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Moist Double Corn Cornbread

["1 cup buttermilk", "1 cup corn cream style", "1/2 cup cheddar cheese shredded", "1/4 cup canola oil", "2 tablespoons butter melted", "4 each scallions, spring or green onions finely chopped", "2 tablespoons brown sugar, light", "1/2 cup flour, all-purpose or you can use half whole wheat pasty and half white flour", "1 cup cornmeal yellow", "1 teaspoon salt", "2 teaspoons baking powder", "1/2 teaspoon baking soda"]

["Preheat oven to 350F (180C).", "Coat 8x8-inch square baking dish with cooking spray.", "Combine buttermilk, corn, soy Cheddar, oil and onions; set aside.", "Mix well all dry ingredients, and make a well.", "Pour wet mixture into dry ingredients, and mixed well.", "Pour batter into prepared baking dish, and bake 35 to 40 minutes, or until a toothpick inserted in the middle comes out clean.", "Cool on a wire rack until you can handle, serve warm.", "Storage in a air-tight container for up to 1 week."]

recipeland.com/recipe/v/moist-double-corn-cornbread-50128

0Recipes1M

["buttermilk", "corn cream style", "cheddar cheese", "canola oil", "butter", "scallions", "brown sugar", "flour", "cornmeal yellow", "salt", "baking powder", "baking soda"]

South Style Potatoes

["1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion", "1 canned corn", "1 -2 red bell pepper (diced)", "1 taco seasoning", "1 black beans"]

["Heat oven to 375.", "Combined all the ingredients ( including the water of the canned corn to mix with taco seasoning) into a greased baking dish.", "Mix well.", "Cook for 30-45 minute.", "Serve :).", "For a little extra punch feel free to add any kind of spicy cheese !"]

www.food.com/recipe/south-style-potatoes-475347

0Recipes1M

["Potatoes", "corn", "red bell pepper", "taco", "black beans"]

Boston Cream Pie

["4 eggs", "1 cup sugar", "1 lemon, zest of", "1 teaspoon vanilla", "14 cup melted butter", "1 cup flour", "2 cups milk", "1 cup sugar", "4 egg yolks", "1 tablespoon flour", "1 teaspoon cornstarch", "1 teaspoon vanilla", "1 lb cream cheese", "1 12 cups confectioners' sugar", "2 ounces semisweet chocolate"]

["Preheat oven to 350F Butter and flour 2 9\" cake pans.", "Beat eggs and sugar together in top of a double boiler until light and fluffy.", "Transfer to bowl of stand mixer; beat at medium until cool.", "Add lemon zest, vanilla and butter.", "Add flour 1/3 cup at a time, beating until well mixed.", "Pour into prepared pans and bake 40 min or until a toothpick inserted in the center comes out clean.", "Meanwhile, heat milk in a saucepan.", "In a bowl, beat sugar, egg yolks, flour and cornstarch.", "Add hot milk a few spoonfuls at a time, beating constantly, until about 1/3 of it has been added, after which the contents of the bowl can be added to the saucepan with the vanilla.", "Cook over medium-low heat until thickened, stirring constantly.", "Transfer to a bowl, cover with plastic wrap, and refrigerate until cold.", "Trim cake layers so they are level.", "Pour filling on bottom layer, and position top layer over the filling.", "Chop chocolate coarsely and place in a microwave safe bowl.", "Microwave chocolate at 50% (medium) in 30 second increments, stirring after each, until fully melted.", "Beat cream cheese in mixer at medium speed until soft; reduce speed to low and add confectioner's sugar and chocolate.", "Beat until smooth, glossy and fully mixed.", "Spread topping over the top of the cake - do not frost sides.", "Keep refrigerated until ready to serve."]

www.food.com/recipe/boston-cream-pie-323316

0Recipes1M

["eggs", "sugar", "lemon", "vanilla", "butter", "flour", "milk", "sugar", "egg yolks", "flour", "cornstarch", "vanilla", "cream cheese", "sugar", "chocolate"]

Tuscan Spinach and Tomato Crustini

["1 pillsbury refrigerated pie crust", "2 (3 ounce) packages cream cheese, softened", "5 teaspoons basil pesto", "1 (9 ounce) box frozen spinach, thawed and squeezed to drain", "13 cup diced red onion", "2 small tomatoes, thinly sliced", "1 12 tablespoons dry roasted sunflower seeds", "13 cup provolone cheese, shredded (can also use smoked)", "2 fresh basil leaves, thinly sliced"]

["Heat oven to 375F.", "Line a large cookie sheet with parchment paper or spray with nonstick cooking spray.", "Unroll pie crust onto cookie sheet.", "In a small bowl, stir together the cream cheese and 4 tsp of the pesto.", "Spread this on pie crust to within 1\" of the edge.", "Arrange spinach evenly over cream cheese mixture.", "Sprinkle onion over spinach.", "Arrange tomato slices in a single layer over onion.", "Carefully fold a 1\" edge of crust over filling, pleating every 2\".", "Brush remaining pesto over folded edge of crust.", "Bake 20 minutes.", "Remove from oven and sprinkle sunflower seeds and provolone evenly over crustini.", "Bake 12-14 min longer or until cheese is melted and crust is light golden brown.", "Cool 15-20 minutes.", "Sprinkle with basil leaves and cut into wedges."]

www.food.com/recipe/tuscan-spinach-and-tomato-crustini-289683

0Recipes1M

["crust", "cream cheese", "basil pesto", "frozen spinach", "red onion", "tomatoes", "sunflower seeds", "provolone cheese", "fresh basil"]

Champagne, Darling? Freezes

["4 scoops lemon sorbet", "2 ounces chilled vodka or 2 ounces citrus-infused vodka (Italian lemon liqueur) or 2 ounces limoncello (Italian lemon liqueur)", "2 ounces prosecco or 2 ounces other sparkling wine or 2 ounces champagne", "2 sprigs of fresh mint"]

["Blend lemon sorbet on low speed and pour in vodka or lemon liqueur in a slow stream.", "Add prosecco or Champagne.", "Pour cocktails into a chilled martini glass and serve, garnished with a sprig of mint."]

www.food.com/recipe/champagne-darling-freezes-283958

0Recipes1M

["lemon sorbet", "vodka", "prosecco", "mint"]

Savory Fritters

["1 teaspoon dry yeast", "1/2 cup warm (100 degrees F) water, plus 1 cup warm water, and 1 cup warm water", "2 1/2 cups all-purpose flour plus 1/2 cup", "1 teaspoon sea salt", "1 cup pepperonata, recipe follows", "2 cups extra-virgin olive oil", "3 tablespoons drained capers", "Pepper Stew: Peperonata", "2 tablespoons extra-virgin olive oil", "1 sweet red bell pepper, cored, seeded, and finely chopped", "1 sweet yellow pepper, cored, seeded, and finely chopped", "2 tablespoons Sherry vinegar", "Salt and pepper"]

["In a large mixing bowl, dissolve yeast in 1/2 cup warm water.", "After 15 minutes, add another cup warm water and flour, stirring with a wooden spoon or rubber spatula just enough to mix dough without kneading.", "Cover the bowl and set aside in a warm place to rise for 2 or 3 hours, or until doubled in size.", "When the dough has risen, dissolve the salt in the remaining cup of warm water and add, mixing it into the dough with your hands.", "The dough will look raggedy at first, but gradually will form a more creamy texture, though still lumpy.", "Using hands as a paddle, beat dough until smooth and uniform in texture.", "If necessary, beat in another 1/2 cup flour.", "It should feel more like a dry batter than a bread dough.", "Beat in the pepperonata, then set aside under a cloth for 15 minutes.", "In a tall-sided frying pan, heat the oil to 360 degrees F. Drop the capers into the oil.", "After 30 seconds, remove and reserve most of the capers leaving some behind to flavor the oil.", "Wet hands and squeeze a bit of dough in 1 hand, then transfer the dough to the other hand and carefully drop it in the oil.", "Work in batches to avoid overcrowding the pan and lowering the temperature of the oil.", "As soon as fritters are golden brown, turn and brown the second side.", "Serve immediately, while crisp and hot, with the reserved capers.", "In a 12 to 14-inch saute pan, heat 2 tablespoons olive oil over high heat until almost smoking.", "Add the peppers and saute over high heat 4 minutes, until browned at the edges and softened.", "Add the sherry vinegar and salt and pepper, to taste, reduce the heat to medium, and continue to cook for 5 to 7 minutes, until peppers are tender.", "Adjust seasoning and set aside to cool."]

www.foodnetwork.com/recipes/mario-batali/savory-fritters-recipe.html

0Recipes1M

["yeast", "warm", "flour", "salt", "extra-virgin olive oil", "capers", "Pepper", "extra-virgin olive oil", "sweet red bell pepper", "sweet yellow pepper", "Sherry vinegar", "Salt"]

Vickys Mango Guacamole

["1 medium mango, peeled and stone removed", "1 ripe avocado, peeled, stone removed and diced", "1 handful fresh coriander/cilantro", "1/2 beefsteak tomato, diced", "2 tbsp lime juice", "1 pinch ground cinnamon", "1 pinch ground cumin", "1/4 tsp sea salt", "1/4 tsp freshly ground pepper", "1/2 small red onion, diced", "1 a small amount of chopped mango, tomato and onion for garnish"]

["Put the mango and half of the avocado in a blender and pulse until smooth", "Add the coriander and pulse until blended", "Put the mixture in a bowl, stir in the cinnamon, cumin, salt & pepper and 1 tablespoon of the lime juice", "Fold in the tomato, red onion and leftover avocado.", "Taste and add the remaining lime juice if required and serve immediately with the garnish on top to make it pretty!", "Great as a dip or topping for bean burgers"]

cookpad.com/us/recipes/342863-vickys-mango-guacamole

0Recipes1M

["mango", "avocado", "cilantro", "tomato", "lime juice", "ground cinnamon", "ground cumin", "salt", "ground pepper", "red onion", "amount"]

Inland Paella

["3 tablespoons olive oil", "8 each chicken breast halves, boneless, skinless", "8 each chicken thighs, boneless, skinless", "4 medium onions chopped", "3 cloves garlic crushed", "2 cups rice uncooked", "3-4 each hot link sausage", "5 cups beef stock or chicken broth", "1 pinch saffron threads", "1 x black pepper to taste", "7 ounces clams, canned undrained, minced", "1 pound shrimp boiled, cleaned", "1/2 10-ounce package peas, frozen barely cooked", "1 4-ounce pimentos drained"]

["Heat oil in large skillet, and brown chicken.", "Remove to a large, lightly greased casserole and set aside.", "Add more oil to skillet, and saute onions and garlic until onions are golden and tender.", "Add rice and saute until golden.", "Add to casserole.", "Fry all grease out of sausage slices; add them to casserole.", "Pour 4 cups of the bouillon in which saffron has been dissolved over the mixture.", "Add salt and pepper, cover and bake at 325F (160C) until chicken is done, about 1 hour.", "During cooking, check to see if rice has absorbed all the bouillon; if it has, add remaining cup; continue adding bouillon if necessary; the rice should be cooked through, but not mushy.", "It should also be yellow!", "Just before paella is done, add clams and their juice, and the shrimp.", "When fully done, sprinkle top of casserole with cooked peas and pimientos cut in"]

recipeland.com/recipe/v/inland-paella-36680

0Recipes1M

["olive oil", "chicken breast halves", "chicken thighs", "onions", "garlic", "rice", "sausage", "beef stock", "saffron threads", "black pepper", "clams", "shrimp", "peas", "pimentos"]

Foil-Pack Fish Florentine for Two

["1 cup instant white rice, uncooked", "1 cup warm water", "1 halibut fillet (1/2 lb.), cut crosswise in half", "2 cups tightly packed baby spinach leaves, coarsely chopped", "1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing", "1 Tbsp. KRAFT Grated Parmesan Cheese"]

["Heat oven to 375 degrees F.", "Spoon 1/2 cup rice onto center of each of 2 large sheets of heavy-duty foil with sides slightly turned up.", "Pour 1/2 cup warm water over each mound of rice; top with 1 fish piece.", "Arrange spinach around fish; drizzle with dressing.", "Bring up foil sides.", "Double fold top and ends to seal each packet, leaving room for heat circulation inside.", "Place in single layer in shallow pan.", "Bake 15 min.", "Cut slits in foil to release steam before opening packets; top with cheese."]

www.kraftrecipes.com/recipes/foil-pack-fish-florentine-for-two-107332.aspx

0Recipes1M

["instant white rice", "water", "fillet", "baby spinach leaves", "Tomato Vinaigrette", "Parmesan Cheese"]

Bittersweet Chocolate-Peppermint Quick Bread

["1 pkg. (4 oz.) BAKER'S Bittersweet Chocolate", "1/2 cup butter or margarine", "1 cup granulated sugar", "1 cup packed brown sugar", "2 eggs", "1 cup BREAKSTONE'S or KNUDSEN Sour Cream", "1/2 tsp. peppermint extract", "1-1/2 cups flour", "2 tsp. CALUMET Baking Powder", "1/4 tsp. baking soda", "1 cup JET-PUFFED Peppermint MALLOW Bits"]

["Heat oven to 350F.", "Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min.", "or until butter is melted.", "Stir until chocolate is completely melted.", "Add sugars; mix well.", "Blend in eggs, sour cream and extract.", "Add flour, baking powder and baking soda; mix well.", "Stir in MALLOW Bits.", "Spread into 9x5-inch loaf pan sprayed with cooking spray.", "Bake 1 hour to 1 hour 10 min.", "or until toothpick inserted in center comes out clean.", "Cool in pan 10 min.", "; remove from pan to wire rack.", "Cool completely."]

www.kraftrecipes.com/recipes/bittersweet-chocolate-peppermint-quick-bread-158690.aspx

0Recipes1M

["'S Bittersweet Chocolate", "butter", "sugar", "brown sugar", "eggs", "'S", "peppermint", "flour", "Baking Powder", "baking soda", "JET-PUFFED Peppermint"]

Two Chip Chocolate Chip Cookies With Pudding

["12 cup butter, softened", "12 cup margarine, softened", "34 cup brown sugar, packed", "14 cup sugar", "2 eggs", "12 teaspoon vanilla", "2 14 cups flour", "1 (3 ounce) box instant vanilla pudding", "1 teaspoon baking soda", "1 12 cups semi-sweet chocolate chips", "1 12 cups milk chocolate chips"]

["Cream together butter, margarine and both sugars.", "Beat in eggs and vanilla.", "In separate bowl, mix together flour, pudding and baking soda.", "Slowly cream together with the butter mixture.", "Stir in all chocolate chips.", "Bake at 350 for 8 - 9 minutes."]

www.food.com/recipe/two-chip-chocolate-chip-cookies-with-pudding-465985

0Recipes1M

["butter", "margarine", "brown sugar", "sugar", "eggs", "vanilla", "flour", "vanilla pudding", "baking soda", "semi-sweet chocolate chips", "milk chocolate chips"]

Onion soup Scottish style

["6 onions", "2 leeks", "1 tsp dryed mixed herbs", "1 clove garlic", "3 pints mix of beef and chicken stock", "2 dash wocester sauce", "1 pinch black pepper"]

["add a little oil to pan and heat .finely chop onions into rings same with the leeks", "add onions leeks and garlic and cook slowly until soft and translucent .add in mixed herbs and pepper", "add worcester sauce and stock .", "simmer for at least 40 mins for fuller flavour."]

cookpad.com/us/recipes/330352-onion-soup-scottish-style

0Recipes1M

["onions", "leeks", "herbs", "clove garlic", "beef", "wocester sauce", "black pepper"]

Cabbage Beef Casserole

["2 tablespoons oil", "1 cup chopped celery", "20 ounces stewed tomatoes", "4 cups chopped or shredded cabbage", "1 cup onion, chopped", "1 lb ground beef", "2 teaspoons salt", "12 teaspoon pepper", "1 cup butter-flavored cracker crumbs"]

["Brown beef in oil.", "Drain.", "Saute onion and celery with beef.", "Cook about 5 minutes.", "Add tomatoes, salt and pepper to skillet and heat to boiling.", "In a 2 1/2 quart casserole dish, alternate cabbage and meat mixtures.", "Top with cracker crumbs.", "Dot with butter.", "Bake 40-45 minutes at 350*."]

www.food.com/recipe/cabbage-beef-casserole-132057

0Recipes1M

["oil", "celery", "tomatoes", "cabbage", "onion", "ground beef", "salt", "pepper", "butter"]

Boysenberry Granita Recipe

["225 gm Fresh boysenberries", "100 gm Caster sugar Half a lemon, juice of"]

["1 Whiz the boysenberries in a liquidiser or possibly food processor till completely smooth.", "Sieve into a bowl to get rid of the hard pips.", "Stir in the sugar, lemon juice and 150ml/ 1/4 pint of water.", "2 Put in a plastic container and place in the freezer for three hrs, stirring twice till the mix is made up of large crystals but is not completely frzn.", "Variations", "Redcurrant granita Mango granita Coffee granita"]

cookeatshare.com/recipes/boysenberry-granita-89969

0Recipes1M

["Fresh boysenberries", "sugar"]

So Easy Sweetened Sweet Potatoes Made From Raw or Baked Sweet Potatoes

["1 medium Sweet Potato (baked or raw)", "200 ml Milk", "20 grams Sugar", "10 grams Margarine (or butter)", "1 Egg yolk"]

["I made these from baked sweet potatoes this time.", "Peel the skin.", "If raw potatoes, cut them into 2cm thick round slices and warm in the microwave until softer and then peel off the skin.", "In a small pot, add in all of the ingredients and warm on low heat while mashing.", "At this point, taste them and adjust the sweetness and flavor to your tastes.", "If you're using a sweet sweet potato, you probably don't need to add sugar.", "As long as the texture is easy to shape, you can make it as hard or soft as you want.", "Adjust the texture with milk.", "Shape the potatoes and line them on a baking tray.", "Coat the surface with egg yolk.", "Bake in the oven until golden brown.", "They're finished."]

cookpad.com/us/recipes/151361-so-easy-sweetened-sweet-potatoes-made-from-raw-or-baked-sweet-potatoes

0Recipes1M

["Sweet Potato", "Milk", "Sugar", "Margarine", "Egg yolk"]

Swiss Chard Gratin

["5 tablespoons unsalted butter", "1 cup fresh white bread crumbs", "3 oz Tomme de Savoie or Gruyere cheese, grated (1 cup)", "1 garlic clove, halved lengthwise, germ removed if green, and garlic finely chopped", "1 tablespoon finely chopped mixed fresh herbs (preferably chives, tarragon, and flat-leaf parsley)", "1/8 teaspoon freshly grated nutmeg", "1 cup low-sodium chicken broth", "1/2 cup heavy cream", "1 tablespoon all-purpose flour", "1 medium onion, finely chopped", "3 lb Swiss chard, leaves and stems separated and both cut into 1-inch pieces", "1 lb spinach, coarse stems discarded, leaves coarsely chopped"]

["Melt 2 tablespoons butter and toss with bread crumbs, cheese, garlic, herbs, half of nutmeg, and salt and pepper to taste in a bowl.", "Boil broth in a small saucepan until reduced by half.", "Add cream and keep warm.", "Melt 1 tablespoon butter in a small heavy saucepan over moderate heat and stir in flour.", "Cook roux, whisking, 1 minute, then whisk in broth mixture and boil, whisking, 1 minute.", "Season sauce with salt and pepper.", "Preheat oven to 400F.", "Cook onion in remaining 2 tablespoons butter in a wide 8-quart heavy pot over moderately low heat, stirring, until softened.", "Add chard stems, remaining nutmeg, and salt and pepper to taste and cook, stirring, until vegetables are tender but not browned, about 8 minutes.", "Increase heat to moderately high and add chard leaves and spinach by large handfuls, stirring, until all greens are wilted.", "Season with salt and pepper.", "Transfer vegetables to a colander to drain well and press out liquid with back of a large spoon.", "Toss vegetables with cream sauce and transfer to a buttered 12-inch oval gratin or 2-quart shallow baking dish, spreading evenly.", "Top vegetables with bread crumbs and bake in middle of oven until bubbling and topping is golden, about 20 minutes."]

www.epicurious.com/recipes/food/views/swiss-chard-gratin-103976

0Recipes1M

["unsalted butter", "fresh white bread crumbs", "Savoie", "garlic", "herbs", "nutmeg", "chicken broth", "heavy cream", "flour", "onion", "Swiss chard", "spinach"]

Round Steak Arkansas Recipe

["4 med. sweet potatoes, peeled and cut 3/4 inch thick", "1 lg. onion, sliced", "1 med. green pepper, minced", "1 1/2 lbs. beef round steak, cut 3/4 inch thick pcs", "2 tbsp. veg. oil", "1 clove garlic", "1 tbsp. flour", "1 (16 ounce.) can tomatoes, cut up", "1/2 c. beef broth", "1 teaspoon sugar", "1/2 teaspoon salt", "1/2 teaspoon dry thyme, crushed", "1/8 teaspoon pepper"]

["Layer sweet potatoes slices, onion slices and green pepper in a 2 qt casserole.", "Brown meat in warm oil, put the meat in casserole with potatoes.", "Mix slightly.", "Cook garlic tender but not brown, blend in flour and tomatoes, beef broth, sugar and 1/2 tsp.", "of salt, thyme, pepper and warm pepper sauce, cook and stir till thickened and bubbly, pour over meat and vegetables in casserole.", "Bake covered at 350 degrees till meat and vegetables are tender, about 1 1/2 hrs.", "Occasionally spoon sauce over meat and vegetables."]

cookeatshare.com/recipes/round-steak-arkansas-19402

0Recipes1M

["sweet potatoes", "onion", "green pepper", "beef round steak", "oil", "clove garlic", "flour", "tomatoes", "beef broth", "sugar", "salt", "thyme", "pepper"]

Quinoa Pilaf with Citrus-Soy Dressing

["1 bunch Asparagus Or Broccoli", "1 cup Toasted Slivered Almonds", "1 cup Quinoa (or Brown Rice), Cooked According To Package Instructions", "1 whole Lemon, Zested", "1 cup Grated Carrots", "1/2 cups Extra Virgin Olive Oil", "1/4 cups Fresh Orange Juice", "3 Tablespoons Fresh Lemon Juice (for 3 Tablespoons You'll Need About 1 Lemon)", "2 Tablespoons Low Sodium Tamari Soy Sauce", "1 Tablespoon Raw Honey", "Sea Salt And Freshly Ground Black Pepper"]

["Snap off the ends of the asparagus spears and discard them.", "Cut the remaining spears into 2-inch pieces.", "Or if you are using broccoli cut into your preferred size florets.", "Steam asparagus or broccoli until still bright green and crisp-tender, about 5 minutes.", "For the citrus-soy dressing: In a medium sized bowl whisk together olive oil, orange juice, lemon juice, soy sauce, honey, and salt and pepper.", "Set aside.", "Place the cooked quinoa, asparagus or broccoli, toasted almonds, lemon zest, and shredded carrots in a large serving bowl.", "Pour dressing over the top and gently toss.", "Serves 4-6."]

tastykitchen.com/recipes/appetizers-and-snacks/quinoa-pilaf-with-citrus-soy-dressing/

0Recipes1M

["Or Broccoli", "Quinoa", "Lemon", "Carrots", "Olive Oil", "Orange Juice", "Lemon Juice", "Soy Sauce", "Honey", "Salt"]

Herb-Roasted Chicken Breasts

["3 large garlic cloves, chopped", "1 tablespoon chopped fresh rosemary", "1 tablespoon chopped fresh thyme", "6 large chicken breast halves with skin and bones", "3 tablespoons olive oil", "1/3 cup dry white wine"]

["Preheat oven to 375F.", "Combine garlic, rosemary and thyme in small bowl.", "Arrange chicken in large roasting pan Sprinkle chicken with salt and pepper.", "Rub with garlic mixture; drizzle with olive oil.", "Pour wine into bottom of pan.", "Bake chicken until just cooked through, about 30 minutes.", "Remove from oven.", "Preheat broiler.", "Broil chicken until skin browns, about 3 minutes.", "Transfer chicken to platter and serve."]

www.epicurious.com/recipes/food/views/herb-roasted-chicken-breasts-4038

0Recipes1M

["garlic", "rosemary", "thyme", "chicken breast halves", "olive oil", "white wine"]

Foil Wrapped One Dish Dinner

["2 lbs chuck steaks, cut in serving size pieces", "1 envelope onion soup mix", "3 carrots, 1 inch pieces", "2 stalks celery, sliced", "4 potatoes, quartered", "3 tablespoons butter"]

["Have 2 large pieces of 18 inch wide, heavy duty foil.", "Put meat in the center of foil.", "Cover with soup mix.", "Place vegetables on meat.", "Dot with butter.", "Fold over and seal securely.", "Put on baking sheet.", "Bake at 425* for 1-1/2 hours."]

www.food.com/recipe/foil-wrapped-one-dish-dinner-27956

0Recipes1M

["chuck", "onion soup", "carrots", "stalks celery", "potatoes", "butter"]

Strawberry Pavlova

["4 egg whites", "Pinch of salt", "1 1/4 cups superfine sugar", "2 teaspoons cornstarch", "1 teaspoon white-wine vinegar", "A few drops vanilla extract", "1 pound strawberries, hulled and halved or quartered", "1/2 teaspoon high-quality vanilla extract", "1/2 teaspoon high-quality balsamic vinegar", "1 teaspoon superfine sugar", "2 cups heavy cream"]

["To prepare meringue: heat oven to 350 degrees.", "Line a baking sheet with parchment paper, and draw a circle on the paper using an 8- or 9- inch cake pan as a guide.", "In bowl of an electric mixer, combine egg whites and salt.", "Begin beating at low speed, slowly increasing to high.", "Continue until satiny peaks begin to form; gradually beat in sugar a tablespoon at a time until meringue is stiff and shiny.", "Sprinkle in cornstarch, white-wine vinegar and vanilla, and fold in gently.", "Mound onto parchment within circle, and shape into a disk, flattening top and smoothing sides.", "Place in oven, and immediately reduce heat to 300 degrees.", "Bake 1 hour 15 minutes.", "Turn off heat, and allow meringue to cool completely in oven.", "To prepare topping: in a mixing bowl, combine strawberries, vanilla, balsamic vinegar and sugar.", "Cover with plastic wrap.", "Let sit at room temperature at least 15 minutes and up to 2 hours.", "To serve, invert meringue onto a plate, and carefully peel off parchment.", "(Crisp top of meringue will now be against plate with tender underside facing up.)", "Whip cream until it is thick enough to hold peaks, and spread it evenly over meringue.", "Cover cream with strawberries, allowing a small amount of their liquid to dribble onto cream.", "Serve immediately."]

cooking.nytimes.com/recipes/9641

0Recipes1M

["egg whites", "salt", "sugar", "cornstarch", "white-wine vinegar", "vanilla extract", "strawberries", "vanilla", "balsamic vinegar", "sugar", "heavy cream"]

Sangria Blanco

["6 to 8 ice cubes", "4 1/2 teaspoons (3/4 ounce) cachaca", "4 1/2 teaspoons (3/4 ounce) Pisco", "4 1/2 teaspoons (3/4 ounce) St Germain (elderflower liqueur)", "1/4 cup (2 ounces) semisweet white wine such as a Riesling or Gewurztraminer", "1/8 teaspoon freshly squeezed lime juice plus 2 thin slices lime", "1/4 cup (2 ounces) soda water", "3 thin slices kiwi", "3 thin slices apple", "3 thin slices cucumber", "3 green grapes, cut in half", "2 fresh sage leaves", "1 sprig fresh thyme"]

["Fill large wine glass with ice.", "Add cachaca, Pisco, St Germain, wine, and lime juice.", "Top with soda water and stir briefly.", "Add lime, kiwi, apple, cucumber, grapes, sage, and thyme to drink and serve immediately."]

www.epicurious.com/recipes/food/views/sangria-blanco-350149

0Recipes1M

["cachaca", "St", "semisweet white wine", "soda water", "thin slices kiwi", "thin slices apple", "thin slices cucumber", "green grapes", "sage", "thyme"]

Pork Tenderloin

["1 1/4 pounds pork tenderloin", "1/4 cup orange juice", "1- 1/2 tablespoons soy sauce, sodium reduced", "2 teaspoons olive oil", "2 large garlic cloves crushed", "2 fresh rosemary sprigs", "2 fresh thyme sprigs", "1 x black pepper"]

["Place pork, orange juice, soy, 1 teaspoon oil, garlic, rosemary and thyme in a shallow non-aluminum dish.", "Season with black pepper.", "Turn pork to coat well.", "Cover and refrigerate 1 to 6 hours, turning pork occasionally.", "Remove pork from marinade and wipe dry with a paper towel.", "Bring marinade to a boil in a small saucepan.", "Set aside.", "Heat remaining 1 teaspoon oil in a large heavy nonstick skillet over medium-high heat.", "Add pork and brown on all sides, about 5 minutes.", "Transfer to a baking dish.", "Roast at 375F (190C).", "for about 20 minutes for medium.", "Baste twice with marinade during roasting.", "Let rest 5 minutes before carving."]

recipeland.com/recipe/v/pork-tenderloin-32832

0Recipes1M

["pork tenderloin", "orange juice", "soy sauce", "olive oil", "garlic", "rosemary sprigs", "thyme", "black pepper"]

Winter Squash-Stuffed Pasta with Almonds

["1 cup unbleached all-purpose flour plus additional for dusting", "1/2 cup cake flour (not self-rising)", "1/2 teaspoon salt", "2 whole large eggs, lightly beaten", "1 tablespoon water", "2 (12-oz) boxes frozen butternut squash (winter squash), cooked according to package directions and drained in a colander", "2 large egg yolks, lightly beaten", "1/4 cup finely ground amaretti crumbs* (from about 5 crisp Italian macaroons)", "2 1/4 oz very finely grated Parmigiano-Reggiano (1 cup)", "1/8 teaspoon black pepper", "3 1/2 cups chicken stock", "3 tablespoons olive oil", "1/4 cup sliced almonds", "Special equipment: a pasta machine", "Garnish: fresh chives"]

["Blend all dough ingredients in a food processor until mixture just begins to form a ball, 1 to 2 minutes.", "Knead dough on a lightly floured surface, incorporating only as much additional flour as necessary to keep dough from sticking, until smooth, 6 to 8 minutes (dough will be stiff but will soften as it rests).", "Wrap dough in plastic wrap and let rest at room temperature 1 hour.", "Stir together squash, yolks, crumbs, 2/3 cup cheese, and pepper until combined well.", "Chill filling until ready to use.", "Set smooth rollers of pasta machine on widest setting.", "Divide dough into 4 pieces, then flatten each piece into a rectangle.", "Cover rectangles with plastic wrap.", "Dust 1 rectangle with flour and feed it through rollers 8 or 9 times, folding it in half and rotating dough a quarter turn each time and dusting it with flour if necessary to prevent it from sticking.", "Turn dial to next (narrower) setting and feed dough through once without folding, then continue to feed dough through machine, making space between rollers narrower each time and dusting with flour if dough begins to stick, until narrowest setting is reached.", "Catch pasta with your hand as it feeds through rollers instead of letting it crumple at base of machine.", "Pasta should be a long, smooth sheet, about 18 inches long and 4 inches wide.", "Keep covered with clean kitchen towels.", "Roll out remaining pieces of dough, 1 piece at a time.", "Cut each pasta sheet into 4 (4-inch) squares.", "Spoon 1 1/2 tablespoons filling in center of 1 square, then brush water around edges.", "Lift 2 opposite corners together to form a triangle and enclose filling, pressing edges firmly around mound of filling to eliminate air pockets and seal.", "(If tortelli are not sealed properly, filling will seep out during cooking.)", "Moisten opposite corners of long side.", "Curl moistened corners toward each other, overlapping one on top of the other, and carefully press corners together to seal.", "Make more tortelli in same manner.", "(You will have a little filling left over.)", "Arrange tortelli in 1 layer in a well-floured shallow baking pan, covered with kitchen towels, and let dry, about 30 minutes.", "Brush off any excess flour with a pastry brush before cooking.", "Bring stock to a boil in a 3- to 4-quart saucepan, then add half of tortelli and simmer, uncovered, stirring gently to separate, until pasta is tender, 8 to 10 minutes.", "Transfer with a slotted spoon to a bowl and cook remaining tortelli in same manner, transferring as cooked to bowl.", "While second batch of tortelli is cooking, heat oil in a small skillet over moderately low heat and cook almonds, stirring frequently, until golden, about 4 minutes.", "Divide tortelli and some broth among 4 soup plates and top with almonds, including oil, and remaining cheese.", "*Available at Italian markets and specialty foods shops."]

www.epicurious.com/recipes/food/views/winter-squash-stuffed-pasta-with-almonds-108867

0Recipes1M

["flour", "cake flour", "salt", "eggs", "water", "winter", "egg yolks", "ground amaretti", "black pepper", "chicken stock", "olive oil", "almonds", "pasta machine", "fresh chives"]

Salt Water Taffy Recipe

["2 c. sugar", "1 1/2 c. water", "2 teaspoon glycerine", "Flavoring and food coloring", "1 c. corn syrup", "1 1/2 teaspoon salt", "2 teaspoon butter"]

["Combine sugar, water, salt, syrup and glycerine in heavy saucepan.", "Stir over heat till sugar is dissolved.", "Cook to 260 degrees without stirring.", "Remove from heat; add in butter and pour onto oiled surface (breadboard).", "Cold till comfortable to handle.", "Color and flavor and pull.", "Cut into pcs and wrap individually."]

cookeatshare.com/recipes/salt-water-taffy-9563

0Recipes1M

["sugar", "water", "glycerine", "food coloring", "corn syrup", "salt", "butter"]

Baked Grits

["4 cups water", "1 1/2 teaspoons salt", "1 cup uncooked grits", "2 eggs, beaten", "8 tablespoons (1 stick) butter", "1 1/2 cups grated Monterey Jack and Cheddar cheese (combined)", "2 cloves garlic, crushed", "Dash of cayenne pepper"]

["Preheat oven to 350 degrees.", "Bring water and salt to a boil.", "Add grits to boiling water, stirring constantly for a minute.", "Cover and cook, stirring occasionally, until grits are thick and creamy.", "Temper eggs with a small amount of hot cooked grits, then add back to remaining grits.", "Combine remaining ingredients with grits and pour into a 2-quart casserole dish.", "Bake for 45 minutes.", "Top with additional cheese, if desired."]

www.epicurious.com/recipes/food/views/baked-grits-384684

0Recipes1M

["water", "salt", "uncooked grits", "eggs", "butter", "grated Monterey", "garlic", "cayenne pepper"]

Cocoa Almond Biscotti

["123 cups flour, all-purpose", "23 cup sugar", "1/4 cup cocoa powder", "2 teaspoons baking powder", "13 cup almonds chopped", "1/4 cup liquid egg substitute fat-free", "2 tablespoons liquid egg substitute fat free", "1/4 cup chocolate syrup", "2 teaspoons almond extract"]

["In a large bowl, combine the flour, sugar, cocoa and baking powder.", "Add the almonds if desired and stir to mix.", "Add the remaining ingredients and stir just until the dough holds together.", "Turn the dough onto a lightly floured surface and shape into two 8 x 2 inch logs.", "(If the dough is too sticky to handle, knead in a little more flour.)", "Flatten out the logs a little bit or else the crust will split and crack.", "Coat a baking sheet with nonstick cooking spray and place the logs on the sheet.", "Bake at 350F (180C) F for about 23 minutes, or until lightly browned.", "Transfer the logs to a wire rack and allow to cool for 10 minutes.", "Place the logs on a cutting board and use a serrated knife to slice the logs diagonally into 1/2 inch thick slices.", "Place the slices on a baking sheet and bake at 300F (150C) for 20 minutes or until lightly browned, turning after 10 minutes.", "Transfer the biscotti to wire racks and cool completely.", "Serve immediately or store in an airtight container.", "NOTE: These are very easy to make and taste great."]

recipeland.com/recipe/v/cocoa-almond-biscotti-35187

0Recipes1M

["flour", "sugar", "cocoa powder", "baking powder", "almonds", "liquid egg substitute", "liquid egg substitute", "chocolate syrup", "almond"]

Chocolate Chess Pie

["1 (9 inch) pie crusts", "1 12 cups sugar", "4 tablespoons cocoa powder", "1 pinch salt", "14 cup margarine, melted", "2 eggs, beaten", "1 (5 ounce) can evaporated milk", "1 teaspoon vanilla"]

["Mix the dry ingredients together in a medium bowl.", "Mix the wet ingredients together in another bowl until well blended.", "Add the wet ingredients to the dry ingredients and mix well.", "Pour this into the pie shell and bake at 325F for about 55-60 minutes.", "NOTE: I generally use a deep dish as this will puff up, but it should fit nicely into a regular pie shell.", "NOTE II: Although this pie is delicious warm, I think it is even better chilled.", "NOTE III: I have used 3/4 cup sugar and 3/4 cup Splenda with success."]

www.food.com/recipe/chocolate-chess-pie-229711

0Recipes1M

["sugar", "cocoa powder", "salt", "margarine", "eggs", "milk", "vanilla"]

Grilled Tuna Nicoise

["2 cups Chianti", "2 tablespoons white balsamic vinegar", "1 teaspoon granulated sugar", "2 tablespoons grapeseed oil", "6 (6 to 7-ounce) tuna steaks", "Salt and freshly ground black pepper", "1/2 cup diced tomatoes", "3 tablespoons capers, drained", "1/4 cup pitted kalamata olives", "1 tablespoon minced garlic", "2 tablespoons thinly sliced fresh basil", "1 tablespoon minced fresh parsley", "1 pound orzo pasta, cooked", "1 cup spinach leaves", "1/2 cup (1 stick) unsalted butter, at room temperature", "1/4 cup cooked and thinly sliced pancetta", "1/4 cup grated Parmesan"]

["For the glaze: In a small saucepan over medium heat, cook the Chianti, vinegar, and sugar for 20 to 30 minutes, or until reduced by 80-percent total volume.", "Hold at room temperature.", "For the tuna: Heat the oil in a large saute pan over high heat.", "Season the steaks with salt and pepper on both sides and add to the hot pan in 2 batches.", "Cook for 2 to 3 minutes.", "Flip the steaks, reduce the heat to medium-high, and cook for an additional 2 minutes.", "Remove the steaks from the pan and let rest for 5 minutes.", "Slice the steaks on the bias, 1-inch thick.", "Reserve the pan for the pasta.", "For the pasta: Add the tomatoes, capers, olives, garlic, basil, and parsley to the pan and cook for 2 minutes.", "Add the orzo and spinach and cook for an additional minute.", "Remove from the heat and stir in the butter to finish the sauce.", "To serve: Spoon the orzo onto plates, top with tuna, Parmesan, and pancetta, and drizzle with the Chianti glaze."]

www.foodnetwork.com/recipes/robert-irvine/grilled-tuna-nicoise-recipe.html

0Recipes1M

["Chianti", "white balsamic vinegar", "sugar", "grapeseed oil", "tuna", "Salt", "tomatoes", "capers", "olives", "garlic", "fresh basil", "parsley", "orzo pasta", "spinach leaves", "unsalted butter", "pancetta", "Parmesan"]

Mozzarella Turkey Meatballs W/Mushroom Onion Merlot Tomato Sauce

["1 egg", "34 cup whole wheat bread crumbs", "14 cup onion flakes", "1 tablespoon italian seasoning", "1 tablespoon seasoning salt", "1 tablespoon garlic sea salt", "2 teaspoons chili pepper flakes", "kosher salt & freshly ground black pepper", "2 lbs ground turkey", "8 ounces mozzarella cheese", "1 tablespoon basil olive oil", "2 tablespoons herbed butter", "1 large yellow onion", "8 ounces mushrooms", "2 garlic cloves", "1 (6 ounce) can tomato paste", "1 (28 ounce) can tomato sauce", "1 cup merlot", "kosher salt & freshly ground black pepper"]

["Combine first 8 the ingredients in a large mixing bowl.", "Then add the ground turkey last.", "Mix just enough to combine.", "Let rest for 15 30 minutes.", "Make meatballs about the size of your fist and insert cube of mozzarella cheese in each.", "Pinch closed and roll between palms.", "Put on baking sheet.", "Bake at 400 for 20 minutes.", "While meatballs are baking make sauce.", "Add chopped onions and chopped mushrooms to olive oil and herbed butter melted in large dutch oven over high heat.", "(Pan should be large and deep enough to accommodate sauce plus 25 fist-sized meatballs.", ").", "Add garlic and cook until onions and mushrooms are soft.", "Add tomato paste, tomato sauce and merlot wine.", "Salt and pepper to taste.", "Cover and simmer over medium heat.", "After draining fat, add meatballs and any mozzarella cheese that spilled out into the baking sheet to the tomato sauce.", "Cover and let cook over low heat for 30 minutes.", "Serve over pasta and enjoy!"]

www.food.com/recipe/mozzarella-turkey-meatballs-w-mushroom-onion-merlot-tomato-sauce-467659

0Recipes1M

["egg", "whole wheat bread crumbs", "onion flakes", "italian seasoning", "salt", "garlic", "chili pepper", "kosher salt", "ground turkey", "mozzarella cheese", "basil olive oil", "butter", "yellow onion", "mushrooms", "garlic", "tomato paste", "tomato sauce", "merlot", "kosher salt"]

Mom's Barbecued Hot Dogs

["1 onion, chopped", "2 tablespoons butter or 2 tablespoons margarine", "2 tablespoons vinegar", "2 tablespoons brown sugar", "12 cup water", "4 tablespoons lemon juice", "1 cup ketchup", "3 teaspoons Worcestershire sauce", "12 teaspoon mustard", "8 hot dogs"]

["Brown onion in butter/margarine.", "Add rest of ingredients & simmer 30 minutes.", "Poke hot dogs with fork & place in oblong baking dish.", "Pour sauce over hot dogs.", "Bake at 350F for 45 minutes.", "Serve hot."]

www.food.com/recipe/moms-barbecued-hot-dogs-277065

0Recipes1M

["onion", "butter", "vinegar", "brown sugar", "water", "lemon juice", "ketchup", "Worcestershire sauce", "mustard"]

Double-Chocolate Surprise Balls

["1 14 cups all-purpose flour", "12 teaspoon baking powder", "14 teaspoon salt", "3 tablespoons unsalted butter", "3 tablespoons margarine", "14 cup brown sugar", "2 tablespoons cocoa", "1 egg", "12 teaspoon vanilla", "3 12 dozen milk chocolate kisses", "granulated sugar"]

["Stir together the flour, baking powder, salt and cocoa.", "Cream together the butter, margarine and brown sugar.", "Beat in egg and vanilla until well blended.", "Stir in flour mixture.", "Shape into a ball, wrap in plastic wrap and chill several hours.", "For each cookie, place a chocolate kiss on 1/2T.", "of dough.", "Press dough around kiss to cover completely.", "Place on ungreased baking sheet and bake at 350 degrees for 10-12 minutes.", "While still warm, roll in granulated sugar."]

www.food.com/recipe/double-chocolate-surprise-balls-46257

0Recipes1M

["flour", "baking powder", "salt", "unsalted butter", "margarine", "brown sugar", "cocoa", "egg", "vanilla", "milk chocolate kisses", "sugar"]

1L of Easy Ice Coffee

["5 tbsp Instant coffee", "1000 ml Water", "1 Ice"]

["Pour 100 ml of water into a mug and heat in the microwave.", "(I use the milk setting on my microwave.)", "Remove from the microwave, add 5 tablespoons of coffee, and mix, mix, and mix again.", "Transfer to a container and add the ice.", "I use about 20 cubes.", "Shake it up a bit.", "After a bit, it will become nice and cold.", "Finally, add the remaining 900 ml of water and enjoy!", "Add milk or sugar syrup to taste.", "You can enjoy this everyday without any fuss beforehand.", "My husband puts it in his reusable water bottle.", "If you like, add milk or sugar to make to taste in Step 2."]

cookpad.com/us/recipes/150198-1l-of-easy-ice-coffee

0Recipes1M

["coffee", "Water"]

Asparagus-Wild Mushroom Risotto with Parmesan

["2 teaspoons olive oil", "2 shallots, chopped", "2 cloves garlic, minced (or 2 teaspoons pre-minced garlic)", "8 cups sliced wild mushrooms (any combination of shiitake, cremini, oyster, etc).", "1 teaspoon dried thyme", "2 cups cooked Arborio rice", "1 cup reduced-sodium beef broth", "2 cups chopped fresh or frozen asparagus spears (1-inch pieces)", "1/2 cup grated Parmesan", "2 tablespoons chopped fresh parsley leaves", "Salt and ground black pepper"]

["Heat oil in a large stock pot over medium heat.", "Add shallots and garlic and cook 1 minute.", "Add mushrooms and saute 5 minutes, until tender and releasing juice.", "Add thyme and cook 1 minute, until fragrant.", "Using a slotted spoon, remove 1 cup of sauteed mushrooms and reserve for Wild Mushroom Turnovers with Romano Cheese.", "To the mushrooms in the pot, add rice and broth and asparagus and bring to a simmer.", "Simmer 5 minutes, Stir in Parmesan and chopped parsley.", "Season, to taste, with salt and black pepper.", "Ladle risotto into bowls and serve hot.", "Serving suggestions: Toss cherry tomatoes with bottled Caesar dressing and serve alongside risotto."]

www.foodnetwork.com/recipes/robin-miller/asparagus-wild-mushroom-risotto-with-parmesan-recipe.html

0Recipes1M

["olive oil", "shallots", "garlic", "wild mushrooms", "thyme", "rice", "beef broth", "Parmesan", "parsley", "Salt"]

Taralli - Italian Calabrian Sweet Cookies

["3 cups (700 ml) plus 4 tbsp (60 ml) white bread flour", "1/4 cup (60 ml) yeast", "2 large eggs, beaten", "2 tbsp (30 ml) olive oil", "2-1/2 tbsp (35 ml) honey"]

["Pour the flour onto your work surface and make a hole in the center with your fist.", "Dilute the yeast with 2/3 cup (150 ml) warm water and pour into the hole.", "Knead together as you would a bread dough.", "Leave the dough in a warm place to rise for 1 hour, then add the eggs, oil, and honey and knead again.", "Shape the dough into about 14 individual \"figure 8's\" and arrange them at least 2-3 inches apart on an oiled baking sheet.", "Leave them in a warm place to rise for up to 4 hours (the longer, the fluffier and lighter the cookie).", "Bake them in a 375 degree (200 C.) oven for about 15 minutes.", "Cool and store or serve."]

online-cookbook.com/goto/cook/rpage/000E5A

0Recipes1M

["white bread", "yeast", "eggs", "olive oil", "honey"]

Parmigiano and Herb-Fortified Stock

["1 large rind trimmed from a hunk of Parmigiano-Reggiano cheese or a few small pieces rind perhaps saved-up", "Herb bundle of several sprigs each fresh thyme, parsley and rosemary, tied", "1 onion, quartered", "2 ribs celery, sliced on angle", "2 carrots, sliced on angle", "Peeled rind of 1 lemon", "2 fresh bay leaves", "4 cups chicken stock", "12 cups (3 quarts) water", "Roasted Tomatoes", "24 ripe organic vine tomatoes or large plum tomatoes", "Several cloves garlic, crushed", "Extra-virgin olive oil, for liberal drizzling"]

["Place the cheese rind, herb bundle, onion, celery, carrots, lemon rind, bay leaves, chicken stock, and water into a pot and bring to a bubble, then reduce the heat to a simmer.", "Simmer at least 1 hour, and then remove the rind, herb bundle, and vegetables with a slotted spoon or strainer.", "Heat the oven to 500 degrees F.", "For the Roasted Tomatoes:", "Arrange the tomatoes on a baking sheet or baking sheets in a single layer.", "Scatter the garlic among the tomatoes, dress with extra-virgin olive oil to coat and season with salt and pepper.", "Roast the tomatoes until they burst and skins split and begin to char, about 30 minutes.", "Cool the tomatoes until cool enough to handle and peel.", "Place the tomatoes in a bowl."]

www.foodnetwork.com/recipes/rachael-ray/parmigiano-and-herb-fortified-stock-recipe.html

0Recipes1M

["hunk", "thyme", "onion", "celery", "carrots", "lemon", "bay leaves", "chicken stock", "water", "Tomatoes", "tomatoes", "garlic", "Extra-virgin olive oil"]

Bacon-Wrapped Dogs

["1 can (11 oz.) refrigerated soft breadsticks", "1 pkg. (16 oz.) OSCAR MAYER Bun-Length Wieners", "8 slices OSCAR MAYER Fully Cooked Bacon"]

["Heat oven to 350F.", "Separate dough into 8 pieces; pinch short ends together to seal.", "Roll or press each piece into 14-inch rope.", "Insert wooden popstick into 1 end of each wiener, leaving 2 inches of each stick exposed.", "Wrap 1 dough piece, in spiral fashion, around each wiener; press ends together to seal.", "Wrap each with 1 bacon slice; press bacon into dough to secure.", "Place in single layer in shallow pan sprayed with cooking spray.", "Bake 20 min.", "or until wieners are heated through and dough is golden brown."]

www.kraftrecipes.com/recipes/bacon-wrapped-dogs-52474.aspx

0Recipes1M

["breadsticks", "Wieners", "Bacon"]

Raspberry-Mint Iced Tea

["34 cup raspberry-flavored black tea", "ice cube", "18 teaspoon mint extract", "1 teaspoon sugar", "14 cup heavy cream, whipped", "fresh mint sprig, for garnish"]

["Pour the tea over ice in a large glass.", "Stir in the mint extract and the sugar.", "Top with whipped cream and garnish with a fresh mint sprig."]

www.food.com/recipe/raspberry-mint-iced-tea-474188

0Recipes1M

["raspberry-flavored black tea", "mint", "sugar", "heavy cream", "mint sprig"]

3 Cheese Bake (Elbows Plus Al Forno Con Salsa Ai Tre Formaggi)

["16 ounces elbow macaroni (Barrilla Plus recommended)", "4 tablespoons unsalted butter, melted", "2 cups Fontina cheese, grated", "1 cup parmesan cheese, grated (best with real parmigiano)", "2 cups provolone cheese, shredded", "2 cups half-and-half cream", "2 large eggs, lightly beaten", "14 teaspoon salt", "18 teaspoon black pepper, freshly ground"]

["Preheat oven to 350 degrees and bring a large pot of water to a boil.", "Cook pasta 5 to 6 minutes, drain, place in large bowl and toss with melted butter.", "(IMPORTANT NOTE: If you use a different type or brand of pasta, cook 2 minutes less than time specified on the box).", "Add half of all cheeses to the pasta.", "Combine eggs, half & half, salt and pepper in a small bowl and mix well.", "Add mixture to pasta and mix well.", "Pour half of pasta mixture into baking dish.", "Sprinkle with half of remaining cheese.", "Add remaining pasta, and top with remaining cheese.", "Bake at 350 degrees for 35 minutes or until bubbling around the edges."]

www.food.com/recipe/3-cheese-bake-elbows-plus-al-forno-con-salsa-ai-tre-formaggi-215918

0Recipes1M

["macaroni", "unsalted butter", "Fontina cheese", "parmesan cheese", "provolone cheese", "cream", "eggs", "salt", "black pepper"]

Party Punch

["1 (3 ounce) box cherry Jell-O", "1 cup boiling water", "1 (6 ounce) can frozen lemonade", "3 cups cold water", "1 (1 quart) bottle ginger ale", "1 (1 quart) bottle cranberry juice"]

["Dissolve Jello in boiling water.", "Stir in lemonade.", "Add cold water and juice.", "When ready to serve pour in chilled ginger ale."]

www.food.com/recipe/party-punch-274709

0Recipes1M

["O", "boiling water", "frozen lemonade", "cold water", "ginger ale", "cranberry juice"]

Vegan Cherry-Chocolate-Oat Chippers

["13 cup oil", "1 cup brown sugar, packed", "14 cup applesauce", "12 teaspoon baking powder", "12 teaspoon vanilla", "1 cup all-purpose flour, unbleached", "12 teaspoon baking soda", "1 cup quick-cooking rolled oats", "14 teaspoon salt", "23 cup semi-sweet chocolate chips", "13 cup dried cherries"]

["Preheat oven to 350∘F.", "Beat the oil, brown sugar, applesauce and baking powder together until smooth.", "Sift the flour and baking soda into a large bowl.", "Add the oats, salt, chocolate chips, and cherries, stirring together.", "Add the wet ingredients and stir (careful not to overmix).", "Drop rounded tablespoonfuls onto sheets lined with parchment paper, or nonstick pans.", "Leave 2 inches between each one so they have room to spread out.", "Bake for 10-12 minutes on the center rack of the oven.", "Let stand 2 minutes after you take them off, then slide the cookies onto a wire rack to cool completely."]

www.food.com/recipe/vegan-cherry-chocolate-oat-chippers-344451

0Recipes1M

["oil", "brown sugar", "applesauce", "baking powder", "vanilla", "flour", "baking soda", "oats", "salt", "semi-sweet chocolate chips", "cherries"]

Ll's Apple Bread

["13 cup shortening", "1 cup sugar", "2 eggs", "2 tablespoons sour milk (DROP OF VINIGAR INTO MILK)", "1 teaspoon baking soda", "1 teaspoon salt", "2 cups flour", "1 teaspoon vanilla", "2 cups peeled apples, chopped", "12 cup nuts", "2 tablespoons butter, melted", "4 tablespoons sugar", "1 12 teaspoons cinnamon"]

["preheat oven to 350 degrees.", "mix together shortening, 1 cup sugar, eggs, and sour milk.", "sift together and add baking soda, salt and flour.", "stir in vanilla, apples and nuts.", "mix and pour over top melted butter, 4TBS sugar and cinnamon.", "bake one hour."]

www.food.com/recipe/lls-apple-bread-390957

0Recipes1M

["shortening", "sugar", "eggs", "sour milk", "baking soda", "salt", "flour", "vanilla", "peeled apples", "nuts", "butter", "sugar", "cinnamon"]

Apricots In Syrup

["1 kg Apricots (fresh)", "250 grams Sugar", "250 grams Water", "2 tbsp White liquor (high-alcohol content flavorless liquor)"]

["Sterlize the jars and lids in boiling water.", "Invert the jars on a clean kitchen towel.", "Wash the apricots.", "Cut them into half following the peach-like line that runs lengthwise on the fruit.", "Take out the pits.", "Make the syrup.", "Bring the water to a boil, and dissolve the sugar.", "Bring plenty of water to a boil in a pot, and put the apricots as well as the pits in.", "Boil the fruit on high heat for about a minute and a half.", "Drain the apricots into a colander.", "Pack the apricots and pits into storage jars, leaving no gaps.", "Put a little white liquor into the jar.", "Bring the sugar syrup back to a boil, and pour it into the jars up to the rims.", "Screw the lids on loosely.", "Put the jars in a hot water bath with the lids still loosely screwed on, and boil the jars for 7 minutes to eliminate the air in them.", "Screw the lids on tightly and boil the jars for another 5 minutes.", "The jars are really hot, so be careful as you take them out of the pot.", "Invert them and leave them to cool down overnight."]

cookpad.com/us/recipes/151582-apricots-in-syrup

0Recipes1M

["Sugar", "Water", "White liquor"]

Grilled Turkey Cutlets with Warm Cranberry Salsa and Sauteed Sweet Potatoes

["3 tablespoons vegetable oil, plus some for drizzling", "2 medium sweet potatoes, scrubbed clean, cut in half lengthwise, then thinly sliced into half-moons", "Salt and freshly ground black pepper", "1 large red onion, finely chopped", "1 jalapeno pepper, seeded and minced", "1/4 cup cranberry juice", "1/2 cup dried cranberries", "1 cup chicken stock or broth", "2 tablespoons honey or 1 tablespoon brown sugar", "2 to 2 1/2 pounds turkey breast cutlets", "2 teaspoons poultry seasoning (eyeball it in the palm of your hand)", "2 limes", "2 tablespoons fresh cilantro leaves (a palmful), chopped", "3 tablespoons cold unsalted butter", "1/4 cup fresh flat-leaf parsley leaves (a handful), chopped"]

["Preheat an outdoor grill or a grill pan to high.", "Preheat a large nonstick skillet over medium-high heat with 2 tablespoons of the vegetable oil (twice around the pan).", "Add the thinly sliced sweet potatoes and spread them out in an even layer across the surface of the pan.", "Liberally season the potatoes with salt and pepper and let the first side brown up, resisting the urge to stir for about 2 minutes.", "Give the pan a good shake and stir, then continue to brown and cook the sweet potatoes, stirring frequently, for 10 to 15 minutes, until the potatoes are browned and tender.", "Preheat a small sauce pot over medium-high heat with the remaining tablespoon of vegetable oil.", "Add the red onions, jalapenos, salt, and pepper.", "Cook for about 2 minutes.", "Add the cranberry juice, dried cranberries, chicken stock, and honey.", "Bring the mixture to a simmer, turn down the heat to low, and simmer for 5 minutes, or until the liquids have reduced by half.", "Season the turkey cutlets with salt, pepper, and poultry seasoning.", "Drizzle the cutlets with a little vegetable oil and add the cutlets to the hot grill.", "Grill the cutlets for about 5 minutes on each side, or until the turkey is cooked through.", "Squeeze the juice of 1 lime over the cutlets just before removing from the grill.", "Remove the cranberry salsa from the heat, add the juice of the remaining lime and the cilantro, and stir to combine.", "Once the potatoes are browned and tender, remove the pan from the heat and add the butter and parsley.", "Toss and stir the potatoes to melt the butter.", "To serve, place a helping of the sweet potatoes on a dinner plate, arrange turkey cutlets on top of the sweet potatoes, and top them with a large dollop of the warm cranberry salsa."]

www.epicurious.com/recipes/food/views/grilled-turkey-cutlets-with-warm-cranberry-salsa-and-sauteed-sweet-potatoes-374301

0Recipes1M

["vegetable oil", "sweet potatoes", "Salt", "red onion", "pepper", "cranberry juice", "cranberries", "chicken", "honey", "turkey breast cutlets", "poultry seasoning", "limes", "fresh cilantro", "cold unsalted butter", "parsley"]

Sara Evans' Hush Puppies

["Vegetable oil, for deep frying", "2 cups cornmeal", "1 egg, beaten", "1 cup water", "3/4 cup powdered dry milk", "1/4 cup sugar", "1 teaspoon kosher salt"]

["In a deep saucepan, pour enough vegetable oil to come about 2 to 3 inches up the side of the pan.", "Heat oil to 365 degrees F.", "In a mixing bowl, combine cornmeal, egg, water, milk, sugar and salt with a whisk, whisking until just blended.", "Working in batches, drop batter into oil a tablespoon at a time, taking care not to overcrowd the pan and bring the oil temperature down too much.", "Fry hush puppies until cooked through and golden brown, about 2 to 3 minutes per batch.", "Remove from the oil and drain on paper towels.", "Let oil return to 365 degrees F between batches."]

www.foodnetwork.com/recipes/sara-evans-hush-puppies-recipe.html

0Recipes1M

["Vegetable oil", "cornmeal", "egg", "water", "powdered dry milk", "sugar", "kosher salt"]

Marqeh Il Samin (Drawn Butter Sauce)

["3 tablespoons butter", "2 tablespoons flour", "12 teaspoon salt", "1 dash white pepper", "1 cup water", "2 teaspoons lemon juice"]

["Melt butter in small sauce pan over medium heat.", "Stir in flour, salt and pepper.", "Blend well.", "Whisking constantly, gradually add water.", "Cook until smooth and thick.", "Add lemon juice.", "Serve over asparagus, broccoli or fish."]

www.food.com/recipe/marqeh-il-samin-drawn-butter-sauce-423140

0Recipes1M

["butter", "flour", "salt", "white pepper", "water", "lemon juice"]

Olive Bread

["1-1/4 cup water", "4 cups flour", "1-1/2 tsp. salt", "1 tbsp. sugar", "1 tbsp. dry yeast", "1 tsp. garlic powder", "1 tbsp. dried onion chips", "3 oz. black olives", "2 oz. green olives", "1/2 cup shredded Parmesan cheese"]

["Place all ingredients in order in your bread maker.", "Run bread maker through dough only cycle.", "After the machine makes the dough, remove it from machine and cut in half.", "Preheat oven to 400F.", "Place heat proof bowl filled almost to the top with water in oven.", "Shape dough into two baguette shaped loaves.", "Place loaves on a parchment paper lined cooking sheet, or a loaf pan.", "Cover loaves with lightly oiled cellophane wrap.", "Let loaves rise for 30 minutes while oven heats.", "Score top of loaves with very sharp knife or Lame.", "Place loaves in oven and bake for 35-40 minutes.", "For a very crispy and chewy crust spray loaves with water just before putting in oven and then twice again at 5 minute intervals from beginning of baking time.", "For best results in your baking put your pizza stone in the oven before preheating.", "This heavy stone will help regulate the heat in the oven and bake the loaves at a more even temperature."]

www.foodgeeks.com/recipes/18343

0Recipes1M

["water", "flour", "salt", "sugar", "yeast", "garlic powder", "onion chips", "black olives", "green olives", "Parmesan cheese"]

Fried Masa Cakes with Cheese (Arepas de Queso)

["2 1/2 cups milk", "1/2 stick (1/4 cup) unsalted butter, cut into pieces", "1 1/2 cups white arepa flour (precooked cornmeal)", "1 teaspoon salt", "1 tablespoon sugar", "1 cup grated mozzarella", "2 tablespoons vegetable oil"]

["Bring milk to a simmer in a small saucepan, then remove from heat and stir in butter.", "Combine arepa flour, salt, sugar, and mozzarella in a large bowl.", "Add hot milk and stir until combined.", "Let mixture stand until milk is absorbed enough for a soft dough to form, 1 to 2 minutes (dough will continue to stiffen).", "Form dough into 12 balls (about 2 inches in diameter) and flatten between palms into 3 1/2- to 4-inch patties (about 1/3 inch thick).", "Heat tablespoon oil in a large nonstick skillet over moderately low heat until hot, then cook 3 or 4 arepas until cooked through and golden in patches, 6 to 8 minutes on each side.", "Make more arepas in same manner, adding oil as needed."]

www.epicurious.com/recipes/food/views/fried-masa-cakes-with-cheese-arepas-de-queso-103390

0Recipes1M

["milk", "unsalted butter", "white arepa", "salt", "sugar", "mozzarella", "vegetable oil"]

Disney's Asopao De Pollo

["2 tablespoons cilantro or 2 tablespoons culantro", "1 cup Spanish olives", "12 cup green pepper", "12 cup roasted red pepper", "1 tablespoon dried oregano", "2 teaspoons olive oil", "2 lbs boneless skinless chicken thighs", "12 cup sofrito sauce", "12 cup Spanish olives, sliced", "12 cup roasted red pepper, diced", "2 tablespoons tomato paste", "2 bay leaves", "12 cup white wine", "13 cup uncooked white rice", "8 cups chicken stock", "14 cup cilantro or 14 cup culantro, chopped", "coarse salt, to taste", "ground black pepper, to taste"]

["Sofrito - Place all ingredients in the bowl of a food processor, and pulse until very finely chopped.", "Set aside.", "Asopao de Pollo - Heat oil in a stockpot over medium-high heat.", "Add chicken thighs and sofrito; saute until chicken is seared on the outside.", "Add olives, roasted peppers, tomato paste and bay leaves, and saute, stirring, for 3 minutes.", "Add white wine, stirring to combine.", "Simmer until liquid is reduced by half, about 2 minutes.", "Add rice and chicken stock.", "Simmer soup until chicken and rice are cooked.", "Remove chicken thighs, and transfer to a cutting board.", "Chop or shred chicken into small pieces, and return to the pot.", "Stir in cilantro, and season with salt and pepper to taste.", "Remove bay leaves before serving."]

www.food.com/recipe/disneys-asopao-de-pollo-462974

0Recipes1M

["cilantro", "Spanish olives", "green pepper", "red pepper", "oregano", "olive oil", "chicken thighs", "sofrito sauce", "Spanish olives", "red pepper", "tomato paste", "bay leaves", "white wine", "white rice", "chicken stock", "cilantro", "salt", "ground black pepper"]

Cheese & Herb Grilled Bread

["3 ounces (3/4 cup) shredded Cheddar cheese", "1/2 cup Land O Lakes Butter, softened", "1/4 cup chopped fresh parsley", "1 teaspoon paprika", "1/2 teaspoon garlic powder", "1 (1-pound) loaf French or Italian bread, sliced diagonally 3/4-inch", "Heavy-duty aluminum foil"]

["Heat one side of gas grill on medium or charcoal grill until coals are ash white.", "Place coals to one side in charcoal grill.", "Combine all cheese spread ingredients in bowl.", "Spread onto cut-sides of bread slices.", "Wrap bread in aluminum foil; tightly seal top and ends.", "Place bread onto grill opposite heat.", "Close lid; grill, turning over after half the time, 15-20 minutes or until cheese is melted."]

www.landolakes.com/recipe/2011/cheese-herb-grilled-bread

0Recipes1M

["Cheddar cheese", "Butter", "parsley", "paprika", "garlic", "Italian bread", "aluminum foil"]

Horseradish Cream Dressing

["12 cup heavy cream", "3 tablespoons vinegar", "14 teaspoon salt", "1 dash pepper", "2 tablespoons grated horseradish"]

["Beat cream until it begins to thicken, add vinegar gradually; continue beating until cream is stiff; add salt and pepper and fold in the horseradish."]

www.food.com/recipe/horseradish-cream-dressing-38815

0Recipes1M

["heavy cream", "vinegar", "salt", "pepper", "horseradish"]

Michael's Roasted Harissa

["2 red capsicums", "10 long red chilies", "2 heads garlic (yes, BULBS not cloves)", "2 teaspoons cumin seeds", "2 teaspoons caraway seeds", "1 teaspoon celery seed", "1 tablespoon tomato paste", "80 ml olive oil", "12 teaspoon salt", "12 teaspoon sugar"]

["Cut top from garlic bulbs.", "Roast garlic, capsicum, and chillies in an oven at 180 C (350 F) until cooked (circa 30 mins).", "Allow to cool.", "Remove skin from capsicum and chillies, and seeds from capsicum.", "Clean garlic (or if it's soft enough, you could just squeeze the flesh out).", "Toast cumin, caraway, and celery over high heat until fragrant (circa 1 min).", "Grind in mortar & pestle (only way to get the right consistency) until slightly gritty.", "Add all ingredients in blender and blitz until you have a smooth paste.", "Keep in fridge until used."]

www.food.com/recipe/michaels-roasted-harissa-445360

0Recipes1M

["red capsicums", "long red chilies", "garlic", "cumin seeds", "caraway seeds", "celery", "tomato paste", "olive oil", "salt", "sugar"]

Whole Cranberry Sauce- Baked

["4 cups whole raw cranberries, washed", "2 cups sugar", "6 tablespoons Grand Marnier (optional, I prefer orange juice) or 6 tablespoons orange liqueur (optional, I prefer orange juice)"]

["Preheat oven to 350 degrees.", "Wash the cranberries and pick out any bad ones.", "Spread cranberries in a single layer on a cookie sheet.", "Sprinkle sugar evenly over the berries and cover tightly with foil.", "Seal around the edges.", "Bake for 40 - 50 minutes stirring the cranberries about mid-way.", "Remove from the oven and allow the cranberries to cool approximately 8 to 10 hours before removing the foil.", "Sprinkle with brandy or orange juice, if desired.", "Enjoy!"]

www.food.com/recipe/whole-cranberry-sauce-baked-511208

0Recipes1M

["cranberries", "sugar", "Grand Marnier"]

Italian White Bean Turkey Soup with Sage

["2 tablespoons olive oil", "1 clove garlic, cut into wafer thin slices", "3 tablespoons chopped fresh sage", "19 -ounce can cannelini beans pureed with 4 cups chicken broth", "2 cups cubed cooked turkey", "2 tablespoons lemon juice", "Salt and freshly ground black pepper"]

["Heat olive oil in a saucepan.", "Add garlic and saute over low heat until garlic turns golden.", "Add sage and saute a few seconds, then add pureed beans and broth.", "Bring to a simmer and add turkey; simmer a few minutes to heat turkey through.", "Add lemon juice, off heat and season to taste with salt and pepper."]

www.foodnetwork.com/recipes/italian-white-bean-turkey-soup-with-sage-recipe.html

0Recipes1M

["olive oil", "clove garlic", "fresh sage", "cannelini beans", "turkey", "lemon juice", "Salt"]

Spring Cupcake Bouquet

["1 (15.25- to 16.5-ounce) package butter recipe yellow cake mix", "1/2 cup Land O Lakes Butter, melted", "1/4 cup water", "3 Land O Lakes Eggs", "1 (8-ounce) can crushed pineapple, undrained", "1/2 cup Land O Lakes Butter, softened", "1 (8-ounce) package cream cheese, softened", "4 to 4 1/2 cups powdered sugar", "1/4 cup orange marmalade", "Assorted candies, marshmallows, nuts, decorator sugars etc."]

["Heat oven to 350F.", "Place paper baking cups into 24 muffin pan cups; set aside.", "Combine all cupcake ingredients in bowl.", "Beat at low speed 30 seconds.", "Increase speed to high; beat, scraping bowl often, until well mixed.", "Fill each prepared muffin cup 2/3 full.", "Bake 16-19 minutes or until toothpick inserted in center comes out clean.", "Cool 10 minutes in pans; remove to cooling rack.", "Cool completely.", "Combine 1/2 cup butter and cream cheese in bowl.", "Beat at high speed, scraping bowl often, until creamy.", "Add 4 cups powdered sugar and marmalade; beat at low speed until well mixed.", "Beat at high speed until creamy, adding additional powdered sugar for desired spreading consistency.", "Frost cooled cupcakes.", "Decorate as desired to create flowers.", "Store covered in refrigerator."]

www.landolakes.com/recipe/3086/spring-cupcake-bouquet

0Recipes1M

["butter", "Butter", "water", "O Lakes Eggs", "pineapple", "Butter", "cream cheese", "powdered sugar", "orange marmalade", "marshmallows"]

Roasted Pork & Veggies for Two

["3 pork chops, center cuts about 1 inch thick", "2 red potatoes, washed", "12 cup whole baby carrots", "1 small yellow onion, sliced", "2 tablespoons vegetable oil", "2 teaspoons badia complete seasoning", "1 teaspoon salt", "1 teaspoon cracked pepper", "1 teaspoon parsley flakes", "1 teaspoon dried basil"]

["Preheat oven to 350 degrees.", "Add vegetable oil to roasting pan.", "Halve then quarter potatoes and arrange with carrots and onions in pan around the edges; sprinkle vegetables with Parsley.", "Sprinkle both sides of pork with salt, cracked pepper, Complete Seasoning, then Basil and arrange in the center of the pan.", "Cover with foil and cook in oven for 25 minutes turning pork once and rearranging onions if necessary.", "Increase oven temperature to 450 degrees and cook uncovered an additional 10 minutes.", "Serve with salad."]

www.food.com/recipe/roasted-pork-veggies-for-two-315433

0Recipes1M

["pork chops", "red potatoes", "baby carrots", "yellow onion", "vegetable oil", "salt", "cracked pepper", "parsley flakes", "basil"]

Au Gratin Carrots

["2 lb. carrots, sliced", "1/2 cup onion, chopped", "1/4 cup butter", "margarine, divided", "3 tbsp. all-purpose flour", "1/2 tsp. salt", "1/8 tsp. pepper", "1-1/2 milk", "4 oz. processed American cheese, cubed", "2 tbsp. fresh parsley, chopped", "2 cups cornflakes, crushed"]

["Cook the carrots until crisp-tender; drain and set aside.", "In a saucepan over medium heat, saute onion in 3 tbsp.", "butter until tender.", "Stir inflour, salt and pepper.", "Gradually add milk; bring to a boil, stirring constantly.", "Cook for 1 minute or until thickened.", "Stir in the cheese justuntil melted.", "Add carrots and parsley.", "Pour into a greased 8-inch square baking dish.", "Melt remaining butter; add cornflakes.", "Sprinkle over carrots.", "Bake uncovered at 350F for 20-25 minutes or until bubbly."]

www.foodgeeks.com/recipes/2928

0Recipes1M

["carrots", "onion", "butter", "margarine", "all-purpose flour", "salt", "pepper", "milk", "American cheese", "fresh parsley", "cornflakes"]

Fabulous Baked Brie

["1 large brie round", "3 -4 large apples, peeled, cored & sliced", "1 cup raisins", "14 cup butter, softened but not melted", "12 cup chopped walnuts", "14-12 cup brown sugar", "1 puff pastry (Pepperidge Farm or Gainsborough)", "1 egg yolk, for egg wash"]

["Mix last 5 ingredients and spread on brie.", "Wrap brie in either puff pastry (Pepperidge Farm or Gainsborough) or your own pastry.", "Place on cookie sheet, brush with egg yolk.", "Bake at 400 degrees F for 15 minutes.", "Reduce to 350 degrees F for 15-20 minutes until crust is golden brown.", "Variations: The filling can be changed from apple& raisin to mushroom& garlic or winter pesto."]

www.food.com/recipe/fabulous-baked-brie-48685

0Recipes1M

["brie round", "apples", "raisins", "butter", "walnuts", "brown sugar", "pastry", "egg yolk"]

Cranberry Meatballs

["1 (16 ounce) can whole berry cranberry sauce or 1 (16 ounce) can jellied cranberry sauce", "34 cup chili sauce", "14 cup water", "2 lbs frozen fully cooked meatballs, thawed"]

["Put the cranberry sauce, chili sauce and water in a slow cooker and stir to combine.", "Add the meatballs and stir to coat them with the sauce.", "Cover and cook on low 3-4 hours, until bubbly and meatballs are heated through.", "Stir and serve warm from the slow cooker."]

www.food.com/recipe/cranberry-meatballs-341729

0Recipes1M

["cranberry sauce", "chili sauce", "water"]

Easy Healthy Banana Bread Recipe

["1/3 c. oil", "2 c. apple juice concentrate, thawed", "2 c. mashed bananas, frzn, then thawed works best", "1 carton Eggbeaters or possibly 4 Large eggs", "3 c. Krusteaz whole wheat and honey pancake mix", "1 c. lowfat milk", "1/2 c. minced nuts (optional)", "Butter flavored Pam"]

["Mix together oil, applesauce, bananas and Eggbeaters.", "Add in pancake mix and lowfat milk.", "Stir in nuts.", "Spray 4 loaf pans with Pam.", "Pour batter into pans and bake for about 1 hour at 350 degrees.", "(Check after 50 min.)", "Bread is done when toothpick comes out clean.", "Cold on rack."]

cookeatshare.com/recipes/easy-healthy-banana-bread-42104

0Recipes1M

["oil", "apple juice concentrate", "mashed bananas", "Eggbeaters", "honey", "milk", "nuts", "Butter"]

Macadamia Pancakes

["1 14 cups sugar", "3 teaspoons baking powder", "14 teaspoon salt", "2 14 cups all-purpose flour", "1 12 cups milk", "3 eggs", "6 tablespoons vegetable oil", "1 teaspoon vanilla extract", "one stick butter (at room temperature)", "14 cup honey", "14 cup toasted macadamia nuts"]

["Sift flour into medium bowl.", "Add brown sugar, baking powder, and salt into medium bowl.", "Add eggs, milk, vegetable oil, vanilla extract and beat until smooth.", "If using an electric skillet preheat to 350 F; preheat griddle or skillet on medium until a few drops of water dance on the surface.", "For each pancake pour 1/4-cup batter onto skillet and cook on first side until bubbles form and sides look dry, flip over and cook until golden brown.", "Top with your favorite syrup or macadamia nut butter (below).", "Combine butter, honey, and toasted macadamias.", "Use a spoonful to top pancakes."]

www.food.com/recipe/macadamia-pancakes-387639

0Recipes1M

["sugar", "baking powder", "salt", "flour", "milk", "eggs", "vegetable oil", "vanilla", "butter", "honey", "nuts"]

Bourbon Chicken

["2 Tablespoons Olive Oil", "2 pounds Boneless, Skinless Chicken Breasts", "1 clove Garlic, Minced", "1/4 teaspoons Ginger, Ground", "3/4 teaspoons Crushed Red Pepper Flakes", "1/4 cups Apple Juice", "13 cups Brown Sugar", "2 Tablespoons Ketchup", "1 Tablespoon Cider Vinegar", "1/2 cups Water", "13 cups Soy Sauce", "2 cups Broccoli Florets", "1/2 cups Chopped Green Onions", "1 Tablespoon Cornstarch, Dissolved In Equal Amount Of Water"]

["Heat oil in large skillet over medium high heat.", "Cut the chicken into bite-sized pieces.", "Add chicken to skillet and cook until light brown, then remove it from the skillet.", "Add all of the remaining ingredients into the skillet (everything except the broccoli, green onions and cornstarch), and heat until well mixed and dissolved.", "Add chicken and bring to a hard boil.", "Reduce heat and simmer for 15 minutes.", "Add the vegetables and cook 5 minutes more.", "Thicken sauce by stirring in the cornstarch paste.", "Serve over rice."]

tastykitchen.com/recipes/main-courses/bourbon-chicken-6/

0Recipes1M

["Olive Oil", "Chicken Breasts", "clove Garlic", "Ginger", "Red Pepper", "Apple Juice", "Brown Sugar", "Ketchup", "Vinegar", "Water", "Soy Sauce", "Broccoli Florets", "Green Onions", "Cornstarch"]

Landes Jambalaya

["12 ounces Rotel diced tomatoes", "12 ounces diced tomatoes with seasonings", "12 ounces whole tomatoes", "1 cup finely bell pepper (green, yellow, orange, red, your choice)", "1 cup finely chopped celery", "4 garlic cloves, minced", "1 cup onion, finely chopped", "12 teaspoon oregano", "1 teaspoon parsley", "1 teaspoon cayenne pepper (more or less to taste)", "2 tablespoons Worcestershire sauce", "1 12 teaspoons salt", "1 teaspoon pepper", "7 cups rice", "1 tablespoon Tabasco sauce (more or less to taste)", "2 chicken breasts, cut int 1/2 in cubes", "1 lb andouille sausage, cut into thin slices", "1 lb shrimp, drain liquid before use", "2 12 cups chicken stock", "8 ounces whipping cream"]

["In a large pot add all tomatoes with juices and chicken stock, bring to a boil and squash whole tomatoes.", "Once boiling add onions, peppers, celery garlic and all spices and turn heat down to low.", "Stir regularly for 10 minutes.", "Add chicken and continue to simmer for 10 minutes.", "Add sausage and cream and continue to simmer for 15 to 30 minutes.", "While stock is simmering begin to cook rice you favorite way so that it is fluffy and not sticky.", "My favorite way is to bring water to a boil in a large pot, enough to cover rice by 4 or more inches.", "Wash rice in a colander and add to boiling water.", "Boil till rice is soft to the bite test adding water to the pot often keeping it above the rice level by an inch or two at all times.", "Remember to stir the rice often keeping it from sticking to the pan and clumping.", "Once done, pour rice into colander and run under cold water stirring constantly removing excess starch (1 min).", "Once water has drained and rice is fairly clean of excess starch add to stock.", "Stir mixture together and add seafood.", "Stir again cover pot and turn off heat for 10 minutes and serve."]

www.food.com/recipe/landes-jambalaya-517538

0Recipes1M

["tomatoes", "tomatoes", "tomatoes", "bell pepper", "celery", "garlic", "onion", "oregano", "parsley", "cayenne pepper", "Worcestershire sauce", "salt", "pepper", "rice", "Tabasco sauce", "chicken breasts", "andouille sausage", "shrimp", "chicken stock", "whipping cream"]

Tinklee's Kahlua

["4 cup water", "3 cup sugar", "1/4 cup ground coffee beans (I did a very fine grind)", "3 tbsp vanilla", "2 1/2 cup vodka"]

["In a large stock pot, add water and sugar, stir till dissolved over med - high heat, add coffee and bring to a boil, reduce, cover and let simmer for 2hrs, stirring every 15mins", "Remove from heat add vanilla and let it cool down to room temperature 2-3 hrs", "Then stir in vodka, strain through cheesecloth and pour into jars, I used pint and half pint"]

cookpad.com/us/recipes/368242-tinklees-kahlua

0Recipes1M

["water", "sugar", "ground coffee beans", "vanilla", "vodka"]

Basic Chili

["1 lb ground beef", "1 (14 ounce) can whole tomatoes", "1 (14 ounce) can tomato sauce", "1 (15 ounce) can kidney beans", "1 onion, diced", "1 green pepper, diced", "1 (1 1/4 ounce) package chili seasoning mix"]

["Brown ground beef and peppers.", "Drain any extra grease.", "Add chili seasoning, tomato sauce and whole tomatoes (I break them up a little with my hands).", "Simmer for 30 minutes to 1 hour.", "Serve topped with cheese, sour cream or whatever you like!"]

www.food.com/recipe/basic-chili-194362

0Recipes1M

["ground beef", "tomatoes", "tomato sauce", "kidney beans", "onion", "green pepper"]

Crusty Bread And Capers

["13 cup capers preserved in salt", "13 cup fine red-wine vinegar", "13 cup best-quality extra-virgin olive oil"]

["Rinse the capers and drain well.", "Pour the vinegar over the capers, tossing them gently, to cover.", "Soak for 1 hour and drain well.", "Pour the olive oil over the capers, toss to cover well and serve, with bread, before dinner."]

cooking.nytimes.com/recipes/7056

0Recipes1M

["capers", "red-wine vinegar", "olive oil"]

Mexican Salsa Fria

["2 pounds tomatoes peeled, ripe, chopped", "3 tablespoons olive oil", "3 tablespoons white wine vinegar", "1 cup sweet vidalia onions chopped", "5 each green chili peppers, canned chopped", "1 can tomatillos"]

["Combine all ingredients and serve very cold.", "The coriander, sometimes known as \"cilantro\", or Chinese parsley, should be fresh; if not available, substitute oregano."]

recipeland.com/recipe/v/mexican-salsa-fria-40351

0Recipes1M

["tomatoes", "olive oil", "white wine vinegar", "sweet vidalia onions", "green chili peppers"]

Chorizo Chicken Spinach Stoup with Roasted Red Pepper and Manchego Toasts

["2 tablespoons EVOO (extra-virgin olive oil), twice around the pan", "1/2 pound chorizo, cut in quarters lengthwise, then thinly sliced", "1 large yellow onion, chopped", "3 garlic cloves, chopped", "Salt and black pepper", "2 10-ounce boxes frozen chopped spinach", "1 quart chicken stock", "1/2 cup heavy cream or half-and-half", "3/4 pound chicken tenders, cut into bite-size pieces", "8 baguette slices, cut 1/2 inch thick on an angle", "1/3 pound manchego cheese, rind removed, grated", "1 jarred roasted red pepper, chopped", "1/4 cup fresh flat-leaf parsley, a generous handful, chopped"]

["Heat a medium soup pot over medium-high heat with the EVOO.", "Add the chorizo and cook for about 2 to 3 minutes, stirring it frequently.", "Remove it from the pot to drain on a paper towel.", "To the hot soup pot add the onions, garlic, salt, and pepper.", "Cook while stirring frequently for about 4 or 5 minutes, or until the onions are tender and have taken on a little color.", "Defrost the spinach in the microwave on high for 6 minutes.", "Place the spinach in a kitchen towel and wring out the liquid.", "Add the spinach to the onions and continue to cook for about 2 minutes.", "Transfer the onions and spinach to a blender or food processor with 1/2 cup of the chicken stock.", "Puree it until somewhat smooth.", "(If the pureeing gives you any trouble, add some more stock to get it going.)", "Add the pureed spinach back to the soup pot and stir in the remaining 3 1/2 cups of chicken stock and the cream.", "Bring it up to a simmer and add the reserved chorizo and bite-size chicken pieces.", "Simmer them gently for 8 to 10 minutes, or until the chicken is cooked through and the flavors have come together.", "Preheat the broiler and place a rack on the second groove.", "While the soup is simmering, toast the baguette slices until they are golden brown under the broiler.", "Mix the grated manchego with the roasted red pepper and the parsley on your cutting board.", "Once the toast is nice and golden, top each with a little of the cheese mixture and return them to the broiler or toaster oven to melt and lightly brown the cheese.", "Transfer the stoup to serving bowls and serve 2 roasted pepper and manchego toasts alongside."]

www.epicurious.com/recipes/food/views/chorizo-chicken-spinach-stoup-with-roasted-red-pepper-and-manchego-toasts-374656

0Recipes1M

["EVOO", "chorizo", "yellow onion", "garlic", "Salt", "spinach", "chicken", "heavy cream", "chicken tenders", "baguette", "manchego cheese", "red pepper", "parsley"]

Stir-Fried Tofu With Bok Choy

["450 g tofu, drained and sliced into small cubes", "2 tablespoons sesame seeds", "1 tablespoon sesame oil, Asian", "1 tablespoon vegetable oil", "2 bok choy, stalks separated and sliced thinly, leaves sliced and kept separate", "150 g bean sprouts, appoximately", "1 teaspoon chicken stock, I used an Oxo cube", "1 dsp tahini, paste", "salt & pepper, to taste"]

["Wrap the tofu in paper towels and drain in a strainer for 30 minutes.", "In a frying pan, toast the sesame seeds over a moderate heat until fragrant,1 minute or so.", "Let cool.", "In a large pan, heat the seame oil, add the tofu and stir-fry over a moderatrly high heat until lightly browned, about 3 minutes.", "Transfer the tofu to a plate.", "In the same pan, hetat the vegatable oil.", "Add the bok choy stems and stir-fry over a moderately high heat until tender, about 5 minutes.", "Add the bean sprouts and bok choy leaves and stir fry until heated through.", "Stir in the tofu and tahini paste, season with the chicken stock, salt and pepper.", "Stir until well combined and heated through.", "Transfer to serving bowls and sprinlke with the sesame seeds.", "Enjoy!"]

www.food.com/recipe/stir-fried-tofu-with-bok-choy-487805

0Recipes1M

["cubes", "sesame seeds", "sesame oil", "vegetable oil", "bok choy", "bean sprouts", "chicken stock", "tahini", "salt"]

Lime Vinaigrette

["3/4 cup olive oil", "3/4 cup vegetable oil", "1/2 cup red wine vinegar", "1 1/2 tablespoons Dijon mustard", "1 1/2 tablespoons fresh lime juice", "1 1/2 tablespoons crushed garlic", "1 1/2 tablespoons soy sauce", "Pinch of dried thyme", "Pinch of dried basil", "Pinch of dried oregano", "Pinch of dried dillweed", "Pinch of salt", "Pinch of pepper"]

["Combine all the ingredients in the container of a blender and blend until thick and smooth.", "This dressing may be stored in the refrigerator in a tightly closed jar for up to 2 weeks."]

www.epicurious.com/recipes/food/views/lime-vinaigrette-382150

0Recipes1M

["olive oil", "vegetable oil", "red wine vinegar", "mustard", "lime juice", "garlic", "soy sauce", "thyme", "basil", "oregano", "salt", "pepper"]

Granita di Caffe: Coffee Granita

["4 cups freshly brewed espresso", "4 tablespoons sugar", "1 pint heavy cream", "1/2 cup vanilla-flavored sugar", "6 fluted glasses, chilled", "1/2 cup brandy or anisette"]

["Sweeten the coffee with the sugar while it is still hot.", "Place into 2 ice-cube containers and place the containers in the freezer for several hours or overnight.", "Whip the cream to soft peaks.", "Add the vanilla flavored sugar and beat a few seconds longer, but do not overbeat.", "Crush the iced-coffee cubes in an electric crusher and distribute evenly among the chilled glasses.", "Add 1-tablespoon liqueur to each glass and top with the whipped cream.", "Serve immediately."]

www.foodnetwork.com/recipes/mario-batali/granita-di-caffe-coffee-granita-recipe.html

0Recipes1M

["freshly brewed espresso", "sugar", "heavy cream", "vanilla-flavored sugar", "fluted glasses", "brandy"]

Bacon Wrapped Dates

["1 (8 ounce) package pitted dates", "10 ounces Cheddar cheese, cubed", "1 pound sliced bacon, quartered"]

["Preheat the broiler.", "Slice open dates, and stuff each with a cube of Cheddar cheese.", "Wrap each date with a quarter of a bacon slice, and secure bacon with toothpicks.", "Arrange wrapped dates on a medium baking sheet, and broil 15 minutes in the preheated oven, turning once, until bacon is evenly browned."]

allrecipes.com/recipe/bacon-wrapped-dates/

0Recipes1M

["dates", "Cheddar cheese", "bacon"]

Flavored Herring Roe

["500 grams Salted herring roe", "200 ml Dashi stock", "160 ml Sake", "3 tbsp Mirin", "2 tbsp Usukuchi soy sauce", "1 Bonito flakes"]

["Immerse the salted herring roe in lightly salted water for 6-8 hours to remove the salt.", "(Change out the salt water every 2-3 hours)", "While the herring roe are soaking, make the marinade.", "Add all of the ingredients into a pot and boil.", "Then let it cool.", "Carefully peel off the thin outer skin of the herring roe.", "It's easy to do if you use a paper towel.", "Place the herring roe into a plastic container, add the marinade, and let soak for half a day to one night.", "Wrap the dried bonito flakes in a paper towel.", "Soaking them together will increase the flavor."]

cookpad.com/us/recipes/168167-flavored-herring-roe

0Recipes1M

["stock", "Sake", "Mirin", "soy sauce", "flakes"]

Christmas Tree Cheese Board

["200 g Cracker Barrel Extra Old Cheddar Cheese, cut into 3/4-inch cubes", "200 g Cracker Barrel Marble Cheddar Cheese, cut into 3/4-inch cubes", "200 g Cracker Barrel Monterey Jack Cheese, cut into 3/4-inch cubes", "200 g Cracker Barrel Havarti Cheese, cut into 3/4-inch cubes", "100 g Cracker Barrel Mozzarella Cheese, cut into 3/4-inch cubes", "1 lb. (450 g) each seedless green and red grapes Target 1 lb For $2.99 thru 02/06", "1 pkg. (40 g) fresh thyme sprigs", "2 Tbsp. Philadelphia Cream Cheese Product", "2 Tbsp. finely chopped fresh parsley", "1 piece celery (2 inch)"]

["Arrange cheese cubes and grapes in rows on platter or cutting board to resemble a Christmas tree shape, ending with a row of mozzarella at the top.", "Add thyme sprigs between rows as shown in photo.", "Roll cream cheese product into ball, then coat with parsley; place at top of tree.", "Place celery at bottom for the tree trunk."]

www.kraftrecipes.com/recipes/christmas-tree-cheese-board-138152.aspx

0Recipes1M

["Cheddar Cheese", "Cheddar Cheese", "Cheese", "Cheese", "Mozzarella Cheese", "thyme", "Philadelphia Cream Cheese", "parsley", "celery"]

Pomegranate-Rosemary Royale

["12 cup water", "1 tablespoon sugar", "2 teaspoons fresh rosemary leaves", "12 cup pomegranate juice", "2 cups champagne or 2 cups sparkling wine"]

["Combine water and sugar in a small saucepan; bring to a simmer, stirring sugar until it dissolves.", "Remove from heat; add rosemary, let stand 30 minutes.", "Strain through a sieve into a bowl; discard solids.", "Pour 2 T pomegranate juice and 1 T rosemary syrup into 4 Champagne flutes or glasses.", "Top each sering with 1/2 cup Champagne.", "Serve immediately."]

www.food.com/recipe/pomegranate-rosemary-royale-402610

0Recipes1M

["water", "sugar", "rosemary", "pomegranate juice", "champagne"]

Almond Buttercups

["2 cups flour", "14 teaspoon salt", "12 cup sugar", "1 cup butter, softened", "1 egg", "1 teaspoon vanilla extract", "1 teaspoon almond extract", "2 eggs", "12 cup granulated sugar", "1 teaspoon almond extract", "1 cup almond paste", "colored crystal sugar or candied cherries or sliced almonds"]

["Heat oven to 350F.", "In a large bowl, combine crust ingredients.", "Chill 5-10 minutes for easier handling.", "Shape a small piece of dough into a ball and placed in an ungreased miniature cupcake pan.", "Coat a wooden \"pusher\" with flour; press into dough, forcing the dough up the sides of the mini cupcake pan (forming a shell).", "You can also use your fingers to press the dough into a shell in the muffin cup.", "Prepare filling: beat eggs until foamy.", "Gradually add sugar and almond extract, beating until thick and ivory colored.", "Blend in almond paste, mixing well.", "Fill each crust with 1 teaspoon filling.", "Top with colored sugar, almond slices, or candied cherries.", "Bake 20-25 minutes until they are a VERY light golden brown.", "Cool 5 minutes then remove to wire rack."]

www.food.com/recipe/almond-buttercups-406496

0Recipes1M

["flour", "salt", "sugar", "butter", "egg", "vanilla", "almond", "eggs", "sugar", "almond", "almond paste", "colored crystal sugar"]

Potato Smother

["4 -6 potatoes, thinly sliced", "2 -3 medium onions, thinly sliced", "5 -6 tablespoons all-purpose white flour", "salt & fresh ground pepper", "1 tablespoon diced salt pork (or bacon)", "water"]

["In a Dutch Oven, over med.", "high heat saute salt pork or bacon until crisp.", "Then start your layers.", "Potatoes.", "Onions.", "1 Tbs.", "Flour.", "(sprinkle over potatoes/onions).", "Salt/pepper to taste.", "Repeat layers.", "Then add just enough water to come to half-way (Do Not cover potatoes).", "Cover and cook on medium heat until potatoes are done.It will make its own creamy like gravy.", "Good with meatloaf, etc."]

www.food.com/recipe/potato-smother-212636

0Recipes1M

["potatoes", "onions", "flour", "salt", "salt pork", "water"]

Favorite Pancakes

["2 12 cups all-purpose flour", "2 tablespoons baking powder", "2 teaspoons sugar", "1 teaspoon salt", "2 eggs, beaten", "2 cups milk", "4 tablespoons oil", "2 cups wild blueberries"]

["Mix dry ingredients.", "Combine egg, milk & oil.", "Add to dry ingredients, stir just until smooth.", "Add wild blueberries.", "Bake on hot griddle.", "Enjoy!"]

www.food.com/recipe/favorite-pancakes-281894

0Recipes1M

["flour", "baking powder", "sugar", "salt", "eggs", "milk", "oil", "wild blueberries"]

Gourmet Shrimp Appetizers

["1 package Refrigerated Pie Crust (package Of 2)", "2 cans (about 6 Oz. Each) Small Shrimp, Chopped", "1 whole Scallion, Finely Chopped (less Green)", "4 whole Water Chestnuts, Finely Chopped", "1 pinch Cayenne Pepper", "1/4 cups Mayonnaise", "1 pinch Table Salt", "1 pinch Black Pepper"]

["1.", "Remove pie crust from refrigerator and warm to room temperature.", "Preheat oven to 425 degrees.", "2.", "Unfold the pie crust and pinch the folds together.", "With a 2-inch cutter (round or fluted), cut out as many rounds as possible.", "Repeat with the second crust.", "If necessary, re-roll the leftover pieces and cut more rounds.", "3.", "Place each pastry round into mini-muffin tins and press in place, being careful not to tear the dough.", "Prick the bottoms with a fork.", "Bake for 5 to 7 minutes, checking often so as not to burn the pastry.", "4.", "In the meantime, mix together the remaining ingredients and adjust the seasoning to taste.", "Adjust the amount of mayonnaise, more or less, so the filling just holds together.", "5.", "When the pastry cups are cooled, arrange on a serving platter and fill with the shrimp mixture.", "Garnish with chopped fresh herbs of choice and/or small whole shrimp.", "Makes about 18 appetizers.", "Cooks note: If desired, you can buy pastry cups in the frozen food section of your local supermarket.", "In that case, one carton makes 24 appetizers, but they will be smaller than these ones made in mini-muffin tins."]

tastykitchen.com/recipes/appetizers-and-snacks/gourmet-shrimp-appetizers/

0Recipes1M

["Pie Crust", "Shrimp", "Scallion", "Water Chestnuts", "Cayenne Pepper", "Mayonnaise", "Salt", "Black Pepper"]

Smoky Italian Ham & Eggs

["9 slice thinly sliced smoked ham", "6 slice jalapeno & cheese turkey", "8 slice Italian genoa salami", "4 oz Smoked Gouda cheese, grated", "4 oz Monterrey Jack Cheese, grated", "8 large eggs, beaten", "1 tsp (to taste) garlic powder", "1 tsp (to taste) onion salt"]

["Preheat oven to 350 degrees .", "Spray baking dish with the cooking spray.", "Lay the ham on the bottom of the baking dish.", "Sprinkle 1/3 of each cheese.", "Lay jalepeno turkey on top and layer with 1/3 each cheese again.", "Layer remaining slices of salami on top and the remaining cheese.", "Beat the eggs & seasonings in a bowl and pour them slowly and evenly over the top to moisten all.", "Top with the chopped green onion.", "Pop into oven & bake for about 20 minutes or until center is set.", "Serve at once."]

cookpad.com/us/recipes/360706-smoky-italian-ham-eggs

0Recipes1M

["ham", "turkey", "salami", "Gouda cheese", "Cheese", "eggs", "garlic", "onion salt"]

Beignets (New Orleans Doughnuts) Recipe

["2 quart WATER, Hot", "5 1/4 c. WATER, Cool", "6 x Large eggs SHELL", "4 ounce Lowfat milk, DRY NON-FAT L HEAT", "6 1/2 lb FLOUR GEN PURPOSE 10LB", "2 lb SUGAR, GRANULATED 10 LB", "9 ounce SHORTENING, 3LB", "2 ounce IMITATION VANILLA", "3 1/2 ounce YEAST BAKER 2 LB", "1 ounce SALT TABLE 5LB"]

["TEMPERATURE: 375 F. DEEP FAT", "1.", "SPRINKLE YEAST OVER WATER.", "Don't USE TEMPERATURES ABOVE 110 F. MIX WELL.", "LET STAND 5 Min; STIR, SET ASIDE FOR USE IN STEP 3.", "2.", "CREAM SUGAR, SALT, AND SHORTENING IN MIXER BOWL AT MEDIUM SPEED.", "3.", "Add in Large eggs, YEAST SOLUTION, WATER, AND VANILLA; MIX AT LOW SPEED Till BLENDED.", "4.", "SIFT TOGETHER FLOURS AND Lowfat milk; Add in TO Mix, USING DOUGHNUT HOOK, MIX AT LOW SPEED 1 MINUTE Or possibly Till ALL FLOUR Mix IS INCOCRPORATED INTO LIQUID.", "CONTINUE MIXING AT MEDIUM SPEED 10 Min Or possibly AND ELASTIC.", "DOUGH TEMPERATURE SHOULD BE 78 F. TO 82 F.", "5.", "PROOF: SET IN Hot PLACE (80 F. ) 1 1/2 Hrs Or possibly Till DOUBLE IN BULK.", "6.", "PUNCH: DIVIDE DOUGH INTO 3 LB Pcs.", "7.", "MAKE-UP: ROLL EACH PIECE INTO A RECTANGULAR SHEET, ABOUT 18 INCHES WIDE, 19 INCHES LONG, AND 1/8 INCH THICK.", "CUT 6 BY 9.", "8.", "FRY: Till Golden ON UNDERSIDE.", "TURN AND FRY ON OTHER SIDE DRAIN ON ABSORBENT PAPER.", "9.", "SPRINKLE WITH 1 LB 4 Ounce SIFTED POWDERED SUGAR.", "Recipe Number:", "SERVING SIZE: 2 BEIGNET"]

cookeatshare.com/recipes/beignets-new-orleans-doughnuts-83280

0Recipes1M

["WATER", "WATER", "eggs SHELL", "milk", "FLOUR GEN", "SUGAR", "SHORTENING", "VANILLA", "YEAST", "SALT"]

Streusel Honey Nut Cupcakes

["1 ounce brown sugar", "3 tablespoons unsalted butter", "2 tablespoons honey", "2 12 ounces all-purpose flour", "2 ounces chopped walnuts", "7 12 ounces flour", "5 ounces brown sugar", "1 12 teaspoons baking powder", "12 teaspoon salt", "4 ounces unsalted butter, softened", "2 eggs", "14 cup honey (you can substitute for maple syrup)", "14 cup milk", "1 cup chopped mixed nuts (I used pistachios, almonds and cashew nuts)"]

["For the Streusel Cookie Topping.", "Heat oven to 150C.", "In the bowl of an electric mixer, cream brown sugar and the butter until soft, add the honey at this point.", "Add the flour and mix it in, and the walnuts.", "Spread the mixture thinly onto a baking sheet and bake for 6 to 8 minutes until it browns lightly.", "Let it cool.", "It will look like a hard cookie.", "Use a dough cutter or a sharp knife and cut into 1 1/2\" squares (approximate).", "You should get about 12 pieces.", "Set the cookie pieces aside.", "For the Cupcakes:", "Reduce oven temperature to 140C Prepare your muffin tins with paper cups.", "Place the dry ingredients in the bowl of the electric mixer; Flour, sugar, baking powder and salt.", "Cut in the butter and beat until combined.", "Add eggs, honey, and milk.", "Once mixed, add in the nuts.", "Fill the cup cake holders up till 3/4 full.", "Top with a cookie square and bake for 10 to 20 minutes.", "Let to cool and sprinkle some icing sugar over the cupcakes for decoration."]

www.food.com/recipe/streusel-honey-nut-cupcakes-255519

0Recipes1M

["brown sugar", "unsalted butter", "honey", "flour", "walnuts", "flour", "brown sugar", "baking powder", "salt", "unsalted butter", "eggs", "honey", "milk", "mixed nuts"]

Window Cleaner

["14 cup ammonia", "14 cup alcohol", "14 teaspoon liquid dishwashing soap (Dawn)"]

["Mix and put in quart spray bottle.", "Fill with water."]

www.food.com/recipe/window-cleaner-211375

0Recipes1M

["ammonia", "alcohol", "liquid dishwashing soap"]

Herbed Yogurt Cheese

["1 8-ounce container plain fat-free yogurt", "2 teaspoons fresh lime juice", "1/4 cup chopped fresh cilantro", "1/4 cup chopped fresh flat-leaf parsley", "1/4 teaspoon coarse salt", "Pinch of freshly ground pepper"]

["Line a colander or strainer with several thicknesses of cheesecloth; set over a bowl.", "Add the yogurt; drain for 1 hour.", "Transfer the yogurt to bowl of food processor; add the lime juice, cilantro, parsley, salt, and pepper.", "Puree until well combined.", "Chill until ready to use, up to 1 week.", "(Per serving)", "Calories: 8", "Calcium: 29mg", "Fat: 0g", "Cholesterol: 0mg", "Sodium: 29mg", "Protein: 1g", "Fiber: 0g"]

www.epicurious.com/recipes/food/views/herbed-yogurt-cheese-392332

0Recipes1M

["yogurt", "lime juice", "fresh cilantro", "parsley", "coarse salt", "ground pepper"]

Savory Creamed Corn

["1 tsp. butter", "4 cups fresh corn kernels (from about 8 ears)", "1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream", "2 Tbsp. KRAFT Grated Parmesan Cheese", "1 Tbsp. chopped fresh basil"]

["Melt butter in large nonstick skillet on medium heat.", "Add corn; cook 6 min., stirring frequently.", "Stir in sour cream; cook and stir 3 min.", "or until heated through.", "Remove from heat; stir in cheese and basil."]

www.kraftrecipes.com/recipes/savory-creamed-corn-124516.aspx

0Recipes1M

["butter", "fresh corn kernels", "'S", "Parmesan Cheese", "fresh basil"]

Grouper Sandwiches with Wasabi Coleslaw

["2 cups thinly sliced red cabbage", "1/4 cup wasabi mayonnaise", "2 tablespoons rice vinegar", "4 5-ounce grouper fillets or other firm white fish", "1/2 cuppanko (Japanese breadcrumbs) or fresh breadcrumbs made from crustless French bread", "3 tablespoons vegetable oil", "4 sesame-seed sandwich buns, split", "Lemon wedges"]

["Stir together cabbage, wasabi mayonnaise, and vinegar in medium bowl.", "Let stand 15 minutes.", "Sprinkle fish fillets on both sides with salt and pepper.", "Place panko in shallow dish.", "Dredge fish in panko, turning to coat evenly.", "Heat oil in heavy large nonstick skillet over medium-high heat.", "Add fish and cook until golden brown and opaque in center, about 4 minutes per side.", "Meanwhile, toast sandwich buns.", "Place 1 bun bottom on each of 4 plates.", "Top each with fish.", "Squeeze lemon over fish.", "Spoon slaw over.", "Cover with bun tops and serve."]

www.epicurious.com/recipes/food/views/grouper-sandwiches-with-wasabi-coleslaw-109073

0Recipes1M

["red cabbage", "wasabi mayonnaise", "rice vinegar", "bread", "vegetable oil", "sandwich buns", "Lemon wedges"]

Injected Turkey

["1 cup water, very warm", "18 cup salt", "34 cup lemon juice", "1 tablespoon garlic juice", "12 teaspoon Tabasco sauce"]

["Mix warm water with salt, first, whisking to make sure salt is dissolved.", "Add rest of ingredients.", "Using a turkey injector or large bore needle & syringe, inject the mixture in to the turkey, trying to make sure you have all parts covered.", "Some will leak out -- tip pan, draw up, & re-inject to the best of your ability.", "Do NOT stuff this turkey (the stuffing draws the marinade & will taste overly strong of the marinade!", ").", "Roast, according to your turkey's size -- about 15 minutes per lb, breast down.", "For a 15 lb turkey, roast at 400 degrees for 30 minutes, 350 degrees for 2 hrs., 225 degrees for the last hour and a half.", "1/2 hr before the turkey should be done, start checking its temperature.", "Be sure the thermometer is not touching a bone - Dark meat should be 175 degrees, the white breast meat should be 160 - 165 degrees.", "Remove from oven & let rest 15 - 20 minutes.", "TIP - save out 1/4 - 1/3 C of the marinade & use it as part of the liquid when making your stuffing/dressing separately."]

www.food.com/recipe/injected-turkey-400824

0Recipes1M

["water", "salt", "lemon juice", "garlic juice", "Tabasco sauce"]

Tagliatelle Bolognese

["1/2 cup olive oil", "4 stalks celery, diced", "4 carrots, peeled and diced", "2 cups diced onion", "1 1/2 pounds ground meat (preferably equal parts beef, veal and pork)", "2 links fresh sweet Italian sausage, casings removed and discarded", "1 cup red wine", "2 cups canned chopped tomatoes", "1/4 cup tomato paste", "3/4 ounce dried porcini mushrooms", "4 cups chicken stock, or more if necessary", "3 tablespoons chopped sage leaves", "1 tablespoon chopped rosemary leaves", "6 bay leaves", "1 teaspoon salt, plus more to taste", "1/2 teaspoon pepper, plus more to taste", "1 1/2 pounds fresh or dried tagliatelle, cooked"]

["Heat the oil in a deep skillet over medium-high heat.", "Add the celery, carrots and onion and cook until browned, about 20 minutes.", "Add the meat and sausage and cook until they begin to brown.", "Add the wine and cook until it evaporates.", "Add the remaining ingredients (except the pasta).", "Bring to a boil, lower heat and simmer for 3 hours, stirring occasionally.", "Add more stock or water if necessary.", "Discard the bay leaves.", "Season with salt and pepper.", "Serve over tagliatelle."]

cooking.nytimes.com/recipes/8242

0Recipes1M

["olive oil", "stalks celery", "carrots", "onion", "ground meat", "sausage", "red wine", "tomatoes", "tomato paste", "porcini mushrooms", "chicken stock", "sage", "rosemary", "bay leaves", "salt", "pepper", "tagliatelle"]

Frozen Baby Meal 6 of 6 (Ham & Potatoes)

["1 cup ham, cooked and cut in small pieces", "1 cup ramen noodles, prepared according to package without seasoning packet", "1 cup cream of potato soup"]

["Heat ham with cream of potato soup.", "Add noodles.", "Freeze for twenty-four hours in ice cube trays and then store cubes in ziplock bags."]

www.food.com/recipe/frozen-baby-meal-6-of-6-ham-potatoes-382906

0Recipes1M

["ham", "ramen noodles", "cream of potato soup"]

Danish Potato Salad

["14 cup cider vinegar", "12 teaspoon celery seed", "14 cup water", "14 teaspoon salt", "14 cup sugar", "2 eggs, well beaten", "1 cup Miracle Whip", "2 teaspoons prepared mustard", "2 hardboiled egg, chopped", "12 cup chopped cucumber", "1 dash pepper", "14 cup minced onion", "1 tablespoon chopped green pepper"]

["Combine first five ingredients; bring to boil; reduce heat.", "Beat the two eggs in a bowl.", "Slowly add 4 tablespoons of the the hot liquid, whisking all the while.", "Return to the pan and cook, stirring constantly until thick about 5 minutes.", "Cool slightly, stir in salad dressing and the prepared mustard.", "Combine vegetables and chopped eggs with dressing, season with salt and pepper to taste.", "You may not need all the dressing."]

www.food.com/recipe/danish-potato-salad-61270

0Recipes1M

["cider vinegar", "celery", "water", "salt", "sugar", "eggs", "Miracle", "mustard", "egg", "cucumber", "pepper", "onion", "green pepper"]

DI GIORNO Fettuccine Alfredo

["1 pkg. (9 oz.) refrigerated fettuccine", "3/4 cup DI GIORNO Alfredo Sauce"]

["Prepare pasta as directed on package.", "Meanwhile, heat sauce as directed on package.", "Toss pasta with sauce.", "Serve topped with DI GIORNO Shredded Parmesan Cheese, if desired."]

www.kraftrecipes.com/recipes/di-giorno-fettuccine-alfredo-50398.aspx

0Recipes1M

["Alfredo Sauce"]

Honey and Lemon Carrageen Pudding

["1/2 cup carrageen dried", "2 tablespoons honey", "1 x lemon juice", "1 x lemon zest grated", "1 each egg whites beaten stiff", "150 millilitres heavy whipping cream whipped"]

["Soak the carrageen in hot water to cover for about 15 minutes (or reconstitute according to package instructions), then drain discarding the soaking liquid.", "Put into 600 millilitres fresh water with the honey, lemon juice and rind.", "Bring to a boil and simmer for 25 to 30 minutes.", "Strain and discard the carrageen, and let the liquid cool slightly.", "Meanwhile, combine the beaten egg white and the whipped cream, then gently fold the mixture into the carrageen liquid.", "Pour into a greased mold and chill.", "Note: Carrageen can be found in health food stores."]

recipeland.com/recipe/v/honey-lemon-carrageen-pudding-35158

0Recipes1M

["carrageen dried", "honey", "lemon juice", "lemon zest", "egg whites"]

Bridge Mix Bars Recipe

["3 Tbsp. margarine", "1/2 pkt white cake mix, Or possibly", "1 pkt Jiffy Mix", "1 1/2 c. miniature marshmallows", "6 ounce chocolate chips", "1 c. flaked coconut", "1 c. nuts, minced", "1 can Eagle Brand Lowfat milk"]

["Heat oven to 350 degrees.", "Heat butter in a 9x13-inch pan, spread proportionately.", "Sprinkle dry cake mix over batter.", "Add in the marshmallows, chocolate chips, coconut and nuts.", "Pour Eagle Brand Lowfat milk proportionately on top.", "Bake for 30 min or possibly till golden."]

cookeatshare.com/recipes/bridge-mix-bars-92217

0Recipes1M

["margarine", "white cake", "Mix", "marshmallows", "chocolate chips", "flaked coconut", "nuts", "milk"]

Super Delicious Sauce for Meat (Chicken, Beef, Lamb)

["12 pint sour cream", "1 cup cilantro", "salt & pepper"]

["Blend sour-cream, cilantro, salt and pepper in blender.", "Serve with meats or rice."]

www.food.com/recipe/super-delicious-sauce-for-meat-chicken-beef-lamb-196427

0Recipes1M

["sour cream", "cilantro", "salt"]

Ossi dei Morti

["3 eggs", "2 cups confectioners sugar", "2 cups flour, plus more if needed", "1 teaspoon baking powder", "1 teaspoon vanilla or almond extract or 1/2 teaspoon ground cinnamon, optional"]

["Combine the eggs and sugar in the bowl of an electric mixer and start the machine slowly; when the sugar has been incorporated, turn up the speed and beat until very light in color, 5 minutes or more.", "In a bowl, combine the flour, baking powder, and cinnamon if youre using it and gradually add to the batter, with the machine again working slowly.", "If the dough is still sticky, add another tablespoon or two of flour.", "(If your machine stalls, start kneading by hand.)", "Add the vanilla if youre using it.", "On a lightly floured surface, roll the dough into logs about 1 1/2 inches thick; cut into 1 1/2-inch pieces and place on greased cookie sheets.", "(If you dont have enough cookie sheets, just refrigerate the logs and cut the dough the next day.)", "Cover the dough with a towel or plastic wrap and refrigerate overnight, or at least 12 hours.", "Preheat the oven to 350F.", "Bake the cookies for about 15 minutes, until they are lightly browned; cool before serving."]

www.epicurious.com/recipes/food/views/ossi-dei-morti-385696

0Recipes1M

["eggs", "confectioners sugar", "flour", "baking powder", "vanilla"]

Cereal Breakfast Muffins

["1 cup flour", "2 Tbsp. sugar", "1 Tbsp. CALUMET Baking Powder", "1/8 tsp. salt", "1/3 cup shortening", "1 egg", "1 cup milk", "3 1/3 cups honeycomb-shaped sweetened corn and oat cereal*", "1 tsp. sugar", "1/8 tsp. ground cinnamon"]

["Heat oven to 400F.", "Mix flour, 2 tablespoons sugar, baking powder and salt in large bowl; cut in shortening until mixture resembles coarse crumbs.", "Mix 3 cups of the cereal and milk in another bowl; let stand 3 minutes.", "Stir in egg.", "Add to flour mixture; stir just until moistened.", "(Batter will be lumpy.)", "Spoon batter into greased muffin pan, filling each cup 2/3 full.", "Mix remaining 1/3 cup cereal, 1 teaspoon sugar and cinnamon in small bowl.", "Sprinkle evenly on muffins.", "Bake 20 to 25 minutes or until golden brown."]

www.kraftrecipes.com/recipes/cereal-breakfast-muffins-56287.aspx

0Recipes1M

["flour", "sugar", "Baking Powder", "salt", "shortening", "egg", "milk", "honeycomb-shaped sweetened", "sugar", "ground cinnamon"]

Moose's Easy Pizza Bread

["1/2 cup Tomato Paste", "1/2 tbsp Italian seasoning", "2 tsp Oregano - dried", "1 pinch Thyme - dried", "1/2 tbsp salt", "1 tsp Black pepper", "1 1/2 tbsp Water", "4 slice Potato bread", "1 Mozzarella cheese", "1 Pepperoni"]

["Combine all of the dried herbs, salt, seasoning, pepper, tomato paste, and water (adjust amount of water to desired consistency)", "Place sauce in microwave for 45 seconds at half power, stirring sauce midway (or place sauce aside for at least 30 minutes in fridge for increased flavor absorption)", "Preheat oven to 375F", "Using a brush (or your hands) coat both sides of the bread with olive oil and place into oven on a baking sheet", "Let toast for 5 minutes, turning over halfway through", "Add mozzarella and pepperoni and place back into oven for another 5 minutes or longer if desired", "Bon apetite!"]

cookpad.com/us/recipes/362925-mooses-easy-pizza-bread

0Recipes1M

["Tomato Paste", "Italian seasoning", "Oregano", "Thyme", "salt", "Black pepper", "Water", "bread", "Mozzarella cheese", "Pepperoni"]

Pasta Salad Recipe

["Tri-Color Rotini Pasta", "\"Good Seasons\" Italian Salad Dressing.(box type)", "Roma Tomatoes", "Cheese", "Mayo"]

["Cook Pasta as directed, set a side, let cool..In a bowl add Cooked Pasta and One Package of the Italian Dressing, Mix well, might need another half Package of Italian Dressing Mix (to your taste), Add mayonnaise,and chopped Roma tomatoes,mix well, then add your favorite cheese."]

cookeatshare.com/recipes/pasta-salad-44678

0Recipes1M

["Tri", "Italian Salad", "Tomatoes", "Cheese", "Mayo"]

Quick Crescent Pecan Pie Bars

["1 can (8 oz) Pillsbury(R) refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury(R) pie crust sheet", "1/2 cup chopped pecans", "1/2 cup sugar", "1 tbsp butter or margarine, melted", "1/2 cup lite corn syrup", "1/2 tsp vanilla", "1 egg, beaten"]

["Preheat oven to 350F.", "If using crescent rolls: Unroll dough; separate dough into 2 long rectangles.", "Place in ungreased 13x9-inch pan; press over bottom and 1/2 inch up sides to form crust.", "Firmly press perforations to seal.", "If using dough sheet: Unroll dough; cut into 2 long rectangles.", "Place in ungreased 13x9-inch pan; press over bottom and 1/2 inch up sides to form crust.", "Bake 8 minutes.", "Meanwhile, in medium bowl, mix filling ingredients.", "Pour filling over partially baked crust.", "Bake 18 to 22 minutes longer or until golden brown.", "Cool completely, about 1 hour.", "For bars, cut into 6 rows by 4 rows.", "Store at room temperature."]

cookpad.com/us/recipes/331960-quick-crescent-pecan-pie-bars

0Recipes1M

["rolls", "pecans", "sugar", "butter", "corn syrup", "vanilla", "egg"]

Lamb Patties Moroccan Style With Harissa Sauce

["1 1/2 pounds ground lean lamb", "1 teaspoon paprika", "1/4 teaspoon crushed dried red hot pepper flakes", "1/4 teaspoon freshly ground black pepper", "1 teaspoon ground cumin", "2 teaspoons finely chopped garlic", "2 tablespoons grated onion", "4 tablespoons finely chopped parsley", "Salt to taste", "1 tablespoon vegetable oil", "Harissa sauce (see recipe)"]

["Put the lamb in a mixing bowl and add all of the ingredients except the vegetable oil and harissa sauce.", "Blend the mixture thoroughly by hand.", "Shape the mixture into 8 equal-size patties similar to hamburgers.", "Heat the oil in a nonstick skillet large enough to hold all of the patties.", "Two pans may be necessary.", "Add the patties to the skillet.", "Cook them over medium-high heat about 3 to 4 minutes on each side, depending on the degree of doneness desired.", "Drain on paper towels and serve with the harissa sauce on the side."]

cooking.nytimes.com/recipes/10735

0Recipes1M

["ground lean lamb", "paprika", "pepper", "freshly ground black pepper", "ground cumin", "garlic", "onion", "parsley", "Salt", "vegetable oil"]