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1,900,100 | Hot Chocolate in the Microwave | ["2 tbsp Cocoa powder", "2 tbsp Sugar", "50 ml Water", "150 ml Milk (or soy milk)", "1 dash Vanilla essence (optional)"] | ["Put the water, pure cocoa powder and sugar into a mug and mix.", "Microwave it for 30 seconds.", "Add the milk /soy milk, and microwave for a further 1 minute 30 seconds.", "Add some vanilla essence to finish.", "You can make your own variations - try it topped with whipped cream, marshmallows, or with frothy cappuccino-style milk."] | cookpad.com/us/recipes/151063-hot-chocolate-in-the-microwave | 0Recipes1M
| ["Cocoa", "Sugar", "Water", "Milk", "Vanilla"] |
1,900,101 | Deliciously creamy mac & cheese | ["1 can cheddar cheese soup", "1 Ranch seasoning packet", "1 tbsp minced garlic", "1/4 cup heavy cream", "2 cup milk", "3 tbsp butter", "2 tbsp flour", "1/4 cup grated parmesan cheese", "2 cup Shredded sharp cheddar cheese", "2 cup Monterey Colby jack Shredded cheese", "1/2 cup traditional bread crumbs", "1 box medium shells pasta"] | ["Cook pasta according to the box", "Meanwhile in a large sauce pan, melt the butter over medium heat until it starts to bubble.", "Then add the flour and stir well.", "Add the soup, heavy cream, milk, garlic, and Ranch packet and mix well and bring to a slow boil.", "Once to a slow boil reduce heat to low and stir in the Parmesan cheese, sharp cheddar cheese, and a cup and a half of the Monterey Colby jack cheese.", "Once all the cheese is melted, stir in the cooked and drained pasta and mix well.", "Pour mixture into a large baking dish coated in non stick spray.", "Top with bread crumbs and remaining cheese.", "Put in broiler for about 5 min or until cheesy is melted and bubbly.", "Remove and enjoy!!", "!"] | cookpad.com/us/recipes/353681-deliciously-creamy-mac-cheese | 0Recipes1M
| ["cheddar cheese soup", "packet", "garlic", "heavy cream", "milk", "butter", "flour", "parmesan cheese", "cheddar cheese", "cheese", "bread crumbs", "shells pasta"] |
1,900,102 | Sweet Potato Hummus | ["3 sweet potatoes", "1 (15 ounce) can garbanzo beans, drained (reserve liquid) and rinsed", "2 tablespoons extra-virgin olive oil", "2 tablespoons tahini", "2 tablespoons lemon juice", "1/2 teaspoon lemon zest", "1/4 teaspoon ground cumin", "1/4 teaspoon ground coriander", "1/4 teaspoon ground white pepper", "sea salt to taste"] | ["Preheat oven to 400 degrees F (200 degrees C).", "Poke holes all over sweet potatoes with a fork.", "Roast sweet potatoes in the preheated oven until soft, about 45 minutes; let cool.", "Cut sweet potatoes in half lengthwise.", "Combine garbanzo beans and olive oil in a blender and pulse several times to mash.", "Scoop flesh out of sweet potato peels and add to the blender; pulse to combine.", "Add tahini, lemon juice, lemon zest, cumin, coriander, white pepper, and sea salt to mixture; blend until smooth, adding reserved garbanzo bean liquid as needed to make a smooth, creamy hummus."] | allrecipes.com/recipe/sweet-potato-hummus/ | 0Recipes1M
| ["sweet potatoes", "garbanzo beans", "extra-virgin olive oil", "tahini", "lemon juice", "lemon zest", "ground cumin", "ground coriander", "ground white pepper", "salt"] |
1,900,103 | Summer Berry Shortcake Sundae (Red, White and Blue for Patriotic | ["16 ounces butter pound cake (I used Sara Lee's All Butter)", "12 ounces non-dairy whipped topping (I used Cool-Whip Lite)", "14 ounces sweetened condensed milk (I used FF)", "2 (3 ounce) packages instant vanilla pudding (I used Jello-vanilla instant)", "1 teaspoon vanilla extract", "1 12 cups water", "2 cups strawberries, i quartered mine (washed, hulled and cut)", "1 pint blueberries (washed and drained well)"] | ["In medium bowl, mix pudding mix, water and vanilla until smooth.", "Fold in sweetened condensed milk and thawed non-dairy whipped topping.", "(DO NOT STIR -- it will cause filling to collapse) Slice pound cake into 16-20 thin slices.", "Line bottom of 9x13 glass dish with half of cake slices.", "Spread half of pudding mixture and half of berries.", "Repeat with a second layer, ending with berries on top.", "Cover and refrigerate until serving."] | www.food.com/recipe/summer-berry-shortcake-sundae-red-white-and-blue-for-patriotic-380425 | 0Recipes1M
| ["butter", "condensed milk", "instant vanilla pudding", "vanilla", "water", "strawberries", "blueberries"] |
1,900,104 | Mandarin Orange Pineapple Salad Recipe | ["2 sm. cans mandarin oranges", "1 lg. can crushed pineapple", "2 c. mini marshmallows", "1/3 c. coconut", "1 c. lowfat sour cream (more or less depending on your tastebuds!)", "Few maraschino cherries, cut up"] | ["Drain all the fruit very well.", "Mix with remaining ingredients and let stand overnight.", "Garnish with mint leaves and whole maraschino cherries."] | cookeatshare.com/recipes/mandarin-orange-pineapple-salad-26900 | 0Recipes1M
| ["mandarin oranges", "pineapple", "marshmallows", "coconut", "sour cream", "maraschino cherries"] |
1,900,105 | Apricot Chicken | ["6 chicken portions", "415 g French onion soup", "250 g apricot jam", "6 dried apricots", "2 tablespoons cider vinegar"] | ["Cook the chicken portions in a roasting pan in the oven for half an hour on 160 degrees.", "Pour the French Onion Soup, Apricot Jam, Apricots and Cider Vinegar over the chicken and cook for another half hour until the chicken is golden in colour.", "Serve with rice and vegetables.", "Enjoy!"] | www.food.com/recipe/apricot-chicken-138180 | 0Recipes1M
| ["chicken", "apricot jam", "apricots", "cider vinegar"] |
1,900,106 | Steamed Chocolate Nut Pudding | ["4 ounces unsweetened chocolate", "4 tablespoons strong brewed coffee", "1/2 cup butter, at room temperature", "1/2 cup sugar", "3 eggs, separated and at room temperature", "1/2 teaspoon vanilla extract", "1 teaspoon grated lemon rind", "1/4 cup sifted flour", "13 cup finely ground nuts (almonds, walnuts, hazelnuts or pecans)", "Unsweetened whipped cream"] | ["Preheat oven to 375 degrees.", "Butter a 6-cup mold.", "Combine chocolate and coffee in a saucepan and place over very low heat until the chocolate has melted.", "Stir and set aside to cool.", "Cream butter and sugar until light.", "Stir in the chocolate, then beat in the egg yolks, one at a time.", "Stir in the vanilla and lemon peel.", "Beat egg whites until stiff but not dry and fold half of them into the chocolate mixture.", "Mix flour and nuts together and fold into the chocolate mixture, then fold in remaining egg whites.", "Pour the batter into the baking dish.", "Cover the dish with foil.", "Place the baking dish in another larger pan and add enough boiling water to come at least one-third of the way up the sides of the baking dish.", "Place in the oven and bake 40 to 50 minutes.", "Unmold and serve either warm or cold with whipped cream."] | cooking.nytimes.com/recipes/2686 | 0Recipes1M
| ["chocolate", "coffee", "butter", "sugar", "eggs", "vanilla", "lemon rind", "flour", "ground nuts", "cream"] |
1,900,107 | Vegetarian Lasagne | ["12 whole lasagne noodles (about 12 ounces)", "1 small bunch broccoli (about 12 ounces), stalks trimmed, washed", "4 tablespoons olive oil", "1/2 cup chopped onion", "2 teaspoons chopped garlic", "2 containers (15 ounces each) ricotta cheese", "2 eggs, beaten", "4 tablespoons grated Parmesan cheese", "4 tablespoons chopped Italian flat-leaf parsley", "Freshly ground black pepper", "Pinch of nutmeg", "2 large carrots, trimmed, peeled, and coarsely chopped", "2 cans (15 ounces each) whole tomatoes with juices, cut up with scissors", "1 tablespoon chopped fresh basil leaves", "Salt", "8 ounces large mushrooms, wiped clean and coarsely chopped", "1 green or red bell pepper, coarsely chopped", "1 tablespoon fresh lemon juice", "2 cups shredded mozzarella cheese (8 ounces)"] | ["Cook lasagne noodles in plenty of boiling salted water until al dente, or firm to the bite, about 12 minutes; drain.", "Let noodles sit in bowl of cool water until ready to use.", "Steam the broccoli in a rack set over 1 inch simmering water, covered, until crisp-tender, about 5 minutes.", "Cool; coarsely chop; set aside.", "Heat 2 tablespoons of the oil in a medium skillet; add onion; saute until tender.", "Add 1 teaspoon of the garlic; saute 1 minute.", "In a bowl, combine the chopped broccoli, half the sauteed onion, the ricotta, eggs, 2 tablespoons of tile Parmesan cheese, 2 tablespoons of the parsley, and a pinch each of black pepper and nutmeg; set aside.", "Add the chopped carrots to the onion remaining in the skillet; saute, stirring, over medum heat until crisp-tender; stir in the tomatoes.", "Cook, stirring, until boiling gently.", "Boil, stirring, until sauce is thickened, about 10 minutes; stir in 1 tablespoon of the remaining parsley, the basil, and salt and pepper to taste.", "Transfer to a small bowl.", "Wipe out skillet.", "Heat the remaining 2 tablespoons oil in the skillet; add the mushrooms.", "Saute, stirring, over medium neat, until liquid has evaporated, about 5 minutes.", "Add green or red bell pepper; saute until crisp-tender, about 3 minutes.", "Stir in the remaining 1 teaspoon garlic; saute 1 minute.", "Stir in the remaining 1 tablespoon parsley and the lemon juice; season with salt and pepper.", "Heat oven to 350F.", "Select a shallow 4-quart baking dish approximately 10 x 14 inches.", "Spoon about 1/2 cup of the tomato sauce over the bottom of the dish.", "Lift the lasagne noodles from the water individually and blot dry on paper toweling.", "Arrange a single layer of noodles in dish.", "Spread the mushroom layer over the noodles; sprinkle with 1 cup of the mozzarella and 1 tablespoon of the remaining Parmesan.", "Top with a second layer of noodles.", "Spread with the ricotta and broccoli mixture; sprinkle with 1/2 cup of the mozzarella.", "Top with a third layer of noodles.", "Spread with the tomato sauce.", "Sprinkle with the remaining 1 tablespoon Parmesan and the remaining 1 cup shredded mozzarella.", "Bake until cheese is melted and bubbly, about 40 minutes.", "Let stand at least 15 minutes before serving."] | www.cookstr.com/recipes/vegetarian-lasagne | 0Recipes1M
| ["noodles", "broccoli", "olive oil", "onion", "garlic", "containers", "eggs", "Parmesan cheese", "Italian flat", "Freshly ground black pepper", "nutmeg", "carrots", "tomatoes", "fresh basil", "Salt", "mushrooms", "green", "lemon juice", "mozzarella cheese"] |
1,900,108 | Garlic Mushroom Queso Dip | ["2 tablespoons Parkay Original Spread-tub", "1 pkg. (8 oz. each) fresh button mushrooms, quartered", "1 Tbsp. finely chopped garlic", "1 cup chicken broth", "1 lb. (16 oz.) Queso Blanco VELVEETA, cut into 1/2-inch cubes", "1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, drained", "Toasted sliced bread or assorted vegetables, optional"] | ["Melt Parkay in large skillet over medium-high heat.", "Add mushrooms and cook 2 to 3 minutes or until browned lightly.", "Add garlic; cook until fragrant.", "Add broth; reduce heat to medium and simmer 2 minutes.", "Combine Velveeta, drained tomatoes and mushroom mixture in 1-1/2-quart microwave-safe dish; cover.", "Microwave on HIGH 5 minutes or just until Velveeta melts, stirring after 3 minutes.", "Remove from microwave; stir until mixture is blended.", "Serve with toasted sliced bread or assorted vegetables, if desired."] | www.kraftrecipes.com/recipes/garlic-mushroom-queso-dip-171176.aspx | 0Recipes1M
| ["Parkay Original Spread", "button mushrooms", "garlic", "chicken broth", "Queso Blanco", "Tomatoes", "bread"] |
1,900,109 | Almond Macaroon Brownies | ["1 (3 ounce) package cream cheese, softened", "6 tablespoons butter", "34 cup sugar", "3 eggs", "12 cup plus 1 tablespoon all-purpose flour", "1 23 cups sweetened flaked coconut", "1 cup whole natural almonds", "6 squares semisweet baking chocolate", "12 teaspoon vanilla", "12 teaspoon baking powder", "14 teaspoon salt"] | ["Beat cream cheese and 2 tablespoons butter until softened;beat in 1/4 cup sugar.", "Stir in 1 egg, 1 tablespoon flour and coconut.", "Reserve 16 almonds for garnish; chop remaining almonds.", "Stir in 1/3 cup of the chopped almonds.", "Set aside.", "Stir 5 squares chocolate and remaining butter over low heat until melted.", "Remove from heat; stir in 1/2 cup sugar and vanilla then beat in 2 eggs.", "Stir in 1/2 cup flour, baking soda and salt; add remaining chopped almonds.", "Spread chocolate batter in a greased 8-inch square pan; spread cheese batter on top.", "Garnish with whole almonds, spacing so there will be one per brownie.", "Bake at 350 degrees for 40 minutes or until cake tester inserted in center comes out almost clean.", "( Don't overbake!", ").", "Melt remaining chocolate, drizzle over brownies; cool in pan then cut into squares or bars."] | www.food.com/recipe/almond-macaroon-brownies-368613 | 0Recipes1M
| ["cream cheese", "butter", "sugar", "eggs", "flour", "coconut", "natural almonds", "chocolate", "vanilla", "baking powder", "salt"] |
1,900,110 | Cornbread Salad | ["2 (8 ounce) packages dry corn bread mix", "1 red onion, chopped", "1 green bell pepper, chopped", "1 tomato, chopped", "4 cups mayonnaise"] | ["Prepare cornbread according to the box instructions.", "Cool, crumble and place in a large bowl.", "Mix in red onion, bell pepper, tomato, and mayonnaise.", "Cover, and refrigerate for at least 18 hours."] | allrecipes.com/recipe/cornbread-salad/ | 0Recipes1M
| ["corn bread", "red onion", "green bell pepper", "tomato", "mayonnaise"] |
1,900,111 | Rhubarb Rosewater Parfait | ["1 pound fresh or frozen rhubarb, cut into 1/2-inch pieces (see Cook's Note)", "1 pound fresh or frozen strawberries, halved", "1 lemon, zested", "2 teaspoons lemon juice", "1/2 cup sugar", "1 1/2 tablespoons rosewater", "1 tablespoon butter", "1 tablespoon sugar", "Pinch ground cardamom", "1/3 cup sliced almonds", "Kosher salt", "4 cups Greek yogurt, for serving"] | ["In a medium saucepan, combine the rhubarb, strawberries, lemon zest, juice, and sugar.", "Bring to a boil over medium heat, stirring every now and then.", "Once the sugar has dissolved and the mixture is at a boil, turn it down to a simmer and cook until rhubarb is soft and falling apart, another 5 minutes.", "Remove from the heat.", "Add the rosewater and stir.", "You can serve the compote warm or cold.", "In a small, nonstick skillet, melt the butter over medium heat.", "Add the sugar, cardamom, almonds, and a pinch of salt.", "Cook, tossing occasionally, until the almonds are toasted and the sugar caramelizes and sticks to the almonds.", "To build a parfait, spoon 1 cup yogurt into 4 bowls, spoon about 1/2 cup of compote over the top, and sprinkle candied almonds to finish.", "Cook's Note: If you're using fresh rhubarb, peel the fibrous strings off the outside of the rhubarb using a paring knife (dip the knife under the top layer of the rhubarb stalk and peel down to the end of the stalk)."] | www.foodnetwork.com/recipes/aarti-sequeira/rhubarb-rosewater-parfait-recipe.html | 0Recipes1M
| ["frozen rhubarb", "frozen strawberries", "lemon", "lemon juice", "sugar", "rosewater", "butter", "sugar", "ground cardamom", "almonds", "Kosher salt", "Greek yogurt"] |
1,900,112 | Prince Charlie's Pancakes | ["4 ounces all-purpose flour", "2 eggs, beaten", "1 14 cups milk", "2 tablespoons shortening", "6 tablespoons butter", "12 cup caster sugar", "2 tablespoons drambuie", "3 oranges, Grated rind and juice", "2 lemons, Grated rind and juice", "1 pinch salt"] | ["Sift the flour and salt into a bowl and make a hollow in the centre.", "Stir in the beaten eggs and half the milk and beat until you have a smooth batter.", "Then slowly stir in the other half of the milk.", "Melt a little lard in an 8 inch (20cm) frying pan (skillet).", "Pour in enough batter to cover the base of the pan, swirling the pan so that it becomes evenly coated.", "Fry (saute) for a few minutes until bubbles appear on the surface.", "Turn the pancakes over and cook the other side.", "Then slide on to a tea towel (dish cloth) and keep warm.", "Make more pancakes in the same way until the batter is used up (there should be enough for about eight pancakes).", "Melt the butter (or margarine) in another frying pan (skillet), then stir in the sugar and cook for one minute.", "Add the grated rind and juice of the oranges and lemons and bring to the boil.", "Then add the Drambuie and simmer gently for three minutes.", "Fold the pancakes into quarters and place in the frying pan.", "Cook gently for three minutes, spooning the sauce over the top, until heated through.", "Serve immediately."] | www.food.com/recipe/prince-charlies-pancakes-429502 | 0Recipes1M
| ["flour", "eggs", "milk", "shortening", "butter", "caster sugar", "drambuie", "oranges", "lemons", "salt"] |
1,900,113 | Healthy Tex Mex Bundles | ["1 lb lean ground turkey", "1/2 red bell pepper", "1 roma tomato", "1 cup black beans", "1/4 tsp salt", "1 tsp ground cumin", "2 tsp mild chili powder", "1/2 tsp garlic powder", "1 lime, zest and juice", "1 tbsp sweet chili sauce, such as heinz brand", "1 head bibb lettuce, washed and dried", "1/2 cup sour cream", "1/2 avocado"] | ["Zest lime.", "Set zest aside.", "Set aside half of its juice.", "In a large skillet over medium heat add ground turkey.", "Cut red pepper and Roma tomato into small dice and add to turkey.", "Break up meat as you cook.", "Cook for four minutes.", "Add juice of half the lime, black beans and all the spices and chili sauce.", "Cook until meat is cooked through.", "Just about five minutes more.", "Cut avocado half into cubes.", "Add zest to sour cream.", "Now assemble.", "Place lettuce leaves onto plate.", "Spoon two heaping tablespoons of filling onto lettuce.", "Top with some avocado cubes and a dollop of sour cream.", "Serve and enjoy.", "Recipe by taylor68too."] | cookpad.com/us/recipes/340808-healthy-tex-mex-bundles | 0Recipes1M
| ["lean ground turkey", "red bell pepper", "roma tomato", "black beans", "salt", "ground cumin", "chili powder", "garlic", "lime", "sweet chili sauce", "bibb lettuce", "sour cream", "avocado"] |
1,900,114 | Lady Marmalade Chicken Salad | ["2 boneless, skinless chicken breasts (about 1 pound)", "Extra-virgin olive oil, for drizzling", "Kosher salt and freshly ground pepper", "3 tablespoons orange marmalade", "1 medium shallot, minced", "1 green apple, diced", "1 cup red seedless grapes, halved", "Juice of 1 lime", "1 cup low-fat Greek yogurt, mixed well", "1 tablespoon canola or peanut oil", "1 teaspoon brown mustard seeds or cumin seeds", "1 clove garlic, minced", "2 teaspoons curry powder", "2 tablespoons roasted salted cashews, chopped", "Fresh cilantro leaves, for sprinkling"] | ["Preheat the oven to 425 degrees F. Line a baking sheet with foil.", "Put the chicken breasts on the foil and drizzle with olive oil.", "Sprinkle with salt and pepper and rub until coated.", "Pop the chicken in the oven and roast until a thermometer inserted into the thickest part registers 150 degrees F, 15 to 20 minutes.", "Switch the oven to the broiler setting.", "Brush 1 tablespoon marmalade on each chicken breast.", "Broil, brushing occasionally with the pan drippings, until the chicken is cooked through and golden, about 5 minutes.", "Let cool.", "Meanwhile, build the salad: Toss the shallot, apple, grapes, lime juice, yogurt, 1/2 teaspoon salt and the remaining 1 tablespoon marmalade in a large bowl.", "Heat the canola oil in a small skillet over medium heat until shimmering.", "Add the mustard seeds and garlic; cook until the seeds stop popping (cover if they're popping out of the pan).", "Quickly add the curry powder; cook, stirring, 30 seconds, then pour the spiced oil over the yogurt mixture.", "Stir until combined.", "Once the chicken breasts are cool, thinly slice them.", "Fold into the salad and adjust the salt and pepper.", "Top with the cashews and cilantro.", "Photograph by Lisa Shin"] | www.foodnetwork.com/recipes/aarti-sequeira/lady-marmalade-chicken-salad-recipe.html | 0Recipes1M
| ["chicken breasts", "Extra-virgin olive oil", "Kosher salt", "orange marmalade", "shallot", "green apple", "red seedless grapes", "lime", "low-fat", "peanut oil", "brown mustard seeds", "clove garlic", "curry powder", "cashews", "cilantro"] |
1,900,115 | Polka Dot Pasta Pizza | ["nonstick cooking spray", "8 ounces dry small shell pasta, uncooked", "4 eggs", "1 cup grated parmesan cheese", "14 teaspoon ground black pepper", "1 (26 ounce) can italian sausage spaghetti sauce", "2 cups shredded mozzarella cheese", "1 34 ounces pepperoni slices (30 slices, 1/2 of 3.5 ounce package)"] | ["Preheat oven to 375F Spray 13x9-inch baking dish with cooking spray; set aside.", "Cook macaroni according to package directions; drain.", "Set aside.", "Beat eggs lightly in large bowl with wire whisk.", "Add Parmesan cheese and pepper; mix well.", "Stir in macaroni.", "Spoon into prepared baking dish; cover with spaghetti sauce.", "Sprinkle with mozzarella cheese; top with pepperoni.", "Bake 20 minutes, or until mozzarella cheese is melted and golden brown.", "Let stand 5 minutes before cutting into 8 pieces to serve."] | www.food.com/recipe/polka-dot-pasta-pizza-164282 | 0Recipes1M
| ["nonstick cooking spray", "shell pasta", "eggs", "parmesan cheese", "ground black pepper", "italian sausage spaghetti sauce", "mozzarella cheese", "pepperoni"] |
1,900,116 | Pepperoni Party Appetizers Recipe | ["1 can cream of celery soup", "8 ounce. cream cheese", "2 c. diced pepperoni", "1 sm. pkg. rye bread"] | ["Cream the cream cheese.", "Stir in cream of celery soup.", "Stir in diced pepperoni.", "Spread mix on small party rye.", "Bake at 350 degrees for 15 min.", "Freezes well."] | cookeatshare.com/recipes/pepperoni-party-appetizers-2896 | 0Recipes1M
| ["cream of celery soup", "cream cheese", "pepperoni", "rye bread"] |
1,900,117 | Rich Banana Muffins | ["2 Ripe Bananas", "80 grams Unsalted butter of margarine", "60 grams Granulated sugar", "1 Egg", "20 grams Walnuts (optional)", "100 grams Cake flour", "1 tsp Baking powder"] | ["Roast the walnuts for about 5 minutes in the oven at 180C.", "Then place the butter in a heatproof bowl, then place them into the oven.", "(Melt it in residual heat.)", "Mash the bananas with a masher.", "Sift together the dry ingredients and set aside.", "Beat the butter until it becomes a mayonnaise-like consistency and add the granulated sugar in 2 batches.", "Add the beaten egg little by little and combine.", "Add the mashed bananas into Step 3 and combine.", "Fold in the walnuts.", "When everything is nicely combined, fold in the 1/2 of the sifted dry ingredients.", "When incorporated, fold in the remaining dry ingredients.", "Pour the batter into the cups and bake in the oven preheated to 180C for 35 minutes.", "Put chocolate pieces on top to make chocolate banana muffins."] | cookpad.com/us/recipes/148850-rich-banana-muffins | 0Recipes1M
| ["Bananas", "butter", "sugar", "Egg", "Walnuts", "flour", "Baking powder"] |
1,900,118 | Spicy Jalapeno Bratwurst Spaghetti | ["1/2 pounds Uncooked Pasta", "18 cups Sliced Or Diced Jalapenos (The More, The Spicier!)", "2 whole Bratwursts", "1 can Your Favorite Tomato/Pasta Sauce", "1 Tablespoon Olive Oil", "1/2 cups Mozzarella Cheese"] | ["Defrost and peel skin off brats.", "Cook bratwurst in a pan the same way you would cook ground beef.", "Brown and crumble brats.", "Slice or dice your jalapenos.", "While the brats are still cooking, stir in jalapenos.", "This gets the spiciness throughout your meat!", "Meanwhile, cook pasta according to package directions.", "Make sure to drain your pasta when finished cooking.", "Place into a clean pan.", "To make the sauce, pour your favorite tomato sauce in a pan and warm it over medium heat.", "Stir in olive oil and cheese.", "Once the bratwurst and jalapeno mix has finished cooking, stir it into the sauce/cheese mixture.", "Continue cooking over medium heat until cheese is melted and begins to boil.", "Pour the sauce onto your pasta and enjoy with your favorite sides!"] | tastykitchen.com/recipes/main-courses/spicy-jalapeno-bratwurst-spaghetti-2/ | 0Recipes1M
| ["Pasta", "Pasta Sauce", "Olive Oil", "Mozzarella Cheese"] |
1,900,119 | Easy Baked Lamb Chop | ["2 lamb chop", "1 dash salt and pepper", "1 tsp rosemary powder", "1 tsp cinnamon powder", "1 tsp fine chili powder or paprika", "1 tsp dried or fresh rosemary", "1/2 cup bbq hickory sauce", "1 medium onion"] | ["BAKE LAMB SHOULDER CHOP", "put all dry season on lamb shoulder chop then top add extra dried rosemary", "bake at 200 C for 20 minute then drain excess juice", "turn over and top with dried rosemary and bake for another 20 minute", "SERVING OPTION AS IT IS LAMB CHOP EASY BAKED WITH ROSEMARY RUB OR", "BBQ ONION SAUCE ( OPTIONAL )", "on the same baking tray after baking lamb put onion and excess juice from bake lamb with Bbq sauce and bake till bubbly hot then serve as sauce", "baked lamb shoulder chop serve with bbq onion sauce"] | cookpad.com/us/recipes/344256-easy-baked-lamb-chop | 0Recipes1M
| ["chop", "salt", "rosemary powder", "cinnamon powder", "chili powder", "rosemary", "hickory sauce", "onion"] |
1,900,120 | Salsa Ranchera | ["2 1/2 pounds tomatoes, cored and halved", "1 to 2 fresh serrano chiles", "1 tablespoon olive oil", "1/2 small yellow onion, finely chopped", "2 garlic cloves, finely minced", "1 teaspoon chopped fresh oregano leaves", "1/2 teaspoon ground cumin", "1 teaspoon Worcestershire sauce", "1/2 teaspoon salt"] | ["Preheat broiler to high.", "Arrange the tomatoes and chiles on an aluminum foil-lined broiler pan skin side up.", "Broil until their skins start to char and shrivel, about 10 to 12 minutes or until they are soft.", "Transfer the tomatoes and the chiles to a blender, puree, and set aside.", "Heat the olive oil in a medium saucepan over medium-high heat.", "Add the onions and the garlic and cook until soft, 2 to 3 minutes.", "Stir in the oregano, cumin and Worcestershire sauce.", "Add the tomato puree and simmer until the sauce is slightly thickened and the flavors have blended, 10 minutes.", "Season with salt.", "Serve with various chips and vegetables."] | www.foodnetwork.com/recipes/ingrid-hoffmann/salsa-ranchera-recipe.html | 0Recipes1M
| ["tomatoes", "serrano chiles", "olive oil", "yellow onion", "garlic", "oregano", "ground cumin", "Worcestershire sauce", "salt"] |
1,900,121 | Blueberry Layer Cake | ["1 cup All-purpose flour", "1/2 tsp Baking soda", "100 grams Butter", "2 Eggs", "1/2 cup Sugar", "1/2 cup Brown sugar", "1/2 tsp Salt", "2 tsp Vanila extract", "1 cup Milk", "1 can Blueberry filling", "200 grams Whipped cream"] | ["Heat the oven for 175F c", "Mix flour , baking soda , salt together", "Beat butter with 2 types of sugar until fluffy and add one-a-time eggs and Vanila extract.", "Mix together well.", "Slowly add milk and flour mixture.", "Mix together well.", "Pour the cake mixture into the cake mold and bake for 20-25 minutes.", "Let it rest.", "Decorate the cake with whipped cream and blueberry filling."] | cookpad.com/us/recipes/352620-blueberry-layer-cake | 0Recipes1M
| ["All-purpose", "Baking soda", "Butter", "Eggs", "Sugar", "Brown sugar", "Salt", "Vanila", "Milk", "filling", "cream"] |
1,900,122 | Sour Cherry Preserves | ["4 lb sour cherries, stemmed and pitted, reserving 3 tablespoons pits", "5 cups sugar", "1/3 cup fresh lemon juice", "1 (1 3/4-oz) box plus 3 tablespoons lower- sugar powdered pectin", "Special equipment: a cherry pitter; cheesecloth; a candy thermometer; 8 (1/2-pint) canning jars with lids and screw bands"] | ["Toss together cherries, sugar, and lemon juice in a large bowl.", "Wrap cherry pits in a paper towel and crack them with a rolling pin or pestle just enough to extract inner white kernels.", "Discard outer shells and tie white kernels in a cheesecloth bag.", "Stir bag into cherry mixture and chill, covered, at least 8 hours and up to 1 day.", "Sterilize jars and lids .", "Pour cherries with liquid and cheesecloth bag into a 5- to 6-quart heavy pot (sugar will not be completely dissolved).", "Bring to a rolling boil over moderate heat, then boil, uncovered, stirring frequently, 5 minutes.", "Remove from heat and transfer cherries with a slotted spoon to a sieve set over a bowl to catch juice.", "Drain cherries 5 minutes, then add juice from bowl to juice in pot.", "Drain jars upside down on a clean kitchen towel 1 minute, then invert.", "Divide cherries among jars using a slotted spoon.", "Return juice in pot to a rolling boil, skimming off any foam.", "Continue boiling until juice registers 220 to 224F on thermometer, 7 to 10 minutes.", "Discard cheesecloth bag.", "Gradually add pectin, whisking constantly.", "Return juice to a rolling boil, then boil, skimming off any foam, 1 minute.", "Ladle juice into jars, leaving 1/4 inch of space at top, then run a thin knife between fruit and jar to eliminate air bubbles.", "Seal, process, and store filled jars , boiling preserves in jars 10 minutes.", "Let preserves stand in jars at least 1 day for flavors to develop."] | www.epicurious.com/recipes/food/views/sour-cherry-preserves-105237 | 0Recipes1M
| ["sour cherries", "sugar", "lemon juice", "sugar", "cheesecloth"] |
1,900,123 | Green Pea Soup | ["1 tablespoon extra virgin olive oil", "1 vidalia onion, diced", "3 cups low sodium chicken broth (I make mine from Better than Bouillon Chicken Base)", "12 teaspoon kosher salt", "1 teaspoon white pepper, freshly ground", "1 (10 ounce) bag green peas, organic and frozen", "1 teaspoon tarragon", "12 teaspoon garlic powder", "1 tablespoon nonfat plain yogurt (optional)"] | ["In a medium pot over medium heat, cook the onions in the olive oil until soft.", "Once the onions are cooked, add the broth, tarragon, garlic powder, and pepper.", "Bring to a boil.", "Add the frozen peas and boil until cooked.", "Next, you will blend the mixture in two batches.", "It is necessary to do it in batches so that the soup doesn't explode on you due to the heat!", "(Trust me, I did this.)", "Pour about half the mixture into a blender or food processor and liquify.", "Use a strainer to pour the first batch back into the pot.", "Blend the second batch and strain back into the pot as well.", "Reheat or serve cold.", "Garnish with a little bit of yogurt if desired."] | www.food.com/recipe/green-pea-soup-319273 | 0Recipes1M
| ["extra virgin olive oil", "vidalia onion", "chicken broth", "kosher salt", "white pepper", "green peas", "tarragon", "garlic", "nonfat plain yogurt"] |
1,900,124 | Spiced Fruit Compote for 2 | ["1 (8 ounce) can fruit cocktail", "18 teaspoon allspice"] | ["Heat fruit cocktail (with syrup) and allspice to boiling.", "Serve warm.", "Nice in winter."] | www.food.com/recipe/spiced-fruit-compote-for-2-262018 | 0Recipes1M
| ["fruit cocktail", "allspice"] |
1,900,125 | Pasta Sauce With Chicken and Olives | ["12 lb chicken breast, sliced thin", "2 tablespoons olive oil", "3 garlic cloves, minced", "4 ounces mushrooms", "1 small onion, diced", "1 cup diced tomatoes with juice", "2 banana peppers, fresh", "1 cup white wine", "1 12 cups chicken broth", "14 cup sliced black olives", "14 cup green olives, sliced", "2 tablespoons capers", "14 teaspoon oregano", "3 tablespoons pesto sauce", "salt", "black pepper", "14 cup romano cheese", "1 lb linguine, cooked"] | ["Cook pasta in boiling water until tender, set aside.", "Saute chicken ,garlic, onion and peppers in oil until onions are transparent.", "Add wine, tomatoes, and broth", "Simmer 15 minutes.", "Add olives, capers, pesto and seasonings cook 5 minutes.", "Add cheese serve over pasta."] | www.food.com/recipe/pasta-sauce-with-chicken-and-olives-289101 | 0Recipes1M
| ["chicken", "olive oil", "garlic", "mushrooms", "onion", "tomatoes", "banana peppers", "white wine", "chicken broth", "black olives", "green olives", "capers", "oregano", "pesto sauce", "salt", "black pepper", "romano cheese", "linguine"] |
1,900,126 | Pat's Mustard | ["1 cup mustard powder", "1 cup white vinegar", "2 eggs", "1 cup sugar", "1 teaspoon salt", "1 cup mayonnaise"] | ["Combine mustard and vinegar; let sit overnight.", "Beat in eggs, add sugar and salt.", "Blend in double boiler until custardlike consistincy.", "Cool.", "Add mayonaise.", "Keep refrigerated."] | www.food.com/recipe/pats-mustard-69373 | 0Recipes1M
| ["mustard powder", "white vinegar", "eggs", "sugar", "salt", "mayonnaise"] |
1,900,127 | Shrimp Ramen | ["8 ounces bacon, chopped", "5 garlic cloves, thinly sliced", "2 cups sliced stemmed shiitake mushrooms (about 6 ounces)", "7 cups chicken broth", "1 teaspoon soy sauce", "1 teaspoon Worcestershire sauce", "2 (3-ounce) packages ramen noodles, flavor packets discarded", "12 ounces peeled and deveined medium shrimp, halved lengthwise (about 20 shrimp)", "2 tablespoons 1-inch-long pieces chives"] | ["COOK THE AROMATICS: Put the bacon in a cold medium saucepan and cook over medium-high heat, stirring occasionally, until golden, about 6 minutes.", "Remove all but 3 tablespoons of the bacon fat from the pan.", "Stir in the garlic and cook until golden, about 3 minutes.", "Stir in the shiitakes and cook until well browned, about 6 minutes more.", "MAKE THE BROTH: Stir in the chicken broth, soy sauce, and Worcestershire and bring to a boil.", "Stir in the ramen noodles and boil until tender, about 2 minutes.", "ADD THE SHRIMP AND SERVE: Remove the broth from the heat and stir in the shrimp.", "Let stand until the shrimp are cooked, 1 to 2 minutes.", "Serve topped with the chives."] | www.foodnetwork.com/recipes/food-network-kitchens/shrimp-ramen.html | 0Recipes1M
| ["bacon", "garlic", "shiitake mushrooms", "chicken broth", "soy sauce", "Worcestershire sauce", "ramen noodles", "shrimp", "chives"] |
1,900,128 | Oreo Icecream | ["500ml cream", "395g can condensed milk", "150g OREO* Original Cookies , crushed"] | ["Beat the cream and condensed milk until thick and frothy.", "Fold through the biscuit pieces, pour into a flat freezer-safe dish.", "Freeze until firm."] | www.kraftrecipes.com/recipes/oreo-icecream-103746.aspx | 0Recipes1M
| ["cream", "condensed milk"] |
1,900,129 | Smoothie Stir-Ins | ["6 ounces plain yogurt", "12 cup carrot juice", "12 celery, sliced", "fresh ginger, grated", "12 cup honeydew melon, chunked", "14 cup kiwi fruit, diced", "green grape (to garnish)", "12 cup unsweetened coconut milk", "14 cup fresh lime juice", "of fresh mint", "12 cup peanut butter (creamy)", "1 banana", "chocolate syrup", "12 cup Orange sherbet", "1 tangerine, peeled and separated into segments", "14 cup vanilla wafer", "whipped cream", "12 cup rice milk", "14 cup caramel sauce", "ground cinnamon, to taste (to garnish)", "nutmeg, to taste (to garnish)", "12 cup watermelon, cut into chunks", "14 cup hibiscus tea", "12 cup peach, diced", "14 cup red raspberries", "12 cup fresh blueberries", "pomegranate seeds (to garnish)", "12 cup cherries", "14 cup dark chocolate, shaved into shards"] | ["For each smoothie blend 6 ounces plain yogurt with the second (and third) ingredient then stir in garnish and enjoy.", "Orange: Blend yogurt, carrot juice, celery; garnish with fresh grated ginger.", "Green: Blend yogurt, honeydew melon, kiwifruit; garnish with green grapes.", "Coconut: Blend yogurt, coconut milk, lime juice; garnish with fresh mint.", "Kids: Blend yogurt, peanut butter, banana; garnish with a swirl of chocolate syrup.", "Dreamsicle: Blend yogurt, orange sherbert, tangerine, vanilla wafers; garnish with whipped cream.", "Spice: Blend yogurt, rice milk, caramel sauce; garnish with cinnamon and nutmeg.", "Flower: Blend yogurt, watermelon, and hibiscus tea.", "Peachy: Blend yogurt, peaches, and raspberries.", "Purple: Blend yogurt, blueberries; garnish with pomegranate seeds.", "Add 1/2 a cup or more ice to blender for a frozen smoothie."] | www.food.com/recipe/smoothie-stir-ins-369341 | 0Recipes1M
| ["yogurt", "carrot juice", "celery", "fresh ginger", "honeydew melon", "kiwi fruit", "green grape", "unsweetened coconut milk", "lime juice", "mint", "peanut butter", "banana", "chocolate syrup", "Orange sherbet", "tangerine", "vanilla wafer", "whipped cream", "rice milk", "caramel sauce", "ground cinnamon", "nutmeg", "watermelon", "hibiscus tea", "peach", "red raspberries", "fresh blueberries", "pomegranate seeds", "cherries", "dark chocolate"] |
1,900,130 | Sausage Bean Soup | ["1 pound italian sausage bulk, cut into pieces", "1/2 cup onions chopped", "2 each garlic cloves minced", "1 teaspoon basil dried", "16 ounces tomatoes, canned undrained, chopped", "14 1/2 ounces beef stock canned", "15 ounces black beans undrained", "15 ounces lima beans canned, undrained", "1 x parmesan, parmigiano-reggiano cheese, grated grated, for garnish"] | ["In a skillet, brown sausage, onion, and garlic.", "Drain fat.", "Transfer to Crock- Pot.", "Stir in remaining ingredients except for the Parmesan cheee.", "Cover and cup ook on Low 6 to 8 hours or on High 3 to 4 hours.", "Ladle into bowls and top serv ings with Parmesan cheese if desired."] | recipeland.com/recipe/v/sausage-bean-soup-36283 | 0Recipes1M
| ["sausage", "onions", "garlic", "basil", "tomatoes", "beef", "black beans", "beans", "parmesan"] |
1,900,131 | Grilled Squid Salad | ["2 pounds cleaned squid, bodies left whole (tentacles optional), rinsed and dried", "13 cup extra virgin olive oil", "2 or 3 lemons", "1 teaspoon minced garlic", "Salt and pepper to taste", "6 cups arugula or mesclun", "3 or 4 shallots, thinly sliced (optional)"] | ["Start a charcoal or gas grill; fire should be quite hot, with rack no more than 4 inches from heat source.", "If using wood skewers, soak them thoroughly in water.", "Toss squid with 2 tablespoons oil, juice of 1 lemon, garlic, salt and pepper.", "Let sit while grill heats, tossing occasionally.", "Skewer squid on parallel skewers to facilitate turning.", "When fire is hot, grill squid until nicely browned, turning once.", "Total cooking time will be about 5 minutes.", "Toss greens with remaining olive oil, juice of 1 or 2 lemons (to taste), salt, pepper and shallots.", "Top with squid, drizzle all with a little more lemon juice and serve."] | cooking.nytimes.com/recipes/9265 | 0Recipes1M
| ["extra virgin olive oil", "lemons", "garlic", "Salt", "arugula", "shallots"] |
1,900,132 | Chicken Casserole Delight | ["1 cup uncooked rice", "1 roasting chicken, cut up", "1 (10 ounce) can cream of chicken soup", "14 cup melted butter", "1 (10 ounce) can water, use soup can"] | ["Put rice in bottom of large baking dish.", "Roll chicken in melted butter, place on rice.", "Mix chicken soup, water, salt and pepper and pour over chicken.", "Bake on 350 about 1 hour."] | www.food.com/recipe/chicken-casserole-delight-212165 | 0Recipes1M
| ["rice", "chicken", "cream of chicken soup", "butter", "water"] |
1,900,133 | Corn Tortillas | ["1 cup stone-ground corn meal", "2 cups whole wheat flour", "1 cup boiling water", "1/2 tsp. salt"] | ["Pour the boiling water over the corn meal.", "Let sit ten minutes or more.", "Mix salt and whole wheat flour.", "Add enough flour to the corn meal mixture to make a kneadable dough.", "Knead 5 to 10 minutes.", "Let sit 5 minutes.", "Pinch off a piece of dough the size of a golfball.", "Roll out on a floured board to a more or less round shape approximately 4 inches in diameter.", "Cook on an unoiled hot griddle or heavy skillet, approximately about 2 minutes on each side."] | www.foodgeeks.com/recipes/3920 | 0Recipes1M
| ["stone-ground corn meal", "whole wheat flour", "boiling water", "salt"] |
1,900,134 | Chocolate Citrus Truffle Cookies | ["1 cup Land O Lakes Butter, softened", "1/2 cup powdered sugar", "1 tablespoon unsweetened cocoa", "1 tablespoon freshly grated orange or lemon zest", "1 teaspoon vanilla", "2 cups all-purpose flour", "1/4 teaspoon salt", "1 cup mini real semi-sweet chocolate chips", "1 cup mini real semi-sweet chocolate chips", "1 tablespoon shortening"] | ["Heat oven to 375F.", "Combine butter and powdered sugar in large bowl.", "Beat at medium speed until creamy.", "Add cocoa, orange zest and vanilla; continue beating until well mixed.", "Add flour and salt; beat at low speed until well mixed.", "Stir in 1 cup chocolate chips.", "Shape dough into 1-inch balls.", "Place 1 inch apart onto ungreased cookie sheets.", "Bake 9-12 minutes or until cookies are set.", "Cool completely.", "Place 1 cup chocolate chips and shortening in small bowl.", "Microwave 1 minute; stir.", "Continue microwaving 30 seconds or until almost melted.", "Stir until smooth.", "Place cookies on waxed paper or cooling rack; drizzle melted chocolate over cookies.", "Let stand until set."] | www.landolakes.com/recipe/1045/chocolate-citrus-truffle-cookies | 0Recipes1M
| ["Butter", "powdered sugar", "unsweetened cocoa", "freshly grated orange", "vanilla", "flour", "salt", "semi-sweet chocolate chips", "semi-sweet chocolate chips", "shortening"] |
1,900,135 | Salsa with great flavor and a nice kick | ["18 tomatoes", "5 jalapeno peppers", "2 green peppers", "3 medium onoins", "4 clove garlic", "2 cup white vinegar", "2 tbsp sugar", "2 lemons", "1 tsp cumin", "1 tsp cilantro", "3 tsp oregano", "1/4 tbsp salt", "3 can tomato paste"] | ["skin tomatoes, core, and chop to desired size.", "Drain juice.", "Chop everything else into desired size.", "Combine all ingredients into a large pan adding one can of tomato paste.", "Bring to low boil for half an hour and add another can of tomato paste.", "Cook half an hour and if you need to thicken it up add another can of tomato paste and cook an additional 15 minutes.", "Depending upon the size of the tomatoes, you should get 8 to 10 pints.", "Canning.", "Add 1 tbs.", "bottled lemon juice to a pint jar.", "Fill to within 1 inch of the top.", "Water bath in boiling water for 40 minutes.", "Cap and store."] | cookpad.com/us/recipes/331302-salsa-with-great-flavor-and-a-nice-kick | 0Recipes1M
| ["tomatoes", "jalapeno peppers", "green peppers", "onoins", "clove garlic", "white vinegar", "sugar", "lemons", "cumin", "cilantro", "oregano", "salt", "tomato paste"] |
1,900,136 | Spooky Raisin Spiders | ["12 cup california raisins", "13 cup almond butter", "3 tablespoons honey", "3 tablespoons unsweetened cocoa powder", "1 34 cups brown crispy rice cereal", "1 ounce semisweet chocolate, melted", "96 small black licorice strings", "2 tablespoons powdered sugar", "24 small candies, for eyes"] | ["Place raisins, almond or peanut butter, honey and cocoa powder in a food processor and process until a thick paste forms.", "Transfer to a large bowl and stir in cereal, using your hands to mix in completely.", "Press mixture into 12 balls, then press lightly onto a foil or wax paper lined baking sheet.", "Spread a small amount of melted chocolate on the bottom of each and slide 8 small pieces of licorice under each to form the spider legs; refrigerate until firm.", "Stir a few drops of water into powdered sugar to make a thick mixture to glue eyes onto spiders."] | www.food.com/recipe/spooky-raisin-spiders-394621 | 0Recipes1M
| ["california raisins", "almond butter", "honey", "cocoa", "brown crispy rice cereal", "semisweet chocolate", "black licorice strings", "powdered sugar"] |
1,900,137 | Jackie's Chocolate Slice | ["250 g cookies, crushed (sweet plain biscuits like Morning Coffee)", "1 cup coconut", "85 g butter, melted", "2 tablespoons cocoa", "400 g condensed milk", "250 g chocolate, melted (I used Cadbury milk choc with cashews)"] | ["Mix all ingredients together.", "Spread mixture into a lined tray.", "Spread the melted chocolate over and chill."] | www.food.com/recipe/jackies-chocolate-slice-303106 | 0Recipes1M
| ["cookies", "coconut", "butter", "cocoa", "condensed milk", "chocolate"] |
1,900,138 | Buttermilk Pie | ["0.5 (15 ounce) packagerefrigerated unbaked pie shells", "12 cup butter", "1 cup sugar", "3 tablespoons all-purpose flour", "3 eggs", "1 cup buttermilk", "1 teaspoon vanilla"] | ["Preheat oven to 450 degrees.", "Prepare pastry and line 9-inch pie plate.", "Place a piece of double thickness foil lightly over the pastry to prevent over-browning.", "Bake 8 minutes.", "Remove foil.", "Bake 4 to 6 minutes more or until crust is lightly browned; cool.", "Reduce oven temperature to 350 degrees.", "In saucepan, melt butter over medium-low heat.", "Stir in sugar and flour.", "Remove from heat; set aside.", "In mixing bowl, beat eggs until fluffy (about 1 minute).", "Stir in buttermilk and vanilla.", "Gradually whisk buttermilk mixture into butter mixture until smooth.", "Pour into prebaked crust.", "Place pie on oven rack; carefully tent whole pie with foil.", "Bake 50 to 55 minutes or until center is set when gently shaken.", "Cool on wire rack for 1 hour.", "Cover; refrigerate at least 4 hours before serving."] | www.food.com/recipe/buttermilk-pie-321933 | 0Recipes1M
| ["butter", "sugar", "all-purpose", "eggs", "buttermilk", "vanilla"] |
1,900,139 | Beef with Green Peppers | ["12 ounces beef, cut in thin strips", "1 tablespoon cornstarch", "1 tablespoon sherry wine", "1 tablespoon soy sauce", "1 tablespoon fresh ginger, Grated or 1 teaspoon ground ginger", "5 tablespoons shortening or 5 tablespoons oil", "2 cups bell peppers, cut in thin strips", "12 teaspoon salt", "1 tablespoon soy sauce", "12 tablespoon sugar"] | ["Dredge beef with cornstarch, sherry, 1 Tbsp soy sauce and ginger.", "Heat", "oil and saute beef strips.", "When beef changes color, remove to a plate and in remaining oil saute bell peppers for 1 minute; add salt.", "Combine beef, peppers, 1 Tbsp soy sauce & sugar.", "Heat well.", "Serve on rice.", "MRS R.W."] | www.food.com/recipe/beef-with-green-peppers-1550 | 0Recipes1M
| ["beef", "cornstarch", "sherry wine", "soy sauce", "fresh ginger", "shortening", "bell peppers", "salt", "soy sauce", "sugar"] |
1,900,140 | Cumin-Seasoned Steaks W/Spicy Grilled Corn Salsa | ["1 lb top sirloin steak, steak boneless cut 3/4-inch thick", "avocado cream (recipe follows)", "8 small corn tortillas, warmed (6 to 7-inch diameter)", "lime wedge (optional)", "2 medium ears fresh sweet corn, in husks", "12 cup seeded and chopped tomato", "1 medium jalapeno pepper, finely chopped", "1 tablespoon chopped fresh cilantro", "1 tablespoon fresh lime juice", "14 teaspoon salt", "2 teaspoons ground cumin", "1 garlic clove, minced", "1 teaspoon brown sugar", "18 teaspoon ground red pepper", "13 cup coarsely mashed avocado", "1 table spoon fresh cilantro", "1 tablespoon sour cream", "1 teaspoon fresh lime juice", "12 teaspoon salt"] | ["Pull back husks from corn, leaving husks attached.", "Remove and discard corn silk.", "Bring husks back up around corn; tie in place with kitchen string or strips of corn husk.", "Soak corn in cold water 30 minutes or up to several hours.", "Meanwhile prepare Avocado Cream: Combine coarsely mashed avocado, cilantro, sour cream, lime juice and salt in small bowl.", "Set aside.", "Combine rub ingredients; press evenly onto beef steaks; set aside.", "Step 6 suggests seasoning with salt after grilling.", "I like to season prior, so if you do also, add salt to rub.", "Remove corn from water.", "Place over medium, ash-covered coals; grill, uncovered, 20 to 30 minutes (over medium heat on preheated gas grill, covered, 15 to 25 minutes) or until tender, turning occasionally.", "Place steaks over medium, ash-covered coals.", "Grill, uncovered, 13 to 16 minutes (over medium heat on preheated gas grill, covered, 8 to 13 minutes) for medium rare (145 degrees on an instant-read thermometer) to medium (160 degrees) doneness, turning occasionally.", "To prepare Spicy Grilled Corn Salsa, remove and discard husks when cool enough to handle.", "Cut corn kernels from cobs; place in medium bowl.", "Add tomatoes and jalapeno.", "Stir in cilantro, lime juice and salt; set aside.", "Carve steaks into thin slices.", "Season with salt, as desired.", "Serve beef in tortillas; top with Spicy Grilled Corn Salsa and Avocado Cream.", "Garnish with lime wedges, if desired."] | www.food.com/recipe/cumin-seasoned-steaks-w-spicy-grilled-corn-salsa-523576 | 0Recipes1M
| ["sirloin steak", "avocado cream", "corn tortillas", "lime", "sweet corn", "tomato", "jalapeno pepper", "fresh cilantro", "lime juice", "salt", "ground cumin", "garlic", "brown sugar", "ground red pepper", "avocado", "cilantro", "sour cream", "lime juice", "salt"] |
1,900,141 | Chicken And Wild Rice Casserole Recipe | ["2 lg. whole chicken breasts, stewed, diced", "1 can mushroom soup", "1 can cream of chicken soup", "1/2 sm. onion, minced", "1 pkg. UNCLE BEN'S® long grain and wild rice, cooked", "1 sm. can mushrooms or possibly 1 c. fresh mushrooms, sauteed"] | ["Stew chicken and save sufficient broth to cook with rice mix.", "Saute/fry onions and mushrooms.", "Combine all ingredients in 2-qt casserole dish.", "Sprinkle top with dressing and almonds which have been tossed with melted butter.", "Bake at 350 degrees for 45-60 min till browned.", "This can be made ahead and frzn.", "Serves 6."] | cookeatshare.com/recipes/chicken-and-wild-rice-casserole-25572 | 0Recipes1M
| ["chicken breasts", "mushroom soup", "cream of chicken soup", "onion", "long grain", "mushrooms"] |
1,900,142 | Extremely Easy! Hamburger Steaks Simmered in Ketchup Sauce | ["250 grams Minced meat (with minimal fat)", "1/2 cup panko (I used sliced bread crusts)", "100 ml Milk", "1 medium Onion", "1 Egg", "1 medium Onion", "1 packages Mushrooms (Shimeji, Maitake, etc.)", "100 ml Ketchup", "380 ml Water (Vegetable Juice if you have it)"] | ["Add milk to the panko to soften.", "Add the microwaved onions, ground meat, and eggs to a bowl and knead.", "Add salt and pepper, and nutmeg if you have.", "Fry on both sides in a frying pan.", "Wipe out the excess grease in the pan with a paper towel.", "Add the onions and mushrooms.", "You don't need to saute them.", "Squueze in the ketchup.", "Add the water (or vegetable juice if you have it... this makes the flavor richer).", "Cover with a lid without stirring and slowly boil over low-medium heat.", "The moisture that comes out of the vegetables will turn the sauce into a tomato sauce.", "Simmer to reduce it down to your desired consistency.", "I added coffee cream as the finishing touch."] | cookpad.com/us/recipes/170863-extremely-easy-hamburger-steaks-simmered-in-ketchup-sauce | 0Recipes1M
| ["meat", "bread crusts", "Milk", "Onion", "Egg", "Onion", "Mushrooms", "Ketchup", "Water"] |
1,900,143 | Giga Seaweed Veggie Soup | ["1 piece fresh ginger (smaller)", "12 lb champignon mushrooms", "12 lb baby carrots", "12 lb fresh green beans", "4 pieces dried shiitake mushrooms", "14 lb kombu seaweed", "18 gallon beef broth", "12 gallon water", "1 teaspoon allspice", "1 teaspoon curry powder", "12 teaspoon chili"] | ["PREPARATION: Place shiitake mushroom in water and let them soak up the water 2-3 hours prior to cooking.", "COOKING: Peel ginger, cut into three 1-2 inch pieces.", "Slice up seaweed and mushrooms: both champion and shiitake.", "Pour broth and water in a saucepan and add spices including the ginger pieces.", "Warm up broth with spices then add rest of the ingredients.", "Cook for about 35 minutes.", "Seasoning depends on your own preferences, if you dont like it that spicy, put less ginger and chili.", "If vegetarian you can substitute broth."] | www.food.com/recipe/giga-seaweed-veggie-soup-235980 | 0Recipes1M
| ["fresh ginger", "champignon mushrooms", "baby carrots", "green beans", "shiitake mushrooms", "gallon beef broth", "gallon water", "allspice", "curry powder", "chili"] |
1,900,144 | Easy Chicken Pie | ["1 chicken breast, boiled and cubed", "1 (15 ounce) package Pillsbury ready made pie dough (2 count)", "1 (10 ounce) can cream of chicken soup", "1 (10 ounce) jar chicken gravy", "1 (10 ounce) package frozen mixed vegetables"] | ["preheat oven to 400 degrees.", "In medium sized bowl mix can of cream of chicken soup with jar of chicken gravy.", "place bottom crust in 9 inch pie pan.", "if you want to use a 10 inch pan you can roll the crust out a bit bigger.", "place chicken into crust.", "sprinkle frozen veggies over top.", "the whole bag won't fit.", "pour gravy mixture over top.", "top with the other pie crust, seal the edges.", "make a few holes with a fork for steam to escape.", "bake at 400 degrees on bottom rack for 45-50 minutes until top crust is very brown and gravy is bubbling.", "*If you do not bake on bottom rack your bottom crust will be soggy*."] | www.food.com/recipe/easy-chicken-pie-202713 | 0Recipes1M
| ["chicken", "made pie", "cream of chicken soup", "chicken gravy", "mixed vegetables"] |
1,900,145 | Hamburger Kishke Recipe | ["Pie crust baked 10 min at 400 degrees", "3/4 pound hamburger", "3/4 c. Swiss cheese", "3/4 teaspoon pepper", "1/2 c. minced onion", "1 c. mayonnaise", "2 Large eggs", "1 teaspoon allspice", "1 1/2 c. shredded cheddar cheese", "3/4 teaspoon salt", "1/8 teaspoon garlic pwdr", "1 green pepper, diced", "1/2 c. lowfat milk", "1/3 c. cornstarch"] | ["Brown hamburger in a skillet; drain well.", "In a separate skillet put about a Tbsp.", "of oil.", "Add in allspice, cornstarch, salt and pepper, garlic pwdr, onion and pepper.", "Cook till brown.", "Add in to meat mix.", "In a bowl combine mayonnaise, lowfat milk, Large eggs and 1/3 the cheese.", "Once mixed, add in the meat mix and mix well.", "Pour in the pie shell.", "Top with remainder of cheese.", "Bake at 350 degrees for 20-30 min."] | cookeatshare.com/recipes/hamburger-kishke-20006 | 0Recipes1M
| ["Pie crust", "hamburger", "Swiss cheese", "pepper", "onion", "mayonnaise", "eggs", "allspice", "cheddar cheese", "salt", "garlic", "green pepper", "milk", "cornstarch"] |
1,900,146 | Spanish Pork Chops and Rice | ["4 bone-in ribs (8-10 ounces each) or 4 center-cut pork chops, 3/4 to 1 inch thick sides slit (8-10 ounces each)", "salt, and pepepr", "2 tablespoons olive oil", "8 ounces chorizo sausage, cut into 1/4 inch pieces", "1 onion, chopped fine", "4 garlic cloves, minced", "1 (14 1/2 ounce) can diced tomatoes, drained", "1 12 cups instant rice", "1 12 cups water (or broth)", "34 cup pimiento-stuffed green olives, halved", "12 cup slivered almonds, toasted"] | ["Pat chops dry with paper towels and season with salt and pepper.", "Heat 1 tablespoon oil in large skillet over medium-high heat until just smoking.", "Cook chops until well browned and meat registers 145 degrees, about 5 minutes per side.", "Transfer to platter and tent with foil.", "Add remaining oil to skillet and heat until just smoking.", "Add chorizo and cook until lightly browned, about 2 minutes.", "Add onion and cook until softened, about 3 minutes.", "Add garlic and cook until fragrant, about 30 seconds.", "Stir in tomatoes and cook until slightly darkened in color, about 3 minutes.", "Stir in rice, water and any accumulated pork juices.", "Cover and cook over medium-low heat until liquid is absorbed, about 10 minutes.", "Off heat, stir in olives and toasted almonds.", "Season with salt and pepper.", "Serve chops with rice."] | www.food.com/recipe/spanish-pork-chops-and-rice-456377 | 0Recipes1M
| ["center", "salt", "olive oil", "chorizo sausage", "onion", "garlic", "tomatoes", "instant rice", "water", "pimiento", "slivered almonds"] |
1,900,147 | Sandra's Mississippi Mud Pie Recipe | ["1 c. flour", "1/2 c. minced nuts", "1 lg. Cold Whip", "2 pkg. instant chocolate pudding", "3 c. lowfat milk", "1/2 c. melted butter", "1 lg. pkg. cream cheese", "1 c. powdered sugar"] | ["Combine flour, melted butter and nuts.", "Press into 9 x 13 inch pan.", "Bake at 350 degrees for 18 min.", "Beat cream cheese with 1/2 Cold Whip and 1 c. powdered sugar.", "Spread over cold crust.", "Prepare pudding with lowfat milk.", "Pour into crust and chill.", "Serve with remainder of Cold Whip on top."] | cookeatshare.com/recipes/sandra-s-mississippi-mud-pie-35385 | 0Recipes1M
| ["flour", "nuts", "instant chocolate pudding", "milk", "butter", "cream cheese", "powdered sugar"] |
1,900,148 | Jerk Swordfish Served with Mango Filets and Pineapple and Red Onion Salsa | ["1 (8-ounce) swordfish steak", "4 sprigs fresh cilantro, plus 1 tablespoon chopped fresh cilantro leaves", "4 tablespoons jerk seasoning, pre-packaged", "1 mango", "1/2 cup ripe pineapple, diced", "1 tablespoon red onion, sliced", "1 teaspoon jalapeno, diced small", "1/4 cup orange juice", "1 lime, juiced", "Kosher salt", "Yellow Wax and Blue Lake Beans in Chipotle Butter, recipe follows"] | ["To prepare the swordfish, remove the skin and trim away any blemishes from the swordfish.", "Cut it into 2 even portions.", "Garnish each portion by pressing a sprig of cilantro into the meat.", "Generously rub the fish in the jerk mixture.", "Lightly oil a hot griddle or medium saute pan.", "Cook the fish for about 3 to 4 minutes on each side.", "Peel the mango, and using the seed to guide you, slice off the meat on both sides.", "Slice each 1/2 into 3 fillets, lengthwise.", "Sear the mango on the griddle or pan, alongside the swordfish.", "In a small bowl, combine the pineapple, onion, chopped cilantro, jalapeno, orange juice, and lime juice.", "Mix all ingredients together, and season with salt, to taste.", "To plate, place the beans in the center of the plate.", "Arrange the mango fillets and the swordfish neatly on top.", "Garnish the fish with the pineapple salsa and a sprig of cilantro.", "5 yellow wax beans", "5 blue lake beans", "1/4 pound unsalted butter", "1 tablespoon chipotle, canned in adobo sauce", "2 cloves garlic", "1 teaspoon kosher salt", "Bring a medium pot of salted water to a boil.", "Remove the ends of the beans and slice the beans in half on the bias.", "Blanch the beans in the boiling water for a couple minutes.", "When tender, shock the beans in iced water to stop them from cooking further.", "Reserve the boiling water.", "Place the butter, chipotle, garlic cloves, and salt in a medium stainless steel bowl over the boiling water.", "Allow the butter to melt.", "Pour contents into a blender, and blend on high speed until smooth.", "Refrigerate.", "To plate the beans, heat 1 tablespoon of the chipotle butter in a saute pan on medium heat.", "Add the beans and toss in the butter.", "Cook until the beans are hot and the butter is slightly browned."] | www.foodnetwork.com/recipes/jerk-swordfish-served-with-mango-filets-and-pineapple-and-red-onion-salsa-recipe.html | 0Recipes1M
| ["swordfish steak", "cilantro", "jerk seasoning", "mango", "pineapple", "red onion", "jalapeno", "orange juice", "lime", "Kosher salt", "Beans"] |
1,900,149 | Black Bean And Rice Burritos Recipe | ["1/2 c. nonfat cottage cheese", "2 Tbsp. soft fresh goat cheese", "1 1/2 c. cooked brown rice kept hot (or possibly long-grain rice)", "3 Tbsp. chopped red onion", "3 Tbsp. minced fresh cilantro", "1/4 tsp grnd cumin", "1/4 c. low-sodium chicken broth defatted", "8 whl -wheat tortillas - (6\" dia)", "3/4 c. Guiltless Gourmet spicy black bean dip", "1/2 c. shredded low-fat Monterey Jack cheese (2 ounce)", "3 c. finely-shredded lettuce", "1/2 c. Guiltless Gourmet southwestern grill salsa Fresh cilantro sprigs (optional)"] | ["Preheat oven to 350 degrees.", "Place cottage and goat cheeses in medium bowl; blend with fork till smooth.", "Add in rice, onion, minced cilantro and cumin.", "Mix well; set aside.", "Place broth in shallow bowl.", "Working with 1 tortilla at a time, dip tortilla in broth to moisten each side.", "Spread 1 heaping tablespoonful bean dip on tortilla, then top with 1 heaping tablespoonful rice mix.", "Roll up tortilla and place in 12- by 8-inch baking dish, seam-side down.", "Repeat with remaining tortillas, bean dip and rice mix.", "Cover with foil.", "Bake about 25 to 30 min or possibly till heated through.", "Remove foil; top with shredded cheese.", "Return to oven till cheese melts.", "To serve, arrange burritos on plate.", "Top with lettuce and salsa.", "Garnish with cilantro sprigs, if you like.", "This recipe yields 8 burritos."] | cookeatshare.com/recipes/black-bean-and-rice-burritos-85197 | 0Recipes1M
| ["cheese", "goat cheese", "red onion", "fresh cilantro", "cumin", "chicken broth", "black bean", "cheese", "grill salsa"] |
1,900,150 | Filet De Cheval a Cheval | ["2 tablespoons canola oil", "4 slices bacon", "2 tablespoons unsalted butter, plus more for frying", "1 bay leaf or 1 sprig thyme (optional)", "4 horse steaks, 8 to 10 ounces (225 to 280 g) each", "1 cup (250 ml) Joe Beef Sauce Vin Rouge (page 250)", "2 tablespoons Dijon mustard", "4 eggs", "4 slices brioche (optional)"] | ["Place a large saute pan over high heat and add the oil.", "When the oil is hot, add the bacon and fry for about 5 minutes, or until nicely browned but not crisp (you are going to want to wrap it around the steak).", "Set aside.", "Pour out the fat and wipe the pan clean.", "Add the 2 tablespoons butter to the same pan over medium heat.", "When the butter is bubbly, add the bay leaf.", "Now add the horse steaks to the pan and cook for 5 minutes on the first side.", "Turn and cook for 4 minutes on the second side.", "Transfer the steaks to a plate and let rest for 4 minutes, keeping them warm.", "Wipe the pan clean and set aside.", "Meanwhile, in a small pot, warm the wine sauce over medium heat and whisk in the mustard.", "Remove from the heat and keep warm.", "Add a little butter to the saute pan and fry the eggs, then toast the brioche, if using.", "Wrap a slice of bacon around each steak, if you can, and then top the steak with an egg.", "Or, just place a bacon slice and an egg on top of each steak.", "If you have toasted brioche, slip a slice of toast under each steak.", "Pour a couple of spoonfuls of wine sauce over each portion, and you have the classic filet de cheval a chevalfillet of horse on horseback."] | www.epicurious.com/recipes/food/views/filet-de-cheval-a-cheval-388841 | 0Recipes1M
| ["canola oil", "bacon", "unsalted butter", "bay leaf", "Vin", "mustard", "eggs"] |
1,900,151 | Coconut-Baked Halibut | ["1/2 cup finely shredded unsweetened coconut", "1 bunch cilantro (2 ounces), stems and leaves finely chopped separately", "1 medium onion, coarsely chopped", "3 garlic cloves", "2 serrano or Thai chileshalved, seeded and coarsely chopped", "1 stalk fresh lemongrass, white inner bulb only", "2 tablespoons finely chopped fresh ginger", "1 lime, zest finely grated, then juiced", "Pinch of freshly grated nutmeg", "Vegetable oil", "2 cups unsweetened coconut milk", "1 tablespoon Asian fish sauce or soy sauce", "1 pound bok choy, coarsely chopped", "Four 1/2 -pound halibut steaks, 1 inch thick", "Salt", "4 large scallions, thinly sliced"] | ["Preheat the oven to 400.", "Spread the shredded coconut in a pie plate and toast for 5 minutes, or until lightly browned.", "Increase the oven temperature to 450.", "In a food processor, combine the cilantro stems with the onion, garlic, 1 chile, the lemongrass, ginger, lime zest and nutmeg and process.", "In a medium saucepan, heat 1 tablespoon of oil.", "Add the cilantro paste and cook over low heat, stirring occasionally, until very aromatic, about 10 minutes.", "Add the coconut milk and fish sauce and simmer for 10 minutes longer.", "In a saucepan of boiling salted water, blanch the bok choy for 2 minutes.", "Drain in a colander, then rinse in cold running water; pat dry.", "Spread the bok choy in a 9-by-12-inch gratin dish.", "In a large skillet, heat 1/8 inch of oil.", "Season the halibut steaks with salt and add 2 of them to the skillet.", "Cook over high heat, turning once, until golden, about 2 minutes per side.", "Set the fish steaks on the bok choy and repeat with the remaining halibut.", "Add the lime juice to the sauce and season it with salt.", "Strain the sauce over the fish and top with the scallions.", "Cover with foil and bake for 8 minutes, or until the fish is opaque throughout.", "In a bowl, combine the remaining chopped chile with the cilantro leaves and toasted coconut.", "Transfer the halibut steaks to plates and spoon the sauce over the top.", "Sprinkle the cilantro-coconut salad over the fish and serve at once."] | www.foodandwine.com/recipes/coconut-baked-halibut | 0Recipes1M
| ["unsweetened coconut", "cilantro", "onion", "garlic", "serrano", "fresh lemongrass", "fresh ginger", "lime", "nutmeg", "Vegetable oil", "unsweetened coconut milk", "fish sauce", "choy", "Salt", "scallions"] |
1,900,152 | Apple Pancake Deluxe Recipe | ["4 lrg Apples, tart, sliced", "4 Tbsp. Butter, or possibly margarine", "6 x Large eggs, beaten", "1 c. Flour", "2 Tbsp. Sugar", "1 tsp Vanilla"] | ["Saute/fry apples and butter till apples are slightly soft and light golden.", "Meanwhile, in a separate bowl, mix Large eggs, flour, sugar and vanilla.", "Pour over sauteed apples and bake in 375 oven for about 15 min till custard mix is nearly done.", "Remove from oven and top with generous dollops of butter, granulated sugar, and cinnamon.", "Return to oven for five min to heat butter and set custard.", "Serve warm with heated maple syrup.", "Freezes and reheats in microwave beautifully.", "This is a delicious brunch offering all year long, but is especially great in apple season.", "Chuck in Pok."] | cookeatshare.com/recipes/apple-pancake-deluxe-67436 | 0Recipes1M
| ["Apples", "Butter", "eggs", "Flour", "Sugar", "Vanilla"] |
1,900,153 | Horseradish Mashed Potatoes | ["2 pounds new potatoes, scrubbed and quartered", "Coarse salt", "3/4 cup milk", "4 tablespoons (1/2 stick) unsalted butter, cut into small pieces", "2 tablespoons prepared horseradish sauce"] | ["In a large saucepan, cover potatoes with water.", "Bring to a boil; add salt, and reduce to a simmer.", "Cook until potatoes are tender when pierced with the tip of a sharp knife (but not falling apart), 20 to 25 minutes.", "Drain; return potatoes to pan.", "Cook over medium-high heat, stirring, until dry, 1 to 2 minutes.", "In a small saucepan, bring milk to a simmer.", "Pour over potatoes, and add butter and horseradish; mash potatoes with a potato masher or two forks, then season with salt.", "If necessary, cook over medium heat, stirring, until thickened.", "Serve immediately."] | www.epicurious.com/recipes/food/views/horseradish-mashed-potatoes-388039 | 0Recipes1M
| ["new potatoes", "salt", "milk", "unsalted butter", "horseradish sauce"] |
1,900,154 | Margi's Monterey Chicken Bake Recipe | ["4 each boneless skinless chicken breasts - split", "1/2 pound low sodium bacon", "1/2 c. teriyaki sauce", "8 ounce. shredded montery jack cheese", "2 or possibly 3 each green onion stems", "large bottle of hidden valley ranch dressing", "pepper, garlic pwdr and italian seasoning to taste", "optional"] | ["Preheat oven to 400 degrees.", "Lightly spray bottom of medium to large baking dish with regular cooking spray.", "Chop green onion stems into shallots - as much as you desire.", "Fry bacon on stove till crispy.", "Lay flat on paper towels to absorb grease.", "After 15 min, crumble bacon and set to the side.", "Split breasts (if not split already) and lb.", "with meat mallet between sheets of wax paper till about 1/2\" thick.", "Rinse chicken in cold water and pat dry with paper towels.", "Brush both sides of chicken breasts with Teriyaki sauce.", "Lay chicken flat in a shallow baking dish and season with pepper, garlic pwdr and italian seasoning.", "Flip and season opposite sides.", "Let chicken set for 10 min.", "Brush each chicken breast with teriyaki again.", "Pour Hidden Valley Ranch dressing over each chicken breast, covering thoroughly.", "Place crumbled bacon pcs over chicken in dish.", "Add in shredded Montery Jack cheese and shallots over dish.", "Bake in a preheated oven at 400 degrees for 45 min uncovered.", "Chicken is done when middle is no longer pink.", "Enjoy!", "!"] | cookeatshare.com/recipes/margi-s-monterey-chicken-bake-22465 | 0Recipes1M
| ["chicken breasts", "bacon", "teriyaki sauce", "jack cheese", "green onion", "pepper"] |
1,900,155 | Fabulous Stuffed Italian Zucchini | ["4 -6 medium firm zucchini", "6 -8 slices prosciutto ham", "1 onion, chopped", "2 tomatoes, chopped", "2 garlic cloves, chopped", "6 tablespoons breadcrumbs, divided", "1 tablespoon olive oil", "1 cup shredded mozzarella cheese or 1 cup provolone cheese", "salt and pepper, to taste"] | ["Preheat oven to 350F.", "Wash zucchini skins and cut off stem end.", "Make a lengthwise slit and scrape out zucchini pulp and set aside.", "Place zucchini shells in water to boil and season with salt (to taste).", "Boil for 2 to 3 minutes.", "Drain and put aside.", "Chop ham, onion, tomatoes, garlic and mix together with the zucchini pulp in a frying pan.", "Drizzle oil and some of the bread crumbs in the mixture.", "Lightly brown.", "Add salt and pepper to taste.", "Transfer zucchini shells to a baking dish and fill with mixture.", "Top with shredded cheese and remaining bread crumbs.", "Bake in oven for 10 to 12 minutes, or until cheese is melted.", "Serve while hot.", "Pre-chop the ham, onion, tomatoes, and garlic to save on prep time."] | www.food.com/recipe/fabulous-stuffed-italian-zucchini-267269 | 0Recipes1M
| ["zucchini", "ham", "onion", "tomatoes", "garlic", "breadcrumbs", "olive oil", "mozzarella cheese", "salt"] |
1,900,156 | Chicken and Broccoli Stir-fry | ["1 pound chicken breast (about 2 breasts), cubed", "3 scallions, whites only, thinly sliced on an angle", "2 cloves garlic, minced", "1 -inch piece peeled fresh ginger, minced", "1 tablespoon soy sauce", "2 tablespoons sugar", "1 tablespoon, plus 1 teaspoon cornstarch", "1 1/4 teaspoons salt", "1 tablespoon dry sherry", "1 tablespoon dark sesame oil", "About 1/3 cup water", "3 tablespoons vegetable oil", "5 to 6 cups broccoli, trimmed sliced stalks and medium florets (keep the 2 cuts separate)", "3/4 to 1 teaspoon red chili flakes, optional", "1 tablespoon hoisin sauce", "Garnish: toasted sesame seeds, optional", "Serving suggestion: Jasmine rice"] | ["In a medium bowl, toss the chicken with the scallion whites, about half the garlic and ginger, the soy sauce, sugar, 1 teaspoon of the cornstarch, 1 teaspoon of the salt, the sherry, and the sesame oil.", "Marinate at room temperature for 15 minutes.", "Mix the remaining cornstarch with 1/3 cup water.", "Heat a large nonstick skillet over high heat.", "Add 1 tablespoon of the oil and heat.", "Add the broccoli stems, and stir-fry for 30 seconds.", "Add the florets and the remaining garlic, ginger, 2 tablespoons of water, and season with 1/4 teaspoon salt, and pepper.", "Stir-fry until the broccoli is bright green but still crisp, about 2 minutes.", "Transfer to a plate.", "Get the skillet good and hot again, and then heat 2 more tablespoons oil.", "Add the chicken and chili flakes if using.", "Stir-fry until the chicken loses its raw color and gets a little brown, about 3 minutes.", "Add the hoisin sauce, return the broccoli to the pan and toss to heat through.", "Stir in the reserved cornstarch mixture and bring to a boil to thicken.", "Add more water if need to thin the sauce, if necessary.", "Taste and season with salt and pepper, if you like.", "Mound the stir-fry on a serving platter or divide among 4 plates and garnish with sesame seeds; serve with rice.", "Notes: The garlic and ginger can be chopped together in a minichopper to save time.", "Scallion greens can also be used to garnish, if you like that extra onion-y flavor and you want to use up the scallions.", "The broccoli stems are used (love all that fiber) to add textural contrast and also to help bulk up the dish, and why waste them?"] | www.foodnetwork.com/recipes/food-network-kitchens/chicken-and-broccoli-stir-fry-recipe.html | 0Recipes1M
| ["chicken", "scallions", "garlic", "fresh ginger", "soy sauce", "sugar", "cornstarch", "salt", "sherry", "sesame oil", "water", "vegetable oil", "broccoli", "red chili flakes", "hoisin sauce", "sesame seeds", "suggestion"] |
1,900,157 | Banana Boat | ["1 ripe banana"] | ["Get a piece of foil big enough to wrapped the banana, and spray with grease.", "Next cut the stem of the banana, slice 3/4 of through the skin and banana but make sure you don't cut it all the way through.", "Add the pieces of chocolate into the middle of the banana.", "You can literally use any chocolate you, mars bar, lion, snickers, bounty, plain chocolate etc.", "Just cut it into pieces.", "Then add the marshmallows.", "Then wrap the banana in foil.", "Place in the oven or under the grill.", "If grilled it'll take 10-15 minutes, if oven it'll take 15-20 minutes.", "Remove from the oven rest for a few minutes, and enjoy."] | cookpad.com/us/recipes/367796-banana-boat | 0Recipes1M
| ["banana"] |
1,900,158 | Rice Stuffed Mushrooms | ["10 -12 medium mushrooms, about half of the stems from the mushroom, finely minced", "2 tablespoons olive oil", "1 medium yellow onion, finely minced", "3 -4 garlic cloves, finely minced", "12 celery rib, finely minced", "12 red sweet bell pepper, finely minced", "1 teaspoon dried herbs (Italian seasoning)", "12 cup beef stock or 12 cup chicken stock or 12 cup vegetable stock", "1 cup cooked rice", "2 egg whites", "14 cup fresh parsley", "salt", "fresh coarse ground black pepper", "parmesan cheese"] | ["Brush the mushrooms lightly and remove the stems.", "Heat the olive oil in a heavy skillet and gently saute the vegetables and herbs until beginning to caramelize.", "Deglaze the pan with the stock and continue to simmer the vegetables until softish but not dead.", "Remove from heat and add the cooked rice.", "When cool, add the egg-whites and parsley.", "Season to taste with salt and pepper.", "Pack into the mushroom caps and sprinkle lightly with Parmesan.", "Put into a preheated 340F oven until lightly browned and the cheese is melted.", "Serve hot."] | www.food.com/recipe/rice-stuffed-mushrooms-119619 | 0Recipes1M
| ["mushrooms", "olive oil", "yellow onion", "garlic", "celery", "red sweet bell pepper", "herbs", "beef stock", "rice", "egg whites", "parsley", "salt", "ground black pepper", "parmesan cheese"] |
1,900,159 | Corn Marrakesh | ["14 cup butter, softened", "2 teaspoons coriander", "2 teaspoons cumin", "1 teaspoon oregano", "12 teaspoon ginger", "14 teaspoon cinnamon", "14 teaspoon salt", "14 teaspoon pepper", "4 ears of corn, husked"] | ["Combine all ingredients except the corn.", "Place each cob on a square of heavy duty foil, then spread butter mixture evenly over corn.", "Close up packets tightly in foil, then cook over medium heat on the BBQ, turning frequently for 15 - 20 minutes."] | www.food.com/recipe/corn-marrakesh-428300 | 0Recipes1M
| ["butter", "coriander", "cumin", "oregano", "ginger", "cinnamon", "salt", "pepper", "corn"] |
1,900,160 | Slow-Cooked Italian Chicken | ["4 boneless skinless chicken breast halves", "1 (14 1/2 ounce) can chicken broth", "1 (14 1/2 ounce) can stewed tomatoes", "1 (8 ounce) can tomato sauce", "1 medium green pepper, chopped", "1 small onion, chopped", "1 garlic clove, minced", "3 teaspoons chili powder", "1 teaspoon ground mustard", "12 teaspoon garlic powder", "12 teaspoon onion powder", "12 teaspoon black pepper", "13 cup all-purpose flour", "12 cup cold water", "hot cooked noodles"] | ["Place the chicken in your slow-cooker (crock pot).", "In a bowl, combine the next 11 ingredients; pour over chicken.", "Cover and cook on low for 4-5 hours or until chicken juices run clear.", "Remove chicken and keep warm.", "Poor 'cooking juices' into a saucepan; skim fat if any.", "Combine the flour and cold water until smooth; stir into juices and bring to boil.", "Cook and stir for 2 minutes or untiul thickened.", "Serve over chicken and noodles."] | www.food.com/recipe/slow-cooked-italian-chicken-222146 | 0Recipes1M
| ["chicken", "chicken broth", "tomatoes", "tomato sauce", "green pepper", "onion", "garlic", "chili powder", "ground mustard", "garlic", "onion powder", "black pepper", "flour", "cold water", "noodles"] |
1,900,161 | Two-Hour Turkey and Gravy | ["1 onion, halved or quarter", "2 to 3 garlic cloves", "3 to 4 rosemary sprigs (optional)", "1 (12- to 14-pound) turkey", "1/4 pound (1 stick) butter, melted, or vegetable oil (optional)", "1 quart turkey broth or canned chicken broth", "1/2 cup flour", "1 cup cream (optional)", "Salt", "Freshly ground black pepper"] | ["Preheat oven to 450F.", "Put the onion, garlic, and rosemary, if using, into the empty turkey cavity.", "Place the turkey in a large roasting pan, breast side up, and brush with the butter or oil.", "Place in the oven, uncovered, and roast, unattended, for 1 hour.", "Carefully remove the turkey from the oven (close the door of the oven), watching out for steam.", "Brush the turkey with butter or its juices.", "Return to the oven quickly and reduce the heat to 400F.Roast another 30 minutes, checking the pan juices occasionally.", "Cover with foil if the breast is too brown.", "Cook another 30 minutes, adding stock if the pan juices evaporate.", "The turkey is done when a meat thermometer inserted in its thigh registers 170F and the juices run clear.", "Let rest 10 minutes (the temperature should rise 10 degrees in 10 minutes).", "Remove the turkey to a board or platter for carving.", "Carve.", "Discard the onions and garlic from inside the turkey.", "The turkey can be made a day ahead and refrigerated before reheating, carved, or it can be carved 10 minutes after resting.", "If you decide to roast and carve the turkey ahead of time or if you want to freeze a portion of the turkey for another occasion, place the carved turkey in a shallow baking dish, cover it with broth, then wrap with foil or place the dish in a plastic bag; refrigerate for up to 2 days or freeze for up to 1 month.", "When you are ready to serve, defrost, if necessary, in the refrigerator for up to 2 days or freeze for up to 1 month.", "When you are ready to serve, defrost, if necessary, in the refrigerator, then bake in a 350F.", "oven for 30 to 45 or until heated completely through (or heat in the microwave).", "While the turkey is resting, place the pan over medium-high heat.", "The skin, fat, and juices should be a beautiful dark bronze, not black.", "Remove all but 1/2 cup of the fat.", "Keep as much of the juices as possible.", "Whisk the flour into the fat and cook, stirring, until the flour turns light brown.", "Whisk in the rest of the broth, and boil until thick and flavorful, stirring occasionally.", "Strain if lumpy or any part is burned.", "Add water or canned broth or stock if a thinner gravy is desired.", "Add as much cream as desired.", "Season to taste with salt and pepper."] | www.epicurious.com/recipes/food/views/two-hour-turkey-and-gravy-104130 | 0Recipes1M
| ["onion", "garlic", "rosemary", "turkey", "butter", "turkey broth", "flour", "cream", "Salt", "Freshly ground black pepper"] |
1,900,162 | Roasted Sweet Onion Roses | ["1 sweet onion, peeled and cut in half crosswise", "olive oil", "balsamic vinegar", "salt & freshly ground black pepper, to taste", "12 slice bacon, cut into 4 pieces"] | ["Place each onion half, cut side up on a 10\" square of heavy-duty aluminum foil; drizzle with olive oil and vinegar; season with salt and pepper.", "Turn onions cut side down; pat 2 pieces of bacon on each onion half; fold foil into packets; cook 20 to 30 minutes on a medium hot grill or in the oven at 375, until tender.", "Cool onions in packets for 15 minutes; remove from foil, reserving juices; discard bacon; serve warm or at room temperature; drizzle juices over the tops."] | www.food.com/recipe/roasted-sweet-onion-roses-75493 | 0Recipes1M
| ["sweet onion", "olive oil", "balsamic vinegar", "salt", "bacon"] |
1,900,163 | Cheesy Italian Salad Sandwiches | ["3 tomatoes, cut into thin wedges", "1 small red onion, thinly sliced", "1 roasted red pepper, cut into thin strips", "10 pitted black olives, sliced", "12 cup Italian dressing", "8 slices Italian bread", "14 cup shredded mozzarella cheese", "14 cup shredded fresh basil"] | ["Preheat the broiler.", "In a medium bowl, combine tomatoes, onion, red pepper and olives.", "Add dressing and toss well.", "Let stand for at least 20 minutes.", "Spoon tomato mixture evenly onto bread slices and place on baking sheet.", "Sprinkle with mozzarella and broil 4\" from heat until cheese melts, about 2 minutes.", "Sprinkle with basil and serve immediately."] | www.food.com/recipe/cheesy-italian-salad-sandwiches-59956 | 0Recipes1M
| ["tomatoes", "red onion", "red pepper", "black olives", "Italian dressing", "Italian bread", "mozzarella cheese", "fresh basil"] |
1,900,164 | No Fuss Chicken | ["1 bottle (1 lb.) Russian", "Catalina salad dressing", "2/3 cup apricot preserves", "2 pkg. dry onion soup mix", "16 boneless skinless chicken breasts"] | ["In a bowl, combine dressing,preserves and soup mix.", "Place chicken in two ungreased 11x7x2 baking pans; top with dressing mixture.", "Cover and bake at 350F for 20 minutes; baste.", "Bake, uncovered, 20 minutes longer or until chicken juices run clear."] | www.foodgeeks.com/recipes/3274 | 0Recipes1M
| ["salad dressing", "apricot preserves", "onion soup", "chicken breasts"] |
1,900,165 | Chipit Cookies | ["23 cup margarine", "12 cup sugar", "12 brown sugar", "1 egg", "1 teaspoon vanilla", "1 12 flour", "1 teaspoon baking powder", "12 teaspoon salt"] | ["Preheat oven to 350.", "Cream Margarine and sugars.", "Beat in eggs and vanilla.", "Mix dry ingredients together in separate bowl.", "Add flour mixture and chipts.", "Bake in oven at 350 for 8-10 minutes."] | www.food.com/recipe/chipit-cookies-525459 | 0Recipes1M
| ["margarine", "sugar", "brown sugar", "egg", "vanilla", "flour", "baking powder", "salt"] |
1,900,166 | Salisbury Steak With Gravy Recipe | ["1 pound grnd round or possibly grnd sirloin", "1 med. onion", "1 sm. bell red pepper", "1 c. Italian bread crumbs", "1 lg. egg", "1 teaspoon Italian seasoning", "1 teaspoon garlic pwdr", "1 teaspoon onion pwdr", "1 tbsp. Gravymaster", "1 pkg. Lipton onion soup mix with c. water", "1 (8 ounce.) pkg. mushroom or possibly 1 sm. can"] | ["Mix grnd beef with all above ingredients with hands.", "Make egg-shaped patties in a greased frying pan, cook halfway.", "Then place Salisbury's till a deep pan with the Lipton onion soup.", "Mix 2 c. of water and mushrooms and Gravymaster.", "Simmer on low for 1 hour.", "Serve with brown rice or possibly potatoes."] | cookeatshare.com/recipes/salisbury-steak-with-gravy-22351 | 0Recipes1M
| ["sirloin", "onion", "bell red pepper", "Italian bread crumbs", "egg", "Italian seasoning", "garlic", "onion pwdr", "Gravymaster", "onion soup", "mushroom"] |
1,900,167 | Grilled Flank Steak with Cumin Aioli | ["1 tbsp. cumin seeds", "1 lg. egg", "1 tsp. Dijon mustard", "1/2 tsp. sea salt", "1 clove garlic, minced", "1/2 cup vegetable oil", "1-1/3 tbsp. freshly squeezed lemon juice", "1/2 cup extra-virgin olive oil", "3 tbsp. extra-virgin olive oil", "1/2 tsp. sea salt", "2 cloves garlic, minced", "1/2 tsp. freshly ground black pepper", "2-1/2 lb. flank steak"] | ["Cumin Aioli: Place the cumin seeds in a small frying pan and stir over medium heat for 2 minutes, or until they darken a shade.", "Remove from the heat.", "Finely grind half of the cumin seeds in a coffee grinder or with a mortar and pestle.", "In a blender or food processor, combine the egg, mustard, salt, garlic, and the ground cumin seeds.", "Process briefly to blend.", "With the motor running, add the vegetable oil in a slow, steady stream.", "Pour in the lemon juice and then slowly add the olive oil until the aioli is emulsified.", "If the mixture seems too thick, add a spoonful or two of water.", "Scrape the aioli into a bowl and stir in the whole cumin seeds.", "Cover and refrigerate.", "Flank Steak: In a small bowl, mix the oil, salt, garlic, and pepper.", "Spread on both sides of the steak.", "Cover and refrigerate up to overnight.", "Preheat the grill or broiler.", "Grill or broil the steak for 3 to 4 minutes on each side for medium-rare.", "Remove the steak from the heat and let it sit for a few minutes.", "Slice very thinly across the grain and serve with the aioli on the side."] | www.foodgeeks.com/recipes/18912 | 0Recipes1M
| ["cumin seeds", "egg", "mustard", "salt", "clove garlic", "vegetable oil", "freshly squeezed lemon juice", "extra-virgin olive oil", "extra-virgin olive oil", "salt", "garlic", "freshly ground black pepper", "flank steak"] |
1,900,168 | Avocado Mask | ["1 avocado, peeled and seeded", "2 teaspoons extra virgin olive oil", "2 slices cucumbers"] | ["Mash avocado and add olive oil.", "Apply to face.", "Place the 2 cucumber slices over eyes.", "Leave on for 10 minutes, then rinse with warm water."] | www.food.com/recipe/avocado-mask-130487 | 0Recipes1M
| ["avocado", "extra virgin olive oil", "cucumbers"] |
1,900,169 | Mushroom Ragout | ["4 pounds white mushrooms", "2 pounds shiitake mushrooms", "2 pounds wild mushroom like portobello or porcini", "1 tablespoon porcini oil (through Williams-Sonoma) or olive oil", "3 teaspoons salt", "2 teaspoons freshly ground black pepper", "2 tablespoons dry sherry", "2 tablespoons fresh thyme or 1 tablespoon dried thyme", "1 cup mushroom broth (see recipe)", "2 cups rich chicken or beef broth", "1/4 cup minced flat leaf parsley"] | ["Remove the stems from the mushrooms and set aside for the broth.", "Slice the mushrooms in 1/4-inch slices.", "Heat a heavy-gauge nonstick skillet or a well-seasoned cast-iron skillet over medium heat; when the pan is hot, add 1 teaspoon of porcini oil.", "Place the sliced mushrooms flat in one layer in the skillet, season lightly with 2 teaspoons of the salt and and 1 teaspoon pepper and saute on both sides until golden, 1 to 2 minutes depending on the mushroom.", "Remove the sauteed mushrooms to a heavy pot and set aside.", "Repeat this process until all of the mushrooms have been seared.", "When the final batch is seared, add the dry sherry, scrape the pan well to deglaze and add to the pot of sauteed mushrooms.", "Place the pot over low heat.", "Add the thyme and the broths and simmer, seasoning with the remaining salt and pepper to taste.", "The mushrooms should simmer for about 30 minutes, until half the broth has evaporated.", "Add the parsley, stir well and refrigerate in a covered container for up to one week to use in other recipes."] | cooking.nytimes.com/recipes/6640 | 0Recipes1M
| ["white mushrooms", "shiitake mushrooms", "wild mushroom", "porcini oil", "salt", "freshly ground black pepper", "sherry", "thyme", "mushroom broth", "chicken", "flat leaf parsley"] |
1,900,170 | Potato Bread | ["7-1/2 to 8-1/2 cup flour", "2 tbsp. sugar", "1-1/3 tbsp. salt", "2 pkg. yeast", "1/4 cup butter", "2 eggs", "1/2 cup water", "1-1/2 cup milk", "1-1/2 cup mashed potatoes"] | ["Combine 4 cups flour, sugar, salt and yeast.", "Heat milk, mashed potatoes, 1/2 cup water & butter until very warm.", "Beat at low, then medium.", "Add eggs and beat for two minutes.", "Let stand in covered nowl for 10 minutes.", "Stir in 3 cups of flour (or more) to make dough soft.", "Knead and let rise until doubled.", "Knead and form into two loaves.", "Let rise and bake at 400F for 40 minutes.", "Grease tops and cool on rack when done."] | www.foodgeeks.com/recipes/78 | 0Recipes1M
| ["flour", "sugar", "salt", "yeast", "butter", "eggs", "water", "milk", "potatoes"] |
1,900,171 | Polenta Pie With Cheese and Tomato Sauce (Gourmet) | ["1 tablespoon extra virgin olive oil", "1 (17 ounce) package prepared polenta, cut into 1/4-inch-thick slices (plastic-wrapped roll)", "4 tablespoons chopped fresh basil", "1 (25 ounce) jarchunky tomato sauce (you probably only need to use 1/2-3/4 of the jar)", "14 lb mozzarella cheese, coarsely shredded (1 cup)", "2 tablespoons finely grated parmigiano-reggiano cheese"] | ["Put oven rack in middle position and preheat oven to 450F Oil a 9-inch pie plate or a 4-cup gratin dish with 1 teaspoon oil.", "Line pie plate with half of polenta slices, overlapping slices slightly to completely cover bottom of pie plate.", "Stir 1 tablespoon basil into 1 1/2 cups pasta sauce and spread over polenta, then sprinkle with half of mozzarella.", "Top with remaining half of polenta slices, then sprinkle with Parmigiano-Reggiano and remaining half of mozzarella.", "Bake until bubbling and golden, about 20 minutes.", "While pie bakes, heat remaining pasta sauce, basil, and oil in a small saucepan, stirring occasionally, until heated through.", "Let pie stand 5 minutes to firm up and cool, then serve with extra sauce on the side."] | www.food.com/recipe/polenta-pie-with-cheese-and-tomato-sauce-gourmet-343504 | 0Recipes1M
| ["extra virgin olive oil", "polenta", "fresh basil", "tomato sauce", "mozzarella cheese", "cheese"] |
1,900,172 | Ammo Meatloaf And Gravy Recipe | ["1 Tbsp. butter", "3/4 c. chopped green onions", "3/4 c. chopped white onion", "1/2 c. chopped carrots", "1/2 c. chopped celery", "1/4 c. chopped red bell pepper", "1/4 c. chopped green bell pepper", "2 tsp chopped garlic", "1 tsp salt", "1 tsp freshly-grnd black pepper", "1/2 tsp cayenne pepper", "1/2 tsp grnd nutmeg", "1/2 tsp grnd cumin", "3 x Large eggs beaten", "1/2 c. ketchup", "1/2 c. half-and-half", "1 1/2 lb grnd turkey", "1/2 lb chicken sausage", "3/4 c. fresh bread crumbs", "2 Tbsp. butter", "4 x shallots chopped", "1 x fresh thyme sprig", "1 x bay leaf Freshly-grnd pepper to taste", "1/4 c. chopped red bell pepper", "1/4 c. chopped yellow bell pepper", "1/2 c. half-and-half", "2 tsp chopped garlic", "1 c. beef or possibly veal stock", "1 c. chicken stock", "2 x Roma tomatoes peeled, seeded, and diced", "1/2 c. ketchup Salt to taste"] | ["For the Meatloaf: Heat butter in skillet over medium heat.", "Add in green onions, white onion, carrots, celery, red and green peppers and garlic.", "Saute/fry till soft, about 10 min.", "Combine salt, black pepper, cayenne pepper, nutmeg, cumin and Large eggs in large mixing bowl.", "Add in ketchup and half-and-half.", "Blend thoroughly with vegetable mix.", "Add in turkey, chicken sausage and bread crumbs to vegetable mix.", "Mix with hands to create loaf.", "Place in a greased 9- by 5-inch loaf pan.", "Bake at 350 degrees till cooked through and nicely browned, 45 to 60 min.", "Let rest 10 min before serving with Gravy.", "For the Gravy: Heat 1 Tbsp.", "butter in heavy skillet over medium heat.", "Add in shallots, thyme, bay leaf, pepper to taste and red and yellow peppers.", "Saute/fry over medium heat till tender, about 10 min.", "Add in half-and-half, 1 tsp.", "pepper, garlic and beef and chicken stocks.", "Simmer, uncovered, over high heat till liquid is reduced by 1/4, about 10 min.", "Add in tomatoes and ketchup and bring to a simmer.", "Cook, covered, 20 min.", "Stir in remaining butter and season to taste with salt and pepper.", "Strain gravy, discarding bay leaf and thyme before serving.", "This recipe yields 6 servings."] | cookeatshare.com/recipes/ammo-meatloaf-and-gravy-64957 | 0Recipes1M
| ["butter", "green onions", "white onion", "carrots", "celery", "red bell pepper", "green bell pepper", "garlic", "salt", "black pepper", "cayenne pepper", "nutmeg", "cumin", "eggs", "ketchup", "turkey", "chicken sausage", "bread crumbs", "butter", "shallots", "thyme", "bay leaf Freshly-grnd pepper", "red bell pepper", "yellow bell pepper", "garlic", "beef", "chicken stock", "tomatoes", "ketchup Salt"] |
1,900,173 | Cranberry-Pineapple Relish | ["1 cup cranberries, fresh or frozen", "2 cups diced fresh pineapple", "1 to 2 jalapenos, seeded, diced", "2 tablespoons fresh lime juice", "1 tablespoon chopped fresh cilantro leaves", "2 teaspoons light brown sugar", "1/8 teaspoon salt"] | ["In processor, pulse berries to finely chop.", "Mix with remaining ingredients.", "Refrigerate 1/2 hour or up to 4 hours."] | www.foodnetwork.com/recipes/cranberry-pineapple-relish-recipe.html | 0Recipes1M
| ["cranberries", "fresh pineapple", "jalapenos", "lime juice", "cilantro", "light brown sugar", "salt"] |
1,900,174 | Grilled Salmon Burgers Recipe | ["2 large eggs", "1 medium shallot, medium dice", "3 tablespoons coarsely chopped Italian parsley leaves", "2 teaspoons kosher salt", "1/2 teaspoon freshly ground black pepper", "1/4 teaspoon celery seeds", "2 pounds skinless salmon fillets, pin bones removed and cut into 1-inch pieces", "1/4 cup panko breadcrumbs", "Vegetable oil, for coating the grill"] | ["Combine the eggs, shallot, parsley, salt, pepper, and celery seeds in a food processor fitted with a blade attachment and pulse just until combined, about 5 pulses.", "Add about a third of the salmon and pulse 5 times until most of the large pieces are slightly chopped.", "Add another third of the salmon, pulse 5 more times, then add the last third and pulse 5 times more until there are equal amounts of very small, medium, and large chunks.", "(Dont overprocessyoull end up with tough, dry burgers.)", "Transfer the mixture to a large bowl and stir in the panko until thoroughly combined.", "Divide evenly into 8 (3-inch) patties about 1/2 inch thick (theyll be about 1/3 to 1/2 cup each).", "Heat an outdoor grill to medium high (about 375 degrees F to 425 degrees F).", "When the grill is ready, use tongs to rub the grate with several layers of paper towels dipped in vegetable oil.", "Using a flat spatula, transfer the salmon patties to the grill, close the grill, and cook undisturbed (do not press down on the patties) until grill marks appear on the bottom, about 5 minutes.", "Using a clean spatula, flip the burgers, close the grill, and cook until the patties are just cooked, about 4 minutes more.", "Top with ; Soy Remoulade; Roasted Garlic Aioli; Jalapeno Tartar Sauce; or Tzatziki."] | www.chowhound.com/recipes/grilled-salmon-burgers-31046 | 0Recipes1M
| ["eggs", "shallot", "Italian parsley", "kosher salt", "freshly ground black pepper", "celery seeds", "salmon", "breadcrumbs", "Vegetable oil"] |
1,900,175 | Blueberry cheese cake | ["500 grams plain yogurt", "500 grams sour cream", "500 grams cream cheese", "5 tbsp sugar", "1 tsp vanilla extract", "1 tbsp lemon juice", "3 tbsp gelatin powder", "1 hot water", "200 grams biscuit digestive"] | ["Grind the biscuits finely in a food processor", "Add hot water and stir in the biscuits crumbs", "Divide the biscuit mixture evenly over the base of the prepared cake tin and press firmly with the back of a spoon or the vack of a cup and put it in the fridge", "In a bowl, mix the plain yogurt.sour cream.cream cheese.vanilla extract.lemon juice and sugar", "Add gelatin melted in a hot water", "Put the mixture over the biscuit", "Put it in the fridge over night"] | cookpad.com/us/recipes/341018-blueberry-cheese-cake | 0Recipes1M
| ["cream cheese", "sugar", "vanilla", "lemon juice", "gelatin powder", "water", "biscuit digestive"] |
1,900,176 | SHAKE'N BAKE Chicken and Tomato Rice Bake | ["1 can (10 oz/284 mL) each condensed tomato soup and milk", "2 cups frozen mixed vegetables", "2 cups uncooked instant white rice", "4 boneless, skinless chicken breasts", "1 pouch Shake'N Bake Italian Coating Mix"] | ["COMBINE soup and milk in 13 x 9 in.", "(3 L) baking dish.", "Stir in vegetables and rice.", "SHAKE chicken in SHAKE'N BAKE Coating Mix.", "Place chicken on top of rice.", "BAKE at 400F (200C) for 30 min."] | www.kraftrecipes.com/recipes/shaken-bake-chicken-tomato-rice-bake-86035.aspx | 0Recipes1M
| ["milk", "mixed vegetables", "white rice", "chicken breasts", "Italian Coating Mix"] |
1,900,177 | Chicken Stuffing Hotdish Recipe | ["3 chicken breasts, cooked & cut into chunks", "2 Packages chicken Stove Top stuffing mix, prepared according to pkg. directions", "1 lg. pkg. frzn peas (or possibly California Blend or possibly leave out)", "2 cans cream of mushroom or possibly cream of celery soup (or possibly one of each)", "1/2 soup can lowfat milk"] | ["Spread 1/2 stuffing mix (1 package) into 9 x 13 inch pan.", "Layer on chicken and peas, then rest of stuffing mix.", "Blend lowfat milk into soups and pour over all.", "Bake at 350 degrees till bubbly, about 45 min."] | cookeatshare.com/recipes/chicken-stuffing-hotdish-38467 | 0Recipes1M
| ["chicken breasts", "chicken", "frzn peas", "cream of mushroom", "milk"] |
1,900,178 | Classic Cheesecake | ["32 ounces cream cheese", "12 cup butter", "1 12 cups sugar", "4 large eggs", "1 pint sour cream", "2 teaspoons vanilla", "2 tablespoons flour", "2 tablespoons cornstarch"] | ["Bring all ingredients to room temperature It is important to use good quality ingredients Preheat oven to 350 Beat together cream cheese and butter Beat in sugar and then one egg at a time Mix in sour cream and vanilla Combine flour and cornstarch and mix into cream cheese mixture.", "Pour into LARGE, greased, spring-form pan Put into oven and bake, watching carefully, until outer edges JUST begin to puff up.", "When that happens, turn down oven to 250.", "Bake for another hour-- unless it starts to brown, if that happens turn off the oven.", "and leave in for several hours or over night.", "If it doesn't start to brown, then at the end of the one hour cooking time, turn oven on high just until the coils turn red, then turn oven off and leave in for several hours or over night.", "Refrigerate at least 8 hours before serving.", "Serve with desired topping.", "I use cherry pie filling.", "***Theseare very special cooking instructions that I recieved from a friend.", "I've made this recipe once without following the instructions and ended up with a cheesecke split down the middle, BUT, It was still delicious!"] | www.food.com/recipe/classic-cheesecake-82180 | 0Recipes1M
| ["cream cheese", "butter", "sugar", "eggs", "sour cream", "vanilla", "flour", "cornstarch"] |
1,900,179 | Marinade For Beef Kabobs Recipe | ["2 tbsp. butter", "1 med. onion", "6 lg. garlic cloves"] | ["Saute/fry onion and garlic cloves in the butter and let cold.", "Mix together:"] | cookeatshare.com/recipes/marinade-for-beef-kabobs-4496 | 0Recipes1M
| ["butter", "onion", "garlic"] |
1,900,180 | Arugula and Vinaigrette | ["6 ounces arugula", "1 1/2 teaspoons olive oil", "1 1/2 teaspoons raspberry vinegar"] | ["Wash arugula, remove tough stems and dry.", "In serving bowl, whisk oil and vinegar and stir in arugula, mixing well to coat."] | cooking.nytimes.com/recipes/818 | 0Recipes1M
| ["arugula", "olive oil", "raspberry vinegar"] |
1,900,181 | Roasted Tomato and Turkey Pesto Wraps | ["1/2 pounds Cherry Tomatoes", "1/2 Tablespoons Olive Oil", "1 pinch Salt And Pepper", "2 whole 10\" Spinach, Garlic And Pesto Tortilla Wraps (or Similar)", "2 Tablespoons Store Bought Or Prepared Basil Pesto", "4 ounces, weight Fresh Mozzarella, Cut Into 6 Slices", "1/4 pounds Good Quality Sliced Deli Turkey Breast"] | ["Preheat oven to 400 F.", "Add tomatoes into a small bowl.", "Toss with a drizzle of olive oil and a pinch of salt and pepper.", "Place tomatoes on a small baking sheet and roast for 10-15 minutes until tender.", "When done, remove them from the oven and set aside.", "Put your wraps on a work surface.", "Spread 1 tablespoon of pesto on each wrap.", "Top with 3 slices of fresh mozzarella, 1/2 of the turkey and top with 1/2 the roasted tomatoes.", "Roll up the wrap bringing sides in to close the ends.", "Then slice it in half.", "Continue with remaining wrap.", "Serve with a side salad or fresh fruit."] | tastykitchen.com/recipes/main-courses/roasted-tomato-and-turkey-pesto-wraps/ | 0Recipes1M
| ["Tomatoes", "Olive Oil", "Salt", "Garlic", "Mozzarella", "Turkey Breast"] |
1,900,182 | Classic Club Sandwich with Avocado Mayo | ["1 whole Avocado, Cut And Peeled", "1/2 cups Mayonnaise", "1/2 Lime, Juiced", "Salt And Pepper, to taste", "3 strips Bacon", "2 slices Good White Bread, Toasted", "3 slices Turkey", "2 leaves Butter Lettuce, Washed", "2 slices Tomato", "Salt And Pepper, to taste"] | ["For the mayo: Smash avocado with a fork.", "Add mayonnaise and lime juice and mix well.", "Season to taste with salt and pepper, set aside.", "For the sandwich: Cook bacon.", "You can do this in a fry pan but I find its much easier to cook bacon in the oven.", "Simply place bacon on a cookie sheet then pop it in a 425 degrees F oven for 1820 minutes.", "Once cooked, drain bacon on paper towels.", "There is much less to clean up doing it this way and the bacon comes out perfectly crispy.", "Once all ingredients are assembled, build your sandwich.", "In my opinion, there is a trick to layering this sandwich so everything doesnt just fall out on the first bite.", "Start with a spoonful of avocado mayo smeared on both slices of toast.", "On one slice, place turkey.", "On the other slice, layer the butter lettuce, tomato, then bacon.", "Season to taste with salt and pepper.", "Close the sandwich and enjoy whole or cut in half!", "Tip: A few bread and butter pickles and a hand full of potato chips are always the perfect accompaniment."] | tastykitchen.com/recipes/appetizers-and-snacks/classic-club-sandwich-with-avocado-mayo/ | 0Recipes1M
| ["Avocado", "Mayonnaise", "Salt", "Bacon", "White Bread", "Turkey", "Butter", "Tomato", "Salt"] |
1,900,183 | Best Milky Way Cake | ["6 each chocolate bars milky way", "1 cup butter sweet", "2 cups sugar", "4 each eggs", "2 1/2 cups flour, all-purpose", "1/2 teaspoon baking soda", "1 1/4 cups buttermilk", "1 teaspoon vanilla extract", "1 cup nuts chopped"] | ["Melt candy bars and 1/2 cup butter in a saucepan over very low heat.", "Set aside.", "Preheat oven to 350F (180C).", "Beat sugar and remaining butter until fluffy.", "Add eggs, one at a time, beating well after each addition.", "Add flour and baking soda alternately with buttermilk, stirring until smooth.", "Add candy mixture, stirring well.", "Stir in vanilla and nuts (nuts are optional).", "Pour into greased, floured bundt pan.", "Bake at 350F (180C) F for 1 hour and 15 to 25 minutes.", "Test with toothpick.", "Cool in pan on wire rack for 20 minutes and remove from pan."] | recipeland.com/recipe/v/best-milky-way-cake-42830 | 0Recipes1M
| ["chocolate bars milky", "butter sweet", "sugar", "eggs", "flour", "baking soda", "buttermilk", "vanilla", "nuts"] |
1,900,184 | Harvest Time Potatoes | ["3 12 lbs baking potatoes", "salt and pepper", "34 tablespoon dried thyme", "3 cups monterey jack cheese or 3 cups havarti cheese or 3 cups white cheddar cheese, shredded", "3 tablespoons flour", "1 13 cups cream", "1 13 cups chicken stock", "14 cup Dijon mustard or 14 cup plain prepared mustard"] | ["Preheat oven to 400 degrees.", "Grease a large casserole dish.", "Peel potatoes and slice thin, about 1/8 inch thick.", "Arrange 1/3 of potatoes in the dish and sprinkle with salt and pepper, 1/3 of the thyme, 1 tablespoon of the flour and 1/3 of the cheese.", "Repeat layers two more times.", "In a bowl, combine the cream, chicken stock and mustard.", "Pour over the potatoes.", "Bake for 50 to 60 minutes or until top is golden and crusty and the potatoes are tender.", "Enjoy!", ":)."] | www.food.com/recipe/harvest-time-potatoes-262000 | 0Recipes1M
| ["baking potatoes", "salt", "thyme", "cheese", "flour", "cream", "chicken stock", "mustard"] |
1,900,185 | Heirloom Tomato and Chili Preserves | ["1 cup small heirloom tomato, halfed", "2 shallots, cut in to rings", "1 -2 jalapenos or 1 scotch, bonnet- cut in to rings", "2 garlic cloves, minced", "1 tablespoon fresh ginger, minced", "12 cup olive oil", "1 cup cider vinegar", "14 cup sugar", "2 12 tablespoons kosher salt", "14 teaspoon allspice", "1 teaspoon Worcestershire sauce", "12 teaspoon mustard seeds"] | ["In a clean jar, place tomatoes, shallots, chilies and set aside.", "In a small skillet, add olive oil, garlic and ginger cook for 5 minutes over medium heat.", "In small saucepan add the remaining ingredients and bring to a boil.", "Combine the olive oil and vinegar mixture and pour in to the jars with the vegetables.", "Allow to sit for 4 hours before refigerating.", "**Best if eaten the next day."] | www.food.com/recipe/heirloom-tomato-and-chili-preserves-425973 | 0Recipes1M
| ["tomato", "shallots", "scotch", "garlic", "fresh ginger", "olive oil", "cider vinegar", "sugar", "kosher salt", "allspice", "Worcestershire sauce", "mustard seeds"] |
1,900,186 | Red Velvet Yule Log | ["6 eggs", "1 pkg. (2-layer size) red velvet cake mix", "1/2 cup water", "1/4 cup oil", "2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding", "1-1/4 cups cold milk", "3 cups thawed Cool Whip Whipped Topping, divided", "1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened", "1/4 cup sugar", "1/2 cup sweetened flaked coconut"] | ["Heat oven to 350F.", "Place large sheet of parchment paper on clean kitchen towel; set aside.", "Spray 15x10x1-inch pan with cooking spray.", "Line with additional sheet of parchment paper; spray with additional cooking spray.", "Dust evenly with flour.", "Beat eggs in large bowl with mixer on high speed 5 min.", "(Eggs should be frothy and lemon coloured.)", "Add cake mix, water and oil; beat on low speed 30 sec., then beat on medium speed 1 min.", "Pour 3-1/2 cups batter into prepared pan; spread to evenly cover bottom of pan.", "Gently tap filled pan on counter to remove any air bubbles.", "Spoon remaining batter into 6 paper-lined muffin cups.", "Bake cake and cupcakes 15 min.", "or until toothpick inserted in centres comes out clean.", "Immediately invert cake onto prepared towel; remove pan.", "Carefully peel off parchment.", "Starting at one short side, roll up cake and towel together.", "Cool completely on wire rack.", "Meanwhile, transfer cupcakes to second wire rack; cool completely.", "Reserve cupcakes for another use.", "Beat pudding mixes and milk in medium bowl with whisk 2 min.", "Stir in 1 cup Cool Whip.", "Unroll cake; remove parchment paper and towel.", "Spread pudding mixture onto cake.", "Reroll cake; wrap tightly in plastic wrap.", "Refrigerate 30 min.", "Mix cream cheese and sugar in medium bowl until blended.", "Stir in remaining Cool Whip.", "Unwrap cake; place on platter.", "Frost with cream cheese mixture; sprinkle with coconut.", "Refrigerate 15 min."] | www.kraftrecipes.com/recipes/red-velvet-yule-log-189928.aspx | 0Recipes1M
| ["eggs", "red velvet cake mix", "water", "oil", "cold milk", "Topping", "Cream Cheese", "sugar", "coconut"] |
1,900,187 | Asparagus With Feta Cheese | ["1 bunch asparagus", "1 tablespoon olive oil", "1 garlic clove", "pepper", "3 tablespoons feta cheese"] | ["Snap off asparagus ends.", "Boil asparagus until tender, drain, and set aside.", "Add olive oil and garlic to saute pan.", "Saute for 1 minute until garlic is fragrant.", "Add aspargus back to pan, saute for 3 minutes.", "Add pepper to taste.", "Remove fron pan and sprinkle with feta cheese."] | www.food.com/recipe/asparagus-with-feta-cheese-384070 | 0Recipes1M
| ["asparagus", "olive oil", "garlic", "pepper", "feta cheese"] |
1,900,188 | Chocolate-Nut Waffles | ["1 34 cups all-purpose flour", "12 cup sugar", "4 teaspoons baking powder", "12 teaspoon salt", "2 egg yolks", "1 12 cups milk", "12 cup shortening, melted", "2 ounces semisweet chocolate, melted", "1 teaspoon vanilla", "12 cup chopped walnuts", "2 egg whites", "sweetened whipped cream (optional)"] | ["In a medium mixing bowl stir together flour, sugar, baking powder, and salt.", "Make a well in the center of mixture.", "Set aside.", "In another medium mixing bowl beat egg yolks slightly.", "Stir in milk, shortening, chocolate and vanilla.", "Add chocolate mixture all at once to flour mixture.", "Stir until just moistened.", "Stir in nuts.", "In a small mixing bowl beat egg whites until stiff peaks form (tips stand straight).", "Gently fold beaten egg whites into flour and chocolate mixture, leaving a few fluffs of egg white.", "Do not overmix.", "Pour 1 to 1-1/4 cups batter onto grids of a preheated lightly greased waffle baker.", "Close lid quickly; do not open until done.", "Bake according to manufacturer's directions.", "When done, use a fork to lift waffle off grid.", "Repeat with remaining batter.", "If desired, serve warm with whipped cream.", "Makes twelve to sixteen 4-inch waffles."] | www.food.com/recipe/chocolate-nut-waffles-183632 | 0Recipes1M
| ["flour", "sugar", "baking powder", "salt", "egg yolks", "milk", "shortening", "chocolate", "vanilla", "walnuts", "egg whites", "whipped cream"] |
1,900,189 | Pecan-Coated French Toast With Berry Sauce | ["12 cup seedless raspberry preserves", "14 cup water", "1 cup fresh strawberries (or frozen strawberries, sliced)", "3 cups pecans, very finely chopped", "4 large eggs (or eggs substitute)", "2 cups milk (whole or 2%)", "2 teaspoons vanilla", "8 slices French bread (1-inch thick slices) or 8 slices challah (1-inch thick slices)", "5 tablespoons unsalted butter", "confectioners' sugar, for dusting"] | ["In a small saucepan, heat the preserves and 1/4 cup water over medium heat.", "Stir in the strawberries and heat for a minute or two and remove from heat.", "Using a food processor, finely chop the pecans and transfer to a large bowl.", "In a medium bowl, beat the eggs, milk and vanilla.", "Add the bread and soak until saturated.", "In batches, transfer the bread to the pecans, heavily coating each slice.", "In large, heavy skillet, melt 2 1/2 tablespoons butter over medium heat.", "Working in batches, add the pecan-coated bread and cook, turning occasionally, until golden, about 5-6 minutes per side.", "Repeat with the remaining butter and bread slices.", "Serve warm with the raspberry-strawberry sauce.", "Sift confectioners' sugar over toast.", "Serve immediately."] | www.food.com/recipe/pecan-coated-french-toast-with-berry-sauce-283066 | 0Recipes1M
| ["seedless raspberry preserves", "water", "fresh strawberries", "pecans", "eggs", "milk", "vanilla", "bread", "unsalted butter", "confectioners"] |
1,900,190 | Cheesy Chicken Roll-ups | ["8 small flour tortillas", "1 cup salsa", "2 cups shredded cooked chicken Safeway 1 lb For $1.99 thru 02/09", "1/2 cup Cracker Barrel Shredded Tex Mex Cheese", "2 cups shredded lettuce", "1 large tomato, chopped"] | ["Heat oven to 350F.", "Top tortillas with salsa and chicken.", "Fold in opposite sides of each tortilla, then roll up burrito style.", "Place, seam sides down, in 8-inch square baking dish sprayed with cooking spray; top with cheese.", "Bake 15 min.", "or until roll-ups are heated through and cheese is melted.", "Top with lettuce and tomatoes."] | www.kraftrecipes.com/recipes/cheesy-chicken-roll-ups-109722.aspx | 0Recipes1M
| ["flour tortillas", "salsa", "chicken", "Cheese", "shredded lettuce", "tomato"] |
1,900,191 | Sichuan Stir-Fried Vegetables with Noodles | ["8 ounces spaghetti prefer whole wheat", "1/2 teaspoon sesame oil", "1/2 teaspoon hot chili pepper oil sichuan", "1 tablespoon vegetable oil or olive oil", "2 cloves garlic minced", "1 inch ginger freshly minced", "2 each scallions, spring or green onions sliced, plus more for serving", "1/2 each green bell peppers slicied", "1/2 each sweet red bell peppers sliced", "1 cup carrots peeled and chop into matchsticks", "4 ounces tofu smoked, thinly sliced, or firm tofu, cooked in pan with a bit oil until all sides are browned and crusted", "2 large eggs pan pan-fried, for serving, optional", "1 tablespoon soy sauce, tamari or to taste", "1 tablespoon rice vinegar or to taste", "1 tablespoon hot chili pepper oil sichuan, or to taste", "1 teaspoon sesame oil"] | ["Bring a pot of water to a boil, and cook the spaghetti for about 12 minutes or desired consistency.", "Drain and toss with 1/2 teaspoon each sesame oil and hot chili pepper oil.", "Set aside.", "Meanwhile in a large nonstick skillet or wok, heat the vegetable oil over medium-high heat until hot.", "Add the garlic, ginger and scallions, stirring frequently, and cook for about 1 minute until very fragrant.", "Stir in bell peppers, carrots and tofu if using, and cook for about 3 minutes, until veggies become tender but still crispy.", "Whisk together all the sauce ingredients in a bowl until well combined.", "Add the noodles into the pan, and pour the sauce over.", "Toss until well mixed, and cook for another 2 minutes, until heated through.", "Divide among serving plates, sprinkle with scallions and top with pan-fried egg if desired.", "Serve warm."] | recipeland.com/recipe/v/sichuan-stir-fried-vegetables-n-53479 | 0Recipes1M
| ["whole wheat", "sesame oil", "hot chili pepper oil sichuan", "vegetable oil", "garlic", "scallions", "green bell peppers", "sweet red bell peppers", "carrots", "eggs pan pan", "soy sauce", "rice vinegar", "hot chili pepper oil sichuan", "sesame oil"] |
1,900,192 | Fresh Strawberry Gelato | ["3/4 cup sugar (preferably organic)", "1 tablespoon cornstarch", "1 cup whole milk", "3/4 cup heavy whipping cream", "2 1/4 cups sliced hulled strawberries", "2 tablespoons pomegranate juice"] | ["Stir sugar and cornstarch in heavy medium saucepan.", "Whisk in milk and cream.", "Whisk over medium heat until gelato base thickens and begins to bubble, about 5 minutes.", "Pour into bowl.", "Cool over ice, stirring occasionally.", "Puree strawberries in processor.", "Strain into gelato base.", "Mix in pomegranate juice.", "Chill 3 hours.", "Process in ice cream maker according to manufacturer's instructions.", "Transfer to container.", "Cover; freeze until firm, at least 3 hours and up to 2 days."] | www.epicurious.com/recipes/food/views/fresh-strawberry-gelato-352676 | 0Recipes1M
| ["sugar", "cornstarch", "milk", "heavy whipping cream", "hulled strawberries", "pomegranate juice"] |
1,900,193 | Mexican Platter Recipe | ["1 can refried beans", "2 to 3 lbs. grnd beef", "1 onion, minced", "Taco seasonings", "Salsa (mild, med., or possibly warm)", "Shredded Cheddar cheese"] | ["Brown grnd beef and onion.", "Drain.", "Season with taco seasoning.", "Layer in large casserole: Refried beans, salsa, cheese, meat, salsa, and cheese.", "Bake at 350 degrees till cheese melts through.", "Serve with side items and chips.", "Great for party or possibly meal."] | cookeatshare.com/recipes/mexican-platter-57549 | 0Recipes1M
| ["beans", "grnd beef", "onion", "Salsa", "Cheddar cheese"] |
1,900,194 | POM Strawberry Hot Sauce | ["8 large Strawberries Stems Removed", "2 1/2 lbs salt", "1/2 cup Moscato Sweet Red Wine", "1/2 White Onion", "3 tbsp Minced Garlic", "6 Habeneros", "6 Serrano Peppers", "3 Jalapenos", "4 tbsp Sugar", "2 tsp Salt", "3 tbsp Honey", "2 tbsp White Vinagar"] | ["Put all ingredients except POM juice and wine in food processor until it becomes a fine paste.", "In a pot add wine and POM juice.", "Combine paste from food processor.", "Bring to a simmer stirring occasionally for 30 minutes.", "Remove from heat and let cool.", "Add hot sauce to bottle or jar."] | cookpad.com/us/recipes/364182-pom-strawberry-hot-sauce | 0Recipes1M
| ["Strawberries", "salt", "Moscato Sweet Red Wine", "White Onion", "Garlic", "Serrano Peppers", "Jalapenos", "Sugar", "Salt", "Honey", "White Vinagar"] |
1,900,195 | Chocolate Sandwiches | ["1 3/4 cups all-purpose flour, plus more for work surface", "1/4 cup unsweetened Dutch-process cocoa powder", "1/2 teaspoon baking powder", "1/4 teaspoon coarse salt", "1/2 cup (1 stick) unsalted butter", "1 cup sugar", "1 large egg", "1 teaspoon pure vanilla extract", "12 ounces best-quality white chocolate, finely chopped", "1/2 cup heavy cream"] | ["Sift flour, cocoa powder, baking powder, and salt into a large bowl.", "Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until creamy.", "Mix in egg and vanilla.", "Reduce speed to low.", "Add flour mixture; mix until just combined.", "Halve dough, and wrap in plastic.", "Refrigerate about 1 hour.", "Roll dough on a lightly floured surface to 1/8 inch thick.", "Cut into 1 1/2-inch squares.", "Space 1 inch apart on baking sheets lined with parchment paper.", "Refrigerate 30 minutes.", "Wrap scraps in plastic, and refrigerate 30 minutes; reroll and cut.", "Preheat oven to 325F.", "Bake cookies until edges just begin to brown, about 12 minutes, rotating halfway through.", "Cool on sheets on wire racks.", "Put 9 ounces chopped white chocolate in a bowl.", "Bring cream to a boil.", "Pour over chocolate; let stand 5 minutes.", "Stir until smooth.", "Chill until spreadable, about 1 hour, stirring occasionally.", "Spread onto bottom of half the cookies.", "Sandwich with remaining cookies.", "Melt remaining chocolate in a small heatproof bowl set over a pan of simmering water.", "Fill a parchment paper cone, or a small pastry bag fitted with a round tip (such as Ateco #2), with melted chocolate; decorate cookies.", "Cookies can be refrigerated in airtight containers up to 1 week."] | www.epicurious.com/recipes/food/views/chocolate-sandwiches-389292 | 0Recipes1M
| ["flour", "cocoa powder", "baking powder", "coarse salt", "butter", "sugar", "egg", "vanilla", "white chocolate", "heavy cream"] |
1,900,196 | Sweet Rhubarb Focaccia | ["1 ball focaccia dough (see recipe)", "5 ounces thinly sliced rhubarb (about 1 1/2 cups)", "13 cup granulated sugar", "3 tablespoons olive oil", "1 tablespoon demerara (raw) sugar"] | ["Heat oven to 450 degrees.", "In a small bowl, toss rhubarb and granulated sugar.", "Let stand, stirring occasionally, until fruit releases its juices and sugar dissolves, 20 to 30 minutes.", "Strain rhubarb juices into a small pot and reserve rhubarb.", "Simmer juices over moderate heat until thick and syrupy, about 3 minutes.", "Pour olive oil into bottom of a 9x13-inch baking pan.", "Pat dough evenly into pan, leaving a small gap between dough and edges of pan.", "Dough should be about a half-inch thick.", "Scatter rhubarb over dough; brush generously with syrup.", "Sprinkle top with demerara sugar.", "Bake until focaccia is golden brown, about 20 to 30 minutes."] | cooking.nytimes.com/recipes/1014684 | 0Recipes1M
| ["focaccia", "rhubarb", "sugar", "olive oil", "sugar"] |
1,900,197 | Blini | ["1 cup buckwheat or rye flour", "1/2 cup all-purpose flour", "2 eggs, separated", "4 teaspoons granular yeast", "1 1/2 cups milk", "Salt", "4 tablespoons heavy cream", "4 tablespoons chopped dill"] | ["Combine the flours in a mixing bowl, and add the egg yolks.", "Dissolve the yeast in the milk and add it, stirring with a wire whisk.", "Add salt to taste.", "Set in a warm place, and let stand for about 2 hours, covered with a towel.", "When ready to cook, add the cream and chopped dill.", "Beat the egg whites and fold in.", "Cook in a crepe pan as with ordinary crepes."] | cooking.nytimes.com/recipes/10180 | 0Recipes1M
| ["buckwheat", "all-purpose", "eggs", "granular yeast", "milk", "Salt", "heavy cream", "dill"] |
1,900,198 | Skillet Chili Mac | ["12 tablespoon cooking oil", "1 12 cups of chopped onions", "12 cup of chopped bell pepper", "1 -2 jalapeno, chopped", "1 lb ground beef", "1 lb of raw breakfast sausage", "1 tablespoon of minced garlic", "2 12 tablespoons chili powder (to taste)", "12 teaspoon cumin", "14 teaspoon dried oregano", "kosher salt and black pepper, to taste", "1 (14 1/2 ounce) can diced tomatoes", "1 (8 ounce) can tomato sauce", "1 (7 ounce) can green chilies", "2 cups water", "1 (15 1/2 ounce) can pinto beans (or red kidney beans, drained and rinsed)", "1 12 cups elbow macaroni (or shells)", "1 cup shredded cheddar cheese"] | ["Heat the oil in a large lidded skillet over medium high heat; add the onion and peppers, and cook for about 4 minutes, or until vegetables are tender.", "To that, add the ground beef, sausage and garlic, breaking up the meat and cooking, until no longer pink.", "Drain off any excess fat.", "Stir in the chili powder, cumin, oregano and salt and pepper; taste and adjust seasonings.", "Add the diced tomatoes, tomato sauce and green chilies; stir.", "Add the water, beans, pasta and half of the cheese.", "Bring to a boil, stir, cover and reduce heat to simmer.", "Simmer for 20 minutes or until pasta is cooked through; uncover, stir and let simmer, uncovered, until reduced to desired consistency.", "Sprinkle remaining cheese on top, cover and cook over low until cheese melts.", "Garnish with sliced green onions, fresh diced tomatoes, sour cream or your other favorite chili toppings."] | www.food.com/recipe/skillet-chili-mac-502199 | 0Recipes1M
| ["cooking oil", "onions", "bell pepper", "ground beef", "sausage", "garlic", "chili powder", "cumin", "oregano", "kosher salt", "tomatoes", "tomato sauce", "green chilies", "water", "pinto beans", "elbow macaroni", "cheddar cheese"] |
1,900,199 | Pale ale fudge recipe | ["420 g (14.8oz) demerara sugar", "115 ml (4fl oz) milk", "120 g (4.2oz) unsalted butter", "1 x 397g tin condensed milk", "60 ml (2.1fl oz) to 80ml pale ale"] | ["Put everything, except the pale ale, into a large saucepan.", "Heat over a low heat until the sugar has all dissolved.", "Gently bring the mixture to the boil and simmer it for 10-15 minutes, stirring frequently to stop it sticking to the pan.", "Take care while the mixture boils and during stirring, as the fudge will be VERY hot!", "If you have a sugar thermometer boil until the temperature reaches 118C.", "If you do not have one after simmering for 10 minutes, drop some mixture into a glass of ice cold water.", "If it forms a soft ball of fudge, it is ready.", "If not boil for a little longer and repeat the process.", "Take the fudge off the heat and beat with a wooden spoon, adding a splash of pale ale every few seconds.", "Beat for about 8-10 minutes until it goes thick and firm and beginning to set", "Pour the mix into a greaseproof-lined tin.", "Let it cool for about half an hour and then cut into squares."] | www.lovefood.com/guide/recipes/46444/pale-ale-fudge-recipe | 0Recipes1M
| ["sugar", "milk", "butter", "condensed milk"] |