prince Edward County, Ontario and the easternmost shores. Perhaps the best-known example is Toronto Bay, chosen as the site of the Upper Canada (Ontario) capital for its strategic harbour. Other prominent examples include Hamilton Harbour, Irondequoit Bay, Presqu'ile Bay, and Sodus Bay. The bars themselves are the sites of long beaches, such as Sandbanks Provincial Park and Sandy Island Beach State Park. These sand bars are often associated with large wetlands, which support large numbers of plant and animal species, as well as providing important rest areas for migratory birds.[13][14] Presqu'ile, on the north shore of Lake Ontario, is particularly significant in this regard. One unique feature of the lake is the Z-shaped Bay of Quinte which separates Prince Edward County from the Ontario mainland, save for a 2-mile (3.2 km) isthmus near Trenton; this feature also supports many wetlands and aquatic plants, as well as associated fisheries.
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Major rivers draining into Lake Ontario include the Niagara River, Don River, Humber River, Trent River, Cataraqui River, Genesee River, Oswego River, Black River, Little Salmon River, and the Salmon River.
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The lake basin was carved out of soft, weak Silurian-age rocks by the Wisconsin ice sheet during the last ice age. The action of the ice occurred along the pre-glacial Ontarian River valley which had approximately the same orientation as today's basin. Material that was pushed southward by the ice sheet left landforms such as drumlins, kames, and moraines, both on the modern land surface and the lake bottom,[15] reorganizing the region's entire drainage system. As the ice sheet retreated toward the north, it still dammed the St. Lawrence valley outlet, so the lake surface was at a higher level. This stage is known as Lake Iroquois. During that time the lake drained through present-day Syracuse, New York into the Mohawk River, thence to the Hudson River and the Atlantic. The shoreline created during this stage can be easily recognized by the (now dry) beaches and wave-cut hills 10 to 25 miles (15 to 40 km) from the present shoreline.
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When the ice finally receded from the St. Lawrence valley, the outlet was below sea level, and for a short time the lake became a bay of the Atlantic Ocean, in association with the Champlain Sea. Gradually the land rebounded from the release of the weight of about 6,500 feet (2,000 m) of ice that had been stacked on it. It is still rebounding about 12 inches (30 cm) per century in the St. Lawrence area. Since the ice receded from the area last, the most rapid rebound still occurs there. This means the lake bed is gradually tilting southward, inundating the south shore and turning river valleys into bays. Both north and south shores experience shoreline erosion, but the tilting amplifies this effect on the south shore, causing loss to property owners.
|
16 |
+
|
17 |
+
The name Ontario is derived from the Huron word Ontarí'io, which means "great lake". The lake was a border between the Huron people and the Iroquois Confederacy in the pre-Columbian era. In the 1600s, the Iroquois drove out the Huron from southern Ontario and settled the northern shores of Lake Ontario. When the Iroquois withdrew and the Anishnabeg / Ojibwa / Mississaugas moved in from the north to southern Ontario, they retained the Iroquois name.[16]
|
18 |
+
|
19 |
+
It is believed the first European to reach the lake was Étienne Brûlé in 1615. As was their practice, the French explorers introduced other names for the lake. In 1632 and 1656, the lake was referred to as Lac de St. Louis or Lake St. Louis by Samuel de Champlain and cartographer Nicolas Sanson respectively (likely for Louis XIV of France)[17] In 1660 Jesuit historian Francis Creuxius coined the name Lacus Ontarius. In a map drawn in the Relation des Jésuites (1662–1663), the lake bears the legend "Lac Ontario ou des Iroquois" with the name "Ondiara" in smaller type. A French map produced in 1712 (currently in the Canadian Museum of History[18]), created by military engineer Jean-Baptiste de Couagne, identified Lake Ontario as "Lac Frontenac" named after Louis de Buade, Comte de Frontenac et de Palluau. He was a French soldier, courtier, and Governor General of New France from 1672 to 1682 and from 1689 to his death in 1698.
|
20 |
+
|
21 |
+
Artifacts which are believed to be of Norse origin have been found in the area of Sodus Bay, indicating the possibility of trading by the indigenous peoples with Norse explorers on the east coast of North America.[19]
|
22 |
+
|
23 |
+
A series of trading posts were established by both the British and French, such as Fort Frontenac (Kingston) in 1673, Fort Oswego in 1722, Fort Rouillé (Toronto) in 1750. After the French and Indian War, all forts around the lake were under British control. The United States did not take possession of forts on present-day American territory until the signing of the Jay Treaty in 1794. Permanent, non-military European settlement began during the American Revolution. As the easternmost and nearest lake to the Atlantic seaboard of Canada and the United States, population centres here are among the oldest in the Great Lakes basin, with Kingston, Ontario, formerly the capital of Canada, dating to the 1670s (Fort Frontenac). The lake became a hub of commercial activity following the War of 1812 with canal building on both sides of the border and heavy travel by lake steamers. Steamer activity peaked in the mid-19th century before competition from railway lines.
|
24 |
+
|
25 |
+
In the late 19th and early 20th centuries, a type of scow known as a stone hooker was in operation on the north-west shore, particularly around Port Credit and Bronte. Stonehooking was the practice of raking flat fragments of Dundas shale from the shallow lake floor of the area for use in construction, particularly in the growing city of Toronto.[20]
|
26 |
+
|
27 |
+
The Great Lakes watershed is a region of high biodiversity, and Lake Ontario is important for its diversity of birds, fish, reptiles, amphibians, and plants. Many of these special species are associated with shorelines, particularly sand dunes, lagoons, and wetlands. The importance of wetlands to the lake has been appreciated, and many of the larger wetlands have protected status. However, these wetlands are changing in part because the natural water level fluctuations have been reduced. Many wetland plants are dependent upon low water levels to reproduce.[21] When water levels are stabilized, the area and diversity of the marsh is reduced. This is particularly true of meadow marsh (also known as wet meadow wetlands); for example, in Eel Bay near Alexandria Bay, regulation of lake levels has resulted in large losses of wet meadow.[22] Often this is accompanied by the invasion of cattails, which displace many of the native plant species and reduce plant diversity. Eutrophication may accelerate this process by providing nitrogen and phosphorus for the more rapid growth of competitively dominant plants.[23] Similar effects are occurring on the north shore, in wetlands such as Presqu'ile, which have interdunal wetlands called pannes, with high plant diversity and many unusual plant species.[24]
|
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+
|
29 |
+
Most of the forests around the lake are deciduous forests dominated by trees including maple, oak, beech, ash and basswood. These are classified as part of the Mixedwood Plains Ecozone by Environment Canada, or as the Eastern Great Lakes and Hudson Lowlands by the United States Environmental Protection Agency, or as the Great Lakes Ecoregion by The Nature Conservancy.[25] Deforestation in the vicinity of the lake has had many negative impacts,[26] including loss of forest birds, extinction of native salmon, and increased amounts of sediment flowing into the lake. In some areas more than 90 percent of the forest cover has been removed and replaced by agriculture. Certain tree species, such as hemlock, have also been particularly depleted by past logging activity.[27] Guidelines for restoration stress the importance of maintaining and restoring forest cover, particularly along streams and wetlands.[28][29]
|
30 |
+
|
31 |
+
The open water is less-affected by shoreline features, such as wetlands, and more affected by nutrient levels that control the production of algae. Algae are the basis of the open water food web, and the source of primary production that ends up as Lake Trout and Walleye at the top of the open water food web.
|
32 |
+
|
33 |
+
Like the other Great Lakes, Lake Ontario used to have an important commercial fishery. It has been largely destroyed, mostly by over-fishing. Consider the Lake Sturgeon as but one example. Lake sturgeon are huge fish—they can grow up to three meters long and exceed 190 kg in weight. The females mature slowly and require decades to reach sexual maturity. It was once an abundant species in Lake Ontario. "In 1860, this species, taken on incidental catches of other fishes, was killed and dumped back in the lake, piled up on shore to dry and be burned, fed to pigs, or dug into the earth as fertilizer."[30] It was even stacked like cordwood and used to fuel steamboats. Once its value was realized, "They were taken by every available means from spearing and jigging to set lines of baited or unbaited hooks laid on the bottom to trapnets, poundnets and gillnets."[30] Over 5 million pounds were taken from adjoining Lake Erie in a single year. The fishery collapsed, largely by 1900. They have never recovered. Like most sturgeons, the lake sturgeon is rare now, and is protected in many areas. Populations in the Oswego River are being actively managed for recovery.
|
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+
|
35 |
+
This food web has been damaged not only by over-fishing, and changes in nutrient levels, but also by other types of pollution from industrial chemicals, agricultural fertilizers, untreated sewage, phosphates from laundry detergents, and pesticides. Some pollutant chemicals that have been found in the lake include DDT, benzo[a]pyrene and other pesticides; PCBs, aramite, chromium, lead, mirex, mercury, and carbon tetrachloride. The International Joint Commission has identified areas where pollution is particularly intense (point sources) and mapped them as Areas of Concern. A Remedial Action Plan has been developed for each area. Some Lake Ontario areas of concern include the Oswego River and Rochester Embayment on the American side, and Hamilton Harbour and Toronto on the Canadian side.[citation needed]
|
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+
|
37 |
+
By the 1960s and 1970s, the increased pollution caused frequent algal blooms to occur in the summer.[12] These blooms killed large numbers of fish, and left decomposing piles of filamentous algae and dead fish along the shores.[31] At times the blooms became so thick waves could not break. Fish eating birds such as osprey, bald eagle and cormorant were being poisoned by contaminated fish. Since the 1960s and 1970s, environmental concerns have forced a cleanup of industrial and municipal wastes. Cleanup has been accomplished through better treatment plants, tighter environmental regulations, deindustrialization and increased public awareness. Today, Lake Ontario has recovered some of its pristine quality; for example, walleye, a fish species considered as a marker of clean water, are now found. However, regional airshed pollution remains a concern. The lake has also become an important sport fishery, although with introduced species (Coho and Chinook salmon) rather than the native species. Bald eagle and osprey populations are also beginning to recover.
|
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+
|
39 |
+
Invasive species are a problem for Lake Ontario, particularly lamprey and zebra mussels. Lamprey are being controlled by poisoning in the juvenile stage in the streams where they breed. Zebra mussels in particular are difficult to control, and pose major challenges for the lake and its waterways.
|
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|
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+
The lake has a natural seiche rhythm of eleven minutes. The seiche effect normally is only about 3⁄4 inches (2 cm) but can be greatly amplified by earth movement, winds, and atmospheric pressure changes.
|
42 |
+
|
43 |
+
Because of its great depth, the lake as a whole never freezes in winter, but an ice sheet covering between 10% and 90% of the lake area typically develops, depending on the severity of the winter. Ice sheets typically form along the shoreline and in slack water bays, where the lake is not as deep. During the winters of 1877 and 1878, the ice sheet coverage was up to 95–100% in most of the lake. In the winter of 1812, the ice cover was stable enough the American naval commander stationed at Sackets Harbor feared a British attack from Kingston, over the ice.
|
44 |
+
|
45 |
+
When the cold winds of winter pass over the warmer water of the lake, they pick up moisture and drop it as lake effect snow. Since the prevailing winter winds are from the northwest, the southern and southeastern shoreline of the lake is referred to as the snowbelt. In some winters the area between Oswego and Pulaski may receive twenty or more feet (600 cm) of snowfall.
|
46 |
+
|
47 |
+
Also impacted by lake-effect snow is the Tug Hill Plateau, an area of elevated land about 20 miles (32 km) east of Lake Ontario, creating ideal conditions for lake-effect snowfall. The "Hill", as it is often referred to, typically receives more snow than any other region in the eastern United States. As a result, Tug Hill is a popular location for winter enthusiasts, such as snow-mobilers and cross-country skiers. Lake-effect snow often extends inland as far as Syracuse, with that city often recording the most winter snowfall accumulation of any large city in the United States. Other cities in the world receive more snow annually, such as Quebec City, which averages 135 inches (340 cm), and Sapporo, Japan, which receives 250 inches (640 cm) each year and is often regarded as the snowiest city in the world.
|
48 |
+
Foggy conditions (particularly in fall) can be created by thermal contrasts and can be an impediment for recreational boaters. In a normal winter, Lake Ontario will be at most one quarter ice-covered, in a mild winter almost completely unfrozen. Lake Ontario has completely frozen over on five recorded occasions: from about January 20 to about March 20, 1830;[32] in 1874;[33] in 1893;[33] in 1912;[33] and in February 1934.[33]
|
49 |
+
|
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+
Lake breezes in spring tend to retard fruit bloom until the frost danger is past, and in the autumn delay the onset of fall frost, particularly on the south shore. Cool onshore winds also retard early bloom of plants and flowers until later in the spring season, protecting them from possible frost damage. Such microclimatic effects have enabled tender fruit production in a continental climate, with the southwest shore supporting a major fruit-growing area. Apples, cherries, pears, plums, and peaches are grown in many commercial orchards around Rochester. Between Stoney Creek and Niagara-on-the-Lake on the Niagara Peninsula is a major fruit-growing and wine-making area. The wine-growing region extends over the international border into Niagara and Orleans counties. Apple varieties that tolerate a more extreme climate are grown on the lake's north shore, around Cobourg.
|
51 |
+
|
52 |
+
A large conurbation called the Golden Horseshoe occupies the lake's westernmost shores, anchored by the cities of Toronto and Hamilton. Ports on the Canadian side include St. Catharines, Oshawa, Cobourg and Kingston, near the St. Lawrence River outlet. Close to 9 million people or over a quarter of Canada's population lives within the watershed of Lake Ontario. The American shore is largely rural, with the exception of Rochester and the much smaller ports at Oswego and Sackets Harbor. The city of Syracuse is 40 miles (64 km) inland, connected to the lake by the New York State Canal System. Over 2 million people live in Lake Ontario's American watershed.
|
53 |
+
|
54 |
+
A high-speed passenger/vehicle ferry, the Spirit of Ontario I, operated between Toronto and Rochester from June 17, 2004, to January 10, 2006, when the service was cancelled. The Crystal Lynn II, out of Irondequoit, New York, has been operating between Irondequoit Bay and Henderson, New York since May 2000, operated by Capt. Bob Tein.
|
55 |
+
|
56 |
+
The Great Lakes Waterway connects the lake sidestream to the Atlantic Ocean via the St. Lawrence Seaway, and upstream to the other rivers in the chain via the Welland Canal and to Lake Erie. The Trent-Severn Waterway for pleasure boats connects Lake Ontario at the Bay of Quinte to Georgian Bay (Lake Huron), via Lake Simcoe. The Oswego Canal connects the lake at Oswego to the New York State Canal System, with outlets to the Hudson River, Lake Erie, and Lake Champlain.
|
57 |
+
|
58 |
+
The Rideau Canal, also for pleasure boats, connects Lake Ontario at Kingston to the Ottawa River in downtown Ottawa, Ontario.
|
59 |
+
|
60 |
+
Nearly all of Lake Ontario's islands are on the eastern and north-eastern shores, between the Prince Edward County headland and the lake's outlet at Kingston. The Toronto Islands on the north-western shore are the remnants of a sand spit formed by coastal erosion, whereas the mostly larger eastern islands are underlain by the basement rock found throughout the region. The largest island is Wolfe Island, at the east end of the lake. It is accessible by ferry from both Canada and the U.S.
|
61 |
+
|
62 |
+
The Great Lakes Circle Tour and Seaway Trail are designated scenic road systems connecting all of the Great Lakes and the St. Lawrence River.[34] As the Seaway Trail is posted on the U.S. side only, Lake Ontario is the only of the five Great Lakes to have no posted bi-national circle tour.
|
63 |
+
|
64 |
+
In the 1800s, there were reports of an alleged creature, similar to the so-called Loch Ness Monster, being sighted in the lake. The creature is described as large with a long neck, green in colour, and generally causes a break in the surface waves.[35][36][37]
|
65 |
+
|
66 |
+
As of 2012[update], nearly 50 people have successfully swum across the lake.[38] The first person who accomplished the feat was Marilyn Bell, who did it in 1954 at the age of 16. Toronto's Marilyn Bell Park is named in her honour. The park opened in 1984, and is just to the east of the spot where Bell completed her swim.[39] In 1974, Diana Nyad became the first person who swam across the lake against the current (from north to south).[40] On August 28, 2007, 14-year-old Natalie Lambert from Kingston, Ontario, made the swim, leaving Sackets Harbor, New York, and reaching Kingston's Confederation basin less than 24 hours after she entered the lake.[41] On August 19, 2012, 14-year-old Annaleise Carr became the youngest person to swim across the lake. She completed the 32-mile (52-km) crossing from Niagara-on-the-Lake to Marilyn Bell Park in just under 27 hours.[42]
|
67 |
+
|
68 |
+
The government of Ontario, which holds the lakebed rights of the Canadian portion of the lake under the Beds of Navigable Waters Act,[43] does not permit off-shore wind power to be generated offshore.[44] In Trillium Power Wind Corporation v. Ontario (Natural Resources),[43] the Superior Court of Justice held Trillium Power—since 2004 an "Applicant of Record" who had invested $35,000 in fees and, when in 2011 the Crown made a policy decision against offshore windfarms, claimed an injury of $2.25 billion—disclosed no reasonable cause of action.
|
69 |
+
|
70 |
+
While the Great Lakes once supported an industrial-scale fishery, with record hauls in 1899, overfishing later blighted the industry.[45] Today only recreational fishing activities exist.
|
71 |
+
|
72 |
+
Lake Ontario is also the site of several major commercial ports including the Port of Toronto and the Port of Hamilton. Hamilton Harbour is also the location of major steel production facilities.
|
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+
|
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+
Satellite image during late autumn
|
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+
|
76 |
+
The lake seen from dead end of Dutch St.; Huron, New York (A sparsely populated neighboring town of Wolcott, New York)
|
77 |
+
|
78 |
+
Sandbanks Provincial Park
|
79 |
+
|
80 |
+
Bathers at Southwick Beach State Park, eastern shore of Lake Ontario, New York State
|
81 |
+
|
82 |
+
Sodus Outer Light, Sodus Bay, New York
|
83 |
+
|
84 |
+
View of Lake Ontario from Toronto's CN Tower, showing Toronto Harbour, Toronto Islands, and the island airport
|
85 |
+
|
86 |
+
Pier in Oakville, Ontario
|
87 |
+
|
88 |
+
Sculpture at top of Scarborough Bluffs
|
89 |
+
|
90 |
+
Scarborough Bluffs
|
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+
|
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+
Lake Ontario from Prince Edward County, Ontario
|
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Coordinates: 45°10′N 15°30′E / 45.167°N 15.500°E / 45.167; 15.500
|
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|
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– in Europe (green & dark grey)– in the European Union (green)
|
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|
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+
Croatia (/kroʊˈeɪʃə/ (listen), kroh-AY-shə; Croatian: Hrvatska, pronounced [xř̩ʋaːtskaː]), officially the Republic of Croatia (Croatian: Republika Hrvatska, (listen)),[d] is a country in Southeast Europe. It borders Slovenia to the northwest, Hungary to the northeast, Serbia to the east, Bosnia and Herzegovina, and Montenegro to the southeast, sharing a maritime border with Italy. Its capital, Zagreb, forms one of the country's primary subdivisions, along with twenty counties. Croatia has an area of 56,594 square kilometres (21,851 square miles) and a population of 4.07 million, most of whom are Catholics.
|
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|
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Croatia has been inhabited since the Paleolithic Age. The Croats arrived in the area in the 6th century and organised the territory into two duchies by the 9th century. Croatia was first internationally recognized as an independent state on 7 June 879 during the reign of duke Branimir. Tomislav became the first king by 925, elevating Croatia to the status of a kingdom, which retained its sovereignty for nearly two centuries. During the succession crisis after the Trpimirović dynasty ended, Croatia entered a personal union with Hungary in 1102. In 1527, faced with Ottoman conquest, the Croatian Parliament elected Ferdinand I of Austria to the Croatian throne. In October 1918, in the final days of World War I, the State of Slovenes, Croats and Serbs, independent from Austria-Hungary, was proclaimed in Zagreb, and in December 1918 it was merged into the Kingdom of Serbs, Croats and Slovenes (renamed the Kingdom of Yugoslavia[11] in 1929).
|
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+
|
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+
Following the Axis invasion of Yugoslavia in April 1941, most of the Croatian territory was incorporated into a Nazi-backed client-state, the Independent State of Croatia. In response, a resistance movement developed. This led to the creation of the Federal State of Croatia, which after the war became a founding member and constituent of the Socialist Federal Republic of Yugoslavia. On 25 June 1991, Croatia declared independence, which came wholly into effect on 8 October of the same year. The Croatian War of Independence was fought successfully for four years following the declaration.
|
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|
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A sovereign state, Croatia is a republic governed under a parliamentary system. It is a member of the European Union (EU), the United Nations (UN), the Council of Europe, NATO, the World Trade Organization (WTO), and a founding member of the Union for the Mediterranean. As an active participant in the UN peacekeeping forces, Croatia has contributed troops to the NATO-led mission in Afghanistan and took a non-permanent seat on the UN Security Council for the 2008–2009 term. Since 2000, the Croatian government has constantly invested in infrastructure, especially transport routes and facilities along the Pan-European corridors.
|
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+
|
15 |
+
Croatia is classified by the World Bank as a high-income country and ranked 46th on the Human Development Index.[12] The economy is dominated by service, industrial sectors and agriculture. Tourism is a significant source of revenue, with Croatia ranked among the top 20 most popular tourist destinations in the world. The state controls a part of the economy, with substantial government expenditure. The European Union is Croatia's most important trading partner. Croatia provides social security, universal health care system, and a tuition-free primary and secondary education, while supporting culture through numerous public institutions and corporate investments in media and publishing.
|
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+
|
17 |
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The name of Croatia derives from Medieval Latin Croātia. Itself a derivation of North-West Slavic *Xrovat-, by liquid metathesis from Common Slavic period *Xorvat, from proposed Proto-Slavic *Xъrvátъ which possibly comes from Old Persian *xaraxwat-.[13] The word is attested by the Old Iranian toponym Harahvait- which is the native name of Arachosia.
|
18 |
+
|
19 |
+
The origin of the name is uncertain but is thought to be a Gothic or Indo-Aryan term assigned to a Slavic tribe.[14] The oldest preserved record of the Croatian ethnonym *xъrvatъ is of the variable stem, attested in the Baška tablet in style zvъnъmirъ kralъ xrъvatъskъ ("Zvonimir, Croatian king").[15]
|
20 |
+
|
21 |
+
The first attestation of the Latin term is attributed to a charter of Duke Trpimir from the year 852. The original is lost, and just a 1568 copy is preserved, leading to doubts over the authenticity of the claim.[16] The oldest preserved stone inscription is the 9th-century Branimir Inscription found near Benkovac, where Duke Branimir is styled Dux Cruatorvm. The inscription is not believed to be dated accurately but is likely to be from during the period of 879–892, during Branimir's rule.[17]
|
22 |
+
|
23 |
+
The area known as Croatia today was inhabited throughout the prehistoric period. Fossils of Neanderthals dating to the middle Palaeolithic period have been unearthed in northern Croatia, with the most famous and the best presented site in Krapina.[18] Remnants of several Neolithic and Chalcolithic cultures were found in all regions of the country.[19] The largest proportion of the sites is in the river valleys of northern Croatia, and the most significant cultures whose presence was discovered include Baden, Starčevo, and Vučedol cultures.[20][21] The Iron Age left traces of the early Illyrian Hallstatt culture and the Celtic La Tène culture.[22]
|
24 |
+
|
25 |
+
Much later, the region was settled by Illyrians and Liburnians, while the first Greek colonies were established on the islands of Hvar,[23] Korčula, and Vis.[24] In 9 AD the territory of today's Croatia became part of the Roman Empire. Emperor Diocletian was native to the region, and he had a large palace built in Split to which he retired after his abdication in AD 305.[25]
|
26 |
+
|
27 |
+
During the 5th century, the last de jure Western Roman Emperor Julius Nepos ruled his small realm from the palace after fleeing Italy to go into exile in 475.[26] The period ends with Avar and Croat invasions in the first half of the 7th century and the destruction of almost all Roman towns. Roman survivors retreated to more favourable sites on the coast, islands and mountains. The city of Dubrovnik was founded by such survivors from Epidaurum.[27]
|
28 |
+
|
29 |
+
The ethnogenesis of Croats is uncertain and there are several competing theories, Slavic and Iranian being the most frequently put forward. The most widely accepted of these, the Slavic theory, proposes migration of White Croats from the territory of White Croatia during the Migration Period. Conversely, the Iranian theory proposes Iranian origin, based on Tanais Tablets containing Greek inscription of given names Χορούαθος, Χοροάθος, and Χορόαθος (Khoroúathos, Khoroáthos, and Khoróathos) and their interpretation as anthroponyms of Croatian people.[28]
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According to the work De Administrando Imperio written by the 10th-century Byzantine Emperor Constantine VII, the Croats had arrived in Roman province of Dalmatia in the first half of the 7th century after they defeated the Avars.[29][30][31] However, that claim is disputed and competing hypotheses date the event between the 6th and the 9th centuries.[32] Eventually two dukedoms were formed—Duchy of Pannonia and Duchy of Croatia, ruled by Ljudevit and Borna, as attested by chronicles of Einhard starting in 818. The record represents the first document of Croatian realms, vassal states of Francia at the time.[33]
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The Frankish overlordship ended during the reign of Mislav two decades later.[34] According to Constantine VII Christianization of Croats began in the 7th century, but the claim is disputed and generally Christianization is associated with the 9th century.[35] The first native Croatian ruler recognised by the Pope was Duke Branimir, who received papal recognition from Pope John VIII on 7 June 879.[17]
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Tomislav was the first king of Croatia, styled as such in a letter of Pope John X in 925. Tomislav defeated Hungarian and Bulgarian invasions, spreading the influence of Croatian kings.[36] The medieval Croatian kingdom reached its peak in the 11th century during the reigns of Petar Krešimir IV (1058–1074) and Dmitar Zvonimir (1075–1089).[37] When Stjepan II died in 1091 ending the Trpimirović dynasty, Dmitar Zvonimir's brother-in-law Ladislaus I of Hungary claimed the Croatian crown. This led to a war and personal union of Croatia and Hungary in 1102 under Coloman.[38]
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For the next four centuries, the Kingdom of Croatia was ruled by the Sabor (parliament) and a ban (viceroy) appointed by the king.[39] This period saw the rise of influential nobility such as the Frankopan and Šubić families to prominence, and ultimately numerous Bans from the two families.[40] There was increasing threat of Ottoman conquest, and a struggle against the Republic of Venice for control of coastal areas. The Venetians gained control over most of Dalmatia by 1428, with exception of the city-state of Dubrovnik which became independent. Ottoman conquests led to the 1493 Battle of Krbava field and 1526 Battle of Mohács, both ending in decisive Ottoman victories. King Louis II died at Mohács, and in 1527, the Croatian Parliament met in Cetin and chose Ferdinand I of the House of Habsburg as new ruler of Croatia, under the condition that he provide protection to Croatia against the Ottoman Empire while respecting its political rights.[39][41]
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Following the decisive Ottoman victories, Croatia was split into civilian and military territories, with the partition formed in 1538. The military territories would become known as the Croatian Military Frontier and were under direct Habsburg control. Ottoman advances in the Croatian territory continued until the 1593 Battle of Sisak, the first decisive Ottoman defeat, and stabilisation of borders.[41]
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During the Great Turkish War (1683–1698), Slavonia was regained but western Bosnia, which had been part of Croatia before the Ottoman conquest, remained outside Croatian control.[41] The present-day border between the two countries is a remnant of this outcome. Dalmatia, the southern part of the border, was similarly defined by the Fifth and the Seventh Ottoman–Venetian Wars.[42]
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+
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The Ottoman wars instigated great demographic changes. During the 16th century Croats from western and northern Bosnia, Lika, Krbava, the area between the rivers of Una and Kupa and especially from western Slavonia migrated towards Austria and the present-day Burgenland Croats are direct descendants of these settlers.[43][44] To replace the fleeing population, the Habsburgs encouraged the populations of Bosnia to provide military service in the Military Frontier.
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The Croatian Parliament supported King Charles III's Pragmatic Sanction and signed their own Pragmatic Sanction in 1712.[45] Subsequently, the emperor pledged to respect all privileges and political rights of Kingdom of Croatia and Queen Maria Theresa made significant contributions to Croatian matters, such as introducing compulsory education.
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Between 1797 and 1809 the First French Empire gradually occupied the entire eastern Adriatic coastline and a substantial part of its hinterland, ending the Venetian and the Ragusan republics, establishing the Illyrian Provinces.[41] In response the Royal Navy started the blockade of the Adriatic Sea leading to the Battle of Vis in 1811.[46] The Illyrian Provinces were captured by the Austrians in 1813, and absorbed by the Austrian Empire following the Congress of Vienna in 1815. This led to formation of the Kingdom of Dalmatia and restoration of the Croatian Littoral to the Kingdom of Croatia, now both under the same crown.[47]
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The 1830s and 1840s saw romantic nationalism inspire the Croatian National Revival, a political and cultural campaign advocating the unity of all South Slavs in the empire. Its primary focus was the establishment of a standard language as a counterweight to Hungarian, along with the promotion of Croatian literature and culture.[48] During the Hungarian Revolution of 1848 Croatia sided with the Austrians, Ban Josip Jelačić helping defeat the Hungarian forces in 1849, and ushering a period of Germanization policy.[49]
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By the 1860s, failure of the policy became apparent, leading to the Austro-Hungarian Compromise of 1867 and creation of a personal union between the crowns of the Austrian Empire and the Kingdom of Hungary. The treaty left the issue of Croatia's status to Hungary, and the status was resolved by the Croatian–Hungarian Settlement of 1868 when kingdoms of Croatia and Slavonia were united.[50] The Kingdom of Dalmatia remained under de facto Austrian control, while Rijeka retained the status of Corpus separatum introduced in 1779.[38]
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50 |
+
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51 |
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After Austria-Hungary occupied Bosnia and Herzegovina following the 1878 Treaty of Berlin, the Croatian Military Frontier was abolished and the territory returned to Croatia in 1881,[41] pursuant to provisions of the Croatian-Hungarian settlement.[51][52] Renewed efforts to reform Austria-Hungary, entailing federalisation with Croatia as a federal unit, were stopped by advent of World War I.[53]
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+
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On 29 October 1918 the Croatian Parliament (Sabor) declared independence and decided to join the newly formed State of Slovenes, Croats and Serbs,[39] which in turn entered into union with the Kingdom of Serbia on 4 December 1918 to form the Kingdom of Serbs, Croats, and Slovenes.[54] The Croatian Parliament never ratified a decision to unite with Serbia and Montenegro.[39] The 1921 constitution defining the country as a unitary state and abolition of Croatian Parliament and historical administrative divisions effectively ended Croatian autonomy.
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The new constitution was opposed by the most widely supported national political party—the Croatian Peasant Party (HSS) led by Stjepan Radić.[55]
|
56 |
+
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+
The political situation deteriorated further as Radić was assassinated in the National Assembly in 1928, leading to the dictatorship of King Alexander in January 1929.[56] The dictatorship formally ended in 1931 when the king imposed a more unitarian constitution, and changed the name of the country to Yugoslavia.[57] The HSS, now led by Vladko Maček, continued to advocate federalisation of Yugoslavia, resulting in the Cvetković–Maček Agreement of August 1939 and the autonomous Banovina of Croatia. The Yugoslav government retained control of defence, internal security, foreign affairs, trade, and transport while other matters were left to the Croatian Sabor and a crown-appointed Ban.[58]
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In April 1941, Yugoslavia was occupied by Germany and Italy. Following the invasion of the territory, parts of Croatia, Bosnia and Herzegovina, and the region of Syrmia were incorporated into the Independent State of Croatia (NDH), a Nazi-backed puppet state. Parts of Dalmatia were annexed by Italy, and the northern Croatian regions of Baranja and Međimurje by Hungary.[59] The NDH regime was led by Ante Pavelić and ultranationalist Ustaše. NDH was trying to establish such an internal structure that would be consistent with that of the Third Reich and fascist Italy so its authorities introduced racial laws against Jews, Roma and Serbs many of whom were imprisoned in concentration camps.[60] The Ustaše regime murdered around 300,000 Serbs, as part of their genocide campaign.[61] Statistician Vladimir Žerjavić lists 217,000 as victims of terror by the Axis,[62] including the genocide in the NDH.[63] The total number of Serb civilian and military deaths in the territory of the NDH was at around 330,000[62] to 370,000.[64] Of the almost 40,000 Jews in the NDH, only around 9,000 survived, while most of the 15,000 Roma were killed.[65] At the same time, anti-fascist Croats were targeted by the regime as well.[66] The Yugoslav Royalist and Serbian nationalist Chetniks, a guerilla force that collaborated with the Axis, carried out genocide against Croats and Bosniaks.[63][67] An estimated 47,000 to 68,000 Croats and Bosniaks died at the hands of the Chetniks, mostly civilians.[68] The total number of Croats who lost their lives during World War II from all causes, based on the studies of Vladimir Žerjavić and Bogoljub Kočović, is estimated to be approximately 200,000.[69]
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A resistance movement soon emerged. On 22 June 1941,[70] the 1st Sisak Partisan Detachment was formed near Sisak, as the first military unit formed by a resistance movement in occupied Europe.[71] This sparked the beginning of the Yugoslav Partisan movement, a communist multi-ethnic anti-fascist resistance group led by Josip Broz Tito.[72] The movement grew rapidly and at the Tehran Conference in December 1943 the Partisans gained recognition from the Allies.[73]
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With Allied support in logistics, equipment, training and air power, and with the assistance of Soviet troops taking part in the 1944 Belgrade Offensive, the Partisans gained control of Yugoslavia and the border regions of Italy and Austria by May 1945, during which tens of thousands of members of the NDH armed forces, as well as Croat refugees, were killed by the Yugoslav Partisans.[74] In the following years, ethnic Germans faced persecution in Yugoslavia, and many were interned in camps.[62]
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64 |
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65 |
+
The political aspirations of the Partisan movement were reflected in the State Anti-fascist Council for the National Liberation of Croatia, which developed in 1943 as the bearer of Croatian statehood and later transformed into the Parliament of Croatia in 1945, and AVNOJ—its counterpart at the Yugoslav level.[75][76]
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+
After World War II, Croatia became a single-party socialist federal unit of the SFR Yugoslavia, ruled by the Communists, but enjoying a degree of autonomy within the federation. In 1967, Croatian authors and linguists published a Declaration on the Status and Name of the Croatian Standard Language demanding greater autonomy for the Croatian language.[77] The declaration contributed to a national movement seeking greater civil rights and decentralization of the Yugoslav economy, culminating in the Croatian Spring of 1971, suppressed by Yugoslav leadership.[78] Still, the 1974 Yugoslav Constitution gave increased autonomy to federal units, basically fulfilling a goal of the Croatian Spring, and providing a legal basis for independence of the federative constituents.[79]
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Following the death of Yugoslav President Josip Broz Tito in 1980, the political situation in Yugoslavia deteriorated, with national tension fanned by the 1986 SANU Memorandum and the 1989 coups in Vojvodina, Kosovo and Montenegro.[80][81] In January 1990, the Communist Party fragmented along national lines, with the Croatian faction demanding a looser federation.[82] In the same year, the first multi-party elections were held in Croatia, with Franjo Tuđman's win raising nationalist tensions further.[83] Some of Serbs in Croatia left Sabor and declared the autonomy of areas that would soon become the unrecognised Republic of Serbian Krajina, intent on achieving independence from Croatia.[84][85]
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As tensions rose, Croatia declared independence on 25 June 1991. However, the full implementation of declaration only came into effect on 8 October 1991.[86][87] In the meantime, tensions escalated into overt war when the Yugoslav People's Army (JNA) and various Serb paramilitary groups attacked Croatia.[88] By the end of 1991, a high-intensity conflict fought along a wide front reduced Croatia to control of only about two-thirds of its territory.[89][90] The various Serb paramilitary groups then began pursuing a campaign of killing, terror and expulsion against the Croats in the rebel territories, killing thousands[91] of Croat civilians and expelling or displacing as many as 400,000 Croats and other non-Serbs from their homes.[92]
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On 15 January 1992, Croatia gained diplomatic recognition by the European Economic Community members, and subsequently the United Nations.[93][94] The war effectively ended in August 1995 with a decisive victory by Croatia;[95] the event is commemorated each year on 5 August as Victory and Homeland Thanksgiving Day and the Day of Croatian Defenders.[96] Following the Croatian victory, about 200,000 Serbs from the self-proclaimed Republic of Serbian Krajina fled from the region[97] and their lands were subsequently settled by Croat refugees from Bosnia and Herzegovina.[98] The remaining occupied areas were restored to Croatia pursuant to the Erdut Agreement of November 1995, with the process concluded in January 1998.[99]
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Following the end of the war, Croatia faced the challenges of post-war reconstruction, the return of refugees, advancing democratic principles, protection of human rights and general social and economic development. The post-2000 period is characterized by democratization, economic growth and structural and social reforms, as well as problems such as unemployment, corruption and the inefficiency of the public administration.[100]
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Croatia joined the Partnership for Peace on 25 May 2000[101]
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and become a member of the World Trade Organization on 30 November 2000.[102]
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+
On 29 October 2001, Croatia signed a Stabilization and Association Agreement with the European Union,[103]
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submitted a formal application for the EU membership in 2003,[104] was given the status of candidate country in 2004,[105] and began accession negotiations in 2005.[106] In November 2000 and March 2001, the Parliament amended the Constitution changing its bicameral structure back into historic unicameral and reducing the presidential powers.[107]
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+
Although Croatia experienced a significant boom in the economy in the early 2000s, the increase of the government debt and the absence of concrete reforms led to a financial crisis in 2008 which forced the government to cut public spending thus provoking a public outcry.[108] On 1 April 2009, Croatia joined NATO.[109] A wave of anti-government protests organized via Facebook took place in early 2011 as general dissatisfaction with political and economic state grew.[110]
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The majority of Croatian voters voted in favour of country's EU membership at the 2012 referendum.[111] Croatia completed EU accession negotiations in 2011 and joined the European Union on 1 July 2013.[112] Croatia was affected by the European migrant crisis in 2015 when Hungary's closure of its borders with Serbia forced over 700,000 migrants to use Croatia as a transit country on their way to Western Europe.[113]
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On 22 March 2020, a 5.5 earthquake[114] struck Croatia, with the epicenter located 7 kilometres (4.3 mi) north of Zagreb city center, the nations capital, inflicting heavy structural damage in historic city center, and causing 27 injuries with one fatality. Over 1,900 buildings were reported to have become uninhabitable by the earthquake damage.[115] The earthquake occurred during the coronavirus pandemic and caused problems in enforcement of social distancing measures set out by the Government of Croatia. It occurred during the Croatian Presidency of the Council of the European Union.
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+
Croatia is located in Central and Southeast Europe, on the coast of the Adriatic Sea. It borders Hungary to the northeast, Serbia to the east, Bosnia and Herzegovina and Montenegro to the southeast, and Slovenia to the northwest. It lies mostly between latitudes 42° and 47° N and longitudes 13° and 20° E. Part of the territory in the extreme south surrounding Dubrovnik is a practical exclave connected to the rest of the mainland by territorial waters, but separated on land by a short coastline strip belonging to Bosnia and Herzegovina around Neum.[116]
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The territory covers 56,594 square kilometres (21,851 square miles), consisting of 56,414 square kilometres (21,782 square miles) of land and 128 square kilometres (49 square miles) of water. It is the 127th largest country in the world.[117] Elevation ranges from the mountains of the Dinaric Alps with the highest point of the Dinara peak at 1,831 metres (6,007 feet) near the border with Bosnia and Herzegovina in the south[117] to the shore of the Adriatic Sea which makes up its entire southwest border. Insular Croatia consists of over a thousand islands and islets varying in size, 48 of which are permanently inhabited. The largest islands are Cres and Krk,[117] each of them having an area of around 405 square kilometres (156 square miles).
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The hilly northern parts of Hrvatsko Zagorje and the flat plains of Slavonia in the east which is part of the Pannonian Basin are traversed by major rivers such as Danube, Drava, Kupa, and Sava. The Danube, Europe's second longest river, runs through the city of Vukovar in the extreme east and forms part of the border with Vojvodina. The central and southern regions near the Adriatic coastline and islands consist of low mountains and forested highlands. Natural resources found in the country in quantities significant enough for production include oil, coal, bauxite, low-grade iron ore, calcium, gypsum, natural asphalt, silica, mica, clays, salt, and hydropower.[117] Karst topography makes up about half of Croatia and is especially prominent in the Dinaric Alps.[118] There are a number of deep caves in Croatia, 49 of which are deeper than 250 m (820.21 ft), 14 of them deeper than 500 m (1,640.42 ft) and three deeper than 1,000 m (3,280.84 ft). Croatia's most famous lakes are the Plitvice lakes, a system of 16 lakes with waterfalls connecting them over dolomite and limestone cascades. The lakes are renowned for their distinctive colours, ranging from turquoise to mint green, grey or blue.[119]
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Croatia can be subdivided between a number of ecoregions because of its climate and geomorphology. The country is consequently one of the richest in Europe in terms of biodiversity. There are four types of biogeographical regions in Croatia—Mediterranean along the coast and in its immediate hinterland, Alpine in most of Lika and Gorski Kotar, Pannonian along Drava and Danube, and Continental in the remaining areas. One of the most significant are karst habitats which include submerged karst, such as Zrmanja and Krka canyons and tufa barriers, as well as underground habitats.
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The karst geology harbours approximately 7,000 caves and pits, some of which are the habitat of the only known aquatic cave vertebrate—the olm. Forests are also significantly present in the country, as they cover 2,490,000 hectares (6,200,000 acres) representing 44% of Croatian land surface. Other habitat types include wetlands, grasslands, bogs, fens, scrub habitats, coastal and marine habitats.[120]
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In terms of phytogeography, Croatia is a part of the Boreal Kingdom and is a part of Illyrian and Central European provinces of the Circumboreal Region and the Adriatic province of the Mediterranean Region. The World Wide Fund for Nature divides Croatia between three ecoregions—Pannonian mixed forests, Dinaric Mountains mixed forests and Illyrian deciduous forests.[121]
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There are 37,000 known species in Croatia, but their actual number is estimated to be between 50,000 and 100,000.[120] The claim is supported by nearly 400 new taxa of invertebrates discovered in Croatia in the first half of the 2000s alone.[120] There are more than a thousand endemic species, especially in Velebit and Biokovo mountains, Adriatic islands and karst rivers. Legislation protects 1,131 species.[120]
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The most serious threat to species is loss and degradation of habitats. A further problem is presented by invasive alien species, especially Caulerpa taxifolia algae.
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The invasive algae are regularly monitored and removed to protect the benthic habitat. Indigenous sorts of cultivated plants and breeds of domesticated animals are also numerous. Those include five breeds of horses, five breeds of cattle, eight breeds of sheep, two breeds of pigs, and a poultry breed. Even the indigenous breeds include nine endangered or critically endangered ones.[120] There are 444 protected areas of Croatia, encompassing 9% of the country. Those include eight national parks, two strict reserves, and ten nature parks. The most famous protected area and the oldest national park in Croatia is the Plitvice Lakes National Park, a UNESCO World Heritage Site. Velebit Nature Park is a part of the UNESCO Man and the Biosphere Programme. The strict and special reserves, as well as the national and nature parks, are managed and protected by the central government, while other protected areas are managed by counties. In 2005, the National Ecological Network was set up, as the first step in the preparation of the EU accession and joining of the Natura 2000 network.[120]
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Most of Croatia has a moderately warm and rainy continental climate as defined by the Köppen climate classification. Mean monthly temperature ranges between −3 °C (27 °F) in January and 18 °C (64 °F) in July. The coldest parts of the country are Lika and Gorski Kotar where snowy forested climate is found at elevations above 1,200 metres (3,900 feet). The warmest areas of Croatia are at the Adriatic coast and especially in its immediate hinterland characterised by the Mediterranean climate, as the temperature highs are moderated by the sea. Consequently, temperature peaks are more pronounced in the continental areas. The lowest temperature of −35.5 °C (−31.9 °F) was recorded on 3 February 1919 in Čakovec, and the highest temperature of 42.8 °C (109.0 °F) was recorded on 4 August 1981 in Ploče.[122][123]
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Mean annual precipitation ranges between 600 millimetres (24 inches) and 3,500 millimetres (140 inches) depending on geographic region and prevailing climate type. The least precipitation is recorded in the outer islands (Biševo, Lastovo, Svetac, Vis) and in the eastern parts of Slavonia. However, in the latter case, it occurs mostly during the growing season. The maximum precipitation levels are observed on the Dinara mountain range and in Gorski kotar.[122]
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Prevailing winds in the interior are light to moderate northeast or southwest, and in the coastal area, prevailing winds are determined by local area features. Higher wind velocities are more often recorded in cooler months along the coast, generally as the cool northeasterly bura or less frequently as the warm southerly jugo. The sunniest parts of the country are the outer islands, Hvar and Korčula, where more than 2700 hours of sunshine are recorded per year, followed by the middle and southern Adriatic Sea area in general, and northern Adriatic coast, all with more than 2000 hours of sunshine per year.[124]
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The Republic of Croatia is a unitary state using a parliamentary system of governance. With the collapse of the ruling communist party in SFR Yugoslavia, Croatia organized its first multi-party elections and adopted its present constitution in 1990.[125] It declared independence on 8 October 1991 which led to the break-up of Yugoslavia and countries international recognition by the United Nations in 1992.[87][94] Under its 1990 Constitution, Croatia operated a semi-presidential system until 2000 when it switched to a parliamentary system.[126] Government powers in Croatia are divided into legislative, executive and judiciary powers.[127]
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The President of the Republic (Croatian: Predsjednik Republike) is the head of state, directly elected to a five-year term and is limited by the Constitution to a maximum of two terms. In addition to being the commander in chief of the armed forces, the president has the procedural duty of appointing the prime minister with the consent of the parliament, and has some influence on foreign policy.[127] The most recent presidential elections were held on 5 January 2020, when Zoran Milanović became the new President. He took the oath of office on 19 February 2015.[128]
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The Government is headed by the Prime Minister, who has four deputy prime ministers and 16 ministers in charge of particular sectors of activity.[129] As the executive branch, it is responsible for proposing legislation and a budget, executing the laws, and guiding the foreign and internal policies of the republic. The Government is seated at Banski dvori in Zagreb.[127] Since 19 October 2016, Croatian Prime Minister has been Andrej Plenković.
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A unicameral parliament (Sabor) holds legislative power. A second chamber, the House of Counties, set up in 1993 pursuant to the 1990 Constitution, was abolished in 2001. The number of Sabor members can vary from 100 to 160; they are all elected by popular vote to serve four-year terms. The sessions of the Sabor take place from 15 January to 15 July, and from 15 September to 15 December.[130] The two largest political parties in Croatia are the Croatian Democratic Union and the Social Democratic Party of Croatia.[131]
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Croatia has a civil law legal system in which law arises primarily from written statutes, with judges serving merely as implementers and not creators of law. Its development was largely influenced by German and Austrian legal systems. Croatian law is divided into two principal areas—private and public law. By the time EU accession negotiations were completed on 30 June 2010, Croatian legislation was fully harmonised with the Community acquis.[132] The main law in the county is the Constitution adopted on December 22, 1990.
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The main national courts are the Constitutional Court, which oversees violations of the Constitution, and the Supreme Court, which is the highest court of appeal. In addition, there are also Administrative, Commercial, County, Misdemeanor, and Municipal courts.[133] Cases falling within judicial jurisdiction are in the first instance decided by a single professional judge, while appeals are deliberated in mixed tribunals of professional judges. Lay magistrates also participate in trials.[134] State's Attorney Office is the judicial body constituted of public prosecutors that is empowered to instigate prosecution of perpetrators of offences.[135]
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Law enforcement agencies are organised under the authority of the Ministry of the Interior which consist primarily of the national police force. Croatia's security service is the Security and Intelligence Agency (SOA).
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Croatia was first subdivided into counties in the Middle Ages.[136] The divisions changed over time to reflect losses of territory to Ottoman conquest and subsequent liberation of the same territory, changes of political status of Dalmatia, Dubrovnik, and Istria. The traditional division of the country into counties was abolished in the 1920s when the Kingdom of Serbs, Croats and Slovenes and the subsequent Kingdom of Yugoslavia introduced oblasts and banovinas respectively.[137]
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Communist-ruled Croatia, as a constituent part of post-World War II Yugoslavia, abolished earlier divisions and introduced municipalities, subdividing Croatia into approximately one hundred municipalities. Counties were reintroduced in 1992 legislation, significantly altered in terms of territory relative to the pre-1920s subdivisions. In 1918, the Transleithanian part of Croatia was divided into eight counties with their seats in Bjelovar, Gospić, Ogulin, Osijek, Požega, Varaždin, Vukovar, and Zagreb, and the 1992 legislation established 14 counties in the same territory.[138][139]
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Since the counties were re-established in 1992, Croatia is divided into 20 counties and the capital city of Zagreb, the latter having the authority and legal status of a county and a city at the same time. Borders of the counties changed in some instances since, with the latest revision taking place in 2006. The counties subdivide into 127 cities and 429 municipalities.[140] Nomenclature of Territorial Units for Statistics (NUTS) division of Croatia is performed in several tiers. NUTS 1 level places the entire country in a single unit, while there are three NUTS 2 regions. Those are Northwest Croatia, Central and Eastern (Pannonian) Croatia, and Adriatic Croatia. The latter encompasses all the counties along the Adriatic coast. Northwest Croatia includes Koprivnica-Križevci, Krapina-Zagorje, Međimurje, Varaždin, the city of Zagreb, and Zagreb counties and the Central and Eastern (Pannonian) Croatia includes the remaining areas—Bjelovar-Bilogora, Brod-Posavina, Karlovac, Osijek-Baranja, Požega-Slavonia, Sisak-Moslavina, Virovitica-Podravina, and Vukovar-Syrmia counties. Individual counties and the city of Zagreb also represent NUTS 3 level subdivision units in Croatia. The NUTS Local administrative unit divisions are two-tiered. LAU 1 divisions match the counties and the city of Zagreb in effect making those the same as NUTS 3 units, while LAU 2 subdivisions correspond to the cities and municipalities of Croatia.[141]
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Croatia has established diplomatic relations with 181 countries.[142] As of 2017[update], Croatia maintains a network of 54 embassies, 28 consulates and eight permanent diplomatic missions abroad. Furthermore, there are 52 foreign embassies and 69 consulates in the Republic of Croatia in addition to offices of international organisations such as the European Bank for Reconstruction and Development, International Organization for Migration, Organization for Security and Co-operation in Europe (OSCE), World Bank, World Health Organization (WHO), International Criminal Tribunal for the former Yugoslavia (ICTY), United Nations Development Programme, United Nations High Commissioner for Refugees, and UNICEF.[143] In 2009, the Croatian Ministry of Foreign Affairs and European Integration employed 1,381 personnel and expended 648.2 million kuna (€86.4 million).[144] Stated aims of Croatian foreign policy include enhancing relations with neighbouring countries, developing international co-operation and promotion of the Croatian economy and Croatia itself.[145]
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Since 2003, Croatian foreign policy has focused on achieving the strategic goal of becoming a member state of the European Union (EU).[146][147] In December 2011, Croatia completed the EU accession negotiations and signed an EU accession treaty on 9 December 2011.[148][149] Croatia joined the European Union on 1 July 2013 marking the end of a process started in 2001 by signing of the Stabilisation and Association Agreement and Croatian application for the EU membership in 2003.[150] A recurring obstacle to the negotiations was Croatia's ICTY co-operation record and Slovenian blocking of the negotiations because of Croatia–Slovenia border disputes.[151][152] The latter should be resolved through an Arbitration Agreement of 4 November 2009, approved by national parliaments and a referendum in Slovenia.,[153] but due to the events during arbitration Croatia does not accept results. As of 2019, Croatia has unsolved border issues with all neighbouring former Yugoslav countries (Bosnia and Herzegovina, Montenegro, Serbia, Slovenia).[154]
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Another strategic Croatian foreign policy goal for the 2000s was NATO membership.[146][147] Croatia was included in the Partnership for Peace in 2000, invited to NATO membership in 2008 and formally joined the alliance on 1 April 2009.[155][156] Croatia became a member of the United Nations Security Council for the 2008–2009 term, assuming presidency in December 2008.[157] The country is preparing to join the Schengen Area.[158]
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The Croatian Armed Forces (CAF) consist of the Air Force, Army, and Navy branches in addition to the Education and Training Command and Support Command. The CAF is headed by the General Staff, which reports to the Defence Minister, who in turn reports to the President of Croatia. According to the constitution, the President is commander-in-chief of the armed forces and in case of immediate threat during wartime he issues orders directly to the General Staff.[159]
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Following the 1991–95 war defence spending and CAF size have been in constant decline. As of 2005[update] military spending was an estimated 2.39% of the country's GDP, which placed Croatia 64th in a ranking of all countries.[117] Since 2005 the budget was kept below 2% of GDP, down from the record high of 11.1% in 1994.[160] Traditionally relying on a large number of conscripts, CAF also went through a period of reforms focused on downsizing, restructuring and professionalisation in the years prior to Croatia's accession to NATO in April 2009. According to a presidential decree issued in 2006 the CAF is set to employ 18,100 active duty military personnel, 3,000 civilians and 2,000 voluntary conscripts between the ages of 18 and 30 in peacetime.[159]
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Compulsory conscription was abolished in January 2008.[117] Until 2008 military service was compulsory for men at age 18 and conscripts served six-month tours of duty, reduced in 2001 from the earlier scheme of nine-month conscription tours. Conscientious objectors could instead opt for an eight-month civilian service.[161]
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As of April 2011[update] the Croatian military had 120 members stationed in foreign countries as part of United Nations-led international peacekeeping forces, including 95 serving as part of the UNDOF in the Golan Heights.[162] As of 2011[update] an additional 350 troops serve as part of the NATO-led ISAF force in Afghanistan and another 20 with the KFOR in Kosovo.[163][164]
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Croatia also has a significant military industry sector which exported around US$120 million worth of military equipment and armament in 2010.[165] Croatian-made weapons and vehicles used by CAF include the standard sidearm HS2000 manufactured by HS Produkt and the M-84D battle tank designed by the Đuro Đaković factory. Uniforms and helmets worn by CAF soldiers are also locally produced and successfully marketed to other countries.[165]
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Croatia has a high-income economy[168] and International Monetary Fund data projects that Croatian nominal GDP stands at $60,688 billion, or $14,816 per capita for 2018, while purchasing power parity GDP stands at $107.406 billion, or $26,221 per capita.[169] According to Eurostat, Croatian GDP per capita in PPS stood at 65% of the EU average in 2019.[170]
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Real GDP growth in 2018 was 2,6 per cent.[171] The average net salary of a Croatian worker in October 2019 was 6,496 HRK per month (roughly 873 EUR), and the average gross salary was 8,813 HRK per month (roughly 1,185 EUR).[172] As of July 2019[update], the unemployment rate dropped to 7.2% from 9.6% in December 2018. The number of unemployed persons was 106.703. Unemployment Rate in Croatia in years 1996–2018 averaged 17.38%, reaching an all-time high of 23.60% in January 2002 and a record low of 8.40% in September 2018.[173] In 2017, economic output was dominated by the service sector which accounted for 70.1% of GDP, followed by the industrial sector with 26.2% and agriculture accounting for 3.7% of GDP.[174] According to 2017 data, 1.9% of the workforce were employed in agriculture, 27.3% by industry and 70.8% in services.[174] The industrial sector is dominated by shipbuilding, food processing, pharmaceuticals, information technology, biochemical and timber industry. In 2018, Croatian exports were valued at 108 billion kuna (€14.61 billion) with 176 billion kuna (€23.82 billion) worth of imports. Croatia's largest trading partner was the rest of the European Union, with top three countries being Germany, Italy and Slovenia.[175]
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Privatization and the drive toward a market economy had barely begun under the new Croatian Government when war broke out in 1991. As a result of the war, the economic infrastructure sustained massive damage, particularly the revenue-rich tourism industry. From 1989 to 1993, the GDP fell 40.5%. The Croatian state still controls a significant part of the economy, with government expenditures accounting for as much as 40% of GDP.[176] A backlogged judiciary system, combined with inefficient public administration, especially on issues of land ownership and corruption, are particular concerns. In the 2018 Corruption Perceptions Index, published by Transparency International, the country is ranked 60th with a score of 48, where zero denotes "highly corrupt" and 100 "very clean".[177] In June 2013, the national debt stood at 59.5% of the nation's GDP.[178]
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Tourism dominates the Croatian service sector and accounts for up to 20% of Croatian GDP. Annual tourist industry income for 2017 was estimated at €9.5 billion.[179] Its positive effects are felt throughout the economy of Croatia in terms of increased business volume observed in a retail business, processing industry orders and summer seasonal employment. The industry is considered an export business because it significantly reduces the country's external trade imbalance.[180] Since the end of the Croatian War of Independence, the tourist industry has grown rapidly, recording a fourfold rise in tourist numbers, with more than 11 million tourists each year.[181] The most numerous are tourists from Germany, Slovenia, Austria, Italy, and Poland as well as Croatia itself.[182] Length of a tourist stay in Croatia averaged 4.9 days in 2011.[183]
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The bulk of the tourist industry is concentrated along the Adriatic Sea coast. Opatija was the first holiday resort. It first became popular in the middle of the 19th century. By the 1890s, it had become one of the most significant European health resorts.[184] Later a number of resorts sprang up along the coast and islands, offering services catering to both mass tourism and various niche markets. The most significant are nautical tourism, as there are numerous marinas with more than 16 thousand berths, cultural tourism relying on the appeal of medieval coastal cities and numerous cultural events taking place during the summer. Inland areas offer agrotourism, mountain resorts, and spas. Zagreb is also a significant tourist destination, rivalling major coastal cities and resorts.[185]
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Croatia has unpolluted marine areas reflected through numerous nature reserves and 116 Blue Flag beaches.[186] Croatia is ranked as the 23rd most popular tourist destination in the world.[187] About 15% of these visitors, or over one million per year, are involved with naturism, an industry for which Croatia is world-famous. It was also the first European country to develop commercial naturist resorts.[188]
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The highlight of Croatia's recent infrastructure developments is its rapidly developed motorway network, largely built in the late 1990s and especially in the 2000s (decade). By September 2011, Croatia had completed more than 1,100 kilometres (680 miles) of motorways, connecting Zagreb to most other regions and following various European routes and four Pan-European corridors.[189][190][191] The busiest motorways are the A1, connecting Zagreb to Split and the A3, passing east–west through northwest Croatia and Slavonia.[192]
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A widespread network of state roads in Croatia acts as motorway feeder roads while connecting all major settlements in the country. The high quality and safety levels of the Croatian motorway network were tested and confirmed by several EuroTAP and EuroTest programs.[193][194]
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Croatia has an extensive rail network spanning 2,722 kilometres (1,691 miles), including 984 kilometres (611 miles) of electrified railways and 254 kilometres (158 miles) of double track railways.[195] The most significant railways in Croatia are found within the Pan-European transport corridors Vb and X connecting Rijeka to Budapest and Ljubljana to Belgrade, both via Zagreb.[189] All rail services are operated by Croatian Railways.[196]
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There are international airports in Dubrovnik, Osijek, Pula, Rijeka, Split, Zadar, and Zagreb.[197] The largest and busiest is Franjo Tuđman Airport in Zagreb.[198] As of January 2011[update], Croatia complies with International Civil Aviation Organization aviation safety standards and the Federal Aviation Administration upgraded it to Category 1 rating.[199]
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The busiest cargo seaport in Croatia is the Port of Rijeka and the busiest passenger ports are Split and Zadar.[200][201] In addition to those, a large number of minor ports serve an extensive system of ferries connecting numerous islands and coastal cities in addition to ferry lines to several cities in Italy.[202] The largest river port is Vukovar, located on the Danube, representing the nation's outlet to the Pan-European transport corridor VII.[189][203]
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There are 610 kilometres (380 miles) of crude oil pipelines in Croatia, connecting the Port of Rijeka oil terminal with refineries in Rijeka and Sisak, as well as several transhipment terminals. The system has a capacity of 20 million tonnes per year.[204] The natural gas transportation system comprises 2,113 kilometres (1,313 miles) of trunk and regional natural gas pipelines, and more than 300 associated structures, connecting production rigs, the Okoli natural gas storage facility, 27 end-users and 37 distribution systems.[205]
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Croatian production of energy sources covers 85% of nationwide natural gas demand and 19% of oil demand. In 2008, 47.6% of Croatia's primary energy production structure comprised use of natural gas (47.7%), crude oil (18.0%), fuel wood (8.4%), hydro power (25.4%) and other renewable energy sources (0.5%). In 2009, net total electrical power production in Croatia reached 12,725 GWh and Croatia imported 28.5% of its electric power energy needs.[116] The bulk of Croatian imports are supplied by the Krško Nuclear Power Plant, 50% owned by Hrvatska elektroprivreda, providing 15% of Croatia's electricity.[206]
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With an estimated population of 4.13 million in 2019, Croatia ranks 127th by population in the world.[207] Its population density stood in 2018 at 72,9 inhabitants per square kilometer, making Croatia one of the more sparsely populated European countries.[208] The overall life expectancy in Croatia at birth was 76.3 years in 2018.[174]
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Zagreb
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Split
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Rijeka
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Osijek
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The total fertility rate of 1.41 children per mother, is one of the lowest in the world, below the replacement rate of 2.1, it remains considerably below the high of 6.18 children born per woman in 1885.[210][174] Since 1991, Croatia's death rate has continuously exceeded its birth rate.[116] Croatia subsequently has one of the oldest populations in the world, with the average age of 43.3 years.[211] Since the late 1990s, there has been a positive net migration into Croatia, reaching a level of more than 26,000 net immigrants in 2018.[212][213] The Croatian Bureau of Statistics forecast that the population may shrink to 3.85 million by 2061, depending on actual birth rate and the level of net migration.[214] The population of Croatia rose steadily from 2.1 million in 1857 until 1991, when it peaked at 4.7 million, with exception of censuses taken in 1921 and 1948, i.e. following two world wars.[116] The natural growth rate of the population is currently negative[117] with the demographic transition completed in the 1970s.[215] In recent years, the Croatian government has been pressured each year to increase permit quotas for foreign workers, reaching an all-time high of 68.100 in 2019.[216] In accordance with its immigration policy, Croatia is trying to entice emigrants to return.[217]
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The population decrease was also a result of the Croatian War of Independence. During the war, large sections of the population were displaced and emigration increased. In 1991, in predominantly occupied areas, more than 400,000 Croats were either removed from their homes by the rebel Serb forces or fled the violence.[218] During the final days of the war in 1995, about 150−200,000 Serbs fled before the arrival of Croatian forces during the Operation Storm.[97][219] After the war, the number of displaced persons fell to about 250,000. The Croatian government has taken care of displaced persons by the social security system, and since December 1991 through the Office of Displaced Persons and Refugees.[220] Most of the territories which were abandoned during the Croatian War of Independence were settled by Croat refugees from Bosnia and Herzegovina, mostly from north-western Bosnia, while some of the displaced people returned to their homes.[221][222]
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According to the 2013 United Nations report, 17.6% of Croatia's population were foreign-born immigrants.[223] Majority of the inhabitants of Croatia are Croats (90.4%), followed by Serbs (4.4%), Bosniaks (0.73%), Italians (0.42%), Albanians (0.41%, Roma (0.40%), Hungarians (0.33%), Slovenes (0.25%), Czechs (0.22%), Montenegrins (0.11%), Slovaks (0.11%), Macedonians (0.10%), and others (2.12%).[4] Approximately 4 million Croats live abroad.[224]
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Croatia has no official religion. Freedom of religion is a right defined by the Constitution which also defines all religious communities as equal before the law and separated from the state.[226]
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According to the 2011 census, 91.36% of Croatians identify as Christian; of these, Catholics make up the largest group, accounting for 86.28% of the population, after which follows Eastern Orthodoxy (4.44%), Protestantism (0.34%) and other Christians (0.30%). The largest religion after Christianity is Islam (1.47%). 4.57% of the population describe themselves as non-religious.[227]
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In the Eurostat Eurobarometer Poll of 2010, 69% of the population of Croatia responded that "they believe there is a God".[228] In a 2009 Gallup poll, 70% answered yes to the question "Is religion an important part of your daily life?"[229] However, only 24% of the population attends religious services regularly.[230]
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Croatian is the official language of Croatia and became the 24th official language of the European Union upon its accession in 2013.[231][232] Minority languages are in official use in local government units where more than a third of the population consists of national minorities or where local legislation defines so. Those languages are Czech, Hungarian, Italian, Ruthenian, Serbian, and Slovak.
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[233][234] Besides these, the following languages are also recognised: Albanian, Bosnian, Bulgarian, German, Hebrew, Macedonian, Montenegrin, Polish, Romanian, Romany, Russian, Rusyn, Slovene, Turkish and Ukrainian.[234]
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According to the 2011 Census, 95.6% of citizens of Croatia declared Croatian as their native language, 1.2% declared Serbian as their native language, while no other language is represented in Croatia by more than 0.5% of native speakers among the population of Croatia.[2] Croatian is a member of the South Slavic languages of Slavic languages group and is written using the Latin alphabet. There are three major dialects spoken on the territory of Croatia, with standard Croatian based on the Shtokavian dialect. The Chakavian and Kajkavian dialects are distinguished by their lexicon, phonology and syntax.[235]
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Croatian replaced Latin as the official language of the Croatian government in the 19th century.[236] In Yugoslavia, from 1972 to 1989, the language was constitutionally designated as the "Croatian literary language" and the "Croatian or Serbian language". It was the result of the resistance to "Serbo-Croatian" in the form of a Declaration on the Status and Name of the Croatian Literary Language and Croatian Spring.[237] Croatians are protective of their Croatian language from foreign influences and are known for Croatian linguistic purism, as the language was under constant change and threats imposed by previous rulers (i.e. Austrian German, Hungarian, Italian and Turkish words were changed and altered to Slavic-looking or sounding ones).
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A 2011 survey revealed that 78% of Croatians claim knowledge of at least one foreign language.[238] According to a survey ordered by the European Commission in 2005, 49% of Croatians speak English as the second language, 34% speak German, 14% speak Italian, and 10% speak French. Russian is spoken by 4% each, and 2% of Croatians speak Spanish. However, there are large municipalities that have minority languages that include substantial populations that speak these languages. An odd-majority of Slovenes (59%) have a certain level of knowledge of Croatian.[239] The country is a part of various language-based international associations most notably the European Union Language Association.[240]
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Literacy in Croatia stands at 99.2 per cent.[241] A worldwide study about the quality of living in different countries published by Newsweek in August 2010 ranked the Croatian education system at 22nd, to share the position with Austria.[242] Primary education in Croatia starts at the age of six or seven and consists of eight grades. In 2007 a law was passed to increase free, noncompulsory education until 18 years of age. Compulsory education consists of eight grades of elementary school.
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Secondary education is provided by gymnasiums and vocational schools. As of 2017[update], there are 2,049 elementary schools and 701 schools providing various forms of secondary education.[243] Primary and secondary education are also available in languages of recognized minorities in Croatia, where classes are held in Italian, Czech, German, Hungarian, and Serbian languages.[244]
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There are 137 elementary and secondary level music and art schools, as well as 120 schools for disabled children and youth and 74 schools for adults.[243] Nationwide leaving exams (Croatian: državna matura) were introduced for secondary education students in the school year 2009–2010. It comprises three compulsory subjects (Croatian language, mathematics, and a foreign language) and optional subjects and is a prerequisite for university education.[245]
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Croatia has eight public universities, the University of Dubrovnik, University of Osijek, University of Pula, University of Rijeka, University of Split, University of Zadar and University of Zagreb, and two private universities, Catholic University of Croatia and Dubrovnik International University.[246] The University of Zadar, the first university in Croatia, was founded in 1396 and remained active until 1807, when other institutions of higher education took over until the foundation of the renewed University of Zadar in 2002.[247] The University of Zagreb, founded in 1669, is the oldest continuously operating university in Southeast Europe.[248] There are also 15 polytechnics, of which two are private, and 30 higher education institutions, of which 27 are private.[246] In total, there are 55 institutions of higher education in Croatia, attended by more than 157 thousand students.[243]
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There are 205 companies, government or education system institutions and non-profit organisations in Croatia pursuing scientific research and development of technology. Combined, they spent more than 3 billion kuna (€400 million) and employed 10,191 full-time research staff in 2008.[116] Among the scientific institutes operating in Croatia, the largest is the Ruđer Bošković Institute in Zagreb.[249] The Croatian Academy of Sciences and Arts in Zagreb is a learned society promoting language, culture, arts and science from its inception in 1866.[250]
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Croatia has been the home of many famous inventors, including Fausto Veranzio, Giovanni Luppis, Slavoljub Eduard Penkala, Franjo Hanaman and Nikola Tesla, as well as scientists, such as Franciscus Patricius, Nikola Nalješković, Nikola Vitov Gučetić, Josip Franjo Domin, Marino Ghetaldi, Roger Joseph Boscovich, Andrija Mohorovičić, Ivan Supek, Ivan Đikić, Miroslav Radman and Marin Soljačić. The Nobel Prize in Chemistry has been awarded to two Croatian laureates, Lavoslav Ružička (1939) and Vladimir Prelog (1975).
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Croatia has a universal health care system, whose roots can be traced back to the Hungarian-Croatian Parliament Act of 1891, providing a form of mandatory insurance of all factory workers and craftsmen.[251] The population is covered by a basic health insurance plan provided by statute and optional insurance. In 2017, annual healthcare related expenditures reached 22.0 billion kuna (€3.0 billion).[252] Healthcare expenditures comprise only 0.6% of private health insurance and public spending.[253] In 2017, Croatia spent around 6.6% of its GDP on healthcare.[254]
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In 2015, Croatia ranked 36th in the world in life expectancy with 74.7 years for men and 81.2 years for women, and it had a low infant mortality rate of 3 per 1,000 live births.[255][256]
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There are hundreds of healthcare institutions in Croatia, including 79 hospitals and clinics with 23,967 beds. The hospitals and clinics care for more than 700 thousand patients per year and employ 5,205 medical doctors, including 3,929 specialists. There are 6,379 private practice offices, and a total of 41,271 health workers in the country. There are 63 emergency medical service units, responding to more than a million calls. The principal cause of death in 2008 was cardiovascular disease at 43.5% for men and 57.2% for women, followed by tumours, at 29.4% for men and 21.4% for women. In 2009 only 13 Croatians had been infected with HIV/AIDS and six had died from the disease.[116] In 2008 it was estimated by the WHO that 27.4% of Croatians over the age of 15 are smokers.[257] According to 2003 WHO data, 22% of the Croatian adult population is obese.[258]
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Because of its geographical position, Croatia represents a blend of four different cultural spheres. It has been a crossroads of influences from western culture and the east—ever since the schism between the Western Roman Empire and the Byzantine Empire—and also from Mitteleuropa and Mediterranean culture.[260] The Illyrian movement was the most significant period of national cultural history, as the 19th century proved crucial to the emancipation of the Croatian language and saw unprecedented developments in all fields of art and culture, giving rise to many historical figures.[48]
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The Ministry of Culture is tasked with preserving the nation's cultural and natural heritage and overseeing its development. Further activities supporting the development of culture are undertaken at the local government level.[261] The UNESCO's World Heritage List includes ten sites in Croatia. The country is also rich with intangible culture and holds 15 of UNESCO's World's intangible culture masterpieces, ranking fourth in the world.[262] A global cultural contribution from Croatia is the necktie, derived from the cravat originally worn by the 17th-century Croatian mercenaries in France.[263][264]
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Croatia has 95 professional theatres, 30 professional children's theatres and 52 amateur theatres visited by more than 1.54 million viewers per year. Professional theatres employ 1,195 artists. There are 46 professional orchestras, ensembles, and choirs in the country, attracting an annual attendance of 317 thousand. There are 166 cinemas with attendance exceeding 4.814 million.[266]
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Croatia has 222 museums, visited by more than 2.7 million people in 2016. Furthermore, there are 1,768 libraries in the country, containing 26.8 million volumes, and 19 state archives.[267]
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In 2010, 7,348 books and brochures were published, along with 2,676 magazines and 267 newspapers. There are also 135 radio stations and 25 TV stations operating in the country. In the past five years, film production in Croatia produced up to five feature films and 10 to 51 short films, with an additional 76 to 112 TV films. As of 2009[update], there are 784 amateur cultural and artistic associations and more than 10 thousand cultural, educational, and artistic events held annually.[116] The book publishing market is dominated by several major publishers and the industry's centrepiece event—Interliber exhibition held annually at Zagreb Fair.[268]
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Croatia is categorised as having established a very high level of human development in the Human Development Index, with a high degree of equality in HDI achievements between women and men.[269] It promotes disability rights.[270] Recognition of same-sex unions in Croatia has gradually improved over the past decade, culminating in registered civil unions in July 2014, granting same-sex couples equal inheritance rights, tax deductions and limited adoption rights.[271] However, in December 2013 Croatians voted in a constitutional referendum and approved changes to the constitution to define marriage as a union between a man and a woman.[272]
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Architecture in Croatia reflects influences of bordering nations. Austrian and Hungarian influence is visible in public spaces and buildings in the north and in the central regions, architecture found along coasts of Dalmatia and Istria exhibits Venetian influence.[273] Large squares named after culture heroes, well-groomed parks, and pedestrian-only zones, are features of these orderly towns and cities, especially where large scale Baroque urban planning took place, for instance in Osijek (Tvrđa), Varaždin, and Karlovac.[274][275] Subsequent influence of the Art Nouveau was reflected in contemporary architecture.[276] Along the coast, the architecture is Mediterranean with a strong Venetian and Renaissance influence in major urban areas exemplified in works of Giorgio da Sebenico and Niccolò Fiorentino such as the Cathedral of St. James in Šibenik.
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The oldest preserved examples of Croatian architecture are the 9th-century churches, with the largest and the most representative among them being Church of St. Donatus in Zadar.[277][278]
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Besides the architecture encompassing the oldest artworks in Croatia, there is a long history of artists in Croatia reaching the Middle Ages. In that period the stone portal of the Trogir Cathedral was made by Radovan, representing the most important monument of Romanesque sculpture from Medieval Croatia. The Renaissance had the greatest impact on the Adriatic Sea coast since the remainder of Croatia was embroiled in the Hundred Years' Croatian–Ottoman War. With the waning of the Ottoman Empire, art flourished during the Baroque and Rococo. The 19th and the 20th centuries brought about affirmation of numerous Croatian artisans, helped by several patrons of the arts such as bishop Josip Juraj Strossmayer.[279] Croatian artists of the period achieving worldwide renown were Vlaho Bukovac and Ivan Meštrović.[277]
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The Baška tablet, a stone inscribed with the glagolitic alphabet found on the Krk island and dated to 1100, is considered to be the oldest surviving prose in Croatian.[280] The beginning of more vigorous development of Croatian literature is marked by the Renaissance and Marko Marulić. Besides Marulić, Renaissance playwright Marin Držić, Baroque poet Ivan Gundulić, Croatian national revival poet Ivan Mažuranić, novelist, playwright and poet August Šenoa, children's writer Ivana Brlić-Mažuranić, writer and journalist Marija Jurić Zagorka, poet and writer Antun Gustav Matoš, poet Antun Branko Šimić, expressionist and realist writer Miroslav Krleža, poet Tin Ujević and novelist and short story writer Ivo Andrić are often cited as the greatest figures in Croatian literature.[281][282]
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In Croatia, the freedom of the press and the freedom of speech are guaranteed by the Constitution.[283] Croatia ranked 64th in the 2019 Press Freedom Index report compiled by Reporters Without Borders which noted that journalists who investigate corruption, organised crime or war crimes face challenges and that the Government was trying to influence the public broadcaster HRT's editorial policies.[284] In its 2019 Freedom in the World report, the Freedom House classified freedoms of press and speech in Croatia as generally free from political interference and manipulation, noting that journalists still face threats and occasional attacks.[285] The state-owned news agency HINA runs a wire service in Croatian and English on politics, economics, society and culture.[286]
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As of December 2018[update], there are fourteen nationwide free-to-air DVB-T television channels, with Croatian Radiotelevision (HRT) operating four, Nova TV and RTL Televizija operating two of the channels each, and the remaining three operated by the Croatian Olympic Committee, Kapital Net d.o.o. and Author d.o.o. companies. In addition there are 21 regional or local DVB-T television channels.[288] The HRT is also broadcasting a satellite TV channel.[289] In 2018, there were 147 radio stations and 27 TV stations in Croatia.[290] Cable television and IPTV networks are gaining ground in the country, as the cable TV networks already serve 450 thousand people, 10% of the total population of the country.[291][292]
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In 2010, 314 newspapers and 2,678 magazines were published in Croatia.[116] The print media market is dominated by the Croatian-owned Hanza Media and Austrian-owned Styria Media Group who publish their flagship dailies Jutarnji list, Večernji list and 24sata. Other influential newspapers are Novi list and Slobodna Dalmacija.[293][294] In 2013, 24sata was the most widely circulated daily newspaper, followed by Večernji list and Jutarnji list.[295]
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Croatia's film industry is small and heavily subsidised by the government, mainly through grants approved by the Ministry of Culture with films often being co-produced by HRT.[296][297] Croatian cinema produces between five and ten feature films per year.[298] Pula Film Festival, the national film awards event held annually in Pula, is the most prestigious film event featuring national and international productions.[299] Animafest Zagreb, founded in 1972, is the prestigious annual film festival entirely dedicated to the animated film. The first greatest accomplishment by Croatian filmmakers was achieved by Dušan Vukotić when he won the 1961 Academy Award for Best Animated Short Film for Ersatz (Croatian: Surogat).[300] Croatian film producer Branko Lustig won the Academy Awards for Best Picture for Schindler's List and Gladiator.[301]
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Croatian traditional cuisine varies from one region to another. Dalmatia and Istria draw upon culinary influences of Italian and other Mediterranean cuisines which prominently feature various seafood, cooked vegetables and pasta, as well as condiments such as olive oil and garlic. The continental cuisine is heavily influenced by Austrian, Hungarian, and Turkish culinary styles. In that area, meats, freshwater fish and vegetable dishes are predominant.[302]
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There are two distinct wine-producing regions in Croatia. The continental region in the northeast of the country, especially Slavonia, is capable of producing premium wines, particularly whites. Along the north coast, Istrian and Krk wines are similar to those produced in neighbouring Italy, while further south in Dalmatia, Mediterranean-style red wines are the norm.[302] Annual production of wine exceeds 140 million litres.[116] Croatia was almost exclusively a wine-consuming country up until the late 18th century when a more massive production and consumption of beer started;[303] the annual consumption of beer in 2008 was 83.3 litres per capita which placed Croatia in 15th place among the world's countries.[304]
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There are more than 400,000 active sportspeople in Croatia.[305] Out of that number, 277,000 are members of sports associations and nearly 4,000 are members of chess and contract bridge associations.[116] Association football is the most popular sport. The Croatian Football Federation (Croatian: Hrvatski nogometni savez), with more than 118,000 registered players, is the largest sporting association in the country.[306] The Prva HNL football league attracts the highest average attendance of any professional sports league in the country. In season 2010–11, it attracted 458,746 spectators.[307]
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Croatian athletes competing at international events since Croatian independence in 1991 won 44 Olympic medals, including 15 gold medals—at the
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1996 and 2004 Summer Olympics in handball, 2000 Summer Olympics in weightlifting, 2002 and 2006 Winter Olympics in alpine skiing, 2012 Summer Olympics in discus throw, trap shooting, and water polo, and in 2016 Summer Olympics in shooting, rowing, discus throw, sailing and javelin throw.[308] In addition, Croatian athletes won 16 gold medals at world championships, including four in athletics at the World Championships in Athletics held in 2007, 2009, 2013 and 2017, one in handball at the 2003 World Men's Handball Championship, two in water polo at the 2007 World Aquatics Championships and 2017 World Aquatics Championships, one in rowing at the 2010 World Rowing Championships, six in alpine skiing at the FIS Alpine World Ski Championships held in 2003 and 2005 and two at the World Taekwondo Championships in 2011 and 2007. Croatian athletes also won Davis cup in 2005 and 2018. The Croatian national football team came in third in 1998 and second in the 2018 FIFA World Cup.
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Croatia hosted several major sport competitions, including the 2009 World Men's Handball Championship, the 2007 World Table Tennis Championships, the 2000 World Rowing Championships, the 1987 Summer Universiade, the 1979 Mediterranean Games and several European Championships.
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The governing sports authority in the country is the Croatian Olympic Committee (Croatian: Hrvatski olimpijski odbor), founded on 10 September 1991 and recognised by the International Olympic Committee since 17 January 1992, in time to permit the Croatian athletes to appear at the 1992 Winter Olympics in Albertville, France representing the newly independent nation for the first time at the Olympic Games.[309]
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The Suez Canal (Arabic: قناة السويس qanāt as-suwēs) is an artificial sea-level waterway in Egypt, connecting the Mediterranean Sea to the Red Sea through the Isthmus of Suez. It is often considered to define the border between Africa and Asia. Constructed by the Suez Canal Company between 1859 and 1869, it officially opened on 17 November 1869. The canal offers watercraft a more direct route between the North Atlantic and northern Indian oceans via the Mediterranean and Red seas, thus avoiding the South Atlantic and southern Indian oceans and reducing the journey distance from the Arabian Sea to London, for example, by approximately 8,900 kilometres (5,500 mi).[1] It extends from the northern terminus of Port Said to the southern terminus of Port Tewfik at the city of Suez. Its length is 193.30 km (120.11 mi) including its northern and southern access-channels. In 2012, 17,225 vessels traversed the canal (an average of 47 per day).[2]
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The original canal featured a single-lane waterway with passing locations in the Ballah Bypass and the Great Bitter Lake.[3] It contains no lock system, with seawater flowing freely through it. In general, the canal north of the Bitter Lakes flows north in winter and south in summer. South of the lakes, the current changes with the tide at Suez.[4]
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The United Kingdom and France owned the canal until July 1956, when the President of Egypt, Gamal Abdel Nasser, nationalized it—an event which led to the Suez Crisis of October–November 1956.[5] The canal is owned and maintained by the Suez Canal Authority[6] (SCA) of Egypt. Under the Convention of Constantinople, it may be used "in time of war as in time of peace, by every vessel of commerce or of war, without distinction of flag".[7] Nevertheless, the canal has played an important military strategic role as a naval short-cut and choke-point. Navies with coastlines and bases on both the Mediterranean and Red Seas (Egypt and Israel) have a particular interest in the Suez Canal.
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In August 2014, the Egyptian government launched construction to expand and widen the Ballah Bypass for 35 km (22 mi) to speed the canal's transit-time. The expansion intended to nearly double the capacity of the Suez Canal, from 49 to 97 ships per day.[8] At a cost of $8.4 billion, this project was funded with interest-bearing investment certificates issued exclusively to Egyptian entities and individuals. The "New Suez Canal", as the expansion was dubbed, was opened with great fanfare in a ceremony on 6 August 2015.[9]
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On 24 February 2016, the Suez Canal Authority officially opened the new side channel. This side channel, located at the northern side of the east extension of the Suez Canal, serves the East Terminal for berthing and unberthing vessels from the terminal. As the East Container Terminal is located on the Canal itself, before the construction of the new side channel it was not possible to berth or unberth vessels at the terminal while a convoy was running.[10]
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Ancient west–east canals were built to facilitate travel from the Nile River to the Red Sea.[11][12][13] One smaller canal is believed to have been constructed under the auspices of Senusret II[14] or Ramesses II.[11][12][13] Another canal, probably incorporating a portion of the first,[11][12] was constructed under the reign of Necho II, but the only fully functional canal was engineered and completed by Darius I.[11][12][13]
|
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The legendary Sesostris (likely either Pharaoh Senusret II or Senusret III of the Twelfth dynasty of Egypt[14][15]) may have started work on an ancient canal joining the Nile with the Red Sea (1897 BCE – 1839 BCE), when an irrigation channel was constructed around 1850 BCE that was navigable during the flood season, leading into a dry river valley east of the Nile River Delta named Wadi Tumilat.[16] (It is said that in ancient times the Red Sea reached northward to the Bitter Lakes[11][12] and Lake Timsah.[17][18])
|
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|
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In his Meteorology, Aristotle wrote:
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+
|
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One of their kings tried to make a canal to it (for it would have been of no little advantage to them for the whole region to have become navigable; Sesostris is said to have been the first of the ancient kings to try), but he found that the sea was higher than the land. So he first, and Darius afterwards, stopped making the canal, lest the sea should mix with the river water and spoil it.[19]
|
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Strabo wrote that Sesostris started to build a canal, and Pliny the Elder wrote:
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165. Next comes the Tyro tribe and, the harbour of the Daneoi, from which Sesostris, king of Egypt, intended to carry a ship-canal to where the Nile flows into what is known as the Delta; this is a distance of over 60 miles. Later the Persian king Darius had the same idea, and yet again Ptolemy II, who made a trench 100 feet wide, 30 feet deep and about 35 miles long, as far as the Bitter Lakes.[20]
|
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|
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In the second half of the 19th century, French cartographers discovered the remnants of an ancient north–south canal past the east side of Lake Timsah and ending near the north end of the Great Bitter Lake.[21] This proved to be the celebrated canal made by the Persian king Darius I, as his stele commemorating its construction was found at the site. (This ancient, second canal may have followed a course along the shoreline of the Red Sea when it once extended north to Lake Timsah.[18][21]) In the 20th century the northward extension of this ancient canal was discovered, extending from Lake Timsah to the Ballah Lakes.[22] This was dated to the Middle Kingdom of Egypt by extrapolating the dates of ancient sites along its course.[22]
|
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|
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The reliefs of the Punt expedition under Hatshepsut, 1470 BCE, depict seagoing vessels carrying the expeditionary force returning from Punt. This suggests that a navigable link existed between the Red Sea and the Nile.[23] Recent excavations in Wadi Gawasis may indicate that Egypt's maritime trade started from the Red Sea and did not require a canal.[citation needed] Evidence seems to indicate its existence by the 13th century BCE during the time of Ramesses II.[11][24][25][26]
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Remnants of an ancient west–east canal through the ancient Egyptian cities of Bubastis, Pi-Ramesses, and Pithom were discovered by Napoleon Bonaparte and his engineers and cartographers in 1799.[12][27][28][29][30]
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According to the Histories of the Greek historian Herodotus,[31] about 600 BCE, Necho II undertook to dig a west–east canal through the Wadi Tumilat between Bubastis and Heroopolis,[12] and perhaps continued it to the Heroopolite Gulf and the Red Sea.[11] Regardless, Necho is reported as having never completed his project.[11][12]
|
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Herodotus was told that 120,000 men perished in this undertaking, but this figure is doubtless exaggerated.[32] According to Pliny the Elder, Necho's extension to the canal was about 57 English miles,[12] equal to the total distance between Bubastis and the Great Bitter Lake, allowing for winding through valleys.[12] The length that Herodotus tells, of over 1000 stadia (i.e., over 114 miles (183 km)), must be understood to include the entire distance between the Nile and the Red Sea[12] at that time.
|
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With Necho's death, work was discontinued. Herodotus tells that the reason the project was abandoned was because of a warning received from an oracle that others would benefit from its successful completion.[12][33] Necho's war with Nebuchadnezzar II most probably prevented the canal's continuation.
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Necho's project was completed by Darius I of Persia, who ruled over Ancient Egypt after it had been conquered by his predecessor Cambyses II.[34] It may be that by Darius's time a natural[12] waterway passage which had existed[11] between the Heroopolite Gulf and the Red Sea[35] in the vicinity of the Egyptian town of Shaluf[12] (alt. Chalouf[36] or Shaloof[18]), located just south of the Great Bitter Lake,[12][18] had become so blocked[11] with silt[12] that Darius needed to clear it out so as to allow navigation[12] once again. According to Herodotus, Darius's canal was wide enough that two triremes could pass each other with oars extended, and required four days to traverse. Darius commemorated his achievement with a number of granite stelae that he set up on the Nile bank, including one near Kabret, and a further one a few miles north of Suez. The Darius Inscriptions read:[37]
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Saith King Darius: I am a Persian. Setting out from Persia, I conquered Egypt. I ordered this canal dug from the river called the Nile that flows in Egypt, to the sea that begins in Persia. When the canal had been dug as I ordered, ships went from Egypt through this canal to Persia, even as I intended.
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The canal left the Nile at Bubastis. An inscription[38] on a pillar at Pithom records that in 270 or 269 BCE, it was again reopened, by Ptolemy II Philadelphus. In Arsinoe,[12] Ptolemy constructed a navigable lock, with sluices, at the Heroopolite Gulf of the Red Sea,[35] which allowed the passage of vessels but prevented salt water from the Red Sea from mingling with the fresh water in the canal.[39]
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The Red Sea is believed by some historians to have gradually receded over the centuries, its coastline slowly moving southward away from Lake Timsah[17][18] and the Great Bitter Lake.[11][12] Coupled with persistent accumulations of Nile silt, maintenance and repair of Ptolemy's canal became increasingly cumbersome over each passing century.
|
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Two hundred years after the construction of Ptolemy's canal, Cleopatra seems to have had no west–east waterway passage,[11][12] because the Pelusiac branch of the Nile, which fed Ptolemy's west–east canal, had by that time dwindled, being choked with silt.[11][12]
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By the 8th century, a navigable canal existed between Old Cairo and the Red Sea,[11][12] but accounts vary as to who ordered its construction—either Trajan or 'Amr ibn al-'As, or Omar the Great.[11][12] This canal was reportedly linked to the River Nile at Old Cairo[12] and ended near modern Suez.[11][40] A geography treatise by Dicuil reports a conversation with an English monk, Fidelis, who had sailed on the canal from the Nile to the Red Sea during a pilgrimage to the Holy Land in the first half of the 8th century[41]
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The Abbasid Caliph al-Mansur is said to have ordered this canal closed in 767 to prevent supplies from reaching Arabian detractors.[11][12]
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Al-Hakim bi-Amr Allah is claimed to have repaired the Cairo to Red Sea passageway,[11][12] but only briefly, circa 1000 CE,[11][12] as it soon "became choked with sand".[12] However, we are told that parts of this canal still continued to fill in during the Nile's annual inundations.[11][12]
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The successful 1488 navigation of southern Africa by Bartolomeu Dias opened a direct maritime trading route to India and the spice islands, and forever changed the balance of Mediterranean trade. One of the most prominent losers in the new order, as former middlemen, was the former spice trading center of Venice.
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Venetian leaders, driven to desperation, contemplated digging a waterway between the Red Sea and the Nile—anticipating the Suez Canal by almost 400 years—to bring the luxury trade flooding to their doors again. But this remained a dream.
|
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Despite entering negotiations with Egypt's ruling Mamelukes, the Venetian plan to build the canal was quickly put to rest by the Ottoman conquest of Egypt in 1517, led by Sultan Selim I.[42]
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During the 16th century, the Ottoman Grand Vizier Sokollu Pasha attempted to construct a canal connecting the Red Sea and the Mediterranean. This was motivated by a desire to connect Constantinople to the pilgrimage and trade routes of the Indian Ocean, as well as by strategic concerns—as the European presence in the Indian Ocean was growing, Ottoman mercantile and strategic interests were increasingly challenged, and the Sublime Porte was increasingly pressed to assert its position. A navigable canal would allow the Ottoman Navy to connect its Red Sea, Black Sea, and Mediterranean fleets. However, this project was deemed too expensive, and was never completed.[43][44]
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During the French campaign in Egypt and Syria in late 1798, Napoleon showed an interest in finding the remnants of an ancient waterway passage. This culminated in a cadre of archaeologists, scientists, cartographers and engineers scouring northern Egypt.[45][46] Their findings, recorded in the Description de l'Égypte, include detailed maps that depict the discovery of an ancient canal extending northward from the Red Sea and then westward toward the Nile.[45][47]
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Later, Napoleon, who would become French Emperor in 1804, contemplated the construction of a north–south canal to connect the Mediterranean with the Red Sea. But the plan was abandoned because it wrongly concluded that the waterway would require locks to operate. These would be very expensive and take a long time to construct. This decision was based on an erroneous belief that the Red Sea was 10 m (33 ft) higher than the Mediterranean. The error was the result of using fragmentary survey measurements taken in wartime during Napoleon's Egyptian Expedition.[48] In 1819 the Pacha of Egypt undertook some canal work.[49]
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However, as late as 1861, the unnavigable ancient route discovered by Napoleon from Bubastis to the Red Sea still channeled water in spots as far east as Kassassin.[12]
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Although the alleged difference in sea levels could be problematic for construction, the idea of finding a shorter route to the east remained alive. In 1830, F. R. Chesney submitted a report to the British government that stated that there was no difference in elevation and that the Suez Canal was feasible, but his report received no further attention. Lieutenant Waghorn established his "Overland Route", which transported post and passengers to India via Egypt.
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Linant de Bellefonds, a French explorer of Egypt, became chief engineer of Egypt's Public Works. In addition to his normal duties, he surveyed the Isthmus of Suez and made plans for the Suez Canal. French Saint-Simonianists showed an interest in the canal and in 1833, Barthélemy Prosper Enfantin tried to draw Muhammad Ali's attention to the canal but was unsuccessful. Alois Negrelli, the Austrian railroad pioneer, became interested in the idea in 1836.
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In 1846, Prosper Enfantin's Société d'Études du Canal de Suez invited a number of experts, among them Robert Stephenson, Negrelli and Paul-Adrien Bourdaloue to study the feasibility of the Suez Canal (with the assistance of Linant de Bellefonds). Bourdaloue's survey of the isthmus was the first generally accepted evidence that there was no practical difference in altitude between the two seas. Britain, however, feared that a canal open to everyone might interfere with its India trade and therefore preferred a connection by train from Alexandria via Cairo to Suez, which was eventually built by Stephenson.
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In 1854 and 1856, Ferdinand de Lesseps obtained a concession from Sa'id Pasha, the Khedive of Egypt and Sudan, to create a company to construct a canal open to ships of all nations. The company was to operate the canal for 99 years from its opening. De Lesseps had used his friendly relationship with Sa'id, which he had developed while he was a French diplomat in the 1830s. As stipulated in the concessions, Ferdinand convened the International Commission for the piercing of the isthmus of Suez (Commission Internationale pour le percement de l'isthme des Suez) consisting of 13 experts from seven countries, among them John Robinson McClean, later President of the Institution of Civil Engineers in London, and again Negrelli, to examine the plans developed by Linant de Bellefonds, and to advise on the feasibility of and the best route for the canal. After surveys and analyses in Egypt and discussions in Paris on various aspects of the canal, where many of Negrelli's ideas prevailed, the commission produced a unanimous report in December 1856 containing a detailed description of the canal complete with plans and profiles.[50] The Suez Canal Company (Compagnie universelle du canal maritime de Suez) came into being on 15 December 1858.
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Work started on the shore of the future Port Said on 25 April 1859.
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The excavation took some 10 years, with forced labour (corvée) being employed until 1864 to dig-out the canal.[51] Some sources estimate that over 30,000 people were working on the canal at any given period, that more than 1.5 million people from various countries were employed, and that thousands of labourers died, many of them from cholera and similar epidemics.[52][53]
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The British government had opposed the project from the outset to its completion. As one of the diplomatic moves against the canal, it disapproved of the use of "slave labour" of forced workers. The British Empire was the major global naval force and officially condemned the forced work and sent armed Bedouins to start a revolt among workers. Involuntary labour on the project ceased, and the viceroy condemned the corvée, halting the project.[54]
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Angered by the British opportunism, de Lesseps sent a letter to the British government remarking on the British lack of remorse a few years earlier when forced workers died in similar conditions building the British railway in Egypt.
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Initially international opinion was skeptical and Suez Canal Company shares did not sell well overseas. Britain, Austria, and Russia did not buy a significant number of shares. However, with assistance from the Cattaui banking family, and their relationship with James de Rothschild of the French House of Rothschild bonds and shares were successfully promoted in France and other parts of Europe.[55] All French shares were quickly sold in France. A contemporary British skeptic claimed "One thing is sure... our local merchant community doesn't pay practical attention at all to this grand work, and it is legitimate to doubt that the canal's receipts... could ever be sufficient to recover its maintenance fee. It will never become a large ship's accessible way in any case."[56]
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The canal opened under French control in November 1869. The opening ceremonies began at Port Said on the evening of 15 November, with illuminations, fireworks, and a banquet on the yacht of the Khedive Isma'il Pasha of Egypt and Sudan. The royal guests arrived the following morning: the French Empress Eugenie in the Imperial yacht L'Aigle; the Crown Prince of Prussia; and Prince Louis of Hesse.[57] In the afternoon there were blessings of the canal with both Muslim and Christian ceremonies, a temporary mosque and church having been built side by side on the beach. In the evening there were more illuminations and fireworks.[57]
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On the morning of 17 November, a procession of ships entered the canal, headed by the Aigle. Among the ships following was HMS Newport, captained by George Nares which would survey the canal on behalf of the Admiralty a few months later. The Newport was involved in an incident that demonstrated some of the problems with the canal. There were suggestions that the depth of parts of the canal at the time of the inauguration were not as great as promised, and that the deepest part of the channel was not always clear, leading to a risk of grounding.[57][58][59] The first day of the passage ended at Lake Timsah, 41 nautical miles south of Port Said. The French ship Péluse anchored close to the entrance, then swung around and grounded, the ship and its hawser blocking the way into the lake. The following boats had to anchor in the canal itself until the Péluse was hauled clear the next morning, making it difficult for them to join that night's celebration in Ismailia. Except for the Newport. Nares sent out a boat to carry out soundings, and was able to manoeuver around the Péluse to enter the lake and anchor there for the night.[60][61]
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Ismailia was the scene of more celebrations the following day, including a military "march past", illuminations and fireworks, and a ball at the Governor's Palace. The convoy set off again on the morning of 19 November, for the remainder of the trip to Suez.[57] After Suez, many of the participants headed for Cairo, and then to the Pyramids, where a new road had been built for the occasion[62]
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An Anchor Line ship, the S.S. Dido, became the first to pass through the Canal from South to North.[63][64]
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Although numerous technical, political, and financial problems had been overcome, the final cost was more than double the original estimate.
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The Khedive, in particular, was able to overcome initial reservations held by both British and French creditors by enlisting the help of the Sursock family, whose deep connections proved invaluable in securing much international support for the project.[65][66]
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After the opening, the Suez Canal Company was in financial difficulties. The remaining works were completed only in 1871, and traffic was below expectations in the first two years. De Lesseps therefore tried to increase revenues by interpreting the kind of net ton referred to in the second concession (tonneau de capacité) as meaning a ship's cargo capacity and not only the theoretical net tonnage of the "Moorsom System" introduced in Britain by the Merchant Shipping Act in 1854. The ensuing commercial and diplomatic activities resulted in the International Commission of Constantinople establishing a specific kind of net tonnage and settling the question of tariffs in its protocol of 18 December 1873.[67] This was the origin of the Suez Canal Net Tonnage and the Suez Canal Special Tonnage Certificate, both of which are still in use today.
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The canal had an immediate and dramatic effect on world trade. Combined with the American transcontinental railroad completed six months earlier, it allowed the world to be circled in record time. It played an important role in increasing European colonization of Africa. The construction of the canal was one of the reasons for the Panic of 1873, because goods from the Far East were carried in sailing vessels around the Cape of Good Hope and were stored in British warehouses. An inability to pay his bank debts led Said Pasha's successor, Isma'il Pasha, in 1875 to sell his 44% share in the canal for £4,000,000 ($19.2 million) equivalent to £432 million to £456 million ($540 million to $570 million) to the government of the United Kingdom.[68] French shareholders still held the majority.[69] Local unrest caused the British to invade in 1882 and take full control, although nominally Egypt remained part of the Ottoman Empire. The British representative 1883 to 1907 was Evelyn Baring, 1st Earl of Cromer, who reorganized and modernized the government and suppressed rebellions and corruption, thereby facilitating increased traffic on the canal.[70]
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The Convention of Constantinople in 1888 declared the canal a neutral zone under the protection of the British, who had occupied Egypt and Sudan at the request of Khedive Tewfiq to suppress the Urabi Revolt against his rule. The revolt went on from 1879 to 1882. As a result of British involvement on the side of Khedive Tewfiq, Britain gained control of the canal in 1882. The British defended the strategically important passage against a major Ottoman attack in 1915, during the First World War.[71] Under the Anglo-Egyptian Treaty of 1936, the UK retained control over the canal. The canal was again strategically important in the 1939–1945 Second World War, and Italo-German attempts to capture it were repulsed during the North Africa Campaign, during which the canal was closed to Axis shipping. In 1951 Egypt repudiated the treaty and in October 1954 the UK agreed to remove its troops. Withdrawal was completed on 18 July 1956.
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Because of Egyptian overtures towards the Soviet Union, the United Kingdom and the United States withdrew their pledge to support the construction of the Aswan Dam. Egyptian President Gamal Abdel Nasser responded by nationalizing the canal on 26 July 1956[72] and transferring it to the Suez Canal Authority, intending to finance the dam project using revenue from the canal. On the same day that the canal was nationalized Nasser also closed the Straits of Tiran to all Israeli ships.[73] This led to the Suez Crisis in which the UK, France, and Israel invaded Egypt. According to the pre-agreed war plans under the Protocol of Sèvres, Israel invaded the Sinai Peninsula on 29 October, forcing Egypt to engage them militarily, and allowing the Anglo-French partnership to declare the resultant fighting a threat to stability in the Middle East and enter the war – officially to separate the two forces but in reality to regain the Canal and bring down the Nasser government.[citation needed]
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To save the British from what he thought was a disastrous action and to stop the war from a possible escalation, Canadian Secretary of State for External Affairs Lester B. Pearson proposed the creation of the first United Nations peacekeeping force to ensure access to the canal for all and an Israeli withdrawal from the Sinai Peninsula. On 4 November 1956, a majority at the United Nations voted for Pearson's peacekeeping resolution, which mandated the UN peacekeepers to stay in Sinai unless both Egypt and Israel agreed to their withdrawal. The United States backed this proposal by putting pressure on the British government through the selling of sterling, which would cause it to depreciate. Britain then called a ceasefire, and later agreed to withdraw its troops by the end of the year. Pearson was later awarded the Nobel Peace Prize. As a result of damage and ships sunk under orders from Nasser the canal was closed until April 1957, when it was cleared with UN assistance.[74] A UN force (UNEF) was established to maintain the free navigability of the canal, and peace in the Sinai Peninsula.
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In May 1967, Nasser ordered the UN peacekeeping forces out of Sinai, including the Suez Canal area. Israel objected to the closing of the Straits of Tiran to Israeli shipping. The canal had been closed to Israeli shipping since 1949, except for a short period in 1951–1952.
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After the 1967 Six-Day War, Israeli forces occupied the Sinai peninsula, including the entire east bank of the Suez Canal. Unwilling to allow the Israelis to use the canal, Egypt immediately imposed a blockade which closed the canal to all shipping. Fifteen cargo ships, known as the "Yellow Fleet", were trapped in the canal, and would remain there until 1975.
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In 1973, during the Yom Kippur War, the canal was the scene of a major crossing by the Egyptian army into Israeli-occupied Sinai and a counter-crossing by the Israeli army to Egypt. Much wreckage from this conflict remains visible along the canal's edges.[75]
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After the Yom Kippur War, the United States initiated Operation Nimbus Moon. The amphibious assault ship USS Inchon (LPH-12) was sent to the Canal, carrying 12 RH-53D minesweeping helicopters of HM-12. These partly cleared the canal between May and December 1974. She was relieved by the LST USS Barnstable County (LST1197). The British Royal Navy initiated Operation Rheostat and Task Group 65.2 provided for Operation Rheostat One[76] (six months in 1974), the minehunters HMS Maxton, HMS Bossington, and HMS Wilton, the Fleet Clearance Diving Team (FCDT)[77] and HMS Abdiel, a practice minelayer/MCMV support ship; and for Operation Rheostat Two[78] (six months in 1975) the minehunters HMS Hubberston and HMS Sheraton, and HMS Abdiel. When the Canal Clearance Operations were completed, the canal and its lakes were considered 99% clear of mines. The canal was then reopened by Egyptian President Anwar Sadat aboard an Egyptian destroyer, which led the first convoy northbound to Port Said in 1975.[79] At his side stood the Iranian Crown Prince Reza Pahlavi, delegated to represent his father, Mohammed Reza Pahlavi, the Shah of Iran. The cruiser USS Little Rock was the only American naval ship in the convoy.[80]
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The UNEF mandate expired in 1979. Despite the efforts of the United States, Israel, Egypt, and others to obtain an extension of the UN role in observing the peace between Israel and Egypt, as called for under the Egypt–Israel Peace Treaty of 1979, the mandate could not be extended because of the veto by the Soviet Union in the UN Security Council, at the request of Syria. Accordingly, negotiations for a new observer force in the Sinai produced the Multinational Force and Observers (MFO), stationed in Sinai in 1981 in coordination with a phased Israeli withdrawal. It is there under agreements between the United States, Israel, Egypt, and other nations.[81]
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In the summer of 2014, months after taking office as President of Egypt, Abdel Fattah el-Sisi ordered the expansion of the Ballah Bypass from 61 metres (200 ft) wide to 312 metres (1,024 ft) wide for 35 kilometres (22 mi). The project was called the New Suez Canal, as it would allow ships to transit the canal in both directions simultaneously.[82][83] The project cost more than $8 billion and was completed within one year. Sisi declared the expanded channel open for business in a ceremony on 6 August 2015.[84]
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Suez Canal in February 1934. Air photograph taken by Swiss pilot and photographer Walter Mittelholzer
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USS America (CV-66), an American aircraft carrier in the Suez Canal
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Container ship Hanjin Kaohsiung transiting the Suez Canal
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When built, the canal was 164 km (102 mi) long and 8 m (26 ft) deep. After several enlargements, it is 193.30 km (120.11 mi) long, 24 m (79 ft) deep and 205 metres (673 ft) wide.[86] It consists of the northern access channel of 22 km (14 mi), the canal itself of 162.25 km (100.82 mi) and the southern access channel of 9 km (5.6 mi).[87]
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The so-called New Suez Canal, functional since 6 August 2015,[88] currently has a new parallel canal in the middle part, with its length over 35 km (22 mi). The current parameters of the Suez Canal, including both individual canals of the parallel section are: depth 23 to 24 metres (75 to 79 ft) and width at least 205 to 225 metres (673 to 738 ft) (that width measured at 11 metres (36 ft) of depth).[89]
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The canal allows passage of ships up to 20 m (66 ft) draft or 240,000 deadweight tons and up to a height of 68 m (223 ft) above water level and a maximum beam of 77.5 m (254 ft) under certain conditions.[90][91] The canal can handle more traffic and larger ships than the Panama Canal, as Suezmax dimensions are greater than both Panamax and New Panamax. Some supertankers are too large to traverse the canal. Others can offload part of their cargo onto a canal-owned boat to reduce their draft, transit, and reload at the other end of the canal.
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The canal has no locks because of the flat terrain, and the minor sea level difference between each end is inconsequential for shipping. As the canal has no sea surge gates, the ports at the ends would be subject to the sudden impact of tsunamis from the Mediterranean Sea and Red Sea, according to a 2012 article in the Journal of Coastal Research.[92]
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There is one shipping lane with passing areas in Ballah-Bypass near El Qantara and in the Great Bitter Lake. On a typical day, three convoys transit the canal, two southbound and one northbound. The passage takes between 11 and 16 hours at a speed of around 8 knots (15 km/h; 9 mph). The low speed helps prevent erosion of the banks by ships' wakes.
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By 1955, about two-thirds of Europe's oil passed through the canal. Around 8% of world sea trade is carried via the canal. In 2008, 21,415 vessels passed through the canal and the receipts totaled $5.381 billion,[90] with an average cost per ship of $251,000.
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New Rules of Navigation came into force on 1 January 2008, passed by the board of directors of the Suez Canal Authority (SCA) to organise vessels' transit. The most important amendments include allowing vessels with 62-foot (19 m) draught to pass, increasing the allowed breadth from 32 metres (105 ft) to 40 metres (130 ft) (following improvement operations), and imposing a fine on vessels using divers from outside the SCA inside the canal boundaries without permission. The amendments allow vessels loaded with dangerous cargo (such as radioactive or flammable materials) to pass if they conform with the latest amendments provided by international conventions.
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The SCA has the right to determine the number of tugs required to assist warships traversing the canal, to achieve the highest degree of safety during transit.[93]
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Ships moored at El Ballah during transit
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Predominant currents in the Mediterranean Sea for June
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Before August 2015, the canal was too narrow for free two-way traffic, so ships would pass in convoys and use bypasses. The by-passes were 78 km (48 mi) out of 193 km (120 mi) (40%). From north to south, they are: Port Said by-pass (entrances) 36.5 km (23 mi), Ballah by-pass & anchorage, 9 km (6 mi), Timsah by-pass 5 km (3 mi), and the Deversoir by-pass (northern end of the Great Bitter Lake) 27.5 km (17 mi). The bypasses were completed in 1980.
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Typically, it would take a ship 12 to 16 hours to transit the canal. The canal's 24-hour capacity was about 76 standard ships.[94]
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In August 2014, Egypt chose a consortium that includes the Egyptian army and global engineering firm Dar Al-Handasah to develop an international industrial and logistics hub in the Suez Canal area,[95] and began the construction of a new canal section from km 60 to km 95 combined with expansion and deep digging of the other 37 km of the canal.[96] This will allow navigation in both directions simultaneously in the 72 km long central section of the canal. These extensions were formally opened on 6 August 2015 by President Al-Sisi.[8][97][98]
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Post-deepening, a capesize bulk carrier approaches the Friendship Bridge
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Northbound convoy waits in the Great Bitter Lake as southbound convoy passes, October 2014
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Since the canal does not cater to unregulated two-way traffic, all ships transit in convoys on regular times, scheduled on a 24-hour basis. Each day, a single northbound convoy starts at 04:00 from Suez. At dual lane sections, the convoy uses the eastern route.[99][100][101] Synchronised with this convoy's passage is the southbound convoy. It starts at 03:30 from Port Said and so passes the Northbound convoy in the two-lane section[clarification needed].
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From north to south, the crossings are:
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A railway on the west bank runs parallel to the canal for its entire length.
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Six new tunnels for cars and trains are also planned across the canal.[104] Currently the Ahmed Hamdi is the only tunnel connecting Suez to the Sinai.
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The main alternative is around Cape Agulhas, the southernmost point of Africa, commonly referred to as the Cape of Good Hope route. This was the only sea route before the canal was constructed, and when the canal was closed. It is still the only route for ships that are too large for the canal. In the early 21st century, the Suez Canal has suffered from diminished traffic due to piracy in Somalia, with many shipping companies choosing to take the long route instead.[105][106] Between 2008 and 2010, it is estimated that the canal lost 10% of traffic due to the threat of piracy, and another 10% due to the financial crisis. An oil tanker going from Saudi Arabia to the United States has 2,700 mi (4,345 km) longer to go when taking the route south of Africa rather than the canal.[107]
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Before the canal's opening in 1869, goods were sometimes offloaded from ships and carried overland between the Mediterranean and the Red Sea.[108]
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In recent years, the shrinking Arctic sea ice has made the Northern Sea Route feasible for commercial cargo ships between Europe and East Asia during a six-to-eight-week window in the summer months, shortening the voyage by thousands of miles compared to that through the Suez Canal. According to polar climate researchers, as the extent of the Arctic summer ice pack recedes the route will become passable without the help of icebreakers for a greater period each summer.[109][110]
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The Bremen-based Beluga Group claimed in 2009 to be the first Western company to attempt using the Northern Sea Route without assistance from icebreakers, cutting 4000 nautical miles off the journey between Ulsan, Korea and Rotterdam, the Netherlands.[111]
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Sail ships going between Europe and Australia did often prefer to go past Cape Horn when going to Europe, due to prevalent wind directions, even if it is slightly longer from Sydney to Europe this way than past Cape Agulhas.
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Israel has declared that it will construct a railroad through the Negev desert to compete with the canal, with construction partly financed by China.[112]
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The opening of the canal created the first salt-water passage between the Mediterranean Sea and the Red Sea. Although the Red Sea is about 1.2 m (4 ft) higher than the eastern Mediterranean,[113] the current between the Mediterranean and the middle of the canal at the Bitter Lakes flows north in winter and south in summer. The current south of the Bitter Lakes is tidal, varying with the tide at Suez.[4] The Bitter Lakes, which were hypersaline natural lakes, blocked the migration of Red Sea species into the Mediterranean for many decades, but as the salinity of the lakes gradually equalised with that of the Red Sea the barrier to migration was removed, and plants and animals from the Red Sea have begun to colonise the eastern Mediterranean.[citation needed]
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The Red Sea is generally saltier and more nutrient-poor than the Atlantic, so the Red Sea species have advantages over Atlantic species in the less salty and nutrient-rich eastern Mediterranean. Accordingly, most Red Sea species invade the Mediterranean biota, and only few do the opposite. This migratory phenomenon is called Lessepsian migration (after Ferdinand de Lesseps) or "Erythrean invasion". Also impacting the eastern Mediterranean, starting in 1968, was the operation of Aswan High Dam across the Nile. While providing for increased human development, the project reduced the inflow of freshwater and ended all natural nutrient-rich silt entering the eastern Mediterranean at the Nile Delta. This provided less natural dilution of Mediterranean salinity and ended the higher levels of natural turbidity, additionally making conditions more like those in the Red Sea.[citation needed]
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Invasive species originating from the Red Sea and introduced into the Mediterranean by the canal have become a major component of the Mediterranean ecosystem and have serious impacts on the ecology, endangering many local and endemic species. About 300 species from the Red Sea have been identified in the Mediterranean, and there are probably others yet unidentified. The Egyptian government's intent to enlarge the canal has raised concerns from marine biologists, fearing that this will worsen the invasion of Red Sea species.[114]
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Construction of the canal was preceded by cutting a small fresh-water canal called Sweet Water Canal from the Nile delta along Wadi Tumilat to the future canal, with a southern branch to Suez and a northern branch to Port Said. Completed in 1863, these brought fresh water to a previously arid area, initially for canal construction, and subsequently facilitating growth of agriculture and settlements along the canal.[115]
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The Suez Canal Economic Zone, sometimes shortened to the Suez Canal Zone, describes the set of locations neighbouring the canal where customs rates have been reduced to zero in order to attract investment. The zone comprises over 600 km2 within the governorates of Port Said, Ismailia and Suez. Projects in the zone are collectively described as the Suez Canal Area Development Project (SCADP).[116][117]
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The plan focuses on development of East Port Said and the port of Ain Sokhna, and hopes to extend to four more ports at West Port Said, El-Adabiya, Arish and El Tor.[118]
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The zone incorporates the three "Qualifying Industrial Zones" at Port Said, Ismailia and Suez, a 1996 American initiative to encourage economic ties between Israel and its neighbors.[119]
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Lake Superior is the largest of the Great Lakes of North America, the world's largest freshwater lake by surface area, and the third largest freshwater lake by volume. It is shared by the Canadian province of Ontario to the north, the U.S. state of Minnesota to the west, and Wisconsin and the Upper Peninsula of Michigan to the south.[12] The farthest north and west of the Great Lakes chain, Superior has the highest elevation of all five great lakes and drains into the St. Mary's River.
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The Ojibwe name for the lake is gichi-gami (pronounced as gitchi-gami and kitchi-gami in other dialects),[13] meaning "great sea." Henry Wadsworth Longfellow wrote the name as "Gitche Gumee" in The Song of Hiawatha, as did Gordon Lightfoot in his song "The Wreck of the Edmund Fitzgerald." According to other sources, the actual Ojibwe name is Ojibwe Gichigami ("Ojibwe's Great Sea") or Anishinaabe Gichigami ("Anishinaabe's Great Sea").[14] The 1878 dictionary by Father Frederic Baraga, the first one written for the Ojibway language, gives the Ojibwe name as Otchipwe-kitchi-gami (reflecting Ojibwe Gichigami).[13]
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The first French explorers approaching the great inland sea by way of the Ottawa River and Lake Huron during the 17th century referred to their discovery as le lac supérieur. Properly translated, the expression means "Upper Lake"—that is, the lake above Lake Huron. The lake was also called Lac Tracy (named for Alexandre de Prouville de Tracy) by 17th century Jesuit missionaries.[15] The British, upon taking control of the region from the French in the 1760s following the French and Indian War, anglicized the lake's name to Superior, "on account of its being superior in magnitude to any of the lakes on that vast continent".[16]
|
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Lake Superior empties into Lake Huron via the St. Marys River and the Soo Locks. Lake Superior is the largest freshwater lake in the world in area and the third largest in volume, behind Lake Baikal in Siberia and Lake Tanganyika in East Africa. The Caspian Sea, while larger than Lake Superior in both surface area and volume, is brackish; though presently isolated, prehistorically the Caspian has been repeatedly connected to and then isolated from the Mediterranean via the Black Sea.
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Lake Superior has a surface area of 31,700 square miles (82,103 km2),[7] which is approximately the size of South Carolina or Austria. It has a maximum length of 350 statute miles (560 km; 300 nmi) and maximum breadth of 160 statute miles (257 km; 139 nmi).[8] Its average depth is 80.5 fathoms (483 ft; 147 m) with a maximum depth of 222.17 fathoms (1,333 ft; 406 m).[7][8][9] Lake Superior contains 2,900 cubic miles (12,100 km³) of water.[7] There is enough water in Lake Superior to cover the entire land mass of North and South America to a depth of 30 centimetres (12 in).[a] The shoreline of the lake stretches 2,726 miles (4,387 km) (including islands).[7]
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American limnologist J. Val Klump was the first person to reach the lowest depth of Lake Superior on July 30, 1985, as part of a scientific expedition, which at 122 fathoms 1 foot (733 ft or 223 m) below sea level is the second-lowest spot in the continental interior of the United States and the third-lowest spot in the interior of the North American continent after Iliamna Lake in Alaska (942 feet [287 m] below sea level) and Great Slave Lake in the Northwest Territories of Canada at (1,503 feet [458 m] below sea level). (Though Crater Lake is the deepest lake in the United States and deeper than Lake Superior, Crater Lake's elevation is higher and consequently its deepest point is 4,229 feet (1,289 m) above sea level.)
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While the temperature of the surface of Lake Superior varies seasonally, the temperature below 110 fathoms (660 ft; 200 m) is an almost constant 39 °F (4 °C).[citation needed] This variation in temperature makes the lake seasonally stratigraphic. Twice per year, however, the water column reaches a uniform temperature of 39 °F (4 °C) from top to bottom, and the lake waters thoroughly mix. This feature makes the lake dimictic. Because of its volume, Lake Superior has a retention time of 191 years.[17][18]
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Annual storms on Lake Superior regularly feature wave heights of over 20 feet (6 m).[19] Waves well over 30 feet (9 m) have been recorded.[20]
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Lake Superior is fed by more than 200 rivers, including the Nipigon River, the St. Louis River, the Pigeon River, the Pic River, the White River, the Michipicoten River, the Bois Brule River and the Kaministiquia River. Lake Superior drains into Lake Huron via the St. Marys River. There are rapids at the river's upper (Lake Superior) end, where the river bed has a relatively steep gradient. The Soo Locks enable ships to bypass the rapids and to overcome the 25-foot (8 m) height difference between Lakes Superior and Huron.
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The lake's average surface elevation is 600 feet (183 m)[8][17] above sea level. Until approximately 1887, the natural hydraulic conveyance through the St. Marys River rapids determined the outflow from Lake Superior. By 1921, development in support of transportation and hydroelectric power resulted in gates, locks, power canals and other control structures completely spanning St. Marys rapids. The regulating structure is known as the Compensating Works and is operated according to a regulation plan known as Plan 1977-A. Water levels, including diversions of water from the Hudson Bay watershed, are regulated by the International Lake Superior Board of Control, which was established in 1914 by the International Joint Commission.
|
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Lake Superior's water level was at a new record low in September 2007, slightly less than the previous record low in 1926.[21] Water levels recovered within a few days.[22]
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Historic high water
|
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The lake's water level fluctuates from month to month, with the highest lake levels in October and November. The normal high-water mark is 1.17 feet (0.36 m) above datum (601.1 ft or 183.2 m). In the summer of 1985, Lake Superior reached its highest recorded level at 2.33 feet (0.71 m) above datum.[23] The winter of 1986 set new high-water records through the winter and spring months (January to June), ranging from 1.33 feet (0.41 m) to 1.833 feet (0.559 m) above Chart Datum.[23]
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Historic low water
|
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The lake's lowest levels occur in March and April. The normal low-water mark is 0.33 feet (0.10 m) below datum (601.1 ft or 183.2 m). In the winter of 1926 Lake Superior reached its lowest recorded level at 1.58 feet (0.48 m) below datum.[23] Additionally, the entire first half of the year (January to June) included record low months. The low water was a continuation of the dropping lake levels from the previous year, 1925, which set low-water records for October through December. During the nine-month period of October 1925 to June 1926, water levels ranged from 1.58 feet (0.48 m) to 0.33 feet (0.10 m) below Chart Datum.[23] In the summer of 2007 monthly historic lows were set; August at 0.66 feet (0.20 m), September at 0.58 feet (0.18 m).[23]
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According to a study by professors at the University of Minnesota Duluth, Lake Superior may have warmed faster than its surrounding area.[24] Summer surface temperatures in the lake appeared to have increased by about 4.5 °F (2.5 °C) between 1979 and 2007, compared with an approximately 2.7 °F (1.5 °C) increase in the surrounding average air temperature. The increase in the lake's surface temperature may be related to the decreasing ice cover. Less winter ice cover allows more solar radiation to penetrate and warm the water. If trends continue, Lake Superior, which freezes over completely once every 20 years, could routinely be ice-free by 2040.[25] This would be a significant departure from historical records as, according to Hubert Lamb, Samuel Champlain reported ice along the shores of Lake Superior in June 1608.[26] Warmer temperatures could lead to more snow in the lake effect snow belts along the shores of the lake, especially in the Upper Peninsula of Michigan. Two recent consecutive winters (2013–2014 and 2014–2015) brought unusually high ice coverage to the Great Lakes, and on March 6, 2014, overall ice coverage peaked at 92.5%, the second-highest in recorded history.[27] Lake Superior's ice coverage further beat 2014's record in 2019, reaching 95% coverage.[28]
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The largest island in Lake Superior is Isle Royale in the state of Michigan. Isle Royale contains several lakes, some of which also contain islands. Other well-known islands include Madeline Island in the state of Wisconsin, Michipicoten Island in the province of Ontario, and Grand Island (the location of the Grand Island National Recreation Area) in the state of Michigan.
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The larger cities on Lake Superior include the twin ports of Duluth, Minnesota and Superior, Wisconsin; Thunder Bay, Ontario; Marquette, Michigan; and the twin cities of Sault Ste. Marie, Michigan, and Sault Ste. Marie, Ontario. Duluth-Superior, at the western end of Lake Superior, is the most inland point on the St. Lawrence Seaway and the most inland port in the world.
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Among the scenic places on the lake are Apostle Islands National Lakeshore, Brockway Mountain Drive on the Keweenaw Peninsula, Isle Royale National Park, Porcupine Mountains Wilderness State Park, Pukaskwa National Park, Lake Superior Provincial Park, Grand Island National Recreation Area, Sleeping Giant (Ontario) and Pictured Rocks National Lakeshore.
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The Great Lakes Circle Tour is a designated scenic road system connecting all of the Great Lakes and the St. Lawrence River.[29]
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Lake Superior's size reduces the severity of the seasons of its humid continental climate (more typically seen in locations like Nova Scotia).[citation needed] The water surface's slow reaction to temperature changes, seasonally ranging between 32 and 55 °F (0–13 °C) around 1970,[30] helps to moderate surrounding air temperatures in the summer (cooler with frequent sea breeze formations) and winter, and creates lake effect snow in colder months. The hills and mountains that border the lake hold moisture and fog, particularly in the fall.
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The lake's surface temperature rose by 4.5 °F (2.5 °C) from 1979 to 2006.[31]
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The rocks of Lake Superior's northern shore date back to the early history of the earth. During the Precambrian (between 4.5 billion and 540 million years ago) magma forcing its way to the surface created the intrusive granites of the Canadian Shield.[32] These ancient granites can be seen on the North Shore today. It was during the Penokean orogeny, part of the process that created the Great Lakes Tectonic Zone, that many valuable metals were deposited. The region surrounding the lake has proved to be rich in minerals. Copper, iron, silver, gold and nickel are or were the most frequently mined. Examples include the Hemlo gold mine near Marathon, copper from the Keweenaw Peninsula and the Mamainse Point Formation, iron from the Gogebic Range, silver at Silver Islet and uranium at Theano Point.
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The mountains steadily eroded, depositing layers of sediments that compacted and became limestone, dolomite, taconite and the shale at Kakabeka Falls.
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The continent was later riven, creating one of the deepest rifts in the world.[33] The lake lies in this long-extinct Mesoproterozoic rift valley, the Midcontinent Rift. Magma was injected between layers of sedimentary rock, forming diabase sills. This hard diabase protects the layers of sedimentary rock below, forming the flat-topped mesas in the Thunder Bay area.
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Amethyst formed in some of the cavities created by the Midcontinent Rift and there are several amethyst mines in the Thunder Bay area.[34]
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Lava erupted from the rift and formed the black basalt rock of Michipicoten Island, Black Bay Peninsula, and St. Ignace Island.
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During the Wisconsin glaciation 10,000 years ago, ice covered the region at a thickness of 1.25 miles (2 km). The land contours familiar today were carved by the advance and retreat of the ice sheet. The retreat left gravel, sand, clay and boulder deposits. Glacial meltwaters gathered in the Superior basin creating Lake Minong, a precursor to Lake Superior.[35] Without the immense weight of the ice, the land rebounded, and a drainage outlet formed at Sault Ste. Marie, which would become known as St. Mary's River.
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The first people came to the Lake Superior region 10,000 years ago after the retreat of the glaciers in the last Ice Age. They are known as the Plano, and they used stone-tipped spears to hunt caribou on the northwestern side of Lake Minong.
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The next documented people are known as the Shield Archaic (c. 5000–500 BC). Evidence of this culture can be found at the eastern and western ends of the Canadian shore. They used bows and arrows, dugout canoes, fished, hunted, mined copper for tools and weapons, and established trading networks. They are believed to be the direct ancestors of the Ojibwe and Cree.[36]
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The Laurel people (c. 500 BC to AD 500) developed seine net fishing, evidence being found at rivers around Superior such as the Pic and Michipicoten.
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Another culture known as the Terminal Woodland Indians (c. AD 900–1650) has been found. They were Algonkian people who hunted, fished and gathered berries. They used snow shoes, birch bark canoes and conical or domed lodges. At the mouth of the Michipicoten River, nine layers of encampments have been discovered. Most of the Pukaskwa Pits were likely made during this time.[36]
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The Anishinaabe, which includes the Ojibwe or Chippewa, have inhabited the Lake Superior region for over five hundred years and were preceded by the Dakota, Fox, Menominee, Nipigon, Noquet and Gros Ventres. They called Lake Superior either Ojibwe Gichigami ("the Ojibwe's Great Sea") or Anishnaabe Gichgamiing ("the Anishinaabe's Great Sea"). After the arrival of Europeans, the Anishinaabe made themselves the middle-men between the French fur traders and other Native peoples. They soon became the dominant Native American nation in the region: they forced out the Sioux and Fox and won a victory against the Iroquois west of Sault Ste. Marie in 1662. By the mid-18th century, the Ojibwe occupied all of Lake Superior's shores.[37]
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In the 18th century, the fur trade in the region was booming, with the Hudson's Bay Company having a virtual monopoly until 1783, when the North West Company was formed to rival the Hudson's Bay Company. The North West Company built forts on Lake Superior at Grand Portage, Fort William, Nipigon, the Pic River, the Michipicoten River, and Sault Ste. Marie. But by 1821, with competition taking too great a toll on both, the companies merged under the Hudson's Bay Company name.
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Many towns around the lake are either current or former mining areas, or engaged in processing or shipping. Today, tourism is another significant industry; the sparsely populated Lake Superior country, with its rugged shorelines and wilderness, attracts tourists and adventurers.
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Lake Superior has been an important link in the Great Lakes Waterway, providing a route for the transportation of iron ore as well as grain and other mined and manufactured materials. Large cargo vessels called lake freighters, as well as smaller ocean-going freighters, transport these commodities across Lake Superior.
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Shipping was slow to arrive at Lake Superior in the 19th century. The first steamboat to run on the lake was the Independence, which didn't appear until 1847, compared to the arrival of the first steamers on the other Great Lakes beginning in 1816.[38][39]
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Because of ice, the Lake is closed to shipping from mid-January to late March. Exact dates for the shipping season vary each year,[40] depending on weather conditions that form and break the ice.
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The southern shore of Lake Superior between Grand Marais, Michigan, and Whitefish Point is known as the "Graveyard of the Great Lakes" and more ships have been lost around the Whitefish Point area than any other part of Lake Superior.[41] These shipwrecks are now protected by the Whitefish Point Underwater Preserve.
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Storms that claimed multiple ships include the Mataafa Storm in 1905 and the Great Lakes Storm of 1913.
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Wreckage of SS Cyprus—a 420-foot (130 m) ore carrier that sank on October 11, 1907, during a Lake Superior storm in 77 fathoms (460 ft or 140 m) of water—was located in August 2007. All but Charles G. Pitz of Cyprus's 23 crew perished . The ore carrier sank in Lake Superior on her second voyage, while hauling iron ore from Superior, Wisconsin, to Buffalo, New York. Built in Lorain, Ohio, Cyprus was launched August 17, 1907.[42]
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In 1918 the last warships to sink in the Great Lakes, French minesweepers Inkerman and Cerisoles, vanished in a Lake Superior storm, perhaps upon striking the uncharted danger of the Superior Shoal in an otherwise deep part of the lake. With 78 crewmembers dead, their sinking marked the largest loss of life on Lake Superior to date.
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SS Edmund Fitzgerald was the latest major shipwreck on Lake Superior, sinking 15 nautical miles (28 km; 17 mi) from Whitefish Point in a storm on November 10, 1975. The wreck was immortalized by Gordon Lightfoot in his ballad "The Wreck of the Edmund Fitzgerald". All 29 crew members perished when the ship sank, and no bodies were ever recovered. Edmund Fitzgerald was swallowed up so intensely by Lake Superior that the 729-foot (222 m) ship split in half; her two pieces are approximately 170 feet (52 m) apart in a depth of 91 fathoms 4 feet (550 ft or 170 m).
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According to legend, "Lake Superior seldom gives up her dead".[43] This is because of the unusually low temperature of the water, estimated at under 36 °F (2 °C) on average around 1970.[30] Normally, bacteria feeding on a sunken decaying body will generate gas inside the body, causing it to float to the surface after a few days. But Lake Superior's water is cold enough year-round to inhibit bacterial growth, and bodies tend to sink and never resurface.[44] This is alluded to in Lightfoot's "The Wreck of the Edmund Fitzgerald" ballad with the line "The lake, it is said, never gives up her dead". Fitzgerald adventurer Joe MacInnis reported that, in July 1994, explorer Frederick Shannon's Expedition 94 to the wreck of Edmund Fitzgerald discovered and filmed a man's body near the port side of her pilothouse, not far from the open door, "fully clothed, wearing an orange life jacket, and lying face down in the sediment".[45]
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More than 80 species of fish have been found in Lake Superior. Species native to the lake include: banded killifish, bloater, brook trout, burbot, cisco, lake sturgeon, lake trout, lake whitefish, longnose sucker, muskellunge, northern pike, pumpkinseed, rock bass, round whitefish, smallmouth bass, walleye, white sucker and yellow perch. In addition, many fish species have been either intentionally or accidentally introduced to Lake Superior: Atlantic salmon, brown trout, carp, chinook salmon, coho salmon, freshwater drum, pink salmon, rainbow smelt, rainbow trout, round goby, ruffe, sea lamprey and white perch.[46][47]
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Lake Superior has fewer dissolved nutrients relative to its water volume than the other Great Lakes and so is less productive in terms of fish populations and is an oligotrophic lake. This is a result of the underdeveloped soils found in its relatively small watershed.[17] It is also a reflection of relatively small human population and small amount of agriculture in its watershed. However, nitrate concentrations in the lake have been continuously rising for more than a century. They are still much lower than levels considered dangerous to human health; but this steady, long-term rise is an unusual record of environmental nitrogen buildup. It may relate to anthropogenic alternations to the regional nitrogen cycle, but researchers are still unsure of the causes of this change to the lake's ecology.[48]
|
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As for other Great Lakes fish, populations have also been affected by the accidental or intentional introduction of foreign species such as the sea lamprey and Eurasian ruffe. Accidental introductions have occurred in part by the removal of natural barriers to navigation between the Great Lakes. Overfishing has also been a factor in the decline of fish populations.[12]
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Lake Tanganyika is an African Great Lake. It is the second-oldest freshwater lake in the world, the second-largest by volume, and the second-deepest, in all cases after Lake Baikal in Siberia.[4][5] It is the world's longest freshwater lake.[4] The lake is shared between four countries – Tanzania, the Democratic Republic of the Congo (DRC), Burundi, and Zambia, with Tanzania (46%) and DRC (40%) possessing the majority of the lake. It drains into the Congo River system and ultimately into the Atlantic Ocean.
|
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The name "Tanganyika" apparently refers to "the great lake spreading out like a plain", or "plain-like lake".[6]:Vol.Two,16
|
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|
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+
Lake Tanganyika is situated within the Albertine Rift, the western branch of the East African Rift, and is confined by the mountainous walls of the valley. It is the largest rift lake in Africa and the second-largest lake by volume in the world. It is the deepest lake in Africa and holds the greatest volume of fresh water, accounting for 16% of the world's available fresh water. It extends for 676 km (420 mi) in a general north-south direction and averages 50 km (31 mi) in width. The lake covers 32,900 km2 (12,700 sq mi), with a shoreline of 1,828 km (1,136 mi), a mean depth of 570 m (1,870 ft) and a maximum depth of 1,471 m (4,826 ft) (in the northern basin). It holds an estimated 18,900 cubic kilometres (4,500 cu mi).[7]
|
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|
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The catchment area of the lake is 231,000 km2 (89,000 sq mi). Two main rivers flow into the lake, as well as numerous smaller rivers and streams (whose lengths are limited by the steep mountains around the lake). The one major outflow is the Lukuga River, which empties into the Congo River drainage. Precipation and evaporation play a greater role than the rivers. At least 90% of the water influx is from rain falling on the lake's surface and at least 90% of the water loss is from direct evaporation.[8]
|
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|
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The major river flowing into the lake is the Ruzizi River, formed about 10,000 years ago, which enters the north of the lake from Lake Kivu.[9] The Malagarasi River, which is Tanzania's second largest river, enters the east side of Lake Tanganyika.[9] The Malagarasi is older than Lake Tanganyika, and before the lake was formed, it probably was a headwater of the Lualaba River, the main Congo River headstream.[8]
|
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|
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The lake has a complex history of changing flow patterns, due to its high altitude, great depth, slow rate of refill, and mountainous location in a turbulently volcanic area that has undergone climate changes. Apparently, it has rarely in the past had an outflow to the sea. It has been described as "practically endorheic" for this reason. The lake's connection to the sea is dependent on a high water level allowing water to overflow out of the lake through the Lukuga River into the Congo.[9] When not overflowing, the lake's exit into the Lukuga River typically is blocked by sand bars and masses of weed, and instead this river depends on its own tributaries, especially the Niemba River, to maintain a flow.[8]
|
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|
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+
Due to the lake's tropical location, it has a high rate of evaporation. Thus, it depends on a high inflow through the Ruzizi out of Lake Kivu to keep the lake high enough to overflow. This outflow is apparently not more than 12,000 years old, and resulted from lava flows blocking and diverting the Kivu basin's previous outflow into Lake Edward and then the Nile system, and diverting it to Lake Tanganyika. Signs of ancient shorelines indicate that at times, Tanganyika may have been up to 300 m (980 ft) lower than its present surface level, with no outlet to the sea. Even its current outlet is intermittent, thus may not have been operating when first visited by Western explorers in 1858.
|
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|
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The lake may also have at times had different inflows and outflows; inward flows from a higher Lake Rukwa, access to Lake Malawi and an exit route to the Nile have all been proposed to have existed at some point in the lake's history.[10]
|
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|
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Lake Tanganyika is an ancient lake. Its three basins, which in periods with much lower water levels were separate lakes, are of different ages. The central began to form 9–12 million years ago (Mya), the northern 7–8 Mya and the southern 2–4 Mya.[11]
|
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|
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+
Of the several islands in Lake Tanganyika, the most important are:
|
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|
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The lake's water is alkaline with a pH around 9 at depths of 0–100 m (0–330 ft).[12] Below this, it is around 8.7, gradually decreasing to 8.3–8.5 in the deepest parts of Tanganyika.[12] A similar pattern can be seen in the electric conductivity, ranging from about 670 μS/cm in the upper part to 690 μS/cm in the deepest.[12]
|
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Surface temperatures generally range from about 24 °C (75 °F) in the southern part of the lake in early August to 28–29 °C (82–84 °F) in the late rainy season in March—April.[13] At depths greater than 400 m (1,300 ft), the temperature is very stable at 23.1–23.4 °C (73.6–74.1 °F).[14] The water has gradually warmed since the 1800s and this has accelerated with global warming since the 1950s.[15]
|
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The lake is stratified and seasonal mixing generally does not extend beyond depths of 150 m (490 ft).[13] The mixing mainly occurs as upwellings in the south and is wind-driven, but to a lesser extent, up- and downwellings also occur elsewhere in the lake.[16] As a consequence of the stratification, the deep sections contain "fossil water".[17] This also means it has no oxygen (it is anoxic) in the deeper parts, essentially limiting fish and other aerobic organisms to the upper part. Some geographical variations are seen in this limit, but it is typically at depths around 100 m (330 ft) in the northern part of the lake and 240–250 m (790–820 ft) in the south.[18][19] The oxygen-devoid deepest sections contain high levels of toxic hydrogen sulphide and are essentially lifeless,[4] except for bacteria.[12][20]
|
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|
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Lake Tanganyika and associated wetlands are home to Nile crocodiles (including famous giant Gustave), Zambian hinged terrapins, serrated hinged terrapins, and pan hinged terrapins (last species not in the lake itself, but in adjacent lagoons).[21] Storm's water cobra, a threatened subspecies of banded water cobra that feeds mainly on fish, is only found in Lake Tanganyika, where it prefers rocky shores.[21][22]
|
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The lake holds at least 250 species of cichlid fish[26] and undescribed species remain.[27] Almost all (98%) of the Tanganyika cichlids are endemic to the lake and it is thus an important biological resource for the study of speciation in evolution.[28][29] Some of the endemics do occur slightly into the upper Lukuga River, Lake Tanganyika's outflow, but further spread into the Congo River basin is prevented by physics (Lukuga has fast-flowing sections with many rapids and waterfalls) and chemistry (Tanganyika's water is alkaline, while the Congo's generally is acidic).[8] The cichlids of the African Great Lakes, including Tanganyika, represent the most diverse extent of adaptive radiation in vertebrates.[30]
|
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|
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Although Tanganyika has far fewer cichlid species than Lakes Malawi and Victoria which both have experienced relatively recent explosive species radiations (resulting in many closely related species),[31] its cichlids are the most morphologically and genetically diverse.[30][32] This is linked to the high age of Tanganyika, as it is far older than the other lakes.[33] Tanganyika has the largest number of endemic cichlid genera of all African lakes.[30] All Tanganyika cichlids are in the subfamily Pseudocrenilabrinae. Of the 10 tribes in this subfamily, half are largely or entirely restricted to the lake (Cyprichromini, Ectodini, Lamprologini, Limnochromini and Tropheini) and another three have species in the lake (Haplochromini, Tilapiini and Tylochromini).[34] Others have proposed splitting the Tanganyika cichlids into as many as 12–16 tribes (in addition to previous mentioned, Bathybatini, Benthochromini, Boulengerochromini, Cyphotilapiini, Eretmodini, Greenwoodochromini, Perissodini and Trematocarini).[30]
|
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|
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+
Most Tanganyika cichlids live along the shoreline down to a depth of 100 m (330 ft), but some deep-water species regularly descend to 200 m (660 ft).[35] Trematocara species have exceptionally been found at more than 300 m (980 ft), which is deeper than any other cichlid in the world.[36] Some of the deep-water cichlids (e.g., Bathybates, Gnathochromis, Hemibates and Xenochromis) have been caught in places virtually devoid of oxygen, but how they are able to survive there is unclear.[19] Tanganyika cichlids are generally benthic (found at or near the bottom) and/or coastal.[37] No Tanganyika cichlids are truly pelagic and offshore, except for some of the piscivorous Bathybates.[35] Two of these, B. fasciatus and B. leo, mainly feed on Tanganyika sardines.[35][19] Tanganyika cichlids differ extensively in ecology and include species that are herbivores, detritivores, planktivores, insectivores, molluscivores, scavengers, scale-eaters and piscivores.[27] Their breeding behavior fall into two main groups, the substrate spawners (often in caves or rock crevices) and the mouthbrooders.[38] Among the endemic species are two of the world's smallest cichlids, Neolamprologus multifasciatus and N. similis (both shell dwellers) at up to 4–5 cm (1.6–2.0 in),[39][40] and one of the largest, the giant cichlid (Boulengerochromis microlepis) at up to 90 cm (3.0 ft).[27][41]
|
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Many cichlids from Lake Tanganyika, such as species from the genera Altolamprologus, Cyprichromis, Eretmodus, Julidochromis, Lamprologus, Neolamprologus, Tropheus and Xenotilapia, are popular aquarium fish due to their bright colors and patterns, and interesting behaviors.[38] Recreating a Lake Tanganyika biotope to host those cichlids in a habitat similar to their natural environment is also popular in the aquarium hobby.[38][42]
|
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Bathybatini (E): Bathybates ferox is benthic and piscivorous, but the genus also includes pelagic species.[35] The tribe is sometimes split in three, others being Hemibatini and Trematocarini[43][44]
|
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Benthochromini (E): Benthochromis horii was scientifically described in 2008, but has often been misidentifed as B. tricoti[45]
|
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Boulengerochromini (E): Boulengerochromis microlepis is one of the world's largest cichlids[41] and only member of its tribe[44]
|
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+
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Cyphotilapiini (E): Cyphotilapia frontosa, one of only two similar species in the tribe[46]
|
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Cyprichromini (E): Cyprichromis microlepidotus and other members of this tribe are open-water planktivores[47][48]
|
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Ectodini (E): Ophthalmotilapia nasuta (male) is sexually dimorphic, males being more colorful with longer fins and nose[49]
|
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Eretmodini (E): Eretmodus cyanostictus lives near the bottom in the turbulent, coastal surf zone,[50] like other members of its tribe[48]
|
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Haplochromini: Astatotilapia burtoni is one of the few Tanganyika species,[51] unlike other African Great Lakes where most belong to this tribe[52]
|
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Lamprologini (E): Julidochromis marlieri is popular in the aquarium trade where members of the genus are known as "Julies"[53]
|
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Limnochromini (E): Gnathochromis permaxillaris is a zooplanktivore with an unusual protractile mouth[54]
|
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Perissodini (E): Perissodus microlepis, a specialized scale-eating species[55]
|
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Tilapiini: Oreochromis tanganicae is one of the most common coastal species found in local fish markets[56]
|
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Tropheini (E): Tropheus moorii ("red" Chimba morph) is highly variable and the taxonomy of some of the morphs is questionable[57][58][59]
|
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Lake Tanganyika is home to more than 80 species of non-cichlid fish and about 60% of these are endemic.[18][26][61][62]
|
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The open waters of the pelagic zone are dominated by four non-cichlid species: Two species of "Tanganyika sardine" (Limnothrissa miodon and Stolothrissa tanganicae) form the largest biomass of fish in this zone, and they are important prey for the forktail lates (Lates microlepis) and sleek lates (L. stappersii).[37] Two additional lates are found in the lake, the Tanganyika lates (L. angustifrons) and bigeye lates (L. mariae), but both these are primarily benthic hunters, although they also may move into open waters.[37] The four lates, all endemic to Tanganyika, have been overfished and larger individuals are rare today.[37]
|
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Among the more unusual fish in the lake are the endemic, facultatively brood parasitic "cuckoo catfish", including at least Synodontis grandiops[63] and S. multipunctatus.[18][38] A number of others are very similar (e.g., S. lucipinnis and S. petricola) and have often been confused; it is unclear if they have a similar behavior.[18][64][65] The facultative brood parasites often lay their eggs synchronously with mouthbroding cichlids. The cichlid pick up the eggs in their mouth as if they were their own. Once the catfish eggs hatch the young eat the cichlid eggs.[18][38] Six catfish genera are entirely restricted to the lake basin: Bathybagrus, Dinotopterus, Lophiobagrus, Phyllonemus, Pseudotanganikallabes and Tanganikallabes.[51][66] Although not endemic on a genus level, six species of Chrysichthys catfish are only found in the Tanganyika basin where they live both in shallow and relatively deep waters;[51] in the latter habitat they are the primary predators and scavengers.[19] A unique evolutionary radiation in the lake is the 15 species of Mastacembelus spiny eels, all but one endemic to its basin.[61][67] Although other African Great Lakes have Synodontis catfish, endemic catfish genera and Mastacembelus spiny eels, the relatively high diversity is unique to Tanganyika, which likely is related to its old age.[67]
|
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Among the non-endemic fish, some are widespread African species but several are only shared with the Malagarasi and Congo River basins, such as the Congo bichir (Polypterus congicus), goliath tigerfish (Hydrocynus goliath), Citharinus citharus, six-banded distichodus (Distichodus sexfasciatus) and mbu puffer (Tetraodon mbu).[51]
|
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A total of 83 freshwater snail species (65 endemic) and 11 bivalve species (8 endemic) are known from the lake.[68] Among the endemic bivalves are three monotypic genera: Grandidieria burtoni, Pseudospatha tanganyicensis and Brazzaea anceyi.[68] Many of the snails are unusual for species living in freshwater in having noticeably thickened shells and/or distinct sculpture, features more commonly seen in marine snails. They are referred to as thalassoids, which can be translated to "marine-like".[69] All the Tanganyika thalassoids, which are part of Prosobranchia, are endemic to the lake.[69] Initially they were believed to be related to similar marine snails, but they are now known to be unrelated. Their appearance is now believed to be the result of the highly diverse habitats in Lake Tanganyika and evolutionary pressure from snail-eating fish and, in particular, Platythelphusa crabs.[26][69][70] A total of 17 freshwater snail genera are endemic to the lake, such as Hirthia, Lavigeria, Paramelania, Reymondia, Spekia, Stanleya, Tanganyicia and Tiphobia.[69] There are about 30 species of non-thalassoid snails in the lake, but only five of these are endemic, including Ferrissia tanganyicensis and Neothauma tanganyicense.[69] The latter is the largest Tanganyika snail and its shell is often used by small shell-dwelling cichlids.[71]
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Crustaceans are also highly diverse in Tanganyika with more than 200 species, of which more than half are endemic.[26] They include 10 species of freshwater crabs (9 Platythelphusa and Potamonautes platynotus; all endemic),[72] at least 11 species of small atyid shrimp (Atyella, Caridella and Limnocaridina),[73] an endemic palaemonid shrimp (Macrobrachium moorei),[74] about 100 ostracods,[75] including many endemics,[76][77] and several copepods.[78] Among these, Limnocaridina iridinae lives inside the mantle cavity of the unionid mussel Pleiodon spekei, making it one of only two known commensal species of freshwater shrimp (the other is the sponge-living Caridina spongicola from Lake Towuti, Indonesia).[79][80]
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Among Rift Valley lakes, Lake Tanganyika far surpasses all others in terms of crustacean and freshwater snail richness (both in total number of species and number of endemics).[81] For example, the only other Rift Valley lake with endemic freshwater crabs are Lake Kivu and Lake Victoria with two species each.[82][83]
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The diversity of other invertebrate groups in Lake Tanganyika is often not well-known, but there are at least 20 described species of leeches (12 endemics),[84] 9 sponges (7 endemic), 6 bryozoa (2 endemic), 11 flatworms (7 endemic), 20 nematodes (7 endemic), 28 annelids (17 endemic)[26] and the small hydrozoan jellyfish Limnocnida tanganyicae.[85]
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Lake Tanganyika supports a major fishery, which, depending on source, provides 25–40%[86] or c. 60% of the animal protein in the diet of the people living in the region.[15][87] Currently, there are around 100,000 people directly involved in the fisheries operating from almost 800 sites. The lake is also vital to the estimated 10 million people living in the greater basin.[citation needed]
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Lake Tanganyika fish can be found exported throughout East Africa. Major commercial fishing began in the mid-1950s and has, together with global warming (limiting the habitat of temperature sensitive species), had a heavy impact on the fish populations, causing significant declines.[15][87] In 2016, it was estimated that the total catch was up to 200,000 tonnes.[15] Former industrial fisheries, which boomed in the 1980s, have subsequently collapsed.[citation needed]
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Two ferries carry passengers and cargo along the eastern shore of the lake: MV Liemba between Kigoma and Mpulungu and MV Mwongozo between Kigoma and Bujumbura.
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On Dec. 12, 2014, the ferry MV Mutambala capsized on Lake Tanganyika, and more than 120 lives were lost.[89]
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It is thought that early Homo sapiens were making an impact on the region during the stone age. The time period of the Middle Stone Age to Late Stone Age is described as an age of advanced hunter-gatherers. It is believed they would have caused megafaunal extinctions.[90]
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There are many methods in which the native people of the area were fishing. Most of them included using a lantern as a lure for fish that are attracted to light. There were three basic forms. One called Lusenga which is a wide net used by one person from a canoe. The second one is using a lift net. This was done by dropping a net deep below the boat using two parallel canoes and then simultaneously pulling it up. The third is called Chiromila which consisted of three canoes. One canoe was stationary with a lantern while another canoe holds one end of the net and the other circles the stationary one to meet up with the net.[91]
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The first known Westerners to find the lake were the British explorers Richard Burton and John Speke, in 1858. They located it while searching for the source of the Nile River. Speke continued and found the actual source, Lake Victoria. Later David Livingstone passed by the lake. He noted the name "Liemba" for its southern part, a word probably from the Fipa language, and in 1927 this was chosen as the new name for the conquered German First World War ship Graf von Götzen which is still serving the lake up to the present time.[92]
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The lake was the scene of two celebrated battles during World War I.
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With the aid of the Graf Goetzen (named after Count Gustav Adolf Graf von Götzen, the former governor of German East Africa), the Germans had complete control of the lake in the early stages of the war. The ship was used both to ferry cargo and personnel across the lake, and as a base from which to launch surprise attacks on Allied troops.[93]
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It therefore became essential for the Allied forces to gain control of the lake themselves. Under the command of Lieutenant Commander Geoffrey Spicer-Simson the British Royal Navy achieved the monumental task of bringing two armed motor boats HMS Mimi and HMS Toutou from England to the lake by rail, road and river to Albertville (since renamed Kalemie in 1971) on the western shore of Lake Tanganyika. The two boats waited until December 1915, and mounted a surprise attack on the Germans, with the capture of the gunboat Kingani. Another German vessel, the Hedwig, was sunk in February 1916, leaving the Götzen as the only German vessel remaining to control the lake.[93]
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As a result of their strengthened position on the lake, the Allies started advancing towards Kigoma by land, and the Belgians established an airbase on the western shore at Albertville. It was from there, in June 1916, that they launched a bombing raid on German positions in and around Kigoma. It is unclear whether or not the Götzen was hit (the Belgians claimed to have hit it but the Germans denied this), but German morale suffered and the ship was subsequently stripped of its gun since it was needed elsewhere.[93]
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The war on the lake had reached a stalemate by this stage, with both sides refusing to mount attacks. However, the war on land was progressing, largely to the advantage of the Allies, who cut off the railway link in July 1916 and threatened to isolate Kigoma completely. This led the German commander, Gustav Zimmer, to abandon the town and head south. In order to avoid his prize ship falling into Allied hands, Zimmer scuttled the vessel on July 26, 1916. The vessel was later raised in 1924 and renamed MV Liemba (see transport).[93]
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In 1965 Argentinian revolutionary Che Guevara used the western shores of Lake Tanganyika as a training camp for guerrilla forces in the Congo. From his camp, Che and his forces attempted to overthrow the government, but ended up pulling out in less than a year since the National Security Agency (NSA) had been monitoring him the entire time and aided government forces in ambushing his guerrillas.[citation needed]
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In 1992 Lake Tanganyika featured in the British TV documentary series Pole to Pole. The BBC documentarian Michael Palin stayed on board the MV Liemba and travelled across the lake.
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Since 2004 the lake has been the focus of a massive Water and Nature Initiative by the IUCN. The project is scheduled to take five years at a total cost of US$27 million. The initiative is attempting to monitor the resources and state of the lake, set common criteria for acceptable level of sediments, pollution, and water quality in general, and design and establish a lake basin management authority.[citation needed]
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Because of increasing global temperature there is a direct correlation to lower productivity in Lake Tanganyika.[14] Southern winds create upwells of deep nutrient-rich water on the southern end of the lake. This happens during the cooler months (May to September). These nutrients that are in deep water are vital in maintaining the aquatic food web. The southerly winds are slowing down which limits the ability for the mixing of nutrients. This is correlating with less productivity in the lake.
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According to a legend of the indigenous people from some parts of the Fiji islands in the South Pacific Ocean, the Fijians originated from Tanganyika. This myth is thought to have originated in relatively recent decades.[94] However, this hypothesis is not tenable and is contradicted by archaeological, linguistic and genetic evidence.[citation needed]
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Titicaca (/tɪtɪˈkɑːkə/;[4] Spanish: Lago Titicaca, pronounced [ˈlaɣo titiˈkaka], "Lake Titicaca"; Quechua: Titiqaqa Qucha, "Titiqaqa Lake") is a large, deep, freshwater lake in the Andes on the border of Bolivia and Peru, often called the "highest navigable lake" in the world. By volume of water and by surface area, it is the largest lake in South America.[5][6][7] (Lake Maracaibo has a larger surface area, but it is a tidal bay, not a lake.)
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Lake Titicaca has a surface elevation of 3,812 m (12,507 ft).[8][9] The "highest navigable lake" claim is generally considered to refer to commercial craft. Numerous smaller bodies of water around the world are at higher elevations.[10] For many years, the largest vessel afloat on the lake was the 2,200-ton (2,425 U.S. tons), 79-metre (259 ft) SS Ollanta. Today, the largest vessel is most likely the similarly sized train barge/float Manco Capac, operated by PeruRail.
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Other cultures lived on Lake Titicaca prior to the arrival of the Incas. In 2000, a team of international archaeologists and divers found the ruins of an underwater temple, thought to be between 1,000 and 1,500 years old, most likely built by the Tiwanaku people. The ruins have been measured to be 200 by 50 m (660 by 160 ft). The temple was accompanied by a village, some roads, terraces for farming and a retaining wall that ran for 800 meters.[11][12][13]
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The lake is located at the northern end of the endorheic Altiplano basin high in the Andes on the border of Peru and Bolivia. The western part of the lake lies within the Puno Region of Peru, and the eastern side is located in the Bolivian La Paz Department.
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The lake consists of two nearly separate subbasins connected by the Strait of Tiquina, which is 800 m (2,620 ft) across at the narrowest point. The larger subbasin, Lago Grande (also called Lago Chucuito), has a mean depth of 135 m (443 ft) and a maximum depth of 284 m (932 ft). The smaller subbasin, Wiñaymarka (also called Lago Pequeño, "little lake"), has a mean depth of 9 m (30 ft) and a maximum depth of 40 m (131 ft).[14] The overall average depth of the lake is 107 m (351 ft).[1]
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Five major river systems feed into Lake Titicaca.[15] In order of their relative flow volumes these are Ramis, Coata, Ilave, Huancané, and Suchez.[5] More than 20 other smaller streams empty into Titicaca. The lake has 41 islands, some of which are densely populated.
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Having only a single season of free circulation, the lake is monomictic,[16][17] and water passes through Lago Huiñaimarca and flows out the single outlet at the Río Desaguadero,[18] which then flows south through Bolivia to Lake Poopó. This only accounts for about 10% of the lake's water balance. Evapotranspiration, caused by strong winds and intense sunlight at high altitude, balances the remaining 90% of the water loss. It is nearly a closed lake.[5][14][19]
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Since 2000, Lake Titicaca has experienced constantly receding water levels. Between April and November 2009 alone, the water level dropped by 81 cm (32 in), reaching the lowest level since 1949. This drop is caused by shortened rainy seasons and the melting of glaciers feeding the tributaries of the lake.[20][21] Water pollution is also an increasing concern because cities in the Titicaca watershed grow, sometimes outpacing solid waste and sewage treatment infrastructure.[22] According to the Global Nature Fund (GNF), Titicaca's biodiversity is threatened by water pollution and the introduction of new species by humans.[23] In 2012, the GNF nominated the lake "Threatened Lake of the Year".[24]
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The cold sources and winds over the lake give it an average surface temperature of 10 to 14 °C (50 to 57 °F). In the winter (June – September), mixing occurs with the deeper waters, which are always between 10 and 11 °C (50 and 52 °F).[25]
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Neither the protohistoric nor prehistoric name for Lake Titicaca is known. Given the various Native American groups that occupied the Lake Titicaca region, it likely lacked a single, commonly accepted name in prehistoric times and at the time the Spaniards arrived.[26]
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The terms titi and caca can be translated in multiple ways. In Aymara, titi can be translated as either puma, lead, or a heavy metal. The word caca (kaka) can be translated as white or gray hairs of the head and the term k’ak’a can be translated as either crack or fissure, or alternatively, comb of a bird.[26] According to Weston La Barre, the Aymara considered in 1948 that the proper name of the lake is titiq’aq’a, which means gray, discolored, lead-colored puma. This phrase refers to the sacred carved rock found on the Isla del Sol.[27] In addition to names including the term titi and/or caca, Lake Titicaca was also known as Chuquivitu in the 16th century. This name can be loosely translated as lance point. This name survives in modern usage in which the large lake is occasionally referred to as Lago Chucuito.[26]
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Stanish argues that the logical explanation for the origin of the name Titicaca is a corruption of the term thakhsi cala, which is the 15th- to 16th-century name of the sacred rock on the Isla del Sol.[28] Given the lack of a common name for Lake Titicaca in the 16th century, the Spaniards are thought to have used the name of the site of the most important indigenous shrine in the region, thakhsi cala on the Isla del Sol, as the name for the lake. In time and with usage, this name developed into Titicaca.[26]
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Locally, the lake goes by several names. The southeast quarter of the lake is separate from the main body (connected only by the Strait of Tiquina) and the Bolivians call it Lago Huiñaymarca (also Wiñay Marka, which in Aymara means the Eternal City) and the larger part Lago Chucuito. The large lake also is occasionally referred to as Lago Mayor, and the small lake as Lago Menor.[26] In Peru, these smaller and larger parts are referred to as Lago Pequeño and Lago Grande, respectively.[14]
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The word is sometimes used in a sophomoric sense among English speakers (mainly male high school students) due to the first part of its name containing the word, “tit,” a pejorative for female breasts.[citation needed]
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Lake Titicaca is home to more than 530 aquatic species.[30]
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The lake holds large populations of water birds and was designated as a Ramsar Site on August 26, 1998. Several threatened species such as the huge Titicaca water frog and the flightless Titicaca grebe are largely or entirely restricted to the lake,[29][31] and the Titicaca orestias has likely become extinct (last seen in 1938) due to competition and predation by the introduced rainbow trout and the silverside Odontesthes bonariensis.[32] In addition to the Titicaca orestias, native fish species in the lake's basin are other species of Orestias, and the catfish Trichomycterus dispar, T. rivulatus, and Astroblepus stuebeli (the last species not in the lake itself, but in associated ecosystems).[33] The many Orestias species in Lake Titicaca differ significantly in both habitat preference[34] and feeding behavior.[35] About 90% of the fish species in the basin are endemic,[33] including 23 species of Orestias that only are found in the lake.[36] In addition to the threatened Titicaca grebe, some of the birds associated with water at Titicaca are the white-tufted grebe, Puna ibis, Chilean flamingo, Andean gull, Andean lapwing, white-backed stilt, greater yellowlegs, snowy egret, black-crowned night-heron, Andean coot, common gallinule, plumbeous rail, various ducks, wren-like rushbird, many-colored rush-tyrant, and yellow-winged blackbird.[31]
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Titicaca is home to 24 described species of freshwater snails (15 endemics, including several tiny Heleobia spp.)[30][37] and less than half a dozen bivalves (all in family Sphaeriidae), but in general these are very poorly known and their taxonomy is in need of a review.[38] The lake also has an endemic species flock of amphipods consisting of 11 Hyalella (an additional Titicaca Hyalella species is nonendemic).[39]
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Reeds and other aquatic vegetation is widespread in Lake Titicaca. Totora reeds grow in water shallower than 3 m (10 ft), less frequently to 5.5 m (18 ft), but macrophytes, notably Chara and Potamogeton, occur down to 10 m (33 ft).[40] In sheltered shallow waters, such as the harbour of Puno, Azolla, Elodea, Lemna and Myriophyllum are common.[40]
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The Tinajani Basin, in which Lake Titicaca lies, is an intermontane basin. This basin is a pull-apart basin[41] created by strike-slip movement along regional faults starting in the late Oligocene and ending in the late Miocene. The initial development of the Tinajani Basin is indicated by volcanic rocks, which accumulated between 27 and 20 million years ago within this basin. They lie upon an angular unconformity which cuts across pre-basin strata. Lacustrine sediments of the Lower Tinajani Formation, which are exposed within the Tinajani Basin, demonstrate the presence of a pre-Quaternary, ancestral Lake Titicaca within it between 18 and 14 million years ago (Mya).[42] Little is known about the prehistory of Lake Titicaca between 14 Mya and 370,000 BP because the lake sediments dating to this period lie buried beneath the bottom of Lake Titicaca and have not yet been sampled by continuous coring.[43]
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The Lake Titicaca drilling project[43] recovered a 136-m-long drill core of sediments from the bottom of Lake Titicaca at a depth of 235 m (771 ft) and at a location just east of Isla del Sol. This core contains a continuous record of lake sedimentation and paleoenvironmental conditions for Lake Titicaca back to about 370,000 BP. For this period of time, Lake Titicaca was typically fresher and had higher lake levels during periods of expanded regional glaciation that corresponded to global glacial periods. During periods of reduced regional glaciation that corresponded to global interglacial periods, Lake Titicaca had typically low lake levels.[43][44]
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Lacustrine sediments and associated terraces provide evidence for the past existence of five major prehistoric lakes that occupied the Tinajani Basin during the Pliocene and Pleistocene. Within the northern Altiplano (Tinajani Basin), these prehistoric lakes were Lake Mataro at an elevation of 3,950 m (12,960 ft), Lake Cabana at an elevation of 3,900 m (12,800 ft), Lake Ballivián at an elevation of 3,860 m (12,660 ft), Lake (North) Minchin at an elevation of 3,825 m (12,549 ft), and Lake (North) Tauca at an elevation 3,815 m (12,516 ft). The age of Lake Mataro is uncertain—it may date back to the Late Pliocene. Lake Cabana possibly dates to the Middle Pleistocene. Lake Ballivián existed between 120,000 and 98,000 BP. Two high lake stands, between 72,000–68,000 BP and 44,000–34,000 BP, have been discerned for Lake Minchin within the Altiplano. Another ancient lake in the area is Ouki. The high lake levels of Lake Tauca have been dated as having occurred between 18,100 and 14,100 BP.[45][46][47]
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Lake Titicaca has a borderline subtropical highland/alpine climate with cool to cold temperatures for most of the year. The average annual precipitation is 610 mm (24 in) mostly falling in summer thunderstorms. Winters are dry with very cold nights and mornings and warm afternoons. Below are the average temperatures of the town of Juliaca, in the northern part of the lake.
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The "Floating Islands" are small, man-made islands constructed by the Uros (or Uru) people from layers of cut totora, a thick, buoyant reed that grows abundantly in the shallows of Lake Titicaca.[49] The Uros harvest the reeds that naturally grow on the lake's banks to make the islands by continuously adding reeds to the surface.
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According to legend, the Uru people originated in the Amazon and migrated to the area of Lake Titicaca in the pre-Columbian era, where they were oppressed by the local population and were unable to secure land of their own.[49] They built the reed islands, which could be moved into deep water or to different parts of the lake, as necessary, for greater safety from their hostile neighbors on land.
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Golden in color, many of the islands measure about 15 by 15 m (50 by 50 ft), and the largest are roughly half the size of a football field.[49][50] Each island contains several thatched houses, typically belonging to members of a single extended family.[49] Some of the islands have watchtowers and other buildings, also constructed of reeds.
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Historically, most of the Uros islands were located near the middle of the lake, about 14 km (9 mi) from the shore; however, in 1986, after a major storm devastated the islands, many Uros rebuilt closer to shore.[49] As of 2011[update], about 1,200 Uros lived on an archipelago of 60 artificial islands,[49] clustering in the western corner of the lake near Puno, Titicaca's major Peruvian port town.[50] The islands have become one of Peru's tourist attractions, allowing the Uros to supplement their hunting and fishing by conveying visitors to the islands by motorboat and selling handicrafts.[49][50]
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Amantani is another small island on Lake Titicaca populated by Quechua speakers. About 4,000 people live in 10 communities on the roughly circular 15 km2 (6 sq mi) island. Two mountain peaks, called Pachatata (Father Earth) and Pachamama (Mother Earth) and ancient ruins are on the top of both peaks. The hillsides that rise up from the lake are terraced and planted with wheat, potatoes, and vegetables. Most of the small fields are worked by hand. Long stone fences divide the fields, and cattle and sheep graze on the hillsides.
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No cars and no hotels are on the island. Since machines are not allowed on the island, all agriculture is done by hand. A few small stores sell basic goods, and a health clinic and six schools are found. Electricity was produced by a generator and provided limited power a few hours each day, but with the rising price of petroleum, they no longer use the generator. Most families use candles or flashlights powered by batteries or hand cranks. Small solar panels have recently been installed on some homes.
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Some of the families on Amantani open their homes to tourists for overnight stays and provide cooked meals, arranged through tour guides. The families who do so are required to have a special room set aside for the tourists and must conform to a code specified by the tourist companies that help them. Guests typically take food staples (cooking oil, rice, etc., but no sugar products, as they have no dental facilities) as a gift, or school supplies for the children on the island. The islanders hold nightly traditional dance shows for the tourists, where they offer to dress them up in their traditional clothes and allow them to participate.
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Taquile is a hilly island located 45 km (28 mi) east of Puno. It is narrow and long and was used as a prison during the Spanish Colony and into the 20th century. In 1970, it became property of the Taquile people, who have inhabited the island since then. The current population is around 2,200. The island is 5.5 by 1.6 km (3.42 by 0.99 mi) in size (maximum measurements), with an area of 5.72 km2 (2.21 sq mi). The highest point of the island is 4,050 m (13,290 ft) above sea level, and the main village is at 3,950 m (12,960 ft). Pre-Inca ruins are found on the highest part of the island, and agricultural terraces on hillsides. From the hillsides of Taquile, one has a view of the tops of Bolivian mountains. The inhabitants, known as Taquileños, are southern Quechua speakers.
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Taquile is especially known for its handicraft tradition, which is regarded as being of the highest quality. "Taquile and Its Textile Art" were honored by being proclaimed "Masterpieces of the Oral and Intangible Heritage of Humanity" by UNESCO. Knitting is exclusively performed by males, starting at age eight. The women exclusively make yarn and weave.
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Taquileans are also known for having created an innovative, community-controlled tourism model, offering home stays, transportation, and restaurants to tourists. Ever since tourism started coming to Taquile in the 1970s, the Taquileños have slowly lost control over the mass day-tourism operated by non-Taquileans. They have thus developed alternative tourism models, including lodging for groups, cultural activities, and local guides who have completed a 2-year training program. The local Travel Agency, Munay Taquile, has been established to regain control over tourism.
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The people in Taquile run their society based on community collectivism and on the Inca moral code ama sua, ama llulla, ama qhilla, (do not steal, do not lie, do not be lazy). The island is divided into six sectors or suyus for crop rotation purposes. The economy is based on fishing, terraced farming based on potato cultivation, and tourist-generated income from the roughly 40,000 tourists who visit each year.
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Situated on the Bolivian side of the lake with regular boat links to the town of Copacabana, Bolivia, Isla del Sol ("Island of the Sun") is one of the largest islands of the lake. Geographically, the terrain is harsh; it is a rocky, hilly island. No motor vehicles or paved roads are on the island. The main economic activity of the approximately 800 families on the island is farming, with fishing and tourism augmenting the subsistence economy.
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Over 180 ruins remain on the island. Most of these date to the Inca period around the 15th century AD. Many hills on the island contain terraces, which adapt steep and rocky terrain to agriculture. Among the ruins on the island are the Sacred Rock, a labyrinth-like building called Chicana, Kasa Pata, and Pilco Kaima. In the religion of the Incas, the sun god was believed to have been born here.[citation needed]
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During 1987–92, Johan Reinhard directed underwater archaeological investigations off of the Island of the Sun, recovering Inca and Tiahuanaco offerings. These artifacts are currently on display in the site museum of the village of Challapampa.[51]
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Isla de la Luna is situated east from the bigger Isla del Sol. Both islands belong to the La Paz Department of Bolivia. According to legends that refer to Inca mythology Isla de la Luna (Spanish for "island of the moon") is where Viracocha commanded the rising of the moon. Ruins of a supposed Inca nunnery (Mamakuna) occupy the oriental shore.[52]
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Archaeological excavations[53] indicate that the Tiwanaku peoples (around 650–1000 AD) built a major temple on the Island of the Moon. Pottery vessels of local dignitaries dating from this period have been excavated on islands in Lake Titicaca. Two of them were found in the 19th century and are now in the British Museum in London.[54] The structures seen on the island today were built by the Inca (circa 1450–1532) directly over the earlier Tiwanaku ones.
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Suriki lies in the Bolivian part of lake Titicaca (in the southeastern part also known as lake Wiñaymarka).[55]
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Suriki is thought to be the last place where the art of reed boat construction survives, at least as late as 1998. Craftsmen from Suriqui helped Thor Heyerdahl in the construction of several of his projects, such as the reed boats Ra II and Tigris, and a balloon gondola.[55]
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The dual gauge car float Manco Capac links PeruRail's 1,435 mm (4 ft 8 1⁄2 in) standard gauge line at Puno with the Bolivian railways' 1,000 mm (3 ft 3 3⁄8 in) meter gauge line at Guaqui.[56]
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The lake has had a number of steamships, each of which was built in the United Kingdom in "knock down" form with bolts and nuts, disassembled into many hundreds of pieces, transported to the lake, and then riveted together and launched.
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In 1862 Thames Ironworks on the River Thames built the iron-hulled sister ships SS Yavari and SS Yapura under contract to the James Watt Foundry of Birmingham.[57] The ships were designed as combined cargo, passenger, and gunboats for the Peruvian Navy.[57] After several years' delay in delivery from the Pacific coast to the lake, Yavari was launched in 1870 and Yapura in 1873.[57] Yavari was 30 m (100 ft) long, but in 1914 her hull was lengthened for extra cargo capacity and she was re-engined as a motor vessel.[57] During the last days of the War of the Pacific, Chile was sending a warship on railroad to Titicaca Lake to disrupt trade.[58]
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In 1892, William Denny and Brothers at Dumbarton on the River Clyde in Scotland built SS Coya.[59] She was 52 m (170 ft) long and was launched on the lake in 1893.[59]
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In 1905, Earle's Shipbuilding at Kingston upon Hull on the Humber built SS Inca.[60][61] By then, a railway served the lake, so the ship was delivered in kit form by rail.[61] At 67 m (220 ft) long and 1,809 tons (1,994 U.S. tons), Inca was the lake's largest ship thus far.[61] In the 1920s, Earle's supplied a new bottom for the ship, which also was delivered in kit form.[61]
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Trade continued to grow, so in 1930, Earle's built SS Ollanta.[60][61] Her parts were landed at the Pacific Ocean port of Mollendo and brought by rail to the lake port of Puno.[61] At 79 m (260 ft) long and 2,200 tons (425 U.S. tons), she was considerably larger than the Inca, so first a new slipway had to be built to build her.[61] She was launched in November 1931.[61]
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In 1975, Yavari and Yapura were returned to the Peruvian Navy, which converted Yapura into a hospital ship and renamed her BAP Puno.[57] The Navy discarded Yavari, but in 1987, charitable interests bought her and started restoring her.[57] She is now moored at Puno Bay and provides static tourist accommodation while her restoration continues.[57] Coya was beached in 1984, but restored as a floating restaurant in 2001.[60] Inca survived until 1994, when she was broken up.[60] Ollanta is no longer in scheduled service, but PeruRail has been leasing her for tourist charter operations.[62]
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Lake Victoria (Nam Lolwe in Luo; 'Nnalubaale in Luganda; Nyanza in some Bantu languages)[6] is one of the African Great Lakes.
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The lake was renamed Lake Victoria after Queen Victoria by the explorer John Hanning Speke, in his reports—the first Briton to document it. (It has since been recognized that the native guides used the name Lake Nyanza to describe it to him.) Speke accomplished this in 1858, while on an expedition with Richard Francis Burton to locate the source of the Nile River.[7][8] This expedition was financially sponsored by the Royal Geographic Society.
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With a surface area of approximately 59,947 square kilometres (23,146 sq mi),[9][10] Lake Victoria is Africa's largest lake by area, the world's largest tropical lake,[11] and the world's second largest fresh water lake by surface area after Lake Superior in North America.[12] In terms of volume, Lake Victoria is the world's ninth largest continental lake, containing about 2,424 cubic kilometres (1.965×109 acre⋅ft) of water.[10][13] Lake Victoria occupies a shallow depression in Africa. The lake has a maximum depth of between 80 and 84 metres (262 and 276 ft)[10][13] and an average depth of 40 metres (130 ft).[14] Its catchment area covers 169,858 square kilometres (65,583 sq mi).[15] The lake has a shoreline of 7,142 kilometres (4,438 mi) when digitized at the 1:25,000 level,[16] with islands constituting 3.7 percent of this length.[17] The lake's area is divided among three countries: Kenya (6 percent or 4,100 square kilometres or 1,600 square miles), Uganda (45 percent or 31,000 square kilometres or 12,000 square miles), and Tanzania (49 percent or 33,700 square kilometres or 13,000 square miles).[18]
|
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The lake includes many species of fish that appear nowhere else, especially cichlids. Invasive fish, such as the Nile perch, have driven many endemic species to extinction.
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Geologically, Lake Victoria is relatively young at about 400,000 years old. It formed when westward-flowing rivers were dammed by an upthrown crustal block.[19] During its geological history, Lake Victoria went through changes ranging from its present shallow depression, through to what may have been a series of much smaller lakes.[17] Geological cores taken from its bottom show Lake Victoria has dried up completely at least three times since it formed.[19] These drying cycles are probably related to past ice ages, which were times when precipitation declined globally.[19] Lake Victoria last dried out about 17,300 years ago, and it refilled 14,700 years ago[20] as the African humid period began.[21]
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Lake Victoria receives 80 percent of its water from direct rainfall.[17] Average evaporation on the lake is between 2.0 and 2.2 metres (6.6 and 7.2 ft) per year, almost double the precipitation of riparian areas.[22] Lake Victoria receives its water additionally from rivers, and thousands of small streams. The Kagera River is the largest river flowing into this lake, with its mouth on the lake's western shore. Lake Victoria is drained solely by the Nile River near Jinja, Uganda, on the lake's northern shore.[23] In the Kenya sector, the main influent rivers are the Sio, Nzoia, Yala, Nyando, Sondu Miriu, Mogusi, and Migori.
|
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The only outflow from Lake Victoria is the Nile River, which exits the lake near Jinja, Uganda. In terms of contributed water, this makes Lake Victoria the principal source of the longest branch of the Nile. However, the most distal source of the Nile Basin, and therefore the ultimate source of the Nile, is more often considered to be one of the tributary rivers of the Kagera River (the exact tributary remains undetermined), and which originates in either Rwanda or Burundi. The uppermost section of the Nile is generally known as the Victoria Nile until it reaches Lake Albert. Although it is a part of the same river system known as the White Nile and is occasionally referred to as such, strictly speaking this name does not apply until after the river crosses the Uganda border into South Sudan to the north.
|
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The lake exhibits eutrophic conditions. In 1990–1991, oxygen concentrations in the mixed layer were higher than in 1960–1961, with nearly continuous oxygen supersaturation in surface waters. Oxygen concentrations in hypolimnetic waters (i.e. the layer of water that lies below the thermocline, is noncirculating, and remains perpetually cold) were lower in 1990–1991 for a longer period than in 1960–1961, with values of less than 1 mg per litre (< 0.4 gr/cu ft) occurring in water as shallow as 40 metres (130 ft) compared with a shallowest occurrence of greater than 50 metres (160 ft) in 1961. The changes in oxygenation are considered consistent with measurements of higher algal biomass and productivity.[24] These changes have arisen for multiple reasons: successive burning within its basin,[25] soot and ash from which has been deposited over the lake's wide area; from increased nutrient inflows via rivers,[26] and from increased pollution associated with settlement along its shores.[27]
|
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The lake is considered a shallow lake considering its large geographic area with a maximum depth of approximately 80 metres (260 ft) and an average depth of 40 metres (130 ft).[29] A 2016 project digitized ten-thousand points and created the first true bathymetric map of the lake.[28] The deepest part of the lake is offset to the east of the lake near Kenya and the lake is generally shallower in the west along the Ugandan shoreline and the south along the Tanzanian shoreline.[28]
|
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Many mammal species live in the region of Lake Victoria, and some of these are closely associated with the lake itself and the nearby wetlands. Among these are the hippopotamus, African clawless otter, spotted-necked otter, marsh mongoose, sitatunga, bohor reedbuck, defassa waterbuck, cane rats, and giant otter shrew.[30]
|
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Lake Victoria and its wetlands has a large population of Nile crocodiles, as well as African helmeted turtles, variable mud turtles, and Williams' mud turtle.[31] The Williams' mud turtle is restricted to Lake Victoria and other lakes, rivers, and swamps in the upper Nile basin.[31]
|
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Lake Victoria formerly was very rich in fish, including many endemics, but a high percentage of these became extinct during the last 50 years.[34] The main group in Lake Victoria is the haplochromine cichlids (Haplochromis sensu lato) with more than 500 species, almost all endemic,[20][35][36] and including an estimated 300 that still are undescribed.[37] This is far more species of fish than any other lake in the world, except Lake Malawi.[38] These are the result of a rapid adaptive radiation in the last circa 15,000 years.[20][35][39] Their extraordinary diversity and speed of evolution have been the subjects for many scientists studying the forces that drive the richness of life everywhere.[35][40] The Victoria haplochromines are part of an older group of more than 700 closely related species, also including those of several smaller lakes in the region, notably Kyoga, Edward–George, Albert, and Kivu.[20][35]
|
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Most of these lakes are relatively shallow (like Victoria) and part of the present-day upper Nile basin. The exception is Lake Kivu, which is part of the present-day Congo River basin, but is believed to have been connected to Lakes Edward and Victoria by rivers until the uplifting of parts of the East African Rift.[20] This deep lake may have functioned as an "evolutionary reservoir" for this haplochromine group in periods where other shallower lakes in the region dried out, as happened to Lake Victoria about 15,000 years ago.[20] In recent history only Lake Kyoga was easily accessible to Victoria cichlids, as further downstream movement by the Victoria Nile (to Lake Albert) is prevented by a series of waterfalls, notably Murchison. In contrast, the Owen Falls (now flooded by a dam) between Victoria and Kyoga were essentially a series of rapids that did not effectively block fish movements between the two lakes.[41]
|
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The Victoria haplochromines are distinctly sexually dimorphic (males relatively brightly colored; females dull),[44] and their ecology is extremely diverse, falling into at least 16 groups, including detritivores, zooplanktivores, insectivores, prawn-eaters, molluscivores and piscivores.[40] As a result of predation by the introduced Nile perch, eutrophication and other changes to the ecosystem, it is estimated that at least 200 species (about 40 percent) of Lake Victoria haplochromines have become extinct,[36][40][45] including more than 100 undescribed species.[37] Initially it was feared that this number was even higher, by some estimates 65 percent of the total species,[46] but several species that were feared extinct have been rediscovered after the Nile perch started to decline in the 1990s.[40][47] Several of the remaining species are seriously threatened and additional extinctions are possible.[48] Some species have survived in nearby small satellite lakes,[47] have survived in refugias among rocks or papyrus sedges (protecting them from the Nile perch),[49] or have adapted to the human-induced changes in the lake itself.[40][45] Such adaptions include a larger gill area (adaption for oxygen-poor water), changes in the feeding apparatus, changes to the eyes (giving them a better sight in turbid water)[33][40] and smaller head/larger caudal peduncle (allowing faster swimming).[50] The piscivorous (affected by both predation and competition from Nile perch[51]), molluscivorous and insectivorous haplochromines were particularly hard hit with many extinctions.[40] Others have become extinct in their pure form, but survive as hybrids between close relatives (especially among the detritivores).[36][40] The zooplanktivores have been least affected and in the late 1990s had reached densities similar to, or above, the densities before the drastic declines, although consisting of fewer species and often switching their diet towards macroinvertebrates.[33][40] Some of the threatened Lake Victoria cichlid species have captive "insurance" populations in zoos, public aquaria and among private aquarists, and a few species are extinct in the wild (only survive in captivity).[52][53][54][55][56]
|
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Before the mass extinction that has occurred among the lake's cichlids in the last 50 years, about 90 percent of the native fish species in the lake were haplochromines.[34] Disregarding the haplochromines, the only native Victoria cichlids are two critically endangered tilapia, the Singida tilapia or ngege (Oreochromis esculentus) and Victoria tilapia (O. variabilis).[57][58]
|
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In 1927-1928 Michael Graham conducted the first ever systematic Fisheries Survey of Lake Victoria. In his official report of the expedition, Graham wrote that "The ngege or satu Tilapia esculenta, is the most important food fish of the lake, whether for native or non-native consumption. No other fish equals it in the quality of the flesh. It is convenient size for trade, travels well and is found in much greater numbers than other important fish, such as semutundu (Luganda), Bagrus sp.''.[59] Furthermore, Graham noted that the introduction of the European flax gill net of 5 inch mesh had undoubtedly caused a diminution in the number of ngege in those parts of the Kavirondo Gulf, the northern shore of the lake, the Sesse Islands and Smith's Sound which are conveniently situated close to markets.[59] Survey catches in 1927-28 included several Haplochromis species that are now thought to be extinct, including: Haplochromis flavipinnis, Haplochromis gowersii, Haplochromis longirostris, Haplochromis macrognathus, Haplochromis michaeli, Haplochromis nigrescens, Haplochromis prognathus.
|
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As well as being due to the introduction of Nile Perch, the extinction of cichlids in the genus Haplochromis has also been blamed on the lake's eutrophication. The fertility of tropical waters depends on the rate at which nutrients can be brought into solution. The influent rivers of Lake Victoria provide few nutrients to the lake in relation to its size. Because of this, most of Lake Victoria's nutrients are thought to be locked up in lake-bottom deposits.[17][60] By itself, this vegetative matter decays slowly. Animal flesh decays considerably faster, however, so the fertility of the lake is dependent on the rate at which these nutrients can be taken up by fish and other organisms.[60] There is little doubt that Haplochromis played an important role in returning detritus and plankton back into solution.[61][62][63] With some 80 percent of Haplochromis species feeding off detritus, and equally capable of feeding off one another, they represented a tight, internal recycling system, moving nutrients and biomass both vertically and horizontally through the water column, and even out of the lake via predation by humans and terrestrial animals. The removal of Haplochromis, however, may have contributed to the increasing frequency of algal blooms,[26][62][63] which may in turn be responsible for mass fish kills.[26]
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The non-cichlid native fish include African tetras (Brycinus), cyprinids (Enteromius, Garra, Labeo, Labeobarbus, Rastrineobola and Xenobarbus), airbreathing catfish (Clariallabes, Clarias and Xenoclarias), bagrid catfish (Bagrus), loach catfish (Amphilius and Zaireichthys), silver butter catfish (Schilbe intermedius), Synodontis squeaker catfish, Nothobranchius killifish, poeciliids (Aplocheilichthys and Micropanchax), the spiny eel Mastacembelus frenatus, elephantfish (Gnathonemus, Hippopotamyrus, Marcusenius, Mormyrus, Petrocephalus, and Pollimyrus), the climbing gourami Ctenopoma muriei and marbled lungfish (Protopterus aethiopicus).[64]
|
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At a genus level, most of these are widespread in Africa, but the very rare Xenobarbus and Xenoclarias are endemic to the lake, and the common Rastrineobola is near-endemic.[64]
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Four species of freshwater crabs are known from Lake Victoria: Potamonautes niloticus is widespread in the lake and P. emini has been recorded from the vicinity of Bukoba in Tanzania, but both are also found elsewhere in Africa.[65][66] The last were first scientifically described in 2017 and very little is known about them: P. entebbe is only known from near Entebbe (the only known specimen was collected in 1955 and it is unknown if it was in or near the lake) and P. busungwe only at Busungwe Island in the northwestern part of the lake. The latter likely is the smallest African freshwater crab with a carapace width up to about 1.6 cm (0.6 in), although P. kantsyore of Kagera River, and Platythelphusa maculata and P. polita of Lake Tanganyika are almost as small.[67]
|
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The only shrimp/prawn is Caridina nilotica,[68] which is common and widespread in Lake Victoria.[40]
|
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Lake Victoria is home to 28 species of freshwater snails (e.g., Bellamya, Biomphalaria, Bulinus, Cleopatra, Gabbiella, and Melanoides), including 12 endemic species/subspecies.[69][70] There are 17 species of bivalves (Corbicula, Coelatura, Sphaerium, and Byssanodonta), including 6 endemic species/subspecies.[69][71] It is likely that undescribed species of snails remain. Conversely, genetic studies indicate that some morphologically distinctive populations, traditionally regarded as separate species, may only be variants of single species.[37] Two of the snail genera, Biomphalaria and Bulinus, are intermediate hosts of the parasite bilharzia (schistosomiasis). Human infections by this parasite are common at Lake Victoria.[72] This may increase as a result of the spread of the invasive water hyacinth (an optimum snail habitat),[73] and the loss of many snail-eating cichlids in the lake.[74]
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Lake Victoria supports Africa's largest inland fishery (as of 1997).[75] Initially the fishery involved native species, especially tilapia and haplochromine cichlids, but also catfish (Bagrus, Clarias, Synodontis and silver butter catfish), elephantfish, ningu (Labeo victorianus) and marbled lungfish (Protopterus aethiopicus).[76][77] Some of these, including tilapia and ningu (Labeo victorianus), had already declined in the first half of the 20th century due to overfishing.[40][78] To boost fishing, several species of non-native tilapia and Nile perch were introduced to the lake in the 1950s. Nevertheless, the natives continued to dominate fisheries until the 1970s where their decline meant that there was a strong shift towards the non-native Nile tilapia (now 7 percent of catches), non-native Nile perch (60 percent) and the native Lake Victoria sardine (30 percent).[40][77] Because of its small size, the abundant open-water Lake Victoria sardine only supported minor fisheries until the decline of other natives.[77] At the peak in the early 1990s, 500,000 tonnes (490,000 long tons; 550,000 short tons) of Nile perch were landed annually in Lake Victoria, but this has declined significantly in later years.[40]
|
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A number of environmental issues are associated with Lake Victoria and the complete disappearance of many endemic cichlid species has been called the "most dramatic example of human-caused extinctions within an ecosystem".[48]
|
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Starting in the 1950s, several species have been introduced to Lake Victoria where they have become invasive and a prime reason for the extinction of many endemic haplochromine cichlids.[34] Among the introductions are several tilapias: redbreast (Coptodon rendalli), redbelly (C. zillii), Nile (Oreochromis niloticus) and blue-spotted tilapias (O. leucostictus).[40][77][79] Although these have contributed to the extinction of native fish by causing significant changes to the ecosystem, outcompeted natives and (in the case of the Nile tilapia) possibly hybridized with the highly threatened native tilapias, the most infamous introduction was the large and highly predatory Nile perch (Lates niloticus).[34][40][77]
|
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As early as the 1920s, it was proposed to introduce a large pelagic predator such as the Nile perch to improve the fisheries in the lake. At the same time it was warned that this could present a serious danger to the native fish species and required extensive research into possible ecological effects before done.[79] These warnings primarily concerned the native tilapia O. esculentus, as the smaller haplochromine cichlids (despite playing an important role in local fisheries) were regarded as "trash fish" or even vermin by the British colonial authorities.[79] In the following decades, the pressure to introduce the Nile perch continued, as did warnings about the possible effects of doing it.[79] The first introduction of Nile perch to the region, done by the Uganda Game and Fisheries Department (then part of the British Colonial rule) and local African fish guards, happened upstream of Murchison Falls directly after the completion of the Owen Falls Dam in 1954. This allowed it to spread to Lake Kyoga where additional Nile perch were released in 1955, but not Victoria itself.[79] Scientists argued that further introduction should wait until research showed the effect of the introduction in Kyoga, but by the late 1950s, Nile perch began being caught in Lake Victoria.[79] As the species was already present, there were few objections when more Nile perch were transferred to Victoria to further bolster the stock in 1962–63.[79] The origin of the first Victoria introductions in the 1950s is not entirely clear and indisputable evidence is lacking. Uganda Game and Fisheries Department (UGFD) officials denied that they were involved, but circumstantial evidence suggests otherwise and local Africans employed by UGFD have said that they introduced the species in 1954–55 under the directive of senior officials.[79] UGFD officials argued that Nile perch must have spread to Lake Victoria by themselves by passing through the Owen Falls Dam when shut down for maintenance, but this is considered highly unlikely by many scientists.[79] The Nile perch had spread throughout the lake by 1970.[40] Initially the population of the Nile perch was relatively low, but a drastic increase happened, peaking in the 1980s, followed by a decline starting in the 1990s.[40]
|
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Due to the presence of the Nile perch, the natural balance of the lake's ecosystem has been disrupted. The food chain is being altered and in some cases, broken by the indiscriminate eating habits of the Nile perch.
|
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The subsequent decrease in the number of algae-eating fish allows the algae to grow at an alarming rate, thereby choking the lake. The increasing amounts of algae, in turn, increase the amount of detritus (dead plant material) that falls to the deeper portions of the lake before decomposing. As a by-product of this the oxygen levels in the deeper layer of water are being depleted. Without oxygen, any aerobic life (such as fish) cannot exist in the deeper parts of the lake, forcing all life to exist within a narrow range of depth. In this way, the Nile perch has degraded the diverse and thriving ecosystem that was once Lake Victoria. The abundance of aquatic life is not the only dependent of the lake: more than thirty million people in Tanzania, Kenya and Uganda rely on the lake for its natural resources.
|
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Hundreds of endemic species that evolved under the special conditions offered by the protection of Lake Victoria have been lost due to extinction, and several more are still threatened. Their loss is devastating for the lake, the fields of ecology, genetics and evolution biology, and more evidently, for the local fisheries. Local fisheries once depended on catching the lungfish, tilapia, carp and catfish that comprise the local diet.
|
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Today, the composition and yields of such fish catches are virtually negligible. Extensive fish kills, Nile perch, loss of habitat and overfishing have caused many fisheries to collapse and many protein sources to be unavailable at the market for local consumption. Few fisheries, though, have been able to make the switch to catching the Nile perch, since that requires a significant amount of capital resources.[81]
|
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|
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+
The water hyacinth has become a major invasive plant species in Lake Victoria.
|
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+
|
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+
The release of large amounts of untreated wastewater (sewage) and agricultural and industrial runoff directly into Lake Victoria over the past 30 years has greatly increased the nutrient levels of nitrogen and phosphorus in the lake "triggering massive growth of exotic water hyacinth, which colonised the lake in the late 1990s".[82][83] This invasive weed creates anoxic (total depletion of oxygen levels) conditions in the lake inhibiting decomposing plant material, raising toxicity and disease levels to both fish and people. At the same time, the plant's mat or "web" creates a barrier for boats and ferries to maneuver, impedes access to the shoreline, interferes with hydroelectric power generation, and blocks the intake of water for industries.[82][84][85][86][87] On the other hand, water hyacinth mats can potentially have a positive effect on fish life in that they create a barrier to overfishing and allow for fish growth, there has even been the reappearance of some fish species thought to have been extinct in recent years. The overall effects of the water hyacinth, however, are still unknown.[84][88]
|
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|
65 |
+
Growth of the water hyacinth in Lake Victoria has been tracked since 1993, reaching its maxima biomass in 1997 and then declining again by the end of 2001.[84] Greater growth was observed in the northern part of the lake, in relatively protected areas, which may be linked to current and weather patterns and could also be due to the climate and water conditions, which are more suitable to the plants growth (as there are large urban areas to the north end of the lake, in Uganda).[87] The invasive weed was first attempted to be controlled by hand, removed manually from the lake; however, re-growth occurred quickly. Public awareness exercises were also conducted.[87] More recently, measures have been used such as the introduction of natural insect predators, including two different water hyacinth weevils and large harvesting and chopping boats, which seem to be much more effective in eliminating the water hyacinth.[87][89][90][91] A green power plant that uses harvested water hyacinth (but also can use other degradable waste) was constructed in Kisumu County in 2013. In addition to the biogas it produces, its by-product can be used as fertilizer.[37]
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Other factors which may have contributed to the decline of the water hyacinth in Lake Victoria include varying weather patterns, such as El Niño during the last few months of 1997 and first six months of 1998 bringing with it higher levels of water in the lake and thus dislodging the plants. Heavy winds and rains along with their subsequent waves may have also damaged the plants during this same time frame. The plants may not have been destroyed, instead merely moved to another location. Additionally, the water quality, nutrient supply, temperature, and other environmental factors could have played a role. Overall, the timing of the decline could be linked to all of these factors and perhaps together, in combination, they were more effective than any one deterrent would have been by itself.[87] The water hyacinth is in remission and this trend could be permanent if control efforts are continued.[92]
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Pollution of Lake Victoria is mainly due to discharge of raw sewage into the lake, dumping of domestic and industrial waste, and fertiliser and chemicals from farms.
|
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The Lake Victoria basin while generally rural has many major centres of population. Its shores in particular are dotted with the key cities and towns, including Kisumu, Kisii, and Homa Bay in Kenya; Kampala, Jinja and Entebbe in Uganda; and Bukoba, Mwanza, and Musoma in Tanzania. These cities and towns also are home to many factories that discharge some chemicals directly into the lake or its influent rivers. Likewise, set up of small beaches and local authorities around the lake, lack proper sewage treatment facilities therefore allowing pollutants find their way into the water.[93][94] Large parts of these urban areas also discharge untreated (raw) sewage into the river, increasing its eutrophication that in turn is helping to increase the invasive water hyacinth.[95] Increased logging and act of deforestation has led to environmental degradation around the region reducing the absorption of polluting chemicals and deteriorating the water quality.[96]
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As of 2016, an environmental data repository exists for Lake Victoria.[97] The repository contains shoreline, bathymetry, pollution, temperature, wind vector, and other important data for both the lake and the wider Basin.
|
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The first recorded information about Lake Victoria comes from Arab traders plying the inland routes in search of gold, ivory, other precious commodities, and slaves.
|
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The lake existed and was known to many Africans in the catchment area long before it was sighted by a European in 1858 when the British explorer John Hanning Speke reached its southern shore while on his journey with Richard Francis Burton to explore central Africa and locate the Great Lakes. Believing he had found the source of the Nile on seeing this "vast expanse of open water" for the first time, Speke named the lake after Queen Victoria. Burton, who had been recovering from illness at the time and resting further south on the shores of Lake Tanganyika, was outraged that Speke claimed to have proved his discovery to have been the true source of the Nile River, which Burton regarded as still unsettled. A very public quarrel ensued, which not only sparked a great deal of intense debate within the scientific community of the day, but also much interest by other explorers keen to either confirm or refute Speke's discovery.[98]
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|
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In the late 1860s, the famous British explorer and missionary David Livingstone failed in his attempt to verify Speke's discovery, instead pushing too far west and entering the River Congo system instead.[99] Ultimately, the Welsh-American explorer Henry Morton Stanley, on an expedition funded by the New York Herald newspaper, confirmed the truth of Speke's discovery, circumnavigating the lake and reporting the great outflow at Ripon Falls on the lake's northern shore.
|
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|
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The only outflow for Lake Victoria is at Jinja, Uganda, where it forms the Victoria Nile. The water since at least 12,000 years ago drained across a natural rock weir. In 1952, engineers acting for the government of British Uganda blasted out the weir and reservoir to replace it with an artificial barrage to control the level of the lake and reduce the gradual erosion of the rock weir. A standard for mimicking the old rate of outflow called the "agreed curve" was established, setting the maximum flow rate at 300 to 1,700 cubic metres per second (392–2,224 cu yd/sec) depending on the lake's water level.
|
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|
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+
In 2002, Uganda completed a second hydroelectric complex in the area, the Kiira Hydroelectric Power Station, with World Bank assistance. By 2006, the water levels in Lake Victoria had reached an 80-year low, and Daniel Kull, an independent hydrologist living in Nairobi, Kenya, calculated that Uganda was releasing about twice as much water as is allowed under the agreement,[100] and was primarily responsible for recent drops in the lake's level.
|
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+
|
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Since the 1900s, Lake Victoria ferries have been an important means of transport between Uganda, Tanzania, and Kenya. The main ports on the lake are Kisumu, Mwanza, Bukoba, Entebbe, Port Bell, and Jinja. Until 1963, the fastest and newest ferry, MV Victoria, was designated a Royal Mail Ship. In 1966, train ferry services between Kenya and Tanzania were established with the introduction of MV Uhuru and MV Umoja. The ferry MV Bukoba sank in the lake on 21 May 1996 with a loss of between 800 and 1,000 lives, making it one of Africa's worst maritime disasters.[101] Another tragedy occurred recently on 20 September 2018 that involved the passagers ferry MV Nyerere from Tanzania that caused the deaths of over 200 lives.[102]
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1 |
+
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Democracy (Greek: δημοκρατία, dēmokratiā, from dēmos 'people' and kratos 'rule') is a form of government in which the people have the authority to choose their governing legislation. Who people are and how authority is shared among them are core issues for democratic theory, development and constitution. Some cornerstones of these issues are freedom of assembly and speech, inclusiveness and equality, membership, consent, voting, right to life and minority rights.
|
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+
|
7 |
+
Generally, there are two types of democracy: direct and representative. In a direct democracy, the people directly deliberate and decide on legislature. In a representative democracy, the people elect representatives to deliberate and decide on legislature, such as in parliamentary or presidential democracy.[1] Liquid democracy combines elements of these two basic types. However, the noun "democracy" has, over time, been modified by more than 3,500 adjectives which suggests that it may have types that can elude and elide this duality.[2]
|
8 |
+
|
9 |
+
The most common day-to-day decision making approach of democracies has been the majority rule,[3][4] though other decision making approaches like supermajority and consensus have been equally integral to democracies. They serve the crucial purpose of inclusiveness and broader legitimacy on sensitive issues, counterbalancing majoritarianism, and therefore mostly take precedence on a constitutional level.
|
10 |
+
|
11 |
+
In the common variant of liberal democracy, the powers of the majority are exercised within the framework of a representative democracy, but the constitution limits the majority and protects the minority, usually through the enjoyment by all of certain individual rights, e.g. freedom of speech, or freedom of association.[5][6] Besides these general types of democracy, there have been a wealth of further types (see below). Republics, though often associated with democracy because of the shared principle of rule by consent of the governed, are not necessarily democracies, as republicanism does not specify how the people are to rule.[7]
|
12 |
+
|
13 |
+
Democracy is a system of processing conflicts in which outcomes depend on what participants do, but no single force controls what occurs and its outcomes. The uncertainty of outcomes is inherent in democracy. Democracy makes all forces struggle repeatedly to realize their interests and devolves power from groups of people to sets of rules.[8] Western democracy, as distinct from that which existed in pre-modern societies, is generally considered to have originated in city-states such as Classical Athens and the Roman Republic, where various schemes and degrees of enfranchisement of the free male population were observed before the form disappeared in the West at the beginning of late antiquity. The English word dates back to the 16th century, from the older Middle French and Middle Latin equivalents.
|
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+
|
15 |
+
According to American political scientist Larry Diamond, democracy consists of four key elements: a political system for choosing and replacing the government through free and fair elections; the active participation of the people, as citizens, in politics and civic life; protection of the human rights of all citizens; a rule of law, in which the laws and procedures apply equally to all citizens.[9] Todd Landman, nevertheless, draws our attention to the fact that democracy and human rights are two different concepts and that "there must be greater specificity in the conceptualisation and operationalisation of democracy and human rights".[10]
|
16 |
+
|
17 |
+
The term appeared in the 5th century BC to denote the political systems then existing in Greek city-states, notably Athens, to mean "rule of the people", in contrast to aristocracy (ἀριστοκρατία, aristokratía), meaning "rule of an elite". While theoretically, these definitions are in opposition, in practice the distinction has been blurred historically.[11] The political system of Classical Athens, for example, granted democratic citizenship to free men and excluded slaves and women from political participation. In virtually all democratic governments throughout ancient and modern history, democratic citizenship consisted of an elite class, until full enfranchisement was won for all adult citizens in most modern democracies through the suffrage movements of the 19th and 20th centuries.
|
18 |
+
|
19 |
+
Democracy contrasts with forms of government where power is either held by an individual, as in an absolute monarchy, or where power is held by a small number of individuals, as in an oligarchy. Nevertheless, these oppositions, inherited from Greek philosophy,[12] are now ambiguous because contemporary governments have mixed democratic, oligarchic and monarchic elements. Karl Popper defined democracy in contrast to dictatorship or tyranny, thus focusing on opportunities for the people to control their leaders and to oust them without the need for a revolution.[13]
|
20 |
+
|
21 |
+
No consensus exists on how to define democracy, but legal equality, political freedom and rule of law have been identified as important characteristics.[15][16] These principles are reflected in all eligible citizens being equal before the law and having equal access to legislative processes.[citation needed] For example, in a representative democracy, every vote has equal weight, no unreasonable restrictions can apply to anyone seeking to become a representative,[according to whom?] and the freedom of its eligible citizens is secured by legitimised rights and liberties which are typically protected by a constitution.[17][18] Other uses of "democracy" include that of direct democracy.
|
22 |
+
|
23 |
+
One theory holds that democracy requires three fundamental principles: upward control (sovereignty residing at the lowest levels of authority), political equality, and social norms by which individuals and institutions only consider acceptable acts that reflect the first two principles of upward control and political equality.[19]
|
24 |
+
|
25 |
+
The term "democracy" is sometimes used as shorthand for liberal democracy, which is a variant of representative democracy that may include elements such as political pluralism; equality before the law; the right to petition elected officials for redress of grievances; due process; civil liberties; human rights; and elements of civil society outside the government.[citation needed] Roger Scruton argues that democracy alone cannot provide personal and political freedom unless the institutions of civil society are also present.[20]
|
26 |
+
|
27 |
+
In some countries, notably in the United Kingdom which originated the Westminster system, the dominant principle is that of parliamentary sovereignty, while maintaining judicial independence.[21][22] In the United States, separation of powers is often cited as a central attribute. In India, parliamentary sovereignty is subject to the Constitution of India which includes judicial review.[23] Though the term "democracy" is typically used in the context of a political state, the principles also are applicable to private organisations.
|
28 |
+
|
29 |
+
There are many decision making methods used in democracies, but majority rule is the dominant form. Without compensation, like legal protections of individual or group rights, political minorities can be oppressed by the "tyranny of the majority". Majority rule is a competitive approach, opposed to consensus democracy, creating the need that elections, and generally deliberation, are substantively and procedurally "fair," i.e., just and equitable. In some countries, freedom of political expression, freedom of speech, freedom of the press, and internet democracy are considered important to ensure that voters are well informed, enabling them to vote according to their own interests.[24][25]
|
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+
|
31 |
+
It has also been suggested that a basic feature of democracy is the capacity of all voters to participate freely and fully in the life of their society.[26] With its emphasis on notions of social contract and the collective will of all the voters, democracy can also be characterised as a form of political collectivism because it is defined as a form of government in which all eligible citizens have an equal say in lawmaking.[27]
|
32 |
+
|
33 |
+
While representative democracy is sometimes equated with the republican form of government, the term "republic" classically has encompassed both democracies and aristocracies.[28][29] Many democracies are constitutional monarchies, such as the United Kingdom.
|
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+
|
35 |
+
Historically, democracies and republics have been rare.[31] Republican theorists linked democracy to small size: as political units grew in size, the likelihood increased that the government would turn despotic.[31][32] At the same time, small political units were vulnerable to conquest.[31] Montesquieu wrote, "If a republic be small, it is destroyed by a foreign force; if it be large, it is ruined by an internal imperfection."[33] According to Johns Hopkins University political scientist Daniel Deudney, the creation of the United States, with its large size and its system of checks and balances, was a solution to the dual problems of size.[31]
|
36 |
+
|
37 |
+
Retrospectively different polity, outside of declared democracies, have been described as proto-democratic (see History of democracy).
|
38 |
+
|
39 |
+
The term "democracy" first appeared in ancient Greek political and philosophical thought in the city-state of Athens during classical antiquity.[34][35] The word comes from demos, "common people" and kratos, "strength".[36] Led by Cleisthenes, Athenians established what is generally held as the first democracy in 508–507 BC. Cleisthenes is referred to as "the father of Athenian democracy."[37]
|
40 |
+
|
41 |
+
Athenian democracy took the form of a direct democracy, and it had two distinguishing features: the random selection of ordinary citizens to fill the few existing government administrative and judicial offices,[38] and a legislative assembly consisting of all Athenian citizens.[39] All eligible citizens were allowed to speak and vote in the assembly, which set the laws of the city state. However, Athenian citizenship excluded women, slaves, foreigners (μέτοικοι / métoikoi), and men under 20 years of age.[40][41][contradictory]
|
42 |
+
Owning land was not a requirement for citizenship, but it did allow one to purchase land.[42] The exclusion of large parts of the population from the citizen body is closely related to the ancient understanding of citizenship. In most of antiquity the benefit of citizenship was tied to the obligation to fight war campaigns.[43]
|
43 |
+
|
44 |
+
Athenian democracy was not only direct in the sense that decisions were made by the assembled people, but also the most direct in the sense that the people through the assembly, boule and courts of law controlled the entire political process and a large proportion of citizens were involved constantly in the public business.[44] Even though the rights of the individual were not secured by the Athenian constitution in the modern sense (the ancient Greeks had no word for "rights"[45]), the Athenians enjoyed their liberties not in opposition to the government but by living in a city that was not subject to another power and by not being subjects themselves to the rule of another person.[46]
|
45 |
+
|
46 |
+
Range voting appeared in Sparta as early as 700 BC. The Apella was an assembly of the people, held once a month, in which every male citizen of at least 30 years of age could participate. In the Apella, Spartans elected leaders and cast votes by range voting and shouting. Aristotle called this "childish", as compared with the stone voting ballots used by the Athenians. Sparta adopted it because of its simplicity, and to prevent any bias voting, buying, or cheating that was predominant in the early democratic elections.[47][48] Vaishali, capital city of the Vajjian Confederacy of (Vrijji mahajanapada), India was also considered one of the first examples of a republic around the 6th century BCE.[49][50][51]
|
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+
|
48 |
+
Even though the Roman Republic contributed significantly to many aspects of democracy, only a minority of Romans were citizens with votes in elections for representatives. The votes of the powerful were given more weight through a system of gerrymandering, so most high officials, including members of the Senate, came from a few wealthy and noble families.[52] In addition, the overthrow of the Roman Kingdom was the first case in the Western world of a polity being formed with the explicit purpose of being a republic, although it didn't have much of a democracy. The Roman model of governance inspired many political thinkers over the centuries,[53] and today's modern representative democracies imitate more the Roman than the Greek models because it was a state in which supreme power was held by the people and their elected representatives, and which had an elected or nominated leader.[54] Other cultures, such as the Iroquois Nation in the Americas between around 1450 and 1600 AD also developed a form of democratic society before they came in contact with the Europeans. This indicates that forms of democracy may have been invented in other societies around the world.
|
49 |
+
|
50 |
+
While most regions in Europe during the Middle Ages were ruled by clergy or feudal lords, there existed various systems involving elections or assemblies (although often only involving a small part of the population). These included:
|
51 |
+
|
52 |
+
The Kouroukan Fouga divided the Mali Empire into ruling clans (lineages) that were represented at a great assembly called the Gbara. However, the charter made Mali more similar to a constitutional monarchy than a democratic republic.
|
53 |
+
|
54 |
+
The Parliament of England had its roots in the restrictions on the power of kings written into Magna Carta (1215), which explicitly protected certain rights of the King's subjects and implicitly supported what became the English writ of habeas corpus, safeguarding individual freedom against unlawful imprisonment with right to appeal.[58][59] The first representative national assembly in England was Simon de Montfort's Parliament in 1265.[60][61] The emergence of petitioning is some of the earliest evidence of parliament being used as a forum to address the general grievances of ordinary people. However, the power to call parliament remained at the pleasure of the monarch.[62]
|
55 |
+
|
56 |
+
Studies have linked the emergence of parliamentary institutions in Europe during the medieval period to urban agglomeration and the creation of new classes, such as artisans,[63] as well as the presence of nobility and religious elites.[64] Scholars have also linked the emergence of representative government to Europe's relative political fragmentation.[65] New York University political scientist David Stasavage links the fragmentation of Europe, and its subsequent democratization, to the manner in which the Roman Empire collapsed: Roman territory was conquered by small fragmented groups of Germanic tribes, thus leading to the creation of small political units where rulers were relatively weak and needed the consent of the governed to ward off foreign threats.[66]
|
57 |
+
|
58 |
+
In 17th century England, there was renewed interest in Magna Carta.[68] The Parliament of England passed the Petition of Right in 1628 which established certain liberties for subjects. The English Civil War (1642–1651) was fought between the King and an oligarchic but elected Parliament,[69][70] during which the idea of a political party took form with groups debating rights to political representation during the Putney Debates of 1647.[71] Subsequently, the Protectorate (1653–59) and the English Restoration (1660) restored more autocratic rule, although Parliament passed the Habeas Corpus Act in 1679 which strengthened the convention that forbade detention lacking sufficient cause or evidence. After the Glorious Revolution of 1688, the Bill of Rights was enacted in 1689 which codified certain rights and liberties and is still in effect. The Bill set out the requirement for regular elections, rules for freedom of speech in Parliament and limited the power of the monarch, ensuring that, unlike much of Europe at the time, royal absolutism would not prevail.[72][73] Economic historians Douglass North and Barry Weingast have characterized the institutions implemented in the Glorious Revolution as a resounding success in terms of restraining the government and ensuring protection for property rights.[74]
|
59 |
+
|
60 |
+
In the Cossack republics of Ukraine in the 16th and 17th centuries, the Cossack Hetmanate and Zaporizhian Sich, the holder of the highest post of Hetman was elected by the representatives from the country's districts.
|
61 |
+
|
62 |
+
In North America, representative government began in Jamestown, Virginia, with the election of the House of Burgesses (forerunner of the Virginia General Assembly) in 1619. English Puritans who migrated from 1620 established colonies in New England whose local governance was democratic and which contributed to the democratic development of the United States;[75] although these local assemblies had some small amounts of devolved power, the ultimate authority was held by the Crown and the English Parliament. The Puritans (Pilgrim Fathers), Baptists, and Quakers who founded these colonies applied the democratic organisation of their congregations also to the administration of their communities in worldly matters.[76][77][78]
|
63 |
+
|
64 |
+
The first Parliament of Great Britain was established in 1707, after the merger of the Kingdom of England and the Kingdom of Scotland under the Acts of Union. Although the monarch increasingly became a figurehead,[79]
|
65 |
+
only a small minority actually had a voice; Parliament was elected by only a few percent of the population (less than 3% as late as 1780).[80] During the Age of Liberty in Sweden (1718–1772), civil rights were expanded and power shifted from the monarch to parliament. The taxed peasantry was represented in parliament, although with little influence, but commoners without taxed property had no suffrage.
|
66 |
+
|
67 |
+
The creation of the short-lived Corsican Republic in 1755 marked the first nation in modern history to adopt a democratic constitution (all men and women above age of 25 could vote[81]). This Corsican Constitution was the first based on Enlightenment principles and included female suffrage, something that was not granted in most other democracies until the 20th century.
|
68 |
+
|
69 |
+
In the American colonial period before 1776, and for some time after, often only adult white male property owners could vote; enslaved Africans, most free black people and most women were not extended the franchise. This changed state by state, beginning with the republican State of New Connecticut, soon after called Vermont, which, on declaring independence of Great Britain in 1777, adopted a constitution modelled on Pennsylvania's with citizenship and democratic suffrage for males with or without property, and went on to abolish slavery.[82] On the American frontier, democracy became a way of life, with more widespread social, economic and political equality.[83] Although not described as a democracy by the founding fathers,[84] they shared a determination to root the American experiment in the principles of natural freedom and equality.[85]
|
70 |
+
|
71 |
+
The American Revolution led to the adoption of the United States Constitution in 1787, the oldest surviving, still active, governmental codified constitution. The Constitution provided for an elected government and protected civil rights and liberties for some, but did not end slavery nor extend voting rights in the United States, instead leaving the issue of suffrage to the individual states.[86] Generally, suffrage was limited to white male property owners and taxpayers,[87] of whom between 60% and 90% were eligible to vote by the end of the 1780s.[88] The Bill of Rights in 1791 set limits on government power to protect personal freedoms but had little impact on judgements by the courts for the first 130 years after ratification.[89]
|
72 |
+
|
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The Polish-Lithuanian Constitution of 3 May 1791 (Polish: Konstytucja Trzeciego Maja) is called "the first constitution of its kind in Europe" by historian Norman Davies. Short lived due to Russian, German, Austrian aggression, It was instituted by the Government Act (Polish: Ustawa rządowa) adopted on that date by the Sejm (parliament) of the Polish-Lithuanian Commonwealth.[91][92] (Polish: Ustawa Rządowa, "Governance Act"), was a constitution adopted by the Great Sejm ("Four-Year Sejm", meeting in 1788–92) for the Polish–Lithuanian Commonwealth, a dual monarchy comprising the Crown of the Kingdom of Poland and the Grand Duchy of Lithuania. The Constitution was designed to correct the Commonwealth's political flaws and had been preceded by a period of agitation for—and gradual introduction of—reforms, beginning with the Convocation Sejm of 1764 and the consequent election that year of Stanisław August Poniatowski as the Commonwealth's last king.
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The Constitution sought to implement a more effective constitutional monarchy, introduced political equality between townspeople and nobility, and placed the peasants under the protection of the government, mitigating the worst abuses of serfdom. It banned pernicious parliamentary institutions such as the liberum veto, which had put the Sejm at the mercy of any single deputy, who could veto and thus undo all the legislation that had been adopted by that Sejm. The Commonwealth's neighbours reacted with hostility to the adoption of the Constitution. King Frederick William II broke Prussia's alliance with the Polish-Lithuanian Commonwealth and joined with Catherine the Great's Imperial Russia and the Targowica Confederation of anti-reform Polish magnates to defeat the Commonwealth in the Polish–Russian War of 1792.
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The 1791 Constitution was in force for less than 19 months.[93][94] It was declared null and void by the Grodno Sejm that met in 1793,[91][94] though the Sejm's legal power to do so was questionable.[94] The Second and Third Partitions of Poland (1793, 1795) ultimately ended Poland's sovereign existence until the close of World War I in 1918. Over those 123 years, the 1791 Constitution helped keep alive Polish aspirations for the eventual restoration of the country's sovereignty. In the words of two of its principal authors, Ignacy Potocki and Hugo Kołłątaj, the 1791 Constitution was "the last will and testament of the expiring Homeland."[a]
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The Constitution of 3 May 1791 combined a monarchic republic with a clear division of executive, legislative, and judiciary powers. It is generally considered Europe's first, and the world's second, modern written national constitution, after the United States Constitution that had come into force in 1789.[94][b]
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In 1789, Revolutionary France adopted the Declaration of the Rights of Man and of the Citizen and, although short-lived, the National Convention was elected by all men in 1792.[97] However, in the early 19th century, little of democracy—as theory, practice, or even as word—remained in the North Atlantic world.[98]
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During this period, slavery remained a social and economic institution in places around the world. This was particularly the case in the United States, and especially in the last fifteen slave states that kept slavery legal in the American South until the Civil War. A variety of organisations were established advocating the movement of black people from the United States to locations where they would enjoy greater freedom and equality.
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The United Kingdom's Slave Trade Act 1807 banned the trade across the British Empire, which was enforced internationally by the Royal Navy under treaties Britain negotiated with other nations.[99] As the voting franchise in the U.K. was increased, it also was made more uniform in a series of reforms beginning with the Reform Act 1832, although the United Kingdom did not manage to become a complete democracy well into the 20th century. In 1833, the United Kingdom passed the Slavery Abolition Act which took effect across the British Empire, although slavery was legally allowed to continue in areas controlled by the East India Company, Ceylon, and St. Helena for an additional ten years.[100]
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Universal male suffrage was established in France in March 1848 in the wake of the French Revolution of 1848.[101] In 1848, several revolutions broke out in Europe as rulers were confronted with popular demands for liberal constitutions and more democratic government.[102]
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In the 1860 United States Census, the slave population in the United States had grown to four million,[103] and in Reconstruction after the Civil War (late 1860s), the newly freed slaves became citizens with a nominal right to vote for men. Full enfranchisement of citizens was not secured until after the Civil Rights Movement gained passage by the United States Congress of the Voting Rights Act of 1965.[104][105]
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In 1876 the Ottoman Empire transitioned from an absolute monarchy to a constitutional one, and held two elections the next year to elect members to her newly formed parliament.[106] Provisional Electoral Regulations were issued on 29 October 1876, stating that the elected members of the Provincial Administrative Councils would elect members to the first Parliament. On 24 December a new constitution was promulgated, which provided for a bicameral Parliament with a Senate appointed by the Sultan and a popularly elected Chamber of Deputies. Only men above the age of 30 who were competent in Turkish and had full civil rights were allowed to stand for election. Reasons for disqualification included holding dual citizenship, being employed by a foreign government, being bankrupt, employed as a servant, or having "notoriety for ill deeds". Full universal suffrage was achieved in 1934.
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20th-century transitions to liberal democracy have come in successive "waves of democracy", variously resulting from wars, revolutions, decolonisation, and religious and economic circumstances.[107] Global waves of "democratic regression" reversing democratization, have also occurred in the 1920s and 30s, in the 1960s and 1970s, and in the 2010s.[108][109]
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World War I and the dissolution of the Ottoman and Austro-Hungarian empires resulted in the creation of new nation-states from Europe, most of them at least nominally democratic.
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In the 1920s democracy flourished and women's suffrage advanced, but the Great Depression brought disenchantment and most of the countries of Europe, Latin America, and Asia turned to strong-man rule or dictatorships. Fascism and dictatorships flourished in Nazi Germany, Italy, Spain and Portugal, as well as non-democratic governments in the Baltics, the Balkans, Brazil, Cuba, China, and Japan, among others.[110]
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World War II brought a definitive reversal of this trend in western Europe. The democratisation of the American, British, and French sectors of occupied Germany (disputed[111]), Austria, Italy, and the occupied Japan served as a model for the later theory of government change. However, most of Eastern Europe, including the Soviet sector of Germany fell into the non-democratic Soviet bloc.
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The war was followed by decolonisation, and again most of the new independent states had nominally democratic constitutions. India emerged as the world's largest democracy and continues to be so.[112] Countries that were once part of the British Empire often adopted the British Westminster system.[113][114]
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By 1960, the vast majority of country-states were nominally democracies, although most of the world's populations lived in nations that experienced sham elections, and other forms of subterfuge (particularly in "Communist" nations and the former colonies.)
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A subsequent wave of democratisation brought substantial gains toward true liberal democracy for many nations. Spain, Portugal (1974), and several of the military dictatorships in South America returned to civilian rule in the late 1970s and early 1980s (Argentina in 1983, Bolivia, Uruguay in 1984, Brazil in 1985, and Chile in the early 1990s). This was followed by nations in East and South Asia by the mid-to-late 1980s.
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Economic malaise in the 1980s, along with resentment of Soviet oppression, contributed to the collapse of the Soviet Union, the associated end of the Cold War, and the democratisation and liberalisation of the former Eastern bloc countries. The most successful of the new democracies were those geographically and culturally closest to western Europe, and they are now members or candidate members of the European Union. In 1986, after the toppling of the most prominent Asian dictatorship, the only democratic state of its kind at the time emerged in the Philippines with the rise of Corazon Aquino, who would later be known as the Mother of Asian Democracy.
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The liberal trend spread to some nations in Africa in the 1990s, most prominently in South Africa. Some recent examples of attempts of liberalisation include the Indonesian Revolution of 1998, the Bulldozer Revolution in Yugoslavia, the Rose Revolution in Georgia, the Orange Revolution in Ukraine, the Cedar Revolution in Lebanon, the Tulip Revolution in Kyrgyzstan, and the Jasmine Revolution in Tunisia.
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According to Freedom House, in 2007 there were 123 electoral democracies (up from 40 in 1972).[115] According to World Forum on Democracy, electoral democracies now represent 120 of the 192 existing countries and constitute 58.2 percent of the world's population. At the same time liberal democracies i.e. countries Freedom House regards as free and respectful of basic human rights and the rule of law are 85 in number and represent 38 percent of the global population.[116]
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Most electoral democracies continue to exclude those younger than 18 from voting.[117] The voting age has been lowered to 16 for national elections in a number of countries, including Brazil, Austria, Cuba, and Nicaragua. In California, a 2004 proposal to permit a quarter vote at 14 and a half vote at 16 was ultimately defeated. In 2008, the German parliament proposed but shelved a bill that would grant the vote to each citizen at birth, to be used by a parent until the child claims it for themselves.
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In 2007 the United Nations declared 15 September the International Day of Democracy.[118]
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According to Freedom House, starting in 2005, there have been eleven consecutive years in which declines in political rights and civil liberties throughout the world have outnumbered improvements,[119] as populist and nationalist political forces have gained ground everywhere from Poland (under the Law and Justice Party) to the Philippines (under Rodrigo Duterte).[119][108]
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In a Freedom House report released in 2018, Democracy Scores for most countries declined for the 12th consecutive year.[120] The Christian Science Monitor reported that nationalist and populist political ideologies were gaining ground, at the expense of rule of law, in countries like Poland, Turkey and Hungary. For example, in Poland, the President appointed 27 new Supreme Court judges over objections from the European Union. In Turkey, thousands of judges were removed from their positions following a failed coup attempt during a government crackdown .[121]
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Aristotle contrasted rule by the many (democracy/timocracy), with rule by the few (oligarchy/aristocracy), and with rule by a single person (tyranny or today autocracy/absolute monarchy). He also thought that there was a good and a bad variant of each system (he considered democracy to be the degenerate counterpart to timocracy).[122][123]
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A common view among early and renaissance Republican theorists was that democracy could only survive in small political communities.[124] Heeding the lessons of the Roman Republic's shift to monarchism as it grew larger or smaller, these Republican theorists held that the expansion of territory and population inevitably led to tyranny.[124] Democracy was therefore highly fragile and rare historically, as it could only survive in small political units, which due to their size were vulnerable to conquest by larger political units.[124] Montesquieu famously said, "if a republic is small, it is destroyed by an outside force; if it is large, it is destroyed by an internal vice."[124] Rousseau asserted, "It is, therefore the natural property of small states to be governed as a republic, of middling ones to be subject to a monarch, and of large empires to be swayed by a despotic prince."[124]
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Among modern political theorists, there are three contending conceptions of democracy: aggregative democracy, deliberative democracy, and radical democracy.[125]
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The theory of aggregative democracy claims that the aim of the democratic processes is to solicit citizens' preferences and aggregate them together to determine what social policies society should adopt. Therefore, proponents of this view hold that democratic participation should primarily focus on voting, where the policy with the most votes gets implemented.
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Different variants of aggregative democracy exist. Under minimalism, democracy is a system of government in which citizens have given teams of political leaders the right to rule in periodic elections. According to this minimalist conception, citizens cannot and should not "rule" because, for example, on most issues, most of the time, they have no clear views or their views are not well-founded. Joseph Schumpeter articulated this view most famously in his book Capitalism, Socialism, and Democracy.[126] Contemporary proponents of minimalism include William H. Riker, Adam Przeworski, Richard Posner.
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According to the theory of direct democracy, on the other hand, citizens should vote directly, not through their representatives, on legislative proposals. Proponents of direct democracy offer varied reasons to support this view. Political activity can be valuable in itself, it socialises and educates citizens, and popular participation can check powerful elites. Most importantly, citizens do not rule themselves unless they directly decide laws and policies.
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Governments will tend to produce laws and policies that are close to the views of the median voter—with half to their left and the other half to their right. This is not a desirable outcome as it represents the action of self-interested and somewhat unaccountable political elites competing for votes. Anthony Downs suggests that ideological political parties are necessary to act as a mediating broker between individual and governments. Downs laid out this view in his 1957 book An Economic Theory of Democracy.[127]
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Robert A. Dahl argues that the fundamental democratic principle is that, when it comes to binding collective decisions, each person in a political community is entitled to have his/her interests be given equal consideration (not necessarily that all people are equally satisfied by the collective decision). He uses the term polyarchy to refer to societies in which there exists a certain set of institutions and procedures which are perceived as leading to such democracy. First and foremost among these institutions is the regular occurrence of free and open elections which are used to select representatives who then manage all or most of the public policy of the society. However, these polyarchic procedures may not create a full democracy if, for example, poverty prevents political participation.[128] Similarly, Ronald Dworkin argues that "democracy is a substantive, not a merely procedural, ideal."[129]
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Deliberative democracy is based on the notion that democracy is government by deliberation. Unlike aggregative democracy, deliberative democracy holds that, for a democratic decision to be legitimate, it must be preceded by authentic deliberation, not merely the aggregation of preferences that occurs in voting. Authentic deliberation is deliberation among decision-makers that is free from distortions of unequal political power, such as power a decision-maker obtained through economic wealth or the support of interest groups.[130][131][132] If the decision-makers cannot reach consensus after authentically deliberating on a proposal, then they vote on the proposal using a form of majority rule.
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Radical democracy is based on the idea that there are hierarchical and oppressive power relations that exist in society. Democracy's role is to make visible and challenge those relations by allowing for difference, dissent and antagonisms in decision-making processes.
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Several freedom indices are published by several organisations according to their own various definitions of the term and relying on different types of data:[135]
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Dieter Fuchs and Edeltraud Roller suggest that, in order to truly measure the quality of democracy, objective measurements need to be complemented by "subjective measurements based on the perspective of citizens".[143] Similarly, Quinton Mayne and Brigitte Geißel also defend that the quality of democracy does not depend exclusively on the performance of institutions, but also on the citizens' own dispositions and commitment.[144]
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Because democracy is an overarching concept that includes the functioning of diverse institutions which are not easy to measure, strong limitations exist in quantifying and econometrically measuring the potential effects of democracy or its relationship with other phenomena—whether inequality, poverty, education etc.[145] Given the constraints in acquiring reliable data with within-country variation on aspects of democracy, academics have largely studied cross-country variations. Yet variations between democratic institutions are very large across countries which constrains meaningful comparisons using statistical approaches. Since democracy is typically measured aggregately as a macro variable using a single observation for each country and each year, studying democracy faces a range of econometric constraints and is limited to basic correlations. Cross-country comparison of a composite, comprehensive and qualitative concept like democracy may thus not always be, for many purposes, methodologically rigorous or useful.[145]
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Democracy has taken a number of forms, both in theory and practice. Some varieties of democracy provide better representation and more freedom for their citizens than others.[146][147] However, if any democracy is not structured to prohibit the government from excluding the people from the legislative process, or any branch of government from altering the separation of powers in its favour, then a branch of the system can accumulate too much power and destroy the democracy.[148][149][150]
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The following kinds of democracy are not exclusive of one another: many specify details of aspects that are independent of one another and can co-exist in a single system.
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Several variants of democracy exist, but there are two basic forms, both of which concern how the whole body of all eligible citizens executes its will. One form of democracy is direct democracy, in which all eligible citizens have active participation in the political decision making, for example voting on policy initiatives directly.[151] In most modern democracies, the whole body of eligible citizens remain the sovereign power but political power is exercised indirectly through elected representatives; this is called a representative democracy.
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Direct democracy is a political system where the citizens participate in the decision-making personally, contrary to relying on intermediaries or representatives. The use of a lot system, a characteristic of Athenian democracy, is unique to direct democracies. In this system, important governmental and administrative tasks are performed by citizens picked from a lottery.[152] A direct democracy gives the voting population the power to:
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Within modern-day representative governments, certain electoral tools like referendums, citizens' initiatives and recall elections are referred to as forms of direct democracy.[153] However, some advocates of direct democracy argue for local assemblies of face-to-face discussion. Direct democracy as a government system currently exists in the Swiss cantons of Appenzell Innerrhoden and Glarus,[154] the Rebel Zapatista Autonomous Municipalities,[155] communities affiliated with the CIPO-RFM,[156] the Bolivian city councils of FEJUVE,[157] and Kurdish cantons of Rojava.[158]
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Representative democracy involves the election of government officials by the people being represented. If the head of state is also democratically elected then it is called a democratic republic.[159] The most common mechanisms involve election of the candidate with a majority or a plurality of the votes. Most western countries have representative systems.[154]
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Representatives may be elected or become diplomatic representatives by a particular district (or constituency), or represent the entire electorate through proportional systems, with some using a combination of the two. Some representative democracies also incorporate elements of direct democracy, such as referendums. A characteristic of representative democracy is that while the representatives are elected by the people to act in the people's interest, they retain the freedom to exercise their own judgement as how best to do so. Such reasons have driven criticism upon representative democracy,[160][161] pointing out the contradictions of representation mechanisms with democracy[162][163]
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Parliamentary democracy is a representative democracy where government is appointed by, or can be dismissed by, representatives as opposed to a "presidential rule" wherein the president is both head of state and the head of government and is elected by the voters. Under a parliamentary democracy, government is exercised by delegation to an executive ministry and subject to ongoing review, checks and balances by the legislative parliament elected by the people.[164][165][166][167]
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Parliamentary systems have the right to dismiss a Prime Minister at any point in time that they feel he or she is not doing their job to the expectations of the legislature. This is done through a Vote of No Confidence where the legislature decides whether or not to remove the Prime Minister from office by a majority support for his or her dismissal.[168] In some countries, the Prime Minister can also call an election whenever he or she so chooses, and typically the Prime Minister will hold an election when he or she knows that they are in good favour with the public as to get re-elected. In other parliamentary democracies, extra elections are virtually never held, a minority government being preferred until the next ordinary elections. An important feature of the parliamentary democracy is the concept of the "loyal opposition". The essence of the concept is that the second largest political party (or coalition) opposes the governing party (or coalition), while still remaining loyal to the state and its democratic principles.
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Presidential Democracy is a system where the public elects the president through free and fair elections. The president serves as both the head of state and head of government controlling most of the executive powers. The president serves for a specific term and cannot exceed that amount of time. Elections typically have a fixed date and aren't easily changed. The president has direct control over the cabinet, specifically appointing the cabinet members.[168]
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The president cannot be easily removed from office by the legislature, but he or she cannot remove members of the legislative branch any more easily. This provides some measure of separation of powers. In consequence, however, the president and the legislature may end up in the control of separate parties, allowing one to block the other and thereby interfere with the orderly operation of the state. This may be the reason why presidential democracy is not very common outside the Americas, Africa, and Central and Southeast Asia.[168]
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A semi-presidential system is a system of democracy in which the government includes both a prime minister and a president. The particular powers held by the prime minister and president vary by country.[168]
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Some modern democracies that are predominantly representative in nature also heavily rely upon forms of political action that are directly democratic. These democracies, which combine elements of representative democracy and direct democracy, are termed hybrid democracies,[169] semi-direct democracies or participatory democracies. Examples include Switzerland and some U.S. states, where frequent use is made of referendums and initiatives.
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The Swiss confederation is a semi-direct democracy.[154] At the federal level, citizens can propose changes to the constitution (federal popular initiative) or ask for a referendum to be held on any law voted by the parliament.[154] Between January 1995 and June 2005, Swiss citizens voted 31 times, to answer 103 questions (during the same period, French citizens participated in only two referendums).[154] Although in the past 120 years less than 250 initiatives have been put to referendum. The populace has been conservative, approving only about 10% of the initiatives put before them; in addition, they have often opted for a version of the initiative rewritten by government.[citation needed]
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In the United States, no mechanisms of direct democracy exists at the federal level, but over half of the states and many localities provide for citizen-sponsored ballot initiatives (also called "ballot measures", "ballot questions" or "propositions"), and the vast majority of states allow for referendums. Examples include the extensive use of referendums in the US state of California, which is a state that has more than 20 million voters.[170]
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In New England, Town meetings are often used, especially in rural areas, to manage local government. This creates a hybrid form of government, with a local direct democracy and a representative state government. For example, most Vermont towns hold annual town meetings in March in which town officers are elected, budgets for the town and schools are voted on, and citizens have the opportunity to speak and be heard on political matters.[171]
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Many countries such as the United Kingdom, Spain, the Netherlands, Belgium, Scandinavian countries, Thailand, Japan and Bhutan turned powerful monarchs into constitutional monarchs with limited or, often gradually, merely symbolic roles. For example, in the predecessor states to the United Kingdom, constitutional monarchy began to emerge and has continued uninterrupted since the Glorious Revolution of 1688 and passage of the Bill of Rights 1689.[21][72]
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In other countries, the monarchy was abolished along with the aristocratic system (as in France, China, Russia, Germany, Austria, Hungary, Italy, Greece and Egypt). An elected president, with or without significant powers, became the head of state in these countries.
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Elite upper houses of legislatures, which often had lifetime or hereditary tenure, were common in many nations. Over time, these either had their powers limited (as with the British House of Lords) or else became elective and remained powerful (as with the Australian Senate).
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The term republic has many different meanings, but today often refers to a representative democracy with an elected head of state, such as a president, serving for a limited term, in contrast to states with a hereditary monarch as a head of state, even if these states also are representative democracies with an elected or appointed head of government such as a prime minister.[172]
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The Founding Fathers of the United States rarely praised and often criticised democracy, which in their time tended to specifically mean direct democracy, often without the protection of a constitution enshrining basic rights; James Madison argued, especially in The Federalist No. 10, that what distinguished a direct democracy from a republic was that the former became weaker as it got larger and suffered more violently from the effects of faction, whereas a republic could get stronger as it got larger and combats faction by its very structure.
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What was critical to American values, John Adams insisted,[173] was that the government be "bound by fixed laws, which the people have a voice in making, and a right to defend." As Benjamin Franklin was exiting after writing the U.S. constitution, a woman asked him "Well, Doctor, what have we got—a republic or a monarchy?". He replied "A republic—if you can keep it."[174]
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A liberal democracy is a representative democracy in which the ability of the elected representatives to exercise decision-making power is subject to the rule of law, and moderated by a constitution or laws that emphasise the protection of the rights and freedoms of individuals, and which places constraints on the leaders and on the extent to which the will of the majority can be exercised against the rights of minorities (see civil liberties).
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In a liberal democracy, it is possible for some large-scale decisions to emerge from the many individual decisions that citizens are free to make. In other words, citizens can "vote with their feet" or "vote with their dollars", resulting in significant informal government-by-the-masses that exercises many "powers" associated with formal government elsewhere.
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Socialist thought has several different views on democracy. Social democracy, democratic socialism, and the dictatorship of the proletariat (usually exercised through Soviet democracy) are some examples. Many democratic socialists and social democrats believe in a form of participatory, industrial, economic and/or workplace democracy combined with a representative democracy.
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Within Marxist orthodoxy there is a hostility to what is commonly called "liberal democracy", which is simply referred to as parliamentary democracy because of its often centralised nature. Because of orthodox Marxists' desire to eliminate the political elitism they see in capitalism, Marxists, Leninists and Trotskyists believe in direct democracy implemented through a system of communes (which are sometimes called soviets). This system ultimately manifests itself as council democracy and begins with workplace democracy.
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Democracy cannot consist solely of elections that are nearly always fictitious and managed by rich landowners and professional politicians.
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Anarchists are split in this domain, depending on whether they believe that a majority-rule is tyrannic or not. To many anarchists, the only form of democracy considered acceptable is direct democracy. Pierre-Joseph Proudhon argued that the only acceptable form of direct democracy is one in which it is recognised that majority decisions are not binding on the minority, even when unanimous.[176] However, anarcho-communist Murray Bookchin criticised individualist anarchists for opposing democracy,[177] and says "majority rule" is consistent with anarchism.[178]
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Some anarcho-communists oppose the majoritarian nature of direct democracy, feeling that it can impede individual liberty and opt-in favour of a non-majoritarian form of consensus democracy, similar to Proudhon's position on direct democracy.[179] Henry David Thoreau, who did not self-identify as an anarchist but argued for "a better government"[180] and is cited as an inspiration by some anarchists, argued that people should not be in the position of ruling others or being ruled when there is no consent.
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Sometimes called "democracy without elections", sortition chooses decision makers via a random process. The intention is that those chosen will be representative of the opinions and interests of the people at large, and be more fair and impartial than an elected official. The technique was in widespread use in Athenian Democracy and Renaissance Florence[181] and is still used in modern jury selection.
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A consociational democracy allows for simultaneous majority votes in two or more ethno-religious constituencies, and policies are enacted only if they gain majority support from both or all of them.
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A consensus democracy, in contrast, would not be dichotomous. Instead, decisions would be based on a multi-option approach, and policies would be enacted if they gained sufficient support, either in a purely verbal agreement or via a consensus vote—a multi-option preference vote. If the threshold of support were at a sufficiently high level, minorities would be as it were protected automatically. Furthermore, any voting would be ethno-colour blind.
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Qualified majority voting is designed by the Treaty of Rome to be the principal method of reaching decisions in the European Council of Ministers. This system allocates votes to member states in part according to their population, but heavily weighted in favour of the smaller states. This might be seen as a form of representative democracy, but representatives to the Council might be appointed rather than directly elected.
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Inclusive democracy is a political theory and political project that aims for direct democracy in all fields of social life: political democracy in the form of face-to-face assemblies which are confederated, economic democracy in a stateless, moneyless and marketless economy, democracy in the social realm, i.e. self-management in places of work and education, and ecological democracy which aims to reintegrate society and nature. The theoretical project of inclusive democracy emerged from the work of political philosopher Takis Fotopoulos in "Towards An Inclusive Democracy" and was further developed in the journal Democracy & Nature and its successor The International Journal of Inclusive Democracy.
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The basic unit of decision making in an inclusive democracy is the demotic assembly, i.e. the assembly of demos, the citizen body in a given geographical area which may encompass a town and the surrounding villages, or even neighbourhoods of large cities. An inclusive democracy today can only take the form of a confederal democracy that is based on a network of administrative councils whose members or delegates are elected from popular face-to-face democratic assemblies in the various demoi. Thus, their role is purely administrative and practical, not one of policy-making like that of representatives in representative democracy.
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The citizen body is advised by experts but it is the citizen body which functions as the ultimate decision-taker. Authority can be delegated to a segment of the citizen body to carry out specific duties, for example, to serve as members of popular courts, or of regional and confederal councils. Such delegation is made, in principle, by lot, on a rotation basis, and is always recallable by the citizen body. Delegates to regional and confederal bodies should have specific mandates.
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A Parpolity or Participatory Polity is a theoretical form of democracy that is ruled by a Nested Council structure. The guiding philosophy is that people should have decision making power in proportion to how much they are affected by the decision. Local councils of 25–50 people are completely autonomous on issues that affect only them, and these councils send delegates to higher level councils who are again autonomous regarding issues that affect only the population affected by that council.
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A council court of randomly chosen citizens serves as a check on the tyranny of the majority, and rules on which body gets to vote on which issue. Delegates may vote differently from how their sending council might wish but are mandated to communicate the wishes of their sending council. Delegates are recallable at any time. Referendums are possible at any time via votes of most lower-level councils, however, not everything is a referendum as this is most likely a waste of time. A parpolity is meant to work in tandem with a participatory economy.
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Cosmopolitan democracy, also known as Global democracy or World Federalism, is a political system in which democracy is implemented on a global scale, either directly or through representatives. An important justification for this kind of system is that the decisions made in national or regional democracies often affect people outside the constituency who, by definition, cannot vote. By contrast, in a cosmopolitan democracy, the people who are affected by decisions also have a say in them.[182]
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According to its supporters, any attempt to solve global problems is undemocratic without some form of cosmopolitan democracy. The general principle of cosmopolitan democracy is to expand some or all of the values and norms of democracy, including the rule of law; the non-violent resolution of conflicts; and equality among citizens, beyond the limits of the state. To be fully implemented, this would require reforming existing international organisations, e.g. the United Nations, as well as the creation of new institutions such as a World Parliament, which ideally would enhance public control over, and accountability in, international politics.
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Cosmopolitan Democracy has been promoted, among others, by physicist Albert Einstein,[183] writer Kurt Vonnegut, columnist George Monbiot, and professors David Held and Daniele Archibugi.[184] The creation of the International Criminal Court in 2003 was seen as a major step forward by many supporters of this type of cosmopolitan democracy.
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Creative Democracy is advocated by American philosopher John Dewey. The main idea about Creative Democracy is that democracy encourages individual capacity building and the interaction among the society. Dewey argues that democracy is a way of life in his work of "Creative Democracy: The Task Before Us"[185] and an experience built on faith in human nature, faith in human beings, and faith in working with others. Democracy, in Dewey's view, is a moral ideal requiring actual effort and work by people; it is not an institutional concept that exists outside of ourselves. "The task of democracy", Dewey concludes, "is forever that of creation of a freer and more humane experience in which all share and to which all contribute".
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Guided democracy is a form of democracy which incorporates regular popular elections, but which often carefully "guides" the choices offered to the electorate in a manner which may reduce the ability of the electorate to truly determine the type of government exercised over them. Such democracies typically have only one central authority which is often not subject to meaningful public review by any other governmental authority. Russian-style democracy has often been referred to as a "Guided democracy."[186] Russian politicians have referred to their government as having only one center of power/ authority, as opposed to most other forms of democracy which usually attempt to incorporate two or more naturally competing sources of authority within the same government.[187]
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Aside from the public sphere, similar democratic principles and mechanisms of voting and representation have been used to govern other kinds of groups. Many non-governmental organisations decide policy and leadership by voting. Most trade unions and cooperatives are governed by democratic elections. Corporations are controlled by shareholders on the principle of one share, one vote—sometimes supplemented by workplace democracy. Amitai Etzioni has postulated a system that fuses elements of democracy with sharia law, termed islamocracy.[188][citation needed]
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Several justifications for democracy have been postulated.
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Social contract theory argues that the legitimacy of government is based on consent of the governed, i.e. an election, and that political decisions must reflect the general will.
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Condorcet's jury theorem is logical proof that if each decision-maker has a better than chance probability of making the right decision, then having the largest number of decision-makers, i.e. a democracy, will result in the best decisions. This has also been argued by theories of the wisdom of the crowd.
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Democratic peace theory claims, and has successfully proven empirically, that liberal democracies do not go to war against each other.
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In Why Nations Fail, Daron Acemoglu and James A. Robinson argue that democracies are more economically successful because undemocratic political systems tend to limit markets and favor monopolies at the expense of the creative destruction which is necessary for sustained economic growth.
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Arrow's impossibility theorem suggests that democracy is logically incoherent. This is based on a certain set of criteria for democratic decision-making being inherently conflicting.
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Some economists have criticized the efficiency of democracy, citing the premise of the irrational voter, or a voter who makes decisions without all of the facts or necessary information in order to make a truly informed decision. Another argument is that democracy slows down processes because of the amount of input and participation needed in order to go forward with a decision. A common example often quoted to substantiate this point is the high economic development achieved by China (a non-democratic country) as compared to India (a democratic country). According to economists, the lack of democratic participation in countries like China allows for unfettered economic growth.[189]
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On the other hand, Socrates believed that democracy without educated masses (educated in the more broader sense of being knowledgeable and responsible) would only lead to populism being the criteria to become an elected leader and not competence. This would ultimately lead to a demise of the nation. This was quoted by Plato in book 10 of The Republic, in Socrates' conversation with Adimantus.[190] Socrates was of the opinion that the right to vote must not be an indiscriminate right (for example by birth or citizenship), but must be given only to people who thought sufficiently of their choice.
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The 20th-century Italian thinkers Vilfredo Pareto and Gaetano Mosca (independently) argued that democracy was illusory, and served only to mask the reality of elite rule. Indeed, they argued that elite oligarchy is the unbendable law of human nature, due largely to the apathy and division of the masses (as opposed to the drive, initiative and unity of the elites), and that democratic institutions would do no more than shift the exercise of power from oppression to manipulation.[191] As Louis Brandeis once professed, "We may have democracy, or we may have wealth concentrated in the hands of a few, but we can't have both."[clarification needed].[192] British writer Ivo Mosley, grandson of blackshirt Oswald Mosley describes in In the Name of the People: Pseudo-Democracy and the Spoiling of Our World, how and why current forms of electoral governance are destined to fall short of their promise.[193]
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A study led by Princeton professor Martin Gilens of 1,779 U.S. government decisions concluded that
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"elites and organized groups representing business interests have substantial independent impacts on U.S. government policy, while average citizens and mass-based interest groups have little or no independent influence." [194]
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Plato's The Republic presents a critical view of democracy through the narration of Socrates: "Democracy, which is a charming form of government, full of variety and disorder, and dispensing a sort of equality to equals and unequaled alike."[195] In his work, Plato lists 5 forms of government from best to worst. Assuming that the Republic was intended to be a serious critique of the political thought in Athens, Plato argues that only Kallipolis, an aristocracy led by the unwilling philosopher-kings (the wisest men), is a just form of government.[196]
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James Madison critiqued direct democracy (which he referred to simply as "democracy") in Federalist No. 10, arguing that representative democracy—which he described using the term "republic"—is a preferable form of government, saying: "... democracies have ever been spectacles of turbulence and contention; have ever been found incompatible with personal security or the rights of property; and have in general been as short in their lives as they have been violent in their deaths." Madison offered that republics were superior to democracies because republics safeguarded against tyranny of the majority, stating in Federalist No. 10: "the same advantage which a republic has over a democracy, in controlling the effects of faction, is enjoyed by a large over a small republic".
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More recently, democracy is criticised for not offering enough political stability. As governments are frequently elected on and off there tends to be frequent changes in the policies of democratic countries both domestically and internationally. Even if a political party maintains power, vociferous, headline-grabbing protests and harsh criticism from the popular media are often enough to force sudden, unexpected political change. Frequent policy changes with regard to business and immigration are likely to deter investment and so hinder economic growth. For this reason, many people have put forward the idea that democracy is undesirable for a developing country in which economic growth and the reduction of poverty are top priorities.[197]
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This opportunist alliance not only has the handicap of having to cater to too many ideologically opposing factions, but it is usually short-lived since any perceived or actual imbalance in the treatment of coalition partners, or changes to leadership in the coalition partners themselves, can very easily result in the coalition partner withdrawing its support from the government.
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Biased media has been accused of causing political instability, resulting in the obstruction of democracy, rather than its promotion.[198]
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In representative democracies, it may not benefit incumbents to conduct fair elections. A study showed that incumbents who rig elections stay in office 2.5 times as long as those who permit fair elections.[199] Democracies in countries with high per capita income have been found to be less prone to violence, but in countries with low incomes the tendency is the reverse.[199] Election misconduct is more likely in countries with low per capita incomes, small populations, rich in natural resources, and a lack of institutional checks and balances. Sub-Saharan countries, as well as Afghanistan, all tend to fall into that category.[199]
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Governments that have frequent elections tend to have significantly more stable economic policies than those governments who have infrequent elections. However, this trend does not apply to governments where fraudulent elections are common.[199]
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Democracy in modern times has almost always faced opposition from the previously existing government, and many times it has faced opposition from social elites. The implementation of a democratic government within a non-democratic state is typically brought about by democratic revolution.
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Several philosophers and researchers have outlined historical and social factors seen as supporting the evolution of democracy.
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Other commentators have mentioned the influence of economic development.[200] In a related theory, Ronald Inglehart suggests that improved living-standards in modern developed countries can convince people that they can take their basic survival for granted, leading to increased emphasis on self-expression values, which correlates closely with democracy.[201][202]
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Douglas M. Gibler and Andrew Owsiak in their study argued about the importance of peace and stable borders for the development of democracy. It has often been assumed that democracy causes peace, but this study shows that, historically, peace has almost always predated the establishment of democracy.[203]
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Carroll Quigley concludes that the characteristics of weapons are the main predictor of democracy:[204][205] Democracy—this scenario—tends to emerge only when the best weapons available are easy for individuals to obtain and use.[206] By the 1800s, guns were the best personal weapons available, and in the United States of America (already nominally democratic), almost everyone could afford to buy a gun, and could learn how to use it fairly easily. Governments couldn't do any better: it became the age of mass armies of citizen soldiers with guns.[206] Similarly, Periclean Greece was an age of the citizen soldier and democracy.[207]
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Other theories stressed the relevance of education and of human capital—and within them of cognitive ability to increasing tolerance, rationality, political literacy and participation. Two effects of education and cognitive ability are distinguished:[208][need quotation to verify][209][210]
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Evidence consistent with conventional theories of why democracy emerges and is sustained has been hard to come by. Statistical analyses have challenged modernisation theory by demonstrating that there is no reliable evidence for the claim that democracy is more likely to emerge when countries become wealthier, more educated, or less unequal.[211] Neither is there convincing evidence that increased reliance on oil revenues prevents democratisation, despite a vast theoretical literature on "the Resource Curse" that asserts that oil revenues sever the link between citizen taxation and government accountability, seen as the key to representative democracy.[212] The lack of evidence for these conventional theories of democratisation have led researchers to search for the "deep" determinants of contemporary political institutions, be they geographical or demographic.[213][214] More inclusive institutions lead to democracy because as people gain more power, they are able to demand more from the elites, who in turn have to concede more things to keep their position.[citation needed] This virtuous circle may end up in democracy.
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An example of this is the disease environment. Places with different mortality rates had different populations and productivity levels around the world. For example, in Africa, the tsetse fly—which afflicts humans and livestock—reduced the ability of Africans to plow the land. This made Africa less settled. As a consequence, political power was less concentrated.[215] This also affected the colonial institutions European countries established in Africa.[216] Whether colonial settlers could live or not in a place made them develop different institutions which led to different economic and social paths. This also affected the distribution of power and the collective actions people could take. As a result, some African countries ended up having democracies and others autocracies.
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An example of geographical determinants for democracy is having access to coastal areas and rivers. This natural endowment has a positive relation with economic development thanks to the benefits of trade.[217] Trade brought economic development, which in turn, broadened power. Rulers wanting to increase revenues had to protect property-rights to create incentives for people to invest. As more people had more power, more concessions had to be made by the ruler and in many[quantify] places this process lead to democracy. These determinants defined the structure of the society moving the balance of political power.[218]
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In the 21st century, democracy has become such a popular method of reaching decisions that its application beyond politics to other areas such as entertainment, food and fashion, consumerism, urban planning, education, art, literature, science and theology has been criticised as "the reigning dogma of our time".[219] The argument suggests that applying a populist or market-driven approach to art and literature (for example), means that innovative creative work goes unpublished or unproduced. In education, the argument is that essential but more difficult studies are not undertaken. Science, as a truth-based discipline, is particularly corrupted by the idea that the correct conclusion can be arrived at by popular vote. However, more recently, theorists[which?] have also advanced the concept epistemic democracy to assert that democracy actually does a good job tracking the truth.
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Robert Michels asserts that although democracy can never be fully realised, democracy may be developed automatically in the act of striving for democracy:
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The peasant in the fable, when on his death-bed, tells his sons that a treasure is buried in the field. After the old man's death the sons dig everywhere in order to discover the treasure. They do not find it. But their indefatigable labor improves the soil and secures for them a comparative well-being. The treasure in the fable may well symbolise democracy.[220]
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Dr. Harald Wydra, in his book Communism and The Emergence of Democracy (2007), maintains that the development of democracy should not be viewed as a purely procedural or as a static concept but rather as an ongoing "process of meaning formation".[221] Drawing on Claude Lefort's idea of the empty place of power, that "power emanates from the people [...] but is the power of nobody", he remarks that democracy is reverence to a symbolic mythical authority—as in reality, there is no such thing as the people or demos. Democratic political figures are not supreme rulers but rather temporary guardians of an empty place. Any claim to substance such as the collective good, the public interest or the will of the nation is subject to the competitive struggle and times of for[clarification needed] gaining the authority of office and government. The essence of the democratic system is an empty place, void of real people, which can only be temporarily filled and never be appropriated. The seat of power is there but remains open to constant change. As such, people's definitions of "democracy" or of "democratic" progress throughout history as a continual and potentially never-ending process of social construction.[222]
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Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules so that they can be absorbed into the watery blood plasma. In certain organisms, these smaller substances are absorbed through the small intestine into the blood stream. Digestion is a form of catabolism that is often divided into two processes based on how food is broken down: mechanical and chemical digestion. The term mechanical digestion refers to the physical breakdown of large pieces of food into smaller pieces which can subsequently be accessed by digestive enzymes. In chemical digestion, enzymes break down food into the small molecules the body can use.
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In the human digestive system, food enters the mouth and mechanical digestion of the food starts by the action of mastication (chewing), a form of mechanical digestion, and the wetting contact of saliva. Saliva, a liquid secreted by the salivary glands, contains salivary amylase, an enzyme which starts the digestion of starch in the food; the saliva also contains mucus, which lubricates the food, and hydrogen carbonate, which provides the ideal conditions of pH (alkaline) for amylase to work. After undergoing mastication and starch digestion, the food will be in the form of a small, round slurry mass called a bolus. It will then travel down the esophagus and into the stomach by the action of peristalsis. Gastric juice in the stomach starts protein digestion. Gastric juice mainly contains hydrochloric acid and pepsin. In infants and toddlers gastric juice also contains rennin. As the first two chemicals may damage the stomach wall, mucus is secreted by the stomach, providing a slimy layer that acts as a shield against the damaging effects of the chemicals. At the same time protein digestion is occurring, mechanical mixing occurs by peristalsis, which is waves of muscular contractions that move along the stomach wall. This allows the mass of food to further mix with the digestive enzymes.
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After some time (typically 1–2 hours in humans, 4–6 hours in dogs, 3–4 hours in house cats),[citation needed] the resulting thick liquid is called chyme. When the pyloric sphincter valve opens, chyme enters the duodenum where it mixes with digestive enzymes from the pancreas and bile juice from the liver and then passes through the small intestine, in which digestion continues. When the chyme is fully digested, it is absorbed into the blood. 95% of nutrient absorption occurs in the small intestine. Water and minerals are reabsorbed back into the blood in the colon (large intestine) where the pH is slightly acidic about 5.6 ~ 6.9. Some vitamins, such as biotin and vitamin K (K2MK7) produced by bacteria in the colon are also absorbed into the blood in the colon. Waste material is eliminated from the rectum during defecation.[1]
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Digestive systems take many forms. There is a fundamental distinction between internal and external digestion. External digestion developed earlier in evolutionary history, and most fungi still rely on it.[2] In this process, enzymes are secreted into the environment surrounding the organism, where they break down an organic material, and some of the products diffuse back to the organism. Animals have a tube (gastrointestinal tract) in which internal digestion occurs, which is more efficient because more of the broken down products can be captured, and the internal chemical environment can be more efficiently controlled.[3]
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Some organisms, including nearly all spiders, simply secrete biotoxins and digestive chemicals (e.g., enzymes) into the extracellular environment prior to ingestion of the consequent "soup". In others, once potential nutrients or food is inside the organism, digestion can be conducted to a vesicle or a sac-like structure, through a tube, or through several specialized organs aimed at making the absorption of nutrients more efficient.
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Bacteria use several systems to obtain nutrients from other organisms in the environments.
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In a channel transupport system, several proteins form a contiguous channel traversing the inner and outer membranes of the bacteria. It is a simple system, which consists of only three protein subunits: the ABC protein, membrane fusion protein (MFP), and outer membrane protein (OMP)[specify]. This secretion system transports various molecules, from ions, drugs, to proteins of various sizes (20–900 kDa). The molecules secreted vary in size from the small Escherichia coli peptide colicin V, (10 kDa) to the Pseudomonas fluorescens cell adhesion protein LapA of 900 kDa.[4]
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A type III secretion system means that a molecular syringe is used through which a bacterium (e.g. certain types of Salmonella, Shigella, Yersinia) can inject nutrients into protist cells. One such mechanism was first discovered in Y. pestis and showed that toxins could be injected directly from the bacterial cytoplasm into the cytoplasm of its host's cells rather than simply be secreted into the extracellular medium.[5]
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The conjugation machinery of some bacteria (and archaeal flagella) is capable of transporting both DNA and proteins. It was discovered in Agrobacterium tumefaciens, which uses this system to introduce the Ti plasmid and proteins into the host, which develops the crown gall (tumor).[6] The VirB complex of Agrobacterium tumefaciens is the prototypic system.[7]
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The nitrogen fixing Rhizobia are an interesting case, wherein conjugative elements naturally engage in inter-kingdom conjugation. Such elements as the Agrobacterium Ti or Ri plasmids contain elements that can transfer to plant cells. Transferred genes enter the plant cell nucleus and effectively transform the plant cells into factories for the production of opines, which the bacteria use as carbon and energy sources. Infected plant cells form crown gall or root tumors. The Ti and Ri plasmids are thus endosymbionts of the bacteria, which are in turn endosymbionts (or parasites) of the infected plant.
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The Ti and Ri plasmids are themselves conjugative. Ti and Ri transfer between bacteria uses an independent system (the tra, or transfer, operon) from that for inter-kingdom transfer (the vir, or virulence, operon). Such transfer creates virulent strains from previously avirulent Agrobacteria.
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In addition to the use of the multiprotein complexes listed above, Gram-negative bacteria possess another method for release of material: the formation of outer membrane vesicles.[8][9] Portions of the outer membrane pinch off, forming spherical structures made of a lipid bilayer enclosing periplasmic materials. Vesicles from a number of bacterial species have been found to contain virulence factors, some have immunomodulatory effects, and some can directly adhere to and intoxicate host cells. While release of vesicles has been demonstrated as a general response to stress conditions, the process of loading cargo proteins seems to be selective.[10]
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The gastrovascular cavity functions as a stomach in both digestion and the distribution of nutrients to all parts of the body. Extracellular digestion takes place within this central cavity, which is lined with the gastrodermis, the internal layer of epithelium. This cavity has only one opening to the outside that functions as both a mouth and an anus: waste and undigested matter is excreted through the mouth/anus, which can be described as an incomplete gut.
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In a plant such as the Venus Flytrap that can make its own food through photosynthesis, it does not eat and digest its prey for the traditional objectives of harvesting energy and carbon, but mines prey primarily for essential nutrients (nitrogen and phosphorus in particular) that are in short supply in its boggy, acidic habitat.[11]
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A phagosome is a vacuole formed around a particle absorbed by phagocytosis. The vacuole is formed by the fusion of the cell membrane around the particle. A phagosome is a cellular compartment in which pathogenic microorganisms can be killed and digested. Phagosomes fuse with lysosomes in their maturation process, forming phagolysosomes. In humans, Entamoeba histolytica can phagocytose red blood cells.[12]
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To aid in the digestion of their food animals evolved organs such as beaks, tongues, teeth, a crop, gizzard, and others.
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Birds have bony beaks that are specialised according to the bird's ecological niche. For example, macaws primarily eat seeds, nuts, and fruit, using their impressive beaks to open even the toughest seed. First they scratch a thin line with the sharp point of the beak, then they shear the seed open with the sides of the beak.
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The mouth of the squid is equipped with a sharp horny beak mainly made of cross-linked proteins. It is used to kill and tear prey into manageable pieces. The beak is very robust, but does not contain any minerals, unlike the teeth and jaws of many other organisms, including marine species.[13] The beak is the only indigestible part of the squid.
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The tongue is skeletal muscle on the floor of the mouth of most vertebrates, that manipulates food for chewing (mastication) and swallowing (deglutition). It is sensitive and kept moist by saliva. The underside of the tongue is covered with a smooth mucous membrane. The tongue also has a touch sense for locating and positioning food particles that require further chewing. The tongue is utilized to roll food particles into a bolus before being transported down the esophagus through peristalsis.
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The sublingual region underneath the front of the tongue is a location where the oral mucosa is very thin, and underlain by a plexus of veins. This is an ideal location for introducing certain medications to the body. The sublingual route takes advantage of the highly vascular quality of the oral cavity, and allows for the speedy application of medication into the cardiovascular system, bypassing the gastrointestinal tract.
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Teeth (singular tooth) are small whitish structures found in the jaws (or mouths) of many vertebrates that are used to tear, scrape, milk and chew food. Teeth are not made of bone, but rather of tissues of varying density and hardness, such as enamel, dentine and cementum. Human teeth have a blood and nerve supply which enables proprioception. This is the ability of sensation when chewing, for example if we were to bite into something too hard for our teeth, such as a chipped plate mixed in food, our teeth send a message to our brain and we realise that it cannot be chewed, so we stop trying.
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The shapes, sizes and numbers of types of animals' teeth are related to their diets. For example, herbivores have a number of molars which are used to grind plant matter, which is difficult to digest. Carnivores have canine teeth which are used to kill and tear meat.
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A crop, or croup, is a thin-walled expanded portion of the alimentary tract used for the storage of food prior to digestion. In some birds it is an expanded, muscular pouch near the gullet or throat. In adult doves and pigeons, the crop can produce crop milk to feed newly hatched birds.[14]
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Certain insects may have a crop or enlarged esophagus.
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Herbivores have evolved cecums (or an abomasum in the case of ruminants). Ruminants have a fore-stomach with four chambers. These are the rumen, reticulum, omasum, and abomasum. In the first two chambers, the rumen and the reticulum, the food is mixed with saliva and separates into layers of solid and liquid material. Solids clump together to form the cud (or bolus). The cud is then regurgitated, chewed slowly to completely mix it with saliva and to break down the particle size.
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Fibre, especially cellulose and hemi-cellulose, is primarily broken down into the volatile fatty acids, acetic acid, propionic acid and butyric acid in these chambers (the reticulo-rumen) by microbes: (bacteria, protozoa, and fungi). In the omasum, water and many of the inorganic mineral elements are absorbed into the blood stream.
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The abomasum is the fourth and final stomach compartment in ruminants. It is a close equivalent of a monogastric stomach (e.g., those in humans or pigs), and digesta is processed here in much the same way. It serves primarily as a site for acid hydrolysis of microbial and dietary protein, preparing these protein sources for further digestion and absorption in the small intestine. Digesta is finally moved into the small intestine, where the digestion and absorption of nutrients occurs. Microbes produced in the reticulo-rumen are also digested in the small intestine.
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Regurgitation has been mentioned above under abomasum and crop, referring to crop milk, a secretion from the lining of the crop of pigeons and doves with which the parents feed their young by regurgitation.[15]
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Many sharks have the ability to turn their stomachs inside out and evert it out of their mouths in order to get rid of unwanted contents (perhaps developed as a way to reduce exposure to toxins).
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Other animals, such as rabbits and rodents, practise coprophagia behaviours – eating specialised faeces in order to re-digest food, especially in the case of roughage. Capybara, rabbits, hamsters and other related species do not have a complex digestive system as do, for example, ruminants. Instead they extract more nutrition from grass by giving their food a second pass through the gut. Soft faecal pellets of partially digested food are excreted and generally consumed immediately. They also produce normal droppings, which are not eaten.
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Young elephants, pandas, koalas, and hippos eat the faeces of their mother, probably to obtain the bacteria required to properly digest vegetation. When they are born, their intestines do not contain these bacteria (they are completely sterile). Without them, they would be unable to get any nutritional value from many plant components.
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An earthworm's digestive system consists of a mouth, pharynx, esophagus, crop, gizzard, and intestine. The mouth is surrounded by strong lips, which act like a hand to grab pieces of dead grass, leaves, and weeds, with bits of soil to help chew. The lips break the food down into smaller pieces. In the pharynx, the food is lubricated by mucus secretions for easier passage. The esophagus adds calcium carbonate to neutralize the acids formed by food matter decay. Temporary storage occurs in the crop where food and calcium carbonate are mixed. The powerful muscles of the gizzard churn and mix the mass of food and dirt. When the churning is complete, the glands in the walls of the gizzard add enzymes to the thick paste, which helps chemically breakdown the organic matter. By peristalsis, the mixture is sent to the intestine where friendly bacteria continue chemical breakdown. This releases carbohydrates, protein, fat, and various vitamins and minerals for absorption into the body.
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In most vertebrates, digestion is a multistage process in the digestive system, starting from ingestion of raw materials, most often other organisms. Ingestion usually involves some type of mechanical and chemical processing. Digestion is separated into four steps:
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Underlying the process is muscle movement throughout the system through swallowing and peristalsis. Each step in digestion requires energy, and thus imposes an "overhead charge" on the energy made available from absorbed substances. Differences in that overhead cost are important influences on lifestyle, behavior, and even physical structures. Examples may be seen in humans, who differ considerably from other hominids (lack of hair, smaller jaws and musculature, different dentition, length of intestines, cooking, etc.).
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The major part of digestion takes place in the small intestine. The large intestine primarily serves as a site for fermentation of indigestible matter by gut bacteria and for resorption of water from digests before excretion.
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In mammals, preparation for digestion begins with the cephalic phase in which saliva is produced in the mouth and digestive enzymes are produced in the stomach. Mechanical and chemical digestion begin in the mouth where food is chewed, and mixed with saliva to begin enzymatic processing of starches. The stomach continues to break food down mechanically and chemically through churning and mixing with both acids and enzymes. Absorption occurs in the stomach and gastrointestinal tract, and the process finishes with defecation.[1]
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The human gastrointestinal tract is around 9 meters long. Food digestion physiology varies between individuals and upon other factors such as the characteristics of the food and size of the meal, and the process of digestion normally takes between 24 and 72 hours.[16]
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Digestion begins in the mouth with the secretion of saliva and its digestive enzymes. Food is formed into a bolus by the mechanical mastication and swallowed into the esophagus from where it enters the stomach through the action of peristalsis. Gastric juice contains hydrochloric acid and pepsin which would damage the walls of the stomach and mucus is secreted for protection. In the stomach further release of enzymes break down the food further and this is combined with the churning action of the stomach. The partially digested food enters the duodenum as a thick semi-liquid chyme. In the small intestine, the larger part of digestion takes place and this is helped by the secretions of bile, pancreatic juice and intestinal juice. The intestinal walls are lined with villi, and their epithelial cells is covered with numerous microvilli to improve the absorption of nutrients by increasing the surface area of the intestine.
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In the large intestine the passage of food is slower to enable fermentation by the gut flora to take place. Here water is absorbed and waste material stored as feces to be removed by defecation via the anal canal and anus.
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Different phases of digestion take place including: the cephalic phase, gastric phase, and intestinal phase.
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The cephalic phase occurs at the sight, thought and smell of food, which stimulate the cerebral cortex. Taste and smell stimuli are sent to the hypothalamus and medulla oblongata. After this it is routed through the vagus nerve and release of acetylcholine. Gastric secretion at this phase rises to 40% of maximum rate. Acidity in the stomach is not buffered by food at this point and thus acts to inhibit parietal (secretes acid) and G cell (secretes gastrin) activity via D cell secretion of somatostatin.
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The gastric phase takes 3 to 4 hours. It is stimulated by distension of the stomach, presence of food in stomach and decrease in pH. Distention activates long and myenteric reflexes. This activates the release of acetylcholine, which stimulates the release of more gastric juices. As protein enters the stomach, it binds to hydrogen ions, which raises the pH of the stomach. Inhibition of gastrin and gastric acid secretion is lifted. This triggers G cells to release gastrin, which in turn stimulates parietal cells to secrete gastric acid. Gastric acid is about 0.5% hydrochloric acid (HCl), which lowers the pH to the desired pH of 1–3. Acid release is also triggered by acetylcholine and histamine.
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The intestinal phase has two parts, the excitatory and the inhibitory. Partially digested food fills the duodenum. This triggers intestinal gastrin to be released. Enterogastric reflex inhibits vagal nuclei, activating sympathetic fibers causing the pyloric sphincter to tighten to prevent more food from entering, and inhibits local reflexes.
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Protein digestion occurs in the stomach and duodenum in which 3 main enzymes, pepsin secreted by the stomach and trypsin and chymotrypsin secreted by the pancreas, break down food proteins into polypeptides that are then broken down by various exopeptidases and dipeptidases into amino acids. The digestive enzymes however are mostly secreted as their inactive precursors, the zymogens. For example, trypsin is secreted by pancreas in the form of trypsinogen, which is activated in the duodenum by enterokinase to form trypsin. Trypsin then cleaves proteins to smaller polypeptides.
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Digestion of some fats can begin in the mouth where lingual lipase breaks down some short chain lipids into diglycerides. However fats are mainly digested in the small intestine.[17] The presence of fat in the small intestine produces hormones that stimulate the release of pancreatic lipase from the pancreas and bile from the liver which helps in the emulsification of fats for absorption of fatty acids.[17] Complete digestion of one molecule of fat (a triglyceride) results a mixture of fatty acids, mono- and di-glycerides, as well as some undigested triglycerides, but no free glycerol molecules.[17]
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In humans, dietary starches are composed of glucose units arranged in long chains called amylose, a polysaccharide. During digestion, bonds between glucose molecules are broken by salivary and pancreatic amylase, resulting in progressively smaller chains of glucose. This results in simple sugars glucose and maltose (2 glucose molecules) that can be absorbed by the small intestine.
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Lactase is an enzyme that breaks down the disaccharide lactose to its component parts, glucose and galactose. Glucose and galactose can be absorbed by the small intestine. Approximately 65 percent of the adult population produce only small amounts of lactase and are unable to eat unfermented milk-based foods. This is commonly known as lactose intolerance. Lactose intolerance varies widely by genetic heritage; more than 90 percent of peoples of east Asian descent are lactose intolerant, in contrast to about 5 percent of people of northern European descent.[18]
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Sucrase is an enzyme that breaks down the disaccharide sucrose, commonly known as table sugar, cane sugar, or beet sugar. Sucrose digestion yields the sugars fructose and glucose which are readily absorbed by the small intestine.
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DNA and RNA are broken down into mononucleotides by the nucleases deoxyribonuclease and ribonuclease (DNase and RNase) from the pancreas.
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Some nutrients are complex molecules (for example vitamin B12) which would be destroyed if they were broken down into their functional groups. To digest vitamin B12 non-destructively, haptocorrin in saliva strongly binds and protects the B12 molecules from stomach acid as they enter the stomach and are cleaved from their protein complexes.[19]
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After the B12-haptocorrin complexes pass from the stomach via the pylorus to the duodenum, pancreatic proteases cleave haptocorrin from the B12 molecules which rebind to intrinsic factor (IF). These B12-IF complexes travel to the ileum portion of the small intestine where cubilin receptors enable assimilation and circulation of B12-IF complexes in the blood.[20]
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There are at least five hormones that aid and regulate the digestive system in mammals. There are variations across the vertebrates, as for instance in birds. Arrangements are complex and additional details are regularly discovered. For instance, more connections to metabolic control (largely the glucose-insulin system) have been uncovered in recent years.
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Digestion is a complex process controlled by several factors. pH plays a crucial role in a normally functioning digestive tract. In the mouth, pharynx and esophagus, pH is typically about 6.8, very weakly acidic. Saliva controls pH in this region of the digestive tract. Salivary amylase is contained in saliva and starts the breakdown of carbohydrates into monosaccharides. Most digestive enzymes are sensitive to pH and will denature in a high or low pH environment.
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The stomach's high acidity inhibits the breakdown of carbohydrates within it. This acidity confers two benefits: it denatures proteins for further digestion in the small intestines, and provides non-specific immunity, damaging or eliminating various pathogens.[citation needed]
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In the small intestines, the duodenum provides critical pH balancing to activate digestive enzymes. The liver secretes bile into the duodenum to neutralize the acidic conditions from the stomach, and the pancreatic duct empties into the duodenum, adding bicarbonate to neutralize the acidic chyme, thus creating a neutral environment. The mucosal tissue of the small intestines is alkaline with a pH of about 8.5.[citation needed]
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The reproductive system of an organism, also known as the genital system, is the biological system made up of all the anatomical organs involved in sexual reproduction. Many non-living substances such as fluids, hormones, and pheromones are also important accessories to the reproductive system.[1] Unlike most organ systems, the sexes of differentiated species often have significant differences. These differences allow for a combination of genetic material between two individuals, which allows for the possibility of greater genetic fitness of the offspring.[2]
|
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In mammals, the major organs of the reproductive system include the external genitalia (penis and vulva) as well as a number of internal organs, including the gamete-producing gonads (testicles and ovaries). Diseases of the human reproductive system are very common and widespread, particularly communicable sexually transmitted diseases.[3]
|
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Most other vertebrates have generally similar reproductive systems consisting of gonads, ducts, and openings. However, there is a great diversity of physical adaptations as well as reproductive strategies in every group of vertebrates.
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Vertebrates share key elements of their reproductive systems. They all have gamete-producing organs known as gonads. In females, these gonads are then connected by oviducts to an opening to the outside of the body, typically the cloaca, but sometimes to a unique pore such as a vagina or intromittent organ.
|
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The human reproductive system usually involves internal fertilization by sexual intercourse. During this process, the male inserts his erect penis into the female's vagina and ejaculates semen, which contains sperm. The sperm then travels through the vagina and cervix into the uterus or fallopian tubes for fertilization of the ovum. Upon successful fertilization and implantation, gestation of the fetus then occurs within the female's uterus for approximately nine months, this process is known as pregnancy in humans. Gestation ends with childbirth, delivery following labor. Labor consists of the muscles of the uterus contracting, the cervix dilating, and the baby passing out the vagina (the female genital organ). Human's babies and children are nearly helpless and require high levels of parental care for many years. One important type of parental care is the use of the mammary glands in the female breasts to nurse the baby.[4]
|
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The female reproductive system has two functions: The first is to produce egg cells, and the second is to protect and nourish the offspring until birth. The male reproductive system has one function, and it is to produce and deposit sperm. Humans have a high level of sexual differentiation. In addition to differences in nearly every reproductive organ, numerous differences typically occur in secondary sexual characteristics.
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The male reproductive system is a series of organs located outside of the body and around the pelvic region of a male that contribute towards the reproduction process. The primary direct function of the male reproductive system is to provide the male sperm for fertilization of the ovum.
|
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The major reproductive organs of the male can be grouped into three categories. The first category is sperm production and storage. Production takes place in the testes which are housed in the temperature regulating scrotum, immature sperm then travel to the epididymis for development and storage. The second category are the ejaculatory fluid producing glands which include the seminal vesicles, prostate, and the vas deferens. The final category are those used for copulation, and deposition of the spermatozoa (sperm) within the male, these include the penis, urethra, vas deferens, and Cowper's gland.
|
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|
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Major secondary sexual characteristics includes: larger, more muscular stature, deepened voice, facial and body hair, broad shoulders, and development of an Adam's apple. An important sexual hormone of males is androgen, and particularly testosterone.
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The testes release a hormone that controls the development of sperm. This hormone is also responsible for the development of physical characteristics in men such as facial hair and a deep voice.
|
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The human female reproductive system is a series of organs primarily located inside of the body and around the pelvic region of a female that contribute towards the reproductive process. The human female reproductive system contains three main parts: the vulva, which leads to the vagina, the vaginal opening, to the uterus; the uterus, which holds the developing fetus; and the ovaries, which produce the female's ova. The breasts are involved during the parenting stage of reproduction, but in most classifications they are not considered to be part of the female reproductive system.
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The vagina meets the outside at the vulva, which also includes the labia, clitoris and urethra; during intercourse this area is lubricated by mucus secreted by the Bartholin's glands. The vagina is attached to the uterus through the cervix, while the uterus is attached to the ovaries via the fallopian tubes. Each ovary contains hundreds of ova (singular ovum).
|
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Approximately every 28 days, the pituitary gland releases a hormone that stimulates some of the ova to develop and grow. One ovum is released and it passes through the fallopian tube into the uterus. Hormones produced by the ovaries prepare the uterus to receive the ovum. It sita her and awaits the sperm for fertilization to occur. When this does not occur i.e. no sperm for fertilization, the lining of the uterus, called the endometrium, and unfertilized ova are shed each cycle through the process of menstruation. If the ovum is fertilized by sperm, it attaches to the endometrium and the fetus develops.
|
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Most mammal reproductive systems are similar, however, there are some notable differences between the non-human mammals and humans. For instance, most male mammals have a penis which is stored internally until erect, and most have a penis bone or baculum.[5] Additionally, males of most species do not remain continually sexually fertile as humans do. Like humans, most groups of mammals have descended testicles found within a scrotum, however, others have descended testicles that rest on the ventral body wall, and a few groups of mammals, such as elephants, have undescended testicles found deep within their body cavities near their kidneys.[6]
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The reproductive system of marsupials is unique in that the female has two vaginae, both of which open externally through one orifice but lead to different compartments within the uterus; males usually have a two-pronged penis, which corresponds to the females' two vaginae.[7][8] Marsupials typically develop their offspring in an external pouch containing teats to which their newborn young (joeys) attach themselves for post uterine development. Also, marsupials have a unique prepenial scrotum.[9] The 15mm (5/8 in) long newborn joey instinctively crawls and wriggles the several inches (15 cm), while clinging to fur, on the way to its mother's pouch.
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The uterus and vagina are unique to mammals with no homologue in birds, reptiles, amphibians, or fish.[citation needed] In place of the uterus the other vertebrate groups have an unmodified oviduct leading directly to a cloaca, which is a shared exit-hole for gametes, urine, and feces. Monotremes (i.e. platypus and echidnas), a group of egg-laying mammals, also lack a uterus and vagina, and in that respect have a reproductive system resembling that of a reptile.
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In domestic canines, sexual maturity (puberty) occurs between the ages of 6 to 12 months for both males and females, although this can be delayed until up to two years of age for some large breeds.
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The mare's reproductive system is responsible for controlling gestation, birth, and lactation, as well as her estrous cycle and mating behavior. The stallion's reproductive system is responsible for his sexual behavior and secondary sex characteristics (such as a large crest).
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Male and female birds have a cloaca, an opening through which eggs, sperm, and wastes pass. Intercourse is performed by pressing the lips of the cloacae together, which is sometimes known as intromittent organ which is known as a phallus that is analogous to the mammals' penis. The female lays amniotic eggs in which the young fetus continues to develop after it leaves the female's body. Unlike most vertebrates female birds typically have only one functional ovary and oviduct.[10] As a group, birds, like mammals, are noted for their high level of parental care.
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Reptiles are almost all sexually dimorphic, and exhibit internal fertilization through the cloaca. Some reptiles lay eggs while others are ovoviviparous (animals that deliver live young). Reproductive organs are found within the cloaca of reptiles. Most male reptiles have copulatory organs, which are usually retracted or inverted and stored inside the body. In turtles and crocodilians, the male has a single median penis-like organ, while male snakes and lizards each possess a pair of penis-like organs.
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Most amphibians exhibit external fertilization of eggs, typically within the water, though some amphibians such as caecilians have internal fertilization.[11] All have paired, internal gonads, connected by ducts to the cloaca.
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Fish exhibit a wide range of different reproductive strategies. Most fish, however, are oviparous and exhibit external fertilization. In this process, females use their cloaca to release large quantities of their gametes, called spawn into the water and one or more males release "milt", a white fluid containing many sperm over the unfertilized eggs. Other species of fish are oviparous and have internal fertilization aided by pelvic or anal fins that are modified into an intromittent organ analogous to the human penis.[12] A small portion of fish species are either viviparous or ovoviviparous, and are collectively known as livebearers.[13]
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Fish gonads are typically pairs of either ovaries or testes. Most fish are sexually dimorphic but some species are hermaphroditic or unisexual.[14]
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Invertebrates have an extremely diverse array of reproductive systems, the only commonality may be that they all lay eggs. Also, aside from cephalopods and arthropods, nearly all other invertebrates are hermaphroditic and exhibit external fertilization.
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All cephalopods are sexually dimorphic and reproduce by laying eggs. Most cephalopods have semi-internal fertilization, in which the male places his gametes inside the female's mantle cavity or pallial cavity to fertilize the ova found in the female's single ovary.[15] Likewise, male cephalopods have only a single testicle. In the female of most cephalopods the nidamental glands aid in development of the egg.
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The "penis" in most unshelled male cephalopods (Coleoidea) is a long and muscular end of the gonoduct used to transfer spermatophores to a modified arm called a hectocotylus. That in turn is used to transfer the spermatophores to the female. In species where the hectocotylus is missing, the "penis" is long and able to extend beyond the mantle cavity and transfer the spermatophores directly to the female.
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Most insects reproduce oviparously, i.e. by laying eggs. The eggs are produced by the female in a pair of ovaries. Sperm, produced by the male in one testis or more commonly two, is transmitted to the female during mating by means of external genitalia. The sperm is stored within the female in one or more spermathecae. At the time of fertilization, the eggs travel along oviducts to be fertilized by the sperm and are then expelled from the body ("laid"), in most cases via an ovipositor.
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Arachnids may have one or two gonads, which are located in the abdomen. The genital opening is usually located on the underside of the second abdominal segment. In most species, the male transfers sperm to the female in a package, or spermatophore. Complex courtship rituals have evolved in many arachnids to ensure the safe delivery of the sperm to the female.[16]
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Arachnids usually lay yolky eggs, which hatch into immatures that resemble adults. Scorpions, however, are either ovoviviparous or viviparous, depending on species, and bear live young.
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Among all living organisms, flowers, which are the reproductive structures of angiosperms, are the most varied physically and show a correspondingly great diversity in methods of reproduction.[17] Plants that are not flowering plants (green algae, mosses, liverworts, hornworts, ferns and gymnosperms such as conifers) also have complex interplays between morphological adaptation and environmental factors in their sexual reproduction. The breeding system, or how the sperm from one plant fertilizes the ovum of another, depends on the reproductive morphology, and is the single most important determinant of the genetic structure of nonclonal plant populations. Christian Konrad Sprengel (1793) studied the reproduction of flowering plants and for the first time it was understood that the pollination process involved both biotic and abiotic interactions.
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Fungal reproduction is complex, reflecting the differences in lifestyles and genetic makeup within this diverse kingdom of organisms.[18] It is estimated that a third of all fungi reproduce using more than one method of propagation; for example, reproduction may occur in two well-differentiated stages within the life cycle of a species, the teleomorph and the anamorph.[19] Environmental conditions trigger genetically determined developmental states that lead to the creation of specialized structures for sexual or asexual reproduction. These structures aid reproduction by efficiently dispersing spores or spore-containing propagules.
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Fever, also referred to as pyrexia, is defined as having a temperature above the normal range due to an increase in the body's temperature set point.[1][6][7] There is not a single agreed-upon upper limit for normal temperature with sources using values between 37.2 and 38.3 °C (99.0 and 100.9 °F) in humans.[1][2][8] The increase in set point triggers increased muscle contractions and causes a feeling of cold.[3] This results in greater heat production and efforts to conserve heat.[4] When the set point temperature returns to normal, a person feels hot, becomes flushed, and may begin to sweat.[4] Rarely a fever may trigger a febrile seizure, with this being more common in young children.[5] Fevers do not typically go higher than 41 to 42 °C (105.8 to 107.6 °F).[7]
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+
A fever can be caused by many medical conditions ranging from non-serious to life-threatening.[12] This includes viral, bacterial, and parasitic infections—such as influenza, the common cold, meningitis, urinary tract infections, appendicitis, COVID-19, and malaria.[12][13] Non-infectious causes include vasculitis, deep vein thrombosis, connective tissue disease, side effects of medication, and cancer.[12][14] It differs from hyperthermia, in that hyperthermia is an increase in body temperature over the temperature set point, due to either too much heat production or not enough heat loss.[2]
|
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+
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+
Treatment to reduce fever is generally not required.[3][9] Treatment of associated pain and inflammation, however, may be useful and help a person rest.[9] Medications such as ibuprofen or paracetamol (acetaminophen) may help with this as well as lower temperature.[9][10] Measures such as putting a cool damp cloth on the forehead and having a slightly warm bath are not useful and may simply make a person more uncomfortable.[9] Children younger than three months require medical attention, as might people with serious medical problems such as a compromised immune system or people with other symptoms.[15] Hyperthermia does require treatment.[3]
|
8 |
+
|
9 |
+
Fever is one of the most common medical signs.[3] It is part of about 30% of healthcare visits by children[3] and occurs in up to 75% of adults who are seriously sick.[11] While fever evolved as a defense mechanism, treating fever does not appear to worsen outcomes.[16][17] Fever is often viewed with greater concern by parents and healthcare professionals than is usually deserved, a phenomenon known as fever phobia.[3][18]
|
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+
|
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+
A fever is usually accompanied by sickness behavior, which consists of lethargy, depression, loss of appetite, sleepiness, hyperalgesia, and the inability to concentrate. Sleeping with a fever can often cause intense or confusing nightmares, commonly called "fever dreams". [19]
|
12 |
+
|
13 |
+
A range for normal temperatures has been found.[8] Central temperatures, such as rectal temperatures, are more accurate than peripheral temperatures.[25]
|
14 |
+
Fever is generally agreed to be present if the elevated temperature is caused by a raised set point and:
|
15 |
+
|
16 |
+
In adults, the normal range of oral temperatures in healthy individuals is 33.2–38.2 °C (91.8–100.8 °F), while when taken rectally it is 34.4–37.8 °C (93.9–100.0 °F), for ear measurement it is 35.4–37.8 °C (95.7–100.0 °F), and for armpit (axillary) measurement it is 35.5–37.0 °C (95.9–98.6 °F).[29] Harrison's Principles of Internal Medicine defines a fever as a morning oral temperature of >37.2 °C (>98.9 °F) or an afternoon oral temperature of >37.7 °C (>99.9 °F) although normal daily temperature variation has been described as 0.5 °C (0.9 °F).[1]:4012[verification needed] Normal body temperatures vary depending on many factors, including age, sex, time of day, ambient temperature, activity level, and more.[30][31] A raised temperature is not always a fever; for example, the temperature of a healthy person rises when he or she exercises, but this is not considered a fever, as the set point is normal.[citation needed] On the other hand, a "normal" temperature may be a fever, if it is unusually high for that person; for example, medically frail elderly people have a decreased ability to generate body heat, so a "normal" temperature of 37.3 °C (99.1 °F) may represent a clinically significant fever.[citation needed]
|
17 |
+
|
18 |
+
Hyperthermia is an increase in body temperature over the temperature set point, due to either too much heat production or not enough heat loss.[2] It is an example of a high temperature phenomenon that is not a fever; rather, it occurs from a number of causes including heatstroke, neuroleptic malignant syndrome, malignant hyperthermia, as well as in response to stimulants such as substituted amphetamines and cocaine, and in idiosyncratic drug reactions, and serotonin syndrome.[32][1]:117–121[verification needed] Hyperthermia differs from hyperpyrexia, see section following.
|
19 |
+
|
20 |
+
Various patterns of measured patient temperatures have been observed, some of which may be indicative of a particular medical diagnosis:
|
21 |
+
|
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+
Among the types of intermittent fever are ones specific to cases of malaria caused by different pathogens. These are:[34][35]
|
23 |
+
|
24 |
+
In addition, there is disagreement regarding whether a specific fever pattern is associated with Hodgkin's lymphoma—the Pel–Ebstein fever, with patient's argued to present high temperature for one week, followed by low for the next week, and so on, where the generality of this pattern is debated.[36][needs update]
|
25 |
+
|
26 |
+
Persistent fever that cannot be explained after repeated routine clinical inquiries is called fever of unknown origin.[1] A neutropenic fever, also called febrile neutropenia, is a fever in the absence of normal immune system function.[citation needed] Because of the lack of infection-fighting neutrophils, a bacterial infection can spread rapidly; this fever is, therefore, usually considered to require urgent medical attention.[citation needed] This kind of fever is more commonly seen in people receiving immune-suppressing chemotherapy than in apparently healthy people.[citation needed]
|
27 |
+
|
28 |
+
An old term, febricula, has been used to refer to low-grade fever, especially if the cause is unknown, no other symptoms are present, and the patient recovers fully in less than a week.[37][better source needed]
|
29 |
+
|
30 |
+
Hyperpyrexia is an extreme elevation of body temperature which, depending upon the source, is classified as a core body temperature greater than or equal to 40.0 or 41.0 °C (104.0 or 105.8 °F); the range of hyperpyrexias include cases considered severe (≥ 40 °C) and extreme (≥ 42 °C).[1][38][39] It differs from hyperthermia in that one’s thermoregulatory system's set point for body temperature is set above normal, then heat is generated to achieve it. In contrast, hyperthermia involves body temperature rising above its set point due to outside factors.[1][40] The high temperatures of hyperpyrexia are considered medical emergencies, as they may indicate a serious underlying condition or lead to severe morbidity (including permanent brain damage), or to death.[41] A common cause of hyperpyrexia is an intracranial hemorrhage.[1] Other causes in emergency room settings include sepsis, Kawasaki syndrome,[42] neuroleptic malignant syndrome, drug overdose, serotonin syndrome, and thyroid storm.[41]
|
31 |
+
|
32 |
+
Fever is a common symptom of many medical conditions:
|
33 |
+
|
34 |
+
Adult and pediatric manifestations for the same disease may differ; for instance, in COVID-19, one metastudy describes 92.8% of adults versus 43.9% of children presenting with fever.[13]
|
35 |
+
|
36 |
+
In addition, fever can result from a reaction to an incompatible blood product.[45]
|
37 |
+
|
38 |
+
Teething is not a cause of fever.[46]
|
39 |
+
|
40 |
+
Scholars viewing fever from an organismal and evolutionary perspective note the value to an organism of having a fever response, in particular in response to infective disease.[16][47][48] On the other hand, while fever evolved as a defense mechanism, treating fever does not appear to worsen outcomes.[16][17] Studies using warm-blooded vertebrates suggest that they recover more rapidly from infections or critical illness due to fever.[49] Other studies suggest reduced mortality in bacterial infections when fever was present.[50] Fever is thought to contribute to host defense,[16] as the reproduction of pathogens with strict temperature requirements can be hindered, and the rates of some important immunological reactions[clarification needed] are increased by temperature.[51] Fever has been described in teaching texts as assisting the healing process in various ways, including:
|
41 |
+
|
42 |
+
Temperature is regulated in the hypothalamus. The trigger of a fever, called a pyrogen, results in the release of prostaglandin E2 (PGE2). PGE2 in turn acts on the hypothalamus, which creates a systemic response in the body, causing heat-generating effects to match a new higher temperature set point. Hence, the hypothalamus can be seen as working like a thermostat.[1] When the set point is raised, the body increases its temperature through both active generation of heat and retention of heat. Peripheral vasoconstriction both reduces heat loss through the skin and causes the person to feel cold. Norepinephrine increases thermogenesis in brown adipose tissue, and muscle contraction through shivering raises the metabolic rate.[54]
|
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|
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If these measures are insufficient to make the blood temperature in the brain match the new set point in the hypothalamus, the brain orchestrates heat effector mechanisms via the autonomic nervous system or primary motor center for shivering. These may be:[citation needed]
|
45 |
+
|
46 |
+
When the hypothalamic set point moves back to baseline—either spontaneously or via medication—normal functions such as sweating, and the reverse of the foregoing processes (e.g., vasodilation, end of shivering, and nonshivering heat production) are used to cool the body to the new, lower setting.[citation needed]
|
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+
|
48 |
+
This contrasts with hyperthermia, in which the normal setting remains, and the body overheats through undesirable retention of excess heat or over-production of heat. Hyperthermia is usually the result of an excessively hot environment (heat stroke) or an adverse reaction to drugs. Fever can be differentiated from hyperthermia by the circumstances surrounding it and its response to anti-pyretic medications.[1][verification needed]
|
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|
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In infants, the autonomic nervous system may also activate brown adipose tissue to produce heat (non-exercise-associated thermogenesis, also known as non-shivering thermogenesis).[citation needed]
|
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+
|
52 |
+
Increased heart rate and vasoconstriction contribute to increased blood pressure in fever.[citation needed]
|
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|
54 |
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A pyrogen is a substance that induces fever.[55] In the presence of an infectious agent, such as bacteria, viruses, viroids, etc., the immune response of the body is to inhibit their growth and eliminate them. The most common pyrogens are endotoxins, which are lipopolysaccharides (LPS) produced by Gram-negative bacteria such as E. coli. But pyrogens include non-endotoxic substances (derived from microorganisms other than gram-negative-bacteria or from chemical substances) as well.[56] The types of pyrogens include internal (endogenous) and external (exogenous) to the body.
|
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The "pyrogenicity" of given pyrogens varies: in extreme cases, bacterial pyrogens can act as superantigens and cause rapid and dangerous fevers.[citation needed]
|
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|
58 |
+
Endogenous pyrogens are cytokines released from monocytes (which are part of the immune system).[57] In general, they stimulate chemical responses, often in the presence of an antigen, leading to a fever. Whilst they can be a product of external factors like exogenous pyrogens, they can also be induced by internal factors like damage associated from molecular patterns such as cases like rheumatoid arthritis or lupus.[58]
|
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|
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Major endogenous pyrogens are interleukin 1 (α and β)[59]:1237–1248 and interleukin 6 (IL-6).[60] Minor endogenous pyrogens include interleukin-8, tumor necrosis factor-β, macrophage inflammatory protein-α and macrophage inflammatory protein-β as well as interferon-α, interferon-β, and interferon-γ.[59]:1237–1248 Tumor necrosis factor-α (TNF) also acts as a pyrogen, mediated by interleukin 1 (IL-1) release.[61] These cytokine factors are released into general circulation, where they migrate to the brain's circumventricular organs where they are more easily absorbed than in areas protected by the blood–brain barrier.[citation needed] The cytokines then bind to endothelial receptors on vessel walls to receptors on microglial cells, resulting in activation of the arachidonic acid pathway.[citation needed]
|
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62 |
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Of these, IL-1β, TNF, and IL-6 are able to raise the temperature setpoint of an organism and cause fever. These proteins produce a cyclooxygenase which induces the hypothalamic production of PGE2 which then stimulates the release of neurotransmitters such as cyclic adenosine monophosphate and increases body temperature.[62]
|
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|
64 |
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Exogenous pyrogens are external to the body and are of microbial origin. In general, these pyrogens, including bacterial cell wall products, may act on Toll-like receptors in the hypothalamus and elevate the thermoregulatory setpoint.[63]
|
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|
66 |
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An example of a class of exogenous pyrogens are bacterial lipopolysaccharides (LPS) present in the cell wall of gram-negative bacteria. According to one mechanism of pyrogen action, an immune system protein, lipopolysaccharide-binding protein (LBP), binds to LPS, and the LBP–LPS complex then binds to a CD14 receptor on a macrophage. The LBP-LPS binding to CD14 results in cellular synthesis and release of various endogenous cytokines, e.g., interleukin 1 (IL-1), interleukin 6 (IL-6), and tumor necrosis factor-alpha (TNFα). A further downstream event is activation of the arachidonic acid pathway.[64]
|
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|
68 |
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PGE2 release comes from the arachidonic acid pathway. This pathway (as it relates to fever), is mediated by the enzymes phospholipase A2 (PLA2), cyclooxygenase-2 (COX-2), and prostaglandin E2 synthase. These enzymes ultimately mediate the synthesis and release of PGE2.
|
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PGE2 is the ultimate mediator of the febrile response. The set point temperature of the body will remain elevated until PGE2 is no longer present. PGE2 acts on neurons in the preoptic area (POA) through the prostaglandin E receptor 3 (EP3). EP3-expressing neurons in the POA innervate the dorsomedial hypothalamus (DMH), the rostral raphe pallidus nucleus in the medulla oblongata (rRPa), and the paraventricular nucleus (PVN) of the hypothalamus . Fever signals sent to the DMH and rRPa lead to stimulation of the sympathetic output system, which evokes non-shivering thermogenesis to produce body heat and skin vasoconstriction to decrease heat loss from the body surface. It is presumed that the innervation from the POA to the PVN mediates the neuroendocrine effects of fever through the pathway involving pituitary gland and various endocrine organs.
|
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|
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Fever does not necessarily need to be treated,[65] and most febrile cases recover without specific medical attention.[66] Although it is unpleasant, fever rarely rises to a dangerous level even if untreated. Damage to the brain generally does not occur until temperatures reach 42 °C (107.6 °F), and it is rare for an untreated fever to exceed 40.6 °C (105 °F).[67] Treating fever in people with sepsis does not affect outcomes.[68]
|
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|
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Limited evidence supports sponging or bathing feverish children with tepid water.[69] The use of a fan or air conditioning may somewhat reduce the temperature and increase comfort. If the temperature reaches the extremely high level of hyperpyrexia, aggressive cooling is required (generally produced mechanically via conduction by applying numerous ice packs across most of the body or direct submersion in ice water).[41] In general, people are advised to keep adequately hydrated.[70] Whether increased fluid intake improves symptoms or shortens respiratory illnesses such as the common cold is not known.[71]
|
75 |
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|
76 |
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Medications that lower fevers are called antipyretics. The antipyretic ibuprofen is effective in reducing fevers in children.[72] It is more effective than acetaminophen (paracetamol) in children.[72] Ibuprofen and acetaminophen may be safely used together in children with fevers.[73][74] The efficacy of acetaminophen by itself in children with fevers has been questioned.[75] Ibuprofen is also superior to aspirin in children with fevers.[76] Additionally, aspirin is not recommended in children and young adults (those under the age of 16 or 19 depending on the country) due to the risk of Reye's syndrome.[77]
|
77 |
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|
78 |
+
Using both paracetamol and ibuprofen at the same time or alternating between the two is more effective at decreasing fever than using only paracetamol or ibuprofen.[78] It is not clear if it increases child comfort.[78] Response or nonresponse to medications does not predict whether or not a child has a serious illness.[79]
|
79 |
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|
80 |
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With respect to the effect of antipyretics on the risk of death in those with infection, studies have found mixed results as of 2019.[80] Animal models have found worsened outcomes with the use of antipyretics in influenza as of 2010 but they have not been studied for this use in humans.[81]
|
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|
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Fever is one of the most common medical signs.[3] It is part of about 30% of healthcare visits by children,[3] and occurs in up to 75% of adults who are seriously sick.[11] About 5% of people who go to an emergency room have a fever.[82]
|
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|
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A number of types of fever were known as early as 460 BC to 370 BC when Hippocrates was practicing medicine including that due to malaria (tertian or every 2 days and quartan or every 3 days).[83] It also became clear around this time that fever was a symptom of disease rather than a disease in and of itself.[83]
|
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|
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Fevers were a major source of mortality in humans for about 200,000 years. Until the late nineteenth century, approximately half of all humans died from fever before the age of fifteen.[84]
|
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|
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Fever is often viewed with greater concern by parents and healthcare professionals than might be deserved, a phenomenon known as fever phobia,[3][85] which is based in both caregiver's and parents' misconceptions about fever in children. Among them, many parents incorrectly believe that fever is a disease rather than a medical sign, that even low fevers are harmful, and that any temperature even briefly or slightly above the oversimplified "normal" number marked on a thermometer is a clinically significant fever.[85] They are also afraid of harmless side effects like febrile seizures and dramatically overestimate the likelihood of permanent damage from typical fevers.[85] The underlying problem, according to professor of pediatrics Barton D. Schmitt, is "as parents we tend to suspect that our children’s brains may melt."[86] As a result of these misconceptions parents are anxious, give the child fever-reducing medicine when the temperature is technically normal or only slightly elevated, and interfere with the child's sleep to give the child more medicine.[85]
|
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Fever is an important feature for the diagnosis of disease in domestic animals. The body temperature of animals, which is taken rectally, is different from one species to another. For example, a horse is said to have a fever above 101 °F (38.3 °C).[87] In species that allow the body to have a wide range of "normal" temperatures, such as camels,[88] it is sometimes difficult to determine a febrile stage.[citation needed] Fever can also be behaviorally induced by invertebrates that do not have immune-system based fever. For instance, some species of grasshopper will thermoregulate to achieve body temperatures that are 2–5 °C higher than normal in order to inhibit the growth of fungal pathogens such as Beauveria bassiana and Metarhizium acridum.[89] Honeybee colonies are also able to induce a fever in response to a fungal parasite Ascosphaera apis.[89]
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– in Europe (green & dark grey)– in the European Union (green) – [Legend]
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Finland (Finnish: Suomi [ˈsuo̯mi] (listen); Swedish: Finland [ˈfɪ̌nland] (listen), Finland Swedish: [ˈfinlɑnd]), officially the Republic of Finland (Finnish: Suomen tasavalta, Swedish: Republiken Finland (listen to all)),[note 1] is a country located in the Nordic region of Europe. Bounded by the Baltic Sea to its southwest, the Gulf of Bothnia on the west, and the Gulf of Finland on the south, it shares land borders with Sweden to the west, Russia to the east, and Norway to the north. Helsinki, the capital of Finland, and Tampere are largest cities and urban areas in the whole country.
|
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Finland was first inhabited around the end of the most recent ice age, approximately around 9000 BC.[7] The Comb Ceramic culture introduced pottery in 5200 BC and the Corded Ware culture coincided with the start of agriculture between 3000 and 2500 BC. The Bronze Age and Iron Age were characterised by extensive contacts with other cultures in Fennoscandia and the Baltic region. At the time Finland had three main cultural areas – Southwest Finland, Tavastia and Karelia.[8] From the late 13th century, Finland gradually became an integral part of Sweden as a consequence of the Northern Crusades and the Swedish colonisation of coastal Finland, an event, the legacy of which is reflected in the prevalence of the Swedish language and its official status.
|
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In 1809, Finland was annexed by the Russian Empire as the autonomous Grand Duchy of Finland. In 1906, Finland became the first European state to grant all adult citizens the right to vote, and the first in the world to give all adult citizens the right to run for public office.[9][10] Following the 1917 Russian Revolution, Finland declared itself independent from the empire. In 1918, the fledgling state was divided by the Finnish Civil War, with the Bolshevik-leaning Red Guards, supported by the Russian Soviet Federative Socialist Republic, fighting against the White Guard, supported by the German Empire. After a brief attempt to establish a kingdom, the country became a republic. During World War II, Finland fought the Soviet Union in the Winter War and the Continuation War, and lost part of its territory, but maintained independence.
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Finland largely remained an agrarian country until the 1950s. After World War II, war reparations demanded by the Soviet Union, amounting to $300 million (5,449 million in 2018) forced Finland to industrialise. The country rapidly developed an advanced economy, while building an extensive welfare state based on the Nordic model, resulting in widespread prosperity and a high per capita income.[11] Finland is a top performer in numerous metrics of national performance, including education, economic competitiveness, civil liberties, quality of life, and human development.[12][13][14][15] In 2015, Finland was ranked first in the World Human Capital[16] and the Press Freedom Index and as the most stable country in the world during 2011–2016 in the Fragile States Index,[17] and second in the Global Gender Gap Report.[18] It also ranked first on the World Happiness Report report for 2018, 2019 and 2020.[19][20]
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Finland joined the United Nations in 1955 and adopted an official policy of neutrality. The Finno-Soviet Treaty of 1948 gave the Soviet Union some leverage in Finnish domestic politics during the Cold War. Finland joined the OECD in 1969, the NATO Partnership for Peace in 1994,[21] the European Union in 1995, the Euro-Atlantic Partnership Council in 1997,[21] and the Eurozone at its inception in 1999.
|
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+
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Finland has a population of approximately 5.5 million, making it the 25th-most populous country in Europe. The majority of its population live in the central and south of the country and speak Finnish, a Finnic language of the Uralic language family, which is unrelated to the Scandinavian languages.[22] Swedish is the second official language of Finland, and is mainly spoken in certain coastal areas of the country and on Åland. Finland is the eighth-largest country in Europe in terms of area, and the most sparsely populated country in the European Union. It is a parliamentary republic consisting of 310 municipalities,[23] and includes an autonomous region, the Åland Islands. Over 1.4 million people live in the Greater Helsinki metropolitan area, which produces a third of the country's GDP. A large majority of Finns are members of the Evangelical Lutheran Church.[24]
|
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|
19 |
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The earliest written appearance of the name Finland is thought to be on three runestones. Two were found in the Swedish province of Uppland and have the inscription finlonti (U 582). The third was found in Gotland. It has the inscription finlandi (G 319) and dates back to the 13th century.[25] The name can be assumed to be related to the tribe name Finns, which is mentioned at first known time AD 98 (disputed meaning).
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20 |
+
|
21 |
+
The name Suomi (Finnish for 'Finland') has uncertain origins, but a candidate for a source is the Proto-Baltic word *źemē, meaning "land". In addition to the close relatives of Finnish (the Finnic languages), this name is also used in the Baltic languages Latvian and Lithuanian. Alternatively, the Indo-European word *gʰm-on "man" (cf. Gothic guma, Latin homo) has been suggested, being borrowed as *ćoma. Earlier theories suggested derivation from suomaa (fen land) or suoniemi (fen cape), but these are now considered outdated. Some have suggested common etymology with saame (Sami, a Finno-Ugric people in Lapland) and Häme (a province in the inland), but that theory is uncertain.[26]
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The earliest attested use of word Suomi is in 811 in the Royal Frankish Annals where it is used as a person name connected to a peace treaty.[27][28]
|
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|
25 |
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In the earliest historical sources, from the 12th and 13th centuries, the term Finland refers to the coastal region around Turku from Perniö to Uusikaupunki. This region later became known as Finland Proper in distinction from the country name Finland. Finland became a common name for the whole country in a centuries-long process that started when the Catholic Church established a missionary diocese in Nousiainen in the northern part of the province of Suomi possibly sometime in the 12th century.[29]
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27 |
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The devastation of Finland during the Great Northern War (1714–1721) and during the Russo-Swedish War (1741–1743) caused Sweden to begin carrying out major efforts to defend its eastern half from Russia. These 18th-century experiences created a sense of a shared destiny that when put in conjunction with the unique Finnish language, led to the adoption of an expanded concept of Finland.[30]
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29 |
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If the archeological finds from Wolf Cave are the result of Neanderthals' activities, the first people inhabited Finland approximately 120,000–130,000 years ago.[31] The area that is now Finland was settled in, at the latest, around 8,500 BC during the Stone Age towards the end of the last glacial period. The artifacts the first settlers left behind present characteristics that are shared with those found in Estonia, Russia, and Norway.[32] The earliest people were hunter-gatherers, using stone tools.[33]
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31 |
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The first pottery appeared in 5200 BC, when the Comb Ceramic culture was introduced.[34] The arrival of the Corded Ware culture in Southern coastal Finland between 3000 and 2500 BC may have coincided with the start of agriculture.[35] Even with the introduction of agriculture, hunting and fishing continued to be important parts of the subsistence economy.
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32 |
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33 |
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In the Bronze Age permanent all-year-round cultivation and animal husbandry spread, but the cold climate phase slowed the change.[36] Cultures in Finland shared common features in pottery and also axes had similarities but local features existed. Seima-Turbino-phenomenon brought first bronze artifacts to the region and possibly also the Finno-Ugric-Languages.[36][37] Commercial contacts that had so far mostly been to Estonia started to extend to Scandinavia. Domestic manufacture of bronze artifacts started 1300 BC with Maaninka-type bronze axes. Bronze was imported from Volga region and from Southern Scandinavia.[38]
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35 |
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In the Iron Age population grew especially in Häme and Savo regions. Finland proper was the most densely populated area. Cultural contacts to the Baltics and Scandinavia became more frequent. Commercial contacts in the Baltic Sea region grew and extended during the 8th and 9th centuries.
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Main exports from Finland were furs, slaves, castoreum, and falcons to European courts. Imports included silk and other fabrics, jewelry, Ulfberht swords, and, in lesser extent, glass. Production of iron started approximately in 500 BC.[39]
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38 |
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39 |
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At the end of the 9th century, indigenous artifact culture, especially women's jewelry and weapons, had more common local features than ever before. This has been interpreted to be expressing common Finnish identity which was born from an image of common origin.[40]
|
40 |
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|
41 |
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An early form of Finnic languages spread to the Baltic Sea region approximately 1900 BC with the Seima-Turbino-phenomenon. Common Finnic language was spoken around Gulf of Finland 2000 years ago. The dialects from which the modern-day Finnish language was developed came into existence during the Iron Age.[41] Although distantly related, the Sami retained the hunter-gatherer lifestyle longer than the Finns. The Sami cultural identity and the Sami language have survived in Lapland, the northernmost province, but the Sami have been displaced or assimilated elsewhere.
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The 12th and 13th centuries were a violent time in the northern Baltic Sea. The Livonian Crusade was ongoing and the Finnish tribes such as the Tavastians and Karelians were in frequent conflicts with Novgorod and with each other. Also, during the 12th and 13th centuries several crusades from the Catholic realms of the Baltic Sea area were made against the Finnish tribes. According to historical sources, Danes waged two crusades on Finland, in 1191 and in 1202,[42] and Swedes, possibly the so-called second crusade to Finland, in 1249 against Tavastians and the third crusade to Finland in 1293 against the Karelians. The so-called first crusade to Finland, possibly in 1155, is most likely an unreal event. Also, it is possible that Germans made violent conversion of Finnish pagans in the 13th century.[43] According to a papal letter from 1241, the king of Norway was also fighting against "nearby pagans" at that time.[44]
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44 |
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45 |
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As a result of the crusades and the colonisation of some Finnish coastal areas with Christian Swedish population during the Middle Ages,[45] including the old capital Turku, Finland gradually became part of the kingdom of Sweden and the sphere of influence of the Catholic Church. Due to the Swedish conquest, the Finnish upper class lost its position and lands to the new Swedish and German nobility and to the Catholic Church.[46] In Sweden even in the 17th and 18th centuries, it was clear that Finland was a conquered country and its inhabitants could be treated arbitrarily. Swedish kings visited Finland rarely and in Swedish contemporary texts Finns were portrayed to be primitive and their language inferior.[47]
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46 |
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47 |
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Swedish became the dominant language of the nobility, administration, and education; Finnish was chiefly a language for the peasantry, clergy, and local courts in predominantly Finnish-speaking areas. During the Protestant Reformation, the Finns gradually converted to Lutheranism.[48]
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48 |
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49 |
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In the 16th century, Mikael Agricola published the first written works in Finnish, and Finland's current capital city, Helsinki, was founded by Gustav I of Sweden.[49] The first university in Finland, the Royal Academy of Turku, was established in 1640. Finland suffered a severe famine in 1696–1697, during which about one third of the Finnish population died,[50] and a devastating plague a few years later.
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50 |
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51 |
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In the 18th century, wars between Sweden and Russia twice led to the occupation of Finland by Russian forces, times known to the Finns as the Greater Wrath (1714–1721) and the Lesser Wrath (1742–1743).[50] It is estimated that almost an entire generation of young men was lost during the Great Wrath, due mainly to the destruction of homes and farms, and to the burning of Helsinki.[51] By this time Finland was the predominant term for the whole area from the Gulf of Bothnia to the Russian border.[citation needed]
|
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53 |
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Two Russo-Swedish wars in twenty-five years served as reminders to the Finnish people of the precarious position between Sweden and Russia. An increasingly vocal elite in Finland soon determined that Finnish ties with Sweden were becoming too costly, and following Russo-Swedish War (1788–1790), the Finnish elite's desire to break with Sweden only heightened.[52]
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54 |
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55 |
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Even before the war there were conspiring politicians, among them Col G. M. Sprengtporten, who had supported Gustav III's coup in 1772. Sprengporten fell out with the king and resigned his commission in 1777. In the following decade he tried to secure Russian support for an autonomous Finland, and later became an adviser to Catherine II.[52] In the spirit of the notion of Adolf Ivar Arwidsson (1791–1858), "we are not Swedes, we do not want to become Russians, let us therefore be Finns", the Finnish national identity started to become established.[citation needed]
|
56 |
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|
57 |
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Notwithstanding the efforts of Finland's elite and nobility to break ties with Sweden, there was no genuine independence movement in Finland until the early 20th century. As a matter of fact, at this time the Finnish peasantry was outraged by the actions of their elite and almost exclusively supported Gustav's actions against the conspirators. (The High Court of Turku condemned Sprengtporten as a traitor c. 1793.)[52] The Swedish era ended in the Finnish War in 1809.
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58 |
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On 29 March 1809, having been taken over by the armies of Alexander I of Russia in the Finnish War, Finland became an autonomous Grand Duchy in the Russian Empire until the end of 1917. In 1811, Alexander I incorporated the Russian Vyborg province into the Grand Duchy of Finland. During the Russian era, the Finnish language began to gain recognition. From the 1860s onwards, a strong Finnish nationalist movement known as the Fennoman movement grew. Milestones included the publication of what would become Finland's national epic – the Kalevala – in 1835, and the Finnish language's achieving equal legal status with Swedish in 1892.
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60 |
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+
The Finnish famine of 1866–1868 killed 15% of the population, making it one of the worst famines in European history. The famine led the Russian Empire to ease financial regulations, and investment rose in following decades. Economic and political development was rapid.[54] The gross domestic product (GDP) per capita was still half of that of the United States and a third of that of Britain.[54]
|
62 |
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|
63 |
+
In 1906, universal suffrage was adopted in the Grand Duchy of Finland. However, the relationship between the Grand Duchy and the Russian Empire soured when the Russian government made moves to restrict Finnish autonomy. For example, the universal suffrage was, in practice, virtually meaningless, since the tsar did not have to approve any of the laws adopted by the Finnish parliament. Desire for independence gained ground, first among radical liberals[55] and socialists.
|
64 |
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65 |
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After the 1917 February Revolution, the position of Finland as part of the Russian Empire was questioned, mainly by Social Democrats. Since the head of state was the tsar of Russia, it was not clear who the chief executive of Finland was after the revolution. The Parliament, controlled by social democrats, passed the so-called Power Act to give the highest authority to the Parliament. This was rejected by the Russian Provisional Government which decided to dissolve the Parliament.[56]
|
66 |
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|
67 |
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New elections were conducted, in which right-wing parties won with a slim majority. Some social democrats refused to accept the result and still claimed that the dissolution of the parliament (and thus the ensuing elections) were extralegal. The two nearly equally powerful political blocs, the right-wing parties and the social democratic party, were highly antagonized.
|
68 |
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69 |
+
The October Revolution in Russia changed the geopolitical situation anew. Suddenly, the right-wing parties in Finland started to reconsider their decision to block the transfer of highest executive power from the Russian government to Finland, as the Bolsheviks took power in Russia. Rather than acknowledge the authority of the Power Act of a few months earlier, the right-wing government declared independence on 6 December 1917.
|
70 |
+
|
71 |
+
On 27 January 1918, the official opening shots of the war were fired in two simultaneous events. The government started to disarm the Russian forces in Pohjanmaa, and the Social Democratic Party staged a coup.[failed verification] The latter gained control of southern Finland and Helsinki, but the white government continued in exile from Vaasa. This sparked the brief but bitter civil war. The Whites, who were supported by Imperial Germany, prevailed over the Reds.[57] After the war, tens of thousands of Reds and suspected sympathizers were interned in camps, where thousands died by execution or from malnutrition and disease. Deep social and political enmity was sown between the Reds and Whites and would last until the Winter War and beyond; still, even nowadays, the civil war is an inherently sensitive, emotional topic.[58][59] The civil war and activist expeditions into Soviet Russia strained Eastern relations.
|
72 |
+
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73 |
+
After a brief experimentation with monarchy, Finland became a presidential republic, with Kaarlo Juho Ståhlberg elected as its first president in 1919. The Finnish–Russian border was determined by the Treaty of Tartu in 1920, largely following the historic border but granting Pechenga (Finnish: Petsamo) and its Barents Sea harbour to Finland. Finnish democracy did not see any Soviet coup attempts and survived the anti-Communist Lapua Movement. The relationship between Finland and the Soviet Union was tense. Army officers were trained in France, and relations with Western Europe and Sweden were strengthened.
|
74 |
+
|
75 |
+
In 1917, the population was 3 million. Credit-based land reform was enacted after the civil war, increasing the proportion of capital-owning population.[54] About 70% of workers were occupied in agriculture and 10% in industry.[60] The largest export markets were the United Kingdom and Germany.
|
76 |
+
|
77 |
+
Finland fought the Soviet Union in the Winter War of 1939–1940 after the Soviet Union attacked Finland and in the Continuation War of 1941–1944, following Operation Barbarossa, when Finland aligned with Germany following Germany's invasion of the Soviet Union. For 872 days, the German army, aided indirectly by Finnish forces, besieged Leningrad, the USSR's second-largest city.[61] After resisting a major Soviet offensive in June/July 1944 led to a standstill, Finland reached an armistice with the Soviet Union. This was followed by the Lapland War of 1944–1945, when Finland fought retreating German forces in northern Finland.
|
78 |
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79 |
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The treaties signed in 1947 and 1948 with the Soviet Union included Finnish obligations, restraints, and reparations—as well as further Finnish territorial concessions in addition to those in the Moscow Peace Treaty of 1940. As a result of the two wars, Finland ceded most of Finnish Karelia, Salla, and Petsamo, which amounted to 10% of its land area and 20% of its industrial capacity, including the ports of Vyborg (Viipuri) and the ice-free Liinakhamari (Liinahamari). Almost the whole population, some 400,000 people, fled these areas. The former Finnish territory now constitutes part of Russia's Republic of Karelia. Finland was never occupied by Soviet forces and it retained its independence, but at a loss of about 93,000 soldiers.
|
80 |
+
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81 |
+
Finland rejected Marshall aid, in apparent deference to Soviet desires. However, the United States provided secret development aid and helped the Social Democratic Party, in hopes of preserving Finland's independence.[62] Establishing trade with the Western powers, such as the United Kingdom, and paying reparations to the Soviet Union produced a transformation of Finland from a primarily agrarian economy to an industrialised one. Valmet was founded to create materials for war reparations. After the reparations had been paid off, Finland continued to trade with the Soviet Union in the framework of bilateral trade.
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82 |
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83 |
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In 1950, 46% of Finnish workers worked in agriculture and a third lived in urban areas.[63] The new jobs in manufacturing, services, and trade quickly attracted people to the towns. The average number of births per woman declined from a baby boom peak of 3.5 in 1947 to 1.5 in 1973.[63] When baby-boomers entered the workforce, the economy did not generate jobs quickly enough, and hundreds of thousands emigrated to the more industrialized Sweden, with emigration peaking in 1969 and 1970.[63] The 1952 Summer Olympics brought international visitors. Finland took part in trade liberalization in the World Bank, the International Monetary Fund and the General Agreement on Tariffs and Trade.
|
84 |
+
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85 |
+
Officially claiming to be neutral, Finland lay in the grey zone between the Western countries and the Soviet Union. The YYA Treaty (Finno-Soviet Pact of Friendship, Cooperation and Mutual Assistance) gave the Soviet Union some leverage in Finnish domestic politics. This was extensively exploited by president Urho Kekkonen against his opponents. He maintained an effective monopoly on Soviet relations from 1956 on, which was crucial for his continued popularity. In politics, there was a tendency of avoiding any policies and statements that could be interpreted as anti-Soviet. This phenomenon was given the name "Finlandization" by the West German press.
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86 |
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|
87 |
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Despite close relations with the Soviet Union, Finland maintained a market economy. Various industries benefited from trade privileges with the Soviets, which explains the widespread support that pro-Soviet policies enjoyed among business interests in Finland. Economic growth was rapid in the postwar era, and by 1975 Finland's GDP per capita was the 15th-highest in the world. In the 1970s and '80s, Finland built one of the most extensive welfare states in the world. Finland negotiated with the European Economic Community (EEC, a predecessor of the European Union) a treaty that mostly abolished customs duties towards the EEC starting from 1977, although Finland did not fully join. In 1981, President Urho Kekkonen's failing health forced him to retire after holding office for 25 years.
|
88 |
+
|
89 |
+
Finland reacted cautiously to the collapse of the Soviet Union, but swiftly began increasing integration with the West. On 21 September 1990, Finland unilaterally declared the Paris Peace Treaty obsolete, following the German reunification decision nine days earlier.[64]
|
90 |
+
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91 |
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Miscalculated macroeconomic decisions, a banking crisis, the collapse of its largest trading partner (the Soviet Union), and a global economic downturn caused a deep early 1990s recession in Finland. The depression bottomed out in 1993, and Finland saw steady economic growth for more than ten years.[65] Like other Nordic countries, Finland decentralised its economy since the late 1980s. Financial and product market regulation were loosened. Some state enterprises have been privatized and there have been some modest tax cuts.[citation needed] Finland joined the European Union in 1995, and the Eurozone in 1999. Much of the late 1990s economic growth was fueled by the success of the mobile phone manufacturer Nokia, which held a unique position of representing 80% of the market capitalization of the Helsinki Stock Exchange.
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93 |
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Lying approximately between latitudes 60° and 70° N, and longitudes 20° and 32° E, Finland is one of the world's northernmost countries. Of world capitals, only Reykjavík lies more to the north than Helsinki. The distance from the southernmost point – Hanko in Uusimaa – to the northernmost – Nuorgam in Lapland – is 1,160 kilometres (720 mi).
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94 |
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|
95 |
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Finland has about 168,000 lakes (of area larger than 500 m2 or 0.12 acres) and 179,000 islands.[66] Its largest lake, Saimaa, is the fourth largest in Europe. The Finnish Lakeland is the area with the most lakes in the country; many of the major cities in the area, most notably Tampere, Jyväskylä and Kuopio, are located in the immediate vicinity of the large lakes. The greatest concentration of islands is found in the southwest, in the Archipelago Sea between continental Finland and the main island of Åland.
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Much of the geography of Finland is a result of the Ice Age. The glaciers were thicker and lasted longer in Fennoscandia compared with the rest of Europe. Their eroding effects have left the Finnish landscape mostly flat with few hills and fewer mountains. Its highest point, the Halti at 1,324 metres (4,344 ft), is found in the extreme north of Lapland at the border between Finland and Norway. The highest mountain whose peak is entirely in Finland is Ridnitšohkka at 1,316 m (4,318 ft), directly adjacent to Halti.
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The retreating glaciers have left the land with morainic deposits in formations of eskers. These are ridges of stratified gravel and sand, running northwest to southeast, where the ancient edge of the glacier once lay. Among the biggest of these are the three Salpausselkä ridges that run across southern Finland.
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Having been compressed under the enormous weight of the glaciers, terrain in Finland is rising due to the post-glacial rebound. The effect is strongest around the Gulf of Bothnia, where land steadily rises about 1 cm (0.4 in) a year. As a result, the old sea bottom turns little by little into dry land: the surface area of the country is expanding by about 7 square kilometres (2.7 sq mi) annually.[67] Relatively speaking, Finland is rising from the sea.[68]
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The landscape is covered mostly by coniferous taiga forests and fens, with little cultivated land. Of the total area 10% is lakes, rivers and ponds, and 78% forest. The forest consists of pine, spruce, birch, and other species.[69] Finland is the largest producer of wood in Europe and among the largest in the world. The most common type of rock is granite. It is a ubiquitous part of the scenery, visible wherever there is no soil cover. Moraine or till is the most common type of soil, covered by a thin layer of humus of biological origin. Podzol profile development is seen in most forest soils except where drainage is poor. Gleysols and peat bogs occupy poorly drained areas.
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Phytogeographically, Finland is shared between the Arctic, central European, and northern European provinces of the Circumboreal Region within the Boreal Kingdom. According to the WWF, the territory of Finland can be subdivided into three ecoregions: the Scandinavian and Russian taiga, Sarmatic mixed forests, and Scandinavian Montane Birch forest and grasslands. Taiga covers most of Finland from northern regions of southern provinces to the north of Lapland. On the southwestern coast, south of the Helsinki-Rauma line, forests are characterized by mixed forests, that are more typical in the Baltic region. In the extreme north of Finland, near the tree line and Arctic Ocean, Montane Birch forests are common.
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Similarly, Finland has a diverse and extensive range of fauna. There are at least sixty native mammalian species, 248 breeding bird species, over 70 fish species, and 11 reptile and frog species present today, many migrating from neighboring countries thousands of years ago.
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Large and widely recognized wildlife mammals found in Finland are the brown bear (the national animal), gray wolf, wolverine, and elk. Three of the more striking birds are the whooper swan, a large European swan and the national bird of Finland; the Western capercaillie, a large, black-plumaged member of the grouse family; and the Eurasian eagle-owl. The latter is considered an indicator of old-growth forest connectivity, and has been declining because of landscape fragmentation.[70] The most common breeding birds are the willow warbler, common chaffinch, and redwing.[71] Of some seventy species of freshwater fish, the northern pike, perch, and others are plentiful. Atlantic salmon remains the favourite of fly rod enthusiasts.
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109 |
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110 |
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The endangered Saimaa ringed seal, one of only three lake seal species in the world, exists only in the Saimaa lake system of southeastern Finland, down to only 390 seals today.[72] It has become the emblem of the Finnish Association for Nature Conservation.[73]
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The main factor influencing Finland's climate is the country's geographical position between the 60th and 70th northern parallels in the Eurasian continent's coastal zone. In the Köppen climate classification, the whole of Finland lies in the boreal zone, characterized by warm summers and freezing winters. Within the country, the temperateness varies considerably between the southern coastal regions and the extreme north, showing characteristics of both a maritime and a continental climate. Finland is near enough to the Atlantic Ocean to be continuously warmed by the Gulf Stream. The Gulf Stream combines with the moderating effects of the Baltic Sea and numerous inland lakes to explain the unusually warm climate compared with other regions that share the same latitude, such as Alaska, Siberia, and southern Greenland.[74]
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Winters in southern Finland (when mean daily temperature remains below 0 °C or 32 °F) are usually about 100 days long, and in the inland the snow typically covers the land from about late November to April, and on the coastal areas such as Helsinki, snow often covers the land from late December to late March.[75] Even in the south, the harshest winter nights can see the temperatures fall to −30 °C (−22 °F) although on coastal areas like Helsinki, temperatures below −30 °C (−22 °F) are rare. Climatic summers (when mean daily temperature remains above 10 °C or 50 °F) in southern Finland last from about late May to mid-September, and in the inland, the warmest days of July can reach over 35 °C (95 °F).[74] Although most of Finland lies on the taiga belt, the southernmost coastal regions are sometimes classified as hemiboreal.[76]
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115 |
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In northern Finland, particularly in Lapland, the winters are long and cold, while the summers are relatively warm but short. The most severe winter days in Lapland can see the temperature fall down to −45 °C (−49 °F). The winter of the north lasts for about 200 days with permanent snow cover from about mid-October to early May. Summers in the north are quite short, only two to three months, but can still see maximum daily temperatures above 25 °C (77 °F) during heat waves.[74] No part of Finland has Arctic tundra, but Alpine tundra can be found at the fells Lapland.[76]
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117 |
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|
118 |
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The Finnish climate is suitable for cereal farming only in the southernmost regions, while the northern regions are suitable for animal husbandry.[77]
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119 |
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A quarter of Finland's territory lies within the Arctic Circle and the midnight sun can be experienced for more days the farther north one travels. At Finland's northernmost point, the sun does not set for 73 consecutive days during summer, and does not rise at all for 51 days during winter.[74]
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Finland consists of 19 regions, called maakunta in Finnish and landskap in Swedish. The regions are governed by regional councils which serve as forums of cooperation for the municipalities of a region. The main tasks of the regions are regional planning and development of enterprise and education. In addition, the public health services are usually organized on the basis of regions. Currently, the only region where a popular election is held for the council is Kainuu. Other regional councils are elected by municipal councils, each municipality sending representatives in proportion to its population.
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In addition to inter-municipal cooperation, which is the responsibility of regional councils, each region has a state Employment and Economic Development Centre which is responsible for the local administration of labour, agriculture, fisheries, forestry, and entrepreneurial affairs. The Finnish Defence Forces regional offices are responsible for the regional defence preparations and for the administration of conscription within the region.
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125 |
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|
126 |
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Regions represent dialectal, cultural, and economic variations better than the former provinces, which were purely administrative divisions of the central government. Historically, regions are divisions of historical provinces of Finland, areas which represent dialects and culture more accurately.
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127 |
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128 |
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Six Regional State Administrative Agencies were created by the state of Finland in 2010, each of them responsible for one of the regions called alue in Finnish and region in Swedish; in addition, Åland was designated a seventh region. These take over some of the tasks of the earlier Provinces of Finland (lääni/län), which were abolished.[78]
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129 |
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The region of Eastern Uusimaa (Itä-Uusimaa) was consolidated with Uusimaa on 1 January 2011.[81]
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131 |
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132 |
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The fundamental administrative divisions of the country are the municipalities, which may also call themselves towns or cities. They account for half of public spending. Spending is financed by municipal income tax, state subsidies, and other revenue. As of 2020[update], there are 310 municipalities,[23] and most have fewer than 6,000 residents.
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In addition to municipalities, two intermediate levels are defined. Municipalities co-operate in seventy sub-regions and nineteen regions. These are governed by the member municipalities and have only limited powers. The autonomous province of Åland has a permanent democratically elected regional council. Sami people have a semi-autonomous Sami native region in Lapland for issues on language and culture.
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135 |
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In the following chart, the number of inhabitants includes those living in the entire municipality (kunta/kommun), not just in the built-up area. The land area is given in km², and the density in inhabitants per km² (land area). The figures are as of 31 January 2019. The capital region – comprising Helsinki, Vantaa, Espoo and Kauniainen – forms a continuous conurbation of over 1.1 million people. However, common administration is limited to voluntary cooperation of all municipalities, e.g. in Helsinki Metropolitan Area Council.
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137 |
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The Constitution of Finland defines the political system; Finland is a parliamentary republic within the framework of a representative democracy. The Prime Minister is the country's most powerful person. The current version of the constitution was enacted on 1 March 2000, and was amended on 1 March 2012. Citizens can run and vote in parliamentary, municipal, presidential and European Union elections.
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The head of state of Finland is President of the Republic of Finland (in Finnish: Suomen tasavallan presidentti; in Swedish: Republiken Finlands president). Finland has had for most of its independence a semi-presidential system, but in the last few decades the powers of the President have been diminished. In constitution amendments, which came into effect in 1991 or 1992 and also with a new drafted constitution of 2000, amended in 2012, the President's position has become primarily a ceremonial office. However, the President still leads the nation's foreign politics together with the Council of State and is the commander-in-chief of the Defence Forces.[1] The position still does entail some powers, including responsibility for foreign policy (excluding affairs related to the European Union) in cooperation with the cabinet, being the head of the armed forces, some decree and pardoning powers, and some appointive powers. Direct, one- or two-stage elections are used to elect the president for a term of six years and for a maximum of two consecutive terms. The current president is Sauli Niinistö; he took office on 1 March 2012. Former presidents were K. J. Ståhlberg (1919–1925), L. K. Relander (1925–1931), P. E. Svinhufvud (1931–1937), Kyösti Kallio (1937–1940), Risto Ryti (1940–1944), C. G. E. Mannerheim (1944–1946), J. K. Paasikivi (1946–1956), Urho Kekkonen (1956–1982), Mauno Koivisto (1982–1994), Martti Ahtisaari (1994–2000), and Tarja Halonen (2000–2012).
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The current president was elected from the ranks of the National Coalition Party for the first time since 1946. The presidency between 1946 and the present was instead held by a member of the Social Democratic Party or the Centre Party.
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The 200-member unicameral Parliament of Finland (Finnish: Eduskunta, Swedish: Riksdag) exercises supreme legislative authority in the country. It may alter the constitution and ordinary laws, dismiss the cabinet, and override presidential vetoes. Its acts are not subject to judicial review; the constitutionality of new laws is assessed by the parliament's constitutional law committee. The parliament is elected for a term of four years using the proportional D'Hondt method within a number of multi-seat constituencies through the most open list multi-member districts. Various parliament committees listen to experts and prepare legislation. The speaker of the parliament is Anu Vehviläinen (Centre Party).[84]
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Since universal suffrage was introduced in 1906, the parliament has been dominated by the Centre Party (former Agrarian Union), the National Coalition Party, and the Social Democrats. These parties have enjoyed approximately equal support, and their combined vote has totalled about 65–80% of all votes. Their lowest common total of MPs, 121, was reached in the 2011 elections. For a few decades after 1944, the Communists were a strong fourth party. Due to the electoral system of proportional representation, and the relative reluctance of voters to switch their support between parties, the relative strengths of the parties have commonly varied only slightly from one election to another. However, there have been some long-term trends, such as the rise and fall of the Communists during the Cold War; the steady decline into insignificance of the Liberals and its predecessors from 1906 to 1980; and the rise of the Green League since 1983. In the 2011 elections, the Finns Party achieved exceptional success, increasing its representation from 5 to 39 seats, surpassing the Centre Party.[85]
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The autonomous province of Åland, which forms a federacy with Finland, elects one member to the parliament, who traditionally joins the parliamentary group of the Swedish People's Party of Finland. (The province also holds elections for its own permanent regional council, and in the 2011 elections, Åland Centre was the largest party.)
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The Parliament can be dissolved by a recommendation of the Prime Minister, endorsed by the President. This procedure has never been used, although the parliament was dissolved eight times under the pre-2000 constitution, when this action was the sole prerogative of the president.
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After the parliamentary elections on 19 April 2015, the seats were divided among eight parties as follows:[86]
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After parliamentary elections, the parties negotiate among themselves on forming a new cabinet (the Finnish Government), which then has to be approved by a simple majority vote in the parliament. The cabinet can be dismissed by a parliamentary vote of no confidence, although this rarely happens (the last time in 1957), as the parties represented in the cabinet usually make up a majority in the parliament.[87]
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The cabinet exercises most executive powers, and originates most of the bills that the parliament then debates and votes on. It is headed by the Prime Minister of Finland, and consists of him or her, of other ministers, and of the Chancellor of Justice. The current prime minister is Sanna Marin (Social Democratic Party). Each minister heads his or her ministry, or, in some cases, has responsibility for a subset of a ministry's policy. After the prime minister, the most powerful minister is the minister of finance. The incumbent Minister of Finance is Matti Vanhanen.
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As no one party ever dominates the parliament, Finnish cabinets are multi-party coalitions. As a rule, the post of prime minister goes to the leader of the biggest party and that of the minister of finance to the leader of the second biggest.
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The judicial system of Finland is a civil law system divided between courts with regular civil and criminal jurisdiction and administrative courts with jurisdiction over litigation between individuals and the public administration. Finnish law is codified and based on Swedish law and in a wider sense, civil law or Roman law. The court system for civil and criminal jurisdiction consists of local courts (käräjäoikeus, tingsrätt), regional appellate courts (hovioikeus, hovrätt), and the Supreme Court (korkein oikeus, högsta domstolen). The administrative branch of justice consists of administrative courts (hallinto-oikeus, förvaltningsdomstol) and the Supreme Administrative Court (korkein hallinto-oikeus, högsta förvaltningsdomstolen). In addition to the regular courts, there are a few special courts in certain branches of administration. There is also a High Court of Impeachment for criminal charges against certain high-ranking officeholders.
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Around 92% of residents have confidence in Finland's security institutions.[88] The overall crime rate of Finland is not high in the EU context. Some crime types are above average, notably the high homicide rate for Western Europe.[89] A day fine system is in effect and also applied to offenses such as speeding.
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Finland has successfully fought against government corruption, which was more common in the 1970s and '80s.[90][verification needed] For instance, economic reforms and EU membership introduced stricter requirements for open bidding and many public monopolies were abolished.[90] Today, Finland has a very low number of corruption charges; Transparency International ranks Finland as one of the least corrupt countries in Europe.
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In 2008, Transparency International criticized the lack of transparency of the system of Finnish political finance.[91] According to GRECO in 2007, corruption should be taken into account in the Finnish system of election funds better.[92] A scandal revolving around campaign finance of the 2007 parliamentary elections broke out in spring 2008. Nine Ministers of Government submitted incomplete funding reports and even more of the members of parliament. The law includes no punishment of false funds reports of the elected politicians.
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According to the 2012 constitution, the president (currently Sauli Niinistö) leads foreign policy in cooperation with the government, except that the president has no role in EU affairs.[93]
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In 2008, president Martti Ahtisaari was awarded the Nobel Peace Prize.[94] Finland was considered a cooperative model state, and Finland did not oppose proposals for a common EU defence policy.[95] This was reversed in the 2000s, when Tarja Halonen and Erkki Tuomioja made Finland's official policy to resist other EU members' plans for common defence.[95]
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Finland has one of the world's most extensive welfare systems, one that guarantees decent living conditions for all residents: Finns, and non-citizens. Since the 1980s the social security has been cut back, but still the system is one of the most comprehensive in the world. Created almost entirely during the first three decades after World War II, the social security system was an outgrowth of the traditional Nordic belief that the state was not inherently hostile to the well-being of its citizens, but could intervene benevolently on their behalf. According to some social historians, the basis of this belief was a relatively benign history that had allowed the gradual emergence of a free and independent peasantry in the Nordic countries and had curtailed the dominance of the nobility and the subsequent formation of a powerful right wing. Finland's history has been harsher than the histories of the other Nordic countries, but not harsh enough to bar the country from following their path of social development.[96]
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The Finnish Defence Forces consist of a cadre of professional soldiers (mainly officers and technical personnel), currently serving conscripts, and a large reserve. The standard readiness strength is 34,700 people in uniform, of which 25% are professional soldiers. A universal male conscription is in place, under which all male Finnish nationals above 18 years of age serve for 6 to 12 months of armed service or 12 months of civilian (non-armed) service.
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Voluntary post-conscription overseas peacekeeping service is popular, and troops serve around the world in UN, NATO, and EU missions. Approximately 500 women choose voluntary military service every year.[97] Women are allowed to serve in all combat arms including front-line infantry and special forces.
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The army consists of a highly mobile field army backed up by local defence units. The army defends the national territory and its military strategy employs the use of the heavily forested terrain and numerous lakes to wear down an aggressor, instead of attempting to hold the attacking army on the frontier.
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Finnish defence expenditure per capita is one of the highest in the European Union.[98] The Finnish military doctrine is based on the concept of total defence. The term total means that all sectors of the government and economy are involved in the defence planning. The armed forces are under the command of the Chief of Defence (currently General Jarmo Lindberg), who is directly subordinate to the president in matters related to military command. The branches of the military are the army, the navy, and the air force. The border guard is under the Ministry of the Interior but can be incorporated into the Defence Forces when required for defence readiness.
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Even while Finland hasn't joined the North Atlantic Treaty Organization, the country has joined the NATO Response Force, the EU Battlegroup,[99] the NATO Partnership for Peace and in 2014 signed a NATO memorandum of understanding,[100][101] thus forming a practical coalition.[21] In 2015, the Finland-NATO ties were strengthened with a host nation support agreement allowing assistance from NATO troops in emergency situations.[102] Finland has been an active participant in the Afghanistan and Kosovo.[103][104] Recently Finland has been more eager to discuss about its current and planned roles in Syria, Iraq and war against ISIL.[105] On 21 December 2012 Finnish military officer Atte Kaleva was reported to have been kidnapped and later released in Yemen for ransom. At first he was reported be a casual Arabic student, however only later it was published that his studies were about jihadists, terrorism, and that he was employed by the military.[106][107] As response to French request for solidarity, Finnish defence minister commented in November that Finland could and is willing to offer intelligence support.[108]
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In May 2015, Finnish Military sent nearly one million letters to all relevant males in the country, informing them about their roles in the war effort. It was globally speculated that Finland was preparing for war—however Finland claimed that this was a standard procedure, yet something never done before in Finnish history.[109] Assistant chief of staff Hannu Hyppönen however said that this is not an isolated case, but bound to the European security dilemma.[109] The NATO Memorandum of Understanding signed earlier bestows an obligation e.g. to report on internal capabilities and the availability thereof to NATO.[101]
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The economy of Finland has a per capita output equal to that of other European economies such as those of France, Germany, Belgium, or the UK. The largest sector of the economy is the service sector at 66% of GDP, followed by manufacturing and refining at 31%. Primary production represents 2.9%.[110] With respect to foreign trade, the key economic sector is manufacturing. The largest industries in 2007[111] were electronics (22%); machinery, vehicles, and other engineered metal products (21.1%); forest industry (13%); and chemicals (11%). The gross domestic product peaked in 2008. As of 2015[update], the country's economy is at the 2006 level.[112][113]
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Finland has significant timber, mineral (iron, chromium, copper, nickel, and gold), and freshwater resources. Forestry, paper factories, and the agricultural sector (on which taxpayers spend[clarification needed] around €3 billion annually) are important for rural residents so any policy changes affecting these sectors are politically sensitive for politicians dependent on rural votes. The Greater Helsinki area generates around one third of Finland's GDP. In a 2004 OECD comparison, high-technology manufacturing in Finland ranked second largest after Ireland. Knowledge-intensive services have also resulted in the smallest and slow-growth sectors – especially agriculture and low-technology manufacturing – being ranked the second largest after Ireland.[114] The overall short-term outlook was good and GDP growth has been above that of many EU peers.[citation needed]
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Finland is highly integrated into the global economy, and international trade produces one third of GDP.[citation needed] Trade with the European Union makes up 60% of Finland's total trade.[citation needed] The largest trade flows are with Germany, Russia, Sweden, the United Kingdom, the United States, the Netherlands, and China. Trade policy is managed by the European Union, where Finland has traditionally been among the free trade supporters, except for agricultural policy.[115] Finland is the only Nordic country to have joined the Eurozone.
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Finland's climate and soils make growing crops a particular challenge. The country lies between the latitudes 60°N and 70°N, and it has severe winters and relatively short growing seasons that are sometimes interrupted by frost. However, because the Gulf Stream and the North Atlantic Drift Current moderate the climate, Finland contains half of the world's arable land north of 60° north latitude. Annual precipitation is usually sufficient, but it occurs almost exclusively during the winter months, making summer droughts a constant threat. In response to the climate, farmers have relied on quick-ripening and frost-resistant varieties of crops, and they have cultivated south-facing slopes as well as richer bottomlands to ensure production even in years with summer frosts. Most farmland was originally either forest or swamp, and the soil has usually required treatment with lime and years of cultivation to neutralize excess acid and to improve fertility. Irrigation has generally not been necessary, but drainage systems are often needed to remove excess water. Finland's agriculture has been efficient and productive—at least when compared with farming in other European countries.[96]
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Forests play a key role in the country's economy, making it one of the world's leading wood producers and providing raw materials at competitive prices for the crucial wood-processing industries. As in agriculture, the government has long played a leading role in forestry, regulating tree cutting, sponsoring technical improvements, and establishing long-term plans to ensure that the country's forests continue to supply the wood-processing industries. To maintain the country's comparative advantage in forest products, Finnish authorities moved to raise lumber output toward the country's ecological limits. In 1984, the government published the Forest 2000 plan, drawn up by the Ministry of Agriculture and Forestry. The plan aimed at increasing forest harvests by about 3% per year, while conserving forestland for recreation and other uses.[96]
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Private sector employees amount to 1.8 million, out of which around a third with tertiary education. The average cost of a private sector employee per hour was €25.10 in 2004.[116] As of 2008[update], average purchasing power-adjusted income levels are similar to those of Italy, Sweden, Germany, and France.[117] In 2006, 62% of the workforce worked for enterprises with less than 250 employees and they accounted for 49% of total business turnover and had the strongest rate of growth.[118] The female employment rate is high. Gender segregation between male-dominated professions and female-dominated professions is higher than in the US.[119] The proportion of part-time workers was one of the lowest in OECD in 1999.[119] In 2013, the 10 largest private sector employers in Finland were Itella, Nokia, OP-Pohjola, ISS, VR, Kesko, UPM-Kymmene, YIT, Metso, and Nordea.[120]
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The unemployment rate was 9.4% in 2015, having risen from 8.7% in 2014.[121] Youth unemployment rate rose from 16.5% in 2007 to 20.5% in 2014.[122] A fifth of residents are outside the job market at the age of 50 and less than a third are working at the age of 61.[123] In 2014, nearly one million people were living with minimal wages or unemployed not enough to cover their costs of living.[124]
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As of 2006[update], 2.4 million households reside in Finland. The average size is 2.1 persons; 40% of households consist of a single person, 32% two persons and 28% three or more persons. Residential buildings total 1.2 million, and the average residential space is 38 square metres (410 sq ft) per person. The average residential property without land costs €1,187 per sq metre and residential land €8.60 per sq metre. 74% of households had a car. There are 2.5 million cars and 0.4 million other vehicles.[125]
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Around 92% have a mobile phone and 83.5% (2009) Internet connection at home. The average total household consumption was €20,000, out of which housing consisted of about €5,500, transport about €3,000, food and beverages (excluding alcoholic beverages) at around €2,500, and recreation and culture at around €2,000.[126] According to Invest in Finland, private consumption grew by 3% in 2006 and consumer trends included durables, high-quality products, and spending on well-being.[127]
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In 2017, Finland's GDP reached €224 billion. However, second quarter of 2018 saw a slow economic growth. Unemployment rate fell to a near one-decade low in June, marking private consumption growth much higher.[128]
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Finland has the highest concentration of cooperatives relative to its population.[129] The largest retailer, which is also the largest private employer, S-Group, and the largest bank, OP-Group, in the country are both cooperatives.
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The free and largely privately owned financial and physical Nordic energy markets traded in NASDAQ OMX Commodities Europe and Nord Pool Spot exchanges, have provided competitive prices compared with other EU countries. As of 2007[update], Finland has roughly the lowest industrial electricity prices in the EU-15 (equal to France).[131]
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In 2006, the energy market was around 90 terawatt hours and the peak demand around 15 gigawatts in winter. This means that the energy consumption per capita is around 7.2 tons of oil equivalent per year. Industry and construction consumed 51% of total consumption, a relatively high figure reflecting Finland's industries.[132][133] Finland's hydrocarbon resources are limited to peat and wood. About 10–15% of the electricity is produced by hydropower,[134] which is low compared with more mountainous Sweden or Norway. In 2008, renewable energy (mainly hydropower and various forms of wood energy) was high at 31% compared with the EU average of 10.3% in final energy consumption.[135] Russia supplies more than 75% of Finland's oil imports and 100% of total gas imports.[136][137]
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Finland has four privately owned nuclear reactors producing 18% of the country's energy[139] and one research reactor (decommissioned 2018 [140]) at the Otaniemi campus. The fifth AREVA-Siemens-built reactor – the world's largest at 1600 MWe and a focal point of Europe's nuclear industry – has faced many delays and is currently scheduled to be operational by 2018–2020, a decade after the original planned opening.[141] A varying amount (5–17%) of electricity has been imported from Russia (at around 3 gigawatt power line capacity), Sweden and Norway.
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The Onkalo spent nuclear fuel repository is currently under construction at the Olkiluoto Nuclear Power Plant in the municipality of Eurajoki, on the west coast of Finland, by the company Posiva.[142] Energy companies are about to increase nuclear power production, as in July 2010 the Finnish parliament granted permits for additional two new reactors.
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Finland’s road system is utilized by most internal cargo and passenger traffic. The annual state operated road network expenditure of around €1 billion is paid for with vehicle and fuel taxes which amount to around €1.5 billion and €1 billion, respectively.
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The main international passenger gateway is Helsinki Airport, which handled about 17 million passengers in 2016. Oulu Airport is the second largest, whilst another 25 airports have scheduled passenger services.[143] The Helsinki Airport-based Finnair, Blue1, and Nordic Regional Airlines, Norwegian Air Shuttle sell air services both domestically and internationally. Helsinki has an optimal location for great circle (i.e. the shortest and most efficient) routes between Western Europe and the Far East.
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Despite having a low population density, the Government annually spends around €350 million to maintain the 5,865-kilometre-long (3,644 mi) network of railway tracks. Rail transport is handled by the state owned VR Group, which has a 5% passenger market share (out of which 80% are from urban trips in Greater Helsinki) and 25% cargo market share.[144] Since 12 December 2010, Karelian Trains, a joint venture between Russian Railways and VR Group, has been running Alstom Pendolino operated high-speed services between Saint Petersburg's Finlyandsky and Helsinki's Central railway stations. These services are branded as "Allegro" trains. The journey from Helsinki to Saint Petersburg takes only three and a half hours. A high-speed rail line is planned between Helsinki and Turku, with a line from the capital to Tampere also proposed.[145] Helsinki opened the world's northernmost metro system in 1982, which also serves the neighbouring city of Espoo since 2017.
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The majority of international cargo shipments are handled at ports. Vuosaari Harbour in Helsinki is the largest container port in Finland; others include Kotka, Hamina, Hanko, Pori, Rauma, and Oulu. There is passenger traffic from Helsinki and Turku, which have ferry connections to Tallinn, Mariehamn, Stockholm and Travemünde. The Helsinki-Tallinn route – one of the busiest passenger sea routes in the world – has also been served by a helicopter line, and the Helsinki-Tallinn Tunnel has been proposed to provide railway services between the two cities.[146] Largely following the example of the Øresund Bridge between Sweden and Denmark, the Kvarken Bridge connecting Umeå in Sweden and Vaasa in Finland to cross the Gulf of Bothnia has also been planned for decades.[147]
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Finland rapidly industrialized after World War II, achieving GDP per capita levels comparable to that of Japan or the UK in the beginning of the 1970s. Initially, most of the economic development was based on two broad groups of export-led industries, the "metal industry" (metalliteollisuus) and "forest industry" (metsäteollisuus). The "metal industry" includes shipbuilding, metalworking, the automotive industry, engineered products such as motors and electronics, and production of metals and alloys including steel, copper and chromium. Many of the world's biggest cruise ships, including MS Freedom of the Seas and the Oasis of the Seas have been built in Finnish shipyards.[148]
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[149] The "forest industry" includes forestry, timber, pulp and paper, and is often considered a logical development based on Finland's extensive forest resources, as 73% of the area is covered by forest. In the pulp and paper industry, many major companies are based in Finland; Ahlstrom-Munksjö, Metsä Board, and UPM are all Finnish forest-based companies with revenues exceeding €1 billion. However, in recent decades, the Finnish economy has diversified, with companies expanding into fields such as electronics (Nokia), metrology (Vaisala), petroleum (Neste), and video games (Rovio Entertainment), and is no longer dominated by the two sectors of metal and forest industry. Likewise, the structure has changed, with the service sector growing, with manufacturing declining in importance; agriculture remains a minor part. Despite this, production for export is still more prominent than in Western Europe, thus making Finland possibly more vulnerable to global economic trends.
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In 2017, the Finnish economy was estimated to consist of approximately 2.7% agriculture, 28.2% manufacturing and 69.1% services.[150] In 2019, the per-capita income of Finland was estimated to be $48,869. In 2020, Finland was ranked 20th on the ease of doing business index, among 190 jurisdictions.
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Finnish politicians have often emulated other Nordics and the Nordic model.[151] Nordics have been free-trading and relatively welcoming to skilled migrants for over a century, though in Finland immigration is relatively new. The level of protection in commodity trade has been low, except for agricultural products.[151]
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Finland has top levels of economic freedom in many areas.[clarification needed] Finland is ranked 16th in the 2008 global Index of Economic Freedom and 9th in Europe.[152] While the manufacturing sector is thriving, the OECD points out that the service sector would benefit substantially from policy improvements.[153]
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The 2007 IMD World Competitiveness Yearbook ranked Finland 17th most competitive.[154] The World Economic Forum 2008 index ranked Finland the 6th most competitive.[155] In both indicators, Finland's performance was next to Germany, and significantly higher than most European countries. In the Business competitiveness index 2007–2008 Finland ranked third in the world.
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Economists attribute much growth to reforms in the product markets. According to the OECD, only four EU-15 countries have less regulated product markets (UK, Ireland, Denmark and Sweden) and only one has less regulated financial markets (Denmark). Nordic countries were pioneers in liberalizing energy, postal, and other markets in Europe.[151] The legal system is clear and business bureaucracy less than most countries.[152] Property rights are well protected and contractual agreements are strictly honoured.[152] Finland is rated the least corrupt country in the world in the Corruption Perceptions Index[156] and 13th in the Ease of doing business index. This indicates exceptional ease in cross-border trading (5th), contract enforcement (7th), business closure (5th), tax payment (83rd), and low worker hardship (127th).[157]
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Finnish law forces all workers to obey the national contracts that are drafted every few years for each profession and seniority level. The agreement becomes universally enforceable provided that more than 50% of the employees support it, in practice by being a member of a relevant trade union. The unionization rate is high (70%), especially in the middle class (AKAVA—80%). A lack of a national agreement in an industry is considered an exception.[114][151]
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In 2017, tourism in Finland grossed approximately €15.0 billion with a 7% increase from the previous year. Of this, €4.6 billion (30%) came from foreign tourism.[161] In 2017, there were 15.2 million overnight stays of domestic tourists and 6.7 million overnight stays of foreign tourists.[162] Much of the sudden growth can be attributed to the globalisation of the country as well as a rise in positive publicity and awareness. While Russia remains the largest market for foreign tourists, the biggest growth came from Chinese markets (35%).[162] Tourism contributes roughly 2.7% to Finland's GDP, making it comparable to agriculture and forestry.[163]
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Commercial cruises between major coastal and port cities in the Baltic region, including Helsinki, Turku, Mariehamn, Tallinn, Stockholm, and Travemünde, play a significant role in the local tourism industry. By passenger counts, the Port of Helsinki is the busiest port in the world.[164] The Helsinki-Vantaa International Airport is the fourth busiest airport in the Nordic countries in terms of passenger numbers,[165] and about 90% of Finland's international air traffic passes through the airport.[166]
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Lapland has the highest tourism consumption of any Finnish region.[163] Above the Arctic Circle, in midwinter, there is a polar night, a period when the sun does not rise for days or weeks, or even months, and correspondingly, midnight sun in the summer, with no sunset even at midnight (for up to 73 consecutive days, at the northernmost point). Lapland is so far north that the aurora borealis, fluorescence in the high atmosphere due to solar wind, is seen regularly in the fall, winter, and spring. Finnish Lapland is also locally regarded as the home of Saint Nicholas or Santa Claus, with several theme parks, such as Santa Claus Village and Santa Park in Rovaniemi.[167]
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Tourist attractions in Finland include the natural landscape found throughout the country as well as urban attractions. Finland is covered with thick pine forests, rolling hills, and lakes. Finland contains 40 national parks, from the Southern shores of the Gulf of Finland to the high fells of Lapland. Outdoor activities range from Nordic skiing, golf, fishing, yachting, lake cruises, hiking, and kayaking, among many others. Bird-watching is popular for those fond of avifauna, however hunting is also popular. Elk and hare are common game in Finland. Finland also has urbanised regions with many cultural events and activities. Tourist attractions in Helsinki include the Helsinki Cathedral and the Suomenlinna sea fortress. Olavinlinna in Savonlinna hosts the annual Savonlinna Opera Festival,[168] and the medieval milieus of the cities of Turku, Rauma and Porvoo also attract curious spectators.[169]
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Population by ethnic background in 2017[170][171]
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The population of Finland is currently about 5.5 million inhabitants and is aging with the birth rate at 10.42 births per 1,000 population per year, or a fertility rate of 1.49 children born per woman,[172] one of the lowest in the world, below the replacement rate of 2.1, it remains considerably below the high of 5.17 children born per woman in 1887.[173] Finland subsequently has one of the oldest populations in the world, with the average age of 42.6 years.[174] Approximately half of voters are estimated to be over 50 years old.[175][63][176][22] Finland has an average population density of 18 inhabitants per square kilometre. This is the third-lowest population density of any European country, behind those of Norway and Iceland, and the lowest population density in the EU. Finland's population has always been concentrated in the southern parts of the country, a phenomenon that became even more pronounced during 20th-century urbanisation. Two of the three largest cities in Finland are situated in the Greater Helsinki metropolitan area—Helsinki and Espoo. Tampere holds the third place while also Helsinki-neighbouring Vantaa is the fourth. Other cities with population over 100,000 are Turku, Oulu, Jyväskylä, Kuopio, and Lahti.
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As of 2018[update], there were 402,619 people with a foreign background living in Finland (7.3% of the population), most of whom are from Russia, Estonia, Somalia, Iraq and former Yugoslavia.[177] The children of foreigners are not automatically given Finnish citizenship, as Finnish nationality law practices and maintain jus sanguinis policy where only children born to at least one Finnish parent are granted citizenship. If they are born in Finland and cannot get citizenship of any other country, they become citizens.[178] Additionally, certain persons of Finnish descent who reside in countries that were once part of Soviet Union, retain the right of return, a right to establish permanent residency in the country, which would eventually entitle them to qualify for citizenship.[179] 387,215 people in Finland in 2018 were born in another country, representing 7% of the population. The 10 largest foreign born groups are (in order) from Russia, Estonia, Sweden, Iraq, Somalia, China, Thailand, Serbia, Vietnam and Turkey.[180]
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The immigrant population is growing. By 2035, the three largest cites in Finland are projected to have a foreign speaking[clarification needed] population percentage of over a quarter each, with Helsinki rising to 26%, Espoo to 30% and Vantaa to 34%. The Helsinki region alone will have 437,000 foreign speakers, up by 236,000.[181]
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Finnish and Swedish are the official languages of Finland. Finnish predominates nationwide while Swedish is spoken in some coastal areas in the west and south and in the autonomous region of Åland, which is the only monolingual Swedish speaking region in Finland.[183] The native language of 87.3% of the population is Finnish,[184][185] which is part of the Finnic subgroup of the Uralic languages. The language is one of only four official EU languages not of Indo-European origin. Finnish is closely related to Karelian and Estonian and more remotely to the Sami languages and Hungarian. Swedish is the native language of 5.2% of the population (Swedish-speaking Finns).[186]
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The Nordic languages and Karelian are also specially treated in some contexts.
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Finnish Romani is spoken by some 5,000–6,000 people; it and Finnish Sign Language are also recognized in the constitution. There are two sign languages: Finnish Sign Language, spoken natively by 4,000–5,000 people,[187] and Finland-Swedish Sign Language, spoken natively by about 150 people. Tatar is spoken by a Finnish Tatar minority of about 800 people whose ancestors moved to Finland mainly during Russian rule from the 1870s to the 1920s.[188]
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The Sami language has an official language status in the north, in Lapland or in northern Lapland, where the Sami people predominate, numbering around 7,000[189] and recognized as an indigenous people. About a quarter of them speak a Sami language as their mother tongue.[190] The Sami languages that are spoken in Finland are Northern Sami, Inari Sami, and Skolt Sami.[note 2]
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The rights of minority groups (in particular Sami, Swedish speakers, and Romani people) are protected by the constitution.[191]
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The largest immigrant languages are Russian (1.4%), Estonian (0.9%), Arabic (0.5%), Somali (0.4%) and English (0.4%).[186] English is studied by most pupils as a compulsory subject from the first grade (at seven years of age) in the comprehensive school (in some schools other languages can be chosen instead),[192][193] as a result of which Finns' English language skills have been significantly strengthened over several decades.[194][195] German, French, Spanish and Russian can be studied as second foreign languages from the fourth grade (at 10 years of age; some schools may offer other options).[196]
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93% of Finns can speak a second language.[197] The figures in this section should be treated with caution, as they come from the official Finnish population register. People can only register one language and so bilingual or multilingual language users' language competencies are not properly included. A citizen of Finland that speaks bilingually Finnish and Swedish will often be registered as a Finnish only speaker in this system. Similarly "old domestic language" is a category applied to some languages and not others for political not linguistic reasons, for example Russian.[198]
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Religions in Finland (2019)[199]
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With 3.9 million members,[200] the Evangelical Lutheran Church of Finland is one of the largest Lutheran churches in the world and is also by far Finland's largest religious body; at the end of 2019, 68.7% of Finns were members of the church.[201] The Evangelical Lutheran Church of Finland sees its share of the country's population declining by roughly one percent annually in recent years.[201] The decline has been due to both church membership resignations and falling baptism rates.[202][203] The second largest group, accounting for 26.3% of the population[201] in 2017, has no religious affiliation. The irreligious group rose quickly from just below 13% in the year 2000. A small minority belongs to the Finnish Orthodox Church (1.1%). Other Protestant denominations and the Roman Catholic Church are significantly smaller, as are the Jewish and other non-Christian communities (totalling 1.6%). The Pew Research Center estimated the Muslim population at 2.7% in 2016.[204] The main Lutheran and Orthodox churches are national churches of Finland with special roles such as in state ceremonies and schools.[205]
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In 1869, Finland was the first Nordic country to disestablish its Evangelical Lutheran church by introducing the Church Act, followed by the Church of Sweden in 2000. Although the church still maintains a special relationship with the state, it is not described as a state religion in the Finnish Constitution or other laws passed by the Finnish Parliament.[206] Finland's state church was the Church of Sweden until 1809. As an autonomous Grand Duchy under Russia 1809–1917, Finland retained the Lutheran State Church system, and a state church separate from Sweden, later named the Evangelical Lutheran Church of Finland, was established. It was detached from the state as a separate judicial entity when the new church law came to force in 1869. After Finland had gained independence in 1917, religious freedom was declared in the constitution of 1919 and a separate law on religious freedom in 1922. Through this arrangement, the Evangelical Lutheran Church of Finland lost its position as a state church but gained a constitutional status as a national church alongside the Finnish Orthodox Church, whose position however is not codified in the constitution.
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In 2016, 69.3% of Finnish children were baptized[207] and 82.3% were confirmed in 2012 at the age of 15,[208] and over 90% of the funerals are Christian. However, the majority of Lutherans attend church only for special occasions like Christmas ceremonies, weddings, and funerals. The Lutheran Church estimates that approximately 1.8% of its members attend church services weekly.[209] The average number of church visits per year by church members is approximately two.[210]
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According to a 2010 Eurobarometer poll, 33% of Finnish citizens responded that "they believe there is a God"; 42% answered that "they believe there is some sort of spirit or life force"; and 22% that "they do not believe there is any sort of spirit, God, or life force".[211] According to ISSP survey data (2008), 8% consider themselves "highly religious", and 31% "moderately religious". In the same survey, 28% reported themselves as "agnostic" and 29% as "non-religious".[212]
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Life expectancy has increased from 71 years for men and 79 years for women in 1990 to 79 years for men and 84 years for women in 2017.[213] The under-five mortality rate has decreased from 51 per 1,000 live births in 1950 to 2.3 per 1,000 live births in 2017 ranking Finland's rate among the lowest in the world.[214] The fertility rate in 2014 stood at 1.71 children born/per woman and has been below the replacement rate of 2.1 since 1969.[215] With a low birth rate women also become mothers at a later age, the mean age at first live birth being 28.6 in 2014.[215] A 2011 study published in The Lancet medical journal found that Finland had the lowest stillbirth rate out of 193 countries, including the UK, France and New Zealand.[216]
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There has been a slight increase or no change in welfare and health inequalities between population groups in the 21st century. Lifestyle-related diseases are on the rise. More than half a million Finns suffer from diabetes, type 1 diabetes being globally the most common in Finland. Many children are diagnosed with type 2 diabetes. The number of musculoskeletal diseases and cancers are increasing, although the cancer prognosis has improved. Allergies and dementia are also growing health problems in Finland. One of the most common reasons for work disability are due to mental disorders, in particular depression.[217] Treatment for depression has improved and as a result the historically high suicide rates have declined to 13 per 100 000 in 2017, closer to the North European average.[218] Suicide rates are still among the highest among developed countries in the OECD.[219]
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There are 307 residents for each doctor.[220] About 19% of health care is funded directly by households and 77% by taxation.
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In April 2012, Finland was ranked 2nd in Gross National Happiness in a report published by The Earth Institute.[221] Since 2012, Finland has every time ranked at least in the top 5 of world's happiest countries in the annual World Happiness Report by the United Nations,[222][223][224] as well as ranking as the happiest country in 2018.[225]
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Most pre-tertiary education is arranged at municipal level. Even though many or most schools were started as private schools, today only around 3 percent of students are enrolled in private schools (mostly specialist language and international schools), much less than in Sweden and most other developed countries.[226] Pre-school education is rare compared with other EU countries and formal education is usually started at the age of 7. Primary school takes normally six years and lower secondary school three years. Most schools are managed by municipal officials.
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The flexible curriculum is set by the Ministry of Education and the Education Board. Education is compulsory between the ages of 7 and 16. After lower secondary school, graduates may either enter the workforce directly, or apply to trade schools or gymnasiums (upper secondary schools). Trade schools offer a vocational education: approximately 40% of an age group choose this path after the lower secondary school.[227] Academically oriented gymnasiums have higher entrance requirements and specifically prepare for Abitur and tertiary education. Graduation from either formally qualifies for tertiary education.
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In tertiary education, two mostly separate and non-interoperating sectors are found: the profession-oriented polytechnics and the research-oriented universities. Education is free and living expenses are to a large extent financed by the government through student benefits. There are 15 universities and 24 Universities of Applied Sciences (UAS) in the country.[228][229] The University of Helsinki is ranked 75th in the Top University Ranking of 2010.[230] The World Economic Forum ranks Finland's tertiary education No. 1 in the world.[231] Around 33% of residents have a tertiary degree, similar to Nordics and more than in most other OECD countries except Canada (44%), United States (38%) and Japan (37%).[232] The proportion of foreign students is 3% of all tertiary enrollments, one of the lowest in OECD, while in advanced programs it is 7.3%, still below OECD average 16.5%.[233]
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More than 30% of tertiary graduates are in science-related fields. Forest improvement, materials research, environmental sciences, neural networks, low-temperature physics, brain research, biotechnology, genetic technology, and communications showcase fields of study where Finnish researchers have had a significant impact.[234]
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Finland has a long tradition of adult education, and by the 1980s nearly one million Finns were receiving some kind of instruction each year. Forty percent of them did so for professional reasons. Adult education appeared in a number of forms, such as secondary evening schools, civic and workers' institutes, study centres, vocational course centres, and folk high schools. Study centres allowed groups to follow study plans of their own making, with educational and financial assistance provided by the state. Folk high schools are a distinctly Nordic institution. Originating in Denmark in the 19th century, folk high schools became common throughout the region. Adults of all ages could stay at them for several weeks and take courses in subjects that ranged from handicrafts to economics.[96]
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Finland is highly productive in scientific research. In 2005, Finland had the fourth most scientific publications per capita of the OECD countries.[235] In 2007, 1,801 patents were filed in Finland.[236]
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In addition, 38 percent of Finland's population has a university or college degree, which is among the highest percentages in the world.[237][238]
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In 2010 a new law was enacted considering the universities, which defined that there are 16 of them as they were excluded from the public sector to be autonomous legal and financial entities, however enjoying special status in the legislation.[239] As result many former state institutions were driven to collect funding from private sector contributions and partnerships. The change caused deep rooted discussions among the academic circles.[240]
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English language is important in Finnish education. There are a number of degree programs that are taught in English, which attracts thousands of degree and exchange students every year.
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In December 2017 the OECD reported that Finnish fathers spend an average of eight minutes a day more with their school-aged children than mothers do.[241][242]
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Written Finnish could be said to have existed since Mikael Agricola translated the New Testament into Finnish during the Protestant Reformation, but few notable works of literature were written until the 19th century and the beginning of a Finnish national Romantic Movement. This prompted Elias Lönnrot to collect Finnish and Karelian folk poetry and arrange and publish them as the Kalevala, the Finnish national epic. The era saw a rise of poets and novelists who wrote in Finnish, notably Aleksis Kivi, Eino Leino and Johannes Linnankoski. Many writers of the national awakening wrote in Swedish, such as the national poet Johan Ludvig Runeberg and Zachris Topelius.
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After Finland became independent, there was a rise of modernist writers, most famously the Finnish-speaking Mika Waltari and Swedish-speaking Edith Södergran. Frans Eemil Sillanpää was awarded the Nobel Prize in Literature in 1939. World War II prompted a return to more national interests in comparison to a more international line of thought, characterized by Väinö Linna. Besides Kalevala and Waltari, the Swedish-speaking Tove Jansson is the most translated Finnish writer. Popular modern writers include Arto Paasilinna, Ilkka Remes, Kari Hotakainen, Sofi Oksanen, and Jari Tervo, while the best novel is annually awarded the prestigious Finlandia Prize.
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The visual arts in Finland started to form their individual characteristics in the 19th century, when Romantic nationalism was rising in autonomic Finland. The best known of Finnish painters, Akseli Gallen-Kallela, started painting in a naturalist style, but moved to national romanticism. Finland's best-known sculptor of the 20th century was Wäinö Aaltonen, remembered for his monumental busts and sculptures. Finns have made major contributions to handicrafts and industrial design: among the internationally renowned figures are Timo Sarpaneva, Tapio Wirkkala and Ilmari Tapiovaara. Finnish architecture is famous around the world, and has contributed significantly to several styles internationally, such as Jugendstil (or Art Nouveau), Nordic Classicism and Functionalism. Among the top 20th-century Finnish architects to gain international recognition are Eliel Saarinen and his son Eero Saarinen. Architect Alvar Aalto is regarded as among the most important 20th-century designers in the world;[243] he helped bring functionalist architecture to Finland, but soon was a pioneer in its development towards an organic style.[244] Aalto is also famous for his work in furniture, lamps, textiles and glassware, which were usually incorporated into his buildings.
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Much of Finland's classical music is influenced by traditional Karelian melodies and lyrics, as comprised in the Kalevala. Karelian culture is perceived as the purest expression of the Finnic myths and beliefs, less influenced by Germanic influence than the Nordic folk dance music that largely replaced the kalevaic tradition. Finnish folk music has undergone a roots revival in recent decades, and has become a part of popular music.
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The people of northern Finland, Sweden, and Norway, the Sami, are known primarily for highly spiritual songs called joik. The same word sometimes refers to lavlu or vuelie songs, though this is technically incorrect.
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The first Finnish opera was written by the German-born composer Fredrik Pacius in 1852. Pacius also wrote the music to the poem Maamme/Vårt land (Our Country), Finland's national anthem. In the 1890s Finnish nationalism based on the Kalevala spread, and Jean Sibelius became famous for his vocal symphony Kullervo. He soon received a grant to study runo singers in Karelia and continued his rise as the first prominent Finnish musician. In 1899 he composed Finlandia, which played its important role in Finland gaining independence. He remains one of Finland's most popular national figures and is a symbol of the nation.
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Today, Finland has a very lively classical music scene and many of Finland's important composers are still alive, such as Magnus Lindberg, Kaija Saariaho, Kalevi Aho, and Aulis Sallinen. The composers are accompanied by a large number of great conductors such as Esa-Pekka Salonen, Osmo Vänskä, Jukka-Pekka Saraste, and Leif Segerstam. Some of the internationally acclaimed Finnish classical musicians are Karita Mattila, Soile Isokoski, Pekka Kuusisto, Olli Mustonen, and Linda Lampenius.
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Iskelmä (coined directly from the German word Schlager, meaning "hit") is a traditional Finnish word for a light popular song.[245] Finnish popular music also includes various kinds of dance music; tango, a style of Argentine music, is also popular.[246] The light music in Swedish-speaking areas has more influences from Sweden. Modern Finnish popular music includes a number of prominent rock bands, jazz musicians, hip hop performers, dance music acts, etc.[citation needed]
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During the early 1960s, the first significant wave of Finnish rock groups emerged, playing instrumental rock inspired by groups such as The Shadows. Around 1964, Beatlemania arrived in Finland, resulting in further development of the local rock scene. During the late 1960s and '70s, Finnish rock musicians increasingly wrote their own music instead of translating international hits into Finnish. During the decade, some progressive rock groups such as Tasavallan Presidentti and Wigwam gained respect abroad but failed to make a commercial breakthrough outside Finland. This was also the fate of the rock and roll group Hurriganes. The Finnish punk scene produced some internationally acknowledged names including Terveet Kädet in the 1980s. Hanoi Rocks was a pioneering 1980s glam rock act that inspired the American hard rock group Guns N' Roses, among others.[247]
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Many Finnish metal bands have gained international recognition. HIM and Nightwish are some of Finland's most internationally known bands. HIM's 2005 album Dark Light went gold in the United States. Apocalyptica are an internationally famous Finnish group who are most renowned for mixing strings-led classical music with classic heavy metal. Other well-known metal bands are Amorphis, Children of Bodom, Ensiferum, Finntroll, Impaled Nazarene, Insomnium, Korpiklaani, Moonsorrow, Reverend Bizarre, Sentenced, Sonata Arctica, Stratovarius, Swallow the Sun, Turisas, Waltari, and Wintersun.[248]
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After Finnish hard rock/heavy metal band Lordi won the 2006 Eurovision Song Contest, Finland hosted the competition in 2007.[249] Alternative rock band Poets of the Fall, formed in 2003, have released eight studio albums and have toured widely.[250]
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In the film industry, notable directors include Aki Kaurismäki, Mauritz Stiller, Spede Pasanen, and Hollywood film director and producer Renny Harlin. Around twelve feature films are made each year.[251]
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Finland's most internationally successful TV shows are the backpacking travel documentary series Madventures and the reality TV show The Dudesons, about four childhood friends who perform stunts and play pranks on each other (in similar vein to the American TV show Jackass).
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Thanks to its emphasis on transparency and equal rights, Finland's press has been rated the freest in the world.[252]
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Today, there are around 200 newspapers, 320 popular magazines, 2,100 professional magazines, 67 commercial radio stations, three digital radio channels and one nationwide and five national public service radio channels.
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Each year, around 12,000 book titles are published and 12 million records are sold.[251]
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Sanoma publishes the newspaper Helsingin Sanomat (its circulation of 412,000[253] making it the largest), the tabloid Ilta-Sanomat, the commerce-oriented Taloussanomat and the television channel Nelonen. The other major publisher Alma Media publishes over thirty magazines, including the newspaper Aamulehti, tabloid Iltalehti and commerce-oriented Kauppalehti. Worldwide, Finns, along with other Nordic peoples and the Japanese, spend the most time reading newspapers.[254]
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Yle, the Finnish Broadcasting Company, operates five television channels and thirteen radio channels in both national languages. Yle is funded through a mandatory television license and fees for private broadcasters. All TV channels are broadcast digitally, both terrestrially and on cable. The commercial television channel MTV3 and commercial radio channel Radio Nova are owned by Nordic Broadcasting (Bonnier and Proventus Industrier).
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In regards to telecommunication infrastructure, Finland is the highest ranked country in the World Economic Forum's Network Readiness Index (NRI) – an indicator for determining the development level of a country's information and communication technologies. Finland ranked 1st overall in the 2014 NRI ranking, unchanged from the year before.[255] This is shown in its penetration throughout the country's population. Around 79% of the population use the Internet.[256] Finland had around 1.52 million broadband Internet connections by the end of June 2007 or around 287 per 1,000 inhabitants.[257] All Finnish schools and public libraries have Internet connections and computers and most residents have a mobile phone. Value-added services are rare.[258] In October 2009, Finland's Ministry of Transport and Communications committed to ensuring that every person in Finland would be able to access the Internet at a minimum speed of one megabit-per-second beginning July 2010.[259]
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Finnish cuisine is notable for generally combining traditional country fare and haute cuisine with contemporary style cooking. Fish and meat play a prominent role in traditional Finnish dishes from the western part of the country, while the dishes from the eastern part have traditionally included various vegetables and mushrooms. Refugees from Karelia contributed to foods in eastern Finland.
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Finnish foods often use wholemeal products (rye, barley, oats) and berries (such as bilberries, lingonberries, cloudberries, and sea buckthorn). Milk and its derivatives like buttermilk are commonly used as food, drink, or in various recipes. Various turnips were common in traditional cooking, but were replaced with the potato after its introduction in the 18th century.
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According to the statistics, red meat consumption has risen, but still Finns eat less beef than many other nations, and more fish and poultry. This is mainly because of the high cost of meat in Finland.
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Finland has the world's highest per capita consumption of coffee.[260] Milk consumption is also high, at an average of about 112 litres (25 imp gal; 30 US gal), per person, per year,[261] even though 17% of the Finns are lactose intolerant.[262]
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All official holidays in Finland are established by Acts of Parliament. Christian holidays include Christmas, New Year's Day, Epiphany, Easter, Ascension Day, Pentecost, Midsummer Day (St. John's Day), and All Saints' Day, while secular holidays include May Day, Independence Day, New Year's Day, and Midsummer. Christmas is the most extensively celebrated, and at least 24 to 26 December is taken as a holiday.
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Various sporting events are popular in Finland. Pesäpallo, resembling baseball, is the national sport of Finland, although the most popular sports in terms of spectators is ice hockey. Ice Hockey World Championships 2016 final Finland-Canada, 69% of Finnish people watched that game on TV.[263] Other popular sports include athletics, cross-country skiing, ski jumping, football, volleyball and basketball.[264] While ice hockey is the most popular sports when it comes to attendance at games, association football is the most played team sport in terms of the number of players in the country and is also the most appreciated sport in Finland.[265][266]
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In terms of medals and gold medals won per capita, Finland is the best performing country in Olympic history.[267] Finland first participated as a nation in its own right at the Olympic Games in 1908, while still an autonomous Grand Duchy within the Russian Empire. At the 1912 Summer Olympics, great pride was taken in the three gold medals won by the original "Flying Finn" Hannes Kolehmainen.
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Finland was one of the most successful countries at the Olympic Games before World War II. At the 1924 Summer Olympics, Finland, a nation then of only 3.2 million people, came second in the medal count. In the 1920s and '30s, Finnish long-distance runners dominated the Olympics, with Paavo Nurmi winning a total of nine Olympic gold medals between 1920 and 1928 and setting 22 official world records between 1921 and 1931. Nurmi is often considered the greatest Finnish sportsman and one of the greatest athletes of all time.
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For over 100 years, Finnish male and female athletes have consistently excelled at the javelin throw. The event has brought Finland nine Olympic gold medals, five world championships, five European championships, and 24 world records.
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In addition to Kolehmainen and Nurmi, some of Finland's most internationally well-known and successful sportspeople are long-distance runners Ville Ritola and Lasse Virén; ski-jumpers Matti Nykänen and Janne Ahonen; cross-country skiers Veikko Hakulinen, Eero Mäntyranta, Marja-Liisa Kirvesniemi and Mika Myllylä; rower Pertti Karppinen; gymnast Heikki Savolainen; professional skateboarder Arto Saari; ice hockey players Kimmo Timonen, Jari Kurri, Teemu Selänne, and Saku Koivu; football players Jari Litmanen and Sami Hyypiä; basketball player Hanno Möttölä; alpine skiers Kalle Palander and Tanja Poutiainen; Formula One world champions Keke Rosberg, Mika Häkkinen and Kimi Räikkönen; four-time World Rally champions Juha Kankkunen and Tommi Mäkinen; and 13-time World Enduro Champion Juha Salminen, seven-time champion Kari Tiainen, and the five-time champions Mika Ahola, biathlete Kaisa Mäkäräinen and Samuli Aro. Finland is also one of the most successful nations in bandy, being the only nation beside Russia and Sweden to win a Bandy World Championship.
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The 1952 Summer Olympics were held in Helsinki. Other notable sporting events held in Finland include the 1983 and 2005 World Championships in Athletics.
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Finland also has a notable history in figure skating. Finnish skaters have won 8 world championships and 13 junior world cups in synchronized skating, and Finland is considered one of the best countries at the sport.
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Some of the most popular recreational sports and activities include floorball, Nordic walking, running, cycling, and skiing (alpine skiing, cross-country skiing, and ski jumping).
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Floorball, in terms of registered players, occupies third place after football and ice hockey. According to the Finnish Floorball Federation, floorball is the most popular school, youth, club and workplace sport.[268] As of 2016[update], the total number of licensed players reaches 57,400.[269]
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Especially since the 2014 FIBA Basketball World Cup, Finland's national basketball team has received widespread public attention. More than 8,000 Finns travelled to Spain to support their team. Overall, they chartered more than 40 airplanes.[270]
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Government
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Maps
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Coordinates: 64°N 26°E / 64°N 26°E / 64; 26
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A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants (plants of the division Magnoliophyta, also called angiosperms). The biological function of a flower is to affect reproduction, usually by providing a mechanism for the union of sperm with eggs. Flowers may facilitate outcrossing (fusion of sperm and eggs from different individuals in a population) resulting from cross pollination or allow selfing (fusion of sperm and egg from the same flower) when self pollination occurs.
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Pollination have two types which is self-pollination and cross-pollination. Self-pollination happened when the pollen from the anther is deposited on the stigma of the same flower, or another flower on the same plant. Cross-pollination is the transfer of pollen from the anther of one flower to the stigma of another flower on a different individual of the same species. Self-pollination happened in flowers where the stamen and carpel mature at the same time, and are positioned so that the pollen can land on the flower’s stigma. This pollination does not require an investment from the plant to provide nectar and pollen as food for pollinators.[1]
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Some flowers produce diaspores without fertilization (parthenocarpy). Flowers contain sporangia and are the site where gametophytes develop. Many flowers have evolved to be attractive to animals, so as to cause them to be vectors for the transfer of pollen. After fertilization, the ovary of the flower develops into fruit containing seeds.
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In addition to facilitating the reproduction of flowering plants, flowers have long been admired and used by humans to bring beauty to their environment, and also as objects of romance, ritual, religion, medicine and as a source of food.
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The essential parts of a flower can be considered in two parts: the vegetative part, consisting of petals and associated structures in the perianth, and the reproductive or sexual parts. A stereotypical flower consists of four kinds of structures attached to the tip of a short stalk. Each of these kinds of parts is arranged in a whorl on the receptacle. The four main whorls (starting from the base of the flower or lowest node and working upwards) are as follows:
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Collectively the calyx and corolla form the perianth (see diagram).
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Although the arrangement described above is considered "typical", plant species show a wide variation in floral structure.[2] These modifications have significance in the evolution of flowering plants and are used extensively by botanists to establish relationships among plant species.
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The four main parts of a flower are generally defined by their positions on the receptacle and not by their function. Many flowers lack some parts or parts may be modified into other functions and/or look like what is typically another part. In some families, like Ranunculaceae, the petals are greatly reduced and in many species the sepals are colorful and petal-like. Other flowers have modified stamens that are petal-like; the double flowers of Peonies and Roses are mostly petaloid stamens.[3] Flowers show great variation and plant scientists describe this variation in a systematic way to identify and distinguish species.
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Specific terminology is used to describe flowers and their parts. Many flower parts are fused together; fused parts originating from the same whorl are connate, while fused parts originating from different whorls are adnate; parts that are not fused are free. When petals are fused into a tube or ring that falls away as a single unit, they are sympetalous (also called gamopetalous). Connate petals may have distinctive regions: the cylindrical base is the tube, the expanding region is the throat and the flaring outer region is the limb. A sympetalous flower, with bilateral symmetry with an upper and lower lip, is bilabiate. Flowers with connate petals or sepals may have various shaped corolla or calyx, including campanulate, funnelform, tubular, urceolate, salverform or rotate.
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Referring to "fusion," as it is commonly done, appears questionable because at least some of the processes involved may be non-fusion processes. For example, the addition of intercalary growth at or below the base of the primordia of floral appendages such as sepals, petals, stamens and carpels may lead to a common base that is not the result of fusion.[4][5][6]
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Many flowers have a symmetry. When the perianth is bisected through the central axis from any point and symmetrical halves are produced, the flower is said to be actinomorphic or regular, e.g. rose or trillium. This is an example of radial symmetry. When flowers are bisected and produce only one line that produces symmetrical halves, the flower is said to be irregular or zygomorphic, e.g. snapdragon or most orchids.
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Flowers may be directly attached to the plant at their base (sessile—the supporting stalk or stem is highly reduced or absent). The stem or stalk subtending a flower is called a peduncle. If a peduncle supports more than one flower, the stems connecting each flower to the main axis are called pedicels. The apex of a flowering stem forms a terminal swelling which is called the torus or receptacle.
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In those species that have more than one flower on an axis, the collective cluster of flowers is termed an inflorescence. Some inflorescences are composed of many small flowers arranged in a formation that resembles a single flower. The common example of this is most members of the very large composite (Asteraceae) group. A single daisy or sunflower, for example, is not a flower but a flower head—an inflorescence composed of numerous flowers (or florets). An inflorescence may include specialized stems and modified leaves known as bracts.
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A floral formula is a way to represent the structure of a flower using specific letters, numbers and symbols, presenting substantial information about the flower in a compact form. It can represent a taxon, usually giving ranges of the numbers of different organs, or particular species. Floral formulae have been developed in the early 19th century and their use has declined since. Prenner et al. (2010) devised an extension of the existing model to broaden the descriptive capability of the formula.[7] The format of floral formulae differs in different parts of the world, yet they convey the same information.[8][9][10][11]
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The structure of a flower can also be expressed by the means of floral diagrams. The use of schematic diagrams can replace long descriptions or complicated drawings as a tool for understanding both floral structure and evolution. Such diagrams may show important features of flowers, including the relative positions of the various organs, including the presence of fusion and symmetry, as well as structural details.[8]
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A flower develops on a modified shoot or axis from a determinate apical meristem (determinate meaning the axis grows to a set size). It has compressed internodes, bearing structures that in classical plant morphology are interpreted as highly modified leaves.[12] Detailed developmental studies, however, have shown that stamens are often initiated more or less like modified stems (caulomes) that in some cases may even resemble branchlets.[6][2] Taking into account the whole diversity in the development of the androecium of flowering plants, we find a continuum between modified leaves (phyllomes), modified stems (caulomes), and modified branchlets (shoots).[13][14]
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The transition to flowering is one of the major phase changes that a plant makes during its life cycle. The transition must take place at a time that is favorable for fertilization and the formation of seeds, hence ensuring maximal reproductive success. To meet these needs a plant is able to interpret important endogenous and environmental cues such as changes in levels of plant hormones and seasonable temperature and photoperiod changes.[15] Many perennial and most biennial plants require vernalization to flower. The molecular interpretation of these signals is through the transmission of a complex signal known as florigen, which involves a variety of genes, including Constans, Flowering Locus C and Flowering Locus T. Florigen is produced in the leaves in reproductively favorable conditions and acts in buds and growing tips to induce a number of different physiological and morphological changes.[16]
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The first step of the transition is the transformation of the vegetative stem primordia into floral primordia. This occurs as biochemical changes take place to change cellular differentiation of leaf, bud and stem tissues into tissue that will grow into the reproductive organs. Growth of the central part of the stem tip stops or flattens out and the sides develop protuberances in a whorled or spiral fashion around the outside of the stem end. These protuberances develop into the sepals, petals, stamens, and carpels. Once this process begins, in most plants, it cannot be reversed and the stems develop flowers, even if the initial start of the flower formation event was dependent of some environmental cue.[17] Once the process begins, even if that cue is removed the stem will continue to develop a flower.
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Yvonne Aitken has shown that flowering transition depends on a number of factors, and that plants flowering earliest under given conditions had the least dependence on climate whereas later-flowering varieties reacted strongly to the climate setup.
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The molecular control of floral organ identity determination appears to be fairly well understood in some species. In a simple model, three gene activities interact in a combinatorial manner to determine the developmental identities of the organ primordia within the floral meristem. These gene functions are called A, B and C-gene functions. In the first floral whorl only A-genes are expressed, leading to the formation of sepals. In the second whorl both A- and B-genes are expressed, leading to the formation of petals. In the third whorl, B and C genes interact to form stamens and in the center of the flower C-genes alone give rise to carpels. The model is based upon studies of mutants in Arabidopsis thaliana and snapdragon, Antirrhinum majus. For example, when there is a loss of B-gene function, mutant flowers are produced with sepals in the first whorl as usual, but also in the second whorl instead of the normal petal formation. In the third whorl the lack of B function but presence of C-function mimics the fourth whorl, leading to the formation of carpels also in the third whorl.
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Most genes central in this model belong to the MADS-box genes and are transcription factors that regulate the expression of the genes specific for each floral organ.
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The principal purpose of a flower is the reproduction of the individual and the species. All flowering plants are heterosporous, that is, every individual plant produces two types of spores. Microspores are produced by meiosis inside anthers and megaspores are produced inside ovules that are within an ovary. Anthers typically consist of four microsporangia and an ovule is an integumented megasporangium. Both types of spores develop into gametophytes inside sporangia. As with all heterosporous plants, the gametophytes also develop inside the spores, i. e., they are endosporic.
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In the majority of plant species, individual flowers have both functional carpels and stamens. Botanists describe these flowers as "perfect" or "bisexual", and the species as "hermaphroditic". In a minority of plant species, their flowers lack one or the other reproductive organ and are described as "imperfect" or "unisexual". If the individual plants of a species each have unisexual flowers of both sexes then the species is "monoecious". Alternatively, if each individual plant has only unisexual flowers of the same sex then the species is "dioecious".
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Flowering plants usually face selective pressure to optimize the transfer of their pollen, and this is typically reflected in the morphology of the flowers and the behaviour of the plants. Pollen may be transferred between plants via a number of 'vectors'. Some plants make use of abiotic vectors — namely wind (anemophily) or, much less commonly, water (hydrophily). Others use biotic vectors including insects (entomophily), birds (ornithophily), bats (chiropterophily) or other animals. Some plants make use of multiple vectors, but many are highly specialised.
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Cleistogamous flowers are self-pollinated, after which they may or may not open. Many Viola and some Salvia species are known to have these types of flowers.
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The flowers of plants that make use of biotic pollen vectors commonly have glands called nectaries that act as an incentive for animals to visit the flower. Some flowers have patterns, called nectar guides, that show pollinators where to look for nectar. Flowers also attract pollinators by scent and color. Still other flowers use mimicry to attract pollinators. Some species of orchids, for example, produce flowers resembling female bees in color, shape, and scent. Flowers are also specialized in shape and have an arrangement of the stamens that ensures that pollen grains are transferred to the bodies of the pollinator when it lands in search of its attractant (such as nectar, pollen, or a mate). In pursuing this attractant from many flowers of the same species, the pollinator transfers pollen to the stigmas—arranged with equally pointed precision—of all of the flowers it visits.
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Anemophilous flowers use the wind to move pollen from one flower to the next. Examples include grasses, birch trees, ragweed and maples. They have no need to attract pollinators and therefore tend not to be "showy" flowers. Male and female reproductive organs are generally found in separate flowers, the male flowers having a number of long filaments terminating in exposed stamens, and the female flowers having long, feather-like stigmas. Whereas the pollen of animal-pollinated flowers tends to be large-grained, sticky, and rich in protein (another "reward" for pollinators), anemophilous flower pollen is usually small-grained, very light, and of little nutritional value to animals.
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The primary purpose of a flower is reproduction. Since the flowers are the reproductive organs of plant, they mediate the joining of the sperm, contained within pollen, to the ovules — contained in the ovary. Pollination is the movement of pollen from the anthers to the stigma. The joining of the sperm to the ovules is called fertilization. Normally pollen is moved from one plant to another, but many plants are able to self pollinate. The fertilized ovules produce seeds that are the next generation. Sexual reproduction produces genetically unique offspring, allowing for adaptation. Flowers have specific designs which encourages the transfer of pollen from one plant to another of the same species. Many plants are dependent upon external factors for pollination, including: wind and animals, and especially insects. Even large animals such as birds, bats, and pygmy possums can be employed. The period of time during which this process can take place (the flower is fully expanded and functional) is called anthesis. The study of pollination by insects is called anthecology.
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The pollination mechanism employed by a plant depends on what method of pollination is utilized.
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Most flowers can be divided between two broad groups of pollination methods:
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Entomophilous: flowers attract and use insects, bats, birds or other animals to transfer pollen from one flower to the next. Often they are specialized in shape and have an arrangement of the stamens that ensures that pollen grains are transferred to the bodies of the pollinator when it lands in search of its attractant (such as nectar, pollen, or a mate). In pursuing this attractant from many flowers of the same species, the pollinator transfers pollen to the stigmas—arranged with equally pointed precision—of all of the flowers it visits. Many flowers rely on simple proximity between flower parts to ensure pollination. Others, such as the Sarracenia or lady-slipper orchids, have elaborate designs to ensure pollination while preventing self-pollination.
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Anemophilous: flowers use the wind to move pollen from one flower to the next, examples include the grasses, Birch trees, Ragweed and Maples. They have no need to attract pollinators and therefore tend not to grow large blossoms. Whereas the pollen of entomophilous flowers tends to be large-grained, sticky, and rich in protein (another "reward" for pollinators), anemophilous flower pollen is usually small-grained, very light, and of little nutritional value to insects, though it may still be gathered in times of dearth. Honeybees and bumblebees actively gather anemophilous corn (maize) pollen, though it is of little value to them.
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Some flowers with both stamens and a pistil are capable of self-fertilization, which does increase the chance of producing seeds but limits genetic variation. The extreme case of self-fertilization occurs in flowers that always self-fertilize, such as many dandelions. Some flowers are self-pollinated and use flowers that never open or are self-pollinated before the flowers open, these flowers are called cleistogamous. Many Viola species and some Salvia have these types of flowers. Conversely, many species of plants have ways of preventing self-fertilization. Unisexual male and female flowers on the same plant may not appear or mature at the same time, or pollen from the same plant may be incapable of fertilizing its ovules. The latter flower types, which have chemical barriers to their own pollen, are referred to as self-sterile or self-incompatible.
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Plants cannot move from one location to another, thus many flowers have evolved to attract animals to transfer pollen between individuals in dispersed populations. Flowers that are insect-pollinated are called entomophilous; literally "insect-loving" in Greek. They can be highly modified along with the pollinating insects by co-evolution. Flowers commonly have glands called nectaries on various parts that attract animals looking for nutritious nectar. Birds and bees have color vision, enabling them to seek out "colorful" flowers.
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Some flowers have patterns, called nectar guides, that show pollinators where to look for nectar; they may be visible only under ultraviolet light, which is visible to bees and some other insects. Flowers also attract pollinators by scent and some of those scents are pleasant to our sense of smell. Not all flower scents are appealing to humans; a number of flowers are pollinated by insects that are attracted to rotten flesh and have flowers that smell like dead animals, often called Carrion flowers, including Rafflesia, the titan arum, and the North American pawpaw (Asimina triloba). Flowers pollinated by night visitors, including bats and moths, are likely to concentrate on scent to attract pollinators and most such flowers are white.
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Other flowers use mimicry to attract pollinators. Some species of orchids, for example, produce flowers resembling female bees in color, shape, and scent. Male bees move from one such flower to another in search of a mate.
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Many flowers have close relationships with one or a few specific pollinating organisms. Many flowers, for example, attract only one specific species of insect, and therefore rely on that insect for successful reproduction. This close relationship is often given as an example of coevolution, as the flower and pollinator are thought to have developed together over a long period of time to match each other's needs.
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This close relationship compounds the negative effects of extinction. The extinction of either member in such a relationship would mean almost certain extinction of the other member as well. Some endangered plant species are so because of shrinking pollinator populations.
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There is much confusion about the role of flowers in allergies. For example, the showy and entomophilous goldenrod (Solidago) is frequently blamed for respiratory allergies, of which it is innocent, since its pollen cannot be airborne. The types of pollen that most commonly cause allergic reactions are produced by the plain-looking plants (trees, grasses, and weeds) that do not have showy flowers. These plants make small, light, dry pollen grains that are custom-made for wind transport.
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The type of allergens in the pollen is the main factor that determines whether the pollen is likely to cause hay fever. For example, pine tree pollen is produced in large amounts by a common tree, which would make it a good candidate for causing allergy. It is, however, a relatively rare cause of allergy because the types of allergens in pine pollen appear to make it less allergenic. Instead the allergen is usually the pollen of the contemporary bloom of anemophilous ragweed (Ambrosia), which can drift for many miles. Scientists have collected samples of ragweed pollen 400 miles out at sea and 2 miles high in the air.[18] A single ragweed plant can generate a million grains of pollen per day.[19]
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Among North American plants, weeds are the most prolific producers of allergenic pollen.[20] Ragweed is the major culprit, but other important sources are sagebrush, redroot pigweed, lamb's quarters, Russian thistle (tumbleweed), and English plantain.
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It is common to hear people say they are allergic to colorful or scented flowers like roses. In fact, only florists, gardeners, and others who have prolonged, close contact with flowers are likely to be sensitive to pollen from these plants. Most people have little contact with the large, heavy, waxy pollen grains of such flowering plants because this type of pollen is not carried by wind but by insects such as butterflies and bees.
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While land plants have existed for about 425 million years, the first ones reproduced by a simple adaptation of their aquatic counterparts: spores. In the sea, plants—and some animals—can simply scatter out genetic clones of themselves to float away and grow elsewhere. This is how early plants reproduced. But plants soon evolved methods of protecting these copies to deal with drying out and other damage which is even more likely on land than in the sea. The protection became the seed, though it had not yet evolved the flower. Early seed-bearing plants include the ginkgo and conifers.
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Several groups of extinct gymnosperms, particularly seed ferns, have been proposed as the ancestors of flowering plants but there is no continuous fossil evidence showing exactly how flowers evolved. The apparently sudden appearance of relatively modern flowers in the fossil record posed such a problem for the theory of evolution that it was called an "abominable mystery" by Charles Darwin.
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Recently discovered angiosperm fossils such as Archaefructus, along with further discoveries of fossil gymnosperms, suggest how angiosperm characteristics may have been acquired in a series of steps. An early fossil of a flowering plant, Archaefructus liaoningensis from China, is dated about 125 million years old.[21][22] Even earlier from China is the 125–130 million years old Archaefructus sinensis. In 2015 a plant (130 million-year-old Montsechia vidalii, discovered in Spain) was claimed to be 130 million years old.[23] In 2018, scientists reported that the earliest flowers began about 180 million years ago.[24]
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Recent DNA analysis (molecular systematics)[25] shows that Amborella trichopoda, found on the Pacific island of New Caledonia, is the only species in the sister group to the rest of the flowering plants, and morphological studies suggest that it has features which may have been characteristic of the earliest flowering plants.[26]
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Besides the hard proof of flowers in or shortly before the Cretaceous,[27][28] there is some circumstantial evidence of flowers as much as 250 million years ago. A chemical used by plants to defend their flowers, oleanane, has been detected in fossil plants that old, including gigantopterids,[29] which evolved at that time and bear many of the traits of modern, flowering plants, though they are not known to be flowering plants themselves, because only their stems and prickles have been found preserved in detail; one of the earliest examples of petrification.
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The similarity in leaf and stem structure can be very important, because flowers are genetically just an adaptation of normal leaf and stem components on plants, a combination of genes normally responsible for forming new shoots.[30] The most primitive flowers are thought to have had a variable number of flower parts, often separate from (but in contact with) each other. The flowers would have tended to grow in a spiral pattern, to be bisexual (in plants, this means both male and female parts on the same flower), and to be dominated by the ovary (female part). As flowers grew more advanced, some variations developed parts fused together, with a much more specific number and design, and with either specific sexes per flower or plant, or at least "ovary inferior".
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The general assumption is that the function of flowers, from the start, was to involve animals in the reproduction process. Pollen can be scattered without bright colors and obvious shapes, which would therefore be a liability, using the plant's resources, unless they provide some other benefit. One proposed reason for the sudden, fully developed appearance of flowers is that they evolved in an isolated setting like an island, or chain of islands, where the plants bearing them were able to develop a highly specialized relationship with some specific animal (a wasp, for example), the way many island species develop today. This symbiotic relationship, with a hypothetical wasp bearing pollen from one plant to another much the way fig wasps do today, could have eventually resulted in both the plant(s) and their partners developing a high degree of specialization. Island genetics is believed to be a common source of speciation, especially when it comes to radical adaptations which seem to have required inferior transitional forms. Note that the wasp example is not incidental; bees, apparently evolved specifically for symbiotic plant relationships, are descended from wasps.
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Likewise, most fruit used in plant reproduction comes from the enlargement of parts of the flower. This fruit is frequently a tool which depends upon animals wishing to eat it, and thus scattering the seeds it contains.
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While many such symbiotic relationships remain too fragile to survive competition with mainland organisms, flowers proved to be an unusually effective means of production, spreading (whatever their actual origin) to become the dominant form of land plant life.
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Flower evolution continues to the present day; modern flowers have been so profoundly influenced by humans that many of them cannot be pollinated in nature. Many modern, domesticated flowers used to be simple weeds, which only sprouted when the ground was disturbed. Some of them tended to grow with human crops, and the prettiest did not get plucked because of their beauty, developing a dependence upon and special adaptation to human affection.[31]
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Many flowering plants reflect as much light as possible within the range of visible wavelengths of the pollinator the plant intends to attract. Flowers that reflect the full range of visible light are generally perceived as white by a human observer. An important feature of white flowers is that they reflect equally across the visible spectrum. While many flowering plants use white to attract pollinators, the use of color is also widespread (even within the same species). Color allows a flowering plant to be more specific about the pollinator it seeks to attract. The color model used by human color reproduction technology (CMYK) relies on the modulation of pigments that divide the spectrum into broad areas of absorption. Flowering plants by contrast are able to shift the transition point wavelength between absorption and reflection. If it is assumed that the visual systems of most pollinators view the visible spectrum as circular then it may be said that flowering plants produce color by absorbing the light in one region of the spectrum and reflecting the light in the other region. With CMYK, color is produced as a function of the amplitude of the broad regions of absorption. Flowering plants by contrast produce color by modifying the frequency (or rather wavelength) of the light reflected. Most flowers absorb light in the blue to yellow region of the spectrum and reflect light from the green to red region of the spectrum. For many species of flowering plant, it is the transition point that characterizes the color that they produce. Color may be modulated by shifting the transition point between absorption and reflection and in this way a flowering plant may specify which pollinator it seeks to attract.
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Some flowering plants also have a limited ability to modulate areas of absorption. This is typically not as precise as control over wavelength. Humans observers will perceive this as degrees of saturation (the amount of white in the color).
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Many flowers have important symbolic meanings in Western culture.[32] The practice of assigning meanings to flowers is known as floriography. Some of the more common examples include:
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Because of their varied and colorful appearance, flowers have long been a favorite subject of visual artists as well. Some of the most celebrated paintings from well-known painters are of flowers, such as Van Gogh's sunflowers series or Monet's water lilies. Flowers are also dried, freeze dried and pressed in order to create permanent, three-dimensional pieces of flower art.
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Flowers within art are also representative of the female genitalia,[34] as seen in the works of artists such as Georgia O'Keeffe, Imogen Cunningham, Veronica Ruiz de Velasco, and Judy Chicago, and in fact in Asian and western classical art. Many cultures around the world have a marked tendency to associate flowers with femininity.
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The great variety of delicate and beautiful flowers has inspired the works of numerous poets, especially from the 18th–19th century Romantic era. Famous examples include William Wordsworth's I Wandered Lonely as a Cloud and William Blake's Ah! Sun-Flower.
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Their symbolism in dreams has also been discussed, with possible interpretations including "blossoming potential".[35]
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The Roman goddess of flowers, gardens, and the season of Spring is Flora. The Greek goddess of spring, flowers and nature is Chloris.
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In Hindu mythology, flowers have a significant status. Vishnu, one of the three major gods in the Hindu system, is often depicted standing straight on a lotus flower.[36] Apart from the association with Vishnu, the Hindu tradition also considers the lotus to have spiritual significance.[37] For example, it figures in the Hindu stories of creation.[38]
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In modern times, people have sought ways to cultivate, buy, wear, or otherwise be around flowers and blooming plants, partly because of their agreeable appearance and smell. Around the world, people use flowers to mark important events in their lives:
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People therefore grow flowers around their homes, dedicate parts of their living space to flower gardens, pick wildflowers, or buy commercially-grown flowers from florists.
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Flowers provide less food than other major plant parts (seeds, fruits, roots, stems and leaves), but still provide several important vegetables and spices. Flower vegetables include broccoli, cauliflower and artichoke. The most expensive spice, saffron, consists of dried stigmas of a crocus. Other flower spices are cloves and capers. Hops flowers are used to flavor beer. Marigold flowers are fed to chickens to give their egg yolks a golden yellow color, which consumers find more desirable; dried and ground marigold flowers are also used as a spice and colouring agent in Georgian cuisine. Flowers of the dandelion and elder are often made into wine. Bee pollen, pollen collected from bees, is considered a health food by some people. Honey consists of bee-processed flower nectar and is often named for the type of flower, e.g. orange blossom honey, clover honey and tupelo honey.
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Hundreds of fresh flowers are edible, but only few are widely marketed as food. They are often added to salads as garnishes. Squash blossoms are dipped in breadcrumbs and fried. Some edible flowers include nasturtium, chrysanthemum, carnation, cattail, Japanese honeysuckle, chicory, cornflower, canna, and sunflower.[41] Edible flowers such as daisy, rose, and violet are sometimes candied.[42]
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Flowers such as chrysanthemum, rose, jasmine, Japanese honeysuckle, and chamomile, chosen for their fragrance and medicinal properties, are used as tisanes, either mixed with tea or on their own.[43]
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Flowers have been used since prehistoric times in funeral rituals: traces of pollen have been found on a woman's tomb in the El Miron Cave in Spain.[44] Many cultures draw a connection between flowers and life and death, and because of their seasonal return flowers also suggest rebirth, which may explain why many people place flowers upon graves. The ancient Greeks, as recorded in Euripides's play The Phoenician Women, placed a crown of flowers on the head of the deceased;[45] they also covered tombs with wreaths and flower petals. Flowers were widely used in ancient Egyptian burials,[46] and the Mexicans to this day use flowers prominently in their Day of the Dead celebrations[47] in the same way that their Aztec ancestors did.
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The flower-giving tradition goes back to prehistoric times when flowers often had a medicinal and herbal attributes. Archaeologists found in several grave sites remnants of flower petals. Flowers were first used as sacrificial and burial objects. Ancient Egyptians and later Greeks and Romans used flowers. In Egypt, burial objects from the time around 1540 BC[citation needed] were found, which depicted red poppy, yellow Araun, cornflower and lilies. Records of flower giving appear in Chinese writings and Egyptian hieroglyphics, as well as in Greek and Roman mythology. The practice of giving a flower flourished in the Middle Ages when couples showed affection through flowers.
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The tradition of flower-giving exists in many forms. It is an important part of Russian culture and folklore. It is common for students to give flowers to their teachers. To give yellow flowers in a romantic relationship means break-up in Russia. Nowadays, flowers are often given away in the form of a flower bouquet.[48][49][50][51]
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The Magic Flute (German: Die Zauberflöte, pronounced [ˈdiː ˈt͡saʊ̯bɐˌfløːtə] (listen)), K. 620, is an opera in two acts by Wolfgang Amadeus Mozart to a German libretto by Emanuel Schikaneder. The work is in the form of a Singspiel, a popular form during the time it was written that included both singing and spoken dialogue.[a] The work was premiered on 30 September 1791 at Schikaneder's theatre, the Freihaus-Theater auf der Wieden in Vienna, just two months before the composer's premature death.
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In this opera, the Queen of the Night persuades Prince Tamino to rescue her daughter Pamina from captivity under the high priest Sarastro; instead, he learns the high ideals of Sarastro's community and seeks to join it. Separately, then together, Tamino and Pamina undergo severe trials of initiation, which end in triumph, with the Queen and her cohorts vanquished. The earthy Papageno, who accompanies Tamino on his quest, fails the trials completely but is rewarded anyway with the hand of his ideal female companion, Papagena.
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The opera was the culmination of a period of increasing involvement by Mozart with Schikaneder's theatrical troupe, which since 1789 had been the resident company at the Theater auf der Wieden. Mozart was a close friend of one of the singer-composers of the troupe, tenor Benedikt Schack (the first Tamino), and had contributed to the compositions of the troupe, which were often collaboratively written. Mozart's participation increased with his contributions to the 1790 collaborative opera Der Stein der Weisen (The Philosopher's Stone), including the duet ("Nun liebes Weibchen", K. 625/592a) among other passages. Like The Magic Flute, Der Stein der Weisen was a fairy-tale opera and can be considered a kind of precursor; it employed much the same cast in similar roles.[2]
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The libretto for The Magic Flute, written by Schikaneder, is thought by scholars to be based on many sources. Some works of literature current in Vienna in Schikaneder's day that may have served as sources include the medieval romance Yvain by Chrétien de Troyes, the novel Life of Sethos by Jean Terrasson, and the essay "On the mysteries of the Egyptians" by Ignaz von Born. The libretto is also a natural continuation of a series of fairy tale operas produced at the time by Schikaneder's troupe, including an adaptation of Sophie Seyler's Singspiel Oberon as well as Der Stein der Weisen.[3] Especially for the role of Papageno, the libretto draws on the Hanswurst tradition of the Viennese popular theatre. Many scholars also acknowledge an influence of Freemasonry.[b]
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In composing the opera, Mozart evidently kept in mind the skills of the singers intended for the premiere, which included both virtuoso and ordinary comic actors asked to sing for the occasion. Thus, the vocal lines for Papageno—sung by Schikaneder himself—and Monostatos (Johann Joseph Nouseul) are often stated first in the strings so the singer can find his pitch, and are frequently doubled by instruments. In contrast, Mozart's sister-in-law Josepha Hofer, who premiered the role of the Queen of the Night, evidently needed little such help: this role is famous for its difficulty. In ensembles, Mozart skillfully combined voices of different ability levels.
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The vocal ranges of two of the original singers for whom Mozart tailored his music have posed challenges for many singers who have since recreated their roles. Both arias of the Queen of the Night, "O zittre nicht, mein lieber Sohn" and "Der Hölle Rache kocht in meinem Herzen" require high F6, rare in opera. At the low end, the part of Sarastro, premiered by Franz Xaver Gerl, includes a conspicuous F2 in a few locations.
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The opera was premiered in Vienna on 30 September 1791 at the suburban Freihaus-Theater auf der Wieden.[4] Mozart conducted the orchestra,[c] Schikaneder himself played Papageno, while the role of the Queen of the Night was sung by Mozart's sister-in-law Josepha Hofer.
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On the reception of the opera, Mozart scholar Maynard Solomon writes:
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Although there were no reviews of the first performances,[6] it was immediately evident that Mozart and Schikaneder had achieved a great success, the opera drawing immense crowds and reaching hundreds of performances during the 1790s.[7]
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As Mozart's letters show, he was very pleased to have achieved such a success. Solomon continues:
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Mozart's delight is reflected in his last three letters, written to Constanze, who with her sister Sophie was spending the second week of October in Baden. "I have this moment returned from the opera, which was as full as ever", he wrote on 7 October, listing the numbers that had to be encored. "But what always gives me the most pleasure is the silent approval! You can see how this opera is becoming more and more esteemed." ... He went to hear his opera almost every night, taking along [friends and] relatives.[7]
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The opera celebrated its 100th performance in November 1792, though Mozart did not have the pleasure of witnessing this milestone, as he had died 5 December 1791. The opera was first performed outside Vienna (21 September 1792) in Lemberg,[8] then in Prague. It then made "triumphal progress through Germany's opera houses great and small",[9] and with the early 19th century spread to essentially all the countries of Europe—and eventually, everywhere in the world—where opera is cultivated.[10]
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As Branscombe documents, the earlier performances were often of highly altered, sometimes even mutilated, versions of the opera (see Ludwig Wenzel Lachnith). Productions of the past century have tended to be more faithful to Mozart's music, though faithful rendering of Mozart and Schikaneder's original (quite explicit) stage directions and dramatic vision continues to be rare; with isolated exceptions, modern productions strongly reflect the creative preferences of the stage director.[11]
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The Magic Flute is currently among the most frequently performed of all operas.
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On 28 December 1791, three and a half weeks after Mozart's death, his widow Constanze offered to send a manuscript score of The Magic Flute to the electoral court in Bonn. Nikolaus Simrock published this text in the first full-score edition (Bonn, 1814), claiming that it was "in accordance with Mozart's own wishes" (Allgemeine musikalische Zeitung, 13 September 1815).[12][13]
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The Magic Flute is noted for its prominent Masonic elements,[14] although some scholars hold that the Masonic influence is exaggerated.[15][16][17] Schikaneder and Mozart were Freemasons, as was Ignaz Alberti, engraver and printer of the first libretto.[18] The opera is also influenced by Enlightenment philosophy and can be regarded as advocating enlightened absolutism. The Queen of the Night is seen by some to represent a dangerous form of obscurantism, by others to represent Roman Catholic Empress Maria Theresa,[19] and still others see the Roman Catholic Church itself, which was strongly anti-Masonic.[20]
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The names of the performers at the premiere are taken from a preserved playbill for this performance (at right), which does not give full names; "Hr." = Herr, Mr.; "Mme." = Madame, Mrs.; "Mlle." = Mademoiselle, Miss.[24][25]
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While the female roles in the opera are assigned to different voice types, the playbill for the premiere performance referred to all of the female singers as "sopranos". The casting of the roles relies on the actual vocal range of the part.[26]
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The work is scored for two flutes (one doubling on piccolo), two oboes, two clarinets (doubling basset horns), two bassoons, two horns, two trumpets, three trombones (alto, tenor, and bass), timpani and strings. It also requires a four-part chorus for several numbers (notably the finales of each act). Mozart also called for a stromento d'acciaio (instrument of steel) to perform Papageno's magic bells. This instrument has since been lost to history, though modern day scholars believe it to be a keyed glockenspiel, which is usually replaced with a celesta in modern-day performances.[27]
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Charles Rosen has remarked on the character of Mozart's orchestration:
|
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Die Zauberflöte has the greatest variety of orchestral color that the eighteenth century was to know; the very lavishness, however, is paradoxically also an economy as each effect is a concentrated one, each one—Papageno's whistle, the Queen of the Night's coloratura, the bells, Sarastro's trombones, even the farewell in Scene I for clarinets and pizzicato strings—a single dramatic stroke."[28]
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The opera begins with the overture, which Mozart composed last.[29]
|
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Tamino, a handsome prince lost in a distant land, is pursued by a serpent and asks the gods to save him (aria: "Zu Hilfe! Zu Hilfe!" segued into trio: "Stirb, Ungeheuer, durch uns're Macht!"). He faints, and three ladies, attendants of the Queen of the Night, appear and kill the serpent. They find the unconscious prince extremely attractive, and each of them tries to convince the other two to leave. After arguing, they reluctantly decide to leave together.
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Tamino wakes up, and is surprised to find himself still alive. Papageno enters dressed as a bird. He describes his life as a bird-catcher, complaining he has no wife or girlfriend (aria: "Der Vogelfänger bin ich ja"). Tamino introduces himself to Papageno, thinking Papageno killed the serpent. Papageno happily takes the credit – claiming he strangled it with his bare hands. The three ladies suddenly reappear and instead of giving Papageno wine, cake and figs, they give him water, a stone and place a padlock over his mouth as a warning not to lie. They give Tamino a portrait of the Queen of the Night's daughter Pamina, with whom Tamino falls instantly in love (aria: "Dies Bildnis ist bezaubernd schön" / This image is enchantingly beautiful).
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The ladies return and tell Tamino that Pamina has been captured by Sarastro, whom they describe as a powerful, evil demon. Tamino vows to rescue Pamina. The Queen of the Night appears and promises Tamino that Pamina will be his if he rescues her from Sarastro (Recitative and aria: "O zittre nicht, mein lieber Sohn" / Oh, tremble not, my dear son!). The Queen leaves and the ladies remove the padlock from Papageno's mouth with a warning not to lie any more. They give Tamino a magic flute which has the power to change sorrow into joy. They tell Papageno to go with Tamino, and give him (Papageno) magic bells for protection. The ladies introduce three child-spirits, who will guide Tamino and Papageno to Sarastro's temple. Together Tamino and Papageno set forth (Quintet: "Hm! Hm! Hm! Hm!").
|
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Pamina is dragged in by Sarastro's slaves, apparently having tried to escape. Monostatos, a blackamoor and chief of the slaves, orders the slaves to chain her and leave him alone with her. Papageno, sent ahead by Tamino to help find Pamina, enters (Trio: "Du feines Täubchen, nur herein!"). Monostatos and Papageno are each terrified by the other's strange appearance and both flee. Papageno returns and announces to Pamina that her mother has sent Tamino to save her. Pamina rejoices to hear that Tamino is in love with her. She offers sympathy and hope to Papageno, who longs for a wife. Together they reflect on the joys and sacred duties of marital love (duet: "Bei Männern welche Liebe fühlen").
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The three child-spirits lead Tamino to Sarastro's temple, promising that if he remains patient, wise and steadfast, he will succeed in rescuing Pamina (Quartet: "Zum Ziele führt dich diese Bahn"). Tamino approaches the left-hand entrance and is denied access by voices from within. The same happens when he goes to the entrance on the right. But from the entrance in the middle, an old priest appears and lets Tamino in. (The old priest is referred to as "The Speaker" in the libretto, but his role is a singing role.) He tells Tamino that Sarastro is benevolent, not evil, and that he should not trust the Queen of the Night. He promises that Tamino's confusion will be lifted when Tamino approaches the temple in a spirit of friendship. Tamino plays his magic flute. Animals appear and dance, enraptured, to his music. Tamino hears Papageno's pipes sounding offstage, and hurries off to find him (aria: "Wie stark ist nicht dein Zauberton").
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Papageno and Pamina enter, searching for Tamino (trio: "Schnelle Füße, rascher Mut"). They are recaptured by Monostatos and his slaves. Papageno plays his magic bells, and Monostatos and his slaves begin to dance, and exit the stage, still dancing, mesmerised by the beauty of the music (chorus: "Das klinget so herrlich"). Papageno and Pamina hear the sound of Sarastro's retinue approaching. Papageno is frightened and asks Pamina what they should say. She answers that they must tell the truth. Sarastro enters, with a crowd of followers. (chorus: "Es lebe Sarastro!")
|
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Pamina falls at Sarastro's feet and confesses that she tried to escape because Monostatos had forced his attentions on her. Sarastro receives her kindly and assures her that he wishes only for her happiness. But he refuses to return her to her mother, whom he describes as a proud, headstrong woman, and a bad influence on those around her. Pamina, he says, must be guided by a man.
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Monostatos brings in Tamino. The two lovers see one another for the first time and embrace, causing indignation among Sarastro's followers. Monostatos tells Sarastro that he caught Papageno and Pamina trying to escape, and demands a reward. Sarastro, however, punishes Monostatos for his lustful behaviour toward Pamina, and sends him away. He announces that Tamino must undergo trials of wisdom in order to become worthy as Pamina's husband. The priests declare that virtue and righteousness will sanctify life and make mortals like gods ("Wenn Tugend und Gerechtigkeit").
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The council of priests of Isis and Osiris, headed by Sarastro, enters to the sound of a solemn march. Sarastro tells the priests that Tamino is ready to undergo the ordeals that will lead to enlightenment. He invokes the gods Isis and Osiris, asking them to protect Tamino and Pamina (Aria and chorus: "O Isis und Osiris").
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Tamino and Papageno are led in by two priests for the first trial. The two priests advise Tamino and Papageno of the dangers ahead of them, warn them of women's wiles and swear them to silence (Duet: "Bewahret euch von Weibertücken"). The three ladies appear and try to frighten Tamino and Papageno into speaking. (Quintet: "Wie, wie, wie") Papageno cannot resist answering the ladies, but Tamino remains aloof, angrily instructing Papageno not to listen to the ladies' threats and to keep quiet. Seeing that Tamino will not speak to them, the ladies withdraw in confusion.
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Pamina is asleep. Monostatos approaches and gazes upon her with rapture. (Aria: "Alles fühlt der Liebe Freuden") He is about to kiss the sleeping Pamina, when the Queen of the Night appears. Monostatos hides. In response to the Queen's questioning, Pamina explains that Tamino is joining Sarastro's brotherhood and she is thinking of accompanying him too. The Queen is not pleased. She explains that her husband was the previous owner of the temple and on his deathbed, gave the ownership to Sarastro instead of her, rendering the Queen powerless (this is in the original libretto, but is usually omitted from modern productions, to shorten the scene with Pamina and her mother). She gives Pamina a dagger, ordering her to kill Sarastro with it and threatening to disown her if she does not. (Aria: "Der Hölle Rache kocht in meinem Herzen"). She leaves. Monostatos returns and tries to force Pamina's love by threatening to reveal the Queen's plot, but Sarastro enters and drives him off. Pamina begs Sarastro to forgive her mother and he reassures her that revenge and cruelty have no place in his domain (Aria: "In diesen heil'gen Hallen").
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Tamino and Papageno are led in by priests, who remind them that they must remain silent. Papageno complains of thirst. An old woman enters and offers Papageno a cup of water. He drinks and teasingly asks whether she has a boyfriend. She replies that she does and that his name is Papageno. She disappears as Papageno asks for her name, and the three child-spirits bring in food, the magic flute, and the bells, sent from Sarastro (Trio: "Seid uns zum zweiten Mal willkommen"). Tamino begins to play the flute, which summons Pamina. She tries to speak with him, but Tamino, bound by his vow of silence, cannot answer her, and Pamina begins to believe that he no longer loves her. (Aria: "Ach, ich fühl's, es ist verschwunden") She leaves in despair.
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The priests celebrate Tamino's successes so far, and pray that he will succeed and become worthy of their order (Chorus: "O Isis und Osiris"). Pamina is brought in and Sarastro instructs Pamina and Tamino to bid each other farewell before the greater trials ahead, alarming them by describing it as their "final farewell". (Trio: Sarastro, Pamina, Tamino – "Soll ich dich, Teurer, nicht mehr sehn?" Note: In order to preserve the continuity of Pamina's suicidal feelings, this trio is sometimes performed earlier in act 2, preceding or immediately following Sarastro's aria "O Isis und Osiris".[g][30]) They exit and Papageno enters. The priests grant his request for a glass of wine and he expresses his desire for a wife. (Aria: "Ein Mädchen oder Weibchen"). The elderly woman reappears and warns him that unless he immediately promises to marry her, he will be imprisoned forever. When Papageno promises to love her faithfully (muttering that he will only do this until something better comes along), she is transformed into the young and pretty Papagena. Papageno rushes to embrace her, but the priests drive him back, telling him that he is not yet worthy of her.
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The three child-spirits hail the dawn. They observe Pamina, who is contemplating suicide because she believes Tamino has abandoned her. The child-spirits restrain her and reassure her of Tamino's love. (Quartet: "Bald prangt, den Morgen zu verkünden"). There is then a scene change without interrupting the music, leading into Scene 7.
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Two men in armor lead in Tamino. They recite one of the formal creeds of Isis and Osiris, promising enlightenment to those who successfully overcome the fear of death ("Der, welcher wandert diese Strasse voll Beschwerden"). This recitation takes the musical form of a Baroque chorale prelude, to a tune inspired by Martin Luther's hymn "Ach Gott, vom Himmel sieh darein" (Oh God, look down from heaven).[h][32] Tamino declares that he is ready to be tested. Pamina calls to him from offstage. The men in armour assure him that the trial by silence is over and he is free to speak with her. Pamina enters and declares her intention to undergo the remaining trials with him. She hands him the magic flute to help them through the trials ("Tamino mein, o welch ein Glück!"). Protected by the music of the magic flute, they pass unscathed through chambers of fire and water. Offstage, the priests hail their triumph and invite the couple to enter the temple. There is then a scene change without interrupting the music, leading into Scene 8.
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Papageno despairs at having lost Papagena and decides to hang himself (Aria/Quartet: "Papagena! Papagena! Papagena! Weibchen, Täubchen, meine Schöne") The three child-spirits appear and stop him. They advise him to play his magic bells to summon Papagena. She appears and, united, the happy couple stutter in astonishment and make bird-like courting sounds at each other. They plan their future and dream of the many children they will have together (Duet: "Pa... pa... pa...").[i] There is then a scene change without interrupting the music, leading into Scene 9.
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The traitorous Monostatos appears with the Queen of the Night and her three ladies. They plot to destroy the temple ("Nur stille, stille") and the Queen confirms that she has promised her daughter Pamina to Monostatos. But before the conspirators can enter the temple, they are magically cast out into eternal night. There is then a scene change without interrupting the music, leading into Scene 10.
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Sarastro announces the sun's triumph over the night, and hails the dawn of a new era of wisdom and brotherhood. Animals appear again and dance in the sun.[33]
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Act 1
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Act 2
|
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The first known recording of The Magic Flute's overture was issued around 1903, by the Victor Talking Machine Company and played by the Victor Grand Concert Band.[34]
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The first complete recording of The Magic Flute was of a live performance at the 1937 Salzburg Festival, with Arturo Toscanini conducting the Vienna Philharmonic and Vienna State Opera, though the recording was not issued until many years later. The first studio recording of the work, with Sir Thomas Beecham conducting the Berlin Philharmonic, was completed in 1938. Both of these historic recordings have been reissued on modern recording media. Since then there have been many recordings, in both audio and video formats.[35][36]
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The opera has inspired a great number of sequels, adaptations, novels, films, and other works of art. For a listing, see Works inspired by The Magic Flute.
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The Magic Flute (German: Die Zauberflöte, pronounced [ˈdiː ˈt͡saʊ̯bɐˌfløːtə] (listen)), K. 620, is an opera in two acts by Wolfgang Amadeus Mozart to a German libretto by Emanuel Schikaneder. The work is in the form of a Singspiel, a popular form during the time it was written that included both singing and spoken dialogue.[a] The work was premiered on 30 September 1791 at Schikaneder's theatre, the Freihaus-Theater auf der Wieden in Vienna, just two months before the composer's premature death.
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In this opera, the Queen of the Night persuades Prince Tamino to rescue her daughter Pamina from captivity under the high priest Sarastro; instead, he learns the high ideals of Sarastro's community and seeks to join it. Separately, then together, Tamino and Pamina undergo severe trials of initiation, which end in triumph, with the Queen and her cohorts vanquished. The earthy Papageno, who accompanies Tamino on his quest, fails the trials completely but is rewarded anyway with the hand of his ideal female companion, Papagena.
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The opera was the culmination of a period of increasing involvement by Mozart with Schikaneder's theatrical troupe, which since 1789 had been the resident company at the Theater auf der Wieden. Mozart was a close friend of one of the singer-composers of the troupe, tenor Benedikt Schack (the first Tamino), and had contributed to the compositions of the troupe, which were often collaboratively written. Mozart's participation increased with his contributions to the 1790 collaborative opera Der Stein der Weisen (The Philosopher's Stone), including the duet ("Nun liebes Weibchen", K. 625/592a) among other passages. Like The Magic Flute, Der Stein der Weisen was a fairy-tale opera and can be considered a kind of precursor; it employed much the same cast in similar roles.[2]
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The libretto for The Magic Flute, written by Schikaneder, is thought by scholars to be based on many sources. Some works of literature current in Vienna in Schikaneder's day that may have served as sources include the medieval romance Yvain by Chrétien de Troyes, the novel Life of Sethos by Jean Terrasson, and the essay "On the mysteries of the Egyptians" by Ignaz von Born. The libretto is also a natural continuation of a series of fairy tale operas produced at the time by Schikaneder's troupe, including an adaptation of Sophie Seyler's Singspiel Oberon as well as Der Stein der Weisen.[3] Especially for the role of Papageno, the libretto draws on the Hanswurst tradition of the Viennese popular theatre. Many scholars also acknowledge an influence of Freemasonry.[b]
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In composing the opera, Mozart evidently kept in mind the skills of the singers intended for the premiere, which included both virtuoso and ordinary comic actors asked to sing for the occasion. Thus, the vocal lines for Papageno—sung by Schikaneder himself—and Monostatos (Johann Joseph Nouseul) are often stated first in the strings so the singer can find his pitch, and are frequently doubled by instruments. In contrast, Mozart's sister-in-law Josepha Hofer, who premiered the role of the Queen of the Night, evidently needed little such help: this role is famous for its difficulty. In ensembles, Mozart skillfully combined voices of different ability levels.
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The vocal ranges of two of the original singers for whom Mozart tailored his music have posed challenges for many singers who have since recreated their roles. Both arias of the Queen of the Night, "O zittre nicht, mein lieber Sohn" and "Der Hölle Rache kocht in meinem Herzen" require high F6, rare in opera. At the low end, the part of Sarastro, premiered by Franz Xaver Gerl, includes a conspicuous F2 in a few locations.
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The opera was premiered in Vienna on 30 September 1791 at the suburban Freihaus-Theater auf der Wieden.[4] Mozart conducted the orchestra,[c] Schikaneder himself played Papageno, while the role of the Queen of the Night was sung by Mozart's sister-in-law Josepha Hofer.
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On the reception of the opera, Mozart scholar Maynard Solomon writes:
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Although there were no reviews of the first performances,[6] it was immediately evident that Mozart and Schikaneder had achieved a great success, the opera drawing immense crowds and reaching hundreds of performances during the 1790s.[7]
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As Mozart's letters show, he was very pleased to have achieved such a success. Solomon continues:
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Mozart's delight is reflected in his last three letters, written to Constanze, who with her sister Sophie was spending the second week of October in Baden. "I have this moment returned from the opera, which was as full as ever", he wrote on 7 October, listing the numbers that had to be encored. "But what always gives me the most pleasure is the silent approval! You can see how this opera is becoming more and more esteemed." ... He went to hear his opera almost every night, taking along [friends and] relatives.[7]
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The opera celebrated its 100th performance in November 1792, though Mozart did not have the pleasure of witnessing this milestone, as he had died 5 December 1791. The opera was first performed outside Vienna (21 September 1792) in Lemberg,[8] then in Prague. It then made "triumphal progress through Germany's opera houses great and small",[9] and with the early 19th century spread to essentially all the countries of Europe—and eventually, everywhere in the world—where opera is cultivated.[10]
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As Branscombe documents, the earlier performances were often of highly altered, sometimes even mutilated, versions of the opera (see Ludwig Wenzel Lachnith). Productions of the past century have tended to be more faithful to Mozart's music, though faithful rendering of Mozart and Schikaneder's original (quite explicit) stage directions and dramatic vision continues to be rare; with isolated exceptions, modern productions strongly reflect the creative preferences of the stage director.[11]
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The Magic Flute is currently among the most frequently performed of all operas.
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On 28 December 1791, three and a half weeks after Mozart's death, his widow Constanze offered to send a manuscript score of The Magic Flute to the electoral court in Bonn. Nikolaus Simrock published this text in the first full-score edition (Bonn, 1814), claiming that it was "in accordance with Mozart's own wishes" (Allgemeine musikalische Zeitung, 13 September 1815).[12][13]
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The Magic Flute is noted for its prominent Masonic elements,[14] although some scholars hold that the Masonic influence is exaggerated.[15][16][17] Schikaneder and Mozart were Freemasons, as was Ignaz Alberti, engraver and printer of the first libretto.[18] The opera is also influenced by Enlightenment philosophy and can be regarded as advocating enlightened absolutism. The Queen of the Night is seen by some to represent a dangerous form of obscurantism, by others to represent Roman Catholic Empress Maria Theresa,[19] and still others see the Roman Catholic Church itself, which was strongly anti-Masonic.[20]
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The names of the performers at the premiere are taken from a preserved playbill for this performance (at right), which does not give full names; "Hr." = Herr, Mr.; "Mme." = Madame, Mrs.; "Mlle." = Mademoiselle, Miss.[24][25]
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While the female roles in the opera are assigned to different voice types, the playbill for the premiere performance referred to all of the female singers as "sopranos". The casting of the roles relies on the actual vocal range of the part.[26]
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The work is scored for two flutes (one doubling on piccolo), two oboes, two clarinets (doubling basset horns), two bassoons, two horns, two trumpets, three trombones (alto, tenor, and bass), timpani and strings. It also requires a four-part chorus for several numbers (notably the finales of each act). Mozart also called for a stromento d'acciaio (instrument of steel) to perform Papageno's magic bells. This instrument has since been lost to history, though modern day scholars believe it to be a keyed glockenspiel, which is usually replaced with a celesta in modern-day performances.[27]
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Charles Rosen has remarked on the character of Mozart's orchestration:
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Die Zauberflöte has the greatest variety of orchestral color that the eighteenth century was to know; the very lavishness, however, is paradoxically also an economy as each effect is a concentrated one, each one—Papageno's whistle, the Queen of the Night's coloratura, the bells, Sarastro's trombones, even the farewell in Scene I for clarinets and pizzicato strings—a single dramatic stroke."[28]
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The opera begins with the overture, which Mozart composed last.[29]
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Tamino, a handsome prince lost in a distant land, is pursued by a serpent and asks the gods to save him (aria: "Zu Hilfe! Zu Hilfe!" segued into trio: "Stirb, Ungeheuer, durch uns're Macht!"). He faints, and three ladies, attendants of the Queen of the Night, appear and kill the serpent. They find the unconscious prince extremely attractive, and each of them tries to convince the other two to leave. After arguing, they reluctantly decide to leave together.
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Tamino wakes up, and is surprised to find himself still alive. Papageno enters dressed as a bird. He describes his life as a bird-catcher, complaining he has no wife or girlfriend (aria: "Der Vogelfänger bin ich ja"). Tamino introduces himself to Papageno, thinking Papageno killed the serpent. Papageno happily takes the credit – claiming he strangled it with his bare hands. The three ladies suddenly reappear and instead of giving Papageno wine, cake and figs, they give him water, a stone and place a padlock over his mouth as a warning not to lie. They give Tamino a portrait of the Queen of the Night's daughter Pamina, with whom Tamino falls instantly in love (aria: "Dies Bildnis ist bezaubernd schön" / This image is enchantingly beautiful).
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The ladies return and tell Tamino that Pamina has been captured by Sarastro, whom they describe as a powerful, evil demon. Tamino vows to rescue Pamina. The Queen of the Night appears and promises Tamino that Pamina will be his if he rescues her from Sarastro (Recitative and aria: "O zittre nicht, mein lieber Sohn" / Oh, tremble not, my dear son!). The Queen leaves and the ladies remove the padlock from Papageno's mouth with a warning not to lie any more. They give Tamino a magic flute which has the power to change sorrow into joy. They tell Papageno to go with Tamino, and give him (Papageno) magic bells for protection. The ladies introduce three child-spirits, who will guide Tamino and Papageno to Sarastro's temple. Together Tamino and Papageno set forth (Quintet: "Hm! Hm! Hm! Hm!").
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Pamina is dragged in by Sarastro's slaves, apparently having tried to escape. Monostatos, a blackamoor and chief of the slaves, orders the slaves to chain her and leave him alone with her. Papageno, sent ahead by Tamino to help find Pamina, enters (Trio: "Du feines Täubchen, nur herein!"). Monostatos and Papageno are each terrified by the other's strange appearance and both flee. Papageno returns and announces to Pamina that her mother has sent Tamino to save her. Pamina rejoices to hear that Tamino is in love with her. She offers sympathy and hope to Papageno, who longs for a wife. Together they reflect on the joys and sacred duties of marital love (duet: "Bei Männern welche Liebe fühlen").
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The three child-spirits lead Tamino to Sarastro's temple, promising that if he remains patient, wise and steadfast, he will succeed in rescuing Pamina (Quartet: "Zum Ziele führt dich diese Bahn"). Tamino approaches the left-hand entrance and is denied access by voices from within. The same happens when he goes to the entrance on the right. But from the entrance in the middle, an old priest appears and lets Tamino in. (The old priest is referred to as "The Speaker" in the libretto, but his role is a singing role.) He tells Tamino that Sarastro is benevolent, not evil, and that he should not trust the Queen of the Night. He promises that Tamino's confusion will be lifted when Tamino approaches the temple in a spirit of friendship. Tamino plays his magic flute. Animals appear and dance, enraptured, to his music. Tamino hears Papageno's pipes sounding offstage, and hurries off to find him (aria: "Wie stark ist nicht dein Zauberton").
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Papageno and Pamina enter, searching for Tamino (trio: "Schnelle Füße, rascher Mut"). They are recaptured by Monostatos and his slaves. Papageno plays his magic bells, and Monostatos and his slaves begin to dance, and exit the stage, still dancing, mesmerised by the beauty of the music (chorus: "Das klinget so herrlich"). Papageno and Pamina hear the sound of Sarastro's retinue approaching. Papageno is frightened and asks Pamina what they should say. She answers that they must tell the truth. Sarastro enters, with a crowd of followers. (chorus: "Es lebe Sarastro!")
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Pamina falls at Sarastro's feet and confesses that she tried to escape because Monostatos had forced his attentions on her. Sarastro receives her kindly and assures her that he wishes only for her happiness. But he refuses to return her to her mother, whom he describes as a proud, headstrong woman, and a bad influence on those around her. Pamina, he says, must be guided by a man.
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Monostatos brings in Tamino. The two lovers see one another for the first time and embrace, causing indignation among Sarastro's followers. Monostatos tells Sarastro that he caught Papageno and Pamina trying to escape, and demands a reward. Sarastro, however, punishes Monostatos for his lustful behaviour toward Pamina, and sends him away. He announces that Tamino must undergo trials of wisdom in order to become worthy as Pamina's husband. The priests declare that virtue and righteousness will sanctify life and make mortals like gods ("Wenn Tugend und Gerechtigkeit").
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The council of priests of Isis and Osiris, headed by Sarastro, enters to the sound of a solemn march. Sarastro tells the priests that Tamino is ready to undergo the ordeals that will lead to enlightenment. He invokes the gods Isis and Osiris, asking them to protect Tamino and Pamina (Aria and chorus: "O Isis und Osiris").
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Tamino and Papageno are led in by two priests for the first trial. The two priests advise Tamino and Papageno of the dangers ahead of them, warn them of women's wiles and swear them to silence (Duet: "Bewahret euch von Weibertücken"). The three ladies appear and try to frighten Tamino and Papageno into speaking. (Quintet: "Wie, wie, wie") Papageno cannot resist answering the ladies, but Tamino remains aloof, angrily instructing Papageno not to listen to the ladies' threats and to keep quiet. Seeing that Tamino will not speak to them, the ladies withdraw in confusion.
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Pamina is asleep. Monostatos approaches and gazes upon her with rapture. (Aria: "Alles fühlt der Liebe Freuden") He is about to kiss the sleeping Pamina, when the Queen of the Night appears. Monostatos hides. In response to the Queen's questioning, Pamina explains that Tamino is joining Sarastro's brotherhood and she is thinking of accompanying him too. The Queen is not pleased. She explains that her husband was the previous owner of the temple and on his deathbed, gave the ownership to Sarastro instead of her, rendering the Queen powerless (this is in the original libretto, but is usually omitted from modern productions, to shorten the scene with Pamina and her mother). She gives Pamina a dagger, ordering her to kill Sarastro with it and threatening to disown her if she does not. (Aria: "Der Hölle Rache kocht in meinem Herzen"). She leaves. Monostatos returns and tries to force Pamina's love by threatening to reveal the Queen's plot, but Sarastro enters and drives him off. Pamina begs Sarastro to forgive her mother and he reassures her that revenge and cruelty have no place in his domain (Aria: "In diesen heil'gen Hallen").
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Tamino and Papageno are led in by priests, who remind them that they must remain silent. Papageno complains of thirst. An old woman enters and offers Papageno a cup of water. He drinks and teasingly asks whether she has a boyfriend. She replies that she does and that his name is Papageno. She disappears as Papageno asks for her name, and the three child-spirits bring in food, the magic flute, and the bells, sent from Sarastro (Trio: "Seid uns zum zweiten Mal willkommen"). Tamino begins to play the flute, which summons Pamina. She tries to speak with him, but Tamino, bound by his vow of silence, cannot answer her, and Pamina begins to believe that he no longer loves her. (Aria: "Ach, ich fühl's, es ist verschwunden") She leaves in despair.
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The priests celebrate Tamino's successes so far, and pray that he will succeed and become worthy of their order (Chorus: "O Isis und Osiris"). Pamina is brought in and Sarastro instructs Pamina and Tamino to bid each other farewell before the greater trials ahead, alarming them by describing it as their "final farewell". (Trio: Sarastro, Pamina, Tamino – "Soll ich dich, Teurer, nicht mehr sehn?" Note: In order to preserve the continuity of Pamina's suicidal feelings, this trio is sometimes performed earlier in act 2, preceding or immediately following Sarastro's aria "O Isis und Osiris".[g][30]) They exit and Papageno enters. The priests grant his request for a glass of wine and he expresses his desire for a wife. (Aria: "Ein Mädchen oder Weibchen"). The elderly woman reappears and warns him that unless he immediately promises to marry her, he will be imprisoned forever. When Papageno promises to love her faithfully (muttering that he will only do this until something better comes along), she is transformed into the young and pretty Papagena. Papageno rushes to embrace her, but the priests drive him back, telling him that he is not yet worthy of her.
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The three child-spirits hail the dawn. They observe Pamina, who is contemplating suicide because she believes Tamino has abandoned her. The child-spirits restrain her and reassure her of Tamino's love. (Quartet: "Bald prangt, den Morgen zu verkünden"). There is then a scene change without interrupting the music, leading into Scene 7.
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Two men in armor lead in Tamino. They recite one of the formal creeds of Isis and Osiris, promising enlightenment to those who successfully overcome the fear of death ("Der, welcher wandert diese Strasse voll Beschwerden"). This recitation takes the musical form of a Baroque chorale prelude, to a tune inspired by Martin Luther's hymn "Ach Gott, vom Himmel sieh darein" (Oh God, look down from heaven).[h][32] Tamino declares that he is ready to be tested. Pamina calls to him from offstage. The men in armour assure him that the trial by silence is over and he is free to speak with her. Pamina enters and declares her intention to undergo the remaining trials with him. She hands him the magic flute to help them through the trials ("Tamino mein, o welch ein Glück!"). Protected by the music of the magic flute, they pass unscathed through chambers of fire and water. Offstage, the priests hail their triumph and invite the couple to enter the temple. There is then a scene change without interrupting the music, leading into Scene 8.
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Papageno despairs at having lost Papagena and decides to hang himself (Aria/Quartet: "Papagena! Papagena! Papagena! Weibchen, Täubchen, meine Schöne") The three child-spirits appear and stop him. They advise him to play his magic bells to summon Papagena. She appears and, united, the happy couple stutter in astonishment and make bird-like courting sounds at each other. They plan their future and dream of the many children they will have together (Duet: "Pa... pa... pa...").[i] There is then a scene change without interrupting the music, leading into Scene 9.
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The traitorous Monostatos appears with the Queen of the Night and her three ladies. They plot to destroy the temple ("Nur stille, stille") and the Queen confirms that she has promised her daughter Pamina to Monostatos. But before the conspirators can enter the temple, they are magically cast out into eternal night. There is then a scene change without interrupting the music, leading into Scene 10.
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Sarastro announces the sun's triumph over the night, and hails the dawn of a new era of wisdom and brotherhood. Animals appear again and dance in the sun.[33]
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Act 1
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Act 2
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The first known recording of The Magic Flute's overture was issued around 1903, by the Victor Talking Machine Company and played by the Victor Grand Concert Band.[34]
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The first complete recording of The Magic Flute was of a live performance at the 1937 Salzburg Festival, with Arturo Toscanini conducting the Vienna Philharmonic and Vienna State Opera, though the recording was not issued until many years later. The first studio recording of the work, with Sir Thomas Beecham conducting the Berlin Philharmonic, was completed in 1938. Both of these historic recordings have been reissued on modern recording media. Since then there have been many recordings, in both audio and video formats.[35][36]
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The opera has inspired a great number of sequels, adaptations, novels, films, and other works of art. For a listing, see Works inspired by The Magic Flute.
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Jean de La Fontaine (UK: /ˌlæ fɒnˈtɛn, -ˈteɪn/,[1] US: /ˌlɑː fɒnˈteɪn, lə -, ˌlɑː foʊnˈtɛn/,[2][3] French: [ʒɑ̃ d(ə) la fɔ̃tɛn]; 8 July 1621 – 13 April 1695) was a French fabulist and one of the most widely read French poets of the 17th century. He is known above all for his Fables, which provided a model for subsequent fabulists across Europe and numerous alternative versions in France, as well as in French regional languages.
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After a long period of royal suspicion, he was admitted to the French Academy and his reputation in France has never faded since. Evidence of this is found in the many pictures and statues of the writer, later depictions on medals, coins and postage stamps.
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La Fontaine was born at Château-Thierry in France. His father was Charles de La Fontaine, maître des eaux et forêts – a kind of deputy-ranger – of the Duchy of Château-Thierry; his mother was Françoise Pidoux. Both sides of his family were of the highest provincial middle class; though they were not noble, his father was fairly wealthy.[4][5]
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Jean, the eldest child, was educated at the collège (grammar school) of Château-Thierry, and at the end of his school days he entered the Oratory in May 1641, and the seminary of Saint-Magloire in October of the same year; but a very short sojourn proved to him that he had mistaken his vocation. He then apparently studied law, and is said to have been admitted as avocat/lawyer.[4]
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He was, however, settled in life, or at least might have been so, somewhat early. In 1647 his father resigned his rangership in his favor, and arranged a marriage for him with Marie Héricart, a girl of fourteen, who brought him 20,000 livres, and expectations. She seems to have been both beautiful and intelligent, but the two did not get along well together. There appears to be absolutely no ground for the vague scandal as to her conduct, which was, for the most part, raised long afterwards by gossip or personal enemies of La Fontaine. All that can be positively said against her is that she was a negligent housewife and an inveterate novel reader; La Fontaine himself was constantly away from home, was certainly not strict in point of conjugal fidelity, and was so bad a man of business that his affairs became involved in hopeless difficulty, and a financial separation of property (separation de biens) had to take place in 1658. This was a perfectly amicable transaction for the benefit of the family; by degrees, however, the pair, still without any actual quarrel, ceased to live together, and for the greater part of the last forty years of de la Fontaine's life he lived in Paris while his wife remained in Chateau Thierry which, however, he frequently visited. One son was born to them in 1653, and was educated and taken care of wholly by his mother.[4][6]
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Even in the earlier years of his marriage, La Fontaine seems to have been much in Paris, but it was not until about 1656 that he became a regular visitor to the capital. The duties of his office, which were only occasional, were compatible with this non-residence. It was not until he was past thirty that his literary career began. The reading of Malherbe, it is said, first awoke poetical fancies in him, but for some time he attempted nothing but trifles in the fashion of the time – epigrams, ballades, rondeaux, etc.[4]
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His first serious work was a translation or adaptation of the Eunuchus of Terence (1654). At this time the patron of French writing was the Superintendent Fouquet, to whom La Fontaine was introduced by Jacques Jannart, a connection of his wife's. Few people who paid their court to Fouquet went away empty-handed, and La Fontaine soon received a pension of 1000 livres (1659), on the easy terms of a copy of verses for each quarters receipt. He also began a medley of prose and poetry, entitled Le Songe de Vaux, on Fouquet's famous country house.[4]
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It was about this time that his wife's property had to be separately secured to her, and he seems by degrees to have had to sell everything that he owned; but, as he never lacked powerful and generous patrons, this was of small importance to him. In the same year he wrote a ballad, Les Rieurs du Beau-Richard, and this was followed by many small pieces of occasional poetry addressed to various personages from the king downwards. Fouquet fell out of favour with the king and was arrested. La Fontaine, like most of Fouquet's literary protégés, showed some fidelity to him by writing the elegy Pleurez, Nymphes de Vaux.[4]
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Just at this time his affairs did not look promising. His father and he had assumed the title of esquire, to which they were not strictly entitled, and, some old edicts on the subject having been put in force, an informer procured a sentence against the poet fining him 2000 livres. He found, however, a new protector in the duke and still more in the Duchess of Bouillon, his feudal superiors at Château-Thierry, and nothing more is heard of the fine.[4]
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Some of La Fontaine's liveliest verses are addressed to the duchess Marie Anne Mancini, the youngest of Mazarin's nieces, and it is even probable that the taste of the duke and duchess for Ariosto had something to do with the writing of his first work of real importance, the first book of the Contes, which appeared in 1664. He was then forty-three years old, and his previous printed productions had been comparatively trivial, though much of his work was handed about in manuscript long before it was regularly published.[4]
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It was about this time that the quartet of the Rue du Vieux Colombier, so famous in French literary history, was formed. It consisted of La Fontaine, Racine, Boileau and Molière, the last of whom was almost of the same age as La Fontaine, the other two considerably younger. Chapelain was also a kind of outsider in the coterie. There are many anecdotes, some pretty obviously apocryphal, about these meetings. The most characteristic is perhaps that which asserts that a copy of Chapelain's unlucky Pucelle always lay on the table, a certain number of lines of which was the appointed punishment for offences against the company. The coterie furnished under feigned names the personages of La Fontaine's version of the Cupid and Psyche story, which, however, with Adonis, was not printed till 1669.[4]
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Meanwhile, the poet continued to find friends. In 1664 he was regularly commissioned and sworn in as gentleman to the duchess dowager of Orléans, and was installed in the Luxembourg. He still retained his rangership, and in 1666 we have something like a reprimand from Colbert suggesting that he should look into some malpractices at Chateau Thierry. In the same year appeared the second book of the Contes, and in 1668 the first six books of the Fables, with more of both kinds in 1671. In this latter year a curious instance of the docility with which the poet lent himself to any influence was afforded by his officiating, at the instance of the Port-Royalists, as editor of a volume of sacred poetry dedicated to the Prince of Conti.[4]
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A year afterwards his situation, which had for some time been decidedly flourishing, showed signs of changing very much for the worse. The duchess of Orléans died, and he apparently had to give up his rangership, probably selling it to pay debts. But there was always a providence for La Fontaine. Madame de la Sablière, a woman of great beauty, of considerable intellectual power and of high character, invited him to make his home in her house, where he lived for some twenty years. He seems to have had no trouble whatever about his affairs thenceforward; and could devote himself to his two different lines of poetry, as well as to that of theatrical composition.[4]
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In 1682 he was, at more than sixty years of age, recognized as one of the foremost men of letters of France. Madame de Sévigné, one of the soundest literary critics of the time, and by no means given to praise mere novelties, had spoken of his second collection of Fables published in the winter of 1678 as divine; and it is pretty certain that this was the general opinion. It was not unreasonable, therefore, that he should present himself to the Académie française, and, though the subjects of his Contes were scarcely calculated to propitiate that decorous assembly, while his attachment to Fouquet and to more than one representative of the old Frondeur party made him suspect to Colbert and the king, most of the members were his personal friends.[4]
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He was first proposed in 1682, but was rejected for Marquis de Dangeau. The next year Colbert died and La Fontaine was again nominated. Boileau was also a candidate, but the first ballot gave the fabulist sixteen votes against seven only for the critic. The king, whose assent was necessary, not merely for election but for a second ballot in case of the failure of an absolute majority, was ill-pleased, and the election was left pending. Another vacancy occurred, however, some months later, and to this Boileau was elected. The king hastened to approve the choice effusively, adding, Vous pouvez incessamment recevoir La Fontaine, il a promis d'etre sage.[7]
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His admission was indirectly the cause of the only serious literary quarrel of his life. A dispute took place between the Academy and one of its members, Antoine Furetière, on the subject of the latter's French dictionary, which was decided to be a breach of the Academy's corporate privileges. Furetière, a man of no small ability, bitterly assailed those whom he considered to be his enemies, and among them La Fontaine, whose unlucky Contes made him peculiarly vulnerable, his second collection of these tales having been the subject of a police condemnation. The death of the author of the Roman Bourgeois, however, put an end to this quarrel.[8]
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Shortly afterwards La Fontaine had a share in a still more famous affair, the celebrated Ancient-and-Modern squabble in which Boileau and Charles Perrault were the chiefs, and in which La Fontaine (though he had been specially singled out by Perrault for better comparison with Aesop and Phaedrus) took the Ancient side. About the same time (1685–1687) he made the acquaintance of the last of his many hosts and protectors, Monsieur and Madame d'Hervart, and fell in love with a certain Madame Ulrich, a lady of some position but of doubtful character. This acquaintance was accompanied by a great familiarity with Vendôme, Chaulieu and the rest of the libertine coterie of the Temple; but, though Madame de la Sablière had long given herself up almost entirely to good works and religious exercises, La Fontaine continued an inmate of her house until her death in 1693. What followed is told in one of the best known of the many stories bearing on his childlike nature. Hervart on hearing of the death, had set out at once to find La Fontaine. He met him in the street in great sorrow, and begged him to make his home at his house. J'y allais was La Fontaine's answer.[8]
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In 1692, the writer had published a revised edition of the Contes, although he suffered a severe illness. In that same year, La Fontaine converted to Christianity. A young priest, M. Poucet, tried to persuade him about the impropriety of the Contes and it is said that the destruction of a new play was demanded and submitted to as a proof of repentance.[9] La Fontaine received the Viaticum, and the following years he continued to write poems and fables.[10]
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A story is told of the young duke of Burgundy, Fénelon's pupil, who was then only eleven years old, sending 50 louis to La Fontaine as a present of his own motion. But, though La Fontaine recovered for the time, he was broken by age and infirmity, and his new hosts had to nurse rather than to entertain him, which they did very carefully and kindly. He did a little more work, completing his Fables among other things; but he did not survive Madame de la Sablière much more than two years, dying on 13 April 1695 in Paris, at the age of seventy-three. When the Père Lachaise Cemetery opened in Paris, La Fontaine's remains were moved there. His wife survived him nearly fifteen years.[8]
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The curious personal character of La Fontaine, like that of some other men of letters, has been enshrined in a kind of legend by literary tradition. At an early age his absence of mind and indifference to business gave a subject to Gédéon Tallemant des Réaux. His later contemporaries helped to swell the tale, and the 18th century finally accepted it, including the anecdotes of his meeting his son, being told who he was, and remarking, Ah, yes, I thought I had seen him somewhere!, of his insisting on fighting a duel with a supposed admirer of his wife, and then imploring him to visit at his house just as before; of his going into company with his stockings wrong side out, &c., with, for a contrast, those of his awkwardness and silence, if not positive rudeness in company.[8]
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It ought to be remembered, as a comment on the unfavourable description by Jean de La Bruyère, that La Fontaine was a special friend and ally of Benserade, La Bruyere's chief literary enemy. But after all deductions much will remain, especially when it is remembered that one of the chief authorities for these anecdotes is Louis Racine, a man who possessed intelligence and moral worth, and who received them from his father, La Fontaine's attached friend for more than thirty years. Perhaps the best worth recording of all these stories is one of the Vieux Colombier quartet, which tells how Molière, while Racine and Boileau were exercising their wits upon le bonhomme or le bon (by both which titles La Fontaine was familiarly known), remarked to a bystander, Nos beaux esprits ont beau faire, ils n'effaceront pas le bonhomme. They have not.[8]
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The numerous works of La Fontaine fall into three traditional divisions: the Fables, the Tales and the miscellaneous (including dramatic) works. He is best known for the first of these, in which a tradition of fable collecting in French verse reaching back to the Middle Ages was brought to a peak. Although these earlier works refer to Aesop in their title, they collected many fables from more recent sources. Among the foremost were Marie de France's Ysopet (1190) and Gilles Corrozet’s Les Fables du très ancien Esope, mises en rithme françoise (1542).
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The publication of the twelve books of La Fontaine's Fables extended from 1668 to 1694. The stories in the first six of these derive for the most part from Aesop and Horace and are pithily told in free verse. Those in the later editions are often taken from more recent sources or from translations of Eastern stories and are told at greater length. The deceptively simple verses are easily memorised, yet display deep insights into human nature. Many of the lines have entered the French language as standard phrases, often proverbial. The fables are also distinguished by their occasionally ironical ambivalence. The fable of "The Sculptor and the Statue of Jupiter" (IX.6), for example, reads like a satire on superstition, but its moralising conclusion that "All men, as far as in them lies,/Create realities of dreams" might equally be applied to religion as a whole.[11]
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The second division of his work, the tales (Contes et nouvelles en vers), were at one time almost equally as popular and their writing extended over a longer period. The first were published in 1664 and the last appeared posthumously. They were particularly marked by their archly licentious tone.[12]
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While the Fables have an international reputation, celebration of their author has largely been confined to France. Even in his own lifetime, such was his renown, he was painted by three leading portraitists. It was at the age of 63, on the occasion of his reception into the Académie française in 1684, that he was portrayed by Hyacinthe Rigaud.[13] Nicolas de Largillière painted him at the age of 73,[14] and a third portrait is attributed to François de Troy (see below).[15]
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Two contemporary sculptors made head and shoulders busts of La Fontaine. Jean-Jacques Caffieri’s was exhibited at the 1779 Salon and then given to the Comédie Française; Jean-Antoine Houdon’s dates from 1782.[16] There are in fact two versions by Houdon, one now at the Philadelphia Museum of Art,[17] and another at the castle of his former patron Fouquet at Vaux-le-Vicomte (see below).
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In Paris there is a full length marble statue by Pierre Julien, now in the Louvre, that was commissioned in 1781 and exhibited at the 1785 Salon. The writer is represented in an ample cloak, sitting in contemplation on a gnarled tree on which a vine with grapes is climbing. On his knee is the manuscript of the fable of the fox and the grapes, while at his feet a fox is seated on his hat with its paw on a leather-bound volume, looking up at him.[18] Small scale porcelain models were made of this by the Sèvres pottery and in polychrome porcelain by the Frankenthal pottery. In the following century small models were made of the bronze statue by Etienne Marin Melingue, exhibited in Paris in 1840 and in London in 1881. In this the poet is leaning thoughtfully against a rock, hat in hand.[19] Also in the Cour Napoléon of the Louvre is the 1857 standing stone statue by Jean-Louis Jaley.[20]
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Another commemorative monument to La Fontaine was set up at the head of the Parisian Jardin du Ranelagh in 1891. The bronze bust designed by Achille Dumilâtre was exhibited at the Exposition Universelle (1889) before being placed on a high stone pedestal surrounded by various figures from the fables.[21] The work was melted down, like many others during World War II, but was replaced in 1983 by Charles Correia's standing statue of the fabulist looking down at the fox and the crow on the steps and plinth below him.[22]
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There are more statues in Château-Thierry, the town of the poet's birth. The most prominent is the standing statue by Charles-René Laitié,[23] which was ordered by command of Louis XVIII as a gift to the town. It was officially set in place in a square overlooking the Marne in 1824. During the Second Battle of the Marne it was damaged and was then moved about the town. Repaired now, its present position is in the square fronting the poet's former house. At his feet the race between the Tortoise and the Hare is taking place.[24] The house itself has now been converted into a museum, outside which stands the life-sized statue created by Bernard Seurre.[25] Inside the museum is Louis-Pierre Deseine’s head and shoulders clay bust of La Fontaine.[26]
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Further evidence of La Fontaine's enduring popularity is his appearance on a playing card from the second year of the French Revolution.[27] In this pack royalty is displaced by the rationalist free-thinkers known as Philosophes, and the ironical fabulist figures as the King of Spades. He was no less popular at the Bourbon Restoration, as is evidenced by the royal commission of his statue. Besides that, there was the 1816 bronze commemorative medal depicting the poet's head, designed by Jacques-Édouard Gatteaux, in the Great Men of France series.[28] More recently there has been a sideways seated view of him in the Histoire de France series.[29]
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The head of La Fontaine also appeared on a 100 franc coin to commemorate the 300th anniversary of his death, on the reverse of which the fable of the fox and the crow is depicted.[30] Another commemoration that year included the strip of 2.80 euro fable stamps, in the composite folder of which appeared a detachable portrait without currency. In 1995 equally, the asteroid 5780 Lafontaine was named in his honour.[31]
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Other appearances on postage stamps include the 55 centimes issue of 1938, with a medallion of the fable of The Wolf and the Lamb below him;[32] and the Monaco 50-cent stamp commemorating the 350th anniversary of La Fontaine's birth in 1971, in which the head and shoulders of the fabulist appear below some the more famous characters about which he wrote.[33] Another coin series on which he appears is the annualFables de La Fontaine celebration of the (Chinese) lunar new year. Issued since 2006, these bullion coins have had his portrait on the reverse and on the face each year's particular zodiac animal.[34]
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Fictional depictions have followed the fashionable view of La Fontaine at their period. As a minor character in Alexandre Dumas's novel The Vicomte of Bragelonne, he appears as a bumbling and scatterbrained courtier of Nicolas Fouquet.[35] In the 2007 film Jean de La Fontaine – le défi, however, the poet resists the absolutist rule of Louis XIV after the fall of Fouquet.[36][circular reference]
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Jean de La Fontaine (UK: /ˌlæ fɒnˈtɛn, -ˈteɪn/,[1] US: /ˌlɑː fɒnˈteɪn, lə -, ˌlɑː foʊnˈtɛn/,[2][3] French: [ʒɑ̃ d(ə) la fɔ̃tɛn]; 8 July 1621 – 13 April 1695) was a French fabulist and one of the most widely read French poets of the 17th century. He is known above all for his Fables, which provided a model for subsequent fabulists across Europe and numerous alternative versions in France, as well as in French regional languages.
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After a long period of royal suspicion, he was admitted to the French Academy and his reputation in France has never faded since. Evidence of this is found in the many pictures and statues of the writer, later depictions on medals, coins and postage stamps.
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La Fontaine was born at Château-Thierry in France. His father was Charles de La Fontaine, maître des eaux et forêts – a kind of deputy-ranger – of the Duchy of Château-Thierry; his mother was Françoise Pidoux. Both sides of his family were of the highest provincial middle class; though they were not noble, his father was fairly wealthy.[4][5]
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Jean, the eldest child, was educated at the collège (grammar school) of Château-Thierry, and at the end of his school days he entered the Oratory in May 1641, and the seminary of Saint-Magloire in October of the same year; but a very short sojourn proved to him that he had mistaken his vocation. He then apparently studied law, and is said to have been admitted as avocat/lawyer.[4]
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He was, however, settled in life, or at least might have been so, somewhat early. In 1647 his father resigned his rangership in his favor, and arranged a marriage for him with Marie Héricart, a girl of fourteen, who brought him 20,000 livres, and expectations. She seems to have been both beautiful and intelligent, but the two did not get along well together. There appears to be absolutely no ground for the vague scandal as to her conduct, which was, for the most part, raised long afterwards by gossip or personal enemies of La Fontaine. All that can be positively said against her is that she was a negligent housewife and an inveterate novel reader; La Fontaine himself was constantly away from home, was certainly not strict in point of conjugal fidelity, and was so bad a man of business that his affairs became involved in hopeless difficulty, and a financial separation of property (separation de biens) had to take place in 1658. This was a perfectly amicable transaction for the benefit of the family; by degrees, however, the pair, still without any actual quarrel, ceased to live together, and for the greater part of the last forty years of de la Fontaine's life he lived in Paris while his wife remained in Chateau Thierry which, however, he frequently visited. One son was born to them in 1653, and was educated and taken care of wholly by his mother.[4][6]
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Even in the earlier years of his marriage, La Fontaine seems to have been much in Paris, but it was not until about 1656 that he became a regular visitor to the capital. The duties of his office, which were only occasional, were compatible with this non-residence. It was not until he was past thirty that his literary career began. The reading of Malherbe, it is said, first awoke poetical fancies in him, but for some time he attempted nothing but trifles in the fashion of the time – epigrams, ballades, rondeaux, etc.[4]
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His first serious work was a translation or adaptation of the Eunuchus of Terence (1654). At this time the patron of French writing was the Superintendent Fouquet, to whom La Fontaine was introduced by Jacques Jannart, a connection of his wife's. Few people who paid their court to Fouquet went away empty-handed, and La Fontaine soon received a pension of 1000 livres (1659), on the easy terms of a copy of verses for each quarters receipt. He also began a medley of prose and poetry, entitled Le Songe de Vaux, on Fouquet's famous country house.[4]
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It was about this time that his wife's property had to be separately secured to her, and he seems by degrees to have had to sell everything that he owned; but, as he never lacked powerful and generous patrons, this was of small importance to him. In the same year he wrote a ballad, Les Rieurs du Beau-Richard, and this was followed by many small pieces of occasional poetry addressed to various personages from the king downwards. Fouquet fell out of favour with the king and was arrested. La Fontaine, like most of Fouquet's literary protégés, showed some fidelity to him by writing the elegy Pleurez, Nymphes de Vaux.[4]
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Just at this time his affairs did not look promising. His father and he had assumed the title of esquire, to which they were not strictly entitled, and, some old edicts on the subject having been put in force, an informer procured a sentence against the poet fining him 2000 livres. He found, however, a new protector in the duke and still more in the Duchess of Bouillon, his feudal superiors at Château-Thierry, and nothing more is heard of the fine.[4]
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Some of La Fontaine's liveliest verses are addressed to the duchess Marie Anne Mancini, the youngest of Mazarin's nieces, and it is even probable that the taste of the duke and duchess for Ariosto had something to do with the writing of his first work of real importance, the first book of the Contes, which appeared in 1664. He was then forty-three years old, and his previous printed productions had been comparatively trivial, though much of his work was handed about in manuscript long before it was regularly published.[4]
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It was about this time that the quartet of the Rue du Vieux Colombier, so famous in French literary history, was formed. It consisted of La Fontaine, Racine, Boileau and Molière, the last of whom was almost of the same age as La Fontaine, the other two considerably younger. Chapelain was also a kind of outsider in the coterie. There are many anecdotes, some pretty obviously apocryphal, about these meetings. The most characteristic is perhaps that which asserts that a copy of Chapelain's unlucky Pucelle always lay on the table, a certain number of lines of which was the appointed punishment for offences against the company. The coterie furnished under feigned names the personages of La Fontaine's version of the Cupid and Psyche story, which, however, with Adonis, was not printed till 1669.[4]
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Meanwhile, the poet continued to find friends. In 1664 he was regularly commissioned and sworn in as gentleman to the duchess dowager of Orléans, and was installed in the Luxembourg. He still retained his rangership, and in 1666 we have something like a reprimand from Colbert suggesting that he should look into some malpractices at Chateau Thierry. In the same year appeared the second book of the Contes, and in 1668 the first six books of the Fables, with more of both kinds in 1671. In this latter year a curious instance of the docility with which the poet lent himself to any influence was afforded by his officiating, at the instance of the Port-Royalists, as editor of a volume of sacred poetry dedicated to the Prince of Conti.[4]
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A year afterwards his situation, which had for some time been decidedly flourishing, showed signs of changing very much for the worse. The duchess of Orléans died, and he apparently had to give up his rangership, probably selling it to pay debts. But there was always a providence for La Fontaine. Madame de la Sablière, a woman of great beauty, of considerable intellectual power and of high character, invited him to make his home in her house, where he lived for some twenty years. He seems to have had no trouble whatever about his affairs thenceforward; and could devote himself to his two different lines of poetry, as well as to that of theatrical composition.[4]
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In 1682 he was, at more than sixty years of age, recognized as one of the foremost men of letters of France. Madame de Sévigné, one of the soundest literary critics of the time, and by no means given to praise mere novelties, had spoken of his second collection of Fables published in the winter of 1678 as divine; and it is pretty certain that this was the general opinion. It was not unreasonable, therefore, that he should present himself to the Académie française, and, though the subjects of his Contes were scarcely calculated to propitiate that decorous assembly, while his attachment to Fouquet and to more than one representative of the old Frondeur party made him suspect to Colbert and the king, most of the members were his personal friends.[4]
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He was first proposed in 1682, but was rejected for Marquis de Dangeau. The next year Colbert died and La Fontaine was again nominated. Boileau was also a candidate, but the first ballot gave the fabulist sixteen votes against seven only for the critic. The king, whose assent was necessary, not merely for election but for a second ballot in case of the failure of an absolute majority, was ill-pleased, and the election was left pending. Another vacancy occurred, however, some months later, and to this Boileau was elected. The king hastened to approve the choice effusively, adding, Vous pouvez incessamment recevoir La Fontaine, il a promis d'etre sage.[7]
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His admission was indirectly the cause of the only serious literary quarrel of his life. A dispute took place between the Academy and one of its members, Antoine Furetière, on the subject of the latter's French dictionary, which was decided to be a breach of the Academy's corporate privileges. Furetière, a man of no small ability, bitterly assailed those whom he considered to be his enemies, and among them La Fontaine, whose unlucky Contes made him peculiarly vulnerable, his second collection of these tales having been the subject of a police condemnation. The death of the author of the Roman Bourgeois, however, put an end to this quarrel.[8]
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Shortly afterwards La Fontaine had a share in a still more famous affair, the celebrated Ancient-and-Modern squabble in which Boileau and Charles Perrault were the chiefs, and in which La Fontaine (though he had been specially singled out by Perrault for better comparison with Aesop and Phaedrus) took the Ancient side. About the same time (1685–1687) he made the acquaintance of the last of his many hosts and protectors, Monsieur and Madame d'Hervart, and fell in love with a certain Madame Ulrich, a lady of some position but of doubtful character. This acquaintance was accompanied by a great familiarity with Vendôme, Chaulieu and the rest of the libertine coterie of the Temple; but, though Madame de la Sablière had long given herself up almost entirely to good works and religious exercises, La Fontaine continued an inmate of her house until her death in 1693. What followed is told in one of the best known of the many stories bearing on his childlike nature. Hervart on hearing of the death, had set out at once to find La Fontaine. He met him in the street in great sorrow, and begged him to make his home at his house. J'y allais was La Fontaine's answer.[8]
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In 1692, the writer had published a revised edition of the Contes, although he suffered a severe illness. In that same year, La Fontaine converted to Christianity. A young priest, M. Poucet, tried to persuade him about the impropriety of the Contes and it is said that the destruction of a new play was demanded and submitted to as a proof of repentance.[9] La Fontaine received the Viaticum, and the following years he continued to write poems and fables.[10]
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A story is told of the young duke of Burgundy, Fénelon's pupil, who was then only eleven years old, sending 50 louis to La Fontaine as a present of his own motion. But, though La Fontaine recovered for the time, he was broken by age and infirmity, and his new hosts had to nurse rather than to entertain him, which they did very carefully and kindly. He did a little more work, completing his Fables among other things; but he did not survive Madame de la Sablière much more than two years, dying on 13 April 1695 in Paris, at the age of seventy-three. When the Père Lachaise Cemetery opened in Paris, La Fontaine's remains were moved there. His wife survived him nearly fifteen years.[8]
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The curious personal character of La Fontaine, like that of some other men of letters, has been enshrined in a kind of legend by literary tradition. At an early age his absence of mind and indifference to business gave a subject to Gédéon Tallemant des Réaux. His later contemporaries helped to swell the tale, and the 18th century finally accepted it, including the anecdotes of his meeting his son, being told who he was, and remarking, Ah, yes, I thought I had seen him somewhere!, of his insisting on fighting a duel with a supposed admirer of his wife, and then imploring him to visit at his house just as before; of his going into company with his stockings wrong side out, &c., with, for a contrast, those of his awkwardness and silence, if not positive rudeness in company.[8]
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|
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It ought to be remembered, as a comment on the unfavourable description by Jean de La Bruyère, that La Fontaine was a special friend and ally of Benserade, La Bruyere's chief literary enemy. But after all deductions much will remain, especially when it is remembered that one of the chief authorities for these anecdotes is Louis Racine, a man who possessed intelligence and moral worth, and who received them from his father, La Fontaine's attached friend for more than thirty years. Perhaps the best worth recording of all these stories is one of the Vieux Colombier quartet, which tells how Molière, while Racine and Boileau were exercising their wits upon le bonhomme or le bon (by both which titles La Fontaine was familiarly known), remarked to a bystander, Nos beaux esprits ont beau faire, ils n'effaceront pas le bonhomme. They have not.[8]
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The numerous works of La Fontaine fall into three traditional divisions: the Fables, the Tales and the miscellaneous (including dramatic) works. He is best known for the first of these, in which a tradition of fable collecting in French verse reaching back to the Middle Ages was brought to a peak. Although these earlier works refer to Aesop in their title, they collected many fables from more recent sources. Among the foremost were Marie de France's Ysopet (1190) and Gilles Corrozet’s Les Fables du très ancien Esope, mises en rithme françoise (1542).
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The publication of the twelve books of La Fontaine's Fables extended from 1668 to 1694. The stories in the first six of these derive for the most part from Aesop and Horace and are pithily told in free verse. Those in the later editions are often taken from more recent sources or from translations of Eastern stories and are told at greater length. The deceptively simple verses are easily memorised, yet display deep insights into human nature. Many of the lines have entered the French language as standard phrases, often proverbial. The fables are also distinguished by their occasionally ironical ambivalence. The fable of "The Sculptor and the Statue of Jupiter" (IX.6), for example, reads like a satire on superstition, but its moralising conclusion that "All men, as far as in them lies,/Create realities of dreams" might equally be applied to religion as a whole.[11]
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The second division of his work, the tales (Contes et nouvelles en vers), were at one time almost equally as popular and their writing extended over a longer period. The first were published in 1664 and the last appeared posthumously. They were particularly marked by their archly licentious tone.[12]
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While the Fables have an international reputation, celebration of their author has largely been confined to France. Even in his own lifetime, such was his renown, he was painted by three leading portraitists. It was at the age of 63, on the occasion of his reception into the Académie française in 1684, that he was portrayed by Hyacinthe Rigaud.[13] Nicolas de Largillière painted him at the age of 73,[14] and a third portrait is attributed to François de Troy (see below).[15]
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Two contemporary sculptors made head and shoulders busts of La Fontaine. Jean-Jacques Caffieri’s was exhibited at the 1779 Salon and then given to the Comédie Française; Jean-Antoine Houdon’s dates from 1782.[16] There are in fact two versions by Houdon, one now at the Philadelphia Museum of Art,[17] and another at the castle of his former patron Fouquet at Vaux-le-Vicomte (see below).
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In Paris there is a full length marble statue by Pierre Julien, now in the Louvre, that was commissioned in 1781 and exhibited at the 1785 Salon. The writer is represented in an ample cloak, sitting in contemplation on a gnarled tree on which a vine with grapes is climbing. On his knee is the manuscript of the fable of the fox and the grapes, while at his feet a fox is seated on his hat with its paw on a leather-bound volume, looking up at him.[18] Small scale porcelain models were made of this by the Sèvres pottery and in polychrome porcelain by the Frankenthal pottery. In the following century small models were made of the bronze statue by Etienne Marin Melingue, exhibited in Paris in 1840 and in London in 1881. In this the poet is leaning thoughtfully against a rock, hat in hand.[19] Also in the Cour Napoléon of the Louvre is the 1857 standing stone statue by Jean-Louis Jaley.[20]
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Another commemorative monument to La Fontaine was set up at the head of the Parisian Jardin du Ranelagh in 1891. The bronze bust designed by Achille Dumilâtre was exhibited at the Exposition Universelle (1889) before being placed on a high stone pedestal surrounded by various figures from the fables.[21] The work was melted down, like many others during World War II, but was replaced in 1983 by Charles Correia's standing statue of the fabulist looking down at the fox and the crow on the steps and plinth below him.[22]
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There are more statues in Château-Thierry, the town of the poet's birth. The most prominent is the standing statue by Charles-René Laitié,[23] which was ordered by command of Louis XVIII as a gift to the town. It was officially set in place in a square overlooking the Marne in 1824. During the Second Battle of the Marne it was damaged and was then moved about the town. Repaired now, its present position is in the square fronting the poet's former house. At his feet the race between the Tortoise and the Hare is taking place.[24] The house itself has now been converted into a museum, outside which stands the life-sized statue created by Bernard Seurre.[25] Inside the museum is Louis-Pierre Deseine’s head and shoulders clay bust of La Fontaine.[26]
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Further evidence of La Fontaine's enduring popularity is his appearance on a playing card from the second year of the French Revolution.[27] In this pack royalty is displaced by the rationalist free-thinkers known as Philosophes, and the ironical fabulist figures as the King of Spades. He was no less popular at the Bourbon Restoration, as is evidenced by the royal commission of his statue. Besides that, there was the 1816 bronze commemorative medal depicting the poet's head, designed by Jacques-Édouard Gatteaux, in the Great Men of France series.[28] More recently there has been a sideways seated view of him in the Histoire de France series.[29]
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The head of La Fontaine also appeared on a 100 franc coin to commemorate the 300th anniversary of his death, on the reverse of which the fable of the fox and the crow is depicted.[30] Another commemoration that year included the strip of 2.80 euro fable stamps, in the composite folder of which appeared a detachable portrait without currency. In 1995 equally, the asteroid 5780 Lafontaine was named in his honour.[31]
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Other appearances on postage stamps include the 55 centimes issue of 1938, with a medallion of the fable of The Wolf and the Lamb below him;[32] and the Monaco 50-cent stamp commemorating the 350th anniversary of La Fontaine's birth in 1971, in which the head and shoulders of the fabulist appear below some the more famous characters about which he wrote.[33] Another coin series on which he appears is the annualFables de La Fontaine celebration of the (Chinese) lunar new year. Issued since 2006, these bullion coins have had his portrait on the reverse and on the face each year's particular zodiac animal.[34]
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Fictional depictions have followed the fashionable view of La Fontaine at their period. As a minor character in Alexandre Dumas's novel The Vicomte of Bragelonne, he appears as a bumbling and scatterbrained courtier of Nicolas Fouquet.[35] In the 2007 film Jean de La Fontaine – le défi, however, the poet resists the absolutist rule of Louis XIV after the fall of Fouquet.[36][circular reference]
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A forest is a large area of land dominated by trees.[1] Hundreds of more precise definitions of forest are used throughout the world, incorporating factors such as tree density, tree height, land use, legal standing and ecological function.[2][3][4] According to the widely used[5][6] Food and Agriculture Organization definition, forests covered 4 billion hectares (9.9×109 acres) (15 million square miles) or approximately 30 percent of the world's land area in 2006.[4]
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Forests are the dominant terrestrial ecosystem of Earth, and are distributed around the globe.[7] Forests account for 75% of the gross primary production of the Earth's biosphere, and contain 80% of the Earth's plant biomass. Net primary production is estimated at 21.9 gigatonnes carbon per year for tropical forests, 8.1 for temperate forests, and 2.6 for boreal forests.[7]
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Forests at different latitudes and elevations form distinctly different ecozones: boreal forests around the poles, tropical forests around the Equator, and temperate forests at the middle latitudes. Higher elevation areas tend to support forests similar to those at higher latitudes, and amount of precipitation also affects forest composition.
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Human society and forests influence each other in both positive and negative ways.[8] Forests provide ecosystem services to humans and serve as tourist attractions. Forests can also affect people's health. Human activities, including harvesting forest resources, can negatively affect forest ecosystems.[citation needed]
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Although the word forest is commonly used, there is no universally recognised precise definition, with more than 800 definitions of forest used around the world.[4] Although a forest is usually defined by the presence of trees, under many definitions an area completely lacking trees may still be considered a forest if it grew trees in the past, will grow trees in the future,[9] or was legally designated as a forest regardless of vegetation type.[10][11]
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There are three broad categories of forest definitions in use: administrative, land use, and land cover.[10] Administrative definitions are based primarily upon the legal designations of land, and commonly bear little relationship to the vegetation growing on the land: land that is legally designated as a forest is defined as a forest even if no trees are growing on it.[10] Land use definitions are based upon the primary purpose that the land serves. For example, a forest may be defined as any land that is used primarily for production of timber. Under such a land use definition, cleared roads or infrastructure within an area used for forestry, or areas within the region that have been cleared by harvesting, disease or fire are still considered forests even if they contain no trees. Land cover definitions define forests based upon the type and density of vegetation growing on the land. Such definitions typically define a forest as an area growing trees above some threshold. These thresholds are typically the number of trees per area (density), the area of ground under the tree canopy (canopy cover) or the section of land that is occupied by the cross-section of tree trunks (basal area).[10] Under such land cover definitions, an area of land can only be known as forest if it is growing trees. Areas that fail to meet the land cover definition may be still included under while immature trees are establishing if they are expected to meet the definition at maturity.[10]
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Under land use definitions, there is considerable variation on where the cutoff points are between a forest, woodland, and savanna. Under some definitions, forests require very high levels of tree canopy cover, from 60% to 100%,[12] excluding savannas and woodlands in which trees have a lower canopy cover. Other definitions consider savannas to be a type of forest, and include all areas with tree canopies over 10%.[9]
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Some areas covered with trees are legally defined as agricultural areas, e.g. Norway spruce plantations in Austrian forest law when the trees are being grown as Christmas trees and below a certain height.
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The word forest derives from the Old French forest (also forès), denoting "forest, vast expanse covered by trees"; forest was first introduced into English as the word denoting wild land set aside for hunting[14] without the necessity in definition of having trees on the land.[15] Possibly a borrowing, probably via Frankish or Old High German, of the Medieval Latin foresta, denoting "open wood", Carolingian scribes first used foresta in the Capitularies of Charlemagne specifically to denote the royal hunting grounds of the King. The word was not endemic to Romance languages, e. g. native words for forest in the Romance languages derived from the Latin silva, which denoted "forest" and "wood(land)" (confer the English sylva and sylvan); confer the Italian, Spanish, and Portuguese selva; the Romanian silvă; and the Old French selve, and cognates in Romance languages, e. g. the Italian foresta, Spanish and Portuguese floresta, etc., are all ultimately derivations of the French word.
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The precise origin of Medieval Latin foresta is obscure. Some authorities claim the word derives from the Late Latin phrase forestam silvam, denoting "the outer wood"; others claim the word is a latinisation of the Frankish *forhist, denoting "forest, wooded country", and was assimilated to "forestam silvam" pursuant to the common practice of Frankish scribes. The Old High German forst denoting "forest", Middle Low German vorst denoting "forest", Old English fyrhþ denoting "forest, woodland, game preserve, hunting ground" (English frith), and Old Norse fýri, denoting "coniferous forest", all of which derive from the Proto-Germanic *furhísa-, *furhíþija-, denoting "a fir-wood, coniferous forest", from the Proto-Indo-European *perkwu-, denoting "a coniferous or mountain forest, wooded height" all attest to the Frankish *forhist.
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Uses of forest in English to denote any uninhabited and unenclosed area presently are considered archaic.[16] The Norman rulers of England introduced the word as a legal term, as seen in Latin texts such as the Magna Carta, to denote uncultivated land that was legally designated for hunting by feudal nobility (see Royal Forest).[16][17]
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These hunting forests did not necessarily contain many, if any, trees. However, because hunting forests often included significant areas of woodland, forest eventually came to connote woodland in general, regardless of the density of the trees.[citation needed] By the beginning of the Fourteenth Century, English texts used the word in all three of its senses: common, legal, and archaic.[16] Other English words used to denote "an area with a high density of trees" are firth, frith, holt, weald, wold, wood, and woodland. Unlike forest, these are all derived from Old English and were not borrowed from another language. Some present classifications reserve woodland for denoting a locale with more open space between trees, and distinguish kinds of woodlands as open forests and closed forests premised on their crown covers.[18] Finally, sylva (plural sylvae or, less classically, sylvas) is a peculiar English spelling of the Latin silva, denoting a "woodland", and has precedent in English, including its plural forms. While its use as a synonym of forest and as a Latinate word denoting a woodland may be admitted, in a specific technical sense it is restricted to denoting the species of trees that comprise the woodlands of a region, as in its sense in the subject of silviculture.[19] The resorting to sylva in English indicates more precisely the denotation that use of forest intends.
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The first known forests on Earth arose in the Late Devonian (approximately 380 million years ago), with the evolution of Archaeopteris.[20] Archaeopteris was a plant that was both tree-like and fern-like, growing to 10 metres (33 ft) in height. Archaeopteris quickly spread throughout the world, from the equator to subpolar latitudes.[20] Archaeopteris formed the first forest by being the first known species to cast shade due to its fronds and forming soil from its roots. Archaeopteris was deciduous, dropping its fronds onto the forest floor. The shade, soil, and forest duff from the dropped fronds created the first forest.[20] The shed organic matter altered the freshwater environment, slowing it down and providing food. This promoted freshwater fish.[20]
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Forests account for 75% of the gross primary productivity of the Earth's biosphere, and contain 80% of the Earth's plant biomass.[7] Forest ecosystems can be found in all regions capable of sustaining tree growth, at altitudes up to the tree line, except where natural fire frequency or other disturbance is too high, or where the environment has been altered by human activity.
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The latitudes 10° north and south of the equator are mostly covered in tropical rainforest, and the latitudes between 53°N and 67°N have boreal forest. As a general rule, forests dominated by angiosperms (broadleaf forests) are more species-rich than those dominated by gymnosperms (conifer, montane, or needleleaf forests), although exceptions exist.
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Forests sometimes contain many tree species within a small area (as in tropical rain and temperate deciduous forests), or relatively few species over large areas (e.g., taiga and arid montane coniferous forests). Forests are often home to many animal and plant species, and biomass per unit area is high compared to other vegetation communities. Much of this biomass occurs below ground in the root systems and as partially decomposed plant detritus. The woody component of a forest contains lignin, which is relatively slow to decompose compared with other organic materials such as cellulose or carbohydrate.
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A forest consists of many components that can be broadly divided into two categories that are biotic (living) and abiotic (non-living) components. The living parts include trees, shrubs, vines, grasses and other herbaceous (non-woody) plants, mosses, algae, fungi, insects, mammals, birds, reptiles, amphibians, and microorganisms living on the plants and animals and in the soil.
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A forest is made up of many layers. The main layers of all forest types are the forest floor, the understory and the canopy. The emergent layer exists in tropical rainforests. Each layer has a different set of plants and animals depending upon the availability of sunlight, moisture and food.
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However, in botany and many countries (Germany, Poland, etc.), a different classification of forest vegetation structure is often used: tree, shrub, herb and moss layers, see stratification (vegetation).
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Forests can be classified in different ways and to different degrees of specificity. One such way is in terms of the biome in which they exist, combined with leaf longevity of the dominant species (whether they are evergreen or deciduous). Another distinction is whether the forests are composed predominantly of broadleaf trees, coniferous (needle-leaved) trees, or mixed.
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The number of trees in the world, according to a 2015 estimate, is 3 trillion, of which 1.4 trillion are in the tropics or sub-tropics, 0.6 trillion in the temperate zones, and 0.7 trillion in the coniferous boreal forests. The estimate is about eight times higher than previous estimates, and is based on tree densities measured on over 400,000 plots. It remains subject to a wide margin of error, not least because the samples are mainly from Europe and North America.[22]
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Forests can also be classified according to the amount of human alteration. Old-growth forest contains mainly natural patterns of biodiversity in established seral patterns, and they contain mainly species native to the region and habitat. In contrast, secondary forest is regrowing forest following timber harvest and may contain species originally from other regions or habitats.[23]
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Different global forest classification systems have been proposed, but none has gained universal acceptance.[24] UNEP-WCMC's forest category classification system is a simplification of other more complex systems (e.g. UNESCO's forest and woodland 'subformations'). This system divides the world's forests into 26 major types, which reflect climatic zones as well as the principal types of trees. These 26 major types can be reclassified into 6 broader categories: temperate needleleaf; temperate broadleaf and mixed; tropical moist; tropical dry; sparse trees and parkland; and forest plantations.[24] Each category is described as a separate section below.
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Temperate needleleaf forests mostly occupy the higher latitude regions of the Northern Hemisphere, as well as high altitude zones and some warm temperate areas, especially on nutrient-poor or otherwise unfavourable soils. These forests are composed entirely, or nearly so, of coniferous species (Coniferophyta). In the Northern Hemisphere pines Pinus, spruces Picea, larches Larix, firs Abies, Douglas firs Pseudotsuga and hemlocks Tsuga, make up the canopy, but other taxa are also important. In the Southern Hemisphere, most coniferous trees (members of the Araucariaceae and Podocarpaceae) occur in mixtures with broadleaf species, and are classed as broadleaf and mixed forests.[24]
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Temperate broadleaf and mixed forests include a substantial component of trees in the Anthophyta. They are generally characteristic of the warmer temperate latitudes, but extend to cool temperate ones, particularly in the southern hemisphere. They include such forest types as the mixed deciduous forests of the United States and their counterparts in China and Japan, the broadleaf evergreen rainforests of Japan, Chile and Tasmania, the sclerophyllous forests of Australia, central Chile, the Mediterranean and California, and the southern beech Nothofagus forests of Chile and New Zealand.[24]
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There are many different types of tropical moist forests, with lowland evergreen broad leaf tropical rainforests, for example várzea and igapó forests and the terra firma forests of the Amazon Basin; the peat swamp forests, dipterocarp forests of Southeast Asia; and the high forests of the Congo Basin. Seasonal tropical forests, perhaps the best description for the colloquial term "jungle", typically range from the rainforest zone 10 degrees north or south of the equator, to the Tropic of Cancer and Tropic of Capricorn. Forests located on mountains are also included in this category, divided largely into upper and lower montane formations on the basis of the variation of physiognomy corresponding to changes in altitude.[25]
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Tropical dry forests are characteristic of areas in the tropics affected by seasonal drought. The seasonality of rainfall is usually reflected in the deciduousness of the forest canopy, with most trees being leafless for several months of the year. However, under some conditions, e.g. less fertile soils or less predictable drought regimes, the proportion of evergreen species increases and the forests are characterised as "sclerophyllous". Thorn forest, a dense forest of low stature with a high frequency of thorny or spiny species, is found where drought is prolonged, and especially where grazing animals are plentiful. On very poor soils, and especially where fire or herbivory are recurrent phenomena, savannas develop.[24]
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Sparse trees and savanna are forests with lower canopy cover of trees. They occur principally in areas of transition from forested to non-forested landscapes. The two major zones in which these ecosystems occur are in the boreal region and in the seasonally dry tropics. At high latitudes, north of the main zone of boreal forest, growing conditions are not adequate to maintain a continuous closed forest cover, so tree cover is both sparse and discontinuous. This vegetation is variously called open taiga, open lichen woodland, and forest tundra. A savanna is a mixed woodland grassland ecosystem characterized by the trees being sufficiently widely spaced so that the canopy does not close. The open canopy allows sufficient light to reach the ground to support an unbroken herbaceous layer consisting primarily of grasses. Savannas maintain an open canopy despite a high tree density.[24]
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Forest plantations are generally intended for the production of timber and pulpwood. Commonly mono-specific and/or composed of introduced tree species, these ecosystems are not generally important as habitat for native biodiversity. However, they can be managed in ways that enhance their biodiversity protection functions and they can provide ecosystem services such as maintaining nutrient capital, protecting watersheds and soil structure, and storing carbon.[23][24]
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Forests provide a diversity of ecosystem services including:
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Some researchers state that forests do not only provide benefits, but can in certain cases also incur costs to humans.[29][30] Forests may impose an economic burden,[31][32] diminish the enjoyment of natural areas,[33] reduce the food producing capacity of grazing land [34] and cultivated land,[35] reduce biodiversity [36][37] reduce available water for humans and wildlife,[38][39] harbour dangerous or destructive wildlife,[29][40] and act as reservoirs of human and livestock disease.[41][42]
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The management of forests is often referred to as forestry. Forest management has changed considerably over the last few centuries, with rapid changes from the 1980s onwards culminating in a practice now referred to as sustainable forest management. Forest ecologists concentrate on forest patterns and processes, usually with the aim of elucidating cause-and-effect relationships. Foresters who practice sustainable forest management focus on the integration of ecological, social, and economic values, often in consultation with local communities and other stakeholders.
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Humans have generally decreased the amount of forest worldwide. Anthropogenic factors that can affect forests include logging, urban sprawl, human-caused forest fires, acid rain, invasive species, and the slash and burn practices of swidden agriculture or shifting cultivation. The loss and re-growth of forest leads to a distinction between two broad types of forest, primary or old-growth forest and secondary forest. There are also many natural factors that can cause changes in forests over time including forest fires, insects, diseases, weather, competition between species, etc. In 1997, the World Resources Institute recorded that only 20% of the world's original forests remained in large intact tracts of undisturbed forest.[43] More than 75% of these intact forests lie in three countries—the boreal forests of Russia and Canada and the rainforest of Brazil.
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In 2010, the United Nations Food and Agriculture Organization[44] reported that world deforestation, mainly the conversion of tropical forests to agricultural land, had decreased over the past ten years but still continues at a high rate in many countries. Globally, around 13 million hectares of forests were converted to other uses or lost through natural causes each year between 2000 and 2010 as compared to around 16 million hectares per year during the 1990s. The study covered 233 countries and areas. Brazil and Indonesia, which had the highest loss of forests in the 1990s, have significantly reduced their deforestation rates. China instituted a ban on logging, beginning in 1998, due to the erosion and flooding that it caused.[45] In addition, ambitious tree planting programmes in countries such as China, India, the United States and Vietnam – combined with natural expansion of forests in some regions – have added more than seven million hectares of new forests annually. As a result, the net loss of forest area was reduced to 5.2 million hectares per year between 2000 and 2010, down from 8.3 million hectares annually in the 1990s. In 2015, a study for Nature Climate Change showed that the trend has recently been reversed, leading to an "overall gain" in global biomass and forests. This gain is due especially to reforestation in China and Russia.[46] However new forests are not completely equivalent to old growth forests in terms of species diversity, resilience and carbon capture.
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On September 7, 2015, the Food and Agriculture Organization of the United Nations released a new study stating that, over the last 25 years, the global deforestation rate has decreased by 50% due to improved management of forests and greater government protection.[47][48]
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Smaller areas of woodland in cities may be managed as urban forestry, sometimes within public parks. These are often created for human benefits; Attention Restoration Theory argues that spending time in nature reduces stress and improves health, while forest schools and kindergartens help young people to develop social as well as scientific skills in forests. These typically need to be close to where the children live, for practical logistics.
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Canada has about 4,020,000 square kilometres (1,550,000 sq mi) of forest land. More than 90% of forest land is publicly owned and about 50% of the total forest area is allocated for harvesting. These allocated areas are managed using the principles of sustainable forest management, which includes extensive consultation with local stakeholders. About eight percent of Canada's forest is legally protected from resource development.[49][50] Much more forest land—about 40 percent of the total forest land base—is subject to varying degrees of protection through processes such as integrated land use planning or defined management areas such as certified forests.[50]
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By December 2006, over 1,237,000 square kilometres of forest land in Canada (about half the global total) had been certified as being sustainably managed.[51] Clearcutting, first used in the latter half of the 20th century, is less expensive, but devastating to the environment, and companies are required by law to ensure that harvested areas are adequately regenerated. Most Canadian provinces have regulations limiting the size of clear-cuts, although some older clear-cuts can range upwards of 110 square kilometres (27,000 acres) in size which was cut over several years.
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Latvia has about 3,270,000 hectares (12,626 sq mi) of forest land which equates to 50.6% of Latvia's total area (24,938 sq mi). 1,510,000 hectares of forest land (46.3% of total forest land) is publicly owned and 1,750,000 hectares of forest land (53.7% of total forest land) is in private hands. Latvia's forests have been steadily increasing over the years which is in contrast to many other nations, mostly due to the forestation of land not used for agriculture. In 1935 there was only 1,757,000 hectares of forest, today this has increased by more than 150%. Birch is the most common tree at 28.2% followed by pine (26,9%), spruce (18.3%), grey alder (9.7%), aspen (8,0%), black alder (5.7%), oak/ash (1.2%) and finally hardwood making up the rest (2.0%).[52][53]
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In the United States, most forests have historically been affected by humans to some degree, though in recent years improved forestry practices have helped regulate or moderate large scale or severe impacts. However, the United States Forest Service estimates a net loss of about 2 million hectares (4,942,000 acres) between 1997 and 2020; this estimate includes conversion of forest land to other uses, including urban and suburban development, as well as afforestation and natural reversion of abandoned crop and pasture land to forest. However, in many areas of the United States, the area of forest is stable or increasing, particularly in many northern states. The opposite problem from flooding has plagued national forests, with loggers complaining that a lack of thinning and proper forest management has resulted in large forest fires.[54][55]
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1 |
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Réunion (French: La Réunion [la ʁe.y.njɔ̃] (listen); previously Île Bourbon) is an overseas department and region of the French Republic and an island in the Indian Ocean, east of Madagascar and 175 km (109 mi) southwest of Mauritius. As of January 2020[update], it had a population of 859,959.[1]
|
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|
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+
As in France, the official language is French. In addition, the majority of the region's population speaks Réunion Creole.
|
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+
|
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Administratively, Réunion is one of the overseas departments of France. Like the other four overseas departments, it is also one of the 18 regions of France, with the modified status of overseas region, and an integral part of the republic with the same status as Metropolitan France. Réunion is an outermost region of the European Union and, as an overseas department of France, part of the eurozone.[3]
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|
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The island has been inhabited since the 16th century, when people from France and Madagascar settled there. Slavery was abolished on 20 December 1848 (a date celebrated yearly on the island), when the French Second Republic abolished slavery in the French colonies. Indentured workers continued to be brought to Réunion from South India, among other places, however. The island became an overseas department of France in 1946.
|
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Not much is known of Réunion's history prior to the arrival of the Portuguese in the early 16th century.[4] Arab traders were familiar with it by the name Dina Morgabin, "Western Island".[5] The island is possibly featured on a map from 1153 AD by Al Sharif el-Edrisi.[citation needed] The island might also have been visited by Swahili or Austronesian (Ancient Indonesian–Malaysian) sailors on their journey to the west from the Malay Archipelago to Madagascar.[4]
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The first European discovery of the area was made around 1507 by Portuguese explorer Diogo Fernandes Pereira, but the specifics are unclear. The uninhabited island might have been first sighted by the expedition led by Dom Pedro Mascarenhas, who gave his name to the island group around Réunion, the Mascarenes.[6] Réunion itself was dubbed Santa Apolónia after a favourite saint,[5] which suggests that the date of the Portuguese discovery could have been 9 February, her saint day. Diogo Lopes de Sequeira is said to have landed on the islands of Réunion and Rodrigues in 1509.[citation needed]
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By the early 1600s, nominal Portuguese rule had left Santa Apolónia virtually untouched.[6] The island was then occupied by France and administered from Port Louis, Mauritius. Although the first French claims date from 1638, when François Cauche and Salomon Goubert visited in June 1638,[7] the island was officially claimed by Jacques Pronis of France in 1642, when he deported a dozen French mutineers to the island from Madagascar. The convicts were returned to France several years later, and in 1649, the island was named Île Bourbon after the French royal House of Bourbon. Colonisation started in 1665, when the French East India Company sent the first settlers.[6]
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|
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"Île de la Réunion" was the name given to the island in 1793 by a decree of the Convention Nationale (the elected revolutionary constituent assembly) with the fall of the House of Bourbon in France, and the name commemorates the union of revolutionaries from Marseille with the National Guard in Paris, which took place on 10 August 1792. In 1801, the island was renamed "Île Bonaparte", after First Consul Napoleon Bonaparte.
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|
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During the Napoleonic Wars, the island was invaded by a Royal Navy squadron led by Commodore Josias Rowley in 1810, who used the old name of "Bourbon". When it was restored to France by the Congress of Vienna in 1815, the island retained the name of "Bourbon" until the fall of the restored Bourbons during the French Revolution of 1848, when the island was once again given the name "Île de la Réunion".[6]
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From the 17th to 19th centuries, French colonisation, supplemented by importing Africans, Chinese and Indians as workers, contributed to ethnic diversity in the population. From 1690, most of the non-Europeans were enslaved. The colony abolished slavery on 20 December 1848. Afterwards, many of the foreign workers came as indentured workers. The opening of the Suez Canal in 1869 reduced the importance of the island as a stopover on the East Indies trade route.[citation needed]
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During the Second World War, Réunion was under the authority of the Vichy regime until 30 November 1942, when Free French forces took over the island with the destroyer Léopard.[citation needed]
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|
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Réunion became a département d'outre-mer (overseas département) of France on 19 March 1946. INSEE assigned to Réunion the department code 974, and the region code 04 when regional councils were created in 1982 in France, including in existing overseas departments which also became overseas regions.
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|
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+
Over about two decades in the late 20th century (1963–1982), 1,630 children from Réunion were relocated to rural areas of metropolitan France, particularly to Creuse, ostensibly for education and work opportunities. That program was led by influential Gaullist politician Michel Debré, who was an MP for Réunion at the time. Many of these children were abused or disadvantaged by the families with whom they were placed. Known as the Children of Creuse, they and their fate came to light in 2002 when one of them, Jean-Jacques Martial, filed suit against the French state for kidnapping and deportation of a minor.[8] Other similar lawsuits were filed over the following years, but all were dismissed by French courts and finally by the European Court of Human Rights in 2011.[9]
|
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+
|
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+
In 2005 and 2006, Réunion was hit by a crippling epidemic of chikungunya, a disease spread by mosquitoes. According to the BBC News, 255,000 people on Réunion had contracted the disease as of 26 April 2006.[10] The neighbouring islands of Mauritius and Madagascar also suffered epidemics of this disease during the same year.[11][12] A few cases also appeared in mainland France, carried by people travelling by airline. The French government of Dominique de Villepin sent an emergency aid package worth €36 million and deployed about 500 troops in an effort to eradicate mosquitoes on the island.[citation needed]
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|
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+
Réunion sends seven deputies to the French National Assembly and three senators to the Senate.
|
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+
|
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+
Administratively, Réunion is divided into 24 communes (municipalities) grouped into four arrondissements. It is also subdivided into 49 cantons, meaningful only for electoral purposes at the departmental or regional level.[13] It is a French overseas department, hence a French overseas region. The low number of communes, compared with French metropolitan departments of similar size and population, is unique: most of its communes encompass several localities, sometimes separated by significant distances.
|
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|
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The communes voluntarily grouped themselves into five intercommunalities for cooperating in some domains, apart from the four arrondissements to which they belong for purposes of applying national laws and executive regulation. After some changes in the composition, name and status of intercommunalities, all of them operate with the status of agglomeration communities, and apply their own local taxation (in addition to national, regional, departmental, and municipal taxes) and have an autonomous budget decided by the assembly representing all member communes. This budget is also partly funded by the state, the region, the department, and the European Union for some development and investment programs. Every commune in Réunion is now a member of an intercommunality with its own taxation, to which member communes have delegated their authority in various areas.
|
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|
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Although diplomacy, military, and French government matters are handled by Paris, Réunion is a member of La Francophonie, the Indian Ocean Commission, the International Trade Union Confederation, the Universal Postal Union, the Port Management Association of Eastern and Southern Africa, and the World Federation of Trade Unions in its own right.
|
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|
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The island is 63 km (39 mi) long; 45 km (28 mi) wide; and covers 2,512 km2 (970 sq mi). It is above a hotspot in the Earth's crust. The Piton de la Fournaise, a shield volcano on the eastern end of Réunion Island, rises more than 2,631 m (8,632 ft) above sea level and is sometimes called a sister to Hawaiian volcanoes because of the similarity of climate and volcanic nature. It has erupted more than 100 times since 1640, and is under constant monitoring, most recently erupting on 2 April 2020.[14] During another eruption in April 2007, the lava flow was estimated at 3,000,000 m3 (3,900,000 cu yd) per day.[15] The hotspot that fuels Piton de la Fournaise also created the islands of Mauritius and Rodrigues.
|
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|
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The Piton des Neiges volcano, the highest point on the island at 3,070 m (10,070 ft) above sea level, is northwest of the Piton de la Fournaise. Collapsed calderas and canyons are south west of the mountain. While the Piton de la Fournaise is one of Earth's most active volcanoes, the Piton des Neiges is dormant. Its name is French for "peak of snows", but snowfall on the summit of the mountain is rare. The slopes of both volcanoes are heavily forested. Cultivated land and cities like the capital city of Saint-Denis are concentrated on the surrounding coastal lowlands. Offshore, part of the west coast is characterised by a coral reef system. Réunion also has three calderas: the Cirque de Salazie, the Cirque de Cilaos and the Cirque de Mafate. The last is accessible only on foot or by helicopter.
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|
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Plaine-des-Palmistes
|
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|
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+
Cirque de Mafate is a caldera formed from the collapse of the large shield volcano the Piton des Neiges.
|
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+
|
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Réunion from space (NASA image): The three cirques, forming a kind of three-leafed clover shape, are visible in the central north west of the image. Piton de la Fournaise is in the south east.
|
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|
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+
Lava flow emitted in 2005 by the Piton de la Fournaise
|
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|
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+
"Plage de l'Ermitage" beach
|
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|
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+
The climate in Réunion is tropical, but temperature moderates with elevation. The weather is cool and dry from May to November, but hot and rainy from November to April. Precipitation levels vary greatly within the island, with the east being much wetter than the west. More than 6 m of rain a year fall on some parts of the east and less than 1 m a year falls on the west coast.[16] Réunion holds the world records for the most rainfall in 12-, 24-, 72- and 96-hour periods.[17]
|
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|
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+
Réunion hosts many tropical and unique beaches. They are often equipped with barbecues, amenities, and parking spaces. Hermitage Beach is the most extensive and best-preserved lagoon in Réunion Island and a popular snorkelling location.[18] It is a white sand beach lined with casuarina trees under which the locals often organise picnics. La Plage des Brisants is a well-known surfing spot, with many athletic and leisurely activities taking place. Each November, a film festival is also organised in La Plage des Brisant's. Movies are projected on a large screen in front of a crowd. Beaches at Boucan Canot are surrounded by a stretch of restaurants that particularly cater to tourists. L'Étang-Salé on the west coast is a particularly unique beach as it is covered in black sand consisting of tiny fragments of basalt. This occurs when lava contacts water, it cools rapidly and shatters into the sand and fragmented debris of various size. Much of the debris is small enough to be considered sand. Grand Anse is a tropical white-sand beach lined with coconut trees in the south of Réunion, with a rock pool built for swimmers, a pétanque playground, and a picnic area. Le Vieux Port in Saint Philippe is a green-sand beach consisting of tiny olivine crystals, formed by the 2007 lava flow, making it one of the youngest beaches on Earth.[19]
|
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|
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Sunset at Grand Anse beach Reunion Island
|
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|
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Restaurants along Boucan Canot beach[20]
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|
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Manapany beach rock pool
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|
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L'Étang-Salé Beach - a black sand beach from volcanic basalt
|
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|
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L’Ermitage les Bains lagoon in front of Saint Paul, and its pass through the coral reef
|
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Since 2010, Réunion is home to a UNESCO World Heritage Site that covers about 40% of the island's area and coincides with the central zone of the Réunion National Park.[21]
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|
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Réunion is home to a variety of birds such as the white-tailed tropicbird (French: paille en queue).[22] Its largest land animal is the panther chameleon, Furcifer pardalis. Much of the west coast is ringed by coral reef which harbours, among other animals, sea urchins, conger eels, and parrot fish. Sea turtles and dolphins also inhabit the coastal waters. Humpback whales migrate north to the island from the Antarctic waters annually during the Southern Hemisphere winter (June–September) to breed and feed, and can be routinely observed from the shores of Réunion during this season. At least 19 species formerly endemic to Réunion have become extinct following human colonisation. For example, the Réunion giant tortoise became extinct after being slaughtered in vast numbers by sailors and settlers of the island.
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Between 2010 and 2017, 23 shark attacks occurred in the waters of Réunion, of which nine were fatal.[23] In July 2013, the Prefect of Réunion Michel Lalande announced a ban on swimming, surfing, and bodyboarding off more than half of the coast. Lalande also said 45 bull sharks and 45 tiger sharks would be culled, in addition to the 20 already killed as part of scientific research into the illness ciguatera.[24]
|
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Migrations of humpback whales contributed to a boom of whale watching industries on Réunion, and watching rules have been governed by the OMAR (Observatoire Marin de la Réunion) and Globice (Groupe local d'observation et d'identification des cétacés).
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A panther chameleon
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A juvenile Emperor angelfish
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A Moorish idol
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A white-tailed Tropicbird
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A Hawksbill sea turtle
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A Humpback whale off St-Gilles
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The first members of the "Bourbon" group of garden roses originated on this island (then still Île Bourbon, hence the name) from a spontaneous hybridisation between Damask roses and Rosa chinensis,[25] which had been brought there by the colonists. The first Bourbon roses were discovered on the island in 1817.[26]
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Ethnic groups present include people of African, Indian, European, Malagasy and Chinese origin. Local names for these are Yabs, Cafres, Malbars and Chinois. All of the ethnic groups comprising the island are immigrant populations that have come to Réunion from Europe, Asia and Africa over the centuries. There are no indigenous people on the island, as it was originally deserted.[27] These populations have mixed from the earliest days of the island's colonial history (the first settlers married women from Madagascar and of Indo-Portuguese heritage), resulting in a majority population of mixed race and of "Creole" culture.
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How many people of each ethnicity live in Réunion is not known exactly, since the French census does not ask questions about ethnic origin,[28] which applies in Réunion because it is a part of the 1958 constitution, and also because of the extent of racial mixing on the island. According to estimates, Whites make up roughly one quarter of the population,[29] Malbars make up more than 25% of the population and people of Chinese ancestry form roughly 3%.[30] The percentages for mixed race people and those of Afro-Malagasy origins vary widely in estimates. Also, some people of Vietnamese ancestry live on the island, though they are very few in number.[31][32][33]
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Tamils are the largest group among the Indian community.[34] The island's community of Muslims from north western India, particularly Gujarat, and elsewhere is commonly referred to as zarabes.
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Creoles (a name given to those born on the island, regardless of ethnic origins) make up the majority of the population. Groups that are not Creole include people recently arrived from Metropolitan France (known as zoreilles) and those from Mayotte and the Comoros.
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The predominant religion is Christianity, notably Roman Catholicism, with a single (Latin Rite) jurisdiction, the Roman Catholic Diocese of Saint-Denis-de-La Réunion. Religious Intelligence estimates Christians to be 86.9% of the population, followed by Hindus (6.7%) and Muslims (3.2%).[33] Chinese folk religion and Buddhism are also represented, among others.
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Most large towns have a Hindu temple and a mosque.[35]
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Réunionese culture is a blend (métissage) of European, African, Indian, Chinese and insular traditions. The most widely spoken language, Réunion Creole, derives from French.
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French is the only official language of Réunion. Although not official, Réunion Creole is the native language of a large part of the population and is spoken alongside French. Creole is used informally and orally in some administration offices whereas the official language of any administration office as well as education is French.[36]
|
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Because of the diverse population, other languages are also spoken, including Comorian language varieties (especially Shimaore), Malagasy by recent immigrants from Mayotte and Madagascar, Mandarin, Hakka and Cantonese by members of the Chinese community, but fewer people speak these languages as younger generations start to converse in French and Réunion Creole. There are significant number of speakers of Indian languages, mostly Tamil, Gujarati and Urdu. Arabic is taught in mosques and spoken by a small community of Muslims. Cantonese, Arabic, Tamil is also taught as an optional language in some schools.[34]
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There are two music genres which originated in Réunion: sega, which originated earlier and is also traditional in Mauritius, Rodrigues and Seychelles and maloya, which originated in the 19th century and is only found in Réunion.
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Moringue is a popular combat/dance sport similar to capoeira.
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There are several famous Réunionese sportsmen and women like the handballer Jackson Richardson, as well as the karateka Lucie Ignace.
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Professional footballers include Dimitri Payet, Ludovic Ajorque, Florent Sinama Pongolle and Guillaume Hoarau. Laurent Robert and ex-Hibernian and Celtic player Didier Agathe have also featured in movies. Agathe appeared in A Shot at Glory, whilst Robert was in Goal!.
|
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Réunion has a number of contributions to worldwide professional surfing. It has been home to notable pro surfers including Jeremy Flores, Johanne Defay and Justine Mauvin. Famous break St Leu has been host to several world surfing championship competitions.
|
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Since 1992, Réunion has hosted a number of ultramarathons under the umbrella name of the Grand Raid. As of 2018, four different races compose the Grand Raid: the Diagonale des Fous, The Trail de Bourbon, the Mascareignes, and the Zembrocal Trail.[37]
|
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Réunion has a local public television channel, Réunion 1ère, which now forms part of France Télévision, and also receives France 2, France 3, France 4, France 5 and France 24 from metropolitan France, as well as France Ô, which shows programming from all of the overseas departments and territories. There are also two local private channels, Télé Kréol and Antenne Réunion.
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It has a local public radio station, formerly Radio Réunion, but now known as Réunion 1ère, like its television counterpart. It also receives the Radio France networks France Inter, France Musique and France Culture. The first private local radio station, Radio Freedom, was introduced in 1981. They broadcast daily content about weather and local services.
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|
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Two main newspapers:
|
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In 2017, the GDP of Réunion at market exchange rates, not at PPP, was estimated at 19.7 billion euros (US$22.3 bn) and the GDP per capita (also at market exchange rates) was 22,900 euros (US$25,900).[2] Economic growth has been at around +3.0% per year in real terms since 2014.[39]
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Sugar was traditionally the chief agricultural product and export. Tourism is now an important source of income.[40] The island's remote location combined with its stable political alignment with Europe makes it a key location for satellite receiving stations[41] and naval navigation.[42]
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GDP sector composition in 2013 (contribution of each sector to the total gross value added):[43]
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Unemployment is a major problem on Réunion, although the situation has improved markedly since the beginning of the 2000s: the unemployment rate, which stood above 30% from the early 1980s to the early 2000s, declined to 24.6% in 2007, then rebounded to 29.8% in 2011 due to the 2008 global financial crisis and subsequent Great Recession, but declined again after 2011, reaching 22.4% in 2016,[44] its lowest level in 40 years.[45] Since 2016, the unemployment rate has risen again, and reached 24.3% in 2018, nonetheless the fourth lowest yearly figure in 40 years.[44]
|
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|
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+
In 2014, 40% of the population lived below the poverty line (defined by INSEE as 60% of Metropolitan France's median income; in 2014 the poverty line for a family of two parents and two young children was €2,064 (US$2,743) per month).[46]
|
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Rum distillation contributes to the island's economy. A "Product of France", it is shipped to Europe for bottling, then shipped to consumers around the world.
|
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|
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In 2005–2006, Réunion experienced an epidemic of chikungunya, a viral disease similar to dengue fever brought in from East Africa, which infected almost a third of the population because of its transmission through mosquitoes. The epidemic has since been eradicated. See the History section for more details.
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Roland Garros Airport serves the island, handling flights to mainland France, India, Madagascar, Mauritius, Tanzania, Comoros, Seychelles, South Africa, China and Thailand. Pierrefonds Airport, a smaller airport, has some flights to Mauritius and Madagascar. In 2019 a light rail system was proposed to link Le Barachois with the airport.[47]
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1 |
+
|
2 |
+
|
3 |
+
|
4 |
+
|
5 |
+
Martialinae
|
6 |
+
|
7 |
+
Leptanillinae
|
8 |
+
|
9 |
+
Amblyoponinae
|
10 |
+
|
11 |
+
Paraponerinae
|
12 |
+
|
13 |
+
Agroecomyrmecinae
|
14 |
+
|
15 |
+
Ponerinae
|
16 |
+
|
17 |
+
Proceratiinae
|
18 |
+
|
19 |
+
Ecitoninae‡
|
20 |
+
|
21 |
+
Aenictinae‡
|
22 |
+
|
23 |
+
Dorylini‡
|
24 |
+
|
25 |
+
Aenictogitoninae‡
|
26 |
+
|
27 |
+
Cerapachyinae‡*
|
28 |
+
|
29 |
+
Leptanilloidinae‡
|
30 |
+
|
31 |
+
Dolichoderinae
|
32 |
+
|
33 |
+
Aneuretinae
|
34 |
+
|
35 |
+
Pseudomyrmecinae
|
36 |
+
|
37 |
+
Myrmeciinae
|
38 |
+
|
39 |
+
Ectatomminae
|
40 |
+
|
41 |
+
Heteroponerinae
|
42 |
+
|
43 |
+
Myrmicinae
|
44 |
+
|
45 |
+
Formicinae
|
46 |
+
|
47 |
+
A phylogeny of the extant ant subfamilies.[2][3]
|
48 |
+
*Cerapachyinae is paraphyletic
|
49 |
+
‡ The previous dorylomorph subfamilies were synonymized under Dorylinae by Brady et al. in 2014[4]
|
50 |
+
|
51 |
+
Ants are eusocial insects of the family Formicidae and, along with the related wasps and bees, belong to the order Hymenoptera. Ants appear in the fossil record across the globe in considerable diversity during the latest Early Cretaceous and early Late Cretaceous, suggesting an earlier origin. Ants evolved from vespoid wasp ancestors in the Cretaceous period, and diversified after the rise of flowering plants. More than 12,500 of an estimated total of 22,000 species have been classified. They are easily identified by their elbowed antennae and the distinctive node-like structure that forms their slender waists.
|
52 |
+
|
53 |
+
Ants form colonies that range in size from a few dozen predatory individuals living in small natural cavities to highly organised colonies that may occupy large territories and consist of millions of individuals. Larger colonies consist of various castes of sterile, wingless females, most of which are workers (ergates), as well as soldiers (dinergates) and other specialised groups. Nearly all ant colonies also have some fertile males called "drones" (aner) and one or more fertile females called "queens" (gynes). The colonies are described as superorganisms because the ants appear to operate as a unified entity, collectively working together to support the colony.
|
54 |
+
|
55 |
+
Ants have colonised almost every landmass on Earth. The only places lacking indigenous ants are Antarctica and a few remote or inhospitable islands. Ants thrive in most ecosystems and may form 15–25% of the terrestrial animal biomass. Their success in so many environments has been attributed to their social organisation and their ability to modify habitats, tap resources, and defend themselves. Their long co-evolution with other species has led to mimetic, commensal, parasitic, and mutualistic relationships.
|
56 |
+
|
57 |
+
Ant societies have division of labour, communication between individuals, and an ability to solve complex problems. These parallels with human societies have long been an inspiration and subject of study. Many human cultures make use of ants in cuisine, medication, and rituals. Some species are valued in their role as biological pest control agents. Their ability to exploit resources may bring ants into conflict with humans, however, as they can damage crops and invade buildings. Some species, such as the red imported fire ant (Solenopsis invicta), are regarded as invasive species, establishing themselves in areas where they have been introduced accidentally.
|
58 |
+
|
59 |
+
The word ant and its chiefly dialectal form emmet[5] come from ante, emete of Middle English, which come from ǣmette of Old English, and these are all related to the dialectal Dutch emt and the Old High German āmeiza, from which comes the modern German Ameise. All of these words come from West Germanic *ǣmaitjōn, and the original meaning of the word was "the biter" (from Proto-Germanic *ai-, "off, away" + *mait- "cut").[6][7] The family name Formicidae is derived from the Latin formīca ("ant")[8] from which the words in other Romance languages, such as the Portuguese formiga, Italian formica, Spanish hormiga, Romanian furnică, and French fourmi are derived. It has been hypothesised that a Proto-Indo-European word *morwi- was used, cf. Sanskrit vamrah, Latin formīca, Greek μύρμηξ mýrmēx, Old Church Slavonic mraviji, Old Irish moirb, Old Norse maurr, Dutch mier.[9]
|
60 |
+
|
61 |
+
Chrysidoidea
|
62 |
+
|
63 |
+
Vespidae
|
64 |
+
|
65 |
+
Rhopalosomatidae
|
66 |
+
|
67 |
+
Pompilidae
|
68 |
+
|
69 |
+
Tiphiidae
|
70 |
+
|
71 |
+
Scolioidea
|
72 |
+
|
73 |
+
Apoidea
|
74 |
+
|
75 |
+
Formicidae
|
76 |
+
|
77 |
+
The family Formicidae belongs to the order Hymenoptera, which also includes sawflies, bees, and wasps. Ants evolved from a lineage within the stinging wasps, and a 2013 study suggests that they are a sister group of the Apoidea.[10] In 1966, E. O. Wilson and his colleagues identified the fossil remains of an ant (Sphecomyrma) that lived in the Cretaceous period. The specimen, trapped in amber dating back to around 92 million years ago, has features found in some wasps, but not found in modern ants.[11] Sphecomyrma was possibly a ground forager, while Haidomyrmex and Haidomyrmodes, related genera in subfamily Sphecomyrminae, are reconstructed as active arboreal predators.[12] Older ants in the genus Sphecomyrmodes have been found in 99 million year-old amber from Myanmar.[13][14] A 2006 study suggested that ants arose tens of millions of years earlier than previously thought, up to 168 million years ago.[1] After the rise of flowering plants about 100 million years ago they diversified and assumed ecological dominance around 60 million years ago.[15][1][16][17] Some groups, such as the Leptanillinae and Martialinae, are suggested to have diversified from early primitive ants that were likely to have been predators underneath the surface of the soil.[3][18]
|
78 |
+
|
79 |
+
During the Cretaceous period, a few species of primitive ants ranged widely on the Laurasian supercontinent (the Northern Hemisphere). They were scarce in comparison to the populations of other insects, representing only about 1% of the entire insect population. Ants became dominant after adaptive radiation at the beginning of the Paleogene period. By the Oligocene and Miocene, ants had come to represent 20–40% of all insects found in major fossil deposits. Of the species that lived in the Eocene epoch, around one in 10 genera survive to the present. Genera surviving today comprise 56% of the genera in Baltic amber fossils (early Oligocene), and 92% of the genera in Dominican amber fossils (apparently early Miocene).[15][19]
|
80 |
+
|
81 |
+
Termites live in colonies and are sometimes called ‘white ants’, but termites are not ants. They are the sub-order Isoptera, and together with cockroaches they form the order Blattodea. Blattodeans are related to mantids, crickets, and other winged insects that do not undergo full metamorphosis. Like ants, termites are eusocial, with sterile workers, but they differ greatly in the genetics of reproduction. The similarity of their social structure to that of ants is attributed to convergent evolution.[20] Velvet ants look like large ants, but are wingless female wasps.[21][22]
|
82 |
+
|
83 |
+
Ants are found on all continents except Antarctica, and only a few large islands, such as Greenland, Iceland, parts of Polynesia and the Hawaiian Islands lack native ant species.[24][25] Ants occupy a wide range of ecological niches and exploit many different food resources as direct or indirect herbivores, predators and scavengers. Most ant species are omnivorous generalists, but a few are specialist feeders. Their ecological dominance is demonstrated by their biomass: ants are estimated to contribute 15–20 % (on average and nearly 25% in the tropics) of terrestrial animal biomass, exceeding that of the vertebrates.[26]
|
84 |
+
|
85 |
+
Ants range in size from 0.75 to 52 millimetres (0.030–2.0 in),[27][28] the largest species being the fossil Titanomyrma giganteum, the queen of which was 6 centimetres (2.4 in) long with a wingspan of 15 centimetres (5.9 in).[29] Ants vary in colour; most ants are red or black, but a few species are green and some tropical species have a metallic lustre. More than 12,000 species are currently known (with upper estimates of the potential existence of about 22,000) (see the article List of ant genera), with the greatest diversity in the tropics. Taxonomic studies continue to resolve the classification and systematics of ants. Online databases of ant species, including AntBase and the Hymenoptera Name Server, help to keep track of the known and newly described species.[30] The relative ease with which ants may be sampled and studied in ecosystems has made them useful as indicator species in biodiversity studies.[31][32]
|
86 |
+
|
87 |
+
Ants are distinct in their morphology from other insects in having elbowed antennae, metapleural glands, and a strong constriction of their second abdominal segment into a node-like petiole. The head, mesosoma, and metasoma are the three distinct body segments (formally tagmata). The petiole forms a narrow waist between their mesosoma (thorax plus the first abdominal segment, which is fused to it) and gaster (abdomen less the abdominal segments in the petiole). The petiole may be formed by one or two nodes (the second alone, or the second and third abdominal segments).[33]
|
88 |
+
|
89 |
+
Like other insects, ants have an exoskeleton, an external covering that provides a protective casing around the body and a point of attachment for muscles, in contrast to the internal skeletons of humans and other vertebrates. Insects do not have lungs; oxygen and other gases, such as carbon dioxide, pass through their exoskeleton via tiny valves called spiracles. Insects also lack closed blood vessels; instead, they have a long, thin, perforated tube along the top of the body (called the "dorsal aorta") that functions like a heart, and pumps haemolymph toward the head, thus driving the circulation of the internal fluids. The nervous system consists of a ventral nerve cord that runs the length of the body, with several ganglia and branches along the way reaching into the extremities of the appendages.[34]
|
90 |
+
|
91 |
+
An ant's head contains many sensory organs. Like most insects, ants have compound eyes made from numerous tiny lenses attached together. Ant eyes are good for acute movement detection, but do not offer a high resolution image. They also have three small ocelli (simple eyes) on the top of the head that detect light levels and polarization.[35] Compared to vertebrates, ants tend to have blurrier eyesight, particularly in smaller species,[36] and a few subterranean taxa are completely blind.[2] However, some ants, such as Australia's bulldog ant, have excellent vision and are capable of discriminating the distance and size of objects moving nearly a metre away.[37]
|
92 |
+
|
93 |
+
Two antennae ("feelers") are attached to the head; these organs detect chemicals, air currents, and vibrations; they also are used to transmit and receive signals through touch. The head has two strong jaws, the mandibles, used to carry food, manipulate objects, construct nests, and for defence.[34] In some species, a small pocket (infrabuccal chamber) inside the mouth stores food, so it may be passed to other ants or their larvae.[38]
|
94 |
+
|
95 |
+
Both the legs and wings of the ant are attached to the mesosoma ("thorax"). The legs terminate in a hooked claw which allows them to hook on and climb surfaces.[39] Only reproductive ants, queens, and males, have wings. Queens shed their wings after the nuptial flight, leaving visible stubs, a distinguishing feature of queens. In a few species, wingless queens (ergatoids) and males occur.[34]
|
96 |
+
|
97 |
+
The metasoma (the "abdomen") of the ant houses important internal organs, including those of the reproductive, respiratory (tracheae), and excretory systems. Workers of many species have their egg-laying structures modified into stings that are used for subduing prey and defending their nests.[34]
|
98 |
+
|
99 |
+
In the colonies of a few ant species, there are physical castes—workers in distinct size-classes, called minor, median, and major ergates. Often, the larger ants have disproportionately larger heads, and correspondingly stronger mandibles. These are known as macrergates while smaller workers are known as micrergates.[40] Although formally known as dinergates, such individuals are sometimes called "soldier" ants because their stronger mandibles make them more effective in fighting, although they still are workers and their "duties" typically do not vary greatly from the minor or median workers. In a few species, the median workers are absent, creating a sharp divide between the minors and majors.[41] Weaver ants, for example, have a distinct bimodal size distribution.[42][43] Some other species show continuous variation in the size of workers. The smallest and largest workers in Pheidologeton diversus show nearly a 500-fold difference in their dry-weights.[44]
|
100 |
+
|
101 |
+
Workers cannot mate; however, because of the haplodiploid sex-determination system in ants, workers of a number of species can lay unfertilised eggs that become fully fertile, haploid males. The role of workers may change with their age and in some species, such as honeypot ants, young workers are fed until their gasters are distended, and act as living food storage vessels. These food storage workers are called repletes.[45] For instance, these replete workers develop in the North American honeypot ant Myrmecocystus mexicanus. Usually the largest workers in the colony develop into repletes; and, if repletes are removed from the colony, other workers become repletes, demonstrating the flexibility of this particular polymorphism.[46] This polymorphism in morphology and behaviour of workers initially was thought to be determined by environmental factors such as nutrition and hormones that led to different developmental paths; however, genetic differences between worker castes have been noted in Acromyrmex sp.[47] These polymorphisms are caused by relatively small genetic changes; differences in a single gene of Solenopsis invicta can decide whether the colony will have single or multiple queens.[48] The Australian jack jumper ant (Myrmecia pilosula) has only a single pair of chromosomes (with the males having just one chromosome as they are haploid), the lowest number known for any animal, making it an interesting subject for studies in the genetics and developmental biology of social insects.[49][50]
|
102 |
+
|
103 |
+
The life of an ant starts from an egg; if the egg is fertilised, the progeny will be female diploid, if not, it will be male haploid. Ants develop by complete metamorphosis with the larva stages passing through a pupal stage before emerging as an adult. The larva is largely immobile and is fed and cared for by workers. Food is given to the larvae by trophallaxis, a process in which an ant regurgitates liquid food held in its crop. This is also how adults share food, stored in the "social stomach". Larvae, especially in the later stages, may also be provided solid food, such as trophic eggs, pieces of prey, and seeds brought by workers.[51]
|
104 |
+
|
105 |
+
The larvae grow through a series of four or five moults and enter the pupal stage. The pupa has the appendages free and not fused to the body as in a butterfly pupa.[52] The differentiation into queens and workers (which are both female), and different castes of workers, is influenced in some species by the nutrition the larvae obtain. Genetic influences and the control of gene expression by the developmental environment are complex and the determination of caste continues to be a subject of research.[53] Winged male ants, called drones, emerge from pupae along with the usually winged breeding females. Some species, such as army ants, have wingless queens. Larvae and pupae need to be kept at fairly constant temperatures to ensure proper development, and so often are moved around among the various brood chambers within the colony.[54]
|
106 |
+
|
107 |
+
A new ergate spends the first few days of its adult life caring for the queen and young. She then graduates to digging and other nest work, and later to defending the nest and foraging. These changes are sometimes fairly sudden, and define what are called temporal castes. An explanation for the sequence is suggested by the high casualties involved in foraging, making it an acceptable risk only for ants who are older and are likely to die soon of natural causes.[55][56]
|
108 |
+
|
109 |
+
Ant colonies can be long-lived. The queens can live for up to 30 years, and workers live from 1 to 3 years. Males, however, are more transitory, being quite short-lived and surviving for only a few weeks.[57] Ant queens are estimated to live 100 times as long as solitary insects of a similar size.[58]
|
110 |
+
|
111 |
+
Ants are active all year long in the tropics, but, in cooler regions, they survive the winter in a state of dormancy known as hibernation. The forms of inactivity are varied and some temperate species have larvae going into the inactive state (diapause), while in others, the adults alone pass the winter in a state of reduced activity.[59]
|
112 |
+
|
113 |
+
A wide range of reproductive strategies have been noted in ant species. Females of many species are known to be capable of reproducing asexually through thelytokous parthenogenesis.[60] Secretions from the male accessory glands in some species can plug the female genital opening and prevent females from re-mating.[61] Most ant species have a system in which only the queen and breeding females have the ability to mate. Contrary to popular belief, some ant nests have multiple queens, while others may exist without queens. Workers with the ability to reproduce are called "gamergates" and colonies that lack queens are then called gamergate colonies; colonies with queens are said to be queen-right.[62]
|
114 |
+
|
115 |
+
Drones can also mate with existing queens by entering a foreign colony. When the drone is initially attacked by the workers, it releases a mating pheromone. If recognized as a mate, it will be carried to the queen to mate.[63] Males may also patrol the nest and fight others by grabbing them with their mandibles, piercing their exoskeleton and then marking them with a pheromone. The marked male is interpreted as an invader by worker ants and is killed.[64]
|
116 |
+
|
117 |
+
Most ants are univoltine, producing a new generation each year.[65] During the species-specific breeding period, winged females and winged males, known to entomologists as alates, leave the colony in what is called a nuptial flight. The nuptial flight usually takes place in the late spring or early summer when the weather is hot and humid. Heat makes flying easier and freshly fallen rain makes the ground softer for mated queens to dig nests.[66] Males typically take flight before the females. Males then use visual cues to find a common mating ground, for example, a landmark such as a pine tree to which other males in the area converge. Males secrete a mating pheromone that females follow. Males will mount females in the air, but the actual mating process usually takes place on the ground. Females of some species mate with just one male but in others they may mate with as many as ten or more different males, storing the sperm in their spermathecae.[67]
|
118 |
+
|
119 |
+
Mated females then seek a suitable place to begin a colony. There, they break off their wings and begin to lay and care for eggs. The females can selectively fertilise future eggs with the sperm stored to produce diploid workers or lay unfertilized haploid eggs to produce drones. The first workers to hatch are known as nanitics,[68] and are weaker and smaller than later workers, but they begin to serve the colony immediately. They enlarge the nest, forage for food, and care for the other eggs. Species that have multiple queens may have a queen leaving the nest along with some workers to found a colony at a new site,[67] a process akin to swarming in honeybees.
|
120 |
+
|
121 |
+
Ants communicate with each other using pheromones, sounds, and touch.[69] The use of pheromones as chemical signals is more developed in ants, such as the red harvester ant, than in other hymenopteran groups. Like other insects, ants perceive smells with their long, thin, and mobile antennae. The paired antennae provide information about the direction and intensity of scents. Since most ants live on the ground, they use the soil surface to leave pheromone trails that may be followed by other ants. In species that forage in groups, a forager that finds food marks a trail on the way back to the colony; this trail is followed by other ants, these ants then reinforce the trail when they head back with food to the colony. When the food source is exhausted, no new trails are marked by returning ants and the scent slowly dissipates. This behaviour helps ants deal with changes in their environment. For instance, when an established path to a food source is blocked by an obstacle, the foragers leave the path to explore new routes. If an ant is successful, it leaves a new trail marking the shortest route on its return. Successful trails are followed by more ants, reinforcing better routes and gradually identifying the best path.[70]
|
122 |
+
|
123 |
+
Ants use pheromones for more than just making trails. A crushed ant emits an alarm pheromone that sends nearby ants into an attack frenzy and attracts more ants from farther away. Several ant species even use "propaganda pheromones" to confuse enemy ants and make them fight among themselves.[71] Pheromones are produced by a wide range of structures including Dufour's glands, poison glands and glands on the hindgut, pygidium, rectum, sternum, and hind tibia.[58] Pheromones also are exchanged, mixed with food, and passed by trophallaxis, transferring information within the colony.[72] This allows other ants to detect what task group (e.g., foraging or nest maintenance) other colony members belong to.[73] In ant species with queen castes, when the dominant queen stops producing a specific pheromone, workers begin to raise new queens in the colony.[74]
|
124 |
+
|
125 |
+
Some ants produce sounds by stridulation, using the gaster segments and their mandibles. Sounds may be used to communicate with colony members or with other species.[75][76]
|
126 |
+
|
127 |
+
Ants attack and defend themselves by biting and, in many species, by stinging, often injecting or spraying chemicals, such as formic acid in the case of formicine ants, alkaloids and piperidines in fire ants, and a variety of protein components in other ants. Bullet ants (Paraponera), located in Central and South America, are considered to have the most painful sting of any insect, although it is usually not fatal to humans. This sting is given the highest rating on the Schmidt sting pain index.[77]
|
128 |
+
|
129 |
+
The sting of jack jumper ants can be fatal,[78] and an antivenom has been developed for it.[79]
|
130 |
+
|
131 |
+
Fire ants, Solenopsis spp., are unique in having a venom sac containing piperidine alkaloids.[80] Their stings are painful and can be dangerous to hypersensitive people.[81]
|
132 |
+
|
133 |
+
Trap-jaw ants of the genus Odontomachus are equipped with mandibles called trap-jaws, which snap shut faster than any other predatory appendages within the animal kingdom.[82] One study of Odontomachus bauri recorded peak speeds of between 126 and 230 km/h (78 and 143 mph), with the jaws closing within 130 microseconds on average.
|
134 |
+
The ants were also observed to use their jaws as a catapult to eject intruders or fling themselves backward to escape a threat.[82] Before striking, the ant opens its mandibles extremely widely and locks them in this position by an internal mechanism. Energy is stored in a thick band of muscle and explosively released when triggered by the stimulation of sensory organs resembling hairs on the inside of the mandibles. The mandibles also permit slow and fine movements for other tasks. Trap-jaws also are seen in the following genera: Anochetus, Orectognathus, and Strumigenys,[82] plus some members of the Dacetini tribe,[83] which are viewed as examples of convergent evolution.
|
135 |
+
|
136 |
+
A Malaysian species of ant in the Camponotus cylindricus group has enlarged mandibular glands that extend into their gaster. If combat takes a turn for the worse, a worker may perform a final act of suicidal altruism by rupturing the membrane of its gaster, causing the content of its mandibular glands to burst from the anterior region of its head, spraying a poisonous, corrosive secretion containing acetophenones and other chemicals that immobilise small insect attackers. The worker subsequently dies.[84]
|
137 |
+
|
138 |
+
Suicidal defences by workers are also noted in a Brazilian ant, Forelius pusillus, where a small group of ants leaves the security of the nest after sealing the entrance from the outside each evening.[85]
|
139 |
+
|
140 |
+
In addition to defence against predators, ants need to protect their colonies from pathogens. Some worker ants maintain the hygiene of the colony and their activities include undertaking or necrophory, the disposal of dead nest-mates.[86] Oleic acid has been identified as the compound released from dead ants that triggers necrophoric behaviour in Atta mexicana[87] while workers of Linepithema humile react to the absence of characteristic chemicals (dolichodial and iridomyrmecin) present on the cuticle of their living nestmates to trigger similar behaviour.[88]
|
141 |
+
|
142 |
+
Nests may be protected from physical threats such as flooding and overheating by elaborate nest architecture.[89][90] Workers of Cataulacus muticus, an arboreal species that lives in plant hollows, respond to flooding by drinking water inside the nest, and excreting it outside.[91] Camponotus anderseni, which nests in the cavities of wood in mangrove habitats, deals with submergence under water by switching to anaerobic respiration.[92]
|
143 |
+
|
144 |
+
Many animals can learn behaviours by imitation, but ants may be the only group apart from mammals where interactive teaching has been observed. A knowledgeable forager of Temnothorax albipennis can lead a naïve nest-mate to newly discovered food by the process of tandem running. The follower obtains knowledge through its leading tutor. The leader is acutely sensitive to the progress of the follower and slows down when the follower lags and speeds up when the follower gets too close.[93]
|
145 |
+
|
146 |
+
Controlled experiments with colonies of Cerapachys biroi suggest that an individual may choose nest roles based on her previous experience. An entire generation of identical workers was divided into two groups whose outcome in food foraging was controlled. One group was continually rewarded with prey, while it was made certain that the other failed. As a result, members of the successful group intensified their foraging attempts while the unsuccessful group ventured out fewer and fewer times. A month later, the successful foragers continued in their role while the others had moved to specialise in brood care.[94]
|
147 |
+
|
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Complex nests are built by many ant species, but other species are nomadic and do not build permanent structures. Ants may form subterranean nests or build them on trees. These nests may be found in the ground, under stones or logs, inside logs, hollow stems, or even acorns. The materials used for construction include soil and plant matter,[67] and ants carefully select their nest sites; Temnothorax albipennis will avoid sites with dead ants, as these may indicate the presence of pests or disease. They are quick to abandon established nests at the first sign of threats.[95]
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The army ants of South America, such as the Eciton burchellii species, and the driver ants of Africa do not build permanent nests, but instead, alternate between nomadism and stages where the workers form a temporary nest (bivouac) from their own bodies, by holding each other together.[96]
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Weaver ant (Oecophylla spp.) workers build nests in trees by attaching leaves together, first pulling them together with bridges of workers and then inducing their larvae to produce silk as they are moved along the leaf edges. Similar forms of nest construction are seen in some species of Polyrhachis.[97]
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Formica polyctena, among other ant species, constructs nests that maintain a relatively constant interior temperature that aids in the development of larvae. The ants maintain the nest temperature by choosing the location, nest materials, controlling ventilation and maintaining the heat from solar radiation, worker activity and metabolism, and in some moist nests, microbial activity in the nest materials.[98]
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Some ant species, such as those that use natural cavities, can be opportunistic and make use of the controlled micro-climate provided inside human dwellings and other artificial structures to house their colonies and nest structures.[99][100]
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Most ants are generalist predators, scavengers, and indirect herbivores,[16] but a few have evolved specialised ways of obtaining nutrition. It is believed that many ant species that engage in indirect herbivory rely on specialized symbiosis with their gut microbes [101] to upgrade the nutritional value of the food they collect [102] and allow them to survive in nitrogen poor regions, such as rainforest canopies.[103] Leafcutter ants (Atta and Acromyrmex) feed exclusively on a fungus that grows only within their colonies. They continually collect leaves which are taken to the colony, cut into tiny pieces and placed in fungal gardens. Ergates specialise in related tasks according to their sizes. The largest ants cut stalks, smaller workers chew the leaves and the smallest tend the fungus. Leafcutter ants are sensitive enough to recognise the reaction of the fungus to different plant material, apparently detecting chemical signals from the fungus. If a particular type of leaf is found to be toxic to the fungus, the colony will no longer collect it. The ants feed on structures produced by the fungi called gongylidia. Symbiotic bacteria on the exterior surface of the ants produce antibiotics that kill bacteria introduced into the nest that may harm the fungi.[104]
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Foraging ants travel distances of up to 200 metres (700 ft) from their nest [105] and scent trails allow them to find their way back even in the dark. In hot and arid regions, day-foraging ants face death by desiccation, so the ability to find the shortest route back to the nest reduces that risk. Diurnal desert ants of the genus Cataglyphis such as the Sahara desert ant navigate by keeping track of direction as well as distance travelled. Distances travelled are measured using an internal pedometer that keeps count of the steps taken[106] and also by evaluating the movement of objects in their visual field (optical flow).[107] Directions are measured using the position of the sun.[108]
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They integrate this information to find the shortest route back to their nest.[109]
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Like all ants, they can also make use of visual landmarks when available[110] as well as olfactory and tactile cues to navigate.[111][112] Some species of ant are able to use the Earth's magnetic field for navigation.[113] The compound eyes of ants have specialised cells that detect polarised light from the Sun, which is used to determine direction.[114][115]
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These polarization detectors are sensitive in the ultraviolet region of the light spectrum.[116] In some army ant species, a group of foragers who become separated from the main column may sometimes turn back on themselves and form a circular ant mill. The workers may then run around continuously until they die of exhaustion.[117]
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The female worker ants do not have wings and reproductive females lose their wings after their mating flights in order to begin their colonies. Therefore, unlike their wasp ancestors, most ants travel by walking. Some species are capable of leaping. For example, Jerdon's jumping ant (Harpegnathos saltator) is able to jump by synchronising the action of its mid and hind pairs of legs.[118] There are several species of gliding ant including Cephalotes atratus; this may be a common trait among arboreal ants with small colonies. Ants with this ability are able to control their horizontal movement so as to catch tree trunks when they fall from atop the forest canopy.[119]
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Other species of ants can form chains to bridge gaps over water, underground, or through spaces in vegetation. Some species also form floating rafts that help them survive floods.[120] These rafts may also have a role in allowing ants to colonise islands.[121] Polyrhachis sokolova, a species of ant found in Australian mangrove swamps, can swim and live in underwater nests. Since they lack gills, they go to trapped pockets of air in the submerged nests to breathe.[122]
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Not all ants have the same kind of societies. The Australian bulldog ants are among the biggest and most basal of ants. Like virtually all ants, they are eusocial, but their social behaviour is poorly developed compared to other species. Each individual hunts alone, using her large eyes instead of chemical senses to find prey.[123]
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Some species (such as Tetramorium caespitum) attack and take over neighbouring ant colonies. Others are less expansionist, but just as aggressive; they invade colonies to steal eggs or larvae, which they either eat or raise as workers or slaves. Extreme specialists among these slave-raiding ants, such as the Amazon ants, are incapable of feeding themselves and need captured workers to survive.[124] Captured workers of enslaved Temnothorax species have evolved a counter strategy, destroying just the female pupae of the slave-making Temnothorax americanus, but sparing the males (who don't take part in slave-raiding as adults).[125]
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Ants identify kin and nestmates through their scent, which comes from hydrocarbon-laced secretions that coat their exoskeletons. If an ant is separated from its original colony, it will eventually lose the colony scent. Any ant that enters a colony without a matching scent will be attacked.[126] Also, the reason why two separate colonies of ants will attack each other even if they are of the same species is because the genes responsible for pheromone production are different between them. The Argentine ant, however, does not have this characteristic, due to lack of genetic diversity, and has become a global pest because of it.
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Parasitic ant species enter the colonies of host ants and establish themselves as social parasites; species such as Strumigenys xenos are entirely parasitic and do not have workers, but instead, rely on the food gathered by their Strumigenys perplexa hosts.[127][128] This form of parasitism is seen across many ant genera, but the parasitic ant is usually a species that is closely related to its host. A variety of methods are employed to enter the nest of the host ant. A parasitic queen may enter the host nest before the first brood has hatched, establishing herself prior to development of a colony scent. Other species use pheromones to confuse the host ants or to trick them into carrying the parasitic queen into the nest. Some simply fight their way into the nest.[129]
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A conflict between the sexes of a species is seen in some species of ants with these reproducers apparently competing to produce offspring that are as closely related to them as possible. The most extreme form involves the production of clonal offspring. An extreme of sexual conflict is seen in Wasmannia auropunctata, where the queens produce diploid daughters by thelytokous parthenogenesis and males produce clones by a process whereby a diploid egg loses its maternal contribution to produce haploid males who are clones of the father.[130]
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Ants form symbiotic associations with a range of species, including other ant species, other insects, plants, and fungi. They also are preyed on by many animals and even certain fungi. Some arthropod species spend part of their lives within ant nests, either preying on ants, their larvae, and eggs, consuming the food stores of the ants, or avoiding predators. These inquilines may bear a close resemblance to ants. The nature of this ant mimicry (myrmecomorphy) varies, with some cases involving Batesian mimicry, where the mimic reduces the risk of predation. Others show Wasmannian mimicry, a form of mimicry seen only in inquilines.[131][132]
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Aphids and other hemipteran insects secrete a sweet liquid called honeydew, when they feed on plant sap. The sugars in honeydew are a high-energy food source, which many ant species collect.[133] In some cases, the aphids secrete the honeydew in response to ants tapping them with their antennae. The ants in turn keep predators away from the aphids and will move them from one feeding location to another. When migrating to a new area, many colonies will take the aphids with them, to ensure a continued supply of honeydew. Ants also tend mealybugs to harvest their honeydew. Mealybugs may become a serious pest of pineapples if ants are present to protect mealybugs from their natural enemies.[134]
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Myrmecophilous (ant-loving) caterpillars of the butterfly family Lycaenidae (e.g., blues, coppers, or hairstreaks) are herded by the ants, led to feeding areas in the daytime, and brought inside the ants' nest at night. The caterpillars have a gland which secretes honeydew when the ants massage them. Some caterpillars produce vibrations and sounds that are perceived by the ants.[135] A similar adaptation can be seen in Grizzled skipper butterflies that emit vibrations by expanding their wings in order to communicate with ants, which are natural predators of these butterflies.[136] Other caterpillars have evolved from ant-loving to ant-eating: these myrmecophagous caterpillars secrete a pheromone that makes the ants act as if the caterpillar is one of their own larvae. The caterpillar is then taken into the ant nest where it feeds on the ant larvae.[137] A number of specialized bacterial have been found as endosymbionts in ant guts. Some of the dominant bacteria belong to the order Rhizobiales whose members are known for being nitrogen-fixing symbionts in legumes but the species found in ant lack the ability to fix nitrogen.[138][139] Fungus-growing ants that make up the tribe Attini, including leafcutter ants, cultivate certain species of fungus in the genera Leucoagaricus or Leucocoprinus of the family Agaricaceae. In this ant-fungus mutualism, both species depend on each other for survival. The ant Allomerus decemarticulatus has evolved a three-way association with the host plant, Hirtella physophora (Chrysobalanaceae), and a sticky fungus which is used to trap their insect prey.[140]
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Lemon ants make devil's gardens by killing surrounding plants with their stings and leaving a pure patch of lemon ant trees, (Duroia hirsuta). This modification of the forest provides the ants with more nesting sites inside the stems of the Duroia trees.[141] Although some ants obtain nectar from flowers, pollination by ants is somewhat rare, one example being of the pollination of the orchid Leporella fimbriata which induces male Myrmecia urens to pseudocopulate with the flowers, transferring pollen in the process.[142] One theory that has been proposed for the rarity of pollination is that the secretions of the metapleural gland inactivate and reduce the viability of pollen.[143][144] Some plants have special nectar exuding structures, extrafloral nectaries, that provide food for ants, which in turn protect the plant from more damaging herbivorous insects.[145] Species such as the bullhorn acacia (Acacia cornigera) in Central America have hollow thorns that house colonies of stinging ants (Pseudomyrmex ferruginea) who defend the tree against insects, browsing mammals, and epiphytic vines. Isotopic labelling studies suggest that plants also obtain nitrogen from the ants.[146] In return, the ants obtain food from protein- and lipid-rich Beltian bodies. In Fiji Philidris nagasau (Dolichoderinae) are known to selectively grow species of epiphytic Squamellaria (Rubiaceae) which produce large domatia inside which the ant colonies nest. The ants plant the seeds and the domatia of young seedling are immediately occupied and the ant faeces in them contribute to rapid growth.[147] Similar dispersal associations are found with other dolichoderines in the region as well.[148] Another example of this type of ectosymbiosis comes from the Macaranga tree, which has stems adapted to house colonies of Crematogaster ants.[149]
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Many plant species have seeds that are adapted for dispersal by ants.[150] Seed dispersal by ants or myrmecochory is widespread, and new estimates suggest that nearly 9% of all plant species may have such ant associations.[151][150] Often, seed-dispersing ants perform directed dispersal, depositing the seeds in locations that increase the likelihood of seed survival to reproduction.[152] Some plants in arid, fire-prone systems are particularly dependent on ants for their survival and dispersal as the seeds are transported to safety below the ground.[153] Many ant-dispersed seeds have special external structures, elaiosomes, that are sought after by ants as food.[154]
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A convergence, possibly a form of mimicry, is seen in the eggs of stick insects. They have an edible elaiosome-like structure and are taken into the ant nest where the young hatch.[155]
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Most ants are predatory and some prey on and obtain food from other social insects including other ants. Some species specialise in preying on termites (Megaponera and Termitopone) while a few Cerapachyinae prey on other ants.[105] Some termites, including Nasutitermes corniger, form associations with certain ant species to keep away predatory ant species.[156] The tropical wasp Mischocyttarus drewseni coats the pedicel of its nest with an ant-repellent chemical.[157] It is suggested that many tropical wasps may build their nests in trees and cover them to protect themselves from ants. Other wasps, such as A. multipicta, defend against ants by blasting them off the nest with bursts of wing buzzing.[158] Stingless bees (Trigona and Melipona) use chemical defences against ants.[105]
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Flies in the Old World genus Bengalia (Calliphoridae) prey on ants and are kleptoparasites, snatching prey or brood from the mandibles of adult ants.[159] Wingless and legless females of the Malaysian phorid fly (Vestigipoda myrmolarvoidea) live in the nests of ants of the genus Aenictus and are cared for by the ants.[159]
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Fungi in the genera Cordyceps and Ophiocordyceps infect ants. Ants react to their infection by climbing up plants and sinking their mandibles into plant tissue. The fungus kills the ants, grows on their remains, and produces a fruiting body. It appears that the fungus alters the behaviour of the ant to help disperse its spores [160] in a microhabitat that best suits the fungus.[161] Strepsipteran parasites also manipulate their ant host to climb grass stems, to help the parasite find mates.[162]
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A nematode (Myrmeconema neotropicum) that infects canopy ants (Cephalotes atratus) causes the black-coloured gasters of workers to turn red. The parasite also alters the behaviour of the ant, causing them to carry their gasters high. The conspicuous red gasters are mistaken by birds for ripe fruits, such as Hyeronima alchorneoides, and eaten. The droppings of the bird are collected by other ants and fed to their young, leading to further spread of the nematode.[163]
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South American poison dart frogs in the genus Dendrobates feed mainly on ants, and the toxins in their skin may come from the ants.[164]
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Army ants forage in a wide roving column, attacking any animals in that path that are unable to escape. In Central and South America, Eciton burchellii is the swarming ant most commonly attended by "ant-following" birds such as antbirds and woodcreepers.[165][166] This behaviour was once considered mutualistic, but later studies found the birds to be parasitic. Direct kleptoparasitism (birds stealing food from the ants' grasp) is rare and has been noted in Inca doves which pick seeds at nest entrances as they are being transported by species of Pogonomyrmex.[167] Birds that follow ants eat many prey insects and thus decrease the foraging success of ants.[168] Birds indulge in a peculiar behaviour called anting that, as yet, is not fully understood. Here birds rest on ant nests, or pick and drop ants onto their wings and feathers; this may be a means to remove ectoparasites from the birds.
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Anteaters, aardvarks, pangolins, echidnas and numbats have special adaptations for living on a diet of ants. These adaptations include long, sticky tongues to capture ants and strong claws to break into ant nests. Brown bears (Ursus arctos) have been found to feed on ants. About 12%, 16%, and 4% of their faecal volume in spring, summer, and autumn, respectively, is composed of ants.[169]
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Ants perform many ecological roles that are beneficial to humans, including the suppression of pest populations and aeration of the soil. The use of weaver ants in citrus cultivation in southern China is considered one of the oldest known applications of biological control.[170] On the other hand, ants may become nuisances when they invade buildings, or cause economic losses.
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In some parts of the world (mainly Africa and South America), large ants, especially army ants, are used as surgical sutures. The wound is pressed together and ants are applied along it. The ant seizes the edges of the wound in its mandibles and locks in place. The body is then cut off and the head and mandibles remain in place to close the wound.[171][172][173] The large heads of the dinergates (soldiers) of the leafcutting ant Atta cephalotes are also used by native surgeons in closing wounds.[174]
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Some ants have toxic venom and are of medical importance. The species include Paraponera clavata (tocandira) and Dinoponera spp. (false tocandiras) of South America [175] and the Myrmecia ants of Australia.[176]
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In South Africa, ants are used to help harvest the seeds of rooibos (Aspalathus linearis), a plant used to make a herbal tea. The plant disperses its seeds widely, making manual collection difficult. Black ants collect and store these and other seeds in their nest, where humans can gather them en masse. Up to half a pound (200 g) of seeds may be collected from one ant-heap.[177][178]
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Although most ants survive attempts by humans to eradicate them, a few are highly endangered. These tend to be island species that have evolved specialized traits and risk being displaced by introduced ant species. Examples include the critically endangered Sri Lankan relict ant (Aneuretus simoni) and Adetomyrma venatrix of Madagascar.[179]
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It has been estimated by E.O. Wilson that the total number of individual ants alive in the world at any one time is between one and ten quadrillion (short scale) (i.e., between 1015 and 1016). According to this estimate, the total biomass of all the ants in the world is approximately equal to the total biomass of the entire human race.[180] Also, according to this estimate, there are approximately 1 million ants for every human on Earth.[181]
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Ants and their larvae are eaten in different parts of the world. The eggs of two species of ants are used in Mexican escamoles. They are considered a form of insect caviar and can sell for as much as US$40 per pound ($90/kg) because they are seasonal and hard to find. In the Colombian department of Santander, hormigas culonas (roughly interpreted as "large-bottomed ants") Atta laevigata are toasted alive and eaten.[182]
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In areas of India, and throughout Burma and Thailand, a paste of the green weaver ant (Oecophylla smaragdina) is served as a condiment with curry.[183] Weaver ant eggs and larvae, as well as the ants, may be used in a Thai salad, yam (Thai: ยำ), in a dish called yam khai mot daeng (Thai: ยำไข่มดแดง) or red ant egg salad, a dish that comes from the Issan or north-eastern region of Thailand. Saville-Kent, in the Naturalist in Australia wrote "Beauty, in the case of the green ant, is more than skin-deep. Their attractive, almost sweetmeat-like translucency possibly invited the first essays at their consumption by the human species". Mashed up in water, after the manner of lemon squash, "these ants form a pleasant acid drink which is held in high favor by the natives of North Queensland, and is even appreciated by many European palates".[184]
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In his First Summer in the Sierra, John Muir notes that the Digger Indians of California ate the tickling, acid gasters of the large jet-black carpenter ants. The Mexican Indians eat the replete workers, or living honey-pots, of the honey ant (Myrmecocystus).[184]
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Some ant species are considered as pests, primarily those that occur in human habitations, where their presence is often problematic. For example, the presence of ants would be undesirable in sterile places such as hospitals or kitchens. Some species or genera commonly categorized as pests include the Argentine ant, pavement ant, yellow crazy ant, banded sugar ant, pharaoh ant, red ant, carpenter ant, odorous house ant, red imported fire ant, and European fire ant. Some ants will raid stored food, some will seek water sources, others may damage indoor structures, some may damage agricultural crops directly (or by aiding sucking pests). Some will sting or bite.[185] The adaptive nature of ant colonies make it nearly impossible to eliminate entire colonies and most pest management practices aim to control local populations and tend to be temporary solutions. Ant populations are managed by a combination of approaches that make use of chemical, biological, and physical methods. Chemical methods include the use of insecticidal bait which is gathered by ants as food and brought back to the nest where the poison is inadvertently spread to other colony members through trophallaxis. Management is based on the species and techniques may vary according to the location and circumstance.[185]
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Observed by humans since the dawn of history, the behaviour of ants has been documented and the subject of early writings and fables passed from one century to another. Those using scientific methods, myrmecologists, study ants in the laboratory and in their natural conditions. Their complex and variable social structures have made ants ideal model organisms. Ultraviolet vision was first discovered in ants by Sir John Lubbock in 1881.[186] Studies on ants have tested hypotheses in ecology and sociobiology, and have been particularly important in examining the predictions of theories of kin selection and evolutionarily stable strategies.[187] Ant colonies may be studied by rearing or temporarily maintaining them in formicaria, specially constructed glass framed enclosures.[188] Individuals may be tracked for study by marking them with dots of colours.[189]
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The successful techniques used by ant colonies have been studied in computer science and robotics to produce distributed and fault-tolerant systems for solving problems, for example Ant colony optimization and Ant robotics. This area of biomimetics has led to studies of ant locomotion, search engines that make use of "foraging trails", fault-tolerant storage, and networking algorithms.[190]
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From the late 1950s through the late 1970s, ant farms were popular educational children's toys in the United States. Some later commercial versions use transparent gel instead of soil, allowing greater visibility at the cost of stressing the ants with unnatural light.[191]
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Anthropomorphised ants have often been used in fables and children's stories to represent industriousness and cooperative effort. They also are mentioned in religious texts.[192][193] In the Book of Proverbs in the Bible, ants are held up as a good example for humans for their hard work and cooperation.[194] Aesop did the same in his fable The Ant and the Grasshopper. In the Quran, Sulayman is said to have heard and understood an ant warning other ants to return home to avoid being accidentally crushed by Sulayman and his marching army.[Quran 27:18][195] In parts of Africa, ants are considered to be the messengers of the deities. Some Native American mythology, such as the Hopi mythology, considers ants as the very first animals. Ant bites are often said to have curative properties. The sting of some species of Pseudomyrmex is claimed to give fever relief.[196] Ant bites are used in the initiation ceremonies of some Amazon Indian cultures as a test of endurance.[197][198]
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Ant society has always fascinated humans and has been written about both humorously and seriously. Mark Twain wrote about ants in his 1880 book A Tramp Abroad.[199] Some modern authors have used the example of the ants to comment on the relationship between society and the individual. Examples are Robert Frost in his poem "Departmental" and T. H. White in his fantasy novel The Once and Future King. The plot in French entomologist and writer Bernard Werber's Les Fourmis science-fiction trilogy is divided between the worlds of ants and humans; ants and their behaviour is described using contemporary scientific knowledge. H.G. Wells wrote about intelligent ants destroying human settlements in Brazil and threatening human civilization in his 1905 science-fiction short story, The Empire of the Ants. In more recent times, animated cartoons and 3-D animated films featuring ants have been produced including Antz, A Bug's Life, The Ant Bully, The Ant and the Aardvark, Ferdy the Ant and Atom Ant. Renowned myrmecologist E. O. Wilson wrote a short story, "Trailhead" in 2010 for The New Yorker magazine, which describes the life and death of an ant-queen and the rise and fall of her colony, from an ants' point of view.[200] The French neuroanatomist, psychiatrist and eugenicist Auguste Forel believed that ant societies were models for human society. He published a five volume work from 1921 to 1923 that examined ant biology and society.[201]
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In the early 1990s, the video game SimAnt, which simulated an ant colony, won the 1992 Codie award for "Best Simulation Program".[202]
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Ants also are quite popular inspiration for many science-fiction insectoids, such as the Formics of Ender's Game, the Bugs of Starship Troopers, the giant ants in the films Them! and Empire of the Ants, Marvel Comics' super hero Ant-Man, and ants mutated into super-intelligence in Phase IV. In computer strategy games, ant-based species often benefit from increased production rates due to their single-minded focus, such as the Klackons in the Master of Orion series of games or the ChCht in Deadlock II. These characters are often credited with a hive mind, a common misconception about ant colonies.[203]
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South Africa, officially the Republic of South Africa (RSA), is the southernmost country in Africa. With over 59 million people, it is the world's 24th-most populous nation and covers an area of 1,221,037 square kilometres (471,445 sq mi). South Africa has three capital cities: executive Pretoria, judicial Bloemfontein and legislative Cape Town. The largest city is Johannesburg. About 80% of South Africans are of Black African ancestry,[8] divided among a variety of ethnic groups speaking different African languages.[12] The remaining population consists of Africa's largest communities of European, Asian, and multiracial ancestry.
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It is bounded to the south by 2,798 kilometres (1,739 mi) of coastline of Southern Africa stretching along the South Atlantic and Indian Oceans;[13][14][12] to the north by the neighbouring countries of Namibia, Botswana, and Zimbabwe; and to the east and northeast by Mozambique and Eswatini (former Swaziland); and it surrounds the enclaved country of Lesotho.[15] It is the southernmost country on the mainland of the Old World or the Eastern Hemisphere, and the most populous country located entirely south of the equator.
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South Africa is a multiethnic society encompassing a wide variety of cultures, languages, and religions. Its pluralistic makeup is reflected in the constitution's recognition of 11 official languages, the fourth-highest number in the world.[12] According to the 2011 census, the two most spoken first languages are Zulu (22.7%) and Xhosa (16.0%).[8] The two next ones are of European origin: Afrikaans (13.5%) developed from Dutch and serves as the first language of most coloured and white South Africans; English (9.6%) reflects the legacy of British colonialism, and is commonly used in public and commercial life. The country is one of the few in Africa never to have had a coup d'état, and regular elections have been held for almost a century. However, the vast majority of black South Africans were not enfranchised until 1994.
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During the 20th century, the black majority sought to claim more rights from the dominant white minority, which played a large role in the country's recent history and politics. The National Party imposed apartheid in 1948, institutionalising previous racial segregation. After a long and sometimes violent struggle by the African National Congress (ANC) and other anti-apartheid activists both inside and outside the country, the repeal of discriminatory laws began in the mid-1980s. Since 1994, all ethnic and linguistic groups have held political representation in the country's liberal democracy, which comprises a parliamentary republic and nine provinces. South Africa is often referred to as the "rainbow nation" to describe the country's multicultural diversity, especially in the wake of apartheid.[16]
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South Africa is a developing country and ranks 113th on the Human Development Index, the seventh-highest in Africa. It has been classified by the World Bank as a newly industrialised country, with the second-largest economy in Africa, and the 33rd-largest in the world.[17][18] South Africa also has the most UNESCO World Heritage Sites in Africa. The country is a middle power in international affairs; it maintains significant regional influence and is a member of the G20.[19][20] However, crime, poverty and inequality remain widespread, with about a quarter of the population unemployed and living on less than US$1.25 a day.[21][22]
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The name "South Africa" is derived from the country's geographic location at the southern tip of Africa. Upon formation, the country was named the Union of South Africa in English and Unie van Zuid-Afrika in Dutch, reflecting its origin from the unification of four formerly separate British colonies. Since 1961, the long formal name in English has been the "Republic of South Africa" and Republiek van Suid-Afrika in Afrikaans. Since 1994, the country has had an official name in each of its 11 official languages.
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Mzansi, derived from the Xhosa noun umzantsi meaning "south", is a colloquial name for South Africa,[23][24] while some Pan-Africanist political parties prefer the term "Azania".[25]
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South Africa contains some of the oldest archaeological and human-fossil sites in the world.[26][27][28] Archaeologists have recovered extensive fossil remains from a series of caves in Gauteng Province. The area, a UNESCO World Heritage site, has been branded "the Cradle of Humankind". The sites include Sterkfontein, one of the richest sites for hominin fossils in the world. Other sites include Swartkrans, Gondolin Cave Kromdraai, Coopers Cave and Malapa. Raymond Dart identified the first hominin fossil discovered in Africa, the Taung Child (found near Taung) in 1924. Further hominin remains have come from the sites of Makapansgat in Limpopo Province, Cornelia and Florisbad in the Free State Province, Border Cave in KwaZulu-Natal Province, Klasies River Mouth in Eastern Cape Province and Pinnacle Point, Elandsfontein and Die Kelders Cave in Western Cape Province.
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These finds suggest that various hominid species existed in South Africa from about three million years ago, starting with Australopithecus africanus.[29] There followed species including Australopithecus sediba, Homo ergaster, Homo erectus, Homo rhodesiensis, Homo helmei, Homo naledi and modern humans (Homo sapiens). Modern humans have inhabited Southern Africa for at least 170,000 years.
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Various researchers have located pebble tools within the Vaal River valley.[30][31]
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Settlements of Bantu-speaking peoples, who were iron-using agriculturists and herdsmen, were already present south of the Limpopo River (now the northern border with Botswana and Zimbabwe) by the 4th or 5th century CE (see Bantu expansion). They displaced, conquered and absorbed the original Khoisan speakers, the Khoikhoi and San peoples. The Bantu slowly moved south. The earliest ironworks in modern-day KwaZulu-Natal Province are believed to date from around 1050. The southernmost group was the Xhosa people, whose language incorporates certain linguistic traits from the earlier Khoisan people. The Xhosa reached the Great Fish River, in today's Eastern Cape Province. As they migrated, these larger Iron Age populations displaced or assimilated earlier peoples.
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In Mpumalanga Province, several stone circles have been found along with the stone arrangement that has been named Adam's Calendar.[citation needed]
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At the time of European contact, the dominant ethnic group were Bantu-speaking peoples who had migrated from other parts of Africa about one thousand years before. The two major historic groups were the Xhosa and Zulu peoples.
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In 1487, the Portuguese explorer Bartolomeu Dias led the first European voyage to land in southern Africa.[32] On 4 December, he landed at Walfisch Bay (now known as Walvis Bay in present-day Namibia). This was south of the furthest point reached in 1485 by his predecessor, the Portuguese navigator Diogo Cão (Cape Cross, north of the bay). Dias continued down the western coast of southern Africa. After 8 January 1488, prevented by storms from proceeding along the coast, he sailed out of sight of land and passed the southernmost point of Africa without seeing it. He reached as far up the eastern coast of Africa as, what he called, Rio do Infante, probably the present-day Groot River, in May 1488, but on his return he saw the Cape, which he first named Cabo das Tormentas (Cape of Storms). His King, John II, renamed the point Cabo da Boa Esperança, or Cape of Good Hope, as it led to the riches of the East Indies.[33] Dias' feat of navigation was later immortalised in Luís de Camões' Portuguese epic poem, The Lusiads (1572).
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By the early 17th century, Portugal's maritime power was starting to decline, and English and Dutch merchants competed to oust Lisbon from its lucrative monopoly on the spice trade.[34] Representatives of the British East India Company did call sporadically at the Cape in search of provisions as early as 1601, but later came to favour Ascension Island and St. Helena as alternative ports of refuge.[35] Dutch interest was aroused after 1647, when two employees of the Dutch East India Company (VOC) were shipwrecked at the Cape for several months. The sailors were able to survive by obtaining fresh water and meat from the natives.[35] They also sowed vegetables in the fertile soil.[36] Upon their return to Holland, they reported favourably on the Cape's potential as a "warehouse and garden" for provisions to stock passing ships for long voyages.[35]
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In 1652, a century and a half after the discovery of the Cape sea route, Jan van Riebeeck established a victualling station at the Cape of Good Hope, at what would become Cape Town, on behalf of the Dutch East India Company.[37][38] In time, the Cape became home to a large population of "vrijlieden", also known as "vrijburgers" (lit. free citizens), former company employees who stayed in Dutch territories overseas after serving their contracts.[38] Dutch traders also imported thousands of slaves to the fledgling colony from Indonesia, Madagascar, and parts of eastern Africa.[39] Some of the earliest mixed race communities in the country were formed through unions between vrijburgers, their slaves, and various indigenous peoples.[40] This led to the development of a new ethnic group, the Cape Coloureds, most of whom adopted the Dutch language and Christian faith.[40]
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The eastward expansion of Dutch colonists ushered in a series of wars with the southwesterly migrating Xhosa tribe, known as the Xhosa Wars, as both sides competed for the pastureland necessary to graze their cattle near the Great Fish River.[41] Vrijburgers who became independent farmers on the frontier were known as Boers, with some adopting semi-nomadic lifestyles being denoted as trekboers.[41] The Boers formed loose militias, which they termed commandos, and forged alliances with Khoisan groups to repel Xhosa raids.[41] Both sides launched bloody but inconclusive offensives, and sporadic violence, often accompanied by livestock theft, remained common for several decades.[41]
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Great Britain occupied Cape Town between 1795 and 1803 to prevent it from falling under the control of the French First Republic, which had invaded the Low Countries.[41] Despite briefly returning to Dutch rule under the Batavian Republic in 1803, the Cape was occupied again by the British in 1806.[42] Following the end of the Napoleonic Wars, it was formally ceded to Great Britain and became an integral part of the British Empire.[43] British emigration to South Africa began around 1818, subsequently culminating in the arrival of the 1820 Settlers.[43] The new colonists were induced to settle for a variety of reasons, namely to increase the size of the European workforce and to bolster frontier regions against Xhosa incursions.[43]
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In the first two decades of the 19th century, the Zulu people grew in power and expanded their territory under their leader, Shaka.[44] Shaka's warfare indirectly led to the Mfecane ("crushing"), in which 1,000,000 to 2,000,000 people were killed and the inland plateau was devastated and depopulated in the early 1820s.[45][46] An offshoot of the Zulu, the Matabele people created a larger empire that included large parts of the highveld under their king Mzilikazi.
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During the early 1800s, many Dutch settlers departed from the Cape Colony, where they had been subjected to British control, in a series of migrant groups who came to be known as Voortrekkers, meaning "Pathfinders" or "Pioneers". They migrated to the future Natal, Free State, and Transvaal regions. The Boers founded the Boer Republics: the South African Republic (now Gauteng, Limpopo, Mpumalanga and North West provinces), the Natalia Republic (KwaZulu-Natal), and the Orange Free State (Free State).
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The discovery of diamonds in 1867 and gold in 1884 in the interior started the Mineral Revolution and increased economic growth and immigration. This intensified British efforts to gain control over the indigenous peoples. The struggle to control these important economic resources was a factor in relations between Europeans and the indigenous population and also between the Boers and the British.[47]
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The Anglo-Zulu War was fought in 1879 between the United Kingdom and the Zulu Kingdom. Following Lord Carnarvon's successful introduction of federation in Canada, it was thought that similar political effort, coupled with military campaigns, might succeed with the African kingdoms, tribal areas and Boer republics in South Africa. In 1874, Sir Henry Bartle Frere was sent to South Africa as the British High Commissioner to bring such plans into being. Among the obstacles were the presence of the independent states of the Boers and the Kingdom of Zululand and its army. The Zulu nation defeated the British at the Battle of Isandlwana. Eventually, though, the war was lost, resulting in the termination of the Zulu nation's independence.
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The Boer Republics successfully resisted British encroachments during the First Boer War (1880–1881) using guerrilla warfare tactics, which were well suited to local conditions. The British returned with greater numbers, more experience, and new strategy in the Second Boer War (1899–1902) but suffered heavy casualties through attrition; nonetheless, they were ultimately successful. Over 27,000 Boer women and children perished in the British concentration camps.[48]
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Within the country, anti-British policies among white South Africans focused on independence. During the Dutch and British colonial years, racial segregation was mostly informal, though some legislation was enacted to control the settlement and movement of native people, including the Native Location Act of 1879 and the system of pass laws.[49][50][51][52][53]
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Eight years after the end of the Second Boer War and after four years of negotiation, an act of the British Parliament (South Africa Act 1909) granted nominal independence, while creating the Union of South Africa on 31 May 1910. The Union was a dominion that included the former territories of the Cape, Transvaal and Natal colonies, as well as the Orange Free State republic.[54]
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The Natives' Land Act of 1913 severely restricted the ownership of land by blacks; at that stage natives controlled only seven percent of the country. The amount of land reserved for indigenous peoples was later marginally increased.[55]
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In 1931, the union was fully sovereign from the United Kingdom with the passage of the Statute of Westminster, which abolished the last powers of the British Government on the country. In 1934, the South African Party and National Party merged to form the United Party, seeking reconciliation between Afrikaners and English-speaking whites. In 1939, the party split over the entry of the Union into World War II as an ally of the United Kingdom, a move which the National Party followers strongly opposed.
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In 1948, the National Party was elected to power. It strengthened the racial segregation begun under Dutch and British colonial rule. Taking Canada's Indian Act as a framework,[56] the nationalist government classified all peoples into three races and developed rights and limitations for each. The white minority (less than 20%)[57] controlled the vastly larger black majority. The legally institutionalised segregation became known as apartheid. While whites enjoyed the highest standard of living in all of Africa, comparable to First World Western nations, the black majority remained disadvantaged by almost every standard, including income, education, housing, and life expectancy. The Freedom Charter, adopted in 1955 by the Congress Alliance, demanded a non-racial society and an end to discrimination.
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On 31 May 1961, the country became a republic following a referendum (only open to white voters) which narrowly passed; the British-dominated Natal province largely voted against the proposal.[58] Queen Elizabeth II lost the title Queen of South Africa, and the last Governor-General, Charles Robberts Swart, became State President. As a concession to the Westminster system, the appointment of the president remained an appointment by parliament, and virtually powerless until P. W. Botha's Constitution Act of 1983, which eliminated the office of Prime Minister and instated a near-unique "strong presidency" responsible to parliament. Pressured by other Commonwealth of Nations countries, South Africa withdrew from the organisation in 1961 and rejoined it only in 1994.
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Despite opposition both within and outside the country, the government legislated for a continuation of apartheid. The security forces cracked down on internal dissent, and violence became widespread, with anti-apartheid organisations such as the African National Congress (ANC), the Azanian People's Organisation (AZAPO), and the Pan-Africanist Congress (PAC) carrying out guerrilla warfare[59] and urban sabotage.[60] The three rival resistance movements also engaged in occasional inter-factional clashes as they jockeyed for domestic influence.[61] Apartheid became increasingly controversial, and several countries began to boycott business with the South African government because of its racial policies. These measures were later extended to international sanctions and the divestment of holdings by foreign investors.[62][63]
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In the late 1970s, South Africa initiated a programme of nuclear weapons development. In the following decade, it produced six deliverable nuclear weapons.[64][65]
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The Mahlabatini Declaration of Faith, signed by Mangosuthu Buthelezi and Harry Schwarz in 1974, enshrined the principles of peaceful transition of power and equality for all, the first of such agreements by black and white political leaders in South Africa. Ultimately, FW de Klerk opened bilateral discussions with Nelson Mandela in 1993 for a transition of policies and government.
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In 1990, the National Party government took the first step towards dismantling discrimination when it lifted the ban on the ANC and other political organisations. It released Nelson Mandela from prison after 27 years' serving a sentence for sabotage. A negotiation process followed. With approval from the white electorate in a 1992 referendum, the government continued negotiations to end apartheid. South Africa also destroyed its nuclear arsenal and acceded to the Nuclear Non-Proliferation Treaty. South Africa held its first universal elections in 1994, which the ANC won by an overwhelming majority. It has been in power ever since. The country rejoined the Commonwealth of Nations and became a member of the Southern African Development Community (SADC).
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In post-apartheid South Africa, unemployment remained high. While many blacks have risen to middle or upper classes, the overall unemployment rate of black people worsened between 1994 and 2003 by official metrics, but declined significantly using expanded definitions.[66] Poverty among whites, which was previously rare, increased.[67] In addition, the current government has struggled to achieve the monetary and fiscal discipline to ensure both redistribution of wealth and economic growth. The United Nations (UN) Human Development Index (HDI) of South Africa fell from 1995 to 2005, while it was steadily rising until the mid-1990s,[68] before recovering its 1995 peak in 2013.[69] This is in large part attributable to the South African HIV/AIDS pandemic which saw South African life expectancy fall from a high point of 62.25 years in 1992 to a low of 52.57 in 2005,[70] and the failure of the government to take steps to address the pandemic in its early years.[71]
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In May 2008, riots left over 60 people dead.[72] The Centre on Housing Rights and Evictions estimated that over 100,000 people were driven from their homes.[73] The targets were mainly legal and illegal migrants and refugees seeking asylum, but a third of the victims were South African citizens.[72] In a 2006 survey, the South African Migration Project concluded that South Africans are more opposed to immigration than any other national group.[74] The UN High Commissioner for Refugees in 2008 reported over 200,000 refugees applied for asylum in South Africa, almost four times as many as the year before.[75] These people were mainly from Zimbabwe, though many also come from Burundi, Democratic Republic of the Congo, Rwanda, Eritrea, Ethiopia and Somalia.[75] Competition over jobs, business opportunities, public services and housing has led to tension between refugees and host communities.[75] While xenophobia in South Africa is still a problem, recent violence has not been as widespread as initially feared.[75] Nevertheless, as South Africa continues to grapple with racial issues, one of the proposed solutions has been to pass legislation, such as the pending Hate Crimes and Hate Speech Bill, to uphold South Africa's ban on racism and commitment to equality.[76][77]
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South Africa is located at the southernmost region of Africa, with a long coastline that stretches more than 2,500 km (1,553 mi) and along two oceans (the South Atlantic and the Indian). At 1,219,912 km2 (471,011 sq mi),[78] according to the UN Demographic Yearbook,[79] South Africa is the 24th-largest country in the world. It is about the same size as Colombia, twice the size of France, three times as big as Japan, four times the size of Italy and five times the size of the United Kingdom.[80]
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Mafadi in the Drakensberg at 3,450 m (11,320 ft) is the highest peak in South Africa. Excluding the Prince Edward Islands, the country lies between latitudes 22° and 35°S, and longitudes 16° and 33°E.
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The interior of South Africa consists of a vast, in most places almost flat, plateau with an altitude of between 1,000 m (3,300 ft) and 2,100 m (6,900 ft), highest in the east and sloping gently downwards towards the west and north, and slightly less noticeably so to the south and south-west.[81] This plateau is surrounded by the Great Escarpment[82] whose eastern, and highest, stretch is known as the Drakensberg.[83]
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The south and south-western parts of the plateau (at approximately 1,100–1,800 m above sea level), and the adjoining plain below (at approximately 700–800 m above sea level – see map on the right) is known as the Great Karoo, which consists of sparsely populated scrubland. To the north, the Great Karoo fades into the even drier and more arid Bushmanland, which eventually becomes the Kalahari desert in the very north-west of the country. The mid-eastern, and highest part of the plateau is known as the Highveld. This relatively well-watered area is home to a great proportion of the country's commercial farmlands and contains its largest conurbation (Gauteng). To the north of Highveld, from about the 25° 30' S line of latitude, the plateau slopes downwards into the Bushveld, which ultimately gives way to the Limpopo lowlands or Lowveld.[82]
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The coastal belt, below the Great Escarpment, moving clockwise from the northeast, consists of the Limpopo Lowveld, which merges into the Mpumalanga Lowveld, below the Mpumalanga Drakensberg (the eastern portion of the Great Escarpment).[84] This is hotter, drier and less intensely cultivated than the Highveld above the escarpment.[82] The Kruger National Park, located in the provinces of Limpopo and Mpumalanga in northeastern South Africa, occupies a large portion of the Lowveld covering 19,633 square kilometres (7,580 sq mi.) [85] South of the Lowveld the annual rainfall increases as one enters KwaZulu-Natal Province, which, especially near the coast, is subtropically hot and humid. The KwaZulu-Natal–Lesotho international border is formed by the highest portion of the Great Escarpment, or Drakensberg, which reaches an altitude of over 3,000 m (9,800 ft).[86] The climate at the foot of this part of the Drakensberg is temperate.
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The coastal belt below the south and south-western stretches of the Great Escarpment contains several ranges of Cape Fold Mountains which run parallel to the coast, separating the Great Escarpment from the ocean.[87][88] (These parallel ranges of fold mountains are shown on the map, above left. Note the course of the Great Escarpment to the north of these mountain ranges.) The land (at approximately 400–500 m above sea level) between two of these ranges of fold mountains in the south (i.e. between the Outeniqua and Langeberg ranges to the south and the Swartberg range to the north) is known as the Little Karoo,[82] which consists of semi-desert scrubland similar to that of the Great Karoo, except that its northern strip along the foothills of the Swartberg Mountains, has a somewhat higher rainfall and is, therefore, more cultivated than the Great Karoo. The Little Karoo is historically, and still, famous for its ostrich farming around the town of Oudtshoorn. The lowland area (700–800 m above sea level) to the north of the Swartberg mountain range up to the Great Escarpment is the lowland part of the Great Karoo (see map at top right), which is climatically and botanically almost indistinguishable from the Karoo above the Great Escarpment. The narrow coastal strip between the most seaward Cape Fold Mountain range (i.e., the Langeberg–Outeniqua mountains) and the ocean has a moderately high year-round rainfall, especially in the George-Knysna-Plettenberg Bay region, which is known as the Garden Route. It is famous for the most extensive areas of indigenous forests in South Africa (a generally forest-poor country).
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In the south-west corner of the country, the Cape Peninsula forms the southernmost tip of the coastal strip which borders the Atlantic Ocean and ultimately terminates at the country's border with Namibia at the Orange River. The Cape Peninsula has a Mediterranean climate, making it and its immediate surrounds the only portion of Africa south of the Sahara which receives most of its rainfall in winter.[89][90] The greater Cape Town metropolitan area is situated on the Cape Peninsula and is home to 3.7 million people according to the 2011 population census. It is the country's legislative capital.
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The coastal belt to the north of the Cape Peninsula is bounded on the west by the Atlantic Ocean and the first row of north–south running Cape Fold Mountains to the east. The Cape Fold Mountains peter out at about the 32° S line of latitude,[88] after which the coastal plain is bounded by the Great Escarpment itself. The most southerly portion of this coastal belt is known as the Swartland and Malmesbury Plain, which is an important wheat growing region, relying on winter rains. The region further north is known as Namaqualand,[91] which becomes more and more arid as one approaches the Orange River. The little rain that falls tends to fall in winter,[90] which results in one of the world's most spectacular displays of flowers carpeting huge stretches of veld in spring (August–September).
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South Africa also has one possession, the small sub-Antarctic archipelago of the Prince Edward Islands, consisting of Marion Island (290 km2 or 110 sq mi) and Prince Edward Island (45 km2 or 17 sq mi) (not to be confused with the Canadian province of the same name).
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South Africa has a generally temperate climate, due in part to being surrounded by the Atlantic and Indian Oceans on three sides, by its location in the climatically milder Southern Hemisphere and due to the average elevation rising steadily towards the north (towards the equator) and further inland. Due to this varied topography and oceanic influence, a great variety of climatic zones exist. The climatic zones range from the extreme desert of the southern Namib in the farthest northwest to the lush subtropical climate in the east along the border with Mozambique and the Indian Ocean. Winters in South Africa occur between June and August.
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The extreme southwest has a climate remarkably similar to that of the Mediterranean Sea with wet winters and hot, dry summers, hosting the famous fynbos biome of shrubland and thicket. This area also produces much of the wine in South Africa. This region is also particularly known for its wind, which blows intermittently almost all year. The severity of this wind made passing around the Cape of Good Hope particularly treacherous for sailors, causing many shipwrecks. Further east on the south coast, rainfall is distributed more evenly throughout the year, producing a green landscape. This area is popularly known as the Garden Route.
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The Free State is particularly flat because it lies centrally on the high plateau. North of the Vaal River, the Highveld becomes better watered and does not experience subtropical extremes of heat. Johannesburg, in the centre of the Highveld, is at 1,740 m (5,709 ft) above sea level and receives an annual rainfall of 760 mm (29.9 in). Winters in this region are cold, although snow is rare.
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The high Drakensberg mountains, which form the south-eastern escarpment of the Highveld, offer limited skiing opportunities in winter. The coldest place on mainland South Africa is Sutherland in the western Roggeveld Mountains, where midwinter temperatures can reach as low as −15 °C (5 °F). The Prince Edward Islands have colder average annual temperatures, but Sutherland has colder extremes. The deep interior of mainland South Africa has the hottest temperatures: a temperature of 51.7 °C (125.06 °F) was recorded in 1948 in the Northern Cape Kalahari near Upington,[92] but this temperature is unofficial and was not recorded with standard equipment, the official highest temperature is 48.8 °C (119.84 °F) at Vioolsdrif in January 1993.[93]
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South Africa signed the Rio Convention on Biological Diversity on 4 June 1994, and became a party to the convention on 2 November 1995.[94] It has subsequently produced a National Biodiversity Strategy and Action Plan, which was received by the convention on 7 June 2006.[95] The country is ranked sixth out of the world's seventeen megadiverse countries.[96] Ecotourism in South Africa has become more prevalent in recent years, as a possible method of maintaining and improving biodiversity.
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Numerous mammals are found in the Bushveld including lions, African leopards, South African cheetahs, southern white rhinos, blue wildebeest, kudus, impalas, hyenas, hippopotamuses and South African giraffes. A significant extent of the Bushveld exists in the north-east including Kruger National Park and the Sabi Sand Game Reserve, as well as in the far north in the Waterberg Biosphere. South Africa houses many endemic species, among them the critically endangered riverine rabbit (Bunolagus monticullaris) in the Karoo.
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Up to 1945, more than 4900 species of fungi (including lichen-forming species) had been recorded.[97] In 2006, the number of fungi in South Africa was estimated at about 200,000 species, but did not take into account fungi associated with insects.[98] If correct, then the number of South African fungi dwarfs that of its plants. In at least some major South African ecosystems, an exceptionally high percentage of fungi are highly specific in terms of the plants with which they occur.[99] The country's Biodiversity Strategy and Action Plan does not mention fungi (including lichen-forming fungi).[95]
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With more than 22,000 different higher plants, or about 9% of all the known species of plants on Earth,[100] South Africa is particularly rich in plant diversity. The most prevalent biome in South Africa is the grassland, particularly on the Highveld, where the plant cover is dominated by different grasses, low shrubs, and acacia trees, mainly camel-thorn (Vachellia erioloba). Vegetation becomes even more sparse towards the northwest due to low rainfall. There are several species of water-storing succulents, like aloes and euphorbias, in the very hot and dry Namaqualand area. The grass and thorn savannah turns slowly into a bush savannah towards the north-east of the country, with denser growth. There are significant numbers of baobab trees in this area, near the northern end of Kruger National Park.[101]
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The fynbos biome, which makes up the majority of the area and plant life in the Cape floristic region, one of the six floral kingdoms, is located in a small region of the Western Cape and contains more than 9,000 of those species, making it among the richest regions on earth in terms of plant diversity.[citation needed] Most of the plants are evergreen hard-leaf plants with fine, needle-like leaves, such as the sclerophyllous plants. Another uniquely South African flowering plant group is the genus Protea. There are around 130 different species of Protea in South Africa.
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While South Africa has a great wealth of flowering plants, only one percent of South Africa is forest, almost exclusively in the humid coastal plain of KwaZulu-Natal, where there are also areas of Southern Africa mangroves in river mouths. There are even smaller reserves of forests that are out of the reach of fire, known as montane forests. Plantations of imported tree species are predominant, particularly the non-native eucalyptus and pine.
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South Africa has lost a large area of natural habitat in the last four decades, primarily due to overpopulation, sprawling development patterns and deforestation during the 19th century. South Africa is one of the worst affected countries in the world when it comes to invasion by alien species with many (e.g., black wattle, Port Jackson willow, Hakea, Lantana and Jacaranda) posing a significant threat to the native biodiversity and the already scarce water resources. The original temperate forest found by the first European settlers was exploited ruthlessly until only small patches remained. Currently, South African hardwood trees like real yellowwood (Podocarpus latifolius), stinkwood (Ocotea bullata), and South African black ironwood (Olea laurifolia) are under government protection. Statistics from the South African Department of Environmental Affairs show a record 1,215 rhinos have been killed in 2014.[102]
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Climate change is expected to bring considerable warming and drying to much of this already semi-arid region, with greater frequency and intensity of extreme weather events such as heat waves, flooding and drought. According to computer-generated climate modelling produced by the South African National Biodiversity Institute,[103] parts of southern Africa will see an increase in temperature by about 1 °C (1.8 °F) along the coast to more than 4 °C (7.2 °F) in the already hot hinterland such as the Northern Cape in late spring and summertime by 2050. The Cape Floral Region, being identified as one of the global biodiversity hotspots, will be hit very hard by climate change. Drought, increased intensity and frequency of fire, and climbing temperatures are expected to push many rare species towards extinction. South Africa has published two national climate change reports in 2011 and 2016.[104]
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South Africa is a parliamentary republic, although unlike most such republics the President is both head of state and head of government, and depends for his tenure on the confidence of Parliament. The executive, legislature and judiciary are all subject to the supremacy of the Constitution, and the superior courts have the power to strike down executive actions and acts of Parliament if they are unconstitutional.
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The National Assembly, the lower house of Parliament, consists of 400 members and is elected every five years by a system of party-list proportional representation. The National Council of Provinces, the upper house, consists of ninety members, with each of the nine provincial legislatures electing ten members.
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After each parliamentary election, the National Assembly elects one of its members as president; hence the President serves a term of office the same as that of the Assembly, normally five years. No President may serve more than two terms in office.[105] The President appoints a Deputy President and Ministers, who form the Cabinet which consists of Departments and Ministries. The President and the Cabinet may be removed by the National Assembly by a motion of no confidence.
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In the most recent election, held on 8 May 2019, the ANC won 57.5% of the vote and 230 seats, while the main opposition, the Democratic Alliance (DA) won 20.77% of the vote and 84 seats. The Economic Freedom Fighters (EFF), founded by Julius Malema, former President of the ANC's Youth Wing (ANC Youth League) who was later expelled from the ANC, won 10.79% of the vote and 44 seats. The ANC has been the governing political party in South Africa since the end of apartheid.
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South Africa has no legally defined capital city. The fourth chapter of the Constitution of South Africa, states that "The seat of Parliament is Cape Town, but an Act of Parliament enacted in accordance with section 76(1) and (5) may determine that the seat of Parliament is elsewhere."[106] The country's three branches of government are split over different cities. Cape Town, as the seat of Parliament, is the legislative capital; Pretoria, as the seat of the President and Cabinet, is the administrative capital; and Bloemfontein, as the seat of the Supreme Court of Appeal, is the judicial capital, while the Constitutional Court of South Africa sits in Johannesburg. Most foreign embassies are located in Pretoria.
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Since 2004, South Africa has had many thousands of popular protests, some violent, making it, according to one academic, the "most protest-rich country in the world".[107] There have been a number of incidents of political repression as well as threats of future repression in violation of the constitution, leading some analysts and civil society organisations to conclude that there is or could be a new climate of political repression,[108][109] or a decline in political tolerance.[110]
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In 2008, South Africa placed fifth out of 48 sub-Saharan African countries on the Ibrahim Index of African Governance. South Africa scored well in the categories of Rule of Law, Transparency and Corruption, and Participation and Human Rights, but was let down by its relatively poor performance in Safety and Security.[111] In November 2006, South Africa became the first African country to legalise same-sex marriage.[112]
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The Constitution of South Africa is the supreme rule of law in the country. The primary sources of South African law are Roman-Dutch mercantile law and personal law with English Common law, as imports of Dutch settlements and British colonialism.[113] The first European based law in South Africa was brought by the Dutch East India Company and is called Roman-Dutch law. It was imported before the codification of European law into the Napoleonic Code and is comparable in many ways to Scots law. This was followed in the 19th century by English law, both common and statutory. After unification in 1910, South Africa had its own parliament which passed laws specific for South Africa, building on those previously passed for the individual member colonies.
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The judicial system consists of the magistrates' courts, which hear lesser criminal cases and smaller civil cases; the High Court, which has divisions that serve as the courts of general jurisdiction for specific areas; the Supreme Court of Appeal, and the Constitutional Court, which is the highest court.
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From April 2017 to March 2018, on average 57 murders were committed each day in South Africa.[114] In the year ended March 2017, there were 20,336 murders and the murder rate was 35.9 per 100,000 – over five times higher than the global average of 6.2 per 100,000.[115] Middle-class South Africans seek security in gated communities.[116] The private security industry in South Africa is the largest in the world,[117] with nearly 9,000 registered companies and 400,000 registered active private security guards, more than the South African police and army combined.[118] Many emigrants from South Africa also state that crime was a major factor in their decision to leave.[119] Crime against the farming community has continued to be a major problem.[120] In an attempt to reduce crime rate, the police arrested over 500 undocumented foreigners in a raid in August 2019.[121]
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South Africa has a high rape rate, with 43,195 rapes reported in 2014/15, and an unknown number of sexual assaults going unreported.[122] A 2009 survey of 1,738 men in KwaZulu-Natal and the Eastern Cape by the Medical Research Council found one in four men admitted to raping someone[123] and another survey of 4,000 women in Johannesburg by CIET Africa found one in three said they had been raped in the past year.[124] Rapes are also perpetrated by children (some as young as ten).[125] The incidence of child and infant rape is among the highest in the world, largely as a result of the virgin cleansing myth, and a number of high-profile cases (sometimes as young as eight months)[125] have outraged the nation.[126]
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Between 1994 and 2018, there were more than 500 xenophobic attacks against foreigners in South Africa.[127] The 2019 Johannesburg riots were similar in nature and origin to the 2008 xenophobic riots that also occurred in Johannesburg.[128]
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As the Union of South Africa, the country was a founding member of the UN. The then Prime Minister Jan Smuts wrote the preamble to the UN Charter.[129][130] South Africa is one of the founding members of the African Union (AU), and has the second largest economy of all the members. It is also a founding member of the AU's New Partnership for Africa's Development (NEPAD).
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South Africa has played a key role as a mediator in African conflicts over the last decade, such as in Burundi, the Democratic Republic of Congo (DRC), the Comoros, and Zimbabwe. After apartheid ended, South Africa was readmitted to the Commonwealth of Nations. The country is a member of the Group of 77 and chaired the organisation in 2006. South Africa is also a member of the Southern African Development Community (SADC), South Atlantic Peace and Cooperation Zone, Southern African Customs Union (SACU), Antarctic Treaty System (ATS), World Trade Organization (WTO), International Monetary Fund (IMF), G20, G8+5, and the Port Management Association of Eastern and Southern Africa.
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Former South African President Jacob Zuma and former Chinese President Hu Jintao upgraded bilateral ties between the two countries on 24 August 2010, when they signed the Beijing Agreement, which elevated South Africa's earlier "strategic partnership" with China to the higher level of "comprehensive strategic partnership" in both economic and political affairs, including the strengthening of exchanges between their respective ruling parties and legislatures.[131][132] In April 2011, South Africa formally joined the Brazil-Russia-India-China (BRICS) grouping of countries, identified by Zuma as the country's largest trading partners, and also the largest trading partners with Africa as a whole. Zuma asserted that BRICS member countries would also work with each other through the UN, the Group of Twenty (G20) and the India, Brazil South Africa (IBSA) forum.[133]
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The South African National Defence Force (SANDF) was created in 1994,[134][135] as an all-volunteer military composed of the former South African Defence Force, the forces of the African nationalist groups (Umkhonto we Sizwe and Azanian People's Liberation Army), and the former Bantustan defence forces.[134] The SANDF is subdivided into four branches, the South African Army, the South African Air Force, the South African Navy, and the South African Military Health Service.[136] In recent years, the SANDF has become a major peacekeeping force in Africa,[137] and has been involved in operations in Lesotho, the DRC,[137] and Burundi,[137] amongst others. It has also served in multinational UN peacekeeping forces such as the UN Force Intervention Brigade for example.
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South Africa is the only African country to have successfully developed nuclear weapons. It became the first country (followed by Ukraine) with nuclear capability to voluntarily renounce and dismantle its programme and in the process signed the Nuclear Non-Proliferation Treaty in 1991.[138] South Africa undertook a nuclear weapons programme in the 1970s[138] According to former state president FW de Klerk, the decision to build a "nuclear deterrent" was taken "as early as 1974 against a backdrop of a Soviet expansionist threat."[139] South Africa is alleged to have conducted a nuclear test over the Atlantic in 1979,[140] although this is officially denied. Former president, FW de Klerk, maintained that South Africa had "never conducted a clandestine nuclear test."[139] Six nuclear devices were completed between 1980 and 1990, but all were dismantled before South Africa signed the Nuclear Non-Proliferation Treaty in 1991.[139] In 2017, South Africa signed the UN treaty on the Prohibition of Nuclear Weapons.[141]
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Each of the nine provinces is governed by a unicameral legislature, which is elected every five years by party-list proportional representation. The legislature elects a Premier as head of government, and the Premier appoints an Executive Council as a provincial cabinet. The powers of provincial governments are limited to topics listed in the Constitution; these topics include such fields as health, education, public housing and transport.
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The provinces are in turn divided into 52 districts: 8 metropolitan and 44 district municipalities. The district municipalities are further subdivided into 205 local municipalities. The metropolitan municipalities, which govern the largest urban agglomerations, perform the functions of both district and local municipalities.
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South Africa has a mixed economy, the second largest in Africa after Nigeria. It also has a relatively high gross domestic product (GDP) per capita compared to other countries in sub-Saharan Africa (US$11,750 at purchasing power parity as of 2012). Despite this, South Africa is still burdened by a relatively high rate of poverty and unemployment, and is also ranked in the top ten countries in the world for income inequality,[144][145][146] measured by the Gini coefficient. In 2015, 71 percent of net wealth are held by 10 percent richest of the population, whereas 60 percent of the poorest held only 7 percent of the net wealth and the Gini coefficient was 0.63, whereas in 1996 was 0.61.[147]
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Unlike most of the world's poor countries, South Africa does not have a thriving informal economy. Only 15% of South African jobs are in the informal sector, compared with around half in Brazil and India and nearly three-quarters in Indonesia. The Organisation for Economic Co-operation and Development (OECD) attributes this difference to South Africa's widespread welfare system.[148] World Bank research shows that South Africa has one of the widest gaps between per capita GDP versus its Human Development Index (HDI) ranking, with only Botswana showing a larger gap.[149]
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After 1994, government policy brought down inflation, stabilised public finances, and some foreign capital was attracted, however growth was still subpar.[150] From 2004 onward, economic growth picked up significantly; both employment and capital formation increased.[150] During the presidency of Jacob Zuma, the government increased the role of state-owned enterprises (SOEs). Some of the biggest SOEs are Eskom, the electric power monopoly, South African Airways (SAA), and Transnet, the railroad and ports monopoly. Some of these SOEs have not been profitable, such as SAA, which has required bailouts totaling R30 billion ($2.25 billion) over 20 years.[151]
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Principal international trading partners of South Africa—besides other African countries—include Germany, the United States, China, Japan, the United Kingdom and Spain.[152]
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The South African agricultural industry contributes around 10% of formal employment, relatively low compared to other parts of Africa, as well as providing work for casual labourers and contributing around 2.6% of GDP for the nation.[153] Due to the aridity of the land, only 13.5% can be used for crop production, and only 3% is considered high potential land.[154]
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In August 2013, South Africa was ranked as the top African Country of the Future by fDi magazine based on the country's economic potential, labour environment, cost-effectiveness, infrastructure, business friendliness, and foreign direct investment strategy.[155]
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The Financial Secrecy Index (FDI) ranks South Africa as the 50th safest tax haven in the world.
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South Africa is a popular tourist destination, and a substantial amount of revenue comes from tourism.[156]
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During 1995–2003, the number of formal jobs decreased and informal jobs increased; overall unemployment worsened.[66]
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The government's Black Economic Empowerment (BEE) policies have drawn criticism from Neva Makgetla, lead economist for research and information at the Development Bank of Southern Africa, for focusing "almost exclusively on promoting individual ownership by black people [which] does little to address broader economic disparities, though the rich may become more diverse."[157] Official affirmative action policies have seen a rise in black economic wealth and an emerging black middle class.[158] Other problems include state ownership and interference, which impose high barriers to entry in many areas.[159] Restrictive labour regulations have contributed to the unemployment malaise.[66]
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Along with many African nations, South Africa has been experiencing a "brain drain" in the past 20 years.[160] and is almost certainly detrimental for the wellbeing of those reliant on the healthcare infrastructure.[161] The skills drain in South Africa tends to demonstrate racial contours given the skills distribution legacy of South Africa and has thus resulted in large white South African communities abroad.[162] However, the statistics which purport to show a brain drain are disputed and also do not account for repatriation and expiry of foreign work contracts. According to several surveys,[163][164] there has been a reverse in brain drain following the global financial crisis of 2008–2009 and expiration of foreign work contracts. In the first quarter of 2011, confidence levels for graduate professionals were recorded at a level of 84% in a Professional Provident Society (PPS) survey.[165] Illegal immigrants are involved in informal trading.[166] Many immigrants to South Africa continue to live in poor conditions, and the immigration policy has become increasingly restrictive since the year 1994.[167]
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The Human Rights Watch reported on 26 August 2019 about foreign national truck drivers being subjected to deadly attacks carried out by South African truck drivers. The organization urged the South African government to take immediate actions ensuring the safety of the foreign national truck drivers putting up with violence, harassment, intimidation, stoning, bombing, and shooting, by local truck drivers in the country.[168]
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Several important scientific and technological developments have originated in South Africa. The first human-to-human heart transplant was performed by cardiac surgeon Christiaan Barnard at Groote Schuur Hospital in December 1967, Max Theiler developed a vaccine against yellow fever, Allan McLeod Cormack pioneered X-ray computed tomography (CT scan), and Aaron Klug developed crystallographic electron microscopy techniques. With the exception of that of Barnard, all of these advancements were recognised with Nobel Prizes. Sydney Brenner won most recently, in 2002, for his pioneering work in molecular biology.
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Mark Shuttleworth founded an early Internet security company Thawte, that was subsequently bought out by world-leader VeriSign. Despite government efforts to encourage entrepreneurship in biotechnology, information technology and other high technology fields, no other notable groundbreaking companies have been founded in South Africa. It is the expressed objective of the government to transition the economy to be more reliant on high technology, based on the realisation that South Africa cannot compete with Far Eastern economies in manufacturing, nor can the republic rely on its mineral wealth in perpetuity.
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South Africa has cultivated a burgeoning astronomy community. It hosts the Southern African Large Telescope, the largest optical telescope in the Southern Hemisphere. South Africa is currently building the Karoo Array Telescope as a pathfinder for the €1.5 billion Square Kilometre Array project.[169] On 25 May 2012, it was announced that hosting of the Square Kilometer Array Telescope will be split over both the South African and the Australia and New Zealand sites.[170]
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Two distinctive features of the South African water sector are the policy of free basic water and the existence of water boards, which are bulk water supply agencies that operate pipelines and sell water from reservoirs to municipalities. These features have led to significant problems concerning the financial sustainability of service providers, leading to a lack of attention to maintenance. Following the end of apartheid, the country had made improvements in the levels of access to water as those with access increased from 66% to 79% from 1990 to 2010.[171] Sanitation access increased from 71% to 79% during the same period.[171] However, water supply and sanitation in South Africa has come under increasing pressure in recent years despite a commitment made by the government to improve service standards and provide investment subsidies to the water industry.[172]
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The eastern parts of South Africa suffer from periodic droughts linked to the El Niño weather phenomenon.[173] In early 2018, Cape Town, which has different weather patterns to the rest of the country,[173] faced a water crisis as the city's water supply was predicted to run dry before the end of June. Water-saving measures were in effect that required each citizen to use less than 50 litres (13 US gal) a day.[174]
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Different methods of transport in South Africa include roads, railways, airports, water, and pipelines for petroleum oil. The majority of people in South Africa use informal minibus taxis as their main mode of transport. BRT has been implemented in some South African cities in an attempt to provide more formalised and safer public transport services. These systems have been widely criticised due to their large capital and operating costs. A "freeway" is different from most countries as certain things are forbidden which include certain motorcycles, no hand signals, and motor tricycles. South Africa has many major ports including Cape Town, Durban, and Port Elizabeth that allow ships and other boats to pass through, some carrying passengers and some carrying petroleum tankers.
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South Africa is a nation of about 55 million (2016) people of diverse origins, cultures, languages, and religions. The last census was held in 2011, with a more recent intercensal national survey conducted in 2016.[177] South Africa is home to an estimated five million illegal immigrants, including some three million Zimbabweans.[178][179][180] A series of anti-immigrant riots occurred in South Africa beginning on 11 May 2008.[181][182]
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Statistics South Africa asks people to describe themselves in the census in terms of five racial population groups.[183] The 2011 census figures for these groups were: Black African at 79.2%, White at 8.9%, Coloured at 8.9%, Asian at 2.5%, and Other/Unspecified at 0.5%.[8]:21 The first census in South Africa in 1911 showed that whites made up 22% of the population; this had declined to 16% by 1980.[184]
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South Africa hosts a sizeable refugee and asylum seeker population. According to the World Refugee Survey 2008, published by the US Committee for Refugees and Immigrants, this population numbered approximately 144,700 in 2007.[185] Groups of refugees and asylum seekers numbering over 10,000 included people from Zimbabwe (48,400), the DRC (24,800), and Somalia (12,900).[185] These populations mainly lived in Johannesburg, Pretoria, Durban, Cape Town, and Port Elizabeth.[185]
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South Africa has 11 official languages:[186] Zulu, Xhosa, Afrikaans, English, Pedi,[187] Tswana, Southern Sotho, Tsonga, Swazi, Venda, and Southern Ndebele (in order of first language speakers). In this regard it is fourth only to Bolivia, India, and Zimbabwe in number. While all the languages are formally equal, some languages are spoken more than others. According to the 2011 census, the three most spoken first languages are Zulu (22.7%), Xhosa (16.0%), and Afrikaans (13.5%).[8] Despite the fact that English is recognised as the language of commerce and science, it is ranked fourth, and was listed as the first language of only 9.6% of South Africans in 2011; but it remains the de facto lingua franca of the nation.[8] Estimates based on the 1991 census suggest just under half of South Africans can speak English.[188] It is the second most commonly spoken language outside of the household, after Zulu.[189]
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The country also recognises several unofficial languages, including Fanagalo, Khoe, Lobedu, Nama, Northern Ndebele, Phuthi, and South African Sign Language.[190] These unofficial languages may be used in certain official uses in limited areas where it has been determined that these languages are prevalent.
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Many of the unofficial languages of the San and Khoikhoi people contain regional dialects stretching northwards into Namibia and Botswana, and elsewhere. These people, who are a physically distinct population from other Africans, have their own cultural identity based on their hunter-gatherer societies. They have been marginalised to a great extent, and the remainder of their languages are in danger of becoming extinct.
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White South Africans may also speak European languages, including Italian, Portuguese (also spoken by black Angolans and Mozambicans), Dutch, German, and Greek, while some Indian South Africans speak Indian languages, such as Gujarati, Hindi, Tamil, Telugu, and Urdu. French is spoken in South Africa by migrants from Francophone Africa.
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According to the 2001 census, Christians accounted for 79.8% of the population, with a majority of them being members of various Protestant denominations (broadly defined to include syncretic African initiated churches) and a minority of Roman Catholics and other Christians. Christian category includes Zion Christian (11.1%), Pentecostal (Charismatic) (8.2%), Roman Catholic (7.1%), Methodist (6.8%), Dutch Reformed (Nederduits Gereformeerde Kerk; 6.7%), and Anglican (3.8%). Members of remaining Christian churches accounted for another 36% of the population. Muslims accounted for 1.5% of the population, Hindus 1.2%,[194] traditional African religion 0.3% and Judaism 0.2%. 15.1% had no religious affiliation, 0.6% were "other" and 1.4% were "unspecified."[152][194][195]
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African initiated churches formed the largest of the Christian groups. It was believed that many of the persons who claimed no affiliation with any organised religion adhered to traditional African religion. There are an estimated 200,000 indigenous traditional healers in South Africa, and up to 60% of South Africans consult these healers,[196] generally called sangomas or inyangas. These healers use a combination of ancestral spiritual beliefs and a belief in the spiritual and medicinal properties of local fauna and flora, commonly known as muti, to facilitate healing in clients. Many peoples have syncretic religious practices combining Christian and indigenous influences.[197]
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South African Muslims comprise mainly of those who are described as Coloureds and those who are described as Indians. They have been joined by black or white South African converts as well as others from other parts of Africa.[198] South African Muslims claim that their faith is the fastest-growing religion of conversion in the country, with the number of black Muslims growing sixfold, from 12,000 in 1991 to 74,700 in 2004.[198][199]
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South Africa is also home to a substantial Jewish population, descended from European Jews who arrived as a minority among other European settlers. This population peaked in the 1970s at 120,000, though only around 67,000 remain today, the rest having emigrated, mostly to Israel. Even so, these numbers make the Jewish community in South Africa the twelfth largest in the world.[200]
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The adult literacy rate in 2007 was 88.7%.[201] South Africa has a three-tier system of education starting with primary school, followed by high school and tertiary education in the form of (academic) universities and universities of technology. Learners have twelve years of formal schooling, from grade 1 to 12. Grade R, or grade 0, is a pre-primary foundation year.[202] Primary schools span the first seven years of schooling.[203] High school education spans a further five years. The National Senior Certificate (NSC) examination takes place at the end of grade 12 and is necessary for tertiary studies at a South African university.[202]
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Public universities in South Africa are divided into three types: traditional universities, which offer theoretically oriented university degrees; universities of technology (formerly called "technikons"), which offer vocational oriented diplomas and degrees; and comprehensive universities, which offer both types of qualification. There are 23 public universities in South Africa: 11 traditional universities, 6 universities of technology and 6 comprehensive universities.
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Under apartheid, schools for black people were subject to discrimination through inadequate funding and a separate syllabus called Bantu Education which was only designed to give them sufficient skills to work as labourers.[204]
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In 2004, South Africa started reforming its tertiary education system, merging and incorporating small universities into larger institutions, and renaming all tertiary education institutions "university". By 2015, 1.4 million students in higher education have benefited from a financial aid scheme which was promulgated in 1999.[205]
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According to the South African Institute of Race Relations, the life expectancy in 2009 was 71 years for a white South African and 48 years for a black South African.[206] The healthcare spending in the country is about 9% of GDP.[207]
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About 84% of the population depends on the public healthcare system,[207] which is beset with chronic human resource shortages and limited resources.[208]
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About 20% of the population uses private healthcare.[209] Only 16% of the population is covered by medical aid schemes.[210] The rest pay for private care "out of pocket" or through in-hospital-only plans.[209] The three dominant hospital groups, Mediclinic, Life Healthcare and Netcare, together control 75% of the private hospital market.[209]
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According to the 2015 UNAIDS Report, South Africa has an estimated seven million people living with HIV – more than any other country in the world.[211] In 2018, HIV prevalence—the percentage of people living with HIV—among adults (15–49 years) was 20.4% and in the same year 71000 people died from an AIDS-related illness.[212]
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A 2008 study revealed that HIV/AIDS infection in South Africa is distinctly divided along racial lines: 13.6% of blacks are HIV-positive, whereas only 0.3% of whites have the disease.[213] Most deaths are experienced by economically active individuals, resulting in many AIDS orphans who in many cases depend on the state for care and financial support.[214] It is estimated that there are 1,200,000 orphans in South Africa.[214]
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The link between HIV, a virus spread primarily by sexual contact, and AIDS was long denied by former president Thabo Mbeki and his health minister Manto Tshabalala-Msimang, who insisted that the many deaths in the country are due to malnutrition, and hence poverty, and not HIV.[215] In 2007, in response to international pressure, the government made efforts to fight AIDS.[216]
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After the 2009 general elections, former president Jacob Zuma appointed Dr Aaron Motsoaledi as the new health minister and committed his government to increasing funding for and widening the scope of HIV treatment,[217] and by 2015, South Africa had made significant progress, with the widespread availability of antiretroviral drugs resulted in an increase in life expectancy from 52.1 years to 62.5 years.[218]
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The South African black majority still has a substantial number of rural inhabitants who lead largely impoverished lives. It is among these people that cultural traditions survive most strongly; as blacks have become increasingly urbanised and Westernised, aspects of traditional culture have declined. Members of the middle class, who are predominantly white but whose ranks include growing numbers of black, coloured and Indian people,[219] have lifestyles similar in many respects to that of people found in Western Europe, North America and Australasia.
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South African art includes the oldest art objects in the world, which were discovered in a South African cave, and dated from 75,000 years ago.[220]
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The scattered tribes of Khoisan peoples moving into South Africa from around 10,000 BC had their own fluent art styles seen today in a multitude of cave paintings. They were superseded by Bantu/Nguni peoples with their own vocabularies of art forms. New forms of art evolved in the mines and townships: a dynamic art using everything from plastic strips to bicycle spokes. The Dutch-influenced folk art of the Afrikaner trekboers and the urban white artists, earnestly following changing European traditions from the 1850s onwards, also contributed to this eclectic mix which continues to evolve today.
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South African literature emerged from a unique social and political history. One of the first well known novels written by a black author in an African language was Solomon Thekiso Plaatje's Mhudi, written in 1930. During the 1950s, Drum magazine became a hotbed of political satire, fiction, and essays, giving a voice to urban black culture.
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Notable white South African authors include Alan Paton, who published the novel Cry, the Beloved Country in 1948. Nadine Gordimer became the first South African to be awarded the Nobel Prize for Literature, in 1991. JM Coetzee won the Nobel Prize for Literature, in 2003. When awarding the prize, the Swedish Academy stated that Coetzee "in innumerable guises portrays the surprising involvement of the outsider."[221]
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The plays of Athol Fugard have been regularly premiered in fringe theatres in South Africa, London (Royal Court Theatre) and New York. Olive Schreiner's The Story of an African Farm (1883) was a revelation in Victorian literature: it is heralded by many as introducing feminism into the novel form.
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Breyten Breytenbach was jailed for his involvement with the guerrilla movement against apartheid. André Brink was the first Afrikaner writer to be banned by the government after he released the novel A Dry White Season.
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The South African media sector is large, and South Africa is one of Africa's major media centres. While South Africa's many broadcasters and publications reflect the diversity of the population as a whole, the most commonly used language is English. However, all ten other official languages are represented to some extent or another.
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There is great diversity in South African music. Black musicians have developed a unique style called Kwaito, that is said to have taken over radio, television, and magazines.[222] Of note is Brenda Fassie, who launched to fame with her song "Weekend Special", which was sung in English. More famous traditional musicians include Ladysmith Black Mambazo, while the Soweto String Quartet performs classic music with an African flavour. South Africa has produced world-famous jazz musicians, notably Hugh Masekela, Jonas Gwangwa, Abdullah Ibrahim, Miriam Makeba, Jonathan Butler, Chris McGregor, and Sathima Bea Benjamin. Afrikaans music covers multiple genres, such as the contemporary Steve Hofmeyr, the punk rock band Fokofpolisiekar, and the singer-songwriter Jeremy Loops. South African popular musicians that have found international success include Johnny Clegg, rap-rave duo Die Antwoord, and rock band Seether.
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Although few South African film productions are known outside South Africa itself, many foreign films have been produced about South Africa. Arguably, the most high-profile film portraying South Africa in recent years was District 9. Other notable exceptions are the film Tsotsi, which won the Academy Award for Foreign Language Film at the 78th Academy Awards in 2006, as well as U-Carmen e-Khayelitsha, which won the Golden Bear at the 2005 Berlin International Film Festival. In 2015, the Oliver Hermanus film The Endless River became the first South African film selected for the Venice Film Festival.
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South African cuisine is diverse; foods from many cultures are enjoyed by all and especially marketed to tourists who wish to sample the large variety available.
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South African cuisine is heavily meat-based and has spawned the distinctively South African social gathering known as the braai, a variation of the barbecue. South Africa has also developed into a major wine producer, with some of the best vineyards lying in valleys around Stellenbosch, Franschhoek, Paarl and Barrydale.[224]
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South Africa's most popular sports are association football, rugby union and cricket.[225] Other sports with significant support are swimming, athletics, golf, boxing, tennis, ringball, and netball. Although football (soccer) commands the greatest following among the youth, other sports like basketball, surfing and skateboarding are increasingly popular.
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Association football is the most popular sport in South Africa. Footballers who have played for major foreign clubs include Steven Pienaar, Lucas Radebe and Philemon Masinga, Benni McCarthy, Aaron Mokoena, and Delron Buckley. South Africa hosted the 2010 FIFA World Cup, and FIFA president Sepp Blatter awarded South Africa a grade 9 out of 10 for successfully hosting the event.[226]
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Famous boxing personalities include Baby Jake Jacob Matlala, Vuyani Bungu, Welcome Ncita, Dingaan Thobela, Gerrie Coetzee and Brian Mitchell. Durban surfer Jordy Smith won the 2010 Billabong J-Bay Open making him the highest ranked surfer in the world. South Africa produced Formula One motor racing's 1979 world champion Jody Scheckter. Famous current cricket players include Kagiso Rabada, AB de Villiers, Hashim Amla, Dale Steyn, Vernon Philander, and Faf du Plessis; most also participate in the Indian Premier League.
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South Africa has also produced numerous world class rugby players, including Francois Pienaar, Joost van der Westhuizen, Danie Craven, Frik du Preez, Naas Botha, and Bryan Habana. South Africa has won the Rugby World Cup three times, tying New Zealand for the most Rugby World Cup wins. South Africa first won the 1995 Rugby World Cup, which it hosted. They went on to win the tournament again in 2007 and in 2019. It followed the 1995 Rugby World Cup by hosting the 1996 African Cup of Nations, with the national team, Bafana Bafana, going on to win the tournament. It also hosted the 2003 Cricket World Cup, the 2007 World Twenty20 Championship. South Africa's national cricket team, the Proteas, has also won the inaugural edition of the 1998 ICC KnockOut Trophy by defeating West Indies in the final. South Africa's national blind cricket team also went on to win the inaugural edition of the Blind Cricket World Cup in 1998.
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In 2004, the swimming team of Roland Schoeman, Lyndon Ferns, Darian Townsend and Ryk Neethling won the gold medal at the Olympic Games in Athens, simultaneously breaking the world record in the 4×100 freestyle relay. Penny Heyns won Olympic Gold in the 1996 Atlanta Olympic Games. In 2012, Oscar Pistorius became the first double amputee sprinter to compete at the Olympic Games in London. In golf, Gary Player is generally regarded as one of the greatest golfers of all time, having won the Career Grand Slam, one of five golfers to have done so. Other South African golfers to have won major tournaments include Bobby Locke, Ernie Els, Retief Goosen, Tim Clark, Trevor Immelman, Louis Oosthuizen and Charl Schwartzel.
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Click on a coloured area to see an article about English in that country or region
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Coordinates: 30°S 25°E / 30°S 25°E / -30; 25
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A galaxy is a gravitationally bound system of stars, stellar remnants, interstellar gas, dust, and dark matter.[1][2] The word galaxy is derived from the Greek galaxias (γαλαξίας), literally "milky", a reference to the Milky Way. Galaxies range in size from dwarfs with just a few hundred million (108) stars to giants with one hundred trillion (1014) stars,[3] each orbiting its galaxy's center of mass.
|
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Galaxies are categorized according to their visual morphology as elliptical,[4] spiral, or irregular.[5] Many galaxies are thought to have supermassive black holes at their centers. The Milky Way's central black hole, known as Sagittarius A*, has a mass four million times greater than the Sun.[6] As of March 2016, GN-z11 is the oldest and most distant observed galaxy with a comoving distance of 32 billion light-years from Earth, and observed as it existed just 400 million years after the Big Bang.
|
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|
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Research released in 2016 revised the number of galaxies in the observable universe from a previous estimate of 200 billion (2×1011)[7] to a suggested two trillion (2×1012) or more[8][9] and, overall, as many as an estimated 1×1024 stars[10][11] (more stars than all the grains of sand on planet Earth).[12] Most of the galaxies are 1,000 to 100,000 parsecs in diameter (approximately 3,000 to 300,000 light years) and separated by distances on the order of millions of parsecs (or megaparsecs). For comparison, the Milky Way has a diameter of at least 30,000 parsecs (100,000 ly) and is separated from the Andromeda Galaxy, its nearest large neighbor, by 780,000 parsecs (2.5 million ly.)
|
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|
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The space between galaxies is filled with a tenuous gas (the intergalactic medium) having an average density of less than one atom per cubic meter. The majority of galaxies are gravitationally organized into groups, clusters, and superclusters. The Milky Way is part of the Local Group, which is dominated by it and the Andromeda Galaxy and is part of the Virgo Supercluster. At the largest scale, these associations are generally arranged into sheets and filaments surrounded by immense voids.[13] Both the Local Group and the Virgo Supercluster are contained in a much larger cosmic structure named Laniakea.[14]
|
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|
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The word galaxy was borrowed via French and Medieval Latin from the Greek term for the Milky Way, galaxías (kúklos) γαλαξίας (κύκλος)[15][16] 'milky (circle)', named after its appearance as a milky band of light in the sky. In Greek mythology, Zeus places his son born by a mortal woman, the infant Heracles, on Hera's breast while she is asleep so the baby will drink her divine milk and thus become immortal. Hera wakes up while breastfeeding and then realizes she is nursing an unknown baby: she pushes the baby away, some of her milk spills, and it produces the faint band of light known as the Milky Way.[17][18]
|
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|
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+
In the astronomical literature, the capitalized word "Galaxy" is often used to refer to our galaxy, the Milky Way, to distinguish it from the other galaxies in our universe. The English term Milky Way can be traced back to a story by Chaucer c. 1380:
|
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|
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+
"See yonder, lo, the Galaxyë Which men clepeth the Milky Wey, For hit is whyt."
|
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|
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+
Galaxies were initially discovered telescopically and were known as spiral nebulae. Most 18th to 19th Century astronomers considered them as either unresolved star clusters or anagalactic nebulae, and were just thought as a part of the Milky Way, but their true composition and natures remained a mystery. Observations using larger telescopes of a few nearby bright galaxies, like the Andromeda Galaxy, began resolving them into huge conglomerations of stars, but based simply on the apparent faintness and sheer population of stars, the true distances of these objects placed them well beyond the Milky Way. For this reason they were popularly called island universes, but this term quickly fell into disuse, as the word universe implied the entirety of existence. Instead, they became known simply as galaxies.[19]
|
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|
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+
Tens of thousands of galaxies have been catalogued, but only a few have well-established names, such as the Andromeda Galaxy, the Magellanic Clouds, the Whirlpool Galaxy, and the Sombrero Galaxy. Astronomers work with numbers from certain catalogues, such as the Messier catalogue, the NGC (New General Catalogue), the IC (Index Catalogue), the CGCG (Catalogue of Galaxies and of Clusters of Galaxies), the MCG (Morphological Catalogue of Galaxies) and UGC (Uppsala General Catalogue of Galaxies). All the well-known galaxies appear in one or more of these catalogues but each time under a different number.
|
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+
For example, Messier 109 is a spiral galaxy having the number 109 in the catalogue of Messier, and also having the designations NGC 3992, UGC 6937, CGCG 269-023, MCG +09-20-044, and PGC 37617.
|
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|
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+
The realization that we live in a galaxy which is one among many galaxies, parallels major discoveries that were made about the Milky Way and other nebulae.
|
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|
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+
The Greek philosopher Democritus (450–370 BCE) proposed that the bright band on the night sky known as the Milky Way might consist of distant stars.[20]
|
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+
Aristotle (384–322 BCE), however, believed the Milky Way to be caused by "the ignition of the fiery exhalation of some stars that were large, numerous and close together" and that the "ignition takes place in the upper part of the atmosphere, in the region of the World that is continuous with the heavenly motions."[21] The Neoplatonist philosopher Olympiodorus the Younger (c. 495–570 CE) was critical of this view, arguing that if the Milky Way is sublunary (situated between Earth and the Moon) it should appear different at different times and places on Earth, and that it should have parallax, which it does not. In his view, the Milky Way is celestial.[22]
|
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|
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According to Mohani Mohamed, the Arabian astronomer Alhazen (965–1037) made the first attempt at observing and measuring the Milky Way's parallax,[23] and he thus "determined that because the Milky Way had no parallax, it must be remote from the Earth, not belonging to the atmosphere."[24] The Persian astronomer al-Bīrūnī (973–1048) proposed the Milky Way galaxy to be "a collection of countless fragments of the nature of nebulous stars."[25] The Andalusian astronomer Ibn Bâjjah ("Avempace", d. 1138) proposed that the Milky Way is made up of many stars that almost touch one another and appear to be a continuous image due to the effect of refraction from sublunary material,[21][26] citing his observation of the conjunction of Jupiter and Mars as evidence of this occurring when two objects are near.[21] In the 14th century, the Syrian-born Ibn Qayyim proposed the Milky Way galaxy to be "a myriad of tiny stars packed together in the sphere of the fixed stars."[27]
|
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+
|
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+
Actual proof of the Milky Way consisting of many stars came in 1610 when the Italian astronomer Galileo Galilei used a telescope to study the Milky Way and discovered that it is composed of a huge number of faint stars.[28][29]
|
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+
In 1750 the English astronomer Thomas Wright, in his An Original Theory or New Hypothesis of the Universe, speculated (correctly) that the galaxy might be a rotating body of a huge number of stars held together by gravitational forces, akin to the Solar System but on a much larger scale. The resulting disk of stars can be seen as a band on the sky from our perspective inside the disk.[30][31] In a treatise in 1755, Immanuel Kant elaborated on Wright's idea about the structure of the Milky Way.[32]
|
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|
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+
The first project to describe the shape of the Milky Way and the position of the Sun was undertaken by William Herschel in 1785 by counting the number of stars in different regions of the sky. He produced a diagram of the shape of the galaxy with the Solar System close to the center.[33][34] Using a refined approach, Kapteyn in 1920 arrived at the picture of a small (diameter about 15 kiloparsecs) ellipsoid galaxy with the Sun close to the center. A different method by Harlow Shapley based on the cataloguing of globular clusters led to a radically different picture: a flat disk with diameter approximately 70 kiloparsecs and the Sun far from the center.[31] Both analyses failed to take into account the absorption of light by interstellar dust present in the galactic plane, but after Robert Julius Trumpler quantified this effect in 1930 by studying open clusters, the present picture of our host galaxy, the Milky Way, emerged.[35]
|
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A few galaxies outside the Milky Way are visible on a dark night to the unaided eye, including the Andromeda Galaxy, Large Magellanic Cloud, the Small Magellanic Cloud, and the Triangulum Galaxy. In the 10th century, the Persian astronomer Al-Sufi made the earliest recorded identification of the Andromeda Galaxy, describing it as a "small cloud".[36] In 964, Al-Sufi probably mentioned the Large Magellanic Cloud in his Book of Fixed Stars (referring to "Al Bakr of the southern Arabs",[37] since at a declination of about 70° south it was not visible where he lived); it was not well known to Europeans until Magellan's voyage in the 16th century.[38][37] The Andromeda Galaxy was later independently noted by Simon Marius in 1612.[36]
|
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+
In 1734, philosopher Emanuel Swedenborg in his Principia speculated that there may be galaxies outside our own that are formed into galactic clusters that are minuscule parts of the universe which extends far beyond what we can see. These views "are remarkably close to the present-day views of the cosmos."[39]
|
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+
In 1745, Pierre Louis Maupertuis conjectured that some nebula-like objects are collections of stars with unique properties, including a glow exceeding the light its stars produce on their own, and repeated Johannes Hevelius's view that the bright spots are massive and flattened due to their rotation.[40]
|
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In 1750, Thomas Wright speculated (correctly) that the Milky Way is a flattened disk of stars, and that some of the nebulae visible in the night sky might be separate Milky Ways.[31][41]
|
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|
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Toward the end of the 18th century, Charles Messier compiled a catalog containing the 109 brightest celestial objects having nebulous appearance. Subsequently, William Herschel assembled a catalog of 5,000 nebulae.[31] In 1845, Lord Rosse constructed a new telescope and was able to distinguish between elliptical and spiral nebulae. He also managed to make out individual point sources in some of these nebulae, lending credence to Kant's earlier conjecture.[42]
|
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In 1912, Vesto Slipher made spectrographic studies of the brightest spiral nebulae to determine their composition. Slipher discovered that the spiral nebulae have high Doppler shifts, indicating that they are moving at a rate exceeding the velocity of the stars he had measured. He found that the majority of these nebulae are moving away from us.[43][44]
|
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In 1917, Heber Curtis observed nova S Andromedae within the "Great Andromeda Nebula" (as the Andromeda Galaxy, Messier object M31, was then known). Searching the photographic record, he found 11 more novae. Curtis noticed that these novae were, on average, 10 magnitudes fainter than those that occurred within our galaxy. As a result, he was able to come up with a distance estimate of 150,000 parsecs. He became a proponent of the so-called "island universes" hypothesis, which holds that spiral nebulae are actually independent galaxies.[45]
|
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|
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In 1920 a debate took place between Harlow Shapley and Heber Curtis (the Great Debate), concerning the nature of the Milky Way, spiral nebulae, and the dimensions of the universe. To support his claim that the Great Andromeda Nebula is an external galaxy, Curtis noted the appearance of dark lanes resembling the dust clouds in the Milky Way, as well as the significant Doppler shift.[46]
|
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In 1922, the Estonian astronomer Ernst Öpik gave a distance determination that supported the theory that the Andromeda Nebula is indeed a distant extra-galactic object.[47] Using the new 100 inch Mt. Wilson telescope, Edwin Hubble was able to resolve the outer parts of some spiral nebulae as collections of individual stars and identified some Cepheid variables, thus allowing him to estimate the distance to the nebulae: they were far too distant to be part of the Milky Way.[48] In 1936 Hubble produced a classification of galactic morphology that is used to this day.[49]
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In 1944, Hendrik van de Hulst predicted that microwave radiation with wavelength of 21 cm would be detectable from interstellar atomic hydrogen gas;[50] and in 1951 it was observed. This radiation is not affected by dust absorption, and so its Doppler shift can be used to map the motion of the gas in our galaxy. These observations led to the hypothesis of a rotating bar structure in the center of our galaxy.[51] With improved radio telescopes, hydrogen gas could also be traced in other galaxies.
|
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In the 1970s, Vera Rubin uncovered a discrepancy between observed galactic rotation speed and that predicted by the visible mass of stars and gas. Today, the galaxy rotation problem is thought to be explained by the presence of large quantities of unseen dark matter.[52][53]
|
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Beginning in the 1990s, the Hubble Space Telescope yielded improved observations. Among other things, Hubble data helped establish that the missing dark matter in our galaxy cannot solely consist of inherently faint and small stars.[55] The Hubble Deep Field, an extremely long exposure of a relatively empty part of the sky, provided evidence that there are about 125 billion (1.25×1011) galaxies in the observable universe.[56] Improved technology in detecting the spectra invisible to humans (radio telescopes, infrared cameras, and x-ray telescopes) allow detection of other galaxies which are not detected by Hubble. Particularly, galaxy surveys in the Zone of Avoidance (the region of the sky blocked at visible-light wavelengths by the Milky Way) have revealed a number of new galaxies.[57]
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In 2016, a study published in The Astrophysical Journal and led by Christopher Conselice of the University of Nottingham using 3D modeling of images collected over 20 years by the Hubble Space Telescope concluded that there are more than two trillion (2×1012) galaxies in the observable universe.[8][9][58][59]
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Galaxies come in three main types: ellipticals, spirals, and irregulars. A slightly more extensive description of galaxy types based on their appearance is given by the Hubble sequence. Since the Hubble sequence is entirely based upon visual morphological type (shape), it may miss certain important characteristics of galaxies such as star formation rate in starburst galaxies and activity in the cores of active galaxies.[5]
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The Hubble classification system rates elliptical galaxies on the basis of their ellipticity, ranging from E0, being nearly spherical, up to E7, which is highly elongated. These galaxies have an ellipsoidal profile, giving them an elliptical appearance regardless of the viewing angle. Their appearance shows little structure and they typically have relatively little interstellar matter. Consequently, these galaxies also have a low portion of open clusters and a reduced rate of new star formation. Instead they are dominated by generally older, more evolved stars that are orbiting the common center of gravity in random directions. The stars contain low abundances of heavy elements because star formation ceases after the initial burst. In this sense they have some similarity to the much smaller globular clusters.[60]
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The largest galaxies are giant ellipticals. Many elliptical galaxies are believed to form due to the interaction of galaxies, resulting in a collision and merger. They can grow to enormous sizes (compared to spiral galaxies, for example), and giant elliptical galaxies are often found near the core of large galaxy clusters.[61]
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A shell galaxy is a type of elliptical galaxy where the stars in the galaxy's halo are arranged in concentric shells. About one-tenth of elliptical galaxies have a shell-like structure, which has never been observed in spiral galaxies. The shell-like structures are thought to develop when a larger galaxy absorbs a smaller companion galaxy. As the two galaxy centers approach, the centers start to oscillate around a center point, the oscillation creates gravitational ripples forming the shells of stars, similar to ripples spreading on water. For example, galaxy NGC 3923 has over twenty shells.[62]
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Spiral galaxies resemble spiraling pinwheels. Though the stars and other visible material contained in such a galaxy lie mostly on a plane, the majority of mass in spiral galaxies exists in a roughly spherical halo of dark matter which extends beyond the visible component, as demonstrated by the universal rotation curve concept.[63]
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Spiral galaxies consist of a rotating disk of stars and interstellar medium, along with a central bulge of generally older stars. Extending outward from the bulge are relatively bright arms. In the Hubble classification scheme, spiral galaxies are listed as type S, followed by a letter (a, b, or c) which indicates the degree of tightness of the spiral arms and the size of the central bulge. An Sa galaxy has tightly wound, poorly defined arms and possesses a relatively large core region. At the other extreme, an Sc galaxy has open, well-defined arms and a small core region.[64] A galaxy with poorly defined arms is sometimes referred to as a flocculent spiral galaxy; in contrast to the grand design spiral galaxy that has prominent and well-defined spiral arms.[65] The speed in which a galaxy rotates is thought to correlate with the flatness of the disc as some spiral galaxies have thick bulges, while others are thin and dense.[66]
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In spiral galaxies, the spiral arms do have the shape of approximate logarithmic spirals, a pattern that can be theoretically shown to result from a disturbance in a uniformly rotating mass of stars. Like the stars, the spiral arms rotate around the center, but they do so with constant angular velocity. The spiral arms are thought to be areas of high-density matter, or "density waves".[67] As stars move through an arm, the space velocity of each stellar system is modified by the gravitational force of the higher density. (The velocity returns to normal after the stars depart on the other side of the arm.) This effect is akin to a "wave" of slowdowns moving along a highway full of moving cars. The arms are visible because the high density facilitates star formation, and therefore they harbor many bright and young stars.[68]
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A majority of spiral galaxies, including our own Milky Way galaxy, have a linear, bar-shaped band of stars that extends outward to either side of the core, then merges into the spiral arm structure.[69] In the Hubble classification scheme, these are designated by an SB, followed by a lower-case letter (a, b or c) which indicates the form of the spiral arms (in the same manner as the categorization of normal spiral galaxies). Bars are thought to be temporary structures that can occur as a result of a density wave radiating outward from the core, or else due to a tidal interaction with another galaxy.[70] Many barred spiral galaxies are active, possibly as a result of gas being channeled into the core along the arms.[71]
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Our own galaxy, the Milky Way, is a large disk-shaped barred-spiral galaxy[72] about 30 kiloparsecs in diameter and a kiloparsec thick. It contains about two hundred billion (2×1011)[73] stars and has a total mass of about six hundred billion (6×1011) times the mass of the Sun.[74]
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Recently, researchers described galaxies called super-luminous spirals. They are very large with an upward diameter of 437,000 light-years (compared to the Milky Way's 100,000 light-year diameter). With a mass of 340 billion solar masses, they generate a significant amount of ultraviolet and mid-infrared light. They are thought to have an increased star formation rate around 30 times faster than the Milky Way.[75][76]
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Despite the prominence of large elliptical and spiral galaxies, most galaxies are dwarf galaxies. These galaxies are relatively small when compared with other galactic formations, being about one hundredth the size of the Milky Way, containing only a few billion stars. Ultra-compact dwarf galaxies have recently been discovered that are only 100 parsecs across.[81]
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Many dwarf galaxies may orbit a single larger galaxy; the Milky Way has at least a dozen such satellites, with an estimated 300–500 yet to be discovered.[82] Dwarf galaxies may also be classified as elliptical, spiral, or irregular. Since small dwarf ellipticals bear little resemblance to large ellipticals, they are often called dwarf spheroidal galaxies instead.
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A study of 27 Milky Way neighbors found that in all dwarf galaxies, the central mass is approximately 10 million solar masses, regardless of whether the galaxy has thousands or millions of stars. This has led to the suggestion that galaxies are largely formed by dark matter, and that the minimum size may indicate a form of warm dark matter incapable of gravitational coalescence on a smaller scale.[83]
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Interactions between galaxies are relatively frequent, and they can play an important role in galactic evolution. Near misses between galaxies result in warping distortions due to tidal interactions, and may cause some exchange of gas and dust.[84][85]
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Collisions occur when two galaxies pass directly through each other and have sufficient relative momentum not to merge. The stars of interacting galaxies will usually not collide, but the gas and dust within the two forms will interact, sometimes triggering star formation. A collision can severely distort the shape of the galaxies, forming bars, rings or tail-like structures.[84][85]
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At the extreme of interactions are galactic mergers. In this case the relative momentum of the two galaxies is insufficient to allow the galaxies to pass through each other. Instead, they gradually merge to form a single, larger galaxy. Mergers can result in significant changes to morphology, as compared to the original galaxies. If one of the merging galaxies is much more massive than the other merging galaxy then the result is known as cannibalism. The more massive larger galaxy will remain relatively undisturbed by the merger, while the smaller galaxy is torn apart. The Milky Way galaxy is currently in the process of cannibalizing the Sagittarius Dwarf Elliptical Galaxy and the Canis Major Dwarf Galaxy.[84][85]
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Stars are created within galaxies from a reserve of cold gas that forms into giant molecular clouds. Some galaxies have been observed to form stars at an exceptional rate, which is known as a starburst. If they continue to do so, then they would consume their reserve of gas in a time span less than the lifespan of the galaxy. Hence starburst activity usually lasts only about ten million years, a relatively brief period in the history of a galaxy. Starburst galaxies were more common during the early history of the universe,[87] and, at present, still contribute an estimated 15% to the total star production rate.[88]
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Starburst galaxies are characterized by dusty concentrations of gas and the appearance of newly formed stars, including massive stars that ionize the surrounding clouds to create H II regions.[89] These massive stars produce supernova explosions, resulting in expanding remnants that interact powerfully with the surrounding gas. These outbursts trigger a chain reaction of star building that spreads throughout the gaseous region. Only when the available gas is nearly consumed or dispersed does the starburst activity end.[87]
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Starbursts are often associated with merging or interacting galaxies. The prototype example of such a starburst-forming interaction is M82, which experienced a close encounter with the larger M81. Irregular galaxies often exhibit spaced knots of starburst activity.[90]
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A portion of the observable galaxies are classified as active galaxies if the galaxy contains an active galactic nucleus (AGN). A significant portion of the total energy output from the galaxy is emitted by the active galactic nucleus, instead of the stars, dust and interstellar medium of the galaxy.
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The standard model for an active galactic nucleus is based upon an accretion disc that forms around a supermassive black hole (SMBH) at the core region of the galaxy. The radiation from an active galactic nucleus results from the gravitational energy of matter as it falls toward the black hole from the disc.[91] In about 10% of these galaxies, a diametrically opposed pair of energetic jets ejects particles from the galaxy core at velocities close to the speed of light. The mechanism for producing these jets is not well understood.[92]
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Blazars are believed to be an active galaxy with a relativistic jet that is pointed in the direction of Earth. A radio galaxy emits radio frequencies from relativistic jets. A unified model of these types of active galaxies explains their differences based on the viewing angle of the observer.[92]
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Possibly related to active galactic nuclei (as well as starburst regions) are low-ionization nuclear emission-line regions (LINERs). The emission from LINER-type galaxies is dominated by weakly ionized elements. The excitation sources for the weakly ionized lines include post-AGB stars, AGN, and shocks.[93] Approximately one-third of nearby galaxies are classified as containing LINER nuclei.[91][93][94]
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Seyfert galaxies are one of the two largest groups of active galaxies, along with quasars. They have quasar-like nuclei (very luminous, distant and bright sources of electromagnetic radiation) with very high surface brightnesses but unlike quasars, their host galaxies are clearly detectable. Seyfert galaxies account for about 10% of all galaxies. Seen in visible light, most Seyfert galaxies look like normal spiral galaxies, but when studied under other wavelengths, the luminosity of their cores is equivalent to the luminosity of whole galaxies the size of the Milky Way.
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Quasars (/ˈkweɪzɑr/) or quasi-stellar radio sources are the most energetic and distant members of active galactic nuclei. Quasars are extremely luminous and were first identified as being high redshift sources of electromagnetic energy, including radio waves and visible light, that appeared to be similar to stars rather than extended sources similar to galaxies. Their luminosity can be 100 times that of the Milky Way.
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Luminous infrared galaxies or LIRGs are galaxies with luminosities, the measurement of brightness, above 1011 L☉. LIRGs are more abundant than starburst galaxies, Seyfert galaxies and quasi-stellar objects at comparable total luminosity. Infrared galaxies emit more energy in the infrared than at all other wavelengths combined. LIRGs are 100 billion times brighter than our Sun.
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Galaxies have magnetic fields of their own.[95] They are strong enough to be dynamically important: they drive mass inflow into the centers of galaxies, they modify the formation of spiral arms and they can affect the rotation of gas in the outer regions of galaxies. Magnetic fields provide the transport of angular momentum required for the collapse of gas clouds and hence the formation of new stars.
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The typical average equipartition strength for spiral galaxies is about 10 μG (microGauss) or 1 nT (nanoTesla). For comparison, the Earth's magnetic field has an average strength of about 0.3 G (Gauss or 30 μT (microTesla). Radio-faint galaxies like M 31 and M 33, our Milky Way's neighbors, have weaker fields (about 5 μG), while gas-rich galaxies with high star-formation rates, like M 51, M 83 and NGC 6946, have 15 μG on average. In prominent spiral arms the field strength can be up to 25 μG, in regions where cold gas and dust are also concentrated. The strongest total equipartition fields (50–100 μG) were found in starburst galaxies, for example in M 82 and the Antennae, and in nuclear starburst regions, for example in the centers of NGC 1097 and of other barred galaxies.[95]
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Galactic formation and evolution is an active area of research in astrophysics.
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Current cosmological models of the early universe are based on the Big Bang theory. About 300,000 years after this event, atoms of hydrogen and helium began to form, in an event called recombination. Nearly all the hydrogen was neutral (non-ionized) and readily absorbed light, and no stars had yet formed. As a result, this period has been called the "dark ages". It was from density fluctuations (or anisotropic irregularities) in this primordial matter that larger structures began to appear. As a result, masses of baryonic matter started to condense within cold dark matter halos.[97][98] These primordial structures would eventually become the galaxies we see today.
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Evidence for the early appearance of galaxies was found in 2006, when it was discovered that the galaxy IOK-1 has an unusually high redshift of 6.96, corresponding to just 750 million years after the Big Bang and making it the most distant and primordial galaxy yet seen.[99]
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While some scientists have claimed other objects (such as Abell 1835 IR1916) have higher redshifts (and therefore are seen in an earlier stage of the universe's evolution), IOK-1's age and composition have been more reliably established. In December 2012, astronomers reported that UDFj-39546284 is the most distant object known and has a redshift value of 11.9. The object, estimated to have existed around "380 million years"[100] after the Big Bang (which was about 13.8 billion years ago),[101] is about 13.42 billion light travel distance years away. The existence of such early protogalaxies suggests they must have grown in the so-called "dark ages".[97] As of May 5, 2015, the galaxy EGS-zs8-1 is the most distant and earliest galaxy measured, forming 670 million years after the Big Bang. The light from EGS-zs8-1 has taken 13 billion years to reach Earth, and is now 30 billion light-years away, because of the expansion of the universe during 13 billion years.[102][103][104][104][105][106]
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The detailed process by which early galaxies formed is an open question in astrophysics. Theories can be divided into two categories: top-down and bottom-up. In top-down correlations (such as the Eggen–Lynden-Bell–Sandage [ELS] model), protogalaxies form in a large-scale simultaneous collapse lasting about one hundred million years.[108] In bottom-up theories (such as the Searle-Zinn [SZ] model), small structures such as globular clusters form first, and then a number of such bodies accrete to form a larger galaxy.[109]
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Once protogalaxies began to form and contract, the first halo stars (called Population III stars) appeared within them. These were composed almost entirely of hydrogen and helium, and may have been massive. If so, these huge stars would have quickly consumed their supply of fuel and became supernovae, releasing heavy elements into the interstellar medium.[110] This first generation of stars re-ionized the surrounding neutral hydrogen, creating expanding bubbles of space through which light could readily travel.[111]
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In June 2015, astronomers reported evidence for Population III stars in the Cosmos Redshift 7 galaxy at z = 6.60. Such stars are likely to have existed in the very early universe (i.e., at high redshift), and may have started the production of chemical elements heavier than hydrogen that are needed for the later formation of planets and life as we know it.[112][113]
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Within a billion years of a galaxy's formation, key structures begin to appear. Globular clusters, the central supermassive black hole, and a galactic bulge of metal-poor Population II stars form. The creation of a supermassive black hole appears to play a key role in actively regulating the growth of galaxies by limiting the total amount of additional matter added.[114] During this early epoch, galaxies undergo a major burst of star formation.[115]
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During the following two billion years, the accumulated matter settles into a galactic disc.[116] A galaxy will continue to absorb infalling material from high-velocity clouds and dwarf galaxies throughout its life.[117] This matter is mostly hydrogen and helium. The cycle of stellar birth and death slowly increases the abundance of heavy elements, eventually allowing the formation of planets.[118]
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The evolution of galaxies can be significantly affected by interactions and collisions. Mergers of galaxies were common during the early epoch, and the majority of galaxies were peculiar in morphology.[120] Given the distances between the stars, the great majority of stellar systems in colliding galaxies will be unaffected. However, gravitational stripping of the interstellar gas and dust that makes up the spiral arms produces a long train of stars known as tidal tails. Examples of these formations can be seen in NGC 4676[121] or the Antennae Galaxies.[122]
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The Milky Way galaxy and the nearby Andromeda Galaxy are moving toward each other at about 130 km/s, and—depending upon the lateral movements—the two might collide in about five to six billion years. Although the Milky Way has never collided with a galaxy as large as Andromeda before, evidence of past collisions of the Milky Way with smaller dwarf galaxies is increasing.[123]
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Such large-scale interactions are rare. As time passes, mergers of two systems of equal size become less common. Most bright galaxies have remained fundamentally unchanged for the last few billion years, and the net rate of star formation probably also peaked about ten billion years ago.[124]
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Spiral galaxies, like the Milky Way, produce new generations of stars as long as they have dense molecular clouds of interstellar hydrogen in their spiral arms.[125] Elliptical galaxies are largely devoid of this gas, and so form few new stars.[126] The supply of star-forming material is finite; once stars have converted the available supply of hydrogen into heavier elements, new star formation will come to an end.[127][128]
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The current era of star formation is expected to continue for up to one hundred billion years, and then the "stellar age" will wind down after about ten trillion to one hundred trillion years (1013–1014 years), as the smallest, longest-lived stars in our universe, tiny red dwarfs, begin to fade. At the end of the stellar age, galaxies will be composed of compact objects: brown dwarfs, white dwarfs that are cooling or cold ("black dwarfs"), neutron stars, and black holes. Eventually, as a result of gravitational relaxation, all stars will either fall into central supermassive black holes or be flung into intergalactic space as a result of collisions.[127][129]
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Deep sky surveys show that galaxies are often found in groups and clusters. Solitary galaxies that have not significantly interacted with another galaxy of comparable mass during the past billion years are relatively scarce. Only about five percent of the galaxies surveyed have been found to be truly isolated; however, these isolated formations may have interacted and even merged with other galaxies in the past, and may still be orbited by smaller, satellite galaxies. Isolated galaxies[note 2] can produce stars at a higher rate than normal, as their gas is not being stripped by other nearby galaxies.[130]
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On the largest scale, the universe is continually expanding, resulting in an average increase in the separation between individual galaxies (see Hubble's law). Associations of galaxies can overcome this expansion on a local scale through their mutual gravitational attraction. These associations formed early, as clumps of dark matter pulled their respective galaxies together. Nearby groups later merged to form larger-scale clusters. This on-going merger process (as well as an influx of infalling gas) heats the inter-galactic gas within a cluster to very high temperatures, reaching 30–100 megakelvins.[131] About 70–80% of the mass in a cluster is in the form of dark matter, with 10–30% consisting of this heated gas and the remaining few percent of the matter in the form of galaxies.[132]
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Most galaxies are gravitationally bound to a number of other galaxies. These form a fractal-like hierarchical distribution of clustered structures, with the smallest such associations being termed groups. A group of galaxies is the most common type of galactic cluster, and these formations contain a majority of the galaxies (as well as most of the baryonic mass) in the universe.[133][134] To remain gravitationally bound to such a group, each member galaxy must have a sufficiently low velocity to prevent it from escaping (see Virial theorem). If there is insufficient kinetic energy, however, the group may evolve into a smaller number of galaxies through mergers.[135]
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Clusters of galaxies consist of hundreds to thousands of galaxies bound together by gravity.[136] Clusters of galaxies are often dominated by a single giant elliptical galaxy, known as the brightest cluster galaxy, which, over time, tidally destroys its satellite galaxies and adds their mass to its own.[137]
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Superclusters contain tens of thousands of galaxies, which are found in clusters, groups and sometimes individually. At the supercluster scale, galaxies are arranged into sheets and filaments surrounding vast empty voids.[138] Above this scale, the universe appears to be the same in all directions (isotropic and homogeneous).[139], though this notion has been challenged in recent years by numerous findings of large-scale structures that appear to be exceeding this scale. The Hercules-Corona Borealis Great Wall, currently the largest structure in the universe found so far, is 10 billion light-years (three gigaparsecs) in length.[140][141][142]
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The Milky Way galaxy is a member of an association named the Local Group, a relatively small group of galaxies that has a diameter of approximately one megaparsec. The Milky Way and the Andromeda Galaxy are the two brightest galaxies within the group; many of the other member galaxies are dwarf companions of these two.[143] The Local Group itself is a part of a cloud-like structure within the Virgo Supercluster, a large, extended structure of groups and clusters of galaxies centered on the Virgo Cluster.[144] And the Virgo Supercluster itself is a part of the Pisces-Cetus Supercluster Complex, a giant galaxy filament.
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The peak radiation of most stars lies in the visible spectrum, so the observation of the stars that form galaxies has been a major component of optical astronomy. It is also a favorable portion of the spectrum for observing ionized H II regions, and for examining the distribution of dusty arms.
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The dust present in the interstellar medium is opaque to visual light. It is more transparent to far-infrared, which can be used to observe the interior regions of giant molecular clouds and galactic cores in great detail.[147] Infrared is also used to observe distant, red-shifted galaxies that were formed much earlier. Water vapor and carbon dioxide absorb a number of useful portions of the infrared spectrum, so high-altitude or space-based telescopes are used for infrared astronomy.
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The first non-visual study of galaxies, particularly active galaxies, was made using radio frequencies. The Earth's atmosphere is nearly transparent to radio between 5 MHz and 30 GHz. (The ionosphere blocks signals below this range.)[148] Large radio interferometers have been used to map the active jets emitted from active nuclei. Radio telescopes can also be used to observe neutral hydrogen (via 21 cm radiation), including, potentially, the non-ionized matter in the early universe that later collapsed to form galaxies.[149]
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Ultraviolet and X-ray telescopes can observe highly energetic galactic phenomena. Ultraviolet flares are sometimes observed when a star in a distant galaxy is torn apart from the tidal forces of a nearby black hole.[150] The distribution of hot gas in galactic clusters can be mapped by X-rays. The existence of supermassive black holes at the cores of galaxies was confirmed through X-ray astronomy.[151]
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See Taxonomy
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The giraffe (Giraffa) is an African artiodactyl mammal, the tallest living terrestrial animal and the largest ruminant. It is traditionally considered to be one species, Giraffa camelopardalis, with nine subspecies. However, the existence of up to eight extant giraffe species has been described, based upon research into the mitochondrial and nuclear DNA, as well as morphological measurements of Giraffa. Seven other species are extinct, prehistoric species known from fossils.
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The giraffe's chief distinguishing characteristics are its extremely long neck and legs, its horn-like ossicones, and its distinctive coat patterns. It is classified under the family Giraffidae, along with its closest extant relative, the okapi. Its scattered range extends from Chad in the north to South Africa in the south, and from Niger in the west to Somalia in the east. Giraffes usually inhabit savannahs and woodlands. Their food source is leaves, fruits and flowers of woody plants, primarily acacia species, which they browse at heights most other herbivores cannot reach. They may be preyed on by lions, leopards, spotted hyenas and African wild dogs. Giraffes live in herds of related females and their offspring, or bachelor herds of unrelated adult males, but are gregarious and may gather in large aggregations. Males establish social hierarchies through "necking", which are combat bouts where the neck is used as a weapon. Dominant males gain mating access to females, which bear the sole responsibility for raising the young.
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The giraffe has intrigued various cultures, both ancient and modern, for its peculiar appearance, and has often been featured in paintings, books, and cartoons. It is classified by the International Union for Conservation of Nature as vulnerable to extinction, and has been extirpated from many parts of its former range. Giraffes are still found in numerous national parks and game reserves but estimates as of 2016 indicate that there are approximately 97,500 members of Giraffa in the wild. More than 1,600 were kept in zoos in 2010.
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The name "giraffe" has its earliest known origins in the Arabic word zarāfah (زرافة),[2] perhaps borrowed from the animal's Somali name geri.[3] The Arab name is translated as "fast-walker".[4] There were several Middle English spellings, such as jarraf, ziraph, and gerfauntz. The Italian form giraffa arose in the 1590s. The modern English form developed around 1600 from the French girafe.[2] "Camelopard" is an archaic English name for the giraffe deriving from the Ancient Greek for camel and leopard, referring to its camel-like shape and its leopard-like colouring.[5][6]
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Living giraffes were originally classified as one species by Carl Linnaeus in 1758. He gave it the binomial name Cervus camelopardalis. Morten Thrane Brünnich classified the genus Giraffa in 1772.[7] The species name camelopardalis is from Latin.[8]
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Tragulidae
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Antilocapridae
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Giraffidae
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Cervidae
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Bovidae
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Moschidae
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The giraffe is one of only two living genera of the family Giraffidae in the order Artiodactyla, the other being the okapi. The family was once much more extensive, with over 10 fossil genera described. Their closest known relatives may have been the extinct deer-like climacocerids. They, together with the family Antilocapridae (whose only extant species is the pronghorn), have been placed in the superfamily Giraffoidea. These animals may have evolved from the extinct family Palaeomerycidae which might also have been the ancestor of deer.[10]
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The elongation of the neck appears to have started early in the giraffe lineage. Comparisons between giraffes and their ancient relatives suggest that vertebrae close to the skull lengthened earlier, followed by lengthening of vertebrae further down.[11] One early giraffid ancestor was Canthumeryx which has been dated variously to have lived 25–20 million years ago (mya), 17–15 mya or 18–14.3 mya and whose deposits have been found in Libya. This animal was medium-sized, slender and antelope-like. Giraffokeryx appeared 15 mya in the Indian subcontinent and resembled an okapi or a small giraffe, and had a longer neck and similar ossicones.[10] Giraffokeryx may have shared a clade with more massively built giraffids like Sivatherium and Bramatherium.[11]
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Giraffids like Palaeotragus, Shansitherium and Samotherium appeared 14 mya and lived throughout Africa and Eurasia. These animals had bare ossicones and small cranial sinuses and were longer with broader skulls.[10][11] Paleotragus resembled the okapi and may have been its ancestor.[10] Others find that the okapi lineage diverged earlier, before Giraffokeryx.[11] Samotherium was a particularly important transitional fossil in the giraffe lineage as its cervical vertebrae was intermediate in length and structure between a modern giraffe and an okapi, and was more vertical than the okapi's.[12] Bohlinia, which first appeared in southeastern Europe and lived 9–7 mya was likely a direct ancestor of the giraffe. Bohlinia closely resembled modern giraffes, having a long neck and legs and similar ossicones and dentition.[10]
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Bohlinia entered China and northern India in response to climate change. From there, the genus Giraffa evolved and, around 7 mya, entered Africa.[13] Further climate changes caused the extinction of the Asian giraffes, while the African giraffes survived and radiated into several new species. Living giraffes appear to have arisen around 1 mya in eastern Africa during the Pleistocene.[10] Some biologists suggest the modern giraffes descended from G. jumae;[14] others find G. gracilis a more likely candidate.[10] G. jumae was larger and more heavily built while G. gracilis was smaller and more lightly built. The main driver for the evolution of the giraffes is believed to have been the changes from extensive forests to more open habitats, which began 8 mya.[10] During this time, tropical plants disappeared and were replaced by arid C4 plants, and a dry savannah emerged across eastern and northern Africa and western India.[15][16] Some researchers have hypothesised that this new habitat coupled with a different diet, including acacia species, may have exposed giraffe ancestors to toxins that caused higher mutation rates and a higher rate of evolution.[17] The coat patterns of modern giraffes may also have coincided with these habitat changes. Asian giraffes are hypothesised to have had more okapi-like colourations.[10]
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The giraffe genome is around 2.9 billion base pairs in length compared to the 3.3 billion base pairs of the okapi. Of the proteins in giraffe and okapi genes, 19.4% are identical. The two species are equally distantly related to cattle, suggesting the giraffe's unique characteristics are not because of faster evolution. The divergence of giraffe and okapi lineages dates to around 11.5 mya. A small group of regulatory genes in the giraffe appear to be responsible for the animal's stature and associated circulatory adaptations.[18]
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The IUCN currently recognises only one species of giraffe with nine subspecies.[20][21] In 2001, a two-species taxonomy was proposed.[22] A 2007 study on the genetics of giraffes, suggested they were six species: the West African, Rothschild's, reticulated, Masai, Angolan, and South African giraffe. The study deduced from genetic differences in nuclear and mitochondrial DNA (mtDNA) that giraffes from these populations are reproductively isolated and rarely interbreed, though no natural obstacles block their mutual access. This includes adjacent populations of Rothschild's, reticulated, and Masai giraffes. The Masai giraffe was also suggested to consist of possibly two species separated by the Rift Valley. Reticulated and Masai giraffes were found to have the highest mtDNA diversity, which is consistent with giraffes originating in eastern Africa. Populations further north are more closely related to the former, while those to the south are more related to the latter. Giraffes appear to select mates of the same coat type, which are imprinted on them as calves.[19]
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A 2011 study using detailed analyses of the morphology of giraffes, and application of the phylogenetic species concept, described eight species of living giraffes.[23] A 2016 study also concluded that living giraffes consist of multiple species.[24] The researchers suggested the existence of four species, which have not exchanged genetic information between each other for 1 to 2 million years. Since then, a response to this publication has been published, highlighting seven problems in data interpretation, and concludes "the conclusions should not be accepted unconditionally".[25]
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A 2020 study showed that depending on the method chosen, different taxonomic hypotheses recognizing from two to six species, can be considered for the genus Giraffa. That study also found that multi species coalescent methods can lead to taxonomic over-splitting, as those methods delimit geographic structure rather than species. The 3-species hypothesis, which recognises G. camelopardalis, G. giraffa, and G. tippelskirchi, is highly supported by phylogenetic analyses and also corroborated by most population genetic and multi species coalescent analyses.[26]
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There are also seven extinct species of giraffe, listed as the following:
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G. attica, also extinct, was formerly considered part of Giraffa but was reclassified as Bohlinia attica in 1929.
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The Rothschild's giraffe (G. c. rothschildi) may be an ecotype of G. camelopardalis. Its range includes parts of Uganda and Kenya.[21] Its presence in South Sudan is uncertain.[34] This giraffe has large dark patches that usually have complete margins, but may also have sharp edges. The dark spots may also have paler radiating lines or streaks within them. Spotting does not often reach below the hocks and almost never to the hooves. This ecotype may also develop five "horns".[29]:53 Around 1,500 individuals believed to remain in the wild,[21] and more than 450 are kept in zoos.[30] According to genetic analysis circa September 2016, it is conspecific with the Nubian giraffe (G. c. camelopardalis).[24]
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Fully grown giraffes stand 4.3–5.7 m (14.1–18.7 ft) tall, with males taller than females.[44][45][46] The tallest recorded male was 5.88 m (19.3 ft) and the tallest recorded female was 5.17 m (17.0 ft) tall.[44][47] The average weight is 1,192 kg (2,628 lb) for an adult male and 828 kg (1,825 lb) for an adult female[48] with maximum weights of 1,930 kg (4,250 lb) and 1,180 kg (2,600 lb) having been recorded for males and females, respectively.[45][46] Despite its long neck and legs, the giraffe's body is relatively short.[49]:66 Located at both sides of the head, the giraffe's large, bulging eyes give it good all-round vision from its great height.[50]:25 Giraffes see in colour[50]:26 and their senses of hearing and smell are also sharp.[51] The animal can close its muscular nostrils to protect against sandstorms and ants.[50]:27
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The giraffe's prehensile tongue is about 45 cm (18 in) long.[45][46] It is purplish-black in colour, perhaps to protect against sunburn, and is useful for grasping foliage, as well as for grooming and cleaning the animal's nose.[50]:27 The upper lip of the giraffe is also prehensile and useful when foraging, and is covered in hair to protect against thorns. The tongue and inside of the mouth are covered in papillae.[7]
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The coat has dark blotches or patches (which can be orange, chestnut, brown, or nearly black in colour[51]) separated by light hair (usually white or cream in colour.[51]) Male giraffes become darker as they age.[42] The coat pattern has been claimed to serve as camouflage in the light and shade patterns of savannah woodlands.[43] When standing among trees and bushes, they are hard to see at even a few metres distance. However, adult giraffes move about to gain the best view of an approaching predator, relying on their size and ability to defend themselves rather than on camouflage, which may be more important for calves.[10] Giraffe calves inherit some spot pattern traits from their mothers, and variation in some spot traits are correlated with neonatal survival.[52] The skin underneath the dark areas may serve as windows for thermoregulation, being sites for complex blood vessel systems and large sweat glands.[53] Each individual giraffe has a unique coat pattern.[42]
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The skin of a giraffe is mostly gray,[48] or tan.[54] Its thickness allows the animal to run through thorn bushes without being punctured.[50]:34 The fur may serve as a chemical defence, as its parasite repellents give the animal a characteristic scent. At least 11 main aromatic chemicals are in the fur, although indole and 3-methylindole are responsible for most of the smell. Because the males have a stronger odour than the females, the odour may also have sexual function.[55] Along the animal's neck is a mane made of short, erect hairs.[7] The one-metre (3.3-ft) tail ends in a long, dark tuft of hair and is used as a defense against insects.[50]:36
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Both sexes have prominent horn-like structures called ossicones, which are formed from ossified cartilage, covered in skin and fused to the skull at the parietal bones.[42] Being vascularized, the ossicones may have a role in thermoregulation,[53] and are also used in combat between males.[56] Appearance is a reliable guide to the sex or age of a giraffe: the ossicones of females and young are thin and display tufts of hair on top, whereas those of adult males end in knobs and tend to be bald on top.[42] Also, a median lump, which is more prominent in males, emerges at the front of the skull.[7] Males develop calcium deposits that form bumps on their skulls as they age.[51] A giraffe's skull is lightened by multiple sinuses.[49]:70 However, as males age, their skulls become heavier and more club-like, helping them become more dominant in combat.[42] The upper jaw has a grooved palate and lacks front teeth.[50]:26 The giraffe's molars have a rough surface.[50]:27
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The front and back legs of a giraffe are about the same length. The radius and ulna of the front legs are articulated by the carpus, which, while structurally equivalent to the human wrist, functions as a knee.[57] It appears that a suspensory ligament allows the lanky legs to support the animal's great weight.[58] The foot of the giraffe reaches a diameter of 30 cm (12 in), and the hoof is 15 cm (5.9 in) high in males and 10 cm (3.9 in) in females.[50]:36 The rear of each hoof is low and the fetlock is close to the ground, allowing the foot to provide additional support to the animal's weight.[7] Giraffes lack dewclaws and interdigital glands. The giraffe's pelvis, though relatively short, has an ilium that is outspread at the upper ends.[7]
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A giraffe has only two gaits: walking and galloping. Walking is done by moving the legs on one side of the body at the same time, then doing the same on the other side.[42] When galloping, the hind legs move around the front legs before the latter move forward,[51] and the tail will curl up.[42] The animal relies on the forward and backward motions of its head and neck to maintain balance and the counter momentum while galloping.[37]:327��29 The giraffe can reach a sprint speed of up to 60 km/h (37 mph),[59] and can sustain 50 km/h (31 mph) for several kilometres.[60]
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A giraffe rests by lying with its body on top of its folded legs.[37]:329 To lie down, the animal kneels on its front legs and then lowers the rest of its body. To get back up, it first gets on its knees and spreads its hind legs to raise its hindquarters. It then straightens its front legs. With each step, the animal swings its head.[50]:31 In captivity, the giraffe sleeps intermittently around 4.6 hours per day, mostly at night.[61] It usually sleeps lying down; however, standing sleeps have been recorded, particularly in older individuals. Intermittent short "deep sleep" phases while lying are characterised by the giraffe bending its neck backwards and resting its head on the hip or thigh, a position believed to indicate paradoxical sleep.[61] If the giraffe wants to bend down to drink, it either spreads its front legs or bends its knees.[42] Giraffes would probably not be competent swimmers as their long legs would be highly cumbersome in the water,[62] although they could possibly float.[63] When swimming, the thorax would be weighed down by the front legs, making it difficult for the animal to move its neck and legs in harmony[62][63] or keep its head above the surface.[62]
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The giraffe has an extremely elongated neck, which can be up to 2–2.4 m (6.6–7.9 ft) in length, accounting for much of the animal's vertical height.[45][46][50]:29[64] The long neck results from a disproportionate lengthening of the cervical vertebrae, not from the addition of more vertebrae. Each cervical vertebra is over 28 cm (11 in) long.[49]:71 They comprise 52–54 per cent of the length of the giraffe's vertebral column, compared with the 27–33 percent typical of similar large ungulates, including the giraffe's closest living relative, the okapi.[17] This elongation largely takes place after birth, perhaps because giraffe mothers would have a difficult time giving birth to young with the same neck proportions as adults.[65] The giraffe's head and neck are held up by large muscles and a strengthened nuchal ligament, which are anchored by long dorsal spines on the anterior thoracic vertebrae, giving the animal a hump.[7][66]
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The giraffe's neck vertebrae have ball and socket joints.[49]:71 In particular, the atlas–axis joint (C1 and C2) allows the animal to tilt its head vertically and reach more branches with the tongue.[50]:29 The point of articulation between the cervical and thoracic vertebrae of giraffes is shifted to lie between the first and second thoracic vertebrae (T1 and T2), unlike most other ruminants where the articulation is between the seventh cervical vertebra (C7) and T1.[17][65] This allows C7 to contribute directly to increased neck length and has given rise to the suggestion that T1 is actually C8, and that giraffes have added an extra cervical vertebra.[66] However, this proposition is not generally accepted, as T1 has other morphological features, such as an articulating rib, deemed diagnostic of thoracic vertebrae, and because exceptions to the mammalian limit of seven cervical vertebrae are generally characterised by increased neurological anomalies and maladies.[17]
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There are several hypotheses regarding the evolutionary origin and maintenance of elongation in giraffe necks.[56] The "competing browsers hypothesis" was originally suggested by Charles Darwin and challenged only recently. It suggests that competitive pressure from smaller browsers, such as kudu, steenbok and impala, encouraged the elongation of the neck, as it enabled giraffes to reach food that competitors could not. This advantage is real, as giraffes can and do feed up to 4.5 m (15 ft) high, while even quite large competitors, such as kudu, can feed up to only about 2 m (6 ft 7 in) high.[67] There is also research suggesting that browsing competition is intense at lower levels, and giraffes feed more efficiently (gaining more leaf biomass with each mouthful) high in the canopy.[68][69] However, scientists disagree about just how much time giraffes spend feeding at levels beyond the reach of other browsers,[14][56][67][70]
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and a 2010 study found that adult giraffes with longer necks actually suffered higher mortality rates under drought conditions than their shorter-necked counterparts. This study suggests that maintaining a longer neck requires more nutrients, which puts longer-necked giraffes at risk during a food shortage.[71]
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Another theory, the sexual selection hypothesis, proposes that the long necks evolved as a secondary sexual characteristic, giving males an advantage in "necking" contests (see below) to establish dominance and obtain access to sexually receptive females.[14] In support of this theory, necks are longer and heavier for males than females of the same age,[14][56] and the former do not employ other forms of combat.[14] However, one objection is that it fails to explain why female giraffes also have long necks.[72] It has also been proposed that the neck serves to give the animal greater vigilance.[73][74]
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In mammals, the left recurrent laryngeal nerve is longer than the right; in the giraffe it is over 30 cm (12 in) longer. These nerves are longer in the giraffe than in any other living animal;[75] the left nerve is over 2 m (6 ft 7 in) long.[76] Each nerve cell in this path begins in the brainstem and passes down the neck along the vagus nerve, then branches off into the recurrent laryngeal nerve which passes back up the neck to the larynx. Thus, these nerve cells have a length of nearly 5 m (16 ft) in the largest giraffes.[75] The structure of a giraffe's brain resembles that of domestic cattle.[50]:31 It is kept cool by evaporative heat loss in the nasal passages.[53] The shape of the skeleton gives the giraffe a small lung volume relative to its mass. Its long neck gives it a large amount of dead space, in spite of its narrow windpipe. These factors increase the resistance to airflow. Nevertheless, the animal can still supply enough oxygen to its tissues and it can increase its respiratory rate and oxygen diffusion when running.[77]
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The circulatory system of the giraffe has several adaptations for its great height. Its heart, which can weigh more than 11 kg (25 lb) and measures about 60 cm (2 ft) long, must generate approximately double the blood pressure required for a human to maintain blood flow to the brain. As such, the wall of the heart can be as thick as 7.5 cm (3.0 in).[51] Giraffes have unusually high heart rates for their size, at 150 beats per minute.[49]:76 When the animal lowers its head the blood rushes down fairly unopposed and a rete mirabile in the upper neck, with its large cross sectional area, prevents excess blood flow to the brain. When it raises again, the blood vessels constrict and direct blood into the brain so the animal does not faint.[78] The jugular veins contain several (most commonly seven) valves to prevent blood flowing back into the head from the inferior vena cava and right atrium while the head is lowered.[79] Conversely, the blood vessels in the lower legs are under great pressure because of the weight of fluid pressing down on them. To solve this problem, the skin of the lower legs is thick and tight; preventing too much blood from pouring into them.[43]
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Giraffes have oesophageal muscles that are unusually strong to allow regurgitation of food from the stomach up the neck and into the mouth for rumination.[49]:78 They have four chambered stomachs, as in all ruminants, and the first chamber has adapted to their specialised diet.[7] The intestines of an adult giraffe measure more than 70 m (230 ft) in length and have a relatively small ratio of small to large intestine.[80] The liver of the giraffe is small and compact.[49]:76 A gallbladder is generally present during fetal life, but it may disappear before birth.[7][81][82]
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Giraffes usually inhabit savannahs and open woodlands. They prefer Acacieae, Commiphora, Combretum and open Terminalia woodlands over denser environments like Brachystegia woodlands.[37]:322 The Angolan giraffe can be found in desert environments.[83] Giraffes browse on the twigs of trees, preferring trees of the subfamily Acacieae and the genera Commiphora and Terminalia,[4] which are important sources of calcium and protein to sustain the giraffe's growth rate.[10] They also feed on shrubs, grass and fruit.[37]:324 A giraffe eats around 34 kg (75 lb) of foliage daily.[42] When stressed, giraffes may chew the bark off branches. Although herbivorous, the giraffe has been known to visit carcasses and lick dried meat off bones.[37]:325
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During the wet season, food is abundant and giraffes are more spread out, while during the dry season, they gather around the remaining evergreen trees and bushes.[4] Mothers tend to feed in open areas, presumably to make it easier to detect predators, although this may reduce their feeding efficiency.[70] As a ruminant, the giraffe first chews its food, then swallows it for processing and then visibly passes the half-digested cud up the neck and back into the mouth to chew again.[49]:78–79 It is common for a giraffe to salivate while feeding.[50]:27 The giraffe requires less food than many other herbivores because the foliage it eats has more concentrated nutrients and it has a more efficient digestive system.[4] The animal's faeces come in the form of small pellets.[7] When it has access to water, a giraffe drinks at intervals no longer than three days.[42]
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Giraffes have a great effect on the trees that they feed on, delaying the growth of young trees for some years and giving "waistlines" to trees that are too tall. Feeding is at its highest during the first and last hours of daytime. Between these hours, giraffes mostly stand and ruminate. Rumination is the dominant activity during the night, when it is mostly done lying down.[42]
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Giraffes are usually found in groups that vary in size and composition according to ecological, anthropogenic, temporal, and social factors.[84] Traditionally, the composition of these groups had been described as open and ever-changing.[85] For research purposes, a "group" has been defined as "a collection of individuals that are less than a kilometre apart and moving in the same general direction."[86] More recent studies have found that giraffes have long-term social associations and may form groups or pairs based on kinship, sex or other factors. These groups may regularly associate with one another in larger communities or sub-communities within a fission–fusion society.[87][88][89] The number of giraffes in a group can range up to 66 individuals.[89][84]
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Giraffe groups tend to be sex-segregated[89] although mixed-sex groups made of adult females and young males are known to occur. Particularly stable giraffe groups are those made of mothers and their young,[86] which can last weeks or months.[90] Social cohesion in these groups is maintained by the bonds formed between calves.[37]:330[86] Female association appears to be based on space-use and individuals may be matrilineally related.[89] In general, females are more selective than males in who they associate with in regards to individuals of the same sex.[88] Young males also form groups and will engage in playfights. However, as they get older males become more solitary but may also associate in pairs or with female groups.[89][90] Giraffes are not territorial,[7] but they have home ranges that vary according to rainfall and proximity to human settlements.[91] Male giraffes occasionally wander far from areas that they normally frequent.[37]:329
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Although generally quiet and non-vocal, giraffes have been heard to communicate using various sounds. During courtship, males emit loud coughs.[42] Females call their young by bellowing. Calves will emit snorts, bleats, mooing and mewing sounds. Giraffes also snore, hiss, moan, grunt and make flute-like sounds.[42][92] During nighttime, giraffes appear to hum to each other above the infrasound range for purposes which are unclear.[92]
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Reproduction in giraffes is broadly polygamous: a few older males mate with the fertile females. Male giraffes assess female fertility by tasting the female's urine to detect oestrus, in a multi-step process known as the flehmen response.[86][90] Males prefer young adult females over juveniles and older adults.[86] Once an oestrous female is detected, the male will attempt to court her. When courting, dominant males will keep subordinate ones at bay.[90] A courting male may lick a female's tail, rest his head and neck on her body or nudge her with his horns. During copulation, the male stands on his hind legs with his head held up and his front legs resting on the female's sides.[42]
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Giraffe gestation lasts 400–460 days, after which a single calf is normally born, although twins occur on rare occasions.[93] The mother gives birth standing up. The calf emerges head and front legs first, having broken through the fetal membranes, and falls to the ground, severing the umbilical cord.[7] The mother then grooms the newborn and helps it stand up.[50]:40 A newborn giraffe is 1.7–2 m (5.6–6.6 ft) tall.[44][45][46] Within a few hours of birth, the calf can run around and is almost indistinguishable from a one-week-old. However, for the first 1–3 weeks, it spends most of its time hiding;[94] its coat pattern providing camouflage. The ossicones, which have lain flat while it was in the womb, become erect within a few days.[42]
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Mothers with calves will gather in nursery herds, moving or browsing together. Mothers in such a group may sometimes leave their calves with one female while they forage and drink elsewhere. This is known as a "calving pool".[94] Adult males play almost no role in raising the young,[37]:337 although they appear to have friendly interactions.[86] Calves are at risk of predation, and a mother giraffe will stand over her calf and kick at an approaching predator.[42] Females watching calving pools will only alert their own young if they detect a disturbance, although the others will take notice and follow.[94]
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The length time in which offspring stay with their mother varies, though it can last until the female's next calving.[94] Likewise, calves may suckle for only a month[37]:335 or as long as a year.[42][90] Females become sexually mature when they are four years old, while males become mature at four or five years. Spermatogenesis in male giraffes begins at three to four years of age.[95] Males must wait until they are at least seven years old to gain the opportunity to mate.[42][50]:40
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Male giraffes use their necks as weapons in combat, a behaviour known as "necking". Necking is used to establish dominance and males that win necking bouts have greater reproductive success.[14] This behaviour occurs at low or high intensity. In low intensity necking, the combatants rub and lean against each other. The male that can hold itself more erect wins the bout. In high intensity necking, the combatants will spread their front legs and swing their necks at each other, attempting to land blows with their ossicones. The contestants will try to dodge each other's blows and then get ready to counter. The power of a blow depends on the weight of the skull and the arc of the swing.[42] A necking duel can last more than half an hour, depending on how well matched the combatants are.[37]:331 Although most fights do not lead to serious injury, there have been records of broken jaws, broken necks, and even deaths.[14]
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After a duel, it is common for two male giraffes to caress and court each other. Such interactions between males have been found to be more frequent than heterosexual coupling.[96] In one study, up to 94 percent of observed mounting incidents took place between males. The proportion of same-sex activities varied from 30–75 percent. Only one percent of same-sex mounting incidents occurred between females.[97]
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Giraffes have high adult survival probability,[98][99] and an unusually long lifespan compared to other ruminants, up to 38 years.[100] Because of their size, eyesight and powerful kicks, adult giraffes are usually not subject to predation,[42] although lions may regularly prey on individuals up to 550 kg (1,210 lb).[101] Giraffes are the most common food source for the big cats in Kruger National Park, comprising nearly a third of the meat consumed, although only a small portion of the giraffes were probably killed by predators, as a majority of the consumed giraffes appeared to be scavenged.[102][103] Nile crocodiles can also be a threat to giraffes when they bend down to drink.[50] Calves are much more vulnerable than adults and are additionally preyed on by leopards, spotted hyenas and wild dogs.[51] A quarter to a half of giraffe calves reach adulthood.[98][104] Calf survival varies according to the season of birth, with calves born during the dry season having higher survival rates.[105]
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The local, seasonal presence of large herds of migratory wildebeests and zebras reduces predation pressure on giraffe calves and increases their survival probability.[106] In turn, it has been suggested that other ungulates may benefit from associating with giraffes as their height allows them to spot predators from further away. Zebras were found to glean information on predation risk from giraffe body language and spend less time scanning the environment when giraffes are present.[107]
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Some parasites feed on giraffes. They are often hosts for ticks, especially in the area around the genitals, which has thinner skin than other areas. Tick species that commonly feed on giraffes are those of genera Hyalomma, Amblyomma and Rhipicephalus. Giraffes may rely on red-billed and yellow-billed oxpeckers to clean them of ticks and alert them to danger. Giraffes host numerous species of internal parasite and are susceptible to various diseases. They were victims of the (now eradicated) viral illness rinderpest.[7] Giraffes can also suffer from a skin disorder, which comes in the form of wrinkles, lesions or raw fissures. In Tanzania, it appears to be caused by a nematode, and may be further affected by secondary infections. As much as 79% of giraffes show signs of the disease in Ruaha National Park, but it did not cause mortality in Tarangire and is less prevalent in areas with fertile soils.[108][109][110]
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Humans have interacted with giraffes for millennia. They were depicted in art throughout the African continent, including that of the Kiffians, Egyptians, and Kushites.[50]:45–47 The Kiffians were responsible for a life-size rock engraving of two giraffes, dated 8,000 years ago, that has been called the "world's largest rock art petroglyph".[50]:45[111] The San people of southern Africa have medicine dances named after some animals; the giraffe dance is performed to treat head ailments.[112] How the giraffe got its height has been the subject of various African folktales,[14] including one from eastern Africa which explains that the giraffe grew tall from eating too many magic herbs.[113] According to a tale in Tanzania, the giraffe was given both its height and silence when it asked the creator for the gift of wisdom. It could now see and hear all but it not speak as "silence is wisdom".[114] The Dinka people of the Sudan have traditionally considered the giraffe to be their clan animal and the earthly representative of their deity.[115] The Tugen people of modern Kenya used the giraffe to depict their god Mda.[116]
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The Egyptians gave the giraffe its own hieroglyph, named 'sr' in Old Egyptian and 'mmy' in later periods.[50]:49 They also kept giraffes as pets and shipped them around the Mediterranean.[50]:48–49 The giraffe was also known to the Greeks and Romans, who believed that it was an unnatural hybrid of a camel and a leopard or a panther and called it camelopardalis.[50]:50 The giraffe was among the many animals collected and displayed by the Romans. The first one in Rome was brought in by Julius Caesar in 46 BC and exhibited to the public.[50]:52 With the fall of the Western Roman Empire, the housing of giraffes in Europe declined.[50]:54 During the Middle Ages, giraffes were known to Europeans through contact with the Arabs, who revered the giraffe for its peculiar appearance.[51]
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Individual captive giraffes were given celebrity status throughout history. In 1414, a giraffe was shipped from Malindi to Bengal. It was then taken to China by explorer Zheng He and placed in a Ming dynasty zoo. The animal was a source of fascination for the Chinese people, who associated it with the mythical Qilin.[50]:56 The Medici giraffe was a giraffe presented to Lorenzo de' Medici in 1486. It caused a great stir on its arrival in Florence.[117] Zarafa, another famous giraffe, was brought from Egypt to Paris in the early 19th century as a gift from Muhammad Ali of Egypt to Charles X of France. A sensation, the giraffe was the subject of numerous memorabilia or "giraffanalia".[50]:81
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Giraffes continue to have a presence in modern culture. Salvador Dalí depicted them with burning manes in some of his surrealist paintings. Dali considered the giraffe to be a symbol of masculinity, and a flaming giraffe was meant to be a "masculine cosmic apocalyptic monster".[50]:123 Several children's books feature the giraffe, including David A. Ufer's The Giraffe Who Was Afraid of Heights, Giles Andreae's Giraffes Can't Dance and Roald Dahl's The Giraffe and the Pelly and Me. Giraffes have appeared in animated films, as minor characters in Disney's The Lion King and Dumbo, and in more prominent roles in The Wild and in the Madagascar films. Sophie the Giraffe has been a popular teether since 1961. Another famous fictional giraffe is the Toys "R" Us mascot Geoffrey the Giraffe.[50]:127 Giraffes are used to represent innocence in The Last of Us video game series.[118]
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The giraffe has also been used for some scientific experiments and discoveries. Scientists have looked at the properties of giraffe skin when developing suits for astronauts and fighter pilots[49]:76 because the people in these professions are in danger of passing out if blood rushes to their legs. Computer scientists have modeled the coat patterns of several subspecies using reaction–diffusion mechanisms.[119]
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The constellation of Camelopardalis, introduced in the seventeenth century, depicts a giraffe.[50]:119–20 The Tswana people of Botswana traditionally see the constellation Crux as two giraffes – Acrux and Mimosa forming a male, and Gacrux and Delta Crucis forming the female.[120]
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In 2010, giraffes were assessed as Least Concern from a conservation perspective by the International Union for Conservation of Nature (IUCN), but the 2016 assessment categorized giraffes as Vulnerable.[1] Giraffes have been extirpated from much of their historic range including Eritrea, Guinea, Mauritania and Senegal. They may also have disappeared from Angola, Mali, and Nigeria, but have been introduced to Rwanda and Swaziland.[1] The Masai and reticulated subspecies are endangered,[121][122] and the Rothschild subspecies is near threatened.[34] The Nubian subspecies is critically endangered.[123] In 1997, Jonathan Kingdon suggested that the Nubian giraffe was the most threatened of all giraffes;[4] as of 2018[update], it may number about 450 individuals.[123] Private game reserves have contributed to the preservation of giraffe populations in southern Africa.[43]
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Giraffes were probably common targets for hunters throughout Africa.[37] Different parts of their bodies were used for different purposes.[7] Their meat was used for food. The tail hairs served as flyswatters, bracelets, necklaces, and thread.[7][37] Shields, sandals, and drums were made using the skin, and the strings of musical instruments were from the tendons.[7] The smoke from burning giraffe skins was used by the medicine men of Buganda to treat nose bleeds.[37] The Humr people of Kordofan consume the drink Umm Nyolokh, which is prepared from the liver and bone marrow of giraffes. Richard Rudgley hypothesised that Umm Nyolokh might contain DMT.[124] The drink is said to cause hallucinations of giraffes, believed to be the giraffes' ghosts, by the Humr.[125] In the 19th century, European explorers began to hunt them for sport.[50] Habitat destruction has hurt the giraffe, too: in the Sahel, the need for firewood and grazing room for livestock has led to deforestation. Normally, giraffes can coexist with livestock, since they do not directly compete with them.[43] In 2017, severe droughts in northern Kenya have led to increased tensions over land and the killing of wildlife by herders, with giraffe populations being particularly hit.[126]
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Giraffe Manor is a popular hotel in Nairobi that also serves as sanctuary for Rothschild's giraffes.[127] The giraffe is a protected species in most of its range. It is the national animal of Tanzania,[128] and is protected by law.[129] Unauthorised killing can result in imprisonment.[130] The UN backed Convention of Migratory Species selected giraffes for protection in 2017.[131] In 1999, it was estimated that over 140,000 giraffes existed in the wild,[31] but estimations as of 2016 indicate that there are approximately 97,500 members of Giraffa in the wild, down from 155,000 in 1985.[132][133] As of 2010[update], there were more than 1,600 in captivity at Species360-registered zoos (not including non-Species360 zoos or any kept by private people).[30]
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Aerial survey is the most common method of monitoring giraffe population trends in the vast roadless tracts of African landscapes, but aerial methods are known to undercount giraffes. Ground-based survey methods are more accurate and should be used in conjunction with aerial surveys to make accurate estimates of population sizes and trends.[134]
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The Great Wall of China (Chinese: 萬里長城; pinyin: Wànlǐ Chángchéng) is the collective name of a series of fortification systems generally built across the historical northern borders of China to protect and consolidate territories of Chinese states and empires against various nomadic groups of the steppe and their polities. Several walls were being built from as early as the 7th century BC by ancient Chinese states;[2] selective stretches were later joined together by Qin Shi Huang (220–206 BC), the first emperor of China. Little of the Qin wall remains.[3] Later on, many successive dynasties have built and maintained multiple stretches of border walls. The most well-known sections of the wall were built by the Ming dynasty (1368–1644).
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Apart from defense, other purposes of the Great Wall have included border controls, allowing the imposition of duties on goods transported along the Silk Road, regulation or encouragement of trade and the control of immigration and emigration.[4] Furthermore, the defensive characteristics of the Great Wall were enhanced by the construction of watch towers, troop barracks, garrison stations, signaling capabilities through the means of smoke or fire, and the fact that the path of the Great Wall also served as a transportation corridor.
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The frontier walls built by different dynasties have multiple courses. Collectively, they stretch from Liaodong in the east to Lop Lake in the west, from the present-day Sino–Russian border in the north to Taohe River in the south; along an arc that roughly delineates the edge of Mongolian steppe. A comprehensive archaeological survey, using advanced technologies, has concluded that the walls built by the Ming dynasty measure 8,850 km (5,500 mi).[5] This is made up of 6,259 km (3,889 mi) sections of actual wall, 359 km (223 mi) of trenches and 2,232 km (1,387 mi) of natural defensive barriers such as hills and rivers.[5] Another archaeological survey found that the entire wall with all of its branches measures out to be 21,196 km (13,171 mi).[6] Today, the defensive system of the Great Wall is generally recognized as one of the most impressive architectural feats in history.[7]
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The collection of fortifications known as the Great Wall of China has historically had a number of different names in both Chinese and English.
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In Chinese histories, the term "Long Wall(s)" (長城, changcheng) appears in Sima Qian's Records of the Grand Historian, where it referred both to the separate great walls built between and north of the Warring States and to the more unified construction of the First Emperor.[8] The Chinese character 城, meaning city or fortress, is a phono-semantic compound of the "earth" radical 土 and phonetic 成, whose Old Chinese pronunciation has been reconstructed as *deŋ.[9] It originally referred to the rampart which surrounded traditional Chinese cities and was used by extension for these walls around their respective states; today, however, it is much more often the Chinese word for "city".[10]
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The longer Chinese name "Ten-Thousand Mile Long Wall" (萬里長城, Wanli Changcheng) came from Sima Qian's description of it in the Records, though he did not name the walls as such. The AD 493 Book of Song quotes the frontier general Tan Daoji referring to "the long wall of 10,000 miles", closer to the modern name, but the name rarely features in pre-modern times otherwise.[11] The traditional Chinese mile (里, lǐ) was an often irregular distance that was intended to show the length of a standard village and varied with terrain but was usually standardized at distances around a third of an English mile (540 m).[12] Since China's metrication in 1930, it has been exactly equivalent to 500 metres or 1,600 feet,[13] which would make the wall's name describe a distance of 5,000 km (3,100 mi). However, this use of "ten-thousand" (wàn) is figurative in a similar manner to the Greek and English myriad and simply means "innumerable" or "immeasurable".[14]
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Because of the wall's association with the First Emperor's supposed tyranny, the Chinese dynasties after Qin usually avoided referring to their own additions to the wall by the name "Long Wall".[15] Instead, various terms were used in medieval records, including "frontier(s)" (塞, sāi),[16] "rampart(s)" (垣, yuán),[16] "barrier(s)" (障, zhàng),[16] "the outer fortresses" (外堡, wàibǎo),[17] and "the border wall(s)" (t 邊牆, s 边墙, biānqiáng).[15] Poetic and informal names for the wall included "the Purple Frontier" (紫塞, Zǐsāi)[18] and "the Earth Dragon" (t 土龍, s 土龙, Tǔlóng).[19] Only during the Qing period did "Long Wall" become the catch-all term to refer to the many border walls regardless of their location or dynastic origin, equivalent to the English "Great Wall".[20]
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The current English name evolved from accounts of "the Chinese wall" from early modern European travelers.[20] By the 19th century,[20] "The Great Wall of China" had become standard in English and French, although other European languages such as German continue to refer to it as "the Chinese wall".[14]
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The Chinese were already familiar with the techniques of wall-building by the time of the Spring and Autumn period between the 8th and 5th centuries BC.[21] During this time and the subsequent Warring States period, the states of Qin, Wei, Zhao, Qi, Han, Yan, and Zhongshan[22][23] all constructed extensive fortifications to defend their own borders. Built to withstand the attack of small arms such as swords and spears, these walls were made mostly of stone or by stamping earth and gravel between board frames.
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King Zheng of Qin conquered the last of his opponents and unified China as the First Emperor of the Qin dynasty ("Qin Shi Huang") in 221 BC. Intending to impose centralized rule and prevent the resurgence of feudal lords, he ordered the destruction of the sections of the walls that divided his empire among the former states. To position the empire against the Xiongnu people from the north, however, he ordered the building of new walls to connect the remaining fortifications along the empire's northern frontier. "Build and move on" was a central guiding principle in constructing the wall, implying that the Chinese were not erecting a permanently fixed border.[24] Transporting the large quantity of materials required for construction was difficult, so builders always tried to use local resources. Stones from the mountains were used over mountain ranges, while rammed earth was used for construction in the plains. There are no surviving historical records indicating the exact length and course of the Qin walls. Most of the ancient walls have eroded away over the centuries, and very few sections remain today. The human cost of the construction is unknown, but it has been estimated by some authors that hundreds of thousands,[25] if not up to a million, workers died building the Qin wall.[26][27] Later, the Han,[28] the Northern Dynasties and the Sui all repaired, rebuilt, or expanded sections of the Great Wall at great cost to defend themselves against northern invaders.[29] The Tang and Song dynasties did not undertake any significant effort in the region.[29] Non-Han dynasties also built their border walls: the Xianbei-ruled Northern Wei, the Khitan-ruled Liao, Jurchen Jin and the Tangut-established Western Xia, who ruled vast territories over Northern China throughout centuries, all constructed defensive walls but those were located much to the north of the other Great Walls as we know it, within China's province of Inner Mongolia and in Mongolia itself.[30]
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The Great Wall concept was revived again under the Ming in the 14th century,[31] and following the Ming army's defeat by the Oirats in the Battle of Tumu. The Ming had failed to gain a clear upper hand over the Mongolian tribes after successive battles, and the long-drawn conflict was taking a toll on the empire. The Ming adopted a new strategy to keep the nomadic tribes out by constructing walls along the northern border of China. Acknowledging the Mongol control established in the Ordos Desert, the wall followed the desert's southern edge instead of incorporating the bend of the Yellow River.
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Unlike the earlier fortifications, the Ming construction was stronger and more elaborate due to the use of bricks and stone instead of rammed earth. Up to 25,000 watchtowers are estimated to have been constructed on the wall.[32] As Mongol raids continued periodically over the years, the Ming devoted considerable resources to repair and reinforce the walls. Sections near the Ming capital of Beijing were especially strong.[33] Qi Jiguang between 1567 and 1570 also repaired and reinforced the wall, faced sections of the ram-earth wall with bricks and constructed 1,200 watchtowers from Shanhaiguan Pass to Changping to warn of approaching Mongol raiders.[34] During the 1440s–1460s, the Ming also built a so-called "Liaodong Wall". Similar in function to the Great Wall (whose extension, in a sense, it was), but more basic in construction, the Liaodong Wall enclosed the agricultural heartland of the Liaodong province, protecting it against potential incursions by Jurched-Mongol Oriyanghan from the northwest and the Jianzhou Jurchens from the north. While stones and tiles were used in some parts of the Liaodong Wall, most of it was in fact simply an earth dike with moats on both sides.[35]
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Towards the end of the Ming, the Great Wall helped defend the empire against the Manchu invasions that began around 1600. Even after the loss of all of Liaodong, the Ming army held the heavily fortified Shanhai Pass, preventing the Manchus from conquering the Chinese heartland. The Manchus were finally able to cross the Great Wall in 1644, after Beijing had already fallen to Li Zicheng's rebels. Before this time, the Manchus had crossed the Great Wall multiple times to raid, but this time it was for conquest. The gates at Shanhai Pass were opened on May 25 by the commanding Ming general, Wu Sangui, who formed an alliance with the Manchus, hoping to use the Manchus to expel the rebels from Beijing.[36] The Manchus quickly seized Beijing, and eventually defeated both the rebel-founded Shun dynasty and the remaining Ming resistance, establishing the Qing dynasty rule over all of China.[37]
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Under Qing rule, China's borders extended beyond the walls and Mongolia was annexed into the empire, so constructions on the Great Wall were discontinued. On the other hand, the so-called Willow Palisade, following a line similar to that of the Ming Liaodong Wall, was constructed by the Qing rulers in Manchuria. Its purpose, however, was not defense but rather to prevent Han Chinese migration into Manchuria.[38]
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None of the Europeans who visited China or Mongolia in the 13th and 14th centuries, such as Giovanni da Pian del Carpine, William of Rubruck, Marco Polo, Odoric of Pordenone and Giovanni de' Marignolli, mentioned the Great Wall.[40][41]
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The North African traveler Ibn Battuta, who also visited China during the Yuan dynasty c. 1346, had heard about China's Great Wall, possibly before he had arrived in China.[42] He wrote that the wall is "sixty days' travel" from Zeitun (modern Quanzhou) in his travelogue Gift to Those Who Contemplate the Wonders of Cities and the Marvels of Travelling. He associated it with the legend of the wall mentioned in the Qur'an,[43] which Dhul-Qarnayn (commonly associated with Alexander the Great) was said to have erected to protect people near the land of the rising sun from the savages of Gog and Magog. However, Ibn Battuta could find no one who had either seen it or knew of anyone who had seen it, suggesting that although there were remnants of the wall at that time, they were not significant.[44]
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Soon after Europeans reached Ming China by ship in the early 16th century, accounts of the Great Wall started to circulate in Europe, even though no European was to see it for another century. Possibly one of the earliest European descriptions of the wall and of its significance for the defense of the country against the "Tartars" (i.e. Mongols) may be the one contained in João de Barros's 1563 Asia.[45] Other early accounts in Western sources include those of Gaspar da Cruz, Bento de Goes, Matteo Ricci, and Bishop Juan González de Mendoza,[46], the latter in 1585 describing it as a "superbious and mightie work" of architecture, though he had not seen it.[47] In 1559, in his work "A Treatise of China and the Adjoyning Regions", Gaspar da Cruz offers an early discussion of the Great Wall.[46] Perhaps the first recorded instance of a European actually entering China via the Great Wall came in 1605, when the Portuguese Jesuit brother Bento de Góis reached the northwestern Jiayu Pass from India.[48] Early European accounts were mostly modest and empirical, closely mirroring contemporary Chinese understanding of the Wall,[49] although later they slid into hyperbole,[50] including the erroneous but ubiquitous claim that the Ming Walls were the same ones that were built by the First Emperor in the 3rd century BC.[50]
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When China opened its borders to foreign merchants and visitors after its defeat in the First and Second Opium Wars, the Great Wall became a main attraction for tourists. The travelogues of the later 19th century further enhanced the reputation and the mythology of the Great Wall.[51]
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A formal definition of what constitutes a "Great Wall" has not been agreed upon, making the full course of the Great Wall difficult to describe in its entirety.[52] The defensive lines contain multiple stretches of ramparts, trenches and ditches, as well as individual fortresses.
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Han fortifications starts from Yumen Pass and Yang Pass, southwest of Dunhuang, in Gansu province. Ruins of the remotest Han border posts are found in Mamitu ("Horse lose its way") near Yumen Pass.
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The Jiayu Pass, located in Gansu province, is the western terminus of the Ming Great Wall. From Jiayu Pass the wall travels discontinuously down the Hexi Corridor and into the deserts of Ningxia, where it enters the western edge of the Yellow River loop at Yinchuan. Here the first major walls erected during the Ming dynasty cut through the Ordos Desert to the eastern edge of the Yellow River loop. There at Piantou Pass (t 偏頭關, s 偏头关, Piāntóuguān) in Xinzhou, Shanxi province, the Great Wall splits in two with the "Outer Great Wall" (t 外長城, s 外长城, Wài Chǎngchéng) extending along the Inner Mongolia border with Shanxi into Hebei province, and the "inner Great Wall" (t 內長城, s 內长城, Nèi Chǎngchéng) running southeast from Piantou Pass for some 400 km (250 mi), passing through important passes like the Pingxing Pass and Yanmen Pass before joining the Outer Great Wall at Sihaiye (四海冶, Sìhǎiyě), in Beijing's Yanqing County.
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The sections of the Great Wall around Beijing municipality are especially famous: they were frequently renovated and are regularly visited by tourists today. The Badaling Great Wall near Zhangjiakou is the most famous stretch of the Wall, for this is the first section to be opened to the public in the People's Republic of China, as well as the showpiece stretch for foreign dignitaries.[53] South of Badaling is the Juyong Pass; when used by the Chinese to protect their land, this section of the wall had many guards to defend China's capital Beijing. Made of stone and bricks from the hills, this portion of the Great Wall is 7.8 m (25 ft 7 in) high and 5 m (16 ft 5 in) wide.
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One of the most striking sections of the Ming Great Wall is where it climbs extremely steep slopes in Jinshanling. There it runs 11 km (7 mi) long, ranges from 5 to 8 m (16 ft 5 in to 26 ft 3 in) in height, and 6 m (19 ft 8 in) across the bottom, narrowing up to 5 m (16 ft 5 in) across the top. Wangjinglou (t 望京樓, s 望京楼, Wàngjīng Lóu) is one of Jinshanling's 67 watchtowers, 980 m (3,220 ft) above sea level. Southeast of Jinshanling is the Mutianyu Great Wall which winds along lofty, cragged mountains from the southeast to the northwest for 2.25 km (1.40 mi). It is connected with Juyongguan Pass to the west and Gubeikou to the east. This section was one of the first to be renovated following the turmoil of the Cultural Revolution.[54]
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At the edge of the Bohai Gulf is Shanhai Pass, considered the traditional end of the Great Wall and the "First Pass Under Heaven". The part of the wall inside Shanhai Pass that meets the sea is named the "Old Dragon Head". 3 km (2 mi) north of Shanhai Pass is Jiaoshan Great Wall (焦山長城), the site of the first mountain of the Great Wall.[55] 15 km (9 mi) northeast from Shanhaiguan is Jiumenkou (t 九門口, s 九门口, Jiǔménkǒu), which is the only portion of the wall that was built as a bridge.
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In 2009, 180 km of previously unknown sections of the Ming wall concealed by hills, trenches and rivers were discovered with the help of infrared range finders and GPS devices.[56] In March and April 2015, nine sections with a total length of more than 10 km (6 mi), believed to be part of the Great Wall, were discovered along the border of Ningxia autonomous region and Gansu province.[57]
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Before the use of bricks, the Great Wall was mainly built from rammed earth, stones, and wood. During the Ming, however, bricks were heavily used in many areas of the wall, as were materials such as tiles, lime, and stone. The size and weight of the bricks made them easier to work with than earth and stone, so construction quickened. Additionally, bricks could bear more weight and endure better than rammed earth. Stone can hold under its own weight better than brick, but is more difficult to use. Consequently, stones cut in rectangular shapes were used for the foundation, inner and outer brims, and gateways of the wall. Battlements line the uppermost portion of the vast majority of the wall, with defensive gaps a little over 30 cm (12 in) tall, and about 23 cm (9.1 in) wide. From the parapets, guards could survey the surrounding land.[58] Communication between the army units along the length of the Great Wall, including the ability to call reinforcements and warn garrisons of enemy movements, was of high importance. Signal towers were built upon hill tops or other high points along the wall for their visibility. Wooden gates could be used as a trap against those going through. Barracks, stables, and armories were built near the wall's inner surface.[58]
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While portions north of Beijing and near tourist centers have been preserved and even extensively renovated, in many other locations the Wall is in disrepair. The wall sometimes provided a source of stones to build houses and roads.[59] Sections of the Wall are also prone to graffiti and vandalism, while inscribed bricks were pilfered and sold on the market for up to 50 renminbi.[60] Parts have been destroyed to make way for construction or mining.[61] A 2012 report by the National Cultural Heritage Administration states that 22% of the Ming Great Wall has disappeared, while 1,961 km (1,219 mi) of wall have vanished.[60] More than 60 km (37 mi) of the wall in Gansu province may disappear in the next 20 years, due to erosion from sandstorms. In some places, the height of the wall has been reduced from more than 5 m (16 ft 5 in) to less than 2 m (6 ft 7 in). Various square lookout towers that characterize the most famous images of the wall have disappeared. Many western sections of the wall are constructed from mud, rather than brick and stone, and thus are more susceptible to erosion.[62] In 2014 a portion of the wall near the border of Liaoning and Hebei province was repaired with concrete. The work has been much criticized.[63]
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The notion that the Wall can be seen from the moon, (385,000 km, 239,000 miles) is a well-known but implausible myth.
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One of the earliest known references to the myth that the Great Wall can be seen from the moon appears in a letter written in 1754 by the English antiquary William Stukeley. Stukeley wrote that, "This mighty wall [Hadrian's wall] of four score miles [130 km] in length is only exceeded by the Chinese Wall, which makes a considerable figure upon the terrestrial globe, and may be discerned at the Moon."[64] The claim was also mentioned by Henry Norman in 1895 where he states "besides its age it enjoys the reputation of being the only work of human hands on the globe visible from the Moon."[65] The issue of "canals" on Mars was prominent in the late 19th century and may have led to the belief that long, thin objects were visible from space. The claim that the Great Wall is visible from the moon also appears in 1932's Ripley's Believe It or Not! strip.[66]
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The claim that the Great Wall is visible from the moon has been debunked many times[67] (The apparent width of the Great Wall from the Moon would be the same as that of a human hair viewed from 3 km (2 mi) away[68]), but is still ingrained in popular culture.[69]
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A more controversial question is whether the Wall is visible from low Earth orbit (an altitude of as little as 160 km (100 mi)). NASA claims that it is barely visible, and only under nearly perfect conditions; it is no more conspicuous than many other man-made objects.[70]
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Veteran U.S. astronaut Gene Cernan has stated: "At Earth orbit of 100 to 200 miles [160 to 320 km] high, the Great Wall of China is, indeed, visible to the naked eye." Ed Lu, Expedition 7 Science Officer aboard the International Space Station, adds that, "it's less visible than a lot of other objects. And you have to know where to look."
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In October 2003, Chinese astronaut Yang Liwei stated that he had not been able to see the Great Wall of China. In response, the European Space Agency (ESA) issued a press release reporting that from an orbit between 160 and 320 km (100 and 200 mi), the Great Wall is visible to the naked eye. [68]
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Leroy Chiao, a Chinese-American astronaut, took a photograph from the International Space Station that shows the wall. It was so indistinct that the photographer was not certain he had actually captured it. Based on the photograph, the China Daily later reported that the Great Wall can be seen from 'space' with the naked eye, under favorable viewing conditions, if one knows exactly where to look.[71][68]
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"The First Mound" – at Jiayuguan, the western terminus of the Ming wall
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The great wall near Jiayuguan
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Ming wall near Yinchuan
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The Great Wall at Yulin
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The Great Wall at Badaling
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The Juyongguan area of the Great Wall accepts numerous tourists each day
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Gateway of Gubeikou Fortress
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Ming Great Wall at Simatai, overlooking the gorge
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Mutianyu Great Wall. This is atop the wall on a section that has not been restored
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The Old Dragon Head, the Great Wall where it meets the sea in the vicinity of Shanhaiguan
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1 |
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Influenza, commonly known as "the flu", is an infectious disease caused by an influenza virus.[1] Symptoms can be mild to severe.[5] The most common symptoms include: high fever, runny nose, sore throat, muscle and joint pain, headache, coughing, and feeling tired.[1] These symptoms typically begin two days after exposure to the virus and most last less than a week.[1] The cough, however, may last for more than two weeks.[1] In children, there may be diarrhea and vomiting, but these are not common in adults.[6] Diarrhea and vomiting occur more commonly in gastroenteritis, which is an unrelated disease and sometimes inaccurately referred to as "stomach flu" or the "24-hour flu".[6] Complications of influenza may include viral pneumonia, secondary bacterial pneumonia, sinus infections, and worsening of previous health problems such as asthma or heart failure.[2][5]
|
6 |
+
|
7 |
+
Three of the four types of influenza viruses affect humans: Type A, Type B, and Type C.[2][7] Type D has not been known to infect humans, but is believed to have the potential to do so.[7][8] Usually, the virus is spread through the air from coughs or sneezes.[1] This is believed to occur mostly over relatively short distances.[9] It can also be spread by touching surfaces contaminated by the virus and then touching the eyes, nose, or mouth.[5][9][10] A person may be infectious to others both before and during the time they are showing symptoms.[5] The infection may be confirmed by testing the throat, sputum, or nose for the virus.[2] A number of rapid tests are available; however, people may still have the infection even if the results are negative.[2] A type of polymerase chain reaction that detects the virus's RNA is more accurate.[2]
|
8 |
+
|
9 |
+
Frequent hand washing reduces the risk of viral spread, as does wearing a surgical mask.[3] Yearly vaccinations against influenza are recommended by the World Health Organization (WHO) for those at high risk,[1] and by the Centers for Disease Control and Prevention (CDC) for those six months of age and older.[11] The vaccine is usually effective against three or four types of influenza.[1] It is usually well tolerated.[1] A vaccine made for one year may not be useful in the following year, since the virus evolves rapidly.[1] Antiviral medications such as the neuraminidase inhibitor oseltamivir, among others, have been used to treat influenza.[1] The benefit of antiviral medications in those who are otherwise healthy do not appear to be greater than their risks.[12] No benefit has been found in those with other health problems.[12][13]
|
10 |
+
|
11 |
+
Influenza spreads around the world in yearly outbreaks, resulting in about three to five million cases of severe illness and about 290,000 to 650,000 deaths.[1][4] About 20% of unvaccinated children and 10% of unvaccinated adults are infected each year.[14] In the northern and southern parts of the world, outbreaks occur mainly in the winter, while around the equator, outbreaks may occur at any time of the year.[1] Death occurs mostly in high risk groups—the young, the old, and those with other health problems.[1] Larger outbreaks known as pandemics are less frequent.[2] In the 20th century, three influenza pandemics occurred: Spanish influenza in 1918 (17–100 million deaths), Asian influenza in 1957 (two million deaths), and Hong Kong influenza in 1968 (one million deaths).[15][16][17] The World Health Organization declared an outbreak of a new type of influenza A/H1N1 to be a pandemic in June 2009.[18] Influenza may also affect other animals, including pigs, horses, and birds.[19]
|
12 |
+
|
13 |
+
|
14 |
+
|
15 |
+
|
16 |
+
|
17 |
+
Approximately 33% of people with influenza are asymptomatic.[23][24]
|
18 |
+
|
19 |
+
Symptoms of influenza can start quite suddenly one to two days after infection. Usually the first symptoms are chills and body aches, with fever also common early in the infection, with body temperatures ranging from 38 to 39 °C (approximately 100 to 103 °F).[25] Many people are so ill that they are confined to bed for several days, with aches and pains throughout their bodies, which are worse in their backs and legs.[26]
|
20 |
+
|
21 |
+
It can be difficult to distinguish between the common cold and influenza in the early stages of these infections.[31] Influenza symptoms are a mixture of symptoms of common cold and pneumonia, body ache, headache, and fatigue. Diarrhea is not usually a symptom of influenza in adults,[20] although it has been seen in some human cases of the H5N1 "bird flu"[32] and can be a symptom in children.[28] The symptoms most reliably seen in influenza are shown in the adjacent table.[20]
|
22 |
+
|
23 |
+
The specific combination of fever and cough has been found to be the best predictor; diagnostic accuracy increases with a body temperature above 38 °C (100.4 °F).[33] Two decision analysis studies[34][35] suggest that during local outbreaks of influenza, the prevalence will be over 70%.[35] Even in the absence of a local outbreak, diagnosis may be justified in the elderly during the influenza season as long as the prevalence is over 15%.[35]
|
24 |
+
|
25 |
+
The United States Centers for Disease Control and Prevention (CDC) maintains an up-to-date summary of available laboratory tests.[36] According to the CDC, rapid diagnostic tests have a sensitivity of 50–75% and specificity of 90–95% when compared with viral culture.[37]
|
26 |
+
|
27 |
+
Occasionally, influenza can cause severe illness including primary viral pneumonia or secondary bacterial pneumonia.[38][39] The obvious symptom is trouble breathing. In addition, if a child (or presumably an adult) seems to be getting better and then relapses with a high fever, that is a danger sign since this relapse can be bacterial pneumonia.[40]
|
28 |
+
|
29 |
+
Sometimes, influenza may have abnormal presentations, like confusion in the elderly and a sepsis-like syndrome in the young.[41]
|
30 |
+
|
31 |
+
In virus classification, influenza viruses are RNA viruses that make up four of the seven genera of the family Orthomyxoviridae:[43]
|
32 |
+
|
33 |
+
These viruses are only distantly related to the human parainfluenza viruses, which are RNA viruses belonging to the paramyxovirus family that are a common cause of respiratory infections in children such as croup,[44] but can also cause a disease similar to influenza in adults.[45]
|
34 |
+
|
35 |
+
The fourth family of influenza viruses – Influenza D – was identified in 2016.[46][47][48][49][50][51][52] The type species for this family is Influenza D virus, which was first isolated in 2011.[8]
|
36 |
+
|
37 |
+
This genus has one species, influenza A virus. Wild aquatic birds are the natural hosts for a large variety of influenza A.[53] Occasionally, viruses are transmitted to other species and may then cause devastating outbreaks in domestic poultry or give rise to human influenza pandemics.[53] The influenza A virus can be subdivided into different serotypes based on the antibody response to these viruses.[54] The serotypes that have been confirmed in humans are:
|
38 |
+
|
39 |
+
This genus has one species, influenza B virus. Influenza B almost exclusively infects humans[54] and is less common than influenza A. The only other animals known to be susceptible to influenza B infection are seals[60] and ferrets.[61] This type of influenza mutates at a rate 2–3 times slower than type A[62] and consequently is less genetically diverse, with only one influenza B serotype.[54] As a result of this lack of antigenic diversity, a degree of immunity to influenza B is usually acquired at an early age. However, influenza B mutates enough that lasting immunity is not possible.[63] This reduced rate of antigenic change, combined with its limited host range (inhibiting cross species antigenic shift), ensures that pandemics of influenza B do not occur.[64]
|
40 |
+
|
41 |
+
This genus has one species, influenza C virus, which infects humans, dogs and pigs, sometimes causing both severe illness and local epidemics.[65][66] However, influenza C is less common than the other types and usually only causes mild disease in children.[67][68]
|
42 |
+
|
43 |
+
This genus has only one species, influenza D virus, which infects pigs and cattle. The virus has the potential to infect humans, although no such cases have been observed.[8]
|
44 |
+
|
45 |
+
Influenzaviruses A, B, C, and D are very similar in overall structure.[8][69][70] The virus particle (also called the virion) is 80–120 nanometers in diameter such that the smallest virions adopt an elliptical shape.[71] The length of each particle varies considerably, owing to the fact that influenza is pleomorphic, and can be in excess of many tens of micrometers, producing filamentous virions.[72] However, despite these varied shapes, the viral particles of all influenza viruses are similar in composition.[73] These are made of a viral envelope containing the glycoproteins hemagglutinin and neuraminidase wrapped around a central core. The central core contains the viral RNA genome and other viral proteins that package and protect this RNA. RNA tends to be single stranded but in special cases it is double.[74] Unusually for a virus, its genome is not a single piece of nucleic acid; instead, it contains seven or eight pieces of segmented negative-sense RNA, each piece of RNA containing either one or two genes, which code for a gene product (protein).[73] For example, the influenza A genome contains 11 genes on eight pieces of RNA, encoding for 11 proteins: hemagglutinin (HA), neuraminidase (NA), nucleoprotein (NP), M1 (matrix 1 protein), M2, NS1 (non-structural protein 1), NS2 (other name is NEP, nuclear export protein), PA, PB1 (polymerase basic 1), PB1-F2 and PB2.[75]
|
46 |
+
|
47 |
+
Hemagglutinin (HA) and neuraminidase (NA) are the two large glycoproteins on the outside of the viral particles. HA is a lectin that mediates binding of the virus to target cells and entry of the viral genome into the target cell, while NA is involved in the release of progeny virus from infected cells, by cleaving sugars that bind the mature viral particles.[76] Thus, these proteins are targets for antiviral medications.[77] Furthermore, they are antigens to which antibodies can be raised. Influenza A viruses are classified into subtypes based on antibody responses to HA and NA. These different types of HA and NA form the basis of the H and N distinctions in, for example, H5N1.[78] There are 18 H and 11 N subtypes known, but only H 1, 2 and 3, and N 1 and 2 are commonly found in humans.[79][80]
|
48 |
+
|
49 |
+
Viruses can replicate only in living cells.[81] Influenza infection and replication is a multi-step process: First, the virus has to bind to and enter the cell, then deliver its genome to a site where it can produce new copies of viral proteins and RNA, assemble these components into new viral particles, and, last, exit the host cell.[73]
|
50 |
+
|
51 |
+
Influenza viruses bind through hemagglutinin onto sialic acid sugars on the surfaces of epithelial cells, typically in the nose, throat, and lungs of mammals, and intestines of birds (Stage 1 in infection figure).[82] After the hemagglutinin is cleaved by a protease, the cell imports the virus by endocytosis.[83]
|
52 |
+
|
53 |
+
The intracellular details are still being elucidated. It is known that virions converge to the microtubule organizing center, interact with acidic endosomes and finally enter the target endosomes for genome release.[84]
|
54 |
+
|
55 |
+
Once inside the cell, the acidic conditions in the endosome cause two events to happen: First, part of the hemagglutinin protein fuses the viral envelope with the vacuole's membrane, then the M2 ion channel allows protons to move through the viral envelope and acidify the core of the virus, which causes the core to disassemble and release the viral RNA and core proteins.[73] The viral RNA (vRNA) molecules, accessory proteins and RNA-dependent RNA polymerase are then released into the cytoplasm (Stage 2).[85] The M2 ion channel is blocked by amantadine drugs, preventing infection.[86]
|
56 |
+
|
57 |
+
These core proteins and vRNA form a complex that is transported into the cell nucleus, where the RNA-dependent RNA polymerase begins transcribing complementary positive-sense vRNA (Steps 3a and b).[87] The vRNA either is exported into the cytoplasm and translated (step 4) or remains in the nucleus. Newly synthesized viral proteins are either secreted through the Golgi apparatus onto the cell surface (in the case of neuraminidase and hemagglutinin, step 5b) or transported back into the nucleus to bind vRNA and form new viral genome particles (step 5a). Other viral proteins have multiple actions in the host cell, including degrading cellular mRNA and using the released nucleotides for vRNA synthesis and also inhibiting translation of host-cell mRNAs.[88]
|
58 |
+
|
59 |
+
Negative-sense vRNAs that form the genomes of future viruses, RNA-dependent RNA polymerase, and other viral proteins are assembled into a virion. Hemagglutinin and neuraminidase molecules cluster into a bulge in the cell membrane. The vRNA and viral core proteins leave the nucleus and enter this membrane protrusion (step 6). The mature virus buds off from the cell in a sphere of host phospholipid membrane, acquiring hemagglutinin and neuraminidase with this membrane coat (step 7).[89] As before, the viruses adhere to the cell through hemagglutinin; the mature viruses detach once their neuraminidase has cleaved sialic acid residues from the host cell.[82] After the release of new influenza viruses, the host cell dies.
|
60 |
+
|
61 |
+
Because of the absence of RNA proofreading enzymes, the RNA-dependent RNA polymerase that copies the viral genome makes an error roughly every 10 thousand nucleotides, which is the approximate length of the influenza vRNA. Hence, the majority of newly manufactured influenza viruses are mutants; this causes antigenic drift, which is a slow change in the antigens on the viral surface over time.[90] The separation of the genome into eight separate segments of vRNA allows mixing or reassortment of vRNAs if more than one type of influenza virus infects a single cell. The resulting rapid change in viral genetics produces antigenic shifts, which are sudden changes from one antigen to another. These sudden large changes allow the virus to infect new host species and quickly overcome protective immunity.[78] This is important in the emergence of pandemics, as discussed below in the section on epidemiology. Also, when two or more viruses infect a cell, genetic variation may be generated by homologous recombination.[91][92] Homologous recombination can arise during viral genome replication by the RNA polymerase switching from one template to another, a process known as copy choice.[92]
|
62 |
+
|
63 |
+
When an infected person sneezes or coughs more than half a million virus particles can be spread to those close by.[93] In otherwise healthy adults, influenza virus shedding (the time during which a person might be infectious to another person) increases sharply one-half to one day after infection, peaks on day 2 and persists for an average total duration of 5 days—but can persist as long as 9 days.[23] In those who develop symptoms from experimental infection (only 67% of healthy experimentally infected individuals), symptoms and viral shedding show a similar pattern, but with viral shedding preceding illness by one day.[23] Children are much more infectious than adults and shed virus from just before they develop symptoms until two weeks after infection.[94] In immunocompromised people, viral shedding can continue for longer than two weeks.[95]
|
64 |
+
|
65 |
+
Influenza can be spread in three main ways:[96][97] by direct transmission (when an infected person sneezes mucus directly into the eyes, nose or mouth of another person); the airborne route (when someone inhales the aerosols produced by an infected person coughing, sneezing or spitting) and through hand-to-eye, hand-to-nose, or hand-to-mouth transmission, either from contaminated surfaces or from direct personal contact such as a handshake. The relative importance of these three modes of transmission is unclear, and they may all contribute to the spread of the virus.[9] In the airborne route, the droplets that are small enough for people to inhale are 0.5 to 5 μm in diameter and inhaling just one droplet might be enough to cause an infection.[96] Although a single sneeze releases up to 40,000 droplets,[98] most of these droplets are quite large and will quickly settle out of the air.[96] How long influenza survives in airborne droplets seems to be influenced by the levels of humidity and UV radiation, with low humidity and a lack of sunlight in winter aiding its survival;[96] ideal conditions can allow it to live for an hour in the atmosphere.[99]
|
66 |
+
|
67 |
+
As the influenza virus can persist outside of the body, it can also be transmitted by contaminated surfaces such as banknotes,[100] doorknobs, light switches and other household items.[26] The length of time the virus will persist on a surface varies, with the virus surviving for one to two days on hard, non-porous surfaces such as plastic or metal, for about fifteen minutes on dry paper tissues, and only five minutes on skin.[101] However, if the virus is present in mucus, this can protect it for longer periods (up to 17 days on banknotes).[96][100] Avian influenza viruses can survive indefinitely when frozen.[102] They are inactivated by heating to 56 °C (133 °F) for a minimum of 60 minutes, as well as by acids (at pH <2).[102]
|
68 |
+
|
69 |
+
The mechanisms by which influenza infection causes symptoms in humans have been studied intensively. One of the mechanisms is believed to be the inhibition of adrenocorticotropic hormone (ACTH) resulting in lowered cortisol levels.[103]
|
70 |
+
Knowing which genes are carried by a particular strain can help predict how well it will infect humans and how severe this infection will be (that is, predict the strain's pathophysiology).[66][104]
|
71 |
+
|
72 |
+
For instance, part of the process that allows influenza viruses to invade cells is the cleavage of the viral hemagglutinin protein by any one of several human proteases.[83] In mild and avirulent viruses, the structure of the hemagglutinin means that it can only be cleaved by proteases found in the throat and lungs, so these viruses cannot infect other tissues. However, in highly virulent strains, such as H5N1, the hemagglutinin can be cleaved by a wide variety of proteases, allowing the virus to spread throughout the body.[104]
|
73 |
+
|
74 |
+
The viral hemagglutinin protein is responsible for determining both which species a strain can infect and where in the human respiratory tract a strain of influenza will bind.[105] Strains that are easily transmitted between people have hemagglutinin proteins that bind to receptors in the upper part of the respiratory tract, such as in the nose, throat and mouth. In contrast, the highly lethal H5N1 strain binds to receptors that are mostly found deep in the lungs.[106] This difference in the site of infection may be part of the reason why the H5N1 strain causes severe viral pneumonia in the lungs, but is not easily transmitted by people coughing and sneezing.[107][108]
|
75 |
+
|
76 |
+
Common symptoms of the flu such as fever, headaches, and fatigue are the result of the huge amounts of proinflammatory cytokines and chemokines (such as interferon or tumor necrosis factor) produced from influenza-infected cells.[31][109] In contrast to the rhinovirus that causes the common cold, influenza does cause tissue damage, so symptoms are not entirely due to the inflammatory response.[110] This massive immune response might produce a life-threatening cytokine storm. This effect has been proposed to be the cause of the unusual lethality of both the H5N1 avian influenza,[111] and the 1918 pandemic strain.[112][113] However, another possibility is that these large amounts of cytokines are just a result of the massive levels of viral replication produced by these strains, and the immune response does not itself contribute to the disease.[114] Influenza appears to trigger programmed cell death (apoptosis).[115]
|
77 |
+
|
78 |
+
The influenza vaccine is recommended by the World Health Organization (WHO) for high-risk groups, such as pregnant women, children aged less than five years, the elderly, health care workers, and people who have chronic illnesses such as HIV/AIDS, asthma, diabetes, heart disease, or are immunocompromised among others.[116][117] The United States Centers for Disease Control and Prevention (CDC) recommends the influenza vaccine for those aged six months or older who do not have contraindications.[118][11] In healthy adults it is modestly effective in decreasing the amount of influenza-like symptoms in a population.[119] In healthy children over the age of two years, the vaccine reduces the chances of getting influenza by around two-thirds, while it has not been well studied in children under two years.[120] In those with chronic obstructive pulmonary disease vaccination reduces exacerbations,[121] it is not clear if it reduces asthma exacerbations.[122] Evidence supports a lower rate of influenza-like illness in many groups who are immunocompromised such as those with: HIV/AIDS, cancer, and post organ transplant.[123] In those at high risk immunization may reduce the risk of heart disease.[124] Whether immunizing health care workers affects patient outcomes is controversial with some reviews finding insufficient evidence[125][126] and others finding tentative evidence.[127][128]
|
79 |
+
|
80 |
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Due to the high mutation rate of the virus, a particular influenza vaccine usually confers protection for no more than a few years. Each year, the World Health Organization predicts which strains of the virus are most likely to be circulating in the next year (see Historical annual reformulations of the influenza vaccine), allowing pharmaceutical companies to develop vaccines that will provide the best immunity against these strains.[129] The vaccine is reformulated each season for a few specific flu strains but does not include all the strains active in the world during that season. It takes about six months for the manufacturers to formulate and produce the millions of doses required to deal with the seasonal epidemics; occasionally, a new or overlooked strain becomes prominent during that time.[130] It is also possible to get infected just before vaccination and get sick with the strain that the vaccine is supposed to prevent, as the vaccine takes about two weeks to become effective.[131]
|
81 |
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Vaccines can cause the immune system to react as if the body were actually being infected, and general infection symptoms (many cold and flu symptoms are just general infection symptoms) can appear, though these symptoms are usually not as severe or long-lasting as influenza. The most dangerous adverse effect is a severe allergic reaction to either the virus material itself or residues from the hen eggs used to grow the influenza; however, these reactions are extremely rare.[132]
|
82 |
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|
83 |
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A 2018 Cochrane review of children in good general health found that the live immunization seemed to lower the risk of getting influenza for the season from 18% to 4%. The inactivated vaccine seemed to lower the risk of getting flu for the season from 30% to 11%. Not enough data was available to draw definite conclusions about serious complications such as pneumonia or hospitalization.[120]
|
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|
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For healthy adults, a 2018 Cochrane review showed that vaccines reduced the incidence of lab-confirmed influenza from 2.3% to 0.9%, which constitutes a reduction of risk of approximately 60%. However, for influenza-like illness which is defined as the same symptoms of cough, fever, headache, runny nose, and bodily aches and pains, vaccine reduced the risk from 21.5% to 18.1%. This constitutes a much more modest reduction of risk of approximately 16%. The difference is most probably explained by the fact that over 200 viruses cause the same or similar symptoms as the flu virus.[119] Another review looked at the effect of short and long term exercise before the vaccine, however, no benefits or harms were recorded.[133]
|
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|
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+
The cost-effectiveness of seasonal influenza vaccination has been widely evaluated for different groups and in different settings.[134] It has generally been found to be a cost-effective intervention, especially in children[135] and the elderly,[136] however the results of economic evaluations of influenza vaccination have often been found to be dependent on key assumptions.[137][138]
|
88 |
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|
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These are the main ways that influenza spreads
|
90 |
+
|
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When vaccines and antiviral medications are limited, non-pharmaceutical interventions are essential to reduce transmission and spread. The lack of controlled studies and rigorous evidence of the effectiveness of some measures has hampered planning decisions and recommendations. Nevertheless, strategies endorsed by experts for all phases of flu outbreaks include hand and respiratory hygiene, self-isolation by symptomatic individuals and the use of face masks by them and their caregivers, surface disinfection, rapid testing and diagnosis, and contact tracing. In some cases, other forms of social distancing including school closures and travel restrictions are recommended.[139]
|
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Reasonably effective ways to reduce the transmission of influenza include good personal health and hygiene habits such as: not touching the eyes, nose or mouth;[140] frequent hand washing (with soap and water, or with alcohol-based hand rubs);[141] covering coughs and sneezes with a tissue or sleeve; avoiding close contact with sick people; and staying home when sick. Avoiding spitting is also recommended.[139] Although face masks might help prevent transmission when caring for the sick,[142][143] there is mixed evidence on beneficial effects in the community.[139][144] Smoking raises the risk of contracting influenza, as well as producing more severe disease symptoms.[145][146]
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|
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Since influenza spreads through both aerosols and contact with contaminated surfaces, surface sanitizing may help prevent some infections.[147] Alcohol is an effective sanitizer against influenza viruses, while quaternary ammonium compounds can be used with alcohol so that the sanitizing effect lasts for longer.[148] In hospitals, quaternary ammonium compounds and bleach are used to sanitize rooms or equipment that have been occupied by people with influenza symptoms.[148] At home, this can be done effectively with a diluted chlorine bleach.[149]
|
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|
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+
Social distancing strategies used during past pandemics, such as quarantines, travel restrictions, and the closing of schools, churches and theaters, have been employed to slow the spread of influenza viruses. Researchers have estimated that such interventions during the 1918 Spanish flu pandemic in the US reduced the peak death rate by up to 50%, and the overall mortality by about 10–30%, in areas where multiple interventions were implemented. The more moderate effect on total deaths was attributed to the measures being employed too late, or lifted too early, most after six weeks or less.[150][151]
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For typical flu outbreaks, routine cancellation of large gatherings or mandatory travel restrictions have received little agreement, particularly as they may be disruptive and unpopular. School closures have been found by most empirical studies to reduce community spread, but some findings have been contradictory. Recommendations for these community restrictions are usually on a case-by-case basis.[139]
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There are a number of rapid tests for the flu. One is called a Rapid Molecular Assay, when an upper respiratory tract specimen (mucus) is taken using a nasal swab or a nasopharyngeal swab.[152] It should be done within 3–4 days of symptom onset, as upper respiratory viral shedding takes a downward spiral after that.[41]
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People with the flu are advised to get plenty of rest, drink plenty of liquids, avoid using alcohol and tobacco and, if necessary, take medications such as acetaminophen (paracetamol) to relieve the fever and muscle aches associated with the flu.[153][154] In contrast, there is not enough evidence to support corticosteroids as additional therapy for influenza.[155] It is advised to avoid close contact with others to prevent spread of infection.[153][154] Children and teenagers with flu symptoms (particularly fever) should avoid taking aspirin during an influenza infection (especially influenza type B), because doing so can lead to Reye's syndrome, a rare but potentially fatal disease of the liver.[156] Since influenza is caused by a virus, antibiotics have no effect on the infection; unless prescribed for secondary infections such as bacterial pneumonia. Antiviral medication may be effective, if given early (within 48 hours to first symptoms), but some strains of influenza can show resistance to the standard antiviral medications and there is concern about the quality of the research.[157] High-risk individuals such as young children, pregnant women, the elderly, and those with compromised immune systems should visit the doctor for antiviral medications. Those with the emergency warning signs should visit the emergency room at once.[42]
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The two classes of antiviral medications used against influenza are neuraminidase inhibitors (oseltamivir, zanamivir, laninamivir and peramivir) and M2 protein inhibitors (adamantane derivatives).[158][159][160] In Russia, umifenovir is sold for treatment of influenza[161] and in the first quarter of 2020 had a 16 percent share in the antiviral market.[162]
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Overall the benefits of neuraminidase inhibitors in those who are otherwise healthy do not appear to be greater than the risks.[12] There does not appear to be any benefit in those with other health problems.[12] In those believed to have the flu, they decreased the length of time symptoms were present by slightly less than a day but did not appear to affect the risk of complications such as needing hospitalization or pneumonia.[13] Increasingly prevalent resistance to neuraminidase inhibitors has led researchers to seek alternative antiviral medications with different mechanisms of action.[163]
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The antiviral medications amantadine and rimantadine inhibit a viral ion channel (M2 protein), thus inhibiting replication of the influenza A virus.[86] These medications are sometimes effective against influenza A if given early in the infection but are ineffective against influenza B viruses, which lack the M2 drug target.[164] Measured resistance to amantadine and rimantadine in American isolates of H3N2 has increased to 91% in 2005.[165] This high level of resistance may be due to the easy availability of amantadines as part of over-the-counter cold remedies in countries such as China and Russia,[166] and their use to prevent outbreaks of influenza in farmed poultry.[167][168] The CDC recommended against using M2 inhibitors during the 2005–06 influenza season due to high levels of drug resistance.[169]
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Influenza's effects are much more severe and last longer than those of the common cold. Most people will recover completely in about one to two weeks, but others will develop life-threatening complications (such as pneumonia). Thus, influenza can be deadly, especially for the weak, young and old, those with compromised immune systems, or the chronically ill.[78] People with a weak immune system, such as people with advanced HIV infection or transplant recipients (whose immune systems are medically suppressed to prevent transplant organ rejection), suffer from particularly severe disease.[170] Pregnant women and young children are also at a high risk for complications.[171]
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The flu can worsen chronic health problems. People with emphysema, chronic bronchitis or asthma may experience shortness of breath while they have the flu, and influenza may cause worsening of coronary heart disease or congestive heart failure.[172] Smoking is another risk factor associated with more serious disease and increased mortality from influenza.[145]
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Even healthy people can be affected, and serious problems from influenza can happen at any age. People over 65 years old, pregnant women, very young children and people of any age with chronic medical conditions are more likely to get complications from influenza, such as pneumonia, bronchitis, sinus, and ear infections.[173]
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In some cases, an autoimmune response to an influenza infection may contribute to the development of Guillain–Barré syndrome.[174] However, as many other infections can increase the risk of this disease, influenza may only be an important cause during epidemics.[174][175] This syndrome has been believed to also be a rare side effect of influenza vaccines. One review gives an incidence of about one case per million vaccinations.[176] Getting infected by influenza itself increases both the risk of death (up to 1 in 10,000) and increases the risk of developing GBS to a much higher level than the highest level of suspected vaccine involvement (approx. 10 times higher by recent estimates).[177][174]
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According to the Centers for Disease Control and Prevention (CDC), "Children of any age with neurologic conditions are more likely than other children to become very sick if they get the flu. Flu complications may vary and for some children, can include pneumonia and even death."[178]
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Neurological conditions can include:
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These conditions can impair coughing, swallowing, clearing the airways, and in the worst cases, breathing. Therefore, they worsen the flu symptoms.[178]
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Influenza reaches peak prevalence in winter, and because the Northern and Southern Hemispheres have winter at different times of the year, there are actually two different flu seasons each year. This is why the World Health Organization (assisted by the National Influenza Centers) makes recommendations for two different vaccine formulations every year; one for the Northern, and one for the Southern Hemisphere.[129]
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A long-standing puzzle has been why outbreaks of the flu occur seasonally rather than uniformly throughout the year. One possible explanation is that, because people are indoors more often during the winter, they are in close contact more often, and this promotes transmission from person to person. Increased travel due to the Northern Hemisphere winter holiday season may also play a role.[179] Another factor is that cold temperatures lead to drier air, which may dehydrate mucus particles. Dry particles are lighter and can thus remain airborne for a longer period. The virus also survives longer on surfaces at colder temperatures and aerosol transmission of the virus is highest in cold environments (less than 5 °C) with low relative humidity.[180] The lower air humidity in winter seems to be the main cause of seasonal influenza transmission in temperate regions.[181][182]
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However, seasonal changes in infection rates also occur in tropical regions, and in some countries these peaks of infection are seen mainly during the rainy season.[183] Seasonal changes in contact rates from school terms, which are a major factor in other childhood diseases such as measles and pertussis, may also play a role in the flu. A combination of these small seasonal effects may be amplified by dynamical resonance with the endogenous disease cycles.[184] H5N1 exhibits seasonality in both humans and birds.[185][186]
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An alternative hypothesis to explain seasonality in influenza infections is an effect of vitamin D levels on immunity to the virus.[187] This idea was first proposed by Robert Edgar Hope-Simpson in 1981.[188] He proposed that the cause of influenza epidemics during winter may be connected to seasonal fluctuations of vitamin D, which is produced in the skin under the influence of solar (or artificial) UV radiation. This could explain why influenza occurs mostly in winter and during the tropical rainy season, when people stay indoors, away from the sun, and their vitamin D levels fall.
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Every year about 290,000 to 650,000 people die due to influenza globally, with an average of 389,000.[190] In the developed world most of those who die are over the age of 65.[1] In the developing world the effects are less clear; however, it appears that children are affected to a greater degree.[1]
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Although the number of cases of influenza can vary widely between years, approximately 36,000 deaths and more than 200,000 hospitalizations are directly associated with influenza a year in the United States.[191][192] One method of calculating influenza mortality produced an estimate of 41,400 average deaths per year in the United States between 1979 and 2001.[193] Different methods in 2010 by the Centers for Disease Control and Prevention (CDC) reported a range from a low of about 3,300 deaths to a high of 49,000 per year.[194]
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As influenza is caused by a variety of species and strains of viruses, in any given year some strains can die out while others create epidemics, while yet another strain can cause a pandemic. Typically, in a year's normal two flu seasons (one per hemisphere), there are between three and five million cases of severe illness,[4][1][195] which by some definitions is a yearly influenza epidemic.[1]
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Roughly three times per century, a pandemic occurs, which infects a large proportion of the world's population and can kill tens of millions of people (see pandemics section). In 2006, a study estimated that if a strain with similar virulence to the 1918 influenza had emerged that year, it could have killed between 50 and 80 million people.[196]
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New influenza viruses are constantly evolving by mutation or by reassortment.[54] Mutations can cause small changes in the hemagglutinin and neuraminidase antigens on the surface of the virus. This is called antigenic drift, which slowly creates an increasing variety of strains until one evolves that can infect people who are immune to the pre-existing strains. This new variant then replaces the older strains as it rapidly sweeps through the human population, often causing an epidemic.[197] However, since the strains produced by drift will still be reasonably similar to the older strains, some people will still be immune to them. In contrast, when influenza viruses reassort, they acquire completely new antigens—for example by reassortment between avian strains and human strains; this is called antigenic shift. If a human influenza virus is produced that has entirely new antigens, everybody will be susceptible, and the novel influenza will spread uncontrollably, causing a pandemic.[198] In contrast to this model of pandemics based on antigenic drift and shift, an alternative approach has been proposed where the periodic pandemics are produced by interactions of a fixed set of viral strains with a human population with a constantly changing set of immunities to different viral strains.[199]
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From a public health point of view, flu epidemics spread rapidly and are very difficult to control. Most influenza virus strains are not very infectious and each infected individual will only go on to infect one or two other individuals (the basic reproduction number for influenza is generally around 1.4). However, the generation time for influenza is extremely short: the time from a person becoming infected to when he infects the next person is only two days. The short generation time means that influenza epidemics generally peak at around 2 months and burn out after 3 months: the decision to intervene in an influenza epidemic, therefore, has to be taken early, and the decision is therefore often made on the back of incomplete data. Another problem is that individuals become infectious before they become symptomatic, which means that putting people in quarantine after they become ill is not an effective public health intervention.[200] For the average person, viral shedding tends to peak on day two, whereas symptoms peak on day three.[23]
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The word Influenza comes from the Italian language meaning "influence" and refers to the cause of the disease; initially, this ascribed illness to unfavorable astrological influences. It was introduced into English in the mid-eighteenth century during a pan-European epidemic.[201]
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Archaic terms for influenza include epidemic catarrh, la grippe (from the French, first used by Molyneaux in 1694; also used in German),[202] sweating sickness, and Spanish fever (particularly for the 1918 flu pandemic strain).[203]
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An overall lack of data up until 1500 precludes meaningful search for the influenza outbreaks in the more distant past.[205] Possibly the first influenza pandemic occurred around 6000 BC in China.[205] The symptoms of human influenza were clearly described by Hippocrates roughly 2,400 years ago.[206][207] Although the virus seems to have caused epidemics throughout human history, historical data on influenza are difficult to interpret, because the symptoms can be similar to those of other respiratory diseases.[208][202] The disease may have spread from Europe to the Americas as early as the European colonization of the Americas, since almost the entire indigenous population of the Antilles was killed by an epidemic resembling influenza that broke out in 1493, after the arrival of Christopher Columbus.[209][210]
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The first convincing record of an influenza pandemic was a minor pandemic chronicled in 1510, which began in East Asia before spreading to North Africa and then Europe. During this pandemic, influenza killed about 1% of its victims.[211][212] The first pandemic of influenza to be reliably recorded as spreading worldwide was the 1557 influenza pandemic,[213][214][215][216] in which a reoccurring wave likely killed Queen Mary I of England and the Archbishop of Canterbury within 12 hours of each other.[217][218] One of the most well-chronicled pandemics of influenza in the 16th Century occurred in 1580, beginning in East Asia and spreading to Europe through Africa, Russia, and the Spanish and Ottoman Empires. In Rome, over 8,000 people were killed. Several Spanish cities saw large scale deaths, among the fatalities the Queen of Spain, Anna of Austria. Pandemics continued sporadically throughout the 17th and 18th centuries, with the pandemic of 1830–1833 being particularly widespread; it infected approximately a quarter of the people exposed.[202]
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The most famous and lethal outbreak was the 1918 flu pandemic (Spanish flu) (type A influenza, H1N1 subtype), which lasted into 1920. It is not known exactly how many it killed, but estimates range from 17 million to 100 million people.[15][204][219][220] This pandemic has been described as "the greatest medical holocaust in history" and may have killed as many people as the Black Death.[202] This huge death toll was caused by an extremely high infection rate of up to 50% and the extreme severity of the symptoms, suspected to be caused by cytokine storms.[220] Symptoms in 1918 were so unusual that initially influenza was misdiagnosed as dengue, cholera, or typhoid. One observer wrote, "One of the most striking of the complications was hemorrhage from mucous membranes, especially from the nose, stomach, and intestine. Bleeding from the ears and petechial hemorrhages in the skin also occurred."[219] The majority of deaths were from bacterial pneumonia, a secondary infection caused by influenza, but the virus also killed people directly, causing massive hemorrhages and edema in the lung.[221]
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The 1918 flu pandemic was truly global, spreading even to the Arctic and remote Pacific islands. The unusually severe disease killed between two and twenty percent of those infected, as opposed to the more usual flu epidemic mortality rate of 0.1%.[204][219] Another unusual feature of this pandemic was that it mostly killed young adults, with 99% of pandemic influenza deaths occurring in people under 65, and more than half in young adults 20 to 40 years old.[222] This is unusual since influenza is normally most deadly to the very young (under age 2) and the very old (over age 70). The total mortality of the 1918–1919 pandemic is not known, but it is estimated that 2.5% to 5% of the world's population was killed. As many as 25 million may have been killed in the first 25 weeks; in contrast, HIV/AIDS has killed 25 million in its first 25 years.[219]
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Later flu pandemics were not so devastating. They included the 1957 Asian flu (type A, H2N2 strain) and the 1968 Hong Kong flu (type A, H3N2 strain), but even these smaller outbreaks killed millions of people. In later pandemics antibiotics were available to control secondary infections and this may have helped reduce mortality compared to the Spanish flu of 1918.[204]
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It was incorrectly assumed that the cause of influenza was bacterial in origin from 1892 (with Haemophilus influenzae being discovered by and suggested as the origin of influenza by R. F. J. Pfeiffer).[246] The first influenza virus to be isolated was from poultry, when in 1901, the agent causing a disease called "fowl plague" was passed through Chamberland filters, which have pores that are too small for bacteria to pass through.[247] However, the conceptual differences between viruses and bacteria as different entities was not fully understood for some time, complicating preventative measures taken during the 1918 influenza pandemic.[246] The etiological cause of influenza, the virus family Orthomyxoviridae, was first discovered in pigs by Richard Shope in 1931.[248] This discovery was shortly followed by the isolation of the virus from humans by a group headed by Patrick Laidlaw at the Medical Research Council of the United Kingdom in 1933.[249] However, it was not until Wendell Stanley first crystallized tobacco mosaic virus in 1935 that the non-cellular nature of viruses was appreciated.
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The first significant step towards preventing influenza was the development in 1944 of a killed-virus vaccine for influenza by Thomas Francis, Jr. This built on work by Australian Frank Macfarlane Burnet, who showed that the virus lost virulence when it was cultured in fertilized hen's eggs.[251] Application of this observation by Francis allowed his group of researchers at the University of Michigan to develop the first influenza vaccine, with support from the U.S. Army.[252] The Army was deeply involved in this research due to its experience of influenza in World War I, when thousands of troops were killed by the virus in a matter of months.[219] In comparison to vaccines, the development of anti-influenza drugs has been slower, with amantadine being licensed in 1966 and, almost thirty years later, the next class of drugs (the neuraminidase inhibitors) being developed.[253]
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Influenza produces direct costs due to lost productivity and associated medical treatment, as well as indirect costs of preventive measures. In the United States, seasonal influenza is estimated to result in a total average annual economic cost of over $11 billion, with direct medical costs estimated to be over $3 billion annually.[254] It has been estimated that a future pandemic could cause hundreds of billions of dollars in direct and indirect costs.[255] However, the economic impacts of past pandemics have not been intensively studied, and some authors have suggested that the Spanish influenza actually had a positive long-term effect on per-capita income growth, despite a large reduction in the working population and severe short-term depressive effects.[256] Other studies have attempted to predict the costs of a pandemic as serious as the 1918 Spanish flu on the U.S. economy, where 30% of all workers became ill, and 2.5% were killed. A 30% sickness rate and a three-week length of illness would decrease the gross domestic product by 5%. Additional costs would come from medical treatment of 18 million to 45 million people, and total economic costs would be approximately $700 billion.[257]
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Preventive costs are also high. Governments worldwide have spent billions of U.S. dollars preparing and planning for a potential H5N1 avian influenza pandemic, with costs associated with purchasing drugs and vaccines as well as developing disaster drills and strategies for improved border controls.[258] On 1 November 2005, United States President George W. Bush unveiled the National Strategy to Safeguard Against the Danger of Pandemic Influenza[255] backed by a request to Congress for $7.1 billion to begin implementing the plan.[259] Internationally, on 18 January 2006, donor nations pledged US$2 billion to combat bird flu at the two-day International Pledging Conference on Avian and Human Influenza held in China.[260][261]
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In an assessment of the 2009 H1N1 pandemic on selected countries in the Southern Hemisphere, data suggest that all countries experienced some time-limited and/or geographically isolated socioeconomic effects and a temporary decrease in tourism most likely due to fear of 2009 H1N1 disease. It is still too early to determine whether the H1N1 pandemic has had any long-term economic effects.[262][needs update]
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Research on influenza includes studies on molecular virology, how the virus produces disease (pathogenesis), host immune responses, viral genomics, and how the virus spreads (epidemiology). These studies help in developing influenza countermeasures; for example, a better understanding of the body's immune system response helps vaccine development, and a detailed picture of how influenza invades cells aids the development of antiviral drugs. One important basic research program is the Influenza Genome Sequencing Project, which was initiated in 2004 to create a library of influenza sequences and help clarify which factors make one strain more lethal than another, which genes most affect immunogenicity, and how the virus evolves over time.[263]
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The sequencing of the influenza genome and recombinant DNA technology may accelerate the generation of new vaccine strains by allowing scientists to substitute new antigens into a previously developed vaccine strain.[264] Growing viruses in cell culture also promises higher yields, less cost, better quality and surge capacity.[265] Research on a universal influenza A vaccine, targeted against the external domain of the transmembrane viral M2 protein (M2e), is being done at the University of Ghent by Walter Fiers, Xavier Saelens and their team[266][267][268] and has now successfully concluded Phase I clinical trials. There has been some research success towards a "universal flu vaccine" that produces antibodies against proteins on the viral coat which mutate less rapidly, and thus a single shot could potentially provide longer-lasting protection.[269][270][271]
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A number of biologics, therapeutic vaccines and immunobiologics are also being investigated for treatment of infection caused by viruses. Therapeutic biologics are designed to activate the immune response to virus or antigens. Typically, biologics do not target metabolic pathways like anti-viral drugs, but stimulate immune cells such as lymphocytes, macrophages, and/or antigen-presenting cells, in an effort to drive an immune response towards a cytotoxic effect against the virus. Influenza models, such as murine influenza, are convenient models to test the effects of prophylactic and therapeutic biologics. For example, lymphocyte T-cell immunomodulator inhibits viral growth in the murine model of influenza.[272]
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Influenza infects many animal species, and transfer of viral strains between species can occur. Birds are thought to be the main animal reservoirs of influenza viruses.[273] Most influenza strains are believed to have originated after humans began their intensive domestication of animals about 10,000 years ago.[274] Sixteen forms of hemagglutinin and nine forms of neuraminidase have been identified. All known subtypes (HxNy) are found in birds, but many subtypes are endemic in humans, dogs, horses, and pigs; populations of camels, ferrets, cats, seals, mink, and whales also show evidence of prior infection or exposure to influenza.[63] Variants of flu virus are sometimes named according to the species the strain is endemic in or adapted to. The main variants named using this convention are: bird flu, human flu, swine flu, horse flu and dog flu. (Cat flu generally refers to feline viral rhinotracheitis or feline calicivirus and not infection from an influenza virus.) In pigs, horses and dogs, influenza symptoms are similar to humans, with cough, fever and loss of appetite.[63] The frequency of animal diseases are not as well-studied as human infection, but an outbreak of influenza in harbor seals caused approximately 500 seal deaths off the New England coast in 1979–1980.[275] However, outbreaks in pigs are common and do not cause severe mortality.[63] Vaccines have also been developed to protect poultry from avian influenza. These vaccines can be effective against multiple strains and are used either as part of a preventive strategy, or combined with culling in attempts to eradicate outbreaks.[276]
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Flu symptoms in birds are variable and can be unspecific.[277] The symptoms following infection with low-pathogenicity avian influenza may be as mild as ruffled feathers, a small reduction in egg production, or weight loss combined with minor respiratory disease.[278] Since these mild symptoms can make diagnosis in the field difficult, tracking the spread of avian influenza requires laboratory testing of samples from infected birds. Some strains such as Asian H9N2 are highly virulent to poultry and may cause more extreme symptoms and significant mortality.[279] In its most highly pathogenic form, influenza in chickens and turkeys produces a sudden appearance of severe symptoms and almost 100% mortality within two days.[280] As the virus spreads rapidly in the crowded conditions seen in the intensive farming of chickens and turkeys, these outbreaks can cause large economic losses to poultry farmers.[citation needed]
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An avian-adapted, highly pathogenic strain of H5N1 (called HPAI A(H5N1), for "highly pathogenic avian influenza virus of type A of subtype H5N1") causes H5N1 flu, commonly known as "avian influenza" or simply "bird flu", and is endemic in many bird populations, especially in Southeast Asia. This Asian lineage strain of HPAI A(H5N1) is spreading globally. It is epizootic (an epidemic in non-humans) and panzootic (a disease affecting animals of many species, especially over a wide area), killing tens of millions of birds and spurring the culling of hundreds of millions of other birds in an attempt to control its spread. Most references in the media to "bird flu" and most references to H5N1 are about this specific strain.[281][282]
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HPAI A(H5N1) is an avian disease and there is no evidence suggesting efficient human-to-human transmission of HPAI A(H5N1). In almost all cases, those infected have had extensive physical contact with infected birds.[283] H5N1 may mutate or reassort into a strain capable of efficient human-to-human transmission. The exact changes that are required for this to happen are not well understood.[284] Due to the high lethality and virulence of H5N1, its endemic presence, and its large and increasing biological host reservoir, the H5N1 virus was the world's major pandemic threat in the 2006–07 flu season, and billions of dollars are being raised and spent researching H5N1 and preparing for a potential influenza pandemic.[258]
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In March 2013, the Chinese government reported three cases of H7N9 influenza infections in humans, two of whom had died and the third became critically ill. Although the strain of the virus is not thought to spread efficiently between humans,[285][286] by mid-April, at least 82 persons had become ill from H7N9, of which 17 had died. These cases include three small family clusters in Shanghai and one cluster between a neighboring girl and boy in Beijing, raising at least the possibility of human-to-human transmission. The WHO points out that one cluster did not have two of the cases lab confirmed and further points out, as a matter of baseline information, that some viruses are able to cause limited human-to-human transmission under conditions of close contact but are not transmissible enough to cause large community outbreaks.[287][288][289]
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In pigs swine influenza produces fever, lethargy, sneezing, coughing, difficulty breathing and decreased appetite.[290] In some cases the infection can cause abortion. Although mortality is usually low, the virus can produce weight loss and poor growth, causing economic loss to farmers.[290] Infected pigs can lose up to 12 pounds of body weight over a three- to four-week period.[290] Direct transmission of an influenza virus from pigs to humans is occasionally possible (this is called zoonotic swine flu). In all, 50 human cases are known to have occurred since the virus was identified in the mid-20th century, which have resulted in six deaths.[291]
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In 2009, a swine-origin H1N1 virus strain commonly referred to as "swine flu" caused the 2009 flu pandemic, but there is no evidence that it is endemic to pigs (i.e. actually a swine flu) or of transmission from pigs to people; instead, the virus spreads from person to person.[292][293] This strain is a reassortment of several strains of H1N1 that are usually found separately, in humans, birds, and pigs.[294]
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Lascaux (French: Grotte de Lascaux, "Lascaux Cave"; English: /læsˈkoʊ/,[1] French: [lasko][2]) is the setting of a complex of caves near the village of Montignac, in the department of Dordogne in southwestern France. Over 600 parietal wall paintings cover the interior walls and ceilings of the cave. The paintings represent primarily large animals, typical local and contemporary fauna that correspond with the fossil record of the Upper Paleolithic time. The drawings are the combined effort of many generations, and with continued debate, the age of the paintings is estimated at around 17,000 years (early Magdalenian).[3][4][5] Lascaux was inducted into the UNESCO World Heritage Sites list in 1979, as an element of the Prehistoric Sites and Decorated Caves of the Vézère Valley.[6]
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On 12 September 1940, the entrance to the Lascaux Cave was discovered by 18-year-old Marcel Ravidat when his dog, Robot, fell in a hole. Ravidat returned to the scene with three friends, Jacques Marsal, Georges Agnel, and Simon Coencas. They entered the cave through a 15-metre-deep (50-foot) shaft that they believed might be a legendary secret passage to the nearby Lascaux Manor.[7][8][9] The teenagers discovered that the cave walls were covered with depictions of animals.[10][11] Galleries that suggest continuity, context or simply represent a cavern were given names. Those include the Hall of the Bulls, the Passageway, the Shaft, the Nave, the Apse, and the Chamber of Felines. They returned along with the Abbé Henri Breuil on 21 September 1940; Breuil would make many sketches of the cave, some of which are used as study material today due to the extreme degradation of many of the paintings. Breuil was accompanied by Denis Peyrony (curator of the Prehistory Museum at Les Eyzies), Jean Bouyssonie and Dr Cheynier.
|
6 |
+
|
7 |
+
The cave complex was opened to the public on 14 July 1948, and initial archaeological investigations began a year later, focusing on the Shaft. By 1955, carbon dioxide, heat, humidity, and other contaminants produced by 1,200 visitors per day had visibly damaged the paintings. As air condition deteriorated, fungi and lichen increasingly infested the walls. Consequently, the cave was closed to the public in 1963, the paintings were restored to their original state, and a monitoring system on a daily basis was introduced.
|
8 |
+
|
9 |
+
Conservation problems in the original cave have made the creation of replicas more important.
|
10 |
+
|
11 |
+
Lascaux II, an exact copy of the Great Hall of the Bulls and the Painted Gallery was displayed at the Grand Palais in Paris, before being displayed from 1983 in the cave's vicinity (about 200 m or 660 ft away from the original cave), a compromise and attempt to present an impression of the paintings' scale and composition for the public without harming the originals.[7][11] A full range of Lascaux's parietal art is presented a few kilometres from the site at the Centre of Prehistoric Art, Le Parc du Thot, where there are also live animals representing ice-age fauna.[12]
|
12 |
+
|
13 |
+
The paintings for this site were duplicated with the same type of materials such as iron oxide, charcoal and ochre which were believed to be used 19 thousand years ago.[9][13][14][15] Other facsimiles of Lascaux have also been produced over the years.
|
14 |
+
|
15 |
+
Lascaux III is a series of five exact reproductions of the cave art (the Nave and Shaft) that, since 2012, have traveled around the world allowing knowledge of Lascaux to be shared far from the original.
|
16 |
+
|
17 |
+
Lascaux IV is a new copy of all the painted areas of the cave that forms part of the International Centre for Parietal Art (Centre International de l'Art Pariétal). Since December 2016 this larger and more accurate replica which integrates digital technology into the display is presented in a new museum built by Snøhetta inside the hill overlooking Montignac.[16][17]
|
18 |
+
|
19 |
+
In its sedimentary composition, the Vézère drainage basin covers one fourth of the département of the Dordogne, the northernmost region of the Black Périgord. Before joining the Dordogne River near Limeuil, the Vézère flows in a south-westerly direction. At its centre point, the river's course is marked by a series of meanders flanked by high limestone cliffs that determine the landscape. Upstream from this steep-sloped relief, near Montignac and in the vicinity of Lascaux, the contours of the land soften considerably; the valley floor widens, and the banks of the river lose their steepness.
|
20 |
+
|
21 |
+
The Lascaux valley is located some distance from the major concentrations of decorated caves and inhabited sites, most of which were discovered further downstream. In the environs of the village of Eyzies-de-Tayac Sireuil, there are no fewer than 37 decorated caves and shelters, as well as an even greater number of habitation sites from the Upper Paleolithic, located in the open, beneath a sheltering overhang, or at the entrance to one of the area's karst cavities. This is the highest concentration in Europe.
|
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+
|
23 |
+
|
24 |
+
|
25 |
+
The cave contains nearly 6,000 figures, which can be grouped into three main categories: animals, human figures, and abstract signs. The paintings contain no images of the surrounding landscape or the vegetation of the time.[18] Most of the major images have been painted onto the walls using red, yellow, and black colours from a complex multiplicity of mineral pigments[19]:110[20] including iron compounds such as iron oxide (ochre),[21]:204 hematite, and goethite,[20][22] as well as manganese-containing pigments.[20][21]:208 Charcoal may also have been used[21]:199 but seemingly to a sparing extent.[19] On some of the cave walls, the colour may have been applied as a suspension of pigment in either animal fat or calcium-rich cave groundwater or clay, making paint,[19] that was swabbed or blotted on, rather than applied by brush.[22] In other areas, the colour was applied by spraying the pigments by blowing the mixture through a tube.[22] Where the rock surface is softer, some designs have been incised into the stone. Many images are too faint to discern, and others have deteriorated entirely.
|
26 |
+
|
27 |
+
Over 900 can be identified as animals, and 605 of these have been precisely identified. Out of these images, there are 364 paintings of equines as well as 90 paintings of stags. Also represented are cattle and bison, each representing 4 to 5% of the images. A smattering of other images include seven felines, a bird, a bear, a rhinoceros, and a human. There are no images of reindeer, even though that was the principal source of food for the artists.[23] Geometric images have also been found on the walls.
|
28 |
+
|
29 |
+
The most famous section of the cave is The Hall of the Bulls where bulls, equines, aurochs, stags and the only bear in the cave are depicted. The four black bulls, or aurochs, are the dominant figures among the 36 animals represented here. One of the bulls is 5.2 metres (17 ft 1 in) long, the largest animal discovered so far in cave art. Additionally, the bulls appear to be in motion.[23]
|
30 |
+
|
31 |
+
A painting referred to as "The Crossed Bison", found in the chamber called the Nave, is often submitted as an example of the skill of the Paleolithic cave painters. The crossed hind legs create the illusion that one bison is closer to the viewer than the other. This visual depth in the scene demonstrates a primitive form of perspective which was particularly advanced for the time.
|
32 |
+
|
33 |
+
The Hall of the Bulls, presents the most spectacular composition of Lascaux. Its calcite walls are not suitable for engraving, so it is only decorated with paintings, often of impressive dimensions: some are up to five metres long.
|
34 |
+
|
35 |
+
Two rows of aurochs face each other, two on one side and three on the other. The two aurochs on the north side are accompanied by about ten horses and a large enigmatic animal, with two straight lines on its forehead that earned it the nickname "unicorn". On the south side, three large aurochs are next to three smaller ones, painted red, as well as six small deer and the only bear in the cave, superimposed on the belly of an aurochs and difficult to read.
|
36 |
+
|
37 |
+
The Axial Diverticulum is also decorated with cattle and horses accompanied by deer and ibex. A drawing of a fleeing horse was brushed with manganese pencil 2.50 metres above the ground. Some animals are painted on the ceiling and seem to roll from one wall to the other. These representations, which required the use of scaffolding, are intertwined with many signs (sticks, dots and rectangular signs).
|
38 |
+
|
39 |
+
The Passage has a highly degraded decoration, notably through air circulation.
|
40 |
+
|
41 |
+
The Nave has four groups of figures: the Empreinte panel, the Black Cow panel, the Deer swimming panel and the Crossed Buffalo panel. These works are accompanied by many enigmatic geometric signs, including coloured checkers that H. Breuil called "coats of arms".
|
42 |
+
|
43 |
+
The Feline Diverticulum owes its name to a group of felines, one of which seems to urinate to mark its territory. Very difficult to access, one can see there engravings of wild animals of a rather naive style. There are also other animals associated with signs, including a representation of a horse seen from the front, exceptional in Paleolithic art where animals are generally represented in profiles or from a "twisted perspective".
|
44 |
+
|
45 |
+
The apse contains more than a thousand engravings, some of which are superimposed on paintings, corresponding to animals and signs. There is the only reindeer represented in Lascaux.
|
46 |
+
|
47 |
+
The Well presents the most enigmatic scene of Lascaux: an ithyphallic (erect sex) man with a bird's head seems to fall, perhaps knocked down by a buffalo gutted by a saga; at his side is represented an elongated object surmounted by a bird, perhaps a propeller; on the left a rhinoceros moves away. A horse is also present on the opposite wall. Two groups of signs are to be noted in this composition:
|
48 |
+
|
49 |
+
- between man and rhinos, three pairs of digitized punctuation marks found at the bottom of the Cat Diverticulum, in the most remote part of the cave;
|
50 |
+
|
51 |
+
- under man and bison, a complex barbed wire sign that can be found almost identically on other walls of the cave, but also on paddle points and on the sandstone lamp found nearby.
|
52 |
+
|
53 |
+
The interpretation of Palaeolithic Art is problematic, as it can be influenced by our own prejudices and beliefs. Some anthropologists and art historians theorize the paintings could be an account of past hunting success, or could represent a mystical ritual in order to improve future hunting endeavors. The latter theory is supported by the overlapping images of one group of animals in the same cave location as another group of animals, suggesting that one area of the cave was more successful for predicting a plentiful hunting excursion.[24]
|
54 |
+
|
55 |
+
Applying the iconographic method of analysis to the Lascaux paintings (studying position, direction and size of the figures; organization of the composition; painting technique; distribution of the color planes; research of the image center), Thérèse Guiot-Houdart attempted to comprehend the symbolic function of the animals, to identify the theme of each image and finally to reconstitute the canvas of the myth illustrated on the rock walls.[25][further explanation needed]
|
56 |
+
|
57 |
+
Julien d'Huy and Jean-Loïc Le Quellec showed that certain angular or barbed signs of Lascaux may be analysed as "weapon" or "wounds". These signs affect dangerous animals—big cats, aurochs and bison—more than others and may be explained by a fear of the animation of the image.[26] Another finding supports the hypothesis of half-alive images. At Lascaux, bison, aurochs and ibex are not represented side by side. Conversely, one can note a bison-horses-lions system and an aurochs-horses-deer-bears system, these animals being frequently associated.[27] Such a distribution may show the relationship between the species pictured and their environmental conditions. Aurochs and bison fight one against the other, and horses and deer are very social with other animals. Bison and lions live in open plains areas; aurochs, deer and bears are associated with forests and marshes; ibex habitat is rocky areas, and horses are highly adaptive for all these areas. The Lascaux paintings' disposition may be explained by a belief in the real life of the pictured species, wherein the artists tried to respect their real environmental conditions.[28]
|
58 |
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|
59 |
+
Less known is the image area called the Abside (Apse), a roundish, semi-spherical chamber similar to an apse in a Romanesque basilica. It is approximately 4.5 metres in diameter (about 5 yards) and covered on every wall surface (including the ceiling) with thousands of entangled, overlapping, engraved drawings.[29] The ceiling of the Apse, which ranges from 1.6 to 2.7 metres high (about 5.2 to 8.9 feet) as measured from the original floor height, is so completely decorated with such engravings that it indicates that the prehistoric people who executed them first constructed a scaffold to do so.[18][30]
|
60 |
+
|
61 |
+
According to David Lewis-Williams and Jean Clottes who both studied presumably similar art of the San people of Southern Africa, this type of art is spiritual in nature relating to visions experienced during ritualistic trance-dancing. These trance visions are a function of the human brain and so are independent of geographical location.[31] Nigel Spivey, a professor of classical art and archeology at the University of Cambridge, has further postulated in his series, How Art Made the World, that dot and lattice patterns overlapping the representational images of animals are very similar to hallucinations provoked by sensory-deprivation. He further postulates that the connections between culturally important animals and these hallucinations led to the invention of image-making, or the art of drawing.[32]
|
62 |
+
|
63 |
+
Leroi-Gourhan studied the cave from the 60s, his observation of the associations of animals and the distribution of species within the cave led him to develop a Structuralist theory that posited the existence of a genuine organization of the graphic space in Palaeolithic sanctuaries. This model is based on a masculine/feminine duality – which can be particularly observed in the bison/horse and aurochs/horse pairs – identifiable in both the signs and the animal representations. He also defined an ongoing evolution through four consecutive styles, from the Aurignacian to the Late Magdalenian. André Leroi-Gourhan did not publish a detailed analysis of the cave's figures. In his work Préhistoire de l’art occidental, published in 1965, he nonetheless put forward an analysis of certain signs and applied his explanatory model to the understanding of other decorated caves.
|
64 |
+
|
65 |
+
The opening of Lascaux Cave after World War II changed the cave environment. The exhalations of 1,200 visitors per day, presence of light, and changes in air circulation have created a number of problems. Lichens and crystals began to appear on the walls in the late 1950s, leading to closure of the caves in 1963. This led to restriction of access to the real caves to a few visitors every week, and the creation of a replica cave for visitors to Lascaux. In 2001, the authorities in charge of Lascaux changed the air conditioning system which resulted in regulation of the temperature and humidity. When the system had been established, an infestation of Fusarium solani, a white mold, began spreading rapidly across the cave ceiling and walls.[33] The mold is considered to have been present in the cave soil and exposed by the work of tradesmen, leading to the spread of the fungus which was treated with quicklime. In 2007, a new fungus, which has created grey and black blemishes, began spreading in the real cave.
|
66 |
+
|
67 |
+
As of 2008, the cave contained black mold. In January 2008, authorities closed the cave for three months, even to scientists and preservationists. A single individual was allowed to enter the cave for twenty minutes once a week to monitor climatic conditions. Now only a few scientific experts are allowed to work inside the cave and just for a few days a month, but the efforts to remove the mold have taken a toll, leaving dark patches and damaging the pigments on the walls.[34] In 2009 the mold problem was pronounced stable.[35] In 2011 the fungus seemed to be in retreat after the introduction of an additional, even stricter conservation program.[36] Two research programs have been instigated at the CIAP concerning how to best treat the problem, and the cave also now possesses a powerful climatisation system designed to reduce the introduction of bacteria.
|
68 |
+
|
69 |
+
Organized through the initiative of the French Ministry of Culture, an international symposium titled "Lascaux and Preservation Issues in Subterranean Environments" was held in Paris on 26 and 27 February 2009, under the chairmanship of Jean Clottes. It brought together nearly three hundred participants from seventeen countries with the goal of confronting research and interventions conducted in Lascaux Cave since 2001 with the experiences gained in other countries in the domain of preservation in subterranean environments.[37] The proceedings of this symposium were published in 2011. Seventy-four specialists in fields as varied as biology, biochemistry, botany, hydrology, climatology, geology, fluid mechanics, archaeology, anthropology, restoration and conservation, from numerous countries (France, United States, Portugal, Spain, Japan, and others) contributed to this publication.[38]
|
70 |
+
|
71 |
+
In May 2018 Ochroconis lascauxensis, a species of fungus of the Ascomycota phylum, was officially described and named after the place of its first emergence and isolation, the Lascaux cave. This followed on from the discovery of another closely related species Ochroconis anomala, first observed inside the cave in 2000. The following year black spots began to appear among the cave paintings. No official announcement on the effect or progress of attempted treatments has ever been made.[39]
|
72 |
+
|
73 |
+
The problem is ongoing, as are efforts to control the microbial and fungal growths in the cave. The fungal infection crises have led to the establishment of an International Scientific Committee for Lascaux and to rethinking how, and how much, human access should be permitted in caves containing prehistoric art.[40]
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1 |
+
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2 |
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|
4 |
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|
5 |
+
365,000+ total dead[8]
|
6 |
+
|
7 |
+
290,000+ total dead
|
8 |
+
|
9 |
+
The American Civil War (also known by other names) was a civil war in the United States from 1861 to 1865, fought between northern states loyal to the Union and southern states that had seceded from the Union to form the Confederate States of America.[e] The civil war began primarily as a result of the long-standing controversy over the enslavement of black people. War broke out in April 1861 when secessionist forces attacked Fort Sumter in South Carolina just over a month after Abraham Lincoln had been inaugurated as the President of the United States. The loyalists of the Union in the North, which also included some geographically western and southern states, proclaimed support for the Constitution. They faced secessionists of the Confederate States in the South, who advocated for states' rights to uphold slavery.
|
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+
|
11 |
+
Of the 34 U.S. states in February 1861, seven Southern slave-holding states were declared by their state governments to have seceded from the country, and the Confederate States of America was organized in rebellion against the U.S. constitutional government. The Confederacy grew to control at least a majority of territory in eleven states, and it claimed the additional states of Kentucky and Missouri by assertions from native secessionists fleeing Union authority. These states were given full representation in the Confederate Congress throughout the Civil War. The two remaining slave-holding states, Delaware and Maryland, were invited to join the Confederacy, but nothing substantial developed due to intervention by federal troops.
|
12 |
+
|
13 |
+
The Confederate states were never diplomatically recognized as a joint entity by the government of the United States, nor by that of any foreign country.[f] The states that remained loyal to the U.S. were known as the Union.[g] The Union and the Confederacy quickly raised volunteer and conscription armies that fought mostly in the South for four years. Intense combat left between 620,000 and 750,000 people dead. The Civil War remains the deadliest military conflict in American history,[h] and accounted for more American military deaths than all other wars combined until the Vietnam War.[i]
|
14 |
+
|
15 |
+
The war effectively ended on April 9, 1865, when Confederate General Robert E. Lee surrendered to Union General Ulysses S. Grant at the Battle of Appomattox Court House. Confederate generals throughout the Southern states followed suit, the last surrender on land occurring June 23. Much of the South's infrastructure was destroyed, especially its railroads. The Confederacy collapsed, slavery was abolished, and four million enslaved black people were freed. The war-torn nation then entered the Reconstruction era in a partially successful attempt to rebuild the country and grant civil rights to freed slaves.
|
16 |
+
|
17 |
+
The war is one of the most studied and written about episodes in U.S. history, and remains the subject of cultural and historiographical debate. Of particular interest are the causes of the Civil War and the persisting myth of the Lost Cause of the Confederacy. The American Civil War was among the earliest industrial wars. Railroads, the telegraph, steamships and iron-clad ships, and mass-produced weapons were employed extensively. The mobilization of civilian factories, mines, shipyards, banks, transportation, and food supplies all foreshadowed the impact of industrialization in World War I, World War II, and subsequent conflicts. It remains the deadliest war in American history. From 1861 to 1865, it is estimated that 620,000 to 750,000 soldiers died,[15] along with an undetermined number of civilians.[j] By one estimate, the war claimed the lives of 10 percent of all Northern men 20–45 years old, and 30 percent of all Southern white men aged 18–40.[17]
|
18 |
+
|
19 |
+
The practice of slavery in the United States was one of the key political issues of the 19th century. Slavery had been a controversial issue during the framing of the Constitution, but the issue was left unsettled.[18]
|
20 |
+
|
21 |
+
In the 1860 presidential election, Republicans, led by Abraham Lincoln, supported banning slavery in all the U.S. territories (parts of the U.S. that are not states). The Southern states viewed this as a violation of their constitutional rights, and as the first step in a grander Republican plan to eventually abolish slavery. The three pro-Union candidates together received an overwhelming 82% majority of the votes cast nationally: Republican Lincoln's votes centered in the north, Democrat Stephen A. Douglas' votes were distributed nationally and Constitutional Unionist John Bell's votes centered in Tennessee, Kentucky, and Virginia. The Republican Party, dominant in the North, secured a plurality of the popular votes and a majority of the electoral votes nationally; thus Lincoln was elected president. He was the first Republican Party candidate to win the presidency. The South was outraged, and before his inauguration, seven slave states with cotton-based economies declared secession and formed the Confederacy. The first six to declare secession had the highest proportions of enslaved people in their populations, with an average of 49 percent.[19] Of those states whose legislatures resolved for secession, the first seven voted with split majorities for unionist candidates Douglas and Bell (Georgia with 51% and Louisiana with 55%), or with sizable minorities for those unionists (Alabama with 46%, Mississippi with 40%, Florida with 38%, Texas with 25%, and South Carolina, which cast Electoral College votes without a popular vote for president).[20]
|
22 |
+
|
23 |
+
Eight remaining slave-holding states continued to reject calls for secession. Outgoing Democratic President James Buchanan and the incoming Republicans rejected secession as illegal. Lincoln's March 4, 1861, inaugural address declared that his administration would not initiate a civil war. Speaking directly to the "Southern States", he attempted to calm their fears of any threats to slavery, reaffirming, "I have no purpose, directly or indirectly to interfere with the institution of slavery in the United States where it exists. I believe I have no lawful right to do so, and I have no inclination to do so."[21] After Confederate forces seized numerous federal forts within territory claimed by the Confederacy, efforts at compromise failed and both sides prepared for war. The Confederates assumed that European countries were so dependent on "King Cotton" that they would intervene,[22] but none did, and none recognized the new Confederate States of America.
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+
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25 |
+
Hostilities began on April 12, 1861, when Confederate forces fired upon Fort Sumter. While in the Western Theater the Union made significant permanent gains, in the Eastern Theater, the battle was inconclusive during 1861–1862. In September 1862, Lincoln issued the Emancipation Proclamation, which made ending slavery a war goal.[23] To the west, the Union destroyed the Confederate river navy by summer of 1862, then much of its western armies, and seized New Orleans. The successful 1863 Union siege of Vicksburg split the Confederacy in two at the Mississippi River. In 1863, Robert E. Lee's Confederate incursion north ended at the Battle of Gettysburg. Western successes led to Ulysses S. Grant's command of all Union armies in 1864. Inflicting an ever-tightening naval blockade of Confederate ports, the Union marshaled resources and manpower to attack the Confederacy from all directions, leading to the fall of Atlanta to William Tecumseh Sherman and his march to the sea. The last significant battles raged around the Siege of Petersburg. Lee's escape attempt ended with his surrender at Appomattox Court House, on April 9, 1865. While the military war was coming to an end, the political reintegration of the nation was to take another 12 years, known as the Reconstruction era.
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+
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+
The causes of secession were complex and have been controversial since the war began, but most academic scholars identify slavery as a central cause of the war. James C. Bradford wrote that the issue has been further complicated by historical revisionists, who have tried to offer a variety of reasons for the war.[24] Slavery was the central source of escalating political tension in the 1850s. The Republican Party was determined to prevent any spread of slavery, and many Southern leaders had threatened secession if the Republican candidate, Lincoln, won the 1860 election. After Lincoln won, many Southern leaders felt that disunion was their only option, fearing that the loss of representation would hamper their ability to promote pro-slavery acts and policies.[25][26]
|
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+
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+
Slavery was a major cause of disunion.[27] Although there were opposing views even in the Union States,[28][29] most Northern soldiers were mostly indifferent on the subject of slavery,[30] while Confederates fought the war mainly to protect a Southern society of which slavery was an integral part.[31][32] From the anti-slavery perspective, the issue was primarily about whether the system of slavery was an anachronistic evil that was incompatible with republicanism. The strategy of the anti-slavery forces was containment—to stop the expansion and thus put slavery on a path to gradual extinction.[33] The slave-holding interests in the South denounced this strategy as infringing upon their Constitutional rights.[34] Southern whites believed that the emancipation of slaves would destroy the South's economy, due to the large amount of capital invested in slaves and fears of integrating the ex-slave black population.[35] In particular, Southerners feared a repeat of "the horrors of Santo Domingo", in which nearly all white people – including men, women, children, and even many sympathetic to abolition – were killed after the successful slave revolt in Haiti. Historian Thomas Fleming points to the historical phrase "a disease in the public mind" used by critics of this idea, and proposes it contributed to the segregation in the Jim Crow era following emancipation.[36] These fears were exacerbated by the 1859 attempt of John Brown to instigate an armed slave rebellion in the South.
|
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+
|
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+
Slavery was illegal in much of the North, having been outlawed in the late 18th and early 19th centuries. It was also fading in the border states and Southern cities, but it was expanding in the highly profitable cotton districts of the rural South and Southwest. Subsequent writers on the American Civil War looked to several factors explaining the geographic divide.[citation needed]
|
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+
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+
Between 1803 and 1854, the United States achieved a vast expansion of territory through purchase, negotiation, and conquest. At first, the new states carved out of these territories entering the union were apportioned equally between slave and free states. Pro- and anti-slavery forces collided over the territories west of the Mississippi.[37]
|
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+
|
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+
With the conquest of northern Mexico west to California in 1848, slaveholding interests looked forward to expanding into these lands and perhaps Cuba and Central America as well.[38][39]
|
36 |
+
Northern "free soil" interests vigorously sought to curtail any further expansion of slave territory. The Compromise of 1850 over California balanced a free-soil state with stronger fugitive slave laws for a political settlement after four years of strife in the 1840s. But the states admitted following California were all free: Minnesota (1858), Oregon (1859), and Kansas (1861). In the Southern states the question of the territorial expansion of slavery westward again became explosive.[40] Both the South and the North drew the same conclusion: "The power to decide the question of slavery for the territories was the power to determine the future of slavery itself."[41][42]
|
37 |
+
|
38 |
+
By 1860, four doctrines had emerged to answer the question of federal control in the territories, and they all claimed they were sanctioned by the Constitution, implicitly or explicitly.[43] The first of these "conservative" theories, represented by the Constitutional Union Party, argued that the Missouri Compromise apportionment of territory north for free soil and south for slavery should become a Constitutional mandate. The Crittenden Compromise of 1860 was an expression of this view.[44]
|
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+
|
40 |
+
The second doctrine of Congressional preeminence, championed by Abraham Lincoln and the Republican Party, insisted that the Constitution did not bind legislators to a policy of balance—that slavery could be excluded in a territory as it was done in the Northwest Ordinance of 1787 at the discretion of Congress;[45] thus Congress could restrict human bondage, but never establish it. The Wilmot Proviso announced this position in 1846.[46]
|
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+
|
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+
Senator Stephen A. Douglas proclaimed the doctrine of territorial or "popular" sovereignty—which asserted that the settlers in a territory had the same rights as states in the Union to establish or disestablish slavery as a purely local matter.[47] The Kansas–Nebraska Act of 1854 legislated this doctrine.[48] In the Kansas Territory, years of pro and anti-slavery violence and political conflict erupted; the congressional House of Representatives voted to admit Kansas as a free state in early 1860, but its admission did not pass the Senate until January 1861, after the departure of Southern senators.[49]
|
43 |
+
|
44 |
+
The fourth theory was advocated by Mississippi Senator Jefferson Davis,[50] one of state sovereignty ("states' rights"),[51] also known as the "Calhoun doctrine",[52] named after the South Carolinian political theorist and statesman John C. Calhoun.[53] Rejecting the arguments for federal authority or self-government, state sovereignty would empower states to promote the expansion of slavery as part of the federal union under the U.S. Constitution.[54] "States' rights" was an ideology formulated and applied as a means of advancing slave state interests through federal authority.[55] As historian Thomas L. Krannawitter points out, the "Southern demand for federal slave protection represented a demand for an unprecedented expansion of federal power."[56][57] These four doctrines comprised the dominant ideologies presented to the American public on the matters of slavery, the territories, and the U.S. Constitution before the 1860 presidential election.[58]
|
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+
|
46 |
+
The South argued that just as each state had decided to join the Union, a state had the right to secede—leave the Union—at any time. Northerners (including President Buchanan) rejected that notion as opposed to the will of the Founding Fathers, who said they were setting up a perpetual union.[59] Historian James McPherson writes concerning states' rights and other non-slavery explanations:
|
47 |
+
|
48 |
+
While one or more of these interpretations remain popular among the Sons of Confederate Veterans and other Southern heritage groups, few professional historians now subscribe to them. Of all these interpretations, the states'-rights argument is perhaps the weakest. It fails to ask the question, states' rights for what purpose? States' rights, or sovereignty, was always more a means than an end, an instrument to achieve a certain goal more than a principle.[60]
|
49 |
+
|
50 |
+
Sectionalism resulted from the different economies, social structure, customs, and political values of the North and South.[61][62] Regional tensions came to a head during the War of 1812, resulting in the Hartford Convention, which manifested Northern dissatisfaction with a foreign trade embargo that affected the industrial North disproportionately, the Three-Fifths Compromise, dilution of Northern power by new states, and a succession of Southern presidents. Sectionalism increased steadily between 1800 and 1860 as the North, which phased slavery out of existence, industrialized, urbanized, and built prosperous farms, while the deep South concentrated on plantation agriculture based on slave labor, together with subsistence agriculture for poor whites. In the 1840s and 1850s, the issue of accepting slavery (in the guise of rejecting slave-owning bishops and missionaries) split the nation's largest religious denominations (the Methodist, Baptist, and Presbyterian churches) into separate Northern and Southern denominations.[63]
|
51 |
+
|
52 |
+
Historians have debated whether economic differences between the mainly industrial North and the mainly agricultural South helped cause the war. Most historians now disagree with the economic determinism of historian Charles A. Beard in the 1920s, and emphasize that Northern and Southern economies were largely complementary. While socially different, the sections economically benefited each other.[64][65]
|
53 |
+
|
54 |
+
Owners of enslaved people preferred low-cost manual labor with no mechanization. Northern manufacturing interests supported tariffs and protectionism while Southern planters demanded free trade.[66] The Democrats in Congress, controlled by Southerners, wrote the tariff laws in the 1830s, 1840s, and 1850s, and kept reducing rates so that the 1857 rates were the lowest since 1816. The Republicans called for an increase in tariffs in the 1860 election. The increases were only enacted in 1861 after Southerners resigned their seats in Congress.[67][68] The tariff issue was a Northern grievance. However, neo-Confederate writers[who?] have claimed it as a Southern grievance. In 1860–61 none of the groups that proposed compromises to head off secession raised the tariff issue.[69] Pamphleteers North and South rarely mentioned the tariff.[70]
|
55 |
+
|
56 |
+
Nationalism was a powerful force in the early 19th century, with famous spokesmen such as Andrew Jackson and Daniel Webster. While practically all Northerners supported the Union, Southerners were split between those loyal to the entire United States (called "Unionists") and those loyal primarily to the Southern region and then the Confederacy.[71]
|
57 |
+
|
58 |
+
Perceived insults to Southern collective honor included the enormous popularity of Uncle Tom's Cabin (1852)[72] and the actions of abolitionist John Brown in trying to incite a rebellion of enslaved people in 1859.[73]
|
59 |
+
|
60 |
+
While the South moved towards a Southern nationalism, leaders in the North were also becoming more nationally minded, and they rejected any notion of splitting the Union. The Republican national electoral platform of 1860 warned that Republicans regarded disunion as treason and would not tolerate it.[74] The South ignored the warnings; Southerners did not realize how ardently the North would fight to hold the Union together.[75]
|
61 |
+
|
62 |
+
The election of Abraham Lincoln in November 1860 was the final trigger for secession.[76] Efforts at compromise, including the Corwin Amendment and the Crittenden Compromise, failed.
|
63 |
+
Southern leaders feared that Lincoln would stop the expansion of slavery and put it on a course toward extinction. The slave states, which had already become a minority in the House of Representatives, were now facing a future as a perpetual minority in the Senate and Electoral College against an increasingly powerful North. Before Lincoln took office in March 1861, seven slave states had declared their secession and joined to form the Confederacy.
|
64 |
+
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65 |
+
According to Lincoln, the American people had shown that they had been successful in establishing and administering a republic, but a third challenge faced the nation, maintaining a republic based on the people's vote against an attempt to overthrow it.[77]
|
66 |
+
|
67 |
+
The election of Lincoln provoked the legislature of South Carolina to call a state convention to consider secession. Before the war, South Carolina did more than any other Southern state to advance the notion that a state had the right to nullify federal laws, and even to secede from the United States. The convention summoned unanimously voted to secede on December 20, 1860, and adopted the "Declaration of the Immediate Causes Which Induce and Justify the Secession of South Carolina from the Federal Union". It argued for states' rights for slave owners in the South, but contained a complaint about states' rights in the North in the form of opposition to the Fugitive Slave Act, claiming that Northern states were not fulfilling their federal obligations under the Constitution. The "cotton states" of Mississippi, Florida, Alabama, Georgia, Louisiana, and Texas followed suit, seceding in January and February 1861.
|
68 |
+
|
69 |
+
Among the ordinances of secession passed by the individual states, those of three—Texas, Alabama, and Virginia—specifically mentioned the plight of the "slaveholding states" at the hands of Northern abolitionists. The rest make no mention of the slavery issue and are often brief announcements of the dissolution of ties by the legislatures.[78] However, at least four states—South Carolina,[79] Mississippi,[80] Georgia,[81] and Texas[82]—also passed lengthy and detailed explanations of their causes for secession, all of which laid the blame squarely on the movement to abolish slavery and that movement's influence over the politics of the Northern states. The Southern states believed slaveholding was a constitutional right because of the Fugitive Slave Clause of the Constitution. These states agreed to form a new federal government, the Confederate States of America, on February 4, 1861.[83] They took control of federal forts and other properties within their boundaries with little resistance from outgoing President James Buchanan, whose term ended on March 4, 1861. Buchanan said that the Dred Scott decision was proof that the South had no reason for secession, and that the Union "was intended to be perpetual", but that "The power by force of arms to compel a State to remain in the Union" was not among the "enumerated powers granted to Congress".[84] One-quarter of the U.S. Army—the entire garrison in Texas—was surrendered in February 1861 to state forces by its commanding general, David E. Twiggs, who then joined the Confederacy.[85]
|
70 |
+
|
71 |
+
As Southerners resigned their seats in the Senate and the House, Republicans were able to pass projects that had been blocked by Southern senators before the war. These included the Morrill Tariff, land grant colleges (the Morrill Act), a Homestead Act, a transcontinental railroad (the Pacific Railroad Acts),[86] the National Bank Act, the authorization of United States Notes by the Legal Tender Act of 1862, and the ending of slavery in the District of Columbia. The Revenue Act of 1861 introduced the income tax to help finance the war.
|
72 |
+
|
73 |
+
On December 18, 1860, the Crittenden Compromise was proposed to re-establish the Missouri Compromise line by constitutionally banning slavery in territories to the north of the line while guaranteeing it to the south. The adoption of this compromise likely would have prevented the secession of every Southern state apart from South Carolina, but Lincoln and the Republicans rejected it.[87][better source needed] It was then proposed to hold a national referendum on the compromise. The Republicans again rejected the idea, although a majority of both Northerners and Southerners would likely have voted in favor of it.[88][better source needed] A pre-war February Peace Conference of 1861 met in Washington, proposing a solution similar to that of the Crittenden compromise, it was rejected by Congress. The Republicans proposed an alternative compromise to not interfere with slavery where it existed but the South regarded it as insufficient. Nonetheless, the remaining eight slave states rejected pleas to join the Confederacy following a two-to-one no-vote in Virginia's First Secessionist Convention on April 4, 1861.[89]
|
74 |
+
|
75 |
+
On March 4, 1861, Abraham Lincoln was sworn in as president. In his inaugural address, he argued that the Constitution was a more perfect union than the earlier Articles of Confederation and Perpetual Union, that it was a binding contract, and called any secession "legally void".[90] He had no intent to invade Southern states, nor did he intend to end slavery where it existed, but said that he would use force to maintain possession of Federal property. The government would make no move to recover post offices, and if resisted, mail delivery would end at state lines. Where popular conditions did not allow peaceful enforcement of Federal law, U.S. marshals and judges would be withdrawn. No mention was made of bullion lost from U.S. mints in Louisiana, Georgia, and North Carolina. He stated that it would be U.S. policy to only collect import duties at its ports; there could be no serious injury to the South to justify the armed revolution during his administration. His speech closed with a plea for restoration of the bonds of union, famously calling on "the mystic chords of memory" binding the two regions.[90]
|
76 |
+
|
77 |
+
The South sent delegations to Washington and offered to pay for the federal properties[which?] and enter into a peace treaty with the United States. Lincoln rejected any negotiations with Confederate agents because he claimed the Confederacy was not a legitimate government, and that making any treaty with it would be tantamount to recognition of it as a sovereign government.[91] Secretary of State William Seward, who at the time saw himself as the real governor or "prime minister" behind the throne of the inexperienced Lincoln, engaged in unauthorized and indirect negotiations that failed.[91] President Lincoln was determined to hold all remaining Union-occupied forts in the Confederacy: Fort Monroe in Virginia, Fort Pickens, Fort Jefferson and Fort Taylor in Florida, and Fort Sumter – located at the cockpit of secession in Charleston, South Carolina.
|
78 |
+
|
79 |
+
Fort Sumter is located in the middle of the harbor of Charleston, South Carolina. Its garrison had recently moved there to avoid incidents with local militias in the streets of the city. Lincoln told its commander, Maj. Anderson to hold on until fired upon. Confederate president Jefferson Davis ordered the surrender of the fort. Anderson gave a conditional reply that the Confederate government rejected, and Davis ordered General P. G. T. Beauregard to attack the fort before a relief expedition could arrive. He bombarded Fort Sumter on April 12–13, forcing its capitulation.
|
80 |
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|
81 |
+
The attack on Fort Sumter rallied the North to the defense of American nationalism. Historian Allan Nevins underscored the significance of the event:
|
82 |
+
|
83 |
+
"The thunderclap of Sumter produced a startling crystallization of Northern sentiment. ... Anger swept the land. From every side came news of mass meetings, speeches, resolutions, tenders of business support, the muster of companies and regiments, the determined action of governors and legislatures."[92]
|
84 |
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85 |
+
Union leaders incorrectly assumed that only a minority of Southerners were in favor of secession and that there were large numbers of southern Unionists that could be counted on. Had Northerners realized that most Southerners favored secession, they might have hesitated at attempting the enormous task of conquering a united South.[93][better source needed]
|
86 |
+
|
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+
Lincoln called on all the states to send forces to recapture the fort and other federal properties. The scale of the rebellion appeared to be small, so he called for only 75,000 volunteers for 90 days.[94] The governor of Massachusetts had state regiments on trains headed south the next day. In western Missouri, local secessionists seized Liberty Arsenal.[95] On May 3, 1861, Lincoln called for an additional 42,000 volunteers for a period of three years.[96]
|
88 |
+
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+
Four states in the middle and upper South had repeatedly rejected Confederate overtures, but now Virginia, Tennessee, Arkansas, and North Carolina refused to send forces against their neighbors, declared their secession, and joined the Confederacy. To reward Virginia, the Confederate capital was moved to Richmond.[97]
|
90 |
+
|
91 |
+
Maryland, Delaware, Missouri, and Kentucky were slave states that were opposed to both secession and coercing the South. West Virginia then joined them as an additional border state after it separated from Virginia and became a state of the Union in 1863.
|
92 |
+
|
93 |
+
Maryland's territory surrounded the United States' capital of Washington, D.C., and could cut it off from the North.[98] It had numerous anti-Lincoln officials who tolerated anti-army rioting in Baltimore and the burning of bridges, both aimed at hindering the passage of troops to the South. Maryland's legislature voted overwhelmingly (53–13) to stay in the Union, but also rejected hostilities with its southern neighbors, voting to close Maryland's rail lines to prevent them from being used for war.[99] Lincoln responded by establishing martial law and unilaterally suspending habeas corpus in Maryland, along with sending in militia units from the North.[100] Lincoln rapidly took control of Maryland and the District of Columbia by seizing many prominent figures, including arresting 1/3 of the members of the Maryland General Assembly on the day it reconvened.[99][101] All were held without trial, ignoring a ruling by the Chief Justice of the U.S. Supreme Court Roger Taney, a Maryland native, that only Congress (and not the president) could suspend habeas corpus (Ex parte Merryman). Federal troops imprisoned a prominent Baltimore newspaper editor, Frank Key Howard, Francis Scott Key's grandson, after he criticized Lincoln in an editorial for ignoring the Supreme Court Chief Justice's ruling.[102]
|
94 |
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+
In Missouri, an elected convention on secession voted decisively to remain within the Union. When pro-Confederate Governor Claiborne F. Jackson called out the state militia, it was attacked by federal forces under General Nathaniel Lyon, who chased the governor and the rest of the State Guard to the southwestern corner of the state (see also: Missouri secession). In the resulting vacuum, the convention on secession reconvened and took power as the Unionist provisional government of Missouri.[103]
|
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+
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+
Kentucky did not secede; for a time, it declared itself neutral. When Confederate forces entered the state in September 1861, neutrality ended and the state reaffirmed its Union status while trying to maintain slavery. During a brief invasion by Confederate forces in 1861, Confederate sympathizers organized a secession convention, formed the shadow Confederate Government of Kentucky, inaugurated a governor, and gained recognition from the Confederacy. Its jurisdiction extended only as far as Confederate battle lines in the Commonwealth and went into exile for good after October 1862.[104]
|
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+
|
99 |
+
After Virginia's secession, a Unionist government in Wheeling asked 48 counties to vote on an ordinance to create a new state on October 24, 1861. A voter turnout of 34 percent approved the statehood bill (96 percent approving).[105] The inclusion of 24 secessionist counties[106] in the state and the ensuing guerrilla war engaged about 40,000 Federal troops for much of the war.[107][108] Congress admitted West Virginia to the Union on June 20, 1863. West Virginia provided about 20,000–22,000 soldiers to both the Confederacy and the Union.[109]
|
100 |
+
|
101 |
+
A Unionist secession attempt occurred in East Tennessee, but was suppressed by the Confederacy, which arrested over 3,000 men suspected of being loyal to the Union. They were held without trial.[110]
|
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+
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103 |
+
The Civil War was a contest marked by the ferocity and frequency of battle. Over four years, 237 named battles were fought, as were many more minor actions and skirmishes, which were often characterized by their bitter intensity and high casualties. In his book The American Civil War, John Keegan writes that "The American Civil War was to prove one of the most ferocious wars ever fought". In many cases, without geographic objectives, the only target for each side was the enemy's soldier.[111]
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As the first seven states began organizing a Confederacy in Montgomery, the entire U.S. army numbered 16,000. However, Northern governors had begun to mobilize their militias.[112] The Confederate Congress authorized the new nation up to 100,000 troops sent by governors as early as February. By May, Jefferson Davis was pushing for 100,000 men under arms for one year or the duration, and that was answered in kind by the U.S. Congress.[113][114][115]
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In the first year of the war, both sides had far more volunteers than they could effectively train and equip. After the initial enthusiasm faded, reliance on the cohort of young men who came of age every year and wanted to join was not enough. Both sides used a draft law—conscription—as a device to encourage or force volunteering; relatively few were drafted and served. The Confederacy passed a draft law in April 1862 for young men aged 18 to 35; overseers of enslaved people, government officials, and clergymen were exempt.[116] The U.S. Congress followed in July, authorizing a militia draft within a state when it could not meet its quota with volunteers. European immigrants joined the Union Army in large numbers, including 177,000 born in Germany and 144,000 born in Ireland.[117]
|
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+
When the Emancipation Proclamation went into effect in January 1863, ex-slaves were energetically recruited by the states and used to meet the state quotas. States and local communities offered higher and higher cash bonuses for white volunteers. Congress tightened the law in March 1863. Men selected in the draft could provide substitutes or, until mid-1864, pay commutation money. Many eligibles pooled their money to cover the cost of anyone drafted. Families used the substitute provision to select which man should go into the army and which should stay home. There was much evasion and overt resistance to the draft, especially in Catholic areas. The draft riot in New York City in July 1863 involved Irish immigrants who had been signed up as citizens to swell the vote of the city's Democratic political machine, not realizing it made them liable for the draft.[118] Of the 168,649 men procured for the Union through the draft, 117,986 were substitutes, leaving only 50,663 who had their services conscripted.[119]
|
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In both the North and South, the draft laws were highly unpopular. In the North, some 120,000 men evaded conscription, many of them fleeing to Canada, and another 280,000 soldiers deserted during the war.[120] At least 100,000 Southerners deserted, or about 10 percent; Southern desertion was unusually high, in part, because the highly localized Southern identity meant that many Southern men had little investment in the outcome of the war, with individual soldiers caring more about the fate of their local area than any grand ideal.[121] In the North, "bounty jumpers" enlisted to get the generous bonus, deserted, then went back to a second recruiting station under a different name to sign up again for a second bonus; 141 were caught and executed.[122]
|
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113 |
+
From a tiny frontier force in 1860, the Union and Confederate armies had grown into the "largest and most efficient armies in the world" within a few years. European observers at the time dismissed them as amateur and unprofessional, but British historian John Keegan concluded that each outmatched the French, Prussian and Russian armies of the time, and but for the Atlantic, would have threatened any of them with defeat.[123]
|
114 |
+
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+
The number of women who served as soldiers during the war is estimated at between 400 and 750, although an accurate count is impossible because the women had to disguise themselves as men.[124]
|
116 |
+
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117 |
+
Women also served on the Union hospital ship Red Rover and nursed Union and Confederate troops at field hospitals.[125]
|
118 |
+
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119 |
+
Mary Edwards Walker, the only woman to ever receive the Medal of Honor, served in the Union Army and was given the medal for her efforts to treat the wounded during the war. Her name was deleted from the Army Medal of Honor Roll in 1917 (along with over 900 other, male MOH recipients); however, it was restored in 1977.[126][127]
|
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121 |
+
Perman and Taylor (2010) write that historians are of two minds on why millions of men seemed so eager to fight, suffer and die over four years:
|
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+
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123 |
+
Some historians emphasize that Civil War soldiers were driven by political ideology, holding firm beliefs about the importance of liberty, Union, or state rights, or about the need to protect or to destroy slavery. Others point to less overtly political reasons to fight, such as the defense of one's home and family, or the honor and brotherhood to be preserved when fighting alongside other men. Most historians agree that no matter what a soldier thought about when he went into the war, the experience of combat affected him profoundly and sometimes altered his reasons for continuing the fight.[128]
|
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125 |
+
At the start of the civil war, a system of paroles operated. Captives agreed not to fight until they were officially exchanged. Meanwhile, they were held in camps run by their army. They were paid, but they were not allowed to perform any military duties.[129] The system of exchanges collapsed in 1863 when the Confederacy refused to exchange black prisoners. After that, about 56,000 of the 409,000 POWs died in prisons during the war, accounting for nearly 10 percent of the conflict's fatalities.[130]
|
126 |
+
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127 |
+
The small U.S. Navy of 1861 was rapidly enlarged to 6,000 officers and 45,000 men in 1865, with 671 vessels, having a tonnage of 510,396.[131][132] Its mission was to blockade Confederate ports, take control of the river system, defend against Confederate raiders on the high seas, and be ready for a possible war with the British Royal Navy.[133] Meanwhile, the main riverine war was fought in the West, where a series of major rivers gave access to the Confederate heartland. The U.S. Navy eventually gained control of the Red, Tennessee, Cumberland, Mississippi, and Ohio rivers. In the East, the Navy supplied and moved army forces about and occasionally shelled Confederate installations.
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129 |
+
The Civil War occurred during the early stages of the industrial revolution. Many naval innovations emerged during this time, most notably the advent of the ironclad warship. It began when the Confederacy, knowing they had to meet or match the Union's naval superiority, responded to the Union blockade by building or converting more than 130 vessels, including twenty-six ironclads and floating batteries.[134] Only half of these saw active service. Many were equipped with ram bows, creating "ram fever" among Union squadrons wherever they threatened. But in the face of overwhelming Union superiority and the Union's ironclad warships, they were unsuccessful.[135]
|
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131 |
+
In addition to ocean-going warships coming up the Mississippi, the Union Navy used timberclads, tinclads, and armored gunboats. Shipyards at Cairo, Illinois, and St. Louis built new boats or modified steamboats for action.[136]
|
132 |
+
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133 |
+
The Confederacy experimented with the submarine CSS Hunley, which did not work satisfactorily,[137] and with building an ironclad ship, CSS Virginia, which was based on rebuilding a sunken Union ship, Merrimack. On its first foray on March 8, 1862, Virginia inflicted significant damage to the Union's wooden fleet, but the next day the first Union ironclad, USS Monitor, arrived to challenge it in the Chesapeake Bay. The resulting three hour Battle of Hampton Roads was a draw, but it proved that ironclads were effective warships.[138] Not long after the battle, the Confederacy was forced to scuttle the Virginia to prevent its capture, while the Union built many copies of the Monitor. Lacking the technology and infrastructure to build effective warships, the Confederacy attempted to obtain warships from Britain.[139]
|
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135 |
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By early 1861, General Winfield Scott had devised the Anaconda Plan to win the war with as little bloodshed as possible.[140] Scott argued that a Union blockade of the main ports would weaken the Confederate economy. Lincoln adopted parts of the plan, but he overruled Scott's caution about 90-day volunteers. Public opinion, however, demanded an immediate attack by the army to capture Richmond.[141]
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In April 1861, Lincoln announced the Union blockade of all Southern ports; commercial ships could not get insurance and regular traffic ended. The South blundered in embargoing cotton exports in 1861 before the blockade was effective; by the time they realized the mistake, it was too late. "King Cotton" was dead, as the South could export less than 10 percent of its cotton. The blockade shut down the ten Confederate seaports with railheads that moved almost all the cotton, especially New Orleans, Mobile, and Charleston. By June 1861, warships were stationed off the principal Southern ports, and a year later nearly 300 ships were in service.[142]
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British investors built small, fast, steam-driven blockade runners that traded arms and luxuries brought in from Britain through Bermuda, Cuba, and the Bahamas in return for high-priced cotton. Many of the ships were designed for speed and were so small that only a small amount of cotton went out.[143] When the Union Navy seized a blockade runner, the ship and cargo were condemned as a prize of war and sold, with the proceeds given to the Navy sailors; the captured crewmen were mostly British, and they were released.[144]
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The Southern economy nearly collapsed during the war. There were multiple reasons for this: the severe deterioration of food supplies, especially in cities, the failure of Southern railroads, the loss of control of the main rivers, foraging by Northern armies, and the seizure of animals and crops by Confederate armies.
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Most historians agree that the blockade was a major factor in ruining the Confederate economy; however, Wise argues that the blockade runners provided just enough of a lifeline to allow Lee to continue fighting for additional months, thanks to fresh supplies of 400,000 rifles, lead, blankets, and boots that the homefront economy could no longer supply.[145]
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Surdam argues that the blockade was a powerful weapon that eventually ruined the Southern economy, at the cost of few lives in combat. Practically, the entire Confederate cotton crop was useless (although it was sold to Union traders), costing the Confederacy its main source of income. Critical imports were scarce and the coastal trade was largely ended as well.[146] The measure of the blockade's success was not the few ships that slipped through, but the thousands that never tried it. Merchant ships owned in Europe could not get insurance and were too slow to evade the blockade, so they stopped calling at Confederate ports.[147]
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To fight an offensive war, the Confederacy purchased ships from Britain, converted them to warships, and raided American merchant ships in the Atlantic and Pacific oceans. Insurance rates skyrocketed and the American flag virtually disappeared from international waters. However, the same ships were reflagged with European flags and continued unmolested.[135] After the war, the U.S. demanded that Britain pay for the damage done, and Britain paid the U.S. $15 million in 1871.[148]
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Although the Confederacy hoped that Britain and France would join them against the Union, this was never likely, and so they instead tried to bring Britain and France in as mediators.[149][150] The Union, under Lincoln and Secretary of State William H. Seward worked to block this, and threatened war if any country officially recognized the existence of the Confederate States of America. In 1861, Southerners voluntarily embargoed cotton shipments, hoping to start an economic depression in Europe that would force Britain to enter the war to get cotton, but this did not work. Worse, Europe developed other cotton suppliers, which they found superior, hindering the South's recovery after the war.[151]
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Cotton diplomacy proved a failure as Europe had a surplus of cotton, while the 1860–62 crop failures in Europe made the North's grain exports of critical importance. It also helped to turn European opinion further away from the Confederacy. It was said that "King Corn was more powerful than King Cotton", as U.S. grain went from a quarter of the British import trade to almost half.[151] When Britain did face a cotton shortage, it was temporary, being replaced by increased cultivation in Egypt and India. Meanwhile, the war created employment for arms makers, ironworkers, and British ships to transport weapons.[152]
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Lincoln's administration failed to appeal to European public opinion. Diplomats explained that the United States was not committed to the ending of slavery, and instead repeated legalistic arguments about the unconstitutionality of secession. Confederate representatives, on the other hand, were much more successful by ignoring slavery and instead focusing on their struggle for liberty, their commitment to free trade, and the essential role of cotton in the European economy. The European aristocracy was "absolutely gleeful in pronouncing the American debacle as proof that the entire experiment in popular government had failed. European government leaders welcomed the fragmentation of the ascendant American Republic."[153]
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U.S. minister to Britain Charles Francis Adams proved particularly adept and convinced Britain not to boldly challenge the blockade. The Confederacy purchased several warships from commercial shipbuilders in Britain (CSS Alabama, CSS Shenandoah, CSS Tennessee, CSS Tallahassee, CSS Florida, and some others). The most famous, the CSS Alabama, did considerable damage and led to serious postwar disputes. However, public opinion against slavery created a political liability for politicians in Britain, where the antislavery movement was powerful.[154]
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War loomed in late 1861 between the U.S. and Britain over the Trent affair, involving the U.S. Navy's boarding of the British ship Trent and seizure of two Confederate diplomats. However, London and Washington were able to smooth over the problem after Lincoln released the two. In 1862, the British considered mediation between North and South, though even such an offer would have risked war with the United States. British Prime Minister Lord Palmerston reportedly read Uncle Tom's Cabin three times when deciding on this.[155]
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The Union victory in the Battle of Antietam caused them to delay this decision. The Emancipation Proclamation over time would reinforce the political liability of supporting the Confederacy. Despite sympathy for the Confederacy, France's seizure of Mexico ultimately deterred them from war with the Union. Confederate offers late in the war to end slavery in return for diplomatic recognition were not seriously considered by London or Paris. After 1863, the Polish revolt against Russia further distracted the European powers, and ensured that they would remain neutral.[156]
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The Eastern theater refers to the military operations east of the Appalachian Mountains, including the states of Virginia, West Virginia, Maryland, and Pennsylvania, the District of Columbia, and the coastal fortifications and seaports of North Carolina.
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Maj. Gen. George B. McClellan took command of the Union Army of the Potomac on July 26 (he was briefly general-in-chief of all the Union armies, but was subsequently relieved of that post in favor of Maj. Gen. Henry W. Halleck), and the war began in earnest in 1862. The 1862 Union strategy called for simultaneous advances along four axes:[157]
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The primary Confederate force in the Eastern theater was the Army of Northern Virginia. The Army originated as the (Confederate) Army of the Potomac, which was organized on June 20, 1861, from all operational forces in northern Virginia. On July 20 and 21, the Army of the Shenandoah and forces from the District of Harpers Ferry were added. Units from the Army of the Northwest were merged into the Army of the Potomac between March 14 and May 17, 1862. The Army of the Potomac was renamed Army of Northern Virginia on March 14. The Army of the Peninsula was merged into it on April 12, 1862.
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When Virginia declared its secession in April 1861, Robert E. Lee chose to follow his home state, despite his desire for the country to remain intact and an offer of a senior Union command.
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Lee's biographer, Douglas S. Freeman, asserts that the army received its final name from Lee when he issued orders assuming command on June 1, 1862.[158] However, Freeman does admit that Lee corresponded with Brigadier General Joseph E. Johnston, his predecessor in army command, before that date and referred to Johnston's command as the Army of Northern Virginia. Part of the confusion results from the fact that Johnston commanded the Department of Northern Virginia (as of October 22, 1861) and the name Army of Northern Virginia can be seen as an informal consequence of its parent department's name. Jefferson Davis and Johnston did not adopt the name, but it is clear that the organization of units as of March 14 was the same organization that Lee received on June 1, and thus it is generally referred to today as the Army of Northern Virginia, even if that is correct only in retrospect.
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On July 4 at Harper's Ferry, Colonel Thomas J. Jackson assigned Jeb Stuart to command all the cavalry companies of the Army of the Shenandoah. He eventually commanded the Army of Northern Virginia's cavalry.
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In one of the first highly visible battles, in July 1861, a march by Union troops under the command of Maj. Gen. Irvin McDowell on the Confederate forces led by Gen. P. G. T. Beauregard near Washington was repulsed at the First Battle of Bull Run (also known as First Manassas).
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The Union had the upper hand at first, nearly pushing confederate forces holding a defensive position into a rout, but Confederate reinforcements under. Joseph E. Johnston arrived from the Shenandoah Valley by railroad, and the course of the battle quickly changed. A brigade of Virginians under the relatively unknown brigadier general from the Virginia Military Institute, Thomas J. Jackson, stood its ground, which resulted in Jackson receiving his famous nickname, "Stonewall".
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Upon the strong urging of President Lincoln to begin offensive operations, McClellan attacked Virginia in the spring of 1862 by way of the peninsula between the York River and James River, southeast of Richmond. McClellan's army reached the gates of Richmond in the Peninsula Campaign,[159][160][161]
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Also in the spring of 1862, in the Shenandoah Valley, Stonewall Jackson led his Valley Campaign. Employing audacity and rapid, unpredictable movements on interior lines, Jackson's 17,000 men marched 646 miles (1,040 km) in 48 days and won several minor battles as they successfully engaged three Union armies (52,000 men), including those of Nathaniel P. Banks and John C. Fremont, preventing them from reinforcing the Union offensive against Richmond. The swiftness of Jackson's men earned them the nickname of "foot cavalry".
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Johnston halted McClellan's advance at the Battle of Seven Pines, but he was wounded in the battle, and Robert E. Lee assumed his position of command. General Lee and top subordinates James Longstreet and Stonewall Jackson defeated McClellan in the Seven Days Battles and forced his retreat.[162]
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The Northern Virginia Campaign, which included the Second Battle of Bull Run, ended in yet another victory for the South.[163] McClellan resisted General-in-Chief Halleck's orders to send reinforcements to John Pope's Union Army of Virginia, which made it easier for Lee's Confederates to defeat twice the number of combined enemy troops.
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Emboldened by Second Bull Run, the Confederacy made its first invasion of the North with the Maryland Campaign. General Lee led 45,000 men of the Army of Northern Virginia across the Potomac River into Maryland on September 5. Lincoln then restored Pope's troops to McClellan. McClellan and Lee fought at the Battle of Antietam near Sharpsburg, Maryland, on September 17, 1862, the bloodiest single day in United States military history.[162][164] Lee's army checked at last, returned to Virginia before McClellan could destroy it. Antietam is considered a Union victory because it halted Lee's invasion of the North and provided an opportunity for Lincoln to announce his Emancipation Proclamation.[165]
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When the cautious McClellan failed to follow up on Antietam, he was replaced by Maj. Gen. Ambrose Burnside. Burnside was soon defeated at the Battle of Fredericksburg[166] on December 13, 1862, when more than 12,000 Union soldiers were killed or wounded during repeated futile frontal assaults against Marye's Heights. After the battle, Burnside was replaced by Maj. Gen. Joseph Hooker.
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Hooker, too, proved unable to defeat Lee's army; despite outnumbering the Confederates by more than two to one, his Chancellorsville Campaign proved ineffective and he was humiliated in the Battle of Chancellorsville in May 1863.[167] Chancellorsville is known as Lee's "perfect battle" because his risky decision to divide his army in the presence of a much larger enemy force resulted in a significant Confederate victory. Gen. Stonewall Jackson was shot in the arm by accidental friendly fire during the battle and subsequently died of complications.[168] Lee famously said: "He has lost his left arm, but I have lost my right arm."
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The fiercest fighting of the battle—and the second bloodiest day of the Civil War—occurred on May 3 as Lee launched multiple attacks against the Union position at Chancellorsville. That same day, John Sedgwick advanced across the Rappahannock River, defeated the small Confederate force at Marye's Heights in the Second Battle of Fredericksburg, and then moved to the west. The Confederates fought a successful delaying action at the Battle of Salem Church.
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Gen. Hooker was replaced by Maj. Gen. George Meade during Lee's second invasion of the North, in June. Meade defeated Lee at the Battle of Gettysburg (July 1 to 3, 1863).[169] This was the bloodiest battle of the war, and has been called the war's turning point. Pickett's Charge on July 3 is often considered the high-water mark of the Confederacy because it signaled the collapse of serious Confederate threats of victory. Lee's army suffered 28,000 casualties (versus Meade's 23,000).[170] However, Lincoln was angry that Meade failed to intercept Lee's retreat.
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The Western theater refers to military operations between the Appalachian Mountains and the Mississippi River, including the states of Alabama, Georgia, Florida, Mississippi, North Carolina, Kentucky, South Carolina and Tennessee, as well as parts of Louisiana.
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The primary Union forces in the Western theater were the Army of the Tennessee and the Army of the Cumberland, named for the two rivers, the Tennessee River and Cumberland River. After Meade's inconclusive fall campaign, Lincoln turned to the Western Theater for new leadership. At the same time, the Confederate stronghold of Vicksburg surrendered, giving the Union control of the Mississippi River, permanently isolating the western Confederacy, and producing the new leader Lincoln needed, Ulysses S. Grant.
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The primary Confederate force in the Western theater was the Army of Tennessee. The army was formed on November 20, 1862, when General Braxton Bragg renamed the former Army of Mississippi. While the Confederate forces had numerous successes in the Eastern Theater, they were defeated many times in the West.
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The Union's key strategist and tactician in the West was Ulysses S. Grant, who won victories at Forts Henry (February 6, 1862) and Donelson (February 11 to 16, 1862), earning him the nickname of "Unconditional Surrender" Grant, by which the Union seized control of the Tennessee and Cumberland Rivers. Nathan Bedford Forrest rallied nearly 4,000 Confederate troops and led them to escape across the Cumberland. Nashville and central Tennessee thus fell to the Union, leading to attrition of local food supplies and livestock and a breakdown in social organization.
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Leonidas Polk's invasion of Columbus ended Kentucky's policy of neutrality and turned it against the Confederacy. Grant used river transport and Andrew Foote's gunboats of the Western Flotilla to threaten the Confederacy's "Gibraltar of the West" at Columbus, Kentucky. Although rebuffed at Belmont, Grant cut off Columbus. The Confederates, lacking their gunboats, were forced to retreat and the Union took control of western Kentucky and opened Tennessee in March 1862.
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At the Battle of Shiloh (Pittsburg Landing), in Tennessee in April 1862, the Confederates made a surprise attack that pushed Union forces against the river as night fell. Overnight, the Navy landed additional reinforcements, and Grant counter-attacked. Grant and the Union won a decisive victory—the first battle with the high casualty rates that would repeat over and over.[171] The Confederates lost Albert Sidney Johnston, considered their finest general before the emergence of Lee.
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One of the early Union objectives in the war was the capture of the Mississippi River, to cut the Confederacy in half. The Mississippi River was opened to Union traffic to the southern border of Tennessee with the taking of Island No. 10 and New Madrid, Missouri, and then Memphis, Tennessee.
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In April 1862, the Union Navy captured New Orleans.[172] "The key to the river was New Orleans, the South's largest port [and] greatest industrial center."[173] U.S. Naval forces under Farragut ran past Confederate defenses south of New Orleans. Confederate forces abandoned the city, giving the Union a critical anchor in the deep South.[174] which allowed Union forces to begin moving up the Mississippi. Memphis fell to Union forces on June 6, 1862, and became a key base for further advances south along the Mississippi River. Only the fortress city of Vicksburg, Mississippi, prevented Union control of the entire river.
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Bragg's second invasion of Kentucky in the Confederate Heartland Offensive included initial successes such as Kirby Smith's triumph at the Battle of Richmond and the capture of the Kentucky capital of Frankfort on September 3, 1862.[175] However, the campaign ended with a meaningless victory over Maj. Gen. Don Carlos Buell at the Battle of Perryville. Bragg was forced to end his attempt at invading Kentucky and retreat due to lack of logistical support and lack of infantry recruits for the Confederacy in that state.[176]
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Bragg was narrowly defeated by Maj. Gen. William Rosecrans at the Battle of Stones River in Tennessee, the culmination of the Stones River Campaign.[177]
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Naval forces assisted Grant in the long, complex Vicksburg Campaign that resulted in the Confederates surrendering at the Battle of Vicksburg in July 1863, which cemented Union control of the Mississippi River and is considered one of the turning points of the war.[178]
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The one clear Confederate victory in the West was the Battle of Chickamauga. After Rosecrans successful Tullahoma Campaign, Bragg, reinforced by Lt. Gen. James Longstreet's corps (from Lee's army in the east), defeated Rosecrans, despite the heroic defensive stand of Maj. Gen. George Henry Thomas.
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Rosecrans retreated to Chattanooga, which Bragg then besieged in the Chattanooga Campaign. Grant marched to the relief of Rosecrans and defeated Bragg at the Third Battle of Chattanooga,[179] eventually causing Longstreet to abandon his Knoxville Campaign and driving Confederate forces out of Tennessee and opening a route to Atlanta and the heart of the Confederacy.
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The Trans-Mississippi theater refers to military operations west of the Mississippi River, not including the areas bordering the Pacific Ocean.
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The first battle of the Trans-Mississippi theater was the Battle of Wilson's Creek. The Confederates were driven from Missouri early in the war as a result of the Battle of Pea Ridge.[181]
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Extensive guerrilla warfare characterized the trans-Mississippi region, as the Confederacy lacked the troops and the logistics to support regular armies that could challenge Union control.[182] Roving Confederate bands such as Quantrill's Raiders terrorized the countryside, striking both military installations and civilian settlements.[183] The "Sons of Liberty" and "Order of the American Knights" attacked pro-Union people, elected officeholders, and unarmed uniformed soldiers. These partisans could not be entirely driven out of the state of Missouri until an entire regular Union infantry division was engaged. By 1864, these violent activities harmed the nationwide anti-war movement organizing against the re-election of Lincoln. Missouri not only stayed in the Union but Lincoln took 70 percent of the vote for re-election.[184]
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Numerous small-scale military actions south and west of Missouri sought to control Indian Territory and New Mexico Territory for the Union. The Battle of Glorieta Pass was the decisive battle of the New Mexico Campaign. The Union repulsed Confederate incursions into New Mexico in 1862, and the exiled Arizona government withdrew into Texas. In the Indian Territory, civil war broke out within tribes. About 12,000 Indian warriors fought for the Confederacy and smaller numbers for the Union.[185] The most prominent Cherokee was Brigadier General Stand Watie, the last Confederate general to surrender.[186]
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After the fall of Vicksburg in July 1863, General Kirby Smith in Texas was informed by Jefferson Davis that he could expect no further help from east of the Mississippi River. Although he lacked resources to beat Union armies, he built up a formidable arsenal at Tyler, along with his own Kirby Smithdom economy, a virtual "independent fiefdom" in Texas, including railroad construction and international smuggling. The Union, in turn, did not directly engage him.[187] Its 1864 Red River Campaign to take Shreveport, Louisiana, was a failure and Texas remained in Confederate hands throughout the war.
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The Lower Seaboard theater refers to military and naval operations that occurred near the coastal areas of the Southeast (Alabama, Florida, Louisiana, Mississippi, South Carolina, and Texas) as well as the southern part of the Mississippi River (Port Hudson and south). Union Naval activities were dictated by the Anaconda Plan.
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One of the earliest battles of the war was fought at Port Royal Sound, south of Charleston. Much of the war along the South Carolina coast concentrated on capturing Charleston. In attempting to capture Charleston, the Union military tried two approaches, by land over James or Morris Islands or through the harbor. However, the Confederates were able to drive back each Union attack. One of the most famous of the land attacks was the Second Battle of Fort Wagner, in which the 54th Massachusetts Infantry took part. The Federals suffered a serious defeat in this battle, losing 1,500 men while the Confederates lost only 175.
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Fort Pulaski on the Georgia coast was an early target for the Union navy. Following the capture of Port Royal, an expedition was organized with engineer troops under the command of Captain Quincy A. Gillmore, forcing a Confederate surrender. The Union army occupied the fort for the rest of the war after repairing.
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In April 1862, a Union naval task force commanded by Commander David D. Porter attacked Forts Jackson and St. Philip, which guarded the river approach to New Orleans from the south. While part of the fleet bombarded the forts, other vessels forced a break in the obstructions in the river and enabled the rest of the fleet to steam upriver to the city. A Union army force commanded by Major General Benjamin Butler landed near the forts and forced their surrender. Butler's controversial command of New Orleans earned him the nickname "Beast".
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The following year, the Union Army of the Gulf commanded by Major General Nathaniel P. Banks laid siege to Port Hudson for nearly eight weeks, the longest siege in US military history. The Confederates attempted to defend with the Bayou Teche Campaign, but surrendered after Vicksburg. These two surrenders gave the Union control over the entire Mississippi.
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Several small skirmishes were fought in Florida, but no major battles. The biggest was the Battle of Olustee in early 1864.
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The Pacific Coast theater refers to military operations on the Pacific Ocean and in the states and Territories west of the Continental Divide.
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At the beginning of 1864, Lincoln made Grant commander of all Union armies. Grant made his headquarters with the Army of the Potomac and put Maj. Gen. William Tecumseh Sherman in command of most of the western armies. Grant understood the concept of total war and believed, along with Lincoln and Sherman, that only the utter defeat of Confederate forces and their economic base would end the war.[188] This was total war not in killing civilians but rather in taking provisions and forage and destroying homes, farms, and railroads, that Grant said "would otherwise have gone to the support of secession and rebellion. This policy I believe exercised a material influence in hastening the end."[189] Grant devised a coordinated strategy that would strike at the entire Confederacy from multiple directions. Generals George Meade and Benjamin Butler were ordered to move against Lee near Richmond, General Franz Sigel (and later Philip Sheridan) were to attack the Shenandoah Valley, General Sherman was to capture Atlanta and march to the sea (the Atlantic Ocean), Generals George Crook and William W. Averell were to operate against railroad supply lines in West Virginia, and Maj. Gen. Nathaniel P. Banks was to capture Mobile, Alabama.[190]
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Grant's army set out on the Overland Campaign intending to draw Lee into a defense of Richmond, where they would attempt to pin down and destroy the Confederate army. The Union army first attempted to maneuver past Lee and fought several battles, notably at the Wilderness, Spotsylvania, and Cold Harbor. These battles resulted in heavy losses on both sides and forced Lee's Confederates to fall back repeatedly. At the Battle of Yellow Tavern, the Confederates lost Jeb Stuart.
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An attempt to outflank Lee from the south failed under Butler, who was trapped inside the Bermuda Hundred river bend. Each battle resulted in setbacks for the Union that mirrored what they had suffered under prior generals, though unlike those prior generals, Grant fought on rather than retreat. Grant was tenacious and kept pressing Lee's Army of Northern Virginia back to Richmond. While Lee was preparing for an attack on Richmond, Grant unexpectedly turned south to cross the James River and began the protracted Siege of Petersburg, where the two armies engaged in trench warfare for over nine months.[191]
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Grant finally found a commander, General Philip Sheridan, aggressive enough to prevail in the Valley Campaigns of 1864. Sheridan was initially repelled at the Battle of New Market by former U.S. vice president and Confederate Gen. John C. Breckinridge. The Battle of New Market was the Confederacy's last major victory of the war and included a charge by teenage VMI cadets. After redoubling his efforts, Sheridan defeated Maj. Gen. Jubal A. Early in a series of battles, including a final decisive defeat at the Battle of Cedar Creek. Sheridan then proceeded to destroy the agricultural base of the Shenandoah Valley, a strategy similar to the tactics Sherman later employed in Georgia.[192]
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Meanwhile, Sherman maneuvered from Chattanooga to Atlanta, defeating Confederate Generals Joseph E. Johnston and John Bell Hood along the way. The fall of Atlanta on September 2, 1864, guaranteed the reelection of Lincoln as president.[193] Hood left the Atlanta area to swing around and menace Sherman's supply lines and invade Tennessee in the Franklin–Nashville Campaign. Union Maj. Gen. John Schofield defeated Hood at the Battle of Franklin, and George H. Thomas dealt Hood a massive defeat at the Battle of Nashville, effectively destroying Hood's army.[194]
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Leaving Atlanta, and his base of supplies, Sherman's army marched with an unknown destination, laying waste to about 20 percent of the farms in Georgia in his "March to the Sea". He reached the Atlantic Ocean at Savannah, Georgia, in December 1864. Sherman's army was followed by thousands of freed slaves; there were no major battles along the March. Sherman turned north through South Carolina and North Carolina to approach the Confederate Virginia lines from the south, increasing the pressure on Lee's army.[195]
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Lee's army, thinned by desertion and casualties, was now much smaller than Grant's. One last Confederate attempt to break the Union hold on Petersburg failed at the decisive Battle of Five Forks (sometimes called "the Waterloo of the Confederacy") on April 1. This meant that the Union now controlled the entire perimeter surrounding Richmond-Petersburg, completely cutting it off from the Confederacy. Realizing that the capital was now lost, Lee decided to evacuate his army. The Confederate capital fell to the Union XXV Corps, composed of black troops. The remaining Confederate units fled west after a defeat at Sayler's Creek.[196]
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Initially, Lee did not intend to surrender but planned to regroup at the village of Appomattox Court House, where supplies were to be waiting and then continue the war. Grant chased Lee and got in front of him so that when Lee's army reached Appomattox Court House, they were surrounded. After an initial battle, Lee decided that the fight was now hopeless, and surrendered his Army of Northern Virginia on April 9, 1865, at the McLean House.[199] In an untraditional gesture and as a sign of Grant's respect and anticipation of peacefully restoring Confederate states to the Union, Lee was permitted to keep his sword and his horse, Traveller.
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On April 14, 1865, President Lincoln was shot by John Wilkes Booth, a Southern sympathizer. Lincoln died early the next morning and Lincoln's vice president, Andrew Johnson, became the 17th president. Meanwhile, Confederate forces across the South surrendered as news of Lee's surrender reached them.[200] On April 26, 1865, the same day Boston Corbett killed Booth at a tobacco barn, General Joseph E. Johnston surrendered nearly 90,000 men of the Army of Tennessee to Major General William Tecumseh Sherman at the Bennett Place near present-day Durham, North Carolina. It proved to be the largest surrender of Confederate forces. On May 4, all remaining Confederate forces in Alabama and Mississippi surrendered. President Johnson officially declared an end to the insurrection on May 9, 1865; Confederate president, Jefferson Davis, was captured the following day.[1][201] On June 2, Kirby Smith officially surrendered his troops in the Trans-Mississippi Department.[202] On June 23, Cherokee leader Stand Watie became the last Confederate general to surrender his forces.[203]
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The causes of the war, the reasons for its outcome, and even the name of the war itself are subjects of lingering contention today. The North and West grew rich while the once-rich South became poor for a century. The national political power of the slaveowners and rich Southerners ended. Historians are less sure about the results of the postwar Reconstruction, especially regarding the second-class citizenship of the Freedmen and their poverty.[204]
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Historians have debated whether the Confederacy could have won the war. Most scholars, including James McPherson, argue that Confederate victory was at least possible.[205] McPherson argues that the North's advantage in population and resources made Northern victory likely but not guaranteed. He also argues that if the Confederacy had fought using unconventional tactics, they would have more easily been able to hold out long enough to exhaust the Union.[206]
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Confederates did not need to invade and hold enemy territory to win but only needed to fight a defensive war to convince the North that the cost of winning was too high. The North needed to conquer and hold vast stretches of enemy territory and defeat Confederate armies to win.[206] Lincoln was not a military dictator and could continue to fight the war only as long as the American public supported a continuation of the war. The Confederacy sought to win independence by out-lasting Lincoln; however, after Atlanta fell and Lincoln defeated McClellan in the election of 1864, all hope for a political victory for the South ended. At that point, Lincoln had secured the support of the Republicans, War Democrats, the border states, emancipated slaves, and the neutrality of Britain and France. By defeating the Democrats and McClellan, he also defeated the Copperheads and their peace platform.[207]
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Many scholars argue that the Union held an insurmountable long-term advantage over the Confederacy in industrial strength and population. Confederate actions, they argue, only delayed defeat.[211][212] Civil War historian Shelby Foote expressed this view succinctly: "I think that the North fought that war with one hand behind its back ... If there had been more Southern victories, and a lot more, the North simply would have brought that other hand out from behind its back. I don't think the South ever had a chance to win that War."[213]
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A minority view among historians is that the Confederacy lost because, as E. Merton Coulter put it, "people did not will hard enough and long enough to win."[214][215] According to Charles H. Wilson, in The Collapse of the Confederacy, "internal conflict should figure prominently in any explanation of Confederate defeat."[216] Marxist historian Armstead Robinson agrees, pointing to class conflict in the Confederate army between the slave owners and the larger number of non-owners. He argues that the non-owner soldiers grew embittered about fighting to preserve slavery and fought less enthusiastically. He attributes the major Confederate defeats in 1863 at Vicksburg and Missionary Ridge to this class conflict.[217] However, most historians reject the argument.[218] James M. McPherson, after reading thousands of letters written by Confederate soldiers, found strong patriotism that continued to the end; they truly believed they were fighting for freedom and liberty. Even as the Confederacy was visibly collapsing in 1864–65, he says most Confederate soldiers were fighting hard.[219] Historian Gary Gallagher cites General Sherman who in early 1864 commented, "The devils seem to have a determination that cannot but be admired." Despite their loss of slaves and wealth, with starvation looming, Sherman continued, "yet I see no sign of let-up—some few deserters—plenty tired of war, but the masses determined to fight it out."[220]
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Also important were Lincoln's eloquence in rationalizing the national purpose and his skill in keeping the border states committed to the Union cause. The Emancipation Proclamation was an effective use of the President's war powers.[221] The Confederate government failed in its attempt to get Europe involved in the war militarily, particularly Britain and France. Southern leaders needed to get European powers to help break up the blockade the Union had created around the Southern ports and cities. Lincoln's naval blockade was 95 percent effective at stopping trade goods; as a result, imports and exports to the South declined significantly. The abundance of European cotton and Britain's hostility to the institution of slavery, along with Lincoln's Atlantic and Gulf of Mexico naval blockades, severely decreased any chance that either Britain or France would enter the war.[222]
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Historian Don Doyle has argued that the Union victory had a major impact on the course of world history.[223] The Union victory energized popular democratic forces. A Confederate victory, on the other hand, would have meant a new birth of slavery, not freedom. Historian Fergus Bordewich, following Doyle, argues that:
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The North's victory decisively proved the durability of democratic government. Confederate independence, on the other hand, would have established an American model for reactionary politics and race-based repression that would likely have cast an international shadow into the twentieth century and perhaps beyond."[224]
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Scholars have debated what the effects of the war were on political and economic power in the South.[225] The prevailing view is that the southern planter elite retained its powerful position in the South.[225] However, a 2017 study challenges this, noting that while some Southern elites retained their economic status, the turmoil of the 1860s created greater opportunities for economic mobility in the South than in the North.[225]
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The war resulted in at least 1,030,000 casualties (3 percent of the population), including about 620,000 soldier deaths—two-thirds by disease, and 50,000 civilians.[9] Binghamton University historian J. David Hacker believes the number of soldier deaths was approximately 750,000, 20 percent higher than traditionally estimated, and possibly as high as 850,000.[15][226] The war accounted for more American deaths than in all other U.S. wars combined.[227]
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Based on 1860 census figures, 8 percent of all white men aged 13 to 43 died in the war, including 6 percent in the North and 18 percent in the South.[228][229] About 56,000 soldiers died in prison camps during the War.[230] An estimated 60,000 men lost limbs in the war.[231]
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Union army dead, amounting to 15 percent of the over two million who served, was broken down as follows:[6]
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In addition there were 4,523 deaths in the Navy (2,112 in battle) and 460 in the Marines (148 in battle).[7]
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Black troops made up 10 percent of the Union death toll, they amounted to 15 percent of disease deaths but less than 3 percent of those killed in battle.[6] Losses among African Americans were high, in the last year and a half and from all reported casualties, approximately 20 percent of all African Americans enrolled in the military lost their lives during the Civil War.[232]:16 Notably, their mortality rate was significantly higher than white soldiers:
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[We] find, according to the revised official data, that of the slightly over two million troops in the United States Volunteers, over 316,000 died (from all causes), or 15.2 percent. Of the 67,000 Regular Army (white) troops, 8.6 percent, or not quite 6,000, died. Of the approximately 180,000 United States Colored Troops, however, over 36,000 died, or 20.5 percent. In other words, the mortality "rate" amongst the United States Colored Troops in the Civil War was thirty-five percent greater than that among other troops, even though the former were not enrolled until some eighteen months after the fighting began.[232]:16
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Confederate records compiled by historian William F. Fox list 74,524 killed and died of wounds and 59,292 died of disease. Including Confederate estimates of battle losses where no records exist would bring the Confederate death toll to 94,000 killed and died of wounds. Fox complained, however, that records were incomplete, especially during the last year of the war, and that battlefield reports likely under-counted deaths (many men counted as wounded in battlefield reports subsequently died of their wounds). Thomas L. Livermore, using Fox's data, put the number of Confederate non-combat deaths at 166,000, using the official estimate of Union deaths from disease and accidents and a comparison of Union and Confederate enlistment records, for a total of 260,000 deaths.[6] However, this excludes the 30,000 deaths of Confederate troops in prisons, which would raise the minimum number of deaths to 290,000.
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The United States National Park Service uses the following figures in its official tally of war losses:[2]
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Union: 853,838
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Confederate: 914,660
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While the figures of 360,000 army deaths for the Union and 260,000 for the Confederacy remained commonly cited, they are incomplete. In addition to many Confederate records being missing, partly as a result of Confederate widows not reporting deaths due to being ineligible for benefits, both armies only counted troops who died during their service and not the tens of thousands who died of wounds or diseases after being discharged. This often happened only a few days or weeks later. Francis Amasa Walker, superintendent of the 1870 census, used census and surgeon general data to estimate a minimum of 500,000 Union military deaths and 350,000 Confederate military deaths, for a total death toll of 850,000 soldiers. While Walker's estimates were originally dismissed because of the 1870 census's undercounting, it was later found that the census was only off by 6.5% and that the data Walker used would be roughly accurate.[226]
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Analyzing the number of dead by using census data to calculate the deviation of the death rate of men of fighting age from the norm suggests that at least 627,000 and at most 888,000, but most likely 761,000 soldiers, died in the war.[16] This would break down to approximately 350,000 Confederate and 411,000 Union military deaths, going by the proportion of Union to Confederate battle losses.
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Deaths among former slaves has proven much harder to estimate, due to the lack of reliable census data at the time, though they were known to be considerable, as former slaves were set free or escaped in massive numbers in an area where the Union army did not have sufficient shelter, doctors, or food for them. University of Connecticut Professor James Downs states that tens to hundreds of thousands of slaves died during the war from disease, starvation, or exposure and that if these deaths are counted in the war's total, the death toll would exceed 1 million.[233]
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Losses were far higher than during the recent defeat of Mexico, which saw roughly thirteen thousand American deaths, including fewer than two thousand killed in battle, between 1846 and 1848. One reason for the high number of battle deaths during the war was the continued use of tactics similar to those of the Napoleonic Wars at the turn of the century, such as charging. With the advent of more accurate rifled barrels, Minié balls, and (near the end of the war for the Union army) repeating firearms such as the Spencer Repeating Rifle and the Henry Repeating Rifle, soldiers were mowed down when standing in lines in the open. This led to the adoption of trench warfare, a style of fighting that defined much of World War I.[234]
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The wealth amassed in slaves and slavery for the Confederacy's 3.5 million blacks effectively ended when Union armies arrived; they were nearly all freed by the Emancipation Proclamation. Slaves in the border states and those located in some former Confederate territory occupied before the Emancipation Proclamation were freed by state action or (on December 6, 1865) by the Thirteenth Amendment.[235]
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The war destroyed much of the wealth that had existed in the South. All accumulated investment Confederate bonds was forfeit; most banks and railroads were bankrupt. The income per person in the South dropped to less than 40 percent of that of the North, a condition that lasted until well into the 20th century. Southern influence in the U.S. federal government, previously considered, was greatly diminished until the latter half of the 20th century.[236] The full restoration of the Union was the work of a highly contentious postwar era known as Reconstruction.
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During the Reconstruction era, national unity was slowly restored, the national government expanded its power, and civil and political rights were granted to freed black slaves through amendments to the Constitution and federal legislation.
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Abolishing slavery was not a Union war goal from the outset, but it quickly became one.[237] Lincoln's initial claims were that preserving the Union was the central goal of the war.[238] In contrast, the South saw itself as fighting to preserve slavery.[237] While not all Southerners saw themselves as fighting for slavery, most of the officers and over a third of the rank and file in Lee's army had close family ties to slavery. To Northerners, in contrast, the motivation was primarily to preserve the Union, not to abolish slavery.[239] However, as the war dragged on it became clear that slavery was the central factor of the conflict. Lincoln and his cabinet made ending slavery a war goal, which culminated in the Emancipation Proclamation.[237][240] Lincoln's decision to issue the Emancipation Proclamation angered both Peace Democrats ("Copperheads") and War Democrats, but energized most Republicans.[240] By warning that free blacks would flood the North, Democrats made gains in the 1862 elections, but they did not gain control of Congress. The Republicans' counterargument that slavery was the mainstay of the enemy steadily gained support, with the Democrats losing decisively in the 1863 elections in the northern state of Ohio when they tried to resurrect anti-black sentiment.[241]
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The Emancipation Proclamation enabled African-Americans, both free blacks and escaped slaves, to join the Union Army. About 190,000 volunteered, further enhancing the numerical advantage the Union armies enjoyed over the Confederates, who did not dare emulate the equivalent manpower source for fear of fundamentally undermining the legitimacy of slavery.[m]
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During the Civil War, sentiment concerning slaves, enslavement and emancipation in the United States was divided. Lincoln's fears of making slavery a war issue were based in a harsh reality: abolition did not enjoy wide support in the west, the territories, and the border states.[243][244] In 1861, Lincoln worried that premature attempts at emancipation would mean the loss of the border states, and that "to lose Kentucky is nearly the same as to lose the whole game."[244] Copperheads and some War Democrats opposed emancipation, although the latter eventually accepted it as part of total war needed to save the Union.[245]
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At first, Lincoln reversed attempts at emancipation by Secretary of War Simon Cameron and Generals John C. Frémont (in Missouri) and David Hunter (in South Carolina, Georgia and Florida) to keep the loyalty of the border states and the War Democrats. Lincoln warned the border states that a more radical type of emancipation would happen if his gradual plan based on compensated emancipation and voluntary colonization was rejected.[246] But only the District of Columbia accepted Lincoln's gradual plan, which was enacted by Congress. When Lincoln told his cabinet about his proposed emancipation proclamation, Seward advised Lincoln to wait for a victory before issuing it, as to do otherwise would seem like "our last shriek on the retreat".[247] Lincoln laid the groundwork for public support in an open letter published in abolitionist Horace Greeley's newspaper.[248]
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In September 1862, the Battle of Antietam provided this opportunity, and the subsequent War Governors' Conference added support for the proclamation.[249] Lincoln issued his preliminary Emancipation Proclamation on September 22, 1862, and his final Emancipation Proclamation on January 1, 1863. In his letter to Albert G. Hodges, Lincoln explained his belief that "If slavery is not wrong, nothing is wrong ... And yet I have never understood that the Presidency conferred upon me an unrestricted right to act officially upon this judgment and feeling ... I claim not to have controlled events, but confess plainly that events have controlled me."[250]
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Lincoln's moderate approach succeeded in inducing border states, War Democrats and emancipated slaves to fight for the Union. The Union-controlled border states (Kentucky, Missouri, Maryland, Delaware and West Virginia) and Union-controlled regions around New Orleans, Norfolk and elsewhere, were not covered by the Emancipation Proclamation. All abolished slavery on their own, except Kentucky and Delaware.[251] Still, the proclamation did not enjoy universal support. It caused much unrest in the Western states, where racist sentiments led to great fear of abolition. There was some concern that the proclamation would lead to succession of Western states, and prompted the stationing of Union troops in Illinois in case of rebellion.[243]
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Since the Emancipation Proclamation was based on the President's war powers, it only included territory held by Confederates at the time. However, the Proclamation became a symbol of the Union's growing commitment to add emancipation to the Union's definition of liberty.[252] The Emancipation Proclamation greatly reduced the Confederacy's hope of getting aid from Britain or France.[253] By late 1864, Lincoln was playing a leading role in getting Congress to vote for the Thirteenth Amendment, which made emancipation universal and permanent.[254]
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In Texas v. White, 74 U.S. 700 (1869) the United States Supreme Court ruled that Texas had remained a state ever since it first joined the Union, despite claims that it joined the Confederate States; the court further held that the Constitution did not permit states to unilaterally secede from the United States, and that the ordinances of secession, and all the acts of the legislatures within seceding states intended to give effect to such ordinances, were "absolutely null", under the constitution.[255]
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The war had utterly devastated the South, and posed serious questions of how the South would be re-integrated to the Union. Reconstruction began during the war, with the Emancipation Proclamation of January 1, 1863, and it continued until 1877.[256] It comprised multiple complex methods to resolve the outstanding issues of the war's aftermath, the most important of which were the three "Reconstruction Amendments" to the Constitution: the 13th outlawing slavery (1865), the 14th guaranteeing citizenship to slaves (1868) and the 15th ensuring voting rights to slaves (1870). From the Union perspective, the goals of Reconstruction were to consolidate the Union victory on the battlefield by reuniting the Union; to guarantee a "republican form of government" for the ex-Confederate states; and to permanently end slavery—and prevent semi-slavery status.[257]
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President Johnson took a lenient approach and saw the achievement of the main war goals as realized in 1865, when each ex-rebel state repudiated secession and ratified the Thirteenth Amendment. Radical Republicans demanded proof that Confederate nationalism was dead and that the slaves were truly free. They came to the fore after the 1866 elections and undid much of Johnson's work. In 1872 the "Liberal Republicans" argued that the war goals had been achieved and that Reconstruction should end. They ran a presidential ticket in 1872 but were decisively defeated. In 1874, Democrats, primarily Southern, took control of Congress and opposed any more reconstruction. The Compromise of 1877 closed with a national consensus that the Civil War had finally ended.[258] With the withdrawal of federal troops, however, whites retook control of every Southern legislature; the Jim Crow period of disenfranchisement and legal segregation was ushered in.
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The Civil War would have a huge impact on American politics in the years to come. Many veterans on the both sides were subsequently elected to political office, including five U. S. Presidents: General Ulysses Grant, Rutherford B. Hayes, James Garfield, Benjamin Harrison, and William McKinley.[259]
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The Civil War is one of the central events in American collective memory. There are innumerable statues, commemorations, books and archival collections. The memory includes the home front, military affairs, the treatment of soldiers, both living and dead, in the war's aftermath, depictions of the war in literature and art, evaluations of heroes and villains, and considerations of the moral and political lessons of the war.[260] The last theme includes moral evaluations of racism and slavery, heroism in combat and heroism behind the lines, and the issues of democracy and minority rights, as well as the notion of an "Empire of Liberty" influencing the world.[261]
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Professional historians have paid much more attention to the causes of the war, than to the war itself. Military history has largely developed outside academia, leading to a proliferation of studies by non-scholars who nevertheless are familiar with the primary sources and pay close attention to battles and campaigns, and who write for the general public, rather than the scholarly community. Bruce Catton and Shelby Foote are among the best-known writers.[262][263] Practically every major figure in the war, both North and South, has had a serious biographical study.[264]
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Memory of the war in the white South crystallized in the myth of the "Lost Cause": that the Confederate cause was a just and heroic one. The myth shaped regional identity and race relations for generations.[265] Alan T. Nolan notes that the Lost Cause was expressly "a rationalization, a cover-up to vindicate the name and fame" of those in rebellion. Some claims revolve around the insignificance of slavery; some appeals highlight cultural differences between North and South; the military conflict by Confederate actors is idealized; in any case, secession was said to be lawful.[266] Nolan argues that the adoption of the Lost Cause perspective facilitated the reunification of the North and the South while excusing the "virulent racism" of the 19th century, sacrificing black American progress to white man's reunification. He also deems the Lost Cause "a caricature of the truth. This caricature wholly misrepresents and distorts the facts of the matter" in every instance.[267] The Lost Cause myth was formalized by Charles A. Beard and Mary R. Beard, whose The Rise of American Civilization (1927) spawned "Beardian historiography". The Beards downplayed slavery, abolitionism, and issues of morality. Though this interpretation was abandoned by the Beards in the 1940s, and by historians generally by the 1950s, Beardian themes still echo among Lost Cause writers.[268][269]
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The first efforts at Civil War battlefield preservation and memorialization came during the war itself with the establishment of National Cemeteries at Gettysburg, Mill Springs and Chattanooga. Soldiers began erecting markers on battlefields beginning with the First Battle of Bull Run in July 1861, but the oldest surviving monument is the Hazen Brigade Monument near Murfreesboro, Tennessee, built in the summer of 1863 by soldiers in Union Col. William B. Hazen's brigade to mark the spot where they buried their dead following the Battle of Stones River.[270] In the 1890s, the United States government established five Civil War battlefield parks under the jurisdiction of the War Department, beginning with the creation of the Chickamauga and Chattanooga National Military Park in Tennessee and the Antietam National Battlefield in Maryland in 1890. The Shiloh National Military Park was established in 1894, followed by the Gettysburg National Military Park in 1895 and Vicksburg National Military Park in 1899. In 1933, these five parks and other national monuments were transferred to the jurisdiction of the National Park Service.[271]
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The modern Civil War battlefield preservation movement began in 1987 with the founding of the Association for the Preservation of Civil War Sites (APCWS), a grassroots organization created by Civil War historians and others to preserve battlefield land by acquiring it. In 1991, the original Civil War Trust was created in the mold of the Statue of Liberty/Ellis Island Foundation, but failed to attract corporate donors and soon helped manage the disbursement of U.S. Mint Civil War commemorative coin revenues designated for battlefield preservation. Although the two non-profit organizations joined forces on several battlefield acquisitions, ongoing conflicts prompted the boards of both organizations to facilitate a merger, which happened in 1999 with the creation of the Civil War Preservation Trust.[272] In 2011, the organization was renamed, again becoming the Civil War Trust. After expanding its mission in 2014 to include battlefields of the Revolutionary War and War of 1812, the non-profit became the American Battlefield Trust in May 2018, operating with two divisions, the Civil War Trust and the Revolutionary War Trust.[273] From 1987 through May 2018, the Trust and its predecessor organizations, along with their partners, preserved 49,893 acres of battlefield land through acquisition of property or conservation easements at more than 130 battlefields in 24 states.[274][275]
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The five major Civil War battlefield parks operated by the National Park Service (Gettysburg, Antietam, Shiloh, Chickamauga/Chattanooga and Vicksburg) had a combined 3.1 million visitors in 2018, down 70% from 10.2 million in 1970. Attendance at Gettysburg in 2018 was 950,000, a decline of 86% since 1970.[276]
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The American Civil War has been commemorated in many capacities ranging from the reenactment of battles to statues and memorial halls erected, to films being produced, to stamps and coins with Civil War themes being issued, all of which helped to shape public memory. This varied advent occurred in greater proportions on the 100th and 150th anniversary.
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[277]
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Hollywood's take on the war has been especially influential in shaping public memory, as seen in such film classics as Birth of a Nation (1915), Gone with the Wind (1939), and more recently Lincoln (2012). Ken Burns's PBS television series The Civil War (1990) is especially well remembered, though criticized for its historiography.[278][279]
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Numerous technological innovations during the Civil War had a great impact on 19th-century science. The Civil War was one of the earliest examples of an "industrial war", in which technological might is used to achieve military supremacy in a war.[280] New inventions, such as the train and telegraph, delivered soldiers, supplies and messages at a time when horses were considered to be the fastest way to travel.[281][282] It was also in this war when countries first used aerial warfare, in the form of reconnaissance balloons, to a significant effect.[283] It saw the first action involving steam-powered ironclad warships in naval warfare history.[284] Repeating firearms such as the Henry rifle, Spencer rifle, Colt revolving rifle, Triplett & Scott carbine and others, first appeared during the Civil War; they were a revolutionary invention that would soon replace muzzle-loading and single-shot firearms in warfare. The war was also the first appearances of rapid-firing weapons and machine guns such as the Agar gun and the Gatling gun.[285]
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The Civil War is one of the most studied events in American history, and the collection of cultural works around it is enormous.[286] This section gives an abbreviated overview of the most notable works.
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Amino acids are organic compounds that contain amine (-NH2) and carboxyl (-COOH) functional groups, along with a side chain (R group) specific to each amino acid.[1][2] The key elements of an amino acid are carbon (C), hydrogen (H), oxygen (O), and nitrogen (N), although other elements are found in the side chains of certain amino acids. About 500 naturally occurring amino acids are known (though only 20 appear in the genetic code) and can be classified in many ways.[3] They can be classified according to the core structural functional groups' locations as alpha- (α-), beta- (β-), gamma- (γ-) or delta- (δ-) amino acids; other categories relate to polarity, pH level, and side chain group type (aliphatic, acyclic, aromatic, containing hydroxyl or sulfur, etc.). In the form of proteins, amino acid residues form the second-largest component (water is the largest) of human muscles and other tissues.[4] Beyond their role as residues in proteins, amino acids participate in a number of processes such as neurotransmitter transport and biosynthesis.
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In biochemistry, amino acids having both the amine and the carboxylic acid groups attached to the first (alpha-) carbon atom have particular importance. They are known as 2-, alpha-, or α-amino acids (generic formula H2NCHRCOOH in most cases,[a] where R is an organic substituent known as a "side chain");[5] often the term "amino acid" is used to refer specifically to these. They include the 22 proteinogenic ("protein-building") amino acids,[6][7][8] which combine into peptide chains ("polypeptides") to form the building-blocks of a vast array of proteins.[9] These are all L-stereoisomers ("left-handed" isomers), although a few D-amino acids ("right-handed") occur in bacterial envelopes, as a neuromodulator (D-serine), and in some antibiotics.[10]
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Twenty of the proteinogenic amino acids are encoded directly by triplet codons in the genetic code and are known as "standard" amino acids. The other two ("non-standard" or "non-canonical") are selenocysteine (present in many prokaryotes as well as most eukaryotes, but not coded directly by DNA), and pyrrolysine (found only in some archaea and one bacterium). Pyrrolysine and selenocysteine are encoded via variant codons; for example, selenocysteine is encoded by stop codon and SECIS element.[11][12][13] N-formylmethionine (which is often the initial amino acid of proteins in bacteria, mitochondria, and chloroplasts) is generally considered as a form of methionine rather than as a separate proteinogenic amino acid. Codon–tRNA combinations not found in nature can also be used to "expand" the genetic code and form novel proteins known as alloproteins incorporating non-proteinogenic amino acids.[14][15][16]
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Many important proteinogenic and non-proteinogenic amino acids have biological functions. For example, in the human brain, glutamate (standard glutamic acid) and gamma-amino-butyric acid ("GABA", non-standard gamma-amino acid) are, respectively, the main excitatory and inhibitory neurotransmitters.[17] Hydroxyproline, a major component of the connective tissue collagen, is synthesised from proline. Glycine is a biosynthetic precursor to porphyrins used in red blood cells. Carnitine is used in lipid transport.
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Nine proteinogenic amino acids are called "essential" for humans because they cannot be produced from other compounds by the human body and so must be taken in as food. Others may be conditionally essential for certain ages or medical conditions. Essential amino acids may also differ between species.[b]
|
12 |
+
|
13 |
+
Because of their biological significance, amino acids are important in nutrition and are commonly used in nutritional supplements, fertilizers, feed, and food technology. Industrial uses include the production of drugs, biodegradable plastics, and chiral catalysts.
|
14 |
+
|
15 |
+
The first few amino acids were discovered in the early 19th century.[18][19] In 1806, French chemists Louis-Nicolas Vauquelin and Pierre Jean Robiquet isolated a compound in asparagus that was subsequently named asparagine, the first amino acid to be discovered.[20][21] Cystine was discovered in 1810,[22] although its monomer, cysteine, remained undiscovered until 1884.[21][23] Glycine and leucine were discovered in 1820.[24] The last of the 20 common amino acids to be discovered was threonine in 1935 by William Cumming Rose, who also determined the essential amino acids and established the minimum daily requirements of all amino acids for optimal growth.[25][26]
|
16 |
+
|
17 |
+
The unity of the chemical category was recognized by Wurtz in 1865, but he gave no particular name to it.[27] First use of the term "amino acid" in the English language dates from 1898,[28] while the German term, Aminosäure, was used earlier.[29] Proteins were found to yield amino acids after enzymatic digestion or acid hydrolysis. In 1902, Emil Fischer and Franz Hofmeister independently proposed that proteins are formed from many amino acids, whereby bonds are formed between the amino group of one amino acid with the carboxyl group of another, resulting in a linear structure that Fischer termed "peptide".[30]
|
18 |
+
|
19 |
+
In the structure shown at the top of the page, R represents a side chain specific to each amino acid. The carbon atom next to the carboxyl group (which is therefore numbered 2 in the carbon chain starting from that functional group) is called the α–carbon. Amino acids containing an amino group bonded directly to the alpha carbon are referred to as alpha amino acids.[31] These include amino acids such as proline which contain secondary amines, which used to be often referred to as "imino acids".[32][33][34]
|
20 |
+
|
21 |
+
The alpha amino acids are the most common form found in nature, but only when occurring in the L-isomer. The alpha carbon is a chiral carbon atom, with the exception of glycine which has two indistinguishable hydrogen atoms on the alpha carbon.[35] Therefore, all alpha amino acids but glycine can exist in either of two enantiomers, called L or D amino acids (relative configuration), which are mirror images of each other (see also Chirality). While L-amino acids represent all of the amino acids found in proteins during translation in the ribosome, D-amino acids are found in some proteins produced by enzyme posttranslational modifications after translation and translocation to the endoplasmic reticulum, as in exotic sea-dwelling organisms such as cone snails.[36] They are also abundant components of the peptidoglycan cell walls of bacteria,[37] and D-serine may act as a neurotransmitter in the brain.[38] D-amino acids are used in racemic crystallography to create centrosymmetric crystals, which (depending on the protein) may allow for easier and more robust protein structure determination.[39] The L and D convention for amino acid configuration refers not to the optical activity of the amino acid itself but rather to the optical activity of the isomer of glyceraldehyde from which that amino acid can, in theory, be synthesized (D-glyceraldehyde is dextrorotatory; L-glyceraldehyde is levorotatory).
|
22 |
+
In alternative fashion, the (S) and (R) designators are used to indicate the absolute configuration. Almost all of the amino acids in proteins are (S) at the α carbon, with cysteine being (R) and glycine non-chiral.[40] Cysteine has its side chain in the same geometric position as the other amino acids, but the R/S terminology is reversed because of the higher atomic number of sulfur compared to the carboxyl oxygen gives the side chain a higher priority by the Cahn–Ingold–Prelog rules, whereas the atoms in other side chains give them lower priority compared to the carboxyl group.
|
23 |
+
|
24 |
+
Amino acids are designated as α- when the nitrogen atom is attached to the carbon atom adjacent to the carboxyl group: in this case the compound contains the sub-structure N-C-CO2. Amino acids with the sub-structure N-C-C-CO2 are classified as β- amino acids. γ- amino acids contain the sub-structure N-C-C-C-CO2, and so on.[41]
|
25 |
+
|
26 |
+
Amino acids are usually classified by the properties of their side chain into four groups. The side chain can make an amino acid a weak acid or a weak base, and a hydrophile if the side chain is polar or a hydrophobe if it is nonpolar.[35] The chemical structures of the 22 standard amino acids, along with their chemical properties, are described more fully in the article on these proteinogenic amino acids.
|
27 |
+
|
28 |
+
The phrase "branched-chain amino acids" or BCAA refers to the amino acids having aliphatic side chains that are linear; these are leucine, isoleucine, and valine. Proline is the only proteinogenic amino acid whose side-group links to the α-amino group and, thus, is also the only proteinogenic amino acid containing a secondary amine at this position.[35] In chemical terms, proline is, therefore, an imino acid, since it lacks a primary amino group,[42] although it is still classed as an amino acid in the current biochemical nomenclature,[43] and may also be called an "N-alkylated alpha-amino acid".[44]
|
29 |
+
|
30 |
+
In aqueous solution amino acids exist in two forms (as illustrated at the right), the molecular form and the zwitterion form in equilibrium with each other. The two forms co-exist over the pH range pK1 − 2 to pK2 + 2, which for glycine is pH 0–12. The ratio of the concentrations of the two isomers is independent of pH. The value of this ratio cannot be determined experimentally.
|
31 |
+
|
32 |
+
Because all amino acids contain amine and carboxylic acid functional groups, they are amphiprotic.[35] At pH = pK1 (ca. 2.2) there will be equal concentration of the species NH3+CH(R)CO2H and NH3+CH(R)CO2− and at pH = pK2 (ca. 10) there will be equal concentration of the species NH3+CH(R)CO2− and NH2CH(R)CO2−. It follows that the neutral molecule and the zwitterion are effectively the only species present at biological pH.[45]
|
33 |
+
|
34 |
+
It is generally assumed that the concentration of the zwitterion is much greater than the concentration of the neutral molecule on the basis of comparisons with the known pK values of amines and carboxylic acids.
|
35 |
+
|
36 |
+
The variation in titration curves when the amino acids can be grouped by category.[clarification needed] With the exception of tyrosine, using titration to distinguish among hydrophobic amino acids is problematic.
|
37 |
+
|
38 |
+
At pH values between the two pKa values, the zwitterion predominates, but coexists in dynamic equilibrium with small amounts of net negative and net positive ions. At the exact midpoint between the two pKa values, the trace amount of net negative and trace of net positive ions exactly balance, so that average net charge of all forms present is zero.[46] This pH is known as the isoelectric point pI, so pI = ½(pKa1 + pKa2). The individual amino acids all have slightly different pKa values and therefore have different isoelectric points. For amino acids with charged side chains, the pKa of the side chain is involved. Thus for Asp or Glu with negative side chains, pI = ½(pKa1 + pKaR), where pKaR is the side chain pKa. Cysteine also has potentially negative side chain with pKaR = 8.14, so pI should be calculated as for Asp and Glu, even though the side chain is not significantly charged at physiological pH. For His, Lys, and Arg with positive side chains, pI = ½(pKaR + pKa2). Amino acids have zero mobility in electrophoresis at their isoelectric point, although this behaviour is more usually exploited for peptides and proteins than single amino acids. Zwitterions have minimum solubility at their isoelectric point, and some amino acids (in particular, with non-polar side chains) can be isolated by precipitation from water by adjusting the pH to the required isoelectric point.
|
39 |
+
|
40 |
+
Amino acids are the structural units (monomers) that make up proteins. They join together to form short polymer chains called peptides or longer chains called either polypeptides or proteins. These polymers are linear and unbranched, with each amino acid within the chain attached to two neighboring amino acids. The process of making proteins encoded by DNA/RNA genetic material is called translation and involves the step-by-step addition of amino acids to a growing protein chain by a ribozyme that is called a ribosome.[47] The order in which the amino acids are added is read through the genetic code from an mRNA template, which is an RNA copy of one of the organism's genes.
|
41 |
+
|
42 |
+
Twenty-two amino acids are naturally incorporated into polypeptides and are called proteinogenic or natural amino acids.[35] Of these, 20 are encoded by the universal genetic code. The remaining 2, selenocysteine and pyrrolysine, are incorporated into proteins by unique synthetic mechanisms. Selenocysteine is incorporated when the mRNA being translated includes a SECIS element, which causes the UGA codon to encode selenocysteine instead of a stop codon.[48] Pyrrolysine is used by some methanogenic archaea in enzymes that they use to produce methane. It is coded for with the codon UAG, which is normally a stop codon in other organisms.[49] This UAG codon is followed by a PYLIS downstream sequence.[50]
|
43 |
+
|
44 |
+
Aside from the 22 proteinogenic amino acids, many non-proteinogenic amino acids are known. Those either are not found in proteins (for example carnitine, GABA, levothyroxine) or are not produced directly and in isolation by standard cellular machinery (for example, hydroxyproline and selenomethionine).
|
45 |
+
|
46 |
+
Non-proteinogenic amino acids that are found in proteins are formed by post-translational modification, which is modification after translation during protein synthesis. These modifications are often essential for the function or regulation of a protein. For example, the carboxylation of glutamate allows for better binding of calcium cations,[51] and collagen contains hydroxyproline, generated by hydroxylation of proline.[52] Another example is the formation of hypusine in the translation initiation factor EIF5A, through modification of a lysine residue.[53] Such modifications can also determine the localization of the protein, e.g., the addition of long hydrophobic groups can cause a protein to bind to a phospholipid membrane.[54]
|
47 |
+
|
48 |
+
Some non-proteinogenic amino acids are not found in proteins. Examples include 2-aminoisobutyric acid and the neurotransmitter gamma-aminobutyric acid. Non-proteinogenic amino acids often occur as intermediates in the metabolic pathways for standard amino acids – for example, ornithine and citrulline occur in the urea cycle, part of amino acid catabolism (see below).[55] A rare exception to the dominance of α-amino acids in biology is the β-amino acid beta alanine (3-aminopropanoic acid), which is used in plants and microorganisms in the synthesis of pantothenic acid (vitamin B5), a component of coenzyme A.[56]
|
49 |
+
|
50 |
+
Although D-isomers are uncommon in live organisms, gramicidin is a polypeptide made up from mixture of D- and L-amino acids.[57] Other compounds containing D-amino acids are tyrocidine and valinomycin. These compounds disrupt bacterial cell walls, particularly in Gram-positive bacteria. As of 2011[update], only 837 D-amino acids were found in the Swiss-Prot database out of a total of 187 million amino acids analysed.[58]
|
51 |
+
|
52 |
+
The 20 amino acids that are encoded directly by the codons of the universal genetic code are called standard or canonical amino acids. A modified form of methionine (N-formylmethionine) is often incorporated in place of methionine as the initial amino acid of proteins in bacteria, mitochondria and chloroplasts. Other amino acids are called non-standard or non-canonical. Most of the non-standard amino acids are also non-proteinogenic (i.e. they cannot be incorporated into proteins during translation), but two of them are proteinogenic, as they can be incorporated translationally into proteins by exploiting information not encoded in the universal genetic code.
|
53 |
+
|
54 |
+
The two non-standard proteinogenic amino acids are selenocysteine (present in many non-eukaryotes as well as most eukaryotes, but not coded directly by DNA) and pyrrolysine (found only in some archaea and one bacterium). The incorporation of these non-standard amino acids is rare. For example, 25 human proteins include selenocysteine (Sec) in their primary structure,[59] and the structurally characterized enzymes (selenoenzymes) employ Sec as the catalytic moiety in their active sites.[60] Pyrrolysine and selenocysteine are encoded via variant codons. For example, selenocysteine is encoded by stop codon and SECIS element.[11][12][13]
|
55 |
+
|
56 |
+
When taken up into the human body from the diet, the 20 standard amino acids either are used to synthesize proteins, other biomolecules, or are oxidized to urea and carbon dioxide as a source of energy.[61] The oxidation pathway starts with the removal of the amino group by a transaminase; the amino group is then fed into the urea cycle. The other product of transamidation is a keto acid that enters the citric acid cycle.[62] Glucogenic amino acids can also be converted into glucose, through gluconeogenesis.[63] Of the 20 standard amino acids, nine (His, Ile, Leu, Lys, Met, Phe, Thr, Trp and Val) are called essential amino acids because the human body cannot synthesize them from other compounds at the level needed for normal growth, so they must be obtained from food.[64][65][66] In addition, cysteine, tyrosine, and arginine are considered semiessential amino acids, and taurine a semiessential aminosulfonic acid in children. The metabolic pathways that synthesize these monomers are not fully developed.[67][68] The amounts required also depend on the age and health of the individual, so it is hard to make general statements about the dietary requirement for some amino acids. Dietary exposure to the non-standard amino acid BMAA has been linked to human neurodegenerative diseases, including ALS.[69][70]
|
57 |
+
|
58 |
+
In humans, non-protein amino acids also have important roles as metabolic intermediates, such as in the biosynthesis of the neurotransmitter gamma-amino-butyric acid (GABA). Many amino acids are used to synthesize other molecules, for example:
|
59 |
+
|
60 |
+
Some non-standard amino acids are used as defenses against herbivores in plants.[82] For example, canavanine is an analogue of arginine that is found in many legumes,[83] and in particularly large amounts in Canavalia gladiata (sword bean).[84] This amino acid protects the plants from predators such as insects and can cause illness in people if some types of legumes are eaten without processing.[85] The non-protein amino acid mimosine is found in other species of legume, in particular Leucaena leucocephala.[86] This compound is an analogue of tyrosine and can poison animals that graze on these plants.
|
61 |
+
|
62 |
+
Amino acids are used for a variety of applications in industry, but their main use is as additives to animal feed. This is necessary, since many of the bulk components of these feeds, such as soybeans, either have low levels or lack some of the essential amino acids: lysine, methionine, threonine, and tryptophan are most important in the production of these feeds.[87] In this industry, amino acids are also used to chelate metal cations in order to improve the absorption of minerals from supplements, which may be required to improve the health or production of these animals.[88]
|
63 |
+
|
64 |
+
The food industry is also a major consumer of amino acids, in particular, glutamic acid, which is used as a flavor enhancer,[89] and aspartame (aspartyl-phenylalanine-1-methyl ester) as a low-calorie artificial sweetener.[90] Similar technology to that used for animal nutrition is employed in the human nutrition industry to alleviate symptoms of mineral deficiencies, such as anemia, by improving mineral absorption and reducing negative side effects from inorganic mineral supplementation.[91]
|
65 |
+
|
66 |
+
The chelating ability of amino acids has been used in fertilizers for agriculture to facilitate the delivery of minerals to plants in order to correct mineral deficiencies, such as iron chlorosis. These fertilizers are also used to prevent deficiencies from occurring and improving the overall health of the plants.[92] The remaining production of amino acids is used in the synthesis of drugs and cosmetics.[87]
|
67 |
+
|
68 |
+
Similarly, some amino acids derivatives are used in pharmaceutical industry. They include 5-HTP (5-hydroxytryptophan) used for experimental treatment of depression,[93] L-DOPA (L-dihydroxyphenylalanine) for Parkinson's treatment,[94] and eflornithine drug that inhibits ornithine decarboxylase and used in the treatment of sleeping sickness.[95]
|
69 |
+
|
70 |
+
Since 2001, 40 non-natural amino acids have been added into protein by creating a unique codon (recoding) and a corresponding transfer-RNA:aminoacyl – tRNA-synthetase pair to encode it with diverse physicochemical and biological properties in order to be used as a tool to exploring protein structure and function or to create novel or enhanced proteins.[14][15]
|
71 |
+
|
72 |
+
Nullomers are codons that in theory code for an amino acid, however in nature there is a selective bias against using this codon in favor of another, for example bacteria prefer to use CGA instead of AGA to code for arginine.[96] This creates some sequences that do not appear in the genome. This characteristic can be taken advantage of and used to create new selective cancer-fighting drugs[97] and to prevent cross-contamination of DNA samples from crime-scene investigations.[98]
|
73 |
+
|
74 |
+
Amino acids are important as low-cost feedstocks. These compounds are used in chiral pool synthesis as enantiomerically pure building-blocks.[99]
|
75 |
+
|
76 |
+
Amino acids have been investigated as precursors chiral catalysts, e.g., for asymmetric hydrogenation reactions, although no commercial applications exist.[100]
|
77 |
+
|
78 |
+
Amino acids have been considered as components of biodegradable polymers, which have applications as environmentally friendly packaging and in medicine in drug delivery and the construction of prosthetic implants.[101] An interesting example of such materials is polyaspartate, a water-soluble biodegradable polymer that may have applications in disposable diapers and agriculture.[102] Due to its solubility and ability to chelate metal ions, polyaspartate is also being used as a biodegradeable anti-scaling agent and a corrosion inhibitor.[103][104] In addition, the aromatic amino acid tyrosine has been considered as a possible replacement for phenols such as bisphenol A in the manufacture of polycarbonates.[105]
|
79 |
+
|
80 |
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The commercial production of amino acids usually relies on mutant bacteria that overproduce individual amino acids using glucose as a carbon source. Some amino acids are produced by enzymatic conversions of synthetic intermediates. 2-Aminothiazoline-4-carboxylic acid is an intermediate in one industrial synthesis of L-cysteine for example. Aspartic acid is produced by the addition of ammonia to fumarate using a lyase.[106]
|
81 |
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|
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In plants, nitrogen is first assimilated into organic compounds in the form of glutamate, formed from alpha-ketoglutarate and ammonia in the mitochondrion. For other amino acids, plants use transaminases to move the amino group from glutamate to another alpha-keto acids. For example, aspartate aminotransferase converts glutamate and oxaloacetate to alpha-ketoglutarate and aspartate.[107] Other organisms use transaminases for amino acid synthesis, too.
|
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|
84 |
+
Nonstandard amino acids are usually formed through modifications to standard amino acids. For example, homocysteine is formed through the transsulfuration pathway or by the demethylation of methionine via the intermediate metabolite S-adenosyl methionine,[108] while hydroxyproline is made by a post translational modification of proline.[109]
|
85 |
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|
86 |
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Microorganisms and plants synthesize many uncommon amino acids. For example, some microbes make 2-aminoisobutyric acid and lanthionine, which is a sulfide-bridged derivative of alanine. Both of these amino acids are found in peptidic lantibiotics such as alamethicin.[110] However, in plants, 1-aminocyclopropane-1-carboxylic acid is a small disubstituted cyclic amino acid that is a key intermediate in the production of the plant hormone ethylene.[111]
|
87 |
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|
88 |
+
Amino acids undergo the reactions expected of the constituent functional groups.[112][113] The types of these reactions are determined by the groups on these side chains and are, therefore, different between the various types of amino acid.
|
89 |
+
|
90 |
+
As both the amine and carboxylic acid groups of amino acids can react to form amide bonds, one amino acid molecule can react with another and become joined through an amide linkage. This polymerization of amino acids is what creates proteins. This condensation reaction yields the newly formed peptide bond and a molecule of water. In cells, this reaction does not occur directly; instead, the amino acid is first activated by attachment to a transfer RNA molecule through an ester bond. This aminoacyl-tRNA is produced in an ATP-dependent reaction carried out by an aminoacyl tRNA synthetase.[114] This aminoacyl-tRNA is then a substrate for the ribosome, which catalyzes the attack of the amino group of the elongating protein chain on the ester bond.[115] As a result of this mechanism, all proteins made by ribosomes are synthesized starting at their N-terminus and moving toward their C-terminus.
|
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However, not all peptide bonds are formed in this way. In a few cases, peptides are synthesized by specific enzymes. For example, the tripeptide glutathione is an essential part of the defenses of cells against oxidative stress. This peptide is synthesized in two steps from free amino acids.[116] In the first step, gamma-glutamylcysteine synthetase condenses cysteine and glutamic acid through a peptide bond formed between the side chain carboxyl of the glutamate (the gamma carbon of this side chain) and the amino group of the cysteine. This dipeptide is then condensed with glycine by glutathione synthetase to form glutathione.[117]
|
93 |
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|
94 |
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In chemistry, peptides are synthesized by a variety of reactions. One of the most-used in solid-phase peptide synthesis uses the aromatic oxime derivatives of amino acids as activated units. These are added in sequence onto the growing peptide chain, which is attached to a solid resin support.[118] The ability to easily synthesize vast numbers of different peptides by varying the types and order of amino acids (using combinatorial chemistry) has made peptide synthesis particularly important in creating libraries of peptides for use in drug discovery through high-throughput screening.[119]
|
95 |
+
|
96 |
+
The combination of functional groups allow amino acids to be effective polydentate ligands for metal-amino acid chelates.[120]
|
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+
The multiple side chains of amino acids can also undergo chemical reactions.
|
98 |
+
|
99 |
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Amino acids must first pass out of organelles and cells into blood circulation via amino acid transporters, since the amine and carboxylic acid groups are typically ionized. Degradation of an amino acid, occurring in the liver and kidneys, often involves deamination by moving its amino group to alpha-ketoglutarate, forming glutamate. This process involves transaminases, often the same as those used in amination during synthesis. In many vertebrates, the amino group is then removed through the urea cycle and is excreted in the form of urea. However, amino acid degradation can produce uric acid or ammonia instead. For example, serine dehydratase converts serine to pyruvate and ammonia.[81] After removal of one or more amino groups, the remainder of the molecule can sometimes be used to synthesize new amino acids, or it can be used for energy by entering glycolysis or the citric acid cycle, as detailed in image at right.
|
100 |
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Amino acids are bidentate ligands, forming transition metal amino acid complexes.[122]
|
102 |
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|
103 |
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The ca. 20 canonical amino acids can be classified according to their properties. Important factors are charge, hydrophilicity or hydrophobicity, size, and functional groups.[35] These properties are important for protein structure and protein–protein interactions. The water-soluble proteins tend to have their hydrophobic residues (Leu, Ile, Val, Phe, and Trp) buried in the middle of the protein, whereas hydrophilic side chains are exposed to the aqueous solvent. (Note that in biochemistry, a residue refers to a specific monomer within the polymeric chain of a polysaccharide, protein or nucleic acid.) The integral membrane proteins tend to have outer rings of exposed hydrophobic amino acids that anchor them into the lipid bilayer. In the case part-way between these two extremes, some peripheral membrane proteins have a patch of hydrophobic amino acids on their surface that locks onto the membrane. In similar fashion, proteins that have to bind to positively charged molecules have surfaces rich with negatively charged amino acids like glutamate and aspartate, while proteins binding to negatively charged molecules have surfaces rich with positively charged chains like lysine and arginine. There are different hydrophobicity scales of amino acid residues.[123]
|
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Some amino acids have special properties such as cysteine, that can form covalent disulfide bonds to other cysteine residues, proline that forms a cycle to the polypeptide backbone, and glycine that is more flexible than other amino acids.
|
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+
|
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+
Many proteins undergo a range of posttranslational modifications, when additional chemical groups are attached to the amino acids in proteins. Some modifications can produce hydrophobic lipoproteins,[124] or hydrophilic glycoproteins.[125] These type of modification allow the reversible targeting of a protein to a membrane. For example, the addition and removal of the fatty acid palmitic acid to cysteine residues in some signaling proteins causes the proteins to attach and then detach from cell membranes.[126]
|
108 |
+
|
109 |
+
Two additional amino acids are in some species coded for by codons that are usually interpreted as stop codons:
|
110 |
+
|
111 |
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In addition to the specific amino acid codes, placeholders are used in cases where chemical or crystallographic analysis of a peptide or protein cannot conclusively determine the identity of a residue. They are also used to summarise conserved protein sequence motifs. The use of single letters to indicate sets of similar residues is similar to the use of abbreviation codes for degenerate bases.[131][132]
|
112 |
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|
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+
Unk is sometimes used instead of Xaa, but is less standard.
|
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|
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+
In addition, many non-standard amino acids have a specific code. For example, several peptide drugs, such as Bortezomib and MG132, are artificially synthesized and retain their protecting groups, which have specific codes. Bortezomib is Pyz-Phe-boroLeu, and MG132 is Z-Leu-Leu-Leu-al. To aid in the analysis of protein structure, photo-reactive amino acid analogs are available. These include photoleucine (pLeu) and photomethionine (pMet).[133]
|
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(See Template:Leucine metabolism in humans – this diagram does not include the pathway for β-leucine synthesis via leucine 2,3-aminomutase)
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Star Wars is an American epic space-opera media franchise created by George Lucas, which began with the eponymous 1977 film and quickly became a worldwide pop-culture phenomenon. The franchise has been expanded into various films and other media, including television series, video games, novels, comic books, theme park attractions, and themed areas, comprising an all-encompassing fictional universe.[b] The franchise holds a Guinness World Records title for the "Most successful film merchandising franchise."[2] In 2020, the Star Wars franchise's total value was estimated at US$70 billion, and it is currently the fifth-highest-grossing media franchise of all time.
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The original film, retroactively subtitled Episode IV: A New Hope, was followed by the sequels Episode V: The Empire Strikes Back (1980) and Episode VI: Return of the Jedi (1983), forming the original Star Wars trilogy. A prequel trilogy was later released, consisting of Episode I: The Phantom Menace (1999), Episode II: Attack of the Clones (2002), and Episode III: Revenge of the Sith (2005). In 2012, Lucas sold his production company to Disney, relinquishing his ownership of the franchise. The subsequently produced sequel trilogy consists of Episode VII: The Force Awakens (2015), Episode VIII: The Last Jedi (2017), and Episode IX: The Rise of Skywalker (2019). Together, the three trilogies form what has been referred to as the "Skywalker saga". All nine films were nominated for Academy Awards (with wins going to the first two released) and were commercially successful. Together with the theatrical spin-off films Rogue One (2016) and Solo: A Star Wars Story (2018), the combined box office revenue of the films equates to over US$10 billion,[3] and it is currently the second-highest-grossing film franchise.[4]
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The Star Wars franchise depicts the adventures of characters "A long time ago in a galaxy far, far away",[5] in which humans and many species of aliens (often humanoid) co-exist with robots, or 'droids', who may assist them in their daily routines; space travel between planets is common due to lightspeed hyperspace technology.[6][7][8] Spacecraft range from small starfighters, to huge capital ships such as the Star Destroyers, to space stations such as the moon-sized Death Stars. Telecommunication includes two-way audio and audiovisual screens, and holographic projections.
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A mystical power known as the Force is described in the original film as "an energy field created by all living things ... [that] binds the galaxy together".[9] Through training and meditation, those whom "the Force is strong with" are able to perform various superpowers (such as telekinesis, precognition, telepathy, and manipulation of physical energy).[10] The Force is wielded by two major knighthood orders at conflict with each other: the Jedi, peacekeepers of the Galactic Republic who act on the light side of the Force through non-attachment and arbitration, and the Sith, who use the dark side by manipulating fear and aggression. While Jedi Knights can be numerous, the Dark Lords of the Sith (or 'Darths') are intended to be limited to two: a master and their apprentice.[11]
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Force-wielders are very limited in numbers in comparison to the average population. The Jedi and Sith prefer the use of a weapon called a lightsaber, a blade of energy that can cut through virtually any surface and deflect energy bolts. The rest of the population, as well as renegades and soldiers, use laser-powered blaster firearms. In the outer reaches of the galaxy, crime syndicates such as the Hutt cartel are dominant. Bounty hunters are often employed by both gangsters and governments. Illicit activities include smuggling and slavery.
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The Star Wars canon fictional universe spans multiple eras, including three focused around each of the film trilogies:[12]
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The Expanded Universe of spin-off media depicts different levels of continuity, which were deemed non-canonical and rebranded as 'Legends' on April 25, 2014, to make most subsequent works align to the episodic films and The Clone Wars film and television series.[1]
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The Star Wars film series centers around three sets of trilogies, which are collectively referred to as the "Skywalker saga".[22] They were produced non-chronologically, with Episodes IV–VI (the original trilogy) being released between 1977 and 1983, Episodes I–III (the prequel trilogy) being released between 1999 and 2005, and Episodes VII–IX (the sequel trilogy), being released between 2015 and 2019. Each trilogy focuses on a generation of the Force-sensitive Skywalker family. The original trilogy depicts the heroic development of Luke Skywalker, the prequels tell the backstory of his father Anakin, while the sequels star Luke's nephew, Kylo Ren.
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An anthology series set between the main episodes entered development in parallel to the production of the sequel trilogy,[23] described by Disney CFO Jay Rasulo as origin stories.[24] The first entry, Rogue One (2016), tells the story of the rebels who steal the Death Star plans directly before Episode IV.[25][26] Solo: A Star Wars Story (2018) focuses on Han Solo's backstory, also featuring original trilogy co-protagonists Chewbacca and Lando Calrissian and involving prequel trilogy villain Darth Maul.
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Lucasfilm has a number of Star Wars movies in development, including a trilogy which will be written by The Last Jedi writer/director Rian Johnson[27] and be independent from the Skywalker saga.[28] Additionally, a film based on the Knights of the Old Republic video games was reported to be in development with Laeta Kalogridis writing the script.[29] In September 2019, it was announced that Kennedy and Kevin Feige will collaborate to develop a Star Wars film.[30] In January 2020, a film set in the era of The High Republic was announced to be in development.[31] In February 2020, a film was announced to be in development from director J. D. Dillard, and writer Matt Owens.[32] In May 2020, Lucasfilm announced that Taika Waititi had been hired to direct a Star Wars film from a script he is co-writing with Krysty Wilson-Cairns.[33]
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In 1971, George Lucas wanted to film an adaptation of the Flash Gordon serial, but could not obtain the rights, so he began developing his own space opera.[34][f] After directing American Graffiti (1973), he wrote a two-page synopsis, which 20th Century Fox decided to invest in.[35][36][37] By 1974, he had expanded the story into the first draft of a screenplay.[38] The subsequent movie's success led Lucas to make it the basis of an elaborate film serial.[39] With the backstory he created for the sequel, Lucas decided that the series would be a trilogy of trilogies.[40] Most of the main cast would return for the two additional installments of the original trilogy, which were self-financed by Lucasfilm.
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Star Wars was released on May 25, 1977, and first subtitled Episode IV: A New Hope in the 1979 book The Art of Star Wars.[41] Episode V: The Empire Strikes Back was released on May 21, 1980, also achieving wide financial and critical success. The final film in the trilogy, Episode VI: Return of the Jedi was released on May 25, 1983. The story of the original trilogy focuses on Luke Skywalker's quest to become a Jedi, his struggle with the evil Imperial agent Darth Vader, and the struggle of the Rebel Alliance to free the galaxy from the clutches of the Galactic Empire.
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According to producer Gary Kurtz, loose plans for a prequel trilogy were developed during the outlining of the original two films.[42] In 1980, Lucas confirmed that he had the nine-film series plotted,[43] but due to the stress of producing the original trilogy, he had decided to cancel further sequels by 1981.[44] In 1983, Lucas explained that "There was never a script completed that had the entire story as it exists now ... As the stories unfolded, I would take certain ideas and save them ... I kept taking out all the good parts, and I just kept telling myself I would make other movies someday."[45]
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Technical advances in the late 1980s and early 1990s, including the ability to create computer-generated imagery (CGI), inspired Lucas to consider that it might be possible to revisit his saga. In 1989, Lucas stated that the prequels would be "unbelievably expensive."[46] In 1992, he acknowledged that he had plans to create the prequel trilogy.[47] A theatrical rerelease of the original trilogy in 1997 "updated" the 20-year-old films with the style of CGI envisioned for the new trilogy.
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Episode I: The Phantom Menace was released on May 19, 1999, and Episode II: Attack of the Clones on May 16, 2002. Episode III: Revenge of the Sith, the first PG-13 film in the franchise, was released on May 19, 2005.[48] The first two movies were met with mixed reviews, with the third being received somewhat more positively. The trilogy begins 32 years before Episode IV and follows the Jedi training of Anakin Skywalker, Luke's father, and his eventual fall from grace and transformation into the Sith lord Darth Vader, as well as the corruption of the Galactic Republic and rise of the Empire led by Darth Sidious. Together with the original trilogy, Lucas has collectively referred to the first six episodic films of the franchise as "the tragedy of Darth Vader".[49]
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Prior to releasing the original film, and made possible by its success, Lucas planned "three trilogies of nine films."[40][50] He announced this to Time in 1978,[51] and confirmed that he had outlined them in 1981.[52] At various stages of development, the sequel trilogy was to focus on the rebuilding of the Republic,[53] the return of Luke in a role similar to that of Obi-Wan in the original trilogy,[50] Luke's sister (not yet determined to be Leia),[42] Han, Leia,[54] R2-D2 and C-3PO.[40][55] However, after beginning work on the prequel trilogy, Lucas insisted that Star Wars was meant to be a six-part series and that there would be no sequel trilogy.[56][57]
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Lucas decided to leave the franchise in the hands of other filmmakers, announcing in January 2012 that he would make no more Star Wars films.[58] In October of that year, The Walt Disney Company agreed to buy Lucasfilm and announced that Episode VII would be released in 2015.[59] The co-chairman of Lucasfilm, Kathleen Kennedy, became president of the company and served as executive producer of new Star Wars feature films.[60] Lucas provided Kennedy his story treatments for the sequels during the 2012 sale,[61] but in 2015 it was revealed Lucas's sequel outline had been discarded.[62][63] The sequel trilogy also meant the end of the existing Star Wars Expanded Universe, which was discarded from canon to give "maximum creative freedom to the filmmakers and also preserve an element of surprise and discovery for the audience."[1]
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Episode VII: The Force Awakens was released on December 16, 2015, Episode VIII: The Last Jedi on December 13, 2017, and Episode IX: The Rise of Skywalker on December 18, 2019, in many countries.[h] Episode VII was met with both critical and box office success, and Episode VIII, while also meeting critical and financial success, had a mixed reception from audiences.[64] Episode IX received a mixed reception from critics and fans, although audiences leaned more positively.[65] The sequel trilogy starts 30 years after Episode VI and focuses on the journey of the Force-sensitive orphan Rey, guided by Luke Skywalker. Along with ex-stormtrooper Finn and ace X-Wing pilot Poe Dameron, Rey helps the Resistance, led by Leia, fight the First Order, commanded by Han and Leia's son (and Luke's nephew), Kylo Ren.
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Lucasfilm and Kennedy have stated that the standalone films would be referred to as the Star Wars anthology series[25] (though the word anthology has not been used in any of the titles, instead carrying the promotional "A Star Wars Story" subtitle). Focused on how the Rebels obtained the Death Star plans introduced in the 1977 film, the first anthology film, Rogue One, was released on December 16, 2016, to favorable reviews and box office success. The second, Solo, centered on a young Han Solo with Chewbacca and Lando as supporting characters, was released on May 25, 2018, to generally favorable reviews and underperformance at the box office. Despite this, more anthology films are expected to be released,[66] following a hiatus after 2019's The Rise of Skywalker.[67]
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The Star Wars franchise has been spun off to various television productions, including two animated series released in the mid-1980s. Further animated series began to be released in the 2000s, the first two of which focused on the Clone Wars. After Disney's acquisition of Lucasfilm, only the later one remained canon. Three live-action Star Wars series will be released on Disney+. The first, The Mandalorian, premiered on November 12, 2019. Star Wars won the 2020 Webby Award for Television & Film in the category Social.[68]
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From 1976 to 2014, the term Expanded Universe (EU) was an umbrella term for all officially licensed Star Wars storytelling material set outside the events depicted within the theatrical films, including novels, comics, and video games.[89] Lucasfilm maintained internal continuity between the films and television content and the EU material until April 25, 2014, when the company announced all of the EU works would cease production. Existing works would no longer be considered canon to the franchise and subsequent reprints would be rebranded under the Star Wars Legends label,[89] with downloadable content for the massively multiplayer online game The Old Republic the only Legends material to still be produced. The Star Wars canon was subsequently restructured to only include the existing six feature films, the animated film The Clone Wars (2008), and its companion animated series. All future projects and creative developments across all types of media would be overseen and coordinated by the story group, announced as a division of Lucasfilm created to maintain continuity and a cohesive vision on the storytelling of the franchise.[1] Multiple comics series from Marvel and novels published by Del Rey were produced after the announcement.
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Star Wars in print predates the release of the first film, with the December 1976 novelization of Star Wars, initially subtitled "From the Adventures of Luke Skywalker". Credited to Lucas, it was ghostwritten by Alan Dean Foster.[90] The first "Expanded Universe" story appeared in Marvel Comics' Star Wars #7 in January 1978 (the first six issues being an adaptation of the film), followed by Foster's sequel novel Splinter of the Mind's Eye the following month.
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After penning the novelization of the original film, Foster followed it with the sequel Splinter of the Mind's Eye (1978). The novelizations of The Empire Strikes Back (1980) by Donald F. Glut and Return of the Jedi (1983) by James Kahn followed, as well as The Han Solo Adventures trilogy (1979–1980) by Brian Daley,[91] and The Adventures of Lando Calrissian trilogy (1983) by L. Neil Smith.[92][93]
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Timothy Zahn's bestselling Thrawn trilogy (1991–1993) reignited interest in the franchise and introduced the popular characters Grand Admiral Thrawn, Mara Jade, Talon Karrde, and Gilad Pellaeon.[94][95][96][97] The first novel, Heir to the Empire, reached #1 on the New York Times Best Seller list,[98] and the series finds Luke, Leia, and Han facing off against tactical genius Thrawn, who is plotting to retake the galaxy for the Empire.[99] In The Courtship of Princess Leia (1994) by Dave Wolverton, set immediately before the Thrawn trilogy, Leia considers an advantageous political marriage to Prince Isolder of the planet Hapes, but she and Han ultimately marry.[100][101] Steve Perry's Shadows of the Empire (1996), set between The Empire Strikes Back and Return of the Jedi, was part of a multimedia campaign that included a comic book series and video game.[102][103] The novel introduced the crime lord Prince Xizor, another popular character who would appear in multiple other works.[102][104] Other notable series from Bantam include the Jedi Academy trilogy (1994) by Kevin J. Anderson,[105][106] the 14-book Young Jedi Knights series (1995–1998) by Anderson and Rebecca Moesta,[106][107] and the X-wing series (1996–2012) by Michael A. Stackpole and Aaron Allston.[108][109][110]
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Del Rey took over Star Wars book publishing in 1999, releasing what would become a 19-installment novel series called The New Jedi Order (1999–2003). Written by multiple authors, the series was set 25 to 30 years after the original films and introduced the Yuuzhan Vong, a powerful alien race attempting to invade and conquer the entire galaxy.[111][112] The bestselling multi-author series Legacy of the Force (2006–2008) chronicles the crossover of Han and Leia's son Jacen Solo to the dark side of the Force; among his evil deeds, he kills Luke's wife Mara Jade as a sacrifice to join the Sith. Although no longer canon, the story is paralleled in The Force Awakens with Han and Leia's son Ben Solo, who has become the dark Kylo Ren.[113][114][115][116]
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Three series set in the prequel era were introduced for younger audiences: the 18-book Jedi Apprentice (1999–2002) chronicles the adventures of Obi-Wan Kenobi and his master Qui-Gon Jinn in the years before The Phantom Menace; the 11-book Jedi Quest (2001–2004) follows Obi-Wan and his own apprentice, Anakin Skywalker in between The Phantom Menace and Attack of the Clones; and the 10-book The Last of the Jedi (2005–2008), set almost immediately after Revenge of the Sith, features Obi-Wan and the last few surviving Jedi.
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Although Thrawn had been designated a Legends character in 2014, he was reintroduced into the canon in the 2016 third season of Rebels, with Zahn returning to write more novels based in the character, and set in the new canon.[117][118]
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Marvel Comics published a Star Wars comic book series from 1977 to 1986.[119][120][121][122] Original Star Wars comics were serialized in the Marvel magazine Pizzazz between 1977 and 1979. The 1977 installments were the first original Star Wars stories not directly adapted from the films to appear in print form, as they preceded those of the Star Wars comic series.[123] From 1985–1987, the animated children's series Ewoks and Droids inspired comic series from Marvel's Star Comics line.[124][125][126] According to Marvel comics former Editor-In-Chief Jim Shooter, the strong sales of Star Wars comics saved Marvel financially in 1977 and 1978.[127] Marvel's Star Wars series was one of the industry's top selling titles in 1979 and 1980.[128] The only downside for Marvel was that the 100,000 copy sales quota was surpassed quickly, allowing Lippincott to renegotiate the royalty arrangements from a position of strength.[129]
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In the late 1980s, Marvel dropped a new Star Wars comic it had in development, which was picked up by Dark Horse Comics and published as the popular Dark Empire series (1991–1995).[130] Dark Horse subsequently launched dozens of series set after the original film trilogy, including Tales of the Jedi (1993–1998), X-wing Rogue Squadron (1995–1998), Star Wars: Republic (1998–2006), Star Wars Tales (1999–2005), Star Wars: Empire (2002–2006), and Knights of the Old Republic (2006–2010).[131][132]
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After Disney's acquisition of Lucasfilm, it was announced in January 2014 that in 2015 the Star Wars comics license would return to Marvel Comics,[133] whose parent company, Marvel Entertainment, Disney had purchased in 2009.[134] Launched in 2015, the first three publications were titled Star Wars, Darth Vader, and the limited series Princess Leia.[135][136][137]
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First announced as Project Luminous at Star Wars Celebration in April 2019, full details of a publishing initiative called Star Wars: The High Republic were revealed in a press conference in February 2020. Involving the majority of the current officially licensed publishers, a new era set 200 years before the Skywalker Saga will be explored in various books and comics. These include ongoing titles by Marvel and IDW Publishing, written by Cavan Scott and Daniel José Older respectively, that will both premiere in August 2020.[138]
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John Williams composed the soundtracks for the nine episodic films; he has stated that he will retire from the franchise with The Rise of Skywalker.[139] He also composed Han Solo's theme for Solo: A Star Wars Story, which John Powell adapted and composed the rest of the score of.[140] Michael Giacchino composed the score of Rogue One.[140] Williams also created the main theme for Galaxy's Edge.
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The first Star Wars audio work is The Story of Star Wars, an LP using audio samples from the original film and a new narration to retell the story, released in 1977. Most later printed novels were adapted into audio novels, usually released on cassette tape and re-released on CD. More recently, audio-only novels have been released, not directly based on printed media.[citation needed]
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Radio adaptations of the films were also produced. Lucas, a fan of the NPR-affiliated campus radio station of his alma mater the University of Southern California, licensed the Star Wars radio rights to KUSC-FM for US$1. The production used John Williams's original film score, along with Ben Burtt's sound effects.[141][142]
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The first was written by science-fiction author Brian Daley and directed by John Madden. It was broadcast on National Public Radio in 1981, adapting the original 1977 film into 13 episodes.[143][141][142] Mark Hamill and Anthony Daniels reprised their film roles.[143][141]
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The overwhelming success, led to a 10-episode adaptation of The Empire Strikes Back debuted in 1983.[144] Billy Dee Williams joined the other two stars, reprising his role as Lando Calrissian.[145]
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In 1983, Buena Vista Records released an original, 30-minute Star Wars audio drama titled Rebel Mission to Ord Mantell, written by Daley.[142][146] In the 1990s, Time Warner Audio Publishing adapted several Star Wars series from Dark Horse Comics into audio dramas: the three-part Dark Empire saga, Tales of the Jedi, Dark Lords of the Sith, the Dark Forces trilogy, and Crimson Empire (1998).[146] Return of the Jedi was adapted into 6-episodes in 1996, featuring Daniels.[141][146]
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The Star Wars franchise has spawned over one hundred[147] computer, video, and board games, dating back to some of the earliest home consoles. Some are based directly on the movie material, while others rely heavily on the non-canonical Expanded Universe (rebranded as Star Wars Legends and removed from the canon in 2014). Star Wars games have gone through three significant development eras, marked by a change in leadership among the developers: the early licensed games, those developed after the creation of LucasArts, and those created after the closure of the Lucasfilm division by Disney and the transfer of the license to Electronic Arts.
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The first era began with the first officially licensed electronic Star Wars game: Kenner's 1979 table-top Star Wars Electronic Battle Command.[148][149] In 1982, Parker Brothers published the first Star Wars video game for the Atari 2600, Star Wars: The Empire Strikes Back,[150] followed soon the year later by Star Wars: Jedi Arena, the first video game to depict lightsaber combat. They were followed in 1983 by Atari's rail shooter arcade game Star Wars, with vector graphics to replicate the Death Star trench run scene from the 1977 film.[151] The next game, Star Wars: Return of the Jedi (1984), has more traditional raster graphics,[152] while the following Star Wars: The Empire Strikes Back (1985) has vector graphics.[153]
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Nintendo's Star Wars in 1987, a different Star Wars in 1991 and Star Wars: The Empire Strikes Back in 1992 are platform games for the Nintendo Entertainment System, but the first one never saw release outside Japan. Super Star Wars in 1992 is a platform game for the Super Nintendo Entertainment System, with two sequels over the next two years.
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The beginning of the second era is marked by the prominence of LucasArts and modern self-published games. LucasArts was founded after Star Wars creator George Lucas took interest in the increasing success of the video game market. Wanting to have more creative control over the games and their narratives, Lucas founded his own video-game development company, LucasArts. During this era, improved video game graphics allowed games to tell complex narratives, which allowed for the retelling of the films, and eventually original narratives set in the same continuity as the films, with voice-overs and CGI cutscenes. Lucasfilm had founded its own video game company in 1982, becoming best known for adventure games and World War II flight combat games. In 1993, LucasArts released Star Wars: X-Wing, the first self-published Star Wars video game and the first space flight simulator based on the franchise.[154] It was one of the best-selling video games of 1993 and established its own series of games.[154] The Rogue Squadron series was released between 1998 and 2003, also focusing on space battles set during the films.
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Dark Forces (1995), a hybrid adventure game incorporating puzzles and strategy,[155] was the first Star Wars first-person shooter.[156] It featured gameplay and graphical features not then common in other games, made possible by LucasArts' custom-designed game engine, the Jedi.[156][155][157][158] The game was well received,[159][160][161] and it was followed by four sequels.[162][163] The series introduced Kyle Katarn, who would appear in multiple games, novels, and comics.[164] Katarn is a former stormtrooper who joins the Rebellion and becomes a Jedi,[156][165][166] a plot arc similar to that of Finn in the later sequel trilogy films.[113] A massively multiplayer online role-playing game, Star Wars Galaxies, was in operation from 2003 until 2011. After Disney bought Lucasfilm in 2012, the games developed during the first two eras were discarded from the canon in 2014 and reassigned to the non-canonical Star Wars Legends label. LucasArts ceased its role as a developer in 2013, although it still operates as a licensor.[167]
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After its acquisition by Disney, LucasArts ceased being a developer and video game rights were reassigned to Electronic Arts, marking the start of the third era. Games made during this era are considered canonical, and feature more influence from the Star Wars filmmakers. Disney partnered with Lenovo to create the augmented reality video game Jedi Challenges, released in November 2017.[168][169] In August 2018, it was announced that Zynga would publish free-to-play Star Wars mobile games.[170] The Battlefront games received a canonical reboot in 2017. Jedi: Fallen Order was released in November 2019.
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In addition to the Disneyland ride Star Tours (1987) and its successor, Star Tours: The Adventures Continue (2011), many live attractions have been held at Disney parks, including the travelling exhibition Where Science Meets Imagination, the Space Mountain spin-off Hyperspace Mountain, a walkthrough Launch Bay, and the night-time A Galactic Spectacular. An immersive themed area called Galaxy's Edge (2019) opened at Disneyland and opened at Walt Disney World in mid-2019.[171] A themed hotel, Star Wars: Galactic Starcruiser, is currently under construction at Walt Disney World.[172]
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A multimedia project involves works released across multiple types of media. Shadows of the Empire (1996) was a multimedia project set between The Empire Strikes Back and Return of the Jedi that included a novel by Steve Perry, a comic book series, a video game, and action figures.[102][103] The Force Unleashed (2008–2010) was a similar project set between Revenge of the Sith and A New Hope that included a novel, a 2008 video game and its 2010 sequel, a graphic novel, a role-playing game supplement, and toys.[173][174]
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The success of the Star Wars films led the franchise to become one of the most merchandised franchises in the world. While filming the original 1977 film, George Lucas decided to take a $500,000 pay cut to his salary as director in exchange for full ownership of the franchise's merchandising rights. By 1987, the first three films have made US$2.6 billion in merchandising revenue.[175] By 2012, the first six films produced approximately US$20 billion in merchandising revenue.[176]
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Kenner made the first Star Wars action figures to coincide with the release of the film, and today the original figures are highly valuable. Since the 1990s, Hasbro holds the rights to create action figures based on the saga. Pez dispensers began to be produced in 1997.[177] Star Wars was the first intellectual property to be licensed in Lego history.[178] Lego has produced animated parody short films and mini-series to promote their Star Wars sets.[179] The Lego Star Wars video games are critically acclaimed bestsellers.[180][181]
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In 1977, the board game Star Wars: Escape from the Death Star was released,[182] not to be confused with the board game with the same name published in 1990.[183] A Star Wars Monopoly and themed versions of Trivial Pursuit and Battleship were released in 1997, with updated versions released in subsequent years. The board game Risk has been adapted in two editions by Hasbro: The Clone Wars Edition (2005)[184] and the Original Trilogy Edition (2006).[185] Three Star Wars tabletop role-playing games have been developed: a version by West End Games in the 1980s and 1990s, one by Wizards of the Coast in the 2000s, and one by Fantasy Flight Games in the 2010s.
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Star Wars Trading Cards have been published since the first "blue" series, by Topps, in 1977.[186] Dozens of series have been produced, with Topps being the licensed creator in the United States. Each card series are of film stills or original art. Many of the cards have become highly collectible with some very rare "promos", such as the 1993 Galaxy Series II "floating Yoda" P3 card often commanding US$1,000 or more. While most "base" or "common card" sets are plentiful, many "insert" or "chase cards" are very rare.[187] From 1995 until 2001, Decipher, Inc. had the license for, created, and produced the Star Wars Customizable Card Game.
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Star Wars features elements such as knighthood, chivalry, and Jungian archetypes such as "the shadow".[188]
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There are also many references to Christianity, such as in the appearance of Darth Maul, whose design draws heavily from traditional depictions of the devil.[189] Anakin was conceived of a virgin birth, and is assumed to be the "Chosen One", a messianic individual. However, unlike Jesus, Anakin falls from grace, remaining evil as Darth Vader until Return of the Jedi. According to Adam Driver, sequel trilogy villain Kylo Ren, who idolizes Vader, believes he is "doing what he thinks is right".[190] George Lucas has said that the theme of the saga is redemption.[191]
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The saga draws heavily from the hero's journey, an archetypical template developed by comparative mythologist Joseph Campbell.[189] Each character—primarily Anakin, Luke, and Rey—follows the steps of the cycle or undergoes its reversal, becoming the villain.[192] A defining step of the journey is "Atonement with the Father".[193] Obi-Wan's loss of a father figure could have impacted his relationship with Anakin,[194] whom both Obi-Wan and Palpatine are fatherlike mentors to.[195] Luke's discovery that Vader is his father has strong repurcussions on the saga and is regarded as one of the most influential plot twists in cinema.[196] Supreme Leader Snoke encourages Kylo Ren to kill his father, Han Solo.[190] Kylo uses the fact that Rey is an orphan to tempt her into joining the dark side.[197] According to Inverse, the final scene in The Last Jedi, which depicts servant children playing with a toy of Luke and one boy using the Force, symbolizes that "the Force can be found in people with humble beginnings."[198]
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Political science has been an important element of Star Wars since the franchise launched in 1977, focusing on a struggle between democracy and dictatorship. Battles featuring the Ewoks and Gungans against the Empire and Trade Federation, respectively, represent the clash between a primitive society and a more advanced one, similar to the Vietnam-American War.[199][200] Darth Vader's design was initially inspired by Samurai armor, and also incorporated a German military helmet.[201][202] Originally, Lucas conceived of the Sith as a group that served the Emperor in the same way that the Schutzstaffel served Adolf Hitler; this was condensed into one character in the form of Vader.[203] Stormtroopers borrow the name of World War I German "shock" troopers. Imperial officers wear uniforms resembling those of German forces during World War II,[204] and political and security officers resemble the black-clad SS down to the stylized silver death's head on their caps. World War II terms were used for names in the films; e.g. the planets Kessel (a term that refers to a group of encircled forces) and Hoth (after a German general who served on the snow-laden Eastern Front).[205] Shots of the commanders looking through AT-AT walker viewscreens in The Empire Strikes Back resemble tank interiors,[206] and space battles in the original film were based on World War I and World War II dogfights.[207]
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Palpatine being a chancellor before becoming the Emperor in the prequel trilogy alludes to Hitler's role before appointing himself Führer.[204] Lucas has also drawn parallels to historical dictators such as Julius Caesar, Napoleon Bonaparte, and politicians like Richard Nixon.[208][209][i] The Great Jedi Purge mirrors the events of the Night of the Long Knives.[211] The corruption of the Galactic Republic is modeled after the fall of the democratic Roman Republic and the formation of an empire.[212][213]
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On the inspiration for the First Order formed "from the ashes of the Empire", The Force Awakens director J. J. Abrams spoke of conversations the writers had about how the Nazis could have escaped to Argentina after WWII and "started working together again."[20]
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The aerial warfare of WWII inspired the space fights
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The flag and symbolism of the Empire resembles those of the Nazis
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The Star Wars saga has had a significant impact on popular culture,[214] with references to its fictional universe deeply embedded in everyday life.[215] Phrases like "evil empire" and "May the Force be with you" have become part of the popular lexicon.[216] The first Star Wars film in 1977 was a cultural unifier,[217] enjoyed by a wide spectrum of people.[218] The film can be said to have helped launch the science-fiction boom of the late 1970s and early 1980s, making science-fiction films a mainstream genre.[219] The widespread impact made it a prime target for parody works and homages, with popular examples including Hardware Wars, Spaceballs, The Family Guy Trilogy and Robot Chicken: Star Wars.
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In 1989, the Library of Congress selected the original Star Wars film for preservation in the U.S. National Film Registry, as being "culturally, historically, or aesthetically significant."[220] The Empire Strikes Back, was selected in 2010.[221][222] 35mm reels of the 1997 Special Editions were the versions initially presented for preservation because of the difficulty of transferring from the original prints,[223][224] but it was later revealed that the Library possesses a copyright deposit print of the original theatrical releases.[225]
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The original Star Wars film was a huge success for 20th Century Fox, and was credited for reinvigorating the company. Within three weeks of the film's release, the studio's stock price doubled to a record high. Prior to 1977, 20th Century Fox's greatest annual profits were $37 million, while in 1977, the company broke that record by posting a profit of $79 million.[207] The franchise helped Fox to change from an almost bankrupt production company to a thriving media conglomerate.[226]
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Star Wars fundamentally changed the aesthetics and narratives of Hollywood films, switching the focus of Hollywood-made films from deep, meaningful stories based on dramatic conflict, themes and irony to sprawling special-effects-laden blockbusters, as well as changing the Hollywood film industry in fundamental ways. Before Star Wars, special effects in films had not appreciably advanced since the 1950s.[227] The commercial success of Star Wars created a boom in state-of-the-art special effects in the late 1970s.[226] Along with Jaws, Star Wars started the tradition of the summer blockbuster film in the entertainment industry, where films open on many screens at the same time and profitable franchises are important.[228][218] It created the model for the major film trilogy and showed that merchandising rights on a film could generate more money than the film itself did.[217]
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Film critic Roger Ebert wrote in his book The Great Movies, "Like The Birth of a Nation and Citizen Kane, Star Wars was a technical watershed that influenced many of the movies that came after." It began a new generation of special effects and high-energy motion pictures. The film was one of the first films to link genres together to invent a new, high-concept genre for filmmakers to build upon.[229] Finally, along with Steven Spielberg's Jaws, it shifted the film industry's focus away from personal filmmaking of the 1970s and towards fast-paced, big-budget blockbusters for younger audiences.[207][230][231]
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Some critics have blamed Star Wars and Jaws for "ruining" Hollywood by shifting its focus from "sophisticated" films such as The Godfather, Taxi Driver, and Annie Hall to films about spectacle and juvenile fantasy, and for the industry shift from stand-alone, one and done films, towards blockbuster franchises with multiple sequels and prequels.[232] One such critic, Peter Biskind, complained, "When all was said and done, Lucas and Spielberg returned the 1970s audience, grown sophisticated on a diet of European and New Hollywood films, to the simplicities of the pre-1960s Golden Age of movies... They marched backward through the looking-glass."[232][233] In an opposing view, Tom Shone wrote that through Star Wars and Jaws, Lucas and Spielberg "didn't betray cinema at all: they plugged it back into the grid, returning the medium to its roots as a carnival sideshow, a magic act, one big special effect", which was "a kind of rebirth".[231]
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The original Star Wars trilogy is widely considered one of the best film trilogies in history.[234] Numerous filmmakers have been influenced by Star Wars, including Damon Lindelof, Dean Devlin, Roland Emmerich, John Lasseter,[235] David Fincher, Joss Whedon, John Singleton, Kevin Smith,[229] and later Star Wars directors J. J. Abrams and Gareth Edwards.[236] Lucas's concept of a "used universe" particularly influenced Ridley Scott's Blade Runner (1982) and Alien (1979), James Cameron's Aliens (1986) as well as The Terminator (1984), George Miller's Mad Max 2 (1981), and Peter Jackson's The Lord of the Rings trilogy (2001–2003).[229] Christopher Nolan cited Star Wars as an influence when making the 2010 blockbuster film Inception.[237]
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The Star Wars saga has inspired many fans to create their own non-canon material set in the Star Wars galaxy. In recent years, this has ranged from writing fan fiction to creating fan films. In 2002, Lucasfilm sponsored the first annual Official Star Wars Fan Film Awards, officially recognizing filmmakers and the genre. Because of concerns over potential copyright and trademark issues, however, the contest was initially open only to parodies, mockumentaries, and documentaries. Fan fiction films set in the Star Wars universe were originally ineligible, but in 2007, Lucasfilm changed the submission standards to allow in-universe fiction entries.[238] Lucasfilm has allowed but not endorsed the creation of fan fiction, as long as it does not attempt to make a profit.[239]
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As the characters and the storyline of the original trilogy are so well known, educators have used the films in the classroom as a learning resource. For example, a project in Western Australia honed elementary school students storytelling skills by role-playing action scenes from the movies and later creating props and audio/visual scenery to enhance their performance.[240] Others have used the films to encourage second-level students to integrate technology in the science classroom by making prototype lightsabers.[241] Similarly, psychiatrists in New Zealand and the US have advocated their use in the university classroom to explain different types of psychopathology.[242][243]
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1 |
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Setting: Troy (modern Hisarlik, Turkey)
|
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Period: Bronze Age
|
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Traditional dating: c. 1194–1184 BC
|
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Modern dating: c. 1260–1180 BC
|
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Outcome: Greek victory, destruction of Troy
|
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Caused the war:
|
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On the Greek side:
|
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On the Trojan side:
|
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In Greek mythology, the Trojan War (Greek: Τρωικός Πόλεμος; Turkish: Truva Savaşı) was waged against the city of Troy by the Achaeans (Greeks) after Paris of Troy took Helen from her husband Menelaus, king of Sparta. The war is one of the most important events in Greek mythology and has been narrated through many works of Greek literature, most notably Homer's Iliad. The core of the Iliad (Books II – XXIII) describes a period of four days and two nights in the tenth year of the decade-long siege of Troy; the Odyssey describes the journey home of Odysseus, one of the war's heroes. Other parts of the war are described in a cycle of epic poems, which have survived through fragments. Episodes from the war provided material for Greek tragedy and other works of Greek literature, and for Roman poets including Virgil and Ovid.
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The war originated from a quarrel between the goddesses Hera, Athena, and Aphrodite, after Eris, the goddess of strife and discord, gave them a golden apple, sometimes known as the Apple of Discord, marked "for the fairest". Zeus sent the goddesses to Paris, who judged that Aphrodite, as the "fairest", should receive the apple. In exchange, Aphrodite made Helen, the most beautiful of all women and wife of Menelaus, fall in love with Paris, who took her to Troy. Menelaus's brother Agamemnon, king of Mycenae, led an expedition of Achaean troops to Troy and besieged the city for ten years because of Paris' insult. After the deaths of many heroes, including the Achaeans Achilles and Ajax, and the Trojans Hector and Paris, the city fell to the ruse of the Trojan Horse. The Achaeans slaughtered the Trojans (except for some of the women and children whom they kept or sold as slaves) and desecrated the temples, thus earning the gods' wrath. Few of the Achaeans returned safely to their homes and many founded colonies in distant shores. The Romans later traced their origin to Aeneas, Aphrodite's son and one of the Trojans, who was said to have led the surviving Trojans to modern-day Italy.
|
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|
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The ancient Greeks believed that Troy was located near the Dardanelles and that the Trojan War was a historical event of the 13th or 12th century BC, but by the mid-19th century AD, both the war and the city were widely seen as non-historical. In 1868, however, the German archaeologist Heinrich Schliemann met Frank Calvert, who convinced Schliemann that Troy was a real city at what is now Hisarlik in Turkey.[1] On the basis of excavations conducted by Schliemann and others, this claim is now accepted by most scholars.[2][3]
|
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Whether there is any historical reality behind the Trojan War remains an open question. Many scholars believe that there is a historical core to the tale, though this may simply mean that the Homeric stories are a fusion of various tales of sieges and expeditions by Mycenaean Greeks during the Bronze Age. Those who believe that the stories of the Trojan War are derived from a specific historical conflict usually date it to the 12th or 11th century BC, often preferring the dates given by Eratosthenes, 1194–1184 BC, which roughly correspond to archaeological evidence of a catastrophic burning of Troy VII,[4] and the Late Bronze Age collapse.
|
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|
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The events of the Trojan War are found in many works of Greek literature and depicted in numerous works of Greek art. There is no single, authoritative text which tells the entire events of the war. Instead, the story is assembled from a variety of sources, some of which report contradictory versions of the events. The most important literary sources are the two epic poems traditionally credited to Homer, the Iliad and the Odyssey, composed sometime between the 9th and 6th centuries BC.[5] Each poem narrates only a part of the war. The Iliad covers a short period in the last year of the siege of Troy, while the Odyssey concerns Odysseus's return to his home island of Ithaca following the sack of Troy and contains several flashbacks to particular episodes in the war.
|
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|
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+
Other parts of the Trojan War were told in the poems of the Epic Cycle, also known as the Cyclic Epics: the Cypria, Aethiopis, Little Iliad, Iliou Persis, Nostoi, and Telegony. Though these poems survive only in fragments, their content is known from a summary included in Proclus' Chrestomathy.[6] The authorship of the Cyclic Epics is uncertain. It is generally thought that the poems were written down in the 7th and 6th century BC, after the composition of the Homeric poems, though it is widely believed that they were based on earlier traditions.[7]
|
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Both the Homeric epics and the Epic Cycle take origin from oral tradition. Even after the composition of the Iliad, Odyssey, and the Cyclic Epics, the myths of the Trojan War were passed on orally in many genres of poetry and through non-poetic storytelling. Events and details of the story that are only found in later authors may have been passed on through oral tradition and could be as old as the Homeric poems. Visual art, such as vase painting, was another medium in which myths of the Trojan War circulated.[8]
|
27 |
+
|
28 |
+
In later ages playwrights, historians, and other intellectuals would create works inspired by the Trojan War. The three great tragedians of Athens—Aeschylus, Sophocles, and Euripides—wrote a number of dramas that portray episodes from the Trojan War. Among Roman writers the most important is the 1st century BC poet Virgil; in Book 2 of his Aeneid, Aeneas narrates the sack of Troy.
|
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+
|
30 |
+
The following summary of the Trojan War follows the order of events as given in Proclus' summary, along with the Iliad, Odyssey, and Aeneid, supplemented with details drawn from other authors.
|
31 |
+
|
32 |
+
According to Greek mythology, Zeus had become king of the gods by overthrowing his father Cronus; Cronus in turn had overthrown his father Uranus. Zeus was not faithful to his wife and sister Hera, and had many relationships from which many children were born. Since Zeus believed that there were too many people populating the earth, he envisioned Momus[9] or Themis,[10] who was to use the Trojan War as a means to depopulate the Earth, especially of his demigod descendants.[11]
|
33 |
+
|
34 |
+
These can be supported by Hesiod's account:
|
35 |
+
|
36 |
+
Now all the gods were divided through strife; for at that very time Zeus who thunders on high was meditating marvelous deeds, even to mingle storm and tempest over the boundless earth, and already he was hastening to make an utter end of the race of mortal men, declaring that he would destroy the lives of the demi-gods, that the children of the gods should not mate with wretched mortals, seeing their fate with their own eyes; but that the blessed gods henceforth even as aforetime should have their living and their habitations apart from men. But on those who were born of immortals and of mankind verily Zeus laid toil and sorrow upon sorrow.[12]
|
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|
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+
Zeus came to learn from either Themis[13] or Prometheus, after Heracles had released him from Caucasus,[14] that, like his father Cronus, he would be overthrown by one of his sons. Another prophecy stated that a son of the sea-nymph Thetis, with whom Zeus fell in love after gazing upon her in the oceans off the Greek coast, would become greater than his father.[15] Possibly for one or both of these reasons,[16] Thetis was betrothed to an elderly human king, Peleus son of Aeacus, either upon Zeus' orders,[17] or because she wished to please Hera, who had raised her.[18]
|
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|
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+
All of the gods were invited to Peleus and Thetis' wedding and brought many gifts,[19] except Eris (the goddess of discord), who was stopped at the door by Hermes, on Zeus' order.[20] Insulted, she threw from the door a gift of her own:[21] a golden apple (το μήλον της έριδος) on which was inscribed the word καλλίστῃ Kallistēi ("To the fairest").[22] The apple was claimed by Hera, Athena, and Aphrodite. They quarreled bitterly over it, and none of the other gods would venture an opinion favoring one, for fear of earning the enmity of the other two. Eventually, Zeus ordered Hermes to lead the three goddesses to Paris, a prince of Troy, who, unaware of his ancestry, was being raised as a shepherd in Mount Ida,[23] because of a prophecy that he would be the downfall of Troy.[24] After bathing in the spring of Ida, the goddesses appeared to him naked, either for the sake of winning or at Paris' request. Paris was unable to decide between them, so the goddesses resorted to bribes. Athena offered Paris wisdom, skill in battle, and the abilities of the greatest warriors; Hera offered him political power and control of all of Asia; and Aphrodite offered him the love of the most beautiful woman in the world, Helen of Sparta. Paris awarded the apple to Aphrodite, and, after several adventures, returned to Troy, where he was recognized by his royal family.
|
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|
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+
Peleus and Thetis bore a son, whom they named Achilles. It was foretold that he would either die of old age after an uneventful life, or die young in a battlefield and gain immortality through poetry.[25] Furthermore, when Achilles was nine years old, Calchas had prophesied that Troy could not again fall without his help.[26] A number of sources credit Thetis with attempting to make Achilles immortal when he was an infant. Some of these state that she held him over fire every night to burn away his mortal parts and rubbed him with ambrosia during the day, but Peleus discovered her actions and stopped her.[27] According to some versions of this story, Thetis had already killed several sons in this manner, and Peleus' action therefore saved his son's life.[28] Other sources state that Thetis bathed Achilles in the Styx, the river that runs to the underworld, making him invulnerable wherever he was touched by the water.[29] Because she had held him by the heel, it was not immersed during the bathing and thus the heel remained mortal and vulnerable to injury (hence the expression "Achilles heel" for an isolated weakness). He grew up to be the greatest of all mortal warriors. After Calchas' prophesy, Thetis hid Achilles in Skyros at the court of King Lycomedes, where he was disguised as a girl.[30] At a crucial point in the war, she assists her son by providing weapons divinely forged by Hephaestus (see below).
|
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|
44 |
+
The most beautiful woman in the world was Helen, one of the daughters of Tyndareus, King of Sparta. Her mother was Leda, who had been either raped or seduced by Zeus in the form of a swan.[31] Accounts differ over which of Leda's four children, two pairs of twins, were fathered by Zeus and which by Tyndareus. However, Helen is usually credited as Zeus' daughter,[32] and sometimes Nemesis is credited as her mother.[33] Helen had scores of suitors, and her father was unwilling to choose one for fear the others would retaliate violently.
|
45 |
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|
46 |
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Finally, one of the suitors, Odysseus of Ithaca, proposed a plan to solve the dilemma. In exchange for Tyndareus' support of his own suit towards Penelope,[34] he suggested that Tyndareus require all of Helen's suitors to promise that they would defend the marriage of Helen, regardless of whom he chose. The suitors duly swore the required oath on the severed pieces of a horse, although not without a certain amount of grumbling.[35]
|
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+
|
48 |
+
Tyndareus chose Menelaus. Menelaus was a political choice on her father's part. He had wealth and power. He had humbly not petitioned for her himself, but instead sent his brother Agamemnon on his behalf. He had promised Aphrodite a hecatomb, a sacrifice of 100 oxen, if he won Helen, but forgot about it and earned her wrath.[36] Menelaus inherited Tyndareus' throne of Sparta with Helen as his queen when her brothers, Castor and Pollux, became gods,[37] and when Agamemnon married Helen's sister Clytemnestra and took back the throne of Mycenae.[38]
|
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|
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Paris, under the guise of a supposed diplomatic mission, went to Sparta to get Helen and bring her back to Troy. Before Helen could look up to see him enter the palace, she was shot with an arrow from Eros, otherwise known as Cupid, and fell in love with Paris when she saw him, as promised by Aphrodite. Menelaus had left for Crete[39] to bury his uncle, Crateus.[40]
|
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|
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According to one account, Hera, still jealous over the judgement of Paris, sent a storm.[39] The storm caused the lovers to land in Egypt, where the gods replaced Helen with a likeness of her made of clouds, Nephele.[41] The myth of Helen being switched is attributed to the 6th century BC Sicilian poet Stesichorus. For Homer the true Helen was in Troy. The ship then landed in Sidon before reaching Troy. Paris, fearful of getting caught, spent some time there and then sailed to Troy.[42]
|
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|
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Paris' abduction of Helen had several precedents. Io was taken from Mycenae, Europa was taken from Phoenicia, Jason took Medea from Colchis,[43] and the Trojan princess Hesione had been taken by Heracles, who gave her to Telamon of Salamis.[44] According to Herodotus, Paris was emboldened by these examples to steal himself a wife from Greece, and expected no retribution, since there had been none in the other cases.[45]
|
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56 |
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According to Homer, Menelaus and his ally, Odysseus, traveled to Troy, where they unsuccessfully sought to recover Helen by diplomatic means.[46]
|
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|
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Menelaus then asked Agamemnon to uphold his oath, which, as one of Helen's suitors, was to defend her marriage regardless of which suitor had been chosen. Agamemnon agreed and sent emissaries to all the Achaean kings and princes to call them to observe their oaths and retrieve Helen.[47]
|
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|
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Since Menelaus's wedding, Odysseus had married Penelope and fathered a son, Telemachus. In order to avoid the war, he feigned madness and sowed his fields with salt. Palamedes outwitted him by placing his infant son in front of the plough's path, and Odysseus turned aside, unwilling to kill his son, so revealing his sanity and forcing him to join the war.[39][48]
|
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According to Homer, however, Odysseus supported the military adventure from the beginning, and traveled the region with Pylos' king, Nestor, to recruit forces.[49]
|
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At Skyros, Achilles had an affair with the king's daughter Deidamia, resulting in a child, Neoptolemus.[50] Odysseus, Telamonian Ajax, and Achilles' tutor Phoenix went to retrieve Achilles. Achilles' mother disguised him as a woman so that he would not have to go to war, but, according to one story, they blew a horn, and Achilles revealed himself by seizing a spear to fight intruders, rather than fleeing.[26] According to another story, they disguised themselves as merchants bearing trinkets and weaponry, and Achilles was marked out from the other women for admiring weaponry instead of clothes and jewelry.[51]
|
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Pausanias said that, according to Homer, Achilles did not hide in Skyros, but rather conquered the island, as part of the Trojan War.[52]
|
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|
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The Achaean forces first gathered at Aulis. All the suitors sent their forces except King Cinyras of Cyprus. Though he sent breastplates to Agamemnon and promised to send 50 ships, he sent only one real ship, led by the son of Mygdalion, and 49 ships made of clay.[53] Idomeneus was willing to lead the Cretan contingent in Mycenae's war against Troy, but only as a co-commander, which he was granted.[54] The last commander to arrive was Achilles, who was then 15 years old.
|
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|
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Following a sacrifice to Apollo, a snake slithered from the altar to a sparrow's nest in a plane tree nearby. It ate the mother and her nine chicks, then was turned to stone. Calchas interpreted this as a sign that Troy would fall in the tenth year of the war.[55]
|
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|
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When the Achaeans left for the war, they did not know the way, and accidentally landed in Mysia, ruled by King Telephus, son of Heracles, who had led a contingent of Arcadians to settle there.[56] In the battle, Achilles wounded Telephus,[57] who had killed Thersander.[58] Because the wound would not heal, Telephus asked an oracle, "What will happen to the wound?". The oracle responded, "he that wounded shall heal". The Achaean fleet then set sail and was scattered by a storm. Achilles landed in Scyros and married Deidamia. A new gathering was set again in Aulis.[39]
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73 |
+
|
74 |
+
Telephus went to Aulis, and either pretended to be a beggar, asking Agamemnon to help heal his wound,[59] or kidnapped Orestes and held him for ransom, demanding the wound be healed.[60] Achilles refused, claiming to have no medical knowledge. Odysseus reasoned that the spear that had inflicted the wound must be able to heal it. Pieces of the spear were scraped off onto the wound, and Telephus was healed.[61] Telephus then showed the Achaeans the route to Troy.[59]
|
75 |
+
|
76 |
+
Some scholars have regarded the expedition against Telephus and its resolution as a derivative reworking of elements from the main story of the Trojan War, but it has also been seen as fitting the story-pattern of the "preliminary adventure" that anticipates events and themes from the main narrative, and therefore as likely to be "early and integral".[62]
|
77 |
+
|
78 |
+
Eight years after the storm had scattered them,[63] the fleet of more than a thousand ships was gathered again. But when they had all reached Aulis, the winds ceased. The prophet Calchas stated that the goddess Artemis was punishing Agamemnon for killing either a sacred deer or a deer in a sacred grove, and boasting that he was a better hunter than she.[39] The only way to appease Artemis, he said, was to sacrifice Iphigenia, who was either the daughter of Agamemnon and Clytemnestra,[64] or of Helen and Theseus entrusted to Clytemnestra when Helen married Menelaus.[65] Agamemnon refused, and the other commanders threatened to make Palamedes commander of the expedition.[66] According to some versions, Agamemnon relented and performed the sacrifice, but others claim that he sacrificed a deer in her place, or that at the last moment, Artemis took pity on the girl, and took her to be a maiden in one of her temples, substituting a lamb.[39] Hesiod says that Iphigenia became the goddess Hecate.[67]
|
79 |
+
|
80 |
+
The Achaean forces are described in detail in the Catalogue of Ships, in the second book of the Iliad. They consisted of 28 contingents from mainland Greece, the Peloponnese, the Dodecanese islands, Crete, and Ithaca, comprising 1186 pentekonters, ships with 50 rowers. Thucydides says[68] that according to tradition there were about 1200 ships, and that the Boeotian ships had 120 men, while Philoctetes' ships only had the fifty rowers, these probably being maximum and minimum. These numbers would mean a total force of 70,000 to 130,000 men. Another catalogue of ships is given by the Bibliotheca that differs somewhat but agrees in numbers. Some scholars have claimed that Homer's catalogue is an original Bronze Age document, possibly the Achaean commander's order of operations.[69][70][71] Others believe it was a fabrication of Homer.
|
81 |
+
|
82 |
+
The second book of the Iliad also lists the Trojan allies, consisting of the Trojans themselves, led by Hector, and various allies listed as Dardanians led by Aeneas, Zeleians, Adrasteians, Percotians, Pelasgians, Thracians, Ciconian spearmen, Paionian archers, Halizones, Mysians, Phrygians, Maeonians, Miletians, Lycians led by Sarpedon and Carians. Nothing is said of the Trojan language; the Carians are specifically said to be barbarian-speaking, and the allied contingents are said to have spoken many languages, requiring orders to be translated by their individual commanders.[72] The Trojans and Achaeans in the Iliad share the same religion, same culture and the enemy heroes speak to each other in the same language, though this could be dramatic effect.
|
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+
|
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+
Philoctetes was Heracles' friend, and because he lit Heracles's funeral pyre when no one else would, he received Heracles' bow and arrows.[73] He sailed with seven ships full of men to the Trojan War, where he was planning on fighting for the Achaeans. They stopped either at Chryse Island for supplies,[74] or in Tenedos, along with the rest of the fleet.[75] Philoctetes was then bitten by a snake. The wound festered and had a foul smell; on Odysseus's advice, the Atreidae ordered Philoctetes to stay on Lemnos.[39] Medon took control of Philoctetes's men. While landing on Tenedos, Achilles killed king Tenes, son of Apollo, despite a warning by his mother that if he did so he would be killed himself by Apollo.[76] From Tenedos, Agamemnon sent an embassy to Priam, composed of Menelaus, Odysseus, and Palamedes, asking for Helen's return. The embassy was refused.[77]
|
85 |
+
|
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+
Philoctetes stayed on Lemnos for ten years, which was a deserted island according to Sophocles' tragedy Philoctetes, but according to earlier tradition was populated by Minyans.[78]
|
87 |
+
|
88 |
+
Calchas had prophesied that the first Achaean to walk on land after stepping off a ship would be the first to die.[79] Thus even the leading Greeks hesitated to land. Finally, Protesilaus, leader of the Phylaceans, landed first.[80] Odysseus had tricked him, in throwing his own shield down to land on, so that while he was first to leap off his ship, he was not the first to land on Trojan soil. Hector killed Protesilaus in single combat, though the Trojans conceded the beach. In the second wave of attacks, Achilles killed Cycnus, son of Poseidon. The Trojans then fled to the safety of the walls of their city.[81] The walls served as sturdy fortifications for defense against the Greeks; the build of the walls was so impressive that legend held that they had been built by Poseidon and Apollo during a year of forced service to Trojan King Laomedon.[82] Protesilaus had killed many Trojans but was killed by Hector in most versions of the story,[83] though others list Aeneas, Achates, or Ephorbus as his slayer.[84] The Achaeans buried him as a god on the Thracian peninsula, across the Troad.[85] After Protesilaus' death, his brother, Podarces, took command of his troops.
|
89 |
+
|
90 |
+
The Achaeans besieged Troy for nine years. This part of the war is the least developed among surviving sources, which prefer to talk about events in the last year of the war. After the initial landing the army was gathered in its entirety again only in the tenth year. Thucydides deduces that this was due to lack of money. They raided the Trojan allies and spent time farming the Thracian peninsula.[86] Troy was never completely besieged, thus it maintained communications with the interior of Asia Minor. Reinforcements continued to come until the very end. The Achaeans controlled only the entrance to the Dardanelles, and Troy and her allies controlled the shortest point at Abydos and Sestus and communicated with allies in Europe.[87]
|
91 |
+
|
92 |
+
Achilles and Ajax were the most active of the Achaeans, leading separate armies to raid lands of Trojan allies. According to Homer, Achilles conquered 11 cities and 12 islands.[88] According to Apollodorus, he raided the land of Aeneas in the Troad region and stole his cattle.[89] He also captured Lyrnassus, Pedasus, and many of the neighbouring cities, and killed Troilus, son of Priam, who was still a youth; it was said that if he reached 20 years of age, Troy would not fall. According to Apollodorus,
|
93 |
+
|
94 |
+
He also took Lesbos and Phocaea, then Colophon, and Smyrna, and Clazomenae, and Cyme; and afterwards Aegialus and Tenos, the so-called Hundred Cities; then, in order, Adramytium and Side; then Endium, and Linaeum, and Colone. He took also Hypoplacian Thebes and Lyrnessus, and further Antandrus, and many other cities.[90]
|
95 |
+
|
96 |
+
Kakrides comments that the list is wrong in that it extends too far into the south.[91] Other sources talk of Achilles taking Pedasus, Monenia,[92] Mythemna (in Lesbos), and Peisidice.[93]
|
97 |
+
|
98 |
+
Among the loot from these cities was Briseis, from Lyrnessus, who was awarded to him, and Chryseis, from Hypoplacian Thebes, who was awarded to Agamemnon.[39] Achilles captured Lycaon, son of Priam,[94] while he was cutting branches in his father's orchards. Patroclus sold him as a slave in Lemnos,[39] where he was bought by Eetion of Imbros and brought back to Troy. Only 12 days later Achilles slew him, after the death of Patroclus.[95]
|
99 |
+
|
100 |
+
Ajax son of Telamon laid waste the Thracian peninsula of which Polymestor, a son-in-law of Priam, was king. Polymestor surrendered Polydorus, one of Priam's children, whom he had custody. He then attacked the town of the Phrygian king Teleutas, killed him in single combat and carried off his daughter Tecmessa.[96] Ajax also hunted the Trojan flocks, both on Mount Ida and in the countryside.
|
101 |
+
|
102 |
+
Numerous paintings on pottery have suggested a tale not mentioned in the literary traditions. At some point in the war Achilles and Ajax were playing a board game (petteia).[97][98] They were absorbed in the game and oblivious to the surrounding battle.[99] The Trojans attacked and reached the heroes, who were only saved by an intervention of Athena.[100]
|
103 |
+
|
104 |
+
Odysseus was sent to Thrace to return with grain, but came back empty-handed. When scorned by Palamedes, Odysseus challenged him to do better. Palamedes set out and returned with a shipload of grain.[101]
|
105 |
+
|
106 |
+
Odysseus had never forgiven Palamedes for threatening the life of his son. In revenge, Odysseus conceived a plot[102] where an incriminating letter was forged, from Priam to Palamedes,[103] and gold was planted in Palamedes' quarters. The letter and gold were "discovered", and Agamemnon had Palamedes stoned to death for treason.
|
107 |
+
|
108 |
+
However, Pausanias, quoting the Cypria, says that Odysseus and Diomedes drowned Palamedes, while he was fishing, and Dictys says that Odysseus and Diomedes lured Palamedes into a well, which they said contained gold, then stoned him to death.[104]
|
109 |
+
|
110 |
+
Palamedes' father Nauplius sailed to the Troad and asked for justice, but was refused. In revenge, Nauplius traveled among the Achaean kingdoms and told the wives of the kings that they were bringing Trojan concubines to dethrone them. Many of the Greek wives were persuaded to betray their husbands, most significantly Agamemnon's wife, Clytemnestra, who was seduced by Aegisthus, son of Thyestes.[105]
|
111 |
+
|
112 |
+
Near the end of the ninth year since the landing, the Achaean army, tired from the fighting and from the lack of supplies, mutinied against their leaders and demanded to return to their homes. According to the Cypria, Achilles forced the army to stay.[39] According to Apollodorus, Agamemnon brought the Wine Growers, daughters of Anius, son of Apollo, who had the gift of producing by touch wine, wheat, and oil from the earth, in order to relieve the supply problem of the army.[106]
|
113 |
+
|
114 |
+
Chryses, a priest of Apollo and father of Chryseis, came to Agamemnon to ask for the return of his daughter. Agamemnon refused, and insulted Chryses, who prayed to Apollo to avenge his ill-treatment. Enraged, Apollo afflicted the Achaean army with plague. Agamemnon was forced to return Chryseis to end the plague, and took Achilles' concubine Briseis as his own. Enraged at the dishonour Agamemnon had inflicted upon him, Achilles decided he would no longer fight. He asked his mother, Thetis, to intercede with Zeus, who agreed to give the Trojans success in the absence of Achilles, the best warrior of the Achaeans.
|
115 |
+
|
116 |
+
After the withdrawal of Achilles, the Achaeans were initially successful. Both armies gathered in full for the first time since the landing. Menelaus and Paris fought a duel, which ended when Aphrodite snatched the beaten Paris from the field. With the truce broken, the armies began fighting again. Diomedes won great renown amongst the Achaeans, killing the Trojan hero Pandaros and nearly killing Aeneas, who was only saved by his mother, Aphrodite. With the assistance of Athena, Diomedes then wounded the gods Aphrodite and Ares. During the next days, however, the Trojans drove the Achaeans back to their camp and were stopped at the Achaean wall by Poseidon. The next day, though, with Zeus' help, the Trojans broke into the Achaean camp and were on the verge of setting fire to the Achaean ships. An earlier appeal to Achilles to return was rejected, but after Hector burned Protesilaus' ship, he allowed his relative and best friend Patroclus to go into battle wearing Achilles' armour and lead his army. Patroclus drove the Trojans all the way back to the walls of Troy, and was only prevented from storming the city by the intervention of Apollo. Patroclus was then killed by Hector, who took Achilles' armour from the body of Patroclus.
|
117 |
+
|
118 |
+
Achilles, maddened with grief over the death of Patroclus, swore to kill Hector in revenge. The exact nature of Achilles' relationship to Patroclus is the subject of some debate.[107] Although certainly very close, Achilles and Patroclus are never explicitly cast as lovers by Homer,[108] but they were depicted as such in the archaic and classical periods of Greek literature, particularly in the works of Aeschylus, Aeschines and Plato.[109][110] He was reconciled with Agamemnon and received Briseis back, untouched by Agamemnon. He received a new set of arms, forged by the god Hephaestus, and returned to the battlefield. He slaughtered many Trojans, and nearly killed Aeneas, who was saved by Poseidon. Achilles fought with the river god Scamander, and a battle of the gods followed. The Trojan army returned to the city, except for Hector, who remained outside the walls because he was tricked by Athena. Achilles killed Hector, and afterwards he dragged Hector's body from his chariot and refused to return the body to the Trojans for burial. The body nevertheless remained unscathed as it was preserved from all injury by Apollo and Aphrodite. The Achaeans then conducted funeral games for Patroclus. Afterwards, Priam came to Achilles' tent, guided by Hermes, and asked Achilles to return Hector's body. The armies made a temporary truce to allow the burial of the dead. The Iliad ends with the funeral of Hector.
|
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+
|
120 |
+
Shortly after the burial of Hector, Penthesilea, queen of the Amazons, arrived with her warriors.[111] Penthesilea, daughter of Otrere and Ares, had accidentally killed her sister Hippolyte. She was purified from this action by Priam,[112] and in exchange she fought for him and killed many, including Machaon[113] (according to Pausanias, Machaon was killed by Eurypylus),[114] and according to one version, Achilles himself, who was resurrected at the request of Thetis.[115] In another version, Penthesilia was killed by Achilles[116] who fell in love with her beauty after her death. Thersites, a simple soldier and the ugliest Achaean, taunted Achilles over his love[113] and gouged out Penthesilea's eyes.[117] Achilles slew Thersites, and after a dispute sailed to Lesbos, where he was purified for his murder by Odysseus after sacrificing to Apollo, Artemis, and Leto.[116]
|
121 |
+
|
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+
While they were away, Memnon of Ethiopia, son of Tithonus and Eos,[118] came with his host to help his stepbrother Priam.[119] He did not come directly from Ethiopia, but either from Susa in Persia, conquering all the peoples in between,[120] or from the Caucasus, leading an army of Ethiopians and Indians.[121] Like Achilles, he wore armour made by Hephaestus.[122] In the ensuing battle, Memnon killed Antilochus, who took one of Memnon's blows to save his father Nestor.[123] Achilles and Memnon then fought. Zeus weighed the fate of the two heroes; the weight containing that of Memnon sank,[124] and he was slain by Achilles.[116][125] Achilles chased the Trojans to their city, which he entered. The gods, seeing that he had killed too many of their children, decided that it was his time to die. He was killed after Paris shot a poisoned arrow that was guided by Apollo.[116][118][126] In another version he was killed by a knife to the back (or heel) by Paris, while marrying Polyxena, daughter of Priam, in the temple of Thymbraean Apollo,[127] the site where he had earlier killed Troilus. Both versions conspicuously deny the killer any sort of valour, saying Achilles remained undefeated on the battlefield. His bones were mingled with those of Patroclus, and funeral games were held.[128] Like Ajax, he is represented as living after his death in the island of Leuke, at the mouth of the Danube River,[129] where he is married to Helen.[130]
|
123 |
+
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124 |
+
A great battle raged around the dead Achilles. Ajax held back the Trojans, while Odysseus carried the body away.[131] When Achilles' armour was offered to the smartest warrior, the two that had saved his body came forward as competitors. Agamemnon, unwilling to undertake the invidious duty of deciding between the two competitors, referred the dispute to the decision of the Trojan prisoners, inquiring of them which of the two heroes had done most harm to the Trojans.[132] Alternatively, the Trojans and Pallas Athena were the judges[133][134] in that, following Nestor's advice, spies were sent to the walls to overhear what was said. A girl said that Ajax was braver:
|
125 |
+
|
126 |
+
For Aias took up and carried out of the strife the hero, Peleus'
|
127 |
+
son: this great Odysseus cared not to do.
|
128 |
+
To this another replied by Athena's contrivance:
|
129 |
+
Why, what is this you say? A thing against reason and untrue!
|
130 |
+
Even a woman could carry a load once a man had put it on her
|
131 |
+
shoulder; but she could not fight. For she would fail with fear
|
132 |
+
if she should fight. (Scholiast on Aristophanes, Knights 1056 and Aristophanes ib)
|
133 |
+
|
134 |
+
According to Pindar, the decision was made by secret ballot among the Achaeans.[135] In all story versions, the arms were awarded to Odysseus. Driven mad with grief, Ajax desired to kill his comrades, but Athena caused him to mistake the cattle and their herdsmen for the Achaean warriors.[136] In his frenzy he scourged two rams, believing them to be Agamemnon and Menelaus.[137] In the morning, he came to his senses and killed himself by jumping on the sword that had been given to him by Hector, so that it pierced his armpit, his only vulnerable part.[138] According to an older tradition, he was killed by the Trojans who, seeing he was invulnerable, attacked him with clay until he was covered by it and could no longer move, thus dying of starvation.
|
135 |
+
|
136 |
+
After the tenth year, it was prophesied[139] that Troy could not fall without Heracles' bow, which was with Philoctetes in Lemnos. Odysseus and Diomedes[140] retrieved Philoctetes, whose wound had healed.[141] Philoctetes then shot and killed Paris.
|
137 |
+
|
138 |
+
According to Apollodorus, Paris' brothers Helenus and Deiphobus vied over the hand of Helen. Deiphobus prevailed, and Helenus abandoned Troy for Mt. Ida. Calchas said that Helenus knew the prophecies concerning the fall of Troy, so Odysseus waylaid Helenus.[134][142] Under coercion, Helenus told the Achaeans that they would win if they retrieved Pelops' bones, persuaded Achilles' son Neoptolemus to fight for them, and stole the Trojan Palladium.[143]
|
139 |
+
|
140 |
+
The Greeks retrieved Pelop's bones,[144] and sent Odysseus to retrieve Neoptolemus, who was hiding from the war in King Lycomedes's court in Scyros. Odysseus gave him his father's arms.[134][145] Eurypylus, son of Telephus, leading, according to Homer, a large force of Kêteioi,[146] or Hittites or Mysians according to Apollodorus,[147] arrived to aid the Trojans. He killed Machaon[114] and Peneleos,[148] but was slain by Neoptolemus.
|
141 |
+
|
142 |
+
Disguised as a beggar, Odysseus went to spy inside Troy, but was recognized by Helen. Homesick,[149] Helen plotted with Odysseus. Later, with Helen's help, Odysseus and Diomedes stole the Palladium.[134][150]
|
143 |
+
|
144 |
+
The end of the war came with one final plan. Odysseus devised a new ruse—a giant hollow wooden horse, an animal that was sacred to the Trojans. It was built by Epeius and guided by Athena,[151] from the wood of a cornel tree grove sacred to Apollo,[152] with the inscription:
|
145 |
+
|
146 |
+
The hollow horse was filled with soldiers[154] led by Odysseus. The rest of the army burned the camp and sailed for Tenedos.[155]
|
147 |
+
|
148 |
+
When the Trojans discovered that the Greeks were gone, believing the war was over, they "joyfully dragged the horse inside the city",[156] while they debated what to do with it. Some thought they ought to hurl it down from the rocks, others thought they should burn it, while others said they ought to dedicate it to Athena.[157][158]
|
149 |
+
|
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+
Both Cassandra and Laocoön warned against keeping the horse.[159] While Cassandra had been given the gift of prophecy by Apollo, she was also cursed by Apollo never to be believed. Serpents then came out of the sea and devoured either Laocoön and one of his two sons,[157] Laocoön and both his sons,[160] or only his sons,[161] a portent which so alarmed the followers of Aeneas that they withdrew to Ida.[157] The Trojans decided to keep the horse and turned to a night of mad revelry and celebration.[134] Sinon, an Achaean spy, signaled the fleet stationed at Tenedos when "it was midnight and the clear moon was rising"[162] and the soldiers from inside the horse emerged and killed the guards.[163]
|
151 |
+
|
152 |
+
The Achaeans entered the city and killed the sleeping population. A great massacre followed which continued into the day.
|
153 |
+
|
154 |
+
Blood ran in torrents, drenched was all the earth,
|
155 |
+
As Trojans and their alien helpers died.
|
156 |
+
Here were men lying quelled by bitter death
|
157 |
+
All up and down the city in their blood.[164]
|
158 |
+
|
159 |
+
The Trojans, fuelled with desperation, fought back fiercely, despite being disorganized and leaderless. With the fighting at its height, some donned fallen enemies' attire and launched surprise counterattacks in the chaotic street fighting. Other defenders hurled down roof tiles and anything else heavy down on the rampaging attackers. The outlook was grim though, and eventually the remaining defenders were destroyed along with the whole city.
|
160 |
+
|
161 |
+
Neoptolemus killed Priam, who had taken refuge at the altar of Zeus of the Courtyard.[157][165] Menelaus killed Deiphobus, Helen's husband after Paris' death, and also intended to kill Helen, but, overcome by her beauty, threw down his sword[166] and took her to the ships.[157][167]
|
162 |
+
|
163 |
+
Ajax the Lesser raped Cassandra on Athena's altar while she was clinging to her statue. Because of Ajax's impiety, the Acheaens, urged by Odysseus, wanted to stone him to death, but he fled to Athena's altar, and was spared.[157][168]
|
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+
|
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+
Antenor, who had given hospitality to Menelaus and Odysseus when they asked for the return of Helen, and who had advocated so, was spared, along with his family.[169] Aeneas took his father on his back and fled, and, according to Apollodorus, was allowed to go because of his piety.[165]
|
166 |
+
|
167 |
+
The Greeks then burned the city and divided the spoils. Cassandra was awarded to Agamemnon. Neoptolemus got Andromache, wife of Hector, and Odysseus was given Hecuba, Priam's wife.[170]
|
168 |
+
|
169 |
+
The Achaeans[171] threw Hector's infant son Astyanax down from the walls of Troy,[172] either out of cruelty and hate[173] or to end the royal line, and the possibility of a son's revenge.[174] They (by usual tradition Neoptolemus) also sacrificed the Trojan princess Polyxena on the grave of Achilles as demanded by his ghost, either as part of his spoil or because she had betrayed him.[175]
|
170 |
+
|
171 |
+
Aethra, Theseus' mother, and one of Helen's handmaids,[176] was rescued by her grandsons, Demophon and Acamas.[157][177]
|
172 |
+
|
173 |
+
The gods were very angry over the destruction of their temples and other sacrilegious acts by the Achaeans, and decided that most would not return home. A storm fell on the returning fleet off Tenos island. Additionally, Nauplius, in revenge for the murder of his son Palamedes, set up false lights in Cape Caphereus (also known today as Cavo D'Oro, in Euboea) and many were shipwrecked.[178]
|
174 |
+
|
175 |
+
According to the Odyssey, Menelaus's fleet was blown by storms to Crete and Egypt, where they were unable to sail away because the winds were calm.[197] Only five of his ships survived.[179] Menelaus had to catch Proteus, a shape-shifting sea god, to find out what sacrifices to which gods he would have to make to guarantee safe passage.[198] According to some stories the Helen who was taken by Paris was a fake, and the real Helen was in Egypt, where she was reunited with Menelaus. Proteus also told Menelaus that he was destined for Elysium (Heaven) after his death. Menelaus returned to Sparta with Helen eight years after he had left Troy.[199]
|
176 |
+
|
177 |
+
Agamemnon returned home with Cassandra to Argos. His wife Clytemnestra (Helen's sister) was having an affair with Aegisthus, son of Thyestes, Agamemnon's cousin who had conquered Argos before Agamemnon himself retook it. Possibly out of vengeance for the death of Iphigenia, Clytemnestra plotted with her lover to kill Agamemnon. Cassandra foresaw this murder, and warned Agamemnon, but he disregarded her. He was killed, either at a feast or in his bath,[200] according to different versions. Cassandra was also killed.[201] Agamemnon's son Orestes, who had been away, returned and conspired with his sister Electra to avenge their father.[202] He killed Clytemnestra and Aegisthus and succeeded to his father's throne.[203][204]
|
178 |
+
|
179 |
+
Odysseus' ten-year journey home to Ithaca was told in Homer's Odyssey. Odysseus and his men were blown far off course to lands unknown to the Achaeans; there Odysseus had many adventures, including the famous encounter with the Cyclops Polyphemus, and an audience with the seer Teiresias in Hades. On the island of Thrinacia, Odysseus' men ate the cattle sacred to the sun-god Helios. For this sacrilege Odysseus' ships were destroyed, and all his men perished. Odysseus had not eaten the cattle, and was allowed to live; he washed ashore on the island of Ogygia, and lived there with the nymph Calypso. After seven years, the gods decided to send Odysseus home; on a small raft, he sailed to Scheria, the home of the Phaeacians, who gave him passage to Ithaca.
|
180 |
+
|
181 |
+
Once in his home land, Odysseus traveled disguised as an old beggar. He was recognised by his dog, Argos, who died in his lap. He then discovered that his wife, Penelope, had been faithful to him during the 20 years he was absent, despite the countless suitors that were eating his food and spending his property. With the help of his son Telemachus, Athena, and Eumaeus, the swineherd, he killed all of them except Medon, who had been polite to Penelope, and Phemius, a local singer who had only been forced to help the suitors against Penelope. Penelope tested Odysseus and made sure it was him, and he forgave her. The next day the suitors' relatives tried to take revenge on him but they were stopped by Athena.
|
182 |
+
|
183 |
+
The Telegony picks up where the Odyssey leaves off, beginning with the burial of the dead suitors, and continues until the death of Odysseus.[205] Some years after Odysseus' return, Telegonus, the son of Odysseus and Circe, came to Ithaca and plundered the island. Odysseus, attempting to fight off the attack, was killed by his unrecognized son. After Telegonus realized he had killed his father, he brought the body to his mother Circe, along with Telemachus and Penelope. Circe made them immortal; then Telegonus married Penelope and Telemachus married Circe.
|
184 |
+
|
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The journey of the Trojan survivor Aeneas and his resettling of Trojan refugees in Italy are the subject of the Latin epic poem The Aeneid by Virgil. Writing during the time of Augustus, Virgil has his hero give a first-person account of the fall of Troy in the second of the Aeneid 's twelve books; the Trojan Horse, which does not appear in "The Iliad", became legendary from Virgil's account.
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Aeneas leads a group of survivors away from the city, among them his son Ascanius (also known as Iulus), his trumpeter Misenus, father Anchises, the healer Iapyx, his faithful sidekick Achates, and Mimas as a guide. His wife Creusa is killed during the sack of the city. Aeneas also carries the Lares and Penates of Troy, which the historical Romans claimed to preserve as guarantees of Rome's own security.
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The Trojan survivors escape with a number of ships, seeking to establish a new homeland elsewhere. They land in several nearby countries that prove inhospitable, and are finally told by an oracle that they must return to the land of their forebears. They first try to establish themselves in Crete, where Dardanus had once settled, but find it ravaged by the same plague that had driven Idomeneus away. They find the colony led by Helenus and Andromache, but decline to remain. After seven years they arrive in Carthage, where Aeneas has an affair with Queen Dido. (Since according to tradition Carthage was founded in 814 BC, the arrival of Trojan refugees a few hundred years earlier exposes chronological difficulties within the mythic tradition.) Eventually the gods order Aeneas to continue onward, and he and his people arrive at the mouth of the Tiber River in Italy. Dido commits suicide, and Aeneas's betrayal of her was regarded as an element in the long enmity between Rome and Carthage that expressed itself in the Punic Wars and led to Roman hegemony.
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At Cumae, the Sibyl leads Aeneas on an archetypal descent to the underworld, where the shade of his dead father serves as a guide; this book of the Aeneid directly influenced Dante, who has Virgil act as his narrator's guide. Aeneas is given a vision of the future majesty of Rome, which it was his duty to found, and returns to the world of the living. He negotiates a settlement with the local king, Latinus, and was wed to his daughter, Lavinia. This triggered a war with other local tribes, which culminated in the founding of the settlement of Alba Longa, ruled by Aeneas and Lavinia's son Silvius. Roman myth attempted to reconcile two different founding myths: three hundred years later, in the more famous tradition, Romulus founded Rome after murdering his brother Remus. The Trojan origins of Rome became particularly important in the propaganda of Julius Caesar, whose family claimed descent from Venus through Aeneas's son Iulus (hence the Latin gens name Iulius), and during the reign of Augustus; see for instance the Tabulae Iliacae and the "Troy Game" presented frequently by the Julio-Claudian dynasty.
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Since this war was considered among the ancient Greeks as either the last event of the mythical age or the first event of the historical age, several dates are given for the fall of Troy. They usually derive from genealogies of kings. Ephorus gives 1135 BC,[206] Sosibius 1172 BC,[207] Eratosthenes 1184 BC/1183 BC,[208] Timaeus 1193 BC,[209] the Parian marble 1209 BC/1208 BC,[210] Dicaearchus 1212 BC,[211] Herodotus around 1250 BC,[212] Eretes 1291 BC,[213] while Douris 1334 BC.[214] As for the exact day Ephorus gives 23/24 Thargelion (May 6 or 7), Hellanicus 12 Thargelion (May 26)[215] while others give the 23rd of Sciroforion (July 7) or the 23rd of Ponamos (October 7).
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The glorious and rich city Homer describes was believed to be Troy VI by many twentieth century authors, and destroyed about
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1275 BC, probably by an earthquake. Its successor, Troy VIIa, was destroyed by fire around 1180 BC; it was long considered a poorer city, and dismissed as a candidate for Homeric Troy, but since the excavation campaign of 1988, it has come to be regarded as the most likely candidate.[216][217][218]
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The historicity of the Trojan War is still subject to debate. Most classical Greeks thought that the war was a historical event, but many believed that the Homeric poems had exaggerated the events to suit the demands of poetry. For instance, the historian Thucydides, who is known for being critical, considers it a true event but doubts that 1,186 ships were sent to Troy. Euripides started changing Greek myths at will, including those of the Trojan War. Near year 100 AD, Dio Chrysostom argued that while the war was historical, it ended with the Trojans winning, and the Greeks attempted to hide that fact.[219] Around 1870 it was generally agreed in Western Europe that the Trojan War had never happened and Troy never existed.[220] Then Heinrich Schliemann popularized his excavations at Hisarlik, Canakkale, which he and others believed to be Troy, and of the Mycenaean cities of Greece. Today many scholars agree that the Trojan War is based on a historical core of a Greek expedition against the city of Troy, but few would argue that the Homeric poems faithfully represent the actual events of the war.
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In November 2001, geologist John C. Kraft and classicist John V. Luce presented the results of investigations into the geology of the region that had started in 1977.[221][222][223] The geologists compared the present geology with the landscapes and coastal features described in the Iliad and other classical sources, notably Strabo's Geographia. Their conclusion was that there is regularly a consistency between the location of Troy as identified by Schliemann (and other locations such as the Greek camp), the geological evidence, and descriptions of the topography and accounts of the battle in the Iliad.
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In the twentieth century scholars have attempted to draw conclusions based on Hittite and Egyptian texts that date to the time of the Trojan War. While they give a general description of the political situation in the region at the time, their information on whether this particular conflict took place is limited. Andrew Dalby notes that while the Trojan War most likely did take place in some form and is therefore grounded in history, its true nature is and will be unknown.[224] The Tawagalawa letter mentions a kingdom of Ahhiyawa (Achaea, or Greece) that lies beyond the sea (that would be the Aegean) and controls Milliwanda, which is identified with Miletus. Also mentioned in this and other letters is the Assuwa confederation made of 22 cities and countries which included the city of Wilusa (Ilios or Ilium). The Milawata letter implies this city lies on the north of the Assuwa confederation, beyond the Seha river. While the identification of Wilusa with Ilium (that is, Troy) is always controversial, in the 1990s it gained majority acceptance. In the Alaksandu treaty (c. 1280 BC) the king of the city is named Alaksandu, and Paris's name in the Iliad (among other works) is Alexander. The Tawagalawa letter (dated c. 1250 BC) which is addressed to the king of Ahhiyawa actually says: "Now as we have come to an agreement on Wilusa over which we went to war ..."[full citation needed]
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Formerly under the Hittites, the Assuwa confederation defected after the battle of Kadesh between Egypt and the Hittites (c. 1274 BC). In 1230 BC Hittite king Tudhaliya IV (c. 1240–1210 BC) campaigned against this federation. Under Arnuwanda III (c. 1210–1205 BC) the Hittites were forced to abandon the lands they controlled in the coast of the Aegean. It is possible that the Trojan War was a conflict between the king of Ahhiyawa and the Assuwa confederation. This view has been supported in that the entire war includes the landing in Mysia (and Telephus' wounding), Achilles's campaigns in the North Aegean and Telamonian Ajax's campaigns in Thrace and Phrygia. Most of these regions were part of Assuwa.[70][225]
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That most Achaean heroes did not return to their homes and founded colonies elsewhere was interpreted by Thucydides as being due to their long absence.[226] Nowadays the interpretation followed by most scholars is that the Achaean leaders driven out of their lands by the turmoil at the end of the Mycenaean era preferred to claim descent from exiles of the Trojan War.[227]
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The inspiration provided by these events produced many literary works, far more than can be listed here. The siege of Troy provided inspiration for many works of art, most famously Homer's Iliad, set in the last year of the siege. Some of the others include Troades by Euripides, Troilus and Criseyde by Geoffrey Chaucer, Troilus and Cressida by William Shakespeare, Iphigenia and Polyxena by Samuel Coster, Palamedes by Joost van den Vondel and Les Troyens by Hector Berlioz.
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Films based on the Trojan War include Helen of Troy (1956), The Trojan Horse (1961) and Troy (2004). The war has also been featured in many books, television series, and other creative works.
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The guitar is a fretted musical instrument that usually has six strings.[1] It is typically played with both hands by strumming or plucking the strings with either a guitar pick or the fingers/fingernails of one hand, while simultaneously fretting (pressing the strings against the frets) with the fingers of the other hand. The sound of the vibrating strings is projected either acoustically, by means of the hollow chamber of the guitar (for an acoustic guitar), or through an electrical amplifier and a speaker.
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The guitar is a type of chordophone, traditionally constructed from wood and strung with either gut, nylon or steel strings and distinguished from other chordophones by its construction and tuning. The modern guitar was preceded by the gittern, the vihuela, the four-course Renaissance guitar, and the five-course baroque guitar, all of which contributed to the development of the modern six-string instrument.
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There are three main types of modern acoustic guitar: the classical guitar (Spanish guitar/nylon-string guitar), the steel-string acoustic guitar and the archtop guitar, which is sometimes called a "jazz guitar". The tone of an acoustic guitar is produced by the strings' vibration, amplified by the hollow body of the guitar, which acts as a resonating chamber. The classical guitar is often played as a solo instrument using a comprehensive finger-picking technique where each string is plucked individually by the player's fingers, as opposed to being strummed. The term "finger-picking" can also refer to a specific tradition of folk, blues, bluegrass, and country guitar playing in the United States. The acoustic bass guitar is a low-pitched instrument that is one octave below a regular guitar.
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Electric guitars, introduced in the 1930s, use an amplifier and a loudspeaker that both makes the sound of the instrument loud enough for the performers and audience to hear, and, given that it produces an electric signal when played, that can electronically manipulate and shape the tone using an equalizer (e.g., bass and treble tone controls) and a huge variety of electronic effects units, the most commonly used ones being distortion (or "overdrive") and reverb. Early amplified guitars employed a hollow body, but solid wood guitars began to dominate during the 1960s and 1970s, as they are less prone to unwanted acoustic feedback "howls". As with acoustic guitars, there are a number of types of electric guitars, including hollowbody guitars, archtop guitars (used in jazz guitar, blues and rockabilly) and solid-body guitars, which are widely used in rock music.
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The loud, amplified sound and sonic power of the electric guitar played through a guitar amp has played a key role in the development of blues and rock music, both as an accompaniment instrument (playing riffs and chords) and performing guitar solos, and in many rock subgenres, notably heavy metal music and punk rock. The electric guitar has had a major influence on popular culture. The guitar is used in a wide variety of musical genres worldwide. It is recognized as a primary instrument in genres such as blues, bluegrass, country, flamenco, folk, jazz, jota, mariachi, metal, punk, reggae, rock, soul, and pop.
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Before the development of the electric guitar and the use of synthetic materials, a guitar was defined as being an instrument having "a long, fretted neck, flat wooden soundboard, ribs, and a flat back, most often with incurved sides."[2] The term is used to refer to a number of chordophones that were developed and used across Europe, beginning in the 12th century and, later, in the Americas.[3] A 3,300-year-old stone carving of a Hittite bard playing a stringed instrument is the oldest iconographic representation of a chordophone and clay plaques from Babylonia show people playing an instrument that has a strong resemblance to the guitar, indicating a possible Babylonian origin for the guitar.[2]
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The modern word guitar, and its antecedents, has been applied to a wide variety of chordophones since classical times and as such causes confusion. The English word guitar, the German Gitarre, and the French guitare were all adopted from the Spanish guitarra, which comes from the Andalusian Arabic قيثارة (qīthārah)[4] and the Latin cithara, which in turn came from the Ancient Greek κιθάρα. Kithara appears in the Bible four times (1 Cor. 14:7, Rev. 5:8, 14:2 and 15:2), and is usually translated into English as harp.
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Many influences are cited as antecedents to the modern guitar. Although the development of the earliest "guitars" is lost in the history of medieval Spain, two instruments are commonly cited as their most influential predecessors, the European lute and its cousin, the four-string oud; the latter was brought to Iberia by the Moors in the 8th century.[5]
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At least two instruments called "guitars" were in use in Spain by 1200: the guitarra latina (Latin guitar) and the so-called guitarra morisca (Moorish guitar). The guitarra morisca had a rounded back, wide fingerboard, and several sound holes. The guitarra Latina had a single sound hole and a narrower neck. By the 14th century the qualifiers "moresca" or "morisca" and "latina" had been dropped, and these two cordophones were simply referred to as guitars.[6]
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The Spanish vihuela, called in Italian the "viola da mano", a guitar-like instrument of the 15th and 16th centuries, is widely considered to have been the single most important influence in the development of the baroque guitar. It had six courses (usually), lute-like tuning in fourths and a guitar-like body, although early representations reveal an instrument with a sharply cut waist. It was also larger than the contemporary four-course guitars. By the 16th century, the vihuela's construction had more in common with the modern guitar, with its curved one-piece ribs, than with the viols, and more like a larger version of the contemporary four-course guitars. The vihuela enjoyed only a relatively short period of popularity in Spain and Italy during an era dominated elsewhere in Europe by the lute; the last surviving published music for the instrument appeared in 1576.[7]
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Meanwhile, the five-course baroque guitar, which was documented in Spain from the middle of the 16th century, enjoyed popularity, especially in Spain, Italy and France from the late 16th century to the mid-18th century.[A][B] In Portugal, the word viola referred to the guitar, as guitarra meant the "Portuguese guitar", a variety of cittern.
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There were many different plucked instruments [8] that were being invented and used in Europe, during the Middle Ages. By the 16th century, most of the forms of guitar had fallen off, to never be seen again. However, midway through the 16th century, the five-course guitar [9] was established. It was not a straightforward process. There were two types of five-course guitars, they differed in the location of the major third and in the interval pattern. The fifth course can be placed on the instrument, because it was known to play seventeen notes or more. Because the guitar had a fifth string, it was capable of playing that amount of notes. The guitars strings were tuned in unison, so, in other words, it was tuned by placing a finger on the second fret of the thinnest string and tuning the guitar [10] bottom to top. The strings were a whole octave apart from one another, which is the reason for the different method of tuning. Because it was such so different, there was major controversy as to who created the five course guitar. A literary source, Lope de Vega's Dorotea, gives the credit to the poet and musician Vicente Espinel. This claim was also repeated by Nicolas Doizi de Velasco in 1640, however this claim has been refuted by others who state that Espinel's birth year (1550) make it impossible for him to be responsible for the tradition.[11] He believed that the tuning was the reason the instrument became known as the Spanish guitar in Italy. Even later, in the same century, Gaspar Sanz wrote that other nations such as Italy or France added to the Spanish guitar. All of these nations even imitated the five-course guitar by "recreating" their own.[12]
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Finally, circa 1850, the form and structure of the modern guitar is followed by different Spanish makers such as Manuel de Soto y Solares and perhaps the most important of all guitar makers Antonio Torres Jurado, who increased the size of the guitar body, altered its proportions, and invented the breakthrough fan-braced pattern. Bracing, which refers to the internal pattern of wood reinforcements used to secure the guitar's top and back and prevent the instrument from collapsing under tension, is an important factor in how the guitar sounds. Torres' design greatly improved the volume, tone, and projection of the instrument, and it has remained essentially unchanged since.
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Guitars can be divided into two broad categories, acoustic and electric guitars. Within each of these categories, there are also further sub-categories. For example, an electric guitar can be purchased in a six-string model (the most common model) or in seven- or twelve-string models.
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Acoustic guitars form several notable subcategories within the acoustic guitar group: classical and flamenco guitars; steel-string guitars, which include the flat-topped, or "folk", guitar; twelve-string guitars; and the arched-top guitar. The acoustic guitar group also includes unamplified guitars designed to play in different registers, such as the acoustic bass guitar, which has a similar tuning to that of the electric bass guitar.
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Renaissance and Baroque guitars are the ancestors of the modern classical and flamenco guitar. They are substantially smaller, more delicate in construction, and generate less volume. The strings are paired in courses as in a modern 12-string guitar, but they only have four or five courses of strings rather than six single strings normally used now. They were more often used as rhythm instruments in ensembles than as solo instruments, and can often be seen in that role in early music performances. (Gaspar Sanz's Instrucción de Música sobre la Guitarra Española of 1674 contains his whole output for the solo guitar.)[13] Renaissance and Baroque guitars are easily distinguished, because the Renaissance guitar is very plain and the Baroque guitar is very ornate, with ivory or wood inlays all over the neck and body, and a paper-cutout inverted "wedding cake" inside the hole.
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Classical guitars, also known as "Spanish" guitars,[14] are typically strung with nylon strings, plucked with the fingers, played in a seated position and are used to play a diversity of musical styles including classical music. The classical guitar's wide, flat neck allows the musician to play scales, arpeggios, and certain chord forms more easily and with less adjacent string interference than on other styles of guitar. Flamenco guitars are very similar in construction, but they are associated with a more percussive tone. In Portugal, the same instrument is often used with steel strings particularly in its role within fado music. The guitar is called viola, or violão in Brazil, where it is often used with an extra seventh string by choro musicians to provide extra bass support.
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In Mexico, the popular mariachi band includes a range of guitars, from the small requinto to the guitarrón, a guitar larger than a cello, which is tuned in the bass register. In Colombia, the traditional quartet includes a range of instruments too, from the small bandola (sometimes known as the Deleuze-Guattari, for use when traveling or in confined rooms or spaces), to the slightly larger tiple, to the full-sized classical guitar. The requinto also appears in other Latin-American countries as a complementary member of the guitar family, with its smaller size and scale, permitting more projection for the playing of single-lined melodies. Modern dimensions of the classical instrument were established by the Spaniard Antonio de Torres Jurado (1817–1892).[15]
|
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Flat-top or steel-string guitars are similar to the classical guitar, however, within the varied sizes of the steel-stringed guitar the body size is usually significantly larger than a classical guitar, and has a narrower, reinforced neck and stronger structural design. The robust X-bracing typical of the steel-string was developed in the 1840s by German-American luthiers, of whom Christian Friedrich "C. F." Martin is the best known. Originally used on gut-strung instruments, the strength of the system allowed the guitar to withstand the additional tension of steel strings when this fortunate combination arose in the early 20th century. The steel strings produce a brighter tone, and according to many players, a louder sound. The acoustic guitar is used in many kinds of music including folk, country, bluegrass, pop, jazz, and blues. Many variations are possible from the roughly classical-sized OO and Parlour to the large Dreadnought (the most commonly available type) and Jumbo. Ovation makes a modern variation, with a rounded back/side assembly molded from artificial materials.
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Archtop guitars are steel-string instruments in which the top (and often the back) of the instrument are carved, from a solid billet, into a curved, rather than a flat, shape. This violin-like construction is usually credited to the American Orville Gibson. Lloyd Loar of the Gibson Mandolin-Guitar Mfg. Co introduced the violin-inspired "F"-shaped hole design now usually associated with archtop guitars, after designing a style of mandolin of the same type. The typical archtop guitar has a large, deep, hollow body whose form is much like that of a mandolin or a violin-family instrument. Nowadays, most archtops are equipped with magnetic pickups, and they are therefore both acoustic and electric. F-hole archtop guitars were immediately adopted, upon their release, by both jazz and country musicians, and have remained particularly popular in jazz music, usually with flatwound strings.
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All three principal types of resonator guitars were invented by the Slovak-American John Dopyera (1893–1988) for the National and Dobro (Dopyera Brothers) companies. Similar to the flat top guitar in appearance, but with a body that may be made of brass, nickel-silver, or steel as well as wood, the sound of the resonator guitar is produced by one or more aluminum resonator cones mounted in the middle of the top. The physical principle of the guitar is therefore similar to the loudspeaker.
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The original purpose of the resonator was to produce a very loud sound; this purpose has been largely superseded by electrical amplification, but the resonator guitar is still played because of its distinctive tone. Resonator guitars may have either one or three resonator cones. The method of transmitting sound resonance to the cone is either a "biscuit" bridge, made of a small piece of hardwood at the vertex of the cone (Nationals), or a "spider" bridge, made of metal and mounted around the rim of the (inverted) cone (Dobros). Three-cone resonators always use a specialized metal bridge. The type of resonator guitar with a neck with a square cross-section—called "square neck" or "Hawaiian"—is usually played face up, on the lap of the seated player, and often with a metal or glass slide. The round neck resonator guitars are normally played in the same fashion as other guitars, although slides are also often used, especially in blues.
|
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The twelve-string guitar usually has steel strings, and it is widely used in folk music, blues, and rock and roll. Rather than having only six strings, the 12-string guitar has six courses made up of two strings each, like a mandolin or lute. The highest two courses are tuned in unison, while the others are tuned in octaves. The 12-string guitar is also made in electric forms. The chime-like sound of the 12-string electric guitar was the basis of jangle pop.
|
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The acoustic bass guitar is a bass instrument with a hollow wooden body similar to, though usually somewhat larger than, that of a 6-string acoustic guitar. Like the traditional electric bass guitar and the double bass, the acoustic bass guitar commonly has four strings, which are normally tuned E-A-D-G, an octave below the lowest four strings of the 6-string guitar, which is the same tuning pitch as an electric bass guitar. It can, more rarely, be found with 5 or 6 strings, which provides a wider range of notes to be played with less movement up and down the neck.
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Electric guitars can have solid, semi-hollow, or hollow bodies; solid bodies produce little sound without amplification. Electromagnetic pickups, and sometimes piezoelectric pickups, convert the vibration of the steel strings into signals, which are fed to an amplifier through a patch cable or radio transmitter. The sound is frequently modified by other electronic devices (effects units) or the natural distortion of valves (vacuum tubes) or the pre-amp in the amplifier. There are two main types of magnetic pickups, single- and double-coil (or humbucker), each of which can be passive or active. The electric guitar is used extensively in jazz, blues, R & B, and rock and roll. The first successful magnetic pickup for a guitar was invented by George Beauchamp, and incorporated into the 1931 Ro-Pat-In (later Rickenbacker) "Frying Pan" lap steel; other manufacturers, notably Gibson, soon began to install pickups in archtop models. After World War II the completely solid-body electric was popularized by Gibson in collaboration with Les Paul, and independently by Leo Fender of Fender Music. The lower fretboard action (the height of the strings from the fingerboard), lighter (thinner) strings, and its electrical amplification lend the electric guitar to techniques less frequently used on acoustic guitars. These include tapping, extensive use of legato through pull-offs and hammer-ons (also known as slurs), pinch harmonics, volume swells, and use of a tremolo arm or effects pedals.
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Some electric guitar models feature piezoelectric pickups, which function as transducers to provide a sound closer to that of an acoustic guitar with the flip of a switch or knob, rather than switching guitars. Those that combine piezoelectric pickups and magnetic pickups are sometimes known as hybrid guitars.[16]
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Hybrids of acoustic and electric guitars are also common. There are also more exotic varieties, such as guitars with two, three,[17] or rarely four necks, all manner of alternate string arrangements, fretless fingerboards (used almost exclusively on bass guitars, meant to emulate the sound of a stand-up bass), 5.1 surround guitar, and such.
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Solid body seven-string guitars were popularized in the 1980s and 1990s. Other artists go a step further, by using an eight-string guitar with two extra low strings. Although the most common seven-string has a low B string, Roger McGuinn (of The Byrds and Rickenbacker) uses an octave G string paired with the regular G string as on a 12-string guitar, allowing him to incorporate chiming 12-string elements in standard six-string playing. In 1982 Uli Jon Roth developed the "Sky Guitar", with a vastly extended number of frets, which was the first guitar to venture into the upper registers of the violin. Roth's seven-string and "Mighty Wing" guitar features a wider octave range.[citation needed]
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The bass guitar (also called an "electric bass", or simply a "bass") is similar in appearance and construction to an electric guitar, but with a longer neck and scale length, and four to six strings. The four-string bass, by far the most common, is usually tuned the same as the double bass, which corresponds to pitches one octave lower than the four lowest pitched strings of a guitar (E, A, D, and G). The bass guitar is a transposing instrument, as it is notated in bass clef an octave higher than it sounds (as is the double bass) to avoid excessive ledger lines being required below the staff. Like the electric guitar, the bass guitar has pickups and it is plugged into an amplifier and speaker for live performances.
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Modern guitars can be constructed to suit both left- and right-handed players. Normally, the dominant hand (in most people, the right hand) is used to pluck or strum the strings. This is similar to the convention of the violin family of instruments where the right hand controls the bow.
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Left-handed players sometimes choose an opposite-handed (mirror) instrument, although some play in a standard-handed manner, others play a standard-handed guitar reversed, and still others (for example Jimi Hendrix) played a standard-handed guitar strung in reverse. This last configuration differs from a true opposite handed guitar in that the saddle is normally angled in such a way that the bass strings are slightly longer than the treble strings to improve intonation. Reversing the strings, therefore, reverses the relative orientation of the saddle, adversely affecting intonation, although in Hendrix's case, this is believed to have been an important element in his unique sound.
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The headstock is located at the end of the guitar neck farthest from the body. It is fitted with machine heads that adjust the tension of the strings, which in turn affects the pitch. The traditional tuner layout is "3+3", in which each side of the headstock has three tuners (such as on Gibson Les Pauls). In this layout, the headstocks are commonly symmetrical. Many guitars feature other layouts, including six-in-line tuners (featured on Fender Stratocasters) or even "4+2" (e.g. Ernie Ball Music Man). Some guitars (such as Steinbergers) do not have headstocks at all, in which case the tuning machines are located elsewhere, either on the body or the bridge.
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The nut is a small strip of bone, plastic, brass, corian, graphite, stainless steel, or other medium-hard material, at the joint where the headstock meets the fretboard. Its grooves guide the strings onto the fretboard, giving consistent lateral string placement. It is one of the endpoints of the strings' vibrating length. It must be accurately cut, or it can contribute to tuning problems due to string slippage or string buzz. To reduce string friction in the nut, which can adversely affect tuning stability, some guitarists fit a roller nut. Some instruments use a zero fret just in front of the nut. In this case the nut is used only for lateral alignment of the strings, the string height and length being dictated by the zero fret.
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A guitar's frets, fretboard, tuners, headstock, and truss rod, all attached to a long wooden extension, collectively constitute its neck. The wood used to make the fretboard usually differs from the wood in the rest of the neck. The bending stress on the neck is considerable, particularly when heavier gauge strings are used (see Tuning), and the ability of the neck to resist bending (see Truss rod) is important to the guitar's ability to hold a constant pitch during tuning or when strings are fretted. The rigidity of the neck with respect to the body of the guitar is one determinant of a good instrument versus a poor-quality one.
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The shape of the neck (from a cross-sectional perspective) can also vary, from a gentle "C" curve to a more pronounced "V" curve. There are many different types of neck profiles available, giving the guitarist many options. Some aspects to consider in a guitar neck may be the overall width of the fretboard, scale (distance between the frets), the neck wood, the type of neck construction (for example, the neck may be glued in or bolted on), and the shape (profile) of the back of the neck. Other types of material used to make guitar necks are graphite (Steinberger guitars), aluminum (Kramer Guitars, Travis Bean and Veleno guitars), or carbon fiber (Modulus Guitars and ThreeGuitars). Double neck electric guitars have two necks, allowing the musician to quickly switch between guitar sounds.
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The neck joint or heel is the point at which the neck is either bolted or glued to the body of the guitar. Almost all acoustic steel-string guitars, with the primary exception of Taylors, have glued (otherwise known as set) necks, while electric guitars are constructed using both types. Most classical guitars have a neck and headblock carved from one piece of wood, known as a "Spanish heel." Commonly used set neck joints include mortise and tenon joints (such as those used by C. F. Martin & Co.), dovetail joints (also used by C. F. Martin on the D-28 and similar models) and Spanish heel neck joints, which are named after the shoe they resemble and commonly found in classical guitars. All three types offer stability.
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Bolt-on necks, though they are historically associated with cheaper instruments, do offer greater flexibility in the guitar's set-up, and allow easier access for neck joint maintenance and repairs. Another type of neck, only available for solid body electric guitars, is the neck-through-body construction. These are designed so that everything from the machine heads down to the bridge are located on the same piece of wood. The sides (also known as wings) of the guitar are then glued to this central piece. Some luthiers prefer this method of construction as they claim it allows better sustain of each note. Some instruments may not have a neck joint at all, having the neck and sides built as one piece and the body built around it.
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The fingerboard, also called the fretboard, is a piece of wood embedded with metal frets that comprises the top of the neck. It is flat on classical guitars and slightly curved crosswise on acoustic and electric guitars. The curvature of the fretboard is measured by the fretboard radius, which is the radius of a hypothetical circle of which the fretboard's surface constitutes a segment. The smaller the fretboard radius, the more noticeably curved the fretboard is. Most modern guitars feature a 12" neck radius, while older guitars from the 1960s and 1970s usually feature a 6-8" neck radius. Pinching a string against a fret on fretboard effectively shortens the vibrating length of the string, producing a higher pitch.
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Fretboards are most commonly made of rosewood, ebony, maple, and sometimes manufactured using composite materials such as HPL or resin. See the section "Neck" below for the importance of the length of the fretboard in connection to other dimensions of the guitar. The fingerboard plays an essential role in the treble tone for acoustic guitars. The quality of vibration of the fingerboard is the principal characteristic for generating the best treble tone. For that reason, ebony wood is better, but because of high use, ebony has become rare and extremely expensive. Most guitar manufacturers have adopted rosewood instead of ebony.
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Almost all guitars have frets, which are metal strips (usually nickel alloy or stainless steel) embedded along the fretboard and located at exact points that divide the scale length in accordance with a specific mathematical formula. The exceptions include fretless bass guitars and very rare fretless guitars. Pressing a string against a fret determines the strings' vibrating length and therefore its resultant pitch. The pitch of each consecutive fret is defined at a half-step interval on the chromatic scale. Standard classical guitars have 19 frets and electric guitars between 21 and 24 frets, although guitars have been made with as many as 27 frets. Frets are laid out to accomplish an equal tempered division of the octave. Each set of twelve frets represents an octave. The twelfth fret divides the scale length exactly into two halves, and the 24th fret position divides one of those halves in half again.
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The ratio of the spacing of two consecutive frets is
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2
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12
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{\displaystyle {\sqrt[{12}]{2}}}
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(twelfth root of two). In practice, luthiers determine fret positions using the constant 17.817—an approximation to 1/(1-1/
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2
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12
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{\displaystyle {\sqrt[{12}]{2}}}
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). If the nth fret is a distance x from the bridge, then the distance from the (n+1)th fret to the bridge is x-(x/17.817).[18] Frets are available in several different gauges and can be fitted according to player preference. Among these are "jumbo" frets, which have much thicker gauge, allowing for use of a slight vibrato technique from pushing the string down harder and softer. "Scalloped" fretboards, where the wood of the fretboard itself is "scooped out" between the frets, allow a dramatic vibrato effect. Fine frets, much flatter, allow a very low string-action, but require that other conditions, such as curvature of the neck, be well-maintained to prevent buzz.
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The truss rod is a thin, strong metal rod that runs along the inside of the neck. It is used to correct changes to the neck's curvature caused by aging of the neck timbers, changes in humidity, or to compensate for changes in the tension of strings. The tension of the rod and neck assembly is adjusted by a hex nut or an allen-key bolt on the rod, usually located either at the headstock, sometimes under a cover, or just inside the body of the guitar underneath the fretboard and accessible through the sound hole. Some truss rods can only be accessed by removing the neck. The truss rod counteracts the immense amount of tension the strings place on the neck, bringing the neck back to a straighter position. Turning the truss rod clockwise tightens it, counteracting the tension of the strings and straightening the neck or creating a backward bow. Turning the truss rod counter-clockwise loosens it, allowing string tension to act on the neck and creating a forward bow.
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Adjusting the truss rod affects the intonation of a guitar as well as the height of the strings from the fingerboard, called the action. Some truss rod systems, called double action truss systems, tighten both ways, pushing the neck both forward and backward (standard truss rods can only release to a point beyond which the neck is no longer compressed and pulled backward). The artist and luthier Irving Sloane pointed out, in his book Steel-String Guitar Construction, that truss rods are intended primarily to remedy concave bowing of the neck, but cannot correct a neck with "back bow" or one that has become twisted.[page needed] Classical guitars do not require truss rods, as their nylon strings exert a lower tensile force with lesser potential to cause structural problems. However, their necks are often reinforced with a strip of harder wood, such as an ebony strip that runs down the back of a cedar neck. There is no tension adjustment on this form of reinforcement.
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Inlays are visual elements set into the exterior surface of a guitar, both for decoration and artistic purposes and, in the case of the markings on the 3rd, 5th, 7th and 12th fret (and in higher octaves), to provide guidance to the performer about the location of frets on the instrument. The typical locations for inlay are on the fretboard, headstock, and on acoustic guitars around the soundhole, known as the rosette. Inlays range from simple plastic dots on the fretboard to intricate works of art covering the entire exterior surface of a guitar (front and back). Some guitar players have used LEDs in the fretboard to produce unique lighting effects onstage. Fretboard inlays are most commonly shaped like dots, diamond shapes, parallelograms, or large blocks in between the frets.
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Dots are usually inlaid into the upper edge of the fretboard in the same positions, small enough to be visible only to the player. These usually appear on the odd numbered frets, but also on the 12th fret (the one octave mark) instead of the 11th and 13th frets. Some older or high-end instruments have inlays made of mother of pearl, abalone, ivory, colored wood or other exotic materials and designs. Simpler inlays are often made of plastic or painted. High-end classical guitars seldom have fretboard inlays as a well-trained player is expected to know his or her way around the instrument. In addition to fretboard inlay, the headstock and soundhole surround are also frequently inlaid. The manufacturer's logo or a small design is often inlaid into the headstock. Rosette designs vary from simple concentric circles to delicate fretwork mimicking the historic rosette of lutes. Bindings that edge the finger and sound boards are sometimes inlaid. Some instruments have a filler strip running down the length and behind the neck, used for strength or to fill the cavity through which the truss rod was installed in the neck.
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In acoustic guitars, string vibration is transmitted through the bridge and saddle to the body via sound board. The sound board is typically made of tone woods such as spruce or cedar. Timbers for tone woods are chosen for both strength and ability to transfer mechanical energy from the strings to the air within the guitar body. Sound is further shaped by the characteristics of the guitar body's resonant cavity. In expensive instruments, the entire body is made of wood. In inexpensive instruments, the back may be made of plastic.
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In an acoustic instrument, the body of the guitar is a major determinant of the overall sound quality. The guitar top, or soundboard, is a finely crafted and engineered element made of tonewoods such as spruce and red cedar. This thin piece of wood, often only 2 or 3 mm thick, is strengthened by differing types of internal bracing. Many luthiers consider the top the dominant factor in determining the sound quality. The majority of the instrument's sound is heard through the vibration of the guitar top as the energy of the vibrating strings is transferred to it. The body of an acoustic guitar has a sound hole through which sound projects. The sound hole is usually a round hole in the top of the guitar under the strings. Air inside the body vibrates as the guitar top and body is vibrated by the strings, and the response of the air cavity at different frequencies is characterized, like the rest of the guitar body, by a number of resonance modes at which it responds more strongly.
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The top, back and ribs of an acoustic guitar body are very thin (1–2 mm), so a flexible piece of wood called lining is glued into the corners where the rib meets the top and back. This interior reinforcement provides 5 to 20 mm of solid gluing area for these corner joints. Solid linings are often used in classical guitars, while kerfed lining is most often found in steel string acoustics. Kerfed lining is also called kerfing because it is scored, or "kerfed"(incompletely sawn through), to allow it to bend with the shape of the rib). During final construction, a small section of the outside corners is carved or routed out and filled with binding material on the outside corners and decorative strips of material next to the binding, which are called purfling. This binding serves to seal off the end grain of the top and back. Purfling can also appear on the back of an acoustic guitar, marking the edge joints of the two or three sections of the back. Binding and purfling materials are generally made of either wood or plastic.
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Body size, shape and style has changed over time. 19th century guitars, now known as salon guitars, were smaller than modern instruments. Differing patterns of internal bracing have been used over time by luthiers. Torres, Hauser, Ramirez, Fleta, and C. F. Martin were among the most influential designers of their time. Bracing not only strengthens the top against potential collapse due to the stress exerted by the tensioned strings, but also affects the resonance characteristics of the top. The back and sides are made out of a variety of timbers such as mahogany, Indian rosewood and highly regarded Brazilian rosewood (Dalbergia nigra). Each one is primarily chosen for their aesthetic effect and can be decorated with inlays and purfling.
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Instruments with larger areas for the guitar top were introduced by Martin in an attempt to create greater volume levels. The popularity of the larger "dreadnought" body size amongst acoustic performers is related to the greater sound volume produced.
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Most electric guitar bodies are made of wood and include a plastic pick guard. Boards wide enough to use as a solid body are very expensive due to the worldwide depletion of hardwood stock since the 1970s, so the wood is rarely one solid piece. Most bodies are made from two pieces of wood with some of them including a seam running down the center line of the body. The most common woods used for electric guitar body construction include maple, basswood, ash, poplar, alder, and mahogany. Many bodies consist of good-sounding, but inexpensive woods, like ash, with a "top", or thin layer of another, more attractive wood (such as maple with a natural "flame" pattern) glued to the top of the basic wood. Guitars constructed like this are often called "flame tops". The body is usually carved or routed to accept the other elements, such as the bridge, pickup, neck, and other electronic components. Most electrics have a polyurethane or nitrocellulose lacquer finish. Other alternative materials to wood are used in guitar body construction. Some of these include carbon composites, plastic material, such as polycarbonate, and aluminum alloys.
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The main purpose of the bridge on an acoustic guitar is to transfer the vibration from the strings to the soundboard, which vibrates the air inside of the guitar, thereby amplifying the sound produced by the strings. On all electric, acoustic and original guitars, the bridge holds the strings in place on the body. There are many varied bridge designs. There may be some mechanism for raising or lowering the bridge saddles to adjust the distance between the strings and the fretboard (action), or fine-tuning the intonation of the instrument. Some are spring-loaded and feature a "whammy bar", a removable arm that lets the player modulate the pitch by changing the tension on the strings. The whammy bar is sometimes also called a "tremolo bar". (The effect of rapidly changing pitch is properly called "vibrato". See Tremolo for further discussion of this term.) Some bridges also allow for alternate tunings at the touch of a button.
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On almost all modern electric guitars, the bridge has saddles that are adjustable for each string so that intonation stays correct up and down the neck. If the open string is in tune, but sharp or flat when frets are pressed, the bridge saddle position can be adjusted with a screwdriver or hex key to remedy the problem. In general, flat notes are corrected by moving the saddle forward and sharp notes by moving it backwards. On an instrument correctly adjusted for intonation, the actual length of each string from the nut to the bridge saddle is slightly, but measurably longer than the scale length of the instrument. This additional length is called compensation, which flattens all notes a bit to compensate for the sharping of all fretted notes caused by stretching the string during fretting.
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The saddle of a guitar refers to the part of the bridge that physically supports the strings. It may be one piece (typically on acoustic guitars) or separate pieces, one for each string (electric guitars and basses). The saddle's basic purpose is to provide the end point for the string's vibration at the correct location for proper intonation, and on acoustic guitars to transfer the vibrations through the bridge into the top wood of the guitar. Saddles are typically made of plastic or bone for acoustic guitars, though synthetics and some exotic animal tooth variations (e.g. fossilized tooth, ivory, etc. ) have become popular with some players. Electric guitar saddles are typically metal, though some synthetic saddles are available.
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The pickguard, also known as the scratchplate, is usually a piece of laminated plastic or other material that protects the finish of the top of the guitar from damage due to the use of a plectrum ("pick") or fingernails. Electric guitars sometimes mount pickups and electronics on the pickguard. It is a common feature on steel-string acoustic guitars. Some performance styles that use the guitar as a percussion instrument (tapping the top or sides between notes, etc.), such as flamenco, require that a scratchplate or pickguard be fitted to nylon-string instruments.
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The standard guitar has six strings, but four-, seven-, eight-, nine-, ten-, eleven-, twelve-, thirteen- and eighteen-string guitars are also available. Classical and flamenco guitars historically used gut strings, but these have been superseded by polymer materials, such as nylon and fluorocarbon. Modern guitar strings are constructed from metal, polymers, or animal or plant product materials. Instruments utilizing "steel" strings may have strings made from alloys incorporating steel, nickel or phosphor bronze. Bass strings for both instruments are wound rather than monofilament.
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Pickups are transducers attached to a guitar that detect (or "pick up") string vibrations and convert the mechanical energy of the string into electrical energy. The resultant electrical signal can then be electronically amplified. The most common type of pickup is electromagnetic in design. These contain magnets that are within a coil, or coils, of copper wire. Such pickups are usually placed directly underneath the guitar strings. Electromagnetic pickups work on the same principles and in a similar manner to an electric generator. The vibration of the strings creates a small electric current in the coils surrounding the magnets. This signal current is carried to a guitar amplifier that drives a loudspeaker.
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Traditional electromagnetic pickups are either single-coil or double-coil. Single-coil pickups are susceptible to noise induced by stray electromagnetic fields, usually mains-frequency (60 or 50 hertz) hum. The introduction of the double-coil humbucker in the mid-1950s solved this problem through the use of two coils, one of which is wired in opposite polarity to cancel or "buck" stray fields.
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The types and models of pickups used can greatly affect the tone of the guitar. Typically, humbuckers, which are two magnet-coil assemblies attached to each other, are traditionally associated with a heavier sound. Single-coil pickups, one magnet wrapped in copper wire, are used by guitarists seeking a brighter, twangier sound with greater dynamic range.
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Modern pickups are tailored to the sound desired. A commonly applied approximation used in selection of a pickup is that less wire (lower electrical impedance) gives brighter sound, more wire gives a "fat" tone. Other options include specialized switching that produces coil-splitting, in/out of phase and other effects. Guitar circuits are either active, needing a battery to power their circuit, or, as in most cases, equipped with a passive circuit.
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Fender Stratocaster-type guitars generally utilize three single-coil pickups, while most Gibson Les Paul types use humbucker pickups.
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Piezoelectric, or piezo, pickups represent another class of pickup. These employ piezoelectricity to generate the musical signal and are popular in hybrid electro-acoustic guitars. A crystal is located under each string, usually in the saddle. When the string vibrates, the shape of the crystal is distorted, and the stresses associated with this change produce tiny voltages across the crystal that can be amplified and manipulated. Piezo pickups usually require a powered pre-amplifier to lift their output to match that of electromagnetic pickups. Power is typically delivered by an on-board battery.
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Most pickup-equipped guitars feature onboard controls, such as volume or tone, or pickup selection. At their simplest, these consist of passive components, such as potentiometers and capacitors, but may also include specialized integrated circuits or other active components requiring batteries for power, for preamplification and signal processing, or even for electronic tuning. In many cases, the electronics have some sort of shielding to prevent pickup of external interference and noise.
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Guitars may be shipped or retrofitted with a hexaphonic pickup, which produces a separate output for each string, usually from a discrete piezoelectric or magnetic pickup. This arrangement lets on-board or external electronics process the strings individually for modeling or Musical Instrument Digital Interface (MIDI) conversion. Roland makes "GK" hexaphonic pickups for guitar and bass, and a line of guitar modeling and synthesis products.[19] Line 6's hexaphonic-equipped Variax guitars use on-board electronics to model the sound after various vintage instruments, and vary pitch on individual strings.
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MIDI converters use a hexaphonic guitar signal to determine pitch, duration, attack, and decay characteristics. The MIDI sends the note information to an internal or external sound bank device. The resulting sound closely mimics numerous instruments. The MIDI setup can also let the guitar be used as a game controller (i.e., Rock Band Squier) or as an instructional tool, as with the Fretlight Guitar.
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Notationally, the guitar is considered a transposing instrument. Its pitch sounds one octave lower than it is notated on a score.
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A variety of tunings may be used. The most common tuning, known as "Standard Tuning", has the strings tuned from a low E, to a high E, traversing a two octave range—EADGBE. When all strings are played open the resulting chord is an Em7/add11.
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The pitches are as follows:
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The table below shows a pitch's name found over the six strings of a guitar in standard tuning, from the nut (zero), to the twelfth fret.
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For four strings, the 5th fret on one string is the same open-note as the next string; for example, a 5th-fret note on the sixth string is the same note as the open fifth string. However, between the second and third strings, an irregularity occurs: The 4th-fret note on the third string is equivalent to the open second string.
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Standard tuning has evolved to provide a good compromise between simple fingering for many chords and the ability to play common scales with reasonable left-hand movement. There are also a variety of commonly used alternative tunings, for example, the classes of open, regular, and dropped tunings.
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Open tuning refers to a guitar tuned so that strumming the open strings produces a chord, typically a major chord. The base chord consists of at least 3 notes and may include all the strings or a subset. The tuning is named for the open chord, Open D, open G, and open A are popular tunings. All similar chords in the chromatic scale can then be played by barring a single fret.[20] Open tunings are common in blues music and folk music,[21] and they are used in the playing of slide and bottleneck guitars.[20][22] Many musicians use open tunings when playing slide guitar.[21]
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For the standard tuning, there is exactly one interval of a major third between the second and third strings, and all the other intervals are fourths. The irregularity has a price – chords cannot be shifted around the fretboard in the standard tuning E-A-D-G-B-E, which requires four chord-shapes for the major chords. There are separate chord-forms for chords having their root note on the third, fourth, fifth, and sixth strings.[23]
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In contrast, regular tunings have equal intervals between the strings,[24] and so they have symmetrical scales all along the fretboard. This makes it simpler to translate chords. For the regular tunings, chords may be moved diagonally around the fretboard. The diagonal movement of chords is especially simple for the regular tunings that are repetitive, in which case chords can be moved vertically: Chords can be moved three strings up (or down) in major-thirds tuning and chords can be moved two strings up (or down) in augmented-fourths tuning. Regular tunings thus appeal to new guitarists and also to jazz-guitarists, whose improvisation is simplified by regular intervals.
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On the other hand, some chords are more difficult to play in a regular tuning than in standard tuning. It can be difficult to play conventional chords especially in augmented-fourths tuning and all-fifths tuning,[24] in which the large spacings require hand stretching. Some chords, which are conventional in folk music, are difficult to play even in all-fourths and major-thirds tunings, which do not require more hand-stretching than standard tuning.[25]
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Another class of alternative tunings are called drop tunings, because the tuning drops down the lowest string. Dropping down the lowest string a whole tone results in the "drop-D" (or "dropped D") tuning. Its open-string notes DADGBE (from low to high) allow for a deep bass D note, which can be used in keys such as D major, d minor and G major. It simplifies the playing of simple fifths (powerchords). Many contemporary rock bands re-tune all strings down, making, for example, Drop-C or Drop-B tunings.
|
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Many scordatura (alternate tunings) modify the standard tuning of the lute, especially when playing Renaissance music repertoire originally written for that instrument. Some scordatura drop the pitch of one or more strings, giving access to new lower notes. Some scordatura make it easier to play in unusual keys.
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Though a guitar may be played on its own, there are a variety of common accessories used for holding and playing the guitar.
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A capo (short for capotasto) is used to change the pitch of open strings.[32] Capos are clipped onto the fretboard with the aid of spring tension or, in some models, elastic tension. To raise the guitar's pitch by one semitone, the player would clip the capo onto the fretboard just below the first fret. Its use allows players to play in different keys without having to change the chord formations they use. For example, if a folk guitar player wanted to play a song in the key of B Major, they could put a capo on the second fret of the instrument, and then play the song as if it were in the key of A Major, but with the capo the instrument would make the sounds of B Major. This is because with the capo barring the entire second fret, open chords would all sound two semitones (in other words, one tone) higher in pitch. For example, if a guitarist played an open A Major chord (a very common open chord), it would sound like a B Major chord. All of the other open chords would be similarly modified in pitch. Because of the ease with which they allow guitar players to change keys, they are sometimes referred to with pejorative names, such as "cheaters" or the "hillbilly crutch". Despite this negative viewpoint, another benefit of the capo is that it enables guitarists to obtain the ringing, resonant sound of the common keys (C, G, A, etc.) in "harder" and less-commonly used keys. Classical performers are known to use them to enable modern instruments to match the pitch of historical instruments such as the Renaissance music lute.
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A slide, (neck of a bottle, knife blade or round metal or glass bar or cylinder) is used in blues and rock to create a glissando or "Hawaiian" effect. The slide is used to fret notes on the neck, instead of using the fretting hand's fingers. The characteristic use of the slide is to move up to the intended pitch by, as the name implies, sliding up the neck to the desired note. The necks of bottles were often used in blues and country music as improvised slides. Modern slides are constructed of glass, plastic, ceramic, chrome, brass or steel bars or cylinders, depending on the weight and tone desired (and the amount of money a guitarist can spend). An instrument that is played exclusively in this manner (using a metal bar) is called a steel guitar or pedal steel. Slide playing to this day is very popular in blues music and country music. Some slide players use a so-called Dobro guitar. Some performers who have become famous for playing slide are Robert Johnson, Elmore James, Ry Cooder, George Harrison, Bonnie Raitt, Derek Trucks, Warren Haynes, Duane Allman, Muddy Waters, Rory Gallagher, and George Thorogood.
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A "guitar pick" or "plectrum" is a small piece of hard material generally held between the thumb and first finger of the picking hand and is used to "pick" the strings. Though most classical players pick with a combination of fingernails and fleshy fingertips, the pick is most often used for electric and steel-string acoustic guitars. Though today they are mainly plastic, variations do exist, such as bone, wood, steel or tortoise shell. Tortoise shell was the most commonly used material in the early days of pick-making, but as tortoises and turtles became endangered, the practice of using their shells for picks or anything else was banned. Tortoise-shell picks made before the ban are often coveted for a supposedly superior tone and ease of use, and their scarcity has made them valuable.
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Picks come in many shapes and sizes. Picks vary from the small jazz pick to the large bass pick. The thickness of the pick often determines its use. A thinner pick (between 0.2 and 0.5 mm) is usually used for strumming or rhythm playing, whereas thicker picks (between 0.7 and 1.5+ mm) are usually used for single-note lines or lead playing. The distinctive guitar sound of Billy Gibbons is attributed to using a quarter or peso as a pick. Similarly, Brian May is known to use a sixpence coin as a pick, while noted 1970s and early 1980s session musician David Persons is known for using old credit cards, cut to the correct size, as plectrums.
|
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|
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Thumb picks and finger picks that attach to the finger tips are sometimes employed in finger-picking styles on steel strings. These allow the fingers and thumb to operate independently, whereas a flat pick requires the thumb and one or two fingers to manipulate.
|
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|
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A guitar strap is a strip of material with an attachment mechanism on each end, made to hold a guitar via the shoulders at an adjustable length. Guitars have varying accommodations for attaching a strap. The most common are strap buttons, also called strap pins, which are flanged steel posts anchored to the guitar with screws. Two strap buttons come pre-attached to virtually all electric guitars, and many steel-string acoustic guitars. Strap buttons are sometimes replaced with "strap locks", which connect the guitar to the strap more securely.
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The lower strap button is usually located at the bottom (bridge end) of the body. The upper strap button is usually located near or at the top (neck end) of the body: on the upper body curve, at the tip of the upper "horn" (on a double cutaway), or at the neck joint (heel). Some electrics, especially those with odd-shaped bodies, have one or both strap buttons on the back of the body. Some Steinberger electric guitars, owing to their minimalist and lightweight design, have both strap buttons at the bottom of the body. Rarely, on some acoustics, the upper strap button is located on the headstock. Some acoustic and classical guitars only have a single strap button at the bottom of the body—the other end must be tied onto the headstock, above the nut and below the machine heads.
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|
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Electric guitars and bass guitars have to be used with a guitar amplifier and loudspeaker or a bass amplifier and speaker, respectively, in order to make enough sound to be heard by the performer and audience. Electric guitars and bass guitars almost always use magnetic pickups, which generate an electric signal when the musician plucks, strums or otherwise plays the instrument. The amplifier and speaker strengthen this signal using a power amplifier and a loudspeaker. Acoustic guitars that are equipped with a piezoelectric pickup or microphone can also be plugged into an instrument amplifier, acoustic guitar amp or PA system to make them louder. With electric guitar and bass, the amplifier and speaker are not just used to make the instrument louder; by adjusting the equalizer controls, the preamplifier, and any onboard effects units (reverb, distortion/overdrive, etc.) the player can also modify the tone (also called the timbre or "colour") and sound of the instrument. Acoustic guitar players can also use the amp to change the sound of their instrument, but in general, acoustic guitar amps are used to make the natural acoustic sound of the instrument louder without significantly changing its sound.
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French Guiana (/ɡiˈɑːnə/ or /ɡiˈænə/; French: Guyane [ɡɥijan]) is an overseas department and region of France on the northern Atlantic coast of South America in the Guianas. It borders Brazil to the east and south and Suriname to the west. French Guiana is the only territory of the mainland Americas to have full integration in a European country.
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With a land area of 83,534 km2 (32,253 sq mi), French Guiana is the second-largest region of France (it is more than one-seventh the size of Metropolitan France) and the largest outermost region within the European Union. It has a very low population density, with only 3.5 inhabitants per square kilometre (9.1/sq mi). (Its population is less than 1⁄200 that of Metropolitan France.) Half of its 290,691 inhabitants in 2020 lived in the metropolitan area of Cayenne, its capital. 98.9% of the land territory of French Guiana is covered by forests,[3] a large part of which is primeval rainforest. The Guiana Amazonian Park, which is the largest national park in the European Union,[4] covers 41% of French Guiana's territory.
|
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Since December 2015 both the region and the department have been ruled by a single assembly within the framework of a new territorial collectivity, the French Guiana Territorial Collectivity (French: collectivité territoriale de Guyane). This assembly, the French Guiana Assembly (French: assemblée de Guyane), has replaced the former regional council and departmental council, which were both disbanded. The French Guiana Assembly is in charge of regional and departmental government. Its president is Rodolphe Alexandre.
|
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Before European contact, the territory was originally inhabited by Native Americans, most speaking the Arawak language, of the Arawakan language family. The people identified as Lokono. The first French establishment is recorded in 1503, but France did not establish a durable presence until colonists founded Cayenne in 1643. Guiana was developed as a slave society, where planters imported Africans as enslaved labourers on large sugar and other plantations in such number as to increase the population. Slavery was abolished in the colonies at the time of the French Revolution. Guiana was designated as a French department in 1797. But, after France gave up most of its territory in North America in 1803, it developed Guiana as a penal colony, establishing a network of camps and penitentiaries along the coast where prisoners from metropolitan France were sentenced to forced labour.[not verified in body]
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During World War II and the fall of France to Nazi German forces, Félix Éboué was one of the first to support General Charles de Gaulle of Free France, as early as June 18, 1940. Guiana officially rallied to Free France in 1943. It abandoned its status as a colony and once again became a French department in 1946.[citation needed]
|
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|
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After de Gaulle was elected as president of France, he established the Guiana Space Centre in 1965. It is now operated by the CNES, Arianespace and the European Space Agency (ESA).[citation needed]
|
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|
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In the late 1970s and early 1980s, several hundred Hmong refugees from Laos immigrated to French Guiana, fleeing displacement after the communist takeover of Laos by Pathet Lao in 1975.[5] In the late 1980s, more than 10,000 Surinamese refugees, mostly Maroons, arrived in French Guiana, fleeing the Surinamese Civil War.[5] More recently, French Guiana has received large numbers of Brazilian and Haitian economic migrants.[5] Illegal and ecologically destructive gold mining by Brazilian garimpeiros is a chronic issue in the remote interior rain forest of French Guiana.[6][7] The region still faces such problems as illegal immigration, poorer infrastructure than mainland France, higher costs of living, higher levels of crime and more common social unrest.[8]
|
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|
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Fully integrated[according to whom?] in the French central state in the 21st century, French Guiana is a part of the European Union, and its official currency is the euro. The region has the highest nominal GDP per capita in South America.[2] A large part of French Guiana's economy derives from jobs and businesses associated with the presence of the Guiana Space Centre, now the European Space Agency's primary launch site near the equator. As elsewhere in France, the official language is standard French, but each ethnic community has its own language, of which French Guianese Creole, a French-based creole language, is the most widely spoken.
|
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|
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The addition of the adjective "French" in most languages other than French is rooted in colonial times, when five such colonies (The Guianas) had been named along the coast, subject to differing powers: namely (from west to east) Spanish Guiana (now Guayana Region and Guayana Esequiba in Venezuela), British Guiana (now Guyana), Dutch Guiana (now Suriname), French Guiana, and Portuguese Guiana (now Amapá in Brazil). French Guiana and the two larger countries to the north and west, Guyana and Suriname, are still often collectively referred to as "the Guianas" and constitute one large landmass known as the Guiana Shield.
|
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|
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French Guiana was originally inhabited by indigenous people: Kalina, Arawak, Emerillon, Galibi, Palikur, Wayampi and Wayana. The French attempted to create a colony there in the 18th century in conjunction with its settlement of some Caribbean islands, such as Guadeloupe and Saint-Domingue.
|
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|
23 |
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During the Revolution, the National Convention voted to abolish slavery in February 1794, months after the rebelling slaves had already announced an abolition of slavery in Saint-Domingue. However, the 1794 decree was only implemented in Saint-Domingue, Guadeloupe and Guyane: it was a dead letter in Senegal, Mauritius and Reunion. Martinique had been conquered by the British, who maintained slavery there.[9]
|
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|
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+
Bill Marshall, Professor of Comparative Cultural Studies at the University of Stirling[10] wrote of French Guiana's origins:
|
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+
|
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+
The first French effort to colonize Guiana, in 1763, failed utterly, as settlers were subject to high mortality given the numerous tropical diseases and harsh climate: all but 2,000 of the initial 12,000 settlers died.
|
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+
During operations as a penal colony beginning in the mid-19th century, France transported approximately 56,000 prisoners to Devil's Island. Fewer than 10% survived their sentence.[11]
|
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+
|
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Île du Diable (Devil's Island) was the site of a small prison facility, part of a larger penal system by the same name, which consisted of prisons on three islands and three larger prisons on the mainland. This was operated from 1852 to 1953.
|
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|
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In addition, in the late nineteenth century, France began requiring forced residencies by prisoners who survived their hard labour.[12] A Portuguese-British naval squadron took French Guiana for the Portuguese Empire in 1809. It was returned to France with the signing of the Treaty of Paris in 1814. Though Portugal returned the region to France, it kept a military presence until 1817.
|
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|
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After French Guiana had been established as a penal colony, officials sometimes used convicts to catch butterflies. The sentences of the convicts were often long, and the prospect of employment very weak, so the convicts caught butterflies to sell in the international market, both for scientific purposes as well as general collecting.[13]
|
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|
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A border dispute with Brazil arose in the late 19th century over a vast area of jungle, resulting in the short-lived, pro-French, independent state of Counani in the disputed territory. There was some fighting among settlers. The dispute was resolved largely in favour of Brazil by the arbitration of the Swiss government.[14]
|
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|
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+
The territory of Inini consisted of most of the interior of French Guiana when it was created in 1930. It was abolished in 1946, the year that French Guiana as a whole was formally established as an overseas department of France. During the 1970s, following the French withdrawal from Vietnam in the 1950s and warfare conducted in the region by the United States, France helped resettle thousands of Hmong refugees from Laos to French Guiana.
|
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|
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In 1964, French president Charles de Gaulle decided to construct a space-travel base in French Guiana. It was intended to replace the Sahara base in Algeria and stimulate economic growth in French Guiana. The department was considered particularly suitable for the purpose because it is near the equator and has extensive access to the ocean as a buffer zone. The Guiana Space Centre, located a short distance along the coast from Kourou, has grown considerably since the initial launches of the Véronique rockets. It is now part of the European space industry and has had commercial success with such launches as the Ariane 4 and Ariane 5.
|
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+
The Guianese General Council officially adopted a departmental flag in 2010.[15] In a referendum that same year, French Guiana voted against autonomy.[16]
|
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On March 20, 2017, French Guianese workers began going on strike and demonstrating for more resources and infrastructure.[17] March 28, 2017 was the day of the largest demonstration ever held in French Guiana.[18]
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French Guiana has been impacted severely by the COVID-19 outbreak, with more than 1% of French Guianese testing positive by the end of June 2020.[19]
|
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French Guiana lies between latitudes 3° and 6° N, and longitudes 51° and 55° W. It consists of two main geographical regions: a coastal strip where the majority of the people live, and dense, near-inaccessible rainforest which gradually rises to the modest peaks of the Tumuc-Humac mountains along the Brazilian frontier. French Guiana's highest peak is Bellevue de l'Inini in Maripasoula (851 m, 2,792 ft). Other mountains include Mont Machalou (782 m, 2,566 ft), Pic Coudreau (711 m, 2,333 ft), Mont St Marcel (635 m, 2,083 ft), Mont Favard (200 m, 660 ft) and Montagne du Mahury (156 m, 512 ft).
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Several small islands are found off the coast, the three Salvation's Islands which include Devil's Island, and the isolated Îles du Connétable bird sanctuary further along the coast towards Brazil.
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The Petit-Saut Dam, a hydroelectric dam in the north of French Guiana forms an artificial lake and provides hydroelectricity. There are many rivers in French Guiana, including the Waki River.
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As of 2007[update], the Amazonian forest, located in the most remote part of the department, is protected as the Guiana Amazonian Park, one of the ten national parks of France. The territory of the park covers some 33,900 km2 (13,090 sq mi) upon the communes of Camopi, Maripasoula, Papaïchton, Saint-Élie and Saül.
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French Guiana has a tropical rainforest climate predominant.[20] Located within six degrees of the Equator and rising only to modest elevations, French Guiana is hot and oppressively humid all year round. During most of the year, rainfall across the country is heavy due to the presence of the Intertropical Convergence Zone and its powerful thunderstorm cells. In most parts of French Guiana, rainfall is always heavy especially from December to June or July – typically over 330 millimetres or 13 inches can be expected each month during this period throughout the department. Between August and November, the eastern half experiences a "dry" season with as little as 30 millimetres or 1.18 inches in September and October, causing eastern French Guiana to be classed as a tropical monsoon climate (Köppen Am); Saint-Laurent-du-Maroni in the west has a tropical rainforest climate (Af).
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French Guiana is home to many different ecosystems: tropical rainforests, coastal mangroves, savannahs, inselbergs and many types of wetlands. French Guiana has a high level of biodiversity of both flora and fauna. This is due to the presence of old-growth forests (i.e., ancient/primary forests), which are biodiversity hotspots. The rainforests of French Guiana provide shelter for many species during dry periods and terrestrial glaciation. These forests are protected by a national park (the Guiana Amazonian Park), and six additional nature reserves. The International Union for Conservation of Nature (IUCN) and the European Union (EU) have recommended special efforts to protect these areas.[22]
|
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Following the Grenelle Environment Round Table of 2007, the Grenelle Law II was proposed in 2009, under law number 2010-788. Article 49 of the law proposed the creation of a single organization responsible for environmental conservation in French Guiana. Article 64 proposes a "departmental plan of mining orientation" for French Guiana, which would promote mining (specifically of gold) that is compatible with requirements for environmental protection.[23] The coastal environment along the N1 has historically experienced the most changes, but development is occurring locally along the N2, and also in western French Guiana due to gold mining.
|
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|
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+
5,500 plant species have been recorded, including more than a thousand trees, along with 700 species of birds, 177 species of mammals, over 500 species of fish including 45% of which are endemic and 109 species of amphibians. The micro-organisms would be much more numerous, especially in the north, which competes with the Brazilian Amazon, Borneo and Sumatra. This single French department has at least 98% of vertebrate fauna and 96% of vascular plants as found in all of France and its overseas territories.
|
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+
Threats to the ecosystem are: habitat fragmentation from roads, which remains very limited compared to other forests of South America; immediate and deferred impacts of EDF's Petit-Saut Dam; gold mining; poor control of hunting and poaching, facilitated by the creation of many tracks; and the introduction of all-terrain vehicles. Logging remains moderate due to the lack of roads, difficult climate, and difficult terrain. The Forest Code of French Guiana was modified by ordinance on 28 July 2005. Logging concessions or free transfers are sometimes granted by local authorities to persons traditionally deriving their livelihood from the forest.
|
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The beaches of the natural reserve of the Amana, the joint Awala-Yalimapo in the west, is an exceptional marine turtle nesting site. This is one of the largest worldwide for the leatherback turtle.
|
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French Guiana has some of the poorest soils in the world. The soil is low in nutrients (e.g., nitrogen, potassium) and organic matter. Soil acidity is another cause of the poor soils, and it requires farmers to add lime to their fields. All of these soil characteristics have led to the use of slash and burn agriculture. The resulting ashes elevate soil pH (i.e., lower soil acidity), and contribute minerals and other nutrients to the soil. Sites of Terra preta (anthropogenic soils) have been discovered in French Guiana, particularly near the border with Brazil. Research is being actively pursued in multiple fields to determine how these enriched soils were historically created, and how this can be done in modern times.
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As a part of France, French Guiana is part of the European Union and the Eurozone; its currency is the euro. The country code top-level domain (ccTLD) for French Guiana is .gf, but .fr is generally used instead.[24]
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In 2017, the GDP of French Guiana at market exchange rates was US$5.18 billion (€4.59 billion),[2] ranking as the largest economy in the Guianas, and the 11th largest in South America.[25]
|
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French Guiana is heavily dependent on mainland France for subsidies, trade, and goods.[citation needed] The main traditional industries are fishing (accounting for 5% of exports in 2012), gold mining (accounting for 32% of exports in 2012) and timber (accounting for 1% of exports in 2012).[26] In addition, the Guiana Space Centre has played a significant role in the local economy since it was established in Kourou in 1964: it accounted directly and indirectly for 16% of French Guiana's GDP in 2002 (down from 26% in 1994, as the French Guianese economy is becoming increasingly diversified).[27] The Guiana Space Centre employed 1,659 people in 2012.[28]
|
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There is very little manufacturing. Agriculture is largely undeveloped and is mainly confined to the area near the coast and along the Maroni River. Sugar and bananas were traditionally two of the main cash crops grown for export but have almost completely disappeared. Today they have been replaced by livestock raising (essentially beef cattle and pigs) in the coastal savannas between Cayenne and the second-largest town, Saint-Laurent-du-Maroni, and market gardening (fruits and vegetables) developed by the Hmong communities settled in French Guiana in the 1970s, both destined to the local market. A thriving rice production, developed on polders near Mana from the early 1980s to the late 2000s, has almost completely disappeared since 2011 due to marine erosion and new EU plant health rules which forbid the use of many pesticides and fertilizers. Tourism, especially eco-tourism, is growing. Unemployment has been persistently high in the last few decades: 20% to 25% (22.3% in 2012).[29]
|
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|
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In 2017, the GDP per capita of French Guiana at market exchange rates, not at PPP, was US$18,313 (€16,218),[2] the highest in South America,[30] but only 46.7% of metropolitan France's average GDP per capita that year, and 55.5% of the metropolitan French regions outside the Paris Region.[2] The 2017 social unrest in French Guiana which paralyzed the economy for several weeks led to an economic recession (−1.9% in real terms) which sunk the GDP per capita that year.[31]
|
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|
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French Guiana's population of 290,691 (2020 estimate[1]), most of whom live along the coast, is substantially ethnically diverse. At the 2014 census, 57.3% of the inhabitants of French Guiana were born in French Guiana, 9.3% were born in Metropolitan France, 3.0% were born in the French Caribbean departments and collectivities (Guadeloupe, Martinique, Saint Martin, Saint Barthélemy), and 30.2% were born in foreign countries (primarily Suriname, Brazil and Haiti).[32]
|
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|
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Estimates of the percentages of French Guiana ethnic composition are difficult to produce due to the presence of a large proportion of immigrants. People of mixed African and French ancestry are the largest ethnic group, though estimates vary as to the exact percentage, depending upon whether the large Haitian community is included as well. Generally, the Creole population is judged to be about 60–70% of the total population if Haitians (comprising roughly one-third of Creoles) are included, and 30–50% otherwise. There are also smaller groups from various Caribbean islands, mainly Martinique, Guadeloupe, Saint Lucia as well as Dominica.
|
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|
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+
Roughly 14% of the population is of European ancestry. The vast majority of these are of French ancestry, though there are also people of Dutch, British, Spanish and Portuguese ancestry.
|
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|
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The main Asian communities are the Chinese (about 3–4%, primarily from Zhejiang Province and Guangdong Province in mainland China) and Hmong from Laos (1–2%). Other groups from Asia include East Indians, Lebanese and Vietnamese.
|
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|
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+
The main groups living in the interior are the Maroons who are of African descent, and Amerindians. The Maroons, descendants of escaped African slaves, live primarily along the Maroni River. The main Maroon groups are the Saramaca, Aucan (both of whom also live in Suriname), and Boni (Aluku).
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|
90 |
+
The main Amerindian groups (forming about 3–4% of the population) are the Arawak, Carib, Emerillon (now called the Teko), Galibi (now called the Kaliña), Palikur, Wayampi and Wayana. As of the late 1990s, there was evidence of an uncontacted group of Wayampi.
|
91 |
+
|
92 |
+
The dominant religion of French Guiana is Roman Catholicism; the Maroons and some Amerindian peoples maintain their own religions. The Hmong people are also largely Catholic owing to the influence of missionaries who helped bring them to French Guiana.[33] Guianan Catholics are part of the Diocese of Cayenne.
|
93 |
+
|
94 |
+
The total fertility rate in French Guiana has remained high and is today considerably higher than that of metropolitan France, as well as most of the other French overseas departments. It is largely responsible for the rapid population growth of French Guiana.
|
95 |
+
|
96 |
+
A Data for the four overseas departments of French Guiana, Martinique, Guadeloupe, and Réunion, not including the new overseas department of Mayotte.
|
97 |
+
|
98 |
+
The official language of French Guiana is French, and it is the predominant language of the department, spoken by most residents as a first or second language. In addition, a number of other local languages exist. Regional languages include French Guianese Creole (not to be confused with Guyanese Creole), six Amerindian languages (Arawak, Palijur, Kali'na, Wayana, Wayampi, Emerillon), four Maroon creole languages (Saramaka, Paramaccan, Aluku, Ndyuka), as well as Hmong Njua.[35] Other languages spoken include Portuguese, Hakka, Haitian Creole, Spanish, Dutch, English, and Tamil, and Caribbean Hindustani.
|
99 |
+
|
100 |
+
French Guiana, as part of France, forms part of the European Union – the largest landmass for an area outside of Europe (since Greenland left the European Community in 1985), with one of the longest EU external boundaries. It is one of only three European Union territories outside Europe that is not an island (the others being the Spanish Autonomous Cities in Africa, Ceuta and Melilla). As an integral part of France, its head of state is the President of the French Republic, and its head of government is the Prime Minister of France. The French Government and its agencies have responsibility for a wide range of issues that are reserved to the national executive power, such as defense and external relations.
|
101 |
+
|
102 |
+
The President of France appoints a prefect (resident at the prefecture building in Cayenne) as his representative to head the local government of French Guiana. There is one elected, local executive body, the Assemblée de Guyane.[36]
|
103 |
+
|
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+
French Guiana sends two deputies to the French National Assembly, one representing the commune (municipality) of Cayenne and the commune of Macouria, and the other representing the rest of French Guiana. This latter constituency is the largest in the French Republic by land area. French Guiana also sends two senators to the French Senate.
|
105 |
+
|
106 |
+
The Guianese Socialist Party dominated politics in French Guiana until 2010.
|
107 |
+
|
108 |
+
A chronic issue affecting French Guiana is the influx of illegal immigrants and clandestine gold prospectors from Brazil and Suriname. The border between the department and Suriname, the Maroni River, flows through rain forest and is difficult for the Gendarmerie and the French Foreign Legion to patrol. There have been several phases launched by the French government to combat illegal gold mining in French Guiana, beginning with Operation Anaconda beginning in 2003, followed by Operation Harpie in 2008, 2009 and Operation Harpie Reinforce in 2010. Colonel François Müller, the commander of French Guiana's gendarmes, believes these operations have been successful. However, after each operation ends, Brazilian miners, garimpeiros [fr], return.[37] Soon after Operation Harpie Reinforce began, an altercation took place between French authorities and Brazilian miners. On 12 March 2010 a team of French soldiers and border police were attacked while returning from a successful operation, during which "the soldiers had arrested 15 miners, confiscated three boats, and seized 617 grams of gold... currently worth about $22,317". Garimpeiros returned to retrieve their lost loot and colleagues. The soldiers fired warning shots and rubber "flash balls", but the miners managed to retake one of their boats and about 500 grams of gold. "The violent reaction by the garimpeiros can be explained by the exceptional take of 617 grams of gold, about 20 percent of the quantity seized in 2009 during the battle against illegal mining", said Phillipe Duporge, the director of French Guiana's border police, at a press conference the next day.[38]
|
109 |
+
|
110 |
+
French Guiana is divided into 2 arrondissements and 22 communes:
|
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+
|
112 |
+
Arrondissement ofSaint-Laurent-du-Maroni
|
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+
|
114 |
+
|
115 |
+
|
116 |
+
Arrondissement ofCayenne
|
117 |
+
|
118 |
+
|
119 |
+
|
120 |
+
French Guiana's main international airport is Cayenne – Félix Eboué Airport, located in the commune of Matoury, a southern suburb of Cayenne. There are two flights a day to Paris (Orly Airport), served by Air France and Air Caraïbes. The flight time from Cayenne to Paris is 8 hours and 10 minutes, and from Paris to Cayenne it is 8 hours and 30 minutes. There are also flights to Fort-de-France, Pointe-à-Pitre, Belém, and Fortaleza.
|
121 |
+
|
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+
French Guiana's main seaport is the port of Dégrad des Cannes, located on the estuary of the Mahury River, in the commune of Remire-Montjoly, a south-eastern suburb of Cayenne. Almost all of French Guiana's imports and exports pass through the port of Dégrad des Cannes. Built in 1969, it replaced the old harbour of Cayenne which was congested and could not cope with modern traffic.
|
123 |
+
|
124 |
+
An asphalted road from Régina to Saint-Georges de l'Oyapock (a town by the Brazilian border) was opened in 2004, completing the road from Cayenne to the Brazilian border. It is now possible to drive on a fully paved road from Saint-Laurent-du-Maroni on the Surinamese border to Saint-Georges de l'Oyapock on the Brazilian border.
|
125 |
+
|
126 |
+
Following a treaty between France and Brazil signed in July 2005, the Oyapock River Bridge over the Oyapock River was built and completed in 2011, becoming the first land crossing ever between French Guiana and the rest of the world (there exists no other bridge crossing the Oyapock River, and no bridge crossing the Maroni River marking the border with Suriname, although there is a ferry crossing to Albina, Suriname). The bridge was officially opened on March 18, 2017. However, since the Brazilian government is yet to complete its border posts, only passenger vehicles will be allowed through the bridge for the time being.[39] The inauguration makes it possible to drive uninterrupted from Cayenne to Macapá, the capital of the state of Amapá in Brazil.
|
127 |
+
|
128 |
+
Population figures are those recorded in the 2017 census.[40]
|
129 |
+
|
130 |
+
The commander of the French armed forces in French Guiana since July 2009 has been General Jean-Pierre Hestin. The military there is currently 1,900 strong, expected to increase enrollment in 2014–2015.[41]
|
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+
|
132 |
+
Among the military, police and security forces in French Guiana, are the following:
|
133 |
+
|
134 |
+
At Easter, French Guianese people eat a traditional dish called Awara broth.
|
135 |
+
|
136 |
+
As a French Overseas department, French Guiana is not a member of the Pan American Sports Organization; rather, athletes compete within the French National Olympic and Sports Committee and are governed by the Ligue d'Athlétisme de la Guyane, a sub-unit of the Fédération française d'athlétisme.
|
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+
|
138 |
+
The Ligue de Football de la Guyane is a member of CONCACAF but not of FIFA, and the French Guiana football team finished third in the 2017 Caribbean Cup. The French Guiana Honor Division is the main football club tournament.
|
139 |
+
|
140 |
+
Starting in 1960, the Tour of Guiana, an annual multiple stage bicycle race, is held.[43]
|
141 |
+
|
142 |
+
The novel Papillon, by the French convict Henri Charrière, is set in French Guiana. It was first published in France in 1969, describing his escape from a penal colony there. Becoming an instant bestseller, it was translated into English from the original French by June P. Wilson and Walter B. Michaels for a 1970 edition, and by author Patrick O'Brian. Soon afterward the book was adapted for a Hollywood film of the same name. Charrière stated that all events in the book are truthful and accurate, allowing for minor lapses in memory. Since its publication there has been controversy over its accuracy.[44][45]
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The Hague (/heɪɡ/; Dutch: Den Haag [dɛn ˈɦaːx] (listen) or 's‑Gravenhage [ˌsxraːvə(n)ˈɦaːɣə] (listen)) is a city on the western coast of the Netherlands on the North Sea and the capital of the province of South Holland. It is also the seat of government of the Netherlands and hosts the International Court of Justice, one of the most important courts in the world.
|
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|
5 |
+
With a metropolitan population of more than 1 million, it is the third-largest city in the Netherlands, after Amsterdam and Rotterdam. The Rotterdam–The Hague metropolitan area, with a population of approximately 2.7 million, is the 13th-largest in the European Union and the most populous in the country. In the west of the Netherlands, The Hague is in the centre of the Haaglanden conurbation and lies at the southwest corner of the larger Randstad conurbation.
|
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+
|
7 |
+
The Hague is the seat of the Cabinet, the States General, the Supreme Court, and the Council of State of the Netherlands, but the city is not the constitutional capital of the Netherlands, which is Amsterdam.[8] King Willem-Alexander lives in Huis ten Bosch[9][a] and works at the Noordeinde Palace in The Hague, together with Queen Máxima. Most foreign embassies in the Netherlands are located in the city. The Hague is also home to the world headquarters of Royal Dutch Shell and other Dutch companies.
|
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+
|
9 |
+
The Hague is known as the home of international law and arbitration. The International Court of Justice, the main judicial arm of the United Nations, is located in the city, as well as the International Criminal Court, the Permanent Court of Arbitration, Europol, and approximately 200 other international governmental organisations.[10]
|
10 |
+
|
11 |
+
The Hague was first mentioned as Die Haghe in 1242.[11] In the 15th century, the name des Graven hage came into use, literally "The Count's Wood", with connotations like "The Count's Hedge, Private Enclosure or Hunting Grounds". "'s Gravenhage" was officially used for the city from the 17th century onward. Today, this name is only used in some official documents like birth and marriage certificates. The city itself uses "Den Haag" in all its communications.[12]
|
12 |
+
|
13 |
+
The area was part of the Roman province of Germania Inferior and was close to the border of the empire, the Upper Germanic-Rhaetian Limes. In 1997, four Roman milestones were discovered at Wateringse Veld. The originals are in the "Museon" museum. The milestones indicate the distance from the nearest Roman city, Forum Hadriani (modern Voorburg) and can be dated to the reign of the emperors Antoninus Pius (138-161; the column is dated 151), Caracalla (211-217), Gordian III (238-244), and Decius (249-251).
|
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+
|
15 |
+
Little is known about the origin of The Hague. There are no contemporary documents describing it, and later sources are often of dubious reliability. What is certain is that The Hague was founded by the last counts of the House of Holland. Floris IV already owned two residences in the area, but presumably purchased a third court situated by the present-day Hofvijver in 1229, previously owned by a woman called Meilendis. Presumably, Floris IV intended to rebuild the court into a large castle, but he died in a tournament in 1234, before anything was built.[13] His son and successor William II lived in the court, and after he was elected King of the Romans in 1248, he promptly returned to The Hague, and had builders turn the court into a "royal palace" (regale palacium), which would later be called the Binnenhof ("Inner Court"). He died in 1256 before this palace was completed but parts of it were finished during the reign of his son Floris V, of which the Ridderzaal ("Knights' Hall"), still intact, is the most prominent.[14][15] It is still used for political events, such as the annual speech from the throne by the Dutch monarch. From the 13th century onward, the counts of Holland used The Hague as their administrative center and residence when in Holland.
|
16 |
+
|
17 |
+
The village that originated around the Binnenhof was first mentioned as Die Haghe in a charter dating from 1242. It became the primary residence of the Counts of Holland in 1358, and thus became the seat of many government institutions. This status allowed the village to grow; by the Late Middle Ages, it had grown to the size of a city, although it did not receive city rights.[11] In its early years, the village was located in the ambacht, or rural district, of Monster, which was governed by the Lord of Monster. Seeking to exercise more direct control over the village, however, the Count split the village off and created a separate ambacht called Haagambacht, governed directly by the Counts of Holland. The territory of Haagambacht was considerably expanded during the reign of Floris V.[16]
|
18 |
+
|
19 |
+
When the House of Burgundy inherited the counties of Holland and Zeeland in 1432, they appointed a stadtholder to rule in their stead with the States of Holland and West Friesland as an advisory council. Although their seat was located in The Hague, the city became subordinate to more important centres of government such as Brussels and Mechelen, from where the sovereigns ruled over the increasingly centralised Burgundian Netherlands.[11]
|
20 |
+
|
21 |
+
At the beginning of the Eighty Years' War, the absence of city walls proved disastrous, as it allowed Spanish troops to easily occupy the town. In 1575, the States of Holland, temporarily based in Delft, even considered demolishing the city but this proposal was abandoned, after mediation by William the Silent. In 1588, The Hague became the permanent seat of the States of Holland as well as the States General of the Dutch Republic.[17] In order for the administration to maintain control over city matters, The Hague never received official city status, although it did have many of the privileges normally granted only to cities. In modern administrative law, "city rights" have no place anymore.
|
22 |
+
|
23 |
+
In 1806, when the Kingdom of Holland was a puppet state of the First French Empire, the settlement was granted city rights by Louis Bonaparte.[18] After the Napoleonic Wars, modern-day Belgium and the Netherlands were combined in the United Kingdom of the Netherlands to form a buffer against France. As a compromise, Brussels and Amsterdam alternated as capital every two years, with the government remaining in The Hague. After the separation of Belgium in 1830, Amsterdam remained the capital of the Netherlands, while the government was situated in The Hague. When the government started to play a more prominent role in Dutch society after 1850, The Hague quickly expanded. Many streets were specifically built for the large number of civil servants employed in the country's government and for the Dutchmen who were retiring from the administration of the Netherlands East Indies. The growing city annexed the rural municipality of Loosduinen partly in 1903 and completely in 1923.[19]
|
24 |
+
|
25 |
+
The city sustained heavy damage during World War II. Many Jews were killed during the German occupation. Additionally, the Atlantic Wall was built through the city, causing a large quarter to be torn down by the Nazi occupants. On 3 March 1945, the Royal Air Force mistakenly bombed the Bezuidenhout quarter. The target was an installation of V-2 rockets in the nearby Haagse Bos park, but because of navigational errors, the bombs fell on a heavily populated and historic part of the city.[20] The bombardment wreaked widespread destruction in the area[21] and caused 511 fatalities.[22]
|
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+
|
27 |
+
After the war, The Hague became at one time the largest building site in Europe. The city expanded massively to the south-west, and the destroyed areas were quickly rebuilt. The population peaked at 600,000 inhabitants around 1965. In the 1970s and 1980s, mostly white middle-class families moved to neighbouring towns like Voorburg, Leidschendam, Rijswijk and, most of all, Zoetermeer. This led to the traditional pattern of an impoverished inner city and more prosperous suburbs. Attempts to include parts of these municipalities in the city of The Hague were highly controversial. In the 1990s, with the consent of the Dutch Parliament, The Hague annexed fairly large areas from neighbouring towns as well as from not even bordering ones, on which the complete new residential areas were built and are still being built.
|
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+
|
29 |
+
The Hague is the largest Dutch city on the North Sea in the Netherlands and forms the centre of a conurbation called Haaglanden. Westland and Wateringen lie to the south, Rijswijk, Delft and the Rotterdam conurbation (called Stadsregio Rotterdam or Rijnmond) to the southeast, Pijnacker-Nootdorp and Zoetermeer to the east, Leidschendam-Voorburg, Voorschoten and the Leiden conurbation to the northeast and Wassenaar to the north.
|
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+
|
31 |
+
The conurbations around The Hague and Rotterdam are close enough to be a single conurbation in some contexts. For example, they share the Rotterdam The Hague Airport and a light rail system called RandstadRail. Consideration is being given to creating a Rotterdam-The Hague metropolitan area. This large conurbation centred on The Hague and Rotterdam is, in turn, part of the Randstad—specifically a band of municipalities called the South Wing (Zuidvleugel). The Randstad, which also includes among others Amsterdam and Utrecht, has a population of 6,659,300. The Hague lies at the southwestern corner of one of the largest urban areas in Europe.
|
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+
|
33 |
+
The Hague is divided into eight official districts which are, in turn, divided into neighbourhoods.[23] Some of the most prosperous and some of the poorest neighbourhoods of the Netherlands can be found in The Hague. The wealthier areas like Statenkwartier, Belgisch Park, Marlot, Benoordenhout and Archipelbuurt are generally located in the northwestern part of the city, closer to the sea, whereas the southeastern neighbourhoods like Transvaal, Moerwijk, and the Schilderswijk are significantly poorer, with the exception of the Vinex-locations of Leidschenveen-Ypenburg and Wateringse Veld. This division is reflected in the local accent: The more affluent citizens are usually called "Hagenaars" and speak so-called bekakt Haags ("posh"), this contrasts with the Hagenezen, who speak plat Haags ("vulgar"); see Demographics below.
|
34 |
+
|
35 |
+
The districts are:
|
36 |
+
|
37 |
+
The Hague experiences a temperate oceanic climate (Köppen: Cfb) similar to almost all of the Netherlands. Because of its location on the coast, it experiences milder winters and cooler summers than more inland locations. It also gets more sunshine.[citation needed]
|
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+
|
39 |
+
City life concentrates around the Hofvijver and the Binnenhof, where the States General of the Netherlands are located. Because of its history, the historical inner city of The Hague differs in various aspects from the nearby smaller cities of Leiden and Delft. It does not have a cramped inner city, bordered by canals and walls. Instead, it has some small streets in the town centre that may be dated from the late Middle Ages and several spacious streets boasting large and luxurious 18th-century residences built for diplomats and affluent Dutch families. It has a large church dating from the 15th century, an impressive City Hall (built as such) from the 16th century, several large 17th-century palaces, a 17th-century Protestant church built in what was then a modern style, and many important 18th-century buildings.
|
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+
|
41 |
+
The city is becoming more student friendly with the introduction of a new campus in 2012 of Leiden University as well as Leiden University College The Hague, which was established in 2010. The Royal Conservatory of The Hague and the Royal Academy of Art are also located there, as well as The Hague University, a vocational university and a branch of The Open University of the Netherlands. The city has many civil servants and diplomats.[26] In fact, the number and variety of foreign residents (especially the expatriates) make the city quite culturally diverse, with many foreign pubs, shops and cultural events.
|
42 |
+
|
43 |
+
The Hague is the largest Dutch city on the North Sea and includes two distinct beach resorts. The main beach resort Scheveningen, in the northwestern part of the city is a popular destination for tourists as well as for inhabitants. With 10 million visitors a year, it is the most popular beach town in the Benelux area. Kijkduin, in the south west, is The Hague's other beach resort. It is significantly smaller and attracts mainly local residents.
|
44 |
+
|
45 |
+
The former Dutch colony of the East Indies, now Indonesia, has left its mark on The Hague. Since the 19th century, high level civil servants from the Dutch East Indies often spent long term leave and vacation in The Hague. Many streets are named after places in the Netherlands East Indies (as well as other former Dutch colonies such as Suriname) and there is a sizable "Indo" (i.e. mixed Dutch-Indonesian) community. Since the loss of these Dutch possessions in December 1949, "Indo people" also known as "Indische people" often refer to The Hague as "the Widow of the Indies".[27]
|
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+
|
47 |
+
The older parts of the town have many characteristically wide and long streets. Houses are generally low-rise (often not more than three floors). A large part of the south western city was planned by the progressive Dutch architect H.P. Berlage about 1910. This 'Plan Berlage' decided the spacious and homely streets for several decades. In World War II, a large amount of the western portion of The Hague was destroyed by the Germans. Afterwards, modernist architect W.M. Dudok planned its renewal, putting apartment blocks for the middle class in open park-like settings.
|
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+
|
49 |
+
The layout of the city is more spacious than other Dutch cities and because of the incorporation of large and old nobility estates, the creation of various parks and the use of green zones around natural streams, it is a much more green city than any other in the Netherlands. That is, excepting some medieval close-knitted streets in the centre. The Hague has a canal system around the old city center, which is mainly used for boat tours around the city. Most of the canals were drained in the late 19th century but many have been restored recently.
|
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+
|
51 |
+
The tallest buildings of The Hague are both 146-metre-tall ministries of Justice and Security and the Interior and Kingdom Relations of the Netherlands, designed by Hans Kollhoff. Other significant skyscrapers include the Hoftoren, Het Strijkijzer and De Kroon.
|
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+
|
53 |
+
Religions in The Hague (2015)[29]
|
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+
|
55 |
+
As of 1 January 2014, The Hague counts 509,779 inhabitants, making it the third largest city of the Netherlands. Between 1800 and 1960, the city saw a considerable growth from 40,000 in 1800 to 200,000 in 1900 and eventually 600,000 in 1960. The growth following 1900 was partially caused by the housing act of 1901, which stimulated the expansion of cities such as The Hague. In the period between 1960 and 1980, The Hague saw a shrinkage from 600,000 to 440,000 inhabitants, caused mostly by the spatial policy, demographic processes and lack of space. After several annexations and housing constructions, The Hague has since grown again, celebrating its 500,000th inhabitant in 2011. The municipality expects the growth to continue to 513,000 inhabitants in 2020.[30]
|
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+
|
57 |
+
The demonym of The Hague officially is Hagenaar, but the term Hagenees is informally used for someone who was born and raised in The Hague.[31] The usage of these demonyms appears to be class-bound, with Hagenaar being the upper-class term and Hagenees being that of the lower-class.[32]
|
58 |
+
|
59 |
+
The proportion of Dutch people is 48%, while that of Western immigrants is 15.6%, and that of non-western immigrants is 34.4%.[33]
|
60 |
+
|
61 |
+
Just under half of The Hague's population identifies with a religious group. The two most popular religions are Christianity (29%) and Islam (14.1%). Indonesian, Turks, Moroccans and Surinamese people are particularly likely to adhere to a religion. Islam is the most common religion among Turks and, particularly, among Moroccans. Surinamese people are more religiously mixed, although Hinduism is the most common. Of The Hague's native Dutch population, almost all religious people belong to Christianity. Just under 40% of the population of The Hague regularly attends a house of worship.[34]
|
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+
|
63 |
+
As of the 2018 municipal election, The Hague's municipal council contains fifteen parties, most notably the local Group de Mos (9 seats), the VVD (7 seats), D66 (6 seats) and GroenLinks (5 seats).[35]
|
64 |
+
|
65 |
+
Since 2018, the municipal executive has comprised Group de Mos, VVD, D66 and GroenLinks. The chairman of the college is Mayor Pauline Krikke (VVD), and the city has eight aldermen: Richard de Mos, Rachid Guernaoui (both Group de Mos), Boudewijn Revis, Kavita Parbhudayal (both VVD), Saskia Bruines, Robert van Asten (both D66), Liesbeth van Tongeren and Bert van Alphen (both GroenLinks). Each alderman is responsible for a number of particular policy areas and one of the city's eight districts.[36]
|
66 |
+
|
67 |
+
On 1 October 2019, the National Department of Criminal Investigation (Rijksrecherche) performed a raid on the homes and offices of aldermen Richard de Mos and Rachid Guernaoui, as part of an investigation of alleged administrative corruption, bribery and violation of confidentiality. Offices of several municipal civil servants and the homes of three entrepreneurs were also searched for the investigation. The aldermen are suspected of receiving bribes in exchange for granting permits.[37]
|
68 |
+
|
69 |
+
The Hague is home to many different international judicial bodies, such as the International Court of Justice (ICJ), the International Criminal Court (ICC), and the International Residual Mechanism for Criminal Tribunals (IRMCT). The Hague is the fourth major centre for the United Nations, after New York, Geneva and Vienna.[38]
|
70 |
+
|
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The foundation of The Hague as an "international city of peace and justice" started at the end of the 19th century, when the first global Conference of peace took place in The Hague on Tobias Asser's initiative, with a second one a few years later. A direct result of these meetings was the establishment of the world's first organisation for the settlement of international disputes: the Permanent Court of Arbitration (PCA). Shortly thereafter, the Scottish-American millionaire Andrew Carnegie made the necessary funds available to build the Peace Palace to house the PCA. After the establishment of the League of Nations, The Hague became the seat of the Permanent Court of International Justice, which was replaced (after World War II) by the UN's International Court of Justice. The establishments of the Iran–United States Claims Tribunal (1981), the International Criminal Tribunal for the former Yugoslavia (1993) and the International Criminal Court (2002) in the city further consolidated its role as a centre for international legal arbitration. Most recently, on 1 March 2009, the Special Tribunal for Lebanon, a UN tribunal to investigate and prosecute suspects in the 2005 assassination of Lebanese Prime Minister Rafik Hariri, opened in the former headquarters of the Netherlands General Intelligence Agency in Leidschendam, a town within the greater area of The Hague.
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Other major international and European organisations based in The Hague include:
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Many academic institutions in the fields of international relations, international law and international development are based in The Hague. The Hague Academic Coalition (HAC) is a consortium of those institutions.
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Its member institutions are:
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In 1948, the Congress of Europe was held with 750 delegates from 26 European countries, providing them with the opportunity to discuss ideas about the development of the European Union.
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The Hague is twinned with
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The Hague has a service-oriented economy. Professional life in the city is dominated by the large number of civil servants and diplomats working in the city; as of 2006[update], 26% of the jobs in The Hague are those offered by the Dutch government or the international institutions. Large employers in this sector include the ministries of Defence, Justice, Housing, Spatial Planning and the Environment, Foreign Affairs, the Ministry of the Interior and Kingdom Relations and Transport, Public Works and Water Management.
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Several large international businesses have their headquarters in The Hague, including Royal Dutch Shell, the world's fifth largest company in terms of revenue.[41] Other significant companies headquartered in The Hague include Aegon, APM Terminals, Damco, NIBC Bank, Chicago Bridge & Iron Company and PostNL. The city is also host to the regional headquarters of Siemens, T-Mobile, AT&T, Huawei, Kuwait Petroleum Corporation, Saudi Aramco and Total S.A.. There has never been any large-scale industrial activity in The Hague, with the possible exception of the fishing activities of the harbour in Scheveningen. Many of the city's logistical and minor-industrial services are located in the Binckhorst in the Laak district, which contains many sizeable warehouses.
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Tourism is an important sector in The Hague. The city is the second biggest Dutch tourist destination, after Amsterdam. In 2012, The Hague welcomed 1.2 million tourists (an increase of 80,000 compared to the previous year), half of whom came from abroad. The number of hotel nights in the city increased by 5%; in particular, visitors from neighbouring countries are finding their way to The Hague. Compared to 2011 Belgians booked 27% more hotel nights, while the Germans were good for 24% more hotel nights, and the French booked 20% more hotel nights. The 14% average increase in visits by foreign tourists more than compensated for the slight decrease of less than 1% by Dutch visitors. Tourists spend an average of €2 billion a year in the local economy. Today 1 in 10 residents make their living from the tourism sector.[42][43]
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The Hague originated around the 13th-century Binnenhof, and this is still considered the cultural centre of the city. Night life centres around the three main squares in the city centre. The Plein (literally "Square") is taken by several large sidewalk cafés where often politicians may be spotted. The Grote Markt (literally "Great Market") is completely strewn with chairs and tables, summer or winter. The Buitenhof (literally "Outer Court", located just outside the Binnenhof) contains a six screen Pathé cinema and a handful of bars and restaurants in the immediate vicinity. Adjacent to the Buitenhof is De Passage, the country's first covered shopping mall. Dating from the late 19th century, it contains many expensive and speciality shops. One of the country's largest music venues, Paard van Troje, can be found in the centre of The Hague. Another popular music venue in The Hague is Muziekcafé de Paap.
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The Spuiplein is a modern fourth square in the city centre, opposite the Nieuwe Kerk. Besides the City Hall, this was also the location of the Dr. Anton Philipszaal, home to the Residentie Orchestra, and the Lucent Danstheater, home to the internationally celebrated modern dance company Nederlands Dans Theater. These buildings, designed by Rem Koolhaas in 1988, have been demolished to make space for a new theatre, the Spuiforum, which would house both institutes as well as the Royal Conservatory. Despite efforts of the municipality, public support for the proposed theatre remains low. At the heart of the city centre across the palace gardens is the home of Summerschool Den Haag, international school for dance with guest teachers such as Valentina Scaglia, Igone de Jongh, and Maia Makhateli. The Koninklijke Schouwburg, home to the Nationaal Toneel, can also be found in the city centre – on the Korte Voorhout. New European Ensemble is a collective for contemporary music consisting on international musicians. The ensemble has its main base in the city.
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Scheveningen forms a second cultural centre of The Hague, having its own Pathé cinema as well as the musical theatre Circustheater although, especially in the summer, most night life concentrates around the sea-front boulevard with its bars, restaurants and gambling halls. Several other attractions can be found in Scheveningen, such as the miniature park Madurodam, the Beelden aan Zee museum, and a Sea Life Centre.
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The Hague is the residence of the Dutch monarch, and several (former) royal palaces can be found in the city. King Willem-Alexander of the Netherlands and Queen Máxima of the Netherlands live in Huis ten Bosch in the Haagse Bos, and work in the Noordeinde Palace in the city centre. Moreover, there are two former royal palaces in The Hague. The Kneuterdijk Palace, built in 1716, is now home to the Council of State of the Netherlands, and the Lange Voorhout Palace is now occupied by the Escher Museum, dedicated to Dutch graphical artist M. C. Escher.
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The Hague has its share of museums, most notably the Mauritshuis, located next to the Binnenhof, which exhibits many paintings by Dutch masters, such as Johannes Vermeer, Rembrandt van Rijn and Paulus Potter. Other museums include the science museum Museon, the modern art museum Gemeentemuseum, the historic museum Haags Historisch Museum, the national postal museum Museum voor Communicatie, the Museum Bredius, the Louis Couperus Museum, the museum Beelden aan Zee in Scheveningen, and the Gevangenpoort, a former prison housed in a 15th-century gatehouse.
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Since early times, possibly as far back as the 16th century, the stork has been the symbol of The Hague.[44]
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Several films have been (partially) shot in The Hague, including Mindhunters (2004), Hum Tum (2004), Ocean's Twelve (2004), Black Book (2006) and Sonny Boy (2011). Parts of the second season of the Netflix series Sense8 were filmed in The Hague.[45] Notable actors and filmmakers from The Hague include Martin Koolhoven, Georgina Verbaan, Carel Struycken, Frederique van der Wal, Marwan Kenzari, Anna Drijver, Renée Soutendijk and Paul Verhoeven, who grew up in the city from an early age.
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An alternative music video for the Coldplay single "Viva la Vida" was also shot in The Hague.
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The Ridderzaal inside the Binnenhof, the political centre of the Netherlands
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Monument commemorating the founding of the Kingdom of the Netherlands at Plein 1813
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Noordeinde Palace
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Grote of Sint-Jacobskerk
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The city's major football club is ADO Den Haag, who compete in the Eredivisie, the top division in the Netherlands. ADO Den Haag have won the KNVB Cup twice and won the League twice in the era before professional football. They play their matches at the 15,000 seat Cars Jeans Stadion. Amateur team HVV are also based in the city. Prior to the professional era the club won 10 national titles and one KNVB Cup, and they remain fourth in the all-time list of national title winners.[46] HBS Craeyenhout are another amateur club in the city, who won three national titles before the establishment of the Eredivisie[46]
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The local rugby union team is Haagsche Rugby Club (a.k.a. HRC) and has been in the Guinness Book of Records for becoming Dutch (in adult and youth) champions so often.[citation needed] The ice hockey team is HYS The Hague. The handball team is SV Wings, active in the top division. The local American Football team is Den Haag Raiders'99.
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Darts is another sport played in The Hague; its popularity was increased by Raymond van Barneveld winning several World Championships.
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The half marathon race CPC Loop Den Haag is held annually in The Hague. In 1994, The Hague held the FEI World Equestrian Games.
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Koningsdag, or King's Day, is held annually on 27 April. It is traditionally celebrated with fairs and flea markets throughout the city. On this day, the colour orange predominates at a funfair (which sells orange cotton candy) and scores of informal street markets. The day is a vrijmarkt (literally "free market"), which means no licence is needed for street vending; children traditionally use this day to sell old unwanted toys. Since King's Day is a national holiday and thus a day off, many people also go out and party on the evening before King's Day. This evening is called King's Night, or Koningnach in The Hague. The "t" is left out because nacht is pronounced as nach in The Hague. Outdoor concerts throughout the city centre of The Hague draw tens of thousands of visitors every year.[47][48]
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Every third Tuesday in September is Prinsjesdag, or Prince's Day, the opening of Dutch parliament. A festive day, children in The Hague are free from school so they may watch the procession of the Golden Coach. The King is driven in the coach from Noordeinde Palace to the Ridderzaal in the Binnenhof. Here, the King reads the Speech from the Throne, written jointly by the Ministers and Secretaries of State. This troonrede outlines the government's plans for the coming year. As the procession returns to the Noordeinde Palace, the road is lined with members of the Dutch Royal Armed Forces, and in the afternoon, the Royal Family appears on the palace balcony to address an adoring and often frenzied public (balkonscène).[49]
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Vlaggetjesdag (nl), literally Flag Day, is the annual celebration of the arrival of the year's first herring (Hollandse Nieuwe) in Scheveningen. Hundreds of thousands of people gather in Scheveningen for the festivities, and the fishing boats are decorated specially for the occasion. In addition to the omnipresent herring, this day also features a number of activities unrelated to fish. In Scheveningen, the first barrel of herring is traditionally sold at an auction on the Thursday preceding the official Vlaggetjesdag, and the proceeds go to charity. Vlaggetjesdag was made official in 1947, although the festive tradition around the beginning of herring season is much older: in the 18th century, the villages along the coast, including Scheveningen, were forbidden to gut the caught herring. Since herring was most appropriate for smoking around September, most fishing boats caught flatfish or round-bodied fish during part of the summer, so as to avoid a surplus of fresh herring.[50] In July or August, The Hague hosts a series of weekly firework displays by the sea front in Scheveningen, as part of an international fireworks festival and competition.
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Tong Tong Fair, formerly Pasar Malam Besar, is the largest festival in the world for Indo culture. Established in 1959, it is one of the oldest festivals and the fourth largest grand fair in the Netherlands. It is also the annual event with the highest number of paying visitors of The Hague, having consistently attracted more than 100,000 visitors since 1993. The Milan Festival is Europe's biggest Hindustani open-air event, annually held in Zuiderpark. The Hague also hosts several annual music festivals; on the last Sunday in June, the city hosts Parkpop, the largest free open air pop concert in Europe. Crossing Border Festival, State-X and The Hague Jazz festival are among other music festivals in The Hague.[51]
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Crossing Border Festival is an annual festival in November, focusing on music and literature.[52] The first edition took place in 1993.
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Movies That Matter[53] is an international film and debate festival about peace and justice that takes place every year at the end of March; nine days filled with screenings of fiction films and documentaries, daily talk-shows, music performances and exhibitions. The first such event took place in 2006.
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Moreover, The Hague International Model United Nations, annually held in January, is a five-day conference held at the World Forum, gathering over 4,000 students from over 200 secondary schools across the globe. It is the oldest and largest high school United Nations simulation in the world. Den Haag Sculptuur is an open-air exhibition of sculptures; the 10th such event, in 2007, celebrated the 400 years of the relationship between the Netherlands and Australia. Since 2009, the city of The Hague also annually presents an LGBT-emancipation award called the John Blankenstein Award. The exact date of the ceremony varies each year.
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The Hague shares an airport with Rotterdam. It can be reached from Central Station by RandstadRail Line E, with an Airport Shuttle to and from Meijersplein Station. However, with several direct trains per hour from the railway stations Hollands Spoor and Centraal, Amsterdam Airport Schiphol is more frequently used by people travelling to and from The Hague by air.
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There are two main railway stations in The Hague: Hollands Spoor (HS) and Centraal Station (CS), only 1.5 km (1 mi) away from each other. Because these two stations were built and exploited by two different railway companies in the 19th century, east–west lines terminate at Centraal Station, whereas north–south lines run through Hollands Spoor. Centraal Station does, however, now offer good connections with the rest of the country, with direct services to most major cities, for instance Amsterdam, Rotterdam and Utrecht.
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Other destinations include Leiden, Haarlem, Zwolle, Groningen, Leeuwarden, Amersfoort, Enschede, Breda, Tilburg and Eindhoven. There is an international service to Antwerp and Brussels.
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Public transport in The Hague consists of a tramway network and a sizeable number of bus routes, operated by HTM Personenvervoer.[54] Plans for a subway were shelved in the early 1970s. However, in 2004 a tunnel was built under the city centre with two underground tram stations (Spui and Grote Markt); it is shared by RandstadRail lines 3 and 4 and tram routes 2 and 6.
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RandstadRail connects The Hague to nearby cities, Zoetermeer, Rotterdam and Leidschendam-Voorburg. It consists of four light rail lines (3, 4 and 19 to Zoetermeer, Rijswijk, Delft and Leidschendam-Voorburg) and one subway line (E to Rotterdam).
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Major motorways connecting to The Hague include the A12, running to Utrecht and the German border. The A12 runs directly into the heart of the city in a cutting. Built in the 1970s, this section of motorway (the "Utrechtsebaan") is now heavily overburdened. Plans were made in the late 1990s for a second artery road into the city (the "Rotterdamsebaan", previously called the "Trekvliettracé") which is due to be built between 2016 and 2019.[55] Other connecting motorways are the A4, which connects the city with Amsterdam, and the A13, which runs to Rotterdam and connects to motorways towards the Belgian border. There is also the A44 that connects the city to Leiden, Haarlem and Amsterdam. In the 1970s, plans of building another motorway to Leiden existed. This "Leidsebaan" was supposed to start in the city centre and then follow the railway line from The Hague to Amsterdam. Some works had been executed, but had been removed by the 1980s.
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The wild boar (Sus scrofa), also known as the "wild swine",[3] "common wild pig",[4] or simply "wild pig",[5] is a suid native to much of the Palearctic, as well as being introduced in the Nearctic, Neotropic, Oceania, the Caribbean islands, and Southeast Asia. Human intervention has spread it further, making the species one of the widest-ranging mammals in the world, as well as the most widespread suiform.[4] It has been assessed as least concern on the IUCN Red List due to its wide range, high numbers, and adaptability to a diversity of habitats.[1] It has become an invasive species in part of its introduced range. Wild boars probably originated in Southeast Asia during the Early Pleistocene[6] and outcompeted other suid species as they spread throughout the Old World.[7]
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As of 1990, up to 16 subspecies are recognized, which are divided into four regional groupings based on skull height and lacrimal bone length.[2] The species lives in matriarchal societies consisting of interrelated females and their young (both male and female). Fully grown males are usually solitary outside the breeding season.[8] The grey wolf is the wild boar's main predator in most of its natural range except in the Far East and the Lesser Sunda Islands, where it is replaced by the tiger and Komodo dragon respectively.[9][10] The wild boar has a long history of association with humans, having been the ancestor of most domestic pig breeds and a big-game animal for millennia. Boars have also re-hybridized in recent decades with feral pigs; these boar–pig hybrids have become a serious pest wild animal in the Americas and Australia.
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As true wild boars became extinct in Great Britain before the development of Modern English, the same terms are often used for both true wild boar and pigs, especially large or semi-wild ones. The English 'boar' stems from the Old English bar, which is thought to be derived from the West Germanic *bairaz, of unknown origin.[11] Boar is sometimes used specifically to refer to males, and may also be used to refer to male domesticated pigs, especially breeding males that have not been castrated.
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'Sow', the traditional name for a female, again comes from Old English and Germanic; it stems from Proto-Indo-European, and is related to the Latin: sus and Greek hus, and more closely to the New High German Sau. The young may be called 'piglets'.
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The animals' specific name scrofa is Latin for 'sow'.[12]
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In hunting terminology, boars are given different designations according to their age:[13]
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MtDNA studies indicate that the wild boar originated from islands in Southeast Asia such as Indonesia and the Philippines, and subsequently spread onto mainland Eurasia and North Africa.[6] The earliest fossil finds of the species come from both Europe and Asia, and date back to the Early Pleistocene.[14] By the late Villafranchian, S. scrofa largely displaced the related S. strozzii, a large, possibly swamp-adapted suid ancestral to the modern S. verrucosus throughout the Eurasian mainland, restricting it to insular Asia.[7] Its closest wild relative is the bearded pig of Malacca and surrounding islands.[3]
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As of 2005[update],[2] 16 subspecies are recognised, which are divided into four regional groupings:
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sahariensis (Heim de Balzac, 1937)
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nipponicus (Heude, 1899)
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mediterraneus (Ulmansky, 1911)
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reiseri (Bolkay, 1925)
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sardous (Ströbel, 1882)
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With the exception of domestic pigs in Timor and Papua New Guinea (which appear to be of Sulawesi warty pig stock), the wild boar is the ancestor of most pig breeds.[16][24] Archaeological evidence suggests that pigs were domesticated from wild boar as early as 13,000–12,700 BCE in the Near East in the Tigris Basin,[25] being managed in the wild in a way similar to the way they are managed by some modern New Guineans.[26] Remains of pigs have been dated to earlier than 11,400 BCE in Cyprus. Those animals must have been introduced from the mainland, which suggests domestication in the adjacent mainland by then.[27] There was also a separate domestication in China, which took place about 8,000 years ago.[28][29]
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DNA evidence from sub-fossil remains of teeth and jawbones of Neolithic pigs shows that the first domestic pigs in Europe had been brought from the Near East. This stimulated the domestication of local European wild boars, resulting in a third domestication event with the Near Eastern genes dying out in European pig stock. Modern domesticated pigs have involved complex exchanges, with European domesticated lines being exported in turn to the ancient Near East.[30][31] Historical records indicate that Asian pigs were introduced into Europe during the 18th and early 19th centuries.[28] Domestic pigs tend to have much more developed hindquarters than their wild boar ancestors, to the point where 70% of their body weight is concentrated in the posterior, which is the opposite of wild boar, where most of the muscles are concentrated on the head and shoulders.[32]
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The wild boar is a bulky, massively built suid with short and relatively thin legs. The trunk is short and robust, while the hindquarters are comparatively underdeveloped. The region behind the shoulder blades rises into a hump and the neck is short and thick to the point of being nearly immobile. The animal's head is very large, taking up to one-third of the body's entire length.[3] The structure of the head is well suited for digging. The head acts as a plough, while the powerful neck muscles allow the animal to upturn considerable amounts of soil:[33] it is capable of digging 8–10 cm (3.1–3.9 in) into frozen ground and can upturn rocks weighing 40–50 kg (88–110 lb).[9] The eyes are small and deep-set and the ears long and broad. The species has well developed canine teeth, which protrude from the mouths of adult males. The middle hooves are larger and more elongated than the lateral ones and are capable of quick movements.[3] The animal can run at a maximum speed of 40 km/h (25 mph) and jump at a height of 140–150 cm (55–59 in).[9]
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Sexual dimorphism is very pronounced in the species, with males being typically 5–10% larger and 20–30% heavier than females. Males also sport a mane running down the back, which is particularly apparent during autumn and winter.[34] The canine teeth are also much more prominent in males and grow throughout life. The upper canines are relatively short and grow sideways early in life, though they gradually curve upwards. The lower canines are much sharper and longer, with the exposed parts measuring 10–12 cm (3.9–4.7 in) in length. In the breeding period, males develop a coating of subcutaneous tissue, which may be 2–3 cm (0.79–1.18 in) thick, extending from the shoulder blades to the rump, thus protecting vital organs during fights. Males sport a roughly egg-sized sack near the opening of the penis, which collects urine and emits a sharp odour. The function of this sack is not fully understood.[3]
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Adult size and weight is largely determined by environmental factors; boars living in arid areas with little productivity tend to attain smaller sizes than their counterparts inhabiting areas with abundant food and water. In most of Europe, males average 75–100 kg (165–220 lb) in weight, 75–80 cm (30–31 in) in shoulder height and 150 cm (59 in) in body length, whereas females average 60–80 kg (130–180 lb) in weight, 70 cm (28 in) in shoulder height and 140 cm (55 in) in body length. In Europe's Mediterranean regions, males may reach average weights as low as 50 kg (110 lb) and females 45 kg (99 lb), with shoulder heights of 63–65 cm (25–26 in). In the more productive areas of Eastern Europe, males average 110–130 kg (240–290 lb) in weight, 95 cm (37 in) in shoulder height and 160 cm (63 in) in body length, while females weigh 95 kg (209 lb), reach 85–90 cm (33–35 in) in shoulder height and 145 cm (57 in) in body length. In Western and Central Europe, the largest males weigh 200 kg (440 lb) and females 120 kg (260 lb). In Northeastern Asia, large males can reach brown bear-like sizes, weighing 270 kg (600 lb) and measuring 110–118 cm (43–46 in) in shoulder height. Some adult males in Ussuriland and Manchuria have been recorded to weigh 300–350 kg (660–770 lb) and measure 125 cm (49 in) in shoulder height. Adults of this size are generally immune from wolf predation.[35] Such giants are rare in modern times, due to past overhunting preventing animals from attaining their full growth.[3]
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The winter coat consists of long, coarse bristles underlaid with short brown downy fur. The length of these bristles varies along the body, with the shortest being around the face and limbs and the longest running along the back. These back bristles form the aforementioned mane prominent in males and stand erect when the animal is agitated. Colour is highly variable; specimens around Lake Balkhash are very lightly coloured, and can even be white, while some boars from Belarus and Ussuriland can be black. Some subspecies sport a light-coloured patch running backward from the corners of the mouth. Coat colour also varies with age, with piglets having light brown or rusty-brown fur with pale bands extending from the flanks and back.[3]
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The wild boar produces a number of different sounds which are divided into three categories:
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Its sense of smell is very well developed to the point that the animal is used for drug detection in Germany.[37] Its hearing is also acute, though its eyesight is comparatively weak,[3] lacking color vision[37] and being unable to recognise a standing human 10–15 metres (33–49 ft) away.[9]
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Pigs are one of four known mammalian species which possess mutations in the nicotinic acetylcholine receptor that protect against snake venom. Mongooses, honey badgers, hedgehogs, and pigs all have modifications to the receptor pocket which prevents the snake venom α-neurotoxin from binding. These represent four separate, independent mutations.[38]
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Boars are typically social animals, living in female-dominated sounders consisting of barren sows and mothers with young led by an old matriarch. Male boars leave their sounder at the age of 8–15 months, while females either remain with their mothers or establish new territories nearby. Subadult males may live in loosely knit groups, while adult and elderly males tend to be solitary outside the breeding season.[8][a]
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The breeding period in most areas lasts from November to January, though most mating only lasts a month and a half. Prior to mating, the males develop their subcutaneous armour in preparation for confronting rivals. The testicles double in size and the glands secrete a foamy yellowish liquid. Once ready to reproduce, males travel long distances in search of a sounder of sows, eating little on the way. Once a sounder has been located, the male drives off all young animals and persistently chases the sows. At this point, the male fiercely fights potential rivals.[3] A single male can mate with 5–10 sows.[9] By the end of the rut, males are often badly mauled and have lost 20% of their body weight,[3] with bite-induced injuries to the penis being common.[40] The gestation period varies according to the age of the expecting mother. For first-time breeders, it lasts 114–130 days, while it lasts 133–140 days in older sows. Farrowing occurs between March and May, with litter sizes depending on the age and nutrition of the mother. The average litter consists of 4–6 piglets, with the maximum being 10–12.[3][b] The piglets are whelped in a nest constructed from twigs, grasses and leaves. Should the mother die prematurely, the piglets are adopted by the other sows in the sounder.[42]
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Newborn piglets weigh around 600–1,000 grams, lacking underfur and bearing a single milk incisor and canine on each half of the jaw.[3] There is intense competition between the piglets over the most milk-rich nipples, as the best-fed young grow faster and have stronger constitutions.[42] The piglets do not leave the lair for their first week of life. Should the mother be absent, the piglets lie closely pressed to each other. By two weeks of age, the piglets begin accompanying their mother on her journeys. Should danger be detected, the piglets take cover or stand immobile, relying on their camouflage to keep them hidden. The neonatal coat fades after three months, with adult colouration being attained at eight months. Although the lactation period lasts 2.5–3.5 months, the piglets begin displaying adult feeding behaviours at the age of 2–3 weeks. The permanent dentition is fully formed by 1–2 years. With the exception of the canines in males, the teeth stop growing during the middle of the fourth year. The canines in old males continue to grow throughout their lives, curving strongly as they age. Sows attain sexual maturity at the age of one year, with males attaining it a year later. However, estrus usually first occurs after two years in sows, while males begin participating in the rut after 4–5 years, as they are not permitted to mate by the older males.[3] The maximum lifespan in the wild is 10–14 years, though few specimens survive past 4–5 years.[43] Boars in captivity have lived for 20 years.[9]
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The wild boar inhabits a diverse array of habitats from boreal taigas to deserts.[3] In mountainous regions, it can even occupy alpine zones, occurring up to 1,900 m (6,200 ft) in the Carpathians, 2,600 m (8,500 ft) in the Caucasus and up to 3,600–4,000 m (11,800–13,100 ft) in the mountains in Central Asia and Kazakhstan.[3] In order to survive in a given area, wild boars require a habitat fulfilling three conditions: heavily brushed areas providing shelter from predators, water for drinking and bathing purposes and an absence of regular snowfall.[44]
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The main habitats favored by boars in Europe are deciduous and mixed forests, with the most favorable areas consisting of forest composed of oak and beech enclosing marshes and meadows. In the Białowieża Forest, the animal's primary habitat consists of well-developed broad-leaved and mixed forests, along with marshy mixed forests, with coniferous forests and undergrowths being of secondary importance. Forests made up entirely of oak groves and beeches are used only during the fruit-bearing season. This is in contrast to the Caucasian and Transcaucasian mountain areas, where boars will occupy such fruit-bearing forests year-round. In the mountainous areas of the Russian Far East, the species inhabits nutpine groves, hilly mixed forests where Mongolian oak and Korean pine are present, swampy mixed taiga and coastal oak forests. In Transbaikalia, boars are restricted to river valleys with nut pine and shrubs. Boars are regularly encountered in pistachio groves in winter in some areas of Tajikistan and Turkmenistan, while in spring they migrate to open deserts; boar have also colonized deserts in several areas they have been introduced to.[3][44][45]
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On the islands of Komodo and Rinca, the boar mostly inhabits savanna or open monsoon forests, avoiding heavily forested areas unless pursued by humans.[10] Wild boar are known to be competent swimmers, capable of covering long distances. In 2013, one boar was reported to have completed the 11-kilometre (7 mi) swim from France to Alderney in the Channel Islands. Due to concerns about disease, it was shot and incinerated.[46]
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Wild boar rest in shelters, which contain insulating material like spruce branches and dry hay. These resting places are occupied by whole families (though males lie separately) and are often located in the vicinity of streams, in swamp forests and in tall grass or shrub thickets. Boars never defecate in their shelters and will cover themselves with soil and pine needles when irritated by insects.[9]
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The wild boar is a highly versatile omnivore, whose diversity in choice of food is comparable to that of humans.[33] Their foods can be divided into four categories:
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A 50 kg (110 lb) boar needs around 4,000–4,500 calories of food per day, though this required amount increases during winter and pregnancy,[33] with the majority of its diet consisting of food items dug from the ground, like underground plant material and burrowing animals.[3] Acorns and beechnuts are invariably its most important food items in temperate zones,[47] as they are rich in the carbohydrates necessary for the buildup of fat reserves needed to survive lean periods.[33] In Western Europe, underground plant material favoured by boars includes bracken, willow herb, bulbs, meadow herb roots and bulbs and the bulbs of cultivated crops. Such food is favoured in early spring and summer, but may also be eaten in autumn and winter during beechnut and acorn crop failures. Should regular wild foods become scarce, boars will eat tree bark and fungi, as well as visit cultivated potato and artichoke fields.[3] Boar soil disturbance and foraging have been shown to facilitate invasive plants.[48][49] Boars of the vittatus subspecies in Ujung Kulon National Park in Java differ from most other populations by their primarily frugivorous diet, which consists of 50 different fruit species, especially figs, thus making them important seed dispersers.[4] The wild boar can consume numerous genera of poisonous plants without ill effect, including Aconitum, Anemone, Calla, Caltha, Ferula and Pteridium.[9]
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Boars may occasionally prey on small vertebrates like newborn deer fawns, leporids and galliform chicks.[33] Boars inhabiting the Volga Delta and near some lakes and rivers of Kazakhstan have been recorded to feed extensively on fish like carp and Caspian roach. Boars in the former area will also feed on cormorant and heron chicks, bivalved molluscs, trapped muskrats and mice.[3] There is at least one record of a boar killing and eating a bonnet macaque in southern India's Bandipur National Park, though this may have been a case of intraguild predation, brought on by interspecific competition for human handouts.[50]
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Piglets are vulnerable to attack from medium-sized felids like Eurasian lynx, jungle cats and snow leopards and other carnivorans like brown bears and yellow-throated martens.[3]
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The grey wolf is the main predator of wild boar throughout most of its range. A single wolf can kill around 50 to 80 boars of differing ages in one year.[3] In Italy[51] and Belarus' Belovezhskaya Pushcha National Park, boars are the wolf's primary prey, despite an abundance of alternative, less powerful ungulates.[51] Wolves are particularly threatening during the winter, when deep snow impedes the boars' movements. In the Baltic regions, heavy snowfall can allow wolves to eliminate boars from an area almost completely. Wolves primarily target piglets and subadults and only rarely attack adult sows. Adult males are usually avoided entirely.[3] Dholes may also prey on boars, to the point of keeping their numbers down in northwestern Bhutan, despite there being many more cattle in the area.[52]
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Leopards are predators of wild boar in the Caucasus (particularly Transcaucasia), the Russian Far East, India, China[53] and Iran. In most areas, boars constitute only a small part of the leopard's diet. However, in Iran's Sarigol National Park, boars are the second most frequently targeted prey species after mouflon, though adult individuals are generally avoided, as they are above the leopard's preferred weight range of 10–40 kg (22–88 lb).[54] This dependence on wild boar is largely due in part to the local leopard subspecies' large size.[55]
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Boars of all ages were once the primary prey of tigers in Transcaucasia, Kazakhstan, Middle Asia and the Far East up until the late 19th century. In modern times, tiger numbers are too low to have a limiting effect on boar populations. A single tiger can systematically destroy an entire sounder by preying on its members one by one, before moving on to another sounder. Tigers have been noted to chase boars for longer distances than with other prey. In two rare cases, boars were reported to gore a small tiger and a tigress to death in self-defense.[56] In the Amur region, wild boars are one of the two most important prey species for tigers alongside the Manchurian wapiti, with the two species collectively comprising roughly 80% of the felid's prey.[57] In Sikhote Alin, a tiger can kill 30–34 boars a year.[9] Studies of tigers in India indicate that boars are usually secondary in preference to various cervids and bovids,[58] though when boars are targeted, healthy adults are caught more frequently than young and sick specimens.[59]
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On the islands of Komodo, Rinca and Flores, the boar's main predator is the Komodo dragon.[10]
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The species originally occurred in North Africa and much of Eurasia; from the British Isles to Korea and the Sunda Islands. The northern limit of its range extended from southern Scandinavia to southern Siberia and Japan. Within this range, it was only absent in extremely dry deserts and alpine zones. It was once found in North Africa along the Nile valley up to Khartum and north of the Sahara. The species occurs on a few Ionian and Aegean Islands, sometimes swimming between islands.[60] The reconstructed northern boundary of the animal's Asian range ran from Lake Ladoga (at 60°N) through the area of Novgorod and Moscow into the southern Urals, where it reached 52°N. From there, the boundary passed Ishim and farther east the Irtysh at 56°N. In the eastern Baraba steppe (near Novosibirsk) the boundary turned steep south, encircled the Altai Mountains and went again eastward including the Tannu-Ola Mountains and Lake Baikal. From here, the boundary went slightly north of the Amur River eastward to its lower reaches at the Sea of Okhotsk. On Sakhalin, there are only fossil reports of wild boar. The southern boundaries in Europe and Asia were almost invariably identical to the seashores of these continents. It is absent in the dry regions of Mongolia from 44–46°N southward, in China westward of Sichuan and in India north of the Himalayas. It is absent in the higher elevations of the Pamir and the Tien Shan, though they do occur in the Tarim basin and on the lower slopes of the Tien Shan.[3]
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In recent centuries, the range of wild boar has changed dramatically, largely due to hunting by humans and more recently because of captive wild boar escaping into the wild. Prior to the 20th century, boar populations had declined in numerous areas, with British populations probably becoming extinct during the 13th century.[61] In the warm period after the ice age, wild boar lived in the southern parts of Sweden and Norway and north of Lake Ladoga in Karelia.[62] It was previously thought that the species did not live in Finland during prehistory because no prehistoric wild boar bones had been found within the borders of the country.[63][64] It was not until 2013, when a wild boar bone was found in Askola, that the species was found to have lived in Finland more than 8,000 years ago. It is believed, however, that man prevented its establishment by hunting.[65][66] In Denmark, the last boar was shot at the beginning of the 19th century, and by 1900 they were absent in Tunisia and Sudan and large areas of Germany, Austria and Italy. In Russia, they were extirpated in wide areas by the 1930s.[3] The last boar in Egypt reportedly died on 20 December 1912 in the Giza Zoo, with wild populations having disappeared by 1894–1902. Prince Kamal el Dine Hussein attempted to repopulate Wadi El Natrun with boars of Hungarian stock, but they were quickly exterminated by poachers.[67]
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A revival of boar populations began in the middle of the 20th century. By 1950, wild boar had once again reached their original northern boundary in many parts of their Asiatic range. By 1960, they reached Leningrad and Moscow and by 1975, they were to be found in Archangelsk and Astrakhan. In the 1970s they again occurred in Denmark and Sweden, where captive animals escaped and now survive in the wild. In England, wild boar populations re-established themselves in the 1990s, after escaping from specialist farms that had imported European stock.[61]
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Wild boars were apparently already becoming rare by the 11th century since a 1087 forestry law enacted by William the Conqueror punishes through blinding the unlawful killing of a boar. Charles I attempted to reintroduce the species into the New Forest, though this population was exterminated during the Civil War.
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Between their medieval extinction and the 1980s, when wild boar farming began, only a handful of captive wild boar, imported from the continent, were present in Britain. Occasional escapes of wild boar from wildlife parks have occurred as early as the 1970s, but since the early 1990s significant populations have re-established themselves after escapes from farms, the number of which has increased as the demand for meat from the species has grown. A 1998 MAFF (now DEFRA) study on wild boar living wild in Britain confirmed the presence of two populations of wild boar living in Britain; one in Kent/East Sussex and another in Dorset.[61] Another DEFRA report, in February 2008,[68] confirmed the existence of these two sites as 'established breeding areas' and identified a third in Gloucestershire/Herefordshire; in the Forest of Dean/Ross on Wye area. A 'new breeding population' was also identified in Devon. There is another significant population in Dumfries and Galloway. Populations estimates were as follows:
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Population estimates for the Forest of Dean are disputed as, at the time that the DEFRA population estimate was 100, a photo of a boar sounder in the forest near Staunton with over 33 animals visible was published and at about the same time over 30 boar were seen in a field near the original escape location of Weston under Penyard many kilometres or miles away. In early 2010 the Forestry Commission embarked on a cull,[70] with the aim of reducing the boar population from an estimated 150 animals to 100. By August it was stated that efforts were being made to reduce the population from 200 to 90, but that only 25 had been killed.[71] The failure to meet cull targets was confirmed in February 2011.[72]
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Wild boars have crossed the River Wye into Monmouthshire, Wales. Iolo Williams, the BBC Wales wildlife expert, attempted to film Welsh boar in late 2012.[73] Many other sightings, across the UK, have also been reported.[74] The effects of wild boar on the U.K.'s woodlands were discussed with Ralph Harmer of the Forestry Commission on the BBC Radio's Farming Today radio programme in 2011. The programme prompted activist writer George Monbiot to propose a thorough population study, followed by the introduction of permit-controlled culling.[75]
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Wild boars are an invasive species in the Americas and cause problems including out-competing native species for food, destroying the nests of ground-nesting species, killing fawns and young domestic livestock, destroying agricultural crops, eating tree seeds and seedlings, destroying native vegetation and wetlands through wallowing, damaging water quality, coming into violent conflict with humans and pets and carrying pig and human diseases including brucellosis, trichinosis and pseudorabies. In some jurisdictions, it is illegal to import, breed, release, possess, sell, distribute, trade, transport, hunt, or trap Eurasian boars. Hunting and trapping is done systematically, to increase the chance of eradication and to remove the incentive to illegally release boars, which have mostly been spread deliberately by sport hunters.[76]
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While domestic pigs, both captive and feral (popularly termed "razorbacks"), have been in North America since the earliest days of European colonization, pure wild boars were not introduced into the New World until the 19th century. The suids were released into the wild by wealthy landowners as big game animals. The initial introductions took place in fenced enclosures, though several escapes occurred, with the escapees sometimes intermixing with already established feral pig populations.
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The first of these introductions occurred in New Hampshire in 1890. Thirteen wild boars from Germany were purchased by Austin Corbin from Carl Hagenbeck and released into a 9,500-hectare (23,000-acre) game preserve in Sullivan County. Several of these boars escaped, though they were quickly hunted down by locals. Two further introductions were made from the original stocking, with several escapes taking place due to breaches in the game preserve's fencing. These escapees have ranged widely, with some specimens having been observed crossing into Vermont.[77]
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In 1902, 15–20 wild boar from Germany were released into a 3,200-hectare (7,900-acre) estate in Hamilton County, New York. Several specimens escaped six years later, dispersing into the William C. Whitney Wilderness Area, with their descendants surviving for at least 20 years.[77]
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The most extensive boar introduction in the US took place in western North Carolina in 1912, when 13 boars of undetermined European origin were released into two fenced enclosures in a game preserve in Hooper Bald, Graham County. Most of the specimens remained in the preserve for the next decade, until a large-scale hunt caused the remaining animals to break through their confines and escape. Some of the boars migrated to Tennessee, where they intermixed with both free-ranging and feral pigs in the area. In 1924, a dozen Hooper Bald wild pigs were shipped to California and released in a property between Carmel Valley and the Los Padres National Forest. These hybrid boar were later used as breeding stock on various private and public lands throughout the state, as well as in other states like Florida, Georgia, South Carolina, West Virginia and Mississippi.[77]
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Several wild boars from Leon Springs and the San Antonio, Saint Louis and San Diego Zoos were released in the Powder Horn Ranch in Calhoun County, Texas, in 1939. These specimens escaped and established themselves in surrounding ranchlands and coastal areas, with some crossing the Espiritu Santo Bay and colonizing Matagorda Island. Descendants of the Powder Horn Ranch boars were later released onto San José Island and the coast of Chalmette, Louisiana.[77]
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Wild boar of unknown origin were stocked in a ranch in the Edwards Plateau in the 1940s, only to escape during a storm and hybridize with local feral pig populations, later spreading into neighboring counties.[77]
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Starting in the mid-1980s, several boars purchased from the San Diego Zoo and Tierpark Berlin were released into the United States. A decade later, more specimens from farms in Canada and Białowieża Forest were let loose. In recent years, wild pig populations have been reported in 44 states within the US, most of which are likely wild boar–feral hog hybrids. Pure wild boar populations may still be present, but are extremely localized.[77]
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Wild boars are known to host at least 20 different parasitic worm species, with maximum infections occurring in summer. Young animals are vulnerable to helminths like Metastrongylus, which are consumed by boars through earthworms and cause death by parasitising the lungs. Wild boar also carry parasites known to infect humans, including Gastrodiscoides, Trichinella spiralis, Taenia solium, Balantidium coli and Toxoplasma gondii.[78] Wild boar in southern regions are frequently infested with ticks (Dermacentor, Rhipicephalus, and Hyalomma) and hog lice. The species also suffers from blood-sucking flies, which it escapes by bathing frequently or hiding in dense shrubs.[3]
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Swine plague spreads very quickly in wild boar, with epizootics being recorded in Germany, Poland, Hungary, Belarus, the Caucasus, the Far East, Kazakhstan and other regions. Foot-and-mouth disease can also take on epidemic proportions in boar populations. The species occasionally, but rarely contracts Pasteurellosis, hemorrhagic sepsis, tularemia, and anthrax. Wild boar may on occasion contract swine erysipelas through rodents or hog lice and ticks.[3]
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The wild boar features prominently in the cultures of Indo-European people, many of which saw the animal as embodying warrior virtues. Cultures throughout Europe and Asia Minor saw the killing of a boar as proof of one's valor and strength. Neolithic hunter gatherers depicted reliefs of ferocious wild boars on their temple pillars at Göbekli Tepe some 11,600 years ago.[80][81] Virtually all heroes in Greek mythology fight or kill a boar at one point. The demigod Herakles' third labour involves the capture of the Erymanthian Boar, Theseus slays the wild sow Phaea, and a disguised Odysseus is recognised by his handmaiden Eurycleia by the scars inflicted on him by a boar during a hunt in his youth.[82] To the mythical Hyperboreans, the boar represented spiritual authority.[79] Several Greek myths use the boar as a symbol of darkness, death and winter. One example is the story of the youthful Adonis, who is killed by a boar and is permitted by Zeus to depart from Hades only during the spring and summer period. This theme also occurs in Irish and Egyptian mythology, where the animal is explicitly linked to the month of October, therefore autumn. This association likely arose from aspects of the boar's actual nature. Its dark colour was linked to the night, while its solitary habits, proclivity to consume crops and nocturnal nature were associated with evil.[83] The foundation myth of Ephesus has the city being built over the site where Prince Androklos of Athens killed a boar.[84] Boars were frequently depicted on Greek funerary monuments alongside lions, representing gallant losers who have finally met their match, as opposed to victorious hunters as lions are. The theme of the doomed, yet valorous boar warrior also occurred in Hittite culture, where it was traditional to sacrifice a boar alongside a dog and a prisoner of war after a military defeat.[82]
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The boar as a warrior also appears in Scandinavian, Germanic and Anglo-Saxon culture, with its image having been frequently engraved on helmets, shields and swords. According to Tacitus, the Baltic Aesti featured boars on their helmets and may have also worn boar masks (see for example the Guilden Morden boar). The boar and pig were held in particularly high esteem by the Celts, who considered them to be their most important sacred animal. Some Celtic deities linked to boars include Moccus and Veteris. It has been suggested that some early myths surrounding the Welsh hero Culhwch involved the character being the son of a boar god.[82] Nevertheless, the importance of the boar as a culinary item among Celtic tribes may have been exaggerated in popular culture by the Asterix series, as wild boar bones are rare among Celtic archaeological sites and the few that do occur show no signs of butchery, having probably been used in sacrificial rituals.[85]
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The boar also appears in Vedic mythology and Hindu mythology. A story present in the Brahmanas has the god Indra slaying an avaricious boar, who has stolen the treasure of the asuras, then giving its carcass to the god Vishnu, who offered it as a sacrifice to the gods. In the story's retelling in the Charaka Samhita, the boar is described as a form of Prajapati and is credited with having raised the Earth from the primeval waters. In the Ramayana and the Puranas, the same boar is portrayed as Varaha, an avatar of Vishnu.[86]
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In Japanese culture, the boar is widely seen as a fearsome and reckless animal, to the point that several words and expressions in Japanese referring to recklessness include references to boars. The boar is the last animal of the Oriental zodiac, with people born during the year of the Pig being said to embody the boar-like traits of determination and impetuosity. Among Japanese hunters, the boar's courage and defiance is a source of admiration and it is not uncommon for hunters and mountain people to name their sons after the animal inoshishi (猪). Boars are also seen as symbols of fertility and prosperity; in some regions, it is thought that boars are drawn to fields owned by families including pregnant women, and hunters with pregnant wives are thought to have greater chances of success when boar hunting. The animal's link to prosperity was illustrated by its inclusion on the ¥10 note during the Meiji period and it was once believed that a man could become wealthy by keeping a clump of boar hair in his wallet.[87]
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In the folklore of the Mongol Altai Uriankhai tribe, the wild boar was associated with the watery underworld, as it was thought that the spirits of the dead entered the animal's head, to be ultimately transported to the water.[88] Prior to the conversion to Islam, the Kyrgyz people believed that they were descended from boars and thus did not eat pork. In Buryat mythology, the forefathers of the Buryats descended from heaven and were nourished by a boar.[89] In China, the boar is the emblem of the Miao people.[79]
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The boar (sanglier) is frequently displayed in English, Scottish and Welsh heraldry. As with the lion, the boar is often shown as armed and langued. As with the bear, Scottish and Welsh heraldry displays the boar's head with the neck cropped, unlike the English version, which retains the neck.[90] The white boar served as the badge of King Richard III of England, who distributed it among his northern retainers during his tenure as Duke of Gloucester.[91]
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Humans have been hunting boar for millennia, the earliest artistic depictions of such activities dating back to the Upper Paleolithic.[82] The animal was seen as a source of food among the Ancient Greeks, as well as a sporting challenge and source of epic narratives. The Romans inherited this tradition, with one of its first practitioners being Scipio Aemilianus. Boar hunting became particularly popular among the young nobility during the 3rd century BC as preparation for manhood and battle. A typical Roman boar hunting tactic involved surrounding a given area with large nets, then flushing the boar with dogs and immobilizing it with smaller nets. The animal would then be dispatched with a venabulum, a short spear with a crossguard at the base of the blade. More than their Greek predecessors, the Romans extensively took inspiration from boar hunting in their art and sculpture. With the ascension of Constantine the Great, boar hunting took on Christian allegorical themes, with the animal being portrayed as a "black beast" analogous to the dragon of Saint George. Boar hunting continued after the fall of the Western Roman Empire, though the Germanic tribes considered the red deer to be a more noble and worthy quarry. The post-Roman nobility hunted boar as their predecessors did, but primarily as training for battle rather than sport. It was not uncommon for medieval hunters to deliberately hunt boars during the breeding season when the animals were more aggressive. During the Renaissance, when deforestation and the introduction of firearms reduced boar numbers, boar hunting became the sole prerogative of the nobility, one of many charges brought up against the rich during the German Peasants' War and the French Revolution.[92] During the mid-20th century, 7,000–8,000 boars were caught in the Caucasus, 6,000–7,000 in Kazakhstan and about 5,000 in Central Asia during the Soviet period, primarily through the use of dogs and beats.[3] In Nepal, farmers and poachers eliminate boars by baiting balls of wheat flour containing explosives with kerosene oil, with the animals' chewing motions triggering the devices.[93]
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Wild boar can thrive in captivity, though piglets grow slowly and poorly without their mothers. Products derived from wild boar include meat, hide and bristles.[3] Apicius devotes a whole chapter to the cooking of boar meat, providing 10 recipes involving roasting, boiling and what sauces to use. The Romans usually served boar meat with garum.[94] Boar's head was the centrepiece of most medieval Christmas celebrations among the nobility.[95] Although growing in popularity as a captive-bred source of food, the wild boar takes longer to mature than most domestic pigs and it is usually smaller and produces less meat. Nevertheless, wild boar meat is leaner and healthier than pork,[96] being of higher nutritional value and having a much higher concentration of essential amino acids.[97] Most meat-dressing organizations agree that a boar carcass should yield 50 kg (110 lb) of meat on average. Large specimens can yield 15–20 kg (33–44 lb) of fat, with some giants yielding 30 kg (66 lb) or more. A boar hide can measure 300 dm2 (4,700 sq in) and can yield 350–1,000 grams (12–35 oz) of bristle and 400 grams (14 oz) of underwool.[3]
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Roman relief of a dog confronting a boar, Cologne
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Southern Indian depiction of boar hunt, c. 1540
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Pig-sticking in British India
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Boar shot in Volgograd Oblast, Russia
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The Boar Hunt – Hans Wertinger, c. 1530, the Danube Valley
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Boars can be damaging to agriculture in situations where their natural habitat is sparse. Populations living on the outskirts of towns or farms can dig up potatoes and damage melons, watermelons and maize. However, they generally only encroach upon farms when natural food is scarce. In the Belovezh forest for example, 34–47% of the local boar population will enter fields in years of moderate availability of natural foods. While the role of boars in damaging crops is often exaggerated,[3] cases are known of boar depredations causing famines, as was the case in Hachinohe, Japan in 1749, where 3,000 people died of what became known as the "wild boar famine". Still, within Japanese culture, the boar's status as vermin is expressed through its title as "king of pests" and the popular saying (addressed to young men in rural areas) "When you get married, choose a place with no wild boar."[87][98]
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In Central Europe, farmers typically repel boars through distraction or fright, while in Kazakhstan it is usual to employ guard dogs in plantations. Although large boar populations can play an important role in limiting forest growth, they are also useful in keeping pest populations such as June bugs under control.[3] The growth of urban areas and the corresponding decline in natural boar habitats has led to some sounders entering human habitations in search of food. As in natural conditions, sounders in peri-urban areas are matriarchal, though males tend to be much less represented and adults of both sexes can be up to 35% heavier than their forest-dwelling counterparts. As of 2010, at least 44 cities in 15 countries have experienced problems of some kind relating to the presence of habituated wild boar.[99]
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Actual attacks on humans are rare, but can be serious, resulting in penetrating injuries to the lower part of the body. They generally occur during the boars' rutting season from November to January, in agricultural areas bordering forests or on paths leading through forests. The animal typically attacks by charging and pointing its tusks towards the intended victim, with most injuries occurring on the thigh region. Once the initial attack is over, the boar steps back, takes position and attacks again if the victim is still moving, only ending once the victim is completely incapacitated.[100][101]
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Boar attacks on humans have been documented since the Stone Age, with one of the oldest depictions being a cave painting in Bhimbetaka, India. The Romans and Ancient Greeks wrote of these attacks (Odysseus was wounded by a boar and Adonis was killed by one). A 2012 study compiling recorded attacks from 1825–2012 found accounts of 665 human victims of both wild boars and feral pigs, with the majority (19%) of attacks in the animal's native range occurring in India. Most of the attacks occurred in rural areas during the winter months in non-hunting contexts and were committed by solitary males.[102]
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Aikido (合気道, aikidō, Japanese pronunciation: [aikiꜜdoː], kyūjitai: 合氣道) is a modern Japanese martial art developed by Morihei Ueshiba as a synthesis of his martial studies, philosophy and religious beliefs. Ueshiba's goal was to create an art that practitioners could use to defend themselves while also protecting their attackers from injury.[1][2] Aikido is often translated as "the way of unifying (with) life energy"[3] or as "the way of harmonious spirit".[4] According to the founder's philosophy, the primary goal in the practice of aikido is to overcome oneself instead of cultivating violence or aggressiveness.[5] Morihei Ueshiba used the phrase "masakatsu agatsu katsuhayabi" (Japanese: 正勝吾勝勝速日) ("true victory, final victory over oneself, here and now") to refer to this principle.[6]
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Aikido's fundamental principles include: irimi[7] (entering), atemi,[8][9] kokyu-ho (breathing control), sankaku-ho (triangular principle) and tenkan (turning) movements that redirect the opponent's attack momentum. Its curriculum comprises various techniques, primarily throws and joint locks.[10] It also includes a weapons system encompassing the bokken, tantō and jō.
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Aikido derives mainly from the martial art of Daitō-ryū Aiki-jūjutsu, but began to diverge from it in the late 1920s, partly due to Ueshiba's involvement with the Ōmoto-kyō religion. Ueshiba's early students' documents bear the term aiki-jūjutsu.[11]
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Ueshiba's senior students have different approaches to aikido, depending partly on when they studied with him. Today, aikido is found all over the world in a number of styles, with broad ranges of interpretation and emphasis. However, they all share techniques formulated by Ueshiba and most have concern for the well-being of the attacker.
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The word "aikido" is formed of three kanji:
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The term aiki does not readily appear in the Japanese language outside the scope of budō. This has led to many possible interpretations of the word.
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合 is mainly used in compounds to mean 'combine, unite, join together, meet', examples being 合同 (combined/united), 合成 (composition), 結合 (unite/combine/join together), 連合 (union/alliance/association), 統合 (combine/unify), and 合意 (mutual agreement). There is an idea of reciprocity, 知り合う (to get to know one another), 話し合い (talk/discussion/negotiation), and 待ち合わせる (meet by appointment).
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気 is often used to describe a feeling, as in X気がする ('I feel X', as in terms of thinking but with less cognitive reasoning), and 気持ち (feeling/sensation); it is used to mean energy or force, as in 電気 (electricity) and 磁気 (magnetism); it can also refer to qualities or aspects of people or things, as in 気質 (spirit/trait/temperament).
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The term dō is also found in martial arts such as judo and kendo, and in various non-martial arts, such as Japanese calligraphy (shodō), flower arranging (kadō) and tea ceremony (chadō or sadō).
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Therefore, from a purely literal interpretation, aikido is the "Way of combining forces" or "Way of unifying energy", in which the term aiki refers to the martial arts principle or tactic of blending with an attacker's movements for the purpose of controlling their actions with minimal effort.[12] One applies aiki by understanding the rhythm and intent of the attacker to find the optimal position and timing to apply a counter-technique.
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Aikido was created by Morihei Ueshiba (植芝 盛平 Ueshiba Morihei, 1883–1969), referred to by some aikido practitioners as Ōsensei (Great Teacher).[13] The term aikido was coined in the twentieth century.[14] Ueshiba envisioned aikido not only as the synthesis of his martial training, but as an expression of his personal philosophy of universal peace and reconciliation. During Ueshiba's lifetime and continuing today, aikido has evolved from the aiki that Ueshiba studied into a variety of expressions by martial artists throughout the world.[10]
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Ueshiba developed aikido primarily during the late 1920s through the 1930s through the synthesis of the older martial arts that he had studied.[15] The core martial art from which aikido derives is Daitō-ryū aiki-jūjutsu, which Ueshiba studied directly with Takeda Sōkaku, the reviver of that art. Additionally, Ueshiba is known to have studied Tenjin Shin'yō-ryū with Tozawa Tokusaburō in Tokyo in 1901, Gotōha Yagyū Shingan-ryū under Nakai Masakatsu in Sakai from 1903 to 1908, and judo with Kiyoichi Takagi (高木 喜代市 Takagi Kiyoichi, 1894–1972) in Tanabe in 1911.[16]
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The art of Daitō-ryū is the primary technical influence on aikido. Along with empty-handed throwing and joint-locking techniques, Ueshiba incorporated training movements with weapons, such as those for the spear (yari), short staff (jō), and possibly the bayonet (銃剣, jūken). Aikido also derives much of its technical structure from the art of swordsmanship (kenjutsu).[4][17]
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Ueshiba moved to Hokkaidō in 1912, and began studying under Takeda Sokaku in 1915; His official association with Daitō-ryū continued until 1937.[15] However, during the latter part of that period, Ueshiba had already begun to distance himself from Takeda and the Daitō-ryū. At that time Ueshiba referred to his martial art as "Aiki Budō". It is unclear exactly when Ueshiba began using the name "aikido", but it became the official name of the art in 1942 when the Greater Japan Martial Virtue Society (Dai Nippon Butoku Kai) was engaged in a government sponsored reorganization and centralization of Japanese martial arts.[10]
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After Ueshiba left Hokkaidō in 1919, he met and was profoundly influenced by Onisaburo Deguchi, the spiritual leader of the Ōmoto-kyō religion (a neo-Shinto movement) in Ayabe.[18] One of the primary features of Ōmoto-kyō is its emphasis on the attainment of utopia during one's life. This idea was a great influence on Ueshiba's martial arts philosophy of extending love and compassion especially to those who seek to harm others. Aikido demonstrates this philosophy in its emphasis on mastering martial arts so that one may receive an attack and harmlessly redirect it. In an ideal resolution, not only is the receiver unharmed, but so is the attacker.[19]
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In addition to the effect on his spiritual growth, the connection with Deguchi gave Ueshiba entry to elite political and military circles as a martial artist. As a result of this exposure, he was able to attract not only financial backing but also gifted students. Several of these students would found their own styles of aikido.[20]
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Aikido was first introduced to the rest of the world in 1951 by Minoru Mochizuki with a visit to France, where he demonstrated aikido techniques to judo students.[21] He was followed by Tadashi Abe in 1952, who came as the official Aikikai Hombu representative, remaining in France for seven years. Kenji Tomiki toured with a delegation of various martial arts through 15 continental states of the United States in 1953.[20][22] Later that year, Koichi Tohei was sent by Aikikai Hombu to Hawaii for a full year, where he set up several dōjō. This trip was followed by several subsequent visits and is considered the formal introduction of aikido to the United States. The United Kingdom followed in 1955; Italy in 1964 by Hiroshi Tada; and Germany in 1965 by Katsuaki Asai. Designated the "Official Delegate for Europe and Africa" by Morihei Ueshiba, Masamichi Noro arrived in France in September 1961. Seiichi Sugano was appointed to introduce aikido to Australia in 1965. Today there are aikido dōjō throughout the world.
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The largest aikido organization is the Aikikai Foundation, which remains under the control of the Ueshiba family. However, aikido has developed into many styles, most of which were formed by Morihei Ueshiba's major students.[20]
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The earliest independent styles to emerge were Yoseikan Aikido, begun by Minoru Mochizuki in 1931,[21] Yoshinkan Aikido, founded by Gozo Shioda in 1955,[23] and Shodokan Aikido, founded by Kenji Tomiki in 1967.[24] The emergence of these styles pre-dated Ueshiba's death and did not cause any major upheavals when they were formalized. Shodokan Aikido, however, was controversial, since it introduced a unique rule-based competition that some felt was contrary to the spirit of aikido.[20]
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After Ueshiba's death in 1969, two more major styles emerged. Significant controversy arose with the departure of the Aikikai Hombu Dojo's chief instructor Koichi Tohei, in 1974. Tohei left as a result of a disagreement with the son of the founder, Kisshomaru Ueshiba, who at that time headed the Aikikai Foundation. The disagreement was over the proper role of ki development in regular aikido training. After Tohei left, he formed his own style, called Shin Shin Toitsu Aikido, and the organization that governs it, the Ki Society (Ki no Kenkyūkai).[25]
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A final major style evolved from Ueshiba's retirement in Iwama, Ibaraki and the teaching methodology of long term student Morihiro Saito. It is unofficially referred to as the "Iwama style", and at one point a number of its followers formed a loose network of schools they called Iwama Ryu. Although Iwama style practitioners remained part of the Aikikai until Saito's death in 2002, followers of Saito subsequently split into two groups. One remained with the Aikikai and the other formed the independent Shinshin Aikishuren Kai in 2004 around Saito's son Hitohiro Saito.
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Today, the major styles of aikido are each run by a separate governing organization, have their own headquarters (本部道場, honbu dōjō) in Japan, and are taught throughout the world.[20]
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The study of ki is an important component of aikido. The term does not specifically refer to either physical or mental training, as it encompasses both. The kanji for ki normally is written as 気. It was written as 氣 until the writing reforms after World War II, and this older form still is seen on occasion.
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The character for ki is used in everyday Japanese terms, such as "health" (元気, genki), or "shyness" (内気, uchiki). Ki has many meanings, including "ambience", "mind", "mood", and "intention", however, in traditional martial arts it is often used to refer to "life energy". Gōzō Shioda's Yoshinkan Aikido, considered one of the "hard styles", largely follows Ueshiba's teachings from before World War II, and surmises that the secret to ki lies in timing and the application of the whole body's strength to a single point.[26] In later years, Ueshiba's application of ki in aikido took on a softer, more gentle feel. This concept was known as Takemusu Aiki, and many of his later students teach about ki from this perspective. Koichi Tohei's Ki Society centers almost exclusively around the study of the empirical (albeit subjective) experience of ki, with students' proficiency in aikido techniques and ki development ranked separately.[27]
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In aikido, as in virtually all Japanese martial arts, there are both physical and mental aspects of training. The physical training in aikido is diverse, covering both general physical fitness and conditioning, as well as specific techniques.[28] Because a substantial portion of any aikido curriculum consists of throws, beginners learn how to safely fall or roll.[28] The specific techniques for attack include both strikes and grabs; the techniques for defense consist of throws and pins. After basic techniques are learned, students study freestyle defense against multiple opponents, and techniques with weapons.
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Physical training goals pursued in conjunction with aikido include controlled relaxation, correct movement of joints such as hips and shoulders, flexibility, and endurance, with less emphasis on strength training. In aikido, pushing or extending movements are much more common than pulling or contracting movements. This distinction can be applied to general fitness goals for the aikido practitioner.[4]
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In aikido, specific muscles or muscle groups are not isolated and worked to improve tone, mass, or power. Aikido-related training emphasizes the use of coordinated whole-body movement and balance similar to yoga or pilates. For example, many dōjōs begin each class with warm-up exercises (準備体操, junbi taisō), which may include stretching and ukemi (break falls).[29]
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Aikido training is based primarily on two partners practicing pre-arranged forms (kata) rather than freestyle practice. The basic pattern is for the receiver of the technique (uke) to initiate an attack against the person who applies the technique—the 取り tori, or shite 仕手 (depending on aikido style), also referred to as 投げ nage (when applying a throwing technique), who neutralises this attack with an aikido technique.[30]
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Both halves of the technique, that of uke and that of tori, are considered essential to aikido training.[30] Both are studying aikido principles of blending and adaptation. Tori learns to blend with and control attacking energy, while uke learns to become calm and flexible in the disadvantageous, off-balance positions in which tori places them. This "receiving" of the technique is called ukemi.[30] Uke continuously seeks to regain balance and cover vulnerabilities (e.g., an exposed side), while tori uses position and timing to keep uke off-balance and vulnerable. In more advanced training, uke will sometimes apply reversal techniques (返し技, kaeshi-waza) to regain balance and pin or throw tori.
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Ukemi (受身) refers to the act of receiving a technique. Good ukemi involves attention to the technique, the partner, and the immediate environment—it is considered an active part of the process of learning aikido. The method of falling itself is also important, and is a way for the practitioner to receive an aikido technique safely and minimize risk of injury.
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Aikido techniques are usually a defense against an attack, so students must learn to deliver various types of attacks to be able to practice aikido with a partner. Although attacks are not studied as thoroughly as in striking-based arts, attacks with intent (such as a strong strike or an immobilizing grab) are needed to study correct and effective application of technique.[4]
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Many of the strikes (打ち, uchi) of aikido resemble cuts from a sword or other grasped object, which indicate its origins in techniques intended for armed combat.[4] Other techniques, which explicitly appear to be punches (tsuki), are practiced as thrusts with a knife or sword. Kicks are generally reserved for upper-level variations; reasons cited include that falls from kicks are especially dangerous, and that kicks (high kicks in particular) were uncommon during the types of combat prevalent in feudal Japan.
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Some basic strikes include:
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Beginners in particular often practice techniques from grabs, both because they are safer and because it is easier to feel the energy and the direction of the movement of force of a hold than it is for a strike. Some grabs are historically derived from being held while trying to draw a weapon, whereupon a technique could then be used to free oneself and immobilize or strike the attacker while they are grabbing the defender.[4] The following are examples of some basic grabs:
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The following are a sample of the basic or widely practiced throws and pins. Many of these techniques derive from Daitō-ryū Aiki-jūjutsu, but some others were invented by Morihei Ueshiba. The precise terminology for some may vary between organisations and styles; the following are the terms used by the Aikikai Foundation. Note that despite the names of the first five techniques listed, they are not universally taught in numeric order.[31]
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Aikido makes use of body movement (tai sabaki) to blend the movement of tori with the movement of uke. For example, an "entering" (irimi) technique consists of movements inward towards uke, while a "turning" (転換, tenkan) technique uses a pivoting motion.[37]
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Additionally, an "inside" (内, uchi) technique takes place in front of uke, whereas an "outside" (外, soto) technique takes place to their side; a "front" (表, omote) technique is applied with motion to the front of uke, and a "rear" (裏, ura) version is applied with motion towards the rear of uke, usually by incorporating a turning or pivoting motion. Finally, most techniques can be performed while in a seated posture (seiza). Techniques where both uke and tori are standing are called tachi-waza, techniques where both start off in seiza are called suwari-waza, and techniques performed with uke standing and tori sitting are called hanmi handachi (半身半立).[38]
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From these few basic techniques, there are numerous of possible implementations. For example, ikkyō can be applied to an opponent moving forward with a strike (perhaps with an ura type of movement to redirect the incoming force), or to an opponent who has already struck and is now moving back to reestablish distance (perhaps an omote-waza version). Specific aikido kata are typically referred to with the formula "attack-technique(-modifier)"; katate-dori ikkyō, for example, refers to any ikkyō technique executed when uke is holding one wrist. This could be further specified as katate-dori ikkyō omote (referring to any forward-moving ikkyō technique from that grab).
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Atemi (当て身) are strikes (or feints) employed during an aikido technique. Some view atemi as attacks against "vital points" meant to cause damage in and of themselves. For instance, Gōzō Shioda described using atemi in a brawl to quickly down a gang's leader.[26] Others consider atemi, especially to the face, to be methods of distraction meant to enable other techniques; a strike, even if it is blocked, can startle the target and break their concentration. Additionally, the target may also become unbalanced while attempting to avoid a strike (by jerking the head back, for example) which may allow for an easier throw.[38]
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Many sayings about atemi are attributed to Morihei Ueshiba, who considered them an essential element of technique.[39]
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Weapons training in aikido traditionally includes the short staff (jō) (these techniques closely resemble the use of the bayonet, or Jūkendō), the wooden sword (bokken), and the knife (tantō).[40] Some schools incorporate firearm-disarming techniques, where either weapon-taking and/or weapon-retention may be taught. Some schools, such as the Iwama style of Morihiro Saito, usually spend substantial time practicing with both bokken and jō, under the names of aiki-ken, and aiki-jō, respectively.
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The founder developed many of the empty-handed techniques from traditional sword, spear and bayonet movements. Consequently, the practice of the weapons arts gives insight into the origin of techniques and movements, and reinforces the concepts of distance, timing, foot movement, presence and connectedness with one's training partner(s).[41]
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One feature of aikido is training to defend against multiple attackers, often called taninzudori, or taninzugake. Freestyle practice with multiple attackers called randori (乱取) is a key part of most curricula and is required for the higher level ranks.[42] Randori exercises a person's ability to intuitively perform techniques in an unstructured environment.[42] Strategic choice of techniques, based on how they reposition the student relative to other attackers, is important in randori training. For instance, an ura technique might be used to neutralise the current attacker while turning to face attackers approaching from behind.[4]
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In Shodokan Aikido, randori differs in that it is not performed with multiple persons with defined roles of defender and attacker, but between two people, where both participants attack, defend, and counter at will. In this respect it resembles judo randori.[24][43]
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In applying a technique during training, it is the responsibility of tori to prevent injury to uke by employing a speed and force of application that is appropriate with their partner's proficiency in ukemi.[30] When injuries (especially to the joints) occur, they are often the result of a tori misjudging the ability of uke to receive the throw or pin.[44][45]
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A study of injuries in the martial arts showed that the type of injuries varied considerably from one art to the other.[46]
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Soft tissue injuries are one of the most common types of injuries found within aikido,[46] as well as joint strain and stubbed fingers and toes.[45] Several deaths from head-and-neck injuries, caused by aggressive shihōnage in a senpai/kōhai hazing context, have been reported.[44]
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Aikido training is mental as well as physical, emphasizing the ability to relax the mind and body even under the stress of dangerous situations.[47] This is necessary to enable the practitioner to perform the 'enter-and-blend' movements that underlie aikido techniques, wherein an attack is met with confidence and directness.[48] Morihei Ueshiba once remarked that one "must be willing to receive 99% of an opponent's attack and stare death in the face" in order to execute techniques without hesitation.[49] As a martial art concerned not only with fighting proficiency but with the betterment of daily life, this mental aspect is of key importance to aikido practitioners.[50]
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Aikido practitioners (commonly called aikidōka outside Japan) generally progress by promotion through a series of "grades" (kyū), followed by a series of "degrees" (dan), pursuant to formal testing procedures. Some aikido organizations use belts to distinguish practitioners' grades, often simply white and black belts to distinguish kyu and dan grades, though some use various belt colors. Testing requirements vary, so a particular rank in one organization is not comparable or interchangeable with the rank of another.[4] Some dōjōs have an age requirement before students can take the dan rank exam.
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The uniform worn for practicing aikido (aikidōgi) is similar to the training uniform (keikogi) used in most other modern martial arts; simple trousers and a wraparound jacket, usually white. Both thick ("judo-style"), and thin ("karate-style") cotton tops are used.[4] Aikido-specific tops are available with shorter sleeves which reach to just below the elbow.
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Most aikido systems add a pair of wide pleated black or indigo trousers called a hakama (used also in Naginatajutsu, kendo, and iaido). In many schools, its use is reserved for practitioners with dan ranks or for instructors, while others allow all practitioners to wear a hakama regardless of rank.[4]
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The most common criticism of aikido is that it suffers from a lack of realism in training. The attacks initiated by uke (and which tori must defend against) have been criticized as being "weak", "sloppy", and "little more than caricatures of an attack".[51][52] Weak attacks from uke allow for a conditioned response from tori, and result in underdevelopment of the skills needed for the safe and effective practice of both partners.[51] To counteract this, some styles allow students to become less compliant over time but, in keeping with the core philosophies, this is after having demonstrated proficiency in being able to protect themselves and their training partners. Shodokan Aikido addresses the issue by practising in a competitive format.[24] Such adaptations are debated between styles, with some maintaining that there is no need to adjust their methods because either the criticisms are unjustified, or that they are not training for self-defense or combat effectiveness, but spiritual, fitness or other reasons.[53]
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Another criticism pertains to the shift in training focus after the end of Ueshiba's seclusion in Iwama from 1942 to the mid-1950s, as he increasingly emphasized the spiritual and philosophical aspects of aikido. As a result, strikes to vital points by tori, entering (irimi) and initiation of techniques by tori, the distinction between omote (front side) and ura (back side) techniques, and the use of weapons, were all de-emphasized or eliminated from practice. Some Aikido practitioners feel that lack of training in these areas leads to an overall loss of effectiveness.[54]
|
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Conversely, some styles of aikido receive criticism for not placing enough importance on the spiritual practices emphasized by Ueshiba. According to Minoru Shibata of Aikido Journal, "O-Sensei's aikido was not a continuation and extension of the old and has a distinct discontinuity with past martial and philosophical concepts."[55] That is, that aikido practitioners who focus on aikido's roots in traditional jujutsu or kenjutsu are diverging from what Ueshiba taught. Such critics urge practitioners to embrace the assertion that "[Ueshiba's] transcendence to the spiritual and universal reality were the fundamentals [sic] of the paradigm that he demonstrated."[55]
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1 |
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Wool is the textile fiber obtained from sheep and other animals, including cashmere and mohair from goats, qiviut from muskoxen, hide and fur clothing from bison, angora from rabbits, and other types of wool from camelids.[1]
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Wool consists of protein together with a small percentage of lipids. In this regard it is chemically quite distinct from the more dominant textile, cotton, which is mainly cellulose.[1]
|
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7 |
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Wool is produced by follicles which are small cells located in the skin. These follicles are located in the upper layer of the skin called the epidermis and push down into the second skin layer called the dermis as the wool fibers grow. Follicles can be classed as either primary or secondary follicles. Primary follicles produce three types of fiber: kemp, medullated fibers, and true wool fibers. Secondary follicles only produce true wool fibers. Medullated fibers share nearly identical characteristics to hair and are long but lack crimp and elasticity. Kemp fibers are very coarse and shed out.[2]
|
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Wool's scaling and crimp make it easier to spin the fleece by helping the individual fibers attach to each other, so they stay together. Because of the crimp, wool fabrics have greater bulk than other textiles, and they hold air, which causes the fabric to retain heat. Wool has a high specific thermal resistance, so it impedes heat transfer in general. This effect has benefited desert peoples, as Bedouins and Tuaregs use wool clothes for insulation.
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Felting of wool occurs upon hammering or other mechanical agitation as the microscopic barbs on the surface of wool fibers hook together.
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Wool has several qualities that distinguish it from hair/fur: it is crimped and elastic.[3]
|
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The amount of crimp corresponds to the fineness of the wool fibers. A fine wool like Merino may have up to 40 crimps per centimetre (100 crimps per inch), while coarser wool like karakul may have less than one (one or two crimps per inch). In contrast, hair has little if any scale and no crimp, and little ability to bind into yarn. On sheep, the hair part of the fleece is called kemp. The relative amounts of kemp to wool vary from breed to breed and make some fleeces more desirable for spinning, felting, or carding into batts for quilts or other insulating products, including the famous tweed cloth of Scotland.
|
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Wool fibers readily absorb moisture, but are not hollow. Wool can absorb almost one-third of its own weight in water.[4]
|
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+
Wool absorbs sound like many other fabrics. It is generally a creamy white color, although some breeds of sheep produce natural colors, such as black, brown, silver, and random mixes.
|
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Wool ignites at a higher temperature than cotton and some synthetic fibers. It has a lower rate of flame spread, a lower rate of heat release, a lower heat of combustion, and does not melt or drip;[5] it forms a char that is insulating and self-extinguishing, and it contributes less to toxic gases and smoke than other flooring products when used in carpets.[6] Wool carpets are specified for high safety environments, such as trains and aircraft. Wool is usually specified for garments for firefighters, soldiers, and others in occupations where they are exposed to the likelihood of fire.[6]
|
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Wool causes an allergic reaction in some people.[7]
|
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+
|
24 |
+
Sheep shearing is the process by which the woolen fleece of a sheep is cut off. After shearing, the wool is separated into four main categories: fleece (which makes up the vast bulk), broken, bellies, and locks. The quality of fleeces is determined by a technique known as wool classing, whereby a qualified person, called a wool classer, groups wools of similar grading together to maximize the return for the farmer or sheep owner. In Australia before being auctioned, all Merino fleece wool is objectively measured for micron, yield (including the amount of vegetable matter), staple length, staple strength, and sometimes color and comfort factor.
|
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|
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+
Wool straight off a sheep is known as "raw wool”, “greasy wool"[8] or "wool in the grease". This wool contains a high level of valuable lanolin, as well as the sheep's dead skin and sweat residue, and generally also contains pesticides and vegetable matter from the animal's environment. Before the wool can be used for commercial purposes, it must be scoured, a process of cleaning the greasy wool. Scouring may be as simple as a bath in warm water or as complicated as an industrial process using detergent and alkali in specialized equipment.[9]
|
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+
In north west England, special potash pits were constructed to produce potash used in the manufacture of a soft soap for scouring locally produced white wool.
|
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+
|
29 |
+
In commercial wool, vegetable matter is often removed by chemical carbonization.[10] In less-processed wools, vegetable matter may be removed by hand and some of the lanolin left intact through the use of gentler detergents. This semigrease wool can be worked into yarn and knitted into particularly water-resistant mittens or sweaters, such as those of the Aran Island fishermen. Lanolin removed from wool is widely used in cosmetic products, such as hand creams.
|
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+
|
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+
Raw wool has many impurities; vegetable matter, sand, dirt and yolk which is a mixture of suint (sweat), grease, urine stains and dung locks. The sheep's body yields many types of wool with differing strengths, thicknesses, length of staple and impurities. The raw wool (greasy) is processed into 'top'. 'Worsted top' requires strong straight and parallel fibres.
|
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+
|
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+
The quality of wool is determined by its fiber diameter, crimp, yield, color, and staple strength. Fiber diameter is the single most important wool characteristic determining quality and price.
|
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+
|
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+
Merino wool is typically 90–115 mm (3.5–4.5 in) in length and is very fine (between 12 and 24 microns).[12] The finest and most valuable wool comes from Merino hoggets. Wool taken from sheep produced for meat is typically more coarse, and has fibers 40–150 mm (1.5–6 in) in length. Damage or breaks in the wool can occur if the sheep is stressed while it is growing its fleece, resulting in a thin spot where the fleece is likely to break.[13]
|
36 |
+
|
37 |
+
Wool is also separated into grades based on the measurement of the wool's diameter in microns and also its style. These grades may vary depending on the breed or purpose of the wool. For example:
|
38 |
+
|
39 |
+
Any wool finer than 25 microns can be used for garments, while coarser grades are used for outerwear or rugs. The finer the wool, the softer it is, while coarser grades are more durable and less prone to pilling.
|
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+
|
41 |
+
The finest Australian and New Zealand Merino wools are known as 1PP, which is the industry benchmark of excellence for Merino wool 16.9 microns and finer. This style represents the top level of fineness, character, color, and style as determined on the basis of a series of parameters in accordance with the original dictates of British wool as applied by the Australian Wool Exchange (AWEX) Council. Only a few dozen of the millions of bales auctioned every year can be classified and marked 1PP.[15]
|
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+
|
43 |
+
In the United States, three classifications of wool are named in the Wool Products Labeling Act of 1939.[16] Wool is "the fiber from the fleece of the sheep or lamb or hair of the Angora or Cashmere goat (and may include the so-called specialty fibers from the hair of the camel, alpaca, llama, and vicuna) which has never been reclaimed from any woven or felted wool product".[16] "Virgin wool" and "new wool" are also used to refer to such never used wool. There are two categories of recycled wool (also called reclaimed or shoddy wool). "Reprocessed wool" identifies "wool which has been woven or felted into a wool product and subsequently reduced to a fibrous state without having been used by the ultimate consumer".[16] "Reused wool" refers to such wool that has been used by the ultimate consumer.[16]
|
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+
|
45 |
+
Wild sheep were more hairy than woolly. Although sheep were domesticated some 9,000 to 11,000 years ago, archaeological evidence from statuary found at sites in Iran suggests selection for woolly sheep may have begun around 6000 BC,[17][18] with the earliest woven wool garments having only been dated to two to three thousand years later.[19] Woolly sheep were introduced into Europe from the Near East in the early part of the 4th millennium BC. The oldest known European wool textile, ca. 1500 BC, was preserved in a Danish bog.[20] Prior to invention of shears—probably in the Iron Age—the wool was plucked out by hand or by bronze combs. In Roman times, wool, linen, and leather clothed the European population; cotton from India was a curiosity of which only naturalists had heard, and silks, imported along the Silk Road from China, were extravagant luxury goods. Pliny the Elder records in his Natural History that the reputation for producing the finest wool was enjoyed by Tarentum, where selective breeding had produced sheep with superior fleeces, but which required special care.
|
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|
47 |
+
In medieval times, as trade connections expanded, the Champagne fairs revolved around the production of wool cloth in small centers such as Provins. The network developed by the annual fairs meant the woolens of Provins might find their way to Naples, Sicily, Cyprus, Majorca, Spain, and even Constantinople.[21] The wool trade developed into serious business, a generator of capital.[22] In the 13th century, the wool trade became the economic engine of the Low Countries and central Italy. By the end of the 14th century, Italy predominated, though Italian production turned to silk in the 16th century.[21] Both industries, based on the export of English raw wool, were rivaled only by the 15th-century sheepwalks of Castile and were a significant source of income to the English crown, which in 1275 had imposed an export tax on wool called the "Great Custom". The importance of wool to the English economy can be seen in the fact that since the 14th century, the presiding officer of the House of Lords has sat on the "Woolsack", a chair stuffed with wool.
|
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+
|
49 |
+
Economies of scale were instituted in the Cistercian houses, which had accumulated great tracts of land during the 12th and early 13th centuries, when land prices were low and labor still scarce. Raw wool was baled and shipped from North Sea ports to the textile cities of Flanders, notably Ypres and Ghent, where it was dyed and worked up as cloth. At the time of the Black Death, English textile industries accounted for about 10% of English wool production. The English textile trade grew during the 15th century, to the point where export of wool was discouraged. Over the centuries, various British laws controlled the wool trade or required the use of wool even in burials. The smuggling of wool out of the country, known as owling, was at one time punishable by the cutting off of a hand. After the Restoration, fine English woolens began to compete with silks in the international market, partly aided by the Navigation Acts; in 1699, the English crown forbade its American colonies to trade wool with anyone but England herself.
|
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+
|
51 |
+
A great deal of the value of woolen textiles was in the dyeing and finishing of the woven product. In each of the centers of the textile trade, the manufacturing process came to be subdivided into a collection of trades, overseen by an entrepreneur in a system called by the English the "putting-out" system, or "cottage industry", and the Verlagssystem by the Germans. In this system of producing wool cloth, once perpetuated in the production of Harris tweeds, the entrepreneur provides the raw materials and an advance, the remainder being paid upon delivery of the product. Written contracts bound the artisans to specified terms. Fernand Braudel traces the appearance of the system in the 13th-century economic boom, quoting a document of 1275.[21] The system effectively bypassed the guilds' restrictions.
|
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+
|
53 |
+
Before the flowering of the Renaissance, the Medici and other great banking houses of Florence had built their wealth and banking system on their textile industry based on wool, overseen by the Arte della Lana, the wool guild: wool textile interests guided Florentine policies. Francesco Datini, the "merchant of Prato", established in 1383 an Arte della Lana for that small Tuscan city. The sheepwalks of Castile were controlled by the Mesta union of sheep owners.
|
54 |
+
They shaped the landscape and the fortunes of the meseta that lies in the heart of the Iberian peninsula; in the 16th century, a unified Spain allowed export of Merino lambs only with royal permission. The German wool market – based on sheep of Spanish origin – did not overtake British wool until comparatively late. The Industrial Revolution introduced mass production technology into wool and wool cloth manufacturing. Australia's colonial economy was based on sheep raising, and the Australian wool trade eventually overtook that of the Germans by 1845, furnishing wool for Bradford, which developed as the heart of industrialized woolens production.
|
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+
|
56 |
+
Due to decreasing demand with increased use of synthetic fibers, wool production is much less than what it was in the past. The collapse in the price of wool began in late 1966 with a 40% drop; with occasional interruptions, the price has tended down. The result has been sharply reduced production and movement of resources into production of other commodities, in the case of sheep growers, to production of meat.[23][24][25]
|
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+
|
58 |
+
Superwash wool (or washable wool) technology first appeared in the early 1970s to produce wool that has been specially treated so it is machine washable and may be tumble-dried. This wool is produced using an acid bath that removes the "scales" from the fiber, or by coating the fiber with a polymer that prevents the scales from attaching to each other and causing shrinkage. This process results in a fiber that holds longevity and durability over synthetic materials, while retaining its shape.[26]
|
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+
|
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+
In December 2004, a bale of the then world's finest wool, averaging 11.8 microns, sold for AU$3,000 per kilogram at auction in Melbourne, Victoria. This fleece wool tested with an average yield of 74.5%, 68 mm (2.7 in) long, and had 40 newtons per kilotex strength. The result was A$279,000 for the bale.[27]
|
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+
The finest bale of wool ever auctioned was sold for a seasonal record of AU$2690 per kilo during June 2008. This bale was produced by the Hillcreston Pinehill Partnership and measured 11.6 microns, 72.1% yield, and had a 43 newtons per kilotex strength measurement. The bale realized $247,480 and was exported to India.[28]
|
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+
|
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+
In 2007, a new wool suit was developed and sold in Japan that can be washed in the shower, and which dries off ready to wear within hours with no ironing required. The suit was developed using Australian Merino wool, and it enables woven products made from wool, such as suits, trousers, and skirts, to be cleaned using a domestic shower at home.[29]
|
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+
|
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+
In December 2006, the General Assembly of the United Nations proclaimed 2009 to be the International Year of Natural Fibres, so as to raise the profile of wool and other natural fibers.
|
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+
|
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+
Global wool production is about 2 million tonnes (2.2 million short tons) per year, of which 60% goes into apparel. Wool comprises ca 3% of the global textile market, but its value is higher owing to dying and other modifications of the material.[1] Australia is a leading producer of wool which is mostly from Merino sheep but has been eclipsed by China in terms of total weight.[30] New Zealand (2016) is the third-largest producer of wool, and the largest producer of crossbred wool. Breeds such as Lincoln, Romney, Drysdale, and Elliotdale produce coarser fibers, and wool from these sheep is usually used for making carpets.
|
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|
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In the United States, Texas, New Mexico, and Colorado have large commercial sheep flocks and their mainstay is the Rambouillet (or French Merino). Also, a thriving home-flock contingent of small-scale farmers raise small hobby flocks of specialty sheep for the hand-spinning market. These small-scale farmers offer a wide selection of fleece.
|
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+
Global woolclip (total amount of wool shorn) 2004–2005[31]
|
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+
|
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+
Organic wool is becoming more and more popular. This wool is very limited in supply and much of it comes from New Zealand and Australia.[32] It is becoming easier to find in clothing and other products, but these products often carry a higher price. Wool is environmentally preferable (as compared to petroleum-based nylon or polypropylene) as a material for carpets, as well, in particular when combined with a natural binding and the use of formaldehyde-free glues.
|
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+
|
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+
Animal rights groups have noted issues with the production of wool, such as mulesing.
|
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|
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About 85% of wool sold in Australia is sold by open cry auction.[33][citation needed] "Sale by sample" is a method in which a mechanical claw takes a sample from each bale in a line or lot of wool. These grab samples are bulked, objectively measured, and a sample of not less than 4 kg (9 lb) is displayed in a box for the buyer to examine. The Australian Wool Exchange conducts sales primarily in Sydney, Melbourne, Newcastle, and Fremantle. About 80 brokers and agents work throughout Australia.[citation needed]
|
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|
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+
About 7% of Australian wool is sold by private treaty on farms or to local wool-handling facilities. This option gives wool growers benefit from reduced transport, warehousing, and selling costs. This method is preferred for small lots or mixed butts to make savings on reclassing and testing.
|
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|
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About 5% of Australian wool is sold over the internet on an electronic offer board.[citation needed] This option gives wool growers the ability to set firm price targets, reoffer passed-in wool, and offer lots to the market quickly and efficiently. This method works well for tested lots, as buyers use these results to make a purchase. About 97% of wool is sold without sample inspection; however, as of December 2009, 59% of wool listed had been passed in from auction.[citation needed] Growers through certain brokers can allocate their wool to a sale and at what price their wool will be reserved.
|
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|
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Sale by tender can achieve considerable cost savings on wool clips large enough to make it worthwhile for potential buyers to submit tenders. Some marketing firms sell wool on a consignment basis, obtaining a fixed percentage as commission.
|
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|
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Forward selling: Some buyers offer a secure price for forward delivery of wool based on estimated measurements or the results of previous clips. Prices are quoted at current market rates and are locked in for the season. Premiums and discounts are added to cover variations in micron, yield, tensile strength, etc., which are confirmed by actual test results when available.[citation needed]
|
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|
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Another method of selling wool includes sales direct to wool mills.
|
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+
|
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The British Wool Marketing Board operates a central marketing system for UK fleece wool with the aim of achieving the best possible net returns for farmers.
|
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|
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Less than half of New Zealand's wool is sold at auction, while around 45% of farmers sell wool directly to private buyers and end-users.[34]
|
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|
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United States sheep producers market wool with private or cooperative wool warehouses, but wool pools are common in many states. In some cases, wool is pooled in a local market area, but sold through a wool warehouse. Wool offered with objective measurement test results is preferred. Imported apparel wool and carpet wool goes directly to central markets, where it is handled by the large merchants and manufacturers.[35]
|
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|
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Shoddy or recycled wool is made by cutting or tearing apart existing wool fabric and respinning the resulting fibers.[36] As this process makes the wool fibers shorter, the remanufactured fabric is inferior to the original. The recycled wool may be mixed with raw wool, wool noil, or another fiber such as cotton to increase the average fiber length. Such yarns are typically used as weft yarns with a cotton warp. This process was invented in the Heavy Woollen District of West Yorkshire and created a microeconomy in this area for many years.
|
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|
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Worsted is a strong, long-staple, combed wool yarn with a hard surface.[36]
|
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+
|
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Woolen is a soft, short-staple, carded wool yarn typically used for knitting.[36] In traditional weaving, woolen weft yarn (for softness and warmth) is frequently combined with a worsted warp yarn for strength on the loom.[37]
|
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+
|
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+
In addition to clothing, wool has been used for blankets, horse rugs, saddle cloths, carpeting, insulation and upholstery. Wool felt covers piano hammers, and it is used to absorb odors and noise in heavy machinery and stereo speakers. Ancient Greeks lined their helmets with felt, and Roman legionnaires used breastplates made of wool felt.
|
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+
|
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+
Wool has also been traditionally used to cover cloth diapers.[38][citation needed] Wool fiber exteriors are hydrophobic (repel water) and the interior of the wool fiber is hygroscopic (attracts water); this makes a wool garment suitable cover for a wet diaper by inhibiting wicking, so outer garments remain dry. Wool felted and treated with lanolin is water resistant, air permeable, and slightly antibacterial, so it resists the buildup of odor. Some modern cloth diapers use felted wool fabric for covers, and there are several modern commercial knitting patterns for wool diaper covers.
|
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+
|
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+
Initial studies of woolen underwear have found it prevented heat and sweat rashes because it more readily absorbs the moisture than other fibers.[39]
|
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+
|
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+
Merino wool has been used in baby sleep products such as swaddle baby wrap blankets and infant sleeping bags.
|
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+
|
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+
As an animal protein, wool can be used as a soil fertilizer, being a slow-release source of nitrogen.
|
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+
|
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+
Researchers at the Royal Melbourne Institute of Technology school of fashion and textiles have discovered a blend of wool and Kevlar, the synthetic fiber widely used in body armor, was lighter, cheaper and worked better in damp conditions than Kevlar alone. Kevlar, when used alone, loses about 20% of its effectiveness when wet, so required an expensive waterproofing process. Wool increased friction in a vest with 28–30 layers of fabric, to provide the same level of bullet resistance as 36 layers of Kevlar alone.[40]
|
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|
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A buyer of Merino wool, Ermenegildo Zegna, has offered awards for Australian wool producers. In 1963, the first Ermenegildo Zegna Perpetual Trophy was presented in Tasmania for growers of "Superfine skirted Merino fleece". In 1980, a national award, the Ermenegildo Zegna Trophy for Extrafine Wool Production, was launched. In 2004, this award became known as the Ermenegildo Zegna Unprotected Wool Trophy. In 1998, an Ermenegildo Zegna Protected Wool Trophy was launched for fleece from sheep coated for around nine months of the year.
|
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+
|
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+
In 2002, the Ermenegildo Zegna Vellus Aureum Trophy was launched for wool that is 13.9 microns or finer. Wool from Australia, New Zealand, Argentina, and South Africa may enter, and a winner is named from each country.[41] In April 2008, New Zealand won the Ermenegildo Zegna Vellus Aureum Trophy for the first time with a fleece that measured 10.8 microns. This contest awards the winning fleece weight with the same weight in gold as a prize, hence the name.
|
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+
|
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+
In 2010, an ultrafine, 10-micron fleece, from Windradeen, near Pyramul, New South Wales, won the Ermenegildo Zegna Vellus Aureum International Trophy.[42]
|
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+
|
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+
Since 2000, Loro Piana has awarded a cup for the world's finest bale of wool that produces just enough fabric for 50 tailor-made suits. The prize is awarded to an Australian or New Zealand wool grower who produces the year's finest bale.[43]
|
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+
|
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The New England Merino Field days which display local studs, wool, and sheep are held during January, in even numbered years around the Walcha, New South Wales district. The Annual Wool Fashion Awards, which showcase the use of Merino wool by fashion designers, are hosted by the city of Armidale, New South Wales, in March each year. This event encourages young and established fashion designers to display their talents. During each May, Armidale hosts the annual New England Wool Expo to display wool fashions, handicrafts, demonstrations, shearing competitions, yard dog trials, and more.[1]
|
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|
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In July, the annual Australian Sheep and Wool Show is held in Bendigo, Victoria. This is the largest sheep and wool show in the world, with goats and alpacas, as well as woolcraft competitions and displays, fleece competitions, sheepdog trials, shearing, and wool handling. The largest competition in the world for objectively measured fleeces is the Australian Fleece Competition, which is held annually at Bendigo. In 2008, 475 entries came from all states of Australia, with first and second prizes going to the Northern Tablelands, New South Wales fleeces.[44]
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1 |
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From version 10.0 to version 10.15:
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From version 11.0:
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macOS (/ˌmækoʊˈɛs/;[8] previously Mac OS X and later OS X) is a series of proprietary graphical operating systems developed and marketed by Apple Inc. since 2001. It is the primary operating system for Apple's Mac computers. Within the market of desktop, laptop and home computers, and by web usage, it is the second most widely used desktop OS, after Microsoft Windows.[9][10]
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macOS is the second major series of Macintosh operating systems. The first is colloquially called the classic Mac OS, introduced in 1984, the final release of which was Mac OS 9 in 1999. The first desktop version, Mac OS X 10.0, was released in March 2001, with its first update, 10.1, arriving later that year. After this, Apple began naming its releases after big cats, which lasted until OS X 10.8 Mountain Lion. Since OS X 10.9 Mavericks, releases have been named after locations in California.[11] Apple shortened the name to "OS X" in 2012 and then changed it to "macOS" in 2016, adopting the nomenclature that they were using for their other operating systems, iOS, watchOS, and tvOS. The latest version is macOS Catalina, which was publicly released in October 2019.
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12 |
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macOS is based on the Unix operating system and on technologies developed between 1985 and 1997 at NeXT, a company that Apple co-founder Steve Jobs created after leaving Apple in 1985. The "X" in Mac OS X and OS X is the Roman numeral for the number 10 and is pronounced as such. The X was a prominent part of the operating system's brand identity and marketing in its early years, but gradually receded in prominence since the release of Snow Leopard in 2009. In 2020, Apple incremented the major version number to 11 in macOS Big Sur, although it retains the same base as the previous versions of macOS. UNIX 03 certification was achieved for the Intel version of Mac OS X 10.5 Leopard[12] and all releases from Mac OS X 10.6 Snow Leopard up to the current version also have UNIX 03 certification.[13] macOS shares its Unix-based core, named Darwin, and many of its frameworks with Apple's other operating systems.[14]
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Releases of Mac OS X from 1999 to 2005 ran on the PowerPC-based Macs of that period. After Apple announced that they were switching to Intel CPUs from 2006 onwards, versions were released for Intel-based Macs with 32-bit and currently 64-bit processors. Versions from macOS 11 (2020) will support both 64-bit Intel and future Macs running 64-bit ARM processors.
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16 |
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The heritage of what would become macOS had originated at NeXT, a company founded by Steve Jobs following his departure from Apple in 1985. There, the Unix-like NeXTSTEP operating system was developed, and then launched in 1989. The kernel of NeXTSTEP is based upon the Mach kernel, which was originally developed at Carnegie Mellon University, with additional kernel layers and low-level user space code derived from parts of BSD. Its graphical user interface was built on top of an object-oriented GUI toolkit using the Objective-C programming language.
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Throughout the early 1990s, Apple had tried to create a "next-generation" OS to succeed its classic Mac OS through the Taligent, Copland and Gershwin projects, but all were eventually abandoned.[15] This led Apple to purchase NeXT in 1996, allowing NeXTSTEP, then called OPENSTEP, to serve as the basis for Apple's next generation operating system.[16]
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This purchase also led to Steve Jobs returning to Apple as an interim, and then the permanent CEO, shepherding the transformation of the programmer-friendly OPENSTEP into a system that would be adopted by Apple's primary market of home users and creative professionals. The project was first code named "Rhapsody" and then officially named Mac OS X.[17][18]
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Mac OS X was originally presented as the tenth major version of Apple's operating system for Macintosh computers; current versions of macOS retain the major version number "10". Previous Macintosh operating systems (versions of the classic Mac OS) were named using Arabic numerals, as with Mac OS 8 and Mac OS 9. The letter "X" in Mac OS X's name refers to the number 10, a Roman numeral, and Apple has stated that it should be pronounced "ten" in this context.[19][20] However, it is also commonly pronounced like the letter "X".[20][21]
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The first version of Mac OS X, Mac OS X Server 1.0, was a transitional product, featuring an interface resembling the classic Mac OS, though it was not compatible with software designed for the older system. Consumer releases of Mac OS X included more backward compatibility. Mac OS applications could be rewritten to run natively via the Carbon API; many could also be run directly through the Classic Environment with a reduction in performance.
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25 |
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The consumer version of Mac OS X was launched in 2001 with Mac OS X 10.0. Reviews were variable, with extensive praise for its sophisticated, glossy Aqua interface, but criticizing it for sluggish performance.[22] With Apple's popularity at a low, the makers of several classic Mac applications such as FrameMaker and PageMaker declined to develop new versions of their software for Mac OS X.[23] Ars Technica columnist John Siracusa, who reviewed every major OS X release up to 10.10, described the early releases in retrospect as 'dog-slow, feature poor' and Aqua as 'unbearably slow and a huge resource hog'.[22][24][25]
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Apple rapidly developed several new releases of Mac OS X.[26] Siracusa's review of version 10.3, Panther, noted "It's strange to have gone from years of uncertainty and vaporware to a steady annual supply of major new operating system releases."[27] Version 10.4, Tiger, reportedly shocked executives at Microsoft by offering a number of features, such as fast file searching and improved graphics processing, that Microsoft had spent several years struggling to add to Windows with acceptable performance.[28]
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29 |
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30 |
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As the operating system evolved, it moved away from the classic Mac OS, with applications being added and removed.[29] Considering music to be a key market, Apple developed the iPod music player and music software for the Mac, including iTunes and GarageBand.[30] Targeting the consumer and media markets, Apple emphasized its new "digital lifestyle" applications such as the iLife suite, integrated home entertainment through the Front Row media center and the Safari web browser. With increasing popularity of the internet, Apple offered additional online services, including the .Mac, MobileMe and most recently iCloud products. It later began selling third-party applications through the Mac App Store.
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Newer versions of Mac OS X also included modifications to the general interface, moving away from the striped gloss and transparency of the initial versions. Some applications began to use a brushed metal appearance, or non-pinstriped title bar appearance in version 10.4.[31] In Leopard, Apple announced a unification of the interface, with a standardized gray-gradient window style.[32][33]
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34 |
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In 2006, the first Intel Macs released used a specialized version of Mac OS X 10.4 Tiger.[34]
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A key development for the system was the announcement and release of the iPhone from 2007 onwards. While Apple's previous iPod media players used a minimal operating system, the iPhone used an operating system based on Mac OS X, which would later be called "iPhone OS" and then iOS. The simultaneous release of two operating systems based on the same frameworks placed tension on Apple, which cited the iPhone as forcing it to delay Mac OS X 10.5 Leopard.[35] However, after Apple opened the iPhone to third-party developers its commercial success drew attention to Mac OS X, with many iPhone software developers showing interest in Mac development.[36]
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In 2007, Mac OS X 10.5 Leopard was the sole release with universal binary components, allowing installation on both Intel Macs and select PowerPC Macs.[37] It is also the final release with PowerPC Mac support. Mac OS X 10.6 Snow Leopard was the first version of OS X to be built exclusively for Intel Macs, and the final release with 32-bit Intel Mac support.[38] The name was intended to signal its status as an iteration of Leopard, focusing on technical and performance improvements rather than user-facing features; indeed it was explicitly branded to developers as being a 'no new features' release.[39] Since its release, several OS X or macOS releases (namely OS X Mountain Lion, OS X El Capitan and macOS High Sierra) follow this pattern, with a name derived from its predecessor, similar to the 'tick-tock model' used by Intel.
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In two succeeding versions, Lion and Mountain Lion, Apple moved some applications to a highly skeuomorphic style of design inspired by contemporary versions of iOS while simplifying some elements by making controls such as scroll bars fade out when not in use.[24] This direction was, like brushed metal interfaces, unpopular with some users, although it continued a trend of greater animation and variety in the interface previously seen in design aspects such as the Time Machine backup utility, which presented past file versions against a swirling nebula, and the glossy translucent dock of Leopard and Snow Leopard.[40] In addition, with Mac OS X 10.7 Lion, Apple ceased to release separate server versions of Mac OS X, selling server tools as a separate downloadable application through the Mac App Store. A review described the trend in the server products as becoming "cheaper and simpler... shifting its focus from large businesses to small ones."[41]
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In 2012, with the release of OS X 10.8 Mountain Lion, the name of the system was shortened from Mac OS X to OS X. That year, Apple removed the head of OS X development, Scott Forstall, and design was changed towards a more minimal direction.[42] Apple's new user interface design, using deep color saturation, text-only buttons and a minimal, 'flat' interface, was debuted with iOS 7 in 2013. With OS X engineers reportedly working on iOS 7, the version released in 2013, OS X 10.9 Mavericks, was something of a transitional release, with some of the skeuomorphic design removed, while most of the general interface of Mavericks remained unchanged.[43] The next version, OS X 10.10 Yosemite, adopted a design similar to iOS 7 but with greater complexity suitable for an interface controlled with a mouse.[44]
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From 2012 onwards, the system has shifted to an annual release schedule similar to that of iOS. It also steadily cut the cost of updates from Snow Leopard onwards, before removing upgrade fees altogether from 2013 onwards.[45] Some journalists and third-party software developers have suggested that this decision, while allowing more rapid feature release, meant less opportunity to focus on stability, with no version of OS X recommendable for users requiring stability and performance above new features.[46] Apple's 2015 update, OS X 10.11 El Capitan, was announced to focus specifically on stability and performance improvements.[47]
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In 2016, with the release of macOS 10.12 Sierra, the name was changed from OS X to macOS to streamline it with the branding of Apple's other primary operating systems: iOS, watchOS, and tvOS.[48] macOS 10.12 Sierra's main features are the introduction of Siri to macOS, Optimized Storage, improvements to included applications, and greater integration with Apple's iPhone and Apple Watch. The Apple File System (APFS) was announced at Apple's annual Worldwide Developers Conference (WWDC) in June 2016 as a replacement for HFS+, a highly criticized file system.[49]
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Apple previewed macOS 10.13 High Sierra at WWDC 2017, before releasing it later that year.[50] When running on solid state drives, it uses APFS, rather than HFS+.[51] Its successor, macOS 10.14 Mojave, was released in 2018, adding a dark user interface option and a dynamic wallpaper setting.[52] It was succeeded by macOS 10.15 Catalina in 2019, which replaces iTunes with separate apps for different types of media, and introduces the Catalyst system for porting iOS apps.[53]
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In 2020, Apple previewed macOS 11.0 Big Sur at the WWDC 2020. This was the first increment in the primary version number of macOS since the release of Mac OS X Public Beta in 2000. Big Sur brought major changes to the UI and was the first version to run on the ARM instruction set. [54]
|
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At macOS's core is a POSIX-compliant operating system built on top of the XNU kernel, [55] with standard Unix facilities available from the command line interface. Apple has released this family of software as a free and open source operating system named Darwin. On top of Darwin, Apple layered a number of components, including the Aqua interface and the Finder, to complete the GUI-based operating system which is macOS.[56]
|
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With its original introduction as Mac OS X, the system brought a number of new capabilities to provide a more stable and reliable platform than its predecessor, the classic Mac OS. For example, pre-emptive multitasking and memory protection improved the system's ability to run multiple applications simultaneously without them interrupting or corrupting each other. Many aspects of macOS's architecture are derived from OPENSTEP, which was designed to be portable, to ease the transition from one platform to another. For example, NeXTSTEP was ported from the original 68k-based NeXT workstations to x86 and other architectures before NeXT was purchased by Apple,[57] and OPENSTEP was later ported to the PowerPC architecture as part of the Rhapsody project.
|
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Prior to macOS High Sierra, and on drives other than solid state drives (SSDs), the default file system is HFS+, which it inherited from the classic Mac OS. Operating system designer Linus Torvalds has criticized HFS+, saying it is "probably the worst file system ever", whose design is "actively corrupting user data". He criticized the case insensitivity of file names, a design made worse when Apple extended the file system to support Unicode.[58][59]
|
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The Darwin subsystem in macOS manages the file system, which includes the Unix permissions layer. In 2003 and 2005, two Macworld editors expressed criticism of the permission scheme; Ted Landau called misconfigured permissions "the most common frustration" in macOS, while Rob Griffiths suggested that some users may even have to reset permissions every day, a process which can take up to 15 minutes.[60] More recently, another Macworld editor, Dan Frakes, called the procedure of repairing permissions vastly overused.[61] He argues that macOS typically handles permissions properly without user interference, and resetting permissions should only be tried when problems emerge.[62]
|
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The architecture of macOS incorporates a layered design:[63]
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the layered frameworks aid rapid development of applications by providing existing code for common tasks.[64] Apple provides its own software development tools, most prominently an integrated development environment called Xcode. Xcode provides interfaces to compilers that support several programming languages including C, C++, Objective-C, and Swift. For the Apple–Intel transition, it was modified so that developers could build their applications as a universal binary, which provides compatibility with both the Intel-based and PowerPC-based Macintosh lines.[65] First and third-party applications can be controlled programmatically using the AppleScript framework,[66] retained from the classic Mac OS,[67] or using the newer Automator application that offers pre-written tasks that do not require programming knowledge.[68]
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Apple offered two main APIs to develop software natively for macOS: Cocoa and Carbon. Cocoa was a descendant of APIs inherited from OPENSTEP with no ancestry from the classic Mac OS, while Carbon was an adaptation of classic Mac OS APIs, allowing Mac software to be minimally rewritten to run natively on Mac OS X.[18]
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The Cocoa API was created as the result of a 1993 collaboration between NeXT Computer and Sun Microsystems. This heritage is highly visible for Cocoa developers, since the "NS" prefix is ubiquitous in the framework, standing variously for NeXTSTEP or NeXT/Sun. The official OPENSTEP API, published in September 1994, was the first to split the API between Foundation and ApplicationKit and the first to use the "NS" prefix.[57] Traditionally, Cocoa programs have been mostly written in Objective-C, with Java as an alternative. However, on July 11, 2005, Apple announced that "features added to Cocoa in Mac OS X versions later than 10.4 will not be added to the Cocoa-Java programming interface."[78] macOS also used to support the Java Platform as a "preferred software package"—in practice this means that applications written in Java fit as neatly into the operating system as possible while still being cross-platform compatible, and that graphical user interfaces written in Swing look almost exactly like native Cocoa interfaces. Since 2014, Apple has promoted its new programming language Swift as the preferred language for software development on Apple platforms.
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Apple's original plan with macOS was to require all developers to rewrite their software into the Cocoa APIs. This caused much outcry among existing Mac developers, who threatened to abandon the platform rather than invest in a costly rewrite, and the idea was shelved.[18][79] To permit a smooth transition from Mac OS 9 to Mac OS X, the Carbon Application Programming Interface (API) was created.[18] Applications written with Carbon were initially able to run natively on both classic Mac OS and Mac OS X, although this ability was later dropped as Mac OS X developed. Carbon was not included in the first product sold as Mac OS X: the little-used original release of Mac OS X Server 1.0, which also did not include the Aqua interface.[80] Apple limited further development of Carbon from the release of Leopard onwards and announced that Carbon applications would not run at 64-bit.[79][18] A number of macOS applications continued to use Carbon for some time afterwards, especially ones with heritage dating back to the classic Mac OS and for which updates would be difficult, uneconomic or not necessary. This included Microsoft Office up to Office 2016, and Photoshop up to CS5.[81][79] Early versions of macOS could also run some classic Mac OS applications through the Classic Environment with performance limitations; this feature was removed from 10.5 onwards and all Macs using Intel processors.
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Because macOS is POSIX compliant, many software packages written for the other Unix-like systems including Linux can be recompiled to run on it, including much scientific and technical software.[82] Third-party projects such as Homebrew, Fink, MacPorts and pkgsrc provide pre-compiled or pre-formatted packages. Apple and others have provided versions of the X Window System graphical interface which can allow these applications to run with an approximation of the macOS look-and-feel.[83][84][85] The current Apple-endorsed method is the open-source XQuartz project; earlier versions could use the X11 application provided by Apple, or before that the XDarwin project.[86]
|
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Applications can be distributed to Macs and installed by the user from any source and by any method such as downloading (with or without code signing, available via an Apple developer account) or through the Mac App Store, a marketplace of software maintained by Apple through a process requiring the company's approval. Apps installed through the Mac App Store run within a sandbox, restricting their ability to exchange information with other applications or modify the core operating system and its features. This has been cited as an advantage, by allowing users to install apps with confidence that they should not be able to damage their system, but also as a disadvantage due to blocking the Mac App Store's use for professional applications that require elevated privileges.[87][88] Applications without any code signature cannot be run by default except from a computer's administrator account.[89][90]
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Apple produces macOS applications. Some are included with macOS and some sold separately. This includes iWork, Final Cut Pro, Logic Pro, iLife, and the database application FileMaker. Numerous other developers also offer software for macOS.
|
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In 2018 Apple introduced an application layer, reportedly codenamed Marzipan, to port iOS apps to macOS.[91][92] macOS Mojave included ports of four first-party iOS apps including Home and News, and it was announced that the API would be available for third-party developers to use from 2019.[93][94][95]
|
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Tools such as XPostFacto and patches applied to the installation media have been developed by third parties to enable installation of newer versions of macOS on systems not officially supported by Apple. This includes a number of pre-G3 Power Macintosh systems that can be made to run up to and including Mac OS X 10.2 Jaguar, all G3-based Macs which can run up to and including Tiger, and sub-867 MHz G4 Macs can run Leopard by removing the restriction from the installation DVD or entering a command in the Mac's Open Firmware interface to tell the Leopard Installer that it has a clock rate of 867 MHz or greater. Except for features requiring specific hardware such as graphics acceleration or DVD writing, the operating system offers the same functionality on all supported hardware.
|
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As most Mac hardware components, or components similar to those, since the Intel transition are available for purchase,[100] some technology-capable groups have developed software to install macOS on non-Apple computers. These are referred to as Hackintoshes, a portmanteau of the words "hack" and "Macintosh". This violates Apple's EULA (and is therefore unsupported by Apple technical support, warranties etc.), but communities that cater to personal users, who do not install for resale and profit, have generally been ignored by Apple.[101][102][103] These self-made computers allow more flexibility and customization of hardware, but at a cost of leaving the user more responsible for their own machine, such as on matter of data integrity or security.[104] Psystar, a business that attempted to profit from selling macOS on non-Apple certified hardware, was sued by Apple in 2008.[105]
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In April 2002, eWeek announced a rumor that Apple had a version of Mac OS X code-named Marklar, which ran on Intel x86 processors. The idea behind Marklar was to keep Mac OS X running on an alternative platform should Apple become dissatisfied with the progress of the PowerPC platform.[106] These rumors subsided until late in May 2005, when various media outlets, such as The Wall Street Journal[107] and CNET,[108] announced that Apple would unveil Marklar in the coming months.[109][110][111]
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On June 6, 2005, Steve Jobs announced in his keynote address at WWDC that Apple would be making the transition from PowerPC to Intel processors over the following two years, and that Mac OS X would support both platforms during the transition. Jobs also confirmed rumors that Apple had versions of Mac OS X running on Intel processors for most of its developmental life. Intel-based Macs would run a new recompiled version of OS X along with Rosetta, a binary translation layer which enables software compiled for PowerPC Mac OS X to run on Intel Mac OS X machines.[112] The system was included with Mac OS X versions up to version 10.6.8.[113] Apple dropped support for Classic mode on the new Intel Macs. Third party emulation software such as Mini vMac, Basilisk II and SheepShaver provided support for some early versions of Mac OS. A new version of Xcode and the underlying command-line compilers supported building universal binaries that would run on either architecture.[114]
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PowerPC-only software is supported with Apple's official emulation software, Rosetta, though applications eventually had to be rewritten to run properly on the newer versions released for Intel processors. Apple initially encouraged developers to produce universal binaries with support for both PowerPC and Intel.[115] PowerPC binaries suffer a performance penalty when run on Intel Macs through Rosetta. Moreover, some PowerPC software, such as kernel extensions and System Preferences plugins, are not supported on Intel Macs at all. Some PowerPC applications would not run on macOS at all. Plugins for Safari need to be compiled for the same platform as Safari, so when Safari is running on Intel, it requires plug-ins that have been compiled as Intel-only or universal binaries, so PowerPC-only plug-ins will not work.[116] While Intel Macs can run PowerPC, Intel, and universal binaries, PowerPC Macs support only universal and PowerPC builds.
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Support for the PowerPC platform was dropped following the transition. In 2009, Apple announced at WWDC that Mac OS X 10.6 Snow Leopard would drop support for PowerPC processors and be Intel-only.[117] Rosetta continued to be offered as an optional download or installation choice in Snow Leopard before it was discontinued with Mac OS X 10.7 Lion.[118][118] In addition, new versions of Mac OS X first- and third-party software increasingly required Intel processors, including new versions of iLife, iWork, Aperture and Logic Pro.
|
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+
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Rumors of Apple shifting Macs to the ARM processors used by iOS devices began circulating as early as 2011,[119] and ebbed and flowed throughout the 2010s.[120] Rumors intensified in 2020, when numerous reports announced that the company would announce its shift to its custom processors at WWDC.[121]
|
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Apple officially announced its shift to processors designed in-house on June 22, 2020 at WWDC 2020, with the transition planned to last for two years.[122] The first release of macOS to support ARM will be macOS Big Sur.
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One of the major differences between the classic Mac OS and the current macOS was the addition of Aqua, a graphical user interface with water-like elements, in the first major release of Mac OS X. Every window element, text, graphic, or widget is drawn on-screen using spatial anti-aliasing technology.[123] ColorSync, a technology introduced many years before, was improved and built into the core drawing engine, to provide color matching for printing and multimedia professionals.[124] Also, drop shadows were added around windows and isolated text elements to provide a sense of depth. New interface elements were integrated, including sheets (dialog boxes attached to specific windows) and drawers, which would slide out and provide options.
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The use of soft edges, translucent colors, and pinstripes, similar to the hardware design of the first iMacs, brought more texture and color to the user interface when compared to what Mac OS 9 and Mac OS X Server 1.0's "Platinum" appearance had offered. According to Siracusa, the introduction of Aqua and its departure from the then conventional look "hit like a ton of bricks."[125]
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Bruce Tognazzini (who founded the original Apple Human Interface Group) said that the Aqua interface in Mac OS X 10.0 represented a step backwards in usability compared with the original Mac OS interface.[126][127]
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Third-party developers started producing skins for customizable applications and other operating systems which mimicked the Aqua appearance. To some extent, Apple has used the successful transition to this new design as leverage, at various times threatening legal action against people who make or distribute software with an interface the company says is derived from its copyrighted design.[128]
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Apple has continued to change aspects of the macOS appearance and design, particularly with tweaks to the appearance of windows and the menu bar. Since 2012, Apple has sold many of its Mac models with high-resolution Retina displays, and macOS and its APIs have extensive support for resolution-independent development on supporting high-resolution displays. Reviewers have described Apple's support for the technology as superior to that on Windows.[129][130][131]
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The human interface guidelines published by Apple for macOS are followed by many applications, giving them consistent user interface and keyboard shortcuts.[132] In addition, new services for applications are included, which include spelling and grammar checkers, special characters palette, color picker, font chooser and dictionary; these global features are present in every Cocoa application, adding consistency. The graphics system OpenGL composites windows onto the screen to allow hardware-accelerated drawing. This technology, introduced in version 10.2, is called Quartz Extreme, a component of Quartz. Quartz's internal imaging model correlates well with the Portable Document Format (PDF) imaging model, making it easy to output PDF to multiple devices.[124] As a side result, PDF viewing and creating PDF documents from any application are built-in features.[133] Reflecting its popularity with design users, macOS also has system support for a variety of professional video and image formats and includes an extensive pre-installed font library, featuring many prominent brand-name designs.[134]
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+
The Finder is a file browser allowing quick access to all areas of the computer, which has been modified throughout subsequent releases of macOS.[135][136] Quick Look has been part of the Finder since version 10.5. It allows for dynamic previews of files, including videos and multi-page documents without opening any other applications. Spotlight, a file searching technology which has been integrated into the Finder since version 10.4, allows rapid real-time searches of data files; mail messages; photos; and other information based on item properties (metadata) and/or content.[137][138] macOS makes use of a Dock, which holds file and folder shortcuts as well as minimized windows.
|
104 |
+
|
105 |
+
Apple added Exposé in version 10.3 (called Mission Control since version 10.7), a feature which includes three functions to help accessibility between windows and desktop. Its functions are to instantly display all open windows as thumbnails for easy navigation to different tasks, display all open windows as thumbnails from the current application, and hide all windows to access the desktop.[139] FileVault is optional encryption of the user's files with the 128-bit Advanced Encryption Standard (AES-128).[140]
|
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+
|
107 |
+
Features introduced in version 10.4 include Automator, an application designed to create an automatic workflow for different tasks;[141] Dashboard, a full-screen group of small applications called desktop widgets that can be called up and dismissed in one keystroke;[142] and Front Row, a media viewer interface accessed by the Apple Remote.[143] Sync Services allows applications to access a centralized extensible database for various elements of user data, including calendar and contact items. The operating system then managed conflicting edits and data consistency.[144]
|
108 |
+
|
109 |
+
All system icons are scalable up to 512×512 pixels as of version 10.5 to accommodate various places where they appear in larger size, including for example the Cover Flow view, a three-dimensional graphical user interface included with iTunes, the Finder, and other Apple products for visually skimming through files and digital media libraries via cover artwork. That version also introduced Spaces, a virtual desktop implementation which enables the user to have more than one desktop and display them in an Exposé-like interface;[145] an automatic backup technology called Time Machine, which allows users to view and restore previous versions of files and application data;[146] and Screen Sharing was built in for the first time.[147]
|
110 |
+
|
111 |
+
In more recent releases, Apple has developed support for emoji characters by including the proprietary Apple Color Emoji font.[148][149] Apple has also connected macOS with social networks such as Twitter and Facebook through the addition of share buttons for content such as pictures and text.[150] Apple has brought several applications and features that originally debuted in iOS, its mobile operating system, to macOS in recent releases, notably the intelligent personal assistant Siri, which was introduced in version 10.12 of macOS.[151][152]
|
112 |
+
|
113 |
+
There are 39 system languages available in macOS for the user at the moment of installation; the system language is used throughout the entire operating system environment.[7] Input methods for typing in dozens of scripts can be chosen independently of the system language.[153] Recent updates have added increased support for Chinese characters and interconnections with popular social networks in China.[154][155][156][157]
|
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+
|
115 |
+
|
116 |
+
|
117 |
+
macOS can be updated using the Software Update preference pane in System Preferences or the softwareupdate command line utility. Until OS X 10.8 Mountain Lion, a separate Software Update application performed this functionality. In Mountain Lion and later, this was merged into the Mac App Store application, although the underlying update mechanism remains unchanged and is fundamentally different from the download mechanism used when purchasing an App Store application. In macOS 10.14 Mojave, the updating function was moved again to the Software Update preference pane.
|
118 |
+
|
119 |
+
|
120 |
+
|
121 |
+
With the exception of Mac OS X Server 1.0 and the original public beta, OS X versions were named after big cats until OS X 10.9 Mavericks, when Apple switched to using California locations. Prior to its release, Mac OS X 10.0 was code named "Cheetah" internally at Apple, and Mac OS X 10.1 was code named internally as "Puma". After the immense buzz surrounding Mac OS X 10.2, codenamed "Jaguar", Apple's product marketing began openly using the code names to promote the operating system. Mac OS X 10.3 was marketed as "Panther", Mac OS X 10.4 as "Tiger", Mac OS X 10.5 as "Leopard", Mac OS X 10.6 as "Snow Leopard", Mac OS X 10.7 as "Lion", OS X 10.8 as "Mountain Lion", and OS X 10.9 as "Mavericks".
|
122 |
+
|
123 |
+
"Panther", "Tiger" and "Leopard" are registered as trademarks of Apple,[178][179][180] but "Cheetah", "Puma" and "Jaguar" have never been registered. Apple has also registered "Lynx" and "Cougar" as trademarks, though these were allowed to lapse.[181][182] Computer retailer Tiger Direct sued Apple for its use of the name "Tiger". On May 16, 2005 a US federal court in the Southern District of Florida ruled that Apple's use did not infringe on Tiger Direct's trademark.[183]
|
124 |
+
|
125 |
+
On September 13, 2000, Apple released a $29.95[184] "preview" version of Mac OS X, internally codenamed Kodiak, to gain feedback from users.
|
126 |
+
|
127 |
+
The "PB", as it was known, marked the first public availability of the Aqua interface and Apple made many changes to the UI based on customer feedback. Mac OS X Public Beta expired and ceased to function in Spring 2001.[185]
|
128 |
+
|
129 |
+
On March 24, 2001, Apple released Mac OS X 10.0 (internally codenamed Cheetah).[186]
|
130 |
+
The initial version was slow,[187] incomplete,[188] and had very few applications available at launch, mostly from independent developers.[189] While many critics suggested that the operating system was not ready for mainstream adoption, they recognized the importance of its initial launch as a base on which to improve.[188] Simply releasing Mac OS X was received by the Macintosh community as a great accomplishment,[188] for attempts to overhaul the Mac OS had been underway since 1996, and delayed by countless setbacks. Following some bug fixes, kernel panics became much less frequent.[citation needed]
|
131 |
+
|
132 |
+
Later that year on September 25, 2001, Mac OS X 10.1 (internally codenamed Puma) was released. It featured increased performance and provided missing features, such as DVD playback. Apple released 10.1 as a free upgrade CD for 10.0 users, in addition to the US$129 boxed version for people running Mac OS 9. It was discovered that the upgrade CDs were full install CDs that could be used with Mac OS 9 systems by removing a specific file; Apple later re-released the CDs in an actual stripped-down format that did not facilitate installation on such systems.[190] On January 7, 2002, Apple announced that Mac OS X was to be the default operating system for all Macintosh products by the end of that month.[191]
|
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+
|
134 |
+
On August 23, 2002,[192] Apple followed up with Mac OS X 10.2 Jaguar, the first release to use its code name as part of the branding.[193]
|
135 |
+
It brought great raw performance improvements, a sleeker look, and many powerful user-interface enhancements (over 150, according to Apple[194]
|
136 |
+
), including Quartz Extreme for compositing graphics directly on an ATI Radeon or Nvidia GeForce2 MX AGP-based video card with at least 16 MB of VRAM, a system-wide repository for contact information in the new Address Book, and an instant messaging client named iChat.[195] The Happy Mac which had appeared during the Mac OS startup sequence for almost 18 years was replaced with a large grey Apple logo with the introduction of Mac OS X v10.2.[196]
|
137 |
+
|
138 |
+
Mac OS X v10.3 Panther was released on October 24, 2003. It significantly improved performance and incorporated the most extensive update yet to the user interface. Panther included as many or more new features as Jaguar had the year before, including an updated Finder, incorporating a brushed-metal interface, Fast user switching, Exposé (Window manager), FileVault, Safari, iChat AV (which added video conferencing features to iChat), improved Portable Document Format (PDF) rendering and much greater Microsoft Windows interoperability.[197] Support for some early G3 computers such as "beige" Power Macs and "WallStreet" PowerBooks was discontinued.[198]
|
139 |
+
|
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+
Mac OS X 10.4 Tiger was released on April 29, 2005. Apple stated that Tiger contained more than 200 new features.[199] As with Panther, certain older machines were no longer supported; Tiger requires a Mac with 256 MB and a built-in FireWire port.[99] Among the new features, Tiger introduced Spotlight, Dashboard, Smart Folders, updated Mail program with Smart Mailboxes, QuickTime 7, Safari 2, Automator, VoiceOver, Core Image and Core Video. The initial release of the Apple TV used a modified version of Tiger with a different graphical interface and fewer applications and services.[200] On January 10, 2006, Apple released the first Intel-based Macs along with the 10.4.4 update to Tiger. This operating system functioned identically on the PowerPC-based Macs and the new Intel-based machines, with the exception of the Intel release lacking support for the Classic environment.[201]
|
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+
|
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+
Mac OS X 10.5 Leopard was released on October 26, 2007. It was called by Apple "the largest update of Mac OS X". It brought more than 300 new features.[202] Leopard supports both PowerPC- and Intel x86-based Macintosh computers; support for the G3 processor was dropped and the G4 processor required a minimum clock rate of 867 MHz, and at least 512 MB of RAM to be installed. The single DVD works for all supported Macs (including 64-bit machines). New features include a new look, an updated Finder, Time Machine, Spaces, Boot Camp pre-installed,[203] full support for 64-bit applications (including graphical applications), new features in Mail and iChat, and a number of new security features. Leopard is an Open Brand UNIX 03 registered product on the Intel platform. It was also the first BSD-based OS to receive UNIX 03 certification.[12][204] Leopard dropped support for the Classic Environment and all Classic applications.[205] It was the final version of Mac OS X to support the PowerPC architecture.[206]
|
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+
|
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+
Mac OS X 10.6 Snow Leopard was released on August 28, 2009. Rather than delivering big changes to the appearance and end user functionality like the previous releases of Mac OS X, Snow Leopard focused on "under the hood" changes, increasing the performance, efficiency, and stability of the operating system. For most users, the most noticeable changes were: the disk space that the operating system frees up after a clean install compared to Mac OS X 10.5 Leopard, a more responsive Finder rewritten in Cocoa, faster Time Machine backups, more reliable and user-friendly disk ejects, a more powerful version of the Preview application, as well as a faster Safari web browser. Snow Leopard only supported machines with Intel CPUs, required at least 1 GB of RAM, and dropped default support for applications built for the PowerPC architecture (Rosetta could be installed as an additional component to retain support for PowerPC-only applications).[207]
|
145 |
+
|
146 |
+
Snow Leopard also featured new 64-bit technology capable of supporting greater amounts of RAM, improved support for multi-core processors through Grand Central Dispatch, and advanced GPU performance with OpenCL.[208]
|
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+
|
148 |
+
The 10.6.6 update introduced support for the Mac App Store, Apple's digital distribution platform for macOS applications.[209]
|
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+
|
150 |
+
Mac OS X 10.7 Lion was released on July 20, 2011. It brought developments made in Apple's iOS, such as an easily navigable display of installed applications called Launchpad and a greater use of multi-touch gestures, to the Mac. This release removed Rosetta, making it incompatible with PowerPC applications.[118]
|
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+
|
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+
Changes made to the GUI include auto-hiding scrollbars that only appear when they are used, and Mission Control which unifies Exposé, Spaces, Dashboard, and full-screen applications within a single interface.[210] Apple also made changes to applications: they resume in the same state as they were before they were closed, similar to iOS. Documents auto-save by default.[211]
|
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+
|
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+
OS X 10.8 Mountain Lion was released on July 25, 2012.[173] Following the release of Lion the previous year, it was the first of the annual rather than two-yearly updates to OS X (and later macOS), which also closely aligned with the annual iOS operating system updates. It incorporates some features seen in iOS 5, which include Game Center, support for iMessage in the new Messages messaging application, and Reminders as a to-do list app separate from iCal (which is renamed as Calendar, like the iOS app). It also includes support for storing iWork documents in iCloud.[212] Notification Center, which makes its debut in Mountain Lion, is a desktop version similar to the one in iOS 5.0 and higher. Application pop-ups are now concentrated on the corner of the screen, and the Center itself is pulled from the right side of the screen. Mountain Lion also includes more Chinese features including support for Baidu as an option for Safari search engine, QQ, 163.com and 126.com services for Mail, Contacts and Calendar, Youku, Tudou and Sina Weibo are integrated into share sheets.[157]
|
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|
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+
Starting with Mountain Lion, Apple software updates (including the OS) are distributed via the App Store.[213] This updating mechanism replaced the Apple Software Update utility.[214]
|
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+
|
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+
OS X 10.9 Mavericks was released on October 22, 2013. It was a free upgrade to all users running Snow Leopard or later with a 64-bit Intel processor.[215] Its changes include the addition of the previously iOS-only Maps and iBooks applications, improvements to the Notification Center, enhancements to several applications, and many under-the-hood improvements.[216]
|
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|
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+
OS X 10.10 Yosemite was released on October 16, 2014. It features a redesigned user interface similar to that of iOS 7, intended to feature a more minimal, text-based 'flat' design, with use of translucency effects and intensely saturated colors.[217] Apple's showcase new feature in Yosemite is Handoff, which enables users with iPhones running iOS 8.1 or later to answer phone calls, receive and send SMS messages, and complete unfinished iPhone emails on their Mac. As of OS X 10.10.3, Photos replaced iPhoto and Aperture.[218]
|
161 |
+
|
162 |
+
OS X 10.11 El Capitan was released on September 30, 2015. Similar to Mac OS X 10.6 Snow Leopard, Apple described this release as containing "refinements to the Mac experience" and "improvements to system performance" rather than new features. Refinements include public transport built into the Maps application, GUI improvements to the Notes application, adopting San Francisco as the system font for clearer legibility, and the introduction of System Integrity Protection.
|
163 |
+
|
164 |
+
The Metal API, first introduced in iOS 8, was also included in this operating system for "all Macs since 2012".[219] According to Apple, Metal accelerates system-level rendering by up to 50 percent, resulting in faster graphics performance for everyday apps. Metal also delivers up to 10 times faster draw call performance for more fluid experience in games and pro apps.[220]
|
165 |
+
|
166 |
+
macOS 10.12 Sierra was released to the public on September 20, 2016. New features include the addition of Siri, Optimized Storage, and updates to Photos, Messages, and iTunes.[221][222]
|
167 |
+
|
168 |
+
macOS 10.13 High Sierra was released to the public on September 25, 2017.[223] Like OS X El Capitan and OS X Mountain Lion, High Sierra is a refinement-based update having very few new features visible to the user, including updates to Safari, Photos, and Mail, among other changes.[224]
|
169 |
+
|
170 |
+
The major change under the hood is the switch to the Apple File System, optimized for the solid-state storage used in most new Mac computers.[225]
|
171 |
+
|
172 |
+
macOS 10.14 Mojave was released on September 24, 2018.[52] The update introduced a system-wide dark mode and several new apps lifted from iOS, such as Apple News.
|
173 |
+
|
174 |
+
macOS 10.15 Catalina was released on October 7, 2019.[226] Updates included enhanced voice control, and bundled apps for music, video, and podcasts that together replace the functions of iTunes, with support for 32-bit applications officially dropped.[227]
|
175 |
+
|
176 |
+
macOS Big Sur was announced on June 22, 2020, during the WWDC keynote speech.[228] The major version number is changed, for the first time in a macOS release, making it macOS 11.0. It brings ARM support, brand new icons and GUI to the system.[229]
|
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+
|
178 |
+
As of July 2016, macOS is the second-most-active general-purpose desktop client operating system used on the World Wide Web following Microsoft Windows, with a 4.90% usage share according to statistics compiled by the Wikimedia Foundation. It is the second-most widely used desktop operating system (for web browsing), after Windows, and is estimated at approximately five times the usage of Linux (which has 1.01%). Usage share generally continues to shift away from the desktop and toward mobile operating systems such as iOS and Android.[230]
|
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+
|
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+
In its earlier years, Mac OS X enjoyed a near-absence of the types of malware and spyware that have affected Microsoft Windows users.[231][232][233] macOS has a smaller usage share compared to Windows,[234] but it also has traditionally more secure Unix roots. Worms, as well as potential vulnerabilities, were noted in 2006, which led some industry analysts and anti-virus companies to issue warnings that Apple's Mac OS X is not immune to malware.[235] Increasing market share coincided with additional reports of a variety of attacks.[236] In early 2011, Mac OS X experienced a large increase in malware attacks,[237] and malware such as Mac Defender, MacProtector, and MacGuard were seen as an increasing problem for Mac users. At first, the malware installer required the user to enter the administrative password, but later versions installed without user input.[238] Initially, Apple support staff were instructed not to assist in the removal of the malware or admit the existence of the malware issue, but as the malware spread, a support document was issued. Apple announced an OS X update to fix the problem. An estimated 100,000 users were affected.[239][240] Apple releases security updates for macOS regularly,[241] as well as signature files for Xprotect, an anti-malware feature part of File Quarantine present since Mac OS X Snow Leopard.[242]
|
181 |
+
|
182 |
+
As a device company, Apple has mostly promoted macOS to sell Macs, with promotion of macOS updates focused on existing users, promotion at Apple Store and other retail partners, or through events for developers. In larger scale advertising campaigns, Apple specifically promoted macOS as better for handling media and other home-user applications, and comparing Mac OS X (especially versions Tiger and Leopard) with the heavy criticism Microsoft received for the long-awaited Windows Vista operating system.[243][244]
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1 |
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4 |
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|
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Milk is a white, nutrient-rich liquid food produced in the mammary glands of mammals. It is the primary source of nutrition for infant mammals (including humans who are breastfed) before they are able to digest other types of food.[1] Early-lactation milk contains colostrum, which carries the mother's antibodies to its young and can reduce the risk of many diseases. It contains many other nutrients[2] including protein and lactose. Interspecies consumption of milk is not uncommon, particularly among humans, many of whom consume the milk of other mammals.[3][4]
|
6 |
+
|
7 |
+
As an agricultural product, milk, also called dairy milk, is extracted from farm animals during or soon after pregnancy. Dairy farms produced about 730 million tonnes of milk in 2011,[5] from 260 million dairy cows.[6] India is the world's largest producer of milk, and is the leading exporter of skimmed milk powder, yet it exports few other milk products.[7][8] The ever-increasing rise in domestic demand for dairy products and a large demand-supply gap could lead to India being a net importer of dairy products in the future.[9] New Zealand, Germany and the Netherlands are the largest exporters of milk products.[10] China and Russia were the world's largest importers of milk and milk products until 2016 when both countries became self-sufficient, contributing to a worldwide glut of milk.[11]
|
8 |
+
|
9 |
+
Throughout the world, more than six billion people consume milk and milk products. Between 750 and 900 million people live in dairy farming households.[12]
|
10 |
+
|
11 |
+
The term "milk" comes from "Old English meoluc (West Saxon), milc (Anglian), from Proto-Germanic *meluks "milk" (source also of Old Norse mjolk, Old Frisian melok, Old Saxon miluk, Dutch melk, Old High German miluh, German Milch, Gothic miluks)".[13]
|
12 |
+
|
13 |
+
In food use, from 1961, the term milk has been defined under Codex Alimentarius standards as: "the normal mammary secretion of milking animals obtained from one or more milkings without either addition to it or extraction from it, intended for consumption as liquid milk or for further processing."[14] The term dairy relates to animal milk and animal milk production.
|
14 |
+
|
15 |
+
A substance secreted by pigeons to feed their young is called "crop milk" and bears some resemblance to mammalian milk, although it is not consumed as a milk substitute.[15]
|
16 |
+
|
17 |
+
The definition above precludes non-animal products which resemble dairy milk in color and texture, such as almond milk, coconut milk, rice milk, and soy milk. In English, the word "milk" has been used to refer to "milk-like plant juices" since 1200 AD.[16] Traditionally a variety of non-dairy products have been described with the word milk, including the traditional digestive remedies milk of magnesia[17] and milk of bismuth.[18] Latex, the complex inedible emulsion that exudes from the stems of certain plants, is generally described as milky and is often sold as "rubber milk" because of its white appearance. The word latex itself is deducted from the Spanish word for milk.[19]
|
18 |
+
|
19 |
+
A 2018 survey by the International Food Information Council Foundation suggests consumers in the United States do not typically confuse plant-based milk analogues with animal milk and dairy products.[20][21] In the US, (mostly plant-based) milk alternatives now command 13% of the "milk" market, leading the US dairy industry to attempt, multiple times, to sue producers of dairy milk alternatives, to have the name "milk" limited to animal milk, so far without success.[22] The Food and Drug Administration generally supports restricting the term "milk", while the US Department of Agriculture supports the continued use of terms such as "soymilk".[23] In the European Union, words such as milk, butter, cheese, cream and yogurt are legally restricted to animal products, with exceptions such as coconut milk, almond milk, peanut butter, and ice cream.[24]
|
20 |
+
|
21 |
+
Production of milk substitutes from vats of brewer's yeast is under development by organizations including Impossible Foods, Muufri, and the biohacker group Real Vegan Cheese. Some components would be chemically identical to those in animal-derived milk; others, such as lactose, to which many people are allergic, may be substituted.[25]
|
22 |
+
|
23 |
+
Milk consumption occurs in two distinct overall types: a natural source of nutrition for all infant mammals and a food product obtained from other mammals for consumption by humans of all ages.
|
24 |
+
|
25 |
+
In almost all mammals, milk is fed to infants through breastfeeding, either directly or by expressing the milk to be stored and consumed later. The early milk from mammals is called colostrum. Colostrum contains antibodies that provide protection to the newborn baby as well as nutrients and growth factors.[26] The makeup of the colostrum and the period of secretion varies from species to species.[27]
|
26 |
+
|
27 |
+
For humans, the World Health Organization recommends exclusive breastfeeding for six months and breastfeeding in addition to other food for up to two years of age or more.[28] In some cultures it is common to breastfeed children for three to five years, and the period may be longer.[29]
|
28 |
+
|
29 |
+
Fresh goats' milk is sometimes substituted for breast milk, which introduces the risk of the child developing electrolyte imbalances, metabolic acidosis, megaloblastic anemia, and a host of allergic reactions.[30]
|
30 |
+
|
31 |
+
In many cultures, especially in the West, humans continue to consume milk beyond infancy, using the milk of other mammals (especially cattle, goats and sheep) as a food product. Initially, the ability to digest milk was limited to children as adults did not produce lactase, an enzyme necessary for digesting the lactose in milk. People therefore converted milk to curd, cheese and other products to reduce the levels of lactose. Thousands of years ago, a chance mutation spread in human populations in Europe that enabled the production of lactase in adulthood. This mutation allowed milk to be used as a new source of nutrition which could sustain populations when other food sources failed.[31] Milk is processed into a variety of products such as cream, butter, yogurt, kefir, ice cream, and cheese. Modern industrial processes use milk to produce casein, whey protein, lactose, condensed milk, powdered milk, and many other food-additives and industrial products.
|
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Whole milk, butter and cream have high levels of saturated fat.[32][33] The sugar lactose is found only in milk, forsythia flowers, and a few tropical shrubs. The enzyme needed to digest lactose, lactase, reaches its highest levels in the human small intestine after birth and then begins a slow decline unless milk is consumed regularly.[34] Those groups who do continue to tolerate milk, however, often have exercised great creativity in using the milk of domesticated ungulates, not only of cattle, but also sheep, goats, yaks, water buffalo, horses, reindeer and camels. India is the largest producer and consumer of cattle and buffalo milk in the world.[35]
|
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|
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Humans first learned to consume the milk of other mammals regularly following the domestication of animals during the Neolithic Revolution or the development of agriculture. This development occurred independently in several global locations from as early as 9000–7000 BC in Mesopotamia[37] to 3500–3000 BC in the Americas.[38] People first domesticated the most important dairy animals – cattle, sheep and goats – in Southwest Asia, although domestic cattle had been independently derived from wild aurochs populations several times since.[39] Initially animals were kept for meat, and archaeologist Andrew Sherratt has suggested that dairying, along with the exploitation of domestic animals for hair and labor, began much later in a separate secondary products revolution in the fourth millennium BC.[40] Sherratt's model is not supported by recent findings, based on the analysis of lipid residue in prehistoric pottery, that shows that dairying was practiced in the early phases of agriculture in Southwest Asia, by at least the seventh millennium BC.[41][42]
|
36 |
+
|
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From Southwest Asia domestic dairy animals spread to Europe (beginning around 7000 BC but did not reach Britain and Scandinavia until after 4000 BC),[43] and South Asia (7000–5500 BC).[44] The first farmers in central Europe[45] and Britain[46] milked their animals. Pastoral and pastoral nomadic economies, which rely predominantly or exclusively on domestic animals and their products rather than crop farming, were developed as European farmers moved into the Pontic-Caspian steppe in the fourth millennium BC, and subsequently spread across much of the Eurasian steppe.[47] Sheep and goats were introduced to Africa from Southwest Asia, but African cattle may have been independently domesticated around 7000–6000 BC.[48] Camels, domesticated in central Arabia in the fourth millennium BC, have also been used as dairy animals in North Africa and the Arabian Peninsula.[49] The earliest Egyptian records of burn treatments describe burn dressings using milk from mothers of male babies.[50] In the rest of the world (i.e., East and Southeast Asia, the Americas and Australia) milk and dairy products were historically not a large part of the diet, either because they remained populated by hunter-gatherers who did not keep animals or the local agricultural economies did not include domesticated dairy species. Milk consumption became common in these regions comparatively recently, as a consequence of European colonialism and political domination over much of the world in the last 500 years.
|
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|
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In the Middle Ages, milk was called the "virtuous white liquor" because alcoholic beverages were safer to consume than water.[51]
|
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|
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The growth in urban population, coupled with the expansion of the railway network in the mid-19th century, brought about a revolution in milk production and supply. Individual railway firms began transporting milk from rural areas to London from the 1840s and 1850s. Possibly the first such instance was in 1846, when St Thomas's Hospital in Southwark contracted with milk suppliers outside London to ship milk by rail.[52] The Great Western Railway was an early and enthusiastic adopter, and began to transport milk into London from Maidenhead in 1860, despite much criticism. By 1900, the company was transporting over 25 million gallons annually.[53] The milk trade grew slowly through the 1860s, but went through a period of extensive, structural change in the 1870s and 1880s.
|
42 |
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|
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+
Urban demand began to grow, as consumer purchasing power increased and milk became regarded as a required daily commodity. Over the last three decades of the 19th century, demand for milk in most parts of the country doubled or, in some cases, tripled. Legislation in 1875 made the adulteration of milk illegal – This combined with a marketing campaign to change the image of milk. The proportion of rural imports by rail as a percentage of total milk consumption in London grew from under 5% in the 1860s to over 96% by the early 20th century. By that point, the supply system for milk was the most highly organized and integrated of any food product.[52]
|
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|
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The first glass bottle packaging for milk was used in the 1870s. The first company to do so may have been the New York Dairy Company in 1877. The Express Dairy Company in England began glass bottle production in 1880. In 1884, Hervey Thatcher, an American inventor from New York, invented a glass milk bottle, called "Thatcher's Common Sense Milk Jar," which was sealed with a waxed paper disk.[54] Later, in 1932, plastic-coated paper milk cartons were introduced commercially.[54]
|
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|
47 |
+
In 1863, French chemist and biologist Louis Pasteur invented pasteurization, a method of killing harmful bacteria in beverages and food products.[54] He developed this method while on summer vacation in Arbois, to remedy the frequent acidity of the local wines.[55] He found out experimentally that it is sufficient to heat a young wine to only about 50–60 °C (122–140 °F) for a brief time to kill the microbes, and that the wine could be nevertheless properly aged without sacrificing the final quality.[55] In honor of Pasteur, the process became known as "pasteurization". Pasteurization was originally used as a way of preventing wine and beer from souring.[56] Commercial pasteurizing equipment was produced in Germany in the 1880s, and producers adopted the process in Copenhagen and Stockholm by 1885.[57][58]
|
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|
49 |
+
Continued improvements in the efficiency of milk production led to a worldwide glut of milk by 2016. Russia and China became self-sufficient and stopped importing milk. Canada has tried to restrict milk production by forcing new farmers/increased capacity to "buy in" at C$24,000 per cow. Importing milk is prohibited. The European Union theoretically stopped subsidizing dairy farming in 2015. Direct subsidies were replaced by "environmental incentives" which results in the government buying milk when the price falls to €200 per 1,000 liters (220 imp gal; 260 U.S. gal). The United States has a voluntary insurance program that pays farmers depending upon the price of milk and the cost of feed.[11]
|
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+
|
51 |
+
The females of all mammal species can by definition produce milk, but cow's milk dominates commercial production. In 2011, FAO estimates 85% of all milk worldwide was produced from cows.[59] Human milk is not produced or distributed industrially or commercially; however, human milk banks collect donated human breastmilk and redistribute it to infants who may benefit from human milk for various reasons (premature neonates, babies with allergies, metabolic diseases, etc.) but who cannot breastfeed.[60]
|
52 |
+
|
53 |
+
In the Western world, cow's milk is produced on an industrial scale and is by far the most commonly consumed form of milk. Commercial dairy farming using automated milking equipment produces the vast majority of milk in developed countries. Dairy cattle such as the Holstein have been bred selectively for increased milk production. About 90% of the dairy cows in the United States and 85% in Great Britain are Holsteins.[34] Other dairy cows in the United States include Ayrshire, Brown Swiss, Guernsey, Jersey and Milking Shorthorn (Dairy Shorthorn).
|
54 |
+
|
55 |
+
Aside from cattle, many kinds of livestock provide milk used by humans for dairy products. These animals include water buffalo, goat, sheep, camel, donkey, horse, reindeer and yak. The first four respectively produced about 11%, 2%, 1.4% and 0.2% of all milk worldwide in 2011.[59]
|
56 |
+
|
57 |
+
In Russia and Sweden, small moose dairies also exist.[61]
|
58 |
+
|
59 |
+
According to the U.S. National Bison Association, American bison (also called American buffalo) are not milked commercially;[62] however, various sources report cows resulting from cross-breeding bison and domestic cattle are good milk producers, and have been used both during the European settlement of North America[63] and during the development of commercial Beefalo in the 1970s and 1980s.[64]
|
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+
|
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+
Swine are almost never milked, even though their milk is similar to cow's milk and perfectly suitable for human consumption. The main reasons for this are that milking a sow's numerous small teats is very cumbersome, and that sows can not store their milk as cows can.[65] A few pig farms do sell pig cheese as a novelty item; these cheeses are exceedingly expensive.[66]
|
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+
|
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+
In 2012, the largest producer of milk and milk products was India followed by the United States of America, China, Pakistan and Brazil.[72] All 28 European Union members together produced 153.8 million tonnes of milk in 2013, the largest by any politico-economic union.[73]
|
64 |
+
|
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+
Increasing affluence in developing countries, as well as increased promotion of milk and milk products, has led to a rise in milk consumption in developing countries in recent years. In turn, the opportunities presented by these growing markets have attracted investments by multinational dairy firms. Nevertheless, in many countries production remains on a small scale and presents significant opportunities for diversification of income sources by small farms.[74] Local milk collection centers, where milk is collected and chilled prior to being transferred to urban dairies, are a good example of where farmers have been able to work on a cooperative basis, particularly in countries such as India.[75]
|
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+
|
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+
FAO reports[59] Israel dairy farms are the most productive in the world, with a yield of 12,546 kilograms (27,659 lb) milk per cow per year. This survey over 2001 and 2007 was conducted by ICAR (International Committee for Animal Recording)[76] across 17 developed countries. The survey found that the average herd size in these developed countries increased from 74 to 99 cows per herd between 2001 and 2007. A dairy farm had an average of 19 cows per herd in Norway, and 337 in New Zealand. Annual milk production in the same period increased from 7,726 to 8,550 kg (17,033 to 18,850 lb) per cow in these developed countries. The lowest average production was in New Zealand at 3,974 kg (8,761 lb) per cow. The milk yield per cow depended on production systems, nutrition of the cows, and only to a minor extent different genetic potential of the animals. What the cow ate made the most impact on the production obtained. New Zealand cows with the lowest yield per year grazed all year, in contrast to Israel with the highest yield where the cows ate in barns with an energy-rich mixed diet.
|
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+
|
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+
The milk yield per cow in the United States, the world's largest cow milk producer, was 9,954 kg (21,945 lb) per year in 2010. In contrast, the milk yields per cow in India and China – the second and third largest producers – were respectively 1,154 kg (2,544 lb) and 2,282 kg (5,031 lb) per year.[77]
|
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|
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It was reported in 2007 that with increased worldwide prosperity and the competition of bio-fuel production for feed stocks, both the demand for and the price of milk had substantially increased worldwide. Particularly notable was the rapid increase of consumption of milk in China and the rise of the price of milk in the United States above the government subsidized price.[78] In 2010 the Department of Agriculture predicted farmers would receive an average of $1.35 per U.S. gallon of cow's milk (35 cents per liter), which is down 30 cents per gallon from 2007 and below the break-even point for many cattle farmers.[79]
|
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|
73 |
+
The consumption of cow's milk poses numerous threats to the natural environment. Compared to plant milks, cow's milk requires the most land and water,[80] and its production results in the greatest amount of greenhouse gas (GHG) emissions, air pollution, and water pollution.[81] A 2010 UN report, Assessing the Environmental Impacts of Consumption and Production, argued that animal products, including dairy, "in general require more resources and cause higher emissions than plant-based alternatives".[82]:80 It proposed a move away from animal products to reduce environmental damage.[a][84]
|
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+
|
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+
The global water footprint of animal agriculture is 2,422 billion cubic meters of water (one-fourth of the total global water footprint), 19 percent of which is related to dairy cattle.[85] A 2012 study found that 98 percent of milk's footprint can be traced back to the cows food.[86]
|
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+
|
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+
A 2010 Food and Agriculture Organization report found that the global dairy sector contributes to four percent of the total global anthropogenic GHG emissions. This figure includes emissions allotted to milk production, processing and transportation, and the emissions from fattening and slaughtering dairy cows.[87] The same report found that 52 percent of the GHGs produced by dairy cattle is methane, and nitrous oxide makes up for another 27 percent of dairy cattle's GHG emission. It is estimated that cows produce between 250 and 500 liters of methane a day.[88] Methane has a heat-trapping potential nearly 100 times larger than carbon dioxide, and nitrous oxide has a global warming potential almost 300 times greater than carbon dioxide.[89]
|
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|
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+
Milk is an emulsion or colloid of butterfat globules within a water-based fluid that contains dissolved carbohydrates and protein aggregates with minerals.[90] Because it is produced as a food source for the young, all of its contents provide benefits for growth. The principal requirements are energy (lipids, lactose, and protein), biosynthesis of non-essential amino acids supplied by proteins (essential amino acids and amino groups), essential fatty acids, vitamins and inorganic elements, and water.[91]
|
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|
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+
The pH of milk ranges from 6.4 to 6.8 and it changes over time[clarification needed]. Milk from other bovines and non-bovine mammals varies in composition, but has a similar pH.
|
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+
|
83 |
+
Initially milk fat is secreted in the form of a fat globule surrounded by a membrane.[92] Each fat globule is composed almost entirely of triacylglycerols and is surrounded by a membrane consisting of complex lipids such as phospholipids, along with proteins. These act as emulsifiers which keep the individual globules from coalescing and protect the contents of these globules from various enzymes in the fluid portion of the milk. Although 97–98% of lipids are triacylglycerols, small amounts of di- and monoacylglycerols, free cholesterol and cholesterol esters, free fatty acids, and phospholipids are also present. Unlike protein and carbohydrates, fat composition in milk varies widely in the composition due to genetic, lactational, and nutritional factor difference between different species.[92]
|
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|
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+
Like composition, fat globules vary in size from less than 0.2 to about 15 micrometers in diameter between different species. Diameter may also vary between animals within a species and at different times within a milking of a single animal. In unhomogenized cow's milk, the fat globules have an average diameter of two to four micrometers and with homogenization, average around 0.4 micrometers.[92] The fat-soluble vitamins A, D, E, and K along with essential fatty acids such as linoleic and linolenic acid are found within the milk fat portion of the milk.[34]
|
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|
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+
Normal bovine milk contains 30–35 grams of protein per liter of which about 80% is arranged in casein micelles. Total proteins in milk represent 3.2% of its composition (nutrition table).
|
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+
|
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+
The largest structures in the fluid portion of the milk are "casein micelles": aggregates of several thousand protein molecules with superficial resemblance to a surfactant micelle, bonded with the help of nanometer-scale particles of calcium phosphate. Each casein micelle is roughly spherical and about a tenth of a micrometer across. There are four different types of casein proteins: αs1-, αs2-, β-, and κ-caseins. Most of the casein proteins are bound into the micelles. There are several competing theories regarding the precise structure of the micelles, but they share one important feature: the outermost layer consists of strands of one type of protein, k-casein, reaching out from the body of the micelle into the surrounding fluid. These kappa-casein molecules all have a negative electrical charge and therefore repel each other, keeping the micelles separated under normal conditions and in a stable colloidal suspension in the water-based surrounding fluid.[34][93]
|
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|
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Milk contains dozens of other types of proteins beside caseins and including enzymes. These other proteins are more water-soluble than caseins and do not form larger structures. Because the proteins remain suspended in whey remaining when caseins coagulate into curds, they are collectively known as whey proteins. Lactoglobulin is the most common whey protein by a large margin.[34] The ratio of caseins to whey proteins varies greatly between species; for example, it is 82:18 in cows and around 32:68 in humans.[94]
|
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+
|
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+
Minerals or milk salts, are traditional names for a variety of cations and anions within bovine milk. Calcium, phosphate, magnesium, sodium, potassium, citrate, and chloride are all included as minerals and they typically occur at concentration of 5–40 mM. The milk salts strongly interact with casein, most notably calcium phosphate. It is present in excess and often, much greater excess of solubility of solid calcium phosphate.[91] In addition to calcium, milk is a good source of many other vitamins. Vitamins A, B6, B12, C, D, K, E, thiamine, niacin, biotin, riboflavin, folates, and pantothenic acid are all present in milk.
|
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|
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+
For many years the most accepted theory of the structure of a micelle was that it was composed of spherical casein aggregates, called submicelles, that were held together by calcium phosphate linkages. However, there are two recent models of the casein micelle that refute the distinct micellular structures within the micelle.
|
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+
|
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+
The first theory attributed to de Kruif and Holt, proposes that nanoclusters of calcium phosphate and the phosphopeptide fraction of beta-casein are the centerpiece to micellular structure. Specifically in this view, unstructured proteins organize around the calcium phosphate giving rise to their structure and thus no specific structure is formed.
|
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|
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The second theory proposed by Horne, the growth of calcium phosphate nanoclusters begins the process of micelle formation but is limited by binding phosphopeptide loop regions of the caseins. Once bound, protein-protein interactions are formed and polymerization occurs, in which K-casein is used as an end cap, to form micelles with trapped calcium phosphate nanoclusters.
|
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+
|
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+
Some sources indicate that the trapped calcium phosphate is in the form of Ca9(PO4)6;
|
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+
whereas, others say it is similar to the structure of the mineral brushite CaHPO4 -2H2O.[95]
|
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+
|
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+
Milk contains several different carbohydrate including lactose, glucose, galactose, and other oligosaccharides. The lactose gives milk its sweet taste and contributes approximately 40% of whole cow's milk's calories. Lactose is a disaccharide composite of two simple sugars, glucose and galactose. Bovine milk averages 4.8% anhydrous lactose, which amounts to about 50% of the total solids of skimmed milk. Levels of lactose are dependent upon the type of milk as other carbohydrates can be present at higher concentrations than lactose in milks.[91]
|
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|
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Other components found in raw cow's milk are living white blood cells, mammary gland cells, various bacteria, and a large number of active enzymes.[34]
|
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+
|
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Both the fat globules and the smaller casein micelles, which are just large enough to deflect light, contribute to the opaque white color of milk. The fat globules contain some yellow-orange carotene, enough in some breeds (such as Guernsey and Jersey cattle) to impart a golden or "creamy" hue to a glass of milk. The riboflavin in the whey portion of milk has a greenish color, which sometimes can be discerned in skimmed milk or whey products.[34] Fat-free skimmed milk has only the casein micelles to scatter light, and they tend to scatter shorter-wavelength blue light more than they do red, giving skimmed milk a bluish tint.[93]
|
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|
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In most Western countries, centralized dairy facilities process milk and products obtained from milk, such as cream, butter, and cheese. In the U.S., these dairies usually are local companies, while in the Southern Hemisphere facilities may be run by large multi-national corporations such as Fonterra.
|
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|
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Pasteurization is used to kill harmful pathogenic bacteria by heating the milk for a short time and then immediately cooling it. Types of pasteurized milk include full cream, reduced fat, skim milk, calcium enriched, flavored, and UHT.[96] The standard high temperature short time (HTST) process of 72 °C for 15 seconds completely kills pathogenic bacteria in milk,[97] rendering it safe to drink for up to three weeks if continually refrigerated.[98] Dairies print best before dates on each container, after which stores remove any unsold milk from their shelves.
|
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|
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A side effect of the heating of pasteurization is that some vitamin and mineral content is lost. Soluble calcium and phosphorus decrease by 5%, thiamin and vitamin B12 by 10%, and vitamin C by 20%.[99] Because losses are small in comparison to the large amount of the two B-vitamins present, milk continues to provide significant amounts of thiamin and vitamin B12. The loss of vitamin C is not nutritionally significant, as milk is not an important dietary source of vitamin C.
|
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|
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Microfiltration is a process that partially replaces pasteurization and produces milk with fewer microorganisms and longer shelf life without a change in the taste of the milk. In this process, cream is separated from the skimmed milk and is pasteurized in the usual way, but the skimmed milk is forced through ceramic microfilters that trap 99.9% of microorganisms in the milk[100] (as compared to 99.999% killing of microorganisms in standard HTST pasteurization).[101] The skimmed milk then is recombined with the pasteurized cream to reconstitute the original milk composition.
|
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|
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Ultrafiltration uses finer filters than microfiltration, which allow lactose and water to pass through while retaining fats, calcium and protein.[102] As with microfiltration, the fat may be removed before filtration and added back in afterwards.[103] Ultrafiltered milk is used in cheesemaking, since it has reduced volume for a given protein content, and is sold directly to consumers as a higher protein, lower sugar content, and creamier alternative to regular milk.[104]
|
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|
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Upon standing for 12 to 24 hours, fresh milk has a tendency to separate into a high-fat cream layer on top of a larger, low-fat milk layer. The cream often is sold as a separate product with its own uses. Today the separation of the cream from the milk usually is accomplished rapidly in centrifugal cream separators. The fat globules rise to the top of a container of milk because fat is less dense than water.[34]
|
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|
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The smaller the globules, the more other molecular-level forces prevent this from happening. The cream rises in cow's milk much more quickly than a simple model would predict: rather than isolated globules, the fat in the milk tends to form into clusters containing about a million globules, held together by a number of minor whey proteins.[34] These clusters rise faster than individual globules can. The fat globules in milk from goats, sheep, and water buffalo do not form clusters as readily and are smaller to begin with, resulting in a slower separation of cream from these milks.[34]
|
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+
|
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Milk often is homogenized, a treatment that prevents a cream layer from separating out of the milk. The milk is pumped at high pressures through very narrow tubes, breaking up the fat globules through turbulence and cavitation.[105] A greater number of smaller particles possess more total surface area than a smaller number of larger ones, and the original fat globule membranes cannot completely cover them. Casein micelles are attracted to the newly exposed fat surfaces.
|
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|
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Nearly one-third of the micelles in the milk end up participating in this new membrane structure. The casein weighs down the globules and interferes with the clustering that accelerated separation. The exposed fat globules are vulnerable to certain enzymes present in milk, which could break down the fats and produce rancid flavors. To prevent this, the enzymes are inactivated by pasteurizing the milk immediately before or during homogenization.
|
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|
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+
Homogenized milk tastes blander but feels creamier in the mouth than unhomogenized. It is whiter and more resistant to developing off flavors.[34] Creamline (or cream-top) milk is unhomogenized. It may or may not have been pasteurized. Milk that has undergone high-pressure homogenization, sometimes labeled as "ultra-homogenized", has a longer shelf life than milk that has undergone ordinary homogenization at lower pressures.[106]
|
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|
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Ultra Heat Treatment (UHT), is a type of milk processing where all bacteria are destroyed with high heat to extend its shelf life for up to 6 months, as long as the package is not opened. Milk is firstly homogenized and then is heated to 138 degrees Celsius for 1–3 seconds. The milk is immediately cooled down and packed into a sterile container. As a result of this treatment, all the pathogenic bacteria within the milk are destroyed, unlike when the milk is just pasteurised. The milk will now keep for up for 6 months if unopened. UHT milk does not need to be refrigerated until the package is opened, which makes it easier to ship and store. But in this process there is a loss of vitamin B1 and vitamin C and there is also a slight change in the taste of the milk.[107]
|
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|
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+
The composition of milk differs widely among species. Factors such as the type of protein; the proportion of protein, fat, and sugar; the levels of various vitamins and minerals; and the size of the butterfat globules, and the strength of the curd are among those that may vary.[36] For example:
|
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+
|
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+
Donkey and horse milk have the lowest fat content, while the milk of seals and whales may contain more than 50% fat.[109]
|
135 |
+
|
136 |
+
These compositions vary by breed, animal, and point in the lactation period.
|
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+
|
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+
The protein range for these four breeds is 3.3% to 3.9%, while the lactose range is 4.7% to 4.9%.[34]
|
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+
|
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+
Milk fat percentages may be manipulated by dairy farmers' stock diet formulation strategies. Mastitis infection can cause fat levels to decline.[114]
|
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+
|
142 |
+
Note: All nutrient values including protein and fiber are in %DV per 100 grams of the food item. Significant values are highlighted in light Gray color and bold letters. [115][116]
|
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+
Cooking reduction = % Maximum typical reduction in nutrients due to boiling without draining for ovo-lacto-vegetables group[117][118]
|
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+
Q = Quality of Protein in terms of completeness without adjusting for digestability.[118]
|
145 |
+
|
146 |
+
|
147 |
+
|
148 |
+
Processed cow's milk was formulated to contain differing amounts of fat during the 1950s. One cup (250 mL) of 2%-fat cow's milk contains 285 mg of calcium, which represents 22% to 29% of the daily recommended intake (DRI) of calcium for an adult. Depending on its age, milk contains 8 grams of protein, and a number of other nutrients (either naturally or through fortification) including:
|
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|
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+
Overall, cow's milk can be useful to improve a diet which is otherwise of poor quality, but for a diet which is otherwise healthy, it is redundant or possibly harmful.[120]
|
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+
|
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+
There is no good evidence that drinking milk helps prevent bone fractures, even though the American government recommends it for that purpose.[120][121]
|
153 |
+
|
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+
A 2008 review found evidence suggesting that consumption of milk is effective at promoting muscle growth.[122] Some studies have suggested that conjugated linoleic acid, which can be found in dairy products, is an effective supplement for reducing body fat.[123]
|
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+
|
156 |
+
Calcium from dairy products has a greater bioavailability than calcium from certain vegetables, such as spinach, that contain high levels of calcium-chelating agents,[124] but a similar or lesser bioavailability than calcium from low-oxalate vegetables such as kale, broccoli, or other vegetables in the genus Brassica.[125][126]
|
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|
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+
A 2009 meta-analysis concluded that milk consumption is associated with acne.[127]
|
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|
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+
Lactose, the disaccharide sugar component of all milk, must be cleaved in the small intestine by the enzyme lactase, in order for its constituents, galactose and glucose, to be absorbed. Lactose intolerance is a condition in which people have symptoms due to not enough of the enzyme lactase in the small intestines.[128] Those affected vary in the amount of lactose they can tolerate before symptoms develop. These may include abdominal pain, bloating, diarrhea, gas, and nausea. Severity depends on the amount a person eats or drinks.[129] Those affected are usually able to drink at least one cup of milk without developing significant symptoms, with greater amounts tolerated if drunk with a meal or throughout the day.[129][130]
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|
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Lactose intolerance does not cause damage to the gastrointestinal tract.[131] There are four types: primary, secondary, developmental, and congenital. Primary lactose intolerance is when the amount of lactase decline as people age. Secondary lactose intolerance is due to injury to the small intestine such as from infection, celiac disease, inflammatory bowel disease, or other diseases.[129][132] Developmental lactose intolerance may occur in premature babies and usually improves over a short period of time. Congenital lactose intolerance is an extremely rare genetic disorder in which little or no lactase is made from birth.[129] When lactose intolerance is due to secondary lactase deficiency, treatment of the underlying disease allows lactase activity to return to normal levels.[133] Lactose intolerance is different from a milk allergy.[129]
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The number of people with lactose intolerance is unknown.[134] The number of adults who cannot produce enough lactase in their small intestine varies markedly in different populations. Since lactase's only function is the digestion of lactose in milk, in most mammal species the activity of the enzyme is dramatically reduced after weaning.[135] Within most human populations, however, some individuals have developed, by natural evolution, the ability to maintain throughout their life high levels of lactose in their small intestine,[136] as an adaptation to the consumption of nonhuman milk and dairy products beyond infancy. This ability, which allows them to digest lactose into adulthood, is called lactase persistence. The distribution of people with lactase persistence is not homogeneous in the world. For instance, those people with lactase persistence are more than 90% of the population in North Europe, and as low as 5% in parts of Asia and Africa.[128]
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Milk and dairy products have the potential for causing serious infection in newborn infants. Unpasteurized milk and cheeses can promote the growth of Listeria bacteria. Listeria monocytogenes can also cause serious infection in an infant and pregnant woman and can be transmitted to her infant in utero or after birth. The infection has the potential of seriously harming or even causing the death of a preterm infant, an infant of low or very low birth weight, or an infant with a congenital defect of the immune system. The presence of this pathogen can sometimes be determined by the symptoms that appear as a gastrointestinal illness in the mother. The mother can also acquire infection from ingesting food that contains other animal products such as hot dogs, delicatessen meats, and cheese.[137]
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Cow's milk allergy (CMA) is an immunologically mediated adverse reaction, rarely fatal, to one or more cow's milk proteins.[138] 2.2–3.5% of the global infant population are allergic to cow's milk.[139]
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Milk must be offered at every meal if a United States school district wishes to get reimbursement from the federal government.[140] A quarter of the largest school districts in the U.S. offer rice or soy milk and almost 17% of all U.S. school districts offer lactose-free milk. Of the milk served in U.S. school cafeterias, 71% is flavored, causing some school districts to propose a ban because flavored milk has added sugars. (Though some flavored milk products use artificial sweeteners instead.) The Boulder, Colorado, school district banned flavored milk in 2009. To keep the consumption up, the school installed a milk dispenser.[140]
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The mammary gland is thought to have derived from apocrine skin glands.[141] It has been suggested that the original function of lactation (milk production) was keeping eggs moist. Much of the argument is based on monotremes (egg-laying mammals).[141][142][143] The original adaptive significance of milk secretions may have been nutrition[144] or immunological protection.[145][146] This secretion gradually became more copious and accrued nutritional complexity over evolutionary time.[141]
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Tritylodontid cynodonts seem to have displayed lactation, based on their dental replacement patterns.[147]
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Since November 1993, recombinant bovine somatotropin (rbST), also called rBGH, has been sold to dairy farmers with FDA approval. Cows produce bovine growth hormone naturally, but some producers administer an additional recombinant version of BGH which is produced through genetically engineered E. coli to increase milk production. Bovine growth hormone also stimulates liver production of insulin-like growth factor 1 (IGF1). The U.S. Food and Drug Administration,[148] the National Institutes of Health[149] and the World Health Organization[150] have reported that both of these compounds are safe for human consumption at the amounts present.
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Milk from cows given rBST may be sold in the United States, and the FDA stated that no significant difference has been shown between milk derived from rBST-treated and that from non-rBST-treated cows.[151] Milk that advertises that it comes from cows not treated with rBST, is required to state this finding on its label.
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Cows receiving rBGH supplements may more frequently contract an udder infection known as mastitis.[152] Problems with mastitis have led to Canada, Australia, New Zealand, and Japan banning milk from rBST treated cows. Mastitis, among other diseases, may be responsible for the fact that levels of white blood cells in milk vary naturally.[153][154]
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rBGH is also banned in the European Union, for reasons of animal welfare.[155]
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Vegans and some other vegetarians do not consume milk for reasons mostly related to animal rights and environmental concerns. They may object to features of dairy farming including the necessity of keeping dairy cows pregnant, the killing of almost all the male offspring of dairy cows (either by disposal soon after birth, for veal production, or for beef), the routine separation of mother and calf soon after birth, other perceived inhumane treatment of dairy cattle, and culling of cows after their productive lives.[156]
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Other people who do not drink milk are convinced that milk is not necessary for good health or that it may cause adverse health effects. Several studies have indicated that milk consumption does not result in stronger bones.[157] Other studies have found that milk intake increases the risk of acquiring acne.[127]
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Related is the criticism of governments' promotion of milk and cheese consumption, in particular the U.S. First, the science remains unsettled as to the effect(s) of calcium-intake on human iron-processing.[158] In addition, the U.S. government, particularly through school food-programs, motivates the (daily) consumption of milk and, especially growing since the 1970s, cheese. According to Daniel Imhoff and Christina Badracco (2019), since the 1970s the "subsidy programs have steadily supported an oversupply of milk. Although milk consumption has decreased over the same time span [...] Cheese is now the top source of saturated fat in the US diet, contributing almost 9 percent".[159] All United States schools that are a part of the federally funded National School Lunch Act are required by the federal government to provide milk for all students. The Office of Dietary Supplements recommends that healthy adults between ages 19 and 50 get about 1,000 mg of calcium per day.[160]
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It is often argued that it is unnatural for humans to drink milk from cows (or other animals) because mammals normally do not drink milk beyond the weaning period, nor do they drink milk from another species.[161]
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Milk production is also resource intensive. On a global weighted average, for the production of a given volume of milk, a thousand times as much water has to be used.[162]
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Milk products are sold in a number of varieties based on types/degrees of:
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Milk preserved by the UHT process does not need to be refrigerated before opening and has a much longer shelf life (six months) than milk in ordinary packaging. It is typically sold unrefrigerated in the UK, U.S., Europe, Latin America, and Australia.
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Lactose-free milk can be produced by passing milk over lactase enzyme bound to an inert carrier. Once the molecule is cleaved, there are no lactose ill effects. Forms are available with reduced amounts of lactose (typically 30% of normal), and alternatively with nearly 0%. The only noticeable difference from regular milk is a slightly sweeter taste due to the generation of glucose by lactose cleavage. It does not, however, contain more glucose, and is nutritionally identical to regular milk.
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Finland, where approximately 17% of the Finnish-speaking population has hypolactasia,[163] has had "HYLA" (acronym for hydrolysed lactose) products available for many years. Lactose of low-lactose level cow's milk products, ranging from ice cream to cheese, is enzymatically hydrolysed into glucose and galactose. The ultra-pasteurization process, combined with aseptic packaging, ensures a long shelf life. In 2001, Valio launched a lactose-free milk drink that is not sweet like HYLA milk but has the fresh taste of ordinary milk. Valio patented the chromatographic separation method to remove lactose. Valio also markets these products in Sweden, Estonia, Belgium,[164] and the United States, where the company says ultrafiltration is used.[165]
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In the UK, where an estimated 4.7% of the population are affected by lactose intolerance,[166] Lactofree produces milk, cheese, and yogurt products that contain only 0.03% lactose.
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To aid digestion in those with lactose intolerance, milk with added bacterial cultures such as Lactobacillus acidophilus ("acidophilus milk") and bifidobacteria ("a/B milk") is available in some areas.[167] Another milk with Lactococcus lactis bacteria cultures ("cultured buttermilk") often is used in cooking to replace the traditional use of naturally soured milk, which has become rare due to the ubiquity of pasteurization, which also kills the naturally occurring Lactococcus bacteria.[168]
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Lactose-free and lactose-reduced milk can also be produced via ultra filtration, which removes smaller molecules such as lactose and water while leaving calcium and proteins behind. Milk produced via these methods has a lower sugar content than regular milk.[102]
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In areas where the cattle (and often the people) live indoors, commercially sold milk commonly has vitamin D added to it to make up for lack of exposure to UVB radiation.
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Reduced-fat milks often have added vitamin A palmitate to compensate for the loss of the vitamin during fat removal; in the United States this results in reduced fat milks having a higher vitamin A content than whole milk.[169]
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Milk often has flavoring added to it for better taste or as a means of improving sales. Chocolate milk has been sold for many years and has been followed more recently by strawberry milk and others. Some nutritionists have criticized flavored milk for adding sugar, usually in the form of high-fructose corn syrup, to the diets of children who are already commonly obese in the U.S.[170]
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Due to the short shelf life of normal milk, it used to be delivered to households daily in many countries; however, improved refrigeration at home, changing food shopping patterns because of supermarkets, and the higher cost of home delivery mean that daily deliveries by a milkman are no longer available in most countries.
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In Australia and New Zealand, prior to metrication, milk was generally distributed in 1 pint (568 mL) glass bottles. In Australia and Ireland there was a government funded "free milk for school children" program, and milk was distributed at morning recess in 1/3 pint bottles. With the conversion to metric measures, the milk industry were concerned that the replacement of the pint bottles with 500 mL bottles would result in a 13.6% drop in milk consumption; hence, all pint bottles were recalled and replaced by 600 mL bottles. With time, due to the steadily increasing cost of collecting, transporting, storing and cleaning glass bottles, they were replaced by cardboard cartons. A number of designs were used, including a tetrahedron which could be close-packed without waste space, and could not be knocked over accidentally. (slogan: No more crying over spilt milk.) However, the industry eventually settled on a design similar to that used in the United States.[171]
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Milk is now available in a variety of sizes in paperboard milk cartons (250 mL, 375 mL, 600 mL, 1 liter and 1.5 liters) and plastic bottles (1, 2 and 3 liters). A significant addition to the marketplace has been "long-life" milk (UHT), generally available in 1 and 2 liter rectangular cardboard cartons. In urban and suburban areas where there is sufficient demand, home delivery is still available, though in suburban areas this is often 3 times per week rather than daily. Another significant and popular addition to the marketplace has been flavored milks; for example, as mentioned above, Farmers Union Iced Coffee outsells Coca-Cola in South Australia.[citation needed]
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In rural India, milk is home delivered, daily, by local milkmen carrying bulk quantities in a metal container, usually on a bicycle. In other parts of metropolitan India, milk is usually bought or delivered in plastic bags or cartons via shops or supermarkets.
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The current milk chain flow in India is from milk producer to milk collection agent. Then it is transported to a milk chilling center and bulk transported to the processing plant, then to the sales agent and finally to the consumer.
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A 2011 survey by the Food Safety and Standards Authority of India found that nearly 70% of samples had not conformed to the standards set for milk. The study found that due to lack of hygiene and sanitation in milk handling and packaging, detergents (used during cleaning operations) were not washed properly and found their way into the milk. About 8% of samples in the survey were found to have detergents, which are hazardous to health.[172]
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In Pakistan, milk is supplied in jugs. Milk has been a staple food, especially among the pastoral tribes in this country.
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Since the late 1990s, milk-buying patterns have changed drastically in the UK. The classic milkman, who travels his local milk round (route) using a milk float (often battery powered) during the early hours and delivers milk in 1 pint glass bottles with aluminium foil tops directly to households, has almost disappeared. Two of the main reasons for the decline of UK home deliveries by milkmen are household refrigerators (which lessen the need for daily milk deliveries) and private car usage (which has increased supermarket shopping). Another factor is that it is cheaper to purchase milk from a supermarket than from home delivery. In 1996, more than 2.5 billion liters of milk were still being delivered by milkmen, but by 2006 only 637 million liters (13% of milk consumed) was delivered by some 9,500 milkmen.[173] By 2010, the estimated number of milkmen had dropped to 6,000.[174] Assuming that delivery per milkman is the same as it was in 2006, this means milkmen deliveries now only account for 6–7% of all milk consumed by UK households (6.7 billion liters in 2008/2009).[175]
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Almost 95% of all milk in the UK is thus sold in shops today, most of it in plastic bottles of various sizes, but some also in milk cartons. Milk is hardly ever sold in glass bottles in UK shops.
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In the United States, glass milk bottles have been replaced mostly with milk cartons and plastic jugs. Gallons of milk are almost always sold in jugs, while half gallons and quarts may be found in both paper cartons and plastic jugs, and smaller sizes are almost always in cartons.
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The "half pint" (237 mL, 5⁄12 imp pt) milk carton is the traditional unit as a component of school lunches, though some companies have replaced that unit size with a plastic bottle, which is also available at retail in 6- and 12-pack size.
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Glass milk bottles are now rare. Most people purchase milk in bags, plastic bottles, or plastic-coated paper cartons. Ultraviolet (UV) light from fluorescent lighting can alter the flavor of milk, so many companies that once distributed milk in transparent or highly translucent containers are now using thicker materials that block the UV light.
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Milk comes in a variety of containers with local variants:
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Practically everywhere, condensed milk and evaporated milk are distributed in metal cans, 250 and 125 mL paper containers and 100 and 200 mL squeeze tubes, and powdered milk (skim and whole) is distributed in boxes or bags.
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When raw milk is left standing for a while, it turns "sour". This is the result of fermentation, where lactic acid bacteria ferment the lactose in the milk into lactic acid. Prolonged fermentation may render the milk unpleasant to consume. This fermentation process is exploited by the introduction of bacterial cultures (e.g. Lactobacilli sp., Streptococcus sp., Leuconostoc sp., etc.) to produce a variety of fermented milk products. The reduced pH from lactic acid accumulation denatures proteins and causes the milk to undergo a variety of different transformations in appearance and texture, ranging from an aggregate to smooth consistency. Some of these products include sour cream, yogurt, cheese, buttermilk, viili, kefir, and kumis. See Dairy product for more information.
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Pasteurization of cow's milk initially destroys any potential pathogens and increases the shelf life,[179][180] but eventually results in spoilage that makes it unsuitable for consumption. This causes it to assume an unpleasant odor, and the milk is deemed non-consumable due to unpleasant taste and an increased risk of food poisoning. In raw milk, the presence of lactic acid-producing bacteria, under suitable conditions, ferments the lactose present to lactic acid. The increasing acidity in turn prevents the growth of other organisms, or slows their growth significantly. During pasteurization, however, these lactic acid bacteria are mostly destroyed.
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In order to prevent spoilage, milk can be kept refrigerated and stored between 1 and 4 °C (34 and 39 °F) in bulk tanks. Most milk is pasteurized by heating briefly and then refrigerated to allow transport from factory farms to local markets. The spoilage of milk can be forestalled by using ultra-high temperature (UHT) treatment. Milk so treated can be stored unrefrigerated for several months until opened but has a characteristic "cooked" taste. Condensed milk, made by removing most of the water, can be stored in cans for many years, unrefrigerated, as can evaporated milk. The most durable form of milk is powdered milk, which is produced from milk by removing almost all water. The moisture content is usually less than 5% in both drum- and spray-dried powdered milk.
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Freezing of milk can cause fat globule aggregation upon thawing, resulting in milky layers and butterfat lumps. These can be dispersed again by warming and stirring the milk.[181] It can change the taste by destruction of milk-fat globule membranes, releasing oxidized flavors.[181]
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Milk is used to make yogurt, cheese, ice milk, pudding, hot chocolate and french toast, among many other products. Milk is often added to dry breakfast cereal, porridge and granola. Milk is mixed with ice cream and flavoured syrups in a blender to make milkshakes. Milk is often served in coffee and tea. Frothy steamed milk is used to prepare espresso-based drinks such as cafe latte.
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The importance of milk in human culture is attested to by the numerous expressions embedded in our languages, for example, "the milk of human kindness", the expression "there's no use crying over spilt milk" (which means don't "be unhappy about what cannot be undone"), "don't milk the ram" (this means "to do or attempt something futile") and "Why buy a cow when you can get milk for free?" (which means "why pay for something that you can get for free otherwise").[182]
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In Greek mythology, the Milky Way was formed after the trickster god Hermes suckled the infant Heracles at the breast of Hera, the queen of the gods, while she was asleep.[183][184] When Hera awoke, she tore Heracles away from her breast and splattered her breast milk across the heavens.[183][184] In another version of the story, Athena, the patron goddess of heroes, tricked Hera into suckling Heracles voluntarily,[183][184] but he bit her nipple so hard that she flung him away, spraying milk everywhere.[183][184]
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In many African and Asian countries, butter is traditionally made from fermented milk rather than cream. It can take several hours of churning to produce workable butter grains from fermented milk.[185]
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Holy books have also mentioned milk. The Bible contains references to the "Land of Milk and Honey." In the Qur'an, there is a request to wonder on milk as follows: "And surely in the livestock there is a lesson for you, We give you to drink of that which is in their bellies from the midst of digested food and blood, pure milk palatable for the drinkers" (16-The Honeybee, 66). The Ramadan fast is traditionally broken with a glass of milk and dates.
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Abhisheka is conducted by Hindu and Jain priests, by pouring libations on the idol of a deity being worshipped, amidst the chanting of mantras. Usually offerings such as milk, yogurt, ghee, honey may be poured among other offerings depending on the type of abhishekam being performed.
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A milksop is an "effeminate spiritless man," an expression which is attested to in the late 14th century.[13] Milk toast is a dish consisting of milk and toast. Its soft blandness served as inspiration for the name of the timid and ineffectual comic strip character Caspar Milquetoast, drawn by H. T. Webster from 1924 to 1952.[186] Thus, the term "milquetoast" entered the language as the label for a timid, shrinking, apologetic person. Milk toast also appeared in Disney's Follow Me Boys as an undesirable breakfast for the aging main character Lem Siddons.
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To "milk" someone, in the vernacular of many English-speaking countries, is to take advantage of the person, by analogy to the way a farmer "milks" a cow and takes its milk. The word "milk" has had many slang meanings over time. In the 19th century, milk was used to describe a cheap and very poisonous alcoholic drink made from methylated spirits (methanol) mixed with water. The word was also used to mean defraud, to be idle, to intercept telegrams addressed to someone else, and a weakling or "milksop." In the mid-1930s, the word was used in Australia to refer to siphoning gas from a car.[187]
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Besides serving as a beverage or source of food, milk has been described as used by farmers and gardeners as an organic fungicide and fertilizer,[188][189][190] however, its effectiveness is debated. Diluted milk solutions have been demonstrated to provide an effective method of preventing powdery mildew on grape vines, while showing it is unlikely to harm the plant.[191][192]
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Milk paint is a nontoxic water-based paint. It can be made from milk and lime, generally with pigments added for color.[193][194][195] In other recipes, borax is mixed with milk's casein protein in order to activate the casein and as a preservative.[196][197]
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Milk has been used for centuries as a hair and skin treatment.
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[198] Hairstylist Richard Marin states that some women rinse their hair with milk to add a shiny appearance to their hair.[198] Cosmetic chemist Ginger King states that milk can "help exfoliate and remove debris [from skin] and make hair softer. Hairstylist Danny Jelaca states that milk's keratin proteins may "add weight to the hair".[198] Some commercial hair products contain milk.[198]
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A milk bath is a bath taken in milk rather than just water. Often additives such as oatmeal, honey, and scents such as rose, daisies and essential oils are mixed in. Milk baths use lactic acid, an alpha hydroxy acid, to dissolve the proteins which hold together dead skin cells.[199]
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Food portal Drink portal
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Milk is a white, nutrient-rich liquid food produced in the mammary glands of mammals. It is the primary source of nutrition for infant mammals (including humans who are breastfed) before they are able to digest other types of food.[1] Early-lactation milk contains colostrum, which carries the mother's antibodies to its young and can reduce the risk of many diseases. It contains many other nutrients[2] including protein and lactose. Interspecies consumption of milk is not uncommon, particularly among humans, many of whom consume the milk of other mammals.[3][4]
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As an agricultural product, milk, also called dairy milk, is extracted from farm animals during or soon after pregnancy. Dairy farms produced about 730 million tonnes of milk in 2011,[5] from 260 million dairy cows.[6] India is the world's largest producer of milk, and is the leading exporter of skimmed milk powder, yet it exports few other milk products.[7][8] The ever-increasing rise in domestic demand for dairy products and a large demand-supply gap could lead to India being a net importer of dairy products in the future.[9] New Zealand, Germany and the Netherlands are the largest exporters of milk products.[10] China and Russia were the world's largest importers of milk and milk products until 2016 when both countries became self-sufficient, contributing to a worldwide glut of milk.[11]
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Throughout the world, more than six billion people consume milk and milk products. Between 750 and 900 million people live in dairy farming households.[12]
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The term "milk" comes from "Old English meoluc (West Saxon), milc (Anglian), from Proto-Germanic *meluks "milk" (source also of Old Norse mjolk, Old Frisian melok, Old Saxon miluk, Dutch melk, Old High German miluh, German Milch, Gothic miluks)".[13]
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In food use, from 1961, the term milk has been defined under Codex Alimentarius standards as: "the normal mammary secretion of milking animals obtained from one or more milkings without either addition to it or extraction from it, intended for consumption as liquid milk or for further processing."[14] The term dairy relates to animal milk and animal milk production.
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A substance secreted by pigeons to feed their young is called "crop milk" and bears some resemblance to mammalian milk, although it is not consumed as a milk substitute.[15]
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The definition above precludes non-animal products which resemble dairy milk in color and texture, such as almond milk, coconut milk, rice milk, and soy milk. In English, the word "milk" has been used to refer to "milk-like plant juices" since 1200 AD.[16] Traditionally a variety of non-dairy products have been described with the word milk, including the traditional digestive remedies milk of magnesia[17] and milk of bismuth.[18] Latex, the complex inedible emulsion that exudes from the stems of certain plants, is generally described as milky and is often sold as "rubber milk" because of its white appearance. The word latex itself is deducted from the Spanish word for milk.[19]
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A 2018 survey by the International Food Information Council Foundation suggests consumers in the United States do not typically confuse plant-based milk analogues with animal milk and dairy products.[20][21] In the US, (mostly plant-based) milk alternatives now command 13% of the "milk" market, leading the US dairy industry to attempt, multiple times, to sue producers of dairy milk alternatives, to have the name "milk" limited to animal milk, so far without success.[22] The Food and Drug Administration generally supports restricting the term "milk", while the US Department of Agriculture supports the continued use of terms such as "soymilk".[23] In the European Union, words such as milk, butter, cheese, cream and yogurt are legally restricted to animal products, with exceptions such as coconut milk, almond milk, peanut butter, and ice cream.[24]
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Production of milk substitutes from vats of brewer's yeast is under development by organizations including Impossible Foods, Muufri, and the biohacker group Real Vegan Cheese. Some components would be chemically identical to those in animal-derived milk; others, such as lactose, to which many people are allergic, may be substituted.[25]
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Milk consumption occurs in two distinct overall types: a natural source of nutrition for all infant mammals and a food product obtained from other mammals for consumption by humans of all ages.
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In almost all mammals, milk is fed to infants through breastfeeding, either directly or by expressing the milk to be stored and consumed later. The early milk from mammals is called colostrum. Colostrum contains antibodies that provide protection to the newborn baby as well as nutrients and growth factors.[26] The makeup of the colostrum and the period of secretion varies from species to species.[27]
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For humans, the World Health Organization recommends exclusive breastfeeding for six months and breastfeeding in addition to other food for up to two years of age or more.[28] In some cultures it is common to breastfeed children for three to five years, and the period may be longer.[29]
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Fresh goats' milk is sometimes substituted for breast milk, which introduces the risk of the child developing electrolyte imbalances, metabolic acidosis, megaloblastic anemia, and a host of allergic reactions.[30]
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In many cultures, especially in the West, humans continue to consume milk beyond infancy, using the milk of other mammals (especially cattle, goats and sheep) as a food product. Initially, the ability to digest milk was limited to children as adults did not produce lactase, an enzyme necessary for digesting the lactose in milk. People therefore converted milk to curd, cheese and other products to reduce the levels of lactose. Thousands of years ago, a chance mutation spread in human populations in Europe that enabled the production of lactase in adulthood. This mutation allowed milk to be used as a new source of nutrition which could sustain populations when other food sources failed.[31] Milk is processed into a variety of products such as cream, butter, yogurt, kefir, ice cream, and cheese. Modern industrial processes use milk to produce casein, whey protein, lactose, condensed milk, powdered milk, and many other food-additives and industrial products.
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Whole milk, butter and cream have high levels of saturated fat.[32][33] The sugar lactose is found only in milk, forsythia flowers, and a few tropical shrubs. The enzyme needed to digest lactose, lactase, reaches its highest levels in the human small intestine after birth and then begins a slow decline unless milk is consumed regularly.[34] Those groups who do continue to tolerate milk, however, often have exercised great creativity in using the milk of domesticated ungulates, not only of cattle, but also sheep, goats, yaks, water buffalo, horses, reindeer and camels. India is the largest producer and consumer of cattle and buffalo milk in the world.[35]
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Humans first learned to consume the milk of other mammals regularly following the domestication of animals during the Neolithic Revolution or the development of agriculture. This development occurred independently in several global locations from as early as 9000–7000 BC in Mesopotamia[37] to 3500–3000 BC in the Americas.[38] People first domesticated the most important dairy animals – cattle, sheep and goats – in Southwest Asia, although domestic cattle had been independently derived from wild aurochs populations several times since.[39] Initially animals were kept for meat, and archaeologist Andrew Sherratt has suggested that dairying, along with the exploitation of domestic animals for hair and labor, began much later in a separate secondary products revolution in the fourth millennium BC.[40] Sherratt's model is not supported by recent findings, based on the analysis of lipid residue in prehistoric pottery, that shows that dairying was practiced in the early phases of agriculture in Southwest Asia, by at least the seventh millennium BC.[41][42]
|
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From Southwest Asia domestic dairy animals spread to Europe (beginning around 7000 BC but did not reach Britain and Scandinavia until after 4000 BC),[43] and South Asia (7000–5500 BC).[44] The first farmers in central Europe[45] and Britain[46] milked their animals. Pastoral and pastoral nomadic economies, which rely predominantly or exclusively on domestic animals and their products rather than crop farming, were developed as European farmers moved into the Pontic-Caspian steppe in the fourth millennium BC, and subsequently spread across much of the Eurasian steppe.[47] Sheep and goats were introduced to Africa from Southwest Asia, but African cattle may have been independently domesticated around 7000–6000 BC.[48] Camels, domesticated in central Arabia in the fourth millennium BC, have also been used as dairy animals in North Africa and the Arabian Peninsula.[49] The earliest Egyptian records of burn treatments describe burn dressings using milk from mothers of male babies.[50] In the rest of the world (i.e., East and Southeast Asia, the Americas and Australia) milk and dairy products were historically not a large part of the diet, either because they remained populated by hunter-gatherers who did not keep animals or the local agricultural economies did not include domesticated dairy species. Milk consumption became common in these regions comparatively recently, as a consequence of European colonialism and political domination over much of the world in the last 500 years.
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In the Middle Ages, milk was called the "virtuous white liquor" because alcoholic beverages were safer to consume than water.[51]
|
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The growth in urban population, coupled with the expansion of the railway network in the mid-19th century, brought about a revolution in milk production and supply. Individual railway firms began transporting milk from rural areas to London from the 1840s and 1850s. Possibly the first such instance was in 1846, when St Thomas's Hospital in Southwark contracted with milk suppliers outside London to ship milk by rail.[52] The Great Western Railway was an early and enthusiastic adopter, and began to transport milk into London from Maidenhead in 1860, despite much criticism. By 1900, the company was transporting over 25 million gallons annually.[53] The milk trade grew slowly through the 1860s, but went through a period of extensive, structural change in the 1870s and 1880s.
|
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Urban demand began to grow, as consumer purchasing power increased and milk became regarded as a required daily commodity. Over the last three decades of the 19th century, demand for milk in most parts of the country doubled or, in some cases, tripled. Legislation in 1875 made the adulteration of milk illegal – This combined with a marketing campaign to change the image of milk. The proportion of rural imports by rail as a percentage of total milk consumption in London grew from under 5% in the 1860s to over 96% by the early 20th century. By that point, the supply system for milk was the most highly organized and integrated of any food product.[52]
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The first glass bottle packaging for milk was used in the 1870s. The first company to do so may have been the New York Dairy Company in 1877. The Express Dairy Company in England began glass bottle production in 1880. In 1884, Hervey Thatcher, an American inventor from New York, invented a glass milk bottle, called "Thatcher's Common Sense Milk Jar," which was sealed with a waxed paper disk.[54] Later, in 1932, plastic-coated paper milk cartons were introduced commercially.[54]
|
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In 1863, French chemist and biologist Louis Pasteur invented pasteurization, a method of killing harmful bacteria in beverages and food products.[54] He developed this method while on summer vacation in Arbois, to remedy the frequent acidity of the local wines.[55] He found out experimentally that it is sufficient to heat a young wine to only about 50–60 °C (122–140 °F) for a brief time to kill the microbes, and that the wine could be nevertheless properly aged without sacrificing the final quality.[55] In honor of Pasteur, the process became known as "pasteurization". Pasteurization was originally used as a way of preventing wine and beer from souring.[56] Commercial pasteurizing equipment was produced in Germany in the 1880s, and producers adopted the process in Copenhagen and Stockholm by 1885.[57][58]
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Continued improvements in the efficiency of milk production led to a worldwide glut of milk by 2016. Russia and China became self-sufficient and stopped importing milk. Canada has tried to restrict milk production by forcing new farmers/increased capacity to "buy in" at C$24,000 per cow. Importing milk is prohibited. The European Union theoretically stopped subsidizing dairy farming in 2015. Direct subsidies were replaced by "environmental incentives" which results in the government buying milk when the price falls to €200 per 1,000 liters (220 imp gal; 260 U.S. gal). The United States has a voluntary insurance program that pays farmers depending upon the price of milk and the cost of feed.[11]
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The females of all mammal species can by definition produce milk, but cow's milk dominates commercial production. In 2011, FAO estimates 85% of all milk worldwide was produced from cows.[59] Human milk is not produced or distributed industrially or commercially; however, human milk banks collect donated human breastmilk and redistribute it to infants who may benefit from human milk for various reasons (premature neonates, babies with allergies, metabolic diseases, etc.) but who cannot breastfeed.[60]
|
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In the Western world, cow's milk is produced on an industrial scale and is by far the most commonly consumed form of milk. Commercial dairy farming using automated milking equipment produces the vast majority of milk in developed countries. Dairy cattle such as the Holstein have been bred selectively for increased milk production. About 90% of the dairy cows in the United States and 85% in Great Britain are Holsteins.[34] Other dairy cows in the United States include Ayrshire, Brown Swiss, Guernsey, Jersey and Milking Shorthorn (Dairy Shorthorn).
|
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|
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Aside from cattle, many kinds of livestock provide milk used by humans for dairy products. These animals include water buffalo, goat, sheep, camel, donkey, horse, reindeer and yak. The first four respectively produced about 11%, 2%, 1.4% and 0.2% of all milk worldwide in 2011.[59]
|
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|
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In Russia and Sweden, small moose dairies also exist.[61]
|
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According to the U.S. National Bison Association, American bison (also called American buffalo) are not milked commercially;[62] however, various sources report cows resulting from cross-breeding bison and domestic cattle are good milk producers, and have been used both during the European settlement of North America[63] and during the development of commercial Beefalo in the 1970s and 1980s.[64]
|
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|
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Swine are almost never milked, even though their milk is similar to cow's milk and perfectly suitable for human consumption. The main reasons for this are that milking a sow's numerous small teats is very cumbersome, and that sows can not store their milk as cows can.[65] A few pig farms do sell pig cheese as a novelty item; these cheeses are exceedingly expensive.[66]
|
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In 2012, the largest producer of milk and milk products was India followed by the United States of America, China, Pakistan and Brazil.[72] All 28 European Union members together produced 153.8 million tonnes of milk in 2013, the largest by any politico-economic union.[73]
|
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|
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Increasing affluence in developing countries, as well as increased promotion of milk and milk products, has led to a rise in milk consumption in developing countries in recent years. In turn, the opportunities presented by these growing markets have attracted investments by multinational dairy firms. Nevertheless, in many countries production remains on a small scale and presents significant opportunities for diversification of income sources by small farms.[74] Local milk collection centers, where milk is collected and chilled prior to being transferred to urban dairies, are a good example of where farmers have been able to work on a cooperative basis, particularly in countries such as India.[75]
|
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|
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FAO reports[59] Israel dairy farms are the most productive in the world, with a yield of 12,546 kilograms (27,659 lb) milk per cow per year. This survey over 2001 and 2007 was conducted by ICAR (International Committee for Animal Recording)[76] across 17 developed countries. The survey found that the average herd size in these developed countries increased from 74 to 99 cows per herd between 2001 and 2007. A dairy farm had an average of 19 cows per herd in Norway, and 337 in New Zealand. Annual milk production in the same period increased from 7,726 to 8,550 kg (17,033 to 18,850 lb) per cow in these developed countries. The lowest average production was in New Zealand at 3,974 kg (8,761 lb) per cow. The milk yield per cow depended on production systems, nutrition of the cows, and only to a minor extent different genetic potential of the animals. What the cow ate made the most impact on the production obtained. New Zealand cows with the lowest yield per year grazed all year, in contrast to Israel with the highest yield where the cows ate in barns with an energy-rich mixed diet.
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The milk yield per cow in the United States, the world's largest cow milk producer, was 9,954 kg (21,945 lb) per year in 2010. In contrast, the milk yields per cow in India and China – the second and third largest producers – were respectively 1,154 kg (2,544 lb) and 2,282 kg (5,031 lb) per year.[77]
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It was reported in 2007 that with increased worldwide prosperity and the competition of bio-fuel production for feed stocks, both the demand for and the price of milk had substantially increased worldwide. Particularly notable was the rapid increase of consumption of milk in China and the rise of the price of milk in the United States above the government subsidized price.[78] In 2010 the Department of Agriculture predicted farmers would receive an average of $1.35 per U.S. gallon of cow's milk (35 cents per liter), which is down 30 cents per gallon from 2007 and below the break-even point for many cattle farmers.[79]
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The consumption of cow's milk poses numerous threats to the natural environment. Compared to plant milks, cow's milk requires the most land and water,[80] and its production results in the greatest amount of greenhouse gas (GHG) emissions, air pollution, and water pollution.[81] A 2010 UN report, Assessing the Environmental Impacts of Consumption and Production, argued that animal products, including dairy, "in general require more resources and cause higher emissions than plant-based alternatives".[82]:80 It proposed a move away from animal products to reduce environmental damage.[a][84]
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The global water footprint of animal agriculture is 2,422 billion cubic meters of water (one-fourth of the total global water footprint), 19 percent of which is related to dairy cattle.[85] A 2012 study found that 98 percent of milk's footprint can be traced back to the cows food.[86]
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A 2010 Food and Agriculture Organization report found that the global dairy sector contributes to four percent of the total global anthropogenic GHG emissions. This figure includes emissions allotted to milk production, processing and transportation, and the emissions from fattening and slaughtering dairy cows.[87] The same report found that 52 percent of the GHGs produced by dairy cattle is methane, and nitrous oxide makes up for another 27 percent of dairy cattle's GHG emission. It is estimated that cows produce between 250 and 500 liters of methane a day.[88] Methane has a heat-trapping potential nearly 100 times larger than carbon dioxide, and nitrous oxide has a global warming potential almost 300 times greater than carbon dioxide.[89]
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Milk is an emulsion or colloid of butterfat globules within a water-based fluid that contains dissolved carbohydrates and protein aggregates with minerals.[90] Because it is produced as a food source for the young, all of its contents provide benefits for growth. The principal requirements are energy (lipids, lactose, and protein), biosynthesis of non-essential amino acids supplied by proteins (essential amino acids and amino groups), essential fatty acids, vitamins and inorganic elements, and water.[91]
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The pH of milk ranges from 6.4 to 6.8 and it changes over time[clarification needed]. Milk from other bovines and non-bovine mammals varies in composition, but has a similar pH.
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Initially milk fat is secreted in the form of a fat globule surrounded by a membrane.[92] Each fat globule is composed almost entirely of triacylglycerols and is surrounded by a membrane consisting of complex lipids such as phospholipids, along with proteins. These act as emulsifiers which keep the individual globules from coalescing and protect the contents of these globules from various enzymes in the fluid portion of the milk. Although 97–98% of lipids are triacylglycerols, small amounts of di- and monoacylglycerols, free cholesterol and cholesterol esters, free fatty acids, and phospholipids are also present. Unlike protein and carbohydrates, fat composition in milk varies widely in the composition due to genetic, lactational, and nutritional factor difference between different species.[92]
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Like composition, fat globules vary in size from less than 0.2 to about 15 micrometers in diameter between different species. Diameter may also vary between animals within a species and at different times within a milking of a single animal. In unhomogenized cow's milk, the fat globules have an average diameter of two to four micrometers and with homogenization, average around 0.4 micrometers.[92] The fat-soluble vitamins A, D, E, and K along with essential fatty acids such as linoleic and linolenic acid are found within the milk fat portion of the milk.[34]
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Normal bovine milk contains 30–35 grams of protein per liter of which about 80% is arranged in casein micelles. Total proteins in milk represent 3.2% of its composition (nutrition table).
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The largest structures in the fluid portion of the milk are "casein micelles": aggregates of several thousand protein molecules with superficial resemblance to a surfactant micelle, bonded with the help of nanometer-scale particles of calcium phosphate. Each casein micelle is roughly spherical and about a tenth of a micrometer across. There are four different types of casein proteins: αs1-, αs2-, β-, and κ-caseins. Most of the casein proteins are bound into the micelles. There are several competing theories regarding the precise structure of the micelles, but they share one important feature: the outermost layer consists of strands of one type of protein, k-casein, reaching out from the body of the micelle into the surrounding fluid. These kappa-casein molecules all have a negative electrical charge and therefore repel each other, keeping the micelles separated under normal conditions and in a stable colloidal suspension in the water-based surrounding fluid.[34][93]
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Milk contains dozens of other types of proteins beside caseins and including enzymes. These other proteins are more water-soluble than caseins and do not form larger structures. Because the proteins remain suspended in whey remaining when caseins coagulate into curds, they are collectively known as whey proteins. Lactoglobulin is the most common whey protein by a large margin.[34] The ratio of caseins to whey proteins varies greatly between species; for example, it is 82:18 in cows and around 32:68 in humans.[94]
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Minerals or milk salts, are traditional names for a variety of cations and anions within bovine milk. Calcium, phosphate, magnesium, sodium, potassium, citrate, and chloride are all included as minerals and they typically occur at concentration of 5–40 mM. The milk salts strongly interact with casein, most notably calcium phosphate. It is present in excess and often, much greater excess of solubility of solid calcium phosphate.[91] In addition to calcium, milk is a good source of many other vitamins. Vitamins A, B6, B12, C, D, K, E, thiamine, niacin, biotin, riboflavin, folates, and pantothenic acid are all present in milk.
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For many years the most accepted theory of the structure of a micelle was that it was composed of spherical casein aggregates, called submicelles, that were held together by calcium phosphate linkages. However, there are two recent models of the casein micelle that refute the distinct micellular structures within the micelle.
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The first theory attributed to de Kruif and Holt, proposes that nanoclusters of calcium phosphate and the phosphopeptide fraction of beta-casein are the centerpiece to micellular structure. Specifically in this view, unstructured proteins organize around the calcium phosphate giving rise to their structure and thus no specific structure is formed.
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The second theory proposed by Horne, the growth of calcium phosphate nanoclusters begins the process of micelle formation but is limited by binding phosphopeptide loop regions of the caseins. Once bound, protein-protein interactions are formed and polymerization occurs, in which K-casein is used as an end cap, to form micelles with trapped calcium phosphate nanoclusters.
|
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Some sources indicate that the trapped calcium phosphate is in the form of Ca9(PO4)6;
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whereas, others say it is similar to the structure of the mineral brushite CaHPO4 -2H2O.[95]
|
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Milk contains several different carbohydrate including lactose, glucose, galactose, and other oligosaccharides. The lactose gives milk its sweet taste and contributes approximately 40% of whole cow's milk's calories. Lactose is a disaccharide composite of two simple sugars, glucose and galactose. Bovine milk averages 4.8% anhydrous lactose, which amounts to about 50% of the total solids of skimmed milk. Levels of lactose are dependent upon the type of milk as other carbohydrates can be present at higher concentrations than lactose in milks.[91]
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Other components found in raw cow's milk are living white blood cells, mammary gland cells, various bacteria, and a large number of active enzymes.[34]
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Both the fat globules and the smaller casein micelles, which are just large enough to deflect light, contribute to the opaque white color of milk. The fat globules contain some yellow-orange carotene, enough in some breeds (such as Guernsey and Jersey cattle) to impart a golden or "creamy" hue to a glass of milk. The riboflavin in the whey portion of milk has a greenish color, which sometimes can be discerned in skimmed milk or whey products.[34] Fat-free skimmed milk has only the casein micelles to scatter light, and they tend to scatter shorter-wavelength blue light more than they do red, giving skimmed milk a bluish tint.[93]
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In most Western countries, centralized dairy facilities process milk and products obtained from milk, such as cream, butter, and cheese. In the U.S., these dairies usually are local companies, while in the Southern Hemisphere facilities may be run by large multi-national corporations such as Fonterra.
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Pasteurization is used to kill harmful pathogenic bacteria by heating the milk for a short time and then immediately cooling it. Types of pasteurized milk include full cream, reduced fat, skim milk, calcium enriched, flavored, and UHT.[96] The standard high temperature short time (HTST) process of 72 °C for 15 seconds completely kills pathogenic bacteria in milk,[97] rendering it safe to drink for up to three weeks if continually refrigerated.[98] Dairies print best before dates on each container, after which stores remove any unsold milk from their shelves.
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A side effect of the heating of pasteurization is that some vitamin and mineral content is lost. Soluble calcium and phosphorus decrease by 5%, thiamin and vitamin B12 by 10%, and vitamin C by 20%.[99] Because losses are small in comparison to the large amount of the two B-vitamins present, milk continues to provide significant amounts of thiamin and vitamin B12. The loss of vitamin C is not nutritionally significant, as milk is not an important dietary source of vitamin C.
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Microfiltration is a process that partially replaces pasteurization and produces milk with fewer microorganisms and longer shelf life without a change in the taste of the milk. In this process, cream is separated from the skimmed milk and is pasteurized in the usual way, but the skimmed milk is forced through ceramic microfilters that trap 99.9% of microorganisms in the milk[100] (as compared to 99.999% killing of microorganisms in standard HTST pasteurization).[101] The skimmed milk then is recombined with the pasteurized cream to reconstitute the original milk composition.
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Ultrafiltration uses finer filters than microfiltration, which allow lactose and water to pass through while retaining fats, calcium and protein.[102] As with microfiltration, the fat may be removed before filtration and added back in afterwards.[103] Ultrafiltered milk is used in cheesemaking, since it has reduced volume for a given protein content, and is sold directly to consumers as a higher protein, lower sugar content, and creamier alternative to regular milk.[104]
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Upon standing for 12 to 24 hours, fresh milk has a tendency to separate into a high-fat cream layer on top of a larger, low-fat milk layer. The cream often is sold as a separate product with its own uses. Today the separation of the cream from the milk usually is accomplished rapidly in centrifugal cream separators. The fat globules rise to the top of a container of milk because fat is less dense than water.[34]
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The smaller the globules, the more other molecular-level forces prevent this from happening. The cream rises in cow's milk much more quickly than a simple model would predict: rather than isolated globules, the fat in the milk tends to form into clusters containing about a million globules, held together by a number of minor whey proteins.[34] These clusters rise faster than individual globules can. The fat globules in milk from goats, sheep, and water buffalo do not form clusters as readily and are smaller to begin with, resulting in a slower separation of cream from these milks.[34]
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Milk often is homogenized, a treatment that prevents a cream layer from separating out of the milk. The milk is pumped at high pressures through very narrow tubes, breaking up the fat globules through turbulence and cavitation.[105] A greater number of smaller particles possess more total surface area than a smaller number of larger ones, and the original fat globule membranes cannot completely cover them. Casein micelles are attracted to the newly exposed fat surfaces.
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Nearly one-third of the micelles in the milk end up participating in this new membrane structure. The casein weighs down the globules and interferes with the clustering that accelerated separation. The exposed fat globules are vulnerable to certain enzymes present in milk, which could break down the fats and produce rancid flavors. To prevent this, the enzymes are inactivated by pasteurizing the milk immediately before or during homogenization.
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Homogenized milk tastes blander but feels creamier in the mouth than unhomogenized. It is whiter and more resistant to developing off flavors.[34] Creamline (or cream-top) milk is unhomogenized. It may or may not have been pasteurized. Milk that has undergone high-pressure homogenization, sometimes labeled as "ultra-homogenized", has a longer shelf life than milk that has undergone ordinary homogenization at lower pressures.[106]
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Ultra Heat Treatment (UHT), is a type of milk processing where all bacteria are destroyed with high heat to extend its shelf life for up to 6 months, as long as the package is not opened. Milk is firstly homogenized and then is heated to 138 degrees Celsius for 1–3 seconds. The milk is immediately cooled down and packed into a sterile container. As a result of this treatment, all the pathogenic bacteria within the milk are destroyed, unlike when the milk is just pasteurised. The milk will now keep for up for 6 months if unopened. UHT milk does not need to be refrigerated until the package is opened, which makes it easier to ship and store. But in this process there is a loss of vitamin B1 and vitamin C and there is also a slight change in the taste of the milk.[107]
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The composition of milk differs widely among species. Factors such as the type of protein; the proportion of protein, fat, and sugar; the levels of various vitamins and minerals; and the size of the butterfat globules, and the strength of the curd are among those that may vary.[36] For example:
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Donkey and horse milk have the lowest fat content, while the milk of seals and whales may contain more than 50% fat.[109]
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These compositions vary by breed, animal, and point in the lactation period.
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The protein range for these four breeds is 3.3% to 3.9%, while the lactose range is 4.7% to 4.9%.[34]
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Milk fat percentages may be manipulated by dairy farmers' stock diet formulation strategies. Mastitis infection can cause fat levels to decline.[114]
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Note: All nutrient values including protein and fiber are in %DV per 100 grams of the food item. Significant values are highlighted in light Gray color and bold letters. [115][116]
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Cooking reduction = % Maximum typical reduction in nutrients due to boiling without draining for ovo-lacto-vegetables group[117][118]
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Q = Quality of Protein in terms of completeness without adjusting for digestability.[118]
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Processed cow's milk was formulated to contain differing amounts of fat during the 1950s. One cup (250 mL) of 2%-fat cow's milk contains 285 mg of calcium, which represents 22% to 29% of the daily recommended intake (DRI) of calcium for an adult. Depending on its age, milk contains 8 grams of protein, and a number of other nutrients (either naturally or through fortification) including:
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Overall, cow's milk can be useful to improve a diet which is otherwise of poor quality, but for a diet which is otherwise healthy, it is redundant or possibly harmful.[120]
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There is no good evidence that drinking milk helps prevent bone fractures, even though the American government recommends it for that purpose.[120][121]
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A 2008 review found evidence suggesting that consumption of milk is effective at promoting muscle growth.[122] Some studies have suggested that conjugated linoleic acid, which can be found in dairy products, is an effective supplement for reducing body fat.[123]
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Calcium from dairy products has a greater bioavailability than calcium from certain vegetables, such as spinach, that contain high levels of calcium-chelating agents,[124] but a similar or lesser bioavailability than calcium from low-oxalate vegetables such as kale, broccoli, or other vegetables in the genus Brassica.[125][126]
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A 2009 meta-analysis concluded that milk consumption is associated with acne.[127]
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Lactose, the disaccharide sugar component of all milk, must be cleaved in the small intestine by the enzyme lactase, in order for its constituents, galactose and glucose, to be absorbed. Lactose intolerance is a condition in which people have symptoms due to not enough of the enzyme lactase in the small intestines.[128] Those affected vary in the amount of lactose they can tolerate before symptoms develop. These may include abdominal pain, bloating, diarrhea, gas, and nausea. Severity depends on the amount a person eats or drinks.[129] Those affected are usually able to drink at least one cup of milk without developing significant symptoms, with greater amounts tolerated if drunk with a meal or throughout the day.[129][130]
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Lactose intolerance does not cause damage to the gastrointestinal tract.[131] There are four types: primary, secondary, developmental, and congenital. Primary lactose intolerance is when the amount of lactase decline as people age. Secondary lactose intolerance is due to injury to the small intestine such as from infection, celiac disease, inflammatory bowel disease, or other diseases.[129][132] Developmental lactose intolerance may occur in premature babies and usually improves over a short period of time. Congenital lactose intolerance is an extremely rare genetic disorder in which little or no lactase is made from birth.[129] When lactose intolerance is due to secondary lactase deficiency, treatment of the underlying disease allows lactase activity to return to normal levels.[133] Lactose intolerance is different from a milk allergy.[129]
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The number of people with lactose intolerance is unknown.[134] The number of adults who cannot produce enough lactase in their small intestine varies markedly in different populations. Since lactase's only function is the digestion of lactose in milk, in most mammal species the activity of the enzyme is dramatically reduced after weaning.[135] Within most human populations, however, some individuals have developed, by natural evolution, the ability to maintain throughout their life high levels of lactose in their small intestine,[136] as an adaptation to the consumption of nonhuman milk and dairy products beyond infancy. This ability, which allows them to digest lactose into adulthood, is called lactase persistence. The distribution of people with lactase persistence is not homogeneous in the world. For instance, those people with lactase persistence are more than 90% of the population in North Europe, and as low as 5% in parts of Asia and Africa.[128]
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Milk and dairy products have the potential for causing serious infection in newborn infants. Unpasteurized milk and cheeses can promote the growth of Listeria bacteria. Listeria monocytogenes can also cause serious infection in an infant and pregnant woman and can be transmitted to her infant in utero or after birth. The infection has the potential of seriously harming or even causing the death of a preterm infant, an infant of low or very low birth weight, or an infant with a congenital defect of the immune system. The presence of this pathogen can sometimes be determined by the symptoms that appear as a gastrointestinal illness in the mother. The mother can also acquire infection from ingesting food that contains other animal products such as hot dogs, delicatessen meats, and cheese.[137]
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Cow's milk allergy (CMA) is an immunologically mediated adverse reaction, rarely fatal, to one or more cow's milk proteins.[138] 2.2–3.5% of the global infant population are allergic to cow's milk.[139]
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Milk must be offered at every meal if a United States school district wishes to get reimbursement from the federal government.[140] A quarter of the largest school districts in the U.S. offer rice or soy milk and almost 17% of all U.S. school districts offer lactose-free milk. Of the milk served in U.S. school cafeterias, 71% is flavored, causing some school districts to propose a ban because flavored milk has added sugars. (Though some flavored milk products use artificial sweeteners instead.) The Boulder, Colorado, school district banned flavored milk in 2009. To keep the consumption up, the school installed a milk dispenser.[140]
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The mammary gland is thought to have derived from apocrine skin glands.[141] It has been suggested that the original function of lactation (milk production) was keeping eggs moist. Much of the argument is based on monotremes (egg-laying mammals).[141][142][143] The original adaptive significance of milk secretions may have been nutrition[144] or immunological protection.[145][146] This secretion gradually became more copious and accrued nutritional complexity over evolutionary time.[141]
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Tritylodontid cynodonts seem to have displayed lactation, based on their dental replacement patterns.[147]
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Since November 1993, recombinant bovine somatotropin (rbST), also called rBGH, has been sold to dairy farmers with FDA approval. Cows produce bovine growth hormone naturally, but some producers administer an additional recombinant version of BGH which is produced through genetically engineered E. coli to increase milk production. Bovine growth hormone also stimulates liver production of insulin-like growth factor 1 (IGF1). The U.S. Food and Drug Administration,[148] the National Institutes of Health[149] and the World Health Organization[150] have reported that both of these compounds are safe for human consumption at the amounts present.
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Milk from cows given rBST may be sold in the United States, and the FDA stated that no significant difference has been shown between milk derived from rBST-treated and that from non-rBST-treated cows.[151] Milk that advertises that it comes from cows not treated with rBST, is required to state this finding on its label.
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Cows receiving rBGH supplements may more frequently contract an udder infection known as mastitis.[152] Problems with mastitis have led to Canada, Australia, New Zealand, and Japan banning milk from rBST treated cows. Mastitis, among other diseases, may be responsible for the fact that levels of white blood cells in milk vary naturally.[153][154]
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rBGH is also banned in the European Union, for reasons of animal welfare.[155]
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Vegans and some other vegetarians do not consume milk for reasons mostly related to animal rights and environmental concerns. They may object to features of dairy farming including the necessity of keeping dairy cows pregnant, the killing of almost all the male offspring of dairy cows (either by disposal soon after birth, for veal production, or for beef), the routine separation of mother and calf soon after birth, other perceived inhumane treatment of dairy cattle, and culling of cows after their productive lives.[156]
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Other people who do not drink milk are convinced that milk is not necessary for good health or that it may cause adverse health effects. Several studies have indicated that milk consumption does not result in stronger bones.[157] Other studies have found that milk intake increases the risk of acquiring acne.[127]
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Related is the criticism of governments' promotion of milk and cheese consumption, in particular the U.S. First, the science remains unsettled as to the effect(s) of calcium-intake on human iron-processing.[158] In addition, the U.S. government, particularly through school food-programs, motivates the (daily) consumption of milk and, especially growing since the 1970s, cheese. According to Daniel Imhoff and Christina Badracco (2019), since the 1970s the "subsidy programs have steadily supported an oversupply of milk. Although milk consumption has decreased over the same time span [...] Cheese is now the top source of saturated fat in the US diet, contributing almost 9 percent".[159] All United States schools that are a part of the federally funded National School Lunch Act are required by the federal government to provide milk for all students. The Office of Dietary Supplements recommends that healthy adults between ages 19 and 50 get about 1,000 mg of calcium per day.[160]
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It is often argued that it is unnatural for humans to drink milk from cows (or other animals) because mammals normally do not drink milk beyond the weaning period, nor do they drink milk from another species.[161]
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Milk production is also resource intensive. On a global weighted average, for the production of a given volume of milk, a thousand times as much water has to be used.[162]
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Milk products are sold in a number of varieties based on types/degrees of:
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Milk preserved by the UHT process does not need to be refrigerated before opening and has a much longer shelf life (six months) than milk in ordinary packaging. It is typically sold unrefrigerated in the UK, U.S., Europe, Latin America, and Australia.
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Lactose-free milk can be produced by passing milk over lactase enzyme bound to an inert carrier. Once the molecule is cleaved, there are no lactose ill effects. Forms are available with reduced amounts of lactose (typically 30% of normal), and alternatively with nearly 0%. The only noticeable difference from regular milk is a slightly sweeter taste due to the generation of glucose by lactose cleavage. It does not, however, contain more glucose, and is nutritionally identical to regular milk.
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Finland, where approximately 17% of the Finnish-speaking population has hypolactasia,[163] has had "HYLA" (acronym for hydrolysed lactose) products available for many years. Lactose of low-lactose level cow's milk products, ranging from ice cream to cheese, is enzymatically hydrolysed into glucose and galactose. The ultra-pasteurization process, combined with aseptic packaging, ensures a long shelf life. In 2001, Valio launched a lactose-free milk drink that is not sweet like HYLA milk but has the fresh taste of ordinary milk. Valio patented the chromatographic separation method to remove lactose. Valio also markets these products in Sweden, Estonia, Belgium,[164] and the United States, where the company says ultrafiltration is used.[165]
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In the UK, where an estimated 4.7% of the population are affected by lactose intolerance,[166] Lactofree produces milk, cheese, and yogurt products that contain only 0.03% lactose.
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To aid digestion in those with lactose intolerance, milk with added bacterial cultures such as Lactobacillus acidophilus ("acidophilus milk") and bifidobacteria ("a/B milk") is available in some areas.[167] Another milk with Lactococcus lactis bacteria cultures ("cultured buttermilk") often is used in cooking to replace the traditional use of naturally soured milk, which has become rare due to the ubiquity of pasteurization, which also kills the naturally occurring Lactococcus bacteria.[168]
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Lactose-free and lactose-reduced milk can also be produced via ultra filtration, which removes smaller molecules such as lactose and water while leaving calcium and proteins behind. Milk produced via these methods has a lower sugar content than regular milk.[102]
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In areas where the cattle (and often the people) live indoors, commercially sold milk commonly has vitamin D added to it to make up for lack of exposure to UVB radiation.
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Reduced-fat milks often have added vitamin A palmitate to compensate for the loss of the vitamin during fat removal; in the United States this results in reduced fat milks having a higher vitamin A content than whole milk.[169]
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Milk often has flavoring added to it for better taste or as a means of improving sales. Chocolate milk has been sold for many years and has been followed more recently by strawberry milk and others. Some nutritionists have criticized flavored milk for adding sugar, usually in the form of high-fructose corn syrup, to the diets of children who are already commonly obese in the U.S.[170]
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Due to the short shelf life of normal milk, it used to be delivered to households daily in many countries; however, improved refrigeration at home, changing food shopping patterns because of supermarkets, and the higher cost of home delivery mean that daily deliveries by a milkman are no longer available in most countries.
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In Australia and New Zealand, prior to metrication, milk was generally distributed in 1 pint (568 mL) glass bottles. In Australia and Ireland there was a government funded "free milk for school children" program, and milk was distributed at morning recess in 1/3 pint bottles. With the conversion to metric measures, the milk industry were concerned that the replacement of the pint bottles with 500 mL bottles would result in a 13.6% drop in milk consumption; hence, all pint bottles were recalled and replaced by 600 mL bottles. With time, due to the steadily increasing cost of collecting, transporting, storing and cleaning glass bottles, they were replaced by cardboard cartons. A number of designs were used, including a tetrahedron which could be close-packed without waste space, and could not be knocked over accidentally. (slogan: No more crying over spilt milk.) However, the industry eventually settled on a design similar to that used in the United States.[171]
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Milk is now available in a variety of sizes in paperboard milk cartons (250 mL, 375 mL, 600 mL, 1 liter and 1.5 liters) and plastic bottles (1, 2 and 3 liters). A significant addition to the marketplace has been "long-life" milk (UHT), generally available in 1 and 2 liter rectangular cardboard cartons. In urban and suburban areas where there is sufficient demand, home delivery is still available, though in suburban areas this is often 3 times per week rather than daily. Another significant and popular addition to the marketplace has been flavored milks; for example, as mentioned above, Farmers Union Iced Coffee outsells Coca-Cola in South Australia.[citation needed]
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In rural India, milk is home delivered, daily, by local milkmen carrying bulk quantities in a metal container, usually on a bicycle. In other parts of metropolitan India, milk is usually bought or delivered in plastic bags or cartons via shops or supermarkets.
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The current milk chain flow in India is from milk producer to milk collection agent. Then it is transported to a milk chilling center and bulk transported to the processing plant, then to the sales agent and finally to the consumer.
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A 2011 survey by the Food Safety and Standards Authority of India found that nearly 70% of samples had not conformed to the standards set for milk. The study found that due to lack of hygiene and sanitation in milk handling and packaging, detergents (used during cleaning operations) were not washed properly and found their way into the milk. About 8% of samples in the survey were found to have detergents, which are hazardous to health.[172]
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In Pakistan, milk is supplied in jugs. Milk has been a staple food, especially among the pastoral tribes in this country.
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Since the late 1990s, milk-buying patterns have changed drastically in the UK. The classic milkman, who travels his local milk round (route) using a milk float (often battery powered) during the early hours and delivers milk in 1 pint glass bottles with aluminium foil tops directly to households, has almost disappeared. Two of the main reasons for the decline of UK home deliveries by milkmen are household refrigerators (which lessen the need for daily milk deliveries) and private car usage (which has increased supermarket shopping). Another factor is that it is cheaper to purchase milk from a supermarket than from home delivery. In 1996, more than 2.5 billion liters of milk were still being delivered by milkmen, but by 2006 only 637 million liters (13% of milk consumed) was delivered by some 9,500 milkmen.[173] By 2010, the estimated number of milkmen had dropped to 6,000.[174] Assuming that delivery per milkman is the same as it was in 2006, this means milkmen deliveries now only account for 6–7% of all milk consumed by UK households (6.7 billion liters in 2008/2009).[175]
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Almost 95% of all milk in the UK is thus sold in shops today, most of it in plastic bottles of various sizes, but some also in milk cartons. Milk is hardly ever sold in glass bottles in UK shops.
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In the United States, glass milk bottles have been replaced mostly with milk cartons and plastic jugs. Gallons of milk are almost always sold in jugs, while half gallons and quarts may be found in both paper cartons and plastic jugs, and smaller sizes are almost always in cartons.
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The "half pint" (237 mL, 5⁄12 imp pt) milk carton is the traditional unit as a component of school lunches, though some companies have replaced that unit size with a plastic bottle, which is also available at retail in 6- and 12-pack size.
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Glass milk bottles are now rare. Most people purchase milk in bags, plastic bottles, or plastic-coated paper cartons. Ultraviolet (UV) light from fluorescent lighting can alter the flavor of milk, so many companies that once distributed milk in transparent or highly translucent containers are now using thicker materials that block the UV light.
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Milk comes in a variety of containers with local variants:
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Practically everywhere, condensed milk and evaporated milk are distributed in metal cans, 250 and 125 mL paper containers and 100 and 200 mL squeeze tubes, and powdered milk (skim and whole) is distributed in boxes or bags.
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When raw milk is left standing for a while, it turns "sour". This is the result of fermentation, where lactic acid bacteria ferment the lactose in the milk into lactic acid. Prolonged fermentation may render the milk unpleasant to consume. This fermentation process is exploited by the introduction of bacterial cultures (e.g. Lactobacilli sp., Streptococcus sp., Leuconostoc sp., etc.) to produce a variety of fermented milk products. The reduced pH from lactic acid accumulation denatures proteins and causes the milk to undergo a variety of different transformations in appearance and texture, ranging from an aggregate to smooth consistency. Some of these products include sour cream, yogurt, cheese, buttermilk, viili, kefir, and kumis. See Dairy product for more information.
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Pasteurization of cow's milk initially destroys any potential pathogens and increases the shelf life,[179][180] but eventually results in spoilage that makes it unsuitable for consumption. This causes it to assume an unpleasant odor, and the milk is deemed non-consumable due to unpleasant taste and an increased risk of food poisoning. In raw milk, the presence of lactic acid-producing bacteria, under suitable conditions, ferments the lactose present to lactic acid. The increasing acidity in turn prevents the growth of other organisms, or slows their growth significantly. During pasteurization, however, these lactic acid bacteria are mostly destroyed.
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In order to prevent spoilage, milk can be kept refrigerated and stored between 1 and 4 °C (34 and 39 °F) in bulk tanks. Most milk is pasteurized by heating briefly and then refrigerated to allow transport from factory farms to local markets. The spoilage of milk can be forestalled by using ultra-high temperature (UHT) treatment. Milk so treated can be stored unrefrigerated for several months until opened but has a characteristic "cooked" taste. Condensed milk, made by removing most of the water, can be stored in cans for many years, unrefrigerated, as can evaporated milk. The most durable form of milk is powdered milk, which is produced from milk by removing almost all water. The moisture content is usually less than 5% in both drum- and spray-dried powdered milk.
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Freezing of milk can cause fat globule aggregation upon thawing, resulting in milky layers and butterfat lumps. These can be dispersed again by warming and stirring the milk.[181] It can change the taste by destruction of milk-fat globule membranes, releasing oxidized flavors.[181]
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Milk is used to make yogurt, cheese, ice milk, pudding, hot chocolate and french toast, among many other products. Milk is often added to dry breakfast cereal, porridge and granola. Milk is mixed with ice cream and flavoured syrups in a blender to make milkshakes. Milk is often served in coffee and tea. Frothy steamed milk is used to prepare espresso-based drinks such as cafe latte.
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The importance of milk in human culture is attested to by the numerous expressions embedded in our languages, for example, "the milk of human kindness", the expression "there's no use crying over spilt milk" (which means don't "be unhappy about what cannot be undone"), "don't milk the ram" (this means "to do or attempt something futile") and "Why buy a cow when you can get milk for free?" (which means "why pay for something that you can get for free otherwise").[182]
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In Greek mythology, the Milky Way was formed after the trickster god Hermes suckled the infant Heracles at the breast of Hera, the queen of the gods, while she was asleep.[183][184] When Hera awoke, she tore Heracles away from her breast and splattered her breast milk across the heavens.[183][184] In another version of the story, Athena, the patron goddess of heroes, tricked Hera into suckling Heracles voluntarily,[183][184] but he bit her nipple so hard that she flung him away, spraying milk everywhere.[183][184]
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In many African and Asian countries, butter is traditionally made from fermented milk rather than cream. It can take several hours of churning to produce workable butter grains from fermented milk.[185]
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Holy books have also mentioned milk. The Bible contains references to the "Land of Milk and Honey." In the Qur'an, there is a request to wonder on milk as follows: "And surely in the livestock there is a lesson for you, We give you to drink of that which is in their bellies from the midst of digested food and blood, pure milk palatable for the drinkers" (16-The Honeybee, 66). The Ramadan fast is traditionally broken with a glass of milk and dates.
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Abhisheka is conducted by Hindu and Jain priests, by pouring libations on the idol of a deity being worshipped, amidst the chanting of mantras. Usually offerings such as milk, yogurt, ghee, honey may be poured among other offerings depending on the type of abhishekam being performed.
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A milksop is an "effeminate spiritless man," an expression which is attested to in the late 14th century.[13] Milk toast is a dish consisting of milk and toast. Its soft blandness served as inspiration for the name of the timid and ineffectual comic strip character Caspar Milquetoast, drawn by H. T. Webster from 1924 to 1952.[186] Thus, the term "milquetoast" entered the language as the label for a timid, shrinking, apologetic person. Milk toast also appeared in Disney's Follow Me Boys as an undesirable breakfast for the aging main character Lem Siddons.
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To "milk" someone, in the vernacular of many English-speaking countries, is to take advantage of the person, by analogy to the way a farmer "milks" a cow and takes its milk. The word "milk" has had many slang meanings over time. In the 19th century, milk was used to describe a cheap and very poisonous alcoholic drink made from methylated spirits (methanol) mixed with water. The word was also used to mean defraud, to be idle, to intercept telegrams addressed to someone else, and a weakling or "milksop." In the mid-1930s, the word was used in Australia to refer to siphoning gas from a car.[187]
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Besides serving as a beverage or source of food, milk has been described as used by farmers and gardeners as an organic fungicide and fertilizer,[188][189][190] however, its effectiveness is debated. Diluted milk solutions have been demonstrated to provide an effective method of preventing powdery mildew on grape vines, while showing it is unlikely to harm the plant.[191][192]
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Milk paint is a nontoxic water-based paint. It can be made from milk and lime, generally with pigments added for color.[193][194][195] In other recipes, borax is mixed with milk's casein protein in order to activate the casein and as a preservative.[196][197]
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Milk has been used for centuries as a hair and skin treatment.
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[198] Hairstylist Richard Marin states that some women rinse their hair with milk to add a shiny appearance to their hair.[198] Cosmetic chemist Ginger King states that milk can "help exfoliate and remove debris [from skin] and make hair softer. Hairstylist Danny Jelaca states that milk's keratin proteins may "add weight to the hair".[198] Some commercial hair products contain milk.[198]
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A milk bath is a bath taken in milk rather than just water. Often additives such as oatmeal, honey, and scents such as rose, daisies and essential oils are mixed in. Milk baths use lactic acid, an alpha hydroxy acid, to dissolve the proteins which hold together dead skin cells.[199]
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Food portal Drink portal
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The Mona Lisa (/ˌmoʊnə ˈliːsə/; Italian: Monna Lisa [ˈmɔnna ˈliːza] or La Gioconda [la dʒoˈkonda]; French: La Joconde [la ʒɔkɔ̃d]) is a half-length portrait painting by the Italian artist Leonardo da Vinci. It is considered an archetypal masterpiece of the Italian Renaissance,[4][5] and has been described as "the best known, the most visited, the most written about, the most sung about, the most parodied work of art in the world".[6] The painting's novel qualities include the subject's expression, which is frequently described as enigmatic,[7] the monumentality of the composition, the subtle modelling of forms, and the atmospheric illusionism.[8]
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The painting is likely of the Italian noblewoman Lisa Gherardini,[9] the wife of Francesco del Giocondo, and is in oil on a white Lombardy poplar panel. It had been believed to have been painted between 1503 and 1506; however, Leonardo may have continued working on it as late as 1517. Recent academic work suggests that it would not have been started before 1513.[10][11][12][13] It was acquired by King Francis I of France and is now the property of the French Republic itself, on permanent display at the Louvre Museum in Paris since 1797.[14]
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The Mona Lisa is one of the most valuable paintings in the world. It holds the Guinness World Record for the highest known insurance valuation in history at US$100 million in 1962[15] (equivalent to $650 million in 2018).
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The title of the painting, which is known in English as Mona Lisa, comes from a description by Renaissance art historian Giorgio Vasari, who wrote "Leonardo undertook to paint, for Francesco del Giocondo, the portrait of Mona Lisa, his wife."[16][17] Mona in Italian is a polite form of address originating as ma donna – similar to Ma'am, Madam, or my lady in English. This became madonna, and its contraction mona. The title of the painting, though traditionally spelled Mona (as used by Vasari),[16] is also commonly spelled in modern Italian as Monna Lisa (mona being a vulgarity in some Italian dialects), but this is rare in English.[citation needed]
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Vasari's account of the Mona Lisa comes from his biography of Leonardo published in 1550, 31 years after the artist's death. It has long been the best-known source of information on the provenance of the work and identity of the sitter. Leonardo's assistant Salaì, at his death in 1524, owned a portrait which in his personal papers was named la Gioconda, a painting bequeathed to him by Leonardo.
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That Leonardo painted such a work, and its date, were confirmed in 2005 when a scholar at Heidelberg University discovered a marginal note in a 1477 printing of a volume by ancient Roman philosopher Cicero. Dated October 1503, the note was written by Leonardo's contemporary Agostino Vespucci. This note likens Leonardo to renowned Greek painter Apelles, who is mentioned in the text, and states that Leonardo was at that time working on a painting of Lisa del Giocondo.[18]
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In response to the announcement of the discovery of this document, Vincent Delieuvin, the Louvre representative, stated "Leonardo da Vinci was painting, in 1503, the portrait of a Florentine lady by the name of Lisa del Giocondo. About this we are now certain. Unfortunately, we cannot be absolutely certain that this portrait of Lisa del Giocondo is the painting of the Louvre."[19]
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The model, Lisa del Giocondo,[20][21]
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was a member of the Gherardini family of Florence and Tuscany, and the wife of wealthy Florentine silk merchant Francesco del Giocondo.[22] The painting is thought to have been commissioned for their new home, and to celebrate the birth of their second son, Andrea.[23] The Italian name for the painting, La Gioconda, means 'jocund' ('happy' or 'jovial') or, literally, 'the jocund one', a pun on the feminine form of Lisa's married name, Giocondo.[22][24] In French, the title La Joconde has the same meaning.
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Before that discovery, scholars had developed several alternative views as to the subject of the painting. Some argued that Lisa del Giocondo was the subject of a different portrait, identifying at least four other paintings as the Mona Lisa referred to by Vasari.[25][26]
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Several other women have been proposed as the subject of the painting.[27]
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Isabella of Aragon,[28] Cecilia Gallerani,[29] Costanza d'Avalos, Duchess of Francavilla,[27] Isabella d'Este, Pacifica Brandano or Brandino, Isabela Gualanda, Caterina Sforza, Bianca Giovanna Sforza—even Salaì and Leonardo himself—are all among the list of posited models portrayed in the painting.[30][31][32]
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The consensus of art historians in the 21st century maintains the long-held traditional opinion that the painting depicts Lisa del Giocondo.[18]
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Leonardo da Vinci had begun working on a portrait of Lisa del Giocondo, the model of the Mona Lisa, by October 1503.[18][19] It is believed by some that the Mona Lisa was begun in 1503 or 1504 in Florence.[33] Although the Louvre states that it was "doubtless painted between 1503 and 1506",[8] art historian Martin Kemp says that there are some difficulties in confirming the dates with certainty.[22] In addition, many Leonardo experts, such as Carlo Pedretti and Alessandro Vezzosi, are of the opinion that the painting is characteristic of Leonardo's style in the final years of his life, post-1513.[10][11] Other academics argue that, given the historical documentation, Leonardo would have painted the work from 1513.[13] According to Vasari, "after he had lingered over it four years, [he] left it unfinished".[17] In 1516, Leonardo was invited by King Francis I to work at the Clos Lucé near the Château d'Amboise; it is believed that he took the Mona Lisa with him and continued to work on it after he moved to France.[30] Art historian Carmen C. Bambach has concluded that Leonardo probably continued refining the work until 1516 or 1517.[34] Leonardo's right hand was paralytic circa 1517,[35] which may indicate why he left the Mona Lisa unfinished.[36][37][38][a]
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Circa 1505,[40] Raphael executed a pen-and-ink sketch, in which the columns flanking the subject are more apparent. Experts universally agree that it is based on Leonardo's portrait.[41][12][42] Other later copies of the Mona Lisa, such as those in the National Museum of Art, Architecture and Design and The Walters Art Museum, also display large flanking columns. As a result, it was thought that the Mona Lisa had been trimmed.[43][44][45][46] However, by 1993, Frank Zöllner observed that the painting surface had never been trimmed;[47] this was confirmed through a series of tests in 2004.[48] In view of this, Vincent Delieuvin [fr], curator of 16th-century Italian painting at the Louvre, states that the sketch and these other copies must have been inspired by another version,[49] while Zöllner states that the sketch may be after another Leonardo portrait of the same subject.[47]
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The record of an October 1517 visit by Louis d'Aragon states that the Mona Lisa was executed for the deceased Giuliano de' Medici, Leonardo's steward at the Belvedere Palace between 1513 and 1516[50][51][b]—but this was likely an error.[52][c] According to Vasari, the painting was created for the model's husband, Francesco del Giocondo.[53] A number of experts have argued that Leonardo made two versions (because of the uncertainty concerning its dating and commissioner, as well as its fate following Leonardo's death in 1519, and the difference of details in Raphael's sketch—which may be explained by the possibility that he made the sketch from memory).[40][42][12][54] The hypothetical first portrait, displaying prominent columns, would have been commissioned by Giocondo circa 1503, and left unfinished in Leonardo's pupil and assistant Salaì's possession until his death in 1524. The second, commissioned by Giuliano de' Medici circa 1513, would have been sold by Salaì to Francis I in 1518[d] and is the one in the Louvre today.[42][12][54][55]
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Other believe that there was only one true Mona Lisa, but are divided as to the two aforementioned fates.[22][56][57] At some point in the 16th century, a varnish was applied to the painting.[3]
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It was kept at the Palace of Fontainebleau until Louis XIV moved it to the Palace of Versailles, where it remained until the French Revolution.[58] In 1797, it went on permanent display at the Louvre.[14]
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In the early 21st century, French scientist Pascal Cotte hypothesized a hidden portrait underneath the surface of the painting, circumstantial evidence for which was produced using reflective light technology.[59][60] The underlying portrait appears to be of a model looking to the side, but lacks the flanking columns drawn by Raphael.[61] Having been given access to the painting by the Louvre in 2004, Cotte spent ten years studying the painting with layer-amplification methods.[59][62]
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However, the alleged portrait does not fit with historical descriptions of the painting: both Vasari and Gian Paolo Lomazzo describe the subject as smiling,[16][63] unlike the subject in Cotte's portrait. Cotte admits that his reconstitution had been carried out only in support of his hypotheses and should not be considered as objective proof of an underlying portrait.[60][56]
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After the French Revolution, the painting was moved to the Louvre, but spent a brief period in the bedroom of Napoleon (d. 1821) in the Tuileries Palace.[58] The Mona Lisa was not widely known outside the art world, but in the 1860s, a portion of the French intelligentsia began to hail it as a masterwork of Renaissance painting.[64]
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During the Franco-Prussian War (1870–1871), the painting was moved from the Louvre to the Brest Arsenal.[65]
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In 1911, the painting was still not popular among the lay-public.[66] On 21 August 1911, the painting was stolen from the Louvre.[67] The missing painting was first noticed the next day by painter Louis Béroud. After some confusion as to whether the painting was being photographed somewhere, the Louvre was closed for a week for investigation. French poet Guillaume Apollinaire came under suspicion and was arrested and imprisoned. Apollinaire implicated his friend Pablo Picasso, who was brought in for questioning. Both were later exonerated.[68][69] The real culprit was Louvre employee Vincenzo Peruggia, who had helped construct the painting's glass case.[70] He carried out the theft by entering the building during regular hours, hiding in a broom closet, and walking out with the painting hidden under his coat after the museum had closed.[24]
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Peruggia was an Italian patriot who believed that Leonardo's painting should have been returned to an Italian museum. Peruggia may have been motivated by an associate whose copies of the original would significantly rise in value after the painting's theft.[71] After having kept the Mona Lisa in his apartment for two years, Peruggia grew impatient and was caught when he attempted to sell it to Giovanni Poggi, director of the Uffizi Gallery in Florence. It was exhibited in the Uffizi Gallery for over two weeks and returned to the Louvre on 4 January 1914.[72] Peruggia served six months in prison for the crime and was hailed for his patriotism in Italy.[69] A year after the theft, Saturday Evening Post journalist Karl Decker met an alleged accomplice named Eduardo de Valfierno, who claimed to have masterminded the theft. Forger Yves Chaudron was to have created six copies of the painting to sell in the US while concealing the location of the original.[71] Decker published this account of the theft in 1932.[73]
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During World War II, it was again removed from the Louvre and taken first to the Château d'Amboise, then to the Loc-Dieu Abbey and Château de Chambord, then finally to the Ingres Museum in Montauban.
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On 30 December 1956, Bolivian Ugo Ungaza Villegas threw a rock at the Mona Lisa while it was on display at the Louvre. He did so with such force that it shattered the glass case and dislodged a speck of pigment near the left elbow.[74] The painting was protected by glass because a few years earlier a man who claimed to be in love with the painting had cut it with a razor blade and tried to steal it.[75]
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Since then, bulletproof glass has been used to shield the painting from any further attacks. Subsequently, on 21 April 1974, while the painting was on display at the Tokyo National Museum, a woman sprayed it with red paint as a protest against that museum's failure to provide access for disabled people.[76] On 2 August 2009, a Russian woman, distraught over being denied French citizenship, threw a ceramic teacup purchased at the Louvre; the vessel shattered against the glass enclosure.[77][78] In both cases, the painting was undamaged.
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In recent decades, the painting has been temporarily moved to accommodate renovations to the Louvre on three occasions: between 1992 and 1995, from 2001 to 2005, and again in 2019.[79] A new queuing system introduced in 2019 reduces the amount of time museum visitors have to wait in line to see the painting. After going through the queue, a group has about 30 seconds to see the painting.[80]
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The Mona Lisa bears a strong resemblance to many Renaissance depictions of the Virgin Mary, who was at that time seen as an ideal for womanhood.[81]
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The woman sits markedly upright in a "pozzetto" armchair with her arms folded, a sign of her reserved posture. Her gaze is fixed on the observer. The woman appears alive to an unusual extent, which Leonardo achieved by his method of not drawing outlines (sfumato). The soft blending creates an ambiguous mood "mainly in two features: the corners of the mouth, and the corners of the eyes".[82]
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The depiction of the sitter in three-quarter profile is similar to late 15th-century works by Lorenzo di Credi and Agnolo di Domenico del Mazziere.[81] Zöllner notes that the sitter's general position can be traced back to Flemish models and that "in particular the vertical slices of columns at both sides of the panel had precedents in Flemish portraiture."[83] Woods-Marsden cites Hans Memling's portrait of Benedetto Portinari (1487) or Italian imitations such as Sebastiano Mainardi's pendant portraits for the use of a loggia, which has the effect of mediating between the sitter and the distant landscape, a feature missing from Leonardo's earlier portrait of Ginevra de' Benci.[84]
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The painting was one of the first portraits to depict the sitter in front of an imaginary landscape, and Leonardo was one of the first painters to use aerial perspective.[86] The enigmatic woman is portrayed seated in what appears to be an open loggia with dark pillar bases on either side. Behind her, a vast landscape recedes to icy mountains. Winding paths and a distant bridge give only the slightest indications of human presence. Leonardo has chosen to place the horizon line not at the neck, as he did with Ginevra de' Benci, but on a level with the eyes, thus linking the figure with the landscape and emphasizing the mysterious nature of the painting.[84]
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Mona Lisa has no clearly visible eyebrows or eyelashes. Some researchers claim that it was common at this time for genteel women to pluck these hairs, as they were considered unsightly.[87][88] In 2007, French engineer Pascal Cotte announced that his ultra-high resolution scans of the painting provide evidence that Mona Lisa was originally painted with eyelashes and with visible eyebrows, but that these had gradually disappeared over time, perhaps as a result of overcleaning.[89] Cotte discovered the painting had been reworked several times, with changes made to the size of the Mona Lisa's face and the direction of her gaze. He also found that in one layer the subject was depicted wearing numerous hairpins and a headdress adorned with pearls which was later scrubbed out and overpainted.[90]
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There has been much speculation regarding the painting's model and landscape. For example, Leonardo probably painted his model faithfully since her beauty is not seen as being among the best, "even when measured by late quattrocento (15th century) or even twenty-first century standards."[91] Some art historians in Eastern art, such as Yukio Yashiro, argue that the landscape in the background of the picture was influenced by Chinese paintings,[92] but this thesis has been contested for lack of clear evidence.[92]
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Research in 2003 by Professor Margaret Livingstone of Harvard University said that Mona Lisa's smile disappears when observed with direct vision, known as foveal. Because of the way the human eye processes visual information, it is less suited to pick up shadows directly; however, peripheral vision can pick up shadows well.[93]
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Research in 2008 by a geomorphology professor at Urbino University and an artist-photographer revealed likenesses of Mona Lisa's landscapes to some views in the Montefeltro region in the Italian provinces of Pesaro and Urbino, and Rimini.[94][95]
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The Mona Lisa has survived for more than 500 years, and an international commission convened in 1952 noted that "the picture is in a remarkable state of preservation."[48] It has never been fully restored,[96]
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so the current condition is partly due to a variety of conservation treatments the painting has undergone. A detailed analysis in 1933 by Madame de Gironde revealed that earlier restorers had "acted with a great deal of restraint."[48] Nevertheless, applications of varnish made to the painting had darkened even by the end of the 16th century, and an aggressive 1809 cleaning and revarnishing removed some of the uppermost portion of the paint layer, resulting in a washed-out appearance to the face of the figure. Despite the treatments, the Mona Lisa has been well cared for throughout its history, and although the panel's warping caused the curators "some worry",[97] the 2004–05 conservation team was optimistic about the future of the work.[48]
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At some point, the Mona Lisa was removed from its original frame. The unconstrained poplar panel warped freely with changes in humidity, and as a result, a crack developed near the top of the panel, extending down to the hairline of the figure. In the mid-18th century to early 19th century, two butterfly-shaped walnut braces were inserted into the back of the panel to a depth of about one third the thickness of the panel. This intervention was skilfully executed, and successfully stabilized the crack. Sometime between 1888 and 1905, or perhaps during the picture's theft, the upper brace fell out. A later restorer glued and lined the resulting socket and crack with cloth.[citation needed]
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The picture is kept under strict, climate-controlled conditions in its bulletproof glass case. The humidity is maintained at 50% ±10%, and the temperature is maintained between 18 and 21 °C. To compensate for fluctuations in relative humidity, the case is supplemented with a bed of silica gel treated to provide 55% relative humidity.[48]
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Because the Mona Lisa's poplar support expands and contracts with changes in humidity, the picture has experienced some warping. In response to warping and swelling experienced during its storage during World War II, and to prepare the picture for an exhibit to honour the anniversary of Leonardo's 500th birthday, the Mona Lisa was fitted in 1951 with a flexible oak frame with beech crosspieces. This flexible frame, which is used in addition to the decorative frame described below, exerts pressure on the panel to keep it from warping further. In 1970, the beech crosspieces were switched to maple after it was found that the beechwood had been infested with insects. In 2004–05, a conservation and study team replaced the maple crosspieces with sycamore ones, and an additional metal crosspiece was added for scientific measurement of the panel's warp.[citation needed]
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The Mona Lisa has had many different decorative frames in its history, owing to changes in taste over the centuries. In 1909, the art collector Comtesse de Béhague gave the portrait its current frame,[98] a Renaissance-era work consistent with the historical period of the Mona Lisa. The edges of the painting have been trimmed at least once in its history to fit the picture into various frames, but no part of the original paint layer has been trimmed.[48]
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The first and most extensive recorded cleaning, revarnishing, and touch-up of the Mona Lisa was an 1809 wash and revarnishing undertaken by Jean-Marie Hooghstoel, who was responsible for restoration of paintings for the galleries of the Musée Napoléon. The work involved cleaning with spirits, touch-up of colour, and revarnishing the painting. In 1906, Louvre restorer Eugène Denizard performed watercolour retouches on areas of the paint layer disturbed by the crack in the panel. Denizard also retouched the edges of the picture with varnish, to mask areas that had been covered initially by an older frame. In 1913, when the painting was recovered after its theft, Denizard was again called upon to work on the Mona Lisa. Denizard was directed to clean the picture without solvent, and to lightly touch up several scratches to the painting with watercolour. In 1952, the varnish layer over the background in the painting was evened out. After the second 1956 attack, restorer Jean-Gabriel Goulinat was directed to touch up the damage to Mona Lisa's left elbow with watercolour.[48]
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In 1977, a new insect infestation was discovered in the back of the panel as a result of crosspieces installed to keep the painting from warping. This was treated on the spot with carbon tetrachloride, and later with an ethylene oxide treatment. In 1985, the spot was again treated with carbon tetrachloride as a preventive measure.[48]
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On 6 April 2005—following a period of curatorial maintenance, recording, and analysis—the painting was moved to a new location within the museum's Salle des États. It is displayed in a purpose-built, climate-controlled enclosure behind bulletproof glass.[99] Since 2005 the painting has been illuminated by an LED lamp, and in 2013 a new 20 watt LED lamp was installed, specially designed for this painting. The lamp has a Colour Rendering Index up to 98, and minimizes infrared and ultraviolet radiation which could otherwise degrade the painting.[100] The renovation of the gallery where the painting now resides was financed by the Japanese broadcaster Nippon Television.[101] About 6 million people view the painting at the Louvre each year.[30]
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On the 500th anniversary of the master's death, the Louvre held the largest ever single exhibit of Da Vinci works, from 24 October 2019 to 24 February 2020. The Mona Lisa was not included because it is in such great demand among visitors to the museum; the painting remained on display in its gallery.[102][103]
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Today the Mona Lisa is considered the most famous painting in the world, but until the 20th century it was simply one among many highly regarded artworks.[104]
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Once part of King Francis I of France's collection, the Mona Lisa was among the first artworks to be exhibited in the Louvre, which became a national museum after the French Revolution. Leonardo began to be revered as a genius, and the painting's popularity grew in the mid-19th century when French intelligentsia praised it as mysterious and a representation of the femme fatale.[105]
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The Baedeker guide in 1878 called it "the most celebrated work of Leonardo in the Louvre",[106] but the painting was known more by the intelligentsia than the general public.[citation needed]
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The 1911 theft of the Mona Lisa and its subsequent return was reported worldwide, leading to a massive increase in public recognition of the painting. During the 20th century it was an object for mass reproduction, merchandising, lampooning and speculation, and was claimed to have been reproduced in "300 paintings and 2,000 advertisements".[106] The Mona Lisa was regarded as "just another Leonardo until early last century, when the scandal of the painting's theft from the Louvre and subsequent return kept a spotlight on it over several years."[107]
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From December 1962 to March 1963, the French government lent it to the United States to be displayed in New York City and Washington, D.C.[108][109] It was shipped on the new ocean liner SS France.[110] In New York, an estimated 1.7 million people queued "in order to cast a glance at the Mona Lisa for 20 seconds or so."[106] While exhibited in the Metropolitan Museum of Art, the painting was nearly drenched in water because of a faulty sprinkler, but the painting's bullet-proof glass case protected it.[111]
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In 1974, the painting was exhibited in Tokyo and Moscow.[112]
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In 2014, 9.3 million people visited the Louvre.[113] Former director Henri Loyrette reckoned that "80 percent of the people only want to see the Mona Lisa."[114]
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Before the 1962–1963 tour, the painting was assessed for insurance at $100 million (equivalent to $650 million in 2018), making it, in practice, the most highly-valued painting in the world. The insurance was not purchased; instead, more was spent on security.[115]
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In 2014, a France 24 article suggested that the painting could be sold to help ease the national debt, although it was noted that the Mona Lisa and other such art works were prohibited from being sold due to French heritage law, which states that "Collections held in museums that belong to public bodies are considered public property and cannot be otherwise."[116]
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The Mona Lisa began influencing contemporary Florentine painting even before its completion. Raphael, who had been to Leonardo's workshop several times, promptly used elements of the portrait's composition and format in several of his works, such as Young Woman with Unicorn (c. 1506),[117] and Portrait of Maddalena Doni (c. 1506).[40] Later paintings by Raphael, such as La velata (1515–16) and Portrait of Baldassare Castiglione (c. 1514–15), continued to borrow from Leonardo's painting. Zollner states that "None of Leonardo's works would exert more influence upon the evolution of the genre than the Mona Lisa. It became the definitive example of the Renaissance portrait and perhaps for this reason is seen not just as the likeness of a real person, but also as the embodiment of an ideal."[118]
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Early commentators such as Vasari and André Félibien praised the picture for its realism, but by the Victorian era, writers began to regard the Mona Lisa as imbued with a sense of mystery and romance. In 1859, Théophile Gautier wrote that the Mona Lisa was a "sphinx of beauty who smiles so mysteriously" and that "Beneath the form expressed one feels a thought that is vague, infinite, inexpressible. One is moved, troubled ... repressed desires, hopes that drive one to despair, stir painfully." Walter Pater's famous essay of 1869 described the sitter as "older than the rocks among which she sits; like the vampire, she has been dead many times, and learned the secrets of the grave; and has been a diver in the deep seas, and keeps their fallen day about her."[119]
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By the early 20th century, some critics started to feel the painting had become a repository for subjective exegeses and theories.[120] Upon the painting's theft in 1911, Renaissance historian Bernard Berenson admitted that it had "simply become an incubus, and [he] was glad to be rid of her."[120][121] Jean Metzinger's Le goûter (Tea Time) was exhibited at the 1911 Salon d'Automne and was sarcastically described as "la Joconde à la cuiller" (Mona Lisa with a spoon) by art critic Louis Vauxcelles on the front page of Gil Blas.[122] André Salmon subsequently described the painting as "The Mona Lisa of Cubism".[123][124][125]
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The avant-garde art world has made note of the Mona Lisa's undeniable popularity. Because of the painting's overwhelming stature, Dadaists and Surrealists often produce modifications and caricatures. In 1883, Le rire, an image of a Mona Lisa smoking a pipe, by Sapeck (Eugène Bataille), was shown at the "Incoherents" show in Paris. In 1919, Marcel Duchamp, one of the most influential modern artists, created L.H.O.O.Q., a Mona Lisa parody made by adorning a cheap reproduction with a moustache and goatee. Duchamp added an inscription, which when read out loud in French sounds like "Elle a chaud au cul" meaning: "she has a hot ass", implying the woman in the painting is in a state of sexual excitement and intended as a Freudian joke.[126] According to Rhonda R. Shearer, the apparent reproduction is in fact a copy partly modelled on Duchamp's own face.[127]
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Salvador Dalí, famous for his surrealist work, painted Self portrait as Mona Lisa in 1954.[128] Andy Warhol created serigraph prints of multiple Mona Lisas, called Thirty Are Better than One, following the painting's visit to the United States in 1963.[129] The French urban artist known pseudonymously as Invader has created versions of the Mona Lisa on city walls in Paris and Tokyo using a mosaic style.[130] A 2014 New Yorker magazine cartoon parodies the supposed enigma of the Mona Lisa smile in an animation showing progressively more maniacal smiles.
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Raphael's Young Woman with Unicorn, c. 1506
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Raphael's Portrait of Baldassare Castiglione (c. 1514–15)
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Le rire (The Laugh) by Eugène Bataille, or Sapeck (1883)
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Jean Metzinger, 1911, Le goûter (Tea Time), oil on canvas, 75.9 x 70.2 cm, Philadelphia Museum of Art
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Marguerite Agniel "As Mona Lisa" by Robert Henri, c. 1929
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A version of Mona Lisa known as Mujer de mano de Leonardo Abince ("Woman by Leonardo da Vinci's hand") held in Madrid's Museo del Prado was for centuries considered to be a work by Leonardo. However, since its restoration in 2012, it is considered to have been executed by one of Leonardo's pupils in his studio at the same time as Mona Lisa was being painted.[131] The Prado's conclusion that the painting is probably by Salaì (1480–1524) or by Melzi (1493–1572) has been called into question by others.[132]
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The restored painting is from a slightly different perspective than the original Mona Lisa, leading to the speculation that it is part of the world's first stereoscopic pair.[133][134][135] However, a more recent report has demonstrated that this stereoscopic pair in fact gives no reliable stereoscopic depth.[136]
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A version of the Mona Lisa known as the Isleworth Mona Lisa and also known as the Earlier Mona Lisa was first bought by an English nobleman in 1778 and was rediscovered in 1913 by Hugh Blaker, an art connoisseur. The painting was presented to the media in 2012 by the Mona Lisa Foundation.[137] It is a painting of the same subject as Leonardo da Vinci's Mona Lisa. The painting is claimed by a majority of experts to be mostly an original work of Leonardo dating from the early 16th century.[12][13][42][54] Other experts, including Zöllner and Kemp, deny the attribution.[138][139]
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Copy of Mona Lisa commonly attributed to Salaì
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The Prado Museum La Gioconda
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The Isleworth Mona Lisa
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16th-century copy at the Hermitage by unknown artist
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Footnotes
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Citations
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