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1,600,500 | Balsamic Grilled Peaches | ["1/2 cup wish-bone balsamic vinaigrette dressing", "4 peaches large ripe, cut in half and pitted", "1 tablespoon oil", "1 head butter lettuce small head, washed, dried well, and separated", "1 ounce fresh mozzarella cheese drained and cut into 1/2-inch pieces, at room temperature", "2 1/2 tablespoons sunflower seeds lightly toasted"] | ["Arrange the peach halves in a single layer on a sheet pan. Brush the cut side of the peaches with 4 tablespoons of the dressing. Grill or broil the peaches for 3-5 minutes or until they have softened and are golden.", "Divide the lettuce evenly between four serving plates. Top each of the plates with two peach halves and some of the cheese. Drizzle each of the salads with the remaining dressing.", "Garnish with the sunflower seeds and serve immediately."] | www.yummly.com/recipe/Balsamic-grilled-peaches-296741 | 0Gathered
| ["wish-bone balsamic vinaigrette dressing", "peaches", "oil", "butter", "mozzarella cheese", "sunflower seeds lightly"] |
1,600,501 | Cranberry Orange Relish With Pecans | ["1 package fresh cranberries", "1 whole Orange cut into pieces", "1 cup sugar", "8 ounces pecans chopped"] | ["Run cranberries and orange through food processor.", "Add sugar and nuts and refrigerate overnight."] | www.yummly.com/recipe/Cranberry-Orange-Relish-With-Pecans-1653531 | 0Gathered
| ["fresh cranberries", "sugar", "pecans"] |
1,600,502 | Cider-Glazed Pork And Apples | ["1 tablespoon fennel seeds ground", "1 1/2 teaspoons crushed red pepper", "1 boneless pork loin about 3 lb., butterflied*", "2 tablespoons vegetable oil", "3 fuji apples or medium Gala, cored and cut into 6 wedges", "2 onions large, cut into thin wedges", "2 tablespoons butter cut up", "1 1/2 cups apple cider", "1/4 cup cider vinegar", "2 sticks cinnamon", "3 whole star anise", "5 slices fresh ginger", "parsley leaves for garnish"] | ["Preheat oven to 375 degrees F. In small bowl, combine fennel, red pepper, and 1 teaspoon each salt and black pepper. Rub mixture all over inside of pork loin. Roll pork loin up and tie tightly with 5 to 6 pieces kitchen twine. Rub outside with 1/4 teaspoon salt.", "In 7- or 8-quart Dutch oven or heavy-bottomed pot, heat oil on medium-high. Add pork to pot; brown pork on all sides. Transfer to cutting board. To pot, add apples, onions and butter. Cook 2 minutes, stirring. Nestles pork on top of apple mixture. Place in oven; cook, uncovered, 20 minutes.", "Meanwhile, in small saucepan, combine cider, vinegar, cinnamon, star anise, and ginger. Heat to boiling on high. Boil 15 minutes or until reduced by half, stirring occasionally. Brush pork all over with some of cider mixture, discarding solids.", "Roast pork another 45 minutes or until cooked through (145 degrees F), brushing with cider mixture every 15 minutes. Remove from oven; loosely tent with large sheet foil. Let rest 20 minutes before slicing. Serve pork with apple mixture. Garnish with parsley.", "ABOUT 490 CALS, 35 G PROTEIN, 18 G CARBS, 31 G FAT (10 G SAT), 3 G FIBER, 465 MG SODIUM."] | www.yummly.com/recipe/Cider-Glazed-Pork-and-Apples-1348344 | 0Gathered
| ["fennel seeds ground", "red pepper", "pork loin", "vegetable oil", "fuji apples", "onions", "butter", "apple cider", "cider vinegar", "cinnamon", "star anise", "ginger", "parsley"] |
1,600,503 | Salsa Chicken & Black Beans | ["1 1/2 cups chicken shredded", "5 tablespoons salsa", "lime juice squeeze of", "1 tablespoon chopped cilantro", "1 can black beans organic, rinsed and drained", "1/2 red bell pepper small dice", "1/4 red onion small dice", "4 cloves garlic sliced", "1 cup water or veggie broth", "1/2 lime", "1 handful cilantro chopped"] | ["We'll start with the beans because they take a little longer (assuming you already have the chicken cooked and shredded).", "Into a saute pan, over medium heat, add a few drizzles of olive oil, the bell pepper, onion and garlic. Saute until they've got a bit of color and have softened some.", "Add in the beans and water/broth. Using a potato masher break up the beans a bit.", "Allow to simmer for about 10-12 minutes, until thickened to the consistency of a refried bean. Season with salt and pepper. Finish with a squeeze of lime and a handful of chopped cilantro. So yummy!!!!!"] | www.yummly.com/recipe/Salsa-Chicken-_-Black-Beans-1673745 | 0Gathered
| ["chicken", "salsa", "lime juice", "cilantro", "black beans", "red bell pepper", "red onion", "garlic", "water", "lime", "handful cilantro"] |
1,600,504 | Raising Cane’S Sauce: Copycat Recipe | ["1/2 cup mayonnaise", "1/4 cup ketchup", "1/2 teaspoon garlic salt", "1 teaspoon worcestershire sauce", "1/2 teaspoon black pepper or to taste", "1/2 teaspoon paprika"] | ["Add all ingredients into a bowl", "Mix until well combined", "Refrigerate for at least 30 minutes"] | www.yummly.com/recipe/RAISING-CANES-SAUCE_-COPYCAT-RECIPE-1263185 | 0Gathered
| ["mayonnaise", "ketchup", "garlic salt", "worcestershire sauce", "black pepper", "paprika"] |
1,600,505 | Peach Or Apricot Butter - Crock-Pot | ["4 ounces peaches 28 cans, drained", "3 cups sugar or 4 to taste", "2 teaspoons cinnamon", "1 teaspoon cloves", "2 tablespoons lemon juice"] | ["Drain fruit and de-pit. Puree using blender or food processor. Pour in to the crock-pot. Add remaining ingredients. Cover; cook on High 8 to 10 hours. Remove cover during last half of cooking. Stir occasionally. Store in refrigerator.", "Variation: Fresh Peach or Apricot Butter - Wash, peel, pit and cook fruit til soft. Add sugar when cooked [using /2 to 3/4 c sugar to each cup of fruit]. Add spices and cook as directed in recipes."] | www.yummly.com/recipe/Peach-Or-Apricot-Butter---Crock-Pot-1668532 | 0Gathered
| ["peaches", "sugar", "cinnamon", "cloves", "lemon juice"] |
1,600,506 | Sweet Kentucky Bourbon Corn Pudding With Candied JalapeñOs | ["8 ounces cream cheese softened", "4 cups frozen corn or fresh", "1 cup cornmeal", "1/2 teaspoon salt", "1/2 teaspoon pepper", "1 1/2 cups milk", "1/4 cup bourbon optional", "6 tablespoons unsalted butter melted", "2 eggs", "1/4 cup honey", "1 cup sharp cheddar cheese grated", "1/2 cup granulated sugar", "4 tablespoons honey", "1 cup apple cider vinegar", "1 pinch salt", "6 jalapenos sliced"] | ["Preheat the oven to 350 degrees F. Grease a 9x13 inch baking dish.", "In a mixing bowl, beat together the cream cheese, corn, cornmeal, salt and pepper until combined. Stir in 1 cup milk, the bourbon, melted butter, eggs and honey. If your batter seems thick add milk to make it pourable, but no more than 1/2 cup. Stir in the cheddar cheese.", "Pour the batter into the prepared pan and bake for 45 to 50 minutes or until lightly golden and no longer wiggly in the center. Allow to sit 10 minutes before serving. Serve warm with the candied Jalapenos.", "Candied Jalapenos: Add the sugar, honey, apple cider vinegar and a pinch of salt to a small sauce pan. Bring to a boil over high heat, stirring often to dissolve the sugar. Add the jalapenos and cook 1 minute longer, remove from the heat. Allow the mixture to cool and then store in a glass jar for up to 1 week in the fridge."] | www.yummly.com/recipe/Sweet-Kentucky-Bourbon-Corn-Pudding-with-Candied-Jalapenos-1167513 | 0Gathered
| ["cream cheese", "frozen corn", "cornmeal", "salt", "pepper", "milk", "bourbon optional", "butter", "eggs", "honey", "cheddar cheese", "granulated sugar", "honey", "apple cider vinegar", "salt", "jalape\u00f1os"] |
1,600,507 | Philly Steak Benny | ["1 cup beef leftover braised, and onions, pulled pork, or beef strog", "1 tablespoon olive oil", "1 tablespoon flour", "1 cup milk", "1 pinch salt", "1/4 teaspoon smoked paprika", "1/2 cup shredded cheddar cheese", "2 whole wheat english muffins", "2 eggs poached"] | ["In a small sauce pan, heat the olive oil and add the flour and stir until you have a smooth paste. Add milk whisking until the flour mixture is entirely incorporated and the milk begins to thicken. Add cheddar cheese, salt and smoked paprika. Whisk well until smooth. Keep warm.", "Poach eggs (3 minutes in boiling water, 30 seconds in the water, but remove from heat, drain).", "While eggs are poaching, toast English muffins.", "Put one poached egg on a muffin half, top with hot meat component and drizzle with the cheese sauce. Serve immediately."] | www.yummly.com/recipe/Philly-Steak-Benny-1656595 | 0Gathered
| ["beef leftover braised", "olive oil", "flour", "milk", "salt", "paprika", "cheddar cheese", "whole wheat english muffins", "eggs"] |
1,600,508 | Cocoa Pear King Cake | ["2 puff pastry sheets", "custard amounts halved", "2 3/8 tablespoons sugar", "11/16 cup almond powderr", "4 15/16 tablespoons butter soft, cut into pieces", "1 tablespoon flour", "2 tablespoons cocoa powder", "2 eggs", "1 egg yolk", "1/2 pear in syrup, diced"] | ["Preheat oven to 425 degrees Fahrenheit.", "Prepare the pastry cream as shown here. Reserve in the refrigerator.", "In a bowl, mix the almond powder, flour, sugar, and cocoa; then the butter and eggs with a spoon. Add custard to preparation.", "Place a puff pastry on a baking tray lined with baking paper. Pour the mixture onto the pastry making sure to leave a border of about 3 cm. Slightly wet the rim. Cover with the second puff pastry and press the edges of the two layers together. If necessary, cut off excess dough. Brush the wafer with the egg yolk diluted in a little bit of water. Slit the pastry slightly without piercing, and bake for 25-30 minutes."] | www.yummly.com/recipe/Cocoa-Pear-King-Cake-898543 | 0Gathered
| ["pastry sheets", "custard amounts", "sugar", "almond powderr", "butter", "flour", "cocoa powder", "eggs", "egg yolk", "syrup"] |
1,600,509 | Upside-Down Banana Tart | ["5 bananas", "1 shortcrust pastry", "2/3 cup powdered sugar", "2 tablespoons water"] | ["Preheat oven to 425 degrees Fahrenheit.", "Peel and cut bananas in half lengthwise.", "In a saucepan, add the sugar and water, and stir to moisten the sugar: Once the pan is hot, don't stir with a spoon, as it may cause the sugar to crystallize. Cook without stirring until a golden caramel is formed. Immediately pour the caramel into the bottom of a cake pan: Do not worry if the caramel freezes before the bottom of pan is completely covered, it will become more liquid in the oven, and will spread out and cover the whole pan.", "Line the bananas on the caramel, then cover with the pastry, folding the pastry over the edge of the pan, and trimming off excess dough.", "Bake for 20-30 minutes until the dough is golden. Remove from oven, cover with a serving dish, turn upside down, and gently remove from the pan onto the serving dish."] | www.yummly.com/recipe/Upside-Down-Banana-Tart-898665 | 0Gathered
| ["bananas", "shortcrust pastry", "powdered sugar", "water"] |
1,600,510 | Healthy Snack | ["hands Food processor or A pair of super fast", "5 dates", "1 tablespoon sliced almonds", "1 tablespoon walnuts", "1 teaspoon black cherries dried", "1/2 teaspoon hazelnut butter", "1 teaspoon natural peanut butter"] | ["1. First, add all the ingredients to the food processor & blend well.", "2. After the ingredients are all combined, transfer the mix to a medium size mold or a couple of smaller ones, according to your preference. and press it down! press as hard as you can.", "3. Transfer the mold/s to the freezer for half hour or so until it'll firm up, then take it out and divide the mixture to bite-size healthy snacks. Now, eat it all, or transfer it to the fridge (I find it best to store them at low temperature)", "4. And that's it, You got a tasty, rich and super healthy energy bar. Enjoy."] | www.yummly.com/recipe/HEALTHY-SNACK-1110015 | 0Gathered
| ["processor", "dates", "almonds", "walnuts", "black cherries", "hazelnut butter", "natural peanut butter"] |
1,600,511 | Savory Salami And Cheese Muffins | ["4 eggs", "6 3/4 tablespoons soured cream", "6 3/4 tablespoons olive oil", "1 5/8 cups plain flour", "2 1/2 teaspoons baking powder", "1 clove garlic peeled and finely chopped", "1/2 green pepper each red and, deseeded and finely diced", "1 1/4 cups sweet corn", "7 tablespoons gouda grated", "1 3/4 ounces salami finely chopped", "barbecue sauce", "soured cream"] | ["Preheat the oven to 350\u00b0F. Line a 12-cup muffin pan with paper liners. Mix the eggs, sour cream and oil with a whisk until well blended. Add the flour and baking powder and season with salt and white pepper. Stir in the peppers, corn, cheese and garlic. Spoon into the muffin pan. Sprinkle with the salami.", "Bake for 25-30 mins until a skewer inserted into the center comes out clean. Cool in the pan on a wire rack for 10 mins. Remove from the pan and cool completely on the wire rack. Serve with barbecue sauce and sour cream sprinkled with paprika."] | www.yummly.com/recipe/Savory-Salami-and-Cheese-Muffins-1408046 | 0Gathered
| ["eggs", "soured cream", "olive oil", "flour", "baking powder", "clove garlic", "green pepper", "sweet corn", "gouda grated", "barbecue sauce", "cream"] |
1,600,512 | Pepper Cabbage | ["4 cups shredded cabbage", "2 tablespoons vinegar", "1 green pepper medium Shreeded", "2 tablespoons sugar", "1 tablespoon onion Thin Sliced", "1/2 teaspoon celery seed", "1 shredded carrot small", "1/2 teaspoon pepper"] | ["Vinegar together in mixing bowl to partly dissolve sugar.", "Toss vegetables, celery seed, and pepper with sugar & vinegar mixture.", "Refrigerate for at least one hour to soften vegetables.", "Stir frequently.", "Cabbbage with a zesty flavor prepared with a sugar and vinegar sauce.", "Served most frequently with fish, chicken, and as a luncheon side dish.", "Stores well several days in a refrigerated closed container."] | www.yummly.com/recipe/Pepper-Cabbage-1669037 | 0Gathered
| ["cabbage", "vinegar", "green pepper", "sugar", "onion", "celery", "carrot", "pepper"] |
1,600,513 | Buttermilk Waffles With Lemon Sorbet | ["3 tablespoons butter or margarine", "2 cups all-purpose flour", "2 1/2 tablespoons sugar", "1 1/2 teaspoons baking powder", "1 pinch salt", "2 1/8 cups buttermilk", "2 eggs", "2 teaspoons vanilla extract", "2 tablespoons sunflower oil", "14 ounces lemon sorbet container", "1/2 pound raspberries", "1 lemon zested", "3 sprigs mint", "powdered sugar for dusting"] | ["Melt butter in a small saucepan and leave to cool. Mix flour, sugar, baking powder and salt. Whisk together buttermilk and eggs and stir into the dry ingredients and mix into a smooth, thin batter. Stir in melted butter and vanilla.", "Grease the waffle maker with the sunflower oil and preheat it. Cook each waffle for 5 mins. Make approximately 10 waffles (4 x 4 inch) .", "Arrange 2 waffles on each plate with 1 scoop of sorbet. Scatter with raspberries. Garnish with lemon zest, mint leaves and a dusting of powdered sugar."] | www.yummly.com/recipe/Buttermilk-Waffles-with-Lemon-Sorbet-1410569 | 0Gathered
| ["butter", "flour", "sugar", "baking powder", "salt", "buttermilk", "eggs", "vanilla", "sunflower oil", "lemon sorbet", "raspberries", "lemon zested", "mint", "powdered sugar"] |
1,600,514 | Pork Chops With Red Tomato Rice | ["3 tablespoons vegetable oil", "2 tablespoons knorr chicken flavor bouillon", "1 cup regular or converted rice", "1 cup poblano pepper", "1 onion small", "4 bone-in pork chops about 2 lbs", "1 jar ragu old world style pasta sauce", "1 cup water", "1/4 cup chopped fresh cilantro"] | ["Combine 1 tablespoon oil with 1 tablespoon Knorr(R) Chicken flavor Bouillon in small bowl; brush onto chops.", "Heat 1 tablespoon oil in deep 12-inch nonstick skillet over medium-high heat and brown chops, turning once, about 12 minutes. Remove chops and set aside. Drain skillet.", "Heat remaining 1 tablespoon oil in same skillet and cook poblano peppers and onion, stirring occasionally, 2 minutes. Stir in rice and remaining 1 tablespoon Bouillon and cook 1 minute. Stir in water and bring to a boil over high heat. Reduce heat to low and simmer covered 12 minutes. Stir in Pasta Sauce, then return chops to skillet. Cook covered 12 minutes or until pork is done and rice is tender. Arrange chops on serving platter, then garnish with cilantro."] | www.yummly.com/recipe/Pork-chops-with-red-tomato-rice-303104 | 0Gathered
| ["vegetable oil", "knorr chicken", "regular", "poblano pepper", "onion", "world style pasta sauce", "water", "fresh cilantro"] |
1,600,515 | Honey-Rose Plum Cobbler | ["1 3/4 cups all purpose flour", "1/4 cup sugar", "2 teaspoons baking powder", "1/4 teaspoon salt", "1/2 cup milk", "1/3 cup olive oil", "2/3 cup rose wine", "1/3 cup honey", "2 tablespoons all-purpose flour", "2 1/2 pounds plums assorted, pitted and cut into 8 wedges each", "2 ounces goat cheese chevre"] | ["Preheat oven to 400 degrees F. Grease a 2-quart round baking dish.", "For the biscuits, combine the 1 3/4 cups flour, 1/4 cup sugar, baking powder, and salt in a medium bowl. Add milk and olive oil to the flour mixture. Stir to combine. Cover with plastic wrap, and set aside.", "For filling, combine the wine, honey, and 2 tablespoons flour in an extra-large skillet. Stir in the plums. Cook and stir over medium-high heat about 8 minutes or until thickened and bubbly. Remove from heat; keep warm.", "Unwrap dough and roll out to 1/2-inch thickness on a floured surface. Cut into rounds using a 2-inch round cutter. Transfer plum mixture to prepared baking dish (dish will be full). Arrange the biscuits over the filling, slightly overlapping as needed. Sprinkle tops of biscuits with additional sugar.", "Bake about 25 minutes or until biscuits are golden. Remove from oven. Top cobbler with crumbled goat cheese. Let stand 30 minutes before serving. Top with additional sliced plums and drizzle with honey.", "From the Test Kitchen\nPlace a baking sheet below the dish to catch an drips during baking."] | www.yummly.com/recipe/Honey-Rose-Plum-Cobbler-1214680 | 0Gathered
| ["flour", "sugar", "baking powder", "salt", "milk", "olive oil", "rose wine", "honey", "flour", "goat cheese"] |
1,600,516 | Pork Chops With Red Rice | ["2 tablespoons vegetable oil divided", "1 cup regular or converted rice", "2 poblano pepper", "1 onion medium, chopped", "4 bone-in pork chops about 2 lbs", "2 cups ragu old world style pasta sauce", "1/4 cup chopped fresh cilantro", "1 cup green peas frozen, thawed", "1 cup frozen whole kernel corn", "1/4 cup jalapeno pepper", "2 cloves garlic", "1/4 teaspoon salt", "1/8 teaspoon ground black pepper", "1 1/4 cups water"] | ["Heat 1 tablespoon oil in deep 12-inch nonstick skillet over medium-high heat and brown chops, turning once, about 5 minutes. Remove chops from skillet and set aside.", "Heat remaining 1 tablespoon oil in same skillet and cook poblano peppers with onion, stirring occasionally, 2 minutes. Stir in garlic and cook 30 seconds. Stir in rice and cook 1 minute. Stir in Pasta Sauce, water, peas, corn and jalapeno peppers. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes. Return chops to skillet and simmer covered 10 minutes or until chops are done and rice is tender. Garnish, if desired, with cilantro.", "Season chops with salt and pepper."] | www.yummly.com/recipe/Pork-chops-with-red-rice-298663 | 0Gathered
| ["vegetable oil", "regular", "pepper", "onion", "world style pasta sauce", "fresh cilantro", "green peas", "kernel corn", "jalapeno pepper", "garlic", "salt", "ground black pepper", "water"] |
1,600,517 | Garlic Shrimp, Chorizo And Chili Pizza | ["10 ounces pizza crust mix package", "olive oil spray", "1/2 cup tomato sauce", "1 1/2 cups mozzarella grated", "12 shrimp shelled and deveined", "1 chorizo sausage sliced", "1/4 teaspoon chili flakes plus extra, to serve", "olive oil", "garlic", "1 handful flat leaf parsley leaves fresh"] | ["Preheat oven to 450\u00b0F. Make pizza dough according to pack instructions and roll out to fit a 12 inch pizza tray. Lightly spray tray with oil and place dough on tray.", "Spread tomato sauce over the crust, leaving a 1/2 inch border around edge. Sprinkle over most of the cheese, then arrange shrimp and chorizo on top. Sprinkle with chili flakes, then remaining cheese. Drizzle with garlic oil.", "Cook on top shelf of oven for 20-25 mins, until cheese is bubbling and shrimp and crust are cooked through.", "Top pizza with parsley. Serve immediately with extra chili flakes on the side."] | www.yummly.com/recipe/Garlic-Shrimp_-Chorizo-and-Chili-Pizza-1399969 | 0Gathered
| ["olive oil spray", "tomato sauce", "mozzarella grated", "shrimp", "sausage", "chili flakes", "olive oil", "garlic", "handful"] |
1,600,518 | Antipasto Salad Platter | ["3 tomatoes", "4 tablespoons Wish-Bone Balsamic Vinaigrette Dressing", "1/2 teaspoon chopped garlic finely", "1/2 teaspoon salt", "1/4 teaspoon ground black pepper", "3 red bell pepper, sliced", "1 bunch arugula rinsed and patted dry", "4 ounces prosciutto sliced, optional", "8 ounces shredded mozzarella cheese"] | ["Combine tomatoes, 1 tablespoon Wish-Bone(R) Balsamic Vinaigrette Dressing, 1/4 teaspoon garlic, 1/4 teaspoon seasoned salt and 1/8 teaspoon black pepper in small bowl; set aside.", "Combine roasted peppers, 1 tablespoon Dressing, remaining 1/4 teaspoon garlic, 1/4 teaspoon seasoned salt and 1/8 teaspoon black pepper in another small bowl; set aside.", "Just before serving, toss arugula with remaining 2 tablespoons Dressing. Arrange prosciutto on serving platter, then top with roasted pepper mixture. Arrange arugula in center of prosciutto, then arrange mozzarella around arugula and top with tomato mixture."] | www.yummly.com/recipe/Antipasto-salad-platter-298398 | 0Gathered
| ["tomatoes", "Wish-Bone Balsamic Vinaigrette", "garlic", "salt", "ground black pepper", "red bell pepper", "arugula", "mozzarella cheese"] |
1,600,519 | Coffee Cake | ["3/4 cup butter chopped", "2/3 cup brown sugar", "1/2 cup strong black coffee cooled", "2 large eggs", "2 1/2 cups self-rising flour sifted", "1/2 cup sour cream", "icing Coffee", "1 cup powdered sugar sifted", "1 tablespoon butter", "2 tablespoons strong black coffee", "cocoa powder for dusting"] | ["Preheat the oven to 350\u00b0F. Lightly grease a 4 cup loaf pan and line the base and short sides with a strip of parchment paper.", "Combine the butter and sugar in a medium saucepan. Stir over low heat until melted. Add the coffee and set aside to cool, about 10 mins.", "Stir in eggs, then fold in flour and sour cream until combined. Pour into prepared pan, smoothing top. Bake for 55-60 mins until a toothpick inserted in the center comes out clean. Cool in the pan for 5 mins before turning onto a wire rack to cool completely.", "To make the icing: Combine the powdered sugar and butter in a small heatproof bowl. Stir in enough coffee to make a spreadable consistency. Use a hot spatula to spread the icing over cooled cake. Serve the cake dusted with cocoa powder."] | www.yummly.com/recipe/Coffee-Cake-1407169 | 0Gathered
| ["butter", "brown sugar", "black coffee", "eggs", "flour", "sour cream", "icing Coffee", "powdered sugar", "butter", "black coffee", "cocoa"] |
1,600,520 | Sauteed Spinach With Mushrooms And Eggs | ["1 1/4 cups frozen spinach", "2 eggs", "1 package mushrooms frozen", "10 olives", "3 garlic cloves", "1 teaspoon mustard seeds", "2 tablespoons olive oil", "2 tablespoons balsamic vinegar"] | ["In a pot, add water, a little salt, and 2 washed eggs. Bring to a boil on medium heat. After 5 minutes, add the spinach and boil 5 to 6 minutes. Remove the eggs, peel and chop. Set aside. Drain the spinach well. Set aside.", "In a frying pan, add the olive oil, garlic cloves, and sliced mushrooms. Cook until the mushrooms are golden.", "Add the mustard seeds, olives, and balsamic vinegar. Mix.", "Finally, add the spinach, and cook for 2 or 3 minutes.", "Serve immediately.", "Garnish each plate with pieces of chopped egg."] | www.yummly.com/recipe/Sauteed-Spinach-with-Mushrooms-and-Eggs-897734 | 0Gathered
| ["frozen spinach", "eggs", "mushrooms", "olives", "garlic", "mustard seeds", "olive oil", "balsamic vinegar"] |
1,600,521 | Grilled Guacamole With Pistachios | ["4 avocados small, split lengthwise and seed removed", "2 medium tomatoes seeds removed and diced", "1 ear of corn peeled, shucked and split in half", "1 onion small, cut into wedges", "2 jalapeno peppers split lengthwise, stem and seeds removed", "2 cloves garlic minced", "1/2 cup shelled pistachios toasted and coarsely chopped", "1 lime", "2 teaspoons fresh cilantro chopped", "1 teaspoon salt or to taste", "1 teaspoon fresh ground black pepper or to taste", "1/2 teaspoon ground red pepper", "1/2 teaspoon cumin", "olive oil", "vegetables"] | ["Lightly brush the avocado flesh, corn, onion, and jalapeno peppers with olive oil.", "Place all but the avocado in a grill basket and on the grill over medium-high heat.", "Place the avocados, cut side up, directly on the grill and cook for 2 minutes, then flip and cook, cut side down, for another 2 minutes. When finished, remove and set aside.", "Allow the other vegetables to cook, turning, until they're tender and lightly charred (10-12 minutes). The corn may take a few minutes longer than the other vegetables. If needed, remove the other vegetables and allow the corn to continue to cook.", "When the vegetables have cooled to touch, cut the corn off the cob, and dice the rest.", "In a large bowl, combine the tomatoes, corn, onion, peppers, garlic and cilantro, and toss to mix.", "Add the avocado to the mixture, lightly tossing and mashing it.", "Add the lime juice and seasoning. Mix together and adjust as needed.", "Add the pistachios, toss the mixture again and serve."] | www.yummly.com/recipe/Grilled-Guacamole-with-Pistachios-1656846 | 0Gathered
| ["avocados", "tomatoes", "corn", "onion", "peppers", "garlic", "pistachios", "lime", "cilantro", "salt", "fresh ground black pepper", "ground red pepper", "cumin", "olive oil", "vegetables"] |
1,600,522 | Chicken Fillet Pittas | ["400 grams chicken tenderloins", "1 garlic clove finely chopped", "1 tablespoon soy sauce", "olive oil spray", "3 pita breads large", "2 cups romaine lettuce", "2 small tomatoes cut into wedges", "1 onion small, thinly sliced", "cheese your choice, I use Greek yellow cheese Kaseri"] | ["Combine the chicken tenderloins, garlic, soy sauce in a bowl and stir well to coat.", "Preheat a large frypan over medium heat. Spray the chicken with a little oil and cook, for 2 minutes each side or until lightly charred and cooked through.", "Place the cheese on top of pitta bread, along with onion rings, tomato, lettuce and chicken fillet. Top with a pitta bread. Repeat with the remaining ingredients , and top with the third pitta bread.", "Set pita into saute pan, cook until lightly browned, turn over and cook again.", "Cut in half and serve warm. Enjoy!!"] | www.yummly.com/recipe/Chicken-Fillet-Pittas-1650798 | 0Gathered
| ["chicken", "garlic", "soy sauce", "olive oil spray", "romaine lettuce", "tomatoes", "onion", "yellow cheese"] |
1,600,523 | Chicken Pittas | ["4 fillets chicken breast, chopped into small chunks", "4 tablespoons Flora Cuisine", "2 tablespoons tikka powder", "lemon juice Squeeze of", "8 button mushrooms sliced", "1 green pepper large, sliced", "1 onion large, sliced", "4 breads pitta", "salad", "4 tablespoons garlic paste"] | ["Place the chicken pieces in a bowl and mix together with 3 tbsps Flora Cuisine, tikka powder, garlic paste and lemon juice. Cover with cling film and marinate in the fridge for at least 3 hours or ideally overnight.", "Heat remaining Flora Cuisine in a frying pan, add in marinated chicken and fry for 3-4 minutes.", "Add mushrooms, green pepper and onion and fry, stirring, for 5 minutes. Check that the chicken is properly cooked through.", "Meanwhile, heat the pittas in the oven. Once the pitta is hot, cut each one along one side to open them into 'pockets' and fill them with the salad mixture.", "Divide the chicken tikka mixture among the pitta pockets and serve."] | www.yummly.com/recipe/Chicken-Pittas-378735 | 0Gathered
| ["chicken breast", "Cuisine", "tikka powder", "lemon juice", "mushrooms", "green pepper", "onion", "pitta", "salad", "garlic"] |
1,600,524 | Perfect Scrambled Eggs With Fry Bread | ["bread", "3 eggs", "olive oil", "thyme", "salt", "2 tablespoons milk"] | ["For full instructions go to http://p3bgirl.com/2015/03/21/perfect-eggs-all-in-good-thyme/"] | www.yummly.com/recipe/Perfect-Scrambled-Eggs-with-Fry-Bread-1201158 | 0Gathered
| ["bread", "eggs", "olive oil", "thyme", "salt", "milk"] |
1,600,525 | Dakos - Cretan-Style Bruschetta | ["4 barley or rye rusks", "4 tomatoes large, deseeded and finely chopped", "4 cloves garlic minced, optional", "2/3 cup feta", "3 sprigs fresh oregano finely diced", "1 handful olives", "olive oil", "salt", "pepper"] | ["Sprinkle a little salt over the chopped tomatoes and leave in a colander to drain for a few minutes (half an hour if you have the time). After they have drained, str through the minced garlic.", "Submerge the rusks 1/3 to 1/2 way in water for 30 seconds or so to soften one side of them. With the soft side facing upwards, spoon over the tomatoes and garlic mixture. Crumble feta over the top. Sprinkle with the oregano and garnish with olives.", "Drizzle a generous lug of olive oil over the top and season with salt and cracked black pepper."] | www.yummly.com/recipe/Dakos---Cretan-Style-Bruschetta-1654389 | 0Gathered
| ["barley", "tomatoes", "garlic", "feta", "oregano", "handful olives", "olive oil", "salt", "pepper"] |
1,600,526 | Fettuccine With Olives And Mortadella In Cream Sauce | ["14 ounces fettuccine", "1 tablespoon oil", "1 onion peeled and finely chopped", "3 1/2 ounces mortadella thinly sliced", "3 1/2 ounces pitted green olives roughly chopped", "2 ounces sun-dried tomatoes in oil drained and cut into strips", "1/2 cup white wine", "3/4 cup heavy cream", "3 1/2 ounces Parmesan cheese grated", "6 sprigs basil chiffonade fresh, plus extra for garnish"] | ["Cook pasta in boiling salted water according to package instructions.", "Meanwhile, heat oil in a frying pan and sweat onion until softened. Add Mortadella, olives and tomatoes and cook for 1 min. Add wine and cream, bring to a boil and simmer for 5 mins. Add 1 tbsp Parmesan and simmer for 3 mins, stirring occasionally. Season and add chiffonade basil.", "To serve, drain pasta and toss with sauce. Distribute between serving dishes, sprinkle with remaining Parmesan and garnish with basil."] | www.yummly.com/recipe/Fettuccine-with-Olives-and-Mortadella-in-Cream-Sauce-1410123 | 0Gathered
| ["fettuccine", "oil", "onion", "mortadella", "green olives", "tomatoes", "white wine", "heavy cream", "Parmesan cheese", "chiffonade"] |
1,600,527 | Cretan Chorta Salad With Apaki ( Smoked Pork ) | ["smoked pork Apaki, cut into small pieces", "greens", "sorrel", "spinach", "dandelion", "tomato", "olive oil"] | ["Finely chop the salad greens and put in a large bowl. Add the tomato and cucumber.", "Mix together. Sprinkle generously with olive oil. Add lemon juice .", "Season with salt and pepper and toss together gently. Empty the salad onto a serving dish and sprinkle with crumbled feta cheese ( optional )"] | www.yummly.com/recipe/Cretan-Chorta-Salad-with-Apaki-_-smoked-pork-_-1654504 | 0Gathered
| ["pork", "greens", "sorrel", "spinach", "dandelion", "tomato", "olive oil"] |
1,600,528 | Easy Breakfast Pizza With Sausage | ["1/2 package Jimmy Dean(R) Premium Pork Sausage rolled into teaspoon size balls", "2 flatbreads naan", "1 cup shredded cheddar cheese", "6 slices cooked bacon chopped", "4 eggs scrambled", "1/2 cup grape tomatoes halved", "1 avocado large, sliced", "2/3 cup fresh arugula", "salt", "pepper"] | ["Preheat the oven to 450 degrees F.", "In a large skillet, brown the Jimmy Dean(R) Premium Pork Sausage mini sausage balls over medium heat until cooked through, about 5-7 minutes. Drain off the grease and place the sausage balls on a plate lined with paper towels.", "Place the flatbreads on a large baking sheet or on two round pizza pans. Sprinkle the shredded cheese evenly over the flatbread. Top with cooked sausage, bacon, and scrambled eggs.", "Place the pizzas in the oven and cook until the cheese is melted, about 10 minutes. Remove from the oven and top with tomatoes, avocado slices, and arugula. Season with salt and pepper, to taste. Serve immediately."] | www.yummly.com/recipe/Easy-Breakfast-Pizza-with-Sausage-9056090 | 0Gathered
| ["Sausage", "flatbreads naan", "cheddar cheese", "bacon", "eggs", "grape tomatoes", "avocado", "fresh arugula", "salt", "pepper"] |
1,600,529 | Grilled Breakfast Pizzas With Pesto | ["6 cups fresh basil packed", "2 cups arugula fresh", "4 cloves garlic ; whole or minced", "1/2 cup pine nuts", "1/2 cup extra-virgin olive oil good quality", "3/4 cup grated Parmesan cheese freshly", "kosher salt to taste", "4 cups flour all-purpose", "1 teaspoon sugar", "1 package active dry yeast", "1 teaspoon kosher salt", "1 1/2 cups warm water 100 to 110 degrees", "1 tablespoon extra-virgin olive oil", "extra-virgin olive oil for brushing", "4 cups grated mozzarella cheese split", "16 bacon strips cooked and crispy, split", "12 eggs **, split", "salt", "pepper", "fresh parsley for garnish"] | ["Using your KitchenAid(R) Stand Mixer fitted with the dough hook, combine the flour, sugar, yeast and salt, on a low setting to mix up the dry ingredients.", "While the Stand Mixer is running, pour in the warm water and the olive oil and continue to mix on a medium speed setting until the dough starts to form into a ball, around the dough hook.", "Check your dough; if it looks too wet, add a little more flour as needed. If it looks too dry, add a tablespoon of water and mix again. Remove from the Stand Mixer and place onto a lightly floured work surface. Knead the dough for a minute or so and shape into a ball. Place the dough ball into a large sized greased bowl, cover with plastic wrap and place a kitchen towel over the bowl. Let sit for about an hour, or until the dough has doubled in size.", "Turn the dough out onto a lightly floured work surface again and divide it into four pieces. Shape into small dough balls, place on a large plate, cover with a slightly damp kitchen towel and let sit for about 10 minutes.", "Then, working on a lightly floured work surface, take one dough ball and, using either a rolling pin or your hands, spread the dough out gently into the shape of a square or something close to it. You can also shape pizzas into round circles if desired. Repeat with remaining dough balls as needed.", "And now, for the best part! The grilling!", "Turn on your KitchenAid(R) Grill to about 400 to 425 degrees and let the grill heat up. Make sure you have all of the ingredients for your pizza, the pesto included, right next to your grill. Once the pizza dough goes on and is ready, you need to work fast to ensure your pizza crust does not burn.", "Brush each side of the pizza dough lightly with extra virgin olive oil and place onto a large baking sheet covered with parchment paper or a non-stick baking mat.", "Once the grill is ready, place the pizza dough on the hottest part of the grill, and close the lid. Check the pizza crust after a minute or so. Once grill marks have appeared and the crust is slightly crispy, flip it using tongs and a large grill spatula. Close the lid and check the crust after a minute or so.", "After the pizza crust is grilled just slightly, remove the pizza crust from the grill and close the grill so the grill stays hot. Brush on some pesto over one side of the pizza crust and place back into the hot grill, but in a spot that does not have direct heat. While on the grill, sprinkle on some of the mozzarella cheese (I used about 1 cup for each pizza), and close the grill. Check the pizza after a minute to ensure it is not burning and you have placed the pizza in a good spot.", "Turn the grill heat down a little if you need to. Close the lid again. After about 1 to 2 minutes, when the cheese has melted slightly, arrange 4 slices of the cooked bacon slices on top, around the outer edge of the pizza crust. You want to do this so the cooked bacon slices hold the eggs in place and keep them from slipping off.", "Carefully crack two eggs (or 3 if desired) directly on top of the pizza, close the grill and let cook for about 5 to 6 minutes, or until the eggs have set. When ready, remove the pizza from the grill, season with salt and pepper and garnish with fresh parsley. Serve pizzas with grilled bell peppers and grilled sausage.", "Combine the basil, arugula, garlic, and pine nuts in your KitchenAid(R) Food Processor and pulse until coarsely chopped. With the Food Processor running, slowly pour the olive oil into the bowl through the feed tube and process until the pesto is thoroughly combined. Add the Parmesan cheese and pulse again until smooth. Season with salt and pulse one last time. Remove from the Food Processor and set aside.", "Using your KitchenAid(R) Stand Mixer fitted with the dough hook, combine the flour, sugar, yeast and salt, on a low setting to mix up the dry ingredients. While the Stand Mixer is running, pour in the warm water and the olive oil and continue to mix on a medium speed setting until the dough starts to form into a ball, around the dough hook.", "Check your dough; if it looks too wet, add a little more flour as needed. If it looks too dry, add a tablespoon of water and mix again. Remove from the stand mixer and onto a lightly floured work surface. Knead the dough for a minute or so and shape into a ball. Place the dough ball into a large sized greased bowl, cover with plastic wrap and place a kitchen towel over the bowl. Let sit for about an hour, or until the dough has doubled in size.", "Turn the dough out onto a lightly floured work surface again and divide it into four pieces. Shape into small dough balls, place on a large plate, cover with a slightly damp kitchen towel and let sit for about 10 minutes.", "Working on a lightly floured work surface, take one dough ball and, using either a rolling pin or your hands, spread the dough out gently into the shape of a square, or something close to it. You can also shape pizzas into round circles if desired. Repeat with remaining dough balls as needed.", "For the breakfast pizza", "Turn on your KitchenAid(R) Grill to about 400 to 425 degrees and let the grill heat up. Make sure you have all of the ingredients, the pesto included, you will need for your pizza, right next to your grill. Once the pizza dough goes on and is ready, you need to work fast to ensure your pizza crust does not burn.", "Brush each side of the pizza dough lightly with extra virgin olive oil and place onto a large baking sheet covered with parchment paper or a non-stick baking mat.", "Once the grill is ready, place the pizza dough on the hottest part of the grill and close the lid. Check the pizza crust after a minute or so. Once grill marks have appeared and the crust is slightly crispy, flip it using tongs and a large grill spatula. Close the lid and check the crust after a minute or so.", "After the pizza crust is grilled just slightly, remove the pizza crust from the grill and close the grill so the grill stays hot. Brush on some pesto over one side of the pizza crust and place back into the hot grill but in a spot that does not have direct heat. While on the grill, sprinkle on some of the mozzarella cheese (I used about 1 cup for each pizza), and close the grill. Check the pizza after a minute to ensure it is not burning and you have placed the pizza in a good spot. Turn the grill heat down a little if you need to. Close the lid again. After about 1 to 2 minutes, when the cheese has melted slightly, arrange 4 slices of the cooked bacon slices on top, around the outer edge of the pizza crust. You want to do this so the cooked bacon slices hold the eggs in place and keep them from slipping off.", "Carefully crack two eggs (or 3 if desired) directly on top of the pizza and close the grill and let cook for about 5 to 6 minutes, or until the eggs have set. When ready, remove the pizza from the grill, season with salt and pepper and garnish with fresh parsley. Serve pizzas with grilled bell peppers and grilled sausage."] | www.yummly.com/recipe/Grilled-Breakfast-Pizzas-with-Pesto-2098704 | 0Gathered
| ["fresh basil", "arugula", "garlic", "pine nuts", "extra-virgin olive oil good quality", "Parmesan cheese", "kosher salt", "flour", "sugar", "active dry yeast", "kosher salt", "water", "extra-virgin olive oil", "extra-virgin olive oil for brushing", "mozzarella cheese", "bacon", "eggs", "salt", "pepper", "parsley"] |
1,600,530 | Mushrooms With Mortadella Mousse | ["3 1/2 ounces mortadella di Bologna I.G.P", "4 mushrooms very large", "3 3/8 tablespoons cream fresh", "2 3/8 tablespoons sugar", "1 11/16 tablespoons water 1 tablespoon plus 2 teaspoons", "2 11/16 tablespoons balsamic vinegar 2 tablespoons plus 2 teaspoons ordinary", "salad leaves Washed dried, for serving"] | ["Wipe the mushrooms clean; remove stalks and reserve for another use", "Brown the mushrooms caps without using any fat on both side in a non stick pan. At a certain point liquid will from inside the caps: when it does turn them over so that it drains out. Continue till golden brown on both sides Remove from the pan and place upside down on a plate to drain off excess liquid.", "Chop the Mortadella finely then place in a small processor or whiz with a stick blender. Add the cream and whiz again. Add water as needed to achieve a nice creamy texture.", "Empty the Mortadella mousse into a bowl; season with a little pepper only-- it is already salty enough.", "Place the sugar and water in a pan and cook until almost all the water has evaporated. Let the sugar caramelise then deglaze the pan carefully with 40 ml of ordinary Balsamic Vinegar; \"carefully\" means you add just a little of the vinegar to being with as it will spit and sizzle when it hits the pan.", "Allow the liquid to reduce till syrupy. It will stay liquid while it is hot so place a drop on a cold saucer to test the consistency at room temperature. If it is too thick dilute with water and test again. If it is too thin and runny reduce further. Leave to cool.", "Fill each cap with some of the Mortadella mousse, making a dome on top so there is lots of filling.", "Place salad leaves on each of four serving plates with 1 or more mushroom caps on top of the leaves.", "Make a depression in the centre of the Mousse and drizzle the Balsamic reduction into this and on and around the mushroom caps."] | www.yummly.com/recipe/Mushrooms-With-Mortadella-Mousse-1665353 | 0Gathered
| ["mortadella", "mushrooms", "cream fresh", "sugar", "water", "balsamic vinegar", "salad leaves Washed"] |
1,600,531 | Small Reindeer Cheese Appetizer For Holidays | ["2 3/4 cups flour", "3 1/2 ounces grated cheese", "3/4 cup butter soft", "1 whole egg", "1 teaspoon salt", "1 yolk for brushing", "5 9/16 tablespoons sesame seeds"] | ["With your fingertips, knead the flour, cheese, butter, and the beaten egg.", "Add salt and knead quickly to get a smooth dough. Wrap it in plastic wrap, and refrigerate for 30 minutes.", "Preheat the oven to 400F or 350F for a convection oven.", "Roll out the dough to a 5 to 6 millimeters thick. Use a cookie cutter to cut out the reindeer.", "Brush egg yolk on top of each cookie where you want the seeds to stick.", "Place the sesame seeds on a plate and dip each brushed reindeer on the seeds.", "Place the cookie dough on a baking tray lined with parchment paper, and bake for 10 minutes or until golden."] | www.yummly.com/recipe/Small-Reindeer-Cheese-Appetizer-for-Holidays-2043974 | 0Gathered
| ["flour", "grated cheese", "butter", "egg", "salt", "brushing", "sesame seeds"] |
1,600,532 | Small Chocolate And Caramel Filled Brioches | ["5/8 cup dark chocolate", "6 3/4 tablespoons whipping cream", "5 caramels soft, candy", "2/3 tablespoon whipping cream", "3 eggs", "2 3/4 cups flour", "1/2 cup butter cut into pieces", "4 tablespoons sugar", "salt", "7/8 tablespoon fresh yeast", "1 egg yolk"] | ["For the chocolate-caramel filling: chop chocolate coarsely and place it in a bowl.", "Gently heat the liquid cream with caramel candies. When melted, pour the mixture over the chocolate and gently stir it together with a spatula (don't use a whisk so as not to incorporate any air). Let cool.", "If you have a bread machine, place the lightly whipped eggs, liquid cream, and butter inside. Add sugar, salt, flour, and crumble the yeast on top. Set a without a cooking programme.", "For handmade dough, lightly warm the cream and crumble the yeast in it.", "Stir.", "Mix the flour, sugar, and a pinch of salt on a floured surface.", "Make a well and pour in the whisked eggs, cream, and butter.", "Gradually stir in the flour with your fingertips. Once a ball is formed, knead it for about 15 minutes.", "If after 15 minutes, the dough still sticks to the finger, add a little flour.", "Wrap the dough in a towel, store away from drafts, and let rise for 1 hour 30 minutes.", "Divide the dough into 6 balls and place them on a baking plate previously lined with parchment paper.", "Cover with a cloth and let rise again for about 30 minutes.", "Preheat oven to 400 degrees Fahrenheit.", "Brush the top of the buns with egg yolk diluted in a little water and bake for about 20 minutes. Let cool.", "Cut off the top of the buns and remove some of the bread inside forming wells in each one.", "Fill the wells with the chocolate-caramel and cover with the top hat."] | www.yummly.com/recipe/Small-Chocolate-and-Caramel-Filled-Brioches-898608 | 0Gathered
| ["dark chocolate", "whipping cream", "caramels", "whipping cream", "eggs", "flour", "butter", "sugar", "salt", "fresh yeast", "egg yolk"] |
1,600,533 | Pull Apart Dinner Rolls - Gf | ["2 3/4 cups almond flour", "1 1/2 teaspoons xantham gum", "2 teaspoons instant yeast", "1/4 cup sugar", "1 teaspoon salt", "1 cup warm water", "2 tablespoons butter melted", "1 egg room temp", "1 teaspoon cider vinegar"] | ["In the mixing bowl of your electric mixer, mix together flour, xanthan gum, instant yeast, sugar, and salt.", "With mixer running on low speed, add in the water, melted butter (or substitute), egg, and cider vinegar.", "Mix on medium speed 3 minutes.", "Spray 8\" or 9\" round cake pan or pie plate with cooking spray. Using a 2\" scoop or 1/3 cup measuring cup, scoop dough into 9 mounds in the pan. I place one mound in middle, then scoop 8 mounds of dough side by side all the way around the pan.", "Dip your fingertips into warm water and use to smooth out the tops of the rolls, continuing to wet fingers as needed.", "Cover with a dry towel and let rise in a warm place 45 minutes to 1 hour.", "During the last few minutes that the rolls are rising, preheat oven to 400\u00b0.", "Bake in 400\u00b0 oven for 26-28 minutes. Tops should be golden brown and if you measure temperature of dough, it should measure 200\u00b0.", "Brush rolls with additional 1/2-1 Tablespoon of melted butter."] | www.yummly.com/recipe/Pull-Apart-Dinner-Rolls---GF-1433780 | 0Gathered
| ["almond flour", "xantham gum", "yeast", "sugar", "salt", "water", "butter", "egg", "cider vinegar"] |
1,600,534 | Tomato And Bacon Pizza With Rice Crust | ["2 cups cooked rice", "1 egg", "1 cup mozzarella cheese", "1 tablespoon italian seasoning", "2 tomatoes ripe, sliced into rounds", "6 strips turkey bacon cut into 2 inch pieces", "2 cups mozzarella cheese shredded", "2 bell pepper sliced"] | ["Preheat oven to 400F.", "To make rice crust, mix ingredients in a bowl. Press onto greased pizza pan (10 inch) evenly.", "Spread bacon, tomatoes, pepper and mozzarella cheese on top of rice crust.", "Bake for 20 minutes or until cheese melts.", "Slice and serve warm."] | www.yummly.com/recipe/Tomato-and-Bacon-Pizza-With-Rice-Crust-1674501 | 0Gathered
| ["rice", "egg", "mozzarella cheese", "italian seasoning", "tomatoes", "bacon", "mozzarella cheese", "bell pepper"] |
1,600,535 | Smoked Salmon Filled With Guacamole | ["7 ounces smoked salmon", "1 avocado ripe", "1 queso fresco cheese", "1 teaspoon dijon mustard", "1/2 scallion minced", "1 lemon", "3 drops Tabasco", "salt"] | ["Remove the flesh from the avocado and mash together with the lemon juice. Combine with the cheese, mustard, scallion, tabasco, and salt.", "Spread the smoked salmon with the avocado mixture and roll to serve."] | www.yummly.com/recipe/Smoked-Salmon-Filled-with-Guacamole-626974 | 0Gathered
| ["salmon", "avocado", "fresco cheese", "mustard", "scallion", "lemon", "salt"] |
1,600,536 | Egg Spaetzle With Speck And Blue Cheese Sauce | ["3 5/8 cups flour", "4 eggs", "4 3/4 tablespoons water approximately", "salt", "1/2 red onion sliced very thinly", "5 1/4 ounces speck cut into very small cubes", "7/8 cup sour cream", "1 7/8 cups blue cheese", "2 tablespoons butter", "milk as needed", "ground nutmeg", "grated Parmesan cheese"] | ["Place the flour in a bowl, make a well in the center and add the eggs, a pinch of salt, and the water.", "Stir until the mixture is smooth and uniform in consistency, the mixture should fall off a wooden spoon in large drops.", "Bring a stockpot full of water to a boil and using a spaetzle maker, drop the spaetzle directly into the boiling water.", "Once the spaetzle come to surface, wait two minutes then drain them with a skimmer.", "Place the blue cheese in a small saucepan with 1/2 cup of milk, the sour cream, and a pinch of nutmeg.", "In the meantime, in a large non-stick pan, melt the butter, add the onion and the speck, and saute for a few minutes.", "Add the spaetzle and the blue cheese cream to the pan, stirring carefully to coat the spaetzle, cook for a few minutes on medium heat.", "Sprinkle with Parmesan cheese and serve hot."] | www.yummly.com/recipe/Egg-Spaetzle-with-Speck-and-Blue-Cheese-Sauce-531559 | 0Gathered
| ["flour", "eggs", "water", "salt", "red onion", "speck", "sour cream", "blue cheese", "butter", "milk", "ground nutmeg", "Parmesan cheese"] |
1,600,537 | English Muffins With Bacon And Baked Beans | ["cooking oil spray", "1 onion small, chopped", "2 cloves garlic crushed", "1 teaspoon sweet paprika", "14 ounces diced tomatoes", "14 ounces cannellini beans rinsed, drained", "1 tablespoon worcestershire sauce", "3 ounces bacon slices", "2 English muffins multigrain, split, toasted", "2 tablespoons basil leaves fresh baby"] | ["For the beans, lightly spray a heated small nonstick saucepan with oil and cook onion, garlic and paprika, stirring, over medium heat, 5 mins or until onion is tender. Add tomatoes, beans and worcestershire sauce. Cook 10 mins or until mixture thickens slightly. Season to taste.", "Cook bacon in a medium nonstick pan, over high heat, 2 mins each side or until crisp. Divide between English muffins, along with beans. Sprinkle with basil to serve."] | www.yummly.com/recipe/English-Muffins-with-Bacon-and-Baked-Beans-1401038 | 0Gathered
| ["cooking oil spray", "onion", "garlic", "sweet paprika", "tomatoes", "beans", "worcestershire sauce", "bacon", "muffins multigrain", "basil"] |
1,600,538 | Valentine Softies With Kisses Just For You | ["1/2 cup unsalted butter at room temperature", "1/4 cup white sugar fine", "1 large egg yolk", "1/2 teaspoon pure vanilla extract", "1 1/2 tablespoons red food coloring", "1 cup all purpose flour sifted", "1/8 teaspoon salt", "sugar"] | ["WITH hand mixer, mix butter until light and fluffy, slowly add sugar", "ADD egg yolk, vanilla and food coloring, scraping down sides when needed, and blend well", "SLOWLY add flour and salt, blend until combined", "COVER dough with cling wrap and leave in fridge for 15 minutes", "ROLL dough into 2 inches balls"] | www.yummly.com/recipe/Valentine-Softies-With-Kisses-Just-For-You-1676163 | 0Gathered
| ["butter", "white sugar", "egg yolk", "vanilla", "red food coloring", "flour", "salt", "sugar"] |
1,600,539 | Quick & Easy Beef Stew | ["2 pounds boneless beef sirloin steak cut into 1-inch cubes", "3 tablespoons flour", "2 tablespoons vegetable oil divided", "1 package McCormick Beef Stew Seasoning Mix", "3 cups water", "5 cups frozen vegetables for stew"] | ["Coat beef with flour. Heat 1 tablespoon of the oil in large nonstick skillet or Dutch oven on medium-high heat. Add 1/2 of the beef; brown on all sides. Repeat with left over beef, adding remaining 1 tablespoon oil. Return all beef to skillet.", "Stir in Beef Stew Seasoning Mix and water. Add vegetables; bring to boil. Reduce heat to low; cover and simmer 15 minutes or until vegetables are tender."] | www.yummly.com/recipe/Quick-_-Easy-Beef-Stew-2471893 | 0Gathered
| ["boneless beef sirloin", "flour", "vegetable oil", "Mix", "water", "frozen vegetables"] |
1,600,540 | Easy Spaghetti And Meat Sauce | ["1 tablespoon olive oil", "14 ounces ground beef", "1 carrot peeled and finely diced", "1 celery stalk finely diced", "1 red pepper seeded and finely diced", "24 ounces tomato pasta sauce", "14 ounces spaghetti", "grated Parmesan cheese to serve"] | ["Heat the oil in a large skillet on high heat. Cook the ground beef for 5 mins, until browned. Stir in the vegetables and cook for 3 mins. Add the pasta sauce and bring to a boil. Reduce heat to low. Cover and simmer for 30 mins, until the vegetables are soft. Season to taste.", "Meanwhile, cook the pasta a large saucepan of boiling salted water according to package directions. Drain.", "Serve the spaghetti topped with sauce and grated cheese."] | www.yummly.com/recipe/Easy-Spaghetti-and-Meat-Sauce-1404221 | 0Gathered
| ["olive oil", "ground beef", "carrot", "red pepper", "pasta sauce", "spaghetti", "Parmesan cheese"] |
1,600,541 | Sparkling Chilled Pomegranate Tea | ["3 cups water", "6 lipton cup size tea bags or 2 lipton family size tea bags", "1 cup pomegranate juice", "2 cups chilled seltzer", "1/2 cup sugar"] | ["Pour boiling water over Lipton(R) Cup Size Tea Bags in teapot; cover and brew 3 minutes. Remove Tea Bags and squeeze; stir in sugar and cool.", "Combine cooled tea with juice in large pitcher; chill at least 2 hours. Just before serving, add seltzer. Garnish, if desired, with kiwi."] | www.yummly.com/recipe/Sparkling-chilled-pomegranate-tea-299723 | 0Gathered
| ["water", "pomegranate juice", "chilled seltzer", "sugar"] |
1,600,542 | Spaghetti With Meat Sauce | ["1 tablespoon olive oil", "6 slices bacon chopped", "1 onion large, finely chopped", "1 stalk celery roughly chopped", "1 carrot roughly chopped", "2 cloves garlic crushed", "2 pounds ground beef", "14 ounces diced tomatoes", "1/4 cup red wine", "2 tablespoons tomato paste", "1/4 cup milk", "2 bay leaves", "14 ounces spaghetti", "grated Parmesan to serve"] | ["Heat oil in a large, heavy based saucepan on high. Add bacon, onion, celery, carrot and garlic. Cook, stirring occasionally, 5 minutes, until vegetables have softened.", "Add ground beef. Cook 5 minutes, until well browned, breaking up lumps with back of a spoon. Stir in the tomatoes, wine, tomato paste, milk and bay leaves. Reduce heat and simmer for 15 minutes.", "Meanwhile, cook pasta in boiling, salted water according to packet directions. Serve pasta topped with sauce and grated parmesan."] | www.yummly.com/recipe/Spaghetti-with-Meat-Sauce-1405780 | 0Gathered
| ["olive oil", "bacon", "onion", "celery", "carrot", "garlic", "ground beef", "tomatoes", "red wine", "tomato paste", "milk", "bay leaves", "spaghetti"] |
1,600,543 | Summer Fruit With Dumplings | ["fruit", "4 peaches large, cut in half remove the pit, and then slice each half into slices and then slice those in half", "4 nectarines large, cut the same way", "2 cups blueberries", "1/4 cup sugar or honey", "blackberries", "plums", "dumplings", "2 cups flour you can use whole wheat- or white- or a mix of both", "4 teaspoons baking powder", "1 teaspoon kosher salt", "2 tablespoons butter the recipe book calls for shortening", "3/4 cup milk", "1/2 cup applesauce"] | ["Place all of the fruit into a baking dish.", "Sprinkle the sugar on top and gently stir."] | www.yummly.com/recipe/Summer-Fruit-With-Dumplings-1674942 | 0Gathered
| ["fruit", "peaches", "nectarines large", "blueberries", "sugar", "blackberries", "plums", "dumplings", "flour", "baking powder", "kosher salt", "butter", "milk", "applesauce"] |
1,600,544 | Simple Meat Pie | ["7/8 pound leftover meat cooked", "1/2 pork sausage smoked", "1 onion small, chopped", "3 garlic cloves chopped", "1 medium carrot grated", "3 tablespoons olive oil", "2 tablespoons tomato paste", "3 eggs", "2 3/8 cups flour", "4 tablespoons olive oil", "1 cup milk", "1 teaspoon baking powder", "1 teaspoon salt"] | ["Filling Preparation:", "In the food processor, chop the meat with the smoked pork sausage. Set aside.", "In a saucepan, add the onion, garlic cloves, carrot, olive oil, and tomato paste.", "Mix and stew on medium heat for 8 to 10 minutes.", "Add the chopped meat, and mix.", "Set aside.", "Pastry Preparation:", "Preheat the oven to 180 degrees Celsius.", "Grease a round pan with olive oil, and sprinkle with flour. Set aside.", "In the food processor (you don't even need to wash the bowl), mix all the ingredients until you get a smooth dough.", "Line the pan with part of the dough and cover with the meat.", "Spread the remaining dough on top of the meat, and bake for 30 to 35 minutes, until golden.", "Remove from oven and unmold."] | www.yummly.com/recipe/Simple-Meat-Pie-2030798 | 0Gathered
| ["pork sausage", "onion", "garlic", "carrot", "olive oil", "tomato paste", "eggs", "flour", "olive oil", "milk", "baking powder", "salt"] |
1,600,545 | Spiced Tomato Chicken With Potato Wedges | ["potato wedges", "1 pound baking potatoes cut into thin wedges", "1 tablespoon oil", "1 teaspoon Garam Masala", "1 teaspoon cumin seeds", "chicken", "2 teaspoons cumin seeds", "3 tablespoons vegetable oil", "2 onions peeled and chopped", "1 1/2 pounds skinless boneless chicken thighs", "2 cloves garlic peeled and chopped", "1 inch fresh ginger piece, finely chopped", "1/2 teaspoon turmeric powder", "1/2 teaspoon chilli powder", "14 ounces chopped tomatoes", "3 tablespoons cilantro leaves fresh chopped, plus more leaves to garnish"] | ["For the potato wedges, preheat oven to 400\u00b0F. Place the potatoes in a roasting pan and toss with the oil. Bake 30 mins until golden and crisp.", "For the chicken, place 2 tbsp cumin seeds in a large, heavy-based frying pan. Cook 2 mins, stirring. Add the oil and heat. Add the onions and cook over medium heat 3-4 mins, until beginning to soften. Add the chicken and cook 10 mins, turning occasionally, until golden all over. Add the garlic, ginger and spices and cook 2 mins. Add the tomatoes and 1/2 cup cold water. Stir well and bring to a boil. Cover and reduce heat. Simmer 15 mins until chicken is cooked through and sauce is beginning to thicken. Remove lid and stir in the chopped cilantro. Cook 2-3 mins until sauce is very thick.", "Toss potatoes in the garam masala and remaining cumin seeds and arrange on plates with the chicken and sauce. Sprinkle with cilantro leaves to serve."] | www.yummly.com/recipe/Spiced-Tomato-Chicken-with-Potato-Wedges-1403080 | 0Gathered
| ["potato wedges", "potatoes", "oil", "Garam Masala", "cumin seeds", "chicken", "cumin seeds", "vegetable oil", "onions", "chicken thighs", "garlic", "ginger", "turmeric powder", "chilli powder", "tomatoes", "cilantro"] |
1,600,546 | Spicy Veggie Jambalaya | ["1/4 cup vegetable or Olive Oil, you can also add a little butter for extra flavor", "2 1/2 cups long grain rice", "2 onions large, chopped", "1 cup red pepper chopped", "1 cup green pepper chopped", "1 cup yellow zucchini", "1 cup zucchini Green", "3 chopped celery ribs", "28 ounces tomatoes chopped", "1 cup okra sliced, optional", "4 cloves chopped garlic", "1/4 teaspoon red pepper flakes", "1 teaspoon cayenne pepper", "1 teaspoon cajun spice", "4 cups water or Vegetable Stock", "1 cup chives chopped, or Scallions", "salt", "pepper"] | ["1. In a large pot heat oil and saute garlic and all fresh vegetables (except okra if you are using it) until they are tender", "2. Add tomatoes (with their juice) water or stock and spices and bring to a boil", "3. If using Okra add it now", "4. Reduce heat to med-low and add rice", "5. Stir well , cover and let cook 30 - 40 minutes without stirring", "6. When rice is tender stir in chopped chives or scallions and serve"] | www.yummly.com/recipe/Spicy-Veggie-Jambalaya-1692864 | 0Gathered
| ["vegetable", "long grain rice", "onions", "red pepper", "green pepper", "yellow zucchini", "zucchini", "celery ribs", "tomatoes", "okra", "garlic", "red pepper", "cayenne pepper", "cajun spice", "water", "chives", "salt", "pepper"] |
1,600,547 | Mustard And Rosemary Chicken | ["4 chicken breasts", "1 tablespoon wholegrain mustard", "1 tablespoon fresh lemon juice", "1 tablespoon olive oil", "1 tablespoon rosemary leaves fresh, finely chopped + sprigs, to serve", "1 clove garlic minced", "1 1/4 pounds baby potatoes quartered", "8 3/4 ounces baby spinach leaves", "1 1/2 tablespoons butter", "1 lemon cut into wedges"] | ["Coat chicken with mustard, lemon juice, oil, chopped rosemary and garlic. Heat a grill plate over high heat. Working in batches, cook chicken for 6-8 mins, until cooked through and browned.", "Meanwhile, boil or steam potatoes until just tender. Drain. Toss with spinach and butter, until spinach starts to wilt and butter melts.", "Serve chicken breasts with potatoes and lemon wedges. Garnish with rosemary sprigs."] | www.yummly.com/recipe/Mustard-and-Rosemary-Chicken-1405766 | 0Gathered
| ["chicken breasts", "wholegrain mustard", "lemon juice", "olive oil", "rosemary", "garlic", "potatoes", "baby spinach", "butter", "lemon"] |
1,600,548 | Herbed Burgers With Potato Wedges | ["1 pound potatoes", "7/8 ounce Flora Buttery or 2 tbsps Flora Cuisine", "7 15/16 ounces minced beef lean", "1 teaspoon dried mixed herbs", "1 onion small, finely chopped", "1 carrot large, finely grated", "3 11/16 tablespoons breadcrumbs fresh wholemeal", "black pepper", "1 3/4 tablespoons buttery spread Flora, or 2 tbsps Flora Cuisine", "4 buns wholemeal", "cucumbers Dill, thinly sliced", "tomato slices", "onion Thin, slices", "lettuce leaves", "tomato or sweetcorn relish"] | ["1. Cut the potatoes into wedges. Melt the Flora, add the potato wedges and toss until coated. Arrange them on a baking sheet (non-stick or lined with baking paper). Cook in a preheated oven at 200\u00b0C, 180\u00b0C fan oven, gas mark 6 for about 30 minutes, turning occasionally, or until soft on the inside and crisp and golden brown on the outside.", "Meanwhile, make the burgers. Put the beef into a large bowl and add the herbs, onion, carrot, breadcrumbs and seasoning. Mix well, then shape into four burgers.", "Heat the Flora in a non-stick frying pan and cook the burgers over medium heat for about 20 minutes, turning occasionally, until cooked through.", "Split the buns and insert a burger with some dill cucumber, tomato, onion, lettuce and relish. Serve with the potato wedges."] | www.yummly.com/recipe/Herbed-Burgers-With-Potato-Wedges-378750 | 0Gathered
| ["potatoes", "Buttery", "beef lean", "herbs", "onion", "carrot", "wholemeal", "black pepper", "buttery spread", "buns", "cucumbers", "tomato", "onion", "lettuce leaves", "tomato"] |
1,600,549 | Panko Prawns | ["1 pound prawns", "1 cup all purpose flour", "2 extra-large eggs", "1 cup dry bread crumbs", "1 cup panko", "1/2 cup Parmesan cheese", "1 teaspoon marjoram", "oil", "salt", "pepper"] | ["On a shallow dish combine the flour, salt and pepper. On a second dish, beat the eggs with 1 tablespoon of water. On a third dish, combine the bread crumbs, panko, and marjoram and parmesan cheese.", "Coat the prawns on both sides with the flour mixture, shaking off any excess, then dip both sides into the egg mixture and dredge both sides in the bread crumbs mixture.", "Heat the oil in a large saute pan, 1/2 inch up to skillet side, and cook breaded prawns on medium high for 2 to 3 minutes on each side, until golden brown on each side. Do not overcrowd the skillet."] | www.yummly.com/recipe/Panko-Prawns-1666975 | 0Gathered
| ["prawns", "flour", "eggs", "bread crumbs", "Parmesan cheese", "marjoram", "oil", "salt", "pepper"] |
1,600,550 | Roasted Veggie And Black Bean Tacos | ["3 medium tomatoes cored and seeded, diced*, 1 1/2 cups", "2 ears corn kernals cut from cob, 1 1/2 cups", "1 medium zucchini diced, 1 1/2 heaping cups", "1 yellow squash medium, diced, 1 1/2 heaping cups", "3/4 small yellow onion chopped, scant 1 cup", "1 red bell pepper diced, 1 cup", "1 1/2 tablespoons olive oil", "1 1/2 tablespoons canola oil", "1 teaspoon cumin", "1 teaspoon chili powder divided", "ground black pepper", "1 cup canned black beans drained, rinsed and warmed", "1/3 cup cilantro chopped", "1 1/2 tablespoons fresh lime juice", "corn tortillas for serving", "queso fresco for serving", "sour cream"] | ["Preheat oven to 400 degrees. Place first 6 ingredients in a mound on a large baking sheet. In a small bowl, stir together olive oil, canola oil, cumin, 1/2 tsp chili powder and salt and pepper (I used 3/4 tsp salt and 1/4 tsp pepper, but you can adjust to your taste). Drizzle oil mixture over veggies on baking dish, then toss to evenly coat and spread veggies into an even layer. Bake in preheated oven 10 minutes, then remove from oven and toss (then spread into an even layer again) and return to oven to roast 10 minutes longer (or until they've reached desired doneness).", "Near the end of veggies roasting, toss warmed black beans with salt and remaining 1/2 tsp chili powder. Once veggies are done roasting, add black beans along with chopped cilantro and drizzle lime juice over top and toss. Serve warm over tortillas (I preferred corn vs. flour, I tried both. I recommend heating about 1/2 - 3/4 tsp veggie oil slightly over medium heat in a non-stick skillet, add corn tortilla and swirl. Cook until golden brown in spots, then lift, add another 1/2 tsp and repeat). Top with Queso Fresco, sour cream and hot sauce if desired.", "*Dice all the veggies about the same size so they all cook evenly, except for the tomatoes (and corn obviously). I diced the tomatoes bigger because they shrink the most since they have a higher water content than the others."] | www.yummly.com/recipe/Roasted-Veggie-and-Black-Bean-Tacos-1247919 | 0Gathered
| ["tomatoes", "corn kernals", "zucchini", "cups", "onion", "red bell pepper", "olive oil", "canola oil", "cumin", "chili powder", "ground black pepper", "black beans", "cilantro", "lime juice", "corn tortillas", "queso fresco", "sour cream"] |
1,600,551 | Lamb And Artichoke Kebabs With Greek Yogurt Dip | ["3/4 cup EVOO", "1 1/2 lemons", "1 teaspoon smoked paprika", "1 teaspoon dried mint", "1 1/2 teaspoons ground cumin", "1/2 teaspoon red pepper flakes", "1 1/2 pounds leg of lamb boneless, cut into 1 1/2-inch cubes", "vegetable oil for the grill", "1 japanese eggplant halved lengthwise and sliced 1/2 inch thick", "10 ounces artichoke hearts frozen quartered, thawed", "1/2 cup pitted green olives", "kosher salt", "1 cup plain greek yogurt", "1/4 cup chopped fresh mint", "1 clove garlic chopped"] | ["Combine 3/4 cup olive oil, the juice of 1 lemon, the paprika, dried mint, 1/2 teaspoon cumin and the red pepper flakes in a large bowl. Add the lamb and toss to coat; cover and refrigerate 1 to 4 hours.", "Preheat a grill to medium high and brush the grates with vegetable oil. Thread the lamb, eggplant, artichokes and olives onto eight 10-inch skewers; season with salt. Grill the kebabs, turning occasionally, until marked, about 10 minutes for medium.", "Meanwhile, make the yogurt dip: Puree the yogurt, the remaining 1 tablespoon olive oil, juice of 1/2 lemon and1 teaspoon cumin, 2 tablespoons water, the chopped mint, garlic and 1 teaspoon salt in a blender until smooth; serve with the kebabs."] | www.yummly.com/recipe/Lamb-and-Artichoke-Kebabs-with-Greek-Yogurt-Dip-898776 | 0Gathered
| ["EVOO", "lemons", "paprika", "mint", "ground cumin", "red pepper", "lamb", "vegetable oil", "green olives", "kosher salt", "greek yogurt", "fresh mint", "garlic"] |
1,600,552 | Avocado Tomatillo Salsa | ["1 pound tomatillos roasted and chopped", "1 serrano chili", "1 white onion", "2 avocado", "2 knorr cilantro minicube"] | ["Combine all ingredients. Chill until ready to serve. Serve with tortilla chips."] | www.yummly.com/recipe/Avocado-tomatillo-salsa-296867 | 0Gathered
| ["serrano chili", "white onion", "avocado", "knorr cilantro"] |
1,600,553 | Strawberry Cream Pie - Gluten Free & Dairy Free | ["3/4 cup pecans crushed, or walnuts", "1/4 cup unsweetened shredded coconut dried", "2 cups strawberries fresh", "1 cup raw cashews", "2 tablespoons vanilla extract", "1/2 cup raw honey", "1 pinch salt", "1 cup coconut oil melted"] | ["Grind crust ingredients in food processor and press into bottom of a 9 inch pie plate, building up the sides slightly.", "Place all filling ingredients into blender in order listed and blend until smooth and creamy.", "Carefully pour on top of crust and refrigerate for 3 hours."] | www.yummly.com/recipe/Strawberry-Cream-Pie---Gluten-Free-_-Dairy-Free-1673249 | 0Gathered
| ["pecans", "coconut dried", "strawberries fresh", "cashews", "vanilla", "honey", "salt", "coconut oil"] |
1,600,554 | Garlic And Rosemary Pork Roast | ["2 garlic cloves", "salt to taste", "3 rosemary sprigs sprg, 4\" long", "1/4 cup olive oil", "3 1/2 pounds pork butt to 4 lbs"] | ["Crush garlic in mortar and pestle or food processor to coarse puree. Add pinch of salt to make process easier. Strip leaves from rosemary and grind with garlic. While pureeing, slowly add olive oil in thin stream to make fairly smooth paste. Sprinkle pork roast all over with salt. Rub in all of garlic-rosemary paste on all sides.", "Place on roasting rack in low-sided roasting pan and cook at 350 degrees until internal temperature reaches 165 degrees, about 1 1/2 hours. Remove from oven, tent with aluminum foil and set aside for 10 minutes for temperature to stabilize before slicing."] | www.yummly.com/recipe/Garlic-and-Rosemary-Pork-Roast-1657576 | 0Gathered
| ["garlic", "salt", "rosemary", "olive oil", "pork butt"] |
1,600,555 | Rich & Creamy Mashed Cauliflower | ["1 1/2 quarts water", "1 head cauliflower separated into florets, about 5 cups", "1 clove garlic peeled, optional", "1/4 cup Hellmann's or Best Foods Real Mayonnaise", "1/4 teaspoon salt", "1 tablespoon fresh basil leaves chopped, optional"] | ["In 3-quart saucepot, bring water to a boil. Add cauliflower and garlic and cook covered 15 minutes or until florets are tender; drain.", "In food processor or blender, process cauliflower, garlic, Hellmann's(R) or Best Foods(R) Real Mayonnaise and salt until creamy, scraping down sides as needed. Stir in basil and serve immediately."] | www.yummly.com/recipe/Rich-_-Creamy-Mashed-Cauliflower-2204263 | 0Gathered
| ["water", "cauliflower", "clove garlic", "Mayonnaise", "salt", "fresh basil"] |
1,600,556 | Cabbage Slaw With Orange And Pepitas | ["1 package cabbage shredded", "1 cup carrots shredded", "2 green onion large, sliced", "1/2 cup dried cranberries", "1/2 cup pepitas toasted", "4 ounces low-fat plain yogurt", "1/2 cup orange juice", "1 lemon juice squeeze", "1 tablespoon soy sauce", "2 tablespoons grape seed oil", "1/2 tablespoon ginger minced", "1 clove garlic minced", "2 teaspoons sugar"] | ["Combine slaw, carrots, onions, cranberries and pepitas in a in a large bowl. In another small bowl combine remaining ingredients.", "Toss together and chill for 30 minutes."] | www.yummly.com/recipe/Cabbage-Slaw-With-Orange-and-Pepitas-1649261 | 0Gathered
| ["cabbage", "carrots", "green onion", "cranberries", "low-fat plain yogurt", "orange juice", "lemon juice squeeze", "soy sauce", "grape seed oil", "ginger", "garlic", "sugar"] |
1,600,557 | Mashed Potatoes Supreme | ["8 red potatoes Large -, cubed", "1 sweet potato Large -, peeled & cubed", "1 stick unsalted butter", "1/2 cup half & half", "1 tablespoon garlic powder", "1/2 tablespoon nutmeg", "salt", "pepper"] | ["Boil the potatoes until fork tender, drain and return to the hot pot.", "Add in the butter along with the half & half and use a potato masher to get the desired consistency you would like.", "Stir in the spices then salt & pepper to taste."] | www.yummly.com/recipe/Mashed-Potatoes-Supreme-1665970 | 0Gathered
| ["potatoes", "sweet potato", "butter", "garlic", "nutmeg", "salt", "pepper"] |
1,600,558 | Old Fashioned Deviled Eggs | ["6 eggs hard cooked", "1/2 cup mayonnaise", "2 tablespoons dijon mustard", "2 tablespoons pickle relish", "1 teaspoon worchestershire sauce", "1 teaspoon hot sauce", "1 teaspoon paprika", "1 tablespoon chives chopped", "1/2 teaspoon salt", "1/2 teaspoon pepper"] | ["In a large saucepan, hard cook your eggs with a dash of white vinegar added to the water to facilitate peeling the shells. When eggs are cooled, peel them and set aside. Assemble your ingredients. Slice eggs in half and remove the yolks to a small bowl. Add the rest of the ingredients except the olives and mash and stir to combine. Fill egg whites with the yolk mixture. Garnish with olive half and sprinkle with additional paprika.", "Cover and refigerate for at least 1 hour."] | www.yummly.com/recipe/Old-Fashioned-Deviled-Eggs-1668169 | 0Gathered
| ["eggs", "mayonnaise", "mustard", "pickle relish", "worchestershire sauce", "hot sauce", "paprika", "chives", "salt", "pepper"] |
1,600,559 | Deviled Eggs With Old Bay Shrimp | ["24 bay shrimp or \trock, cooked and peeled", "1 cup white wine vinegar", "12 hard boiled eggs halved lengthwise, whites reserved", "1/2 cup mayonnaise", "2 tablespoons pickle juice dill", "1 teaspoon Old Bay Seasoning", "1/2 teaspoon salt", "old bay seasoning pinch, s", "24 sprigs fresh dill"] | ["In a large bowl, combine 24 cooked and peeled rock or bay shrimp and 1 cup of white wine vinegar; refrigerate for 30 minutes. Meanwhile, in a food processor, blend the yolks from 12 hard-boiled eggs (halved whites reserved), 1/2 cup of mayonnaise, 2 tablespoons of dill pickle juice, 1 teaspoon of Old Bay seasoning, and 1/2 teaspoon of salt until smooth.", "Drain the shrimp and set them aside. Distribute the filling among the reserved egg-white halves and sprinkle each with a pinch of Old Bay seasoning. Top each deviled egg with a pickled shrimp and a sprig of fresh dill. Serve immediately."] | www.yummly.com/recipe/Deviled-Eggs-with-Old-Bay-Shrimp-972492 | 0Gathered
| ["shrimp", "white wine vinegar", "eggs", "mayonnaise", "pickle juice dill", "salt", "dill"] |
1,600,560 | Crispy Fish Sticks With Apple Coleslaw | ["1 pound white fish fillets firm, chopped", "1 lemon zest finely grated", "1 1/2 cups breadcrumbs", "2 eggs lightly beaten", "1 tablespoon all-purpose flour", "7 ounces cabbage thinly sliced", "2 carrots grated", "1 green apple grated", "1 scallion thinly sliced", "1/2 cup mayonnaise", "2 teaspoons lemon juice", "lemon wedges to serve"] | ["Preheat oven to 400\u00b0F. Line a baking sheet with parchment paper and place a wire rack on top.", "Place fish and zest in a food processor. Pulse until mixture forms a paste. Transfer to a bowl. Add 1/2 cup breadcrumbs, season to taste and mix well. Form into 12 sticks.", "Whisk together eggs, flour and 2 tbsp water. Dip fish sticks in egg mixture, then into remaining breadcrumbs, pressing firmly. Place on a tray and chill, covered, for 30 mins.", "Transfer fish fingers to rack. Spray with olive oil and bake 15-20 mins, until golden.", "Meanwhile, make the apple coleslaw: Combine cabbage, carrots, scallion, mayonnaise and lemon juice and stir to combine. Serve fish sticks with apple coleslaw and lemon wedges."] | www.yummly.com/recipe/Crispy-Fish-Sticks-with-Apple-Coleslaw-1400047 | 0Gathered
| ["white fish", "lemon zest", "breadcrumbs", "eggs", "flour", "cabbage", "carrots", "scallion", "mayonnaise", "lemon juice", "lemon wedges"] |
1,600,561 | Bayou Shrimp | ["1 onion medium, thinly sliced", "1 green bell pepper, sliced", "1/2 teaspoon dried thyme leaves, crushed", "1 pound uncooked medium shrimp, peeled and deveined", "1 knorr vegetarian vegetable bouillon cube dissolved in 1/2 cup hot water", "1 cup cherry tomatoes halved"] | ["Cook onion, green pepper and thyme in large nonstick skillet sprayed with nonstick cooking spray over medium-high heat, stirring occasionally, until crisp-tender, about 4 minutes. Add shrimp and cook, stirring frequently, until almost pink, about 1 minute. Stir in dissolved Knorr(R) Vegetarian Vegetable Bouillon Cube and simmer until shrimp turn pink, about 3 minutes. Stir in tomatoes and cook for 1 minute."] | www.yummly.com/recipe/Bayou-shrimp-300052 | 0Gathered
| ["onion", "green bell pepper", "thyme", "shrimp", "knorr vegetarian vegetable bouillon", "tomatoes"] |
1,600,562 | Zucchini Herb Fritters | ["3 zucchini approx 2-inch diameter, trimmed, cut into 4-inch sections", "1 teaspoon sea salt", "2 yukon gold potatoes baby, peeled", "2 green onions thinly sliced", "1 large egg lightly beaten", "1/2 teaspoon freshly ground black pepper", "1/2 cup all purpose flour", "1/4 cup grated Parmesan cheese", "sea salt", "freshly ground black pepper", "olive oil for frying"] | ["Attach Fresh Prep Slicer/Shredder Attachment to KitchenAid(R) Stand Mixer, and attach medium shredding blade. Position large bowl under attachment to catch shredded ingredients. Place zucchini sections, 1 at a time, in feed tube. Turn stand mixer to speed 5 and process. Repeat with remaining sections. Transfer to colander and sprinkle with 1 teaspoon sea salt. Toss to combine and let drain 10 minutes. Wring moisture from zucchini by pressing against sides of colander or wrapping in a clean dishcloth and wringing them out. Place shredded zucchini in large mixing bowl and toss with fork to loosen shreds. Stack potatoes end to end in feed tube.", "Process on speed 6 until potatoes are shredded. Add to zucchini mixture along with scallions, egg, flour and Parmesan cheese. Season with sea salt and fresh black pepper to taste.", "Preheat oven to 200 degrees.", "In large skillet heat 1 tablespoon olive oil over medium-high heat. Drop zucchini mixture by 1/4 cupfuls into hot skillet. Do not overcrowd pan - just 2-3 fritters at a time. Flatten slightly and cook until crisp and golden, 3-4 minutes per side. Transfer fritters to foil lined baking pan and keep warm in oven while cooking remaining fritters."] | www.yummly.com/recipe/Zucchini-Herb-Fritters-2139489 | 0Gathered
| ["zucchini", "salt", "gold potatoes", "green onions", "egg", "freshly ground black pepper", "flour", "Parmesan cheese", "salt", "freshly ground black pepper", "olive oil"] |
1,600,563 | Sausage Spinach Omelet Roll | ["1 1/2 cups Jimmy Dean(R) Original Sausage Crumbles", "1/2 cup milk", "2 tablespoons all purpose flour", "2 green onions sliced", "1 teaspoon salt", "1/4 teaspoon ground black pepper", "12 eggs", "1 cup chopped mushrooms", "4 cups spinach leaves packed", "1 cup shredded cheddar cheese divided"] | ["Preheat oven to 325F. Spray a 15x10-inch baking pan with cooking spray. Line with a piece of parchment or wax paper. Spray paper with additional cooking spray.", "Beat eggs, milk, flour, green onion, salt and pepper into large bowl with a wire whisk until well blended.", "Carefully pour into pan. Bake for 20 minutes or until eggs are set.", "Cook sausage and mushrooms in a large skillet over MEDIUM heat for 4-5 minutes or until mushrooms are tender. Stir in spinach: cook and stir until spinach is wilted.", "Loosen eggs from sides of pan and carefully invert onto another piece of parchment or waxed paper. Top with sausage mixture and 3/4 cup cheese. Roll-up.", "Place on back on baking pan. Top with remaining 1/4 cup cheese. Bake for 5 minutes or until cheese is melted. Cut into slices."] | www.yummly.com/recipe/Sausage-Spinach-Omelet-Roll-9056116 | 0Gathered
| ["Crumbles", "milk", "flour", "green onions", "salt", "ground black pepper", "eggs", "mushrooms", "cheddar cheese"] |
1,600,564 | Braised Chicken | ["3 1/2 pounds roasting chicken Whole", "3 tablespoons vegetable oil", "1 tablespoon peanut oil", "2 tablespoons dark brown sugar", "5 tablespoons dark soy sauce", "2/3 cup water", "2 garlic crushed", "1 onion small, chopped", "1 red chili chopped"] | ["Thoroughly clean the chicken inside and out with damp paper towels.", "Put the oil in a large wok or Dutch oven, add the sugar, and heat gently until the sugar caramelizes. Stir in the soy sauce. Add the chicken and turn it in the mixture to coat thoroughly on all sides.", "Add the water, garlic, onion, and chili. Cover and simmer, turning the chicken occasionally, for about 1 hour, or until cooked through. Test by piercing a thigh with the point of a sharp knife - the juices will run clear when the chicken is cooked.", "Remove the chicken from the pan and set aside. Increase the heat and reduce the sauce in the pan until thickened. Serve sauce with chicken."] | www.yummly.com/recipe/Braised-Chicken-1649179 | 0Gathered
| ["chicken", "vegetable oil", "peanut oil", "brown sugar", "soy sauce", "water", "garlic", "onion", "red chili"] |
1,600,565 | Quick & Easy Mason Jar Breakfasts | ["2% Greek yogurt or Oatmeal or Quinoa", "fruit", "nuts"] | ["Add a cup of a protein rich base: 2% Greek Yogurt, quinoa, or oatmeal", "Add a half cup of a fruity middle: strawberries, peaches, bananas, or cantaloupe", "Add an ounce of a nutty topping: Almonds, cashews, pistachios, or peanuts"] | www.yummly.com/recipe/Quick-_-Easy-Mason-Jar-Breakfasts-1287886 | 0Gathered
| ["yogurt", "fruit", "nuts"] |
1,600,566 | Black Olive Omelette | ["4 tablespoons olive paste black", "3 eggs", "salt to taste", "ground black pepper to taste", "olive oil"] | ["Beat eggs slightly.", "Add black olive paste (tapenade).", "Season with salt and pepper. Whisk.", "Heat a small amount of olive oil in a stick-proof skillet and cook."] | www.yummly.com/recipe/Black-Olive-Omelette-2029988 | 0Gathered
| ["olive paste black", "eggs", "salt", "ground black pepper", "olive oil"] |
1,600,567 | Quick Bbq Sausage Sloppy Joes | ["1 package Jimmy Dean(R) Original Sausage Crumbles", "1 cup barbecue sauce favorite", "8 ounces tomato sauce", "8 hamburger buns or kaiser rolls, split", "1 cup shredded sharp cheddar cheese optional"] | ["Combine sausage, barbecue sauce and tomato sauce in a medium saucepan. Cook and stir over MEDIUM heat for 8-10 minutes, stirring occasionally or until hot.", "Fill buns with sausage mixture and cheese."] | www.yummly.com/recipe/Quick-BBQ-Sausage-Sloppy-Joes-2687909 | 0Gathered
| ["Crumbles", "barbecue sauce favorite", "tomato sauce", "buns", "cheddar cheese"] |
1,600,568 | Fat Flush Soup | ["1 sweet potato medium, peeled and cut into 1\" cubes", "3 carrots peeled and sliced", "1 stalk celery diced", "1 small yellow onion diced", "1 clove garlic minced", "sea salt or Pinch of Kosher, more or less to taste", "1/2 teaspoon black pepper", "1/8 teaspoon allspice", "1 teaspoon paprika", "1 bay leaf", "30 ounces kidney beans drained and rinsed, optional, navy beans", "4 cups vegetable broth low-sodium", "14 1/2 ounces diced tomatoes no salt added, *this is an optional ingredient", "4 cups baby spinach loosely packed", "1 tablespoon extra-virgin olive oil optional, for serving, 1/2 teaspoon per serving"] | ["Directions\nAdd all ingredients, except spinach and olive oil, to the slow cooker.", "Cover and cook on low 6 to 8 hours, or until the vegetables are tender.", "Add spinach, stir and continue cooking just until wilted, approximately 5 minutes.", "Serve and enjoy!", "Tip: If you prefer a thicker soup, after 5 hours of cooking, simply remove 1 cup of soup, along with ingredients, mash ingredients with a fork, return to the slow cooker, stir and continue cooking 1 to 3 hours. When serving, drizzle a little (optional) olive oil over each bowl of soup.", "Note: Olive oil helps the body absorb nutrients more efficiently and supports a healthy digestive system."] | www.yummly.com/recipe/Fat-Flush-Soup-1382711 | 0Gathered
| ["cubes", "carrots", "celery", "onion", "garlic", "salt", "black pepper", "allspice", "paprika", "bay leaf", "kidney beans", "vegetable broth", "tomatoes", "baby spinach loosely packed", "extra-virgin olive oil"] |
1,600,569 | Overnight Casserole | ["2 cups macaroni", "1 onion chopped", "4 eggs Hard cooked, chopped", "1/2 pound cheese cubed", "2 cups cubed ham or 1 can Spam", "1 can cream of mushroom soup", "3 cups milk"] | ["Combine all ingredients and put into a greased 2 1/2 qt casserole.", "Let stand in refrigerator for 8 hours or overnight.", "Bake 1 hour at 350 degrees."] | www.yummly.com/recipe/Overnight-Casserole-1667204 | 0Gathered
| ["macaroni", "onion", "eggs", "cheese", "ham", "cream of mushroom soup", "milk"] |
1,600,570 | Mamey Frozen Yogurt | ["6 ounces greek yogurt", "1/2 mamey", "2 teaspoons sugar", "1/2 teaspoon vanilla extract"] | ["Add the yogurt, mamey, sugar and vanilla to a blender or food processor. Puree the ingredients until smooth.", "Place the mixture into a sealed bowl and put into the freezer for 1 hour and 30 minutes.", "Remove from the freezer and mix well again.", "Place the bowl back in the freezer for 2 hours. Remove the bowl again and mix well again.", "Serve cold."] | www.yummly.com/recipe/Mamey-Frozen-Yogurt-530441 | 0Gathered
| ["greek yogurt", "mamey", "sugar", "vanilla"] |
1,600,571 | Breakfast ~ Carrot Muffins | ["2 cups flour - sifted", "1/2 cup sugar", "1 tablespoon baking powder", "1/4 teaspoon salt", "2 eggs - beaten", "1/2 cup milk", "4 tablespoons butter - melted", "3/4 cup shredded carrots", "1/4 cup raisins"] | ["Preheat Oven - 325 degrees:", "Butter the muffin tins.", "Sift all of the dry ingredients together into a mixing bowl.", "Combine the carrots and raisins.", "Combine the egg, milk and the melted butter and mix.", "Add the carrots and raisins to the eggs, milk and butter.", "Add the wet ingredients to the dry ingredients and mix just enough to incorporate all of the ingredients.", "Spoon into the buttered muffin tins and top with extra sugar if desired.", "Bake 15 - 20 minutes or until slightly golden or the toothpick test comes out clean."] | www.yummly.com/recipe/Breakfast-_-Carrot-Muffins-1649033 | 0Gathered
| ["flour", "sugar", "baking powder", "salt", "eggs", "milk", "butter", "carrots", "raisins"] |
1,600,572 | Mississippi Mud With A Twist | ["1 box fudge Brownie, Mix for 13x9 pan", "1/2 cup butter", "1/4 cup water", "3 eggs", "6 ounces pecan Pieces", "11 1/2 ounces chocolate chip Milk Chocolate", "11 ounces caramels bag of", "5 ounces evaporated milk", "6 ounces pecan Pieces", "1 stick butter room temp", "1/3 cup unsweetened cocoa power", "1 teaspoon vanilla extract", "16 ounces powdered sugar sifted"] | ["Make Brownie mix with butter, water and eggs. I melt the butter in the microwave because it is replacing oil.", "Add 6 oz or 1.5 cups pecan pieces into batter and mix in", "Add all the chocolate chips into batter and mix in", "Spread batter into greased 13x9 pan. BAKE: at 350\u00b0f for 25min", "Caramel Mix: unwrap all the candy into a microwaveable bowl and add the milk you do not use in the frosting. Spread the Caramel mix on top of the baked Brownie", "Sprinkle 6 oz of Pecans on top of Caramel mix", "Frosting: Mix butter, 1/3 cup milk, cocoa power, vanilla, powdered sugar. spread over pecans.", "Serve worm or cold and enjoy."] | www.yummly.com/recipe/Mississippi-Mud-with-a-Twist-1191974 | 0Gathered
| ["Brownie", "butter", "water", "eggs", "pecan", "chocolate chip Milk", "caramels", "milk", "pecan", "butter", "unsweetened cocoa", "vanilla", "sugar"] |
1,600,573 | Vegan-Licious Chili | ["1 tablespoon olive oil", "1 onion medium/large, chopped", "3 cloves garlic minced", "2 jalapenos or habaneros--depends on how spicy you like it, finely chopped", "1 orange pepper each red, yellow, and, b/c all the colors are pretty!, coarsel", "2 cans red beans", "2 cans pinto beans", "28 ounces tomato puree or crushed tomatoes", "2 cups vegetable broth depends how thick you like your chili", "1 cup tvp textured vegetable protein, again, your call on the thickness", "1/4 cup chili powder", "1 tablespoon cumin", "1 tablespoon cilantro", "1 teaspoon cayenne pepper", "salt", "pepper"] | ["Saute onions in oil over medium-high heat until translucent", "Add garlic and peppers and continue sauteing for about 5-10 minutes", "Add beans and tomato sauce, mix it all together, lower heat to medium", "Add seasonings to desired taste", "Add TVP and broth to desired thickness (it will continue to thicken)", "Let it simmer on low at least 1/2 hour, stirring occasionally.", "Eat and enjoy! It's even better the next day, and it freezes very well!"] | www.yummly.com/recipe/Vegan-Licious-Chili-1676096 | 0Gathered
| ["olive oil", "onion", "garlic", "jalapenos", "orange pepper", "red beans", "pinto beans", "tomato puree", "vegetable broth", "vegetable protein", "chili powder", "cumin", "cilantro", "cayenne pepper", "salt", "pepper"] |
1,600,574 | Vegan Oats & Flax Crisps W/ Coconut | ["2/3 cup rolled oats", "1/3 cup flax seeds", "1/2 cup shredded coconut or chopped flaked coconut", "1/4 cup coconut oil melted", "1/3 cup unsweetened almond milk", "3 tablespoons maple syrup", "2 tablespoons coconut flour", "1 tablespoon coconut sugar", "1 tablespoon chia seeds", "3 teaspoons ground ginger", "1 teaspoon cinnamon", "1 teaspoon pure vanilla extract", "1/4 teaspoon salt"] | ["Preheat oven to 350\u00b0F. Line two baking sheets with parchment paper or silicone mats.", "In a large bowl, mix all the dry ingredients together.", "In a small bowl, mix all the wet ingredients together. Pour the wet ingredients into the large bowl gradually. Stir all the ingredients together.", "Drop tablespoons of the mixture onto the cookie sheet. I used a measuring spoon for this step. Flatten out the mixture on the cookie sheets so that each cookie is thin.", "Bake the cookies for about 18-25 minutes. Start checking the cookies at about the 15-minute mark (or a few minutes before that) to see if they have browned. If the cookies are quite brown around the edges, remove from the oven. I wanted my cookies to be more crisp and brown, so I left them in there for about 22 minutes."] | www.yummly.com/recipe/Vegan-Oats-_-Flax-Crisps-w_-Coconut-1676808 | 0Gathered
| ["rolled oats", "flax seeds", "coconut", "coconut oil", "unsweetened almond milk", "maple syrup", "coconut flour", "coconut sugar", "chia seeds", "ground ginger", "cinnamon", "vanilla", "salt"] |
1,600,575 | Apricot Pie Filling | ["1 1/2 pounds dried apricot", "1/2 cup granulated sugar", "1 tablespoon lemon juice", "1 tablespoon butter", "1 tablespoon corn starch", "1/2 cup tap water"] | ["Place apricots in large pot covered with water and cook on medium until mushy.", "Be sure to keep enough water on apricots to keep them from sticking to bottom but not too wet.", "Apricots will expand when cooked.", "Next take cornstarch and hot water and shake in a jar until dissolved.", "Add to apricots and stir.", "Then add other ingredients and stir, let stand while you make pie crust."] | www.yummly.com/recipe/Apricot-Pie-Filling-1644640 | 0Gathered
| ["apricot", "granulated sugar", "lemon juice", "butter", "corn starch", "water"] |
1,600,576 | Apricot Dessert Chimichangas With Mascarpone Cream | ["1 can apricot pie filling Solo Foods", "6 flour tortillas small, taco-sized", "1/3 cup sliced almonds", "1/8 teaspoon cinnamon", "1/8 teaspoon vanilla", "1/4 teaspoon almond extract", "canola oil for frying", "1/2 cup sugar", "1 tablespoon cinnamon", "1/2 cup whipping cream", "1 cup sugar", "8 ounces mascarpone cheese", "1/2 teaspoon vanilla", "1/2 teaspoon cinnamon"] | ["Mix all chimichanga ingredients (minus oil and tortillas). Spoon 2-3 heaping tablespoons of the mixture onto the middle of each tortilla. Fold up tortillas, burrito-style, so the ends of the \"burrito\" are tucked into the rolled tortilla. Secure each chimi with several toothpicks. Refrigerate for a couple hours-this will help ensure the chimis maintain their form during frying.", "Meanwhile, make the mascarpone cream. Whip the whipping cream and sugar in a stand mixer or with a hand mixer until stiff peaks form. Add vanilla and cinnamon. Beat in marscarpone cream and whip until the mixture is stiff again. Cover and refrigerate.", "Mix cinnamon and sugar and set aside. You'll use this to coat the chimis immediately after frying.", "When ready to fry the chimis, heat several inches of oil (enough to cover the chimis completely) in a large pot over medium-high heat to between 360 and 375 degrees. Lower chimis in (two or three at a time) with a slotted spoon (toothpicks still inside) and fry until golden brown (about 3 minutes). Remove from oil with slotted spoon and place on a paper towel. Carefully remove toothpicks and immediately coat chimis in cinnamon sugar mixture.", "Serve immediately with a side of mascarpone cream cheese."] | www.yummly.com/recipe/Apricot-Dessert-Chimichangas-With-Mascarpone-Cream-1645679 | 0Gathered
| ["apricot pie filling", "flour tortillas", "almonds", "cinnamon", "vanilla", "almond extract", "canola oil", "sugar", "cinnamon", "whipping cream", "sugar", "mascarpone cheese", "vanilla", "cinnamon"] |
1,600,577 | Panko Crusted Cod, Served With Spanish Smoked Paprika Potatoes And Red Cabbage Cole Slaw | ["1 pound fresh cod", "1 cup flour", "2 eggs", "1 1/2 cups panko breadcrumbs more if needed", "1/2 teaspoon salt", "1/4 teaspoon pepper", "4 yukon gold potatoes", "2 sweet potatoes", "1 teaspoon Spanish smoked paprika", "2 sprigs fresh oregano", "2 sprigs fresh rosemary", "3 tablespoons olive oil", "salt", "pepper", "1 red cabbage small, very thinly sliced or shredded, about 6 cups", "1 carrot peeled and grated", "2 apples peeled and cut into bite sized pieces", "1/2 juice lemon", "1 shallot finely chopped", "4 tablespoons apple cider vinegar", "2 teaspoons sugar", "1/2 cup mayonnaise", "5 tablespoons light olive oil", "1/2 cup toasted pecan or more, pieces", "salt", "pepper"] | ["Cut the fish into serving portions (about 3 inch long pieces) and pat dry with a paper towel. Set aside.", "In 3 separate bowls put 11/2 cups of flour in one and season with salt and pepper.", "Break the eggs into the second bowl and slightly beat the eggs.", "Add the panko breadcrumbs to the third bowl.", "Start by dredging the fish piece in the flour.", "Next, dip the floured piece of fish in the beaten egg and remove with a fork.", "Transfer into the third bowl, and coat the fish with the panko breadcrumbs.", "Place on a cookie sheet or pizza tray lined with lightly oiled parchment paper.", "Drizzle the top of the fish pieces with olive oil and bake in a 425 degree F oven for about 10-15 minutes, until golden brown.", "Lower the oven temperature to 375\u00b0 F.", "Turn the fish and continue to cook for an additional 10 minutes, in order for the bottom to also turn a golden brown.", "Peel and cut the potatoes into 1/2 inch sticks or wedges.", "Transfer to a large bowl and toss in the rosemary, oregano and olive oil. Season with salt and pepper.", "Place in a roasting pan lined with parchment paper and bake at 425 degrees F. Check the potatoes during baking and turn as needed to prevent burning.", "Bake for about 35-40 minutes. The potatoes will take longer than the fish so you can finish them off at 375\u00b0 F,the same temperature as the fish.", "Red Cabbage and Apple Cole Slaw:", "In a small ramekin add the shallots, apple cider vinegar and sugar, set aside. This will help remove the bitter onion taste.", "In another bowl add the apple pieces and toss with the lemon juice to avoid discoloration.", "In a large bowl add the mayonnaise, the shallots and vinegar, and whisk in the oil. Season with salt and pepper.", "Toss in the cabbage, the grated carrot, the toasted pecans and stir to combine with the vinaigrette."] | www.yummly.com/recipe/Panko-Crusted-Cod_-Served-With-Spanish-Smoked-Paprika-Potatoes-and-Red-Cabbage-Cole-Slaw-1664583 | 0Gathered
| ["cod", "flour", "eggs", "breadcrumbs", "salt", "pepper", "gold potatoes", "sweet potatoes", "Spanish smoked paprika", "oregano", "rosemary", "olive oil", "salt", "pepper", "red cabbage", "carrot", "apples", "lemon", "shallot", "apple cider vinegar", "sugar", "mayonnaise", "light olive oil", "pecan", "salt", "pepper"] |
1,600,578 | Extra-Crispy Traditional Fried Chicken | ["1 1/2 cups all purpose flour", "1 1/2 tablespoons salt", "1 1/2 teaspoons pepper", "3/4 teaspoon paprika", "4 large eggs", "3 pounds bone in chicken thighs and drumsticks", "Crisco Pure Vegetable Oil"] | ["STEP ONE", "STEP TWO", "STEP THREE", "*Percent Daily Values are based on a 2,000 calorie diet."] | www.yummly.com/recipe/Extra-Crispy-Traditional-Fried-Chicken-9077044 | 0Gathered
| ["flour", "salt", "pepper", "paprika", "eggs", "chicken", "Vegetable Oil"] |
1,600,579 | Barbecue Snack Mix | ["1/2 cup butter", "2 tablespoons barbecue sauce bottled", "1 tablespoon worcestershire sauce", "1/2 teaspoon garlic powder", "1/2 teaspoon onion powder", "9 cups corn crispy, and rice cereal, Crispix", "1 cup snaps bite-size pretzel", "1 cup cheddar cheese crackers chipotle, Cheez-It Zingz"] | ["In a very large microwave-safe bowl, microwave butter on 100% power (high) for 45 seconds or until melted. Stir in the barbecue sauce, Worcestershire sauce, garlic powder and onion powder. Add the cereal, pretzels, crackers, and nuts; stir until evenly coated.", "Microwave, uncovered, on 100% power (high) for 5 to 6 minutes or until fragrant and lightly browned, stirring every 2 minutes.", "Spread on a large piece of foil to cool. Transfer to storage containers. Store at room temperature up to 2 weeks.", "Nutrition Facts (Barbecue Snack Mix)\nPer serving: 157 kcal cal., 9 g fat (4 g sat. fat, 1 g polyunsaturated fat, 4 g monounsatured fat), 12 mg chol., 183 mg sodium, 17 g carb., 1 g fiber, 2 g sugar, 3 g pro.\nPercent Daily Values are based on a 2,000 calorie diet"] | www.yummly.com/recipe/Barbecue-Snack-Mix-1175747 | 0Gathered
| ["butter", "barbecue sauce", "worcestershire sauce", "garlic", "onion powder", "corn", "cheddar cheese crackers"] |
1,600,580 | Curried Mussels With Garlic Potatoes | ["2 tablespoons butter", "1 1/2 pounds potatoes peeled and sliced", "2 cloves", "4 cloves garlic", "2 tablespoons oil", "1 onion large, peeled and finely diced", "1 leek thinly sliced", "1 tablespoon curry powder", "13 1/2 ounces coconut milk", "1/2 lemon juiced", "4 1/2 pounds mussels fresh, scrubbed, beards removed, any open shells discarded"] | ["Heat butter in a large frying pan, add potatoes, season with salt and saute over medium heat for 15 mins, turning. Add whole garlic cloves and saute for 2 mins.", "Meanwhile, heat oil in a Dutch oven and sweat onion, leek and minced garlic until softened. Add curry powder and saute for 30 seconds. Add coconut milk and lemon juice and bring to a boil. Season then add mussels, cover and simmer for 8 mins, until shells have opened. Discard any unopened shells, adjust seasoning and serve with potatoes."] | www.yummly.com/recipe/Curried-Mussels-with-Garlic-Potatoes-1410067 | 0Gathered
| ["butter", "potatoes", "cloves", "garlic", "oil", "onion", "curry powder", "coconut milk", "lemon juiced", "mussels"] |
1,600,581 | Roast Butternut Squash And Zucchini Pasta | ["1 1/4 pounds butternut squash seeded, peeled and cut into chunks", "1 pint cherry tomatoes pierced", "14 ounces fettuccine", "2 zucchini cut into thin strips", "1 red onion sliced", "1/2 red pepper seeded and sliced", "1 garlic clove crushed", "1 tablespoon cornstarch", "14 ounces evaporated milk", "2 tablespoons coarse grain mustard", "2 tablespoons pine nuts toasted, to serve", "basil leaves", "shaved Parmesan cheese"] | ["Preheat the oven to 350\u00b0F. Place squash on a foil-lined baking pan. Spray with no stick cooking spray and season to taste. Toss well.", "Bake for 10 mins. Add tomatoes, tossing to coat. Bake for a further 10-15 mins until golden and tender. Set aside and keep warm.", "Cook fettuccine in a large saucepan of salted boiling water according to package directions. Drain.", "Meanwhile, spray a hot nonstick skillet with no stick cooking spray. Saute zucchini, onion, pepper and garlic for 2-3 mins until tender.", "Mix cornstarch and 2 tbsp water until smooth. Whisk into milk in a small saucepan. Bring to a boil on high heat, stirring. Reduce heat to low; simmer for 2-3 mins, until thickened.", "Toss squash, tomatoes, zucchini mixture and sauce with hot pasta. Serve topped with pine nuts and basil. Accompany with shaved Parmesan cheese, if desired."] | www.yummly.com/recipe/Roast-Butternut-Squash-and-Zucchini-Pasta-1399523 | 0Gathered
| ["butternut squash seeded", "tomatoes", "fettuccine", "zucchini", "red onion", "red pepper", "garlic", "cornstarch", "milk", "coarse grain mustard", "nuts", "basil", "Parmesan cheese"] |
1,600,582 | Individual Tiramisu Parfaits | ["8 ounces mascarpone cheese", "1/4 cup confectioners sugar", "1 teaspoon vanilla", "1 cup heavy cream", "1 teaspoon rum extract", "1 package ladyfingers", "1/2 cup espresso prepared", "unsweetened cocoa powder", "raspberries or strawberries for garnish"] | ["In a small bowl, beat the heavy cream and rum extract until soft peak form. Set aside.", "In a medium bowl, beat together the mascarpone cheese, sugar and vanilla. Fold in the whipped cream.", "Cut the ladyfingers in half and dunk them in the espresso. Place a layer of ladyfingers in the bottom of 4 glasses. Spoon half of the cheese mixture over the ladyfingers. Top with another layer of ladyfingers and remaining cheese mixture. Top with remaining ladyfingers. Sift the cocoa on top and garnish with berries."] | www.yummly.com/recipe/Individual-Tiramisu-Parfaits-1660949 | 0Gathered
| ["mascarpone cheese", "confectioners sugar", "vanilla", "heavy cream", "rum", "ladyfingers", "espresso prepared", "cocoa powder", "raspberries"] |
1,600,583 | Strawberry Rhubarb Dump Cake | ["2 cups rhubarb chopped", "2 cups strawberries sliced", "1 cup sugar", "3 ounces strawberry gelatin", "18 1/4 ounces yellow cake mix", "1/2 cup butter melted"] | ["Spray a 9\" x 13\" pan.", "Layer the chopped rhubarb and sliced strawberries.", "Sprinkle the sugar and strawberry gelatin evenly over the fruit.", "Allow the fruit and sugar mixture to sit for about 30 minutes, it will become very juicy.", "Preheat oven to 350 degrees F.", "Sprinkle the cake mix evenly on top, then drizzle with the melted butter.", "Place in a preheated 350 degrees F oven and bake for 45 minutes, or until golden brown and bubbly.", "Serve warm with vanilla ice cream or sweet whipped cream."] | www.yummly.com/recipe/Strawberry-Rhubarb-Dump-Cake-1643694 | 0Gathered
| ["rhubarb", "strawberries", "sugar", "strawberry gelatin", "yellow cake", "butter"] |
1,600,584 | Strawberry And Campari Punch | ["2 3/4 cups strawberries six reserved and the rest halved or quartered", "1 lemon juiced and with the peel cut into fine spirals", "1 Orange juiced", "5/8 cup campari chilled", "1/2 cup strawberry syrup", "2 1/8 cups dry white wine", "1 bottle champagne chilled", "2 1/8 cups sparkling mineral water"] | ["Pour the strawberry syrup and Campari into a pan, add the orange and lemon juice and the lemon peel and simmer for about 30 mins. Allow to cool.", "Pour the cooled syrup into a large bowl and add the white wine, champagne and mineral water. To serve, put a portion of the halved strawberries into an individual glass, and pour over the liquid. Decorate with a single strawberry on a cocktail stick."] | www.yummly.com/recipe/Strawberry-and-Campari-Punch-1412974 | 0Gathered
| ["strawberries six reserved", "lemon", "Orange juiced", "strawberry syrup", "white wine", "sparkling mineral water"] |
1,600,585 | Chocolate Coconut Bananza Chip | ["1 jar chocolate hazelnut spread", "2 bananas sliced", "1 bag coconut shredded"] | ["Spread 1 teaspoon chocolate spread onto New York Style Chocolate Sweet Swirls. Top with 1 slice banana. Add 2 teaspoon toasted, sweetened, and shredded coconut."] | www.yummly.com/recipe/Chocolate-Coconut-Bananza-Chip-477282 | 0Gathered
| ["chocolate hazelnut spread", "bananas", "coconut"] |
1,600,586 | Beef Salpicon | ["7/8 pound beef preferably beef brisket", "1/2 onion", "1 garlic clove cut in half", "2 sprigs coriander", "1 tablespoon vegetable oil", "3 chopped tomatoes", "2 jalapeno peppers pickled", "2 tablespoons coriander chopped"] | ["Cut the meat into thin, 5 cm. wide squares.", "Fill a medium sized pot halfway with water, the coriander sprigs, 1/4 onion, salt, and the slices of meat. Make sure that the meat isn't completely covered in water. Cook the meat for 30 minutes.", "Turn off the stove and let the meat cool. Once the meat is no longer hot, remove it from the pot and shred it. Save the water in the pan.", "Pour the oil into a large pan and add the remaining 1/4 onion and garlic.", "Mix the ingredients well, and once the onion becomes a light golden color, add the tomato. Mix everything together until the texture and color of the tomato begins to change.", "Add the shredded beef, chili peppers, coriander, and a bit of the water that was used to prepare the meat into the pan. Cook for another 5 minutes.", "Serve the beef on corn or flour tortillas."] | www.yummly.com/recipe/Beef-Salpicon-530536 | 0Gathered
| ["beef", "onion", "garlic", "coriander", "vegetable oil", "tomatoes", "peppers", "coriander chopped"] |
1,600,587 | Shrimps And Patatas Bravas | ["20 shrimp tails", "6 garlic cloves", "8 potatoes smalls", "2 parsley hands of", "olive oil"] | ["Boil 8 small potatoes(new ones are better) in their skin.", "Cut them in quarters and fry them in a pan with 3 garlic cloves until garlic is golden brown. put all on a plate", "In the same pan put the rest of the garlic and parsley together with shrimps. sautee for 2-3 minutes.", "Serve with a dressing made from yogurt, parsley, garlic and extravergin olive oil."] | www.yummly.com/recipe/Shrimps-and-Patatas-Bravas-1673220 | 0Gathered
| ["shrimp", "garlic", "potatoes", "parsley", "olive oil"] |
1,600,588 | Tortitas De Papa/Potato Cakes | ["1 potato medium", "salt", "2 tablespoons cheese shredded", "3 tablespoons parsley chopped", "1 egg", "ground black pepper", "olive oil"] | ["Boil the potato with several pinches of salt. Once the potato softens, about 20 minutes, remove it from the pot and set it aside to cool.", "Peel the potato and cut it into thick pieces.", "Mash the potato and add the cheese, parsley, egg, and salt and black pepper to taste. Mix well.", "Heat a skillet on medium heat. Add a small amount of olive oil.", "Make small, round bundles of the potato mix and set them on the pan to cook. Make sure that each side cooks for about 5 minutes. Serve warm."] | www.yummly.com/recipe/tortitas-de-papa_Potato-Cakes-497587 | 0Gathered
| ["salt", "parsley", "egg", "ground black pepper", "olive oil"] |
1,600,589 | Salmon Fish Sticks With Crunchy Slaw | ["4 cups cabbage finely shredded", "1 cup carrot shredded", "1 cup red onion thinly sliced", "1/2 cup low fat yogurt", "2 tablespoons cider vinegar", "1 tablespoon honey", "1 teaspoon celery salt", "1 pinch cayenne pepper", "1/2 cup low fat yogurt", "3 tablespoons water", "2 tablespoons Mexican seasoning", "2 tablespoons lime juice", "3/4 cup panko bread crumbs", "12 ounces salmon filets wild Alaskan", "1/2 cup cilantro chopped", "1 cup low fat sour cream", "1 avocado small, mashed"] | ["Combine cabbage, carrot, sliced onion, 1/2 cup yogurt, cider vinegar, honey, celery salt and cayenne in a bowl. Chill for 20 minutes.", "Heat oven to 400 degrees.", "Combine 1/2 cup yogurt, water, Mexican seasoning and lime juice in a dish. In another dish add panko.", "Slice salmon into strips and dredge in yogurt mixture, then panko break crumbs.", "Spread on a non-stick cookie sheet and spray with olive oil cooking spray.", "Sauce Instructions:", "Combine cilantro, lime juice and avocado.", "Serve salmon strips with slaw and sauce."] | www.yummly.com/recipe/Salmon-Fish-Sticks-with-Crunchy-Slaw-1670725 | 0Gathered
| ["cabbage", "carrot", "red onion", "yogurt", "cider vinegar", "honey", "celery salt", "cayenne pepper", "yogurt", "water", "seasoning", "lime juice", "bread crumbs", "salmon filets", "cilantro", "sour cream", "avocado"] |
1,600,590 | Baked Fish Cakes | ["1 pound fish fillet", "10 ounces potato", "1 egg", "1 egg white", "1/4 cup evaporated skim milk", "1 tablespoon lemon juice", "1 tablespoon butter", "2 tablespoons onions dried, chopped", "1/8 teaspoon garlic powder minced", "salt", "pepper", "1 tablespoon worcestershire sauce", "1/4 teaspoon Tabasco Sauce", "1/2 cup soda crackers unsalted, crushed", "1/4 cup soda crackers unsalted, crushed", "2 teaspoons butter", "4 teaspoons parsley"] | ["Preheat oven to 350 degrees.", "MW fish until flakes easily. Cool.", "Meanwhile, place onion flakes in milk and let stand for 5 min. Add onions and milk to potatoes in a large mixing bowl. Add eggs, onion, spices, Worcestershire, Tabasco and fish plus 1/2 cup cracker crumbs. Mix well.", "Refrigerate mixture several hours or place in freezer for 20 min.", "Form into cakes. drop into remaining cracker crumbs and coat both sides.", "Place on cookie sheet.", "Combine butter and lemon juice and drizzle over top. Sprinkle with paprika.", "Cook 40 min. or until golden brown.", "Form mixture into 8 patties."] | www.yummly.com/recipe/Baked-Fish-Cakes-1647200 | 0Gathered
| ["fillet", "potato", "egg", "egg", "milk", "lemon juice", "butter", "onions", "garlic", "salt", "pepper", "worcestershire sauce", "Tabasco Sauce", "soda crackers", "soda crackers", "butter", "parsley"] |
1,600,591 | Buttery Fresh Herbed Potatoes | ["2 pounds red potatoes cut into 1-in. chunks,, about 6 cups", "1/4 cup I Can't Believe It's Not Butter!(R) Spread", "1/4 cup flat leaf parsley leaves chopped fresh", "1 tablespoon capers rinsed and drained", "1 teaspoon grated lemon peel", "1/4 teaspoon salt"] | ["Cover potatoes with water in large saucepan and bring to a boil over high heat. Reduce heat to medium and cook uncovered until potatoes are tender, about 20 minutes; drain.", "Combine potatoes, I Can't Believe It's Not Butter!(R) Spread, parsley, capers, lemon peel and salt in bowl. Toss until evenly coated."] | www.yummly.com/recipe/Buttery-Fresh-Herbed-Potatoes-761808 | 0Gathered
| ["red potatoes", "I", "flat leaf parsley", "capers", "salt"] |
1,600,592 | Leek, Pancetta, Mushrooms And Sbrinz Cheese Quiche Lorraine | ["250 flour", "125 butter", "5 eggs 2 for the pastry - 3 for the filling", "7/8 cup cream", "200 pancetta", "3 leeks", "200 cheese grs Sbrinz", "150 mushrooms"] | ["Mix the flour with the butter (it must to be room temperature) until it gets a crumbly texture, in that point you can choose between adding 2 eggs or water according to what the pastry needs to get the wanted texture. The pastry has to be firm, uniformed and must not be dry.", "Knead for a few minutes and then cover it and take it to the fridge for 20 minutes.", "After that, roll it out and put it in a baking dish. Cook it blind bake first. For this, cover it with foil and add rice/chickpeas, and bake in a 200\u00b0C/425\u00b0F oven for 10 minutes. Then remove the foil and bake for 5 minutes.", "In a oiled pan add the leeks and cook them. Add the pancetta cutted into strips and cook it together. Over the end you can add the chopped mushrooms.", "Whip 3 eggs with the cream and the shredded Sbrinz cheese (I used Sbrinz but you can use parmesan or any cheese you prefer) and the mix with the leeks, pancetta and mushrooms and add it to the pastry.", "Finally, take it to a 220\u00b0C/430\u00b0F oven for 20-30 minutes."] | www.yummly.com/recipe/Leek_-pancetta_-mushrooms-and-Sbrinz-cheese-Quiche-Lorraine-1183301 | 0Gathered
| ["flour", "butter", "eggs", "cream", "pancetta", "leeks", "cheese", "mushrooms"] |
1,600,593 | Solyanka | ["2/3 pound beef or, 1/2 pound, chunk", "7 ounces smoked bacon or, 1/3 pound, sliced", "2 pork sausages Smoked, sliced", "3 7/8 cups cucumbers or, 1 pound Salted, diced", "1 onion diced", "2 tablespoons tomato paste", "1 cup olives", "3 bay leaves", "capers", "sour cream", "lemon slices", "fresh dill chopped"] | ["Place the beef in a pot, adding 5 cups water. Bring to a boil, cover and simmer until done. Remove the meat, cut into small cubes and return to the pan.", "Cut bacon slices into squares and fry until lightly brown on each side. Add to the pot.", "Fry onion with bacon fat until translucent. Add tomato paste, cucumbers, stir and fry a few minutes", "Add a cup of stock to pan and simmer about 5 min", "Pour tomato-cucumber mixture into the pot together with sausages and bay leaves, bring to slow boil. Simmer about 10 minutes.", "Turn the heat off, add olives. Leave for 20 minutes.", "Serve with sour cream, lemon slices and capers.", "Sprinkle with dill and enjoy!"] | www.yummly.com/recipe/Solyanka-1672488 | 0Gathered
| ["beef", "bacon", "pork sausages", "cucumbers", "onion", "tomato paste", "olives", "bay leaves", "capers", "sour cream", "lemon slices", "dill"] |
1,600,594 | Salmon Cakes With Capers, Apple & Lemon | ["14 ounces fresh salmon", "1 egg", "1 tablespoon psyllium husk Fiber, available at health food stores", "1/2 onion finely chopped", "1 teaspoon salt", "1 tablespoon capers", "1/4 apple", "1/2 lemon Hint: put the rest of the lemon zest in the freezer, will last months", "freshly ground pepper", "butter"] | ["Remove the skin from the salmon and cut into small pieces and put into the food processor.", "Add eggs, Psyllium Husk Fiber, onion, salt, lemon zest and freshly ground pepper to taste.", "Pour the batter into a bowl and mix in the small apple pieces and the capers.", "Shape the mixture into small medallion size shaped cakes and fry in the hot pan until medium brown. Shake the frying pan occasionally to ensure the salmon cakes do not stick to the pan.", "Hint: if you use a spoon dipped in water to transfer the medallions to the frying pan, they won't stick to your hands.", "Melt butter into a heated pan. Hint: if you add a little olive oil, the butter won't burn.", "Fry the salmon cakes until golden brown. Yield 3 servings."] | www.yummly.com/recipe/Salmon-Cakes-with-Capers_-Apple-_-Lemon-1670194 | 0Gathered
| ["salmon", "egg", "psyllium husk Fiber", "onion", "salt", "capers", "apple", "lemon", "freshly ground pepper", "butter"] |
1,600,595 | Crustless Basque Quiche | ["6 ounces ham OR Canadian bacon, chopped, about 1 1/4 cups", "3 tablespoons bread crumbs", "1 teaspoon canola oil", "1/2 cup green onions chopped", "2 Roma tomatoes medium, juiced and chopped, about 3/4 cup", "3 1/2 ounces roasted red peppers drained and chopped", "1 tablespoon corn starch", "1/4 teaspoon salt", "1/8 teaspoon cayenne", "1 cup nonfat half-and-half", "1 cup egg substitute", "1 cup mozzarella cheese reduced fat, shredded"] | ["Preheat the oven to 350\u00b0F. Spray a 9-inch glass pie pan with nonstick spray. Dust the bottom and sides of the pan with the breadcrumbs and set aside.", "Heat the oil in a large nonstick skillet over medium heat. Add the onion; saute 1 minute. Add the tomatoes and saute until beginning to soften, about 3 to 4 minutes. Remove from the heat and stir in the ham and bell pepper. Spoon into the bottom of the prepared pan.", "Place the cornstarch, salt and cayenne in a medium bowl; slowly whisk in the half and half to blend. Whisk in the egg substitute and pour the mixture into the pan. Top with the mozzarella.", "Bake for 40 to 45 minutes until puffed and set. Let the quiche rest for 5 minutes before serving. Sprinkle chopped parsley on top, if desired. Cut in wedges and serve."] | www.yummly.com/recipe/Crustless-Basque-Quiche-2248206 | 0Gathered
| ["bacon", "bread crumbs", "canola oil", "green onions", "tomatoes", "red peppers", "corn starch", "salt", "cayenne", "nonfat half-", "egg substitute", "mozzarella cheese"] |
1,600,596 | Crab Stuffed Shells | ["1/4 cup butter", "1/2 pound mushrooms sliced", "2 cloves garlic minced", "1 pound imitation crab meat flaked", "4 cups grated Gruyere cheese divided, 1 lb.", "3 green onions thinly sliced", "1/4 cup flour", "4 cups milk", "1/4 cup dry sherry", "30 jumbo pasta shells cooked", "1/2 cup fresh bread crumbs", "2 tablespoons fresh parsley minced"] | ["In large skillet, melt butter over medium heat.", "Add mushrooms and garlic; cook until tender, about 3-4 minutes.", "With slotted spoon, remove mixture from skillet and place in medium bowl.", "Stir in crab meat, 2 cups of the cheese, and green onions; set aside.", "Stir flour into butter in skillet.", "Gradually stir in milk and sherry and bring to a boil over medium heat; cook, stirring constantly until thickened, about 4-5 minutes.", "Remove from he"] | www.yummly.com/recipe/Crab-Stuffed-Shells-1654064 | 0Gathered
| ["butter", "mushrooms", "garlic", "crab meat", "Gruyere cheese", "green onions", "flour", "milk", "sherry", "bread crumbs", "parsley"] |
1,600,597 | Brazilian Stuffed Crab Shells - Casquinha De Siri | ["1 pound crab meat drained", "1 onion small, cubed", "3 garlic cloves chopped", "1 green bell pepper seeded and cubed", "1 red bell pepper seeded and cubed", "3 tablespoons olive oil", "1 tablespoon canola oil", "2 tomatoes peeled, seeded and chopped", "1/2 tablespoon palm oil", "1 cup coconut milk", "1 tablespoon fresh parsley chopped", "salt", "pepper", "bread crumbs", "grated Parmesan cheese", "20 crab or scallop shells", "lime wedges"] | ["Preheat oven to 350\u00b0F (180\u00b0) or use the broiler inside the oven.", "In a skillet, heat olive oil and saute onions, garlic and bell peppers until soft. Stir in crab meat and cook 3-5 minutes. Add tomatoes and simmer for about 5 minutes.", "Add coconut milk, salt, pepper and palm oil, cooking about 3-5 minutes. Stir in parsley. Remove from heat.", "Fill the shells with the crab mixture and top with bread crumbs mixed with Parmesan cheese. Bake for 15-20 minutes or until lightly brown. Sprinkle lime juice when serving."] | www.yummly.com/recipe/Brazilian-Stuffed-Crab-Shells---Casquinha-De-Siri-1649679 | 0Gathered
| ["crab meat", "onion", "garlic", "green bell pepper", "red bell pepper", "olive oil", "canola oil", "tomatoes", "palm oil", "coconut milk", "parsley", "salt", "pepper", "bread crumbs", "Parmesan cheese", "crab", "lime wedges"] |
1,600,598 | Teriyaki Chicken Burger With Asian Slaw | ["1 pound ground chicken lean", "4 tablespoons teriyaki sauce divided", "scallions fresh, sliced", "2 teaspoons garlic powder", "1 teaspoon onion powder", "12 ounces cole slaw mix broccoli", "2 tablespoons vegetable oil", "3 garlic cloves grated", "1 tablespoon rice wine vinegar", "1 tablespoon low sodium soy sauce", "1 tablespoon honey", "2 teaspoons sesame oil", "1/2 lime", "fresh cilantro chopped", "2 kaiser rolls sesame, toasted"] | ["I like to make the Asian slaw a few hours ahead of time so the flavors really meld. In a bowl whisk together the vegetable oil, 2 Tbsp sliced scallions, the grated garlic cloves, rice vinegar, soy sauce, honey, sesame oil, lime juice and a palm full of fresh chopped cilantro (more or less to taste).", "Stir the broccoli cole slaw mix into the dressing. Season to taste with salt and pepper. Cover and refrigerate.", "I also like to make the burger patties a bit ahead of time as well. In a bowl mix the ground chicken, 2 Tbsp teriyaki sauce, some scallion and the garlic and onion powder. Season with salt and pepper. Form into 2 equal sized patties, cover and refrigerate.", "Heat a large non stick pan over medium high heat. Add in just a drizzle of olive oil or cooking spray. Cook the burgers for about 4-5 minutes per side {may vary depending on thickness}.", "When you flip the burger the first time, brush the burgers with some more teriyaki sauce and repeat on the second side of the burger.", "Place the burger on the bun, a little extra teriyaki sauce if you'd like and a big mound of the Asian slaw. You'll likely have some slaw left over, its great over a piece of grilled chicken over mixed greens."] | www.yummly.com/recipe/Teriyaki-Chicken-Burger-with-Asian-Slaw-1674611 | 0Gathered
| ["teriyaki sauce", "scallions", "garlic", "onion powder", "cole slaw", "vegetable oil", "garlic", "rice wine vinegar", "soy sauce", "honey", "sesame oil", "lime", "cilantro", "kaiser rolls sesame"] |
1,600,599 | Alex Hitz'S Heirloom Tomato Pie | ["2 pounds mixed heirloom tomatoes, cut into 1/4-inch-thick slices", "1 1/2 teaspoons sald divided", "2 tablespoons butter", "1 onion, halved then sliced thin", "2 teaspoons minced garlic", "1 cup homemade mayonaise", "1 cup fresh basil firmly packed", "3 sprigs fresh parsley", "1 medium shallot", "1 green onion", "1 cup grated Gruyere cheese", "1 cup grated sharp cheddar", "1/2 cup grated parmesan plus 1 tablespoon for topping", "ground black pepper"] | ["Butter a 9-by-13-inch baking pan, and preheat the oven to 375\u00b0F.", "Place the tomato slices on a rack. Salt both sides, using 11/2 teaspoons salt total. Let the slices drain for at least an hour to remove excess water.", "Roll out the pate brisee or premade crust, and press it into the buttered pan. Poke it all over with a fork, and bake until brown, 18 to 20 minutes. Remove from the oven and let cool completely.", "In a heavy skillet, melt the butter over medium-high heat. When the foaming has subsided, saute the onions until slightly soft, a couple of minutes, and then add the garlic. Continue to saute until the onions and garlic are translucent, approximately 10 to 12 minutes total.", "Place the homemade mayonnaise, basil leaves, parsley, shallot, and green onion in the bowl of a food processor, and blend until the mixture is green and fully mixed, approximately 1 minute.", "In a large mixing bowl, combine the mayonnaise mixture, Gruyere, cheddar, and 1/2 cup Parmesan, stirring thoroughly.", "Spread mayonnaise-cheese mixture evenly over the cooled crust.", "Place sauteed onions and garlic evenly on top of mayonnaise mixture, and arrange the drained tomato slices in a pretty pattern on top of everything.", "Sprinkle with 1 tablespoon Parmesan and coarsely ground black pepper, and bake for 50 to 60 minutes.", "Let pie rest for at least 30 minutes. Serve warm, at room temperature, or cold with additional basil mayonnaise."] | www.yummly.com/recipe/Alex-Hitz_s-Heirloom-Tomato-Pie-1209856 | 0Gathered
| ["mixed heirloom tomatoes", "butter", "onion", "garlic", "mayonaise", "fresh basil", "parsley", "shallot", "green onion", "Gruyere cheese", "cheddar", "topping", "ground black pepper"] |