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1,810,899 | Broccoli Cheddar Risotto | - Broccoli
- Butter
- Onion
- stalks Celery
- Garlic
- White Wine
- vegetable Or Chicken
- Almonds
- Cheddar Cheese
- Salt
- Olive Oil | - Note: This is a two-pan method to save time
- You can use one pan and cook the broccoli first, drain, then use the same pan for the risotto
- That will take about 10 more minutes
- Your call!, Heat a large pot with 4 inches of water and 1 tablespoon of salt and bring it to a boil
- Add the broccoli and cook for 90 seconds, then drain off the water
- Set the broccoli aside
- Meanwhile, heat a separate large pan to medium heat with 1 tablespoon of the butter
- Add the onion and celery to the butter and stir to cook for 2 minutes with a sprinkle of salt
- Add the garlic and cook for 1 minute
- Add the rice and cook for 2 minutes more, stirring to let the rice become coated in the butter
- Pour in the wine and let it bubble and reduce
- If the wine doesnt immediately bubble, turn up the heat slightly
- When the wine has reduced, add the stock/water one cup at a time, stirring often, until it is completely dissolved
- Keep adding the stock 1 cup at a time for 25-35 minutes until the rice is cooked through
- Taste it to be sure!, Add more salt and pepper as you cook the risotto
- Remember that youll be adding cheese with lots of salt too
- When the rice is cooked through, stir in the remaining butter and MOST of the almonds, broccoli and cheese
- Save a little of each for topping!, Stir the risotto together and taste one more time for seasoning
- Serve topped with almonds, broccoli, cheese and a drizzle of olive oil
- WAY better than Panera. | tastykitchen.com/recipes/main-courses/broccoli-cheddar-risotto-2/ | Recipes1M | Broccoli, Butter, Onion, stalks Celery, Garlic, White Wine, vegetable Or Chicken, Almonds, Cheddar Cheese, Salt, Olive Oil | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Butter, Olive Oil, White Wine, Garlic [/INST] Certainly! Here's a delicious recipe for:
[π Broccoli Cheddar Risotto]
[π INGREDIENTS]
Butter, Olive Oil, White Wine, Garlic
[π DIRECTIONS]:
- Note: This is a two-pan method to save time
- You can use one pan and cook the broccoli first, drain, then use the same pan for the risotto
- That will take about 10 more minutes
- Your call!, Heat a large pot with 4 inches of water and 1 tablespoon of salt and bring it to a boil
- Add the broccoli and cook for 90 seconds, then drain off the water
- Set the broccoli aside
- Meanwhile, heat a separate large pan to medium heat with 1 tablespoon of the butter
- Add the onion and celery to the butter and stir to cook for 2 minutes with a sprinkle of salt
- Add the garlic and cook for 1 minute
- Add the rice and cook for 2 minutes more, stirring to let the rice become coated in the butter
- Pour in the wine and let it bubble and reduce
- If the wine doesnt immediately bubble, turn up the heat slightly
- When the wine has reduced, add the stock/water one cup at a time, stirring often, until it is completely dissolved
- Keep adding the stock 1 cup at a time for 25-35 minutes until the rice is cooked through
- Taste it to be sure!, Add more salt and pepper as you cook the risotto
- Remember that youll be adding cheese with lots of salt too
- When the rice is cooked through, stir in the remaining butter and MOST of the almonds, broccoli and cheese
- Save a little of each for topping!, Stir the risotto together and taste one more time for seasoning
- Serve topped with almonds, broccoli, cheese and a drizzle of olive oil
- WAY better than Panera.
|
1,946,922 | Marinated Chicken and Beef Kabobs | - chicken breasts
- beef
- green bell pepper
- red bell pepper
- orange bell pepper
- white mushrooms
- teriyaki sauce
- pineapple juice
- brown sugar
- garlic
- onion
- worcestershire sauce
- cornstarch | - Cut up first 6 ingredients to bite size pieces for kabobs
- Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag
- Add meats to the bag, and turn to coat
- Place in refrigerator for 2 hours
- Alternating meat and veggies, prepare skewers
- Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well
- I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill
- (If using regular grill, make sure to soak wooden skewers in water for 30 min
- first to avoid catching fire!) | cookpad.com/us/recipes/354499-marinated-chicken-and-beef-kabobs | Recipes1M | chicken breasts, beef, green bell pepper, red bell pepper, orange bell pepper, white mushrooms, teriyaki sauce, pineapple juice, brown sugar, garlic, onion, worcestershire sauce, cornstarch | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: red bell pepper, worcestershire sauce, teriyaki sauce, green bell pepper [/INST] Certainly! Here's a delicious recipe for:
[π Marinated Chicken and Beef Kabobs]
[π INGREDIENTS]
red bell pepper, worcestershire sauce, teriyaki sauce, green bell pepper
[π DIRECTIONS]:
- Cut up first 6 ingredients to bite size pieces for kabobs
- Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag
- Add meats to the bag, and turn to coat
- Place in refrigerator for 2 hours
- Alternating meat and veggies, prepare skewers
- Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well
- I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill
- (If using regular grill, make sure to soak wooden skewers in water for 30 min
- first to avoid catching fire!)
|
1,437,218 | Salmon Club With Avocado Butter | - avocado
- unsalted butter
- oregano
- kosher salt
- salmon fillet
- bread
- arugula | - Place the avocado, lemon juice, butter, oregano, and 3/4 teaspoon, of the salt in a food processor. Pulse until nearly smooth, about, 30 seconds. Set aside
- Place a medium nonstick skillet over medium heat. Coat with, vegetable cooking spray. Sprinkle the salmon with the remaining, salt. Place in heated skillet. Cook until just cooked through,, about 3 minutes per side. Transfer to a plate. Assemble 2, sandwiches, alternating pumper-nickel, avocado butter, salmon, and, arugula, as shown on the previous page. Secure with toothpicks, before serving. | www.myrecipes.com/recipe/salmon-club-with-avocado-butter | Gathered | avocado, unsalted butter, oregano, kosher salt, salmon fillet, bread, arugula | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: bread, avocado, oregano, salmon fillet [/INST] Certainly! Here's a delicious recipe for:
[π Salmon Club With Avocado Butter]
[π INGREDIENTS]
bread, avocado, oregano, salmon fillet
[π DIRECTIONS]:
- Place the avocado, lemon juice, butter, oregano, and 3/4 teaspoon, of the salt in a food processor. Pulse until nearly smooth, about, 30 seconds. Set aside
- Place a medium nonstick skillet over medium heat. Coat with, vegetable cooking spray. Sprinkle the salmon with the remaining, salt. Place in heated skillet. Cook until just cooked through,, about 3 minutes per side. Transfer to a plate. Assemble 2, sandwiches, alternating pumper-nickel, avocado butter, salmon, and, arugula, as shown on the previous page. Secure with toothpicks, before serving.
|
60,248 | Sausage Balls | - Cheddar cheese
- hot bulk sausage
- Bisquick | - Cut cheese into squares; place in top of double boiler
- Cook over hot water, stirring frequently, until melted
- Place sausage, Bisquick and cheese in large mixing bowl
- Mix well
- Shape into balls and cook on cookie sheet for 15 minutes at 350\u00b0. | www.cookbooks.com/Recipe-Details.aspx?id=665718 | Gathered | Cheddar cheese, hot bulk sausage, Bisquick | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Cheddar cheese, hot bulk sausage, Bisquick [/INST] Certainly! Here's a delicious recipe for:
[π Sausage Balls]
[π INGREDIENTS]
Cheddar cheese, hot bulk sausage, Bisquick
[π DIRECTIONS]:
- Cut cheese into squares; place in top of double boiler
- Cook over hot water, stirring frequently, until melted
- Place sausage, Bisquick and cheese in large mixing bowl
- Mix well
- Shape into balls and cook on cookie sheet for 15 minutes at 350\u00b0.
|
1,229,019 | Creamy "Ricotta" Dip | - pine nuts
- lemon juice
- water
- scallion
- thyme
- celtic sea salt | - 1. Rinse pine nuts in cold water; then discard both soaking and rinsing water
- 2. Place pine nuts in a food processor, along with lemon juice and water
- 3. Process for 1-2 minutes, scraping down side of processor frequently, until smooth
- 4. Process in scallions, thyme and salt, until texture of ricotta
- 5. Remove from food processor to a serving dish
- 6. Serve with your favorite dipping veggies. | www.food.com/recipe/creamy-ricotta-dip-385929 | Gathered | pine nuts, lemon juice, water, scallion, thyme, celtic sea salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pine nuts, water, celtic sea salt, lemon juice [/INST] Certainly! Here's a delicious recipe for:
[π Creamy "Ricotta" Dip]
[π INGREDIENTS]
pine nuts, water, celtic sea salt, lemon juice
[π DIRECTIONS]:
- 1. Rinse pine nuts in cold water; then discard both soaking and rinsing water
- 2. Place pine nuts in a food processor, along with lemon juice and water
- 3. Process for 1-2 minutes, scraping down side of processor frequently, until smooth
- 4. Process in scallions, thyme and salt, until texture of ricotta
- 5. Remove from food processor to a serving dish
- 6. Serve with your favorite dipping veggies.
|
1,479,730 | Turkey Strudel With Spices And Quinoa Recipe | - olive oil
- yellow onion
- sweet red pepper
- mushrooms
- ground turkey
- ginger root
- fresh Italian parsley
- pine nuts
- thyme
- quinoa
- Salt
- phyllo pastry
- unsalted butter
- breadcrumbs | - Preheat oven to 375\u00b0F
- Heat olive oil in saute pan and cook onions, peppers, and mushrooms till softening. Remove from pan and set aside in bowl. Add turkey to pan and cook, stirring, till just starting to brown
- Add turkey to onion-pepper-mushroom mix along with ginger, parsley, pine nuts, thyme, quinoa, salt and pepper. Stir gently to blend
- Keeping the phyllo dough under a slightly damp kitchen towel, layer the first eight sheets one by one brushing with butter and sprinkling with breadcrumbs lightly between each sheet
- Fill the center of the layered phyllo with half of the turkey-quinoa mixture leaving ends with enough space to fold over. Fold each end over then roll up strudel jelly-roll style. Brush top with butter. Repeat for second strudel
- Put on baking sheet and bake for 20-25 minutes - check for browning as all ovens are not temperature-accurate. Remove when golden then let sit four or five minutes (or longer - this can be served room temp) slice gently with serrated knife and serve. | www.seriouseats.com/recipes/2007/11/turkey-strudel-with-spices-and-quinoa-recipe.html | Gathered | olive oil, yellow onion, sweet red pepper, mushrooms, ground turkey, ginger root, fresh Italian parsley, pine nuts, thyme, quinoa, Salt, phyllo pastry, unsalted butter, breadcrumbs | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: unsalted butter, sweet red pepper, mushrooms, quinoa [/INST] Certainly! Here's a delicious recipe for:
[π Turkey Strudel With Spices And Quinoa Recipe]
[π INGREDIENTS]
unsalted butter, sweet red pepper, mushrooms, quinoa
[π DIRECTIONS]:
- Preheat oven to 375\u00b0F
- Heat olive oil in saute pan and cook onions, peppers, and mushrooms till softening. Remove from pan and set aside in bowl. Add turkey to pan and cook, stirring, till just starting to brown
- Add turkey to onion-pepper-mushroom mix along with ginger, parsley, pine nuts, thyme, quinoa, salt and pepper. Stir gently to blend
- Keeping the phyllo dough under a slightly damp kitchen towel, layer the first eight sheets one by one brushing with butter and sprinkling with breadcrumbs lightly between each sheet
- Fill the center of the layered phyllo with half of the turkey-quinoa mixture leaving ends with enough space to fold over. Fold each end over then roll up strudel jelly-roll style. Brush top with butter. Repeat for second strudel
- Put on baking sheet and bake for 20-25 minutes - check for browning as all ovens are not temperature-accurate. Remove when golden then let sit four or five minutes (or longer - this can be served room temp) slice gently with serrated knife and serve.
|
1,031,092 | Red Cabbage Sauerkraut | - red cabbage
- oil
- red wine vinegar
- sugar
- mustard seeds
- garlic
- water
- honey
- cider vinegar
- salt | - Put oil in skillet. Add cabbage, red wine vinegar, sugar, mustard seeds, salt and pepper, garlic and water and allow to simmer until cabbage wilts
- Add honey and cider vinegar. Cook until syrupy
- Serve over brats. | www.food.com/recipe/red-cabbage-sauerkraut-359037 | Gathered | red cabbage, oil, red wine vinegar, sugar, mustard seeds, garlic, water, honey, cider vinegar, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: oil, water, salt, sugar [/INST] Certainly! Here's a delicious recipe for:
[π Red Cabbage Sauerkraut]
[π INGREDIENTS]
oil, water, salt, sugar
[π DIRECTIONS]:
- Put oil in skillet. Add cabbage, red wine vinegar, sugar, mustard seeds, salt and pepper, garlic and water and allow to simmer until cabbage wilts
- Add honey and cider vinegar. Cook until syrupy
- Serve over brats.
|
2,147,155 | Ice cream Oreo cake | - sandwiches
- cream
- chocolate pudding
- Oreo cookies | - Mix half fudge topping and chocolate pudding together
- Get a ziplock bag n put Oreo's in there and crush them
- Lay out 8 ice cream sandwiches side by side on a cake pan spreed chocolate stuff over the sandwiches put a second layer on top with a second spreed of chocolate then spreed the last layer of ice cream sandwiches spreed the last bit of chocolate mix on it put it in freezer for 10minutes
- After 10minutes take it out if freezer in spreed whipped cream all over the top and sides then spreed crushed Oreo's all over the top and place it back into freezer over night
- Then take out and enjoy. | cookpad.com/us/recipes/352555-ice-cream-oreo-cake | Recipes1M | sandwiches, cream, chocolate pudding, Oreo cookies | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: chocolate pudding, cream, sandwiches, Oreo cookies [/INST] Certainly! Here's a delicious recipe for:
[π Ice cream Oreo cake]
[π INGREDIENTS]
chocolate pudding, cream, sandwiches, Oreo cookies
[π DIRECTIONS]:
- Mix half fudge topping and chocolate pudding together
- Get a ziplock bag n put Oreo's in there and crush them
- Lay out 8 ice cream sandwiches side by side on a cake pan spreed chocolate stuff over the sandwiches put a second layer on top with a second spreed of chocolate then spreed the last layer of ice cream sandwiches spreed the last bit of chocolate mix on it put it in freezer for 10minutes
- After 10minutes take it out if freezer in spreed whipped cream all over the top and sides then spreed crushed Oreo's all over the top and place it back into freezer over night
- Then take out and enjoy.
|
893,252 | Peanut Butter Pie | - cream cheese
- powdered sugar
- peanut butter
- milk
- beer nuts
- graham cracker crust | - Cream, together all ingredients but Cool Whip
- Fold in Cool Whip
- Pour in graham cracker crust
- Crush beer nuts and sprinkle on top
- Freeze. | www.cookbooks.com/Recipe-Details.aspx?id=344632 | Gathered | cream cheese, powdered sugar, peanut butter, milk, beer nuts, graham cracker crust | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: milk, powdered sugar, peanut butter, beer nuts [/INST] Certainly! Here's a delicious recipe for:
[π Peanut Butter Pie]
[π INGREDIENTS]
milk, powdered sugar, peanut butter, beer nuts
[π DIRECTIONS]:
- Cream, together all ingredients but Cool Whip
- Fold in Cool Whip
- Pour in graham cracker crust
- Crush beer nuts and sprinkle on top
- Freeze.
|
1,915,892 | Fall River Clam Chowder | - cherrystone clams
- chicken broth
- bacon
- onions
- carrots
- celery
- Kosher salt
- cayenne pepper
- bay leaf
- all-purpose
- red potatoes
- corn
- flat-leaf parsley
- Worcestershire sauce
- Tabasco
- Freshly ground pepper | - In a large soup pot, add the clams and 4 cups of water
- Bring to a simmer over moderately high heat, cover and cook until the clams start to open, about 4 minutes
- As the clams open, transfer them to a large bowl to cool; discard any clams that do not open
- Strain the clam liquid into a large measuring cup (there should be 5 1/2 cups of liquid)
- Add enough chicken broth to make 7 1/2 cups
- Remove the clams from their shells and coarsely chop them
- Wipe out the soup pot and place over moderate heat
- Add the bacon and cook, stirring occasionally, until crisp, about 12 minutes
- Add the onions, carrots, celery, 2 teaspoons of salt, cayenne and the bay leaf
- Cook until the vegetables are soft, about 10 minutes
- Stir in the flour and cook until it begins to stick to the bottom of the pan, about 2 minutes
- Stir in the clam-broth mixture and bring to a boil
- Add the potatoes, corn and Old Bay and simmer over moderately low heat until the potatoes are tender, about 15 minutes
- Stir in the half-and-half, parsley, Worcestershire sauce and Tabasco
- Remove from the heat and stir in the clams
- Discard the bay leaf and season the chowder with salt and pepper
- Ladle the chowder into bowls and serve. | www.foodandwine.com/recipes/fall-river-clam-chowder | Recipes1M | cherrystone clams, chicken broth, bacon, onions, carrots, celery, Kosher salt, cayenne pepper, bay leaf, all-purpose, red potatoes, corn, flat-leaf parsley, Worcestershire sauce, Tabasco, Freshly ground pepper | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Kosher salt, bay leaf, carrots, cayenne pepper [/INST] Certainly! Here's a delicious recipe for:
[π Fall River Clam Chowder]
[π INGREDIENTS]
Kosher salt, bay leaf, carrots, cayenne pepper
[π DIRECTIONS]:
- In a large soup pot, add the clams and 4 cups of water
- Bring to a simmer over moderately high heat, cover and cook until the clams start to open, about 4 minutes
- As the clams open, transfer them to a large bowl to cool; discard any clams that do not open
- Strain the clam liquid into a large measuring cup (there should be 5 1/2 cups of liquid)
- Add enough chicken broth to make 7 1/2 cups
- Remove the clams from their shells and coarsely chop them
- Wipe out the soup pot and place over moderate heat
- Add the bacon and cook, stirring occasionally, until crisp, about 12 minutes
- Add the onions, carrots, celery, 2 teaspoons of salt, cayenne and the bay leaf
- Cook until the vegetables are soft, about 10 minutes
- Stir in the flour and cook until it begins to stick to the bottom of the pan, about 2 minutes
- Stir in the clam-broth mixture and bring to a boil
- Add the potatoes, corn and Old Bay and simmer over moderately low heat until the potatoes are tender, about 15 minutes
- Stir in the half-and-half, parsley, Worcestershire sauce and Tabasco
- Remove from the heat and stir in the clams
- Discard the bay leaf and season the chowder with salt and pepper
- Ladle the chowder into bowls and serve.
|
2,096,690 | Eggplant Parmesan | - eggs
- water
- Italian seasoned breadcrumbs
- parmesan cheese
- eggplant
- olive oil
- parmesan cheese
- mozzarella cheese
- onions
- garlic
- vegetable oil
- tomatoes
- tomato
- water
- sugar
- Italian seasoning
- salt
- basil
- black pepper
- red pepper | - To make the sauce: Saute onion and garlic in hot oil in a Dutch oven over medium heat 10 minutes or until onion is tender
- Stir in diced tomatoes and remaining ingredients
- Bring to a boil; reduce heat and simmer, stirring often, for 2 hours
- Use 3 cups for the eggplant parmesan
- The remaining can be frozen in 3 cup portions for later use
- For the eggplant parmesan: Whisk together eggs and 3 tablespoons water until blended
- Combine breadcrumbs and 2 tablespoons parmesan cheese
- Dip eggplant slices into egg mixture; dredge in breadcrumb mixture
- Cook eggplan, in 3 batches, in 1 tablesppon hot oil (per batch) in a large skillet over medium heat 4 minutes on each side until tender
- Arrange 1/3 of the eggplant in a single layer in a lightly greased 11x7 inch baking dish
- Sprinkle with 1 tablespoon Parmesan cheese and 1/2 cup Mozzarella cheese
- Repeat layers twice
- Spoon 3 cups pasta sauce over top
- Bake, covered at 375 for 35 minutes
- Uncover and sprinkle with remaining 1 tablespoon Parmesan cheese and 1/2 cup Mozzarella cheese
- Bake 10 more minutes or until cheese melts. | www.food.com/recipe/eggplant-parmesan-382494 | Recipes1M | eggs, water, Italian seasoned breadcrumbs, parmesan cheese, eggplant, olive oil, parmesan cheese, mozzarella cheese, onions, garlic, vegetable oil, tomatoes, tomato, water, sugar, Italian seasoning, salt, basil, black pepper, red pepper | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: parmesan cheese, red pepper, water, parmesan cheese [/INST] Certainly! Here's a delicious recipe for:
[π Eggplant Parmesan]
[π INGREDIENTS]
parmesan cheese, red pepper, water, parmesan cheese
[π DIRECTIONS]:
- To make the sauce: Saute onion and garlic in hot oil in a Dutch oven over medium heat 10 minutes or until onion is tender
- Stir in diced tomatoes and remaining ingredients
- Bring to a boil; reduce heat and simmer, stirring often, for 2 hours
- Use 3 cups for the eggplant parmesan
- The remaining can be frozen in 3 cup portions for later use
- For the eggplant parmesan: Whisk together eggs and 3 tablespoons water until blended
- Combine breadcrumbs and 2 tablespoons parmesan cheese
- Dip eggplant slices into egg mixture; dredge in breadcrumb mixture
- Cook eggplan, in 3 batches, in 1 tablesppon hot oil (per batch) in a large skillet over medium heat 4 minutes on each side until tender
- Arrange 1/3 of the eggplant in a single layer in a lightly greased 11x7 inch baking dish
- Sprinkle with 1 tablespoon Parmesan cheese and 1/2 cup Mozzarella cheese
- Repeat layers twice
- Spoon 3 cups pasta sauce over top
- Bake, covered at 375 for 35 minutes
- Uncover and sprinkle with remaining 1 tablespoon Parmesan cheese and 1/2 cup Mozzarella cheese
- Bake 10 more minutes or until cheese melts.
|
1,226,080 | Cashew, Chocolate, And Butterscotch Cookies | - butter
- brown sugar
- granulated sugar
- baking soda
- salt
- eggs
- vanilla
- flour
- rolled oats
- cashews
- chocolate piece
- Butterscotch | - In a large mixing bowl beat the butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, baking soda, and salt; beat until combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in as much flour as possible with the mixer. Using a wooden spoon, stir in any remaining flour, rolled oats, cashews, chocolate pieces, and butterscotch pieces
- Drop dough by rounded teaspoons 2 inches apart onto an ungreased baking sheet. Bake in a 375* oven for 6 to 7 minutes or until edges are golden. Transfer cookies to a wire rack; let cool. | www.food.com/recipe/cashew-chocolate-and-butterscotch-cookies-164067 | Gathered | butter, brown sugar, granulated sugar, baking soda, salt, eggs, vanilla, flour, rolled oats, cashews, chocolate piece, Butterscotch | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Butterscotch, vanilla, granulated sugar, rolled oats [/INST] Certainly! Here's a delicious recipe for:
[π Cashew, Chocolate, And Butterscotch Cookies]
[π INGREDIENTS]
Butterscotch, vanilla, granulated sugar, rolled oats
[π DIRECTIONS]:
- In a large mixing bowl beat the butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, baking soda, and salt; beat until combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in as much flour as possible with the mixer. Using a wooden spoon, stir in any remaining flour, rolled oats, cashews, chocolate pieces, and butterscotch pieces
- Drop dough by rounded teaspoons 2 inches apart onto an ungreased baking sheet. Bake in a 375* oven for 6 to 7 minutes or until edges are golden. Transfer cookies to a wire rack; let cool.
|
1,305,556 | Quiche | - eggs
- milk
- salt
- black pepr
- basil
- deep pie crust
- filling
- cheese
- peppr
- broccoli
- asparagus
- onions
- wilted spinach
- zucchini | - 375 oven, whisk eggs, milk, flour,salt, peppr and basi. place filling in pie crust and pour eggs mix ov er the filling, bake for 45 min til set. | www.epicurious.com/recipes/member/views/quiche-58386749 | Gathered | eggs, milk, salt, black pepr, basil, deep pie crust, filling, cheese, peppr, broccoli, asparagus, onions, wilted spinach, zucchini | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: asparagus, cheese, black pepr, filling [/INST] Certainly! Here's a delicious recipe for:
[π Quiche ]
[π INGREDIENTS]
asparagus, cheese, black pepr, filling
[π DIRECTIONS]:
- 375 oven, whisk eggs, milk, flour,salt, peppr and basi. place filling in pie crust and pour eggs mix ov er the filling, bake for 45 min til set.
|
859,358 | Chinese Chicken Stubs | - chicken stubs
- sugar
- salt
- pepper
- garlic
- soy sauce | - Mix all ingredients in glass baking dish
- Add chicken stubs. Bake at 350\u00b0 for 1 hour; turn once during the hours
- Makes an excellent main course! | www.cookbooks.com/Recipe-Details.aspx?id=733922 | Gathered | chicken stubs, sugar, salt, pepper, garlic, soy sauce | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: salt, pepper, soy sauce, garlic [/INST] Certainly! Here's a delicious recipe for:
[π Chinese Chicken Stubs]
[π INGREDIENTS]
salt, pepper, soy sauce, garlic
[π DIRECTIONS]:
- Mix all ingredients in glass baking dish
- Add chicken stubs. Bake at 350\u00b0 for 1 hour; turn once during the hours
- Makes an excellent main course!
|
325,167 | Vinaigrette Salad Dressing | - garlic
- white vinegar
- red wine vinegar
- apple cider vinegar
- Balsamic vinegar
- Worcestershire
- Hot Sauce
- Italian seasoning
- salt
- olive oil
- peppers
- ground jalapeno peppers
- sugar
- white vinegar
- liquid pectin
- drops of green food coloring | - In large saucepan, combine green peppers, jalapeno peppers, sugar and vinegar. Heat to boiling, boil 1 minute, then remove from heat. Stir in pectin, mixing well. Let stand 5 minutes, skim off white film which forms on top. Mix in food coloring. Strain if you prefer a clear jelly. Pour into hot sterilized jars, seal with hot lids and tighten bands. Cool on rack. Very good poured over a block of cream cheese and served with crackers. | www.cookbooks.com/Recipe-Details.aspx?id=47908 | Gathered | garlic, white vinegar, red wine vinegar, apple cider vinegar, Balsamic vinegar, Worcestershire, Hot Sauce, Italian seasoning, salt, olive oil, peppers, ground jalapeno peppers, sugar, white vinegar, liquid pectin, drops of green food coloring | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: salt, red wine vinegar, drops of green food coloring, Hot Sauce [/INST] Certainly! Here's a delicious recipe for:
[π Vinaigrette Salad Dressing]
[π INGREDIENTS]
salt, red wine vinegar, drops of green food coloring, Hot Sauce
[π DIRECTIONS]:
- In large saucepan, combine green peppers, jalapeno peppers, sugar and vinegar. Heat to boiling, boil 1 minute, then remove from heat. Stir in pectin, mixing well. Let stand 5 minutes, skim off white film which forms on top. Mix in food coloring. Strain if you prefer a clear jelly. Pour into hot sterilized jars, seal with hot lids and tighten bands. Cool on rack. Very good poured over a block of cream cheese and served with crackers.
|
1,186,098 | Norwegian Krumkake | - sugar
- butter
- eggs
- milk
- flour | - In medium bowl, cream the sugar with the butter
- Beat in the eggs until the mixture is light and lemon colored
- Beat in the milk and flour until blended and smooth
- Let stand 30 minutes
- Preheat the krumkake iron until a drop of water sizzles when dropped onto the top
- Open the iron, coat lightly with nonstick spray
- Spoon 1 T batter onto center of the hot iron
- Close iron
- Bake about 1 minute on each side until the cookie is lightly browned
- Insert the tip of a knife under the cookie to remove from the iron; roll the hot cookie into a cigar or cone shape
- Cool on a rack
- Cookies become crisp as they cool
- Repeat with remaining batter
- Batter will thicken as you use it; add water a tablespoon at a time as necessary to thin it to the consistency of thick cream
- Store the baked cookies in an airtight container. | www.food.com/recipe/norwegian-krumkake-234763 | Gathered | sugar, butter, eggs, milk, flour | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: sugar, milk, butter, flour [/INST] Certainly! Here's a delicious recipe for:
[π Norwegian Krumkake]
[π INGREDIENTS]
sugar, milk, butter, flour
[π DIRECTIONS]:
- In medium bowl, cream the sugar with the butter
- Beat in the eggs until the mixture is light and lemon colored
- Beat in the milk and flour until blended and smooth
- Let stand 30 minutes
- Preheat the krumkake iron until a drop of water sizzles when dropped onto the top
- Open the iron, coat lightly with nonstick spray
- Spoon 1 T batter onto center of the hot iron
- Close iron
- Bake about 1 minute on each side until the cookie is lightly browned
- Insert the tip of a knife under the cookie to remove from the iron; roll the hot cookie into a cigar or cone shape
- Cool on a rack
- Cookies become crisp as they cool
- Repeat with remaining batter
- Batter will thicken as you use it; add water a tablespoon at a time as necessary to thin it to the consistency of thick cream
- Store the baked cookies in an airtight container.
|
1,157,238 | Cherry Tomatoes Stuffed With Spanish Olive Tapenade | - tapenade
- Spanish olives
- capers
- brandy
- lemon zest
- extra virgin olive oil
- tomatoes
- fresh parsley | - Make the tapenade:
- In a food processor, pulse the olives until chopped fine. Add the remaining tapenade ingredients and pulse until olives are minced
- With a sharp knife, slice the stem end (1/4-inch down) and the bottom (1/8-inch up) from each tomato and discard
- Using a 1/4 teaspoon, remove the juice and seeds from each tomato half, leaving the outside shell intact
- Spoon a generous 1/4 teaspoon of the tapenade into each shell and garnish with the parsley. | www.food.com/recipe/cherry-tomatoes-stuffed-with-spanish-olive-tapenade-236618 | Gathered | tapenade, Spanish olives, capers, brandy, lemon zest, extra virgin olive oil, tomatoes, fresh parsley | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Spanish olives, tomatoes, brandy, capers [/INST] Certainly! Here's a delicious recipe for:
[π Cherry Tomatoes Stuffed With Spanish Olive Tapenade]
[π INGREDIENTS]
Spanish olives, tomatoes, brandy, capers
[π DIRECTIONS]:
- Make the tapenade:
- In a food processor, pulse the olives until chopped fine. Add the remaining tapenade ingredients and pulse until olives are minced
- With a sharp knife, slice the stem end (1/4-inch down) and the bottom (1/8-inch up) from each tomato and discard
- Using a 1/4 teaspoon, remove the juice and seeds from each tomato half, leaving the outside shell intact
- Spoon a generous 1/4 teaspoon of the tapenade into each shell and garnish with the parsley.
|
1,737,085 | Chocolate Krispies | - butter
- sugar
- syrup
- cocoa
- corn flakes | - Put the butter (or margarine), sugar and syrup in a medium-sized saucepan, and heat over a gentle heat until melted
- Stir in the cocoa (or drinking chocolate) and stir well to make a chocolate syrup
- Stir in the cornflakes or krispies, and mix well to coat them thoroughly
- Heap them into the paper cases and leave to set
- Store in a tin or plastic box. | www.food.com/recipe/chocolate-krispies-494741 | Recipes1M | butter, sugar, syrup, cocoa, corn flakes | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: syrup, sugar, corn flakes, butter [/INST] Certainly! Here's a delicious recipe for:
[π Chocolate Krispies]
[π INGREDIENTS]
syrup, sugar, corn flakes, butter
[π DIRECTIONS]:
- Put the butter (or margarine), sugar and syrup in a medium-sized saucepan, and heat over a gentle heat until melted
- Stir in the cocoa (or drinking chocolate) and stir well to make a chocolate syrup
- Stir in the cornflakes or krispies, and mix well to coat them thoroughly
- Heap them into the paper cases and leave to set
- Store in a tin or plastic box.
|
1,142,969 | Frozen Snicker Pie | - graham cracker crust
- sugar
- sugar
- peanut butter | - Using a large mixing bowl let the ice cream soften, with an electric mixer mix in the dry pudding mix and peanut butter
- With a spatula fold in the Cool Whip Lite. Pour into the pie crust
- Cover the pie with plastic wrap or the dome cover included with the pie crust and place in the freezer for at least two hours
- Remove from freezer 10 minutes before serving. This can be refrozen
- Diabetic Exchanges: 1/2 meat, 1 1/2 starch, 1 fat. | www.food.com/recipe/frozen-snicker-pie-282083 | Gathered | graham cracker crust, sugar, sugar, peanut butter | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: graham cracker crust, sugar, sugar, peanut butter [/INST] Certainly! Here's a delicious recipe for:
[π Frozen Snicker Pie]
[π INGREDIENTS]
graham cracker crust, sugar, sugar, peanut butter
[π DIRECTIONS]:
- Using a large mixing bowl let the ice cream soften, with an electric mixer mix in the dry pudding mix and peanut butter
- With a spatula fold in the Cool Whip Lite. Pour into the pie crust
- Cover the pie with plastic wrap or the dome cover included with the pie crust and place in the freezer for at least two hours
- Remove from freezer 10 minutes before serving. This can be refrozen
- Diabetic Exchanges: 1/2 meat, 1 1/2 starch, 1 fat.
|
668,022 | My Man Cookies | - oil
- sugar
- brown sugar
- eggs
- salt
- baking powder
- soda
- flour
- oats
- coconut
- vanilla | - Mix all ingredients in large bowl
- Drop by teaspoon on cookie sheet
- Bake at 350\u00b0 for 15 minutes. | www.cookbooks.com/Recipe-Details.aspx?id=253484 | Gathered | oil, sugar, brown sugar, eggs, salt, baking powder, soda, flour, oats, coconut, vanilla | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: sugar, coconut, vanilla, oil [/INST] Certainly! Here's a delicious recipe for:
[π My Man Cookies]
[π INGREDIENTS]
sugar, coconut, vanilla, oil
[π DIRECTIONS]:
- Mix all ingredients in large bowl
- Drop by teaspoon on cookie sheet
- Bake at 350\u00b0 for 15 minutes.
|
835,845 | King Ranch Chicken | - tortillas
- green pepper
- pepper
- onion
- cream of mushroom soup or chicken
- tomatoes
- salt
- Cheddar cheese | - Place alternate layers of chicken, tortillas, onion and peppers in casserole. Add the soup, undiluted
- Put tomatoes over this
- Add salt and pepper
- Sprinkle cheese on top. Bake at 350\u00b0 for 30 to 40 minutes. | www.cookbooks.com/Recipe-Details.aspx?id=342202 | Gathered | tortillas, green pepper, pepper, onion, cream of mushroom soup or chicken, tomatoes, salt, Cheddar cheese | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: onion, green pepper, Cheddar cheese, salt [/INST] Certainly! Here's a delicious recipe for:
[π King Ranch Chicken]
[π INGREDIENTS]
onion, green pepper, Cheddar cheese, salt
[π DIRECTIONS]:
- Place alternate layers of chicken, tortillas, onion and peppers in casserole. Add the soup, undiluted
- Put tomatoes over this
- Add salt and pepper
- Sprinkle cheese on top. Bake at 350\u00b0 for 30 to 40 minutes.
|
126,181 | Pineapple Salad In Can | - pineapple
- lime | - Mix Jell-O according to package directions, except use only 1 can of water
- For other liquid, use pineapple juice, which has been drained out of can
- Pour Jell-O into can; chill until set. Run a little hot water on sides to loosen Jell-O, or cut bottom from can and push salad through
- Cut between pineapple slices. Serve as a salad or dessert. | www.cookbooks.com/Recipe-Details.aspx?id=595666 | Gathered | pineapple, lime | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pineapple, lime [/INST] Certainly! Here's a delicious recipe for:
[π Pineapple Salad In Can]
[π INGREDIENTS]
pineapple, lime
[π DIRECTIONS]:
- Mix Jell-O according to package directions, except use only 1 can of water
- For other liquid, use pineapple juice, which has been drained out of can
- Pour Jell-O into can; chill until set. Run a little hot water on sides to loosen Jell-O, or cut bottom from can and push salad through
- Cut between pineapple slices. Serve as a salad or dessert.
|
641,278 | Corn Bread | - flour
- sugar
- yellow cornmeal
- egg whites
- vegetable oil
- milk
- baking powder | - Preheat oven to 425\u00b0
- Stir together flour, sugar and cornmeal
- Stir together egg whites, oil and milk
- Add baking powder to liquids and dissolve completely
- Add liquids to dry ingredients
- Mix just until smooth
- Pour into greased 7 or 8-inch pan
- Bake in 425\u00b0 oven for 15 to 20 minutes
- Makes 6 servings. | www.cookbooks.com/Recipe-Details.aspx?id=402228 | Gathered | flour, sugar, yellow cornmeal, egg whites, vegetable oil, milk, baking powder | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: egg whites, vegetable oil, milk, yellow cornmeal [/INST] Certainly! Here's a delicious recipe for:
[π Corn Bread]
[π INGREDIENTS]
egg whites, vegetable oil, milk, yellow cornmeal
[π DIRECTIONS]:
- Preheat oven to 425\u00b0
- Stir together flour, sugar and cornmeal
- Stir together egg whites, oil and milk
- Add baking powder to liquids and dissolve completely
- Add liquids to dry ingredients
- Mix just until smooth
- Pour into greased 7 or 8-inch pan
- Bake in 425\u00b0 oven for 15 to 20 minutes
- Makes 6 servings.
|
2,197,382 | Quick And Easy Meatballs | - Ground beef
- Italian bread crumbs
- Parmesan cheese
- Egg
- Onion
- Garlic
- basil
- Salt
- Pepper | - Preheat oven to 400, Mix all ingredients together in a bowl, Roll into 2 inch balls, Drizzle olive oil in pan to keep meatballs from sticking, Place meatballs in pan and drizzle lightly with olive oil, Bake for 15 minutes, Makes 16 meatballs | cookpad.com/us/recipes/361443-quick-and-easy-meatballs | Recipes1M | Ground beef, Italian bread crumbs, Parmesan cheese, Egg, Onion, Garlic, basil, Salt, Pepper | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Parmesan cheese, Ground beef, Italian bread crumbs, Egg [/INST] Certainly! Here's a delicious recipe for:
[π Quick And Easy Meatballs]
[π INGREDIENTS]
Parmesan cheese, Ground beef, Italian bread crumbs, Egg
[π DIRECTIONS]:
- Preheat oven to 400, Mix all ingredients together in a bowl, Roll into 2 inch balls, Drizzle olive oil in pan to keep meatballs from sticking, Place meatballs in pan and drizzle lightly with olive oil, Bake for 15 minutes, Makes 16 meatballs
|
329,055 | Artichoke Spinach Casserole | - chopped spinach
- artichokes
- sour cream
- butter
- onion
- lemon rind
- stuffing
- garlic
- parmesan cheese
- mushrooms | - Preheat oven to 350 degrees
- Cook and drain spinach. Combine spinach, sour cream, garlic, and 1/2 stick melted butter. Add artichokes and combine
- Melt the other 1/2 stick of butter and mix with the stuffing
- Place spinach mixture in the casserole dish and top with stuffing mixture
- Bake in preheated oven 30 minutes. | www.cookbooks.com/Recipe-Details.aspx?id=146027 | Gathered | chopped spinach, artichokes, sour cream, butter, onion, lemon rind, stuffing, garlic, parmesan cheese, mushrooms | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: chopped spinach, sour cream, artichokes, lemon rind [/INST] Certainly! Here's a delicious recipe for:
[π Artichoke Spinach Casserole]
[π INGREDIENTS]
chopped spinach, sour cream, artichokes, lemon rind
[π DIRECTIONS]:
- Preheat oven to 350 degrees
- Cook and drain spinach. Combine spinach, sour cream, garlic, and 1/2 stick melted butter. Add artichokes and combine
- Melt the other 1/2 stick of butter and mix with the stuffing
- Place spinach mixture in the casserole dish and top with stuffing mixture
- Bake in preheated oven 30 minutes.
|
235,374 | Tea Cakes | - sugar
- Crisco
- eggs
- vanilla
- flour | - Mix thoroughly
- Add enough flour to make a stiff dough
- Roll out
- Cut with a cookie cutter
- Bake at 400\u00b0 until slightly brown. | www.cookbooks.com/Recipe-Details.aspx?id=423476 | Gathered | sugar, Crisco, eggs, vanilla, flour | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: eggs, vanilla, sugar, Crisco [/INST] Certainly! Here's a delicious recipe for:
[π Tea Cakes]
[π INGREDIENTS]
eggs, vanilla, sugar, Crisco
[π DIRECTIONS]:
- Mix thoroughly
- Add enough flour to make a stiff dough
- Roll out
- Cut with a cookie cutter
- Bake at 400\u00b0 until slightly brown.
|
1,879,267 | Kerala Cashew-Shrimp Curry | - oil
- onions
- garlic
- gingerroot
- black mustard seed
- lite coconut milk
- water
- tomatoes
- cashews
- ground turmeric
- garam masala
- ground coriander
- red chili powder
- shrimp
- fresh coriander
- lemon juice | - Heat oil in large skillet on medium-high heat
- Add next 4 ingredients; cook and stir 5 min
- or until onions are crisp-tender and lightly browned
- Add coconut milk, water, tomatoes, nuts and seasonings; stir
- Cook 5 min
- or until thickened, stirring frequently
- Stir in shrimp; cook 8 min
- or until shrimp are tender, stirring frequently
- Stir in coriander and lemon juice. | www.kraftrecipes.com/recipes/kerala-cashew-shrimp-curry-153356.aspx | Recipes1M | oil, onions, garlic, gingerroot, black mustard seed, lite coconut milk, water, tomatoes, cashews, ground turmeric, garam masala, ground coriander, red chili powder, shrimp, fresh coriander, lemon juice | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: ground coriander, black mustard seed, lite coconut milk, water [/INST] Certainly! Here's a delicious recipe for:
[π Kerala Cashew-Shrimp Curry]
[π INGREDIENTS]
ground coriander, black mustard seed, lite coconut milk, water
[π DIRECTIONS]:
- Heat oil in large skillet on medium-high heat
- Add next 4 ingredients; cook and stir 5 min
- or until onions are crisp-tender and lightly browned
- Add coconut milk, water, tomatoes, nuts and seasonings; stir
- Cook 5 min
- or until thickened, stirring frequently
- Stir in shrimp; cook 8 min
- or until shrimp are tender, stirring frequently
- Stir in coriander and lemon juice.
|
1,260,597 | Iced Fruit Terrine | - strawberries
- heavy cream
- orange liqueur
- condensed milk
- mango
- rings
- pistachios
- white nougat | - Line an 8 cup loaf pan with foil then place in the freezer for 10-15 mins. Set aside 3 strawberries for decoration then place the rest in a blender. Puree until smooth
- Beat the cream until stiff then fold in the strawberry puree, orange liqueur and condensed milk. Stir in the mango, pineapple, pistachios and nougat then transfer the mixture to the loaf pan and smooth out. Freeze for at least 5 hours
- Turn out the terrine and remove the foil. Decorate with strawberries and cubes of nougat. | recipes-plus.com/api/v2.0/recipes/16739 | Gathered | strawberries, heavy cream, orange liqueur, condensed milk, mango, rings, pistachios, white nougat | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: condensed milk, heavy cream, strawberries, orange liqueur [/INST] Certainly! Here's a delicious recipe for:
[π Iced Fruit Terrine]
[π INGREDIENTS]
condensed milk, heavy cream, strawberries, orange liqueur
[π DIRECTIONS]:
- Line an 8 cup loaf pan with foil then place in the freezer for 10-15 mins. Set aside 3 strawberries for decoration then place the rest in a blender. Puree until smooth
- Beat the cream until stiff then fold in the strawberry puree, orange liqueur and condensed milk. Stir in the mango, pineapple, pistachios and nougat then transfer the mixture to the loaf pan and smooth out. Freeze for at least 5 hours
- Turn out the terrine and remove the foil. Decorate with strawberries and cubes of nougat.
|
1,528,590 | Sweet βNβ Spicy Roasted Corn | - ears sweet corn
- butter
- garlic
- brown sugar
- red pepper
- chili powder | - Carefully peel back corn husks to within 1 in. of bottom; remove silk. Rewrap corn in husks and secure with kitchen string. Soak corn in cold water for 1 hour
- Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill corn, covered, over medium heat for 25-30 minutes or until tender, turning occasionally. Remove string before serving
- Meanwhile, in a small saucepan, melt butter. Add the garlic, brown sugar, red pepper flakes and chili powder. Serve with grilled corn. | www.tasteofhome.com/recipes/sweet-n-spicy-roasted-corn/ | Gathered | ears sweet corn, butter, garlic, brown sugar, red pepper, chili powder | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: ears sweet corn, butter, chili powder, red pepper [/INST] Certainly! Here's a delicious recipe for:
[π Sweet βNβ Spicy Roasted Corn]
[π INGREDIENTS]
ears sweet corn, butter, chili powder, red pepper
[π DIRECTIONS]:
- Carefully peel back corn husks to within 1 in. of bottom; remove silk. Rewrap corn in husks and secure with kitchen string. Soak corn in cold water for 1 hour
- Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill corn, covered, over medium heat for 25-30 minutes or until tender, turning occasionally. Remove string before serving
- Meanwhile, in a small saucepan, melt butter. Add the garlic, brown sugar, red pepper flakes and chili powder. Serve with grilled corn.
|
192,839 | Cheese Log | - cream cheese
- Cheddar cheese
- Worcestershire sauce
- olives
- garlic salt
- mayonnaise
- parsley flakes
- pecans
- paprika | - Combine all ingredients except paprika
- Mix thoroughly with hands
- Shape into 2 logs or balls
- Sprinkle with paprika and garnish with additional olives. | www.cookbooks.com/Recipe-Details.aspx?id=593261 | Gathered | cream cheese, Cheddar cheese, Worcestershire sauce, olives, garlic salt, mayonnaise, parsley flakes, pecans, paprika | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: olives, paprika, Worcestershire sauce, parsley flakes [/INST] Certainly! Here's a delicious recipe for:
[π Cheese Log]
[π INGREDIENTS]
olives, paprika, Worcestershire sauce, parsley flakes
[π DIRECTIONS]:
- Combine all ingredients except paprika
- Mix thoroughly with hands
- Shape into 2 logs or balls
- Sprinkle with paprika and garnish with additional olives.
|
473,719 | Salami Cheese Balls | - cream cheese
- black olives
- Parmesan cheese
- onion
- hard salami | - Beat the cream cheese, olives, onion and Parmesan until smooth
- Chill for 2 to 3 hours, then shape into ball or log. Finely chop the salami
- If using a blender to do this, add small amount of water and drain off any excess liquid when chopped. Roll cheese ball in salami to cover outside
- Chill until ready to serve
- Can be frozen. | www.cookbooks.com/Recipe-Details.aspx?id=257670 | Gathered | cream cheese, black olives, Parmesan cheese, onion, hard salami | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: black olives, cream cheese, onion, hard salami [/INST] Certainly! Here's a delicious recipe for:
[π Salami Cheese Balls]
[π INGREDIENTS]
black olives, cream cheese, onion, hard salami
[π DIRECTIONS]:
- Beat the cream cheese, olives, onion and Parmesan until smooth
- Chill for 2 to 3 hours, then shape into ball or log. Finely chop the salami
- If using a blender to do this, add small amount of water and drain off any excess liquid when chopped. Roll cheese ball in salami to cover outside
- Chill until ready to serve
- Can be frozen.
|
617,206 | Chocolate Surprise | - chocolate pudding
- Oreo cookies | - Mix pudding as directed on box
- In a cake pan, sprinkle Oreos over bottom of pan
- Add 1/2 of pudding, spreading evenly over cookies, then spread 1/2 Cool Whip over pudding
- (Repeat the same steps until mixture is all gone.), Garnish with crumbled cookies. Chill before serving. | www.cookbooks.com/Recipe-Details.aspx?id=830316 | Gathered | chocolate pudding, Oreo cookies | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: chocolate pudding, Oreo cookies [/INST] Certainly! Here's a delicious recipe for:
[π Chocolate Surprise]
[π INGREDIENTS]
chocolate pudding, Oreo cookies
[π DIRECTIONS]:
- Mix pudding as directed on box
- In a cake pan, sprinkle Oreos over bottom of pan
- Add 1/2 of pudding, spreading evenly over cookies, then spread 1/2 Cool Whip over pudding
- (Repeat the same steps until mixture is all gone.), Garnish with crumbled cookies. Chill before serving.
|
924,499 | Baked Ziti Casserole | - ricotta cheese
- tomato sauce
- mozzarella cheese
- egg
- salt
- ground black pepper
- tomato sauce
- Parmesan cheese | - Bring a large pot of lightly salted water to a boil. Cook ziti in boiling water until cooked through but firm to the bite, about 13 minutes; drain. Rinse ziti with cold water until cool; drain
- Preheat oven to 375 degrees F (190 degrees C)
- Mix ziti, ricotta cheese, 1 1/2 cups tomato sauce, mozzarella cheese, egg, salt, and pepper in a large bowl
- Spread 1/2 cup tomato sauce into the bottom of a 2 1/2-quart shallow baking dish. Pour ziti mixture into the dish. Top with remaining 1 1/2 cup tomato sauce and Parmesan cheese
- Bake in preheated oven until sauce and cheese layer is bubbly and lightly browned, about 30 minutes. Let cool 10 minutes before serving. | www.allrecipes.com/recipe/228411/baked-ziti-casserole/ | Gathered | ricotta cheese, tomato sauce, mozzarella cheese, egg, salt, ground black pepper, tomato sauce, Parmesan cheese | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: mozzarella cheese, ricotta cheese, egg, tomato sauce [/INST] Certainly! Here's a delicious recipe for:
[π Baked Ziti Casserole]
[π INGREDIENTS]
mozzarella cheese, ricotta cheese, egg, tomato sauce
[π DIRECTIONS]:
- Bring a large pot of lightly salted water to a boil. Cook ziti in boiling water until cooked through but firm to the bite, about 13 minutes; drain. Rinse ziti with cold water until cool; drain
- Preheat oven to 375 degrees F (190 degrees C)
- Mix ziti, ricotta cheese, 1 1/2 cups tomato sauce, mozzarella cheese, egg, salt, and pepper in a large bowl
- Spread 1/2 cup tomato sauce into the bottom of a 2 1/2-quart shallow baking dish. Pour ziti mixture into the dish. Top with remaining 1 1/2 cup tomato sauce and Parmesan cheese
- Bake in preheated oven until sauce and cheese layer is bubbly and lightly browned, about 30 minutes. Let cool 10 minutes before serving.
|
386,970 | Quick Snack | - eggs
- light brown sugar
- pecans
- flaked coconut
- Bisquick
- raisins | - Mix ingredients in order given
- Bake at 350\u00b0 until done, approximately 30 minutes. | www.cookbooks.com/Recipe-Details.aspx?id=1007248 | Gathered | eggs, light brown sugar, pecans, flaked coconut, Bisquick, raisins | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: flaked coconut, eggs, pecans, raisins [/INST] Certainly! Here's a delicious recipe for:
[π Quick Snack]
[π INGREDIENTS]
flaked coconut, eggs, pecans, raisins
[π DIRECTIONS]:
- Mix ingredients in order given
- Bake at 350\u00b0 until done, approximately 30 minutes.
|
2,145,899 | Spinach Artichoke Dip | - olive oil
- unsalted butter
- onion
- garlic
- flour
- chicken stock
- heavy cream
- freshly grated parmesan cheese
- lemon juice
- sugar
- sour cream
- frozen spinach
- artichoke bottoms
- cheese
- Tabasco sauce
- tortilla chips | - In a large saucepan, warm the olive oil and butter together over medium heat
- When the butter has melted, add the onion and cook, stirring occasionally, until wilted, 3 to 4 minutes
- Stir in the garlic and cook 2 to 3 minutes longer, stirring frequently and stopping before the onion and garlic brown
- Sprinkle the flour and continue cooking, stirring continuously, until the mixture turns a golden-blond color, 10 to 15 minutes
- Then, whisking continuously, slowly pour in the stock until it is smoothly incorporated
- When the mixture begins to simmer, stir in the cream
- Let it return to the simmer
- Remove from the heat, add the Parmesan, lemon juice, and sugar, and stir until thoroughly blended
- Add the sour cream, spinach, artichoke bottoms, Monterey Jack cheese and Tabasco sauce, and stir until the ingredients are thoroughly combined and the cheese has melted
- Transfer to a warmed serving bowl and serve immediately, accompanied by tortilla chips or bread. | www.food.com/recipe/spinach-artichoke-dip-260157 | Recipes1M | olive oil, unsalted butter, onion, garlic, flour, chicken stock, heavy cream, freshly grated parmesan cheese, lemon juice, sugar, sour cream, frozen spinach, artichoke bottoms, cheese, Tabasco sauce, tortilla chips | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: cheese, sour cream, flour, olive oil [/INST] Certainly! Here's a delicious recipe for:
[π Spinach Artichoke Dip]
[π INGREDIENTS]
cheese, sour cream, flour, olive oil
[π DIRECTIONS]:
- In a large saucepan, warm the olive oil and butter together over medium heat
- When the butter has melted, add the onion and cook, stirring occasionally, until wilted, 3 to 4 minutes
- Stir in the garlic and cook 2 to 3 minutes longer, stirring frequently and stopping before the onion and garlic brown
- Sprinkle the flour and continue cooking, stirring continuously, until the mixture turns a golden-blond color, 10 to 15 minutes
- Then, whisking continuously, slowly pour in the stock until it is smoothly incorporated
- When the mixture begins to simmer, stir in the cream
- Let it return to the simmer
- Remove from the heat, add the Parmesan, lemon juice, and sugar, and stir until thoroughly blended
- Add the sour cream, spinach, artichoke bottoms, Monterey Jack cheese and Tabasco sauce, and stir until the ingredients are thoroughly combined and the cheese has melted
- Transfer to a warmed serving bowl and serve immediately, accompanied by tortilla chips or bread.
|
1,022,173 | Nammurah (Harisseh) | - tahini
- butter
- sugar
- baking soda
- baking powder
- plain yogurt
- syrup
- blanched almond
- salt | - Mix smeed, sugar, and butter
- Stir baking soda and baking powder in the yogurt. Add to smeed mixture and blend together
- Grease 17\ x 12\ pan with tahineh, and pour the mixture into pan and smooth the top with 2 tbs of yogurt
- Cut into diamond shapes and place a blanched almond on each piece
- Bake in a 400 degree preheated oven for 30 minutes, or until brown. Let stand for ten minutes then pour thin syrup (attar) over the surface. | www.food.com/recipe/nammurah-harisseh-436138 | Gathered | tahini, butter, sugar, baking soda, baking powder, plain yogurt, syrup, blanched almond, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: baking soda, butter, blanched almond, plain yogurt [/INST] Certainly! Here's a delicious recipe for:
[π Nammurah (Harisseh)]
[π INGREDIENTS]
baking soda, butter, blanched almond, plain yogurt
[π DIRECTIONS]:
- Mix smeed, sugar, and butter
- Stir baking soda and baking powder in the yogurt. Add to smeed mixture and blend together
- Grease 17\ x 12\ pan with tahineh, and pour the mixture into pan and smooth the top with 2 tbs of yogurt
- Cut into diamond shapes and place a blanched almond on each piece
- Bake in a 400 degree preheated oven for 30 minutes, or until brown. Let stand for ten minutes then pour thin syrup (attar) over the surface.
|
215,263 | Strawberry Pudding | - vanilla pudding
- condensed milk
- cool whip
- pints strawberries
- water
- butter cookies | - Mix milk and water, blend in pudding. Chill for 5 minutes. Fold in cool whip, saving some for top. Layer cookies, then pudding, then strawberries. Spread on rest of cool whip and garnish with a few strawberries. | www.cookbooks.com/Recipe-Details.aspx?id=13084 | Gathered | vanilla pudding, condensed milk, cool whip, pints strawberries, water, butter cookies | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pints strawberries, cool whip, condensed milk, butter cookies [/INST] Certainly! Here's a delicious recipe for:
[π Strawberry Pudding]
[π INGREDIENTS]
pints strawberries, cool whip, condensed milk, butter cookies
[π DIRECTIONS]:
- Mix milk and water, blend in pudding. Chill for 5 minutes. Fold in cool whip, saving some for top. Layer cookies, then pudding, then strawberries. Spread on rest of cool whip and garnish with a few strawberries.
|
187,352 | Epiphany Tea | - instant tea
- instant lemonade
- sugar
- cloves
- cinnamon
- allspice | - Mix all ingredients together
- To serve, use 2 teaspoons of mix to 1 cup boiling water. | www.cookbooks.com/Recipe-Details.aspx?id=362081 | Gathered | instant tea, instant lemonade, sugar, cloves, cinnamon, allspice | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: sugar, cloves, instant tea, instant lemonade [/INST] Certainly! Here's a delicious recipe for:
[π Epiphany Tea]
[π INGREDIENTS]
sugar, cloves, instant tea, instant lemonade
[π DIRECTIONS]:
- Mix all ingredients together
- To serve, use 2 teaspoons of mix to 1 cup boiling water.
|
841,382 | Bread Sticks | - flour
- baking powder
- milk
- sugar
- salt | - Mix together with fork until like a ball. Turn onto lightly-floured board. Knead a few times. Roll out and cut into 1/2-inch strips. Melt 1 stick of butter and pour on cookie sheet. Roll strips in butter. Bake at 450\u00b0 for 20 minutes. Turn over halfway. Can sprinkle with garlic salt. | www.cookbooks.com/Recipe-Details.aspx?id=26861 | Gathered | flour, baking powder, milk, sugar, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: baking powder, sugar, salt, flour [/INST] Certainly! Here's a delicious recipe for:
[π Bread Sticks]
[π INGREDIENTS]
baking powder, sugar, salt, flour
[π DIRECTIONS]:
- Mix together with fork until like a ball. Turn onto lightly-floured board. Knead a few times. Roll out and cut into 1/2-inch strips. Melt 1 stick of butter and pour on cookie sheet. Roll strips in butter. Bake at 450\u00b0 for 20 minutes. Turn over halfway. Can sprinkle with garlic salt.
|
172,684 | Broccoli Casserole | - broccoli
- mushroom soup
- mayonnaise
- cheese
- egg | - Cook head broccoli on top of stove about 10 minutes
- Drain and put in greased casserole
- Cook sauce on top of stove until cheese melts
- Top broccoli with cheese sauce and crumbs (bread or cracker crumbs)
- Bake 350\u00b0 for 45 minutes or until brown. | www.cookbooks.com/Recipe-Details.aspx?id=413948 | Gathered | broccoli, mushroom soup, mayonnaise, cheese, egg | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: egg, broccoli, cheese, mushroom soup [/INST] Certainly! Here's a delicious recipe for:
[π Broccoli Casserole]
[π INGREDIENTS]
egg, broccoli, cheese, mushroom soup
[π DIRECTIONS]:
- Cook head broccoli on top of stove about 10 minutes
- Drain and put in greased casserole
- Cook sauce on top of stove until cheese melts
- Top broccoli with cheese sauce and crumbs (bread or cracker crumbs)
- Bake 350\u00b0 for 45 minutes or until brown.
|
672,193 | Shake And Bake For Chicken | - meal
- flour
- cooking oil
- salt
- sugar
- paprika
- garlic powder
- onion powder | - Blend all ingredients well
- Store in refrigerator
- This recipe is equal to 20 packages of Shake 'n Bake. | www.cookbooks.com/Recipe-Details.aspx?id=1068248 | Gathered | meal, flour, cooking oil, salt, sugar, paprika, garlic powder, onion powder | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: salt, meal, onion powder, cooking oil [/INST] Certainly! Here's a delicious recipe for:
[π Shake And Bake For Chicken]
[π INGREDIENTS]
salt, meal, onion powder, cooking oil
[π DIRECTIONS]:
- Blend all ingredients well
- Store in refrigerator
- This recipe is equal to 20 packages of Shake 'n Bake.
|
1,211,181 | Berenjena A La Veracruzana - Mexican Eggplant In Sauce | - salt
- extra virgin olive oil
- fresh yellow onions
- garlic
- green chilies
- tomatoes
- caper
- pimiento
- bay leaves
- parsley
- ground dried ancho chile powder
- ground cumin
- thyme
- marjoram
- oregano
- salt
- ground mild cinnamon
- sherry
- salt
- polenta | - Cut the peel from the eggplant and cut into approximate 1/2 to 3/4 inch strips. Add them a handful at a time to a colander, salting them well between layers, until all of them are in the colander. Set aside for 30 minutes to allow them to \sweat\ their bitterness out and lose liquid
- While the eggplant is in the colander, make the sauce. In a large, heavy pot (I use my Le Creuset), heat the olive oil. Add the onion and saute until just translucent. Add the garlic and chiles, stir well, and saute, stirring occasionally, for an additional 7-10 minutes until onion is soft
- Add the tomatoes and stir well. Saute, stirring occasionally, for 10-15 minutes and the liquids are reduced by about half
- Rinse the salted eggplant and drain well
- Add all the remaining ingredients (including eggplant) to the pot, stir well, and cover. Cook for 15-20 minutes until eggplant is well-cooked and the sauce is the consistency that you like (you may want to remove the cover for the last 5 minutes to reduce the sauce a bit). Remove bay leaves
- Serve with polenta rounds or squares (or some other favorite method of prepared polenta), drizzled with a little crema. Enjoy! | www.food.com/recipe/berenjena-a-la-veracruzana-mexican-eggplant-in-sauce-391621 | Gathered | salt, extra virgin olive oil, fresh yellow onions, garlic, green chilies, tomatoes, caper, pimiento, bay leaves, parsley, ground dried ancho chile powder, ground cumin, thyme, marjoram, oregano, salt, ground mild cinnamon, sherry, salt, polenta | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: caper, pimiento, fresh yellow onions, bay leaves [/INST] Certainly! Here's a delicious recipe for:
[π Berenjena A La Veracruzana - Mexican Eggplant In Sauce]
[π INGREDIENTS]
caper, pimiento, fresh yellow onions, bay leaves
[π DIRECTIONS]:
- Cut the peel from the eggplant and cut into approximate 1/2 to 3/4 inch strips. Add them a handful at a time to a colander, salting them well between layers, until all of them are in the colander. Set aside for 30 minutes to allow them to \sweat\ their bitterness out and lose liquid
- While the eggplant is in the colander, make the sauce. In a large, heavy pot (I use my Le Creuset), heat the olive oil. Add the onion and saute until just translucent. Add the garlic and chiles, stir well, and saute, stirring occasionally, for an additional 7-10 minutes until onion is soft
- Add the tomatoes and stir well. Saute, stirring occasionally, for 10-15 minutes and the liquids are reduced by about half
- Rinse the salted eggplant and drain well
- Add all the remaining ingredients (including eggplant) to the pot, stir well, and cover. Cook for 15-20 minutes until eggplant is well-cooked and the sauce is the consistency that you like (you may want to remove the cover for the last 5 minutes to reduce the sauce a bit). Remove bay leaves
- Serve with polenta rounds or squares (or some other favorite method of prepared polenta), drizzled with a little crema. Enjoy!
|
85,645 | Baked Mashed Potatoes | - potatoes
- cream cheese
- sour cream
- onion salt
- pepper
- butter | - Cook potatoes; mash until smooth
- Add remaining ingredients and beat until light and fluffy
- Cool and cover
- May be kept in the refrigerator up to 2 weeks. | www.cookbooks.com/Recipe-Details.aspx?id=721382 | Gathered | potatoes, cream cheese, sour cream, onion salt, pepper, butter | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: potatoes, butter, pepper, onion salt [/INST] Certainly! Here's a delicious recipe for:
[π Baked Mashed Potatoes]
[π INGREDIENTS]
potatoes, butter, pepper, onion salt
[π DIRECTIONS]:
- Cook potatoes; mash until smooth
- Add remaining ingredients and beat until light and fluffy
- Cool and cover
- May be kept in the refrigerator up to 2 weeks.
|
358,016 | Caramel Biscuit Ring Around | - brown sugar
- nuts
- margarine
- water | - Heat oven to 400\u00b0
- Generously grease a 12-cup Bundt pan
- In small saucepan, combine brown sugar, chopped nuts, margarine and water
- Cut each biscuit into quarters
- Place in a large bowl. Pour sugar mixture, that has been heated, over biscuits to coat. Toss lightly
- Spoon into pan
- Bake 20 to 30 minutes or until golden brown
- Take out of oven and let stand for 3 minutes
- Turn onto plate
- Serve warm. | www.cookbooks.com/Recipe-Details.aspx?id=485418 | Gathered | brown sugar, nuts, margarine, water | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: margarine, water, brown sugar, nuts [/INST] Certainly! Here's a delicious recipe for:
[π Caramel Biscuit Ring Around]
[π INGREDIENTS]
margarine, water, brown sugar, nuts
[π DIRECTIONS]:
- Heat oven to 400\u00b0
- Generously grease a 12-cup Bundt pan
- In small saucepan, combine brown sugar, chopped nuts, margarine and water
- Cut each biscuit into quarters
- Place in a large bowl. Pour sugar mixture, that has been heated, over biscuits to coat. Toss lightly
- Spoon into pan
- Bake 20 to 30 minutes or until golden brown
- Take out of oven and let stand for 3 minutes
- Turn onto plate
- Serve warm.
|
1,394,594 | Bundled Chicken With Goat Cheese & Fresh Thyme | - olive oil
- shallots
- salt
- freshly ground pepper
- goat cheese
- milk
- thyme
- skinless
- salt
- chicken broth | - Heat oil in a large skillet over medium heat. Add onions, 1/4 teaspoon salt and pepper to pan; cook 12 minutes, stirring frequently. Cover, reduce heat, and cook another 8 minutes, stirring occasionally. Uncover and cook 5 minutes or until golden. Cool slightly. Combine onion mixture, 1/4 teaspoon salt, cheese, parsley, milk, and thyme in a small bowl, stirring with a fork
- Cut chicken breasts in half lengthwise, and pound out until thin. Place a spoonful of goat cheese mixture in the middle of each chicken piece. Roll up and secure with kitchen twine. (I use twine a lot in the kitchen, but it definitely takes some practice!!!) Sprinkle chicken bundles evenly with salt and pepper
- Return pan to medium-high heat. Coat pan with cooking spray. Add chicken to pan and saute for 5 minutes. Turn chicken and cover. Reduce heat, and cook 10 minutes or until chicken is done
- Remove chicken from pan and let stand 10 minutes. Add wine to pan; bring to a boil, scraping pan to loosen browned bits. Cook until reduced by half (about 2 minutes). Add broth, and cook until reduced to 1/4 cup (about 9 minutes). Serve with chicken. Enjoy! | food52.com/recipes/15318-bundled-chicken-with-goat-cheese-fresh-thyme | Gathered | olive oil, shallots, salt, freshly ground pepper, goat cheese, milk, thyme, skinless, salt, chicken broth | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: salt, freshly ground pepper, olive oil, goat cheese [/INST] Certainly! Here's a delicious recipe for:
[π Bundled Chicken With Goat Cheese & Fresh Thyme]
[π INGREDIENTS]
salt, freshly ground pepper, olive oil, goat cheese
[π DIRECTIONS]:
- Heat oil in a large skillet over medium heat. Add onions, 1/4 teaspoon salt and pepper to pan; cook 12 minutes, stirring frequently. Cover, reduce heat, and cook another 8 minutes, stirring occasionally. Uncover and cook 5 minutes or until golden. Cool slightly. Combine onion mixture, 1/4 teaspoon salt, cheese, parsley, milk, and thyme in a small bowl, stirring with a fork
- Cut chicken breasts in half lengthwise, and pound out until thin. Place a spoonful of goat cheese mixture in the middle of each chicken piece. Roll up and secure with kitchen twine. (I use twine a lot in the kitchen, but it definitely takes some practice!!!) Sprinkle chicken bundles evenly with salt and pepper
- Return pan to medium-high heat. Coat pan with cooking spray. Add chicken to pan and saute for 5 minutes. Turn chicken and cover. Reduce heat, and cook 10 minutes or until chicken is done
- Remove chicken from pan and let stand 10 minutes. Add wine to pan; bring to a boil, scraping pan to loosen browned bits. Cook until reduced by half (about 2 minutes). Add broth, and cook until reduced to 1/4 cup (about 9 minutes). Serve with chicken. Enjoy!
|
373,178 | Snickerdoodles Two | - sugar
- margarine
- eggs
- Crisco oil
- flour
- cream of tartar
- soda
- salt
- sugar
- cinnamon | - Cream margarine and sugar together
- Add eggs; mix well
- Add oil; mix
- In a separate bowl, combine flour, cream of tartar, baking soda and salt
- Gradually add flour mixture to the first mixture
- Mix cinnamon with 3 tablespoons sugar
- Form dough into balls, using 1 teaspoon
- Roll in cinnamon and sugar
- Place on ungreased cookie sheet, about 2 inches apart
- Bake at 400\u00b0 for 8 to 10 minutes. | www.cookbooks.com/Recipe-Details.aspx?id=357278 | Gathered | sugar, margarine, eggs, Crisco oil, flour, cream of tartar, soda, salt, sugar, cinnamon | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: cream of tartar, cinnamon, eggs, salt [/INST] Certainly! Here's a delicious recipe for:
[π Snickerdoodles Two]
[π INGREDIENTS]
cream of tartar, cinnamon, eggs, salt
[π DIRECTIONS]:
- Cream margarine and sugar together
- Add eggs; mix well
- Add oil; mix
- In a separate bowl, combine flour, cream of tartar, baking soda and salt
- Gradually add flour mixture to the first mixture
- Mix cinnamon with 3 tablespoons sugar
- Form dough into balls, using 1 teaspoon
- Roll in cinnamon and sugar
- Place on ungreased cookie sheet, about 2 inches apart
- Bake at 400\u00b0 for 8 to 10 minutes.
|
1,112,378 | Jazzy New Orleans Chicken | - chicken
- flour
- olive oil
- sausage
- garlic
- onion
- bell peppers
- tomatoes
- brown sugar
- thyme
- oregano
- salt
- ground allspice
- cayenne pepper
- long-grain white rice
- chicken stock
- bay leaves
- parsley
- lemon | - In a bowl, dredge chicken in flour, turning to coat all sides. In large sauce-pan, heat oil over medium heat: brown chicken, about 8 minutes per side. Transfer to a plate
- In the same pan, cook sausage, garlic, onion, peppers, tomatoes, sugar, thyme, oregano, salt, allspice, and cayenne, stirring occasionally, for 10 minutes or until peppers are softened. stir in rice. Add stock and bay leaves
- Nestle chicken into rice, bring to a boil. Reduce heat, cover and cook for about 20-25 minutes, or until liquid is absorbed and juices run clear when chicken is pierced. Remove bay leaves. Serve sprinkled with parsley. Garnish with lemon wedges. | www.food.com/recipe/jazzy-new-orleans-chicken-287181 | Gathered | chicken, flour, olive oil, sausage, garlic, onion, bell peppers, tomatoes, brown sugar, thyme, oregano, salt, ground allspice, cayenne pepper, long-grain white rice, chicken stock, bay leaves, parsley, lemon | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: cayenne pepper, bay leaves, thyme, brown sugar [/INST] Certainly! Here's a delicious recipe for:
[π Jazzy New Orleans Chicken]
[π INGREDIENTS]
cayenne pepper, bay leaves, thyme, brown sugar
[π DIRECTIONS]:
- In a bowl, dredge chicken in flour, turning to coat all sides. In large sauce-pan, heat oil over medium heat: brown chicken, about 8 minutes per side. Transfer to a plate
- In the same pan, cook sausage, garlic, onion, peppers, tomatoes, sugar, thyme, oregano, salt, allspice, and cayenne, stirring occasionally, for 10 minutes or until peppers are softened. stir in rice. Add stock and bay leaves
- Nestle chicken into rice, bring to a boil. Reduce heat, cover and cook for about 20-25 minutes, or until liquid is absorbed and juices run clear when chicken is pierced. Remove bay leaves. Serve sprinkled with parsley. Garnish with lemon wedges.
|
636,711 | Diabetic Peach Crumb Bake | - peaches
- vegetable cooking spray
- graham cracker crumbs
- ground cinnamon
- ground nutmeg
- margarine | - Layer sliced peaches in bottom of 8 inch square baking dish coated with vegetable spray. Combine graham cracker crumbs, cinnamon and nutmeg in small bowl, stirring well. Add margarine, stir until combined. Sprinkle graham cracker crumb mixture over peaches. Bake at 350\u00b0 for 30 minutes. Serve warm. | www.cookbooks.com/Recipe-Details.aspx?id=29438 | Gathered | peaches, vegetable cooking spray, graham cracker crumbs, ground cinnamon, ground nutmeg, margarine | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: peaches, vegetable cooking spray, graham cracker crumbs, margarine [/INST] Certainly! Here's a delicious recipe for:
[π Diabetic Peach Crumb Bake]
[π INGREDIENTS]
peaches, vegetable cooking spray, graham cracker crumbs, margarine
[π DIRECTIONS]:
- Layer sliced peaches in bottom of 8 inch square baking dish coated with vegetable spray. Combine graham cracker crumbs, cinnamon and nutmeg in small bowl, stirring well. Add margarine, stir until combined. Sprinkle graham cracker crumb mixture over peaches. Bake at 350\u00b0 for 30 minutes. Serve warm.
|
126,871 | Broccoli-Rice Casserole | - fresh broccoli
- rice
- cream of chicken soup
- cream of mushroom soup
- butter
- Velveeta cheese
- cracker crumbs | - Cook broccoli until tender; cook rice
- Mix together
- Put into casserole dish
- Melt 1/2 stick butter
- Combine with both soups
- Pour over broccoli and rice
- Top with sliced cheese
- Put cracker crumbs on top of cheese
- Melt remaining 1/2 stick butter and pour on top
- Bake at 350\u00b0 until brown. | www.cookbooks.com/Recipe-Details.aspx?id=289055 | Gathered | fresh broccoli, rice, cream of chicken soup, cream of mushroom soup, butter, Velveeta cheese, cracker crumbs | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: cracker crumbs, cream of mushroom soup, butter, rice [/INST] Certainly! Here's a delicious recipe for:
[π Broccoli-Rice Casserole]
[π INGREDIENTS]
cracker crumbs, cream of mushroom soup, butter, rice
[π DIRECTIONS]:
- Cook broccoli until tender; cook rice
- Mix together
- Put into casserole dish
- Melt 1/2 stick butter
- Combine with both soups
- Pour over broccoli and rice
- Top with sliced cheese
- Put cracker crumbs on top of cheese
- Melt remaining 1/2 stick butter and pour on top
- Bake at 350\u00b0 until brown.
|
1,997,678 | Enchiladas Verdes My Way | - chicken
- chicken broth
- white onion
- garlic
- salt
- fresh tomatillo
- white onion
- garlic
- cilantro
- salt
- corn tortillas
- vegetable oil
- queso fresco
- fresh cilantro
- sour cream | - Chicken Filling:
- In a pan, combine chicken with chicken broth, onion, 2 cloves of garlic, and 2 teaspoons salt
- ( I usually like to add 1/2 Tablespoons of chicken bouillon to add extra flavor to the chicken)
- Boil for 20 minutes
- Reserve broth, set chicken aside to cool, and discard onion and garlic
- Bone and shred chicken when cool
- Set shredded chicken aside
- Salsa Verde:
- Discard husks and stems from tomatillos
- Place tomatillos and serrano chiles in a pot with water, enough just to cover them
- Bring to boil, and continue boiling until tomatillos turn a different shade of green (from bright green to a dull, army green)
- Strain tomatillos and chiles, and place in a blender with the other half of onion, 2 cloves garlic, cilantro, and 1 teaspoon of salt
- Pour in reserved chicken broth, so that liquid just covers the veggies in the blender by about an inch
- Blend all ingredients until they are completely pureed
- Pour salsa in a medium saucepan, and bring to a low boil
- Let it cool down a bit
- In a bowl, add half of the salsa verde to the shredded chicken
- Taste and adjust seasonings (salt and pepper) if neccessary
- Set aside
- Pour oil in a frying pan, and allow to get very hot
- Slightly fry tortillas one by one in hot oil, setting each on a paper towel afterwards to soak some of the oil
- (To save time and calories, you can brush the tortillas with oil and place them in a plastic tortilla warmer or wrap them n a towel, and microwave them at high for 30-45 seconds, or until they are hot and pliable.), Spread 1/2 cup salsa verde in bottom of a a 13x9x2-inch baking dish
- Assemble the enchiladas by spooning about 1/3 cup of the chicken filling mixture in each tortilla, add grated cheese
- Roll up tortilla and place in the baking dish
- Continue with the rest of the tortillas
- Arrange them seam sides down, crosswise in dish
- Pour the remaining salsa over the top of the tortillas and sprinkle with remaining cheese and chopped cilantro
- Cover and bake at 400 degrees for 10 minutes or until thoroughly heated and cheese melted
- Serve with sour cream
- So good! | www.food.com/recipe/enchiladas-verdes-my-way-211876 | Recipes1M | chicken, chicken broth, white onion, garlic, salt, fresh tomatillo, white onion, garlic, cilantro, salt, corn tortillas, vegetable oil, queso fresco, fresh cilantro, sour cream | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: corn tortillas, cilantro, vegetable oil, chicken [/INST] Certainly! Here's a delicious recipe for:
[π Enchiladas Verdes My Way]
[π INGREDIENTS]
corn tortillas, cilantro, vegetable oil, chicken
[π DIRECTIONS]:
- Chicken Filling:
- In a pan, combine chicken with chicken broth, onion, 2 cloves of garlic, and 2 teaspoons salt
- ( I usually like to add 1/2 Tablespoons of chicken bouillon to add extra flavor to the chicken)
- Boil for 20 minutes
- Reserve broth, set chicken aside to cool, and discard onion and garlic
- Bone and shred chicken when cool
- Set shredded chicken aside
- Salsa Verde:
- Discard husks and stems from tomatillos
- Place tomatillos and serrano chiles in a pot with water, enough just to cover them
- Bring to boil, and continue boiling until tomatillos turn a different shade of green (from bright green to a dull, army green)
- Strain tomatillos and chiles, and place in a blender with the other half of onion, 2 cloves garlic, cilantro, and 1 teaspoon of salt
- Pour in reserved chicken broth, so that liquid just covers the veggies in the blender by about an inch
- Blend all ingredients until they are completely pureed
- Pour salsa in a medium saucepan, and bring to a low boil
- Let it cool down a bit
- In a bowl, add half of the salsa verde to the shredded chicken
- Taste and adjust seasonings (salt and pepper) if neccessary
- Set aside
- Pour oil in a frying pan, and allow to get very hot
- Slightly fry tortillas one by one in hot oil, setting each on a paper towel afterwards to soak some of the oil
- (To save time and calories, you can brush the tortillas with oil and place them in a plastic tortilla warmer or wrap them n a towel, and microwave them at high for 30-45 seconds, or until they are hot and pliable.), Spread 1/2 cup salsa verde in bottom of a a 13x9x2-inch baking dish
- Assemble the enchiladas by spooning about 1/3 cup of the chicken filling mixture in each tortilla, add grated cheese
- Roll up tortilla and place in the baking dish
- Continue with the rest of the tortillas
- Arrange them seam sides down, crosswise in dish
- Pour the remaining salsa over the top of the tortillas and sprinkle with remaining cheese and chopped cilantro
- Cover and bake at 400 degrees for 10 minutes or until thoroughly heated and cheese melted
- Serve with sour cream
- So good!
|
517,203 | Molasses Cookies | - white sugar
- shortening
- molasses
- egg
- soda
- cinnamon
- ginger
- salt
- flour
- water
- vinegar | - Cream shortening and sugar until creamy
- Add molasses and unbeaten egg
- Blend well
- Sift dry ingredients and add to creamed mixture alternately with vinegar and water
- Drop by teaspoonful on ungreased cookie sheet
- Bake at 375\u00b0 for 10 minutes or until brown. | www.cookbooks.com/Recipe-Details.aspx?id=151715 | Gathered | white sugar, shortening, molasses, egg, soda, cinnamon, ginger, salt, flour, water, vinegar | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: white sugar, egg, water, soda [/INST] Certainly! Here's a delicious recipe for:
[π Molasses Cookies]
[π INGREDIENTS]
white sugar, egg, water, soda
[π DIRECTIONS]:
- Cream shortening and sugar until creamy
- Add molasses and unbeaten egg
- Blend well
- Sift dry ingredients and add to creamed mixture alternately with vinegar and water
- Drop by teaspoonful on ungreased cookie sheet
- Bake at 375\u00b0 for 10 minutes or until brown.
|
1,640,815 | Dr. Oz Swimsuit Slimdown Drink | - Pineapple
- apple cider vinegar
- honey | - Drink before each meal and this helps to break down fat cells | www.yummly.com/recipe/Dr_-Oz-Swimsuit-Slimdown-Drink-1679663 | Gathered | Pineapple, apple cider vinegar, honey | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Pineapple, apple cider vinegar, honey [/INST] Certainly! Here's a delicious recipe for:
[π Dr. Oz Swimsuit Slimdown Drink]
[π INGREDIENTS]
Pineapple, apple cider vinegar, honey
[π DIRECTIONS]:
- Drink before each meal and this helps to break down fat cells
|
507,500 | Chicken Noodle Soup | - water
- starter
- potato
- onion
- wide egg noodles
- black pepper
- salt
- cream of chicken soup
- chicken noodle
- chicken | - Bring the water to a boil in a 6 to 8-quart saucepan
- Add the next 8 ingredients
- Mix well; continue cooking over medium heat. Add meat from the chicken (meat should be boned, skinned and veined)
- Soup is better if the beginning 6 cups water is broth from stewing the chicken
- Extra can of soup may be added to stretch recipe
- Cook for approximately 30 minutes, until noodles and vegetables are done
- Makes approximately 10 to 12 servings. | www.cookbooks.com/Recipe-Details.aspx?id=875672 | Gathered | water, starter, potato, onion, wide egg noodles, black pepper, salt, cream of chicken soup, chicken noodle, chicken | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: chicken noodle, water, potato, salt [/INST] Certainly! Here's a delicious recipe for:
[π Chicken Noodle Soup]
[π INGREDIENTS]
chicken noodle, water, potato, salt
[π DIRECTIONS]:
- Bring the water to a boil in a 6 to 8-quart saucepan
- Add the next 8 ingredients
- Mix well; continue cooking over medium heat. Add meat from the chicken (meat should be boned, skinned and veined)
- Soup is better if the beginning 6 cups water is broth from stewing the chicken
- Extra can of soup may be added to stretch recipe
- Cook for approximately 30 minutes, until noodles and vegetables are done
- Makes approximately 10 to 12 servings.
|
1,692,523 | Lemony Ahi Tuna and Olive Oil Pasta | - Lemon
- If
- Salt
- Linguine
- Garlic
- Red Pepper
- Sauvignon
- Olive Oil
- Water
- Parsley
- Parmesan | - Preheat oven to 375 degrees F and bring a large pot of water to boil
- Season the water with lots of kosher salt
- On a piece of parchment or foil, lay a few of the lemon slices
- Place the tuna on top and season with salt, pepper and top with more lemon slices
- In a small bowl; combine pressed garlic, red pepper flakes, wine and oil
- Whisk it together and pour over lemons and tuna
- Seal up the parchment or foil to eliminate any steam from escaping and place the foil pack on a rimmed sheet pan
- Place pan on the middle rack in your oven and cook for 15-20 minutes depending on the thickness of your tuna
- (The tuna is done when a toothpick glides easily through the thickest part without meeting any resistance.), After 10 minutes have elapsed since the fish has been in the oven, drop the pasta into the seasoned water and cook as directed on the package
- Pastas have different cooking times so adjust your time accordingly
- When the pasta is al dente, reserve a 1/4 to 1/2 cup of starchy pasta water then drain the pasta and transfer pasta to a large bowl, When the fish has finished cooking, carefully open the foil pack from the top and remove the fish, being careful to keep the juices from spilling
- Break apart the tuna into bite size pieces, then combine the cooking liquids with the pasta water
- To the bowl of pasta, add the parsley, tuna and sauce liquids
- Season with salt, pepper and shaved cheese
- Toss and serve immediately! | tastykitchen.com/recipes/main-courses/lemony-ahi-tuna-and-olive-oil-pasta/ | Recipes1M | Lemon, If, Salt, Linguine, Garlic, Red Pepper, Sauvignon, Olive Oil, Water, Parsley, Parmesan | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Lemon, Linguine, Water, Red Pepper [/INST] Certainly! Here's a delicious recipe for:
[π Lemony Ahi Tuna and Olive Oil Pasta]
[π INGREDIENTS]
Lemon, Linguine, Water, Red Pepper
[π DIRECTIONS]:
- Preheat oven to 375 degrees F and bring a large pot of water to boil
- Season the water with lots of kosher salt
- On a piece of parchment or foil, lay a few of the lemon slices
- Place the tuna on top and season with salt, pepper and top with more lemon slices
- In a small bowl; combine pressed garlic, red pepper flakes, wine and oil
- Whisk it together and pour over lemons and tuna
- Seal up the parchment or foil to eliminate any steam from escaping and place the foil pack on a rimmed sheet pan
- Place pan on the middle rack in your oven and cook for 15-20 minutes depending on the thickness of your tuna
- (The tuna is done when a toothpick glides easily through the thickest part without meeting any resistance.), After 10 minutes have elapsed since the fish has been in the oven, drop the pasta into the seasoned water and cook as directed on the package
- Pastas have different cooking times so adjust your time accordingly
- When the pasta is al dente, reserve a 1/4 to 1/2 cup of starchy pasta water then drain the pasta and transfer pasta to a large bowl, When the fish has finished cooking, carefully open the foil pack from the top and remove the fish, being careful to keep the juices from spilling
- Break apart the tuna into bite size pieces, then combine the cooking liquids with the pasta water
- To the bowl of pasta, add the parsley, tuna and sauce liquids
- Season with salt, pepper and shaved cheese
- Toss and serve immediately!
|
674,992 | Breakfast Pizza | - crescent rolls
- sausage
- hash brown potatoes
- grated cheese
- eggs
- milk
- salt | - Roll and shape rolls to form crust
- Brown sausage; drain and crumble on crust
- Spread hash browns and cheese over sausage. Beat eggs, milk and salt and pepper to taste
- Pour on top of potatoes and cheese
- Bake at 375\u00b0 until crust is done. | www.cookbooks.com/Recipe-Details.aspx?id=582407 | Gathered | crescent rolls, sausage, hash brown potatoes, grated cheese, eggs, milk, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: hash brown potatoes, eggs, milk, grated cheese [/INST] Certainly! Here's a delicious recipe for:
[π Breakfast Pizza]
[π INGREDIENTS]
hash brown potatoes, eggs, milk, grated cheese
[π DIRECTIONS]:
- Roll and shape rolls to form crust
- Brown sausage; drain and crumble on crust
- Spread hash browns and cheese over sausage. Beat eggs, milk and salt and pepper to taste
- Pour on top of potatoes and cheese
- Bake at 375\u00b0 until crust is done.
|
958,949 | Schnecken (Sticky German Cinnamon Buns) | - Dough
- bread flour
- sugar
- salt
- yeast
- unsalted butter
- milk
- milk
- eggs
- Syrup
- unsalted butter
- unsalted butter
- turbinado sugar
- maple syrup
- light corn syrup
- pecan
- egg
- milk
- Filling
- sugar
- light brown raw sugar
- cinnamon | - Butter a 12-cup muffin pan
- Line a roasting pan or baking pan with parchment paper (for turning the sticky buns onto later)large enough to cover muffin pan
- Combine flour, sugar, salt and yeast in a large mixing bowl
- Melt butter in the milk over very low heat and beat in eggs
- Stir milk/butter mixture into the dry ingredients to make the dough. Knead for 10 minutes or for 5 with dough hook. When it is springy and satiny, form a ball and put in a greased bowl. Turn to coat and cover with plastic wrap. Leave in a warm place for 1 hour or until doubled in size
- Syrup: Using an electric mixer cream butter until soft and smooth and add sugar. Beat in syrups and then divide mixture among the muffin cups and top with walnuts (about a tablespoonful in each sticky-based waiting cup.)
- Preheat oven to 350
- Knock dough back, knead once or twice and then roll out to a large rectangle (apx 24X12) with the long side nearest you. Beat egg and add milk; glaze the dough using a pastry brush or your fingers
- Mix the filling ingredients in a little bowl and sprinkle onto the dough. Now, roll up from the long side and away from you, carefully and firmly (not too tight) keeping a firm sausage shape
- Cut into 12 even slices, and lie each slice spiral-swirly cut side up, on top of the nuts and syrup in the muffin cups
- Leave to rise for about 20 minutes then put into the oven and bake for 20 to 25 minutes, by which time they should be golden and cooked: crisp in parts, voluptuously gooey in others. You may want to put a baking sheet under pan to catch any falling goo
- Place roasting pan or baking sheet on top and turn the whole thing the other way up. Remove the muffin tray and dislodge any nuts that are still stuck in it, adding them, along with any residual syrup, to the upturned buns
- Leave to cool, then stuff your face -- as if you needed encouragement. | www.food.com/recipe/schnecken-sticky-german-cinnamon-buns-120479 | Gathered | Dough, bread flour, sugar, salt, yeast, unsalted butter, milk, milk, eggs, Syrup, unsalted butter, unsalted butter, turbinado sugar, maple syrup, light corn syrup, pecan, egg, milk, Filling, sugar, light brown raw sugar, cinnamon | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: sugar, milk, cinnamon, unsalted butter [/INST] Certainly! Here's a delicious recipe for:
[π Schnecken (Sticky German Cinnamon Buns)]
[π INGREDIENTS]
sugar, milk, cinnamon, unsalted butter
[π DIRECTIONS]:
- Butter a 12-cup muffin pan
- Line a roasting pan or baking pan with parchment paper (for turning the sticky buns onto later)large enough to cover muffin pan
- Combine flour, sugar, salt and yeast in a large mixing bowl
- Melt butter in the milk over very low heat and beat in eggs
- Stir milk/butter mixture into the dry ingredients to make the dough. Knead for 10 minutes or for 5 with dough hook. When it is springy and satiny, form a ball and put in a greased bowl. Turn to coat and cover with plastic wrap. Leave in a warm place for 1 hour or until doubled in size
- Syrup: Using an electric mixer cream butter until soft and smooth and add sugar. Beat in syrups and then divide mixture among the muffin cups and top with walnuts (about a tablespoonful in each sticky-based waiting cup.)
- Preheat oven to 350
- Knock dough back, knead once or twice and then roll out to a large rectangle (apx 24X12) with the long side nearest you. Beat egg and add milk; glaze the dough using a pastry brush or your fingers
- Mix the filling ingredients in a little bowl and sprinkle onto the dough. Now, roll up from the long side and away from you, carefully and firmly (not too tight) keeping a firm sausage shape
- Cut into 12 even slices, and lie each slice spiral-swirly cut side up, on top of the nuts and syrup in the muffin cups
- Leave to rise for about 20 minutes then put into the oven and bake for 20 to 25 minutes, by which time they should be golden and cooked: crisp in parts, voluptuously gooey in others. You may want to put a baking sheet under pan to catch any falling goo
- Place roasting pan or baking sheet on top and turn the whole thing the other way up. Remove the muffin tray and dislodge any nuts that are still stuck in it, adding them, along with any residual syrup, to the upturned buns
- Leave to cool, then stuff your face -- as if you needed encouragement.
|
1,379,565 | Sage Focaccia | - Flour
- potatoes
- salt
- Sugar
- Yeast
- fresh sage
- water
- Extra virgin olive oil +
- salt | - Boil whole potatoes without peeling them until you can easily pierce them with a knife.\r\nWhen cool enough to be handled, peel them and mash
- Put potatoes (better if still warm), flour, sage, salt, sugar and yeast into a bowl. Pour in warm water little by little (starting 1/2 cup at a time). Knead and add water until all ingredients are combined, if too wet adjust with a little flour. \r\nTransfer dough onto a working surface and keep kneading until dough forms into an elastic ball (about 10 min from the beginning)
- Grease a deep 9\ cake pan with olive oil and put ball into it. Cover with a kitchen towel and a double layer of wet (but not draining) paper towel and let rest in a warm place for about 1 hour until it doubles in volume
- Heat oven to 350F
- Knead again the dough for about 1 minute and bring back to pan. \Roll\ the dough with hands to cover the bottom of pan. Make little holes with your fingers and put 1 grain of coarse salt in each hole.\r\nPrepare a mixture of 1/2 cup extra virgin olive oil and 3 tbsp warm water and pour it uniformly on top of the dough. Put into oven
- Bake about 30 minutes or until surface is golden brown
- Remove from pan and let cool on rack. | food52.com/recipes/12649-sage-focaccia | Gathered | Flour, potatoes, salt, Sugar, Yeast, fresh sage, water, Extra virgin olive oil +, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: fresh sage, salt, water, Sugar [/INST] Certainly! Here's a delicious recipe for:
[π Sage Focaccia]
[π INGREDIENTS]
fresh sage, salt, water, Sugar
[π DIRECTIONS]:
- Boil whole potatoes without peeling them until you can easily pierce them with a knife.\r\nWhen cool enough to be handled, peel them and mash
- Put potatoes (better if still warm), flour, sage, salt, sugar and yeast into a bowl. Pour in warm water little by little (starting 1/2 cup at a time). Knead and add water until all ingredients are combined, if too wet adjust with a little flour. \r\nTransfer dough onto a working surface and keep kneading until dough forms into an elastic ball (about 10 min from the beginning)
- Grease a deep 9\ cake pan with olive oil and put ball into it. Cover with a kitchen towel and a double layer of wet (but not draining) paper towel and let rest in a warm place for about 1 hour until it doubles in volume
- Heat oven to 350F
- Knead again the dough for about 1 minute and bring back to pan. \Roll\ the dough with hands to cover the bottom of pan. Make little holes with your fingers and put 1 grain of coarse salt in each hole.\r\nPrepare a mixture of 1/2 cup extra virgin olive oil and 3 tbsp warm water and pour it uniformly on top of the dough. Put into oven
- Bake about 30 minutes or until surface is golden brown
- Remove from pan and let cool on rack.
|
130,426 | Peach Jello | - pineapple
- Cheddar cheese
- orange
- water
- mayonnaise | - Mix well. Let jell. | www.cookbooks.com/Recipe-Details.aspx?id=46744 | Gathered | pineapple, Cheddar cheese, orange, water, mayonnaise | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: orange, mayonnaise, water, Cheddar cheese [/INST] Certainly! Here's a delicious recipe for:
[π Peach Jello]
[π INGREDIENTS]
orange, mayonnaise, water, Cheddar cheese
[π DIRECTIONS]:
- Mix well. Let jell.
|
831,661 | Chicken And Rice Casserole | - chicken breasts
- butter
- cream of celery soup
- cream of mushroom soup
- cream of chicken soup
- milk
- rice | - Melt butter in saucepan
- Mix all soups and milk in butter. Spread rice on bottom of ungreased glass casserole
- Pour half of soup mixture over rice and mix
- Salt chicken lightly
- Lay over rice
- Pour remaining soup over chicken
- Bake at 275\u00b0 for 3 hours. | www.cookbooks.com/Recipe-Details.aspx?id=397389 | Gathered | chicken breasts, butter, cream of celery soup, cream of mushroom soup, cream of chicken soup, milk, rice | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: butter, cream of chicken soup, milk, chicken breasts [/INST] Certainly! Here's a delicious recipe for:
[π Chicken And Rice Casserole]
[π INGREDIENTS]
butter, cream of chicken soup, milk, chicken breasts
[π DIRECTIONS]:
- Melt butter in saucepan
- Mix all soups and milk in butter. Spread rice on bottom of ungreased glass casserole
- Pour half of soup mixture over rice and mix
- Salt chicken lightly
- Lay over rice
- Pour remaining soup over chicken
- Bake at 275\u00b0 for 3 hours.
|
455,645 | Microwave Red Snapper Delight | - green onions
- carrots
- red peppers
- celery stalks
- red snapper
- clove garlic
- salad oil
- sherry
- soy sauce
- ground ginger
- almonds | - Cut green onions into 2-inch pieces
- Cut carrots and red peppers into thin strips
- Slice celery
- Cut tail of fish and place in 19 x 9-inch baking dish
- Brush with butter
- Arrange vegetables around fish
- In bowl cook garlic and oil on High for 1 1/2 minutes until garlic is golden
- Discard garlic
- Add remaining ingredients
- Pour over fish and vegetables
- Cook covered on High for 12 to 14 minutes, just until outer edges of fish are opaque, removing lid and stirring vegetables 1/2 way through baking process
- Garnish with kiwi fruit slices and almonds
- Makes 4 servings. | www.cookbooks.com/Recipe-Details.aspx?id=642589 | Gathered | green onions, carrots, red peppers, celery stalks, red snapper, clove garlic, salad oil, sherry, soy sauce, ground ginger, almonds | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: almonds, clove garlic, red snapper, salad oil [/INST] Certainly! Here's a delicious recipe for:
[π Microwave Red Snapper Delight]
[π INGREDIENTS]
almonds, clove garlic, red snapper, salad oil
[π DIRECTIONS]:
- Cut green onions into 2-inch pieces
- Cut carrots and red peppers into thin strips
- Slice celery
- Cut tail of fish and place in 19 x 9-inch baking dish
- Brush with butter
- Arrange vegetables around fish
- In bowl cook garlic and oil on High for 1 1/2 minutes until garlic is golden
- Discard garlic
- Add remaining ingredients
- Pour over fish and vegetables
- Cook covered on High for 12 to 14 minutes, just until outer edges of fish are opaque, removing lid and stirring vegetables 1/2 way through baking process
- Garnish with kiwi fruit slices and almonds
- Makes 4 servings.
|
2,505 | Broccoli Bake | - frozen broccoli
- golden mushroom soup
- Cheddar cheese
- eggs
- mayonnaise
- bread crumbs | - Cook and drain broccoli
- Place in shallow baking dish
- Mix together soup, eggs and mayonnaise
- Pour over broccoli and sprinkle bread crumbs on top
- Bake. | www.cookbooks.com/Recipe-Details.aspx?id=954858 | Gathered | frozen broccoli, golden mushroom soup, Cheddar cheese, eggs, mayonnaise, bread crumbs | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: golden mushroom soup, bread crumbs, Cheddar cheese, mayonnaise [/INST] Certainly! Here's a delicious recipe for:
[π Broccoli Bake]
[π INGREDIENTS]
golden mushroom soup, bread crumbs, Cheddar cheese, mayonnaise
[π DIRECTIONS]:
- Cook and drain broccoli
- Place in shallow baking dish
- Mix together soup, eggs and mayonnaise
- Pour over broccoli and sprinkle bread crumbs on top
- Bake.
|
1,659,277 | Spiced Pumpkin Cheesecake | - OREO Pieces-Small
- sugar
- butter
- sour cream
- milk
- solid-pack
- pumpkin pie spice
- JELL-O | - Mix OREO Pieces, 3/4 cup sugar (or 3 Tbsp
- for trial recipe) and butter
- Press 2 cups of the OREO Pieces mixture firmly onto bottom of each of 4 (9-inch) springform pans (or 1 springform pan for trial recipe)
- Place 1 quart of the sour cream (or 1 cup for trial recipe), milk, pumpkin and pumpkin pie spice in 12-quart mixer bowl fitted with wire whip attachment
- Beat on medium speed until well blended
- Add Cheesecake Filling Mix
- Beat on medium speed 1 minute
- Scrape down side of bowl
- Beat an additional minute
- Immediately pour about 6-3/4 cups of the filling mixture over each crust
- Mix remaining 1 quart sour cream (or 1 cup for trial recipe) and remaining 1/2 cup sugar (or 2 Tbsp
- for trial recipe); spread evenly over cheesecake filling
- Refrigerate at least 3 hours or until firm. | www.kraftrecipes.com/recipes/spiced-pumpkin-cheesecake-97036.aspx | Recipes1M | OREO Pieces-Small, sugar, butter, sour cream, milk, solid-pack, pumpkin pie spice, JELL-O | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: OREO Pieces-Small, sugar, pumpkin pie spice, butter [/INST] Certainly! Here's a delicious recipe for:
[π Spiced Pumpkin Cheesecake]
[π INGREDIENTS]
OREO Pieces-Small, sugar, pumpkin pie spice, butter
[π DIRECTIONS]:
- Mix OREO Pieces, 3/4 cup sugar (or 3 Tbsp
- for trial recipe) and butter
- Press 2 cups of the OREO Pieces mixture firmly onto bottom of each of 4 (9-inch) springform pans (or 1 springform pan for trial recipe)
- Place 1 quart of the sour cream (or 1 cup for trial recipe), milk, pumpkin and pumpkin pie spice in 12-quart mixer bowl fitted with wire whip attachment
- Beat on medium speed until well blended
- Add Cheesecake Filling Mix
- Beat on medium speed 1 minute
- Scrape down side of bowl
- Beat an additional minute
- Immediately pour about 6-3/4 cups of the filling mixture over each crust
- Mix remaining 1 quart sour cream (or 1 cup for trial recipe) and remaining 1/2 cup sugar (or 2 Tbsp
- for trial recipe); spread evenly over cheesecake filling
- Refrigerate at least 3 hours or until firm.
|
295,974 | Summertime Mincemeat | - green tomatoes
- apples
- vinegar
- molasses
- brown sugar
- butter
- salt
- raisins
- cinnamon
- cloves
- ginger | - Combine all of the ingredients in a large kettle
- Boil 5 minutes
- Seal in hot jars
- Good for pie filling. | www.cookbooks.com/Recipe-Details.aspx?id=185437 | Gathered | green tomatoes, apples, vinegar, molasses, brown sugar, butter, salt, raisins, cinnamon, cloves, ginger | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: green tomatoes, salt, brown sugar, molasses [/INST] Certainly! Here's a delicious recipe for:
[π Summertime Mincemeat]
[π INGREDIENTS]
green tomatoes, salt, brown sugar, molasses
[π DIRECTIONS]:
- Combine all of the ingredients in a large kettle
- Boil 5 minutes
- Seal in hot jars
- Good for pie filling.
|
133,176 | Cranberry Salad | - cranberries
- pineapple
- nuts
- sugar
- marshmallows
- whipped cream | - Add sugar to ground cranberries
- Let stand 2 hours
- Mix rest of the ingredients
- Add whipped cream to cranberries. Refrigerate. | www.cookbooks.com/Recipe-Details.aspx?id=384041 | Gathered | cranberries, pineapple, nuts, sugar, marshmallows, whipped cream | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: sugar, pineapple, nuts, cranberries [/INST] Certainly! Here's a delicious recipe for:
[π Cranberry Salad]
[π INGREDIENTS]
sugar, pineapple, nuts, cranberries
[π DIRECTIONS]:
- Add sugar to ground cranberries
- Let stand 2 hours
- Mix rest of the ingredients
- Add whipped cream to cranberries. Refrigerate.
|
1,152,038 | Mexican Pork And Black Beans | - chili powder
- cumin
- ground coriander
- salt
- light stock
- onion
- garlic
- fresh ground black pepper
- fresh coriander leaves | - Soak beans over night and drain
- Put beans into cast iron pot
- Toss pork with chilli powder, cumin, coriander and salt
- Lightly brown onion and garlic with pork in ungreased skillet
- Mix tomatillos into crockpot
- Add the pork, black pepper and 2 cups of light stock. Cover and cook 2 hours at a simmer
- Serve with rice and garnish with coriander. | www.food.com/recipe/mexican-pork-and-black-beans-206154 | Gathered | chili powder, cumin, ground coriander, salt, light stock, onion, garlic, fresh ground black pepper, fresh coriander leaves | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: chili powder, fresh coriander leaves, salt, cumin [/INST] Certainly! Here's a delicious recipe for:
[π Mexican Pork And Black Beans]
[π INGREDIENTS]
chili powder, fresh coriander leaves, salt, cumin
[π DIRECTIONS]:
- Soak beans over night and drain
- Put beans into cast iron pot
- Toss pork with chilli powder, cumin, coriander and salt
- Lightly brown onion and garlic with pork in ungreased skillet
- Mix tomatillos into crockpot
- Add the pork, black pepper and 2 cups of light stock. Cover and cook 2 hours at a simmer
- Serve with rice and garnish with coriander.
|
954,605 | Fettuccine Primavera From Buitoni | - directions
- water
- broccoli florets
- carrots
- red bell pepper
- butter
- flour
- Milk
- chicken broth
- BUITONI\u00ae
- provolone cheese
- cayenne pepper
- Freshly ground black pepper | - Heat water in medium saucepan to boiling. Add broccoli, carrots and bell pepper. Reduce heat to low; cook 5 to 7 minutes. Drain; set aside
- Melt butter in same saucepan over medium heat; stir in flour. Gradually add evaporated milk and chicken broth. Cook, stirring constantly, until mixture comes to a boil and thickens. Stir in Parmesan cheese, provolone cheese, cayenne and black pepper until cheese is melted. Toss with pasta. Add vegetables; stir to coat. Serve immediately. | www.allrecipes.com/recipe/238292/fettuccine-primavera-from-buitoni/ | Gathered | directions, water, broccoli florets, carrots, red bell pepper, butter, flour, Milk, chicken broth, BUITONI\u00ae, provolone cheese, cayenne pepper, Freshly ground black pepper | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: Freshly ground black pepper, cayenne pepper, provolone cheese, red bell pepper [/INST] Certainly! Here's a delicious recipe for:
[π Fettuccine Primavera From Buitoni]
[π INGREDIENTS]
Freshly ground black pepper, cayenne pepper, provolone cheese, red bell pepper
[π DIRECTIONS]:
- Heat water in medium saucepan to boiling. Add broccoli, carrots and bell pepper. Reduce heat to low; cook 5 to 7 minutes. Drain; set aside
- Melt butter in same saucepan over medium heat; stir in flour. Gradually add evaporated milk and chicken broth. Cook, stirring constantly, until mixture comes to a boil and thickens. Stir in Parmesan cheese, provolone cheese, cayenne and black pepper until cheese is melted. Toss with pasta. Add vegetables; stir to coat. Serve immediately.
|
807,638 | Baked Custard | - eggs
- sugar
- vanilla
- salt
- milk | - Blessed is the woman who has a smile in her voice, a sparkle in her eyes, a song on her lips, a spring in her step, a warmth in her touch, a depth to her beauty, a purpose to her life, a joy in her faith, a hope in her breast, a love in her heart. | www.cookbooks.com/Recipe-Details.aspx?id=363073 | Gathered | eggs, sugar, vanilla, salt, milk | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: sugar, vanilla, salt, milk [/INST] Certainly! Here's a delicious recipe for:
[π Baked Custard]
[π INGREDIENTS]
sugar, vanilla, salt, milk
[π DIRECTIONS]:
- Blessed is the woman who has a smile in her voice, a sparkle in her eyes, a song on her lips, a spring in her step, a warmth in her touch, a depth to her beauty, a purpose to her life, a joy in her faith, a hope in her breast, a love in her heart.
|
2,149,247 | Creamy Pumpkin Soup | - onion
- butter
- garlic
- carrots
- celery
- pumpkin puree
- water
- heavy cream
- bay leaf
- celery
- garlic salt
- fresh ground salt | - In 1/2 stick butter sweat onions
- When translucent, pour carrots and add the other 1/2 stick butter
- Stir occasionally on medium heat for 1/2 hour
- Put in celery for 5 minutes
- Add water and pumpkin; bring to a simmer
- Put in remaining spices except for salt and pepper
- Simmer for 1 hour
- Reduce heat and add cream
- Salt & pepper to taste
- Serve with sour cream and french fried onions
- If you want it smoother, blend with a hand blender. | www.food.com/recipe/creamy-pumpkin-soup-302221 | Recipes1M | onion, butter, garlic, carrots, celery, pumpkin puree, water, heavy cream, bay leaf, celery, garlic salt, fresh ground salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pumpkin puree, garlic, butter, heavy cream [/INST] Certainly! Here's a delicious recipe for:
[π Creamy Pumpkin Soup]
[π INGREDIENTS]
pumpkin puree, garlic, butter, heavy cream
[π DIRECTIONS]:
- In 1/2 stick butter sweat onions
- When translucent, pour carrots and add the other 1/2 stick butter
- Stir occasionally on medium heat for 1/2 hour
- Put in celery for 5 minutes
- Add water and pumpkin; bring to a simmer
- Put in remaining spices except for salt and pepper
- Simmer for 1 hour
- Reduce heat and add cream
- Salt & pepper to taste
- Serve with sour cream and french fried onions
- If you want it smoother, blend with a hand blender.
|
1,366,959 | The Ultimate Bite | - longways
- dates
- Glass | - Partially slice the dried dates longways and remove the pit, Insert generous amount of Stilton, Serve with very cold glass of champagne or Blanc de Noirs | food52.com/recipes/68599-the-ultimate-bite | Gathered | longways, dates, Glass | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: longways, dates, Glass [/INST] Certainly! Here's a delicious recipe for:
[π The Ultimate Bite]
[π INGREDIENTS]
longways, dates, Glass
[π DIRECTIONS]:
- Partially slice the dried dates longways and remove the pit, Insert generous amount of Stilton, Serve with very cold glass of champagne or Blanc de Noirs
|
1,811,341 | Flaming Fruit-Filled Pineapple (microwave) | - pineapple
- shredded coconut
- almonds
- mandarin oranges
- maraschino cherry
- orange marmalade
- light rum | - Cut pineapple including crown in half lengthwise
- Cut out fruit leaving shell intact
- Remove core and cut fruit into chunks
- Toss pineapple with remaining ingredients EXCEPT the rum
- Place pineapple shells on micro safe platter or dish
- Fill with fruit mixture
- Cover with wax paper, and micro on high for 10-12 minutes, check for pineapple doneness it needs to be warm enough to develop flavor in order to be flamed
- If probe is available set to 120 degrees
- Remove from microwave when done
- Measure rum into glass measuring cup
- Micro at 15 sseconds
- Remove 1 metal tablespoonful
- Pour rest of rum over pineapple
- Ignite the rum in the spoon and pour over the pineapple to flame. | www.food.com/recipe/flaming-fruit-filled-pineapple-microwave-55054 | Recipes1M | pineapple, shredded coconut, almonds, mandarin oranges, maraschino cherry, orange marmalade, light rum | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: almonds, maraschino cherry, mandarin oranges, pineapple [/INST] Certainly! Here's a delicious recipe for:
[π Flaming Fruit-Filled Pineapple (microwave)]
[π INGREDIENTS]
almonds, maraschino cherry, mandarin oranges, pineapple
[π DIRECTIONS]:
- Cut pineapple including crown in half lengthwise
- Cut out fruit leaving shell intact
- Remove core and cut fruit into chunks
- Toss pineapple with remaining ingredients EXCEPT the rum
- Place pineapple shells on micro safe platter or dish
- Fill with fruit mixture
- Cover with wax paper, and micro on high for 10-12 minutes, check for pineapple doneness it needs to be warm enough to develop flavor in order to be flamed
- If probe is available set to 120 degrees
- Remove from microwave when done
- Measure rum into glass measuring cup
- Micro at 15 sseconds
- Remove 1 metal tablespoonful
- Pour rest of rum over pineapple
- Ignite the rum in the spoon and pour over the pineapple to flame.
|
1,223,752 | Marinated Broiled Salmon | - salmon
- brown sugar
- lemon juice
- black pepper
- soy sauce
- olive oil
- garlic | - Put the fish in a plastic bag with all the other ingredients and seal it with as much air pushed out as possible. Marinate for at least an hour, up to three
- When you are ready to cook, turn on the broiler in the oven. Then make a little dish out of aluminum foil with sides. Slide the fish on your 'dish' and add a little of the marinade on top. Put the fish skin side down
- Broil for 5-7 minutes. | www.food.com/recipe/marinated-broiled-salmon-518444 | Gathered | salmon, brown sugar, lemon juice, black pepper, soy sauce, olive oil, garlic | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: lemon juice, olive oil, soy sauce, garlic [/INST] Certainly! Here's a delicious recipe for:
[π Marinated Broiled Salmon]
[π INGREDIENTS]
lemon juice, olive oil, soy sauce, garlic
[π DIRECTIONS]:
- Put the fish in a plastic bag with all the other ingredients and seal it with as much air pushed out as possible. Marinate for at least an hour, up to three
- When you are ready to cook, turn on the broiler in the oven. Then make a little dish out of aluminum foil with sides. Slide the fish on your 'dish' and add a little of the marinade on top. Put the fish skin side down
- Broil for 5-7 minutes.
|
1,370,508 | Chewy Orange Cranberry Oatmeal Cookies | - butter
- brown sugar
- white sugar
- vanilla
- orange
- honey
- eggs
- whole wheat flour
- flour
- rolled oats
- cereal
- baking soda
- salt
- ground cinnamon
- sunflower seeds
- pumpkin seeds
- cranberries
- raisins
- walnuts | - Preheat the oven to 325 degrees, Cream the butter. Add the sugars and beat until light, fluffy and the sugars are well incorporated
- Add and beat in the orange zest, vanilla and eggs to the butter/sugar mixture
- Combine the flours, cereal, baking soda, salt, cinnamon, and oats in a separate bowl. Then add in two batches to the butter mixture until well combined
- Add the cranberries, raisins, seeds and nuts to the mixture and mix just until combined
- Drop heaping teaspoons on parchment lined baking sheets and bake for 11 minutes. Remove the sheets from the oven and let the cookies sit on the sheets for 5 minutes before removing to cooling racks
- Note: Bittersweet or dark chocolate chips are a nice addition for a touch of added richness. | food52.com/recipes/66140-chewy-orange-cranberry-oatmeal-cookies | Gathered | butter, brown sugar, white sugar, vanilla, orange, honey, eggs, whole wheat flour, flour, rolled oats, cereal, baking soda, salt, ground cinnamon, sunflower seeds, pumpkin seeds, cranberries, raisins, walnuts | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: orange, raisins, baking soda, sunflower seeds [/INST] Certainly! Here's a delicious recipe for:
[π Chewy Orange Cranberry Oatmeal Cookies]
[π INGREDIENTS]
orange, raisins, baking soda, sunflower seeds
[π DIRECTIONS]:
- Preheat the oven to 325 degrees, Cream the butter. Add the sugars and beat until light, fluffy and the sugars are well incorporated
- Add and beat in the orange zest, vanilla and eggs to the butter/sugar mixture
- Combine the flours, cereal, baking soda, salt, cinnamon, and oats in a separate bowl. Then add in two batches to the butter mixture until well combined
- Add the cranberries, raisins, seeds and nuts to the mixture and mix just until combined
- Drop heaping teaspoons on parchment lined baking sheets and bake for 11 minutes. Remove the sheets from the oven and let the cookies sit on the sheets for 5 minutes before removing to cooling racks
- Note: Bittersweet or dark chocolate chips are a nice addition for a touch of added richness.
|
562,126 | Fresh Spring Rolls | - prawns
- noodles
- water
- rice paper
- basil
- carrot
- shredded lettuce
- eggs | - Cook noodles according to package; let cool
- Place all ingredients in an assembly line to construct spring rolls
- Fill a pie plate with very warm but not hot water
- Soak each wrapper just until soft
- Place wrapper on work area and fill with lettuce, carrot, egg and a small amount of noodles, about 1/4 way up from the bottom of the wrapper
- Place 1 to 2 coriander or basil leaves 1/4 of the way down from the top with 3 shrimp halves on top of leaves
- Fold the sides in and tightly roll up like a burrito. | www.cookbooks.com/Recipe-Details.aspx?id=85138 | Gathered | prawns, noodles, water, rice paper, basil, carrot, shredded lettuce, eggs | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: water, basil, prawns, rice paper [/INST] Certainly! Here's a delicious recipe for:
[π Fresh Spring Rolls]
[π INGREDIENTS]
water, basil, prawns, rice paper
[π DIRECTIONS]:
- Cook noodles according to package; let cool
- Place all ingredients in an assembly line to construct spring rolls
- Fill a pie plate with very warm but not hot water
- Soak each wrapper just until soft
- Place wrapper on work area and fill with lettuce, carrot, egg and a small amount of noodles, about 1/4 way up from the bottom of the wrapper
- Place 1 to 2 coriander or basil leaves 1/4 of the way down from the top with 3 shrimp halves on top of leaves
- Fold the sides in and tightly roll up like a burrito.
|
2,214,775 | Peach Jam Recipe | - peaches
- water
- sugar | - Combine peaches and water and cook gently for 10 minutes
- Add sugar, slowly bring to boiling, stirring occasionaly, until sugar dissolves
- Cook rapidly until mixture thickens, about 15 minutes stirring occasionaly to prevent sticking
- Pour, boiling hot, into hot ball jars
- Adjust caps
- Process 10-15 minutes. | online-cookbook.com/goto/cook/rpage/001004 | Recipes1M | peaches, water, sugar | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: peaches, water, sugar [/INST] Certainly! Here's a delicious recipe for:
[π Peach Jam Recipe]
[π INGREDIENTS]
peaches, water, sugar
[π DIRECTIONS]:
- Combine peaches and water and cook gently for 10 minutes
- Add sugar, slowly bring to boiling, stirring occasionaly, until sugar dissolves
- Cook rapidly until mixture thickens, about 15 minutes stirring occasionaly to prevent sticking
- Pour, boiling hot, into hot ball jars
- Adjust caps
- Process 10-15 minutes.
|
559,669 | Pressure Cooker Vegetable Soup | - canola oil
- onion
- garlic
- celery stalks
- carrots
- sweet potato
- potatoes
- stalks broccoli
- chicken broth
- water
- tomatoes
- salt | - Saute onion, garlic and celery in a pressure cooker in canola oil
- Add all other ingredients
- Cook 15 minutes with pressure cooker top rocking
- After pressure diminishes and pot can be opened, serve with any good bread. | www.cookbooks.com/Recipe-Details.aspx?id=1009608 | Gathered | canola oil, onion, garlic, celery stalks, carrots, sweet potato, potatoes, stalks broccoli, chicken broth, water, tomatoes, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: chicken broth, sweet potato, carrots, tomatoes [/INST] Certainly! Here's a delicious recipe for:
[π Pressure Cooker Vegetable Soup]
[π INGREDIENTS]
chicken broth, sweet potato, carrots, tomatoes
[π DIRECTIONS]:
- Saute onion, garlic and celery in a pressure cooker in canola oil
- Add all other ingredients
- Cook 15 minutes with pressure cooker top rocking
- After pressure diminishes and pot can be opened, serve with any good bread.
|
144,130 | Cream Of Broccoli Soup | - fresh broccoli
- chicken stock
- onion
- butter
- flour
- cream
- salt
- white wine
- Velveeta cheese | - Cook broccoli in stock with onion until soft
- Place in blender and blend quickly, leaving small pieces of broccoli
- Make a roux using butter and flour
- Cook 3 minutes, stirring constantly
- Add broccoli and stock to roux
- To avoid lumps, stir constantly until thickened.* Thin to preferred consistency with half and half cream
- Add seasonings and wine. | www.cookbooks.com/Recipe-Details.aspx?id=336845 | Gathered | fresh broccoli, chicken stock, onion, butter, flour, cream, salt, white wine, Velveeta cheese | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: butter, chicken stock, flour, white wine [/INST] Certainly! Here's a delicious recipe for:
[π Cream Of Broccoli Soup]
[π INGREDIENTS]
butter, chicken stock, flour, white wine
[π DIRECTIONS]:
- Cook broccoli in stock with onion until soft
- Place in blender and blend quickly, leaving small pieces of broccoli
- Make a roux using butter and flour
- Cook 3 minutes, stirring constantly
- Add broccoli and stock to roux
- To avoid lumps, stir constantly until thickened.* Thin to preferred consistency with half and half cream
- Add seasonings and wine.
|
1,771,604 | Greek Antipasto | - Oregano
- olives
- red onions
- red peppers
- Oregano Dressing
- lemon zest
- baguette
- fresh Italian parsley | - Combine cheese, olives, onions and peppers in medium bowl
- Add dressing and zest; mix well
- Refrigerate 1 hour
- Heat broiler
- Cut baguette into 48 slices, each about 1/4-inch thick
- Place in single layer on baking sheets or on rack of broiler pan
- Broil 1 to 1-1/2 min
- on each side or until lightly toasted on both sides
- Add parsley to cheese mixture; mix lightly
- Spoon 1 Tbsp
- cheese mixture onto each toast slice just before serving. | www.kraftrecipes.com/recipes/greek-antipasto-87617.aspx | Recipes1M | Oregano, olives, red onions, red peppers, Oregano Dressing, lemon zest, baguette, fresh Italian parsley | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: olives, lemon zest, Oregano Dressing, red peppers [/INST] Certainly! Here's a delicious recipe for:
[π Greek Antipasto]
[π INGREDIENTS]
olives, lemon zest, Oregano Dressing, red peppers
[π DIRECTIONS]:
- Combine cheese, olives, onions and peppers in medium bowl
- Add dressing and zest; mix well
- Refrigerate 1 hour
- Heat broiler
- Cut baguette into 48 slices, each about 1/4-inch thick
- Place in single layer on baking sheets or on rack of broiler pan
- Broil 1 to 1-1/2 min
- on each side or until lightly toasted on both sides
- Add parsley to cheese mixture; mix lightly
- Spoon 1 Tbsp
- cheese mixture onto each toast slice just before serving.
|
1,711,559 | Flank Steak Marinade | - salt
- black pepper
- curry powder
- cumin
- rosemary
- paprika
- coriander
- garlic
- oregano | - Combine all ingredients then store in a sealed container
- Rub steak with marinade and let sit in cooler for at least one hour
- Steak can marinate for 24 hours in advance
- Roast steak off in 350' oven for about 15 minutes
- Steak will be cooked medium. | www.food.com/recipe/flank-steak-marinade-366744 | Recipes1M | salt, black pepper, curry powder, cumin, rosemary, paprika, coriander, garlic, oregano | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: oregano, curry powder, rosemary, paprika [/INST] Certainly! Here's a delicious recipe for:
[π Flank Steak Marinade]
[π INGREDIENTS]
oregano, curry powder, rosemary, paprika
[π DIRECTIONS]:
- Combine all ingredients then store in a sealed container
- Rub steak with marinade and let sit in cooler for at least one hour
- Steak can marinate for 24 hours in advance
- Roast steak off in 350' oven for about 15 minutes
- Steak will be cooked medium.
|
1,352,841 | Fried Blackberry Pies | - all-purpose
- T
- salt
- vegetable shortening
- T
- Filling
- blackberries
- sugar
- vanilla
- cinnamon
- egg
- Vegetable oil
- Powdered sugar
- Vanilla ice cream | - Dough:, Wisk flour, sugar and salt in food processor. Add shortening and pulse until coarse meal forms. Add ice water, 1 T at a time until moist clumps form and it forms a ball. Form into disk, wrap in plastic, and chill 2 hours
- Roll out dough on lightly floured surface and create 6 rounds of dough. Transfer rounds to rimmed baking sheet, layering between sheets of waxed paper. Cover and chill one hour
- , Filling:, Mix berries, sugar, vanilla, cinnamon, and salt in bowl. Let stand 5 minutes; stir again. Place one dough round on lightly floured surface and brush with glaze. Spoon 1/2 cup filling into center. Fold sides over filling, pinching tightly to seal. Repeat with remaining filling and rounds
- , Heat oil In fryer or skillet to 330-340 degrees. Cook pies, 2 at a time, until deep golden brown, 7-8 minutes. Drain on paper towels. Dust with powdered sugar and serve with vanilla ice cream. | www.epicurious.com/recipes/member/views/fried-blackberry-pies-50089903 | Gathered | all-purpose, T, salt, vegetable shortening, T, Filling, blackberries, sugar, vanilla, cinnamon, egg, Vegetable oil, Powdered sugar, Vanilla ice cream | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: T, vegetable shortening, Filling, cinnamon [/INST] Certainly! Here's a delicious recipe for:
[π Fried Blackberry Pies ]
[π INGREDIENTS]
T, vegetable shortening, Filling, cinnamon
[π DIRECTIONS]:
- Dough:, Wisk flour, sugar and salt in food processor. Add shortening and pulse until coarse meal forms. Add ice water, 1 T at a time until moist clumps form and it forms a ball. Form into disk, wrap in plastic, and chill 2 hours
- Roll out dough on lightly floured surface and create 6 rounds of dough. Transfer rounds to rimmed baking sheet, layering between sheets of waxed paper. Cover and chill one hour
- , Filling:, Mix berries, sugar, vanilla, cinnamon, and salt in bowl. Let stand 5 minutes; stir again. Place one dough round on lightly floured surface and brush with glaze. Spoon 1/2 cup filling into center. Fold sides over filling, pinching tightly to seal. Repeat with remaining filling and rounds
- , Heat oil In fryer or skillet to 330-340 degrees. Cook pies, 2 at a time, until deep golden brown, 7-8 minutes. Drain on paper towels. Dust with powdered sugar and serve with vanilla ice cream.
|
633,278 | Dirt Cake | - Oreos
- cream cheese
- butter
- powdered sugar
- milk
- vanilla | - Crush cookies and put half of the crumbs in a 9 x 13-inch pan. Mix cream cheese and butter until smooth with a mixer
- Fold in powdered sugar, then the whipped topping
- In a separate bowl, mix pudding, milk and vanilla
- Fold cream cheese mixture and pudding mixture together; pour into pan with the cookie crumbs
- Sprinkle remaining crumbs over the top. | www.cookbooks.com/Recipe-Details.aspx?id=788532 | Gathered | Oreos, cream cheese, butter, powdered sugar, milk, vanilla | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: cream cheese, butter, powdered sugar, vanilla [/INST] Certainly! Here's a delicious recipe for:
[π Dirt Cake]
[π INGREDIENTS]
cream cheese, butter, powdered sugar, vanilla
[π DIRECTIONS]:
- Crush cookies and put half of the crumbs in a 9 x 13-inch pan. Mix cream cheese and butter until smooth with a mixer
- Fold in powdered sugar, then the whipped topping
- In a separate bowl, mix pudding, milk and vanilla
- Fold cream cheese mixture and pudding mixture together; pour into pan with the cookie crumbs
- Sprinkle remaining crumbs over the top.
|
1,835,164 | Aunt Gertrude's Chocolate Cream Pie - Chocolate Cream Pie | - shell
- milk
- eggs
- sugar
- flour
- salt
- cocoa powder
- butter
- vanilla flavoring
- egg whites
- sugar
- cream of tartar
- vanilla flavoring | - Preheat oven to 350 degrees, Put milk in a 2 qt
- to 3 qt
- heavy sauce pan, on to warm (not boil) over medium heat
- Mix together the flour, sugar cocoa and salt, and set aside
- When the milk is warm add the flour mixture, using a whisk to stir it as you pour
- Continue to cook, and whisking regularly, and keep the mixture stirred up off the bottom of the pan, where it will not stick, and make sure you keep the temperature on medium
- After it begins to thicken, then start whisking constantly, Slightly beat the egg yolks
- When the Mixture has thickened up some, take approximately 1/2 cup (125 ml) of the hot mixture and add to the beaten egg yolk and whisk it together then add the egg mixture back into the pan of hot mixture
- Continue to cook and whisking until it is as thick as you want it
- (Take off the pan from the heat and put a little of the mixture in something and let it cool, and see if it is as thick as you want it, if not, continue to cook until it is, remember as the mixture cools it will thicken, so allow for this), When it is as thick as you want it, take it off the heat and add the butter and the vanilla flavoring
- Cool a little, then pour it into a baked pie shell
- Then add the meringue on top, making sure that the meringue touches the sides of the pie shell so it will not shrink away from the pie, when you brown it
- Bake it in a 350 degree (175 C.) oven until the meringue is as brown as you want it
- Beat the egg whites until frothy and then add the cream of tartar
- Continue to beat and start adding the sugar, 1 tbsp (15 ml)
- at a time, until stiff peaks form
- Add the vanilla flavoring and beat until mixed then put on top of pie, and brown as directions above. | online-cookbook.com/goto/cook/rpage/000FE1 | Recipes1M | shell, milk, eggs, sugar, flour, salt, cocoa powder, butter, vanilla flavoring, egg whites, sugar, cream of tartar, vanilla flavoring | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: salt, butter, sugar, shell [/INST] Certainly! Here's a delicious recipe for:
[π Aunt Gertrude's Chocolate Cream Pie - Chocolate Cream Pie]
[π INGREDIENTS]
salt, butter, sugar, shell
[π DIRECTIONS]:
- Preheat oven to 350 degrees, Put milk in a 2 qt
- to 3 qt
- heavy sauce pan, on to warm (not boil) over medium heat
- Mix together the flour, sugar cocoa and salt, and set aside
- When the milk is warm add the flour mixture, using a whisk to stir it as you pour
- Continue to cook, and whisking regularly, and keep the mixture stirred up off the bottom of the pan, where it will not stick, and make sure you keep the temperature on medium
- After it begins to thicken, then start whisking constantly, Slightly beat the egg yolks
- When the Mixture has thickened up some, take approximately 1/2 cup (125 ml) of the hot mixture and add to the beaten egg yolk and whisk it together then add the egg mixture back into the pan of hot mixture
- Continue to cook and whisking until it is as thick as you want it
- (Take off the pan from the heat and put a little of the mixture in something and let it cool, and see if it is as thick as you want it, if not, continue to cook until it is, remember as the mixture cools it will thicken, so allow for this), When it is as thick as you want it, take it off the heat and add the butter and the vanilla flavoring
- Cool a little, then pour it into a baked pie shell
- Then add the meringue on top, making sure that the meringue touches the sides of the pie shell so it will not shrink away from the pie, when you brown it
- Bake it in a 350 degree (175 C.) oven until the meringue is as brown as you want it
- Beat the egg whites until frothy and then add the cream of tartar
- Continue to beat and start adding the sugar, 1 tbsp (15 ml)
- at a time, until stiff peaks form
- Add the vanilla flavoring and beat until mixed then put on top of pie, and brown as directions above.
|
839,966 | Scalloped Vegetable Supreme | - light cream cheese
- nonfat yogurt
- McButter
- dry mustard
- black pepper
- celery
- potatoes
- broccoli florets
- carrots
- green onion
- paprika | - In small bowl combine cream cheese, yogurt, Molly McButter, mustard, pepper and ground celery seed
- Mix until smooth. Arrange potatoes, broccoli, carrots and green onion in 8-inch square baking dish coated with cooking spray
- Top with cream cheese mixture
- Bake, uncovered, for 20 minutes at 350\u00b0
- Yields 6 servings. | www.cookbooks.com/Recipe-Details.aspx?id=805684 | Gathered | light cream cheese, nonfat yogurt, McButter, dry mustard, black pepper, celery, potatoes, broccoli florets, carrots, green onion, paprika | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: nonfat yogurt, light cream cheese, broccoli florets, black pepper [/INST] Certainly! Here's a delicious recipe for:
[π Scalloped Vegetable Supreme]
[π INGREDIENTS]
nonfat yogurt, light cream cheese, broccoli florets, black pepper
[π DIRECTIONS]:
- In small bowl combine cream cheese, yogurt, Molly McButter, mustard, pepper and ground celery seed
- Mix until smooth. Arrange potatoes, broccoli, carrots and green onion in 8-inch square baking dish coated with cooking spray
- Top with cream cheese mixture
- Bake, uncovered, for 20 minutes at 350\u00b0
- Yields 6 servings.
|
801,714 | Waffles | - flour
- egg
- sugar
- buttermilk
- oil | - Separate egg and beat egg white until stiff
- Mix flour, egg yolk, sugar, buttermilk, and oil with beater
- Gently fold in egg white with a spoon
- Spread thin layer of batter in waffle iron and bake
- Makes about 1 serving. | www.cookbooks.com/Recipe-Details.aspx?id=133008 | Gathered | flour, egg, sugar, buttermilk, oil | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: oil, buttermilk, flour, egg [/INST] Certainly! Here's a delicious recipe for:
[π Waffles]
[π INGREDIENTS]
oil, buttermilk, flour, egg
[π DIRECTIONS]:
- Separate egg and beat egg white until stiff
- Mix flour, egg yolk, sugar, buttermilk, and oil with beater
- Gently fold in egg white with a spoon
- Spread thin layer of batter in waffle iron and bake
- Makes about 1 serving.
|
1,617,513 | Spicy Crockpot Chicken Pasta & Cheese | - cream of chicken soup
- chicken breasts
- jalapeno chilies
- Velveeta cubed
- milk
- garlic
- onion
- salt
- pepper
- noodles | - Heat soup, milk and cheese in a small sauce pot until cheese is melted. Stirring often. Place all ingredients except pasta in a 4-6 qt. crockpot. Cover & cook on LOW setting for 6 hours or HIGH setting for about 3 -4 hours. Before last 10 minutes of cooking time, stir in uncooked pasta noodles. Let mixture continue to cook until pasta is tender
- If you prefer, you can cook the pasta according to package directions and then stir into chicken mixture before serving. | www.yummly.com/recipe/Spicy-Crockpot-Chicken-Pasta-_-Cheese-1673070 | Gathered | cream of chicken soup, chicken breasts, jalapeno chilies, Velveeta cubed, milk, garlic, onion, salt, pepper, noodles | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: garlic, salt, onion, noodles [/INST] Certainly! Here's a delicious recipe for:
[π Spicy Crockpot Chicken Pasta & Cheese]
[π INGREDIENTS]
garlic, salt, onion, noodles
[π DIRECTIONS]:
- Heat soup, milk and cheese in a small sauce pot until cheese is melted. Stirring often. Place all ingredients except pasta in a 4-6 qt. crockpot. Cover & cook on LOW setting for 6 hours or HIGH setting for about 3 -4 hours. Before last 10 minutes of cooking time, stir in uncooked pasta noodles. Let mixture continue to cook until pasta is tender
- If you prefer, you can cook the pasta according to package directions and then stir into chicken mixture before serving.
|
2,131,882 | Home-Cured Bacon | - pork belly
- ground Aleppo pepper
- kosher salt
- curing salt
- sugar
- brown sugar | - Rub the pork belly top and bottom with the Aleppo pepper
- Combine the kosher salt, curing salt, granulated sugar, and brown sugar in a large, nonreactive container and bury the belly completely in the mixture
- Cover and refrigerate for 2 days
- Remove the belly from the refrigerator and discard the cure
- Rinse the remaining cure off the meat and pat it dry
- Set the belly on a baking sheet and loosely cover
- Allow to sit in the refrigerator another 2 days
- On the second day, set the hickory chips in water to soak overnight
- Using a conventional smoker, smoke the belly until the internal temperature reaches 145F
- Once the belly is smoked and cooled, cut into 4 sections
- Wrap the sections well in plastic wrap and foil and store in the freezer until needed, up to 3 months. | www.epicurious.com/recipes/food/views/home-cured-bacon-383904 | Recipes1M | pork belly, ground Aleppo pepper, kosher salt, curing salt, sugar, brown sugar | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pork belly, brown sugar, sugar, kosher salt [/INST] Certainly! Here's a delicious recipe for:
[π Home-Cured Bacon]
[π INGREDIENTS]
pork belly, brown sugar, sugar, kosher salt
[π DIRECTIONS]:
- Rub the pork belly top and bottom with the Aleppo pepper
- Combine the kosher salt, curing salt, granulated sugar, and brown sugar in a large, nonreactive container and bury the belly completely in the mixture
- Cover and refrigerate for 2 days
- Remove the belly from the refrigerator and discard the cure
- Rinse the remaining cure off the meat and pat it dry
- Set the belly on a baking sheet and loosely cover
- Allow to sit in the refrigerator another 2 days
- On the second day, set the hickory chips in water to soak overnight
- Using a conventional smoker, smoke the belly until the internal temperature reaches 145F
- Once the belly is smoked and cooled, cut into 4 sections
- Wrap the sections well in plastic wrap and foil and store in the freezer until needed, up to 3 months.
|
626,512 | Fruit Cake | - cake mix
- white frosting mix
- raisins
- dates
- candied fruit
- candied green cherries
- candied red cherries
- coconut
- pecans | - Cook cake as directed. Let cool. Crumble into pieces. Mix frosting mix as directed. Add all ingredients together. Mix in large pan. Mix real good. Pack in a dish or pan. Refrigerate. Slice when cool. | www.cookbooks.com/Recipe-Details.aspx?id=14760 | Gathered | cake mix, white frosting mix, raisins, dates, candied fruit, candied green cherries, candied red cherries, coconut, pecans | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pecans, dates, coconut, candied fruit [/INST] Certainly! Here's a delicious recipe for:
[π Fruit Cake]
[π INGREDIENTS]
pecans, dates, coconut, candied fruit
[π DIRECTIONS]:
- Cook cake as directed. Let cool. Crumble into pieces. Mix frosting mix as directed. Add all ingredients together. Mix in large pan. Mix real good. Pack in a dish or pan. Refrigerate. Slice when cool.
|
1,304,738 | Cornbread Casserole | - corn
- cream corn
- corn muffin
- sour cream
- butter
- egg
- milk | - Grill the corm till nice and toasted. Cut from cob. Combine all ingredients and mix by hand. Batter will be lumpy. Preheat oven to 400 degrees. Let batter rest while oven is pre heating. Grease a 9\ square pan. Fill and bake for 35 minutes until top is golded brown. Enjoy! | www.epicurious.com/recipes/member/views/cornbread-casserole-50106833 | Gathered | corn, cream corn, corn muffin, sour cream, butter, egg, milk | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: butter, corn, egg, milk [/INST] Certainly! Here's a delicious recipe for:
[π Cornbread Casserole ]
[π INGREDIENTS]
butter, corn, egg, milk
[π DIRECTIONS]:
- Grill the corm till nice and toasted. Cut from cob. Combine all ingredients and mix by hand. Batter will be lumpy. Preheat oven to 400 degrees. Let batter rest while oven is pre heating. Grease a 9\ square pan. Fill and bake for 35 minutes until top is golded brown. Enjoy!
|
1,683,787 | Bacon & Spinach Breakfast Burritos | - eggs
- milk
- PHILADELPHIA Cream Cheese
- butter
- Bacon
- fresh spinach
- Parmesan Cheese
- flour tortillas | - Whisk eggs and milk in medium bowl until blended
- Add cream cheese; mix well
- Melt butter in large skillet on medium-low heat
- Add egg mixture; cook 5 min
- or until egg mixture starts to set, stirring occasionally
- Stir in bacon, spinach and Parmesan; cook 3 to 5 min
- or until egg mixture is completely set, stirring occasionally
- Spoon egg mixture onto tortillas
- Fold in opposite sides of each tortilla, then roll up burrito style. | www.kraftrecipes.com/recipes/bacon-spinach-breakfast-burritos-63957.aspx | Recipes1M | eggs, milk, PHILADELPHIA Cream Cheese, butter, Bacon, fresh spinach, Parmesan Cheese, flour tortillas | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: fresh spinach, Parmesan Cheese, Bacon, eggs [/INST] Certainly! Here's a delicious recipe for:
[π Bacon & Spinach Breakfast Burritos]
[π INGREDIENTS]
fresh spinach, Parmesan Cheese, Bacon, eggs
[π DIRECTIONS]:
- Whisk eggs and milk in medium bowl until blended
- Add cream cheese; mix well
- Melt butter in large skillet on medium-low heat
- Add egg mixture; cook 5 min
- or until egg mixture starts to set, stirring occasionally
- Stir in bacon, spinach and Parmesan; cook 3 to 5 min
- or until egg mixture is completely set, stirring occasionally
- Spoon egg mixture onto tortillas
- Fold in opposite sides of each tortilla, then roll up burrito style.
|
534,326 | Vegetable Pizza | - crescent rolls
- cream cheese
- mayonnaise
- Ranch Style dressing mix
- green onions
- carrots
- green pepper
- purple cabbage
- broccoli
- black olives | - Spread crescent rolls on 2 pizza pans
- Bake as directed
- Let cool
- Mix cream cheese, mayonnaise and Ranch style dressing mix a day ahead so flavors can blend (keep refrigerated)
- Spread on baked crust
- Chop vegetables fine
- Spread vegetables on cream cheese
- Keep in refrigerator. | www.cookbooks.com/Recipe-Details.aspx?id=446935 | Gathered | crescent rolls, cream cheese, mayonnaise, Ranch Style dressing mix, green onions, carrots, green pepper, purple cabbage, broccoli, black olives | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: black olives, crescent rolls, carrots, Ranch Style dressing mix [/INST] Certainly! Here's a delicious recipe for:
[π Vegetable Pizza]
[π INGREDIENTS]
black olives, crescent rolls, carrots, Ranch Style dressing mix
[π DIRECTIONS]:
- Spread crescent rolls on 2 pizza pans
- Bake as directed
- Let cool
- Mix cream cheese, mayonnaise and Ranch style dressing mix a day ahead so flavors can blend (keep refrigerated)
- Spread on baked crust
- Chop vegetables fine
- Spread vegetables on cream cheese
- Keep in refrigerator.
|
388,359 | Blueberry Muffins | - flour
- sugar
- baking powder
- egg whites
- yogurt
- milk
- blueberries | - Mix flour with sugar and baking powder. Make a well in center of mixture. Separately beat milk and egg whites until blended. Stir in yogurt. Pour into dry mixture. Stir until dry ingredients are moistened (batter will be lumpy). Fold in blueberries. Spoon into greased muffin pans, filling about 2/3 full. Bake at 400\u00b0 for about 22 minutes. | www.cookbooks.com/Recipe-Details.aspx?id=73332 | Gathered | flour, sugar, baking powder, egg whites, yogurt, milk, blueberries | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: blueberries, sugar, yogurt, milk [/INST] Certainly! Here's a delicious recipe for:
[π Blueberry Muffins]
[π INGREDIENTS]
blueberries, sugar, yogurt, milk
[π DIRECTIONS]:
- Mix flour with sugar and baking powder. Make a well in center of mixture. Separately beat milk and egg whites until blended. Stir in yogurt. Pour into dry mixture. Stir until dry ingredients are moistened (batter will be lumpy). Fold in blueberries. Spoon into greased muffin pans, filling about 2/3 full. Bake at 400\u00b0 for about 22 minutes.
|
1,961,879 | Crock Pot Tuna Casserole | - egg noodles
- cream of chicken soup
- tuna
- Grape-nuts
- germ | - Place boiled noodles, tuna and soup in crock pot
- Stir ingredients until blended evenly
- Stir in Grape Nuts
- Sprinkle wheat germ lightly on top of ingredients
- Turn crock pot on\high\ for 15-20 minutes until contents are hot
- Let simmer until you are ready for tasty casserole! | www.food.com/recipe/crock-pot-tuna-casserole-49266 | Recipes1M | egg noodles, cream of chicken soup, tuna, Grape-nuts, germ | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: egg noodles, cream of chicken soup, germ, tuna [/INST] Certainly! Here's a delicious recipe for:
[π Crock Pot Tuna Casserole]
[π INGREDIENTS]
egg noodles, cream of chicken soup, germ, tuna
[π DIRECTIONS]:
- Place boiled noodles, tuna and soup in crock pot
- Stir ingredients until blended evenly
- Stir in Grape Nuts
- Sprinkle wheat germ lightly on top of ingredients
- Turn crock pot on\high\ for 15-20 minutes until contents are hot
- Let simmer until you are ready for tasty casserole!
|
1,030,072 | Swiss Chard And Leek Gratin | - swiss chard
- extra-virgin olive oil
- leeks
- salt
- garlic
- unsalted butter
- flour
- milk
- gruyere cheese
- cheese
- nutmeg
- black pepper | - In a large pot of boiling water, blanch the chard until wilted, about 1 minute. Drain the chard, squeeze it dry, and chop. Be sure to remove any excess moisture
- Heat the oil in the pot. Add the leeks and a pinch of salt. Cover and cook over medium to medium low heat, stirring, until tender, 7 minutes. You know your stove -- if it cooks hot make it medium low, if it cooks low, make it medium. Uncover, add the garlic, and cook, stirring, until fragrant. (about 2 minutes). Add the chard, season with salt to taste and remove from the heat
- Preheat the oven to 425 degrees. Butter or grease a 2 qt casserole dish
- In a large saucepan, melt the butter. Stir in the flour over moderate heat to form a paste. Gradually whisk 1/3 of the milk and cook, whisking, until the mixture starts to thicken. Repeat two more times with the remaining milk
- Bring the sauce to a boil, whisking constantly. Reduce the heat to low and cook, whisking often, until thickened and no floury taste remains, about 10-15 minutes. Whisk in the cheeses and the nutmeg. season with salt and pepper
- Combine the sauce and leeks/chard mixture. Season with salt and pepper to taste
- Transfer to the prepared casserole dish. Bake in the upper third of the oven for 25 minutes. Let rest for 10 minutes before serving to prevent burning your mouth. | www.food.com/recipe/swiss-chard-and-leek-gratin-469326 | Gathered | swiss chard, extra-virgin olive oil, leeks, salt, garlic, unsalted butter, flour, milk, gruyere cheese, cheese, nutmeg, black pepper | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: leeks, salt, unsalted butter, cheese [/INST] Certainly! Here's a delicious recipe for:
[π Swiss Chard And Leek Gratin]
[π INGREDIENTS]
leeks, salt, unsalted butter, cheese
[π DIRECTIONS]:
- In a large pot of boiling water, blanch the chard until wilted, about 1 minute. Drain the chard, squeeze it dry, and chop. Be sure to remove any excess moisture
- Heat the oil in the pot. Add the leeks and a pinch of salt. Cover and cook over medium to medium low heat, stirring, until tender, 7 minutes. You know your stove -- if it cooks hot make it medium low, if it cooks low, make it medium. Uncover, add the garlic, and cook, stirring, until fragrant. (about 2 minutes). Add the chard, season with salt to taste and remove from the heat
- Preheat the oven to 425 degrees. Butter or grease a 2 qt casserole dish
- In a large saucepan, melt the butter. Stir in the flour over moderate heat to form a paste. Gradually whisk 1/3 of the milk and cook, whisking, until the mixture starts to thicken. Repeat two more times with the remaining milk
- Bring the sauce to a boil, whisking constantly. Reduce the heat to low and cook, whisking often, until thickened and no floury taste remains, about 10-15 minutes. Whisk in the cheeses and the nutmeg. season with salt and pepper
- Combine the sauce and leeks/chard mixture. Season with salt and pepper to taste
- Transfer to the prepared casserole dish. Bake in the upper third of the oven for 25 minutes. Let rest for 10 minutes before serving to prevent burning your mouth.
|
293,033 | Black Cat Cupcakes(Makes 24 Cupcakes) | - chocolate sandwich cookies
- cake mix
- chocolate frosting
- black string licorice | - Coarsely chop 14 cookies
- Prepare cake mix batter according to package directions
- Stir in chopped cookies
- Spoon batter into 24 paper lined 2 1/2-inch muffin pan cups
- Bake at 350\u00b0 for 20 minutes, or until toothpick inserted comes out clean
- Remove from pans; cool on wire rack. | www.cookbooks.com/Recipe-Details.aspx?id=519056 | Gathered | chocolate sandwich cookies, cake mix, chocolate frosting, black string licorice | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: black string licorice, cake mix, chocolate frosting, chocolate sandwich cookies [/INST] Certainly! Here's a delicious recipe for:
[π Black Cat Cupcakes(Makes 24 Cupcakes) ]
[π INGREDIENTS]
black string licorice, cake mix, chocolate frosting, chocolate sandwich cookies
[π DIRECTIONS]:
- Coarsely chop 14 cookies
- Prepare cake mix batter according to package directions
- Stir in chopped cookies
- Spoon batter into 24 paper lined 2 1/2-inch muffin pan cups
- Bake at 350\u00b0 for 20 minutes, or until toothpick inserted comes out clean
- Remove from pans; cool on wire rack.
|
1,986,906 | Tostachos | - Italian Dressing
- green plantains
- black beans
- peppers
- tomato
- Cheddar Cheese
- 'S | - Preheat oven to 400F
- Heat 2 Tbsp
- of the dressing in large skillet on medium heat
- Add plantains, a few at a time; cook 3 min
- on each side
- Remove from skillet; flatten with rolling pin or other hard flat surface
- Using 1 Tbsp
- of the remaining dressing at a time, cook flattened plantains in skillet 1 to 2 min
- or until golden brown
- Place plantains on baking sheet
- Spoon 1 tsp
- beans on each; top with peppers and tomatoes
- Sprinkle evenly with cheese
- Bake 5 min
- or broil, 3 to 5 inches from heat source, 3 min
- or until cheese melts
- Top evenly with sour cream
- Serve immediately. | www.kraftrecipes.com/recipes/tostachos-109754.aspx | Recipes1M | Italian Dressing, green plantains, black beans, peppers, tomato, Cheddar Cheese, 'S | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: black beans, peppers, Italian Dressing, Cheddar Cheese [/INST] Certainly! Here's a delicious recipe for:
[π Tostachos]
[π INGREDIENTS]
black beans, peppers, Italian Dressing, Cheddar Cheese
[π DIRECTIONS]:
- Preheat oven to 400F
- Heat 2 Tbsp
- of the dressing in large skillet on medium heat
- Add plantains, a few at a time; cook 3 min
- on each side
- Remove from skillet; flatten with rolling pin or other hard flat surface
- Using 1 Tbsp
- of the remaining dressing at a time, cook flattened plantains in skillet 1 to 2 min
- or until golden brown
- Place plantains on baking sheet
- Spoon 1 tsp
- beans on each; top with peppers and tomatoes
- Sprinkle evenly with cheese
- Bake 5 min
- or broil, 3 to 5 inches from heat source, 3 min
- or until cheese melts
- Top evenly with sour cream
- Serve immediately.
|
930,355 | Golly Gee Gluten-Free Pancakes | - egg
- apple juice
- unsalted butter
- amaranth flour
- tapioca flour
- arrowroot flour
- ground cinnamon
- ground nutmeg
- baking powder
- salt | - In a medium mixing bowl, beat the egg with the apple juice and melted butter. Add the remaining ingredients and stir
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot. This batter must be used right away and can not sit and wait. | www.allrecipes.com/recipe/7060/golly-gee-gluten-free-pancakes/ | Gathered | egg, apple juice, unsalted butter, amaranth flour, tapioca flour, arrowroot flour, ground cinnamon, ground nutmeg, baking powder, salt | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: ground cinnamon, tapioca flour, egg, salt [/INST] Certainly! Here's a delicious recipe for:
[π Golly Gee Gluten-Free Pancakes]
[π INGREDIENTS]
ground cinnamon, tapioca flour, egg, salt
[π DIRECTIONS]:
- In a medium mixing bowl, beat the egg with the apple juice and melted butter. Add the remaining ingredients and stir
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot. This batter must be used right away and can not sit and wait.
|
1,973,222 | Flora's Yumm Eggs | - eggs
- Bacon
- hollandaise sauce
- bread | - Fry your bacon and place on paper towel to drain
- prepare your hollandaise sauce according to package directions
- Cook your eggs to your favorite doneness
- I prefer overeasy
- Toast your bread
- Place 1 slice of toast in plate, lay bacon on top of it
- Then place your egg on it
- Top with sauce
- enjoy!, Now eat the remaining bacon
- lol | cookpad.com/us/recipes/477623-floras-yumm-eggs | Recipes1M | eggs, Bacon, hollandaise sauce, bread | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: eggs, hollandaise sauce, Bacon, bread [/INST] Certainly! Here's a delicious recipe for:
[π Flora's Yumm Eggs]
[π INGREDIENTS]
eggs, hollandaise sauce, Bacon, bread
[π DIRECTIONS]:
- Fry your bacon and place on paper towel to drain
- prepare your hollandaise sauce according to package directions
- Cook your eggs to your favorite doneness
- I prefer overeasy
- Toast your bread
- Place 1 slice of toast in plate, lay bacon on top of it
- Then place your egg on it
- Top with sauce
- enjoy!, Now eat the remaining bacon
- lol
|
2,141,464 | Ras El Hanout | - ground cumin
- ground ginger
- salt
- freshly ground black pepper
- ground cinnamon
- ground coriander seeds
- cayenne
- ground allspice
- ground cloves | - In a small bowl whisk together all ingredients until combined well
- Spice blend keeps in an airtight container at cool room temperature 1 month. | www.epicurious.com/recipes/food/views/ras-el-hanout-101070 | Recipes1M | ground cumin, ground ginger, salt, freshly ground black pepper, ground cinnamon, ground coriander seeds, cayenne, ground allspice, ground cloves | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: ground cloves, cayenne, ground allspice, freshly ground black pepper [/INST] Certainly! Here's a delicious recipe for:
[π Ras El Hanout]
[π INGREDIENTS]
ground cloves, cayenne, ground allspice, freshly ground black pepper
[π DIRECTIONS]:
- In a small bowl whisk together all ingredients until combined well
- Spice blend keeps in an airtight container at cool room temperature 1 month.
|
1,719,819 | Lentil Potato Pie | - potatoes
- red lentil
- butter
- onions
- garlic
- green beans
- pasta sauce
- milk
- pepper
- parsley | - Preheat oven to 180 deg C
- Peel potatoes and then cut into chunks
- Place in pot of boiling water and cook until just tender
- Drain and keep warm in pan
- Wash lentils in cold water and drain
- Place in pan and add cold water to cover, bring to boil
- Cover and boil for approx
- 20 minutes or until tender
- Drain
- In fry pan heat half butter, add onion and garlic and stir fry over low heat for five minutes, then add capsicum and beans, cook further 2 minutes
- Add pasta sauce and bring to boil, stirring
- Pour mixture into a shallow rectangular baking dish
- Mash potatoes in pan while still warm
- Add milk and remaining butter and mix until smooth
- Add lenils, pepper and parsley, and mix well
- Spread potato mix over vegetable mix
- Bake for 25 minutes. | www.food.com/recipe/lentil-potato-pie-79586 | Recipes1M | potatoes, red lentil, butter, onions, garlic, green beans, pasta sauce, milk, pepper, parsley | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: garlic, milk, pasta sauce, butter [/INST] Certainly! Here's a delicious recipe for:
[π Lentil Potato Pie]
[π INGREDIENTS]
garlic, milk, pasta sauce, butter
[π DIRECTIONS]:
- Preheat oven to 180 deg C
- Peel potatoes and then cut into chunks
- Place in pot of boiling water and cook until just tender
- Drain and keep warm in pan
- Wash lentils in cold water and drain
- Place in pan and add cold water to cover, bring to boil
- Cover and boil for approx
- 20 minutes or until tender
- Drain
- In fry pan heat half butter, add onion and garlic and stir fry over low heat for five minutes, then add capsicum and beans, cook further 2 minutes
- Add pasta sauce and bring to boil, stirring
- Pour mixture into a shallow rectangular baking dish
- Mash potatoes in pan while still warm
- Add milk and remaining butter and mix until smooth
- Add lenils, pepper and parsley, and mix well
- Spread potato mix over vegetable mix
- Bake for 25 minutes.
|
1,519,513 | Pumpkin Cake With Whipped Cinnamon Frosting | - eggs
- sugar
- canola oil
- flour
- ground cinnamon
- baking soda
- baking powder
- salt
- ground ginger
- ground allspice
- pumpkin
- pecans
- butter
- ground cinnamon
- vanilla
- sugar
- heavy whipping cream
- Cinnamon sugar | - Preheat oven to 350\u00b0. Line bottoms of two greased 9-in. round pans with parchment paper; grease paper
- Beat eggs, sugar and oil until well blended. In another bowl, whisk together flour, cinnamon, baking soda, baking powder, salt, ginger and allspice; gradually beat into egg mixture. Stir in pumpkin and pecans
- Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 25-30 minutes
- Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely
- For frosting, beat butter, cinnamon and vanilla until creamy. Gradually beat in confectioners' sugar and enough cream to reach desired consistency
- Using a long serrated knife, cut each cake horizontally in half. Spread 3/4 cup frosting between layers; spread remaining frosting over top and sides of cake. If desired, sprinkle with cinnamon sugar. | www.tasteofhome.com/recipes/pumpkin-cake-with-whipped-cinnamon-frosting/ | Gathered | eggs, sugar, canola oil, flour, ground cinnamon, baking soda, baking powder, salt, ground ginger, ground allspice, pumpkin, pecans, butter, ground cinnamon, vanilla, sugar, heavy whipping cream, Cinnamon sugar | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: baking powder, pecans, sugar, eggs [/INST] Certainly! Here's a delicious recipe for:
[π Pumpkin Cake With Whipped Cinnamon Frosting]
[π INGREDIENTS]
baking powder, pecans, sugar, eggs
[π DIRECTIONS]:
- Preheat oven to 350\u00b0. Line bottoms of two greased 9-in. round pans with parchment paper; grease paper
- Beat eggs, sugar and oil until well blended. In another bowl, whisk together flour, cinnamon, baking soda, baking powder, salt, ginger and allspice; gradually beat into egg mixture. Stir in pumpkin and pecans
- Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 25-30 minutes
- Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely
- For frosting, beat butter, cinnamon and vanilla until creamy. Gradually beat in confectioners' sugar and enough cream to reach desired consistency
- Using a long serrated knife, cut each cake horizontally in half. Spread 3/4 cup frosting between layers; spread remaining frosting over top and sides of cake. If desired, sprinkle with cinnamon sugar.
|
667,955 | Corn Casserole | - onion
- sugar
- pepper
- eggs
- rice
- oleo
- salt
- cream-style
- grated cheese
- pimentos | - Saute onions in oleo, add remaining ingredients except cheese and mix well
- Pour into greased casserole and bake at 325\u00b0 for 45 to 55 minutes
- Ten minutes before done, top with cheese and finish baking. | www.cookbooks.com/Recipe-Details.aspx?id=671744 | Gathered | onion, sugar, pepper, eggs, rice, oleo, salt, cream-style, grated cheese, pimentos | <s>[INST] <<SYS>>
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.
<</SYS>>
Include ingredients: pepper, grated cheese, sugar, rice [/INST] Certainly! Here's a delicious recipe for:
[π Corn Casserole]
[π INGREDIENTS]
pepper, grated cheese, sugar, rice
[π DIRECTIONS]:
- Saute onions in oleo, add remaining ingredients except cheese and mix well
- Pour into greased casserole and bake at 325\u00b0 for 45 to 55 minutes
- Ten minutes before done, top with cheese and finish baking.
|