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Peppered Corn Bread

["Canola oil, for brushing", "2 cups stone-ground cornmeal", "1/2 cup all-purpose flour", "1 tablespoon sugar", "1 teaspoon baking powder", "1 teaspoon baking soda", "1 teaspoon salt", "1 teaspoon freshly ground pepper", "2 large eggs, lightly beaten", "2 cups buttermilk", "1/2 cup fat-free sour cream", "3 tablespoons unsalted butter, melted"]

["Preheat the oven to 375.", "Rub a 10-inch cast-iron skillet with oil; heat it in the oven.", "In a bowl, whisk the cornmeal with the flour, sugar, baking powder, baking soda, salt and pepper.", "In another bowl, whisk the eggs, buttermilk, sour cream and butter, then whisk into the dry ingredients until combined.", "Pour the batter into the skillet.", "Bake the corn bread for about 35 minutes, until risen and golden and a toothpick inserted in the center comes out with a few moist crumbs.", "Let cool for 20 minutes.", "Cut into wedges and serve."]

www.foodandwine.com/recipes/peppered-corn-bread

0Recipes1M

["Canola oil", "stone-ground cornmeal", "all-purpose", "sugar", "baking powder", "baking soda", "salt", "freshly ground pepper", "eggs", "buttermilk", "sour cream", "unsalted butter"]

Chocolate-Chip Feather Pancakes

["1 cup all-purpose flour", "2 tablespoons sugar", "2 tablespoons baking powder", "12 teaspoon salt", "1 beaten egg", "1 cup milk", "2 tablespoons cooking oil", "12 cup chocolate chips"]

["In mixing bowl thoroughly stir together flour, sugar, baking powder and salt.", "Combine egg, milk and cooking oil; add all at once to dry ingredients, beating until blended.", "Pour in chocolate chips.", "Mix well.", "Bake on hot lightly greased griddle.", "Makes about 32 dollar-size pancakes or 6-8 4-inch pancakes."]

www.food.com/recipe/chocolate-chip-feather-pancakes-17975

0Recipes1M

["flour", "sugar", "baking powder", "salt", "egg", "milk", "cooking oil", "chocolate chips"]

Moroccan Chicken and Olives

["12 chicken pieces", "1 teaspoon ground cinnamon", "1 teaspoon ground ginger", "12 teaspoon ground turmeric", "1 teaspoon ground sweet paprika", "12 teaspoon ground pepper", "14 cup olive oil (divided)", "2 onions, chopped", "1 red pepper, chopped", "14 cup fresh coriander, chopped", "1 12 cups chicken stock", "4 slices preserved lemon rind, grated", "2 tablespoons lemon juice", "1 cup green olives, pitted"]

["Combine chicken with spices in large bowl.", "Stand covered, for 1 hour.", "Heat 2 tablespoons oil in a large pan.", "Cook chicken until well browned, but not cooked through.", "Transfer to larger pan.", "Add remaining oil to pan.", "Add onion and red pepper.", "Cook over low heat for 5 minutes, stirring.", "Transfer to large pan with chicken pieces.", "Add coriander and stock, lemon rind, juice and olives.", "Simmer, covered, for 40 minutes, until tender and liquid has reduced.Thicken sauce with cornflour if desired.", "Serve over rice."]

www.food.com/recipe/moroccan-chicken-and-olives-423802

0Recipes1M

["chicken", "ground cinnamon", "ground ginger", "ground turmeric", "ground sweet paprika", "ground pepper", "olive oil", "onions", "red pepper", "fresh coriander", "chicken stock", "lemon rind", "lemon juice", "green olives"]

Celeriac Puree

["3 heads celeriac, approximately 2 1/2 to 3 pounds", "1 tablespoon olive oil", "4 cloves garlic, peeled and sliced", "1 teaspoon kosher salt", "1/4 teaspoon freshly ground black pepper", "5 cups water", "2 tablespoons unsalted butter", "1/4 cup heavy cream"]

["Brush excess dirt off of the celeriac.", "Cut off the bottoms and tops, cut into quarters and peel.", "Rinse in cool water if there is any remaining dirt or debris.", "Cut into 1/2-inch thick dice.", "Heat the olive oil in a 4-quart saucepan over low heat just until it shimmers.", "Add the celeriac, garlic, salt and pepper and cook, stirring frequently, just until it begins to soften, approximately 5 minutes.", "Increase the heat to medium-high and add the water.", "Bring to a boil and cook until the celeriac is tender and easily pierced with a fork, approximately 20 minutes.", "Drain the celeriac through a colander and return to the pot.", "Using a stick blender, puree until no lumps are present, approximately 1 minute.", "Place the butter and heavy cream into a microwave proof bowl and heat just until the butter is melted, approximately 45 seconds.", "Add the cream and butter and continue to puree with the stick blender for another minute.", "Serve warm."]

www.foodnetwork.com/recipes/alton-brown/celeriac-puree-recipe.html

0Recipes1M

["olive oil", "garlic", "kosher salt", "freshly ground black pepper", "water", "unsalted butter", "heavy cream"]

Chicken Pot Pie As Seen on the Early Show

["14 ounces good-quality puff pastry (such as Dufour)", "4 cups chicken broth", "1 large yellow onion, cut in quarters", "2 dried bay leaves", "1 teaspoon whole black peppercorn", "3 sprigs fresh thyme, plus 1 tablespoon chopped", "4 chicken breasts", "3 tablespoons unsalted butter", "12 cup white pearl onion, peeled", "2 medium carrots, peeled and diced", "1 cup white mushroom, sliced", "1 cup peas", "5 tablespoons all-purpose flour", "1 cup milk", "1 teaspoon salt", "12 teaspoon fresh ground black pepper", "1 egg, lightly beaten"]

["METHOD:.", "Preheat oven to 375 degrees F.", "On a lightly floured surface, roll out pastry dough with a floured rolling pin.", "Transfer to a parchment-lined baking sheet, cover with plastic wrap and refrigerate while preparing pie filling.", "Combine the stock, onion, bay leaves, peppercorns, and thyme sprigs in a large pot over high heat.", "Bring the broth to a boil, reduce heat, and simmer for 30 minutes.", "Add the chicken breasts.", "Raise the heat and return the mixture to a boil.", "Reduce heat and simmer until the chicken is just cooked through, about 10 to 15 minutes.", "Transfer chicken to a plate and set aside.", "Strain the stock and set aside 2 1/2 cups.", "Reserve the remaining stock for another use.", "When the chicken is cool to the touch cut it into bite-size chunks and set aside.", "Melt the butter in a large saute pan over medium heat.", "Add the pearl onions and carrots.", "Cook, stirring occasionally, for about 5 minutes.", "Add the mushrooms and peas and cook another 5 minutes.", "Stir in flour and cook another minute.", "Add reserved stock and milk, stirring constantly.", "Cook until the sauce begins to thicken, about 5 minutes.", "Remove from heat and add chicken, the remaining 1 tablespoon chopped thyme, salt, and ground pepper.", "Spoon chicken mixture into four 2-cup individual oven-proof bowls.", "Set aside.", "Remove pastry from refrigerator and cut into four circles, using the empty bowls as a guide.", "Place one circle on each bowl and press around the edges to seal the pastry around the bowl.", "Cut a vent in the center.", "Using a pastry brush, brush each pie with the egg wash.", "Bake until the pastry is puffed and dark golden brown, about 35 minutes."]

www.food.com/recipe/chicken-pot-pie-as-seen-on-the-early-show-416042

0Recipes1M

["pastry", "chicken broth", "yellow onion", "bay leaves", "black peppercorn", "thyme", "chicken breasts", "unsalted butter", "white pearl onion", "carrots", "white mushroom", "peas", "flour", "milk", "salt", "ground black pepper", "egg"]

Cream Of Tequila Chocolate Margarita

["16 oz 1921 cream of tequila", "8 oz Heavy whipping cream", "1 Nutella", "1 Finely chopped pecans or nut of choice", "1 Hershey's chocolate syrup", "1 Whipped cream"]

["Take margarita glass dip in Nutella covering rim", "Mix 16 ounces of 1921 cream of tequila with 8 ounces of heavy whipping cream and set aside", "Next dip glass in chopped pecans or nut of choice", "Next, drizzle chocolate syrup in glass", "Pour in tequila & cream mixture and top with whipped cream"]

cookpad.com/us/recipes/345271-cream-of-tequila-chocolate-margarita

0Recipes1M

["tequila", "cream", "Nutella", "pecans", "chocolate syrup", "cream"]

Beef Chow Mein Recipe

["3/4 pound grnd beef", "4 teaspoon fat", "4 tbsp. onions, minced fine", "1 1/3 c. celery, thinly sliced", "1 1/3 c. Chinese vegetables", "2 c. warm water", "1 teaspoon salt", "4 teaspoon cornstarch", "1 c. cool water", "4 tbsp. soy sauce", "2 c. cooked rice"]

["Brown meat; drain off fat.", "Measure fat into pan; brown onion.", "Add in celery, Chinese vegetables, warm water, salt, and soy sauce; simmer 15- 20 min.", "Combine cornstarch with cool water; add in to mix.", "Cook till thickened, stirring continuously.", "Serve 3/4 c. over 1/2 c. rice per serving.", "Yield: 4 servings.", "1 serving: 2 meat, medium fat exchanges; 2 bread-starch exchanges; 1 fruit exchange.", "Protein 18 gm, Fat 12 gm, Carbohydrate 39 gm, Sodium 2333 mg, Potassium 589 mg, Calories 336."]

cookeatshare.com/recipes/beef-chow-mein-18124

0Recipes1M

["beef", "fat", "onions", "celery", "Chinese vegetables", "water", "salt", "cornstarch", "water", "soy sauce", "rice"]

Crawfish Imperial

["1 tablespoon butter", "3/4 cup chopped onions", "1/4 cup chopped green bell peppers", "1/2 cup chopped celery", "Salt", "Cayenne", "1 pound peeled Louisiana crawfish tails", "1 tablespoon chopped garlic", "2 tablespoons chopped parsley leaves", "1/4 cup chopped green onions, green part only", "1 cup mayonnaise", "2 tablespoons Creole or whole-grain mustard", "Hot pepper sauce", "1/2 cup fine dried bread crumbs", "Creole seasoning (Essence), recipe follows", "2 1/2 tablespoons paprika", "2 tablespoons salt", "2 tablespoons garlic powder", "1 tablespoon black pepper", "1 tablespoon onion powder", "1 tablespoon cayenne pepper", "1 tablespoon dried leaf oregano", "1 tablespoon dried thyme"]

["Preheat the oven to 400 degrees F. In a large saute pan, over medium heat, melt the butter.", "Add the onions, peppers, and celery.", "Season with salt and cayenne.", "Saute for about 5 minutes, or until wilted.", "Add the crawfish tails and cook for about 5 minutes.", "Remove from the heat.", "Let cool for about 30 minutes.", "In a mixing bowl, combine the crawfish mixture with the garlic, parsley, green onions, and 3/4 cup mayonnaise, mustard, and hot sauce.", "Mix well.", "Spoon the mixture into 4 individual gratin dishes or scallop shells.", "Mix together the bread crumbs, the remaining mayonnaise, and Creole seasoning.", "Spread the top of the crawfish mixture with this mixture.", "Bake for about 20 minutes, or until bubbly and brown.", "Remove from the oven and let stand for 2 to 3 minutes before serving.", "Combine all ingredients thoroughly and store in an airtight jar or container.", "Yield: about 2/3 cup", "Recipe from \"New New Orleans Cooking\", by Emeril Lagasse and Jessie Tirsch.", "Published by William and Morrow, 1993."]

www.foodnetwork.com/recipes/emeril-lagasse/crawfish-imperial-recipe.html

0Recipes1M

["butter", "onions", "green bell peppers", "celery", "Salt", "Cayenne", "crawfish tails", "garlic", "parsley", "green onions", "mayonnaise", "pepper sauce", "bread crumbs", "follows", "paprika", "salt", "garlic", "black pepper", "onion powder", "cayenne pepper", "dried leaf oregano", "thyme"]

Sling

["2 ice cubes", "2 tablespoons lemon juice", "1 teaspoon superfine sugar", "2 to 3 ounces liquor (brandy, gin, vodka or whiskey)", "Water"]

["Combine the ice, sugar, lemon juice and liquor in a highball glass.", "Fill with cold water and stir."]

www.epicurious.com/recipes/food/views/sling-200139

0Recipes1M

["cubes", "lemon juice", "sugar", "liquor", "Water"]

Breath Biscuits

["2 cups brown rice flour", "1 tablespoon charcoal", "1 large egg, slightly beaten", "3 tablespoons vegetable oil", "12 cup chopped parsley", "13 cup chopped of fresh mint", "23 cup milk"]

["Preheat oven to 400.", "Combine flour, salt and charcoal.", "In a medium bowl, combine egg, oil, parsley and mint; mix well.", "Slowly stir in flour mixture, then add enough milk to make a dough the consistency of drop biscuits.", "Drop heaping tablespoons of dough about 1 in.", "apart onto greased baking sheets.", "Bake 15 min., or until firm.", "Store cooled biscuits in tightly covered container in refrigerator."]

www.food.com/recipe/breath-biscuits-14504

0Recipes1M

["brown rice flour", "charcoal", "egg", "vegetable oil", "parsley", "mint", "milk"]

CHEEZ WHIZ Chicken Tortilla Sandwiches

["1 lb. boneless skinless chicken breasts", "1 medium onion, chopped", "1 Tbsp. oil", "1/2 each: red and green pepper, cut in strips", "1/2 cup Cheez Whiz Cheese Spread or CHEEZ WHIZ Light Process Cheese Product", "4 to 6, 7 inch flour tortillas, warmed"]

["STIR-FRY chicken and onion in oil until almost cooked; drain.", "Add pepper strips and continue to stir-fry 2 to 3 minutes.", "Remove from heat.", "ADD process cheese, stirring until melted.", "SPOON mixture evenly among tortillas; fold over to seal.", "Serve immediately."]

www.kraftrecipes.com/recipes/cheez-whiz-chicken-tortilla-sandwiches-86717.aspx

0Recipes1M

["boneless skinless chicken breasts", "onion", "oil", "green pepper", "flour tortillas"]

French Onion Coca-Cola Soup

["1/4 cup butter or margarine", "4 cups onions thinly sliced", "2 cans beef stock (10.5 oz ea)", "3/4 cup cola", "1 teaspoon salt", "1/2 teaspoon vinegar", "18 teaspoon black pepper", "1 each french bread cut into thick slices", "1/4 cup parmesan, parmigiano-reggiano cheese, grated grated"]

["In a heavy saucepan, melt the butter/margarine.", "Add onions and cook until they are golden, do not brown.", "Add the undiluted beef broth, 1 soup can of water, Coca-Cola, salt, vinegar, and pepper.", "Cover and simmer 20 to 25 minutes.", "In a broiler, toast one side of the French bread slices.", "Turn and generously sprinkle with the Parmesan cheese.", "Toast until browned.", "Into deep bowls, ladle the soup and top with the toast, cheese-sided up.", "Makes 4 servings."]

recipeland.com/recipe/v/french-onion-coca-cola-soup-38064

0Recipes1M

["butter", "onions", "beef stock", "cola", "salt", "vinegar", "black pepper", "bread", "parmesan"]

Trifle with Strawberries and Caramel-Coated Bananas

["Nonstick vegetable oil spray", "10 large eggs, room temperature", "1 cup plus 4 tablespoons sugar", "3 1/2 teaspoons vanilla extract", "1 teaspoon salt", "1 cup plus 4 tablespoons all purpose flour", "5 tablespoons unsalted butter, melted, lukewarm", "1 1/2 cups milk (do not use low-fat or nonfat)", "1 vanilla bean, split lengthwise", "6 large egg yolks", "1/3 cup sugar", "2 1/2 tablespoons all purpose flour", "1/2 cup chilled whipping cream", "1 cup sugar", "1/3 cup plus 5 tablespoons water", "Powdered sugar", "2/3 cup raspberry jam", "8 tablespoons dark rum", "2 1-pound baskets fresh strawberries, hulled, sliced, or three 10-ounce package sliced frozen strawberries in syrup, thawed, drained well", "8 medium bananas, peeled, cut into 1/3-inch-thick slices", "Additional fresh strawberries", "Additional bananas", "Whipped cream", "Fresh mint sprigs (optional)"]

["Preheat oven to 350F.", "Lightly spray 15 1/2 x 10 1/2 x 1-inch jelly roll pan with vegetable oil spray.", "Line bottom of pan with waxed paper, extending paper slightly at short ends; spray paper.", "Using electric mixer, beat 5 eggs, 1/2 cup plus 2 tablespoons sugar, 1 3/4 teaspoons vanilla and 1/2 teaspoon salt in large bowl until mixture triples in volume and is thick enough to fall in heavy ribbon when beaters are lifted, about 12 minutes.", "(This means there is enough air and structure in the mixture to support the flour and batter.)", "Sift 1/2 cup plus 2 tablespoons flour over batter in 2 additions, gently folding just to combine after each addition.", "(To help prevent the batter from deflating, \"fold\" the flour in by cutting into the center with a rubber spatula; slide it across the bottom of the bowl, then up the sides, bringing up some batter each time.)", "Drizzle 2 1/2 tablespoons butter over and fold in gently (do not over mix or batter will deflate).", "Pour batter evenly into prepared pan.", "Bake cake until golden and tester inserted into center comes out clean, about 12 minutes.", "Transfer pan to rack; cool cake.", "Repeat with remaining ingredients and another pan to make second cake.", "(Can be prepared 1 day ahead.", "Cover cakes with foil and store at room temperature.)", "Place milk in medium saucepan.", "Scrape in seeds from vanilla bean; add bean.", "Bring to boil.", "Whisk yolks, sugar and flour in medium bowl until smooth.", "Gradually whisk in hot milk mixture.", "Return mixture to pan; whisk over medium heat until custard thickens and boils, about 4 minutes.", "Strain into medium bowl.", "Press plastic wrap onto surface.", "Chill until cold, about 3 hours.", "Using electric mixture, beat cream in medium bowl to stiff peaks.", "Fold cream into cold custard.", "(Can be prepared 1 day ahead.", "Cover and refrigerate.", "Stir sugar and 1/3 cup water in heavy small saucepan over low heat until sugar dissolves.", "Increase heat; boil without stirring until syrup turns deep amber, brushing down sides of pan with wet pastry brush and swirling pan occasionally.", "Remove from heat.", "Add 3 tablespoons water (mixture will bubble vigorously).", "Stir until caramel is smooth.", "Pour caramel into medium bowl; mix in remaining 2 tablespoons water.", "Cool.", "(Can be made 1 day ahead.", "Cover; let stand at room temperature.)", "Sift generous amounts of powdered sugar over 2 kitchen towels.", "Cut around pan sides to loosen cakes.", "Turn each cake out onto prepared towels.", "Hold the cake in place, and gently peel off the waxed paper, pulling it straight back and almost parallel to the cake.", "Stir jam and 2 tablespoons rum in small bowl to blend.", "Cut each cake crosswise in half.", "Spread half of jam mixture over the golden sides of 1 piece of each cake.", "Gently press second piece of each cake onto jam.", "Cut cake sandwiches crosswise into 3/4-inch-wide strips.", "Arrange enough cake strips in 3 1/2- to 4-quart glass trifle dish or bowl to cover bottom, trimming strips to fit and allowing jam layer to show at sides.", "Brush cake layer with 2 tablespoons rum.", "Next, set up a decorative row of strawberries around the side of the bowl; then fill in center.", "Add banana slices to caramel syrup; gently stir to coat.", "Using slotted soon, remove banana slices, a few at a time, draining all excess caramel back into bowl.", "As with strawberries, layer half of banana slices atop berries, arranging some to show at sides of dish.", "Spoon half of custard over bananas, spreading to side of dish, using the back of the spoon to press the custard to the edge of the bowl in a clearly defined layer.", "Repeat layering with cake, rum, berries, banana slices and custard.", "Arrange remaining cake strips atop custard; press gently to compact.", "Brush with 2 tablespoons rum.", "Cover trifle.", "Chill at least 4 hours and up to 10 hours.", "Cover remaining caramel syrup; store at room temperature.", "Halve additional berries.", "Slice additional bananas.", "Arrange fruit atop trifle, leaving 1-inch plain border at edge.", "Brush fruit with enough caramel syrup to glaze.", "Spoon cream into pastry bag fitted with medium star tip.", "Pipe cream around fruit.", "Garnish with mint, if desired."]

www.epicurious.com/recipes/food/views/trifle-with-strawberries-and-caramel-coated-bananas-105461

0Recipes1M

["vegetable oil spray", "eggs", "sugar", "vanilla", "salt", "flour", "unsalted butter", "milk", "vanilla bean", "egg yolks", "sugar", "flour", "chilled whipping cream", "sugar", "water", "Powdered sugar", "raspberry jam", "dark rum", "fresh strawberries", "bananas", "fresh strawberries", "bananas", "cream", "mint sprigs"]

Cereal MilkTM Ice Cream

["1 1/2 gelatin sheets", "1 recipe Cereal Milk (page 35)", "4 g freeze-dried corn powder (see page 18) (2 teaspoons)", "30 g light brown sugar (2 tablespoons tightly packed)", "1 g kosher salt (1/4 teaspoon)", "20 g milk powder (1/4 cup)", "50 g glucose (2 tablespoons)"]

["Bloom the gelatin (see page 29).", "Warm a little bit of the cereal milk and whisk in the gelatin to dissolve.", "Whisk in the remaining cereal milk, the corn powder, brown sugar, salt, milk powder, and glucose until everything is fully dissolved and incorporated.", "Pour the mixture through a fine-mesh sieve into your ice cream machine and freeze according to the manufacturers instructions.", "The ice cream is best spun just before serving or using, but it will keep in an airtight container in the freezer for up to 2 weeks.", "Powdered gelatin can be substituted for the sheet gelatin: use 3/4 teaspoon.", "In a pinch, substitute 18 g (1 tablespoon) corn syrup for the glucose.", "Instead of a whisk, use a hand blender to mix the ice cream base."]

www.epicurious.com/recipes/food/views/cereal-milk-ice-cream-382297

0Recipes1M

["gelatin sheets", "Cereal Milk", "corn powder", "light brown sugar", "kosher salt", "milk", "glucose"]

Kindergarten Bento (Flying Carp Sandwiches)

["1 Sliced sandwich bread", "1 Egg", "1 Mayonnaise", "1 slice Ham", "1 Margarine", "1 Jam"]

["Make two rectangular egg sandwiches, and wrap them in plastic wrap.", "Cut round stickers that you can buy at a 100 yen shop in half, and stick them on the wrap like fish scales.", "Stick the eyes on, too, using any color stickers you like, and the flying carp sandwiches are done.", "For the kashiwa-mochi: Make an oval-shaped ham sandwich.", "Cut the ham and bread out together with the same cutter.", "Wrap it up in plastic wrap.", "Cut out a piece of green origami paper in the shape of an oak leaf and stick it on the wrap with tape.", "Done.", "This is the macaroni salad side.", "I had some cute bear-shaped pasta, so I boiled some.", "Cut out some carrot and cucumber into cute shapes.", "Add the cut out carrot to the pasta water 2 minutes before the macaroni is cooked.", "I used some tartare sauce left over from the day before to flavor the salad.", "My tartare sauce is made by mixing boiled egg, pickled, finely chopped onion, mayonnaise, salt and pepper.", "The sandwiches and salad are done.", "This is something I made on another day - sandwich wrappers decorated to look like birthday cake.", "Just for your reference."]

cookpad.com/us/recipes/167896-kindergarten-bento-flying-carp-sandwiches

0Recipes1M

["sandwich bread", "Egg", "Mayonnaise", "Ham", "Margarine"]

Fresh Grape & Nut Snack

["1/2 cup grapes", "1 Tbsp. PLANTERS Almonds", "dash ground cinnamon"]

["Mix grapes, almonds and cinnamon in small bowl."]

www.kraftrecipes.com/recipes/fresh-grape-nut-snack-90089.aspx

0Recipes1M

["grapes", "Almonds", "ground cinnamon"]

Shrimp Fettucini Recipe

["2 cloves garlic, chopped", "1/2 c. butter", "3/4 c. sliced asparagus", "3/4 c. peas", "1/2 c. sliced green onions", "3/4 pound sm. shrimp", "2 tbsp. chopped parsley", "1/2 teaspoon basil", "1/8 teaspoon crushed, dry warm red pepper", "2 tbsp. dry white wine", "8 ounce. fettucini, cooked and liquid removed", "3 tbsp. grated Parmesan cheese", "1/4 teaspoon salt", "1/8 teaspoon freshly grnd black pepper"]

["In large skillet, cook garlic in butter.", "Add in asparagus, peas, and green onions, and cook and stir about 5 min or possibly till vegetables are tender but still crisp.", "Stir in shrimp, parsley, basil, red pepper, and wine.", "Cook and stir over high heat 1 minute or possibly till shrimp is heated through.", "Serve over warm fettucini.", "Sprinkle with Parmesan cheese, salt, and pepper.", "Makes 4 servings."]

cookeatshare.com/recipes/shrimp-fettucini-52148

0Recipes1M

["garlic", "butter", "peas", "green onions", "shrimp", "parsley", "basil", "red pepper", "white wine", "fettucini", "Parmesan cheese", "salt", "freshly grnd black pepper"]

Hash Brown Casserole

["1 (10 3/4 ounce) can condensed cream of chicken soup", "sour cream", "4 cups frozen hash brown potatoes", "1 cup chopped cooked ham", "4 ounces American cheese (or cheddar)", "14 cup chopped onion", "18 teaspoon black pepper", "1 cup corn flakes", "3 tablespoons butter, melted"]

["Heat oven to 375 degrees.", "In a large bowl, stir together soup and sour cream.", "Stir in frozen potatoes, ham, cheese, onion, and pepper.", "Transfer mixture to an ungreased 2 quart baking dish.", "In a small bowl, combine cornflakes and melted butter; toss gently to coat.", "Sprinkle over ham mixture.", "Bake, uncovered, for 50-55 minutes or until bubbly.", "Let stand for 10 minutes before serving."]

www.food.com/recipe/hash-brown-casserole-461803

0Recipes1M

["condensed cream", "sour cream", "frozen hash brown potatoes", "ham", "American cheese", "onion", "black pepper", "corn flakes", "butter"]

Beef With Yorkshire Pudding Recipe

["1 (8 lb.) beef standing rib roast", "4 Large eggs", "2 c. all-purpose flour", "2 c. lowfat milk", "1 teaspoon salt"]

["Place roast in a shallow pan, fat side up.", "Season with salt and pepper.", "Insert meat thermometer avoiding bone.", "Roast, uncovered, at 325 degrees till meat thermometer registers 140 degrees for rare, 160 degrees for medium and 170 degrees for well done.", "(Allow about 3 1/4 hrs for rare, 4 hrs for medium and 4 3/4 hrs for well done.)", "Remove meat from pan.", "Cover; keep hot.", "Reserve 1/4 c. meat drippings.", "Increase oven temperature to 400 degrees.", "Combine Large eggs, flour, lowfat milk and salt.", "Beat 1 1/2 min with electric mixer.", "Pour half the reserved drippings into each of two 9 x 9 x 2 inch baking pans.", "Pour half the batter into each pan.", "Bake at 400 degrees for 30 min.", "Serve with roast.", "Serves 12."]

cookeatshare.com/recipes/beef-with-yorkshire-pudding-24638

0Recipes1M

["beef standing rib roast", "eggs", "flour", "milk", "salt"]

Praline-Pumpkin Pie

["13 cup praline paste (available at fancy food shops)", "1 13 cups sugar", "1 tablespoon ground cinnamon", "1 teaspoon ground ginger", "1 teaspoon ground cardamom", "1/4 teaspoon ground clove", "2 teaspoons kosher salt", "3 eggs", "1 29-ounce can pumpkin puree", "1 cup whole milk (do not use low-fat)", "1 cup heavy cream", "2 unbaked 9-inch pie shells"]

["Preheat oven to 275 degrees.", "Place praline paste in a bowl for an electric mixer.", "Add sugar and beat, using the paddle attachment, until well combined.", "Sift cinnamon, ginger, cardamom and clove together and add to praline mixture with salt.", "Mix to combine.", "Add eggs, one at a time, making sure each one is well incorporated before adding the next.", "Add pumpkin and mix until smooth, scraping the bowl well with a rubber spatula.", "With mixer running, gradually pour in milk and cream.", "Mix until well combined.", "Divide the mixture between the two pie shells.", "Bake until filling is set, 1 to 1 1/2 hours.", "Remove from oven and place on a rack to cool."]

cooking.nytimes.com/recipes/336

0Recipes1M

["praline", "sugar", "ground cinnamon", "ground ginger", "ground cardamom", "ground clove", "kosher salt", "eggs", "pumpkin puree", "milk", "heavy cream", "pie shells"]

Slow Cooker/Crock Pot Sausage, Eggplant and Tomato Casserole

["1 tablespoon olive oil", "8 lean beef sausages", "1 large brown onion, chopped", "2 garlic cloves, crushed", "2 eggplants, chopped", "34 teaspoon chili flakes", "400 g diced tomatoes", "1 cup chicken stock", "14 cup flat leaf parsley, chopped"]

["Heat oil in a large non-stick frying pan over medium heat.", "Add sausages and cook, turning occasionally, for 2 to 3 minutes or until evenly browned.", "Remove to a plate lined with paper towel.", "Add onion, garlic and eggplant to pan.", "Cook, stirring often, for 5 minutes or until eggplant is golden.", "Stir in chilli and tomatoes.", "Cook for 5 minutes or until sauce thickens.", "Add stock and bring to the boil.", "Spoon eggplant mixture into slow cooker.", "Add sausages.", "Cover and cook on HIGH for 4 hours or LOW for 6 hours.", "Stir in parsley.", "Season with pepper.", "Serve with steamed vegetables and crusty bread, if desired."]

www.food.com/recipe/slow-cooker-crock-pot-sausage-eggplant-and-tomato-casserole-303698

0Recipes1M

["olive oil", "lean beef sausages", "brown onion", "garlic", "eggplants", "chili flakes", "tomatoes", "chicken stock", "flat leaf parsley"]

Spicy Hoisin Beef With Ginger-Soy Noodles

["2 (9 ounce) fresh egg noodles (packages sold in the produce section along side tofu)", "2 teaspoons sesame oil", "2 teaspoons minced fresh ginger", "1 red bell pepper, sliced into thin, 2-inch long strips", "3 scallions, thinly sliced diagonally", "3 tablespoons soy sauce", "3 tablespoons cornstarch", "14 teaspoon five-spice powder", "1 lb flank steak, cut into 1/4-inch thick strips across the grain", "14 cup vegetable oil", "14 cup hoisin sauce", "2 tablespoons chili paste with garlic", "2 tablespoons rice wine vinegar", "sesame seeds, to garnish"]

["To prepare the noodles, bring a large saucepan of salted water to a boil.", "Add the noodles and cook according to package directions.", "Drain and set aside.", "Return the saucepan to the stove.", "Add the sesame oil and heat over medium-high.", "Add the ginger, bell pepper and scallions.", "Saute for 1 minute, then add the noodles and soy sauce and toss well.", "Cover and set aside.", "To make the beef, in a shallow bowl stir together the cornstarch and five-spice powder.", "Toss the steak strips into the mixture until thoroughly coated.", "In a deep skillet over high, heat the oil.", "Saute the steak strips until crispy, browned and cooked through, turning occasionally, about 3 minutes.", "Drain off any excess oil.", "Stir in the hoisin, chili-garlic paste and rice wine vinegar.", "Serve the beef over the noodles.", "Sprinkle with sesame seeds."]

www.food.com/recipe/spicy-hoisin-beef-with-ginger-soy-noodles-453774

0Recipes1M

["egg noodles", "sesame oil", "fresh ginger", "red bell pepper", "scallions", "soy sauce", "cornstarch", "five-spice powder", "flank steak", "vegetable oil", "hoisin sauce", "chili paste", "rice wine vinegar", "sesame seeds"]

Roman-Style Semolina Gnocchi

["5 cups milk", "4 tablespoons butter", "1 teaspoon salt", "1 1/2 cups coarse semolina flour", "8 tablespoons butter", "1 1/2 cups freshly grated Grana Padano or Parmigiano-Reggiano", "1 cup shredded Taleggio", "A heavy-bottomed 4- or 5-quart saucepan or deep saute pan, about 10-inch diameter", "A stiff wire whisk", "A large, rimmed baking sheet, such as a jelly-roll pan (10 by 15 inches) or a halfsheet pan (12 by 18 inches)", "A large baking dish or shallow casserole, such as a 4-quart Pyrex rectangular pan (10 by 15 inches)", "A large ruler"]

["Put the milk, 4 tablespoons butter, and salt in the saucepan.", "Set over medium heat, stir occasionally until the milk is hot and the butter melted, then gradually pour in the semolina, whisking steadily.", "Cook the cereal slowly, over medium-low heat, for 1/2 hour or more, as the cereal thickens.", "Whisk frequently, scraping the bottom and sides of the pan too.", "Use a wooden spoon when the mixture stiffens, and cook until it is difficult to stir at all.", "If you want to cook it faster, raise the heat and stir constantly until done.", "Scrape and pour the hot semolina in the middle of the baking sheetit doesnt need to be greased or lined.", "Spread the cereal with a metal or rubber spatula to fill the pan in an even layer.", "Heres a tip: dip the spatula blade in water to keep it from sticking to the grain.", "Let the sheet of semolina cool to room temperature and solidify.", "(If you want to bake it the next day, wrap and refrigerate the sheet.)", "Set a rack in the middle of the oven, and heat it to 400 .", "Butter the insides of the baking dish, using about 2 of the 8 tablespoons of butter; melt the remainder, to drizzle on the gnocchi.", "With a large ruler and a sharp knife, cut 2-inch rows, lengthwise and crosswise, in the sheet of firm semolina, dividing it into small squares.", "Lift out one squareit should come up easily with a spatulaand lay it down, oriented to appear diamond-shaped, in a corner of the baking dish.", "Lay a whole row of semolina diamonds, evenly overlapping each other, the length of the dish.", "Arrange another row right alongside the first, and so on, until the baking dish is completely filled with diamond shapes and the baking sheet is empty.", "Drizzle the melted butter all over the rows of gnocchi di semolino.", "Toss the grated and shredded cheeses together, and sprinkle evenly over the dish.", "Bake the gnocchi for 30 minutes, or until the butter is bubbling in the pan and the top is a beautiful golden brown.", "Let the dish sit for about 5 minutes; cut in squares and serve hot."]

www.epicurious.com/recipes/food/views/roman-style-semolina-gnocchi-384329

0Recipes1M

["milk", "butter", "salt", "coarse semolina flour", "butter", "saucepan", "whisk", "A large", "baking dish", "ruler"]

Sausage Stuffing Bake

["9 cups toasted bread cubes (from white bread, crusts removed)", "3 tablespoons butter", "1 lb turkey sausage, casings removed (mild or spicy) or 1 lb Italian sausage (mild or spicy)", "12 teaspoon cayenne pepper (to taste) (optional)", "2 medium onions, finely chopped", "3 celery ribs, finely diced", "2 tablespoons fresh minced garlic (or to taste)", "1 (10 ounce) can sliced mushrooms (very well drained, or use fresh sauteed mushrooms)", "2 medium granny smith apples (peeled, cored and chopped into about 1/2-inch pieces)", "1 12 cups coarsley chopped pecans, toasted (or use toasted walnuts)", "1 12 cups dried cranberries (can use more to taste)", "1 teaspoon dried sage (or to taste, or use 1 tablespoon fresh chopped)", "black pepper", "1 12-2 12 cups low sodium chicken broth or 1 12-2 12 cups turkey broth", "grated parmesan cheese (optional)"]

["Butter a 4-quart casserole dish.", "In a large skillet melt butter; add in the sausage meat with onions, celery, garlic and cayenne pepper (if using); cook breaking up the meat with a spoon until the meat is no longer pink and the vegetables are tender (about 7-10 minutes).", "Add in apples and mushrooms and cook 2 minutes.", "Transfer the mixture to a large bowl.", "Stir in the the nuts, toasted bread cubes and dried cranberries; toss to mix well with wooden spoon.", "Season with sage, lots black pepper and salt (I use seasoned salt but white salt will do).", "Transfer the mixture to a buttered casserole dish and drizzle with chicken or turkey broth (using about 1-1/2 cups for a drier stuffing, or use up to 2 cups for a moister stuffing).", "Sprinkle grated Parmesan cheese on top.", "Bake covered in foil in a 350 degree F oven (second-lowest rack) for 30 minutes; uncover and bake until bread is golden brown and the stuffing is heated through, about 20-25 minutes more."]

www.food.com/recipe/sausage-stuffing-bake-193394

0Recipes1M

["bread", "butter", "turkey sausage", "cayenne pepper", "onions", "celery", "garlic", "mushrooms", "granny smith apples", "coarsley", "cranberries", "sage", "black pepper", "chicken broth", "parmesan cheese"]

Cheesy Surprise Tikkis

["2 cups mashed potatoes", "12 Ritz Crackers, crushed (about 1/3 cup)", "1/2 cup Cracker Barrel Shredded Double Cheddar Cheese", "1 Tbsp. fresh lemon juice", "1/2 tsp. garam masala", "1/2 tsp. ground coriander", "1/2 tsp. ground cumin", "1/2 tsp. red chili powder or cayenne pepper"]

["Mix potatoes and cracker crumbs; divide into 8 balls, using about 1/4 cup of the potato mixture for each.", "Flatten each ball to 3-inch patty.", "Combine remaining ingredients.", "Make small indentation in centre of each patty; fill each with 1 Tbsp.", "cheese mixture.", "Reshape patties to completely enclose filling; flatten slightly.", "Heat large nonstick skillet sprayed with cooking spray on medium-high heat.", "Add 4 patties; cook 10 min.", "or until each is crisp and golden on both sides, turning gently after 5 min.", "Repeat with remaining patties."]

www.kraftrecipes.com/recipes/cheesy-surprise-tikkis-138663.aspx

0Recipes1M

["potatoes", "Crackers", "Cheddar Cheese", "lemon juice", "garam masala", "ground coriander", "ground cumin", "red chili powder"]

Lasagna With Oven Roasted Vegetables

["1 butternut squash, peeled, de-seeded and cut into thin wedges", "2 parsnips, peeled and sliced", "1 eggplant, cut into cubes", "3 12 ounces cherry tomatoes", "olive oil", "6 ounces ball mozzarella cheese, torn into chunks", "3 12 ounces pine nuts, toasted", "6 sheets of fresh lasagna noodles", "2 ounces parmesan cheese, grated", "basil leaves (to garnish)", "fresh ground black pepper"]

["Preheat the oven to 400F.", "Put all the vegetables into a roasting tin, drizzle generously with olive oil and roast for 35-40 minutes.", "Add the mozzarella and bake for a further five minutes, or until the cheese has melted.", "While roasting, cook the lasagne sheets in plenty of water for four minutes or until al dente.", "Drain the lasagne and drizzle with olive oil to prevent the sheets from sticking together.", "Assemble the dish by placing a sheet of lasagne on two serving plates.", "Top each with a spoon of the roasted vegetables, a sprinkling of parmesan, some pine nuts and ground black pepper.", "Repeat and finish with a third sheet of lasagne on each plate.", "Top with parmesan and fresh basil and serve."]

www.food.com/recipe/lasagna-with-oven-roasted-vegetables-111779

0Recipes1M

["butternut squash", "parsnips", "eggplant", "tomatoes", "olive oil", "mozzarella cheese", "nuts", "lasagna noodles", "parmesan cheese", "basil", "fresh ground black pepper"]

Chicken Stir Fry over Noodle Pancake

["2 (3 ounce) packagesoriental-flavor ramen noodles", "2 eggs", "1 scallion, sliced diagonally", "1 tablespoon oil", "2 tablespoons minced peeled fresh ginger, divided", "1 lb boneless chicken breast, cut into strips", "1 package frozen stir-fry mixed vegetables, such as sugar snap peas,peas,corn,carrots & mushrooms", "2 tablespoons light soy sauce"]

["Preheat oven to 200 Discard 1 flavor packet from soups.", "Beat eggs with remaining packet; reserve Bring pot of water to boil; add noodles, cook 3 minutes; drain, rinse with cold water, drain well.", "Combine noodles with scallion& egg mixture Coat 12 inch nonstick skillet with cooking spray; heat over med-hi heat; add noodle mixture, spreading& flattening to cover skillet bottom; cook until lightly browned, 6-8 minutes; place lage plate over skillet; invert skillet& plate together so pancake flips onto plate browned side up; transfer pancake back to skillet; browned side up; cook until lightly browned on bottom 6-8 minutes; transfer to plate; keep warm in oven.", "In same skillet heat oil; add 1 tbs ginger, cook until lightly browned; add chicken, cook 5-7 minutes; with slotted spoon transfer to bowl; cook remaining ginger 1 minute; add vegetables, cook stirring 2 minutes; stir in soy sauce; cover cook 5 minutes.", "Return chicken to skillet; cook until heated thru Serve over noodle pancake."]

www.food.com/recipe/chicken-stir-fry-over-noodle-pancake-85481

0Recipes1M

["packagesoriental-flavor ramen noodles", "eggs", "scallion", "oil", "fresh ginger", "chicken breast", "mixed vegetables", "soy sauce"]

6WBM Sweet & Sour Meatballs

["1 lb ground turkey breast", "2 green onions, chopped (green only)", "1 12 tablespoons fresh ginger, grated", "12 teaspoon black pepper", "2 egg whites", "8 ounces pineapple chunks, in natural juices (no sugar added)", "14 cup sugar substitute", "1 12 tablespoons cornstarch (optional)", "14 cup white wine vinegar", "1 green bell pepper, cut in very thin strips"]

["In a large mixing bowl, mix turkey, green onions, ginger, pepper and egg whites together thoroughly.", "Shape mixture into 1\" balls and place on cookie sheet that's been lightly sprayed with non-fat cooking spray.", "(or you can line the pan with aluminum foil and not sue cooking spray as the meatballs should stick only slightly) Bake at 350 degrees for 15 minutes, or until lightly browned.", "Save pineapple liquid in a measuring cup after straining out the juice.", "Add water to the juice to make 1 cup total liquid combination.", "In a non-stick skillet, combine juice, sugar substitute, cornstarch, vinegar and green peppers over medium heat.", "Stir constantly, until sauce begins to thicken.", "(about 4 minutes).", "Mix in meatballs and pineapple evenly.", "Cover and simmer 10 minutes."]

www.food.com/recipe/6wbm-sweet-sour-meatballs-520685

0Recipes1M

["ground turkey", "green onions", "fresh ginger", "black pepper", "egg whites", "pineapple", "sugar substitute", "cornstarch", "white wine vinegar", "green bell pepper"]

Yellow Hell ( Mango Marinade)

["2 mangoes, peeled & chopped", "1 scotch bonnet pepper", "1 tablespoon dark rum", "1 teaspoon jamaican hot sauce", "2 garlic cloves, minced", "1 tablespoon ginger, grated", "14 cup coconut flakes", "12 teaspoon coriander seed, ground", "14 teaspoon cumin, ground", "12 cup coconut milk", "14 cup lime juice, fresh", "2 tablespoons cilantro leaves, chopped"]

["Puree the mango, chili pepper, rum, and the hot sauce in a blender or food processor.", "Combine the mango puree with the garlic, ginger, coconut, coriander, and cumin in a heavy nonreactive pot and bring to a boil.", "reduce the heat and simmer for about 20 minutes.", "Remove from the heat and cool.", "Stir in the coconut milk, lime juice, and cilantro."]

www.food.com/recipe/yellow-hell-mango-marinade-139392

0Recipes1M

["mangoes", "scotch", "dark rum", "hot sauce", "garlic", "ginger", "coconut flakes", "coriander seed", "cumin", "coconut milk", "lime juice", "cilantro"]

Honey-Soy-Roasted Pork with Braised Vegetables

["One 4 1/4-pound, boneless pork shoulder roast, tied", "Kosher salt", "Freshly ground black pepper", "2 tablespoons vegetable oil", "1/2 cup honey", "1/4 cup soy sauce", "1 cup veal demiglace (see Note)", "1 cup chicken stock or low-sodium broth", "1 pound baby carrots (about 20), scrubbed", "1 pound medium turnips (about 5), peeled and cut into 1-inch wedges", "3/4 pound brussels sprouts, halved through the core"]

["Preheat the oven to 400.", "Season the pork all over with salt and pepper.", "In a large skillet, heat the oil until shimmering.", "Add the pork roast and cook over moderately high heat, turning, until browned all over, about 12 minutes.", "Transfer the pork to a 12-by-14-inch roasting pan.", "Pour off all of the fat from the skillet.", "Add the honey and cook over moderate heat, stirring, until it turns a deep amber, 3 to 5 minutes.", "Stir in the soy sauce, then add the demiglace and chicken stock and bring to a boil.", "Pour the liquid over the pork and roast for about 50 minutes, basting every 10 minutes, until an instant-read thermometer inserted in the thickest part of the meat registers 120; add 1/4 cup of stock or water to the roasting pan if the juices evaporate too quickly.", "Scatter the carrots, turnips and brussels sprouts around the pork and roast for about 25 minutes longer, basting occasionally, until the pork is glazed and an instant-read thermometer inserted in the thickest part registers 150.", "Transfer the pork roast to a carving board, tent it with foil and let it rest.", "Return the roasting pan to the oven and roast the vegetables for 20 to 25 minutes longer, until tender.", "Using a slotted spoon, transfer the vegetables to a medium bowl.", "Pour the pan juices into another smaller bowl or a gravy boat.", "Thinly slice the pork and serve with the pan juices and vegetables."]

www.foodandwine.com/recipes/honey-soy-roasted-pork-braised-vegetables

0Recipes1M

["Kosher salt", "Freshly ground black pepper", "vegetable oil", "honey", "soy sauce", "veal demiglace", "chicken", "carrots", "wedges", "brussels sprouts"]

Velvet Chicken Recipe

["6 pcs skinned chicken, breast fillets", "6 piece Swiss cheese", "1 can cream of chicken soup", "1/4 c. dry white wine", "1 c. sliced mushrooms (optional)", "1 c. herbed seasoned stuffing mix, crushed", "1/4 c. butter"]

["Arrange chicken in a lightly greased baking dish.", "Top with cheese.", "Combine soup, wine, and mushrooms.", "Mix well.", "Spoon soup mix proportionately over chicken.", "Sprinkle stuffing mix over top.", "Drizzle butter over stuffing crumbs.", "Bake for 45-55 min at 350 degrees."]

cookeatshare.com/recipes/velvet-chicken-40879

0Recipes1M

["chicken", "Swiss cheese", "cream of chicken soup", "white wine", "mushrooms", "stuffing mix", "butter"]

Dry County Cocktail

["Ice", "2 ounces Tennessee whiskey", "3/4 ounce dry vermouth", "1/2 ounce Ginger Syrup", "1 dash of lemon bitters", "1 lemon twist"]

["Fill a pint glass with ice.", "Add all of the remaining ingredients except the lemon twist and stir well.", "Strain into a chilled coupe and garnish with the lemon twist."]

www.foodandwine.com/recipes/dry-county-cocktail-cocktails-2007

0Recipes1M

["Tennessee whiskey", "Ginger Syrup", "lemon bitters", "lemon twist"]

Confetti Split Pea and Smoked Sausage Soup

["1 12 lbs smoked sausage, cut into 1/2-inch rounds", "1 large onion, finely chopped", "3 medium carrots, finely chopped", "3 stalks celery, with leaves, finely chopped", "2 teaspoons dried thyme", "1 12 cups dried split peas", "12 cup dried yellow split peas", "14 cup dried red lentils", "8 cups chicken broth or 8 cups vegetable broth", "salt", "fresh ground black pepper"]

["Cook the sausage in a large skillet over high heat.", "Render the fat and remove all but 2 tablespoons from the skillet.", "Add in the onion, carrots, celery, and thyme; saute until the vegetables are softened, about 3 minutes.", "Transfer the contents of the skillet to the insert of a 5- to 7-quart slow cooker.", "Add the remaining ingredients, except salt and pepper, and stir to combine.", "Cover and cook on HIGH for 4-5 hours or on LOW for 8-10 hours, until the peas have split and the soup is thick.", "Check the soup several times during cooking to make sure there is enough broth and the soup is not sticking to the pan.", "Season with salt and pepper to taste before serving."]

www.food.com/recipe/confetti-split-pea-and-smoked-sausage-soup-452630

0Recipes1M

["sausage", "onion", "carrots", "stalks celery", "thyme", "peas", "peas", "red lentils", "chicken broth", "salt", "fresh ground black pepper"]

Halibut in Spiced Court Bouillon

["3/4 cup dry white wine", "5 cups water", "1 onion, chopped", "1 carrot, chopped", "1 celery rib, chopped", "1 1/2 teaspoons ground coriander seeds", "1 teaspoon black pepper", "a pinch ground cloves", "1 teaspoon salt", "1 tablespoon olive oil", "two 6-ounce pieces halibut fillet", "2 teaspoons chopped fresh coriander leaves (wash and dry before chopping)", "Garnish: lemon wedges"]

["In a 4- to 6-quart heavy saucepan bring wine and water to a boil with onion, carrot, celery, spices and salt and simmer 20 minutes.", "Add oil and halibut and poach fish at a bare simmer, covered, until just cooked through, 5 to 6 minutes.", "Transfer fish with a slotted spoon to 2 plates.", "Spoon court bouillon over fish.", "Sprinkle fish with fresh coriander and garnish with lemon wedges."]

www.epicurious.com/recipes/food/views/halibut-in-spiced-court-bouillon-12005

0Recipes1M

["white wine", "water", "onion", "carrot", "celery", "ground coriander seeds", "black pepper", "ground cloves", "salt", "olive oil", "fillet", "fresh coriander", "lemon wedges"]

Favorite Baked Beans

["1 (46 ounce) can pork & beans", "2 tablespoons dry onion flakes", "2 teaspoons garlic, minced", "4 tablespoons bacon bits", "14 cup brown sugar", "12 cup catsup"]

["Drain beans.", "Mix all ingredients together.", "Bake 45 min to 1 hour at 350."]

www.food.com/recipe/favorite-baked-beans-168694

0Recipes1M

["pork", "onion", "garlic", "bacon bits", "brown sugar", "catsup"]

The Greatest Salsa in the Universe

["3 (28 ounce) cansof petite diced tomatoes", "1 (28 ounce) canof diced tomatos with chilies (first, pour the canned tomatos into large bowl, mix up, and then drain about 3/4 of the juice out be)", "3 bunches green onions (chop 'em up)", "1 bunch cilantro (chop it up)", "5 cloves of finely sliced garlic", "2 -3 teaspoons crushed red pepper flakes", "2 jalapeno peppers (slice them lengthwise in half and clean out most, but not all, of the seeds)", "3 ounces seasoned rice vinegar", "12 teaspoon sea salt", "12 teaspoon of fine black pepper", "3 limes (squeezed or juiced, use the leftover pulp, too)", "4 diced fresh ripe roma tomatoes"]

["overall, this salsa is of 'medium' hotness.", "so, if you like your salsa really mild or mindblowingly hot, mess with the crushed red pepper and jalapeno elements of the recipe to taste.", "just mix it up well, eat it on the spot or for best results, let it sit in the fridge overnight so all the ingredients can meld together better.", "also, i think it gets a bit hotter when left to sit overnight."]

www.food.com/recipe/the-greatest-salsa-in-the-universe-416076

0Recipes1M

["tomatoes", "tomatos with chilies", "green onions", "cilantro", "garlic", "red pepper", "peppers", "rice vinegar", "salt", "black pepper", "pulp", "fresh ripe roma tomatoes"]

Mentaiko and Avocado Japanese Salad

["1 Avocado", "1/2 to 1 Cucumbers", "50 grams Onion", "1 pair Mentaiko", "3 grams Bonito flakes", "1 teaspoon, (to taste) Yuzu pepper paste", "1 tbsp Olive oil", "1 tsp plus Mentsuyu (3x concentrate)", "1 Shredded nori seaweed"]

["Roll the cucumber with salt on a cutting board and wash. Chop in half lengthwise, then slice thinly and diagonally.", "Chop the onions thinly and soak in water.", "Drain well.", "In a bowl, remove the egg sack from the mentaiko.", "Add the ingredients and mix thoroughly.", "Add the avocados chopped into bite-sized pieces and toss.", "Spread sliced cucumbers and onions on a plate, and place the ingredients prepped in step 3 on top.", "Top with shredded nori seaweed and serve.", "This is how it looks after everything is combined.", "Because the vegetables start releasing water with time, top Step 3 right before serving.", "Enjoy with your favorite vegetables."]

cookpad.com/us/recipes/152306-mentaiko-and-avocado-japanese-salad

0Recipes1M

["Avocado", "Cucumbers", "Onion", "pepper", "Olive oil"]

Shortcut Tomato and Beef, Herb Stew

["2 (10 1/2 ounce) canscampbell's reduced-sodium beef broth", "1 lb beef, cubed", "1 (6 ounce) can tomato paste", "2 tablespoons flour", "1 teaspoon dried thyme", "12 teaspoon dried rosemary", "18 teaspoon black pepper", "2 cups thickly sliced mushrooms", "2 cups baby carrots", "2 medium red potatoes, cubed", "1 stalk celery, diced"]

["Combine broth, beef, tomato paste and flour in a large heavy bottomed saucepan, mixing well.", "Heat to a boil, stirring often.", "Stir in remaining ingredients; return to boil.", "Cover; turn down heat and simmer for 30 minutes, stirring occasionally."]

www.food.com/recipe/shortcut-tomato-and-beef-herb-stew-192709

0Recipes1M

["beef broth", "beef", "tomato paste", "flour", "thyme", "rosemary", "black pepper", "mushrooms", "baby carrots", "red potatoes", "celery"]

Garlic Soup with Shiitake Mushrooms

["1/4 pound garlic", "1 each onions chopped", "8 ounces mushrooms white, sliced", "4 each shallots chopped", "2 quarts heavy whipping cream", "1 cup brandy", "4 sprigs thyme", "1 quart water", "6 ounces butter", "1 pound mushrooms, shiitake thinly sliced, reserve stems"]

["Melt butter in a heavy saucepan.", "Add the onions, shallots, garlic, Shiitake stems, white mushrooms, and saute for about one hour.", "Add the brandy and let boil for 30 seconds then add 1/2 the water and bring to a simmer.", "Add the heavy cream slowly, stirring it in.", "The total temperature should not be reduced much.", "Simmer for about 20 minutes, adjust consistency.", "Strain, season, and add Shiitake mushrooms.", "Season again and serve."]

recipeland.com/recipe/v/garlic-soup-shiitake-mushrooms-41038

0Recipes1M

["garlic", "onions", "mushrooms", "shallots", "heavy whipping cream", "brandy", "thyme", "water", "butter", "mushrooms"]

Baked Honey Tomatoes Recipe

["8 x tomato", "1/2 c. bread crumbs", "2 tsp salt", "2 tsp pepper", "1 Tbsp. tarragon", "4 tsp honey", "4 tsp butter"]

["Preheat oven to 350F.", "Slice off stem ends of tomatoes and carefully scrape out seeds.", "Place open side up in buttered baking dish.", "Mix bread crumbs, salt, pepper and tarragon.", "Drizzle honey over tomatoes, rubbing it down into cavities.", "Sprinkle tomatoes with crumb mix and dot with butter.", "Bake uncovered for 30 min, until tomato skins begin to wrinkle.", "Place under broiler for another 5 min or possibly until crumbs begin to brown.", "Serve warm or possibly at room temperature."]

cookeatshare.com/recipes/baked-honey-tomatoes-74909

0Recipes1M

["tomato", "bread crumbs", "salt", "pepper", "tarragon", "honey", "butter"]

Seven Layer Dip

["1/2 cup sour cream", "1/2 cup green onion, chopped", "1/2 cup tomatoes, diced", "1/2 cup avocado, mashed Target 10 ea For $10.00 thru 02/06", "1/2 cup finely grated KRAFT Monterey Jack or Cracker Barrel Cheddar Cheese", "1/2 cup salsa", "1/2 cup sweet pepper, diced", "Ritz Crackers"]

["LAYER each ingredient except crackers in a bowl, beginning with sour cream and ending with sweet pepper.", "Hot peppers may be added if desired.", "SERVE with crackers."]

www.kraftrecipes.com/recipes/seven-layer-dip-83401.aspx

0Recipes1M

["sour cream", "green onion", "tomatoes", "avocado", "Cheddar Cheese", "salsa", "sweet pepper", "Crackers"]

Chicken Breasts Stuffed with Zucchini, Roasted Red Pepper, and Goat Cheese

["1/4 cup minced onion", "2 tablespoons olive oil", "1/2 cup firmly packed coarsely grated unpeeled scrubbed zucchini,;squeezed dry in a paper towel", "2 tablespoons minced drained bottled roasted red pepper or pimiento", "1 ounce of soft mild goat cheese, crumbled", "1 whole boneless chicken breast (with skin), halved", "1/2 cup chicken broth"]

["In a skillet cook the onion in 1 tablespoon of the oil over moderately low heat until it is softened, add the zucchini, and cook the mixture, stirring, for 1 minute, or until the zucchini is tender.", "Stir in the red pepper, the goat cheese, and salt and pepper to taste and cook the mixture, stirring, until cheese is melted.", "Transfer the mixture to a small bowl and let it cool slightly.", "With your fingers make a pocket for the filling in each chicken breast half by separating in skin from the meat, being careful not to tear the skin and keeping the skin attached along most of the edge.", "Stuff each pocket with half the filling with a small spoon, packing it and pulling the skin to cover the filling completely, and secure the pockets with wooden picks if desired.", "In a large skillet heat the remaining 1 tablespoon oil over moderately high heat until it is hot but not smoking and in it saute the chicken, beginning with the skin side up, for 2 minutes on each side.", "Reduce the heat to moderate, cook the chicken for 9 minutes on each side, or until it is cooked through, and divide it between 2 plates.", "Pour off the fat from the skillet, to the skillet add the broth, and boil the broth, scraping up the brown bits, for 30 seconds.", "Strain the sauce and pour it around the chicken."]

www.epicurious.com/recipes/food/views/chicken-breasts-stuffed-with-zucchini-roasted-red-pepper-and-goat-cheese-12368

0Recipes1M

["onion", "olive oil", "red pepper", "goat cheese", "chicken", "chicken broth"]

Chocolate Chip Cream Cheese Brownie Bars

["1 14 cups brown sugar, light", "34 cup Crisco", "2 tablespoons milk", "1 tablespoon vanilla extract", "1 egg", "1 34 cups all-purpose flour", "1 teaspoon salt", "34 teaspoon baking soda", "1 cup chocolate chips", "cream cheese (2- 8 oz. pkg)", "1 cup sugar", "2 tablespoons vanilla extract", "2 eggs"]

["Preheat oven to 350 degrees.", "With a hand mixer, cream brown sugar and Crisco together in a large bowl, then add milk, vanilla and egg and blend again.", "Add flour and salt and blend until just mixed together.", "Divide cookie dough in half and set aside 2nd half.", "In a second bowl mix all cream cheese filling ingredients until smooth.", "Spread 1st half of cookie dough on the bottom of greased 13 X 9 pan.", "It will help if your hands are wet, otherwise the dough will stick to your fingers.", "Pour the cream cheese filling over the cookie dough.", "Top the filling with remaining dough by creating dabs if dough (or little pancakes of dough).", "Once again it will help if your fingers are wet.", "Bake at 350 F for about 50-60 minutes, or until cake tester comes out clean.", "Cut into bite sized pieces - it's very rich!"]

www.food.com/recipe/chocolate-chip-cream-cheese-brownie-bars-507008

0Recipes1M

["brown sugar", "Crisco", "milk", "vanilla", "egg", "flour", "salt", "baking soda", "chocolate chips", "cream cheese", "sugar", "vanilla", "eggs"]

Easy Smoothie for Beginners

["1 Banana", "1 Kiwi", "2 Orange", "1/4 bunch Spinach", "200 ml Water"]

["Thoroughly rise the ingredients and peel them.", "Cut the ingredients into appropriately sized pieces.", "Cut off the stalks of the orange and remove the pith and seeds of the orange.", "Put all ingredients in a blender.", "Make sure to put the ingredients with ingredients with the highest water content closest to the blades.", "Blend.", "When thoroughly mixed, it's done!"]

cookpad.com/us/recipes/158552-easy-smoothie-for-beginners

0Recipes1M

["Banana", "Orange", "Spinach", "Water"]

Barbecued Chicken In The Crock Pot Recipe

["1 1/2 c. cooked chicken cubed", "2 c. barbecue sauce", "1 lrg bell pepper cubed", "1 Tbsp. brown sugar", "1 dsh red pepper salt and pepper to taste", "4 x hamburger buns"]

["Combine all ingredients and place in slow cooker.", "Cook on low for 8 to 9 hrs.", "Serve over rice, baked potatoes or possibly in buns."]

cookeatshare.com/recipes/barbecued-chicken-in-the-crock-pot-78506

0Recipes1M

["chicken", "barbecue sauce", "bell pepper", "brown sugar", "red pepper", "buns"]

Braised Dark Meat Turkey over Egg Noodles

["4 to 5 pounds turkey wings and drumsticks", "Salt and pepper", "1/4 cup vegetable oil", "1 large onion, cut into 1/2-inch dice", "4 carrots, peeled, halved lengthwise, and cut into 1/2-inch dice", "4 stalks celery, bottoms and tips removed, halved lengthwise, and cut into 1/2-inch dice", "6 ounces tomato paste", "1 cup low-sodium chicken broth", "1/4 cup cider vinegar", "12 ounces ale or good lager beer", "6 to 8 cloves garlic, peeled and smashed", "1 cup pitted oil-cured olives", "2 large sprigs fresh rosemary", "Cooked egg noodles, for serving"]

["Generously salt and pepper the turkey.", "Heat 2 tablespoons oil in a large heavy pot or Dutch oven over high heat.", "Add the turkey wings and drumsticks and brown as evenly as possible all over.", "Do this in batches if necessary.", "Once browned, remove the turkey from the pot.", "Reduce the heat to medium-high and then add the onions, carrots, and celery and cook until tender.", "Add the tomato paste and cook, stirring, until it is mixed in.", "Then add all the remaining ingredients, except the olives and rosemary, and stir until everything is incorporated.", "Bring this liquid to a simmer, then add the turkey back to the pot, along with the olives and rosemary, and bring to a simmer.", "Cook about 3 to 3 1/2 hours over a low flame at a low simmer until the turkey meat falls off the bone easily with just a little nudge from a fork.", "Remove rosemary sprigs and serve over hot egg noodles.", "Note: During cooking, occasionally check to see if the turkey is getting too browned or dried where not submerged under the braising liquid.", "If so, stir into the liquid and continue cooking."]

www.foodnetwork.com/recipes/dave-lieberman/braised-dark-meat-turkey-over-egg-noodles-recipe.html

0Recipes1M

["turkey", "Salt", "vegetable oil", "onion", "carrots", "stalks celery", "tomato paste", "chicken broth", "cider vinegar", "garlic", "olives", "rosemary", "egg noodles"]

Beef Stroganoff

["1 kg rump steak", "500 ml beef stock", "2 each onion, cut in wedges", "3 clove garlic, crushed", "2 tbsp tomato paste", "2 tbsp Sweet paprika", "250 ml sour cream", "80 ml madeira, flambe'd", "1 seasoning-to taste", "1 1/2 tbsp Pink peppercorns (soft)", "2/3 cup flat leaf parsley, chopped", "1 packages preferred pasta", "400 grams button mushrooms sliced"]

["Slice rump steak into 1cm wide strip, across the grain.", "Heat oil in pan until lightly smoking.", "Cook meat in batches to get a good colour on all pieces.", "In same pan, saute onions for a couple of minutes then add garlic, peppercorns and mushroom.", "When onion begins to colour add meat back to pan.", "Add paste and paprika and coat ingredients.", "Be careful not to burn paprika.", "After about 2 minutes add stock.", "Bring to boil then reduce to simmer.", "Cover and simmer for 30 minutes stirring occasionally.", "While waiting, cook pasta as per instructions on packet.", "Once cooked, glaze with olive oil and season.", "Add sour cream and mix in well.", "Flambe madeira and mix in.", "Adjust seasoning to taste.", "Just before serving add parsley", "Place pasta in bowls and spoon Stroganoff over the top."]

cookpad.com/us/recipes/366135-beef-stroganoff

0Recipes1M

["onion", "clove garlic", "tomato", "Sweet paprika", "sour cream", "madeira", "flat leaf parsley", "pasta", "button mushrooms"]

Mini Brioche Rolls

["1/2 cup warm water (110 to 120 degrees F)", "1 package dried yeast", "3 tablespoons sugar", "6 extra-large eggs, at room temperature", "4 1/2 cups unbleached flour", "2 1/2 teaspoons kosher salt", "12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature", "1 egg mixed with 1 tablespoon milk, for egg wash"]

["Combine the water, yeast, and sugar in the bowl of an electric mixer fitted with the paddle attachment.", "(If the bowl is cold, start with warmer water so it's at least 110 degrees when you add the yeast.)", "Mix with your hands and allow to stand for 5 minutes until the yeast and sugar dissolve.", "Add the eggs and beat on medium speed for 1 minute, until well mixed.", "With the mixer on low speed, add 2 cups of the flour and the salt and mix for 5 minutes.", "With the mixer still on low, add 2 1/4 more cups of flour and mix for 5 more minutes.", "Scrape the dough into a large buttered bowl and cover with plastic wrap.", "Refrigerate overnight.", "The next day, allow the dough to sit at room temperature for 1 hour.", "Meanwhile, grease 20 mini brioche tins.", "Set aside.", "Place the dough in the bowl of an electric mixer fitted with the dough hook, add the softened butter in chunks, and mix for 2 minutes, adding additional flour as needed to make a ball.", "Turn the dough onto a lightly floured board and divide the dough into 20 (1 3/4-ounce) balls and place them in the tins.", "Cover the tins with a damp towel and set aside to rise at room temperature until doubled in volume, about 2 hours.", "Preheat the oven to 350 degrees F. When the rolls have risen, brush the top of each with the egg wash and bake for 20 minutes, or until the tops spring back and it sounds slightly hollow when tapped.", "Turn the rolls out onto a wire rack to cool."]

www.foodnetwork.com/recipes/ina-garten/mini-brioche-rolls-recipe.html

0Recipes1M

["warm water", "yeast", "sugar", "eggs", "flour", "kosher salt", "unsalted butter", "egg"]

Grilled Plums with Ricotta and Honey

["1 tbsp. granulated sugar", "6 plums", "1 c. ricotta", "1 tsp. orange zest", "2 tbsp. honey", "1/4 c. shelled pistachios"]

["Heat grill to medium.", "Sprinkle the sugar over the cut side of the plums and grill, cut-side down, until slightly charred and beginning to caramelize, 1 to 2 minutes.", "Turn and cook, covered, 2 minutes more.", "Meanwhile, in a medium bowl, combine the ricotta and orange zest.", "Transfer the plums to plates, spoon the ricotta mixture over the top, drizzle with the honey, and sprinkle with the pistachios."]

www.delish.com/recipefinder/grilled-plums-ricotta-honey-recipe-wdy0614

0Recipes1M

["sugar", "plums", "ricotta", "orange zest", "honey", "pistachios"]

Spicy Portobello Mushrooms and Roasted Red Peppers

["2 tablespoons extra-virgin olive oil", "4 tablespoons crushed red pepper flakes", "4 tablespoons crushed dried oregano", "2 cloves garlic, minced", "6 large portobello mushroom caps, cleaned, and sliced into 1/2-inch strips", "2 (12-ounce) jars roasted red peppers, drained and sliced"]

["In a large skillet, combine the oil, pepper flakes, oregano, and garlic.", "Place the skillet over medium heat and cook, stirring occasionally, until aromatic.", "Add the mushrooms and roasted peppers and cook, stirring, until heated through.", "Serve immediately with meat, chicken or fish.", "Variation: If making as a vegetarian main dish, add 1/2 bag chopped spinach and 2 scallions, sliced thinly.", "Serve with couscous or noodles."]

www.foodnetwork.com/recipes/spicy-portobello-mushrooms-and-roasted-red-peppers-recipe.html

0Recipes1M

["extra-virgin olive oil", "red pepper", "oregano", "garlic", "portobello mushroom caps", "red peppers"]

Sour Cherry Compote

["3 cups frozen sour cherries (a little less than 1 pound)", "1 cup sugar", "2 tablespoons balsamic vinegar"]

["Put cherries, sugar, and vinegar into a small saucepan.", "Cook over medium heat, stirring occasionally, until cherries have burst and mixture begins to thicken, about 10 minutes.", "Serve warm."]

www.epicurious.com/recipes/food/views/sour-cherry-compote-392915

0Recipes1M

["sour cherries", "sugar", "balsamic vinegar"]

Creamy Spinach Torta in a Potato Crust

["3 large potatoes Safeway 2 pkg For $5.00 thru 02/09", "Olive oil cooking spray", "1 pkg. (10 oz.) frozen chopped spinach, thawed, squeezed dry", "1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cut into 1-inch chunks", "3 large eggs", "3/4 cup chopped fresh parsley", "3/4 cup fresh dill", "3 oz. feta cheese", "2 tsp. grated lemon peel Safeway 4 ct For $5.00 thru 02/09", "Freshly ground black pepper, to taste"]

["Preheat oven to 400F.", "Peel the potatoes.", "Slice two of them crosswise into rounds about 1/8-inch thick.", "Slice the third potato lengthwise into rounds about 1/8-inch thick.", "Spray a large baking sheet with olive oil cooking spray.", "Place the potatoes in a single layer on the prepared pan and spray with additional cooking spray.", "Bake for 20 minutes or until golden and crispy, turning the slices once during baking time.", "While the potatoes are baking, mix the spinach with the cream cheese, eggs, parsley, dill, feta cheese and lemon peel.", "Season with black pepper to taste.", "Remove the potatoes from oven and place the round slices, overlapping them, on the bottom of a 9-inch springform pan.", "Place the long slices along the sides.", "Spoon the spinach mixture into the pan.", "Bake the torta for 40 minutes or until the top feels firm and set.", "Remove the pan from the oven.", "Release the spring and carefully remove the side of the pan.", "Serve hot, warm or at room temperature."]

www.kraftrecipes.com/recipes/creamy-spinach-torta-in-a-potato-crust-175805.aspx

0Recipes1M

["potatoes", "Olive oil cooking spray", "PHILADELPHIA Cream Cheese", "eggs", "parsley", "fresh dill", "feta cheese", "Freshly ground black pepper"]

Mini Sausage Meatball Minestra

["1 1/4 pounds bulk sweet Italian sausage", "3 tablespoons EVOO (extra-virgin olive oil)", "1 onion, chopped", "3 to 4 garlic cloves, chopped", "2 large heads of escarole, trimmed, washed, and chopped", "Salt and pepper", "Freshly grated nutmeg", "1 (15-ounce) can cannellini beans, drained", "2 quarts chicken stock", "2 cups short cut pasta such as mini penne or ditalini", "Grated Pecorino Romano cheese", "Crusty bread"]

["Heat 1 tablespoon of the EVOO in a large skillet.", "Roll the sausage into walnut-sized meatballs.", "Drop them into the skillet and brown on all sides, then remove.", "Heat the remaining 2 tablespoons EVOO in a large pot over medium heat.", "Saute the onions and garlic for 5 minutes, then wilt in the escarole and season with salt, pepper, and nutmeg.", "Add the beans and heat through.", "Stir in the stock and bring to a boil, then add the pasta and cook to al dente.", "Add the meatballs back to the pot for the last 4 minutes of cooking.", "Adjust the seasonings and serve with cheese sprinkled heavily on top.", "Pass the crusty bread for mopping."]

www.epicurious.com/recipes/food/views/mini-sausage-meatball-minestra-377469

0Recipes1M

["sausage", "EVOO", "onion", "garlic", "Salt", "nutmeg", "cannellini beans", "chicken stock", "short", "Romano cheese", "Crusty bread"]

Nam Jim A-Jat

["12 cup rice vinegar", "2 tablespoons sugar", "1 teaspoon salt", "2 tablespoons diced red chilies", "12 sliced shallot", "1 cup sliced cucumber", "coriander leaves (to garnish)"]

["Dissolve sugar and salt in vinegar over low heat.", "Let cool.", "To serve, add chilies, shallots and cucumber to liquid.", "Add coriander leaves.", "Serve with grilled meat."]

www.food.com/recipe/nam-jim-a-jat-503276

0Recipes1M

["rice vinegar", "sugar", "salt", "red chilies", "shallot", "cucumber", "coriander"]

Okra and Tomatoes

["1 pound okra, rinsed and trimmed", "3 tablespoons olive oil", "1 1/2 cups finely chopped red onion", "1 1/2 teaspoons kosher salt", "1 tablespoon minced garlic", "2 cups peeled and chopped tomato", "1 tablespoon minced fresh ginger", "1 teaspoon freshly ground grains of paradise* or black pepper", "1/2 teaspoon freshly ground cardamom"]

["Cut each okra pod in half lengthwise and set aside.", "If there are any pods longer than 4 inches, cut them in half crosswise and then lengthwise.", "Heat the olive oil in a 4-quart saucepan over medium heat until shimmering.", "Add the onions along with the salt and cook until they begin to turn golden, approximately 4 minutes.", "Add the garlic and cook for 1 minute longer.", "Add the tomatoes and bring the mixture to a boil.", "Decrease the heat to low and add the ginger, pepper, cardamom and okra.", "Stir to combine.", "Cook, uncovered for 20 minutes.", "Remove from the heat, taste and adjust the seasoning as desired.", "Serve immediately.", "*Cook's Note: Grains of Paradise are available online and in specialty spice markets.", "They have a zesty flavor reminiscent of pepper, coriander, and cardamom."]

www.foodnetwork.com/recipes/alton-brown/okra-and-tomatoes-recipe.html

0Recipes1M

["okra", "olive oil", "red onion", "kosher salt", "garlic", "tomato", "fresh ginger", "freshly ground grains of paradise", "freshly ground cardamom"]

Carnival Ice Cream Sundae Recipe

["2 scoops vanilla ice cream", "3 or 4 salted pretzels", "2 tablespoons Basic Caramel Sauce (recipe link in intro)"]

["Place the ice cream in a bowl.", "Slightly break up the pretzels and scatter them over top, drizzle with the caramel sauce, and serve."]

www.chowhound.com/recipes/carnival-ice-cream-sundae-31539

0Recipes1M

["vanilla ice cream", "pretzels", "Caramel Sauce"]

aloo parathas

["1 1/2 cup whole wheat flour", "1 tsp vegetable oil", "1/2 tsp salt", "1 water as required", "5 large potatoes(peeled and boiled)", "2 small onions(chopped finely)", "3 each green chillies(chopped)", "1/2 tsp ginger-garlic paste", "1 bunch green coriander(chopped)", "3/4 tsp coriander powder", "3/4 tsp cumin powder", "1/4 tsp garam masala", "1 dash of ground black pepper", "1 salt to taste", "1 oil for cooking"]

["For Dough:mix all the dry ingredients in a bowl.add water to form soft dough(so that it does not stick when formed into balls)", "form medium sized balls out of the dough & set aside", "For the stuffing:mash the potatoes in a bowl.", "add all other ingredients with the potatoes.form balls(slightly smaller than the dough balls) and set aside", "Making parathas:Roll the dough ball into a 2inch circle on a floured surface with a rolling pin.", "now cover the potato ball with the dough circle completely covering it,effectively stuffing the dough with the potatoes", "flour the stuffed ball & roll it into a thin circle.it may tear a little,wen this happens apply a little flour & roll gently on the edges", "heat a skillet.cook the rolled paratha on the heated skillet on medium high heat.when it colors on the bottom flip it and apply a little oil on the upper surface,repeat this process on the other surface too,so that it is golden & cooked on both sides", "repeat the above steps for all the remaining balls.", "serve the parathas with butter on it(as much as you like or as little as you like) and with ketchup or sour cream etcetera!!!!!", "!"]

cookpad.com/us/recipes/368013-aloo-parathas

0Recipes1M

["whole wheat flour", "vegetable oil", "salt", "water", "ginger-garlic", "coriander powder", "cumin powder", "garam masala", "ground black pepper", "salt", "oil"]

Pears with Easy Chocolate Sauce

["1 (14 ounce) can pears", "34 cup water", "13 cup sugar", "12 cup sifted cocoa powder", "1 teaspoon vanilla extract"]

["Divide pears among 4 individual dessert dishes& set aside.", "Combine water& sugar in a small saucepan and bring to a boil over high heat.", "Stir in cocoa& return to a boil; boil, stirring constantly, for 1 minute.", "Remove from heat, stir in vanilla& drizzle sauce over pears.", "Serve at once."]

www.food.com/recipe/pears-with-easy-chocolate-sauce-67603

0Recipes1M

["pears", "water", "sugar", "cocoa powder", "vanilla"]

Weight Watcher Treats

["6 cups Kashi Good Friends cereal", "7 ounces marshmallow creme", "2 tablespoons peanut butter", "1 tablespoon vanilla", "1 tablespoon chocolate syrup"]

["Mix together marshmellow creme, peanut butter and syrup.", "Melt in microwave; stirring every 15 seconds for 3o seconds.", "Blend in cereal.", "Press in 8x8 pan sprayed with cooking spray."]

www.food.com/recipe/weight-watcher-treats-155628

0Recipes1M

["cereal", "marshmallow creme", "peanut butter", "vanilla", "chocolate syrup"]

Warm Steak and Potato Salad

["8 ounces boneless sirloin (1 1/2-inches thick) or other well-priced steak", "1 tablespoon vegetable oil", "Kosher salt and freshly ground black pepper", "2 cloves garlic, minced", "1 tablespoon extra-virgin olive oil", "6 medium red potatoes, quartered", "1/4 cup grape tomatoes, halved", "1 head red leaf lettuce, washed, dried and leaves torn into bite-size pieces", "1/4 cup shredded Cheddar cheese", "Sour Cream-Bacon Dressing, recipe follows", "1 teaspoon Dijon mustard", "2 tablespoons red wine vinegar", "2 tablespoons sour cream", "1/2 teaspoon garlic powder", "3 tablespoons extra-virgin olive oil", "2 strips bacon, cooked until crisp and then chopped, fat reserved from pan (about 1 tablespoon)", "2 green onions, chopped", "Kosher salt and freshly ground black pepper"]

["Drizzle the steak with vegetable oil and very liberally, season the steak with salt and pepper, to taste.", "Let the steak sit out at room temperature for 30 to 60 minutes.", "Preheat the oven to 400 degrees F and heat the grill to hot.", "In a small bowl, mix together the garlic, olive oil, and a generous pinch of salt and pepper.", "Lay the potatoes on a baking sheet and toss with the garlic-infused oil.", "Roast the potatoes for 18 minutes, or until deep golden, turning halfway through.", "Set the potatoes aside.", "Place the seasoned steak on the hot grill and grill the steak until an instant-read thermometer reads 125 degrees F for medium-rare, about 3 minutes per side.", "Remove the steak from the grill and let rest under tented foil.", "To assemble the salad: Divide the lettuce among 4 plates.", "Sprinkle on the halved tomatoes.", "Divide the warm potatoes among the plates.", "Drizzle with the Sour Cream-Bacon Dressing.", "Slice the steak thinly on the bias and fan on top.", "Top the salad with the shredded Cheddar cheese.", "In a small bowl, whisk together the mustard, vinegar, sour cream, and garlic powder.", "Drizzle in the oil and bacon fat to emulsify.", "Whisk in the chopped bacon, green onions, and season with salt, and pepper, to taste, if necessary."]

www.foodnetwork.com/recipes/melissa-darabian/warm-steak-and-potato-salad-recipe.html

0Recipes1M

["boneless sirloin", "vegetable oil", "Kosher salt", "garlic", "extra-virgin olive oil", "red potatoes", "grape tomatoes", "red leaf", "Cheddar cheese", "Sour Cream-Bacon", "mustard", "red wine vinegar", "sour cream", "garlic", "extra-virgin olive oil", "bacon", "green onions", "Kosher salt"]

Rustic Italian Bread Salad

["125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, cubed", "1 Tbsp. lemon zest", "1/4 tsp. freshly ground black pepper", "1 tsp. minced garlic, divided", "2 ciabatta sandwich buns (3/4 inch thick), split", "4 cups tightly packed baby arugula", "1 large avocado, sliced Target 10 ea For $10.00 thru 02/06", "1 cup grape tomatoes, halved", "2 Tbsp. balsamic vinegar", "1/4 cup oil", "1/2 tsp. sugar"]

["Heat oven to 400F.", "Place cream cheese on parchment-covered baking sheet.", "Spray with cooking spray; sprinkle with zest, pepper and 1/2 tsp.", "garlic.", "Bake 8 to 10 min.", "until lightly browned.", "Cool slightly.", "Meanwhile, cut each bread piece diagonally in half; place on baking sheet.", "Spray with cooking spray.", "Bake 3 to 5 min.", "on each side or until golden brown on both sides.", "Arrange bread, arugula, avocados, tomatoes and cream cheese on platter.", "Whisk vinegar, oil, sugar and remaining garlic until well blended; drizzle over salad."]

www.kraftrecipes.com/recipes/rustic-italian-bread-salad-138219.aspx

0Recipes1M

["Cream Cheese", "lemon zest", "freshly ground black pepper", "garlic", "sandwich buns", "tightly packed baby arugula", "avocado", "grape tomatoes", "balsamic vinegar", "oil", "sugar"]

Hot Orzo Casserole

["1 can Campbell's cream of mushroom soup with roasted garlic", "2 cup Alfredo sauce jarred", "1 lb Orzo", "1 10 ounce package frozen spinach, thawed", "1 can Artichoke hearts, quartered", "2 cup Mozzarella cheese, shredded", "1 Garlic salt, pepper, onion powder, crushed red pepper, parsley flakes", "1 lb Chicken, cooked"]

["Cook orzo according to package.", "Defrost spinach in microwave for 3-5 minutes.", "Drain artichoke hearts.", "Mix with spinach in bottom of 13x9 baking pan.", "Season to taste.", "Drain orzo.", "Add to spinach mixture.", "Add in sauce and chicken.", "Mix well.", "Top with cheese.", "Wrap baking dish with foil.", "Bake at 375 for 30 minutes.", "Unwrap and broil until cheese is brown.", "Serve immediately."]

cookpad.com/us/recipes/346871-hot-orzo-casserole

0Recipes1M

["Campbell's cream", "Alfredo sauce jarred", "frozen spinach", "hearts", "Mozzarella cheese", "Garlic", "Chicken"]

Black Bean Vegan Mini-Burgers

["2 cups dried black beans, cooked drained or 2 cups canned black beans, drained", "3 teaspoons fermented black beans or 2 teaspoons miso", "ginger, finely chopped to produce about 2 tsp. chopped ginger", "green onion, to produce about 3 Tbs. chopped", "12 cup chopped fresh mushrooms", "2 tablespoons chopped walnuts", "12 cup rice flour", "1 teaspoon cumin", "so olive oil", "4 tablespoons tomato paste", "3 drops Tabasco sauce", "1 tablespoon maple syrup"]

["If youre going to be baking them, preheat the oven to 200C / 400F", "Chop up the ginger, green onions and mushrooms finely, and saute in about half of the olive oil until the mushrooms are wilted and brownish.", "In the meantime, chop up the nuts.", "Add to the saute pan to toast a bit.", "If using the fermented black beans, chop finely until theyre almost a paste.", "Reserve a couple of spoonfuls of the beans.", "Mash up the rest of the beans with a masher or in the food processor.", "Put the fermented black beans in and process until its fairly smooth.", "Add the spice and rice flour and process again.", "Add the sauteed vegetables, the reserved beans and the nuts, and pulse-process until mixed (you want some of the texture to remain).", "Divide the mixture into 8 to 12 portions.", "With moistened hands, make into flat little patties.", "If baking in the oven, oil a baking sheet and then brush the tops with a bit more oil.", "Bake for about 10 minutes, flip then bake 5 minutes more.", "If cooking in a frying pan, heat up the pan with the rest of the oil.", "Fry the burgers until crispy, carefully flip over and fry the other side.", "In the meantime, mix the sauce.", "Brush the sauce onto the hot burgers, or serve separately for dipping.", "Good hot or at room temperature."]

www.food.com/recipe/black-bean-vegan-mini-burgers-378904

0Recipes1M

["black beans", "fermented black beans", "ginger", "green onion", "mushrooms", "walnuts", "rice flour", "cumin", "olive oil", "tomato paste", "Tabasco sauce", "maple syrup"]

Baked Risotto With Goat Cheese and Corn

["1 14 cups arborio rice", "4 cups vegetable broth", "12 cup white wine", "2 garlic cloves (diced)", "4 ounces goat cheese (crumbled)", "12 cup corn kernel (thawed if frozen)", "garlic salt (to taste)", "14 cup parmesan cheese"]

["Preheat oven to 375 degrees.", "Combine rice, stock, garlic and garlic powder in 2- or 3-quart casserole dish.", "Cover and bake for 60 minutes, stirring every 15 minutes.", "At third stirring, add wine.", "Continue to cook until rice is creamy.", "Stir in goat cheese and corn.", "Place in serving bowls and top each with Parmesan."]

www.food.com/recipe/baked-risotto-with-goat-cheese-and-corn-419057

0Recipes1M

["arborio rice", "vegetable broth", "white wine", "garlic", "goat cheese", "corn kernel", "garlic salt", "parmesan cheese"]

Sauce for Vegetables

["1 cup grated Pecorino Romano", "1/4 cup extra virgin olive oil", "1 cooked carrot, from stock", "1 cup vegetable stock", "1 teaspoon fresh lemon juice"]

["In a blender, combine all ingredients, slowly adding the oil.", "Blend until smooth, adding extra stock if too dense.", "The texture should be that of hollandaise sauce."]

www.foodnetwork.com/recipes/sauce-for-vegetables-recipe.html

0Recipes1M

["Romano", "extra virgin olive oil", "carrot", "vegetable stock", "lemon juice"]

Heart-of-My-Heart Chocolate Cupcakes

["24 chocolate cupcakes, cooled", "1 tub (8 oz.) COOL WHIP Whipped Topping, thawed", "72 heart-shaped candies"]

["Peel paper liners from cupcakes, if necessary.", "Cut rounded tops off cupcakes with serrated knife; set bottoms aside for later use.", "Use 1-inch cookie cutter to cut heart shape from each cupcake top; set cutouts aside.", "Spread 1 Tbsp.", "COOL WHIP onto bottom of each cupcake; cover with top of cupcake.", "Spoon remaining COOL WHIP into heart-shaped holes.", "Decorate with heart cutouts and candies."]

www.kraftrecipes.com/recipes/heart-of-my-heart-chocolate-cupcakes-104610.aspx

0Recipes1M

["chocolate cupcakes", "candies"]

"u" Wing It Pork Loin Chops

["2 (3/4 lb) pork loin chops, 1 inch thick", "1 tablespoon olive oil", "1 medium onion, diced", "3 garlic cloves, minced", "12 cup sour cream", "2 tablespoons horseradish", "2 tablespoons grainy mustard or 2 tablespoons Dijon mustard", "6 tablespoons ranch dressing", "6 tablespoons dry red wine or 6 tablespoons white wine"]

["Brown chops in oil in a frying pan.", "Remove to casserole dish.", "Saute onion and garlic over high heat for 2 minutes.", "Add sour cream, horseradish, mustard, dressing and wine.", "Heat for 3 minutes.", "Pour over chops.", "Bake in preheated 350F oven for 1 hour or until done."]

www.food.com/recipe/u-wing-it-pork-loin-chops-21357

0Recipes1M

["pork loin chops", "olive oil", "onion", "garlic", "sour cream", "horseradish", "grainy mustard", "ranch dressing", "red wine"]

Biscottis Recipe

["5 c. flour", "1 c. sugar", "1 teaspoon salt", "6 teaspoon baking pwdr", "1/2 c. shortening", "1 c. lowfat milk", "1 teaspoon vanilla", "4 beaten Large eggs"]

["Combine all ingredients.", "Drop by rounded teaspoonfuls on ungreased cookie sheet.", "Bake at 375 degrees for 3-5 min.", "Cookies will be light brown on the bottom when done."]

cookeatshare.com/recipes/biscottis-14756

0Recipes1M

["flour", "sugar", "salt", "baking pwdr", "shortening", "milk", "vanilla", "eggs"]

Pear Jam

["8 cups pears", "1 (14 ounce) can crushed pineapple", "2 oranges, juice and zest of", "18 teaspoon salt", "5 cups sugar (4 white and 1 brown)"]

["Prepare pears, cut in small pieces.", "Add other fruit, then sugar and salt.", "Boil until jam quality.", "Let cool before sealing in sterilized jars with wax.", "HINT: for this recipe, pears need to be peeled and cored, and pineapple is unsweetened."]

www.food.com/recipe/pear-jam-174969

0Recipes1M

["pears", "pineapple", "oranges", "salt", "sugar"]

Zoom (Mixed Vegetable Dish)

["1 12 cups white pearl onions", "1 12 cups fresh mushrooms (I use shitakes, but any will do)", "1 12 cups zucchini", "2 cups chicken broth", "1 tablespoon olive oil", "2 tablespoons lemon juice", "2 slices lemon zest", "4 large garlic cloves (thinly sliced)", "12 large Spanish onion (minced finely)", "1 bay leaf"]

["Place the pearl onions in a heatproof bowl and cover with boiling water.", "Let stand for 2-3 minutes, then drain.", "Peel the pearl onions, and set them aside.", "Wipe the mushrooms to clean, and then cut the exposed stem ends off, and discard them.", "If the mushrooms are small ones, leave them whole.", "If they are large ones, cut them in half.", "Wash the zucchini, and then using a vegetable peeler, peel off a strip of the green peel \"longways\" from stem end to other end, and then skip over about the same width as the peeled part, and make another \"stripe\".", "The result will be a \"striped\" zucchini, with the peeled and the non-peeled strips alternating.", "Then slice the zucchini across the middle into 1/4\" slices.", "Place the chicken broth, olive oil, lemon juice, lemon zest, garlic, minced Spanish onion, bay leaf, peppercorns, coriander seeds, and the pinch of oregano in a large pan over high heat.", "Bring to a boil.", "Reduce heat, and simmer for 15 minutes.", "Add the pearl onions and simmer for 10 minutes.", "Add the mushrooms and zucchini and simmer for 5 more minutes.", "Using a slotted spoon, remove the vegetables from the pan, into a bowl.", "Return the liquid in the pan to a boil, and boil until liquid is reduced to about 1/4 cup.", "Pour the liquid over the vegetables, and stir in the minced parsley."]

www.food.com/recipe/zoom-mixed-vegetable-dish-219528

0Recipes1M

["white pearl onions", "fresh mushrooms", "zucchini", "chicken broth", "olive oil", "lemon juice", "lemon zest", "garlic", "onion", "bay leaf"]

Creamy Broccoli and Cheese Casserole

["2 pounds fresh broccoli, coarsely chopped", "1 large onion, coarsely chopped", "1/2 cup water", "1/4 cup all-purpose flour", "1 (14 ounce) can evaporated milk, divided", "salt to taste", "1 cup cubed sharp Cheddar cheese", "2 tablespoons dry bread crumbs, or to taste", "1 tablespoon butter, or to taste"]

["Preheat oven to 350 degrees F (175 degrees C).", "Grease a 9x12-inch baking dish.", "Place broccoli and onion into a saucepan, pour in water, and bring to a boil.", "Reduce heat to low, cover, and cook until broccoli turns bright green and starts to become tender, 8 to 10 minutes.", "Whisk flour and 1/4 cup evaporated milk together in a bowl until smooth.", "Stir remaining evaporated milk and salt into broccoli.", "Gently stir flour mixture into broccoli mixture and bring to a simmer; cook until thickened, 2 to 3 minutes.", "Remove from heat and stir in sharp Cheddar cheese, mixing until cheese has melted into the sauce.", "Cook and stir bread crumbs with butter in a small skillet over medium heat until butter has melted and crumbs begin to give a toasted fragrance, 1 to 2 minutes.", "Remove from heat.", "Transfer broccoli mixture into the prepared baking dish and sprinkle crumbs atop casserole.", "Bake in the preheated oven until bubbling and browned, about 30 minutes."]

allrecipes.com/recipe/creamy-broccoli-and-cheese-casserole/

0Recipes1M

["fresh broccoli", "onion", "water", "all-purpose", "milk", "salt", "Cheddar cheese", "bread crumbs", "butter"]

Roasted Oriental Lamb Shank

["8 lamb shanks (250/300 grams ea)", "6 -8 garlic cloves (sliced into half)", "150 ml red wine", "50 ml fresh lemon juice", "3 tablespoons chill & garlic paste", "3 tablespoons cajun spices", "2 teaspoons salt (or to your liking)", "1 teaspoon oregano", "12 teaspoon rosemary", "1 teaspoon black pepper (grounded)", "2 garlic cloves (lightly crush in mortar)", "1 inch ginger (lightly crush in mortar)", "1 tablespoon soy sauce"]

["Wash Lamb shanks in cold water for 10 minutes Then clean meat to your liking.", "Drain and let of excess water.", "If need be, pat dry with paper towel.", "Make 3 to 4 deep inserts on each lamb shank with pairing knife.", "Put garlic slices into inserts of lamb shanks.", "Do this to all lamb shanks.", "Marinade: Mix all ingredients as per marinade in large mixing bowl.", "Coat each lamb shank in marinade and put aside in a marinating pan.", "Once all lambshank is marinated, pour rest or marinade over the lamb shank and cover.", "Let it marinate in fridge for at least 2 hours (I did it over night).", "Roasting.", "Preheat oven to 180 degrees.", "Place Lamb shank in Roasting pan with roasting rack.", "Pour all marinade over the meat.", "Cover well with Aluminum Foil.", "Place into oven and roast for 1.45 to 2.00 hours.", "Take out from oven.", "Remove aluminum foil and put lamb shank back into oven for 10 - 12 minutes.", "Switch oven OFF.", "Keep door ajar and let lamb shank stand for at least 15 minutes.", "You Roast is ready to be served."]

www.food.com/recipe/roasted-oriental-lamb-shank-474695

0Recipes1M

["garlic", "red wine", "lemon juice", "chill", "cajun spices", "salt", "oregano", "rosemary", "black pepper", "garlic", "ginger", "soy sauce"]

Blueberry Cream-Cheese Coffee Cake (Low Fat)

["1 1/4 cups brown sugar", "13 cup canola oil or light olive oil, grape seed oil", "3 tablespoons applesauce natural, unsweetened", "3 tablespoons butter, unsalted melted", "2 large eggs", "8 ounces cream cheese (reduced-fat) 1 package, softened", "1 cup milk low-fat", "2 cups whole wheat flour", "1/2 cup flour, all-purpose", "1 tablespoon baking powder", "1 teaspoon salt", "2 teaspoons lemon zest divided", "2 cups blueberries frozen or fresh"]

["Preheat oven to 350F (180C).", "In a large bowl, whisk together sugar, oil, apple sauce and butter until well blended.", "Add eggs, cream cheese and milk, whisk until well mixed.", "In a separate bowl, combine flours, the baking powder, salt and lemon zest.", "Pour liquid mixture into flour mixture.", "Stir with a wooden spoon until just incorporated and moistened.", "Fold in blueberries gently.", "Pour into a well greased 9-by-13-by-2-inch pan.", "Bake for 45 to 50 minutes or until a wooden skewer inserted into center comes out clean.", "Let cool in pan on wire rack.", "Cut into squares and serve warm, at room temperature or chilled."]

recipeland.com/recipe/v/blueberry-cream-cheese-coffee-c-53674

0Recipes1M

["brown sugar", "canola oil", "applesauce natural", "butter", "eggs", "cream cheese", "milk", "whole wheat flour", "flour", "baking powder", "salt", "lemon zest", "blueberries"]

Mexican Spice Salad

["1 cup diced red bell pepper (or any sweet pepper)", "1 cup diced green pepper", "1/4 cup diced red onion.", "1 cup cherry tomatoes, halved", "1/4 cup finley chopped fresh cilantro", "1/4 cup sour cream", "1 tbsp chili powder (or to taste)", "1/2 tsp ground cumin", "1 tsp garlic powder", "1 tsp lime juice", "pinch sugar"]

["In a moderately sized mixing bowl combine the tomatoes, onion, peppers, cilantro & a small pinch of sugar.", "Allow to rest for 15 minutes.", "Add the sour cream, garlic powder, chili powder, cumin, lime juice, salt & pepper.", "Stir to mix together.", "Chill for another 15 minutes.", "Stir again just before serving.", "Can be made up to a day ahead.", "If the stored salad's dressing separates, add another tablespoon or two of sour cream & stir together."]

cookpad.com/us/recipes/341049-mexican-spice-salad

0Recipes1M

["red bell pepper", "green pepper", "red onion", "cherry tomatoes", "fresh cilantro", "sour cream", "chili powder", "ground cumin", "garlic", "lime juice", "sugar"]

Healthy Turkey and Black Bean Enchiladas

["12 lb ground turkey", "12 cup green pepper, chopped", "12 cup red pepper, chopped", "2 cups salsa, divided", "19 ounces black beans, drained and rinsed (one can)", "12 cup shredded cheese (Cheddar or mixed)", "2 tablespoons Italian salad dressing", "8 whole wheat tortillas, 6 inches each", "2 tablespoons fresh cilantro"]

["Preheat oven to 400F", "Cook meat and peppers in a large nonstick skillet on medium, stirring frequently until cooked through.", "Add one cup of the salsa and all of the beans; simmer 4 minutes until the peppers are tender.", "Remove from heat and stir in 1/4 cup of the cheese.", "Spread 1/4 cup of the salsa onto the bottom of 13x9 inch dish.", "Brush the salad dressing lightly over both sides of the tortillas.", "Stack 4 of the tortillas and wrap them in a large sheet of waxed paper, and microwave on high 20-30 seconds until warm.", "Immediately spoon 1/3 of the meat mixture down the center of each tortilla.", "Roll up, placing seam-side down in the dish.", "Repeat.", "Spoon 3/4 cup of salsa evenly over the filled tortillas and cover with foil.", "Bake 20 min or until heated through.", "Uncover, top with remaining 1/4 cup of cheese and bake an additional 3 minutes until cheese is melted.", "Top with cilantro."]

www.food.com/recipe/healthy-turkey-and-black-bean-enchiladas-453482

0Recipes1M

["ground turkey", "green pepper", "red pepper", "salsa", "black beans", "shredded cheese", "Italian salad dressing", "tortillas", "fresh cilantro"]

Ginger-Sesame Grilled Tofu Steaks

["1 lb water packed low-fat extra-firm tofu, drained and cut crosswise into 8 slices", "1 tablespoon fine chopped fresh cilantro", "1 tablespoon low sodium soy sauce", "8 lime slices", "cooking spray", "2 cups hot cooked short-grain white rice", "12 cup rice wine vinegar", "14 cup water", "14 cup yellow miso (soybean paste)", "14 cup chopped green onion", "2 tablespoons sugar", "2 tablespoons minced peeled fresh ginger", "2 tablespoons low sodium soy sauce", "4 teaspoons canola oil", "2 teaspoons dark sesame oil"]

["Place tofu slices on several layers of paper towels, cover with additional paper towels.", "Let stand 20 minutes, press down occasionally.", "Combine ginger sesame vinaigrette, cilantro, soy sauce in 13x9 baking dish.", "remove 1/4 cup cilantro mixture; set aside.", "Add tofu to dish in single layer, turn to coat.", "Cover and marinate in refrigerator 30 minutes, turn occasionally.", "Prepare grill to medium-high heat.", "Add lime slices to marinade, turn to coat.", "Remove tofu and lime slices from marinade, reserve marinade.", "Place tofu and lime slices on grill rack coated with spray; grill 2 minutes each side till browned, and well heated through, basting occasionally with reserved marinade.", "spoon 1/2 cup rice on 4 plates.", "Top each serving with 2 tofu slices and 2 lime slices; drizzle each serving with 1 tbsp reserved cilantro mixture.", "For vinaigrette:.", "Combine first 3 ingredients in a medium bowl, stirring with a whisk till smooth.", "Stir in green onions and the remaining ingredients.", "Yields 1 1/3 cups (serving size 1 tbsp)."]

www.food.com/recipe/ginger-sesame-grilled-tofu-steaks-133614

0Recipes1M

["water", "fresh cilantro", "soy sauce", "lime", "cooking spray", "white rice", "rice wine vinegar", "water", "yellow miso", "green onion", "sugar", "fresh ginger", "soy sauce", "canola oil", "dark sesame oil"]

Baked Pineapple Chicken Recipe

["1 can DOLE Pineapple Chunks (20z)", "1 x Garlic clove, crushed", "2 tsp Cornstarch", "2 tsp Worcestershire sauce", "2 tsp Dijon mustard", "1 tsp Rosemary, crushed", "6 x Half chicken breasts, boned", "1 x Lemon, thinly sliced"]

["DRAIN pineapple, reserve juice.", "Combine reserved juice with garlic, cornstarch, Wrocestershire sauce, mustard and rosemary.", "Arrange chicken in shallow baking pan or possibly broiler-proof dish, skin side up.", "BROIL till browned.", "Stir sauce; pour over chicken.", "BAKE at 400'F.", "30 min.", "Arrange lemon and pineapple slices around chicken.", "Spoon sauce from baking pan over all; continue baking 5 min.", "Garnish with fresh rosemary or possibly parsley, if you like.", "Prep Time: 10 min.", "Bake Time: 40 min."]

cookeatshare.com/recipes/baked-pineapple-chicken-75300

0Recipes1M

["Pineapple", "Garlic", "Cornstarch", "Worcestershire sauce", "mustard", "Rosemary", "chicken breasts", "Lemon"]

Bouillabaisse

["1 fennel bulb, trimmed, cored, and sliced thin", "4 garlic cloves, minced", "1/2 cup dry white wine", "1 teaspoon saffron threads", "1 1/4 cups bottled sea clam juice", "2 cups Roccos How Low Can You Go Low-Fat Marinara Sauce (page 206) or store-bought low-fat marinara sauce", "12 ounces firm white fish (such as wild striped bass or red snapper), cut into 1-inch chunks", "Salt and freshly ground black pepper", "1 pound mussels, beards removed, shells scrubbed and rinsed"]

["In a large saute pan over high heat, bring the fennel, garlic, white wine, saffron, sea clam juice, and marinara sauce to a boil.", "Reduce the heat to low, cover, and simmer until the fennel is tender, about 7 minutes.", "Season the fish with salt and pepper to taste.", "Add the fish and mussels to the pan.", "Raise the heat to high, cover, and simmer until the fish is just cooked through and the mussels have opened, about 8 minutes.", "Season with salt and pepper to taste, ladle into bowls, and serve.", "Garlic is an awesome flavor enhancer, and virtually calorie-free.", "To save time, buy peeled garlic cloves and store them in water in the refrigerator to avoid oxidization.", "Fat: 27g (before), 3.7g (after)", "Calories: 904 (before), 226 (after)", "Protein: 25g", "Carbohydrates: 17g", "Cholesterol: 49mg", "Fiber: 3g", "Sodium: 968mg"]

www.epicurious.com/recipes/food/views/bouillabaisse-374931

0Recipes1M

["fennel bulb", "garlic", "white wine", "saffron threads", "clam juice", "Roccos", "white fish", "Salt", "mussels"]

Fudgy Chocolate Mints

["1 cup milk chocolate chips", "2 cups semi-sweet chocolate chips", "11 ounces sweetened condensed milk", "2 tablespoons butter", "peppermint extract"]

["Combine all ingredients in a heavy sauce pan and heat, adjusting mint flavoring to get desired mintiness and stiring constantly over medium low heat.", "Stir untill chocolate is all mented and mixture is smooth.", "Pour into greased 9x9 inch pan, cool, and cut into 3/4 inch squares."]

www.food.com/recipe/fudgy-chocolate-mints-402796

0Recipes1M

["milk chocolate chips", "semi-sweet chocolate chips", "condensed milk", "butter", "peppermint"]

Fathers Day Steak Feast

["2 cups White Button Mushrooms", "1 whole Small Onion, Peeled", "1/2 teaspoons Black Pepper", "2 Tablespoons A-1 Steak Sauce", "2 Tablespoons Canola Oil", "1 whole (16 Oz. Size) 2\" Thick Rib-Eye Steak"]

["Clean each button mushroom with a damp paper towel and slice each mushroom.", "Add them into a large mixing bowl.", "Slice the onion and add it into the bowl.", "Add pepper, A-1 steak sauce and canola oil and mix together.", "Place the rib-eye steak in the bowl and coat the steak with the mixture.", "Cover the bowl with plastic wrap and refrigerate for one hour before grilling.", "When ready to grill preheat a griddle pan or fire-up the outside grill to medium high heat.", "Remove steak from refrigerator and place on a plate.", "Create an aluminum foil packet and fill the packet with the mushrooms and onions mixture from the bowl.", "Wrap up the sides of the foil and place packet on the grill.", "Add the seasoned steak to the grill and cook for 4-5 minutes on each side (cooking times may vary depending on your Dads liking of done-ness).", "Remove steak and onions from the grill.", "Let steak rest on a plate a few minutes after grilling.", "Add grilled mushroom and onions to the top of the grilled steak, when ready to serve it to your dad!", "Hope he will enjoy!"]

tastykitchen.com/recipes/main-courses/fathers-day-steak-feast/

0Recipes1M

["White Button", "Onion", "Black Pepper", "Steak Sauce", "Canola Oil", "Rib-Eye"]

Long Island Iced Tea Recipe

["1/2 ounce vodka", "1/2 ounce gin", "1/2 ounce tequila", "1/2 ounce light rum", "1/2 ounce fresh lemon juice", "1/2 ounce triple sec", "1 teaspoon superfine sugar", "Cold cola", "Wedge of lemon"]

["Shake the vodka, gin, tequila, rum, lemon juice, triple sec, and sugar with ice; then strain into a chilled collins glass filled with ice.", "Add cola to fill, gently stir, and garnish with a lemon wedge."]

www.chowhound.com/recipes/long-island-iced-tea-10232

0Recipes1M

["vodka", "gin", "tequila", "light rum", "lemon juice", "triple sec", "sugar", "cola", "lemon"]

Cherry Cheesecake

["1 cup graham cracker crumbs", "12 cup walnuts, finely chopped", "13 cup butter, melted", "14 cup sugar", "3 (8 ounce) packages cream cheese", "1 12 cups sugar", "6 eggs", "2 cups sour cream", "2 tablespoons cornstarch", "1 tablespoon lemon juice", "2 teaspoons vanilla extract", "21 ounces cherry pie filling", "1 tablespoon grated lemon peel", "12 teaspoon lemon juice"]

["Preheat oven to 350F In a medium bowl with a fork, mix first three ingredients and 1/4 cup sugar.", "Press mixture firmly on bottom and around side of 9\" x 3\" springform pan to within 1 1/2\" of the top.", "In a large bowl with mixer at medium speed, beat cream cheese until smooth; slowly beat in 1 1/2 cups sugar.", "With mixer at low speed, beat in eggs (one at a time) and remaining ingredients, except cherry topping.", "At medium speed, beat three minutes.", "Pour mixture into pan; bake 1 hour or until lightly browned.", "Turn off oven; leave in oven at least 2 hours.", "Remove; cool in pan on rack.", "Cover; chill.", "Cherry Topping: Mix all three ingredients together and set aside.", "To serve: remove side of pan.", "With large spatula; loosen cake from pan bottom, slide onto plate.", "Spoon cherry topping evenly over cheesecake."]

www.food.com/recipe/cherry-cheesecake-442246

0Recipes1M

["graham cracker crumbs", "walnuts", "butter", "sugar", "cream cheese", "sugar", "eggs", "sour cream", "cornstarch", "lemon juice", "vanilla", "cherry pie filling", "lemon juice"]

Grilled Rosemary Shrimp Skewers

["1 head roasted garlic", "1 cup mayonnaise", "1/2 lemon, juiced", "1 tablespoon thinly sliced fresh chives", "3 cloves garlic, finely chopped", "2 tablespoons chopped fresh rosemary leaves, plus more for garnish", "1/3 cup olive oil", "1/2 lemon, juiced", "Pinch of red pepper flakes", "Pinch of salt and freshly ground pepper", "1 pound extra-large shrimp (16 to 20 shrimp to the pound), peeled and deveined", "Bamboo skewers, soaked in water for 30 minutes"]

["In a food processor blend together the garlic, mayonnaise and lemon juice.", "Remove to a small serving bowl and stir in the chives.", "For the roasted garlic dipping sauce: Heat a cast-iron grill pan.", "Add the garlic, rosemary, olive oil, lemon juice, red pepper flakes, salt and pepper together in a large bowl.", "Add the shrimp and toss to coat.", "Let the shrimp sit at room temperature 15 minutes.", "For the grilled rosemary shrimp: Skewer the shrimp on the bamboo skewers, about 3 per skewer.", "Grill the shrimp until cooked through, about 3 minutes on each side.", "Place the skewers on the platter and garnish with rosemary sprigs.", "Serve the shrimp with the roasted garlic dipping sauce."]

www.foodnetwork.com/recipes/patrick-and-gina-neely/grilled-rosemary-shrimp-skewers-recipe.html

0Recipes1M

["garlic", "mayonnaise", "lemon", "chives", "garlic", "rosemary", "olive oil", "lemon", "red pepper", "salt", "shrimp", "skewers"]

My New Favorite Spaghetti Sauce

["1 14 lbs italian seasoned ground turkey", "1 carrot, finely diced", "1 celery, finely diced", "kale, to taste, finely chopped", "1 quart tomatoes", "1 teaspoon sage", "1 teaspoon rosemary", "12 cup red wine", "2 garlic cloves, crushed", "1 teaspoon onion salt"]

["Brown ground turkey, add onion salt, garlic, carrot, celery and kale cook for 5 min or till softened.", "Add wine and deglaze a bit.", "Add tomatoes, sage, rosemary and simmer on low for 1 hour or until liquid cooks off."]

www.food.com/recipe/my-new-favorite-spaghetti-sauce-403641

0Recipes1M

["italian seasoned ground turkey", "carrot", "celery", "kale", "tomatoes", "sage", "rosemary", "red wine", "garlic", "onion salt"]

Chili Cheese Dip

["8 ounces, weight Cream Cheese", "1 can (4 Oz. Size) Diced Green Chilies", "1 can (15 Oz. Size) Hormel Chili No Beans", "12 ounces, weight Grated Sharp Cheddar Cheese"]

["Preheat oven to 350 degrees F.", "Spread the cream cheese on the bottom of a 7 x 11 baking dish.", "Spread green chilies over the cream cheese.", "Add the chili and spread it around.", "Cover with shredded cheddar cheese.", "Cover the dish with aluminum foil and bake for about 20 minutes or until hot and bubbly."]

tastykitchen.com/recipes/appetizers-and-snacks/chili-cheese-dip-2/

0Recipes1M

["weight Cream Cheese", "Green Chilies", "Hormel Chili No Beans", "Cheddar Cheese"]

Grilled Smoked Sausage and Pepper Sandwich

["1 red bell pepper, seeded, sliced into rings", "1 yellow bell pepper, seeded, sliced into rings", "1 orange bell pepper, seeded, sliced into rings", "1 large red onion, sliced into rings", "1/4 cup olive oil", "Kosher salt and freshly ground black pepper", "1/2 cup Neelys BBQ sauce (see page 37), for brushing", "2 pounds smoked sausages (such as kielbasa or smoked brats), sliced in half lengthwise, then in crosswise quarters", "3 tablespoons chopped fresh parsley", "Six 6-inch hero rolls, split lengthwise, toasted", "Creole mustard, for serving"]

["Prepare the grill to medium heat.", "Toss the bell-pepper and onion slices with the olive oil, and season with salt and pepper.", "Grill the vegetables until tender and lightly charred, turning occasionally, for about 10 to 12 minutes.", "Brush with barbecue sauce for the last few minutes of grilling.", "Grill the sausages for 7 to 10 minutes, turning frequently, also brushing with barbecue sauce during the last few minutes of grilling.", "Remove the veggies to a bowl, and toss with the chopped parsley.", "Grill the rolls until toasted.", "To assemble, divide grilled sausages and veggies among the rolls, and top with some Creole mustard."]

www.epicurious.com/recipes/food/views/grilled-smoked-sausage-and-pepper-sandwich-384086

0Recipes1M

["red bell pepper", "yellow bell pepper", "orange bell pepper", "red onion", "olive oil", "Kosher salt", "sausages", "parsley", "hero rolls"]

Herbed Oven Browned Potatoes Recipe

["8 med. red potatoes", "1 lg. garlic clove, chopped", "3 tbsp. light-tasting extra virgin olive oil", "1 1/4 teaspoon each dry oregano and rosemary", "1/4 teaspoon salt", "1/4 teaspoon crushed red pepper flakes"]

["Fifteen min before baking, put rack in center of oven and heat to 425 degrees.", "Line a jelly roll pan with aluminum foil.", "Scrub and quarter unpeeled potatoes and put in mixing bowl.", "Add in garlic to bowl along with oil and seasonings and toss so potatoes are well coated with oil.", "Transfer potatoes to jelly roll pan, arranging them in a single layer.", "Bake uncovered 30 min, then turn them over.", "Continue to bake 15-20 min till well brown.", "Serve immediately.", "Serves 6-8."]

cookeatshare.com/recipes/herbed-oven-browned-potatoes-58698

0Recipes1M

["red potatoes", "garlic", "light-tasting", "oregano", "salt", "red pepper"]

Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat)

["2 1/2 ounces ground chicken", "2 ounces ground beef", "2 ounces yellow onion, cut in small pieces", "3/4 teaspoon salt", "1/4 teaspoon ground black pepper", "14 ounces fresh potato, peeled and cut into small cubes", "4 round tablespoons all-purpose flour", "1/2 beaten egg", "2 ounces vegetable oil"]

["Mix the chicken, beef, onions, 1/4 teaspoon salt and pepper.", "Form 3 thin patties about 4 1/2 inches in diameter.", "Add the potatoes and remaining 1 ounce onions to a grinder and grind everything until the batter is smooth.", "Pour the batter in a bowl and add the flour, the remaining 1/2 teaspoon salt and the egg.", "Mix everything thoroughly.", "Form the batter into round thin pancakes.", "Heat the oil in a pan.", "Place a potato pancake in the pan, topped with a meat patty and covered by more potato batter, covering all the meat.", "Fry the pancake on one side, about 1 minute.", "Flip it to the other side with a spatula, holding the top of the not-fried side with the fork.", "Make the fire smaller and cover the pan.", "Fry for 5 to 7 minutes, turning the pancakes over from time to time.", "This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe.", "The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results."]

www.foodnetwork.com/recipes/byelorussian-kolduny-potato-pancakes-stuffed-with-ground-meat-recipe.html

0Recipes1M

["ground chicken", "ground beef", "yellow onion", "salt", "ground black pepper", "potato", "flour", "egg", "vegetable oil"]

Cayenne Sausage and Pepper Campanelle

["8 ounces, weight Campanella Pasta (or Whichever You Have On Hand)", "1 pound Italian Sausage", "1 Tablespoon Extra Virgin Olive Oil", "3 whole Cloves Garlic, Minced", "1 whole Red Bell Pepper, Chopped Into 1\" Pieces", "1 whole Yellow (or Green) Bell Pepper, Chopped Into 1\" Pieces", "1 whole Small Onion, Chopped Into 1\" Pieces", "3/4 cups White Wine", "28 ounces, weight Diced Tomatoes", "1 teaspoon Basil", "1 dash Salt And Pepper, to taste", "3 teaspoons Cayenne Pepper", "1 Tablespoon Cornstarch"]

["1.", "Dice peppers, garlic, and onion and set aside.", "2.", "Add a dash of salt to a pot of water and bring to a boil for pasta.", "Follow package directions to cook pasta to al dente.", "3.", "Saute sausage on medium high heat until brown, and then remove from pan.", "Drain all but 1 teaspoon of the drippings.", "Add oil, garlic, peppers and onion, and saute until translucent.", "Then add the wine.", "Deglaze the pan with wine, scraping up browned bits.", "Reduce the wine to half, by cooking over medium heat for 4-5 minutes.", "4.", "Add tomatoes (undrained) to pan, along with basil, salt and pepper, and cayenne.", "Cook for 10 minutes on medium to medium high heat until flavors are even and rich.", "5.", "Remove a ladleful of the liquid from the pan into a small bowl, add cornstarch and mix until creamy.", "Add this back into the sauce, stirring throughout.", "If the sauce is still too runny, you can repeat this process with another tablespoon of cornstarch and ladleful of sauce.", "Serve sauce over the pasta.", "*Adjust cayenne to your desired spice level!"]

tastykitchen.com/recipes/main-courses/cayenne-sausage-and-pepper-campanelle/

0Recipes1M

["Pasta", "Italian Sausage", "Olive Oil", "Garlic", "Red Bell Pepper", "Bell Pepper", "Onion", "White Wine", "Tomatoes", "Basil", "Salt", "Cayenne Pepper", "Cornstarch"]

Holiday Venitian Creme

["4 eggs", "1 teaspoon vanilla extract", "1 teaspoon coconut extract", "1 can Eagle Brand Condensed Milk", "1 tablespoon Hersheys Chocolate Syrup", "8 ounces whiskey or 8 ounces rum"]

["Blend all ingredients in a blender or food processor for 3 min.", "refrigerate until cold.", "Serve in various ways: Pour over ice cream, a liquor-type drink, or over ice.", "It's a change from egg nog."]

www.food.com/recipe/holiday-venitian-creme-79579

0Recipes1M

["eggs", "vanilla", "coconut", "Milk", "Chocolate Syrup", "whiskey"]

Hummus Vinaigrette

["1/2 cup hummus", "1/4 cup plus 2 tablespoons extra-virgin olive oil", "2 tablespoons fresh lemon juice", "2 tablespoons water", "1/2 teaspoon zaatar", "1/4 teaspoon sugar", "Salt", "Freshly ground black pepper"]

["In a medium bowl, whisk the hummus with the oil, lemon juice, water, zaatar and sugar.", "Season with salt and pepper and serve or refrigerate."]

www.foodandwine.com/recipes/hummus-vinaigrette

0Recipes1M

["extra-virgin olive oil", "lemon juice", "water", "zaatar", "sugar", "Salt", "Freshly ground black pepper"]

Potatoes Au Gratin

["4 cups thinly sliced potatoes (about 4 to 5 medium)", "12 lb velveeta processed cheese, cut up", "12 cup chopped onion", "1 teaspoon dry mustard", "14 teaspoon pepper"]

["COOK potatoes in boiling water 18 minutes or until barely tender;.", "drain.", "TOSS potatoes and remaining ingredients in 2-quart casserole; cover.", "BAKE at 350F for 20 to 22 minutes or until potatoes are tender.", "Stir before serving.", "VARIATION: Add 1 cup chopped ham with remaining ingredients."]

www.food.com/recipe/potatoes-au-gratin-70740

0Recipes1M

["potatoes", "cheese", "onion", "mustard", "pepper"]

Taiwanese Home Cooking Pan-Fried Ground Beef

["100 grams Cake flour", "1 tbsp Vegetable oil", "60 ml Boiling water", "140 grams Ground beef", "70 grams Scallion", "1 tbsp Soy sauce", "1/2 tbsp Pepper", "1 tbsp Katakuriko"]

["Mix the flour, vegetable oil, and hot water together with chopsticks.", "Cool a bit, then knead the dough and let sit for about 15 minutes.", "Divide into 5 portions and form into balls.", "Once you finely chop the green onions, mix the ingredients and seasonings together.", "Flatten the dough balls and use a rolling pin to roll them out to about 10 cm diameter.", "Top with the fillings and wrap them up.", "Heat a little oil (not listed) in a frying pan and slowly cook both sides over low heat."]

cookpad.com/us/recipes/154013-%E2%98%86-taiwanese-home-cooking-%E2%98%86-pan-fried-ground-beef-%E2%98%86

0Recipes1M

["flour", "Vegetable oil", "water", "Ground beef", "Scallion", "Soy sauce", "Pepper", "Katakuriko"]

Irish-Italian Soup

["8 cups beef broth", "2 cups corned beef, diced and cooked", "1 large yellow onion, diced", "2 garlic cloves, minced", "1 (14 1/2 ounce) can tomatoes, crushed", "1 bay leaf", "1 teaspoon oregano", "12 teaspoon basil", "1 teaspoon marjoram", "1 lb fresh mushrooms, cut into large chunks", "1 cup uncooked macaroni"]

["Combine broth, corned beef, onion, garlic, tomatoes, and spices.", "Simmer on low for one hour.", "Add mushrooms, continue simmering for 1/2 hour.", "Add macaroni, bring to boil and cook till macaroni is tender.", "You can sprinkle the top with fresh shredded parmesan cheese, if you like."]

www.food.com/recipe/irish-italian-soup-130407

0Recipes1M

["beef broth", "corned beef", "yellow onion", "garlic", "tomatoes", "bay leaf", "oregano", "basil", "marjoram", "fresh mushrooms", "macaroni"]

Pasta With Sausage N' Peppers

["1 lb sweet Italian sausage link (cut in 1 inch chunks)", "12 cup sliced green pepper", "12 cup sliced red pepper", "2 tablespoons italian seasoning", "2 (10 1/2 ounce) cans pork gravy", "4 cups cooked pasta (chef's choice)", "3 tablespoons oil", "grated parmesan cheese"]

["Heat oil in large skillet over medium heat.", "Cook sausage until browned.", "Add peppers and seasoning.", "Cook until tender.", "Add gravy and heat to boil.", "Cook over low heat 5 minutes or until sausage is done.", "Add pasta and toss to coat.", "Sprinkle with desired amount of cheese."]

www.food.com/recipe/pasta-with-sausage-n-peppers-70780

0Recipes1M

["sweet Italian sausage", "green pepper", "red pepper", "italian seasoning", "pork gravy", "pasta", "oil", "parmesan cheese"]

Fried Green Tomatoes

["34 cup plain flour", "1 teaspoon salt", "12 teaspoon white pepper", "14 cup cornmeal", "1 egg", "34 cup milk", "4 medium green tomatoes", "oil, for frying"]

["Sift the flour, salt and pepper into a medium bowl.", "Add the cornmeal and stir to combine.", "Make a well in the center.", "Combine the egg and milk and add gradually to flour mixture.", "Whisk the batter until just combined, but do not overbeat.", "Cut the tomatoes into thick slices.", "Heat about 1/2 inch of oil in frying pan.", "Dip the tomatoes into the batter; drain excess and fry for 1 minute on each side, turning only once with tongs.", "Drain on paper towls and server immediately."]

www.food.com/recipe/fried-green-tomatoes-105940

0Recipes1M

["flour", "salt", "white pepper", "cornmeal", "egg", "milk", "green tomatoes", "oil"]

Apple Chutney 4u

["5 cups peeled cored and chopped apples", "1 cup chopped red bell pepper", "1 seeded lemon, with rind chopped", "12 cup chopped candied ginger", "12 cup chopped walnuts", "2 cups cider vinegar", "1 lb brown sugar", "2 teaspoons mustard seeds", "1 12 teaspoons salt"]

["Combine all ingredients.", "Cook at medium heat until sugar is dissolved.", "Simmer until mixture thickens and mounds in spoon when stirred.", "Pour into sterilized jars, seal and process in boiling water bath for 10 minutes.", "Yield: 4 half pints."]

www.food.com/recipe/apple-chutney-4u-295269

0Recipes1M

["apples", "red bell pepper", "lemon", "candied ginger", "walnuts", "cider vinegar", "brown sugar", "mustard seeds", "salt"]

Florentine Manicotti

["1 Tbsp. butter or margarine", "1/2 cup chopped onions", "1 clove garlic, minced", "2 pkg. (10 oz. each) frozen chopped spinach, cooked, well drained", "2 cups ricotta cheese", "1 cup KRAFT Shredded Mozzarella Cheese", "1/3 cup KRAFT Grated Parmesan Cheese", "3 eggs, beaten", "1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09", "1/4 tsp. pepper", "12 manicotti shells, cooked", "1-1/2 cups CLASSICO FAMILY FAVORITES Traditional Pasta Sauce"]

["Heat oven to 350F.", "Melt butter in small skillet on medium heat.", "Add onions and garlic; cook and stir 3 min.", "or until onions are crisp-tender.", "Place in medium bowl.", "Add spinach, ricotta, mozzarella, Parmesan, eggs, lemon juice and pepper; mix well.", "Spoon into manicotti shells.", "Place in 13x9-inch baking dish sprayed with cooking spray; cover.", "Bake 40 min.", "or until heated through.", "About 5 min.", "before manicotti is done, heat the pasta sauce.", "Serve manicotti topped with sauce."]

www.kraftrecipes.com/recipes/florentine-manicotti-51554.aspx

0Recipes1M

["butter", "onions", "clove garlic", "spinach", "ricotta cheese", "Mozzarella Cheese", "Parmesan Cheese", "eggs", "lemon juice", "pepper", "manicotti shells", "Pasta Sauce"]

Candied Orange Zest

["3 large navel oranges", "1 cup sugar"]

["Remove zest from oranges in long 1/2-inch-wide strips with a vegetable peeler and remove any white pith from zest.", "Julienne zest diagonally and transfer to a small saucepan.", "Cover zest with cold water and bring to a boil, then drain and repeat.", "Drain again and pat dry.", "Bring 2 cups water with sugar to a boil in a small heavy saucepan over moderate heat, stirring until sugar is dissolved.", "Add zest and simmer, stirring occasionally, until translucent and tender, about 25 minutes.", "Cool zest in syrup, then drain, discarding syrup.", "Set on a rack over a baking sheet to catch drips and arrange zest on rack, separating strips with a fork.", "Dry zest 1 hour."]

www.epicurious.com/recipes/food/views/candied-orange-zest-103214

0Recipes1M

["oranges", "sugar"]

My Garlic Roast Potatoes and Garlic Flavoured Gravy

["6 medium Potatoes peeled and cut in half", "6 clove Garlic whole and peel off skin", "3/4 liter virgin olive oil you can use Veg if you prefer", "1 tsp Dried Rosemary"]

["Peel and part boil the Potatoes", "Cut the end off the garlic cloves and take off the skin leaving the garlic clove bare", "Poor the oil in an oven dish and add the whole cloves to it.", "And cover with lid or foil.", "Put in a preheated oven for 15 minutes on 180 C or Gas 7.", "When potatoes are part boiled just about a quarter boiled .", "Take them off the heat and run cold water on them so as they dont still go on cooking inside if left in the boiled water.", "Drain and wait for the hot garlic oil.", "When the Garlic oil has Roasted for the time lrt cool and using a fork squash the cloves into the oil and mix.", "Add the Rosemary and stir when ready put the potatoes in the oil cover them all over and Roast the potatoes in the oven for 20-25 minutes turning them over once or twice while cooking.", "Cook until they are golden and Crisp.", "I made veg gravy or you can by it ready done just crush a garlic clove into it and simmer for 10 minutes it compliments the roast potatoes , lovely.", "Serve with your favourit meat and Veg ."]

cookpad.com/us/recipes/346309-my-garlic-roast-potatoes-and-garlic-flavoured-gravy-%F0%9F%98%89

0Recipes1M

["Potatoes", "clove Garlic", "virgin olive oil", "Rosemary"]