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12 star
| The best AYCE sushi in town. Service, food, ambience, everything. You won't find another AYCE sushi as good as this. |
-1no label
| Not sure what the fuss is. Lame sandwiches. Much better options on the strip. |
12 star
| Not the first Texas Roadhouse I have been to (been to the Las Ceruces, NM and the west-side El Paso, TX location). They all have good quality food that makes for a good dinner. What made this one stand out?\n\nThe music was at a volume where we could actually have a conversation at the table. I wish they would do this at all locations! Usually, you can't hear yourself think in a Texas Roadhouse, at least from my other experiences. |
12 star
| Absolutely fantastic product; the grapefruit is amazing. Exceptional good service every time I've been there too. |
-1no label
| Nice Hotel but Bad Casino...\n\n-the gambling floor is really small.\n-they did not have food service at the pool but said they will soon, this was in March.\n-tried to upsell me a better view of the fountain for 35 more a night, I didnt bite. i got the back side of the airport...Pist.\n-for 20 bux more i could of stayed at Caesars Palace that weekend |
12 star
| The sushi was excellent, and the fish was very, very fresh, with wonderful texture and taste. I graded Sushi Twister down a star because the rice kept falling apart (in both nigiri and rolls), and the Yellow Mango wiz Shrimp roll did not have much flavor. Everything else was outstanding in taste, particularly the Vacation Roll. \n\nIt's a new favorite sushi spot for us, and we won't hesitate to return. |
-1no label
| I was a little disappointed with Omega Sports to be honest. I'm not a big fan of the large chain sporting good stores (Sports Authority, Dick's) & thought this place might be a nice change from those. But I was wrong, this is basically the same type of place, just smaller with bigger prices.\n\nThey didn't seem to have a vast selection of anything, because they try to sell everything, if that makes sense. They have footwear, college apparel, tennis rackets, fitness apparel, baseball goods, so on & so on. But by their store being limited in size, trying to sell goods for every single sport leaves you with less room to have a big selection within each category. So the items are watered down & they can't specialize in having unique items for every sport, just your basic goods. But I will say the service here seems friendly & willing to help, even though I wasn't in the buying mood.\n\nOmega Sports seems like a locally owned sporting goods store trying to directly compete with the big chain sporting good stores. I hate to say it, but they just seem like a smaller, more run down version of these stores with nothing really intriguing to entice customers away from the big chains. If you're looking for a basic sporting good item they'll probably have what you're looking for, but don't expect a vast selection of things. |
-1no label
| The place is now Amor de Brazil, which is a much better place than Phil and Tony's ever was. |
-1no label
| I had been wanting to dine here for a long time, and I finally had the opportunity to have dinner with some old college buddies and I must admit, I was disappointed in the food and service. Too pricy for EXTREMELY SALTY MEAT, I mean big time and I love to salt my food before even tasting it. Not only was it way too salty, but the Host also tried to speak Chinese to my Korean/American friend. So I would never recommend it. I hope the Scottsdale location is better, because the concept seems great, but the reality was just bad. Salad bar isn't too bad. |
-1no label
| from the moment we arrived to the time we left completely poor customer service. our reserved room wasn't, the rooms are not well appointed (eg. no conditioner, no refrigerator, poorly cooled, all the businesses we delt with there were either slow service or just didn't care. we also tried to contact the manager and left a message with the assistant and we never heard back, clearly they don't care.\n\nwe go to Vegas for the whole experience not just to gamble and party. this place is not one we will return to...ever |
12 star
| The tuna tartare and the crab cakes are delish. Also offer a pretty solid beer and wine list and make some tasty cocktails.\n\nI've only eaten here once so I can't speak for most items on the menu, but did have an enjoyable meal with good service and tasty food. \n\nIf you're nearby, absolutely recommend stopping in for a meal. And it's not packed with tourists, so a great option for locals or those trying to skip the madhouse that is the strip. |
12 star
| While this branch is small in size it is really convenient and has a great selection of books and DVDs. They are only 7 computers but they are all new and the branch has had a few upgrades in the past year. The staff is helpful and the branch has super fun holiday decor for all the different seasons. |
-1no label
| I don't think that I can add much to the already posted reviews, but here goes.\n\nGC is definitely the Walmart of music stores. It's OK in a pinch, but you wouldn't want it as your mainstay music store. Support the small shops whenever you can.\n\nThe one good thing about GC is the reason you don't really want to shop there, their return policy. they'll take anything back. Keep that in mind when you are buying something \"new\" there. Also, there are tons of people who don't know what they are doing going in there everyday and kicking the crap out of their gear. If you buy something high on the wall or out of a glass case, you are probably relatively safe.\n\nProtip: You can shop online and have stuff shipped to store and pick it up there, you can save a lot of money on shipping.\n\nProtip 2: GC, GC.com, and Musician's Friend are all THE SAME thing. |
-1no label
| NOT WORTH THE $$$ Had this pizza for the first time the other day at a work function. Decided I'd get one delivered. 3.9 miles away $5 out of area fee. WTF! ONE 16\" 2 topping with a side of ranch came out to $27. That's ridiculous. Could have gotten an XL 3 topping plus 12 wings at Barro's for the same price. Will not be odering from here again. |
-1no label
| I really was hoping to like this place. I live downtown so any new addition to my neighborhood is welcome.\n\nThe good: gorgeous bar. Nice looking crowd. Decent music.\n\nThe bad: Completely lackadaisical staff. It wasn't busy. We sit at the bar. Over 10 minutes before a bartender even notices us because she's busy socializing. Second round of drinks? Didn't happen. We got bored waiting and left.\n\nYou go to bars that are twice as busy downtown like the Griffin or Artifice and those bartenders work it. I'm not seeing that here.\n\nNOTE: here's no sign and it's next to Global Salon, if that helps. |
-1no label
| 2 words - Not impressed!\n\nIt has been three years on my quest to find great Italian food here in the valley. Being Italian and from North New Jersey it has been quite a challenge. So you could imagine the excitement when 2 of my very dear friends have been raving about the Amarone....stating the best Italian restaurant they have found in AZ. I was extremely disappointed. \n\nAs I walked in i quickly noticed how beautifully decorated the restaurant was. We sat at the bar. The place was packed, so I quickly thought my friends must be right. This place must be a gem. Bartender was nice...didn't go out of his way. The menu was a bit expensive. \n\n$3.50 for a coke!!! That is a bit much!\n\nMy friend got pizza ($18) and I penne alla vodka ($15). I had to ask for extra sauce as the pasta was VERY dry. And to be honest....possibly one of the worst dishes of penne vodka I have had. No flavor! And the pizza was ok, BUT for $18 I was expecting fantastic. \n\n2 of the waiters came over to talk with us and I felt them to be a bit creepy. I think they just came back from a cigarette break, but I thin they were smoking something other then a cigarette. \n\nNot one of my favorite. What I have learned is that if I want great Italian food....I am just going to have to continue making myself! |
-1no label
| The food was ok.. When they have it. I counted 8 empty pans. The ice cream was the consistency of milk. All this for $12.49?!!!!!! I got ripped off |
12 star
| Quick Review: Great value in the late night menu, good, but expensive food at other times of the day.\n\nLong-Winded Review:\nWhen I grew up in Vegas in the 80's, there were only 1-2 Japanese restaurants in town, but they were very authentic ones that served food you could find in Tokyo. Fast forward 20 years and we have a Sushi restaurant on every corner. Teriyaki Chicken is served at Jack in the Box. You can get California Rolls at 7-11. There are hundreds of \"Japanese\" restaurants out now, but they're as close to Japanese as Olive Garden is Italian. Osaka's menu remains largely grounded in its Japanese roots, but it also features a good selection of \"custom\" sushi rolls that you'll find in other sushi restaurants. The menu is extensive, and some parts may be difficult to navigate since it is in Japanese (or the English equivalent, Romaji). Item descriptions are all too brief and unless you've been there before, you may be intimidated by ordering something new. It's probably best to ask your server or sushi chef questions before ordering. What troubles me about Osaka is that I feel it's trying to be all things to all people. It serves authentic Japanese fare, but it's also trying to be edgy, trendy, and hip by offering experimental fusion dishes and desserts. However, the fact that I still go there regularly suggests that Osaka's experimentation doesn't bother me all that much. As with older Japanese restaurants, prices are a tad higher than other places in town ($15 for chicken teriyaki dinner vs. $9.95 at other places), but the quality is much better. You're not going to get as much food, but if you're looking for quantity, I can suggest some good all-you-can-eat sushi places that will feed you for under $30.\n\nThe real value of Osaka is its late night menu (10 pm - 2 am). It features a wide variety of food for under $10. You can get rolls and appetizers for $5 or less, and entrees are available for under $10. The Japanese Style Beef Bowl is a steal at $5.80 (it's like a Yoshinoya Beef Bowl, but tastier). It's a great place to go with friends after/before clubbing since you can do a family-style meal.\n\nDesserts are hit or miss. The Tempura Ice Cream is a great value at $5.50 and it easily serves 2-4 people. Some of the other items are good, but definitely not worth the high price. |
-1no label
| Eek! Methinks not indeed. Is this place for you? Here's a checklist. If you like plates fresh out of the dishwasher that are still hot with crusted food on them, and this was with multiple plates, this is your buffet. If you are extremely sodium deficient this is your buffet. If you like carved meats that make you wish for a meat tenderizer to beat them with this is your buffet. If you like semi-frozen out of the box desserts this is definitely your buffet. Go slow on your drinks as getting a server to refill it is next to impossible. When you walk in there are Zagat rated signs on the wall, with all due respect this place isn't worthy of being rated by Zagat. Your best bet is to stay on Boulder Highway and find someplace else to eat. One positive was the stir fry station manned by competent and friendly staff. It's the only thing that warrants a star. |
12 star
| The flowers were beautiful - just as displayed on their website - and they were able to fulfill a same day request. |
-1no label
| Je sais que beaucoup diront que ce restaurant est g\u00e9nial, super, exceptionnel et beaucoup d'autres superlatifs encore. D'ailleurs, j'avoue volontiers qu'il a en effet beaucoup de choses pour lui : les mets y sont raffin\u00e9s, originaux et savoureux. On y sent une v\u00e9ritable recherche de la part du chef et c'est tr\u00e8s agr\u00e9able pour les papilles. Le d\u00e9cor est cosy et chic, ce qui est id\u00e9al pour une soir\u00e9e en amoureux. Et pourtant... La soir\u00e9e que nous y avons pass\u00e9e ne nous a pas laiss\u00e9 un souvenir imp\u00e9rissable. Nous \u00e9tions plac\u00e9s dans un couloir de vent, en plein dans le passage des serveuses et tellement coll\u00e9s \u00e0 la table d'\u00e0 c\u00f4t\u00e9 que chaque fois que le monsieur se levait, il bousculait notre table... Le service \u00e9tait moyen, la note \u00e9lev\u00e9e et cerise sur le g\u00e2teau, nous n'avions pas not\u00e9 que le restaurant est un \u00ab Apportez votre vin \u00bb et nous sommes retrouv\u00e9s sans vin pour accompagner nos plats! Ce qui vu leur qualit\u00e9, \u00e9tait vraiment dommage. Pour les moins fain\u00e9ants que nous, poussez au moins jusqu'\u00e0 la SAQ de St-Denis pour prendre de quoi arroser tout \u00e7a, et vous d\u00e9tendre un peu. \u00c7a vous aidera \u00e0 dig\u00e9rer la douloureuse! |
12 star
| Beautiful decor! They gave us some free champagne since were there for our honeymoon. The tasting menu is very decadent, with caviar and truffles. If you like sushi, this is the place to go. |
12 star
| This place is the BOMB and I can't get enough of eating here. I eat here at least once a week now. The food and service is top quality all the way. It is best little secret in Mesa! \n\nThe buffet has everything you could want and is very very good. The garlic naan is one of the best ones ever. It is soft hot and fresh! The dessert mango lasso is the best ever. \n\nIf you love Indian food or if you have never tried Indian food....this is the best place to go! |
12 star
| The Good -\n\n1. Nice space\n2. Great service\n3. Miso black cod, crispy noodles, shishito peppers (so chic right now), tuna tatake and the best sake I've tasted\n\nThe Bad -\n\n1. Standard sushi rolls are great, but the specialty rolls are pretty awful (and pricey)\n2. Drink menu on the iPad is trying a little too hard\n3. Prices are a little on the steep side considering Andrea's still falls short of Nobu\n4. The name. Andrea's for an Asian fusion spot?? Come on. |
12 star
| Words cannot express the warm welcome and friendly nature of this business. I had the opportunity of working with \"K\" who was knowledgable and courteous. I had dropped my iPhone in water, and he was able to fix the phone to take it from inoperable to working flawlessly. You are insane to go ANYWHERE else. Great price, great people, great service. I wish I could give it a 10/10.\n\n5/5\n\n-Doug |
-1no label
| This place is always packed. Why? Am I missing something? Someone please tell me! I have only been for Breakfast and it's moderate at best. That morning I had scrambled eggs which I truly believe were a week old, turkey bacon which was grossly undercooked and pancakes which were light, fluffy and very tasty.\n\nThe service was good. Our waiter was a little shy, probably his first gig but still very nice, polite and attentive.\n\nThe opinion at the table was the pancakes ruled and everything else was unacceptable. With that said, I honestly can't see myself frequenting this place often just for pancakes. I need more to choose from. That's why I ask you to please tell me what I'm missing. Why do so many people frequent this place? Is there a secret menu I don't know about? Am I visiting at the wrong time? What? Tell me! |
-1no label
| Was very disappointed with the food, the hamburger was small and not so hot. Cooked well but not flavorful, the fries were cold and soggy, The only redeeming quality about the meal was the service was friendly and attentive, A little expensive for a hamburger, |
12 star
| I think the dim sum was pretty good but their service was alright. for some reason they seemed pissed off when they were pushing the dim sum cart..... |
12 star
| Wow.... has this corner of Sunnyslope changed!\n\n10 years ago I worked in an office building across the street, at an Internet startup. The day we moved in, there was a double homicide at the Circle K on Dunlap and Central. After that, I brought my baseball bat to work every day, because I usually didn't leave until late at night when crack zombies congregated in the parking garage below the building. I called it \n\"Louis,\" my coworker called it (very Un-PC) the Ethnic Cleanser. \n\nNow.... the ghetto elements are gone, and there is a wonderful wine bar with an even better patio.\n\nWe put down a bottle of the Rose - it was very, very tasty and drinkable. We went on a Sunday, all they serve then is their breakfast menu. Well... it rocked. I had the veggie and cheese omelette, my guest had the chorizo wrap. Both were superb! The service was attentive, the ambiance was awesome both indoors and outdoors. The patio is shaded by some giant mesquites, with comfortable couch and chair seating. \n\nI'll be back! Especially for the goat and sheep cheese plate, and to try some of the rest of their fantastic wine selection. Ole! |
12 star
| Bring a bib and a smile. \n\nThe juiciest burger I've ever had, almost like a hamburger Au Jus sandwich. The downside is that it's quite the mess, but it's seriously adds to your quality of life to come here occasionally. \n\nOther downside is the size of the restaurant there really is no room and you will have to wait, but this is a great change of pace to any of the chains out there. |
-1no label
| I don't get it. I suppose people that live in wealthy neighborhoods will buy, eat and RAVE about anything that is in their \"side of town\". Lets get real. The pizza here was not only not good, but it was an expensive not good!\nThe crust. Supposedly made with water from NY....Ok... ??? It was charred and burnt. So who cares?\nSauce? I'm not sure if there was any on there but if there was, it had No flavor at all. Cheese? What was there was cooked to complete dry papery bubbles. All I can tell you is that it was white.\nThe pepperoni? Thick and Dime sized??? That is NOT Italian! One basil leaf dried out to a crisp in the middle of the pizza... Why?\n I could throw a Pillsbury biscuit topped with ketchup and Kraft cheese in a fire pit and have it taste better than this stuff! \nOh... and this restaurant doesn't serve ranch dressing. Wow.\nPeople, this is just another chain restaurant with a gimmick. Get over being suckered. Go get a real pizza, have you been to Montesanos?... Or Villa on Sahara and Valley View? How bout Metro?...\nThe noise level and the super bright lighting alone should be all the deterrent you need to turn heel and scram from this place. Not to mention the parking! OMG!!! |
12 star
| Went to dinner with my girlfriend the other night and had a fabulous dinner here. The ambiance is lovely and the Mediterranean cuise was varied and delicious. I was also pleased to see when the bill didn't break the bank. I highly recommend this cute little restaurant for a pleasureable dining experience at a great price. |
12 star
| I really love this place they make the best greek salad ever, the customer service is wonderful, they are prompt with my order and the food tastes better each and every time! |
12 star
| Still same real good food but take out only. Upper St Clair Township does not allow eat in due to lack of parking, I was told.\n\nWe ordered a fresh Walnut and gorgonzola salad and sausage calzone, booth were real good. Love the sausage! |
-1no label
| Just left, service was less than acceptable. The waitress kept telling us how crazy it is. I am not sure if she is aware but I have no control over their staffing issues. The food came out wrong and I let them know but with the delay in service I gave up and picked apart the food to make it acceptable. They did not offer to compensate the mistake. Drinks were not kept flowing but the excuses for poor service sure did. |
-1no label
| This place is horrible. The food is raunchy, it comes out cold and the Restaurant was so cold inside I wore a winter jacket in the summer. Avoid this place unless you are almost starving. |
-1no label
| I am sorry to have to give this place a bad review but my experience last night was pretty bad.\n\nI ordered food to go, it cost me around $11 bucks for a plate. I ordered cashew chicken and got 4/5 hot.\n\nI get the food home and was starving at this point. The entree was basically soup; so soupy it was very messy to eat! Not much chicken, good degree of hotness, too many onions, and I swear there were no cashews. The white rice also didn't taste right to me, but that's easy to get wrong.\n\nAfter I ate it all I was still hungry and basically NOT very satisfied. For $11 bucks I would have done better to eat panda express if I was craving some sort of asian.\n\nThe best part? I believe they use MSG or too much salt or something, after eating I developed a severe headache which I went to bed with. After drinking tons of water I hoped it would be better in the morning. I was dead wrong. This morning I woke up with a migraine and the same salty taste in my mouth that I can't get rid of from last night; I've never been sensitive to headaches in the past but today is simply unbearable.\n\nFor the money I would definitely advise avoiding this place. Sorry Mint Thai! |
12 star
| Ok, a 7-11 is a 7-11. But when I grew up there was an video arcade machine in the 7-11s. Less one star for no streetfighter arcade game.\n\nBesides that nothing crazy or new about 7-11s. They have drinks, snacks, and misc grocery stuff. I always thought that 7-11s were convenience stores without the gas station. Well I've been proven wrong about that now since there are 7-11 gas stations... Who would have thunk it!? |
12 star
| from the moment you see the Cosmo to the moment you wave goodbye you are amazed. Almost every single person working at the hotel was friendly, kind and helpful (except the girl at the pool handing out the towels...she was probably mad she couldn't enjoy the pool with us). I would definitely stay here again and again and again!! The only part of the hotel I disliked was when we got off the elevators to our floors the area looked old and worn and smelled of cigarette. a renovation in the near future would be helpful because everything else at the hotel seems so clean and beautiful. |
-1no label
| Petsmart on Decatur. \nMy husband and I always went to the Petsmart on the east coast so we decided to take our babies to the Petsmart here in Vegas where we moved to. At first they were all polite. Elsa would cut my himmilayian cat\n{The lion Cut} and Wendy would cut my pommerian {the lion cut} I saw a lady that had color on her baby so I decided to get it for my Pom. First color was purple. We got it on her tail. It was very fashionable. They always put a bow in her hair. The 2nd time\nI ask for blue. Wendy did a BAD job. My Pom had blue all over her. I ask for it on the tail and ears. It was sloppy. When my husband picked her up he said to Wendy she did a S....y job. She did not even bother to say let me fix it. When he brought her home I was pissed. So I called and talked with the Mgr. Betty she was nice and said bring her back and they will fix it. My husband could not because he was going out of the country the next day and I could not because I do not know how to drive.\nSo Betty said the next time she can get a free cut or she will give us our money back.\nWe took her up on that a month later. We talked to Elsa and told her what Betty said and she said ok. We always get the full package ie: nails cut shampoo ears cleaned\nTeeth brushed. All Wendy did was cut her and then she gave us a Pawgress Report stating that she did everything we always paid for. I talked with Elsa because she said she was the mgr at that time and I told her none of my babies will never be back. She simply said Sorry. So finally I talked with Betty. She said no one told her what happen\nAnd she was very sorry. But I will never bring my babies back. Usually my Pom is happy when she get groom but for some reason this time she was not. STRANGE\nThis was the Petsmart on Decatur |
-1no label
| I don't know what all the hype is about but I'm guessing it was for dinner because Sunday brunch sucked!! Definitely not worth the $35 dollars. \n\nYay:\n-Desserts: Cheesecake, gelato, rice pudding, carrot cake, and the strawberries (from the chocolate covered strawberries) were all the things I liked from this buffet.\n-You have the option of paying $10 extra for champagne brunch which was nice. \n\nNay:\n-Food: why is everything so salty?!? I'm surprised no one is tasting the food before it comes out. After I was done eating, my tongue felt sore from the abrasiveness of all the salty food.\n-Variety: They don't have that many. There was an abundance of pork though. Bacon, sausage (breakfast sausage and sausage patties, and andouille), roasted pork (Chinese 5 spice-skin was not crispy, Chinese pork ribs, and at the carving station-pork belly bacon was really tough and roasted pork ribs). They had a small section of Asian food-everything was bleh or too salty, Spanish/Italian foods, a large breakfast station, a breakfast omelette station, a make your own cereal station, salad bar, dessert and the only soup being offered was a miso soup and guess what, yes that's salty as well. \n-Carving station: I guess it's my fault for not asking about what was being served before I waited in line but there was NO prime rib! I'm just so used to ALL the buffets in Vegas offering it, but this was a huge disappointment. The only thing they had were roasted chicken, top sirloin, bone marrow and roast pig. I liked that they had bone marrow BUT the toast that was served with it and the chimichurri was SALTY! UGH! It had like a strong garlic salt taste to it\n-The guy at the carving station: was very inattentive. Didn't seem like he wanted to be there. A customer asked for a slice of prime rib and he gave him a slice of top sirloin. Didn't even try to correct him and say that it wasn't prime rib. Maybe he didn't hear him, but like I said, very inattentive. I had to wave him down once because he was staring off somewhere else.\n\nI definitely regret coming here for brunch. |
12 star
| I have tried this place twice now and I think it is great. The dogs are giant and the toppings are plentiful. The first trip me and my boyfriend ordered chili cheese fries which were huge, we both got plain hot dogs and topped them with the chili and cheese from the fries, there was more than enough! The place was only open a couple weeks and had a special where you could get a hot dog and beer for like $8 I think. The second trip they didn't have the hot dog and beer special so we were kind of disappointed. I would give them 5 stars if they brought back the hot dog/beer combo. Overall, great tasting dogs! |
-1no label
| Chicken fingers were good. The ribeye was good. Nice portions. Clean bathroom. Attentive staff. Not extra smoky. Open 24 hours. Small yet varied menu. Will probably be on our late night munchies list. |
12 star
| As far as meals go, Ha Long Bay's Mango Currey Chicken tops my list as my all time favorite. I no longer live in Madison, but every time I go back I make a point to go to Ha Long Bay. Although I only ever order the Mango Currey, I've tried other people's dishes a number of times and they've all been very good. If you're looking for a place to take someone for a special occasion, this may not be the spot for you, as it's very casual and the atmosphere is nothing to write home about. But if you're looking for amazing food and a reasonable price-- you will not be disappointed. |
-1no label
| I must admit. Disappointed. I had been anticipating going after driving by almost daily seeing the parking lot always packed. The lines didn't bother me. The wait didn't bother me. The atmosphere was pretty cool. \n\nBut the food? Plain. I can easily say we probably ordered every thing on the menu between our group and nothing stood out. I should be able to eat without drowning it in sauce. And then unfortunately their signature sauce wasn't all that great either...\n\nAnd seriously? Just a plain old loaf of bread? \n\nI ate it. Will I go back? Most likely not. Especially if I'm the one paying. |
12 star
| It honestly took me a while to track down this place as I didn't remember the name but I definitely recognized that escargot. Montreal, in general, was an experience to remember. This place just topped it off. My boyfriend and I chose it as our \"big spender\" meal of the weekend. To be honest, I do not remember the price but I know we spent more than 100$ on dinner for just the two of us. Please keep in mind this was my first time in montreal, my first time eating any sort of french food, and my first time ever eating escargot. The escargot was surprisingly good and was baked in a cheese and garlic mixture which I enjoyed very much. As for dinner, I barely remember since it was almost a year ago now, but I remember leaving thoroughly satisfied. We both got some kind of steak and we shared a bottle of wine. I wish my memory wasn't so hazy so I could provide more details, but I guess I'll just have to update this if/when I ever visit Montreal again. |
-1no label
| Rustler's Rooste is a venerable Phoenix tradition.\n\nMany people have come here and had a great time.\n\nI last came here for an event with former students from my college, so my experience is probably atypical.\n\nOur event was part update on whats happening on campus, part memorial, and quite traditional. We do it every year. This was perhaps, the wrong venue for us. We did not have the solemn atmosphere that the memorial part of the event demands, and the other groups around us were having so much fun that I could barely hear the speaker.\n\nNo wait staff were required for our group, so I can't tell what service might be like as a regular diner. Our meal was a buffet style bbq chicken dinner, which I probably would avoid if I could. It was a bit overdone, to the point where it may have been better to skip the chick half and make do with the beans (bland), corn (waterlogged cobbettes), rolls (good for crumbs, but not much else), and the afterthought salad.\n\nIf I didn't know that much of my fee was going to scholarships, I'd think that I got ripped off. |
12 star
| My boyfriend and I came here for an early Valentine's Day dinner and everything was perfect! \nI ordered the vegan marsala and it was delicious! My boyfriend ordered the pollo and he really liked that as well. \n\nMy boyfriend is not one to gush over a restaurant, but he said that he will now always want to go back to Sinatra whenever he is in Vegas and that I picked a good spot! \n\nSo, yes...it's a little pricey, but it's Vegas. It can be expected. \n\nFood and service were both great! |
-1no label
| The food is bland and tasteless. Maybe I'm spoiled by good filipino food. The tocino is flavorless, how can this happen? The karekare had no flavor as wells as the adobo. Really? How can you botch those up? \n\nAt least the food was warm and fresh. But I would eat anything cold with more flavor. The food here isn't made with care. This is a big let down. |
12 star
| You have to try the Seared Ahi Tuna Salad. It's light for dinner, put some of the wasabi dressing on the soy sauce and put it over your salad. \n\nThe portobello burger is also great. I really like the place, good service, good location and always something new to try.\n\n** Please fix the espresso machine, every time I go there .... \"we are waiting for this piece that come from Italy bla bla bla\" |
12 star
| Had the Fried Chicken it was cooked to perfection hot, crisp and juicy! The crew was friendly and accommodating all food cooked and prepared to order. Service was fast and friendly . If they are on your area give them a try you won't be disappointed ! |
12 star
| Super fun! Great artists and teachers. Good equipment, clean establishment, helpful staff and lots of paintings to choose from. Had a blast! Will definitely be coming back! |
12 star
| Wow, this place is fantastic!!!!\n\nIf you want more than just stores to look at while you're shopping, Caesar's is the place to be. They have almost everything you're looking for, and the space is amazing. \n\nI've even spotted a few celebrities while I was shopping here! |
12 star
| Friendly and helpful staff. Clean and well kept spaces for the pets. Ive been a pet owner/ foster parent my entire life and this is one of the overall best shelters i have been too. Highly recommend finding the new addition to your family here :) |
-1no label
| Nothing \"sensationnel\" about this place. If you are looking for a french bistro feel go to Epcot. The decor or lack of it was cold and run down. Pancakes and waffles looked good and were big. Their sausage was tasty and the hot chocolate was rich . Everything else I tried meh. We ordered biscuits to start and they had a \"reheated for a third time\" texture and taste. They were already cut in half so they could reheat the inside. I ordered the bagel sandwich trying to keep it simple but after a long session of jaw aerobics trying to chew the rubber-like, over-fried egg I only ate half from exhaustion. The \"Peasant Potatoes\" were cold and not fresh and trademarked? WHY? Service was ok but making a line to pay is for fast food restaurants and the always reliable Waffle House. |
12 star
| I love this place and look forward to grocery shopping here whenever I can. Things I like: Their prices, the produce, all of their Fresh and Easy brand products and other things I'm used to and love. Great quality products that I love at the prices that I love. |
-1no label
| Argh. Groan. Kind of a waste of money. My feelings about the ice bare are all over the place honestly. I'm going to with 2 stars, because even though I thought it was \"okay\" it still isn't that entertaining.\n\nBut... It's an experience I can tick off my list at least! I went with a group of four and we all purchased the $15 general admission - jacket and gloves. When we got in it was empty! There were only a few people in there. Mind you, this was a Friday night on Halloween weekend! So we got free shots (poor, watered down) and took some pictures. \n\nYou have to deposit your cameras and cell phones into a locker outside before you go in. That's so they can rape you with the prices of purchasing the pictures THEY take of you. As if it isn't already overpriced to be paying $15 to go freeze and look at ice.\n\nI mean, it's a cool thing to do if you have the money to throw around, but if you just want to get drunk and party - go elsewhere! Also, make sure you go with a big group, you'll have a better time. |
-1no label
| As I was driving down the interstate passing through Vegas, it felt like my transmission \"slipped\", so I pulled over and had it towed into Honda West. When I brought it into the shop, I told them my concerns - a small leak and the slipping of what I believed to be the transmission. \n\nThe advisor (Carol - who was very nice) told me that I needed to replace my transmission and it would cost $5,000. This was very hard to believe because I never had a problem in the past with it, and it ran perfectly fine. I pulled over shortly after the slipping to prevent any further damage. \n\nI decided to do some research and reached out to another mechanic (Hondoctors). I took my vehicle there, and they were able to find the issue quickly. There was a small leak, which he tightened up. Next, he gave me a transmission flush. I walked out paying roughly $200, and my car runs great now. The mechanic there said my transmission was perfectly fine.\n\nI did reach out to Honda West to get a refund (which they eventually agreed to do) for the mis-diagnosis. Luckily I did some research and took it elsewhere, saving about $4,800. |
-1no label
| I, as well, am glad I didn't have high expectations. There is hardly anything to the hamburger, which were very flat and charred on the edges. The onion rings where slightly better but not the best onion rings that I have every had. How about some more meat to those burgers. |
-1no label
| Hipster hole in the wall....so THIS is where the unemployed miscreants of Phoenix hide out and pretend they're somebody. \n\nFound this place via Yelp, looking for that hard to find Starbucks alternative in Phoenix. We came in through the back door, which was what....a dirty college dorm where some guys were working on their home brew? Co-Op shared space? Soapbox derby car manufacturing??? What?\n\nOh...Coffee is served in the OTHER side. Beer dudes made a snarky motion to the counter on the other side of the sea of dirty R.E.M tshirts. Ok. My coworker and I were in work uniform, which by the looks from some of the patrons, both confused them and bothered them. Doth my white collar employment offend you? \n\nOrdered a dried out, tasteless scone and a cappuccino and was told it could not be served in a \"to go\" paper cup. No reason or explanation. This was NOT a place I wanted to stay and drink my coffee. I needed daylight & fresh air, not some wannabe hippie's feet propped up next to my table while he played Mahjong. \n\nSat in misery and quickly drank my cappuccino so I could get the F on outta there. I will add this to the long list of places not to come back to. Also to the list of places that try too hard. Yuck. |
-1no label
| I ordered a refill using their automated phone in option. The pharmacy at this location is severely lacking. I went in on Wednesday to pick up an Rx, they said they were having issues billing my secondary insurance, so after about 20 minutes I told them I would call my insurance and come back the next day. I called my insurance the next morning and was told there was nothing wrong on either of their ends- all authorizations had cleared on the expensive medication. Thursday, I went in to pick up the medicine, and they still had issues billing my insurance. 20 minutes later, they find out that they weren't able to bill my insurance correctly because they were trying to bill them for an incomplete prescription (they only had 7 pills rather than the 30 to fill the script). I was never told they didn't have enough medication to fill the script. \n\nThey gave me the 7 pills they had previously filled for me along with an IOU for the rest of the medication and I paid my copay.. I can't imagine that it's company policy to handwrite an IOU on a receipt for $500 worth on medication.\n\nOn a brighter note the staff was polite, although one of them seemed really annoyed at my persistence but I suppose I'd get a little frustrated too. |
12 star
| I have been going to Connie for about 10 years and she has always been corteous and her prices are very resonable. I go to her for watch repairs, band replacement, batteries and I got my ring resized. I would definitely recommend Connie to my family and friends. |
12 star
| Not only is the food delicious but the service was amazing! We ordered the meat and cheese platter with a caprese salad. It was the perfect combination for a hot night. We took our time, enjoyed the food and we never felt rushed. Now it's your turn! |
12 star
| Nice little coffee shop right here on Central. It has been here quite a while now.\nIt has everything you could want in a Coffee Shop. Great coffe, really good Tea. Nice things to eat. They even serve alclohol.\nWith the weather being so nice outside it is really nice to sit on Central and watch the cars go by. \nIf you have never been here it is nice to stop in every once and a while.\nNice place to pass some time! |
-1no label
| Have you ever gone to a restaurant and the food was good, but the service and customer service was so bad that you can't ever walk through the doors again? For me that is my experience at Rosati's tonight. I placed a phone order after looking at their menu that was posted on their website. I had the order amount in my head based on the prices on the website menu. When I questioned the total to the cashier, she printed out the prices. I asked her if she knew that the prices on my bill were different than those on the website menu. She told me something that really didn't make sense. I replied that I thought they should charge me the prices from the website menu. She just gave me my change and didn't even say thank you (I guess the attitude started). I asked to speak with the manager, but she said he wasn't there. If it were my restaurant, I would have gladly matched the prices that were on the website menu, no questions asked or attitude given. Another sorry example of good food that is outweighed by bad and/or rude customer service. |
12 star
| This is as good as it gets! I have never taken Curly ( a Bichon poodle) to any other groomer so I can't compare but she is my first puppy and I didn't know what I was doing. Her fur was a mess as she'd been in the pet store far too long. \nMarley made her so comfortable that she now loves when the trailer pulls up. She's had the spa treatment every month for the last year and I think it is well worth the money. She comes back smelling lovely and adorable style. Always a cute bow or bandana on to complete her look. I see Marley treat my puppy like it was her own dog.. she gives her so much love and attention! I highly recommend this company to all my friends! |
12 star
| Great place for an snack, appetizer, or meal. Perfect if you aren't sure what else is going to be open on Christmas day and you need something to tide you over since you have to wait 2 hours to be seated at Sam Woo/ or Dim Sum. \n\nPork Buns - were a good size at $1.30 a piece, coming fresh out of the oven at 11:30 am.\nChicken Pot Pies - Not really worth it unless you are craving the great American spin- off.\nShredded Beef w/ Green Onion Roll - Only good because rolls last through the night perfect for hangover snacks. (costs more than the pork bun).\n\nHoney, I want to see your Pork Buns in Vegas, baby Vegas. |
-1no label
| Meh. I love Cirque, in fact I'd count myself as a super fan (having seen every show that I can get to in LA, Vegas, NYC or SF). I first saw Zumanity back in 2004-ish. It was sexy, fun, entertaining and sure adult, just enough, perfect. So I took my husband for his birthday (dinner and a show in Vegas, nice ;-). We both left disappointed and with raging headaches. Where was the Cirque in this show? I saw drag, boobs, lewd jokes and minor acro feats. What I missed was the charm, the sensuality and awe that most Cirque shows offer in spades. You can see the aforementioned sexy XXX anywhere in Vegas. My advice to the consumer- decide what you want if it's raunch go elsewhere, if it's Cirque try O. To the Cirque team- try harder to stay on brand and revert back to the show as it was 10 years ago or take your name off this show. Zumanity is not worth the time or money, sorry. |
-1no label
| I'm sure this review will be \"filtered\" because its a bad review, and I don't like to write bad reviews, but when it comes to hair(especially MY hair), I feel like I need to be truthful about things.anyways, heres my story:\n\n I got a coupon of the living social website so I thought I would try it out. It seems like a nice salon. Kinda hard to find since its so off by itself. The parking lot was empty when I got there but I figure since it was evening no one might be getting their hair cut. Another customer was there and her hair was looking nice so I wasn't expecting this kind of experience.I got my hair cut by I'm guessing by a new hairstylist who was new out of beauty school. All I wanted was for my highlights to be done and a trim. I wanted my highlights to be a caramel color. Well after I was done sitting she washed the color out and when I saw my hair it was YELLOW! Not blonde or caramel like I wanted. YELLOW. I said it wasn't right so we went back with the toner. The owner walked in at the moment and was asked by the stylist what color of toner I needed. The owner then mixed it up after asking me what color I wanted my hair to be. After it was washed out it seemed ok. Not caramel still, but looked at the time to be ok. So we proceeded to the cut. I asked for just a trim. She did start cutting but she was just talking away and I was noticing that she was not cutting my layers at an angle like I've seen previous stylists do with cutting. She was Just cutting my layers straight. She asked if I would like my hair thinned out and I said yes. She pulled out a razor and began to hack away at my hair with it. I don't know much about hair cutting but I know when other stylists have thinned out my hair its with one of those special looking shears made for that. So after a 5 MINUTE \"trim\" she started to blowdry my hair which that didn't come out bad and I paid and left. So afterwards when I got home I started looking at my hair closer. I noticed that my hair looking almost an ORANGE color. I just washed it today and now I see the real damage that the woman did to me hair. It looks absolutely awful! The \"layer\" that she hacked away at my hair look just monsterous and the top \"layer\" is almost above my ear so I don't know how the heck I'm supposed to be able to find someone to fix it. I'm trying to grow it out and its so bad I have a feeling I well have to hack a lot of it off. Its so raggity looking now..and that orange color is bothering me even more. This whole experience was just a waste of money. |
-1no label
| f I could give them no stars I would, but for the sake of the rating system, one star it is. While I did like their selection of glasses, the place has less than mediocre service. The doctor's appointment was fine. All I wanted to know was if my glasses prescription needed to be increased. The final bill was for more things than what I needed, which meant I paid for more than what I'd hoped to receive. Also the glasses I purchased are transition polycarbonate lenses. Up until a year into it, they were fine. Since then the transition film has become covered in tiny cracks covering the entirety of both lenses. Naturally they only guaranteed their work for 1 year. \nBeware of the transition lenses from this place. Do your research first! Transitions Optical, the company that created these lenses that darken in sunlightt, says you should get a certificate of authenticity at the time of purchase and are warrantied by Transitions Optical for two years. I did not receive a certificate of authenticity. The multitude of tiny cracks going across my transition lenses make things appear blurry, as if I weren't wearing glasses! I wouldn't advise doing business here. Although I still like the frames, I'll get my lenses replaced elsewhere and make sure the customer service is better if I should have problems later! |
12 star
| I went with two girlfriends. The squash blossoms were wonderful, the ambience was great. Everything was done to perfection. I especially appreciate my pork chop, it was thick and grilled to a medium rare that flawless. Juicy and flavorful.\n\nThe quail was the show stopper. I would highly reccomend it. I am sure the menu has changed now since it is seasonal, I will get back to you guys when I go back.\n\nThw wine list features wines made in AZ, I did not partake this time around. I will certainly try a bottle the next trip. \n\nIt was a very sensual experience for my tastebuds! Yum! |
-1no label
| I've never eaten here before until today. I ordered for take out due to not having time to dine in. I spent $12 for the jambalaya chicken and sausage and was very excited for my meal, UNTIL I got back to work and opened the packaging only to realize that the container wasn't even half way filled with food! I'm heavily disappointed and will not return! Now I have another 7 hours to work on a stomach half filled with food. Not worth the money at all to take out!!!!!! |
-1no label
| This would be a 3-star if I have ever received even remotely decent service. I have been there twice, one time with almost no one there and one time during pre-season football and both times, I thought I was invisible, which is a shame because the food is actually pretty good. When I was there when it was SLOW, we were at a table and we weren't really sure why we were getting ignored so badly. The second time, we sat at the bar and maybe the bartender thought the groups of guys would tip better than my bf and I because she didn't give us the time of day .... come to think of it, NONE of the bartenders gave us the time of day. I had to resort to putting my empty bottles on the edge of the bar for them to notice me and that was the only time they even looked our way. \n\nIt's a shame too because like I said, the food is actually pretty decent. |
-1no label
| I feel like I just finished a food marathon but not in a good way but in the way where you want to curl up in bed and forget about the whole experience. A few friends and I spent 2 1/2 hours mostly waiting for a 3-course Pittsburgh Restaurant Week meal. People, this is one portion of the 3 part meal every 50 minutes. It was excruciating to say the least and while in the beginning (oh the first 1 1/2 hours) we attributed the extended wait times to the crowd coming for Restaurant week there seemed to be bigger issues at play, like for example the actual taste of the food or the general demeanor of our waitress (I think she hated us).\n\nIt should not take so long to cook sub-par food and in a customer driven environment you probably should be somewhat apologetic about the extended wait time...or maybe even preface the meal by saying, \"we're really busy tonight due to Restaurant week, we appreciate your patience as we prepare and bring out the food\" or even a \"hey, your food's going to take a long ass time, hope you didn't come in hungry\"...I don't know just say SOMETHING, ignoring the issue doesn't make it go away.\n\nI ordered the blackened tuna, caesar salad and porcini pasta off the Restaurant Week menu. The only way to describe the blackened tuna was stiff...it didn't seemed overcooked but it was just like these crostini type pieces with little flavor...the gorgonzola cheese and sun-dried tomatoes helped but couldn't save this dish from itself. I was ok with the caesar salad although my friends informed me that caesar salad shouldn't have tomatoes or olives both of which this salad had, including the token anchovy atop romaine lettuce. The porcini pasta was decent...I wasn't blown away but felt that it could have used a little something something. It had a creamy marsala sauce that was a bit sweet and tangy and the the pasta was cooked well as in al dente...it just wasn't doing anything for me. But at this point in the meal (2 hours later) I'm not sure if there was any food dish that could've redeemed the whole experience. \n\nWhy the generous 2 star rating you ask...I guess I'm hoping that the lackluster meal and service had more to do with Restaurant Week and that their regular menu on regular service days are much more pleasing. |
12 star
| I love steak! I always go to whatI think is the best I can find, Peter Luger in Brooklyn, Capital Grille's, Del Frisco's, Palm, Charlie Palmer, etc. This certainly ranks right up there with the best of them plus it's an elegant place. The porterhouse was fabulous. Juicy, Tasty, everything I could hope for. It was a while ago that I went so I don't remember exactly what the dessert was but I remember it being very good. Highly recommended. |
12 star
| the house made ginger drink is as good as we heard |
12 star
| The cocktail waitresses are always awesome. Food is really good in the Cafe (great hamburgers). Service in Cafe is sometimes hit or miss, but the hostess/cashiers are always friendly and helpful. The cashiers and wait staff in the buffet also do a great job and are always friendly. Gambling is, of course, hit or miss (like any casino). I like this local place. |
-1no label
| My experience here is not one that has a lot to cover. I was pretty much in and out here so I can't really give a glowing report. Usual fashion the better restaurants are in the main terminal and if you head out to security you end up on one of the satelites and then you have limited selections. I do wish that there were more connections ports for power as many people were wainting in line to power their various mobile devices. I have been in many a better airport than this, nothing overly negative, just nothing to write home about. |
-1no label
| Y'know what? I usually try to go to a place a number of times before reviewing it. I was only here once an NEVER WANT TO GO BACK. It's just awful corporate \"Irish\" BS! Their burger (Mushroom Swiss I believe) was $14! So much I remarked to my friend how excited I was to try this ridiculously priced burger...it was moderately OK. \n\nThey had a Tullamore Dew mirror but no Tullamore on the menu (Tullamore Dew is an Irish Whiskey), going back to the place being \"Irish.\" I asked the manager about the whiskey and he had no idea what I was talking about.\n\nThe best part! They had a beer menu with domestics and imports. Imports were $1.50 more and Fat Tire was listed on there as a Belgian import. Now it is from New Belgium Brewing, which is located in that far of land of Colorado! Again, asked the manager about that, he had no idea what I was talking about. |
12 star
| My Mom and I were in Edinburgh in May and did our own pub \"whisky tasting tour\" once we found out the literary pub tour was not running that day. After hitting up 5 pubs we headed into the White Hart. Decently priced beers and whisky with a very friendly staff. This pub is also supposedly the oldest pub in Edinburgh.\nMusic every night after 9pm and we were in luck as the guy there that night was AMAZING. He sang music from almost every genre & buy the end of the night had the bar dancing to \"shake your tail feather\"!!\nWhen I come back to Edinburgh I will definitely make my way to this pub!! |
-1no label
| First I will say the hotel is stunning, the rooms are great, I had the wraparound terrace suite, beautiful view. However, the service was AWFUL. The laundry list of things that went wrong is mind boggling and too long to just be a coincidence. Keep in mind I went during the week (less busy) and they over charged us for using the refrigerator, pots and pans, the stove didn't work, bell hop showed up 3 hours after we check in, they don't provide hair dryers in rooms so we had to wait 2 hours for one, had two call them 5 times to clear up charges that were wrong, it costs money to use their refrigerator, had to wait 3 hours to check in, they charge your room a \"party fee\" if you bring booze over a certain limit on the bell hop cart (no other hotel does that). I was comp'd $300 and maybe you are thinking wow that's reasonable. I avidly go to Vegas and if that list of things happened at any other hotel a night or two would've been refunded (I've had that happened). \n\nHotel is beautiful yet you will have a headache the entire time from dealing with their shenanigans. Also, VERY IMPORTANT, they will tell you over phone check in is at 3 pm but check in isn't actually till 6 pm. You might think I was simply mistaken the 4 times I called prior to getting there to confirm. No they told me that at front desk.\n\nTheir attitude is that since they are one of the nicest hotels in the world they can half ass their customer service. |
12 star
| We found this little hole in the wall by accident. We were in the area looking for something to eat and saw the sign Chicago Gyros. It is a small restaurant that is family run. I had my standard order of a Gyro and fries. The gyro was delicious. It was overstuffed with meat and fillings. They generally don't fill me up but this one did. The fries were your standard fast food type of fries, they were hot and they were crispy. I don't go for gyros worrying about the fries. The owner and I believe his daughter were very friendly and helpful with the orders. The food was served quickly and was the right temperature. I enjoy dealing with locally owned places and this is one I will be returning to. |
12 star
| Video poker, topless dancers, 7 am to 7pm happy hour, the DJ is amazing, best party location in Vegas...enough said |
12 star
| Great experience here with the food and service. Our group ordered the chicken and waffles and this pork dish. When they say the portions are huge it's an understatement. The food was tasty and the service was friendly. Really glad I was able to try it. |
12 star
| This place is amazing! Generous portions and a great price! Service is okay, not the best but I def keep coming back because of the food! |
-1no label
| Not good!\nService was wanna-be professional and food was average at most and WAY overpriced (had lamb for $100!). |
12 star
| The simple Flying Biscuit breakfast is a solid choice for a newcomer. Two fresh eggs and sausage patties, and not the overly seasoned or salty kind you find at Bojangles. The large biscuit with apple butter is good and flaky but not the best I've had. But the grits, oh the grits, are out of this world! They call them creamy dreamy grits, and that couldn't be any more accurate. Awesome, but prepare to pay $10 or more for breakfast. Everything on their menu could be a little cheaper in my opinion. |
12 star
| I really enjoy this place, and have made it almost a weekly lunch spot since I work close by. \n\nThe food is awesome and the service is impeccable. \n\nI will agree with some of the other reviewers that the chips are not the greatest, but I'd rather have a good meal then good chips any day. \n\nThe Basa filet and albondigas are staples for me. But the beef tongue tacos are excellent as well. |
-1no label
| Arrived this Friday at 3:00pm. Check in took over an hour! Had private dinner party at Carlos and charlies for 60 family members. Came in for reservation to not have anywhere to sit. Our party was all separated then told we could not be accommodated for drinks because there was only one assigned waitress. The whole dinner was paid weeks in advance. Horrible service and rude waitress. We then met a man who worked here that offers us 20$ unlimited drink bracelet which he told us they get paid for every one they give out. We then came in to after dinner club with 20 people and paid our 20$ fees.5 minutes later we were told we had to leave (no refunds) because they claim one person who walked in with our group caused a scene 2 days ago which didn't happen. So we payed thousands of dollars and got treated like total shit. Will never come here again. Worst vegas hotel service I've ever seen. |
12 star
| It's tough to find quality Vegan food when you don't know the area. Came to Vegas on business. Googled Vegan Las Vegas and this came up as one of the choices. It was awesome!! The family atmosphere, the very friendly service and the best vegan sushi I have ever had. |
-1no label
| Well I found this little place here on yelp and after reading reviews decided the fam and I just had to try it. When we got there only one table was occupied so I figured it would be quick. Wrong..we ordered a couple tacos a burrito, torta, and some chicos tacos everyone raves about. Took over 30 mins to get our food. The burrito was good the tacos soggy and bland and the sauce on the chicos tacos was more like a glorified fideo broth. And on top of that they forgot two tacos in our order and then had the nerve to get upset when I called to inform them i was coming back to get them. Overall a burrito isn't enough to keep us coming back. So disappointing!! |
-1no label
| I have been to this post office many times in the past, the people who work behind the counter are usually very nice and I appreciate them...\n\nHOWEVER today there was a line so I used the self service computer to mail a package. I paid $12.+ for 2 days but it said it would be delivered on Thursday, today is Monday...that is not 2 days. There was a man working there with short dark brown hair and mustache and beard and wore glasses. Wearing plain clothes and a name badge that was turn around but I believe it said Don. When I asked him WHY 2 days is 4 days I got a totally condescending attitude that everything is going ground and that the package could be delivered in 8 days because there are no flights and that that is just how it is and there are no refunds so I can file a complaint but that is how it is. SERIOUSLY? USPS is having financial difficulty and this is your customer service. I felt like I just got screwed at the casino and just made a $12+ donation to USPS! I grabbed my package and spent $23 at Fedex to ensure delivery. USPS just lost a customer! |
12 star
| My wife and I have been together for 25 years, and this trip to las Vegas, specifically to see PHANTOM was my gift to her.\n\nI had called months in advance, and spoke to the person in the box office, who assisted me in purchasing the VIP package (more on that later). The VIP package isn't cheap, but worth every penny. VIP tickets were $250 each...again worth every penny.\n\nWe arrived in Vegas, did all the Vegas-y things, and dressed to the nines to attend the show. We took a gondala ride before the show outside (fun!!), then made out way to the theater. We was one of the first ones in line, and was seated wil almost no waiting.\n\nThe theater is amazing! The decorations and layout is way more detailed than I expected.\n\nWe was seated in the middle of the theater, directly under the chandelier. Literally the best seats in the house. The chandelier plays a major part in several scenes, and where you sit is important. Sit under the chandelier if you can.\n\nAs we sat waiting for the opening number as others were being seated, I was approached by an usher who welcomed us as VIP ticket holders. We received large glossy programs for free (also available in the gift shop for purchase), and was told to meet the VIP group near the stage after the show.\n\nLet me say now that I was not much of a POTO fan. I could take it or leave it. I have seen the movie on DVD, and it was okay. My wife, on the other hand, is a Phantom nut. She knows all the lines, sings all the songs, and can recite the dialog with the movie like she is watching Rocky Horror. It was going to have to be god to keep my attention, and out of this world to live up to expectations.\n\nAs soon as the opening number started, I knew that this play was going to be something really, really special. I was awestruck. The music, the production, the actors, the singing. I was absolutely converted into a fan, and my wife was on a whole different plane of nirvana. Everything about this show stopped our hearts (in a good way).\n\nAfter the show, we met the other dozen of VIP ticket holders and out guide. The VIP tickets allow you too take a guided tour though the theater. You get to see and learn all the tricks, tips, mechanization, and artistry of the production. The tour lasted longer than the show...2 hours, but it went by so fast!!\n\nWe got to have a meet and greet with ANTHONY CRIVELLO, who plays The Phantom. It wasn't a cheesy 10 minute \"I want to get home already\" meet. He sat down, took pictures, told stories, and answered every question. He didn't leave until he was sure everything was signed and every photo taken.\n\nThe tour was amazing...you have no idea what goes on behind the scenes at that show. You get to see the costumes, the wigs, the makeup, the sets, the props...everything!!\n\nI have no idea what I'm going to do on our 50 anniversary to top the 25th...this show was legendary. |
12 star
| Omg this was awesome! The only thing missing is tri tip. If they started smoking that, mmm... Mmm. They would have it made! Chelsea was our waitress. She was amazing. So funny and on top of her game! I would absolutely come here again and ask for her again! |
12 star
| Wife and I were there about a month a go for our anniversary and let me tell you the food was great amazing service our waitress that day was Courtney and she was incredible nice really enjoy our time thanks for the great service we were there on 04 24 2014 thanks again for the great food and service |
12 star
| Best Vietnamese Restaurant north of Camelback in Arizona. It's better than Pho Avina, Angelina's, Viet Kitchen and Pholicious. The have a wide variety of items to choose from that you would only find in Southern California. It may seem pricey, but it's comparable to other Vietnamese Restaurants in the area and they do give you a good amount of food. Everything tastes fresh, looks good, and smoothies are creamy (avocado=yum)! Orders were taken quickly and accurately. It's a new place and I do enjoy the cleanliness, decors and their authentic Vietnamese music. |
12 star
| Never been to Philadelphia nor have I ever been to a whole lot of places that sells cheesesteak sandwiches. But this place reminds me of a place in Tucson called Frankies South Philadelphia Cheesesteak. \n\nFrom my understanding this place used to be located on 5th Ave which they've relocated to Craftsman Ct in Old Town Scottsdale. The new location has three times the space than the original one. Still open 24 hours a day, it's probably the only place you can get a Philly cheesesteak at 3 am.\n\nThe GF had bought a Groupon to this place awhile back and finally decided to take me here (feel so lucky). I ordered a regular 9 inch Cheese-steak with whiz cheese and a side of fresh cut fries (oh if you check in here, you'll get a free basket of fries with your order). Within 5 minutes or so our order arrived - and just as fast as the food came out it was gone! The bread was nice and soft and the steak was full of favor! \n\nThis place is awesome! The only thing that bugged me was trying to find a parking space. Holly hell I think we were driving around for hours! Ok Ok maybe not hours but it sure seems like it (hungry status). \n\nLove this place and will hopefully be back soon. \nKCYE |
12 star
| Best place to eat, drink and hang with friends on the isthmus. Period. |
12 star
| Amazing! The woman inline next to me was back for the second time today. It's THAT good. I ordered the Ahi Tuna appetizer and the Kale salad. Both were amazing! I polished it off with the Chocolate Lava Cake. It's gluten free! WINNING!\n\nNOTE! The address says Grand Canyon, but it's in a little strip mall in front of Target in the same parking lot. If you are coming from the 215 on Flamingo, go through the light at Grand Canyon and make the next left. You will see it on the right-hand side. |
-1no label
| We have brought our jeep to be serviced here for the past 6 years. Last week we brought it in for a simple oil leak. They call back notifying us that the computer fried. When we went to pay our bill for the oil leak, they had tacked on about a thousand dollars for the computer they broke and tried to charge us. We were very upset and was unable to talk to a manager till they next day who claims that they would give us a discount rate but wouldn't pay for the computer that they broke! |